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FOOD & BEVERAGE

TECHNOL

technology

PROVIDING EQUIPMENT, PRODUCTS AND SERVICES TO THE FOOD AND BEVERAGE INDUSTRY

2026 edition

catalogue

GUE

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MAGAZINES &WEB PORTAL

focusing on PACKAGING and PROCESS TECHNOLOGIES for the FOOD&BEVERAGE INDUSTRY

MAGAZINESE AND MOR

editricezeus.com Publisher since 1981

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EDITRICE ZEUS Via C. Cantù, 16 20831 Seregno (MB), Italy tel. +39 0362 244.182 - 0362 244.186

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Contents 04/11

• Amc Srl • L’Alveare Srl • Makro Labelling • Pro Carton

12/25

• Allegri Cesare Spa • Astra Inc. • Colussi Ermes Srl • Dna Marketing • Pnd Srl - Tarnos S.A. • Tecninox di A. Namaziano Srl

26/37

• Emilos Srl • Foodline Kyriakopoulos Co. • Hebenstreit GmbH • Lawer Spa • Rademaker Bv • Rieckermann Services Ltd

packaging

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

preserving

confectionery

Stampa n.1

editorial management and registered office: Via Cesare Cantù, 16 20831 Seregno (MB) - ITALY Tel. +39 0362 244.182 - 186 web site: www.editricezeus.com e-mail: redazione@editricezeus.com portal: www.itfoodonline.com e-mail: marketing@itfoodonline.com skypeTM: editricezeus Registration: Court of Monza n° 14 of 13.11.2018

Machineries, plants and equipment for the food and beverage industry year XI - CATALOGUE 2026

editorial manager Sonia Bennati bennati@editricezeus.com accounting dep. manager Elena Costanzo amministrazione@editricezeus.com

Shipment by air mail art.2 comma 20/b law 662/96 - Milan

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38/47

automation

48/53

bottling

54/75 54/76

service exhibitions

• Inox Meccanica Spa • Keller Druckmesstechnik AG • Mepeq Integration DWC LLC • Mini Motor Spa - Progetto 6 Srl • Akomag Srl • Bea Technologies Spa • Bolondi Cleaning Heads S.n.c.

• Anuga Foodtec • Bbtech • Food Africa • Food Syria • Imeat • Interpack China • Oman Agrifood • Powtech • Propak India • Simei

project and layout design creative dep. ZEUS Agency grafica@editricezeus.com

translations Zeus Agency in partnership with

Thai-Italian Chamber of Commerce editorial dep. redazione@editricezeus.com

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printing Zeus Agency

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LABELLING MACHINES

MAKRO LABELLING: Intelligent choice. The beginning of a new era. Beyond Labelling.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

ounded in 2009 on more than thirty years of experience from its founders, Makro Labelling has rapidly established itself as an international reference in industrial labelling solutions. Originally focused on the Wine & Spirits sector, the company has progressively expanded into Food & Beverage, Personal Care and several other industrial markets, earning recognition for precision, reliability and high-quality results. Makro’s growth is driven by a strong engineering culture and a constant commitment to innovation. All technologies are developed in-house, from mechanics and electronics to vision systems, ensuring complete integration and full control of the production process. The MAK range covers production speeds from 1,500 up to 72,000 bottles per hour, with the capability to apply up to five labels per container. Cold Glue, Self-Adhesive, Hot Melt and Roll Feed technologies allow Makro to meet a wide variety of production requirements through flexible and tailormade solutions. “Intelligent Choice” defines the company’s philosophy: a combination of expertise, technology and

people working together to deliver reliable performance and long-term value. This approach also includes Makro’s proprietary vision systems. RAPTOR, dedicated to product orientation, and ALICE, developed for quality inspection, ensure maximum accuracy throughout the production line. The new Alice 360 can inspect the entire circumference of a container using a single camera, reducing machine footprint while increasing operational efficiency. Today, Makro is opening a new chapter in its growth journey with Makro Filling. The new weight fillers for edible oil expand the company’s technological portfolio and enable filling and labelling technologies to be integrated into a more complete production line vision, improving synchronization, efficiency and process control. Through close customer collaboration, direct service and continuous investment in research and development, Makro continues to anticipate market needs. This is how a new industrial vision takes shape, where integration, performance and reliability come together in one authentic Intelwww.makrolabelling.com ligent Choice.

MAKRO LABELLING: Intelligent choice. L’inizio di una nuova era. Beyond Labelling.

ondata nel 2009 su oltre trent’anni di esperienza dei suoi fondatori, Makro Labelling si è rapidamente affermata come riferimento internazionale nelle soluzioni di etichettatura industriale. Nata nel settore Wine & Spirits, l’azienda ha progressivamente ampliato la propria presenza nei mercati Food & Beverage, Personal Care e in numerosi altri comparti industriali, distinguendosi per precisione, affidabilità e qualità del risultato finale. La crescita di Makro si basa su una forte cultura ingegneristica e su una visione orientata all’innovazione. Tutte le tecnologie vengono sviluppate internamente, dalla meccanica all’elettronica fino ai sistemi di visione, garantendo piena integrazione e controllo dell’intero processo produttivo. La gamma MAK offre soluzioni per produzioni da 1.500 a 72.000 bottiglie/ora, con la possibilità di applicare fino a cinque etichette per contenitore. Cold Glue, Self-Adhesive, Hot Melt e Roll Feed consentono di rispondere alle più diverse esigenze produttive attraverso soluzioni flessibili e personalizzate. “Intelligent Choice” rappresenta la filosofia dell’azienda: una combinazione di competenze, tecnologia e persone che lavorano insieme

per offrire prestazioni affidabili e valore nel tempo. In questo approccio rientrano anche i sistemi di visione proprietari Makro. RAPTOR, dedicato all’orientamento del prodotto, e ALICE, sviluppato per il controllo qualità, assicurano la massima precisione lungo tutta la linea. La nuova Alice 360 consente di ispezionare l’intera circonferenza del contenitore con una sola telecamera, riducendo gli ingombri e aumentando l’efficienza operativa. Oggi Makro apre un nuovo capitolo della propria crescita con Makro Filling. Le nuove riempitrici a peso per olio alimentare ampliano il portafoglio tecnologico dell’azienda e permettono di integrare riempimento ed etichettatura in una visione più completa della linea produttiva, migliorando sincronizzazione, efficienza e controllo del processo. Grazie a un approccio orientato alla collaborazione, a un servizio diretto e a continui investimenti in ricerca e sviluppo, Makro continua ad anticipare le esigenze del mercato. È così che prende forma una nuova visione industriale, dove integrazione, performance e affidabilità convergono in un’unica, autentica Intelligent Choice. www.makrolabelling.com 4

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PACKAGING

AMC: technological innovation, professionalism, quality and reliability, 200% made in Italy

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

MC Srl has been designing and manufacturing packaging machines and industrial automation systems for the food industry for over 25 years. The company’s passion and fl xibility have meant that AMC machines and solutions are today among the most appreciated in the world. The continuous research and technological innovation brought to the sector is demonstrated by the release of seventeen national and international patents. The quality and reliability of AMC products are certified by the UNI EN ISO 9001:2015 quality management system through an extremely rigorous quality control system. Each product is made using energy produced exclusively from renewable sources. AMC is a UNI EN ISO 14001:2015 certified company. The “Taylor Made” philosophy that has always distinguished AMC has led to the creation of over 150 different models of packaging machines, each of which can be completely customized according to each specific need. All mechanical components are made directly in the company thanks to CNC lathes and milling machines; each component produced is subjected to at least 25 strict controls, from the reception of raw mate-

rials to assembly and testing. The pneumatic, electrical and electronic components are chosen from the best brands in the world. This is to guarantee quality, but also to guarantee rapid supply and easy sourcing of spare parts. Thanks to their reliability and ease of use thanks to an intuitive graphic touch screen panel, AMC packaging machines are exported and appreciated all over the world. Furthermore, a cutting-edge remote assistance system with videoconferencing (AMC Tele Care Service) allows intervention anywhere in the world in real time. AMC machines are suitable for every type of food industry with production capacities from 1000 to 24,000 pieces/ hour. Each machine is equipped with cutting-edge safety systems and is designed to minimize overall dimensions, consumption, waste and production times and downtime. AMC is the winner of the prestigious “Champions of Growth” award for both 2022 and 2023 issued by the ITQ (German Quality Institute) and published in the newspaper La Repubblica. For more information, visit www.amcpackaging.com or write to info@amcpackaging.com

AMC: innovazione tecnologica, professionalità, qualità e affidabilità, 200% made in Ital

a AMC Srl, progetta e realizza macchine confezionatr-

ti pneumatici, elettrici ed elettronici sono scelti tra le migliori marchi del mondo. Questo per garantire la qualità, ma anche per garantire la fornitura rapida e il semplice reperimento dei pezzi di ricambio. Grazie alla loro affidabilità e semplicità d’uso grazie ad un pannello touch screen grafi o intuitivo le macchine confezionatrici AMC sono esportate e apprezzate in tutto il mondo. Inoltre un sistema di teleassistenza all’avanguardia con videoconferenza (AMC Tele Care Service) consente di intervenire in qualsiasi parte del mondo in tempo reale. Le macchine AMC sono adatte ad ogni tipologia di industria alimentare con capacità produttive da 1000 a 24.000 pezzi/ora. Ogni macchina è dotata dei sistemi di sicurezza all’avanguardia, ed è studiata per ridurre al minimo gli ingombri, i consumi, gli sfridi e i tempi e fermi di produzione. AMC è vincitrice del prestigioso premio “Campioni della Crescita” sia per l’anno 2022 che 2023 rilasciato dall’ITQ (Istituto Tedesco della Qualità) e pubblicato sul quotidiano La Repubblica. Per maggiori informazioni visitare il sito www.amcpackaging.com oppure scrivere a info@amcpackaging.com

ici e sistemi di automazione industriale per l’industria alimentare da oltre 25 anni. La passione e la flessibilit aziendale hanno fatto sì che le macchine e le soluzioni AMC siano ad oggi tra le più apprezzate al mondo. La continua ricerca e l’innovazione tecnologica apportata al settore, è dimostrata dal rilascio di diciassette brevetti nazionali e internazionali. La qualità e l’affidabilità dei prodotti AMC sono certifi ati mediante sistema di gestione qualità UNI EN ISO 9001:2015 attraverso un sistema di controllo qualità estremamente rigoroso. Ogni prodotto è realizzato mediante energia prodotta esclusivamente da fonti rinnovabili. AMC è un’azienda certifi ata UNI EN ISO 14001:2015. La filosofi “Taylor Made” che contraddistingue da sempre la AMC ha portato alla realizzazione di oltre 150 diversi modelli di confezionatrici ognuna delle quali completamente personalizzabile in base ad ogni specifi a esigenza. Tutti i componenti meccanici sono realizzati direttamente in azienda grazie a torni CNC e centri di lavorazione di fresatura; ogni componente prodotto è sottoposto ad almeno 25 controlli severi, dalla ricezione delle materie prime fino al montaggio e collaudo. I componen6

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PACKAGING

L’ALVEARE: protecting your products since 1991

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

t was 1991 when Walter, Maria Grazia, and Davide started and shaped their project of manufacturing beehives and separators. Back then, the idea of offering the market that particular support for protecting products being shipped worldwide wasn’t very widespread, but it immediately received a positive response. From that moment, the three pioneers made investments and innovations to stay one step ahead, creating a well-organized structure with technologies and machinery and ensuring quick and customized responses to their customers. Today, L’Alveare, considered a leading company in the production and delivery of tensioned and corrugated cardboard packaging products, relies on highly experienced collaborators, an always updated machine park, the ability to work with various sizes, and the availability of its own means for direct deliveries. Sustainability, environmental attention, and organizational efficiency are at the core of the company’s

philosophy, in addition to being the basis for the quality of the offering, with the awareness that dealing with fragility and responding to the need to “protect” means thinking thoroughly about preserving every creation of humankind. The use of recycled and recyclable cardboard allows customers to reduce the carbon footprint of their products, supporting the image of a sustainable company, which is increasingly demanded by the market and consumers. Solutions of every complexity and size are available for different categories of clients, including the Beverage Sector (separators and beehives for wine, spirits, beverages, and water bottles), Glassware Sector (for glass bottle and container manufacturers, up to a maximum size of 1250 mm), Mechanical and Mechatronics Sector, as well as the Pharmaceutical/Cosmetic Sector. alveare.com

L’ALVEARE :proteggiamo i tuoi prodotti dal 1991

ra il 1991 quando Walter, Maria Grazia e Davide diedero inizio e forma al loro progetto di produzione di alveari e separatori. Allora l’idea di offrire al mercato quel particolare supporto di protezione ai prodotti che andavano spediti in ogni parte del mondo non era molto diffusa ma ebbe subito riscontro e da quel momento i tre pionieri operarono investimenti ed innovazioni per essere sempre un passo avanti, creare una struttura ben organizzata con tecnologie e macchinari e garantire risposte rapide e personalizzate ai propri clienti. Oggi L’Alveare, ritenuta azienda leader nella realizzazione e consegna di prodotti per l’imballaggio in cartone teso e ondulato, può contare su collaboratori di forte esperienza, un parco macchine sempre aggiornato, la capacità di lavorare formati di molte specie e la disponibilità di mezzi propri per consegne dirette. Sostenibilità, attenzione all’ambiente ed efficie za organizzativa

sono alla base della filosofi aziendale, oltre ad essere il presupposto della qualità dell’offerta, nella consapevolezza che occuparsi di fragilità e rispondere alla necessità di “proteggere” signifi a pensare fino in fondo a preservare ogni creazione dell’uomo. L’uso di cartone riciclato e riciclabile permette ai clienti di ridurre la “carbon footprint” dei loro prodotti a sostegno dell’immagine di azienda sostenibile, oggi sempre più richiesta dal mercato e dai consumatori. Soluzioni di ogni complessità e misura sono disponibili per le diverse categorie di clientela; per il Settore Beverage (separatori e alveari bottiglie di vino, distillati, bibite e acqua), Settore Vetrerie (per produttori di bottiglie e contenitori in vetro, fino ad una dimensione massima di 1250 mm), Settore Meccanica e Meccatronica nonché Settore Farmaceutico/Cosmetico. alveare.com 8

