DRINK TECHNOLOGY MAGAZINE - 2018 - 3

TECHNOLOGY

N. 3-2018

TECHNOLOGY

www.bbtechexpo.com

RIMINI EXPO CENTRE ITALY

organized by

16 - 19

FE B R UARY

2 0 19

in collaboration with

simultaneoulsy with

EDITRICE ZEUS - Via C. Cantù, 16, 20831 - SEREGNO (MB) Tel. +39 0362 244182 -0362 244186 - www.editricezeus.com cop DT 3-18.indd 1

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The gateway to the Latin American market

+38,000 85% 60% 82% 68% visitors

Purchase influencers or decision makers

High-level positions

Be an Exhibitor!

Contact us

want to return in 2019

say Fispal Tecnologia is the best event in the industry

+55 11 3598-7829 international@informa.com

Promotion and Organization

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CONTENTS MFT SRL 4/6

M.F.T. INTRODUCES NEW AUTOMATIC FRUIT CUTTERS DRINK TECHNOLOGY

MAKRO LABELLING SRL 13/16

MAKRO LABELLING: TECHNOLOGY IN EVOLUTION ON THE SMALL AND LARGE SCALE

editorial management and registered office: Via C. Cantù, 16 20831 SEREGNO (MB) - ITALY Tel. +39 0362 244182 +39 0362 244186 web site: www.editricezeus.com e-mail: redazione@editricezeus.com portal: www.itfoodonline.com e-mail: marketing@itfoodonline.com skypeTM: editricezeus

Machineries, plants and equipment for beverage industry­­­­­­ year V - issue n. 3 - 2018

MINI MOTOR SRL 49/51

MINI MOTOR PRESENTS WBS, THE FIRST WIRELESS SERVOMOTOR

AKOMAG SRLP 60/64

managing editor Enrico Maffizzoni direzione@editricezeus.com

­editorial manager S.V. Maffizzoni redazione@editricezeus.com editorial production Sonia Bennati bennati@editricezeus.com

account dep. manager Elena Costanzo amministrazione@editricezeus.com project and layout design ZEUS Agency grafica@editricezeus.com

REALITY ACTIVE IN PROJECT AND PRODUCTION OF BOTTLING creative dep.

PLANT MACHINERY ZEUS Agency grafica@editricezeus.com translation C. Natalucci translator

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Ideas, solutions and plants for the food and beverage industry

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UHT Sterilization Plants

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Mixing and Carbonating Units

Cip Cleaning Plants

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Pasteurization Plants

Continuous Sugar Dissolvers

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Aseptic Tanks

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M.F.T. INTRODUCES NEW AUTOMATIC FRUIT CUTTERS

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Morrone Food Tech has recently developed two new models of AUTOMATIC FRUIT CUTTERS for VARIOUS TYPES OF FRUITS

hanks to the large experience gained over the years in FRESH-CUT FRUIT and DEHYDRATED FRUIT processing lines, M.F.T. has recently implemented their very popular AUTOMATIC FRUIT CUTTERS with new integrated functions making them suitable for slicing several types of fruit.

The long experience of M.F.T. in the dehydrated fruit sector has resulted in the development of the AUTOMATIC RING SLICER mod.

MW-R which has now new application to the fresh-cut and preserves fruit sectors. The automatic ring-slicer has now been implemented

for CUTTING into RINGS and eventually coring APPLES, PEARS, PEACHES, NECTARINES, PERSIMMONS, KIWIS, ORANGES, LEMONS and PINEAPPLES with the possibility of producing smooth ring slices (down to 2mmthickness) and crinkle-

cut apple slices.

Particularly dedicated not only to the dehydrated fruit business but also to the freshcut business, the AUTOMATIC FRUIT WEDGER AND CHUNKER mod. MW is now available for coring and cutting not only APPLES but also

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food technologies to to

to

to

to

to

and to to

to

to

to

pasteurize for

MACHINES AND PROCESSING PLANTS FOR:

www.mftitalia.com

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PEARS, PEACHES and NECTARINES into SEGMENTS, CHUNKS and STICKS. The same machine may also be used for slicing PERSIMMONS, ORANGES, LEMONS and TOMATOES. The new applications make this versatile piece of equipment today even more suitable to freshcut fruit production in small and large business thanks to its modularity.

Both the MW and the MW-R model are compact solution including the washing, feeding and cutting sections and can be AUTOMATICALLY OPERATED which increases the safety and profitability of your business.

Visit: www.mftitalia.com

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The tank for every taste.

Yours.

Automatic plant for the distribution of food oil and fats. Remote control, remote management and real time recording.

Our tanks and mixers are unique because they are designed and manufactured to your requirements.

Dimensions, capacity, design: everything is conceived to enhance the product and your needs, so as to preserve the quality of drinks and food and optimize the production processes. For over 40 years, passion, internationality, research and durability have been the pillars upon which the company has built its successes.

Some of our best customers:

Industrie Fracchiolla S.p.a.

S.P. 133 per Valenzano km 1,200 - 70010 Adelfia (Ba) Italy T. + 39 080 4596944 F. +39 080 4596810 www.fracchiolla.it

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BEER CAN LABELING MACHINE

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elf-adhesive labelling lends itself to the primary decoration of beer bottles, but also to the addition of supplementary information to already-labelled bottles exported to countries which require this.

An ALbelt C wrap labeler was recently installed in an upscale craft brewery in the North East United States.

The company creates a variety of short run, limited edition beers in their brewery in Portland, Maine. label their cans eliminating The labeler equipped with the need to purchase pre- an ALritma M label head is capable of labeling 12, printed cans.

16 and 22 ounce cans at This provides more flex- speeds up to 60 cpm. ibility for labeling their limited edition beers More information: while maintaining the ap- www.altech.it pearance of a preprinted info@altech.it The ALbelt C provides the can by using clear film brewery the opportunity to labels.

People are known to stand in line to purchase the most recent limited addition and seasonal beers at a brewery that was chosen as “one of the top 100 breweries” by a men’s magazine.

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ALTECH SRL Viale De Gasperi, 72 20010 Bareggio (MI) Tel. +390290363464 info@altech.it www.altech.it

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DJAZAGRO: A DYNAMIC EXHIBITION, IN TUNE WITH THE AGRI-FOOD INDUSTRY

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he 16th edition of DJAZAGRO, the Trade Fair for Agri-Food production, lowered its curtain on 12 April 2018. Over the space of four days, the exhibition welcomed 740 exhibiting companies from 34 countries and recorded 20,500 entries, including 8% from outside Algeria.

Once again, the show was a crossroads for exchange and meetings between the suppliers of machines, equipment and solutions on the one hand and Algerian manufacturers and investors on the other.

An Algerian exhibitor contingent up by 10% The number of Algerian firms exhibiting at the show rose by 10% this year, confirming the event’s crucial role in supporting and developing Algerian production. Visitor numbers also increased by 2%. All of our exhibitors em-

phasised the quality of these visitors, with strong representation from all profiles from bakery and pastry professionals to manufacturers of machines, equipment and food products, importers, exporters and distributors of these products.

This increased attendance also reflects the wealth, diversity and quality of the exhibition’s offering, across all sectors of the food industry.

DJAZAGRO was officially inaugurated by Mr. Abdelkader BOUAZGHI, Ministry of Agriculture, Rural Development and Fisheries and by Mr. Djellab SAID, Minister of Trade. This inauguration was followed by an official tour of the show by the two ministers.

With more than 500 foreign exhibitors from 34 different countries, DJAZAGRO is a truly international event. AcAn exhibition supcordingly, Tuesday 10 ported by many institu- April saw a visit from tional bodies Mr. Xavier Driencourt, On Monday 9 April 2017, the French Ambassador 10

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25 • 28 FEBBRAIO 2019

SAFEX Exhibition Park - Algeri

•

Algeria

IL TUO BUSINESS EVENT IN AFRICA

BOOK PRENOTA YOUR IL TUO STAND STAND

djazagro.com

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in Algeria, who came to meet his country’s exhibitors. Similar visits were made by the Dutch and Tunisian ambassadors.

The CEIMI (Mitidja Entrepreneurs and Manufacturers Club), which had signed a partnership agreement with Adepta at DJAZAGRO 2017, returned to visit the show in 2018 with the objective of setting up new partnerships between French Algerian Customs, these and Algerian firms. workshops once again atA trade show designed tracted more than 150 atfor exchange, network- tendees from among visitors and exhibitors alike. ing and knowledge The Bakery of the Future transfer area, an actual operational For the second time at industrial bakery, set up DJAZAGRO, the Algeusing the equipment of rian Chamber of ComFrench exhibitors, was merce and Industry run by a French baker on (CACI) organised six workshops for exhibitors every day of the show. and visitors dedicated to The exhibition audience investment and export in drew inspiration from the demonstration of knowAlgeria. how and the production Their aim was to offer of recipes using local tangible solutions and ingredients. answer the questions of manufacturers and inves- The Algerian-French Chamber of Commerce tors, to encourage them to study the perspectives and Industry also took for productive investment in the agri-food sector.

Chaired by speakers from CACI and other bodies such as ANDI and the

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advantage of the show to organise a networking reception for French visitors and exhibitors to discuss investment options in order to approach the Algerian market with the benefit of the best experience sharing. This networking event, focussing clearly on the future and highly appreciated by all attendees, brought together more than 80 people.

Next edition of DJAZAGRO: 25.28 February 2019 www.djazagro.com

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Technology for great numbers

MODULARITY, FLEXIBILITY, PRACTICALITY

Labelling in the beverages, food, detergent and pharmaceutical sectors has always been our passion and our primary activity.

Innovative technologies, an international sales and after-sales network and configuration flexibility are our strong points.

Satisfying all labelling needs from 1,500 to 50,000 b/h is our result, appreciated by companies of every size.

The 700 installations present throughout the world is our greatest confirmation.

Makro Labelling srl • Via S. Giovanna d’Arco, 9 • 46044 Goito (MN) • Italy + Tel.: 39 0376 1872203 • Fax: + 39 0376 1872197 • info@makrolabelling.it • www.makrolabelling.it

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MAKRO LABELLING: TECHNOLOGY IN EVOLUTION ON THE SMALL AND LARGE SCALE

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odularity, flexibility and practicality are key concepts in a company whose strong point is technological innovation and development. This is what the market wants and this is what customers get from the Italian based Makro Labelling, international standard setter for industrial labellers in the beverages, food, detergent and pharmaceutical sectors. The thirty years’ experience of its founders, a team of 90 people, a dense and well-organised sales network consisting of the branch offices Makro UK for the United Kingdom and the new Makro North America in Saint-Philippe (Montreal) for Canada and the USA, together with agents and representatives in the

most important countries throughout the world, plus an impeccable assistance and spare parts service guarantee satisfaction of every labelling need and constant expansion on all the most important international markets.

