Islandtime July August 2018

Nautilus Resort, Rarotonga

Two winter getaways to be won Win 3 nights in Vanuatu & Niue

The publication of the Pacific

Resort Spotlight

islandtime

JULY/AUGUST 2018

AS IF AN

OCEAN VIEW WA S N ’ T E N O U G H

EXPERIENCE OUR ROOM & BREKKIE PACKAGE Includes an ocean view room, welcome drinks for two, daily breakfast at 100 Sails Restaurant & Bar, guaranteed early check-in at noon and no resort charge. 5 night minimum stay required.

At the Prince Waikiki, the infinity pool and ocean merge while our personalized service helps everyday life vanish into the horizon.

Find your escape at P R I N C E WA I K I K I .CO M/B R E K K I E RE SE RVATIO NS@PRINCEHAWA I I.CO M

Sunshine is good for the soul Have you ever noticed how people always talk about the weather. It happens so often you’d think people were just making idle chit-chat.

But the fact is, the weather has a big impact on how we feel. As we go to press, winter is starting to bite.

Short days, frosty mornings, ice on the windscreen, fires stoked to the brim! It’s the season that most people want to escape from. And luckily for us, we have an abundance of tropical options that are made for good vibes! In this issue, we look at some great options, such as Nautilus Resort on Muri Lagoon.

Plus we give readers the chance to win two amazing prizes – 3 nights in Vanuatu and 3 nights at Scenic Matavai Resort in Niue. Make sure you’re in the draw – if you're lucky enough to win, your soul will thank you for it. Best of luck, and all the best for the winter season.

Contents Resort Spotlight.............................................4 Niue...................................................................... 6 Tahiti.................................................................... 8 Fiji....................................................................... 10 Queensland.....................................................18 American Samoa........................................ 20 Solomon Islands............................................21 Cook Islands..................................................22 Hawaii.............................................................. 26

Matt & Fran

New Caledonia.............................................28 Vanuatu........................................................... 30

Amanda is Qamea bound!

CAN YOU PICK PARADISE? Prize package includes three nights accommodation at the participating resort for two people. Flights, transfers, taxes and levies are the responsibility of the winner. Winner will be drawn 31 August, 2018.

PUBLISHER Fran McDermott fran@islandtime.co.nz Mobile: 64 21 557 170

WIN 3 NIGHTS IN ONE OF VANUATU’S NEWEST RESORTS If you’re in need of an island getaway, correctly name this resort, and you’ll go into the draw to WIN 3 nights in a Junior Suite, with buffet breakfast and two drinks, for two people of course. Good luck!

Email the correct answer to info@islandtime.co.nz Subject line: I’m picking paradise

Island Media 11A Seaside Ave Waterview, Auckland 1026 New Zealand www.islandtime.co.nz

EDITOR Matt Taylor matt@islandtime.co.nz

ACCOUNTS Lisa Watson islandtimemag@gmail.com

COPY EDITOR Mark Barratt-Boyes

ISSN 2382-1248 (Print)

Amanda MacLeod, Premium Travel Specialist for World Travellers in Milford, Auckland, is the lucky winner of our luxurious adults-only escape to heavenly Qamea Resort and Spa off Taveuni Island in Fiji.

That’s 5 nights of pure relaxation, daily breakfast, nightly entertainment and more! Well done Amanda, we think plenty of people will be jealous!

COVER: Nautilus Resort, Rarotonga CONTRIBUTING WRITERS Fran McDermott, Matt Taylor Mark Barratt-Boyes, Scott Lee, Mike Donaldson, Nellie Gow

DESIGN & PRODUCTION MacWork Design & Print Email: blair@macwork.co.nz www.macwork.co.nz

ISSN 2382-1256 (Online)

South Pacific National Tourism Offices AMERICAN SAMOA VISITORS BUREAU Ph: +1 684 6999805 Email: info@americansamoa.travel www.americansamoa.travel

NEW CALEDONIA TOURISM NZ Ph: Sally 09 368 1191 Email: s.pepermans@nctps.com www.new-caledonia.co.nz

NIUE TOURISM OFFICE NZ NZ Ph: 0800 359 437 Email: niuetourism@clear.net.nz Aus Ph: 1300 136 483 www.niueisland.com

COOK ISLANDS TOURISM NZ Ph: 64 9 366 1106 Email: nzmanager@cookislands.travel Aus Ph: 61 7 5504 5488 www.cookislands.travel

TONGA VISITORS BUREAU Ph: (676) 25 334 Email: info@thekingdomoftonga.com www.thekingdomoftonga.com

NORFOLK ISLAND TOURISM NZ Ph: 021 752 223 Email: Sally@UniqueTourism.com Aus Ph: 61 2 9211 6590 www.norfolkisland.com.au

SAMOA TOURISM AUTHORITY NZ Ph: 64 9 379 6138 Email: samoa@samoa.co.nz Aus Ph: 61 2 9440 0377 www.samoa.travel

TAHITI TOURISME NZ Ph: 0800 TAHITI (824484) Aus Ph: 61 2 9233 4920 www.tahitinow.co.nz

TOURISM FIJI SOLOMON ISLANDS VISITORS BUREAU NZ Ph: 64 9 376 2533 Ph: + 677 22442 Email: infonz@tourismfiji.com.fj Email: info@sivb.com.sb Aus Ph: 61 2 9264 3399 www.visitsolomons.com.sb www.fiji.travel

VANUATU TOURISM OFFICE NZ Ph: 021 704 730 Email: new.zealand@vanuatu.travel Aus Ph: 61 2 9028 5086 www.vanuatu.travel HAWAI’I TOURISM AUTHORITY NZ Ph: 64 9 977 2222 Email: dwalshe@hawaiitourism.co.nz www.hawaiitourism.co.nz Aus Ph: 61 2 9286 8936 www.gohawaii.com/au

July/August 2018

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Resort Spotlight Nautilus Resort, Rarotonga

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Beachfront

bliss

When Islandtime first visited Nautilus Resort back in 2015, the property was less than a year old and very much the ‘new kid on the block’.

The 4.5 star resort boasted a prime, absolute beachfront position on Muri Beach - the Cook Islands' most sought after stretch of sand. Seventeen spacious, beautifully appointed rooms provided supreme comfort. And the acclaimed restaurant served some of the island’s finest cuisine.

Of course, the true test for any accommodation operator is being able to maintain high standards, day-in day-out, year after year. Roll forward to 2018 and Nautilus Resort has passed with flying colours.

The quality experience starts with an easy check in, and friendly resort staff who guide you to a spacious are’, or villa. Sliding back the doors has the same impact as watching the curtain rise at the start of a big show. The entire front of the beachfront are’ opens up to reveal an infinity pool framed by palm trees and tropical foliage. On the horizon, a sliver of waves separate the blue lagoon from milky white high clouds. Beautiful.

The private pool is the perfect place to start a Nautilus holiday. Simply dive straight in. And then follow it up with a stroll on the Muri Beach sand and a quick dip in the tepid waters of the lagoon. Yes, is this island life at its best.

Feeling peckish? For breakfast go straight into a taste of Rarotonga with creamed rukau, or taro leaves, served with poached eggs on toasted ciabatta and Hollandaise sauce. Delish!

If you feel like working off the calories, simply grab a kayak and paddle across to the islet of Ta’akoka that’s just offshore. After paddling around the island, you can haul your kayak up onto the beach and pretend you're a castaway. Well, just till you feel like getting back to the luxury at Nautlius.

The eco-resort is set against a backdrop of Rarotonga’s mountainous hinterland. The accommodation offered in the resort’s 17 villas includes one and two-bedroom Beachfront Are’s and Garden Are’s, both with spacious private decks and saltwater plunge pools, and there is a 340 square-metre three-bedroom premium Beachfront Are’ designed for larger families or groups.

If breakfast has worn off, try a lunch of ika mata, the Rarotongan version of raw fish salad. It is deliciously fresh and nutritious. Wash it down with a couple of bottles of Matutu Maeva Celebration Ale, the local version of an Indian Pale Ale – which is delicious, but not-quite-so nutritious.

Warm afternoons can be spent lounging and relaxing by the pool, paddling an outrigger canoe, or hiring a small motorbike and taking off around Rarotonga, stopping off wherever you fancy.

There are plenty of sightseeing options. Enjoy swimming in a cool glade below picturesque waterfalls, a round of golf, or an afternoon on one of Pa’s Nature Walks. A renowned local guide, Pa will teach you about local herbal medicines, before an amazing trek into the mountains, passing native trees, orchards, fields of taro and 1200-year-old chestnut trees.

When it’s time to relax, Spa Nautilus is the ideal place to spend a couple of hours. The Nautilus Signature Menu includes hot stone therapy, back, face and scalp massages, body wraps, and rain showers. All the therapists have been trained in international hotel spas that specialise in treatments using Thalgo’s marine-based spa products, ie, you’ll be in very good hands.

Dinner is the highlight of any evening. Naturally, the stylish beachfront restaurant focuses on fresh local ingredients and Polynesian influences wherever possible. The lamb rump is as good as you’ll find anywhere. The duck and udon noodles have a genuine taste of Japan. Vegans will also be well satisfied with dishes like coconut risotto, cooked with vegetable stock, coconut milk and seasonal vegetables.

If you’re looking for laid-back beachside luxury in the Cook Islands, Nautilus Resort delivers on every level. Just as it has always done.

July/August 2018

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GET READY FOR THE

L IL H C L A IC P O R T E T A ULTIM WIN THREE NIGHTS AT SCENIC MATAVAI RESORT, NIUE FLYING AIR NEW ZEALAND

PRIZE INCLUDES: • Air New Zealand flights from Auckland to Niue return • 3 nights at Scenic Matavai Resort in a Deluxe Cliff Top room • Welcome drinks on arrival • Hosted dinner with Mathew Brettell, Resort General Manager • Return airport transfers • 60 minutes free WIFI daily (up to 100mb)

TO ENTER: Name two of Niue’s famous rock pools.