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LABELLING

PRO CARTON: packaging, trust and resiliences

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

ro Carton’s European Consumer Packaging Perceptions Study 2026, conducted among 5,000 consumers, reveals a fundamental shift in how Europeans view packaging. Recyclability has become the top priority - 64% of consumers rank it as the most important packaging feature - and 85% say they consider climate impact when purchasing. Trust in materials is equally decisive: 87% of consumers believe paper and carton are actually recycled, the highest level among all materials, while 84% say they prefer carton over plastic. This shift is already influencing brand loyalty: 37% of European consumers have switched brands in the past twelve months due to non-recyclable, excessive, or plastic-heavy packaging. The environmental case for fibre-based packaging is backed by measurable progress. Between 2021 and 2024, fossil CO2e emissions per tonne of cartonboard fell by 8%, driven by greater use of renewable energy and

continuous production optimisation across European mills. Combined with high recycling rates and renewable raw materials, cartonboard’s carbon and circularity performance reinforces consumer preference — and aligns with tightening regulatory requirements such as the EU’s Packaging and Packaging Waste Regulation (PPWR), which pushes brands toward materials already integrated into functioning recycling systems.The outlook is clear: packaging is no longer just a functional necessity but a strategic brand asset. With 84% of consumers informed about recyclability and 73% willing to choose sustainable options when price-competitive, fibre-based packaging is well positioned to expand into new product categories strengthening brand trust, driving repeat purchases, and supporting a circular, low-carbon European economy.

www.procarton.com

PRO CARTON: packaging, fiducia e resilienza

’European Consumer Packaging Perceptions Study 2026 di Pro Carton, condotto su 5.000 consumatori, rivela un cambiamento fondamentale nel modo in cui gli europei percepiscono il packaging. La riciclabilità è diventata la priorità principale: il 64% dei consumatori la indica come la caratteristica più importante dell’imballaggio e l’85% dichiara di considerare l’impatto climatico al momento dell’acquisto. La fiducia nei materiali è altrettanto decisiva: l’87% dei consumatori ritiene che carta e cartone vengano effettivamente riciclati, il livello più alto tra tutti i materiali, mentre l’84% afferma di preferire il cartone alla plastica. Questo cambiamento sta già influenzando la fedeltà ai brand: il 37% dei consumatori europei ha cambiato marca negli ultimi dodici mesi a causa di packaging non riciclabili, eccessivi o con un uso elevato di plastica. Il valore ambientale del packaging a base fibra è sostenuto da progressi misurabili. Tra il 2021 e il 2024, le emissioni di CO2e fossile per tonnellata di cartoncino sono diminuite dell’8%, grazie a un

maggiore utilizzo di energia rinnovabile e alla continua ottimizzazione produttiva negli stabilimenti europei. Insieme agli elevati tassi di riciclo e all’impiego di materie prime rinnovabili, le performance del cartoncino in termini di carbon footprint e circolarità rafforzano la preferenza dei consumatori e si allineano ai requisiti normativi sempre più stringenti, come il Packaging and Packaging Waste Regulation dell’UE (PPWR), che orienta i brand verso materiali già integrati in sistemi di riciclo funzionanti.La prospettiva è chiara: il packaging non è più soltanto una necessità funzionale, ma un asset strategico per il brand. Con l’84% dei consumatori informato sulla riciclabilità e il 73% disposto a scegliere opzioni sostenibili quando competitive sul prezzo, il packaging a base fibra è ben posizionato per espandersi in nuove categorie di prodotto, rafforzando la fiducia nel brand, favorendo gli acquisti ripetuti e sostenendo un’economia europea circolare e a basse emissioni di carbonio. www.procarton.com 10

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3O 1997 2026

Lorem ipsum

3 0 E DI T I ON S ON E S U S TA I N A BL E VI S I ON

Recognising the best in circular packaging design

Submit your winning pack by 15th May 2026

Marketing Exposure Circularity Leadership Third Party Endorsement Industry Exposure

Choose Cartons RENEWABLE – RECYCLED – CIRCULAR

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Customer Bonding

ENTER NOW

Employee Motivation

16/04/26 09:51

WASHING

COLUSSI ERMES ADVANCED WASHING SYSTEMS, washing, sanitizing, and drying solutions that make the difference in your every day life

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

or over 50 years, Colussi Ermes has stood for one thing above all: the relentless pursuit of better. Behind every machine, there’s a team of engineers, technicians, designers, and support specialists who show up every day driven by a single goal - to transform the way our customers operate. Our advanced washing, sanitizing, and drying systems are built around what matters most: compact design, energy efficiency, minimal water and detergent consumption, intelligent automation, and real-time monitoring - all engineered to deliver sustainable, cost-effective performance without compromise. Hygienic engineering, rounded shapes, optimal drainage, and full accessibility guarantee absolute cleanliness at every stage of the process. With over 7,000 systems installed across the globe, Colussi Ermes is the trusted partner of choice across meat, dairy, poultry, fishery, bakery, confectionery, and fruit & vegetable industries - as well as demanding sectors like pharmaceutical, hospital, logistics, and automotive. Since July 2022, Colussi Ermes has been part of Middleby Food Processing, now rebranded as Midera, a global leader bringing together world-class brands and complementary cutting-edge technologies. Together, we deliver complete, best-in-class, full-line solutions that set the standard for quality, efficiency, and innovation in food production worldwide. Discover an exclusive preview of the Colussi Ermes most innovative systems below.

the single-rotor spin-dryer – speed and perfect drying result are the key features that set apart this new generation of Colussi Ermes spin-dryers along with the possibility to dry different type of crates, foldable or rigid. this machine can dry a high number of crates with a minimum footprint. In just a few seconds the Colussi Ermes spin-dryer can achieve excellent drying with low electrical energy consumption, making this both the most efficient and cost-effective solution. Rack Washers - High-efficiency centrifugal washers for trays and equipment on racks Precision-engineered to handle the most demanding washing requirements, the rack washing systems clean racks carrying virtually any type of equipment - pans, crates, pallets, bins, meat trucks, containers, and isotainers — to the highest hygiene and sanitizing standards. Equipment is loaded onto specially designed trolleys, and the slow rotation of the loading platform guarantees full surface coverage by the washing solution. The unique centrifugal system minimizes energy use and spatial footprint while maximizing washing and drying efficiency. Available with one or two doors in manual, automatic, or pass-through options, with flexible capacity ranging from 20 to 120 racks/hour. Bin Washers - Maximum Flexibility for Every Container Type Automatic and highly versatile systems for washing bins, lids, trolleys, and pallets - designed to meet the most stringent hygiene and sanitary standards across all market sectors, including the apple industry. Every system is built to the customer’s exact specifications, with the capability to simultaneously wash bins of different formats, types, and dimensions - square, round, plastic, steel, and wheeled. High-pressure washing technology removes even the most stubborn residues, ensuring impeccable cleanliness at every cycle. Available as stand-alone or inline, in single-door cabin, two-door pass-through, or continuous tunnel configurations, with flexible hourly capacity ranging from 20 to 120 bins/hour.

Crate Washers - From Small Batches to 10,000 Crates per Hour Automatic, highly versatile washing and sanitizing systems for crates and baskets across all production sectors — delivering impeccable hygiene for any crate type, at any scale. Available in cabin or tunnel configurations with one, two, or three tracks, horizontal or vertical layouts, and advanced automation for seamless workflow integration. Fully customizable wash cycles range from a few pieces up to 10,000 crates/hour — maximum flexibility, zero compromise. Spin Drying Systems - Efficient. Fast. Spotless. High capacities – up to 4200 crates/hour with the double-rotor spin-dryer and up to 2100 crates/hour with

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NE 100%

OD SAF

S OUR P

TY I

RIT Y H Y

1 2

HERE’S OUR RECIPE FOR SUCCESS MAXIMIZE SANITATION SAFER DESIGN, EASIER CLEANING INCREASE YIELDS RAISE PROFITABILITY

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ACCELERATE PROCESSING IMPROVE THROUGHPUT MAINTAIN CONSISTENCY HIGHER QUALITY

REDUCE COSTS OPERATING AND CAPITAL

PRACTICE SUSTAINABILITY OPTIMIZE ENERGY CONSUMPTION EXPAND CAPACITY MORE PRODUCTION

19/06/26 10:22

FRUIT PROCESSING MACHINERY

PND introduces the new cutters mod.

MPC and APC: one solution, two functions, endless possibilities for pineapple processing

here is a growing interest in the ultimate exotic fruit: pineapple. It is ideal for fresh consumption and various types of processing, and it is a fundamental ingredient in a balanced diet due to its high vitamin content. PND addresses the needs of this market segment, leading the way in the production of fruit processing machinery and advanced systems for the fresh-cut, canned, frozen and dehydrated food industries.

modating various customer requirements. The design process for both machines took six months, from initial motion studies to the creation of the first prototype. Additionally, the machines can process pineapple into tidbit triangles, a format highly sought after in global markets. As for the APC model, the production process begins with loading the fruits onto a conveyor belt, which then transfers the product to a slicing system for cutting into rings. The product is subsequently cut into wedges, rings, or cubes, to meet specific customer requirements.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Driving international growth has always been a core objective for our company, which operates on a global scale with a strong presence in Europe, South America, the United States, Asia, Australia and Africa. Our export-oriented business accounts for 95% of total turnover, supported by highly skilled multilingual teams.

The APC is fully mechanical, making it easy to use (its components are interchangeable, ideal for maintenance and sanitation), safe, since the cutting dies are encased, and also easily accessible, thanks to its interlocked safety doors. Moreover, it is highly resistant to wear and tear, built to last.

PND has thus unveiled the cutters mod. MPC and APC, two cutting-edge machines designed to meet the evolving demands of the modern pineapple processing industry.

Celebrating 25 years of operation, PND has consistently earned the trust of industry technicians and customers, who recognize its machinery as reliable partners. This ease of use and integration into production processes, combined with the machines’ versatility, have signifi antly contributed to reducing costs and improving outcomes. To date, over 1,600 machines have been sold worldwide.

Identical functionality, but twice the choice. The MPC is manual model, and the APC is automated. Constructed entirely of AISI 304 stainless steel and featuring a food-grade plastic platform, these are sturdy countertop machines are ideal for slicing, wedging and cubing. The processed product can be used fresh, frozen or dehydrated, making it incredibly versatile.

By actively listening to its customers, the company is able to create tailored processing lines that are effective and competitive. This has earned the company a reputation as a trusted partner in multiple fields, recognized for its technological advancements, innovation, and exceptional post-sales support. With a strong track record and a team of highly skilled professionals, the company provides rapid and efficient customer care globally.

Both born from specific requests, they are perfect to be attached to production lines. In what ways do they differ? They vary in terms of production capacity and speed. Both machines require only one operator for loading; however, they differ in terms of automation. The MPC cutter is manual, and its production capacity is dependent on the operator’s speed and constancy. In contrast, the APC is semi-automatic, enabling continuous operation and achieving a throughput of up to 40 fruits per minute.

Visit our website at www.pndsrl.it to explore our machinery catalogue and view the available product lines. Stay informed about our participation in upcoming national and international trade shows. For more information or inquiries, please contact us at info@pndsrl.it.

Both machines can cut fruits into 2 to 12 wedges and adjust slice thickness from 10 to 30 mm, accom14

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ITALIAN TAILORED TECHNOLOGIES

BUTTERNUT SQUASH PROCESSING LINE

for peeling and chunking

Mod.AIRCUBE

Mod.PLDZ + PWS + AIRCUBE

Chunking

Mod.PWS Mod.PL2DZ

Wedging

Peeling

PEELING

info@pndsrl.it | www.pndsrl.it

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WEDGING

CHUNKING

Thank you for your like

02/04/26 10:47

FRUIT PROCESSING MACHINERY

TARNOS: vibrating technology driving efficiency in packaging processes

ith over 70 years of experience - backed by the pioneering expertise of Syntron Material Handling - Tarnos designs and manufactures electromagnetic vibrating systems that help packaging and food processing companies improve precision, efficiency, and process control. As production lines grow faster and more automated, reliable material handling becomes critical.

dividual items for precise batch preparation, reducing the need for manual intervention. Designed for demanding industrial environments, Tarnos solutions combine high precision with hygienic construction — stainless steel components, edgeless design, IP66 protection, and FDA-compliant coatings ensure full compliance with food industry standards. Instantaneous vibration regulation, continuous-duty reliability, and easy integration into automated lines make these systems a versatile and consistent solution for reducing variability across the entire production process. As the packaging industry continues its shift toward greater automation and precision, electromagnetic vibrating technology is set to play an ever more important role in optimising operations.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Tarnos systems deliver accurate, consistent product flow across key operations: feeders supply a uniform, controlled stream of materials to weighing scales, minimising product giveaway and improving measurement accuracy; vibrating alignment systems position products correctly before further processing, reducing handling errors in high-speed lines; and vibratory counting systems separate and transport in-

www.tarnos.com

TARNOS: tecnologia vibrante per l’efficienza nei processi di confezionamento

on oltre 70 anni di esperienza, supportata dalla competenza pionieristica di Syntron Material Handling, Tarnos progetta e produce sistemi vibranti elettromagnetici che aiutano le aziende di confezionamento e trasformazione alimentare a migliorare precisione, efficienza e controllo dei processi. Con l’aumento della velocità e dell’automazione delle linee di produzione, una movimentazione affidabile dei materiali diventa fondamentale.

per una preparazione precisa dei lotti, riducendo la necessità di intervento manuale. Progettate per ambienti industriali esigenti, le soluzioni Tarnos combinano alta precisione e igiene: componenti in acciaio inossidabile, design senza bordi, protezione IP66 e rivestimenti conformi alle normative FDA garantiscono la piena conformità agli standard dell’industria alimentare. La regolazione istantanea delle vibrazioni, l’affidabilità in servizio continuo e la facile integrazione nelle linee automatizzate rendono questi sistemi una soluzione versatile e affidabile per ridurre la variabilità nell’intero processo produttivo. Con il progressivo orientamento dell’industria del packaging verso una maggiore automazione e precisione, la tecnologia di vibrazione elettromagnetica è destinata a svolgere un ruolo sempre più importante nell’ottimizzazione delle operazioni..

