Bere e mangiare (EN)

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BERE e MANGIARE

Since 1985 your partner for group travels to Italy

ITALY YOUR WAY: TAILOR-MADE

AND RELIABLE EXPERIENCES AND EVENTS FOR

GROUPS

For over 35 years, we have been providing our customers with authentic Italian experiences, always keeping alive the great passion for our business and the constant search for innovative ideas and paths.

Italy is a unique country: unique for its breathtaking landscapes, its artisanal activities passed down through generations, its works of art that enrich our cultural heritage, and above all, for its cuisine. Our recipes and products are recognized and appreciated worldwide.

In few other countries in the world, it is possible to find such a vast range

of food and wine products, making Italy the undisputed leader in the agri-food sector.

Our journeys are often themed, ranging from trekking to architectural visits, but excellent cuisine is always present. It is not even conceivable to visit Italy without a delightful slow stop based on good food, whether it‘s a Michelin-starred restaurant or a typical trattoria. Here, through the silent work of thousands of handsheads-hearts, small masterpieces of Italian cuisine and wine are born. A warm welcome to Italy, but above all, enjoy your meal!

Your Gadis Team

5 days from € 459 Piemonte, ideal for small groups

You have likely already savoured Piemonte signature dishesVitello Tonnato, Truffle Risotto, Bagna Cauda, Carne all’Albese. These are the culinary gems of Piemonte, one of the most renowned region for gastronauts and now it is the perfect time to experience their original versions. And don’t forget to try a Bicerin.

Tour includes

4 nights with breakfast buffet in a typical 3 hotel in Alba - Asti area

3 dinners at the hotel

1 dinner in a wine cellar

2 full-day tours of Asti & Monferrato and Alba & Langhe area

1 half-day tour of Torino

1 wine tasting

Truffle hunting and tasting

Visit to a chocolate factory

Chocolate tasting

Coffee break in a historic café

Piemonte

Piemonte

Langhe and Monferrato for Gastronauts

4 days from € 465

Barolo - Langhe - Monferrato - Canelli - Alba - Asti

Piemonte leads Italian regions in wine production, especially in the quality of its wines, ranked among Italy’s and sometimes the world’s best. We explore them along wine routes, ideal for true gastronauts, in the Langhe and Monferrato areas. Join us as curious travellers, lovers of fine food and wine, eager to discover the stories behind each product.

Tour includes

3 nights B&B in a 4 hotel in the Alba - Asti area

2 dinners at the hotel

Full-day guided tour Barolo Road (Langhe)

Truffle hunting simulation with truffle dogs

Tasting of truffle products with wine

Visit to a historic winery in Barolo

Tasting of 2 wines, including 1 Barolo, with Piedmontese grissini

Torrone tasting

Full-day guided tour of Monferrato and Canelli

Visit to the underground cathedrals of Canelli

Tasting 1 Spumante classical method & 1 Moscato d’Asti

Visit to a distillery with grappa tasting and amaretti

Visit to a hazelnut grove with hazelnuts tasting

Rustic dinner in an agriturismo

3 INFO@GADIS.IT
Alba - Langhe - Asti - Monferrato - Torino
BERE E MANGIARE 2024/25

Liguria

5 days from € 425

The real taste of Liguria

Only the best comes to the table Liguria

Bordighera - Sanremo - Albenga - Alassio

This programme wants to take you to discover every hidden side of Liguria through its typical and culinary delights, but not only that.

This region is known mostly for its coastline, but to really get to know it, must be also experienced through the small alleyways of the historic centres and the villages of the hinterland, which will surprise you at every glimpse.

Tour includes

2 nights half board and 1 night B&B in an upscale 3 hotel on the Riviera dei Fiori

1 full-day guided tour of Sanremo and Bordighera

1 lunch in a fish restaurant

1 admission to Villa Hanbury

1 full-day guided tour Albenga - Alassio

1 cappuccino break with chocolate “kiss”

1 visit to a wine cellar in the Albenga area

1 dinner with regional products and wines

1 full day guided tour Imperia and hinterland

1 entrance to Museo dell’Olivo

1 pesto show

1 pasta feast and dessert

5 days from € 329

Cinque Terre - Isola Palmaria - Montale - LevantoVarese ligure

Ready for a breath-taking journey to Cinque Terre? Where not only your taste buds but also your eyes will be delighted. You will get to know local producers, stroll through vineyards and olive groves, and see how products go from field to table. The warmth of the locals will make this trip uniquely memorable.