Email your answer to info@islandtime.co.nz – Subject line: Take me to Niue!

ABOUT Air New Zealand

Air New Zealand flights currently depart from Auckland to Niue on Wednesday and Saturday and return from Niue to Auckland on Friday and Tuesday. From October 31, 2018, flights will be rescheduled to depart from Auckland to Niue on Tuesday and Saturday and return from Niue to Auckland on Friday and Monday. Note: Niue time is one day behind Auckland.

ABOUT Scenic Matavai Resort Sitting on a spectacular cliff top on Niue’s south west coast, Scenic Matavai Resort is the island’s premier resort, boasting amazing coastal views, and quality accommodation, dining, conference and spa options.

In short, the resort has everything a visitor to Niue could want.

Terms and conditions: Air New Zealand: Travel is for two adults flying in Economy Class “The Works” from Auckland to Niue return. Travel must be commenced and completed by 30 November 2018. Travel is on Air New Zealand operated services only, seats are limited and are subject to availability. All Airport and government costs are at the traveller’s expense. Bookings must be requested at least 7 days before proposed departure date and tickets are non-changeable once issued. Original Certificate must be produced to process ticketing. Travel is non-transferable, exchangeable or redeemable for cash. Travel is not eligible for any frequent flyer (including Airpoints Dollars) accrual, upgrades, companion redemption or credit of tier status. Employees of Air New Zealand and their immediate family are not eligible for entry. All prize travel will be subject to Air New Zealand’s General Terms and Conditions of carriage, to view visit www.airnz.co.nz Scenic Matavai Resort Niue: Accommodation is not valid for/during special events or combinable with other offers. Accommodation is subject to availability.

6 islandtime July/August 2018

Niue

The whales have arrived Humpback whales migrate to Niue between June and October each year. Niue is one of the only places in the world where you can view the whales just metres from the shore.

And Niue is also one of the few countries where you can swim within metres of these unmissable giants of the deep, with licensed operators offering whale watching and inwater interactions.

Niue is a signatory to the Whale Sanctuary for Endangered Oceania Humpbacks, and is committed to promoting understanding of the whales and the sanctuary’s cultural and environmental significance.

Therefore whale-watching is only permitted with licensed operators, so all interactions are conducted from a distance that respects the whales’ privacy and visitors’ safety.

Swimming with or even just seeing these whales can literally be a life-changing experience.

Go! Niue app Travellers making their way to the island are now only a tap away from experiencing the latest tourist offerings. The Go! Niue app has officially launched and will be the ultimate travel tool for visitors who want to get connected and explore Niue like a true local.

The app is designed to take the stress out of travel, staying true to the easy-going nature of the island. Whether you’re interested in snorkelling in the crystal-clear waters of the Limu Pools or planning brunch at one of the local cafes, the app will help you stay up-to-date. It includes accommodation and transport information, weather forecasts, restaurant and cafés, rental car details, local activities and attractions.

Go! Niue also has some useful information about the history of Niue and includes simple Niuean phrases and other helpful tips and tricks. It’s free to download - just search for Go! Niue on the app store or Google Play.

KaiNiue coming Foodies with a passion for Pacific flavours and island paradises need look no further than the KaiNiue Food Festival, a wine and food extravaganza to be held from November 2-5.

Chefs this year include Rex Morgan, the co-owner of Wellington’s Boulcott Street Bistro Restaurant, who also hosts Maori TV’s Kitchen Kura; Jeremy Rameka, the co-owner of Cuisine’s 2017 Restaurant of the Year - Pacifica, in Napier; and Ant and Lou Bentley from the Akaroa Cooking School. See www.kainuie.com

Plastic bags on the way out Niue is acknowledging international plastic bag-free day this month by banning single-use plastic bags on the island. The bags will be gradually phased out over the next 12 months and replaced with reusable bags. It’s just one of Niue’s many conservation efforts as the nation aims to become more sustainable. The ban is just the first step, with many more environmental initiatives planned over the next few years. The niueisland.com website now has a page dedicated to sustainable updates to promote the initiatives.

RUN1075

What you see in Niue is what you get.

And what you get is endless - about the only thing you don’t get is a crowd. www.niueisland.com

July/August 2018

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Tahiti

St Regis adds Polynesian Dance to their wellness lineup St Regis Bora Bora has a well-earned reputation as one of the very finest luxury resorts in the South Pacific and part of the allure has been its exceptional wellness programme. Life enhancing activities include yoga, aquafitness, core training, Pilates and meditation, and the resort has also added a new Polynesian Dance class that combines traditional Tahitian culture and local dances called "Otea and Aparima".

Guests can try their hand at new Polynesian Dance class on Monday and Thursday mornings at the Miri Miri Spa. On top of that the resort has extended its guaranteed upgrade special until October 31 – guests Staying 5 will Pay 4 and have a guaranteed upgrade from a Beachside Pool Villa to an Overwater Superior Villa, or from an Overwater Superior Villa to an Overwater Deluxe Islandview Villa. If that doesn't get you dancing, nothing will!

Windstar Specials DREAMS OF TAHITI – 7 days 06, 13 & 20 September 2018 | Papeete to Papeete | From $1,185

TAHITI & THE TUAMOTU ISLANDS 10 Days | 27 September 2018 | Papeete to Papeete | From $1,830 11 Days | 07 October 2018 | Papeete to Papeete | From $2,000 Fares are in USD, per person based on double occupancy and include NDAs. • Taxes, Fees & Port Expenses are additional.

• Sailings and rates change daily.

• Companion of travel professional sails at same rate.

• Single supplement is 200% of double occupancy rates.

• Fares shown are based on stateroom category B. • Subject to availability and capacity controlled.

• Additional conditions apply.

Contact Francis Travel Marketing to secure your cabin

Time to push Tahiti Because food (and wine) is such a big part of Tahitian culture, Tahiti Tourisme is inviting travel professionals to join them in one of New Zealand’s leading restaurant festivals.

Taste of Auckland, which runs from November 2-4, is an opportunity to try signature dishes from some of Auckland’s best restaurants in an al fresco setting, surrounded by pop-up winery stands, food and drink experiences.

Tahiti Tourisme is giving away five double passes to Taste of Auckland to travel professionals. All they have to do is register their bookings with Tahiti Tourisme for any hotel, airline or cruise ship, for any duration.

Email moana@tahiti-tourisme.co.nz with details of the PNR and accommodation booking number, booking and departure dates,, the number of passengers and their names, the names of the airline and the wholesaler, and the length of their stay (including the name of the property and the number of nights).

The winners will be announced in October.

© Grégoire Le Bacon

D AY

M10181 TAHITI 267x50 Strip Ad v2.indd 1

8 islandtime July/August 2018

NIGHT

9/05/17 4:30 PM

Tahiti

Second proposal for heritage site Last year, UNESCO recognised Taputapuatea marae on Raiatea island as a World Heritage Site.

Taputapuātea marae is at the centre of the Polynesian Triangle, a vast portion of the Pacific Ocean dotted with islands. The site, which illustrates 1000 years of mā’ohi civilisation, includes two forested valleys, a portion of lagoon and coral reef, and a strip of open ocean.

At the heart of this special property is the marae complex, a political, ceremonial and funerary centre where the world of the living intersects the world of the ancestors and the gods. Some marae in the Taputapuātea complex have been restored, but the layout and most of the materials are original. It’s of outstanding significance to people throughout Polynesia as it contains symbols of their origins, connects them with ancestors and is an expression of their spirituality.

Taputapuātea marae was the centre of a political alliance that brought together two regions encompassing most of Polynesia. Chiefs, warriors and priests from other islands regularly met at Taputapuātea to maintain the alliance. Building outrigger canoes and practising ocean navigation were key skills in maintaining this network.

French Polynesia has now made a fresh bid to include a second site in the Marquesas Islands on the same list. The Minister of Culture, Heremoana Maamaatuaiahutapu, said the French national commission vetting the bid had accepted nine of the 43 sites initially presented.

The proposal is now to go to UNESCO for consideration.

A management plan is preserving the sites of memory that testify to the ancient mā’ohi civilisation, protect the marae and preserve the environment.

New planner supports global brand Trade professionals will find a mine of information in the latest 2018-19 edition Travel Planner to help them advise their clients on how to enjoy a great holiday or work trip.

The 224-page planner is published every two years in hard copy and on-line at www.TahitiTourisme.org. This issue includes lots of practical travel information, and details of the Society Islands, the Tuamotu-Gambier Islands, the Marquesas and the Austral Islands.

Passenger transport companies, tourist activities, land and floating accommodation, cruises, yachts and charters, and Tahiti Tourisme contacts are also included.

“Our global branding campaign, The Islands of Tahiti – Embraced by Mana, launched in 2016, highlights the diversity of the destination … and above all the mana, the natural and spiritual power that can be found throughout the islands of Tahiti,” said the Chief Executive Officer of Tahiti Tourisme, Paul Sloan.

LE MERIDIEN BORA BORA T +689 40 60 51 99 lemeridien-borabora.com 360borabora.com

A DREAM VACATION IN BORA BORA !

Stay 4 nights, pay 3 and enjoy a daily buffet breakfast for 2.

More information : reservation@lemeridien-borabora.com S 16°29’ W 151°42’ DESTINATION UNLOCKED

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July/August 2018

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Fiji

Setting sail for Musket Cove’s 35th regatta Cruising and racing sailors from around the Pacific and beyond are beginning to make plans to be part of the region's ultimate sailing event. Scheduled to take place from the September 7– 12, the regatta begins from the renowned Musket Cove Island Resort and Marina, located on Malolo Lailai Island amid the beautiful Mamanuca Islands.