I sistemi Tarnos garantiscono un flusso di prodotto preciso e costante nelle operazioni chiave: gli alimentatori forniscono un flusso uniforme e controllato di materiali alle bilance, riducendo al minimo gli sprechi di prodotto e migliorando la precisione delle misurazioni; i sistemi di allineamento vibrante posizionano correttamente i prodotti prima dell’ulteriore lavorazione, riducendo gli errori di movimentazione nelle linee ad alta velocità; e i sistemi di conteggio vibrante separano e trasportano i singoli articoli

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Vibrating material handling equipment for the food and packaging industry

Accurate feeding Versatility Product care Compliance with strict hygiene standards Customized designs

Manual or remote control Instant regulation Zero maintance Water and dust protection IP-66 Stainless steel components FDA painting

(+34) 91 656 41 12

tarnos@tarnos.com

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FRUIT PROCESSING MACHINERY

Smart plastic solutions with DIDAK INJECTION

idak Injection designs and manufactures high-performance plastic crates and containers for the fruit, vegetable, and flower industries. Their Soft Fruit Tray — developed from concept to fully engineered product in just nine months — is built to protect delicate fruit while optimising handling and logistics, combining smart ventilation, stackability, and durability. Their Flower Crate, developed in collaboration with Argos Packaging & Protection, reimagines an outdated plastic design to deliver a durable, efficient, and sustainable solution for modern flower logistics — a concept recognised with the Rethink Award 2025.

and built-in traceability via RFID and barcode. The Foldaway Crate stands out as a top performer: with a stacking height of just 30mm and one of the best weight-to-volume ratios on the market, it maximises storage efficiency without compromising strength. Beyond containers, Didak Injection supports warehouse automation and intralogistics, helping fresh produce operations reduce costs, improve accuracy, and future-proof their supply chains. With consistent quality, on-time delivery, and a long-term partnership approach, Didak Injection offers custom plastic solutions built to last - for every stage of the logistics chain.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

For fruit and vegetable transport, their Euro standard reusable containers offer full pallet and truck compatibility, optimum hygiene, easy cleanability,

Feel free to contact us at sales@didak.eu - www.didak.eu

Soluzioni plastiche intelligenti con DIDAK INJECTION

idak Injection progetta e produce cassette e contenitori in plastica ad alte prestazioni per i settori della frutta, della verdura e dei fiori. La loro Soft Fruit Tray — sviluppata dal concept al prodotto completamente ingegnerizzato in soli nove mesi — è pensata per proteggere i frutti delicati ottimizzando al tempo stesso movimentazione e logistica, grazie alla combinazione di ventilazione intelligente, impilabilità e resistenza.

e tracciabilità integrata tramite RFID e codice a barre. La Foldaway Crate si distingue come una soluzione particolarmente performante: con un’altezza di impilamento di soli 30 mm e uno dei migliori rapporti peso-volume sul mercato, massimizza l’efficienza di stoccaggio senza compromettere la resistenza. Oltre ai contenitori, Didak Injection supporta l’automazione del magazzino e l’intralogistica, aiutando le aziende del fresh produce a ridurre i costi, migliorare la precisione e rendere le proprie supply chain più preparate alle sfide future. Con qualità costante, consegne puntuali e un approccio orientato alla partnership di lungo periodo, Didak Injection offre soluzioni plastiche personalizzate e progettate per durare, in ogni fase della catena logistica.

La loro Flower Crate, sviluppata in collaborazione con Argos Packaging & Protection, reinventa un design plastico ormai superato per offrire una soluzione durevole, efficiente e sostenibile per la moderna logistica dei fiori: un concept riconosciuto con il Rethink Award 2025. Per il trasporto di frutta e verdura, i contenitori riutilizzabili standard Euro offrono piena compatibilità con pallet e camion, igiene ottimale, facilità di pulizia

Per maggiori informazioni, contattateci a sales@didak.eu - www.didak.eu 18

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Made to last Smart plastic solutions

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FRUIT PROCESSING MACHINERY

ASTRA: redefining fruit processing

efficiency with smart peelers

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

ounded in Japan in 1991, ASTRA Inc. has spent over three decades developing automatic peelers for professional food processing. Today, its flagship models - the KA-700H and KA-750PM - are used in more than 65 countries, serving food factories, hotels, restaurants, and catering facilities worldwide. Operation is straightforward: mount the fruit, press a button, and the patented blade system follows the fruit’s natural contour, delivering a clean peel in seconds with minimal waste. The compact KA-700H suits smaller workspaces and handles apples, pears, kiwis, citrus, and more; the heavy-duty KA-750PM tackles larger, thicker-skinned fruits such as pineapple, mango, melon, and pomelo. Introducing an ASTRA peeler brings immediate, measurable benefits to any production line. A single machine can replace multiple workers, freeing staff

for higher-value tasks, while the consistent blade control improves product uniformity and increases yield by 5–10% compared to manual peeling. Stainless steel construction and easy disassembly support fast cleaning and HACCP compliance, and compact single-phase power operation makes installation practical even in space-limited facilities. From fruit-cut factories and dessert producers to distilleries and school lunch centers, ASTRA peelers have proven their reliability across diverse food businesses. Designed for maximum performance with minimal training, they offer an accessible entry point into industrial automation - and with subsidy programs available in several regions, even small and medium-sized processors can expect a rapid return on investment. en.e-astra.co.jp .

ASTRA: ridefinire l’efficienza nella lavorazione

della frutta con pelatrici intelligenti

ondata in Giappone nel 1991, ASTRA Inc. sviluppa da oltre trent’anni pelatrici automatiche per la lavorazione alimentare professionale. Oggi, i suoi modelli di punta - KA-700H e KA-750PM - sono utilizzati in più di 65 Paesi, al servizio di stabilimenti alimentari, hotel, ristoranti e strutture di catering in tutto il mondo. Il funzionamento è semplice: si posiziona il frutto, si preme un pulsante e il sistema brevettato di lame segue il profilo naturale del frutto, garantendo una pelatura pulita in pochi secondi e con uno scarto minimo. Il compatto KA-700H è adatto agli spazi di lavoro più ridotti e lavora mele, pere, kiwi, agrumi e molto altro; il modello KA-750PM, più robusto, è pensato invece per frutti più grandi e dalla buccia più spessa, come ananas, mango, melone e pomelo. L’introduzione di una pelatrice ASTRA porta benefici immediati e misurabili a qualsiasi linea produttiva. Una sola macchina può sostituire diversi operatori, liberando il personale per attività a maggior valore

aggiunto, mentre il controllo costante della lama migliora l’uniformità del prodotto e aumenta la resa del 5–10% rispetto alla pelatura manuale. La struttura in acciaio inox e il facile smontaggio favoriscono una pulizia rapida e la conformità HACCP, mentre il funzionamento compatto con alimentazione monofase rende l’installazione pratica anche in stabilimenti con spazi limitati. Dagli stabilimenti per la frutta tagliata ai produttori di dessert, fino a distillerie e centri per la preparazione dei pasti scolastici, le pelatrici ASTRA hanno dimostrato la loro affidabilità in diversi ambiti del settore alimentare. Progettate per offrire massime prestazioni con una formazione minima, rappresentano un punto di accesso concreto all’automazione industriale. Inoltre, grazie ai programmi di sovvenzione disponibili in diverse regioni, anche le piccole e medie imprese di trasformazione possono prevedere un rapido ritorno sull’investimento. en.e-astra.co.jp 20

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PRESERVING

TECNINOX, machines for the food and beverage industry

beers, oil-packed foods, pickles, etc.), concentration kettles (jams, marmalades, sauces, and gravies, etc.), continuous vegetable cookers, cutters, pressure cooking pots, and more.

Tecninox machines are entirely constructed of stainless steel and are made according to customer requirements.

With over forty years of experience and a high level of professionalism, Tecninox guarantees high and constant machine reliability over time, ensuring customer satisfaction and growth.

The wide range of machines includes: pasteurizers/coolers for various products (such as fruit juices,

Visit: www.tecninoximpiantialimentari.it

ecninox has operated in the food industry market for over 45 years, building individual machines and processing lines for fruit and agricultural products for the food and beverage industry.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

di A. Namaziano s.r.l.

TECNINOX, macchine per l’industria alimentare e delle bevande

succhi di frutta, birre, sottoli, sottaceti, ecc.), bolle di concentrazione (confetture, marmellate, salse e sughi, ecc.), cuocitori in continuo per verdure, cutter, pentole di cottura a pressione ecc...

Le macchine della Tecninox sono completamente costruite in acciaio inox e vengono realizzate a seconda delle esigenze del cliente.

L’esperienza quarantennale e l’elevata professionalità garantiscono un’alta e costante affidabilità delle macchine nel tempo, in modo da soddisfare le attese e la crescita del cliente.

L’ ampia gamma di macchine comprende: pastorizzatori/raffreddatori per diversi prodotti (come

Visita: www.tecninoximpiantialimentari.it

ecninox è presente sul mercato dell’industria alimentare da oltre 45 anni, costruisce singole macchine e linee per la trasformazione della frutta e dei prodotti agricoli per l’industria alimentare e delle bevande.

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di A. Namaziano s.r.l.

GREAT FLEXIBILITY, HIGH PROFESSIONALISM

Pasteurisation Tunnel Heating Tunnel Cooling Tunnel Exhauster Tunnel DI A.NAMAZIANO S.R.L. Via Costa ,27 - 43035 Felino, Parma - Italy - Tel: +39 0521804286 - +39 0521 831911 www.tecninoximpiantialimentari.it - info@tecninoxparma.it TECNINOX ingl_ADV A4_CAT TEC 2024.indd 1

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HOSES

ALLEGRI, excellence in materials for food production

nsuring the safety and quality of food products is an absolute priority. Our hoses, specifi ally designed for the transportation of food and beverages, offer reliable and certified solutions for the food industry.

• Versatility and Customization: Suitable for various applications, they can be customized to meet the specific needs of our production line. Choose our hoses for a safer and more efficient future. For more information about our products and services, visit our website or contact us directly. We are here to support you in achieving your production goals with high-quality solutions.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

The advantages of Allegri’s hoses: • Compliance and Safety: They meet all international regulations for food contact, ensuring products free from contamination. • Exceptional Durability: Made to withstand wear and external agents, our hoses guarantee long operational life.

Visit: www.allegricesare.com

ALLEGRI, eccellenza nei materiali per la produzione alimentare

arantire la sicurezza e la qualità dei prodotti alimentari è una priorità assoluta. I nostri tubi, specifi amente progettati per il trasporto di alimenti e bevande, offrono soluzioni affidabili e certificate per l’industria alimentare.

• Versatilità e Personalizzazione: Adatti a diverse applicazioni, possono essere personalizzati per soddisfare le specifiche esige ze della tua linea produttiva. Scegli i nostri tubi per un futuro più sicuro e efficiente. Per ulteriori informazioni sui nostri prodotti e servizi, visita il nostro sito web o contattaci direttamente. Siamo qui per supportarti nel raggiungimento dei tuoi obiettivi produttivi con soluzioni di alta qualità.

I vantaggi dei tubi Allegri: • Conformità e Sicurezza: Rispettano tutte le normative internazionali per il contatto con alimenti, assicurando prodotti privi di contaminazioni. • Durabilità Eccezionale: Realizzati per resistere all’usura e agli agenti esterni, i nostri tubi garantiscono una lunga durata operativa.

Visita: www.allegricesare.com

www.itfoodonline.com ALLEGRI - CAT 1-25.indd 1

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AdverTime-MI

Edizione Luglio/Agosto 2024

• Design Unico e Brevettato • Sottostrato Non Igroscopico • Alta Igienicita’ • Massima Flessibilita’ • Copertura Silicone “Platinum Cured” • Resistenti Agenti Chimici e Alte Temperature • Certificati FDA • Prodotti Secondo Norma EN 16643.

Allegri Cesare S.p.A. Via Venezia, 6 • 20099 Sesto S. Giovanni (MI) - Italy Tel. +39 02.24.40.203/8 • Fax +39 02.24.05.781 info.comm@allegricesare.com www.allegricesare.com Scarica dal nostro sito il nuovo Catalogo Tubi Flessibili in PTFE!

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CONFECTIONERY

MICRO-INGREDIENTS, maximum precision: how automation is changing food production

n the world of food production, the management of micro-ingredients is one of the most sensitive phases of the entire process. We are talking about components that determine the taste, texture, quality and stability of the finished product. In an increasingly high-standards market, weighing automation is becoming a strategic lever to improve accuracy, repeatability and control.

• Integrated control software with external systems • Ideal for large productions UNICA TWIN • 12, 24 or 36 stainless steel silos, capacity 100 l • One or two scales, with a resolution of 0.1 g • Loading of products by gravity or vacuum • Dosing screw (Lawer patent) and anti-clogging devices • Efficient suction filtering system • Control software integrated with external systems • Ideal for small to medium productions

Lawer automatic weighing systems introduce a level of precision that eliminates unwanted deviations, ensuring consistent formulations and reliable performance.

UNICA HD • 8-16 or 24 silos, capacity 50 l • Stainless steel silos • One scale, capacity 30 kg and resolution 0.1 g • Loading of products by gravity • Control software integrated with external systems • Ideal for small-medium productions

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

At the same time, automation reduces uptime, streamlines workflow, and lowers costs, which has a real impact on productivity.

2026 edition

Batch repeatability, achieved through digitized processes, strengthens brand identity and reduces the variability typical of manual operations.

Lawer systems at a glance

Solutions such as SUPERSINCRO and UNICA combine precision, flexibility and traceability. Stainless steel silos, anti-clogging devices, gravity or vacuum loading systems and software that can be integrated with MES systems allow companies to work with maximum safety and total transparency of the process.

Lawer, an Italian company founded in 1970, has developed advanced technologies and knowhow in the automatic weighing of powder and liquid products. Their expertise in single or multiple weighing systems has made them a trusted partner in the food industry. Continuous investments in safety and improvement of the working environment further increase the reliability and efficiency of their systems.

SUPERSINCRO • Fully customizable • Modular systems • Silos (fixed and interchangeable), hoppers, bigbags for the storage of products (from 380 to 1800 l) • Automatic generation of bags of different sizes (from 9 to 36 l) • A bag with a recipe every 30 seconds • Loading of products by gravity or depression • Double dosing screw and anti-clogging devices • Efficient suction filtering system

In conclusion, the benefits and advantages of automatic weighing systems are many. From precision and quality to efficiency and traceability, these systems revolutionize the food production process, ensuring high-quality products, optimizing production, and reducing costs. As the food industry continues to evolve, the integration of advanced automated weighing systems will become increasingly important to maintain competitive advantage and meet consumer demands. www.lawer.com 26

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accuracy accuracy accuracy accuracy accuracy accuracy accuracy

traceability traceability traceability traceability traceability traceability traceability

safety safety safety safety safety safety safety

repeatability repeatability repeatability repeatability repeatability repeatability repeatability

monetary savings monetary savings monetary savings monetary savings monetary monetarysavings monetary savings savings

AUTOMATIC AUTOMATIC AUTOMATIC WEIGHING WEIGHING WEIGHING SYSTEMS SYSTEMS SYSTEMS

of powder of powder powder of of powder micro-ingredients micro-ingredients micro-ingredients micro-ingredients

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for the bakery & beverage industries

CONFECTIONERY

RIECKERMANN: cutting-edge beverage processing solutions

ounded in Hamburg in 1892, Rieckermann ogy highlights include PET lines from Newamstar supplies machinery, technical services, and (up to 81,000 bph) and CAN/Glass lines from Hefei engineering as integrated industrial solutions Zhongchen (up to 90,000 cph). The portfolio also to processing businesses worldwide, with a strong covers PET and glass inspection systems (BBULL), focus on Asia and the Middle East. Working through water treatment (Aquamatch), bottle-to-bottle PET a global network of technology partners, com- recycling (Boretech), aseptic and dairy filling lines TRUST US the TO SUPPORT pany delivers everything from individual machines (Zhongya), fruit processing (Bertuzzi), end-of-line YOUR BUSINESS SUCCESS to complete turnkey plants — tailored to local con- packaging (Robopac), and more — making Rieckerditions, specifications, and content a true one-stop partner across the entire proSince requirements. 1892, Rieckermann has mann been a reliable partner for productionSaudi and processes in Asia and the Middle East.“We help our customers find the With 24 offices across 17 countries,industrial including duction process. We help production businesses grow and compete in challenging Arabia, Egypt, and the UAE, Rieckermann combines best fit in terms of quality and cost for their requirelocal, regional, and global markets by supplying machinery and international expertise with on-the-ground support ments,” says Vedat Guler, beverage industry expert complete industrial solutions to their to help clients build and sustain a competitive edge.tailored with 31individual yearsneeds. of experience. It is this tailored, resultsBuilding on its established leadership in bakery and driven approach that positions Rieckermann as the Our portfolio comprises a wide range of products and services, food production lines, Rieckermann has recently preferred supplier of machinery and technical serincluding consultancy, engineering, machinery supply, export expanded into the beverage sector, now serving vices across the region. financing, local content integration, technical services, and producers of water, carbonated soft drinks, juices, reliable project management. and dairy with end-to-end solutions. Key technol- www.rieckermann.com C