A range of labellers for production speeds of

1,500 to 50,000 b/h The range includes labellers able to process from 1,500 to 50,000 bottles per hour, applying up to five labels per bottle and available in wet glue, hot melt, selfadhesive and combined versions. For companies with limited production requirements, the MAK

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01, MAK 02 and MAK 1 labellers provide speeds of up to 12,000 b/h with mechanical or electronic rotation of the bottle plates. With special applications and able to cope with production speeds of up to 50,000 b/h, the MAK 2, 3, 4, 5, 6, 7 and 8 labellers, on the other hand, satisfy the needs of medium to large companies. The range includes a high speed self-adhesive labeller with reel winders and non-stop system enabling production to continue at maximum speed even during reel changes and a combined labeller to

apply the fiscal guarantee seal.

For the high volume PET market, such as the water and soft drinks sector, Makro Labelling has developed the MAK Roll Feed series of rotary labellers. The 6,000 b/h to 40,000 b/h production speed and use of wrapround plastic labels on a reel with hot melt application guarantee maximum economic benefits in the production process. The modularity of the machine also allows the roll feed unit to be replaced with a hot melt unit for pre-cut, wet glue or self-

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adhesive labels. Again designed for the water and soft drinks market, but needing between 6,000 and 16,000 b/h, the new series of MAKLINE Roll Feed labellers features motorised axles and brushless motors to minimise costs while maintaining meticulous labelling quality.

The new doublestation self-adhesive MAKLINE is, on the other hand, designed for the beverages, food, detergent and pharmaceutical sectors. It packages large and small

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containers and offers the same high quality labelling as a rotary machine.

In common with the entire Makro range, the MAKLINE is fitted with the Vision Control system to verify the quality and correctness of the packaging and manage rejects. The Follower optical guide system (an exclusive patent) enables the bottles to be aligned for application of the labels in precise positions with respect to a reference on the bottle and reduces format change times and

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costs. It is available in carbon fibre and fitted with a line scan camera.

Thanks to a special, patented paper delivery system, the new MAK AHS2 self-adhesive labelling module responds to the need for faster, more precise machines. It guarantees a linear speed of 100 metres a minute at a label pitch of 20 mm.

solutions able to offer efficiency, speed and a concrete response to specific labelling needs. The latest developments include the C Leap prototype, the M.A.I.A. (Makro Advanced In-line Analysis) optical guide system and the A.L.I.C.E. (Advanced Label Inspection and Control Environment) system.

The technical and R&D departments monitor the market closely to understand its demands and anticipate them with new

www.makrolabelling.it

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upakovka PROCESSING & PACKAGING

29 JAN TO–1 FEB 2019

MEMBER OF INTERPACK ALLIANCE

UPAKOVKA-TRADEFAIR.COM

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VISITOR REGISTRATION FOR UPAKOVKA 2019 STARTS Process, packaging and beverage technology are the main focuses of the Russian trade fair; considerable growth in the packaging sector

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tarting immediately, visitors can register for upkovka 2019 free of cost under www.upakovkatradefair.com. The most important Russian trade fair of the packaging industry and the related processing industry takes place at the AO Expocentre Krasnaja Presnja exhibition centre in Moscow from 29 January to 1 February, 2019.

After a positive trend with a corresponding increase in visitors to last year’s fair was already noted at the beginning of this year, early signs for 2019 are promising once more: After cautious consumption during the years of recession, Russian consumers are now increasingly reach-

ing for high-quality packaged foods again. The sale of soft drinks is also rising.

At the same time, Russia is resolutely continuing its policy of import substitution. Thanks to state support and subsidies, the percentage of locally produced products has increased. For the further

processing of these products, Russian and international companies are unabatedly investing in the development and expansion of their local production capacities, boosting the demand for packaging, processing and bottling/ filling technology in the process.

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Wide range from technology to packaging The upakovka trade fair exhibits promising products and solutions from the entire value chain for the target groups of food, beverages, confectionery products and baked goods, pharmaceuticals, cosmetics, 2 non-food consumer goods and industrial goods with a focus on processing and packaging technology, whereby the packaging part of the upcoming event is once again considerably expanding in scope. The increased alignment towards the pharmaceutical sector due to the partnership with the Association of Pharmaceutical Packaging Manufacturers (APFU) is also new in 2019. APFU represents the interests of leading Russian manufacturers of pharmaceutical packaging. At upakovka, pharmaceutical companies not only find solutions for solid products, but also for liquid medications. In addition to beverage bottling technology, filling technology for cosmetics and chemicals is part of

the offerings of exhibitors such as KHS, Krones, Sidel and SMI. Companies that are taking part within the scope of the official German delegation also include global players such as Fawema, KBA, Theegarten-Pactec, Sollich and Thyssenkrupp Rasselstein. Added to this

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group are individual exhibitors such as Rovema, AUER Packaging, OMAG Srl, SIPA, CFT Group and OMAS Tecnosistemi.

Various companies of the “Processing & Packaging – The High Tech Italian Way” network and members of the Italian mechanical engineering

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association UCIMA will also be represented at upakovka 2019. The Russian exhibitors include Danaflex-Nano, Zolotoy Shar Group, Russkaya Trapeza and Robotek Production Company.

“Innovationparc” special topic considerably expanded Since upakovka has been organised under the aegis of the interpack alliance, the “innovationparc” special topic adapted by interpack in Düsseldorf will play an important role in Moscow. After the lively interest of the last two years, the forum programme of innovationparc will take placein parallel on two stages at upakovka

2019. In this way, visitors can obtain even more information on the trending topics of the industry throughout the duration of the trade fair. Focuses will include “Digital Innovation for Packaging & Labelling,” “Packaging Design,” “Recycling and Packaging Waste” and, for the first time, “Pharmaceutical Packaging and Labelling.” The latter is of particular interest to affected companies 3 due to new legal regulations. In addition, a block will once again be provided on the topic of SAVE FOOD in cooperation with the Food and Agriculture Organization

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(FAO). The partners of innovationparc are the National Packaging Confederation (NCPack), the Verband Deutscher Maschinen und Anlagenbau (VDMA), the Global Association for Marketing at Retail (POPAI), the Russian Branding Companies Association (RBCA) and the Russian trade journal Tara i Upakovka.

In total, about 850 companies will have exhibits at upakovka and the parallel trade fair interplastica – International Trade Fair Plastics and Rubber. upakovka will once again take place in the Forum hall, one of the largest on the trade fair grounds.

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Connecting Global Competence

Advance your business flow!

WORLDWIDE

September 13 –17, 2021 Munich

drink technology India February 28–March 2, 2019 Bengaluru

food & drink technology Africa July 9–11, 2019 Johannesburg

CHINA BREW CHINA BEVERAGE October 13–16, 2020 Shanghai

More relevant information for your business: drinktec.com/worldwide

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CHINA BREW CHINA BEVERAGE AND DRINK TECHNOLOGY INDIA UNDERSCORE THEIR POSITION AS KEY EVENTS FOR THE BEVERAGE AND LIQUID FOOD INDUSTRY IN THEIR COUNTRIES

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HINA BREW CHINA BEVRAGE (CBB) and drink technology India (dti) confirm their character as leading trade fairs in Asia. With increasing numbers of exhibitors and exhibition space at both shows as well as their comprehensive supporting program, both trade fairs showed what is driving the industry today and will drive it tomorrow. CBB took place in Shanghai, from October 23 till 26. dti took place almost parallel: from October 24 till 26, in Mumbai.

ing up on the successes of the last event: We had a total of 869 exhibitors, an increase of nine percent.

The trade fair used eight CBB and dti in numbers halls, including two that Dr. Reinhard Pfeiffer, were used by 256 interDeputy CEO of Messe national exhibitors. That München, is extremely represents a growth rate satisfied with the results of six percent. CBB is thus of CBB: “We are followenhancing its importance

as the leading trade fair for the beverage and liquid food industry in the AsiaPacific region.” The chief executives of international market leaders praised the large number of visitors from such Asian countries as Indonesia, Myanmar, the Philippines, Thailand and Vietnam who visited

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their stands. In total, apfigures speak for themproximately 56,000 partici- selves: 201 exhibitors from pants visited the show.

17 countries presented their products and soluGeorg Moller, head of the tions at dti. They occupied business division at Messe around 23 percent more München, said in describ- net exhibition area than at ing the dti’s success: “The the last event in Mumbai.”

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The growth underscores the huge meaning of dti for the Indian market.

The number of visitors remained at the very high level of the last exhibition in Mumbai in 2016.

Richard Clemens, Managing Director of the VDMA Food Processing and Packaging Machinery Association, also describes dti and CBB as important driving forces for the industry: “For companies that produce machines to make, process and package beverages and liquid-food products, India is one of the major sales markets in Asia.

CHINA BREW CHINA BEVERAGE is the most important trade fair – not only in China, but for Southeast Asia as a whole.

Because closeness to customers is vital for developing and implementing tailored solutions, as well as for providing ideal aftersales service” The outlook for both markets is consistently positive.

In the process, the important role played by dti and CBB will continue to grow.

Key issues of the indus-

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try addressed in comprehensive supporting programs CBB put the key topics of digitalization and sustainability on the agenda. At the CBB Forum, first-class speakers provided insights and outlooks for the beverage and liquid food industry. Apart from sustainability and digitalization, the future of the PET segment was also a hotly debated topic. The newly introduced Round Table Talks gave visitors the chance to learn more about this and other issues in the beer and beverage market. dti’s supporting program was highly popular among visitors and very well attended on all three days. It contained of Round Table Talks, Craft Beer Seminars as well as the newly introduced place2beer and OTAI Seminars of the the Oil Technologists’ Association of India (OTAI) and the seminar of the Food Safety and Standards Authority of India (FSSAI).

Next Shows The next dti in Mumbai will be held from December 9 to 11, 2020. In 2019, dti will be held in Bengaluru for the first time. It is

scheduled for February 28 to March 2. The event will also be held next year once again - from December 5 to 7 in New Delhi.

By applying the new local approach to dti, the show will reach relevant visitor groups in the regions in a more systematic manner.

Tapping this potential is a key value-added factor for the customers.

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The next CBB will be held in October 2020 at the Shanghai New International Exhibition Centre (SNIEC). The success of the two shows reflects the dynamic development of the beverage and liquid food market in Asia.

CBB: cbb.drinktec.com DTI: www.drinktechnology-india.com

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FRUIT AND VEGETABLE PROCESSING LINES

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he company Navatta, founded

by Mr. Giuseppe Navatta in 1983, produces and installs fruit and vegetable processing lines and boasts references across the globe.

from 3 to 120 t/h of incoming fresh product.

kind of package or in aseptic; • diced, puree, juices (single strength or conMANUFACTURING RANGE centrated) from MediterNAVATTA GROUP man- ranean / tropical fruit, ufactures and commisall filled into any kind of sions Processing Lines, package or in aseptic; Systems, Equipment for • Fruit crushing lines Fruit, Tomato, Vegetables from IQF, frozen blocks Navatta Group is center of for: and frozen drums excellence for the produc- • peeled / diced / crushed • high yield PATENTED fruit puree cold extraction and installation of pro- tomatoes, tomato sauces and purees, tomato tion, fruit purees / juices cessing machines and turn paste, all filled into any equalized in aseptic. keys with capacity ranging 26

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in-Box / IBCs 1.000 – 1.500 liters; • Spiral pasteurizer and cooler • Formulated products productions (jam, ketchup, sauces, drinks) starting from components unloading to dosing, mixing, mechanical / thermal stabilizing, to filling into any kind of package or into aseptic mini-tanks; • Processing pilot plants; • Vegetable processing as receiving, rehydration, cooking, grilling and freezing Navatta Group’s headquarter and the two production units are located in Pilastro di Langhirano, Parma, with a total production area of 10,000 square meters.

