Islandtime September October 2013

islandtime The publication of the Pacific

SEPTEMBER/OCTOBER 2013

Variety is the spice of

A looking glass into the real

Vanuatu Tahiti

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Contents

Moving the annual South Pacific pilgrimage For some people, it's never a question of "if" they're heading off on a South Pacific holiday, it"s only a matter of "when". In most cases the "when" happens during our winter months, which is completely understandable when it's cold and wet in New Zealand. But it does have some implications. For those in the South Pacific travel industry it creates a fairly defined peak season - in other words, it's a time "to make hay while the sun shines". The challenge is trying to get more of these loyal South Pacific travellers to fill rooms and flights during the traditional quiet months.

In this issue we have stories on Vanuatu and Tahiti, two destinations that are great to visit allyear-round because there's so much to see and do. Plus we have a section dedicated to South Pacific luxury. Again, travel experiences that can be enjoyed in any month of the year. And with the Kiwi winter drawing to a close, there's never been a better time to start sending your clients up to the Pacific.

Variety is the spice of Vanuatu..........4 A looking glass into Tahiti .................. 14 In the lap of luxury................................. 17 American Samoa ..................................20 Cook Islands ............................................ 22 Fiji ................................................................. 24 Coral Coast, Fiji ...................................... 27 Hawaii ......................................................... 28 New Caledonia .......................................30

Fran & M att

Before we go, a big thanks to all our supporters.

Till next issue, take care and safe travels.

Niue .............................................................. 31 Norfolk Island .......................................... 32 Samoa ......................................................... 33

Tracey wins a Grand Trip

Subscription

Tracey Edgecombe from House of Travel, New Plymouth (that¹s her with magazine in hand) was the lucky winner of our Vanuatu Prize Competition. She'll be winging her way to one of our favourite spots, staying at the The Grand Hotel and Casino in Port Vila, with flights courtesy of Air Vanuatu and transfers with Adventures in Paradise.

Well done Tracey, thanks to everyone who entered.

Remember for next time, you have to be in to win!

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The publication of the Pacific

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PUBLISHER Fran McDermott fmcdermott@xtra.co.nz Mobile: 021 557 170

Island Media 11A Seaside Ave Waterview Auckland 1026 New Zealand www.islandtime.co.nz

EDITOR Matt Taylor matt@islandtime.co.nz

SALES AND MARKETING Emma Van Tuyl Phone: 09 444 1302 Mobile: 021 495 302 emma.vantuyl@gmail.com

ASSOCIATE EDITOR Peter McDermott peter@islandtime.co.nz ACCOUNTS LIsa Watson lwatson.nz@gmail.com

CONTRIBUTING WRITERS Scott Lee, Mike Hall COPY EDITOR Mark Barratt-Boyes

DESIGN & PRODUCTION MacWork Design & Print Email: blair@macwork.co.nz www.macwork.co.nz

South Pacific National Tourist Offices AMERICAN SAMOA VISITORS BUREAU Ph: +1-684-6999805 Email: info@americansamoa.travel www.americansamoa.travel

HAWAI’I TOURISM AUTHORITY Ph: (09) 977 2222 Email: dwalshe@hawaiitourism.co.nz www.hawaiitourism.co.nz

NIUE TOURISM OFFICE NZ Ph: 0800 359 437 Email: niuetourism@clear.net.nz www.niueisland.com

SAMOA TOURISM AUTHORITY Ph: (09) 379 6138 Email: samoa@samoa.co.nz www.samoa.travel

TONGA VISITORS BUREAU Ph: (676) 25 334 Email: info@thekingdomoftonga.com www.thekingdomoftonga.com

COOK ISLANDS TOURISM Ph: (09) 366 1106 Email: nzmanager@cookislands.travel www.CookIslandsExperience.com

NEW CALEDONIA TOURISM Ph: 0800 Noumea Email: info-akl@nctps.com www.visitnewcaledonia.com

NORFOLK ISLAND TOURISM Ph: 0800 359 437 Email: mike@hoganreps.co.nz www.norfolkisland.com.au

TAHITI TOURISME Ph: 0800 TAHITI (824484) www.tahitinow.co.nz

TOURISM FIJI Ph: (09) 376 2533 Email: info@tourismfijinz.com www.fijime.com

VANUATU TOURISM OFFICE NZ Ph: (09) 277 6060 Email: newzealand@vanuatu.travel www.vanuatu.travel COVER IMAGE The Blue Hole, Vanutau © Vanuatu Tourism

September/October 2013

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Variety is the spice of Vanuatu

By Matt Taylor

ŠVanuatu Tourism

4 islandtime September/October 2013

As a group of islands, Vanuatu is diverse.