CMY

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Rieckermann Services Ltd. Saudi Arabia Branch 5th Floor, Office No. 506, Arabian Business Center King Abdullah Road Northeast of Tareq bin Ziad Roundabout Al Ruwais District, P.O. Box 7067, Jeddah 21462, Saudi Arabia Phone: +966 12 650 2959 | Email: jeddah@rieckermann.com

RIECKERMANN: il partner più affidabile

www.rieckermann.com

nell’industria alimentare mondiale

ondata ad Amburgo nel 1892, Rieckermann fornisce macchinari, servizi tecnici e ingegneria come soluzioni industriali integrate per aziende di trasformazione in tutto il mondo, con una forte attenzione all’Asia e al Medio Oriente. Attraverso una rete globale di partner tecnologici, l’azienda offre una gamma completa di soluzioni, dalle singole macchine agli impianti chiavi in mano, personalizzati in base alle condizioni, alle specifiche e ai requisiti locali. Con 24 uffici in 17 paesi, tra cui Arabia Saudita, Egitto ed Emirati Arabi Uniti, Rieckermann combina l’esperienza internazionale con il supporto sul campo per aiutare i clienti a costruire e mantenere un vantaggio competitivo. Sulla base della sua consolidata leadership nelle linee di produzione per prodotti da forno e alimentari, Rieckermann si è recentemente espansa nel settore delle bevande, offrendo ora soluzioni complete ai produttori di acqua, bibite gassate, succhi di frutta e prodotti lattiero-caseari. Tra le tecnologie di punta si

annoverano le linee PET di Newamstar (fino a 81.000 bottiglie/ora) e le linee CAN/Vetro di Hefei Zhongchen (fino a 90.000 contenitori/ora). Il portfolio comprende anche sistemi di ispezione per PET e vetro (BBULL), trattamento delle acque (Aquamatch), riciclo del PET da bottiglia a bottiglia (Boretech), linee di riempimento asettico e per prodotti lattiero-caseari (Zhongya), lavorazione della frutta (Bertuzzi), confezionamento di fine linea (Robopac) e altro ancora, rendendo Rieckermann un vero e proprio partner unico per l’intero processo produttivo. “Aiutiamo i nostri clienti a trovare la soluzione migliore in termini di qualità e costi per le loro esigenze”, afferma Vedat Guler, esperto del settore delle bevande con 31 anni di esperienza. È questo approccio personalizzato e orientato ai risultati che posiziona Rieckermann come fornitore di riferimento di macchinari e servizi tecnici in tutta la regione. www.rieckermann.com 28

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MACHINERY & COMPLETE SOLUTIONS for the bakery & beverage industries

CMY

TRUST US TO SUPPORT YOUR BUSINESS SUCCESS Since 1892, Rieckermann has been a reliable partner for industrial production and processes in Asia and the Middle East. We help production businesses grow and compete in challenging local, regional, and global markets by supplying machinery and complete industrial solutions tailored to their individual needs. Our portfolio comprises a wide range of products and services, including consultancy, engineering, machinery supply, export financing, local content integration, technical services, and reliable project management.

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CONFECTIONERY

HEBENSTREIT: next generation efficiency

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

ith over 125 years of experience, Hebenstreit delivers turnkey wafer and extrusion lines where every component - from raw material preparation to downstream processing - is engineered to work in perfect harmony. The company’s latest innovations target energy efficiency, cost reduction, and investment security. A newly developed system for gas-heated baking machines significantly cuts energy consumption while improving process stability, and a flexible platform design allows seamless conversion from gas to electric heating at any stage - letting manufacturers adapt their energy strategy as market conditions change. Hebenstreit’s electric baking machine leads the market with up to 10% efficiency gains over induction systems. Its patented control system enables individual temperature ad-

justment per baking plate - a first in the industry - allowing stepless capacity adjustment and realtime compensation for production variations, ensuring consistent colour and texture across every batch. “With our patented control system we can set the temperature for each baking plate individually, which is a game changer,” says CEO Marcel Fackert. In extrusion, a new high-performance extruder meets growing capacity demands, while a newly developed cutting system reduces changeover time by up to 20%, balancing flexibility with high output for the snack market. Hebenstreit’s commitment extends well beyond installation: a global service network and digital remote monitoring ensure every production line runs at peak performance throughout its entire lifecycle. www.hebenstreit.de

HEBENSTREIT: efficienza di nuova generazione

on oltre 125 anni di esperienza, Hebenstreit realizza linee chiavi in mano per wafer ed estrusi, in cui ogni componente - dalla preparazione delle materie prime alle lavorazioni a valle - è progettato per lavorare in perfetta armonia. Le più recenti innovazioni dell’azienda puntano su efficienza energetica, riduzione dei costi e sicurezza dell’investimento. Un sistema di nuova concezione per macchine da forno riscaldate a gas riduce in modo significativo il consumo energetico, migliorando al tempo stesso la stabilità del processo. Inoltre, una piattaforma flessibile consente la conversione fluida dal riscaldamento a gas a quello elettrico in qualsiasi fase, permettendo ai produttori di adattare la propria strategia energetica al mutare delle condizioni di mercato. La macchina da forno elettrica di Hebenstreit si distingue sul mercato con incrementi di efficienza fino al 10% rispetto ai sistemi a induzione. Il suo sistema di controllo brevettato consente la regolazione individuale della temperatura per cias-

cuna piastra di cottura - una novità assoluta per il settore - permettendo un adeguamento continuo della capacità e la compensazione in tempo reale delle variazioni produttive, così da garantire colore e consistenza costanti in ogni lotto. “Con il nostro sistema di controllo brevettato possiamo impostare individualmente la temperatura di ogni piastra di cottura, un vero punto di svolta”, afferma il CEO Marcel Fackert.Nel campo dell’estrusione, un nuovo estrusore ad alte prestazioni risponde alla crescente domanda di capacità produttiva, mentre un sistema di taglio di nuova concezione riduce i tempi di cambio formato fino al 20%, bilanciando flessibilità ed elevata produttività per il mercato degli snack. L’impegno di Hebenstreit va ben oltre l’installazione: una rete di assistenza globale e il monitoraggio digitale da remoto assicurano che ogni linea produttiva lavori al massimo delle prestazioni lungo tutto il suo ciclo di vita. www.hebenstreit.de 30

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CONFECTIONERY

EMILOS: leader in the production of vibrating screens

frames featuring spokes and a small timed pneumatic motor.

he Emilos sieving system is patented and delivers outstanding performance in terms of productivity and quality.Emilos’ dynamic approach ensures direct and immediate alignment with customer needs.

The Emilos double-groove mesh frame allows operators to replace the mesh quickly and independently, reducing labor and transportation costs as well as downtime for technical assistance from the manufacturer. Emilos vibrating screens are entirely constructed from stainless steel AISI 304L (or AISI 316 upon request) and can be equipped with Emilos-branded motors certifie for explosive environments (Atex II 2GD EEx d IIB T4 certifi ation).

To address any challenges, the company conducts specific screening tests and manufactures vibrating screens that are exclusively Made in Italy.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Emilos designs and produces vibrating screens suitable for sieving both food and non-food products, offering both in series and customized solutions.

The screens can handle any type of mesh, from the finest (e.g., 0.035 mm mesh size) to the largest, and are characterized by minimal maintenance requirements.

Designed for continuous 24/7 operation, Emilos vibrating screens stand out from traditional models on the market due to their unique construction concept and the vibrator motor they are equipped with. Operating at 3,000 rpm instead of the standard 1,400 rpm, and allows for high hourly production.

Emilos’ product range includes circular vibrating screens with diameters ranging from a minimum of 450 mm to a maximum of 1,800 mm.

For screening particularly challenging products, Emilos equips its vibrating screens with systems to prevent mesh clogging, thus increasing production and reducing downtime caused by interruptions for cleaning clogged meshes.

Additionally, the company produces rectangular screens for high hourly throughput or with sidemounted motors instead of the traditional bottom-mounted ones, coarse sieves, refining vibrating screens, as well as automatic and manual magnets.

These systems include brushes, perforated trays with rubber balls or anti-clogging rings, and mesh

Visit: www.emilos.eu

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CHOOSE EMILOS, YOUR CUSTOMISED SIEVE.

Our passion for screening was conceived at the end of the 1970s. We have always demonstrated intuition and enthusiasm, thanks to which we have successfully established ourselves in the world of screening. Our way of working is characterised by a high level of flexibility, which allows us to obtain significant immediate results. Direct contact with customer issues constantly stimulates our planning. We offer an absolute guarantee of quality, and we have always guaranteed optimum operation of the vibrating screen made ad personam. We are a 100% Made in Italy company; every one of our vibrating screens is entirely made in-house.

MADE IN ITALY

Our vibrating screens are able to cope with very difficult screening and high hourly flow rates, thanks to the special vibrating motors installed, designed to operate continuously 24 hours a day, 365 days a year.

MORE PRODUCTION LESS WASTE 100% STAINLESS STEEL

FREE TRIAL

100% CUSTOMISABLE

CONSEGNE FAST DELIVERY RAPIDE

OUR PRODUCTS

OUR

COMPANY AND ALL

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EMILOS srl Via della Costituzione, 6 42025 Cavriago (RE) - Italy Tel. 0522 575010 E-mail: info@emilos.it www.emilos.it

CONFECTIONERY

RADEMAKER: efficiency for long shelf-life production

ith nearly five decades of experience, Rademaker is a global leader in laminating production solutions, specialising in cutting-edge lines for long shelf-life croissants and pastries. Available in both semi-industrial and fully industrial configurations, Rademaker’s lines handle capacities from 250 kg to over 2,000 kg per hour - producing up to 70,000 consistent products per hour depending on size and weight.

Rademaker’s Long Shelf-Life Technology is built around four essential pillars: a carefully crafted recipe; streamlined processes for consistency and efficiency; high-quality dough equipment for precise shaping; and meticulous control of proofing, baking, and packaging to maintain product integrity. The result is a fully integrated solution that guarantees the taste, texture, shape, and capacity that bakeries and their customers expect - making Rademaker a trusted partner for producers looking to enter or scale up in the long shelf-life segment.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

The process begins with a Laminator that creates a uniform dough sheet, which feeds seamlessly into the croissant and pastry line - engineered to accommodate doughs requiring extended fermentation times, a key factor in achieving shelf lives ranging from 7 days to 6 months.

Visit: www.rademaker.com

RADEMAKER: efficienza

per una produzione a lunga conservazione

on quasi cinquant’anni di esperienza, Rademaker è leader mondiale nelle soluzioni di produzione per la laminazione, specializzata in linee all’avanguardia per croissant e pasticcini a lunga conservazione. Disponibili in configurazioni sia semi-industriali che completamente industriali, le linee Rademaker gestiscono capacità da 250 kg a oltre 2.000 kg all’ora, producendo fino a 70.000 prodotti uniformi all’ora a seconda delle dimensioni e del peso. Il processo inizia con una laminatrice che crea una sfoglia di pasta uniforme, che viene alimentata senza soluzione di continuità nella linea di croissant e pasticcini, progettata per gestire impasti che richiedono tempi di fermentazione prolungati, un fattore chiave per ottenere una durata di conservazione che va da 7 giorni a 6 mesi.

La tecnologia a lunga conservazione di Rademaker si basa su quattro pilastri essenziali: una ricetta attentamente studiata; processi ottimizzati per uniformità ed efficienza; attrezzature per l’impasto di alta qualità per una formatura precisa; e un controllo meticoloso della lievitazione, della cottura e del confezionamento per mantenere l’integrità del prodotto. Il risultato è una soluzione completamente integrata che garantisce il gusto, la consistenza, la forma e la capacità che i panifici e i loro clienti si aspettano, rendendo Rademaker un partner affidabile per i produttori che desiderano entrare o espandersi nel segmento dei prodotti a lunga conservazione. Visita: www.rademaker.com 34

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Specialists Specialists in infood foodprocessing processing equipment equipment

Your products productsdeserve deserve Rademaker system a Rademaker system

Profitable Long production Profitable Longshelf-life shelf-life production Discover Rademaker’s cutting-edge solutions for long shelf-life croissant and pastry production, delivering efficiency and quality. Our systems boast capacities ranging from 200 kg to over 2,000 kg per hour, resulting in outputs from 4,800 to 70,000 pieces hourly, depending on product size and weight. Elevate your production capabilities with Rademaker today.

Premium dough quality

Efficient production

Consistent output

Fast product change-over View the View themovie movie

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Ask for a demo: +31 345 543 543

14/10/25 30/06/26 10:08 14:27

CONFECTIONERY

FOODLINE: the most reliable partner in the world-wide food processing industry

OODLine Co. is a leading consulting and engineering firm specialising in the design, planning, and implementation of industrial bakery and confectionery projects worldwide.

team of experts ensures optimal plant performance and exceptional product quality at every stage. “We approach every project from A to Z,” says Eng.

For over 46 years, the company has been a trusted partner to some of the most renowned producers in the industry, delivering end-to-end solutions - from initial concept to fully operational plant - with unwavering professionalism and dedication. With more than 200 successful projects completed across the globe, FOODLine’s

Tassos Sr. Kyriakopoulos, Founder of FOODLine - a philosophy that has built the company a strong reputation across international markets and made it a reference point in the bakery and confectionery engineering sector. www.foodline.com.gr

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

FOODLINE: il partner più affidabile nell’industria alimentare mondiale

OODLine Co. è una società leader di consulenza e ingegneria specializzata nella progettazione, pianificazione e realizzazione di progetti industriali per il settore bakery e dolciario a livello mondiale.

perti FOODLine garantisce prestazioni ottimali degli impianti e un’eccellente qualità del prodotto in ogni fase. “Affrontiamo ogni progetto dalla A alla Z”, afferma l’Ing. Tassos Sr. Kyriakopoulos, fondatore di FOODLine: una filosofia che ha permesso all’azienda di costruire una solida reputazione sui mercati internazionali e di diventare un punto di riferimento nel settore dell’ingegneria per bakery e confectionery.