• Wide range of evaporators to produce tomato paste, Mediterranean and tropical fruit concentrates, multi-function evaporator: falling film and forced circulation • Evaporators for coffee and milk: evaporation before spray driers,

freeze dryers or other dryers • Evaporators for cogeneration industry (waste treatment) • Aseptic sterilizers • Aseptic fillers for spout bags/ spout-less bags from 3 to 20 liters, Bagin-Drum 220 liters, Bin-

www.navattagroup.com

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OUR VISION, OUR MISSION AND PHILOSOPHY OF EXCELLENCE

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Our philosophy is very simple: “give the best to people who expect the best. (D.Z.)”

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ollowing its philosophy PIGO srl set a goal and became an initiating force in technological and consequently economical progress in food processing industry, a world-class leader in the design and manufacturing of high technology freezing, freeze drying and drying equipment, as well as fruit and vegetable processing machinery.

PIGO srl can proudly say

that its machines achieve excellence, both from operating characteristics and energy efficiency point of view. Furthermore, they are user friendly, feature that together with the above gives many privileges to the Users.

The key advantages of PIGO Technologies that allow to the user a money saving process are: FASTER PROCESS WITH LESS ENERGY – Our proprietary method

reduces process time up to 15-20% while consuming less energy LOW TEMPERATURE OPERATION – Uniquely designed features allow the low temperature operation cycles which are crucially important for preserving the natural integrity of the product FOOD SAFETY FRIENDLY – great care and determination was put into designing a system

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that makes accessing and cleaning every component very easy, ensuring that bacteria or residue will not get entrapped on any equipment or food surfaces. PIGO designs only machinery with fully accessible and cleanable machine interior.

nology with adaptable air flow), EASY Freeze SPYRO - spiral freezers/ proofers/coolers, EFD – family of Freeze Dryers/ Lyophilizers (introducing innovative design and establishing a new level of final product quality), Adiabatic Multistage Belt Dryers PG 135 (with OPERATOR FRIEND- separate temperature and LY – all steps in the pro- humidity zones control), cess are designed to facil- PG 103 / PG 104 Pitting itate the simple. Fast and Machines and complete efficient operations and fruit and vegetables promaintenance. cessing lines.

Following the above guide lines PIGO srl manufactures EASY Freeze - IQF Fluidized bed freezers (Redefining IQF Tech-

EASY Freeze family is a perfect solution for IQF freezing of great variety of fruits, vegetables, sea, meat and cheese prod-

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ucts while EASY Freeze SPYRO freezers are most suitable for the freezing of doughy products, meat, fish, pizza and much more. PIGO srl Freezers are built in modular sizes with all components entirely realized of stainless steel, with fully controlled fluidization method that keeps the product constantly suspended above the belt in a cushion of air, providing the perfect IQF product even when dealing with delicate products like cooked rice, raspberries, etc.

EFD Freeze Dryer allows to save delicate aromas while drying the frozen product under vacuum

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producing a premium quality product. Freeze Drying technology allows to have the sensorial properties of the finished product perfectly superimposable to those of the fresh product.

Adiabatic Multistage Belt Dryer PG 135, with adjustable individual zone drying allows to dry the product with very low temperatures with up to 2-3 times shorter drying time, preserving the product color and quality. As all PIGO srl machinery the entire machine is realized of stainless steel and materials ideal and approved for use in food industry.

Besides the above mentioned machines PIGO srl also manufactures the PG 103 and PG 104 pitting machines. The PG 103 us the high-capacity automatic machine that has at least 50-100% higher capacity than any other pitting machine on the market, achieving this capacity with the optimal tact of

60 cycles per min.

PIGO srl systems are designed to create a “High Tech� solutions that contain dozens of innovations allowing small and large improvements.

PIGO machines in operation are available also on: www.youtube.com, look for PIGOsrl or follow them on social media for news.

To get a better idea of what PIGO srl does please visit the website www.pigo.it or just send an e-mail to info@pigo.it.

Some short video clips of

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TMG IMPIANTI, PACKING AND PALLETIZING SOLUTIONS

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stablished in the 1976, TMG has been successful on several global markets, thanks to a continuous research and a professional experience that allowed to gain a qualified technological know-how, to apply in the end of line systems all over the world.

The direct contact with the customer is a chance of constant innovation of our packing machineries range, resulting progressively suitable for any needs and different applications. The products range comprises carton erector, carton packer, carton sealer, palettisers, depalettisers and robot. These machines are often combined together to supply complete turnkey solutions of automated packing systems end-of-line.

In the latest years, TMG has realized many palletizing and packaging systems of different products, especially in Beverage sector, in which it has satisfied many international customer’s needs.

Nowadays TMG produces around 200 palletisers per year and has installed almost 7000 palletising systems all over the world since 40 years.

Production range: Palletisers - Carton erectors - Case Packers and unpackers - Tape and Glue sealers - Robots - Stretch wrappers - Conveyors and transports - Pallet handling systems.

Market sectors: TMG Impianti is specialized in handling bottles and containers, both glass and plastic (like PVC and PET) for the food sector, beverage (wine, juices, beer etc.), chemical

and home and care industry (shampoo, detergents, washing powders) and special applications like mineral oil and edible oil. Another important industry where TMG Impianti is present is the “big bags and sacks”. The company is one of European leading company in the sacks - big bags palletisation with several applications around the world in this industry. www.tmgimpianti.com

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DEPALLETIZERS

CARTON FORMERS

CASE PACKERS

CARTONS CLOSER

PALLETIZER

ROBOT

WE ALWAYS FIND A SOLUTION

WE ARE PRESENT AT: Hall 7 - Stand C02 D01

visit us:

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www.tmgimpianti.com

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WEIGHTPACK: CONSTANT INNOVATION

eightpack’s future outlook continues in the direction planned by the founder, Carlo Cormiani, by running ahead of its time and satisfying the new challenges in the field of filling sensitive and/or difficult products.

The increasing speed with which technology continues with its development, demands a running investment and commitment towards research and development: a constant for Weightpack that favours a

run ahead instead of running after new innovations.

Weightpack will move further in the coming year 2019 on the way of innovation and continuous research that seeks an improvement and simplification of the standard manufacturing process for the clients. Because of its well-developed ten-year experience, Weightpack is able to adapt its solutions to the special conditions of the clientele, whereby it gives special attention to changes that the market requires. Filling of a net

weight confirms the advantages of its precision work, lack of contact with the container, the optimisation of fluid mechanics for bottling outlet (the instrument is far beyond the valve and thus does not impose any restrictions on the design).

In accordance with the advantages of a net filling, the tankless technology enables a quick product change and therefore an intensive production process and reduces idle time. This system pushes for an optimisation of the intermediate processes that are not directly

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connected with filling: the absence of a container transforms into another advantage for all companies that wish to operate typical time intervals for conventional systems flexibly, i.e., without being enforced by technical cleaning and hygiene processes.

In step with this everlasting filling progress Weightpack invested to a significant extent in technologies for sensitive food stuffs. For over ten years the company has been working on developing more comprehensive procedures that are required for using a higher net filling precision while packaging food stuffs with longer life time. The tested filling methods thus range from sour products distributed in a cold product chain to the less sour milk and cheese preparations that can be distributed without cooling.

The new challenge of the Italian manufacturing company lies in rationalising transitions while filling sensitive products that originate from any preforming of PET containers

combined aseptic system: one for the long life cycle market of already completed containers is thereby manufactured in an exclusive, compact, efficient and environment-friendly machine.

Weightpack is also careful about customer care and shall endeavour to ensure that the relationships proceed not just commercially but in collaboration: thereby resulting in a partnership that provides for a common growth and development in which the partners have a useful interaction. In this specific sense, Weightpack promoted the creation of a test area effective in its working space, that enables a continuous quality control as it is designed for long-term trials and review checks with maximum confidentiality (The room is shielded and protected by security systems, that is permissible only for responsible personnel).

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Furthermore, it WP allows the clients to pursue processes themselves in the test area over a communication system, which guarantees an optimal, cooperative transparency for direct conversation with partners.

Realising these strategies puts Weightpack in the upper echelons of the companies that have provided innovations in the field and still show beat and rhythm in market development and the technologies dedicated to them.

The fascinating challenge lies in the opportunity to be able to offer the continuous and fluid development that the sector demands and entrusts itself to everlasting research that can always assure innovative and above all personalised solutions thanks to its rich experience. www.weightpack.com

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ZANOTTI

a member of DAIKIN group

The most complete range of refrigeration units far food industry and more Stationary Refrigeration

for small, medium and large cold rooms capacities.

These equipment are used in restaurants, super and hypermarkets, grocery stores, distribution centers and fresh food processing plants.

dZANOTTl.com ·; ,mlblock

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Transport Refrigeration

a large range of mobile transport refrigeration products suitable from small to big volume capacity vans, for short, medium to long distance food transportation.

Il• ..

Industriai Refrigeration

Very large plants like refrigerated stores for the preservation of fruits, vegetables, meat, fìsh, milk, yogurt,

ice-cream and sausages, logistica! centers, clean rooms, catering and other special applications like ice rinks and hockey rinks.

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EQUIPMENT FOR REFRIGERATION, STORAGE AND TRANSPORTATION OF FRESH AND FROZEN FOOD

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or over 50 years, Zanotti Spa has been designing and manufacturing equipment for the refrigeration, storage and transportation of fresh and frozen food. Founded in 1962 as a family-run business with the conception of the new and revolutionary “uniblock” system, a complete cooling system that is autonomous and ready to be used for small needs, the management changes made in 2002 led the Zanotti company towards international grounds and turned it into a managing structure that was better prepared to face competitors worldwide. Over time, Zanotti has improved its series, which are now the most complete offers available on the market.

Zanotti can meet the food cooling needs of the entire cold chain, thus, of the preservation of raw materials, of their processing, storage and distribution to supermarkets, specific shops or restaurants.

The units designed for refrigerated transportation com-

plete the series and ensure foods are handled safely. The products developed by Zanotti cover the needs of small to medium-sized cooling necessities, as well as the needs of logistic and storage centers: monoblocks, multi-compressor stations, condensing units and cooling systems for food, but also for the aging of cold meats and cheeses, to refine wines or to dry grains in silos.

The diesel unit completes the cooling chain with its split battery system or others, which were specifically designed for the short, medium to long distance transportation of food.