Musket’s Marina offers a range of excellent facilities including berths, deep water moorings, a general store, a laundromat and access to the resort's restaurants. With a record of 105 yachts in last years regatta, there is no doubt the fleets will be in full force for the 35th series. Whilst most yachts anchor just off the resort, berths and moorings are available for those who secure them early.

The Musket Cove Resort offers special accommodation packages for those who prefer to be land based but still be amongst the exciting atmosphere. Sail by day, party by night and join the Musket Cove team in celebrating more than three decades of the regatta.

Biologist on board with Captain Cook Captain Cook Cruises prides itself on being environmentally aware, and now the company is passing on this passion to its guests. They have created a unique experience by having a dedicated marine biologist on board the Reef Endeavour on all three, four, seven and 11-night cruises. The marine biologist manages the monthly coral planting at Tivua Island, gives daily talks on reef ecology, crown of thorns starfish, sharks and Fiji culture, and leads guided snorkelling and glass bottom boat tours. As well as educating passengers on the fascinating underwater world and its marine life, the marine biologist also manages Captain Cook Cruises’ environmental initiative - the Ocean Ambassador Programme.

The programme encourages staff and guests to clean up plastic waste from remote beaches visited on cruises, minimising plastic pollution in remote Fiji and helping sustain the local environment. And at the same time, educating villagers, crew and passengers and collecting valuable data about the types of waste washed up on the beaches of Fiji.

That’s genuine commitment to the environment.

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Fiji

Resort brings water sports on board Treasure Island resort has brought its water sports operation in-house in a bid to enhance guest services, increase the range of activities available and create opportunities to expand its marine conservation programme.

The new team is headed by Alex and Kane. Alex, who experienced her first dive at the age of nine, has a degree in geography and tourism management and has worked in Honduras, Thailand, Australia and Fiji. She has also done volunteer work in South Africa and Mozambique.

Kane, who was born in Wales but moved to Honduras while still in his teens, was one of the world’s youngest dive masters. He has worked in various roles in the water sports industry, from scuba diving instructor to managing water sports operations to running his own boat chartering business.

Alex and Kane are supported by a team of experienced diving instructors who have all worked extensively in the industry around Fiji, along with four boat captains and two more support crew.

Treasure Island says it now has the largest offering of all water sports operators in Fiji, with more activities and products in the pipeline.

Plastic free plans at Royal Davui Royal Davui Island Resort, the adult-only private island retreat off the southern coast of Vitu Levu, has announced its sustainability plans to eradicate all plastics.

Royal Davui is surrounded by coral gardens and marine life, and with this in mind, the high-end eco resort is dedicated to emphasising and preserving the stunning simplicity and beauty of its natural habitat. From the July 1, the resort will begin to eliminate all single serving plastic items such as drinking straws, water bottles and plastic food containers. Since opening in 2004, Royal Davui has been committed to sustainable practices through protecting the reefs, installing water treatment plants and recovering native trees. Eradicating all plastics is the next positive step towards a less polluted environment and Royal Davui will be the first Fijian island resort to make this commitment. Well done!

July/August 2018

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Fiji

New face for South Sea Cruises team South Sea Cruises’ Auckland office has a new face, with Shandelle Battersby stepping into a new role of Marketing and Communications Executive. Shandelle’s experience in the travel media as an editor and writer will be put to very good use, along with her marketing and digital content production expertise. She begins the new role at the end of July, with a focus on promoting assets across the South Sea Cruises’ portfolio.

Sunset and seafood at Malamala Surrounded by Fiji’s famous crystal clear waters, Malamala Beach Club is the world’s first island beach club. And up until October 26, Malamala is offering warm Friday nights, accompanied with breathtaking sunsets, fresh seafood and an extensive beverage selection.

For just FJD$159 per person, this package includes an evening cruise from Port Denarau to Malamala Beach Club with a welcome glass of champagne, Happy Hour on arrival until 7pm, a welcome canape selection, fresh seafood and meat selection from the open grill, a dessert station (yum), on-the-day blackboard specials and a return coach back to Port Denarau. If you enjoy a club-like atmosphere complemented with laid-back tunes and good vibes, the Sunset and Seafood Package at Malamala Beach Club will fulfil your island desires.

Just steps from the pristine sands of Malolo Lailai in the Mamanuca Islands, Fiji.

Sits the iconic Musket Cove, a four star island resort which blends the barefoot ambience of a tropical island with the warm hospitality and traditions of the Fijian people.

Ph. +679 666 2215 events@musketcovefiji.com

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Fiji

Super team plant for a good cause Situated on Deuba Beach along the beautiful Pacific Harbour coast, The Uprising Beach Resort is a laid-back resort that is doing its utmost to preserve the local environment. As part of an Uprising Environmental and Sustainability plan, the resort is working towards being carbon neutral by the end of this year. This has seen the planting of mangroves, with the goal to reach a minimum of 16 hectares. In late June, the resort hosted New Zealand Super Rugby team The Highlanders who were in Fiji to play The Chiefs. The Highlanders stayed at the resort for a few hours and did their bit for the environment by planting mangroves. They also got to watch the Fiji 7s team train, were given a tour of the facilities, watched some firewalking and finished off the night having a seafood platter while chatting with guests from Nudgee College who were also on a rugby tour!

Sponsor busy finalising golf plans As the opening day of the Fifth Fiji International presented by Fiji Airways rapidly approaches, excitement is growing at the prospect of seeing some of the world’s leading golfers in action from August 2-5 at the Natadola Bay Championship Golf Course.

Professionals confirmed to compete in the event include four-time major winner and 2019 Presidents Cup International Team captain Ernie Els, eight-time winner of the Asian tour Gaganjeet Bhullar, Australian Masters of the Amateurs 2018 Micheluzzi, and former world number one, Fiji's own Vijay Singh. A strong field of other golfing professionals from around the world will join them.

Gold sponsor InterContinental Fiji Golf Resort & Spa says it is also busy finalising the essential pre and post-tournament details. These include all the host events on the property, supporting local sponsors and providing the resort’s guests with all the necessary details building up towards the tournament.

"InterContinental Fiji Golf Resort & Spa will continue to deliver its promise as Fiji International presented by Fiji Airways’ official accommodation provider and Fiji's leading luxury resort, to offer a multitude of experiences for its valued guests - in this case professional golfers and golfing enthusiasts alike," says Andrew Davidson, Area General Manager for Fiji and the South Pacific.

The fifth staging of the world-class tournament was shaping up to be the best yet, and the people of Fiji were being encouraged to support one of their premium sporting events, Davidson said. “This is one of the best opportunities for showcasing our Fiji as an excellent golfing destination.”

Raw fish dish tops new grill menu The dining experience at the new Taki Beach Bar and Grill at Crusoe’s Retreat is focusing on serving tasty and authentic Fijian cuisine, in particular kokoda. This traditional Fijian seafood dish features cubes of fresh fish marinated in lime juice, and a house special coconut dressing applied until the fish is infused with all the delicious flavours. “Taki” means “one more” in Fijian, and the term is also used during a kava ceremony.

“We felt that Taki was a very appropriate name for our new beach bar and grill at Crusoe’s,” said Scott Lee of Crusoe’s Retreat. Holidaymakers were enjoying its idyllic location right on the water’s edge and taking in the panoramic ocean views and brilliant sunsets, he said. The bar and grill also has its own traditional tandoor oven for cooking pizza. Lee recommends ordering the Wasawasa Jewels Pizza, a combination of freshly caught local seafood with garden-fresh coriander and green chilies.

He said Crusoe’s Retreat was booking up quickly, but rooms were still available over the school holidays, particularly in the last week of July, when guests can enjoy a free one-hour spa treatment.

Likuliku a National Geographic Lodge Fijian owned and multi award-winning Likuliku Lagoon Resort, have been accepted as a National Geographic Unique Lodge of the World (NGULW) – the first and only one in Fiji and one of only two in the Pacific. The resort opened in 2007 and over the last 11 years in operation, the resort has set benchmarks with its environmental practices. The sustainable approach and environmental initiatives Likuliku follows have been recognised

by National Geographic who have accepted the resort into their portfolio of prestigious worldwide lodges.

As Tony Whitton (Likuliku’s Fijian owner) says, “this is a global stage like no other, and to be the first and only in Fiji is a credit to the Ahura Team on creating a product and service worthy of National Geographic’s attention.” Guests who book their experiences at the Likuliku Lagoon Resort through National Geographic Unique Lodges of the World, will also enjoy exclusive, specially-designed eco experiences.

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Fiji

Shangri-La hosts live TV wedding With its stunning seaside wedding chapel, Shangri-La's Fijian Resort & Spa has always been a popular spot for couples tying the knot. But in June, the resort hosted a wedding with a difference. Perth couple, Kate Trevenen and Nick Nolan, were married at Shangri-La's Fijian Resort & Spa and their wedding was broadcast live on Australia’s Channel 7 Sunrise show.

The couple who wed on Marry in the Morning live, were selected

by Sunrise and major competition sponsors Tourism Fiji and Shangri-La's Fijian Resort & Spa. The competition was launched on the show in April and included a major prize of a full wedding and reception package to wed at the Shangri-La's Fijian Resort & Spa's seaside wedding chapel, accommodation for six nights for the couple's 18 guests and a fully catered reception for 20 people!

Ballroom now in step with the times The newly refurbished Captain’s Ballroom is the latest change in the continuing development of the Radisson Blu Resort Fiji. The upgraded ballroom now has the latest audio-visual and communications technology, sophisticated lighting systems and complimentary wifi connections. New royal blue carpets and new paint on the walls enhance the appeal.

The resort says its unique selling point is that it caters for groups up to a maximum of 120 delegates, creating a specialised service and captive audience.

The ballroom is designed to offer a top service. It is located in the heart of the resort, close to the main facilities, and is designed so the layout and facilities can be tailored to different clients’ needs, from gala events to small to medium conferences, as it can be divided into smaller meeting rooms. Wedding breakfasts and other ceremonies can also be held in the ballroom.