Da oltre 46 anni, l’azienda è un partner di fiducia per alcuni dei più rinomati produttori del settore, offrendo soluzioni complete - dal concept iniziale fino all’impianto pienamente operativo - con professionalità e dedizione costanti. Con oltre 200 progetti di successo completati in tutto il mondo, il team di es-

www.foodline.com.gr

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POSTER3_am.pdf

08/10/25

16:45

CMY

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AUTOMATION - GEAR MOTORS

MINI MOTOR is leading the food industry into the future: reliability, high precision and wireless technology

ini Motor’s participation in SPS Italia highlighted the industry’s trend toward integrated, high-performance mechatronics.

proach simplifies wiring and transforms the motor into a “mobile” and automatic node, making operations—such as format changes-immediate. The mechanical performance of the Gear and Clean lines completes the Mini Motor ecosystem for the packaging and food industries.

Within decentralized control architectures, the DBS series offers the option to integrate 24-bit absolute encoders.

The Clean line, in the F (asynchronous) and INOX (brushless) series, is specifically designed for environments requiring high hygiene standards, thanks to external geometries that prevent liquid stagnation and materials resistant to intensive washing. Furthermore, the INOX series’ IP69K certification guarantees total waterproofing against high-pressure, hightemperature water jets, making these units ideal for washing zones.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

This technical specification enables a resolution of 16,777,216 positions per revolution, ensuring superior motion smoothness and angular precision down to the thousandth of a degree. In complex applications, such as precision dosing or synchronized handling, having ultra-high-resolution feedback means greater control loop stability and a drastic reduction in positioning uncertainties, thereby enhancing the overall quality of the production process.

The Gear line, on the other hand, focuses on maximizing mechanical efficiency and power density, offering gearboxes capable of withstanding heavy loads with minimal footprints.

Wireless technology in the integrated-drive brushless series addresses the need to simplify on-machine communication infrastructure.

The combination of these design features enables the creation of reliable and long-lasting systems.

The elimination of physical cabling for signal transmission reduces design constraints, facilitating the implementation of motors on moving parts or in modular systems that require frequent reconfigurations.

The Parma Fair showcased a new approach to designing and engineering the machinery of the future, focused on efficiency, optimization, and an increasingly effective integration of mechanical and electronic systems.

The robustness of the wireless protocol used ensures transmission between 20 motors in 32 ms. This ap-

Visit: www.minimotor.com

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60 years anni

of technology and reliability Dal 1965, e realizza motori Since 1965,Mini MiniMotor Motorprogetta has been designing and e servomotori brushless con tecnologia integrata per manufacturing brushless motors and servomotors l’automazione industriale, con un impegno costante for industrial automation, with a constant commitment verso to quality, innovation, and reliability. . Today, afternascita, our establishment, continue Oggi, a60 60years anni dalla continuiamo we a essere più to be more than just a supplier: we are technology di un fornitore: siamo partner tecnologici e offriamo partners andmisura offer tailor-made solutions for every sector. soluzioni su per ogni settore. Progettazione In-house design, total quality control, a 100% nostro interno massima garantiscono in-house supplye chain and integrazione maximum integration prestazioniexcellent eccellenti. guarantee performance.

Mini Motor S.p.A Headquarters

Via Enrico Fermi, 5 - 42011 Bagnolo in Piano (RE) - ITALY

Mini Motor S.p.A. Plant 2

Via della Costituzione, 70 - 42015 Correggio (RE) - ITALY Mini Motor USA INC 12806 18th Avenue - College Point, NY 11356 - USA

Tecnologiatechnology, avanzata, persone e passione: Advanced people and passion:il motore della nostra crescita. the driving force behind our growth.

Mini Motor S.p.A Headquarters

Via Enrico Fermi, 5 - 42011 Bagnolo in Piano (RE) - ITALY

Mini Motor S.p.A. Plant 2

Via della Costituzione, 70 - 42015 Correggio (RE) - ITALY Mini Motor USA INC 12806 18th Avenue - College Point, NY 11356 - USA Mini Motor Aandrijftechniek B.V. www.minimotor.com Touwslagersweg 12-A1 - 3449 HX WOERDEN - NL

Grow with the Flow

Munich, Germany 15—19 September 2025

Hall C5 - Booth 679

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MEAT PROCESSING

Discover INOX MECCANICA ca new stuffing line

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

ase history: An integrated stuffing department for whole muscle processing the Inox Meccanica project.

muscle cuts - prosciutto, coppa, bresaola, pancetta, lomo ibérico - this translates into uniform filling of the casing with no mechanical stress on the muscle fibres: the structural integrity of the cut is preserved, compactness remains constant and end-of-curing or end-of-cooking yield becomes predictable and measurable on a batch-bybatch basis.

Within the industrial dry-cured meat sector, the stuffing department represents one of the most sensitive nodes of the entire production chain. It is at this stage that the geometry of the piece is defined, yield parameters are set, and the quality of the product entering the subsequent dry-curing phase is established. In a market that simultaneously demands high throughput, batch consistency and precise traceability, the stuffing department can no longer be conceived as a sum of individual machines, but as an integrated system. It is within this framework that we present the case history of one of our plants, developed for a customer and dedicated to the production of dry-cured coppa with product bars up to 1,100 mm in length. A line conceived to combine high hourly output, process repeatability and flexibility across two production regimes.

Simultaneous stuffing into casing and net, with automatic tube change The automatic tube change function of the PIC 99 B keeps the stuffing cycle running with no operator intervention. When the casing and net on the tube in operation run out, dedicated sensors detect the depletion and automatically trigger the tube change, bringing the second pre-loaded tube into position. The stuffing cycle resumes without interruption, eliminating the downtime typical of manual systems and increasing the effective production capacity of the department over extended shifts. While the machine continues to operate, an operator manages the loading of casing and net onto the respective tubes by means of two automatic in-line loaders - the SE-C Series casing loader and the SE-N Series net loader. The operator then applies the first clip on net and casing, and the tube is ready to be repositioned on the machine.

The heart of the line: PIC 99 B with loading belt and integrated weighing At the centre of the new department operates a PIC 99 B, the Inox Meccanica benchmark stuffing machine for whole muscle cuts, configured to handle single-stuffing and triple-stuffing cycles interchangeably for bars up to 1,100 mm. Flexibility between shorter bars and longer bars - destined for differentiated curing times, a specific production requirement of the customer - is made straightforward by the adjustable electric pusher and the 1,100 mm mould. The machine is equipped with a loading belt featuring high-precision load cells: every incoming piece is weighed in real time, allowing the operator to manage batch sizing, portion calibration and weight-based traceability from the stuffing phase onwards. The integration of weighing on the infeed belt brings forward the company’s information flow, supporting batch selection and balancing logics.

A plant-wide vision, not a machine-by-machine approach The value of the project lies less in the individual components - each a benchmark within its respective segment - and more in the plant-wide vision that holds them together: a department conceived as a single production organism, in which weighing informs scheduling, the loaders sustain the cadence, the electric pusher safeguards piece quality and the automatic tube change ensures continuity. For the customer, the plant has translated into measurable benefits: higher hourly output, lower unit processing cost, inter-batch consistency, reduced manual workload and weightbased traceability already in place from the stuffing phase. A further confirmation of Inox Meccanica’s positioning as a technology partner to industrial dry-cured meat producers: not a mere supplier of machines, but a designer of departments capable of evolving alongside the customer’s production requirements.

The electric pusher: the driver of the stuffing cycle The driver of the PIC 99 B stuffing cycle is the electric pusher, which replaces pneumatic and hydraulic systems with full control of thrust force and speed at every moment of the cycle. The thrust is therefore constant, modulable and repeatable on every piece, regardless of the weight or morphology of the cut. For whole

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AUTOMATIC PRESSING, FORMING, STUFFING AND CLIPPING MACHINE

PIC 99 BCE A fully automatic and high-productivity stuffing line ideal for packaging anatomical products such as hams, bresaola, pancetta, coppa, loin, and muscles in general, either in casing alone or in casing and net. Electric pusher with adjustable stroke

Loop insertion system

Automatic tube change system

Speeded-up clipping head

Automatic product loading conveyor

Integrated connectivity system

LINKEDIN-IN INSTAGRAM VIMEO-V YOUTUBE

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inoxmeccanica.com

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AUTOMATION

Progetto 6: innovation and sustainability for the Smart Factory

rogetto 6 designs and delivers “4.0 ready” solutions for warehouse logistics, product traceability, production data collection, end-of-line packaging automation (automatic labelling, RFID portals), and shipment management.

equipped to conduct. Since 2021, Progetto 6 has been part of the smeup group, further strengthening its expertise and expanding its integrated solution portfolio. This synergy enables the company to deliver advanced traceability tools, seamlessly integrated with ERP systems and next-generation management platforms.

The company also offers RDP, its proprietary MES system, which collects real-time production data.

smeup: Your Partner for Digital Transformation smeup is a benchmark for companies undergoing digital transformation, thanks to its expertise in strategic software solutions and IT infrastructure.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Combined with sensor networks monitoring energy consumption, RDP enables precise measurement of energy used per unit produced—thus evaluating productivity improvements with equal energy usage.

With 22 locations across Italy, 710 professionals, 2,600 clients, and €98.7 million in revenue in 2024, smeup operates through three Business Sectors:

As part of Industry 4.0 and 5.0 Transition Plans, Progetto 6 facilitates the implementation of the Packer WMS system for warehouse handling and logistics.

- smeup BSA – Software solutions for business digitalization: ERP, business analytics, document management, logistics, retail, and more. - smeup ICS – Infrastructure, Cloud, and Security: IT solutions for reliability, performance, and data protection. - smeup LAB – Software development and application modernization on advanced, multi-platform technologies.

Real-time data integration leads to substantial process optimization and cost reduction, with measurable results such as: • +10% productivity, • –80% inventory shortages, • +95% on-time delivery, • –50% overtime, • –35% WIP (work in progress), • –30% stock levels.

Thanks to this partnership, Progetto 6 is even more solid and ready to face future challenges—shaping its own tomorrow.

Process optimization also leads to energy savings. Each implementation, however, requires tailored feasibility studies-which Progetto 6 is fully

Learn more: www.progetto6.it

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INDUSTRY 4.0 Solutions

Efficient Logistics

Production Data Collection

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AUTOMATION

KELLER PRESSURE: new brand, same quality as always

s of April 1st, KELLER Druckmesstechnik becomes KELLER Pressure. The rebranding gives the brand an international identity, strengthening trust in the company and conveying Swiss values of quality, functionality, and reliability across the globe.

the advent of digital transformation, the company has decided to further strengthen its international focus. With the rebranding, there will be a single global brand: KELLER Pressure. This decision aims to enhance global presence and trust in the brand while remaining attentive to local market trends. The new name is concise, universally understandable, and clearly defines the ompany’s area of expertise. Preview:

Founded in 1974, KELLER Pressure is a market leader in the production of piezoresistive pressure measurement technology.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

The entire value creation process takes place at the company’s facilities in Winterthur. KELLER Pressure stands for Swiss-made excellence and remains a family-run business with its headquarters in Switzerland. A modern 10,000 m² production facility is currently under construction and will be completed in 2026. Until now, KELLER Pressure has pursued a bilingual brand strategy, but with

Starting in early 2026, all legal entities will be renamed accordingly, and the KELLER Pressure brand will appear in all legal designations. More information will follow in due course.

www.keller-pressure.com

KELLER PRESSURE: nuovo marchio, qualità di sempre

A partire dal 1° aprile, KELLER Druckmesstechnik cambia nome in KELLER Pressure. Il rebranding conferisce al marchio un’identità internazionale, rafforzando la fiducia nell’azienda e trasmettendo in tutto il mondo i valori svizzeri di qualità, funzionalità e affidabilità

Fino ad oggi KELLER Pressure ha adottato una strategia del marchio bilingue, ma in seguito alla trasformazione digitale ha deciso di rafforzare l’orientamento internazionale dell’azienda. Con il rebranding ci sarà un unico marchio a livello mondiale: KELLER Pressure. Con questa decisione si punta a potenziare la presenza globale e la fiducia nel brand, senza ignorare i trend di mercato locali. Il nuovo marchio è conciso, facilmente comprensibile in tutto il mondo e definis e chiaramente il settore in cui opera la società.

Fondata nel 1974, KELLER Pressure è leader di mercato nella produzione di tecnologia di misurazione della pressione piezoresistiva. L’intera creazione di valore avviene negli stabilimenti di Winterthur. KELLER Pressure è sinonimo di eccellenza «made in Switzerland» e resta un’impresa a conduzione familiare con sede principale in Svizzera.

In anteprima: A partire da inizio 2026 tutte le entità legali saranno ridenominate e di conseguenza il marchio KELLER Pressure figure à in tutte le denominazioni giuridiche. Ulteriori informazioni seguiranno a tempo debito.

Attualmente è in costruzione un moderno edifici produttivo di 10’000 m², che sarà pronto nel 2026.

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WE ARE KELLER PRESSURE NEW BRAND – SAME QUALITY

«SWISS PRECISION» WORLDWIDE KELLER Pressure established in 1974 is the marketleader in the production of piezoresistive pressure measurement technology. Manufacturing takes place at the headquarters in Winterthur ensuring every product bears the «Swiss Made» seal of quality and embodies the Swiss understanding of quality, functionality, and reliability.

keller-pressure.com

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AUTOMATION

Reliable COBOT solution is the game-changer you need

or over 25 years, MEPEQ has been one of the leading factory automation and connectivity solutions companies in the MENA region, delivering tailor-made systems for clients including Pepsi, Al-Marai, and Unilever. As a catalyst for Industry 4.0, MEPEQ offers consultancy, smart factory assessments, and turnkey solutions - integrating processing, filling, and packaging lines through strong partnerships with global suppliers such as Heuft and Langguth. The company engineers solutions for both greenfield projects and brownfield upgrades, always with a focus on performance, uptime, and long-term value.

throughput production lines. MEPEQ’s cobot solutions combine advanced algorithms for flexible, intelligent operation with the ability to work safely alongside human operators, making them ideal for dynamic industrial environments. Crucially, they address one of automation’s biggest barriers: cost. By bridging the gap between capability and affordability, MEPEQ delivers high-efficiency palletizing at a fraction of conventional robotic investment - without compromising on quality, reliability, or safety. Built to scale with the business, these systems are engineered to meet both current and future factory needs, offering manufacturers a practical and future-proof entry point into industrial automation.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

A key area of expertise is cobot palletizing - an efficient, space-saving alternative to traditional robotic systems, particularly suited to low-to-medium

www.mepeq.com

Una soluzione COBOT affidabile, è il punto di svolta di cui hai bisogno

a oltre 25 anni, MEPEQ è una delle aziende leader nelle soluzioni di automazione industriale e connettività nella regione MENA, offrendo sistemi su misura per clienti come Pepsi, Al-Marai e Unilever. Come catalizzatore dell’Industria 4.0, MEPEQ propone consulenza, assessment per smart factory e soluzioni chiavi in mano, integrando linee di processo, riempimento e confezionamento grazie a solide partnership con fornitori globali come Heuft e Langguth. L’azienda progetta soluzioni sia per nuovi impianti greenfield sia per interventi di aggiornamento su impianti esistenti brownfield, sempre con un focus su performance, continuità operativa e valore nel lungo periodo.