From north to south the nation stretches 900 kilometres and in between are 83 islands that are home to flawless beaches, live volcanoes, tropical rainforest and thousands of other things you'd never even imagined. From five star to budget, from big resorts to boutique, there's something that caters to every taste and every budget.

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Vanuatu has all the bases covered. Kiwis wanting to surround themselves with luxury can certainly do so as Vanuatu is home to a number of large resorts that provide fantastic service, first-class facilities and food that could grace any South Pacific menu. If a more laid-back feel is on the agenda, visitors also have a fine choice of boutique offerings, some of which set the standard for Vanuatu's travel experience.

When it comes to travelling families, the larger resorts offer kid's clubs, baby-sitting services, big pools and a huge array of activities, so the little ones are kept busy while mum and dad enjoy some downtime. The choices continue, at lower price points, and some of this budget accommodation is located in the most beautiful parts of Vanuatu. Even those flying to Vanuatu on business are well catered for, with hotels big and small providing conference facilities in handy locations.

Like the accommodation, the range of activities is also endless. One day you could swim under a waterfall, the next day you could be face-to-face with a live volcano and the next day you could be diving through the wreck of a sunken Second World War vessel. It's really up to you, how active you want your holiday to be, but as we said the options are literally endless.

Enjoy the island way of life Port Vila on the main island of Efate is the first stop for international travellers. As soon as you step off the plane your stress levels will disappear, along with any feel of our cooler Kiwi climate.

Welcome to island life Vanuatu style! Yes, it's very different - potholed roads are par for the course, some of the buildings could do with a little TLC, things move at their own pace and people have their own way of doing things, but amongst it all is a genuine charm that keeps Kiwis coming back time and time again. In fact, some end up staying for good - it's not hard to bump into an ex-pat Kiwi who's fallen in love with the place.

Town and around Drive into Port Vila and you can't help but notice the iconic Iririki Resort and Spa sitting on its own island in Port Vila Harbour. The classic overwater fares lined up along the shore, the long jetty and the lush green vegetation of the island have long been a symbol of Vanuatu tourism. There was a time when Iririki was a destination for couples but those days are gone. Now everyone is welcome and everyone is catered for. The superb accommodation ranges from couple's bungalows right through to two-level apartments that can comfortably sleep a family of five.

For those wanting a location that's right in the heart of town, The Grand Hotel and Casino is the ideal spot and walking distance to everything in downtown Port Vila. As the name suggests the hotel has its own casino with blackjack, roulette and baccarat tables, plus a variety of poker machines. It's also home to the Hemisphere Bar on the hotel’s the top floor and the views are quite amazing, so get along at sunset for a cocktail (or two).

Over the hill (only five minutes by taxi from downtown Port Vila) is the Holiday Inn. In recent years the resort has undergone a multi-million dollar transformation, with some highly impressive results. The pool area is superb and boast a kid's pool complete with giant cascading water buckets, a bar and a gym just off to the side. There was also a top-to-bottom refurbishment of rooms, the conference centre and an upgraded restaurant and lobby.

The best of Pacific boutiques When it comes to quality boutique properties, Vanuatu is blessed. One of the finest is Villa 25, which is located on an expansive coastal headland less than 10 minutes from downtown Port Vila. The property's three two-bedroom villas are superbly furnished and there's a spectacular infinity pool that looks like it drops into the ocean. If you want to go diving or deep-sea fishing the boats will pick you up straight off the beach. And on top of that, Villa 25 has access to a private chef who will come and cook a meal of your choosing. Now that's service!

Along the beach from Villa 25 (but accessed by a different road) is Paradise Cove. With 10 self-contained bungalows it's a little bigger than its neighbour, but the chilled out atmosphere is much the same. Reggae music plays through the stereo and the bungalows are set amongst swaying palms. As far as escapes go, it ticks all the boxes.