Tour includes

4 half board in a good 3 hotel in the Lavagna / Moneglia area

1 full-day guide La Spezia - Manarola (Cinque Terre)

1 wine tasting and snack with local specialities

1 full-day guide Montale - Levanto

1 olive oil tasting and lunch with bruschetta, typical soup, and dessert

1 full-day guide Valletti - Varese Ligure

1 breakfast with organic products of the valley

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GADIS ITALIA BERE E MANGIARE 2024/25

5 days from € 390

Taste and culture between city, countryside, and Lago d’Iseo

Brescia - Franciacorta - Lago d’Iseo - Monte IsolaBergamo

Following Christo’s “Floating Piers”, we offer the “Floating... Wine Glass” experience in Franciacorta’s wine cellars and along Lago d’Iseo shores, while admiring Riva boats, true masterpieces of craftsmanship on the water.

Tour includes

4 nights half board in a typical 4 hotel in the Brescia/Bergamo area

Full-day guide Brescia & Franciacorta

Full-day guide Lago d’Iseo and Riva Collection

Half-day guide Bergamo

Franciacorta wine tasting with a snack

Visit of a dairy with tasting

Visit to Riva Collection boatyard

Boat tour Monte Isola

Cable car Bergamo Upper Town, return

Typical lunch in Bergamo Old Town

Veneto

Veneto’s gastronomic offerings: wine, radicchio and baccalà!

5 days from € 429

Treviso - Valdobbiadene - Castelfranco VenetoBassano del Grappa - Padova - Vicenza - Soave

The culinary highlights of a region, meant as its flagship products, are a result of centuries of culture and traditions, unveiling the soul of the territory in a straightforward way, accessible to all. The crown jewel is undoubtedly Prosecco wine, whose sales in 2014 surpassed those of Champagne! This is followed by Grana Padano cheese, cured meats such as “soppressa”, Verona rice, asparagus, and Treviso radicchio, just to name a few. Our program includes a tasting of the best that Veneto has to offer.

Tour includes

4 nights B&B in a good 3 Hotel in the Treviso-Padova area

2 dinners at the hotel

1 full-day guided tour of Padova and Bassano del Grappa

1 dinner in a trattoria

1 full-day guided tour of Treviso and Valdobbiadene

1 Prosecco wine tasting in the Valdobbiadene wine area, including a snack

1 full-day guided tour of Vicenza and Soave

1 lunch in Vicenza with Baccalà stockfish

1 Soave wine tasting, including a snack

Visit to the Soave castle

5 INFO@GADIS.IT
Lombardia
BERE E MANGIARE 2024/25

Delicacies of Friuli, from coastal seafood to inland specialties Friuli

5 days from € 399

Grado - Aquileia - Udine - San Daniele - PortogruaroValvasone

Throughout the Cold War era, Friuli stood as the Western world‘s edge, a hidden gem tucked away from the global spotlight.

Today, Friuli dazzles visitors with its rich tapestry of flavors, breathtaking landscapes, and vibrant cultural scenes, transforming into a must-visit destination for those in search of unique experiences.

Tour includes

4 nights half board in a good 3 hotel in Lignano Sabbiadoro

1 full-day guided tour of Grado and Aquileia

1 full-day guided tour of Udine and San Daniele

1 full-day guided tour of Portogruaro and Valvasone

Lunch with fish menu

Wine tasting including a snack

Visit to a cheese farm producer

Lunch in the farm, including cheeses and cold cuts

Tasting of regional wines during lunch

Visit to a distillery including a tasting

Visit to an olive oil mill including a tasting

7 days from € 829

From Parma to the sea along a delicious route

Bologna - Rimini - Parma - Ravenna

Travel the „Via Emilia“, a road built by the Romans in 187 BC, crossing the region from Piacenza to the Costa Adriatica. Also known as the „Italian food route“ due to the incredible number of world-famous typical products from this part of Italy, it‘s a tasty journey of gastronomic delights.