The industrial division designs and implements equipment for ice tracks, like the new ones of Courmayeur and the Arena of Minsk, which is the

biggest one in Europe. Recently, the company acquired a new contract to make a track, with Olympic features, in the new ice stadium of Kazakistan. The works will soon begin. The installation will be implemented with the latest free-cooling technologies that use the cold from outdoors at certain times of the year. Recently, Zanotti was chosen by a major airline of the United Arab Emirates to make a system for their new catering center for a value of 21 millions of dollars; in the international airport to increase the production of 260,000 meals a day that will be distributed on board of the new Boing fleet. It’s one of the biggest and most modern structures of this kind world-

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wide and, therefore, it requires highly reliable systems, top notch final touches and strict hygienic conditions with regards to the equipment.

As a result of this important contract, Zanotti recently won the tender for the supply of a similar installation; which should be implemented in the new airport of Muscat, in the Sultanates of Oman.

Other successes ensure the reliability of the Zanotti installations, implemented worldwide, such as the one of the Kabardino-Balkaria Republic to design and provide an installation to preserve apples in a controlled atmosphere for long periods, up to 7 months. Here, Zanotti has crushed the German competitors by presenting projects with advanced technologies that use intermediate nontoxic fluids from a nutritional viewpoint. Nationally speaking, Zanotti has completed works with a leading Italian cheese manufacturer by implementing an aging system of the highest level thanks to the latest technologies; maximum energy savings with low operating costs, maximum reliability to reduce maintenance and to ensure the continuity of operations through centralized management and with a supervision system. Today,

Zanotti Spa is an International Group with production plants in Spain, England and it counts on a strong network of certified suppliers who provide expertise and assistance worldwide. The quality of the Zanotti products is the primary concern of the production unit. Actually, the products have been ISO 9001 certified in Italy, they have received the EC marking in Europe, the Gost in Russia and the UL in the US for several years now. These markings and certifications are based on the local standards of quality. The attention devoted to customers and the flexibility of the products are essential characteristics for Zanotti: investing in research and development to better meet customer demand by providing more convenient solutions in terms of energy savings and reliability of use is a priority. The know-how Zanotti acquired over 50 years also concerns the environmental aspects involved since the products are developed to provide low energy consumptions and reduced noise levels; as to meet the current technological trends that aim to contain greenhouse gas emissions. This is how the BESTCOPÂŽ technology was created. It is applied on the

NEWS

motorized condensing units that are manufactured by Zanotti to improve the efficiency and energy consumption levels of the cooling equipment. This basically can be translated into energy savings (from 15 to 20% depending on the different environmental conditions).

The technological research is at the base of the investments Zanotti allocates every year to better meet the needs of the customers’ requirements by taking their work needs and the greenhouse gas emission standards into consideration.

Innovation, energy savings, quality and competence are the key words that best describe the works implemented

by Zanotti up to today and they also represent a promise for the future.

Recently Zanotti is joining the Daikin Group. This special event symbolizes the 3rd phase of evolution of Zanotti and can now be truly considered to be one of the largest, if not THE largest refrigeration Company in the world today, with certainly the most diverse product range imaginable. Zanotti is still the head office for the refrigeration field, but is now stronger with a great partner like Daikin.

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Réalisé par - LA COMPAGNIE HYPERACTIVE - Crédit photo : Thinkstock, IFV

20 - 22 NOVEMBRE

2018 BORDEAUX

Prenotate il vostro pass d’ingresso su VINITECH-SIFEL.COM

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Techno Show: testate le macchine agricole innovative Colloquio Vinipack: l’innovazione packaging al servizio della creazione di valore per il vino Per ulteriori informazioni: Anna Del Priore

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SENSORS, SAFETY AND RFID SYSTEMS FROM THE SPECIALISTS

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ontrinex is a leading manufacturer of inductive and photoelectric sensors as well as safety and RFID systems. The Swiss innovation company has a broad product range and is now represented in over 60 countries worldwide. In the field of miniature sensors, full-metal components, sensors with long switching distances and solutions for demanding environmental conditions, the company is a world market leader.

Contrinex is a trendsetter in innovation and is constantly setting new standards in the field of sensors. An example of this is the standard equipment of sensors and new RFID read/ write modules with an IO-Link interface. This

New TRU-C23 photoelectric sensor uses UV light for the reliable detection of transparent objects (source: Contrinex)

interface is an important prerequisite for the networking of processes (Industry 4.0), since it enables sensors to be integrated into the entire communication system via IO-Link. Reading and analyzing relevant process data is not the

only advantage. It is also possible to set sensor response behavior and influence the output onor off-delay.

Users also have the option of remotely configuring the sensor via IO-Link, saving lengthy changeover time, espe-

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cially in hard-to-reach installations.

Devices can be used either as binary sensors or as sensors with a data interface.

So the customer does not have to decide before buying, how any sensor will ultimately be used.

UV light sensors facilitate the control of transparent objects A major innovation is the photoelectric sensor TRU-C23, which Contrinex launched on the market in 2017.

This sensor is ideal for controlling the presence of transparent objects a task that pushes conventional optical sensors to their limits.

The TRU-C23 uses polarized UV light and a reflex operating principle. Since even transparent materials such as plastic or glass readily absorb UV light, the threshold at which the sensor switches can be set very easily. This makes commissioning much easier. The housing, measuring just 30 x 20 x 10 mm, is com-

Photoelectric miniature sensors with Ecolab approval, ideal for use in the food industry (source: Contrinex)

patible with the entire C23 series as well as comparable devices.

Like all C23 sensors (diffuse, reflex, background suppression and through-beam types) the TRU-C23 includes an IO-Link interface at no extra cost, is Ecolab tested and approved, rated to IP67 and reliably withstands common industrial cleaning processes.

Typical applications for the TRU-C23 are packaging systems and filling systems for glass or plastic bottles.

Extremely robust: fullmetal sensors With their robust stainless-steel housing and IP68/IP69K protection rating, the full-metal sensors of the Full Inox family are virtually indestructible. They withstand corrosion and salt water as well as pressures up to 80 bar.

Operating distances are particularly long, with factor 1 on steel and aluminum. Thanks to the integrated ASIC, Contrinex can manufacture Full Inox sensors with diameters as small as 4 mm - making them

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the smallest inductive sensors with IO-Link in the world.

For applications in which sensors are exposed to aggressive chemicals, dirt particles or high temperatures, Full Inox Washdown sensors are ideal. These sensors in food-grade stainless steel V4A are Ecolab-certified for continuous use under harsh conditions with stringent hygiene standards. This makes them ideal for position and presence monitoring in the production of food, beverages and pharmaceuticals.

Metal drilling or grinding processes present a difficult challenge for inductive sensors.

The presence of metal debris can cause false switching, especially when the sensing face is covered with a mixture of lubricant and metal chips. To avoid the need for frequent cleaning, Contrinex now offers a chip-immune series of Full Inox inductive sensors in M12, M18

Chips of iron, aluminum, stainless steel, brass, copper or titanium: no problem for chip-immune inductive sensors (source: Contrinex)

or M30 housings. Even when covered with chips of iron, aluminum, stainless steel, brass,

copper or titanium, they will reliably detect targets made of these metals. In practice, the use

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of these new inductive sensors can save time, money and even help protect the environment through the elimination of washing cycles.

RFID tags for high temperature applications Contrinex’s high- and low-frequency RFID systems both feature tags for high temperaInductive sensors for ture use. For harsh highwelding-cell use must temperature environmeet special electrical ments up to 180°C, the requirements. low-frequency system Contrinex Full Inox includes embeddable, Weld-Immune sensors, salt-water-resistant, with resistance to medi- full-metal transponders um frequency (up to 15 in food-grade stainless kA) and 50 Hz magnetic steel V4A. For applicafields (up to 40 mT), tions with even higher more than fit the bill. In process temperatures, as addition, they withstand found in the steel indusdirect contact with weld try or paint shops, Conspatter and are easily trinex offers HF-RFID cleaned, ensuring mini- tags that can withstand mal down-time. temperatures up to

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250°C. These tags cope easily even with temperature cycles of more than 1000 fluctuations between 25 and 250°C. Safety covered The high-performance safety portfolio comprises Type 4 and Type 2 light curtains in both slim and standard housing types.

In addition, magnetic and RFID-coded safety sensors are also available for precise position sensing of protective hoods, doors and flaps.

These sensors (type 4 according to ISO 14119) are immune to mutual interference and highly resistant to unauthorized manipulation on site. In the RFID-coded version, up to 30 sensors can be connected in series with just one relay or controller. www.contrinex.com

RFID tags for operating temperatures up to 250°C: (Source: Contrinex) 48

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VISIT US AT:

May 22 - 24 2018 Parma, Trade fair area

May 29 - June 1 2018 Fiera Milano

GREAT POWER IN A SMALL SIZE

www.minimotor.com

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MINI MOTOR PRESENTS WBS, THE FIRST WIRELESS SERVOMOTOR

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BS, DR and SS: here are the three Mini Motor news for 2018, officially presented at SPS Ipc Drives Italy and Ipack Ima. Three simple codes for three complex and innovative projects, which confirm the design and production philosophy of Mini Motor: servomotors and all-in-one gearmotors, with perfect integration of all components, optimized design, excellent performance and advanced connectivity.

Three projects created to meet specific needs in the world of automation and motion control.

An evolutionary leap towards an unprecedented approach to the world of automation: this is the vision behind WBS, an all-in-one product capable to increase flexibility and simplify the operation of automation systems.

WBS is a series of wire-

less brushless servomotors with integrated drive, thanks to the built-in wireless interface and the presence of an inductive charging battery. Extreme freedom both in design and in operation, ease of maintenance, kilometers of cables saved and no need to organize the wiring in detail. For the Industry 4.0 scenarios, automation and motion control, the WBS products, available at the beginning of 2019, are the ideal components, together with those of the DBS

series, brushless servomotors with integrated drive, equipped with multiturn absolute encoder and extended connectivity with the support of the 6 most common fieldbuses: CanOpen, Modbus, Ethercat, Ethernet / IP, Profinet and Powerlink.

For the highly demanding food & beverage and pharmaceutical sectors, Mini Motor proposes the SS series engines, which combine the reduced dimensions with the superior characteristics of stainless steel: with a

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completely smooth surface without any grooves, protection level IP69K, they are ideal for use in aggressive environments or when high standard hygienic standards are required. From this point of view, stainless steel has characteristics similar to glass and porcelain and ensures resistance to corrosion, surface compactness, absence of porosity, high bacterial removability in the cleaning cycles and low bacterial retentivity.

The SS series products for food & beverage are made of Aisi 304 steel, but models in Aisi 316L steel known as marine steel for its exceptional corrosion resistance - are also available, a feature often required, for example, by the pharmaceutical sector.

Equipped with integrated drive, connectivity and a new design able to reduce the overall dimensions and optimize space, the DR series motors represent the evolution of the classic single and three-phase motors. The perfect integration of drive, motor and gear reduces energy consumption and, thanks to the electronic speed control system, low load

consumption decreases significantly. The integrated drive allows you to fully manage speed and torque and let you set different speeds, which remain constant even when the load changes. Connectivity is guaranteed by a connection module that supports the six most common fieldbuses: CanOpen, Modbus, Ethercat, Ethernet / IP, Profinet and Powerlink. With the DR series motors, you can use a daisy chain connection, with 50% of cables reduction; plus, their optimized design guarantees space savings of up to 50%.