Le soluzioni cobot di MEPEQ combinano algoritmi avanzati per un funzionamento flessibile e intelligente con la capacità di lavorare in sicurezza accanto agli operatori, risultando ideali per ambienti industriali dinamici. Un aspetto cruciale è la capacità di rispondere a una delle principali barriere all’automazione: il costo. Colmando il divario tra prestazioni e accessibilità economica, MEPEQ offre una pallettizzazione ad alta efficienza con un investimento nettamente inferiore rispetto ai sistemi robotici convenzionali, senza compromessi in termini di qualità, affidabilità o sicurezza. Progettati per crescere insieme all’azienda, questi sistemi sono pensati per soddisfare le esigenze attuali e future degli stabilimenti, offrendo ai produttori un punto di accesso concreto e orientato al futuro nell’automazione industriale.

Un’area chiave di competenza è la pallettizzazione con cobot: un’alternativa efficiente e salvaspazio ai sistemi robotici tradizionali, particolarmente adatta alle linee di produzione a bassa e media capacità.

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BEVERAGE

New success for AKOMAG

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

n the beverage industry, the automatic washing of recycled bottles has now reached a high level of specialization. In this context, works AKOMAG, company located in Soragna (PR), able to offer a varied production, which includes bottle washing machine, rinsing machine, sterilizers for glass or PET bottles, crate washer and accessories to complement. Very large is the choice of the washer, the potential of which obviously varies in base at the model, and the ranges it is from 100 to 60.000 bph. The modular structure of all installations allows to gradually increase the functions and the level of sophistication, including special washing sections and sanitizing, automatic control of process parameters, security systems, energy recovery, reduction of discharges and automatic sanitization of the parties most important from the point of view of hygiene.

stainless steel AISI 316 and protective fil ers; valves for emptying the waste paper and spray tanks; control panel adjustable, made in stainless steel; IP55 electrical plant; gauges and thermometers in visual range of the operator; setting and control of all the machine by “touch-screen”. This are the main amenities that characterize the series. The GENESI machine is also arranged for the introduction of detergent and liquid additives in the bath and in the detergent tank, disinfectants and other products in the spraying tanks. Internal spraying (made with self-cleaning rotating nozzles) and external high pressure spraying are easily removable for routine cleaning and maintenance. The loading and unloading of bottles is completely automatic, and perfectly synchronized with the movement of the main chain. Dry cycle. To streamline the washing cycle , the company has realized the HYDRA series, a series of fully automatic machines which comprise a first station for emptying the bottles followed by pre-washing spraying and first pre-maceration bath. This config ration helps to reduce the pollution of the detergent bath and reduce fuel consumption. The triple station for labels extracting ensures their complete detachment from used bottles, while the rotating fil er displaced over the entire width of the machine ensures the evacuation outside. The bottle washing is complete with indoor and outdoor spraying, which occurs with high-pressure cleaner distributed with rotating nozzles self-cleaning and self-centering. To complete rinsing, however, ensure the phase abatement alkalinity followed by spraying with external and internal water network. Built according to the Machinery Directive (CE) also, the series has a different predispositions that increase safety, including: sensors for slowing down and eventually stopping the machine in case of failure or obstruction of bottles on conveyor; detergent introduction and liquid additives in the bath and other products in spray tanks; the automatic loading and unloading of the bottles is perfectly synchronized with the movement of the main chain; the economizer valve for the water network and the automatic control of the presence of water on the last rinsing station.

Start the washing. At low production capacity, the range offer GENESI, available in very small dimensions in order to be inserted in any operating environment. Designed under the indication of the producers with low production capacities, the series has a simple but functional washing cycle, which lowers operating costs (water, energy, detergent) without negatively affecting cleaning bottles to recycle, the complete removal of the labels and their total evacuation outside. The particular ease of use and maintenance, increases productivity and reduces downtime. The modularity of the GENESI series allows at the customer to “build a machine to measure” , adapting it from time to time to different types of use (water, wine, oil, beer, soft drinks). Constructed in accordance with the Machinery Directive (CE), is equipped with all the accessories needed for the proper functioning: a heat exchanger built with stainless steel tubes arranged geometrically to prevent the deposit of mud or various precipitation that would compromise the performance or, alternatively, a combustion chamber built with direct burner operation. Safety guards and dust cover to protect the unloading of bottles; grouped grease; saving valve for the water network and automatic control of the presence of water in the last rinsing station; electronic speed control; electronic security on the main gearbox that stop the machine in case of overload; spray pumps with casing and impeller made in

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sempre PROTAGONISTA nei GRANDI progetti

Frazione Diolo, 15/D - 43019 Soragna (PR), Italy Telefono: 0524.599097 | Email: info@akomag.com | www.akomag.com

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CLEANING HEADS

Heads for industrial washing of containers

ore than 30 years of experience in the production of cleaning heads, as well as a continuous and encouraging feedback from the customers.

novative solutions for rotating washing system. Our solutions bring signifi ant advantages to both our customers and the environment: deeper cleaning, shorter cleaning times, less water consumption and reduced use of chemical agents. As a result, washing cycles are optimized with a consequent reduction of production costs. Bolondi Cleaning Heads is very sensitive to environmental sustainability issues, all washing heads are, in case of disposal, 98% recyclable for the same use. To facilitate the validation of the cleaning process, as well as to ensure the quality of the products on the market, Bolondi Cleaning Heads provides, upon request, the following certifi ates: Atex, 3.1 material certifi ate, Rhos-PED, FDA.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

This is what makes Bolondi Cleaning Heads a reliable firm and a committed partner for both lowand high-pressure washing. Our washing solutions are carefully customised with machines and plants for – but not limited to – food, cosmetic and pharmaceutical plants. All cleaning heads and the relative accessories are characterized by a highly innovative design and represent real jewels of advanced technology. Bolondi Cleaning Heads, an ISO 9001 certified company, invests an important amount of its profits in research and development to offer increasingly in-

www.bolondi.com

Testine per lavaggio industriale di interni

iù di 30 anni di esperienza nella produzione di testine di lavaggio, nonché continui riscontri positivi da parte dei clienti, rendono Bolondi Cleaning Heads un punto di riferimento attendibile e un partner affidabile per soluzioni di lavaggio sia a bassa che ad alta pressione. Queste tecnologie vengono integrate con particolare cura all’interno di macchine e impianti per l’industria alimentare, cosmetica, farmaceutica e non solo.

di lavaggio. Le soluzioni adottate portano vantaggi signifi ativi ai nostri clienti: miglior risultato di pulizia, tempi di pulizia ridotti, limitato consumo di acqua da cui derivano minori reflui da smaltire, inoltre, ridotto impiego di agenti chimici. Tutto questo porta ad ottimizzare i cicli con conseguente riduzione dei costi di produzione. Bolondi Cleaning Heads è particolarmente sensibile ai temi di sostenibilità ambientale, tutte le teste di lavaggio sono, in caso di smaltimento, riciclabili al 98% allo stesso uso.

Tutte le testine prodotte ed i relativi accessori sono caratterizzati da un design altamente innovativo e rappresentano dei veri e propri gioielli di tecnologia avanzata.

Per facilitare la validazione del processo di pulitura oltre che per assicurare la qualità dei prodotti immessi sul mercato Bolondi Cleaning Heads può fornire i seguenti certifi ati: Atex, certifi ato materiale 3.1, Rhos-PED, FDA.

Bolondi Cleaning Heads, azienda certifi a ISO 9001, investe una parte importante dei propri profitti in ricerca e sviluppo questo, per offrire soluzioni sempre più innovative di sistemi rotanti

www.bolondi.com 50

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CMY

MACCHINE PER LAVAGGIO INDUSTRIALE D’INTERNI HEADS FOR INDUSTRIAL WASHING OF CONTAINERS

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BEVERAGE

BEA Technologies, product quality and production optimization

he quality of bottled products is now a decisive factor for consumers who are increasingly attentive to health, naturalness and beverage safety. From tea-based drinks to energy drinks and mineral waters, the market demands stable, safe products capable of maintaining their characteristics even under challenging environmental conditions.

The range includes solutions such as MAGNEX, with a large filtration surface; POLYVERSE, backwashregenerable for sugar syrups; POSITRAK, designed to retain fine colloids; CLEARTRAK, developed to preserve wine aromas and sensory profiles; STARLIFE, a depth filter with high retention capacity; and BIOKLARIS and VINOKLARIS, PES membrane cartridges for microorganism retention and the biological stabilization of beverages and wines. BEA Technologies supports the entire process chain, from water to sugars, from sanitization to tank venting, offering technical assistance and tailor-made consultancy. Innovation, quality and customer focus confirm the company as a reference partner for efficient, safe and competitive bottling.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

In this context, BEA Technologies supports producers with solutions for polishing, clarification and stabilization, combining dedicated products with technical expertise for the design of customized filtration systems. Each line is evaluated according to flow rate, autonomy and contaminant distribution across the filtration stages, in order to reduce clogging, inefficiencies and hidden costs.

www.bea-italy.com

BEA Technologies, Qualità del prodotto e ottimizzazione della produzione

a qualità del prodotto imbottigliato è oggi un criterio decisivo per consumatori sempre più attenti alla salute, alla naturalità e alla sicurezza delle bevande.

La gamma comprende soluzioni come MAGNEX, con ampia superficie filtrante; POLYVERSE, rigenerabile in controlavaggio per sciroppi zuccherini; POSITRAK, studiato per trattenere colloidi fini; CLEARTRAK, pensato per preservare aromi e sentori del vino; STARLIFE, filtro a profondità ad alta capacità di trattenimento; BIOKLARIS e VINOKLARIS, cartucce a membrana in PES per il trattenimento dei microrganismi e la stabilizzazione biologica di bevande e vini.

Dalle bibite a base di tè alle bevande energetiche, fino alle acque minerali, il mercato richiede prodotti stabili, sicuri e capaci di mantenere inalterate le proprie caratteristiche anche in condizioni ambientali sfidanti. In questo contesto, BEA Technologies affianca i produttori con soluzioni per brillantatura, chiarifica e stabilizzazione, unendo prodotti dedicati e competenze tecniche per la realizzazione di impianti di filtrazione su misura. Ogni linea viene valutata in funzione di portata, autonomia e distribuzione dei contaminanti tra gli stadi filtranti, per ridurre intasamenti, inefficienze e costi nascosti.

BEA Technologies segue l’intera filiera, dall’acqua agli zuccheri, dalla sanitizzazione allo sfiato dei serbatoi, offrendo supporto tecnico e consulenza personalizzata. Innovazione, qualità e attenzione al cliente confermano l’azienda come partner di riferimento per un imbottigliamento efficiente, sicuro e competitivo. www.bea-italy.com 52

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Solutions for the ﬁltration of wine and spirits Our MAGNEXFLO represents one of the company's key initiatives towards a greener future, improving product life cycles and reducing industrial waste.

Puriﬁcation Control Technology

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EXHIBITIONS

POWTECH TECHNOPHARM: technologies for processing powders, granules, bulk solids and liquids

OWTECH TECHNOPHARM is the international trade fair for process engineering experts and a tailor-made technology platform for the pharmaceutical and life science industries.

processed together. For exhibitors and visitors from numerous user industries, including the chemical, pharmaceutical, food and feed industries, building and non-metallic minerals, ceramics, glass, plastics, rubber, mechanical engineering and plant construction, recycling and the environment, as well as cosmetics and batteries, POWTECH TECHNOPHARM provides the perfect platform for sharing information on process and unit operations and GxP-compliant production. The next POWTECH TECHNOPHARM will take place from 29 September to 01 October 2026.

At this trade fair, experienced companies and innovative start-ups present a wide range of technological solutions for the production and processing of powders, granulates, bulk solids, fluids and liquids for industries of all kinds.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

In addition to mechanical, thermal and analytical processes, this also includes those that are combined with liquid or pasty materials and bulk solids and

www.powtech-technopharm.com/en

POWTECH TECHNOPHARM: tecnologie per la lavorazione di polveri, granuli, materiali sfusi solidi e liquidi

OWTECH TECHNOPHARM è la fiera internazionale dedicata agli esperti di ingegneria di processo e una piattaforma tecnologica su misura per le industrie farmaceutiche e life science.

Per espositori e visitatori provenienti da numerosi settori applicativi, tra cui industria chimica, farmaceutica, alimentare e mangimistica, edilizia e minerali non metallici, ceramica, vetro, plastica, gomma, ingegneria meccanica e impiantistica, riciclo e ambiente, cosmetica e batterie,

In questa manifestazione, aziende con esperienza consolidata e start-up innovative presentano un’ampia gamma di soluzioni tecnologiche per la produzione e la lavorazione di polveri, granulati, materiali sfusi solidi, fluidi e liquidi destinati a industrie di ogni tipo.

POWTECH TECHNOPHARM rappresenta la piattaforma ideale per lo scambio di informazioni sui processi, sulle operazioni unitarie e sulla produzione conforme agli standard GxP.

Oltre ai processi meccanici, termici e analitici, l’offerta comprende anche soluzioni in cui materiali liquidi o pastosi e materiali sfusi solidi vengono combinati e lavorati insieme.

La prossima edizione di POWTECH TECHNOPHARM si svolgerà dal 29 settembre al 1° ottobre 2026.. www.powtech-technopharm.com/en

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International Exhibition for Process Operations

YOUR DESTINATION FOR PROCESSING TECHNOLOGY. 29.9. – 1.1O.2O26 | NUREMBERG, GERMANY Experience first-hand the latest trends and technologies for GxP-compliant production of liquid, semi-solid and solid pharmaceuticals – practical, efficient and innovative. Take advantage of the cross-industry know-how and network for your business success. Where industry professionals shape the future together.

powtech-technopharm.com

Honorary sponsors

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EXHIBITIONS

FOOD AFRICA 2026: africa’s leading food & beverage trade exhibition

arking its 11th edition, Food Africa 2026 returns as Africa’s largest and most influential international food and beverage trade exhibition, bringing together the global F&B industry in one of the world’s fastest-growing markets.

sion-makers from Africa, the Middle East, and beyond. Building on the success of over ten editions, Food Africa has established itself as a leading business platform for trade, sourcing, and partnerships, enabling exhibitors to access qualified buyers, regional distributors, and international markets seeking new products and opportunities.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Taking place from 7 to 10 December 2026 at the Egypt International Exhibition Center (EIEC) in Cairo, the event connects food manufacturers, exporters, buyers, distributors, and industry deci-

foodafrica-expo.com

FOOD AFRICA 2026: la principale fiera africana del food & beverage

iunta alla sua 11ª edizione, Food Africa 2026 torna come la più grande e influente fiera internazionale africana dedicata al food & beverage, riunendo l’industria globale del F&B in uno dei mercati a più rapida crescita al mondo.

e altri mercati internazionali. Forte del successo di oltre dieci edizioni, Food Africa si è affermata come una piattaforma business di riferimento per commercio, sourcing e partnership, offrendo agli espositori l’opportunità di entrare in contatto con buyer qualificati, distributori regionali e mercati internazionali alla ricerca di nuovi prodotti e opportunità.