The resort’s function coordinators can dress the room for a variety of cocktail and themed dinner venues, or work with corporate creative teams who have their own theme.

Delegates also have the choice of three bars and four restaurants, the Harmony Retreat Day Spa and an 18-hole championship golf course. For a more traditional approach, there is also a private boardroom for smaller or breakout groups.

“Our newly upgraded event spaces are ideal for hosting national and international conventions, weddings, social and corporate events,” says Julien Racine, Hotel Manager at the Radisson Blu Resort Fiji. “We look forward to accommodating our MICE, corporate and leisure markets.”

Edgewater bliss at Koro Sun Resort Koro Sun Resort and Rainforest Spa Further has expanded their luxury accommodation options, with the introduction of two beautifully appointed Edgewater room categories.

First, there are three new adults-only Edgewater Pool Bures offering a king bed, private spa tub with ocean views, a secluded courtyard with plunge pool, and a deck with direct ladder access to the stunning lagoon below – ie, the ideal oasis for honeymooners and romantics!

Second, is the new two-bedroom Marina Bure which is perched at the edge of the resort’s marina. With two bedrooms, two deluxe bathrooms, a private pool, and a small mini-kitchen that overlooks the stunning marina, this bure is the perfect option for families or a group of friends looking for an escape in paradise.

The views are amazing and the daybeds are built for pure relaxation.

Now that’s bliss.

16 islandtime July/August 2018

Fiji

Yasawa resort introduces a degustation lovo Fiji’s Yasawa Island Resort & Spa says it has raised the bar on the potential of lovo oven cooking with its new Flavours of Fiji – 5 Course Degustation Lovo.

“Most of the menu evolves around the earth oven lovo technique, where food is cooked underground, allowing the flavours to be enhanced by the “smoked” characteristic that comes through using this method,” says Executive Pastry Chef, Claire Styles.

The five-course degustation menu has been designed by Executive Chef Brent Assam to combine traditional Fijian cooking methods as well as flavours, served with a creative and culinary twist.

All the courses are designed around seasonal root crops grown on the island and the abundant stock of freshly squeezed coconut cream is a vital ingredient in each dish.

Local fishermen provide a ready supply of an assortment of seafood, from reef fish, lobster and crabs to the popular yellowfin tuna.

Agents can gain first-hand experience Yasawa Island Resort & Spa has introduced a new programme for travel agents who want to familiarise themselves with the resort. The agents must be registered with the Tourism Fiji Matai agent accreditation programme.

“The travel trade plays an important role in the promotion of Yasawa Island Resort & Spa, and we want to give the industry the opportunity to experience first-hand all that Yasawa has to offer,” said the Managing Director, James McCann.

Agents booking inside 30 days of travel will receive a 50 percent discount on the daily tariff, including return transfers on scheduled charter flights from Nadi. Bookings outside 30 days receive a 25 percent discount. The daily tariff includes accommodation, all-day gourmet dining, non-alcoholic beverages, all scheduled activities, all non-motorised and most motorised water sports. The offers are valid year-round, subject to availability and inventory restrictions. Full details and terms and conditions are available on the Tourism Fiji Matai website.

One word...

Heaven

There are 15 words in the Fijian language meaning Heaven and ‘Yasawa’ is the first.

Yasawa Island Resort & Spa offers couples the most idyllic, romantic and serene piece of paradise to spend time enjoying each other’s company in a stunning and luxurious setting with all inclusive...

• gourmet meals • non alcholic beverages • all motorised and non-motorised activities, trips and tours (excluding fishing, diving, spa)

phone 679-672-2266 reservations@yasawa.com www.yasawa.com July/August 2018

islandtime 17

Queensland

Projects on the go at Whitsundays Autumn may see a drop in the number of visitors to the Whitsundays, but local tourism businesses are using the time to make numerous improvements and upgrades. There is a new short walk on Langford Island, and all-weather walking trails with interpretive panels should be finished soon on Border and Haslewood Islands.

The upgrade of the Hill Inlet Lookout later this year will include a new platform and a circuit track, and shaded rest areas. And the Queensland Parks & Wildlife Service is constructing a new viewing platform at the southern end of Whitehaven Beach.

Hamilton Island is to receive $500,000 as part of the joint Federal and State Government Tourism Recovery Fund Project to construct an auditorium at Bougainvillea Marquee.

Daydream Island is going on-line in September, following a major refurbishment of the resort and its conference facilities. On the mainland, the new Northerlies Beach Bar and Grill opened to positive reviews, and the adjoining resort is due to open soon.

Cruise Whitsundays has new products on its 2018 list of tours, and you can now explore Hardy Reef riding underwater scooters known as Seabobs. The company can now accommodate more guests on the ReefSleep experience and added a gourmet menu. The number of new cabins and powered sites is also expanding over the coming months at the Big4 Adventure Whitsunday Resort.

Explore Group has launched its new, purpose-built reef dive and snorkel vessel, Island Explorer, to operate full and half-day snorkelling and diving tours of the outer and fringing reefs from Airlie Beach.

Daydream Island set to reopen its doors Get ready to add Daydream Island to the bucket list! The resort is set to reopen early 2019 after an extensive $100 million development. The now 4.5 star resort will be a tropical haven for families, romantics and groups, with 290 refurbished modern rooms and suites.

There are now three restaurants and five bars across the island, including an exciting Asian fusion restaurant introduced by the Executive Chef. The Great Barrier Reef Marine Park is right on your doorstep; dive into a snorkel adventure or explore the island by helicopter, sailboat or jet ski.

Daydream Island Resort will provide entertainment for all ages, with three new swimming pools that have expansive views of the Whitsunday’s, adults can enjoy peace in the adults only area whilst children are entertained at the Kids Club. The resort has also continued to develop its eco-friendly focus, with a living reef on the island containing over 100 species of marine life.

Go glamping at Lady Elliot Island Luxury campers take note! Lady Elliot Island Eco Resort has added a new glamping experience to the 43 room eco-resort. The two new glamping tents are spacious, private and set amongst the natural flora of the island. The stunning Sunrise Beach is only a stones throw away and during the season, migratory birds and loggerhead turtles can be found metres from your doorstep! The glamping tents accommodate two people, with a private bathroom and secluded balcony, ie, they’re ideal for eco-couples!

Each tent is fan cooled with a mini fridge, as well as tea and coffee making facilities.

The architecturally designed and environmentally sustainable tents are crafted to work in harmony with the surrounding conditions. And to support the natural and sustainable practices of Lady Elliot’s Eco Resort, there are no telephones, television, radios or wifi available in the rooms. Now that’s peace!

18 islandtime July/August 2018

Queensland

The Whitsundays Event Calendar If you thought going to the Whitsundays was all about relaxation, you’d be half-right! The region has a raft of events throughout this year, from family-friendly festivals to sporting events and music festivals. Which is definitely enough to keep active travellers smiling!

Hamilton Island Endurance Series • Airlie Beach Running Festival – July 21-22 • Whitsunday Reef Festival – August 2-5 • Airlie Beach Race Week – August 9-16 • Audi Hamilton Island Race Week – August 18-25 • Run the Great Whitsunday Trail – August 19 • Airlie Beach Triathlon & Ocean Swim – September 8-9 • Hamilton Island Triathlon – November 17 • Whitehaven Beach Ocean Swim – November 18 • Airlie Beach Festival of Music – November 9-11 • Stamford Financial Hilly Marathon – May 2019

Resort signs new partner for water sports Couran Cove Island Resort has entered into a partnership agreement with Gold Coast Water Sports as part of the rejuvenation of the resort.

Gold Coast Water Sports is the preferred supplier of active water sports for independent travellers, families, event and conference guests and residents, as well as local Queenslanders, who visit while on holiday, events or day trips.

The experiences include jet ski rides, parasailing, fly boards, tube riding and jet boating.

Package experiences are also on offer for jet skiing and parasailing, jet skiing and fly boarding, and fly boarding and parasailing. Age restrictions and minimum numbers apply for some activities.

Elysian promises secluded luxury If you’re the type of person who loves to escape the crowds, pay attention to the upcoming opening of Elysian, which will sit in Paradise Bay on the southern point of Long Island. The resort is being promoted as the most secluded island retreat in the Whitsundays. And who could argue. Located on a three-hectare private cove, surrounded by rainforest and the magnificent Great Barrier Reef, Elysian will be a firstclass boutique island retreat with a small team of dedicated staff, including a private chef, to cater for a maximum of 20 guests. It’s the sort of place where you get away from all life’s pressures and simply slow down amongst nature and island life. Elysian is due to open mid-December 2018 – we can’t wait to see the finished product.

July/August 2018

islandtime 19

American Samoa

Talofa makes inter-island travel a breeze Travellers wanting to fly between the American Samoa and Samoa will have a wide variety of flight time to choose from, with Talofa Airways releasing a new schedule that is effective from September 2018. The airline will operate five return flights a day from Fagalii Airport, Samoa (FGI) to Pago Pago International Airport, American Samoa (PPG), Sunday to Friday. On Saturday's the airline will operate four return flights.

Return flights from PPG to Nuku'alofa, Tonga (TBU) will operate on Monday and Thursday. Talofa Airways operates nine-seater Twin Commander aircraft on the routes.

Booking flights is now easier Booking travel to American Samoa on Samoa Airways has become easier with the carrier now available on Expedia across Australia and New Zealand. Being on the platform opened up opportunities for Samoa Airways, as well as for inbound tourism to American Samoa as a whole, said the Chief Executive, Tupuivao Seiuli Alvin Tuala. He said the new arrangement was part of ongoing efforts to broaden Samoa Airways’ distribution reach, and also partner with the travel industry’s leading companies, and build its profile and brand footprint, especially in the key markets of Australia and New Zealand. Samoa Airways presently operates nine flights a day between Samoa and Western Samoa, utilising its fleet of Twin Otter aircraft.