Finally, all DR products are equipped with universal input - with 115/230 Volt and 50/60 Hz input -

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ittle surfa al, p solv prob aesth tanc have steel varie thes vario men the a For you pecu less resis smo supe mec often polis chem whic troly

EMC filter for noise suppression and Safe Torque Off. Mini Motor, a company based in Reggio Emilia with over 50 years of activity, today is present in more than 55 countries all over the world, with 5 branches - Italy, Germany, the Netherlands and the United Arab Emirates and a large group of dealers. The offer consists of tens thousands of items, including worm, coaxial and epicycloidal geared motors, brushless servomotors with integrated drive, brushless servomotors, drives and frequency converters. www.minimotor.com

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MOTION CONTROL UNDERSTANDING WHAT MOVES YOU Control systems which will drive your application forward

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re you looking for a flexible solution for your automation task? Then Pilz motion control systems are exactly what you need! Whether you need to synchronise multiple axes, single-axis solutions or safe drive solutions: We have the right motion control solution for your application.

With our solutions, you can create your complete user program under IEC 61131-3 in a single proj• Can be expanded at any to universal programect: from the standard time thanks to the modu- ming in accordance with PLC functionality to the lar design, in combinaIEC 61131-3 motion control and CNC tion with the PMCpro• Extremely versatile (from functions. tego D servo amplifiers simple to complex appliThis allows you to imple- • Open for integration in cations). ment the widest range of the existing control architecture, thanks to a www.pilz.com complex tasks quickly and simply. wide range of different communications interfaces High performance and flexibility with PMCpri- • Fast to commission and simple to service thanks mo Industries 52

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Fai goal con Pilz!

Quando progetti la tua sicurezza entrano in gioco richieste diverse ma con un unico scopo: far vincere la tua squadra.

In campo ci sono le necessità della produzione, della manutenzione, dell'operatore e del Responsabile della Sicurezza.

Con Pilz nella tua squadra sarà più facile fare goal!

Mettiamo in sicurezza la tua macchina, al costo minimo e in breve tempo: le esigenze di tutti saranno soddisfatte.

Scan the QR code with your smartphone to find out more about service and consulting.

Pilz Italia Srl - Società con unico socio Via Gran Sasso, 1 20823 Lentate Sul Seveso (MB)

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info@pilz.it www.pilz.it

21/02/17 11:24

motion? plastics!

Componenti e cuscinetti iglidurÂŽ autolubrificanti conformi alle direttive 10/2011 UE e FDA

Tel. 039 59 06 1 Fax 039 59 06 222 igusitalia@igus.it

igusÂŽ srl Via delle Rovedine, 4 23899 Robbiate (LC)

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AQUA

PRO

DRINK

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MILK

02/03/18 10:59

PRO

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WS, PROCESS EQUIPMENT FOR THE BEVERAGE INDUSTRY

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S is a Company, founded in 2005, working as process equipment supplier for the beverage industry.

During these years WS has achieved a very good reputation in the beverage industry field, managing to cooperate with the major global players, such as Coca Cola, Pepsi Cola, Nestlé Waters and Orangina-Schweppes, and with private investors installing new production facilities, quite often green fields, in emerging Countries.

WS has met new standards for product quality, energy saving and maximum plant output while complying with the strictest criteria for hygiene and safety.

All the devices are entirely conceived and designed to guarantee the best requirements in terms of microbiological, physical-chemical

Continuous sugar dissolver

and organoleptic properties; the entire production process and software development are managed internally, as well as installations and commissionings which are carried out with WS’s own resources.

WS’ products for beverage industry are: water purification plants (mechanical filtration, microfiltration, reverse osmosis, UV disinfection, sterilisation) designed according to the Customer’s exigencies and the chemical analysis; sugar dissolving systems (single batch, double batch and continuous up to 35.000 l/h); semiautomatic and auto-

matic syrup rooms; premix units; flash pasteurising units; ozone generators; carbonating equipments (water, wine, beer, soft drinks); in line syrup blending systems and ingredients mixing systems; steam sterilisable microfiltering systems (juices, beer, wine); mineralising equipments; equipment for preparation

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Water ultrafiltering system

of non-chemical bottles rinsing and disinfecting solutions (such as ozone) and chemical solutions preparing devices (peracetic acid, hydrogen peroxide, chlorine, etc.); equipments for the preparation of sterile water; manual and automatic CIP systems.

Thanks to its skill and process expertise, today WS is widely present worldwide even with turnkey solutions including ancillary equipment (cooling equipment, boilers, etc.).

WS’ philosophy is to manufacture high quality and reliable equipment, equipped only with top brand components: ALFA LAVAL,

ENDRESS+HAUSER, PALL, ANTON PAAR, SIEMENS, FESTO, SPIRAX SARCO are the typical components our Customers will find on Their plants.

The choice of providing only state-of-the-art solutions has brought us to be appointed as officially authorized integrator by ALFA LAVAL. Between main technical references, WS can list the supply of two fruit juice tubular flash pasteurizers for aseptic filling to ORANGINA-SCHWEPPES in France; furthermore, it’s significant to point out that WS is included in NESTLÉ WATERS’

authorized suppliers list for water purification systems: recently an important contract for the supply of a top-technology water treatment plant in the far East has been finalized.

Amongst last supplies (early 2016), WS also boasts a complete line for soft drinks production in Las Vegas – USA (Coca Cola co-packer): from water treatment to hot fill pasteurizer, through sugar syrup preparation and ingredients mixing, also including CIP equipment.

WS consider Customer Service one of the greatest keys to success: entire business, marketing, sales and profits depend on Custom-

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ing beverages, completely preassembled on a skid for an easy and quick shipment and installation, conceived mostly for the production of carbonated soft drinks (CSD), but also carbonated mineral water (CMW) Flash pasteurizer and still water (charged with nitrogen in order to ers’ satisfaction so the after increase the mechanical resales team is constantly sistance of the bottle). The trained to perform the sim- required quantity of ingreplest solution in the short- dients (water, syrup, and est possible time to support CO2) is carefully measured the Customer’s business. and dosed in an electronically controlled continuous “BLENDSYSTEM M” process.

PREMIX UNIT The whole system, realized The growing market’s con- to guarantee the highest fidence gained by process qualitative standards and a plants manufactured by qualitatively constant proWS, allowed a continuous duction, also running in development of blending conditions of considerable technology for carbonated format change, is completesoft drinks (CSD) produc- ly preassembled on stainless tion to such an extent that steel circular-section skid We reached a very high for an easy and efficacious level of specialisation in cleaning. It usually includes manufacturing mass conthe following subsystems: trolled blending systems, inlet water deaeration: a named : vacuum pump removes BLENDSYSTEM M. incondensable gases; the The BLENDSYSTEM M pump is conceived to mainis an equipment for prepar- tain the dissolved oxygen

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level below 1 ppm values; carbon dioxide dosing (or nitrogen in case of still mineral water production): a modulating valve and a mass flow rate transmitter inject carbon dioxide in quantity that is proportional to water quantity loaded to the deaeration tank; the water flow rate is usually measured by a magnetic flow rate transmitter, which may be replaced with a mass flow rate transmitter in case water presents a very low electrical conductivity level.

A special gas injecting and mixing system - specifically developed by WS - performs a careful mixing with the water to be treated and, hence, best results in terms of product perlage; the carbon dioxide contents is maintained constant in the product receiving tank by a supervising software, which checks possible fluctuations in feeding water temperature and product buffer temperature; the effective dissolved carbon dioxide contents in the product is checked using a carbometric unit, installed in by-pass on the filling machine feeding line; syrup dosing and mixing: at first syrup is stored in a small buffer tank, whose

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atmosphere is modified and enriched with carbon dioxide, in order to avoid oxidation occurrence.

Syrup injection is made by a sanitary design modulating valve and a mass flow rate transmitter in a quantity which is proportional to the water amount fed from the deaeration tank; furthermore using the mass flow rate transmitter, it is possible to check constantly the effective density of the inlet syrup and therefore to compensate immediately for the dosing and to stabilize the sugary concentration in the end product within established bounds (usually ¹0,05 °Bx).

A specific refractometer installed in by-pass on the filling machine feeding line, allows the constant check

of the product and, if necessary, its adjustment; similarly the instruments minimize waste of both syrup and product during transitory phases of production, such as start and stop.

Furthermore, customized solutions for product cooling are available, depending on the environmental conditions of the system installation.

The supervising software loaded on the mass premix unit - BLENDSYSTEM M - is conceived to guarantee the best results in terms of dosing, offering at the same time an easy control by a friendly user interface; this software enables on one hand to set the main production parameters and visualize their state graphically and on the other hand to

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set the statistics parameters (ca, cp e cpk) connected to that kind of production.

Using a more advanced version of this software, associated with specific instruments, it is also possible to control automatically saccharose inversion, so that the need of intervention by laboratory technicians is reduced.

The equipment is equipped with field buses (MPI, PROFIBUS or ETHERNET) for a complete integration in the bottling line and the control of production, cleaning and sanitizing processes. www.watersystems.it

Mass control premix unit

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REALITY ACTIVE IN PROJECT AND PRODUCTION OF BOTTLING PLANT MACHINERY

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n the beverage industry, the automatic washing of recycled bottles has now reached a high level of specialization. In this context, works AKOMAG, company located in Soragna (PR), able to offer a varied production, which includes bottle washing machine, rinsing machine, sterilizers for glass or PET bottles, crate washer and accessories to complement. Very large is the choice of the washer, the potential of which obvi-

ously varies in base at the model, and the ranges it is from 100 to 60.000 bph.

Start the washing At low production capacity, the range offer GENESI, available in The modular structure very small dimensions in of all installations allows order to be inserted in any to gradually increase the operating environment. functions and the level of Designed under the indicasophistication, including tion of the producers with special washing sections low production capacities, and sanitizing, automatic the series has a simple but control of process param- functional washing cycle, eters, security systems, en- which lowers operating ergy recovery, reduction of costs (water, energy, deterdischarges and automatic gent) without negatively sanitization of the parties affecting cleaning bottles most important from the to recycle, the complete point of view of hygiene. removal of the labels and their total evacuation outside. The particular ease of use and maintenance, increases productivity and reduces downtime.

The modularity of the GENESI series allows at the customer to “build a machine to measure� , adapting it from time to time to different types of use (water, wine, oil, beer, soft drinks).

Constructed in accordance with the Machinery Direc60

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tive (CE), is equipped with all the accessories needed for the proper functioning: a heat exchanger built with stainless steel tubes arranged geometrically to prevent the deposit of mud or various precipitation that would compromise the performance or, alternatively, a combustion chamber built with direct burner operation.