In programma dal 7 al 10 dicembre 2026 presso l’Egypt International Exhibition Center, EIEC, del Cairo, l’evento mette in contatto produttori alimentari, esportatori, buyer, distributori e decision-maker del settore provenienti da Africa, Medio Oriente

foodafrica-expo.com

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THE 11TH INTERNATIONAL TRADE EXHIBITION FOR FOOD & BEVERAGES

7 - 10 Dec 2026

Egypt International Exhibition Center, Cairo - EGYPT

Book Your Space 1,200+ Exhibitors

37,000+ Trade Visitors

ORGANIZED BY

Exhibiting Countries

CONCURRENT WITH

FOODAFRICA-EXPO.COM

EXHIBITIONS

INTERPACK CHINA: the entire value at one trade fair

esse Düsseldorf (Shanghai) Co., Ltd. and Adsale Exhibition Services Ltd. will join hands to present the interpack China (formerly known as “Shanghai World of Packaging”) from 16th to 18th November 2026 at Shanghai New International Expo Centre (SNlEC). In 2026, interpack China will celebrate its 11th anniversary milestone.

novative materials and products, components, printed labels, and packaging design. With a scale of over 70,000 square meters, interpack China 2026 will present innovative products and technologies from approximately 970+ global leading enterprises in a one-stop platform. It is expected to bring together over 47,000 professional visitors from home and abroad, jointly driving the packaging industry toward an efficient, green, and intelligent future!

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

As a member of the interpack alliance, interpack China deeply explores cutting-edge fields such as artificial intelligence, intelligent / automated / digital packaging, sustainable / personalized / lightweight packaging, processing and packaging machinery, in-

www.interpack-cn.com

INTERPACK CHINA: l’intera filiera in un’unica manifestazione

esse Düsseldorf (Shanghai) Co., Ltd. e Adsale Exhibition Services Ltd. collaboreranno per organizzare interpack China (precedentemente nota come “Shanghai World of Packaging”), in programma dal 16 al 18 novembre 2026 presso lo Shanghai New International Expo Centre (SNIEC). Nel 2026, interpack China celebrerà l’importante traguardo dell’undicesimo anniversario.

e prodotti innovativi, dei componenti, delle etichette stampate e del design del packaging. Con una superficie espositiva superiore a 70.000 metri quadrati, interpack China 2026 presenterà prodotti e tecnologie innovative di oltre 970 aziende leader a livello globale, offrendo una piattaforma completa per l’intera filiera. La manifestazione prevede la partecipazione di oltre 47.000 visitatori professionali provenienti dalla Cina e dall’estero, contribuendo a guidare l’industria del packaging verso un futuro più efficiente, sostenibile e intelligente.

In qualità di membro dell’alleanza interpack, interpack China approfondisce le tecnologie più avanzate nei settori dell’intelligenza artificiale, del packaging intelligente, automatizzato e digitale, del packaging sostenibile, personalizzato e leggero, delle macchine per il processing e il packaging, dei materiali

www.interpack-cn.com

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70,000m2 Exhibition Space 970+ Exhibitors

16 18 NOVEMBER 2026

47,000+ Trade Visitors

Confectionery

Food

Bakery

Beverages

CMY

Non-food

Pharma Cosmetics

Industrial Goods

Adsale Exhibition Services Ltd.

Messe Düsseldorf (Shanghai) Co., Ltd.

Organized by interpackchina@adsale.com.hk

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EXHIBITIONS

BBTECH EXPO: technology and innovation for the beer and beverage industry

BTech expo presents the most comprehensive processing and filling technologies, raw materials, packaging, equipment and services for beers and beverages. Its innovative show format enables machine and plant manufacturers to find business opportunities with both beer and beverage exhibitors and visiting operators. The event is dedicated exclusively to trade professionals.

Cutting-edge bottling machines, constantly evolving to meet the specific requirements of different production types. Alongside bottling technologies, capping and packaging systems, BBTech expo also brings together all the key players and essential components involved in the primary packaging process.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

NEW EXHIBITING LAYOUT We move to the East side of the exhibition centre. Tap the animated dots to unlock exclusive content: texts, videos, and useful links that bring the world of Beer&Food Attraction and BBTech expo to life.

WHO EXHIBITS: • Bottling technologies • Closure and packaging systems • Glasses and bottles manufacturers • Kegs • Stoppers and tapping equipment • Labels and labelling machines

RAW MATERIALS To brew great beer, you need great ingredients. Hops, malt, water and yeast are the soul of every beer. BBTech expo is the ideal meeting point for top suppliers and distributors of raw materials dedicated to beer production.

FILLING & PACKAGING Cutting-edge bottling machines, constantly evolving to meet the specific requirements of different production types.

WHO EXHIBITS: • Hops • Malt • Water & Yeast

Alongside bottling technologies, capping and packaging systems, BBTech expo also brings together all the key players and essential components involved in the primary packaging process.

PRODUCTION AND PROCESSING TECHNOLOGIES At BBTech expo, you’ll find production systems designed to meet a wide range of needs, equipped with the most advanced technologies on the market.

WHO EXHIBITS: • Bottling technologies • Closure and packaging systems • Glasses and bottles manufacturers • Kegs • Stoppers and tapping equipment • Labels and labelling machines.

WHO EXHIBITS: • Distillers • Fermenters • Pasteurisers • Filtration systems • Brewhouses and much more • Filling & packaging

www.beerandfoodattraction.it

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21 — 23 FEBRUARY 2027 RIMINI EXPO CENTRE, ITALY

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EXHIBITIONS

ANUGA FOODTEC: many good reasons for this one trade fair

nuga FoodTec is one of the leading international trade fairs dedicated to technologies for the food and beverage industry, bringing together around 1,350 exhibitors from across the world.

more efficient production. With a strong presence of manufacturers, live demonstrations and direct technical expertise, Anuga FoodTec is also a platform for innovation and future trends, including alternative proteins, sustainable production and new approaches to energy management.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

The event covers the entire production chain, from processing and packaging to storage, safety, digitalisation, intralogistics and environmental technologies, offering visitors a complete overview of solutions for

www.anugafoodtec.com

ANUGA FOODTEC: anti buoni motivi per scegliere un’unica fiera

nuga FoodTec è una delle principali fiere internazionali dedicate alle tecnologie per l’industria alimentare e delle bevande, capace di riunire circa 1.350 espositori provenienti da tutto il mondo.

ta di soluzioni per una produzione più efficiente. Grazie alla forte presenza di aziende produttrici, dimostrazioni live e competenze tecniche dirette, Anuga FoodTec si conferma anche una piattaforma dedicata all’innovazione e ai trend futuri, tra cui proteine alternative, produzione sostenibile e nuovi approcci alla gestione energetica.

L’evento copre l’intera filiera produttiva, dal processing al packaging, fino a stoccaggio, sicurezza, digitalizzazione, intralogistica e tecnologie ambientali, offrendo ai visitatori una panoramica comple-

www.anugafoodtec.com

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One for all. All in one. Experience the future of food and beverage technology at the leading international trade fair.

23–26 February 2027 Cologne, Germany

SCAN FOR MORE INFORMATION

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EXHIBITIONS

FOOD SYRIA, AGRITEK SYRIA and 4P SYRIA exhibitions to drive agro-industrial recovery in Damascus

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

ood Syria, AgriTEK Syria and 4P Syria will take place from 26 to 28 July 2026 at the Damascus Fairgrounds, creating a unified platform for Syria’s agro-industrial recovery. Organized by IFP Group in strategic partnership with Alfa for Exhibitions, the three co-located events will connect agriculture, food production, processing, packaging, printing and plastics under one roof. The exhibitions are designed to support the rebuilding of key productive sectors by bringing together international suppliers, technology providers, investors and local industry stakeholders. Food Syria 2026 will focus on the food and beverage industry, connecting producers, exporters, distributors and buyers. AgriTEK Syria 2026 will present solutions for agriculture, from irrigation and mechanization to smart farming and post-harvest systems. 4P Syria 2026 will showcase technologies for processing,

packaging, printing and plastics, supporting industrial modernization. The events will also include a B2B Matchmaking Service, enabling exhibitors to meet pre-qualified buyers and decision-makers, together with a Specialized Conference dedicated to market trends, recovery strategies, investment opportunities and technological innovation. By combining exhibition, networking and knowledge-sharing, Food Syria, AgriTEK Syria and 4P Syria aim to become a key meeting point for companies interested in Syria’s rebuilding economy and the development of new business opportunities. For more information, please visit: • Food Syria: https://foodsyria.com/ • AgriTEK Syria: https://agriteksyria.com/ • 4P Syria: https://4psyria.com/

FOOD SYRIA, AGRITEK SYRIA e 4P SYRIA: le fiere che sostengono la ripresa agroindustriale di Damasco

ood Syria, AgriTEK Syria e 4P Syria si terranno dal 26 al 28 luglio 2026 presso il quartiere fieristico di Damasco, creando una piattaforma integrata dedicata alla ripresa del settore agroindustriale siriano. Organizzati da IFP Group in partnership strategica con Alfa for Exhibitions, i tre eventi riuniranno sotto lo stesso tetto agricoltura, produzione alimentare, trasformazione, packaging, stampa e materie plastiche. Le manifestazioni sono state concepite per supportare la ricostruzione dei principali comparti produttivi del Paese, mettendo in contatto fornitori internazionali, aziende tecnologiche, investitori e operatori locali. Food Syria 2026 sarà dedicata all’industria alimentare e delle bevande, favorendo l’incontro tra produttori, esportatori, distributori e buyer. AgriTEK Syria 2026 presenterà soluzioni per il settore agricolo, dall’irrigazione alla meccanizzazione, fino alle tecnologie per l’agricoltura intelligente e i sistemi post-raccolta. 4P Syria 2026 sarà invece focalizzata sulle tec-

nologie per il processing, il packaging, la stampa e le materie plastiche, con l’obiettivo di sostenere la modernizzazione industriale. Il programma comprenderà inoltre un servizio di B2B Matchmaking, che consentirà agli espositori di incontrare buyer e decisori aziendali preselezionati, e una conferenza specialistica dedicata alle tendenze di mercato, alle strategie di ripresa economica, alle opportunità di investimento e all’innovazione tecnologica. Combinando esposizione, networking e condivisione delle conoscenze, Food Syria, AgriTEK Syria e 4P Syria puntano a diventare un punto di riferimento per le aziende interessate alla ricostruzione economica della Siria e allo sviluppo di nuove opportunità di business. Per maggiori informazioni: • Food Syria: https://foodsyria.com/ • AgriTEK Syria: https://agriteksyria.com/ • 4P Syria: https://4psyria.com/ 64

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The International Exhibitions for Syria’s Agriculture, Food & Manufacturing Industries

26 28 JULY 2026 DAMASCUS FAIRGROUND, SYRIA

BOOK YOUR SPACE

AgriTEK Syria

Food Syria

ORGANIZED BY

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4P Syria

IN COLLABORATION WITH

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19/05/2026 11:01 AM

EXHIBITIONS

OMAN AGROFOOD 2026 : agri-food growth towards Vision 2040

man AgroFood 2026, the Sultanate’s leading international exhibition for agriculture, food, fisheries and aquaculture, will take place from 1 to 3 December 2026 at the Oman Convention & Exhibition Centre in Muscat. Organised by IFP Group and Al Nimr International Exhibition Organizers, under the patronage of the Ministry of Agriculture, Fisheries and Water Resources, the event is positioned as a key B2B platform for the agri-food value chain. The exhibition will bring together local and international stakeholders across agriculture, food production, processing, fisheries and aquaculture, in line with Oman Vision 2040 and the country’s strategy to strengthen food security, local production and sustainable industries.

vestment and major projects in agriculture, food manufacturing and aquaculture. The aquaculture sector, in particular, is emerging as a strategic area, with project pipelines exceeding US$ 2.5 billion. Oman AgroFood 2026 will showcase products, technologies and solutions for the entire sector, offering companies the opportunity to meet decision-makers, explore partnerships and access a growing regional market. A dedicated B2B Matchmaking Platform will allow exhibitors and buyers to schedule targeted meetings during the event. Held alongside 4P Oman, the exhibition will also connect agri-food production with processing, packaging, printing and paper solutions, creating a broader platform for business, innovation and cross-sector collaboration.

Oman’s agri-food sector is showing strong growth potential, supported by public initiatives, private in-

For more information, visit www.omanagrofood.com

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

8TH EDITION

Agriculture - Fisheries - Food Exhibition

OMAN AGROFOOD 2026: crescita agroalimentare verso Vision 2040

man AgroFood 2026, la principale fiera internazionale del Sultanato dedicata ad agricoltura, alimentazione, pesca e acquacoltura, si terrà dall’1 al 3 dicembre 2026 presso l’Oman Convention & Exhibition Centre di Muscat. Organizzato da IFP Group e Al Nimr International Exhibition Organizers, con il patrocinio del Ministero dell’Agricoltura, della Pesca e delle Risorse Idriche, l’evento si posiziona come una piattaforma B2B di riferimento per la filiera agroalimentare. La manifestazione riunirà operatori locali e internazionali attivi nei settori dell’agricoltura, della produzione alimentare, del processing, della pesca e dell’acquacoltura, in linea con Oman Vision 2040 e con la strategia del Paese volta a rafforzare la sicurezza alimentare, la produzione locale e le industrie sostenibili. Il settore agroalimentare dell’Oman mostra un forte potenziale di crescita, sostenuto da iniziative pubbliche, investimenti privati e importanti

progetti nei comparti agricolo, alimentare e dell’acquacoltura. In particolare, il settore dell’acquacoltura sta emergendo come area strategica, con progetti per un valore superiore a 2,5 miliardi di dollari. Oman AgroFood 2026 presenterà prodotti, tecnologie e soluzioni per l’intero settore, offrendo alle aziende l’opportunità di incontrare decision-maker, sviluppare partnership e accedere a un mercato regionale in crescita. Una piattaforma dedicata di B2B Matchmaking consentirà a espositori e buyer di programmare incontri mirati durante l’evento. Organizzata in contemporanea con 4P Oman, la fiera collegherà inoltre la produzione agroalimentare con soluzioni per processing, packaging, stampa e carta, creando una piattaforma più ampia dedicata a business, innovazione e collaborazione tra settori. Per maggiori informazioni: www.omanagrofood.com 66

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8TH EDITION

UNDER THE PATRONAGE OF

Agriculture - Fisheries - Food Exhibition

1-3 DEC 2026 Oman Convention & Exhibition Centre, Muscat - Oman

BOOK

YOUR SPACE ORGANIZED BY:

APPROVRD BY:

omanagrofood.com

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EXHIBITIONS

iMEAT 2026: the professional meat industry trade fair moves to BolognaFiere

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

MEAT 2026 will take place from October 11 to 13 at BolognaFiere, one of Europe’s leading exhibition centers, marking a new phase for the B2B fair dedicated to butchers, delicatessens, Ho.Re.Ca., meat processing and small to medium-sized artisanal food companies.

ing and organizing company that created and developed iMEAT.