Whales return in search of warmth The humpback whale season has started again as usual in Samoa, and may continue until as late as December.

American Samoa represented at football festival American Samoa’s young contingent to the Football For Hope Festival in Moscow, Russia, were said to be going non-stop. The event involved 48 non-governmental organisations selected from 38 countries. It aimed to show how soccer makes an impact through education, health promotion, peace-building, social integration and youth leadership, while also displaying the passion for the game, fair play and cultural diversity.

The six people in the American Samoan squad comprised a delegation leader, Tavita Taumua, a young leader, Steffany Godinet, and four athletes, two males and two females, aged 15-18.

The festival lasted 11 days from June 23 to July 3, with activities ranging from games, youth forums, cultural presentations, workshops and social development sessions through soccer.

The festival closed with a tournament dubbed football3 that had special rules and no referees, but which was conducted with fair play and respect between athletes.

September and October being the best months for viewing the hundreds of whales which migrate to the warm waters of this region of the Pacific. Most locals travel with a pair of binoculars in their car in case they spot a whale just offshore.

Many whales stay in Tonga, while others continue to Australia. They travel in small pods of adults or mother-and-calf pairs, and can be sighted all around Samoa’s seven islands. They are known to congregate in Fagatele, Fagasa, Vatia, Alega, Fagalua and Poloa.

Daily service from Long Beach Hawaiian Airlines has launched a daily service from Long Beach and the surrounding region to American Samoa, for VFR and leisure travellers, utilising its new Airbus A321neo aircraft.

The service will depart Long Beach at 0830 and arrive in Honolulu at 1140, allowing passengers to enjoy an afternoon and evening of rest or last-minute shopping before boarding their HA next day early morning service on Tuesday, Wednesday (an extra summer flight) and Friday to PPG. Long Beach becomes Hawaiian Airlines’ 12th United States gateway city. The airline is offering a promotional one-way fare of $229 for LGB-HNL flights for travel from August 27 to November 14, with bookings valid until June 14, 2019.

AMERICAN SAMOA 20 islandtime July/August 2018

Solomon Islands

Our Pacific highlights islands

Visitor arrivals continue to increase

Our Pacific has released a ninenight programme highlighting the Solomon Islands’ capital city of Honiara, along with Gizo and Munda in the culturally rich Western Province.

Visitor arrivals to the Solomon Islands continued to show positive growth during April.

It was the fourth month in a row that international visits showed double-digit growth. Figures released by the Solomon Islands National Statistics Office (SINSO) reveal international visits for April increased by 11.8 percent over the corresponding month in 2017. The 2250 total recorded was 237 more than the 2013 who arrived in April 2017.

The itinerary includes stays at some of the destination’s leading hotels and resorts. These include two nights in an executive suite at the Heritage Park Hotel in Honiara, one night at the Agnes Gateway Hotel in Munda, two nights in bungalow accommodation at Zipolo Habu Resort on Lola Island, and three nights in a bungalow at Fatboys Resort in Gizo.

The Highlights of the Solomon Islands tour is valid for travel from now until December 15, but must be booked by November 30.

Dive the wrecks and reefs of Gizo Dive Adventures has released a new programme showcasing the underwater world found in and around Gizo in the Western Province.

The Statistics Office said all the major source markets showed good growth, with Australia and New Zealand again leading the way. Australian visitor arrivals climbed 13 percent from 2689 to 3038, while New Zealand’s figures increased 17 percent, from 443 to 519.

Papua New Guinea figures increased from 377 to 492, an increase of 30.5 percent, while US figures grew 19 percent to 409. Interestingly, visits from Japan climbed by 40 percent, from 207 to 290. Josefa “Jo” Tuamoto, the Chief Executive of the Solomon Islands Visitors Bureau, attributed the renewed interest in the destination as following on from the 75th anniversary of the Guadalcanal campaign last August.

European traffic also continued to build, with the 338 total recorded representing a 48.9 percent increase over the 227 figure achieved in 2017. The April result follows the destination’s best first quarter result, with collective visitor arrivals for Q1 2018, up by 29 percent.

Just a 90-minute flight from Honiara, this “tropical treasure trove” offers a host of Second World War wrecks, offshore reefs, coral formations, plummeting walls, manta rays and an abundance of marine life. Some 250 species have been recorded in just one spot in this area off Gizo.

The two-tiered option features a choice of accommodation at the Fatboys Resort and Sanbis Resort, both of which sit minutes away from some of the best diving to be found in the Pacific. The price, per person twin share, includes return flights to Gizo from Brisbane flying with Solomon Airlines, seven nights accommodation, a daily continental breakfast, 10 boat dives plus tanks, weights and a diving guide, plus a barbecue lunch or picnic on diving days.

War relics find a home A must for anyone visiting Munda in the Western Province is the Peter Joseph WWII Museum, located in the home of Alphy Barney Paulson, the man responsible for collating one of the best collections of Second World War relics in the South Pacific.

This private museum, located a short drive or a 30-minute walk through rainforest, features a huge collection of US and Japanese military utensils, ammunition, machine guns, shells, crockery, helmets, shavers and knives.

They were all left behind by the US and Japanese forces who took part in one of the bloodiest battles of the Pacific campaign during the war.

The museum is named after US Marine Peter Joseph, whose personal ID tags, known as dog tags, were one of Alphy’s first finds when he began assembling his collection in 2000.

The museum is open most days, except Sundays, and Alphy charges a small admission fee.

Seek the unexplored

Retreat is a jewel in Santa Isabel’s crown One of the best spots in the Solomon Islands archipelago for surfing, fishing and simply relaxing is Papatura Island Retreat on Santa Isabel, which now has a new eight-night package release from Go Tours Travel.

The package includes per person twin share in a loft bungalow, and comes with return airfares ex-Brisbane, three “island-style” meals daily, car and boat transfers, a cultural village tour and free access to all the resort’s activities.

As a bonus, the resort has included a free tour to go snorkelling on Santa Isabel’s Blue Lagoon, and a six-pack of beer. The offer is valid for travel until November 15.

Solomon Islands Visitors Bureau Tel: + 677 22442 E: info@sivb.com.sb www.visitsolomons.com.sb FB: www.facebook.com/ visitsolomonislands

July/August 2018

islandtime 21

Cook Islands

Breakfast included for all guests Guests at Club Raro don’t even have to saunter to the dining room for breakfast, as it can now be served in their rooms. The previous Tropical breakfast has been re-vamped to include a hot selection to cater to guests’ needs and move with the times.

“We identified that our guests like to come in and have a good breakfast with us and then head out for the day exploring Rarotonga,” said General Manager Donye Numa.

“When we asked what they wanted on the buffet, the resounding response was a hot option, so our food and beverage team has worked to meet the demands of our guests.”

This change allows for all rooms booked to now receive breakfast, meaning Club Raro offers one reasonably priced Bed and Breakfast option to guests. Existing room-only bookings have the extra benefit of now having the breakfast buffet included.

The survey showed that guests on holiday want a hearty cooked breakfast, including eggs and sausages, as well as tropical fruit and cereals.

The new Food and Beverage Operations Manager, Vikash Autar, who comes to Club Raro with extensive experience from America, Samoa, Papua New Guinea and Fiji, has set his sights on developing the resort’s potential with the breakfast and food and beverage service.

Good water at Palm Grove In the enchanting village of Vaimaanga on the stunning southern coast of Rarotonga, the team at Palm Grove Resort have been thinking of ways to preserve their little piece of paradise. Palm Grove guests can now purchase a Palm Grove water bottle which can be refilled as many times as required whilst staying at the resort.

The water is clean filtered water and all refills are free of charge. Visitors of the small island will be encouraged to think about conserving the environment and doing their part in making a more eco-friendly planet; not to mention the money savings with a free water supply!

Te Manava villa guests have plenty of choice Te Manava Luxury Villas may not have a restaurant, but the property is especially set up for guests who want to be self-sufficient while still experiencing top quality. Each Te Manava Villa has a beautifully appointed and fully equipped kitchen so guests can prepare meals or snacks using local ingredients and food products available at the markets and shops.

A selection of chilled, affordable quality wines and beverages are always stocked in the kitchen refrigerator. And guests can always contact the villas before they arrive and ask for the pantry to be stocked with their favourite food and drink, arrange for delivery of a barbecue pack, or schedule their own personal chef to come to their kitchen and prepare and serve one of a range of gourmet menus available.

All Te Manava guests are also guests of Pacific Resort Rarotonga, where they can enjoy complimentary transfers and charge their food and drinks from Sandals Restaurant & Barefoot Bar food to their Te Manava room account.

Soon guests will also be able to enjoy dining at The Moana Sands Lagoon Resort Restaurant right next door. As a casual guest they can enjoy the food and beverage menu and retreat along the beach to the sanctity of their own villa.

Everything you need to relax & recharge

• Absolute Muri beachfront location • 4 spacious air-conditioned, 2 bedroom/2 bathroom luxury villas • Superb attention to detail • Fully equipped designer kitchen • Continental breakfast delivered to your villa daily • Infinity Pool, Spa/Jacuzzi • Private outdoor living space with BBQ • Kayaks & snorkelling equipment • Plenty of dining choices just a stroll away • No children under 12

P: + 682 55720 E: manager@crystalbluelagoonvillas.com www.crystalbluelagoonvillas.com 22 islandtime July/August 2018

Cook Islands

Muri Beach Club Hotel puts people first As we all know, people make all the difference in the hospitality industry. And Muri Beach Club Hotel is certainly a resort that believes the secret to success is having an engaged and motivated workforce. With this in mind, the hotel invests in professional development of team members to create a happy work place. For example, all employees at the resort have completed a first aid course in an effort to provide them with practical, real-world skills.