Safety guards and dust cover to protect the unloading of bottles; grouped grease; saving valve for the water network and automatic control of the presence of water in the last rinsing station; electronic speed control; electronic security on the main gearbox that

stop the machine in case of overload; spray pumps with casing and impeller made in stainless steel AISI 316 and protective filters; valves for emptying the waste paper and spray tanks; control panel adjustable, made in stainless steel; IP55 electrical plant; gauges and thermometers in visual range of the operator; setting and control of all the machine by “touch-screen�. This are the main amenities that characterize the series.

The GENESI machine is also arranged for the introduction of detergent and liquid additives in the bath and in the detergent tank, disinfectants and other products in the spraying

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tanks. Internal spraying (made with self-cleaning rotating nozzles) and external high pressure spraying are easily removable for routine cleaning and maintenance. The loading and unloading of bottles is completely automatic, and perfectly synchronized with the movement of the main chain.

Dry cycle To streamline the washing cycle , the company has realized the HYDRA series, a series of fully automatic machines which comprise a first station for emptying the bottles followed by pre-washing spraying and first pre-maceration bath. This configuration

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helps to reduce the pollution of the detergent bath and reduce fuel consumption. The triple station for labels extracting ensures their complete detachment from used bottles, while the rotating filter displaced over the entire width of the machine ensures the evacuation outside.

Built according to the Machinery Directive (CE) also, the series has a different predispositions that increase safety, including: sensors for slowing down and eventually stopping the machine in case of failure or obstruction of bottles on conveyor; detergent introduction and liquid additives in the bath The bottle washing is and other products in complete with indoor and spray tanks; the automatic outdoor spraying, which loading and unloading of occurs with high-pressure the bottles is perfectly syncleaner distributed with chronized with the moverotating nozzles self-clean- ment of the main chain; ing and self-centering. To the economizer valve for complete rinsing, however, the water network and the ensure the phase abateautomatic control of the ment alkalinity followed by presence of water on the spraying with external and last rinsing station. internal water network.

Other amenities are im-

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portant, as: automatic resetting of the chutes for loading and unloading bottles from the control panel; grouped grease; electronic variable speed with remote control (inverter); setting and control of all the machine by “touch-screen�; selfcentering and self-cleaning rotating spray at high pressure; external spraying easily removable for cleaning and maintenance; valves for emptying baths and spraying tanks; control panel made in stainless steel; IP55 electrical plant; gauges and thermometers in visual range of the operator. At the bottles unloading are arranged safety guards and dust protec-

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tion. The electronic safety on every gearbox allows at the machine to stop in case of overload. The heat exchanger and pumps are always made in stainless steel. Very high productivity and automation in the wash meet in the HP model in the same series.

Despite the sophistication, just an operator to remotely manage the entire wash cycle, verifying operation via control systems. The tubes of external washing are constructed so as to reduce maintenance to a minimum. But in case it will be necessary, the dismantling and cleaning are very simple. The regulation of the temperature in the tanks is automated through

a modulating proportional pneumatic system, which offers a guarantee of accuracy and safety of operation. The main motor, oversized, ensures a long lasting efficiency by minimizing the mechanical wear. The electronic variable frequency allows to manage the main engines installed in HYDRA HP series via remote control.

The automatic press for the collection of labels evacuated from the detergent bath is full of a recovery system of the detergent solution that accumulates in the pressing phase.

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chines and the high quality standard achieved by all its production, advanced technology and timely aftersales service, has allowed at this company to come in several primary and manufacturing with the certainty of having created a safe machinery and Quality for Various needs.

This undertaking was given by all its facilities, from design to engineering, from the search for the most innovative materials to the constant testing of the products in the works.

With this AKOMAG mission, every day thought AKOMAG has dedicated to be better and invest in several years to the creation quality, with the knowledge of bottle washing mato do a good job.

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Il nostro impegno per una produttività sostenibile Esperienza, alta efficienza ed elevate prestazioni non sono visibili ma sono le parti che rendono unici i nostri prodotti.

Atlas Copco Divisione Compressori sviluppa, produce e commercializza compressori d’aria a iniezione d’olio e oil-free, pompe per vuoto, soffianti, generatori di gas industriali, soluzioni per il trattamento dell’aria e sistemi di controllo e monitoraggio dei compressori. www.atlascopco.it info.ct@it.atlascopco.com

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DRINK CUP, A GREAT EXAMPLE OF INNOVATION IN THE FIELD OF BOTTLED WATER FOR DISPENSERS

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rink Cup is an Italian leading company in the bottling of water in PET bottles, representing one of the most innovative and dynamic companies in the industry, thanks to its patents.

Among the many innovations that Drink Cup has introduced lately, one exemplifies the advantages that the company constantly look for not only for its customers, but also for the environment. This is the brand new SQUARE WATER BOTTLE that allows 30% extra storage and transportation of bottles for the same size.

This means a reduction in the storage space for customers and a reduction in pollution to deliver the same amount of water.

The owner of the company, Marco Antonio

Ferrero, explains that his factory is located in the fascinating Furlo Pass in the province of Pesaro and Urbino. The factory bottles the water that springs from the heart of Furlo Pass Natural Reserve. The environmental awareness is also testified by the recent 400 megawatt photovol-

taic system that has been installed on the roof of the production factory, which guarantees self-power generation for the factory, allowing the plant to be self-sufficient: each bottle is thus produced using solar energy. Moreover, in the factory the lighting is generated by low-impact

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LED lights or energy-efficient fluorescent neon lights, and the heating is obtained by recovering the heat produced during the production processes.

Before the bottling phase, during the cleaning and sanitising process of PET containers, Drink Cup has banned the use of detergents and polluting chemical agents, employing only self-produced ozone.

Similarly, the objective of ‘zero environmental impact’ is pursued through the use of PET, an easily recyclable plastic material. The company collects from their

customers the empty bottles which are then shredded and reused to produce new non-food containers or synthetic fibers for the clothing or the automotive industry.

The factory has a production capacity of over 4,000,000 bottles per year, with production lines and a high-tech warehouse featuring: • 6.000 sqm indoor; • storage capacity of over 300,000 bottles; • more than 2.000.000 sqm of area of appurtenance ensuring production quality; • an internal lab accredited by ACCREDIA, the

BOTTLING

National Accreditation Body, where two expert biologists constantly analyse the water so that all production lots are monitored in real time, continuously updating a complex system of HACCP and ISO 9000:2008 for the management of the entire production cycle.

And there’s more in terms of innovation.

Drink Cup has also designed and licensed an innovative system for the construction of wells for drinking water, which was developed by a startup called Water Wells. This startup was created to promote the

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commercial development of a simple and clever idea that revolutionizes the way in which wells for drinking water are designed and built, with the following advantages over traditional technologies: • energy consumption is reduced by 10% - 60%, thanks to the decrease in pressure drop;; • installation time and costs are reduced as well as ordinary and extraordinary maintenance, thanks to the chain installation; • no need for sanitizing treatments since the proliferation of bacteria is prevented inside the well; • the wells are safe from aquifer pollution or attempts to sabotage (since they are isolated from the external environment and under pressure); • this technology can be used both on new wells and on wells already in use; • without feed pipe.

BOTTLING

0.6 kWh/bottle to 0.4 kWh/bottle. In the production of PET bottles, the total absence of oil or polluting substances Drink Cup partnered in the pressurized air is with Atlas Copco Itaessential. Atlas Copco lia, a company that has P compressors not only made innovation one provide high quality air, of its core values, and chose their high pressure they also offer a high level of energy efficiency compressor P 180-50. and productivity, helping Introducing this new In order to upgrade its to reduce unit costs. production line accord- compressor has helped ing to the growing pro- to reduce the plant enduction, such an innova- ergy consumption from www.atlascopco.it tion-oriented company could only work with an innovative supplier.

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www.bbmpackaging.com ****FILE BBM pubblicità .indd PER 1 FARE COROCNI.indd 3

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SUPPLY OF TURNKEY BOTTLING LINES FOR WATER AND SOFT DRINKS

B

BM SERVICE was founded in 2005 as a natural evolution of the personal history of the three partners who, for more than 20 years, have woven their careers in the world of automated beveragepackaging.

For more than ten years BBM is a well-established name with a long and renowned experience in the sector, specialized in the supply of turnkey bottling lines for water and soft drinks.

Flexibility is the strong point and the company’s flagship product: in fact, BBM proposes itself as the only contractor on which to count for a 360° support ranging from engineering-design to the supply, for ex-

Pantone® 877 C

Pantone® 2758 C

ample, of a complete line composed of usedoverhauled-guaranteed machinery, completing with a team of highly specialized technicians on the machines of the main manufacturers and on the processes, and with the supply of original and compatible spare parts.

An important player in the beverage sector and not only, both for the

Italian market and for the international market.

BBM’s engineering department is able to offer technological solutions that allow customers to improve production performance (for example by reducing costs related to raw materials, electricity, etc.), with the possibility of not replacing the machine but to adapt it to the improvements implemented on the latest generation ones.

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With a team of more than 50 qualified technicians, BBM also offers a range of services to support customers throughout the entire life cycle of the machines, operating on multiple models.

In order to keep the individual components of a bottling line efficient and to anticipate breakdowns that could compromise its functioning, BBM offers the Lifecycle Service Contracts, check-up packages that allow the customer to have a detailed report with maintenance activities and spare parts,

distinguished by priority.

LcS can be on an annual, half-yearly or quarterly basis and thanks to the flexible configuration, can also be customized with other constituent elements such as onsite training, through which BBM’s technicians will share valuable information to help line operators to operate on machines autonomously,

BOTTLING

solving problems quickly.

Whether it is normal wear or urgency, BBM represents a valid alternative for the supply of spare parts thanks to the large range of items available in stock, speed of shipment and competitive prices.

Visit our website www.bbmpackaging.com

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CHILLED NFC JUICES: THE BERTUZZI APPROACH

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he market of fruit juice is developing quite rapidly and the share of NFC juices is considerably increasing because of their high quality.

In Europe and the US (but also in whole world) 100% juice (not from concentrate) category is showing a strong growth potential.

The majority of the Of particular imporchilled juice found tance, in this sector, in the shops shelfs are the chilled juice, is based on orange fruit juices that are but other varieties prepared directly from like pineapple, grapethe fresh fruit and fruit, carrots as well as then are just chilled blends (orange-carrot, and filled or slightly orange-pineapple, pasteurized and chilled carrot-lemon-pineapin order to retain all ple etc.) are becoming organolectic character- more and more popuistics. lar.

The main hints for the design of a plant processing fresh fruit into chilled juices are: • Optimization of flow of fruit/juice • Optimization of characteristics of process equipment • Optimization of processing cycles in order:

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Specialist in fruit processing equipment

Machines and complete plants for fruit processing

Multifruit NFC and chilled juice processing line with the CitroEvolution3 and the Pinetronic 1SS for the extraction of high quality orange and pineapple juice

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1. Decrease processing times 2. Minimize oxidation of the juice 3. Keep high organolectic characteristics

the essential oil content in the juice and assure a good control of the pulp.

BOTTLING

These are some examples but few.

Extractors for juice/ puree can be provided for apples, carrots, pears, passion fruit, banana, beets, mango, spinach, asparagus, berries, hawthorns guava.