Tour includes

2 nights B&B in a 4 hotel in Parma

2 nights B&B in a 4 hotel in Bologna

2 nights B&B in a 4 hotel in Rimini

1 Happy Hour welcome in Parma

Visit to a Parmigiano Reggiano cheese factory with regional wine tasting

Visit to Parma ham producer with regional wine tasting

Visit to a wine cellar with tasting

Visit to a Culatello di Zibello producer

Cooking course

Lunch with first courses and farm meats - wine and water included

Visit to an Acetaia with a tasting of Modena balsamic vinegar

Lunch with specialities based on balsamic vinegar and water included

Guided street food tour in Bologna with tastings - Lambrusco wine included

Entrance ticket to UNESCO sites in Ravenna

Typical lunch in Ravenna, wine and water included 1 dinner in a trattoria in Bologna - wine and water included Entrance ticket to the Ferrari Museum in Modena and Maranello Audioguides for the entire tour

Tour escort for the entire stay

Emilia Romagna

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GADIS ITALIA BERE E MANGIARE 2024/25

7 days from € 489

Marche invites you to the table

Urbino - Ancona - Macerata - Pesaro - Fratte RosaMondavio

You haven’t considered the Marche region in your culinary tours yet, have you? That’s a mistake! The region’s extraordinary specialties are a must-try. This recommendation comes from the new ambassador of Marche: Roberto Mancini, the football coach of the 2021 European champions.

Tour includes

6 nights B&B in a typical 4 hotel in the Pesaro area

5 dinners at the hotel

Full-day guided tour of Urbino

Full-day guided tour of Ancona and Camerano

3 half-day guided tours Macerata, Pesaro, and Fratte Rosa & Mondavio

Entry to Ducal Palace

Tasting of Crescia flatbread and Caciotta cheese

Visit to a terracotta studio

Olive oil and wine tasting

Light lunch (stockfish & fried fish)

Visit to a winery of Conero red wine

Underground city of Camerano

Tasting of Vincisgrassi pasta casserole

Farm visit with vino cotto tasting

Farewell dinner in the oldest trattoria

Entry to Palazzo Buonaccorsi & Conservatorio Rossini

Marche

Toscana

Toscana - A piece of Italy to take home

7 days from € 685

Experience a region that feels like a piece of Italy you would want to take home. Now we introduce Toscana to take home: everything, really everything, around Tuscan delicacies.

Tour includes

6 nights B&B in a typical 4 hotel in Montecatini

5 dinners at the hotel

Visit to a pasta factory with tasting

Full-day guide Lari and pasta factory

Full-day guide Montecatini and Chianti

Full-day guide Volterra and San Gimignano

3 half-day city tours of Firenze, Pisa, and Lucca

Gelateria with ice cream tasting

Aperitif with snack

Cable railway ride

Truffle hunting with snack

Wine tasting with snack

Tuscan dinner with drinks

5 local products as souvenirs to take home

7 INFO@GADIS.IT
Lari - Firenze - Pisa - Lucca - Montecatini - ChiantiVolterra - San Gimignano
BERE E MANGIARE 2024/25

Toscana

6 days from € 569

From street food to gourmet cuisine

7 days from € 595

Lucca - Viareggio - Volterra - S. Gimignano - FirenzeMontecatini - Greve in Chianti - Siena - Pisa - Livorno

Culinary meets culture, these are the two main features of this trip: a gastronomic hop-on hop-off tour through the worldfamous Toscana where, literally, everyone finds food for their taste.

Tour includes

6 nights B&B, good 3 hotel in Montecatini

2 dinners at the hotel

Welcome cocktail at the hotel

Tour escort for 5 days

Half-day guided tour of Lucca

Tasting of Buccellato and cappuccino

Fish & Chips on the “Barchetta” in Viareggio

Ice cream break in San Gimignano

Wine tasting with 4 wines and snack with saffron in a Fattoria

Visit to an alabaster workshop in Volterra

Rich barbecue dinner including drinks at a country estate near Volterra

Half-day guided tour of Firenze

Lunch snack with Tuscan soup (Ribollita) and bread-tomato mash (Pappa al Pomodoro)

Tasting of cold cuts in the Falorni butchery with a glass of Chianti wine

Half-day guided tour of Siena

Tasting of Panforte and Ricciarelli with a drink at Pasticceria Nannini in Siena

Tasting 5 & 5 with a drink in Livorno

Half-day guided tour of Pisa

Beer tasting

Culinary

symphony: pasta creations, truffle adventures and golden flavours

Montecatini Terme - Pisa - Lucca

Welcome to a sensory adventure that promises to indulge your palate and immerse you in the exquisite world of gastronomy.

A unique tour where truffle hunting, noodle tastings, and wine blending converge to create an unforgettable pleasure.