A comprehensive training programme is also in place, which allows team members to upskill and explore potential new career opportunities. This programme features a rotating roster whereby everyone in the team spends time in different roles, fostering a positive culture.

The management team are always looking for new opportunities to build team expertise and passion, and look forward to announcing further initiatives in the future. We look forward to hearing more!

Ikurangi expands eco accommodation Fresh from winning two Air New Zealand Cook Islands Tourism Awards, Ikurangi Eco Retreat in Rarotonga is expanding its accommodation offer with the addition of a third tropical are’. This will bring the room count at this boutique property up to seven.

The new are' will host its first guests from August 1. And they will enjoy all the regular inclusions such as a handmade and delivered tropical daily breakfast, breakfast in bed, and complimentary guest bicycles provide the means to explore the lush, jungle interior of Rarotonga or take a trip to the world famous Muri beach.

Welcome to Palm Grove, your private piece of paradise!

Beachfront and garden bungalows Onsite restaurant and bar Personal wedding co-ordinator Rarotonga’s quiet southern coast PO Box 23, Rarotonga, Cook Islands p:+682 20002 e: beach@palmgrove.co.ck www.palmgrove.net

New spa opens at The Islander Hotel My Beauty & Spa have opened a brand new spa at The Islander Hotel in Rarotonga. The spa offers an extensive range of beauty treatments and services; from healing massages to manicure and pedicures. Beauty & Spa also have a team of internationally qualified therapists, who will pamper you with a selection of French beauty products by Decleor, Orly and Joyce Blok. Bliss! The spa is open Monday to Sunday, 8am through to 6pm - reservations outside these hours can also be arranged. For those in need of some pampering, head to the Islander Hotel, sit, back and relax!

www.muribeachclubhotel.com Phone: +682 23000

RETREAT | RELAX | REVIVE

RAROTONGA, COOK ISLANDS July/August 2018

islandtime 23

Cook Islands

Run your way around Rarotonga

The perfect pamper at Pacific Resort Aitutaki Imagine receiving a luxurious massage in your own private beachside setting, as waves gently lap against the shore. At multi-award winning Pacific Resort Aitutaki, they’ve created this nirvana at their Tiare Spa. Massages are a specialty.

Held every year in beautiful Rarotonga, the Round Rarotonga Road Race is a highlight of the Cook Islands event calendar. Needless to say, this is an amazing opportunity for social, recreational runners to enjoy themselves, and for competitive runners to push themselves too! The main event is a 31 kilometre run around the island, or for the more recreational competitors there is the "local fun run", "hash house harriers birthday run" or "round the rock team relays".

So are their facials that feature Te Tika products, which are a line of organic products exclusively made from Cook Island ingredients. And if you want to take a little luxury home, the Te Tika range is also available for purchase at the Tiare Spa. Bliss!

For anyone seeking a serious challenge "the mad nutters cross island run" is an exciting race, beginning in Titikaveka, heading over mountain ridges, across riverbeds and down to the Avatiu coastline. This race is certainly not for the fainthearted, with the record still unbeaten at 45 minutes; a great watch for spectators! Some of the races are themed, whilst others are a bit of dress-up fun. The event runs from September 20-26.

Superstore open all hours Located on the southern side of Rarotonga, Wigmore’s Superstore has been the largest supermarket on the island since it opened. It is known for its fresh meat and vegetables, frozen food, alcohol and ice-creams.

Wigmore’s is now open 24 hours, which is great for anyone arriving off a late-night flight.

The Super Brown stores are also open for 24 hours now.

If you prefer the best of beachfront luxury with all the extra space of a villa layout, Te Vakaroa Villas are the perfect choice.

the finer things in life P: (682) 25590 or (682) 55020 24 islandtime July/August 2018

E: tevakaroa@villavacations.co.ck

Separate, spacious villa sized bedrooms All villas absolute beachfront Heated jacuzzi and large pool No children under 12 Complimentary breakfasts Complimentary Sky Pacific TV Complimentary 120mgb WiFi Complimentary snorkel equipment and all non-motorised water sports eg kayaks Gated property with a maximum of 18 guests Fruit platter and a bottle of wine on arrival AWARDED TRIPADVISOR’S CERTIFICATE OF EXCELLENCE 2012/2013/2014/2015/2016/2017

www.tevakaroavillas.com

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Hawai’i

Weavers thread their way through history Participants at Maui’s inaugural Weaving Conference will be immersed in four days of weaving from October 17-20 as they learn skills and techniques from master weavers from throughout Hawai'i.

The goal of the conference, to be held at the Kā'anapali Beach Hotel, is to preserve and perpetuate ancient Hawaiian weaving traditions. The leaders are master weaver Pohaku Kaho'ohanohano from Kahakuloa, Maui, and Gayle Miyaguchi, Kā'anapali Beach Hotel's Cultural Resource Advisor.

The conference is open to weavers of all levels of ability, from beginners to advanced.

Options for classes will include lauhala (hala leaves), 'ie'ie (woody vine woven into baskets), koko (knotting a net carrier) and 'upena (fish net).

Kā'anapali Beach Hotel is known for its support of cultural experiences, not only for guests and employees but also for the island community. Its Hawaiian cultural centre, Hale Ho’okipa, is staffed by experienced alaka’i who are eager to share their knowledge and love of Hawaiian history, traditions and culture.

Guests learn about the salt of the sea Four Seasons Resort Hualalai on the island of Hawaii has introduced a Salt Harvesting Experience where guests can hike to nearby salt flats with Hualalai's Natural Resources team to harvest fresh sea salt using ancient Hawaiian methods.

Natural salt was a cornerstone of Hawaiian living. It was used for food preservation, cooking, detoxification, healing and other medical practices, said Manager of the Kaupulehuy Cultural Centre, Earl Regidor.

The experience starts when the guests join their guide for a short hike to the salt flats located adjacent to the resort. Along the way, they will learn how the salt flats were created and the importance of salt in Hawaiian culture.

Using spoons and fabric bags, guests will collect the salt from pens carved into the lava rock, before joining Executive Chef Thomas Bellec as he demonstrates how the salt is dried and used in cooking.

An optional Salts of the Ocean body treatment can follow at Hualalai Spa, using seven varieties of Hawaiian sea salt and seven unique Hawaiian essences.

© Aubrey Hord photography

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IT’S Vacation be er.

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H OT E L S FO R A L L Oahu

26 islandtime May/June 2018

Maui

Kauai

Hawaii Island

South Tahoe

Orlando

Costa Rica

Hawai’i

Hawaii continues to sizzle Hawaiians celebrated their Fourth of July with the traditional fireworks, but for some people near the eruption of Mount Kilauea on the island of Hawaii they would have seemed puny.

But as Darragh Walshe of Hawaii Tourism’s office in Auckland points out, “the activity is limited to the summit (of Kilauea) and a very small part of the island of Hawaii – less than 10 square miles (25 square kilometres, or about 0.2 percent of the island.)

“We continue to be concerned for our friends in the affected area,” says Darragh. “At the same time, to minimise the economic damage across our islands, it’s important to know … that it’s safe to visit the island of Hawaii and all the other Hawaiian islands.”

While two-thirds of Hawai’i National Park was closed as of late June, all airports and flights are operational, and local businesses and tour companies outside the active areas are open.

Kilauea has been erupting for over 35 years, and the eruption “could stop abruptly or go on for months,” say local authorities. Life in the rest of the state goes on, with plenty of festivals and special events.

The second annual Hawaii Island Steel Guitar Festival takes place at Mauna Lani Bay Hotel and Bungalows from September 7-9. The music will range across all styles and feature jam sessions, workshops, exhibits, and concerts by some of the instrument’s leading players, including Pomai Brown and Bobby Ingano. Four of the best younger

players aged from 10 to 14, including three girls, will carry the torch for the next generation. A week later, the third annual Hawaii Island Festival of Birds showcases the strenuous efforts to save endangered bird species such as the Hawaiian stilt, the nene, the Hawaiian hawk and the petrel.

Grenwell Farms in Kona has been included in Lonely Planet’s new book Global Coffee Tour, a taster’s guide to the best coffee in the world. Visitors can take a free tour of the farm, and try Grenwell’s special private reserve coffee.

Take in the history of Kona coffee Kona coffee is known the world over, and every Monday, Wednesday and Friday, visitors to Hawaii Island can experience it first hand at the Kona Coffee Living History Farm in Kalukalu. The Hands on History program offers an opportunity to catch a glimpse of Kona Coffee history via interactive classes.

Held from 11am to 2pm class topics include traditional Hawaiian practices, Japanese culture, and modern sustainability tips. And of course you get to sample some fine brews too. For a detailed list of the classes go to www.konahistorical.org

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May/June 2018

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New Caledonia

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Swim or snorkel in the clear water of Oro natural pool, an enclosed lagoon surrounded by pine trees and separated from the ocean by a coral reef.

Visit Queen Hortense’s Cave and its gardens. According to a local legend, a queen hid there for several months during an inter-tribal conflict.

Sail an outrigger over Upi Bay and glide along the coast while the skipper explains the island’s culture. After disembarking, stroll to a natural swimming hole.

N’Ga Peak is the highest point on the island. The climb to the 262-metre high summit takes about an hour and is rewarded with spectacular views.

36th marathon draws top runner The last Sunday in August is always an exciting time in New Caledonia, with the annual running of the Noumea Marathon.

This year will mark the 36th edition of the marathon. This major event will also welcome Japanese runner, Yuki Kawauchi, who recently won the world famous Boston Marathon.

Event sponsor Chateau Royal will have the pleasure of hosting Mr Kawauchi. During the event, the resort will also have a number of special accommodation deals and packages available. And if any runners would like an opportunity to run up against some fantastic international competition, Chateau Royal can assist with arranging marathon and accommodation packages for Sunday August 26.

Explore the ruins and cemetery of the original French penal colony, which housed Communards deported from Paris.