- Deshellers and dedicated presses for pomegranate to pro• Optimize CIP system duce cloudy or clear to control the microjuice which imporbiology of the juice. tance is considerably increasing for the The obtained juice is Some of the machines beneficial health char- immediately (blended used for the applicaacteristics. or not) slightly pastion are dedicated for teurized (65-70°C) and a certain type of fruit, - Dedicated pineapple chilled before filling. for istance: juicing in order to obtain high quality All these examples of - Dedicated citrus juice juice only from the equipment have been extractors (orange, edible part of the designed, built and lemons, grapefruit), fruit without contam- put in operation by on order to minimize ination with the peel. Bertuzzi Food Processing Srl, an Italian Company that operates in this field since 1936 and that supplies plants and machines to process fruit and vegetables to produce juice, concentrates, baby food, jam, ready-made drinks etc… www.bertuzzi.it

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Scriba Studio / ph Paolo Marchisio

DRINK TECHNOLOGY 210x297 [2018] 2 singole.qxp_Layout 1 15/03/18 20:56 Pagina 1

we design it, we build it, we bottle it

GAI SINCE 1946 BOTTLING LINES 1.000-20.000 B/H

fraz. Cappelli 33/b, 12040 Ceresole d’Alba (Cn) tel. +39 0172 574 416 - fax +39 0172 574 088 email: gai@gai-it.com - web: www.gai-it.com

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WHERE THERE’S ALBRIGI TECNOLOGIE, THERE’S A GREAT SYSTEM We devise, design and construct equipment: • for high production levels, including round-the-clock • with continuous automatic control of the product quality • no manual labour • no processing waste • no product pollution • recovery and saving of energy • maintenance reduced to a minimum • environmentally friendly • respect for the raw material and the finished product • instruction and training of the client’s personnel • loan facilities

FORWARD IN TIME ALBRIGI s.r.l. Via Tessare 6/a - 37023 Stallavena di Grezzana (Verona) - Italy

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ALBRIGI ALBRIGI TECNOLOGIE TECNOLOGIE takes takes extraordinary extraordinary measures measures to guarantee to guarantee the the utmost utmost quality quality parameters parameters for its forclients its clients

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mum

d the

lient’s

WARD RD N ME Tel. +39 Tel.045 +39907411 045 907411 (answerphone) (answerphone) - Fax -+39 Fax045907427 +39 045907427 - info@albrigi.it - info@albrigi.it - www.albrigi.it - www.albrigi.it

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SMI SPA: SMART BOTTLING AND PACKAGING SYSTEMS IN ORDER TO BE MORE COMPETITIVE

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y manufacturing machines with an innovative design equipped with IoT technology, SMI provides customers from all over the world smart solutions, able to satisfy their needs concerning production efficiency, operational flexibility, energy saving and

ease of managing and monitoring bottling and packaging lines.

The latest developments and the considerable and continuous investments in Research & Development have led to the realization of even more compact, ergonomic, eco-friendly machines, like the new EBS K ERGON rotary stretch-blow moulders and the ECOBLOCÂŽ

K ERGON integrated systems: innovative and unique solutions which can be installed even on small bottling plants and ensure advantages such as the ease of management and control for the line operator.

Thanks to the new EBS K ERGON rotary stretch-blow moulders series, SMI has recently been chosen to represent Italy in the category

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“Innovation Awards” at the European Business Awards.

An example of the new EBS K ERGON range has been showcased at the exhibition Brau Beviale 2018 in Nurenberg.

pared to these, the EBS • completely electronic K ERGON features production process important advantages, with transmission syssuch as: tem that uses brush• extremely reduced less motors equipped dimensions: the letwith integrated digital ter K comes from the servo-driver; German word “kom• low operating and pact” and underlines maintenance costs; The EBS K ERGON the compactness of • low energy consumpstretch-blow moulder the machine module, tion and eco-friendly is available in 2, 3 and which integrates the processes: the stretch4-cavity versions and alpreform heating secblow moulding caroulows the users to benefit tion and the stretchsel is equipped with from all the advantages blow moulding section motorized stretch rods, of the rotary technology in a single structure; controlled by elecin a speed range (from • high technological tronic drives which do 1.000 to 9.000 bottles/ content, inspired by not require mechanihour), traditionally the Industry 4.0 and cal cams; this solution served by linear stretchInternet of Things ensures precise conblow moulders. Com(IoT) concepts; trol of the path of the

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stretch rod, significant energy savings and reduced mechanical interventions • high performance: the stretch-blow moulding system uses highperformance, low-dead volume valves, allowing to reduce preblowing and blowing times, thereby improving the machine efficiency and the quality of the bottles produced.

ECOBLOC K ERGON: the most compact rotary combi in the world Resulting from an inno-

vative project characterized by the use of technologically advanced solutions inspired by Industry 4.0 and Internet of Things (IoT), the ECOBLOC® ERGON K series developed by SMI is an ultra-compact system for stretch-blow moulding, filling and capping PET containers up to 3 L. The ECOBLOC® K systems offer all the advantages of the rotary technology, even for production requirements from 1.000 to 9.000 bottles/hour and are suitable for bottling

AUTOMATION

lines for milk and still water ( EV models) and edible oil (EM models).

In ECOBLOC® version, combined with a filling and capping module, the new EBS K ERGON indeed offers even more advantages: • optimal performance with reduced costs for manufacturing, filling and capping containers up to 3 L, since this configuration does not require the rinser and the conveyor belts between the stretch-blow moulder and the filler; • precise and fast filling and capping process, thanks to the electron-

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ic control system of the operations and the use of high-efficiency valves controlled by flow meters; • reduced time for preparing the machine for the cleaning operations, thanks to the use of false bottles integrated in the valve itself; • new design with modular frame, without welding, equipped with safety doors made of tempered, very resistant, long-lasting glass; • great quality-price ratio: the “combi” solution does not need the rinser, the conveyor belts between the stretch-blow moulder and the filler and the accumulation conveyors; • innovative and unique solution allowing to install the system even on small bottling lines.

From today cap positioning is easier Automation procedures on bottling and packaging lines concern every machine on the line, including the ones that carry out simple operations; for these reasons,

SMI has created the gravitational cap grapper EASY-CAP, which takes the caps from the hopper, orients them properly and transfers them to the bottling line.

Mechanical functionality and technological knowhow are integrated into the new EASY-CAP system, whose main feature is the integration in a single structure of three different devices, each one devoted to a specific function: the motorized hopper for the loading of loose caps, the elevated conveyor for the handling of caps from a loading to an unloading height and the the outfeed cap

AUTOMATION

discharger linked to the cap channel.

The advantages of the new EASY-CAP grabber • very compact structure, made of AISI 304 steel, suitable for any layout solution; • fluid and linear movement, allowing to transport only correctly positioned caps, while the others fall back into the hopper through gravity; • system suitable for several types of plastic caps; • “user-friendly” operator interface, allowing the operator to use the machine easily and efficiently www.smigroup.it

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di A. Namaziano s.r.l.

GREAT FLEXIBILITY, HIGH PROFESSIONALISM

Tunnel pasteurizers for any type of drink requiring pasteurization.

Heat treatment, sous-vide cooking of cereals, legumes, sauces, continuous cooking or batch cooking.

DI A.NAMAZIANO S.R.L. Via Costa ,27 - 43035 Felino, Parma - Italy - Tel: +39 0521804286 - +39 0521 831911 www.tecninoximpiantialimentari.it - tecninox.namaziano@gmail.com TECNINOX ingl_ADV A4_DT3-18_ok.indd 1

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BOTTLING

BEER ATTRACTION BECOMES MORE AND MORE INTERNATIONAL An important agreement signed with Italgrob, Federazione Italiana Distributori Ho.re.ca., will bring the International Ho.Re.Ca Meeting to Rimini from 16th to 19th February 2019 www.beerattraction.it www.bbtechexpo.it #BA2019 @BeerAttractionFacebook: www.facebook.com/BeerAttraction

B

eer Attraction is growing and attracting the supply chain’s top events. In fact, from 16th to 19th February, the trade show leader for speciality and craft beers will be taking place alongside Italgrob’s International Ho.Re.Ca. Meeting as well as BB Tech Expo, the professional trade fair for beer and beverage technologies and Food Attraction, food for Horeca and new catering formats. The 5th edition will therefore be full of new ideas and possibilities for insiders and an even more important platform of reference

for the entire sector. The new exhibition layout, designed from scratch, is part of the Show’s growth in quantitative and qualitative terms, and will have a new access route: the south entrance, located just 50 metres from the “Ri-

miniFiera” railway station with 16 trains a day at the traders’ disposal.

The number of halls will increase from 7 in 2018 to 10 in 2019 with specifically studied itineraries created to guide the various visitor targets.

The planned itinerar-

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Ho.Re.Ca Meeting will also be directed towards opening up more widely to foreign markets. The meeting will bring to Rimini Expo Centre over 1,400 participants from distribution companies ( (850 company owners and collaborators), 320 sellers and 300 goods and service managers for the eating-out market.

IHM is, in fact, a oneThe big craft beer events of-a-kind event, able to attract and unite players will also be returnfrom the top league of ing, starting from the Ho.Re.Ca. 14th edition of Birra Collaboration between dell’anno, organized by IHM and BA, while Unionbirrai, a consolidated partner of BEER still guaranteeing their respective formats and ATTRACTION. The identities, will offer the best beers combined with great Italian cuisine market an extremely vast will be the stars of the FoodAttraction Lab organized by Castalimenti in hall A5.

Internationality will be a significant feature at BEER ATTRACTION, confirmed by a Lounge Area being set aside exclusively for foreign buyers and particularly close attention will be paid to the German, French and Spanish markets.

The modernity of Italgrob’s International ies between the various events will unwind into two proposals: a tech&beer route, which will start from BBTech Expo in halls C1 and C2 and continue into the heart of craft beer in BEER ATTRACTION in halls C3 and C4 to conclude its brewing and food experience in halls C5 and A5.

BOTTLING

and integral showcase and unique opportunities for Ho.Re.Ca. operators with a parterre of companies, protagonists and specialized content, all in the name of completeness and excellence.

To complete the picture is BBTECH EXPO, the trade show dedicated to technologies, equipment and accessories for the production and packaging of beers and beverages. A show where machinery and system producers can develop business opportunities, not only with beer and beverage companies, but also with professional visitors.

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EXHIBITIONS EXHIB FIERE - EXHIBITIONS FIERE - EXHIBITIONS

EXHIBITIONS

2018

2018

2018-2019

SIGEP - AB TECH

20-24/01/2018 RIMINI Fair for the artisan production of ice-cream, pastry, confectionery and bakery.

PROSWEETS

28-31/01/2018 COLOGNE Fair for the sweets and snacks industry.

EUROPAIN

03-06/02/2018 PARIS International show for the bakery and confectionery Industry.

FRUIT LOGISTICA

07-09/02/2018 BERLIN International fair for fruit and vegetables.

ANUGA FOODTEC

20-23/03/2018 COLOGNE International food and beverage technology exhibition.

mcT ALIMENTARE

05/04/2018 MILAN Exhibition on technology for the Food&Beverage industry.