About 20 minutes drive out of town you'll find Eratap Beach Resort, an exclusive property with 12 stunning villas hidden among the coastal forest. Eratap is set on its own spectacular peninsula with three stunning beaches and over 3 hectares of tropical gardens. As you can imagine it's a true sanctuary, but you still have easy access to everything in Port Vila.

If you head 30 minutes north of Port Vila you'll find The Havannah, another wonderful boutique option. This superbly appointed retreat boasts a secluded beachfront location and luxurious comfort. And because numbers are limited to a maximum of 32 guests, privacy and peace are a given, which is probably why it's extremely popular as a romantic getaway.

For a boutique setup that's right in Port Vila, there's the The Terraces Resort. Set high atop a cliff, this resort is one of the newest in Vanuatu. Its 16 apartments boast breathtaking views over 100 year-old tree-top canopies and the stunning sparkling waters of Erakor Lagoon. The feel is stylish and modern and it comes with features like a floodlit tennis court, gymnasium and private swimming pools, in addition to the main resort pool. And for great food, guests can pop next door to the highly regarded Mangoes Restaurant - or they can deliver to your room if you’re feeling lazy!

For those wanting to add some adventure to their boutique experience, Ratua is the perfect choice. Located on a private island off Santo's southern coast, Ratua mixes rustic luxury with a serious commitment to preserving the local environment and supporting the local people. The resort itself has 15 villas, all individually constructed using wood imported from Indonesia, and each named after animals like Tiger, Crocodile and Monkey. And when it's time to eat, Ratua's chef uses produce that comes straight from Ratua's organic garden and meat that's bred on the island's own cattle ranch, as well as seafood sourced from local fishermen. On top of that, the wine is flown in from the owner's own vineyard in France!

Plenty to see. Plenty to do You've arrived in Port Vila and want to get orientated. So what's the best way to get the lie of the land? With a birds-eye view, of course. Port Vila, its harbour and the surrounding coast is made up of many beautiful nooks and crannies and there's no better way to see them than by air. If you're staying in town, all you need to do is make your way to the booking office of Vanuatu Helicopters - they're located harbourside by the Nambawan Cafe, next to the craft markets right in the middle of town.

The Havannah ©Vanuatu Tourism

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Sailing away, Vanuatu style For a different kind of aerial experience visitors should book in with Port Vila Parasailing. After being strapped in and then pulled to a height of 70-80 metres, you'll literally float above the spectacular harbour, enjoying amazing views of the crystal clear waters and coral reef below.

Each flight lasts about 10 minutes and a safe (dry) landing is guaranteed as you're reeled back onto the boat.

Flying on the jungle Zipline The lush rainforests of Vanuatu are amazing landscapes to walk through, but imagine getting an adrenalin-pumping birds-eye view from four stories up. That's what you'll get with the action packed Jungle Zipline adventure half day tour. You'll be strapped securely into your safety harness and zip through the lush, cool tree-tops, plus you'll enjoy stunning views across Mele Bay and Port Vila Harbour, cross an 80 metre high canyon, wobble your way across two suspension bridges and return high above a waterfall.

The Summit Gardens The Zipline Jungle Tour operation also happens to be located within another popular attraction, The Summit Gardens, so in essence, visitors can have two wonderful and quite different experiences with one trip. With 11 named gardens spread over 10 hectares, The Summit Gardens is the largest tropical garden in the South Pacific. It's only 10 kilometres from Port Vila, so it's easy to visit and a great place to spend a few hours. There are literally thousands of different species to see and experts guide tell you about the different plants and their traditional uses.

The Summit Gardens

The Havannah is an intimate, beachfront resort at Samoa Point, Vanuatu set amidst flame trees and tropical gardens. With only 15 villas and three-room categories, the resort is an oasis of peace and tranquility. Each villa is furnished in a tastefully modern style with air conditioning and ceiling fan, king sized bed, private day bed on your terrace, Bose iPod docking station and mini bar. The Waterfront villas enjoy their own plunge pool.