Park has a primeval landscape

Take a guided tour to various traditional sites, including the town of Vao, the Mission church and the Statue de St Maurice.

The natural landscape of New Caledonia’s Blue River Park, located in the south of the Grande Terre, has not changed for millions of years. The 9000 hectare provincial park is the most popular in the country, and visitors are always welcome, as long as they obey some simple rules. Camping is allowed as long as the tents are taken down every morning, barbecues are generally tolerated, but it’s forbidden to pick up dead wood. Leave your car at the entrance and either go cycling or take the park’s shuttle service.

A narrow peninsula separates Kanumera Bay from Kuto Bay. The coral reef just offshore is great for swimming and snorkelling and has a range of intriguing marine life.

The Isle of Pines has over 15 diving sites, all of them situated around the Bay of Gadji. Experienced divers can venture to the Grotte de la Troisieme or go night diving.

Local farmers raise snails known as bulimes, which are endemic to the island and a real delicacy. An alternative is freshly caught grilled lobster.

The rewards are scenery at the Col de Plum that harks back to the Jurassic Age, kayaking under a full moon through a drowned forest of bleached logs, viewing relics of mining and forestry exploitation, and spotting cagou, the emblematic bird of New Caledonia.

LE MERIDIEN NOUMEA RESORT & SPA T +687 265 000 lemeridiennoumea.com

#DiscoverNewCaledonia Less than three hours from Auckland

EXPLORE NOUMEA Encounter a one-of-a-kind blend of French and Melanesian cultures and an unexpected cosmopolitan Pacific vibe at Le Méridien Noumea Resort & Spa. To learn more, visit lemeridiennoumea.com.

S 22° 18’ E 166° 26’ DESTINATION UNLOCKED

©2018 Marriott International, Inc. All Rights Reserved.

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New Caledonia

Unlock New Caledonia Travel professionals who want to find out more about New Caledonia can now take advantage of a special leisure package available from both the Le Méridien Noumea and the Sheraton Déva. The package is applicable as long as the applicants do a site inspection and a city tour with ground operator partner NewCal Events.

Both packages include a complimentary airport shuttle for industry employees, enhanced accommodation category if available, complimentary use of non-motorised watersports equipment, two welcoming drinks, two daily buffet breakfasts, one lunch for two at the resort, accompanied by their hotel team, and a 35 percent discount on food and beverages (except in-room dining and the mini-bar).

The Le Meridien Noumea also offers a 10 percent discount on spa treatments, and a stay for five nights and pay for four deal. The Sheraton package also includes unlimited use of the practice range and free green fees for two people for a round of golf at the exclusive Golf Deva, a complimentary 30-minute spa treatment, and a stay for four nights, pay for three deal. Both offers are subject to availability and require credentials to be presented at the time of reservation.

Dream New Caledonia journey. Apply now!

New Caledonia Tourism is searching for six intrepid travellers from France, China, Italy, Japan, Australia and New Zealand to represent each of those countries on an amazing nine-day journey that winds its way from the capital Nouméa, to the jawdropping islands of Ouvéa and the Isle of Pines, and through the wide country open spaces of Sarraméa, Bourail and the Great South. To enter, simply go to www.newcaledonia.travel/nz/ caledonian-dream-nz and fill in the registration form, say what you’d dream of doing in New Caledonia and why you’d be a great ambassador for your country, and then upload a few pics or a You Tube video introducing yourself. The prize includes return economy flights to Noumea from Auckland, airport return transfers in Noumea courtesy of New Caledonia Tourism, transport for nine days around New Caledonia - including road transfers and domestic flights, eight nights with three meals every day and one surprise activity every day. It will be an amazing experience, so make sure you put our best foot forward!

Royal Caribbean to overnight in Noumea November will see the first overnight stay in Noumea by Royal Caribbean’s giant cruise ship, Ovation of the Seas. The 4180 passenger vessel will call into Noumea on November 17 as part of a ninenight South Pacific cruise that departs from Sydney. The overnight experience will give cruise visitors the chance to soak up the unique atmosphere of New Caledonia’s vibrant seaside capital. A number of new shore excursions will be offered, including An Evening in Baie de Citron (Citron Bay) which will take in a dinner and show at Le Duke’s beach restaurant. Another option is a sunset cruise offering spectacular views of Noumea’s beautiful coastline.

July/August 2018

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Vanuatu

Diving business wins new tourism award Over 50 tourism businesses across all sectors and provinces of Vanuatu had their efforts recognised at the Bred Bank Vanuatu Tourism Awards, held at the Vanuatu National Convention Centre on June 23. There were a number of new awards this year, including the Minister for Tourism Sustainability Award, won by Big Blue Vanuatu. Big Blue operates a diving business from Port Vila and the judges said the company is acutely aware of the impact the environment has on delivery of its product.

Each year Big Blue runs events and works with the community to help reduce local ocean trash. Big Blue also applauded the decision by the Vanuatu government to ban single-use plastic bags, the first country in the Pacific to do so. Over 400 people, the largest ever, attended the ceremony, with families, local communities and entire businesses showing up to support their nominations.

“The winners truly highlight what it is to holiday in Vanuatu and what we want our visitors to experience,” said Ms Adela Issachar Aru, Chairperson of the Tourism Awards for Excellence Committee and Chief Executive Officer of the Vanuatu Tourism Office.

“This year’s winners and finalists are all deeply passionate about what they do and about Vanuatu, and I was extremely proud to watch them receive their awards.”

The entrants and winners came from all over Vanuatu, Ms Aru said. “This really adds another dimension to our tourism product and experience and helps us attract new markets and increase repeat visitation.”

The winners: Hotel/Resort: Warwick Le Lagon Vanuatu Best Luxury: Tamanu on the Beach Resort and Spa Mid Range Accommodation: Fatumaru Lodge Best Boutique: Whitegrass Ocean Resort and Spa Best Island Style: Chez Maureen Bungalows, Gaua Traditional Kastom: Leweton Cultural Experience on Santo Adventure Activity: Tropic Thunder Jet, Vanuatu Ocean Experience: Big Blue Vanuatu Recreational/Soft Adventure: Vanuatu Helicopters Customer Service: Isabelle Atuary, World Car Rental Behind the Scene: Gladis Aru, Francesca’s Beach Club Tour Guide: Quentin Daniel, Flower Garden Water Music Leadership in Handicraft: Trudy Kolotiti, TVET Handicraft Coach Ambassador Transport: Roger Roy, Efate Youth in Tourism: Joan Pama, Santo Agritourism Award, Minister of Tourism Sustainability Business Award: Big Blue Diving Father Luke Dini Ecotourism Individual Award: Pascal Guillet, Eco Tours Special Agritourism award: Lydia Banga from Santo

Hotel/Resort winner: Warwick Le Lagon Vanuatu

Mid Range Accommodation winner: Fatumaru Lodge

Best Luxury Accommodation winner: Tamanu on the Beach Resort and Spa

Recreational/Soft Adventure winners: Vanuatu Helicopters

Best Boutique: Whitegrass Ocean Resort and Spa

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Special Agritourism award: Lydia Banga from Santo

Ocean Experience winner: Big Blue Vanuatu

Vanuatu

Manager enjoys welcome return Nasama Resort says it has welcomed back the previous General Manager, Mathilde Assouad, in an expanded senior role, and appointed Aleksandra Tretyak in the new role of Operations Manager.

Aleksandra was previously with Havannah Resort.

She will work to ensure seamless communications with Nasama’s booking partners and oversee the introduction of promotional packages to the market.

© 2017 Kirkland Photos

Cuisine and you in Vanuatu

Come experience Vanuatu!

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You can eat yourself silly or just laze on a white sandy beach and soak up the warm weather.

“This year we have also introduced The Captain’s Table, a specially made sea-going vessel for fine dining cruises around Port Vila harbour,” says Mathilde Assouad.

“Accommodating only eight guests and three crew, it provides an intimate setting to celebrate special occasions or an opportunity to have a fun day out on the ocean.”

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www.airvanuatu.com airvanuatu@airvanuatu.co.nz Like us on Facebook:

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Nasama’s restaurant, Café Vila, has recently introduced Tapas Fridays, while the last Friday of the month features a Mexican buffet and margarita specials.

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The resort has built an over-the-ocean fare where guests can relax and take in the ocean view, and increased its complimentary kayak fleet to ten. A volleyball court and a boules court add to the list of activities to compliment the gym and table tennis added last year.

Just over three hours away in our little corner of heaven, you can experience our French inspired cuisine, delicious tropical fruits and fresh seafood that will tantalize your taste buds.

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Nasama Resort continues its partnership with Volcanic Earth Spa, which has extended its Day Spa menu, including a 2.5-hour Mother & Daughter treatment or a two-hour Couple Relaxation package. Guests booking a massage at Nasama this July will receive a complimentary soap and facial mask.

Explore Vanuatu with the people that know it best When you’re booking tours and transfers in another country, it pays to go through a local operator with an intimate knowledge of the country and a proven track record of delivering a quality service.

In Vanuatu that operator is Evergreen.

Vanuatu’s leading indigenous inbound tour operator has been on the ground for almost 20 years, and over this time they’ve built up an extensive network that spans all the major tourist islands.

The best tours in the best places, and the best transport to get you there.

But being a great operator isn’t just about getting people from A to B. At Evergreen they treat each guest with genuine care and warmth. So that along with seeing the best spots that Vanuatu has to offer, they do so in the company of passionate guides who love showing what make these islands so magical.

Why Evergreen?

• Almost 20 years in operation • Intimate local knowledge and caring staff • Handling agent for all major international travel agents • Extensive range of half day, full day and interisland tours • Exclusive operator of Mele Cascades Waterfall Tour • Modern air-conditioned transportation options

Indeed, Evergreen is the place where you see the real Vanuatu. Not the one that they don’t write about in guidebooks, but the Vanuatu that comes from the heart.