The move to Bologna represents a strategic step in the fair’s development, offering larger spaces, advanced services and a stronger international platform to support the sector’s growth. Future editions will be organized by Ecod Extra Srl, a new company owned by BolognaFiere and ECOD Srl, the publish-

The goal is to strengthen iMEAT’s global profile, attract foreign buyers and operators, and consolidate its role as a reference point for the meat and related products supply chain.

This partnership combines ECOD’s editorial expertise and market knowledge with BolognaFiere Group’s international reach and organizational experience.

www.imeat.it

iMEAT 2026: la fiera professionale dell’industria della carne si sposta a BolognaFiere

MEAT 2026 si svolgerà dall’11 al 13 ottobre a BolognaFiere, uno dei principali centri espositivi europei, segnando una nuova fase per la fiera B2B dedicata a macellerie, gastronomie, Ho.Re.Ca., lavorazione della carne e piccole e medie imprese alimentari artigianali.

naFiere ed ECOD Srl, la casa editrice e società organizzatrice che ha ideato e sviluppato iMEAT. Questa partnership unisce la competenza editoriale e la conoscenza del mercato di ECOD alla portata internazionale e all’esperienza organizzativa del Gruppo BolognaFiere.

Lo spostamento a Bologna rappresenta un passaggio strategico nello sviluppo della manifestazione, offrendo spazi più ampi, servizi avanzati e una piattaforma internazionale più forte a supporto della crescita del settore. Le prossime edizioni saranno organizzate da Ecod Extra Srl, una nuova società partecipata da Bolog-

L’obiettivo è rafforzare il profilo internazionale di iMEAT, attrarre buyer e operatori esteri e consolidarne il ruolo come punto di riferimento per la filiera della carne e dei prodotti correlati.. www.imeat.it

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EXHIBITIONS

PROPAK INDIA 2026: innovation in packaging and processing

roPak India 2026, India’s leading B2B platform for packaging, processing and supply chain innovation, will take place from August 26 to 28 at the Bombay Exhibition Center in Mumbai. The event will bring together more than 200 exhibitors, 300 brands and 15,000 trade visitors from sectors including food & beverage, pharmaceuticals, FMCG, personal care, manufacturing and logistics.

solutions designed to improve efficiency, quality and environmental performance. With more than 20 conference sessions and over 40 industry experts, ProPak India 2026 will also offer insights into market growth, supply chain efficiency and technology adoption. Supported by leading industry bodies and media partners, the event continues to strengthen its role as a strategic platform for innovation, networking and business development in India’s fast-growing packaging and processing market.

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

The 2026 edition will focus on the key trends shaping the industry: sustainable packaging, circular economy, automation, robotics and smart manufacturing. Dedicated exhibition zones will showcase recyclable and biodegradable materials, advanced packaging machinery, processing technologies and logistics

propakindia.com

PROPAK INDIA 2026: innovazione per packaging e processing

roPak India 2026, la principale piattaforma B2B indiana dedicata all’innovazione nel packaging, nel processing e nella supply chain, si svolgerà dal 26 al 28 agosto presso il Bombay Exhibition Center di Mumbai.

packaging, tecnologie di processo e soluzioni logistiche progettate per migliorare efficienza, qualità e performance ambientali. Con oltre 20 sessioni convegnistiche e più di 40 esperti del settore, ProPak India 2026 offrirà inoltre approfondimenti sulla crescita del mercato, sull’efficienza della supply chain e sull’adozione delle tecnologie.

L’evento riunirà oltre 200 espositori, 300 brand e 15.000 visitatori professionali provenienti da settori quali food & beverage, farmaceutico,

Supportato da importanti associazioni di settore e media partner, l’evento continua a rafforzare il proprio ruolo come piattaforma strategica per l’innovazione, il networking e lo sviluppo del business nel mercato indiano del packaging e del processing, in rapida crescita.

FMCG, personal care, manifatturiero e logistica. L’edizione 2026 sarà focalizzata sulle principali tendenze che stanno trasformando il settore: packaging sostenibile, economia circolare, automazione, robotica e smart manufacturing. Aree espositive dedicate presenteranno materiali riciclabili e biodegradabili, macchinari avanzati per il

propakindia.com

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Scan the QR code and Register now

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EXHIBITIONS

Trade fairs, SIMEI 2026 returns to Fiera Milano from 17 to 20 november

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

nnovation and technology take the centre stage at the trade fair for solutions in the wine and bottling supply chain

with the Consorzio Birra Italiana for the brewing sector. The partnership with Distillo, the fair dedicated to equipment for micro-distilleries, has also been Simei, the two-yearly internationrenewed. Distillo will be staging al trade fair dedicated to the best its fourth edition at Simei, with of technology applied to oenolwhom a first CONFERENCE ogy and bottling machinery, rewill be held leading up to the turns to Fiera Milano from 17 to 20 November. event, scheduled for Tuesday, 28 AprilPress at Cantine Asrelease toria (Crevada – TV, at 14.30), dedicated to “Tourism in Simei has been the reference event for the entire distilleries and liquor facto-ries: challenges and opsupply chain for over 60 years, showcasing innovaportunities hospitality”. TRADE FAIRS,forSIMEI 2026 RETURNS TO FIERA MILANO FROM 17 T tive solutions and proposals for the entire production process from the vine-yard to the glass. TheAND event,TECHNOLOGY organised by Distillo collabora-tion INNOVATION TAKEinTHE CENTRE with STAGE AT THE TRADE SIMEI and the Unione Italiana Vini, aims to offer an THE WINE AND BOTTLING Organised by the Unione Italiana Vini (Uiv), the event opportunity for discussion for op-erators in the sector,SUPPLY CHAIN is now preparing for the 31st edition with its tradition- the specialised press, producers and professionals al product categories, from wine to beer, covering oil looking to tap into the potential of experiential travel and spirits, and launching the bet on Liquid Food 3 linked the distilling industry.” (Milan, Marchto2026). Simei, the two-yearly interna<onal trade fair d and beverages with Bevertech. technology applied to oenology and boBling machinery, returns to Fier Finally, the appointment with the traditional InnovaSimei has been the reference event for the en<re supply c “In an increasingly complex and dynamicNovember. market tion Challenge, the competition that re-wards techscenario, SIMEI aims to strengthen its role as a stra- nological innovations in theand sector, has also for beenthe en<re produc showcasing innova<ve solu<ons proposals tegic platform for innovation, with an increasingly confirmed. vineyard to the glass. Organised by the Unione Italiana Vini (Uiv), the eve marked focus on progress in terms of so-lutions and the 31st with its tradi<onal product the rationalisation of processes – CEO of Unione Ital- edi<on With 578 companies and brands oncategories, show, morefrom wine to beer iana Vini Servizi, Paolo Cas-telletti, emphasised –. It than the 30,000 metres of exhibition space and and launching betsquare on Liquid Food and beverages with Bevertech. is a sector where Italy boasts recognised excellence, foreign delegations from 32 nations (data from the capable of identi-fying concrete and expendable 2024 edition), "In an increasingly complex and dynamic market scenario, SIMEI aims to solutions for sectors that are experiencing critical strategic plaTorm innova<on, with exhibition an increasingly moments. SIMEI is thefor international reference for oe- marked focus o andra<onalisa<on bottling machinery. in its 31st solu<ons nology and the of Now processes – ediCEO of Unione Itali In this sense, in addition to facilitating business option, the event or-ganised by the Unione Italiana Vini CastelleX, emphasised –. It is a sector where Italy boasts recognised portunities, the event is designed as a strategic mo- (Uiv) highlights the latest trends and technological concrete andacross expendable solu<ons for sectors ment of meeting and discussion for all the iden<fying actors in break-throughs the wine supply chain and that are experie the supply chain, national and interna-tional. the beverage industry in all its phases, with a focus In this sense, in addi<on to facilita<ng business opportuni<es, the event i on wine, liquid food, oil, beer and spirits. moment In particular – Castelletti concluded –, featuring an of mee<ng and discussion for all the actors in the supp even more advanced format for part-nerships and The 2024 edition registered over 33,000 professional interna<onal. In par<cular – CastelleX concluded –, featuring an even mo content strategy, we aim to engage companies that visitors from 90 countries. partnerships and content strategy, we aim to engage companies that choo choose to scale and diversify their product range by their product range by leveraging growing technological For information and reservations at the conference integra<on". leveraging growing technological integration”. on 28 April: of Bevertech is accompanied by the collabora<on with "L 'Oleo The debut of Bevertech is accompanied byThe the debut col- info@distillerie.it laboration with “L ‘Oleoteca di Olio Officina” by LuiLuigi Caricato, while the new partnership is celebrated with the Consor gi Caricato, while the new partnership is celebrated www.simei.it

SIMEI - CAT 1-26.indd 1

brewing sector. The partnership with Dis<llo, the fair dedicated to equipm has also been renewed. Dis<llo will be staging its fourth edi<on at Si 72 CONFERENCE will be held leading up to the event, scheduled for Tuesd Astoria (Crevada – TV, at 14.30), dedicated to "Tourism in dis<llerie www.itfoodonline.com challenges and opportuni<es for hospitality". The event, organised by Dis< 19/06/26 09:54 SIMEI and the Unione Italiana Vini, aims to oﬀer an opportunity for discus

INTERNATIONAL ENOLOGICAL AND BOTTLING EQUIPMENT EXHIBITION

LEADER IN WINE & BEVERAGE TECHNOLOGY with the contribution of

info@simei.it / simei.it

17-20 November 2026 Fiera Milano Liquid innovation. Solid solutions.

with the contribution of

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info@bevertech.it www.bevertech.it 16/03/26 16:57

8-10 September 2026 Dubai World Trade Centre, UAE

THE MIDDLE EAST’S GATEWAY TO GLOBAL AGRICULTURE. 9,000+ Attendees

8,000+

SQM Exhibitors Space

150+

Exhibitors

ENQUIRE ABOUT EXHIBITING

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Contents AKOMAG SRL 48-49 Frazione Diolo, 15/D 43019 Soragna - PR Italy ALLEGRI CESARE SPA 24-25 Via Venezia, 6 20099 Sesto San Giovanni - MI Italy

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

AMC SRL 6-7 Via Farina Zona Industriale ASI Sud 81025 Marcianise - CE Italy ASTRA INC. 20-21 4-1 Hirata Hirano Iizaka-machi Fukushima-shi 960-0231 Fukushima Japan BEA TECHNOLOGIES SPA 52-53 Via Newton, 4 20016 Pero - MI Italy BOLONDI CLEANING HEADS S.N.C. 50-51 Via A. Volta, 4 42027 Montecchio Emilia - RE Italy COLUSSI ERMES SRL 12-13 Via Valcunsat, 9 33072 Casarsa della Delizia PN - Italy

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DNA MARKETING 18-19 Avenue Landas 2 boite 3 1480 Belgium ECOD EXTRA SRL 68-69 Via Don Riva, 38 20028 San Vittore Olona - MI Italy EMILOS SRL 32-33 Via della Costituzione, 6 42025 Cavriago - RE - Italy FOODLINE KYRIAKOPOULOS CO. 36-37 A. Metaxa 21 - Galleria Mall 166 75 Glyfada - Athens Greece HEBENSTREIT GMBH 30-31 Hessenring 16 64546 Moerfelden-Walldorf Germany IFP - INTERNATIONAL FAIRS & PROMOTIONS 64/67 3rd floor, PG 1776 Bldg, Sin El Fil/Dekwaneh Blvd 55576 Beirut - Lebanon

INOX MECCANICA SPA 40-41 Strada Solarolo, 20/B-C-D 46044 Solarolo di Goito - MN Italy ITALIAN EXHIBITION GROUP SPA - IEG 60-61 Via Emilia, 155 47921 Rimini Italy KELLER DRUCKMESSTECHNIK AG 44-45 St. Gallerstrasse 119 8404 Winterthur Switzerland KOELNMESSE GMBH 62-63 Messeplatz, 1 50679 Koeln Germany L’ALVEARE SRL 8-9 Via Vialetti 178/180 36029 Campolongo sul Brenta VI - Italy

INFORMA MARKETS INDIA PVT LTD 70-71 1st Floor, North Wing, S14, Solitaire Corporate Park, Guru Hargovindji Rd, Chakala, Andheri (E), 400093 Mumbai - India

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LAWER SPA 26-27 Via Amendola, 12/14 13836 Cossato - BI Italy

PRO CARTON 10-11 Tödistr. 42 8027 Switzerland

MAKRO LABELLING SRL 4-5 Via S. Giovanna d’Arco, 9 46044 Goito - MN Italy

PROGETTO 6 SRL 42-43 Via Vergnano, 81 25125 Brescia - Italy

2026 edition

FOOD&BEVERAGE TECHNOLOGY CATALOGUE

MEPEQ INTEGRATION DWC LLC 46-47 Business Center, Dubai World Central, PO Box 39066 Dubai - DXB United Arab Emirates MESSE DÜSSELDORF (SHANGHAI) CO., LTD. 58-59 501 Dongdaming Road, Hongkou District 200080 Shanghai China MINI MOTOR SPA 38-39 Via E. Fermi, 5 42011 Bagnolo in Piano - RE Italy

RADEMAKER BV 34-35 Plantijnweg 23 P.O. Box 416 4100 AK Culemborg The Netherlands RIECKERMANN SERVICES LTD. 28-29 Arabian Business CenterKing Abdullah Road, P.O. Box 7067 21462 Jeddah Saudi Arabia TARNOS S.A. 16-17 Calle Sierra de Gata, 23 28830 San Fernando de Henares Spain

NUERNBERG MESSE GMBH 54-55 Messezentrum D-90471 Nurnberg Germany

TECNINOX DI A. NAMAZIANO SRL 22-23 Via Costa, 27 43035 Felino - PR Italy

PND SRL 14-15 Via Brancaccio, 11 84018 Scafati - SA Italy

UNIONE ITALIANA VINI 72-73 San Vittore al Teatro, 3 20123 Milano Italy

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FOOD&BEVERAGE TECHNOLOGY CATALOGUE

Contents

01/07/26 12:49

WIR MACHEN ZUKUNFT WE CREATE THE FUTURE Join us

SAVE THE DATE 21. – 23.9.2O27

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EUROPÄISCHE FACHMESSE FÜR VERPACKUNG, TECHNIK UND PROZESSE EUROPEAN TRADE FAIR FOR PACKAGING, TECHNOLOGY AND PROCESSING

14/04/26 04.11.25 13:59 14:29

www.editricezeus.com Via C. Cantù, 16 - 20831 - Seregno (MB) - Italy Tel. +39 0362 244182 - 0362 244186

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FOOD&BEVERAGE TECHNOLOGY CATALOGUE 2026 EDITION