Tour includes

5 nights B&B, good 3/4 Hotel Montecatini

4 dinners at the hotel

Full-day tour escort for the entire stay

Truffle hunt

Crostini tasting

Pasta tasting Trypticon Morelli pasta factory

Visit to the Pasta Morelli Museum

Visit to the Castle dei Vicari in Lari

Aperitif with panoramic view of the castle

Visit to the Martelli pasta factory

Tasting of spirits

Cinchona tasting and cinchona deboning demonstration

Small gift in the “Bella Toscana” shop

Visit to a maturing cave and cheese tasting

Lunch with Pasta Martelli Trypticon

Half-day guided tour of Pisa

Light lunch with tagliatelle wild boar ragù

Visit to an olive oil mill

Olive oil tasting

Sumptuous barbecue dinner incl. drinks on a country estate in the Volterra area

Half-day guided tour of Lucca

Cookery course on a farm

Dinner in a farmhouse

Toscana

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GADIS ITALIA BERE E MANGIARE 2024/25

5 days from € 498

Tuscan terroir tales: sipping the soul of countryside wine

Montecatini Terme - Firenze - Pisa - Lucca

Embark on a fascinating journey to the heart of Tuscany, where winemaking tradition and breathtaking landscapes become one. Discover world-famous wines such as Chianti Classico and enjoy tastings, meet passionate winemakers and explore culinary delights and historic cities such as Firenze and Lucca. This trip offers an unforgettable experience full of legendary wines, exquisite cuisine and the timeless beauty of Toscana.

Tour includes

3 nights HB and 1 night B&B in a good 3 in Montecatini

1 full-day escorted tour of Firenze and Chianti region

1 half-day guided city tour of Firenze

1 ham tasting in a butcher shop

1 visit to Castello di Verrazzano

1 wine tasting at Castello di Verrazzano

1 full day escorted tour of Pisa and its Pisan hills

1 half-day guided city tour of Pisa

1 lunch at La Spinetta winery

1 wine tasting with snack in the Podernovo winery

1 full day escorted tour of Lucca and its inner landscape

1 half-day guided city tour of Lucca

1 wine tasting with snack at the Tenuta Adamo winery

1 typical Tuscan dinner in a farm, drinks included

Toscana

Umbria

Learn cooking & culture in Umbria

6 days from € 599

Lago Trasimeno - Castiglione del lago - PerugiaOrvieto - Assisi - Corciano

In Umbria, cuisine and culture merge, making it an intriguing travel destination. Experience traditional cuisine along with classic excursions and learn how to prepare Umbrian speciality, torta al testo, in cooking courses.

Tour includes

5 nights half board in a good 3  hotel. in Corciano area

Full-day guide Lago Trasimeno & surroundings

Visit to a Cinta Senese pig farm with a light lunch, drinks included Cooking course “Umbrian Specialty”: Torta al Testo

Half-day guided tour of Perugia

Visit to the Brozzetti weaving workshop in Perugia

Half-day guide Corciano

Visit to a ceramic laboratory in Corciano with a demonstration

Half-day guided tour of Orvieto

Visit to tufa caves

Light lunch at Pasticceria Adriano in Orvieto

Cooking course “Fresh Pasta”: Tagliatelle, Cappelletti, and homemade Ravioli

Half-day guided tour Assisi

Visit to an ancient abbey near Perugia

Light lunch at the abbey

All cooking courses with interpreter

Diploma at the end of the stay

9 INFO@GADIS.IT
BERE E MANGIARE 2024/25

Lazio

Buon Appetito! Food is man’s happiness

Roma

6 days from € 609

Pizza, Gelato, Cornetti, and Cappuccino. Heard and eaten or drunk a thousand times. This time we do it right, where they taste best, in Rome, the capital, where all traditions meet.

Tour includes

5 nights B&B in a centrally located 4 hotel in Roma

Bus transfer from/to FCO airport

Orientation tour

7-day public transport ticket

Assistance on arrival

4 thematic city tours (half-day)

Pizza al Taglio tasting

Cornetto & Cappuccino tasting

Cooking course “Cooking like Mamma” with lunch

Cookbook with Roman recipes

6 days from € 579

Flavour and well-being through the fascinating Tuscia region

Viterbo - Montefiascone - Tarquinia - CaprarolaCivita di Bagnoregio

Embark on a journey to Tuscia, a hidden gem in the heart of Italy that offers a unique blend of culinary flavours and thermal wellness. On this journey you can immerse yourself in the rich culture, history and nature of Tuscia, savour the flavours that make this region a paradise for foodies and relax in the famous thermal baths of Viterbo, now a member of the European Historic Thermal Towns Association, the network of historic thermal towns in Europe.