©Vanuatu Tourism

T: +678 551 8060 F: +678 551 8062 www.thehavannah.com reservations@thehavannah.com

Activities on site include pool-side lazy afternoons, beach picnics, snorkeling, kayaking, petanque and tennis. Scuba diving, island tours, scenic flights and car rental can all be organized from the Havannah. Complimentary Wi-Fi is available in the public areas and in all the villas for our guests. The Point Restaurant, offers gourmet cuisine using the freshest of local ingredients with fine wines from Australia, New Zealand and France, while The Samoa Point conference room is ideal for executive retreats and small seminars. The Havannah also has a wedding co-coordinator to make your special day perfect. Whether on your honeymoon, in need of a quiet and relaxed break away from it all, or looking for activities in a beautiful environment, The Havannah is your perfect boutique resort in Vanuatu.

The Havannah does not cater to children under 16 year old .

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Exploring the outer islands It's a fact that most visitors who come to Vanuatu stay on Efate. Unfortunately, that means they miss out on some of the country's most beautiful and most interesting sights. With some 80 islands making up the archipelago, there's never going to be enough time to visit them all, but here are a few highlights that should be on every travellers list of must do's.

The Champagne Coast on Santo Espiritu Santo (or Santo) is the largest island of Vanuatu. It's home to some of the whitest beaches you can imagine, blue holes, caves and some of the best diving anywhere in the world.

A great way to start exploring Santo is by taking a drive down the East Coast Road, which is where you'll find the Champagne Coast.

At the northern end of the road sits Champagne Beach, one of the most beautiful and most photographed beaches in Vanuatu. (The picturesque horseshoe bay got its name from the fresh spring water that bubbles up from the sea). Despite it's beauty, the beach remains mostly crowdfree, in fact most people have the place to themselves, unless you happen to be there when a cruise ship is around.

Santo is also famous for its blue holes and several are dotted along the Champagne Coast.

These wonderful swimming spots aren't signposted, so unless you're on an organised tour you'll need to ask one of the locals where to find them! One of the best is the Matevulu Blue Hole which can also be by accessed kayaking up the river from the Turtle Bay Resort or Oyster Island. Further up the road is Jackie's Blue Hole and the last blue hole is the Blue Lagoon - which featured in the Hollywood movie starring Brooke Shields!

If all that exploring gets a little taxing, the Moyyan Spa is the perfect place to put your feet up.

The Wild Ginger Room features a soak tub, double massage tables and a shower for body rituals such as wraps and polishes! The Orchid Room is available for manicures, pedicures, lash and brow tinting, and all the other treatments women seem to love. Yes, getting pampered here is a treat, but then so is visiting Santo itself.

Getting there.

Flights to Santo leave Port Vila daily and land at Pekoa Airport. www.airvanuatu.com.

The Blue Hole ŠVanuatu Tourism

Champagne Beach ŠVanuatu Tourism

8 islandtime September/October 2013

Tanna. Explosive fun

Pentecost. The home of bungy

Home to just over 30,000 people, Tanna has a huge variety of sights and activities. Visitors can swim in underwater caves, snorkel some the best coral on the coast, ride through the jungle on horseback, visit secret waterfalls and experience a culture that continues to live by its age-old traditions.

The bungy jumping phenomenon created by AJ Hackett is one of New Zealand's best known international exports. But his inspiration came from the original land divers of Pentecost Island.

The process starts when local men and boys build the jumping tower. This takes about five weeks using natural materials straight from the forest. When that's complete, each diver will select his own vine, which is then checked by a village elder to make sure it's strong enough and long enough. Ten centimetres can mean the difference between life and death, so it pays to be careful. As the men prepare to jump, the women sing and dance at the base of the tower.

A raised hand indicates he is about to jump. Now the crowd falls silent. With the clap of his hands the diver leans forward and drops to the ground with his arms crossed. When performed correctly the diver's hair will touch the ground, making the soil fertile for the following year's yam crop. The ritual, known as Nagol or N'gol, takes place every Saturday between April and June and to see it first hand is a once-in-a-lifetime experience.

However, its biggest drawcard remains Mt Yasur, one of the worlds most accessible live volcanoes. (four-wheel-drive vehicles can get to about s 10 minute walk from the edge of the crater.) This impressive natural attraction is one of the most popular in Vanuatu, and it's a sight that shouldn't be missed.