CIBUS

07-10/05/2018 PARMA International food exhibition.

HISPACK

08-11/05/2018 BARCELONA Exhibition for the packaging industry.

MACFRUT

IBA

15-20/09/2018 MONACO Fair for the bakery and confectionery industry.

FACHPACK

25-27/09/2018 NUREMBERG International packaging trade fair.

09-11/05/2018 RIMINI Exhibition of machinery and equipment for the fruit and vegetable processing.

PACK EXPO

SPS/IPC DRIVES/ITALIA

13-15/11/2018 NUREMBERG Fair of raw materials, technologies, logistics for production of beer and soft drinks.

22-24/05/2018 PARMA Fair for manufacturers and suppliers in the industrial automation sector.

IPACK-IMA

14-17/10/2018 CHICAGO International packaging trade fair.

BRAU BEVIALE

ALL4PACK-EMBALLAGE

29/05-01/06/2018 MILAN Exhibition for the packaging industry.

26-29/11/2018 PARIS Exhibition about packaging technology.

GLASS PACK

SIGEP

13-14/06/2018 BRESCIA Fair on design and production management of glass bottle and containers.

19-23/01/2019 RIMINI Fair for the artisan production of ice-cream, pastry, confectionery and bakery.

VINITALY

FISPAL

PROSWEETS

15-18/04/2018 VERONA International wine & spirits exhibition.

26-29/06/2018 SÃO PAULO Exhibition for product from packaging materials industry.

mcTER

mcT COGENERAZIONE

FRUIT LOGISTICA

03/05/2018 ROME Exhibition on technology for the Food&Beverage industry.

28/06/2018 MILAN Conference and Exhibition on applications of cogeneration.

27-30/01/2019 COLOGNE Fair for the sweets and snacks industry.

06-08/02/2019 BERLIN International fair for fruit and vegetables.

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EXHIBITIONS EXHIB FIERE - EXHIBITIONS FIERE - EXHIBITIONS

EXHIBITIONS

2018

2018

2018-2019

ENOLIEXPO

21-23/02/2019 BARI International wine & spirits exhibition.

INTERSICOP

23-26/02/2019 MADRID Bread baking, confectionery and related industries show.

ENOMAQ

26/02-01/03/2019 ZARAGOZA Fair of wine and oil, for innovation and internationalization.

VINITALY

07-10/04/2019 VERONA International wine & spirits exhibition.

POWTECH

9-11/4/2019 NUREMBERG The trade fair for powder processing.

CIBUS CONNECT

10-11/04/2019 PARMA International food exhibition.

MACFRUT

08-10/05/2019 RIMINI Exhibition of machinery and equipment for the fruit and vegetable processing.

PULIRE

21-23/05/2019 VERONA International exhibition for professional cleaning

SPS/IPC DRIVES/ITALIA

28-30/05/2018 PARMA Fair for manufacturers and suppliers in the industrial automation sector.

FISPAL

25-28/06/2019 SÃO PAULO Exhibition for product from packaging materials industry.

SNACKEX

27-28/06/2019 BARCELLONA International savoury snacks and nut trade fair.

IBIE

8-11/09/2019 LAS VEGAS Fair for bread, patisserie machinery, ice cream, chocolate and technologies.

ANUGA

05-09/10/2019 COLOGNE International exhibition of Food& Beverages.

HOST

18-22/10/2019 MILAN Show for bakery, fresh pasta, pizza industry.

CIBUSTEC

22-25/10/2019 PARMA International exhibition for processing technologies, from packaging to logistics.

SIMEI

19-22/11/2019 MUNICH International exhibition for vine-growing, wine-producing and bottling industry.

IFFA

04-09/05/2019 FRANKFURT International trade fair for the meat processing industry.

TUTTOFOOD

06-09/05/2019 MILAN International B2B show to food & beverage.

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EXHIBITIONS EXHIB FIERE - EXHIBITIONS FIERE - EXHIBITIONS

EXHIBITIONS

MEDIO ORIENTE 2018-19 GULFOOD GULFOOD RUSSIAN-CHINA 18-22/02/2018 DUBAI Fair for food and hospitality.

17-21/02/2019 DUBAI Fair for food and hospitality.

DJAZAGRO

UPAKOVKA - UPAK ITALIA

09-12/04/2018 ALGERS Fair for companies operating in the agro-food sector.

DJAZAGRO

25-28/02/2019 ALGERS Fair for companies operating in the agro-food sector.

DINE

DUBAI DRINK TECHNOLOGY EXPO

BEVIALE MOSCOW

GASTROPAN

MODERN BAKERY

14 -15/04/2018 DUBAI MARINA Café & Restaurant show in Dubai.

IRAN FOOD BEV TEC

24-27/06/2018 TEHRAN Fair for food, beverage&packaging technology.

GULFOOD MANUFACTURING

06-08/11/2018 DUBAI Fair for processing and packaging technology and food&beverage plants.

26-29/03/2019 DUBAI Fair for the beverage industry.

28-30/03/2019 ARAD Fair for the bakery and confectionery industry.

23-26/01/2018 MOSCA International packaging machinery exhibition.

27/02-01/03/2018 MOSCOW International trade fair for the beverage industry.

12-15/03/2018 MOSCOW Fair for bakery equipment and food ingredients.

BAKERY CHINA

09-12/05/2018 SHANGHAI Fair for the bakery and confectionery industry.

UPAKOVKA - UPAK ITALIA 29/01-01/02/2019 MOSCA International packaging machinery exhibition.

BEVIALE MOSCOW 19-21/02/2019 MOSCOW International trade fair for the beverage industry.

MODERN BAKERY 12-15/03/2019 MOSCOW Fair for bakery equipment and food ingredients.

www.itfoodonline.com www.itfoodonline.com www.itfoodonline.com www.itfoodonline.com www.itfoodonline.com FIERTUTTE_ING_luglio-2018.indd 7

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WE’VE TALKED ABOUT...

ATLAS COPCO ITALIA SPA 65/68 Via G. Galilei, 40 20092 Cinisello Balsamo - MI Italy

CONTRINEX ITALIA SRL 45/48 Viale Gandhi 7 10051 Avigliana - TO Italy

BBM PACKAGING SRL 69/71 Via Pregalleno, 24 24016 San Pellegrino Terme - BG Italy

FBF ITALIA SRL 42 Via Are, 2 43038 Sala Baganza - PR Italy

ALBRIGI SRL 76-77 Via Tessare, 6/a 37023 loc. Stallavena di Grezzana VR - Italy

BERTUZZI FOOD PROCESSING SRL 72/74 Corso Sempione, 212bis 21052 Busto Arsizio - VA Italy

GAI MACCHINE IMBOTTIGLIATRICI SPA 75 Frazione Cappelli, 33/b 12040 Ceresole d’Alba - CN Italy

ALLEGRI CESARE SPA 44 Via Venezia, 6 20099 Sesto San Giovanni - MI Italy

BONDANI SRL 41 Via Romanina, 3 43015 Noceto - PR Italy

IGUS SRL 54 Via delle Rovedine, 4 23899 Robbiate - LC - Italy

ALTECH SRL 8-9 V.le A. De Gasperi, 72 20010 Bareggio - MI Italy

COMEXPOSIUM 10/12 70, avenue du Général de Gaulle 92058 Paris la Défense cedex France

ADVANCED TECHNOLOGIES SPA 44 Via Carducci, 35 20090 Trezzano S/N - MI Italy AKOMAG SRL 60/64 Frazione Diolo, 15/D 43019 Soragna - PR Italy

INDICE DT 3-18.indd 73

INDUSTRIE FRACCHIOLLA SPA 7 S.P. per Valenzano km. 1,200 70010 Adelfia Canneto - BA Italy

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WE’VE TALKED ABOUT...

ITALIAN EXHIBITION GROUP SPA I COV-84-85 Via Emilia, 155 47921 Rimini - Italy MAKRO LABELLING SRL 13/16 Via S. Giovanna d’Arco, 9 46044 Goito - MN - Italy MESSE DUSSELDORF GMBH 17/20 Stockumer Kirchstr.61 40474 Dusseldorf - Germany

NAVATTA GROUP FOOD PROCESSING SRL 25/27 Via Sandro Pertini, 7 43013 Pilastro di Langhirano - PR Italy

TECNINOX DI A. NAMAZIANO SRL 83 Via Costa , 27 43035 Felino - PR Italy

PIGO SRL 28/31 Via dell’Edilizia, 142 36100 Vicenza - Italy

TMG IMPIANTI SPA 32-33 Via Regia, 5 35018 S. Martino Lupari - PD Italy

PILZ ITALIA SRL 52-53 Via Gran Sasso, 1 20823 Lentate sul Seveso - MB - Italy

MESSE MUENCHEN GMBH 21/24 Messegelande 81823 Muenchen - Germany

SALONI INTERNAZIONALI FRANCESI SRL 40 Via Caradosso, 10 20123 Milano - Italy

MFT SRL 4/6 Via Madonna di Fatima, 35 84016 Pagani - SA - Italy

SAP ITALIA SRL 2-3 Via S. Allende, 1 20077 Melegnano - MI - Italy

MINI MOTOR SRL 49/51 Via E. Fermi, 5 42011 Bagnolo in Piano - RE Italy

SMI SPA - SMI GROUP 78/82 Via Carlo Ceresa, 10 24015 San Giovanni Bianco - BG Italy

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WEIGHTPACK SRL ITALY 34/36 Strada Bardelletta, 10/B 46044 Goito - MN Italy ZANOTTI SPA 37/39 Via Martin Luther King, 30 46020 Pegognaga - MN Italy WATER SYSTEMS SRL 55/59 C.so Piave, 4 12051 Alba - CN Italy

14/11/18 09:50

THE WORLD HOSPITALITY & FOOD SERVICE EVENT

26-30

JANUARY 2019

EUREXPO LYON FRANCE

2,984

750

exhibitors & brands

new products

140,000 m2

207,930

12

professionals

industry sectors

from 133 countries

RCS LYON 380 552 976 - Non contractual document - © Photo: Gilles Defaix - Montage : Benoit Challand / Touche Particulière.

(Sirha 2017 figures)

FREE BADGE AT SIRHA.COM WITH INVITATION CODE PPPFRS Reserved for trade visitors only

#sirha

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08/10/18 10:02 05/10/2018 14:56

TECNOLOGIE AVANZATE DI STAMPA PER I VOSTRI PROCESSI MANIFATTURIERI 2ª Esposizione Internazionale delle Tecnologie di Stampa per la Produzione Manifatturiera 20-22 novembre 2018, MiCo, Milano

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• Incontrate oltre 100 espositori provenienti da innovative piccole e medie imprese e dalle maggiori società internazionali • Informatevi sulle ultime innovazioni partecipando a workshop, conferenze e presentazioni tecniche durante i 3 giorni di fiera

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STAMPA SPECIALISTICA • SERIGRAFICA • DIGITALE • INKJET • 3D Ambasciatori Sponsor

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