Tour includes

5 nights B&B in a 4 hotel in Viterbo

2 dinners at the hotel (3-courses menu, mineral water and ¼ wine included)

1 full-day guided tour of Lake Bolsena and Montefiascone

1 typical lunch with wine tasting in the Montefiascone area

1 half-day guided tour in Viterbo “the city of the popes”

1 entry to the thermal baths “Le Terme dei Papi” in Viterbo

1 full-day guided tour of Tuscania and Tarquinia

1 typical lunch with olive oil tasting in the Canino area

1 entrance ticket to the Etruscan necropolis of Monterozzi

1 entrance ticket to the Tarquinia Archaeological Museum

1 evening admission to the thermal baths “Le terme dei Papi” in Viterbo

1 full-day guided tour of “Civita di Bagnoregio” and Caprarola

1 entrance ticket for Civita di Bagnoregio

1 entrance ticket for “Villa Farnese”

1 farewell dinner with typical products from Tuscia

Lazio

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GADIS ITALIA BERE E MANGIARE 2024/25

6 days from € 1.090

Enhanced Abruzzo Experience: experience: culinary delights with star chefs and beyond

Gransasso - Grotte di Stiffe - Civitarenga- Atri - GuardagreleChieti - Lanciano - Costa dei Trabocchi - San Giovanni in Venere

A still undiscovered region, rich in artistic treasures, culinary traditions and marvellous cuisine.

You will be a guest in two Michelin-starred restaurants that have chosen Abruzzo as their location and will also discover classic highlights such as the Trabocchi coast, Guardiagrele and Chieti on this tour.

Come with us to discover one of Italy’s few remaining peaceful paradises, destined to captivate every visitor.

Tour includes

Bus transfer on arrival and departure day from/to Roma airport

Assistance on the day of arrival

5 nights B&B in a 4 hotel in the Giulianova area

3 dinners at the hotel

1 full-day excursion by coach and tour guide to Gransasso National Park and Stiffe Caves

1 entrance to the Stiffe Caves

1 picnic with arrosticini

1 dinner with a family

1 full day excursion by bus and tour guide Country and People with Atri

1 lunch at the 1 Michelin star restaurant “La Bandiera” (Marcello Spadone)

1 admission to Atri Cathedral

1 wine tasting with snack in the evening

1 full-day excursion by coach and tour guide Guardiagrele & Chieti

1 lunch at the 1 Michelin star restaurant “Villa Maiella” (Peppino Tinari)

1 admission to the National Archaeological Museum in Chieti

1 full-day excursion by coach and tour guide to Lanciano, Trabocchi and San Giovanni in Venere

1 snack on the Trabocco

Abruzzo

Sardegna

Sardinian cuisine, taste of paradise

7 days from € 499

Costa Smeralda - Porto Rotondo - Arzachena - Isola Maddalena - Gallura - Calangianus - Alghero

Although it is an island, Sardinian cuisine is predominantly based on what the land offers. This stems from the time of the Saracen invasions, which made the coast and fishing very dangerous. Simple dishes, but with excellent quality products, which in the last 10-15 years have been accompanied by equally excellent wines, well worth discovering.

Tour includes

Night ferry Livorno-Golfo Aranci-Livorno

2 breakfasts on board

4 nights half board in an upscale typical 3 hotel in the Gallura area

Preparation of Ravioli Galluresi with tasting

Preparation of Seadas with tasting

Ferry to Isola Maddalena

Tasting of Mirto and Sospiro

Wine tasting with snack

Picnic with Focaccia and Ichnusa beer

4 full-day guided tours (Olbia & Porto Rotondo, Costa Smeralda, Isola Maddalena, Gallura & surroundings, Alghero)

11 INFO@GADIS.IT
BERE E MANGIARE 2024/25

Campania

8 days from € 825

6 days from € 644

Napoli - Amalfi - Positano - Procida - SorrentoSant’Agata dei due Golfi

There is a saying in Italy: “When a traveller goes south, he cries twice, when he arrives and when he leaves”. On our trip to the Gulf of Sorrento and the Costiera Amalfitana, we invite you to taste the warmth of the locals and the delicacies of Campania: whether sfogliatella, babà, or Limoncello, you are sure not to return home empty-handed.

Tour includes

4 nights half board in an upscale mid-range hotel around Sorrento

1 night B&B in an upscale mid-range hotel around Sorrento

Bus rental for the entire stay and from / to the airport in Napoli

1 half-day guided tour of Napoli

Sfogliatella tasting in a historic café

1 full-day guided tour of Costiera Amalfitana

1 light lunch with pasta and fish sauce

1 ferry trip to Napoli / Procida and back

1 full-day guided tour of the Procida’s Island

Snack with island specialities

1 half-day guided tour of the Sorrento hills

Snack and wine tasting with a view of the 2 gulfs

Limoncello tasting

Orecchiette and Cime di Rapa, Puglia à la carte!