Find out more at www.evergreenvanuatu.com or sales@evergreen.com.vu July/August 2018

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Vanuatu

Tour takes in Pele’s attractions Evergreen’s day tour of Pele Island gives visitors the opportunity to visit one of Vanuatu’s most beautiful islands. This is a chance to learn about the historical and local life of the island people, along with their way of daily living.

The drive takes up to 30 minutes, followed by a short boat trip to the island, where a local string band will play in the background.

Upon stepping ashore, the tour guide outlines the day’s schedule, which can include snorkelling at a beautiful reef site located about 100 metres offshore.

The area from this village on Pele Island to Nguna Island has officially been a marine protected area since 2003, so the marine life is abundant. Onshore, there is a sumptuous barbecue lunch with drinks and Tusker beer.

Later, a guide leads visitors to a nearby village, where the residents make their living from the abundant waters. There is also a visit to the local primary school to be entertained by their cheerful singing. School supplies are very basic and paper and pencils are sometimes scarce.

There is more time for swimming, snorkelling or lazing on the sand until afternoon tea and farewelling the people and the island.

The day finishes at around 5.30pm. A portion of the cost of the tour is contributed to the village.

Nice steps into Air Vanuatu’s top job With more than 30 years aviation experience under his belt, new Chief Executive Officer, Derek Nice will bring a wealth of knowledge to his role at Air Vanuatu.

Nice has held a variety of executive aviation positions in North America, and has provided operational expertise and other airline related services to more than 30 airlines across the world. He will replace outgoing Chief Executive Officer Joseph Laloyer.

Stunning tropical location

Exclusively for adults and ely for adults and locateddrive just 30 minutes drive ust 30 minutes Port Vila, rt Vila, thefrom Havannah is the Havannah is an oasis tranquility and your of tranquility and of your perfect romantic retreat. With omantic retreat.

With only 17 uxurious villas setluxurious villas set amidst elegantly landscaped elegantly landscaped gardens, you can be assured you can be assured privacy and personalized and personalized Havannahservice, style. Havannah style.

Exclusively for adults and located just 30 minutes drive from Port Vila, the Havannah is an oasis of tranquility and your perfect romantic retreat. With only 17 luxurious villas set amidst elegantly landscaped gardens, you can be assured privacy and personalized service, Havannah style.

Samoa North Efate, Vanuatu Samoa Point, North Efate,Point, Vanuatu Samoa Point, North Efate, Vanuatu +678 35600 I Email: reservations@thehavannah.com I Website: www.thehavannah.com Tel: +678 35600Tel: reservations@thehavannah.com Tel: +678 35600 I I Email: Email: reservations@thehavannah.com II www.thehavannah.com Website: www.thehavannah.com Tel: +678 35600 I Email: res 32 islandtime July/August 2018

Vanuatu

More overseas arrivals for Vanuatu Over 109,100 international visitors poured US$172 million directly into Vanuatu’s economy in 2017, according to the Vanuatu International Visitor Survey. In 2016, 95,100 visitors poured $145 into the economy. Each visitor contributed $1583 per trip, up by 3.7 percent compared with 2016, and spent an average of $195 per day during their stay. Three-quarters of the visitors came from either Australia or New Zealand, and 55 percent were female.

“Seventy-eight percent would come back,” the survey said in its key findings. The visitors were satisfied with local people, activities and attractions, and the environment, it said. Nearly half the visitors from Australia were from New South Wales, while Auckland accounted for 33 percent of visitors from New Zealand.

Accommodation accounted for $56 million, and another $46 million went on airfares. Food and beverages ($30 million), local transport ($10 million) and retail sales ($7.5 million) and tours ($7.1 million) were other significant contributors. The survey said long-haul travellers accounted for 13 percent of visitor arrivals, with half of them arriving from Europe, and France in particular.

China accounted for 42 percent of visitors from Asia.

The average stay was eight nights, and 58 percent were visiting for the first time, mostly for a holiday. Thirty-eight percent travelled with one other person, and 14 percent travelled on their own. Fifty-seven percent of all visitors flew Air Vanuatu, but visitors from Pacific countries more commonly used Fiji Airways and Aircalin. Almost everyone – 97 percent – visited Efate, with the next most popular islands being Tanna (18 percent) and Espiritu Santo (15 percent). One percent travelled to Pentecost, which is best known for its nanggol, or land diving.

Ramada Resort turns one Since opening its doors a year ago, Ramada resort in Port Vila has become a popular holiday spot for families and couples who love the spacious self-contained suites and apartments. And in a short space of time, the resort has also received a Certificate of Excellence from TripAdvisor. Under Managing Director, George Dechaineux, the first 12 months has been a process of improvement and expanding its offerings. The Kesorn Spa has opened, offering a range of unique Thai treatments. On the food and beverage front, the Akiriki Restaurant offers a Taste of Asia buffet dinner with a fire show and a Flavour of Oceania buffet with Polynesian dancers.

The "special kid"’ area and daily activities schedule keep the children entertained while adults can relax around the lagoon style pool and enjoy a cocktail at the swim-up pool bar. Looking to the future, the resort will aim to build its wedding business after two very successful wedding celebrations this past year.

10 Amazing Adventures in Vanuatu WET AND WILD ADVENTURE PARK Great fun and a challenge. Try a Zorb ride, a giant slippery water slide, a drive in a go kart, or a sling shot ride.

BELLEVUE RANCH Ride a horse through rainforest and along trails at Montmartre.

Experienced guides and well-trained, healthy horses.

BUGGY FUN Jump in an open buggy and race along sandy beaches, through countryside and into local villages.

MALEKULA Take a four-day guided outrigger canoe and snorkelling adventure exploring the remote Maskelyn Islands off Malekula.

BIG NAMBAS TREK This one-day trek explores the coastal jungle of North West Malekula, crossing Big Nambas territories.

LOSINWEI CASCADES This five-hour tramp to the cascades is rewarded with spa-like pools and a swim in a natural cave.

MOUNT YASUR Yasur volcano is easy to reach and active year-round. Stand on the rim and watch the fireworks!

DIVE THE PRESIDENT COOLIDGE The President Coolidge is not just a wreck dive but a huge artificial reef that teems with marine life.

MOUNT HOPE WATERFALL TOUR Don a lifejacket and jump off a small bridge, then float down a peaceful river passed limestone cliffs towards a waterfall.

NANGGOL DIVING Travel to Pentecost and see the locals put their lives on the line as they dive from wooden towers in a harvest ritual.

www.vanuatu.travel

July/August 2018

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Vanuatu

Celebrate the festive season aelan-style The Holiday Inn Vanuatu is already well prepared for the festive season with the release of its special menus for Christmas Eve, Christmas Day, Boxing Day and New Year’s Eve. Celebratory gatherings in Vanuatu are big social events and the resort’s guests won’t miss out.

The menus feature island and traditional holiday feast traditions, with the Christmas Day buffet at the Verandah Restaurant featuring traditional ham and beef at the carvery, roasted turkey, five-spiced roasted chicken, steam-baked poulet, traditional Christmas pudding and mince pies. Children aged between three and 12 will be able to eat at all four functions free of charge.

New Year's Eve should also be special. Guests will be able to stroll along the resort’s beach and select dishes from a variety of market food stalls offering cuisine from different parts of the world. Everyone will join together at midnight to release their own lantern to welcome the New Year.

Mini mokes are maximum fun Vanuatu is a great place to explore by road. And for visitors looking for a unique way to see the sights, there’s the colourful fleet of Mini Moke rentals from World Car Rentals in Port Vila. World Car Rentals call their Mini Mokes the "fun car". And it’s for a very good reason. They’re a blast for visitors of any age. As you’re cruising the island, you can feel the warm sun on your face and the wind in your hair, and when the sun is out there’s nothing quite like the feeling of driving an open top Mini Moke. They also come in a selection of vibrant colours. Blue to match the water, pink to match your lipstick, or red, green and yellow! To make the whole experience easy, visitors can pick-up vehicles from the airport and they offer 24-hour roadside assistance too. You’ll find World Car Rentals opposite the main Au Bon Marche supermarket in Port Vila. Happy touring!

Stay 5 nights &

SAVE 50

%*

*Sales until 30 August 2018. Includes buffet breakfast daily, free Wifi & complimentary use of non-motorised watersports.

Enquire for further details, conditions apply.

Phone +678 28000 Fax +678 28002 Akiriki Parade, Paray Bay, PORT VILA – Vanuatu. www.ramadaresort.com.vu This facility is independently owned and operated under a franchise/license agreement with Ramada Worldwide Inc.

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SHANGRI-LA’S FIJIAN RESORT AND SPA DISCOVER A PRIVATE ISLAND PARADISE.

A scenic drive meandering through rural Fiji just 45 minutes from Nadi, Shangri-La’s Fijian Resort and Spa sits proudly on a 109-acre private island with a short causeway joining it to the mainland – surrounded by natural white sandy beaches and crystal blue lagoons. We celebrate all things wonderful including weddings specifically curated to the wishes and desires of our couples looking for their own special story. Venues to suit any size of events across our vast lawns and beaches, private rooms, event centers or our traditional Fijian Village and our stunning Seaside Wedding Chapel – we will take all the care and stress from your preparations so that you can enjoy these moments and dream your future…

Contact our wedding specialists for a customised wedding to suit your needs. For a range of wedding packages please contact us at

fij.events@shangri-la.com or tel +679 6520 155 www.shangri-la.com

Pacific Pearls Preferred Retail Partners

When you become a Pacific Pearl with Pacific Resort Hotel Group it’s easy to impress your clients while earning extra benefits for yourself. Become a member by making a Pacific Resort Hotel Group property booking and advise us by completing our VIP submission form. For more information on how to register or submit bookings visit pacificresort.com/my-account.

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