Appetite comes with tasting Puglia

Otranto - Maglie - Lecce - Brindisi - Ostuni - Alberobello

- Martina Franca - Locorotondo - Cisternino - Bari - Trani - Saline di Santa Margherita - Barletta

The dish that represents Apulian cuisine? Acquasale: toasted bread soaked in water, onion, tomato, oregano, salt. Simple, very tasty, like the dishes of Puglia, which has now become the queen of Italian tourism regions.

Tour includes

7 nights B&B in typical 4 hotels in Cisternino area

6 dinners at the hotel

8-day bus rental from/to Bari Airport

Assistance on arrival

6 full-day guided tours (Otranto & Grecia Salentina, Lecce & Brindisi, Ostuni & Alberobello, Martina Franca & Locorotondo & Cisternino, Bari & Trani, Saline Margherita di Savoia & Barletta)

Buffet lunch in an agriturismo

Coffee break and pastry

Olive oil mill and oil-tasting

Dinner in a butchery

Orecchiette tasting

Fish lunch with a 2-course menu

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GADIS ITALIA BERE E MANGIARE 2024/25

8 days from € 739 We will get you in the mood

Palermo - Monreale - Erice - Segesta - FavignanaCatania - Taormina - Etna

What would Sicilia be without its granita, arancini, Bronte pistachios, and almond pastries? The southernmost island of Italy invites you to try its legendary products and let your taste buds go on a carousel ride.

Tour includes

2 nights B&B in a good mid-range hotel in Palermo

1 dinner at the hotel

1 typical dinner at a restaurant

Half-day guided tour of Palermo

1 tasting of pane & panelle

1 tasting of arancino

Half-day guided tour of Monreale

Entry to Monreale Cathedral

Light Couscous lunch

3 nights half board in a good mid-range hotel around Castellamare del Golfo

1 full-day guided tour of Isola Favignana

Boat trip Trapani - Favignana and back Snack on the islands

Full-day guided tour Erice & Segesta

1 Marzipan tasting

Lunch with Caponata and Cannolo Siciliano

1 full-day excursion Etna & Taormina

1 visit to a pistachio production

1 pistachio tasting

2 nights half board in a good mid-range hotel around Giardini Naxos

Half-day guided tour of Taormina

1 granita with Brioche

Sicilia

Tour Italia

Culinary delights in Piemonte, Umbria, and Marche

8 days from € 598

For demanding gourmets, an autumn trip through Piemonte, Umbria, and the Marche is an unmissable experience. Alba and the Langhe welcome you with their exquisite, worldfamous truffle; Umbria and the best wines of the region will be a pleasing discovery together with the black truffle from Norcia. The tour ends with a visit to the National Truffle Fair of Acqualagna, Italy’s largest, where you can taste this precious product, and take it home to savour its flavour once again.

Tour includes

3 nights half board in a good mid-range hotel in the Alba / Asti area

2 nights half board in a good mid-range hotel in the Perugia / Corciano area

2 nights half board in a good mid-range hotel in the Pesaro / Urbino area

1 half-day guided tour in Torino

1 full-day guided tour Langhe area

1 half-day guided tour in Lucca

1 full-day guided tour in Perugia and Lago Trasimeno

1 full-day guided tour of Urbino and Acqualagna

1 Cappuccino break

1 Truffle hunting

1 light lunch with mushroom and truffle products

1 wine tasting with snack

1 lunch in a typical trattoria

13 INFO@GADIS.IT
Torino - Asti - Langhe - Alba - Lucca - Perugia - UrbinoAcqualagna
BERE E MANGIARE 2024/25
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Liguria

Località Bra 1

18021 Borgomaro (IM)

T. +39 0183 5481 info@gadis.it

Lago Maggiore

Via Stazione 15

28831 Baveno (VB)

T. +39 0183 548413

lagomaggiore@gadis.it

Verona

Via A. Canobbio 6

37132 Verona (VR)

T. +39 0183 548510

nord@gadis.it

Toscana

Via A. Modigliani 19/C

56016 Vicopisano (PI)

T. +39 0183 548310

toscana@gadis.it

Roma

Via Brennero 83/85

00141 Roma (RM)

T. +39 0183 548612

roma@gadis.it

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