The ash-laden smoke has smothered the surrounding landscape creating a scene like something from another planet. Like any volcano, the level of explosive activity varies, but it's always best to view Mt Yasur at dusk and into the night, when the red-hot magma makes its own fireworks display against the dark sky.

Getting there Flights to Tanna leave Port Vila daily and land at White Grass Airport. For details go to www.airvanuatu.com.

Getting there There are four flights a week to the island's two airfields from Port Vila and Santo. Day Tours and Overnight Trips are also available from April until the end of June every year. www.airvanuatu.com.

Mt Yasur, Tanna ©Vanuatu Tourism

©Vanuatu Tourism

Pentecost ©Vanuatu Tourism

Ratua is a private island right in the well-preserved Vanuatu archipelago. This 146-acre jewel of unexplored nature is covered with lush tropical vegetation, and bordered by sandy beaches, turquoise water and amazing marine life. This eco-luxury hideaway was developed with a strong ambition to preserve an untouched sanctuary while establishing some modern comforts. Swim or snorkel, enjoy a horse ride or boat trip, treat yourselves at Ratua’s overwater Sunny Spa or do nothing at all!

+678 30020 | management@ratua.com | www.ratua.com

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Port Vila - Glorious Food The food in Vanuatu is very good. The beef on Santo is considered world-class and there are plenty of Kiwi expats who will swear it's better than our own. The seafood? As you'd expect, Vanuatu's clean waters provide a bounty for local restaurants. Add in the French influence and a fusion of Pacific flavours and you have a holiday destination that delivers some of the best fare anywhere in the Pacific. Here are just a few for starters.

The Waterfront Bar and Grill The Waterfront Bar and Grill is one of Port Vila's classic spots and there's no better place to spend an hour or two or three. The restaurant/bar opens out onto the marina where yachts, launches and charter boats are moored. On the menu there's everything from steak to ribs to salads to Mexican, but in this place the seafood is the hero.

Kanpai Japanese fans will love Kanpai. The atmosphere is super relaxed and the food is beautiful. The chefs use fresh local seafood to create melt-in-your-mouth sushi and sashimi, plus there's all your regular Japanese dishes like teriyaki chicken, tempura etc. The dining deck also offers nice views over the harbour and back into town. For sunset dining make sure you're there by about 5.30pm.

L'Houstalet After 40 odd years of operation, you could safely call L'Houstalet a Port Vila institution. This festive French restaurant is a favourite spot for expats (so it obviously still does a good job of serving its customers). The steak is said to be one of the best in Vanuatu, and while it's not exactly French, they do great pizza and pasta to take away.

Tilly's Downstairs by the pool at Chantilly's on the Bay Hotel, Tilly's is always a good bet. It's open seven days for breakfast, lunch and dinner, but they're probably best known for their all-day Sunday brunch which is popular with the locals. To top it off, Tilly's has fantastic harbour views.

Vila Chaumieres Yet another French gem, this cute restaurant sits right on the water. The food is equally amazing with the kitchen specialising in fresh local seafood (their signature crab dish is delicious) and succulent prime Vanuatu beef.

©Vanuatu Tourism

Set high atop a cliff, The Terraces Vanuatu is one of the newest contemporary apartment resorts. It has breathtaking views over one hundred year old tree top canopies and the stunning sparkling waters of Erakor lagoon.

This 10+ year old resort offers 16 apartments with a level of accommodation designed to give you a modern feel in a tropical setting. The resort features a floodlit tennis court, gym and private swimming pools in addition to the main resort pool. Adjacent to The Terraces Vanuatu, the highly regarded Mangoes Restaurant offers superb dining and a full room service option. ©Vanuatu Tourism

This well known restaurant is nestled on the seafront of Port Vila Harbour - forming part of Yachting World marina complex. Open for lunch and dinner 7 days a week for a casual dining experience.

Chef Annie oversees our 4 chefs bringing you the fruits of the sea and organic beef dishes.

Free salad bar with lunch. Try our famous seafood platter for two. Full range of wine and spirits and cold Tusker beer on tap.

Phone: +678 24923 Email: theterraces@vanuatu.com.vu www.theterracesvanuatu.com

Live bands feature each night and local string bands play through lunchtime on cruise ships.

There is also internet WIFI for your convenience at Connect Café. We look forward to welcoming you at The Waterfront.

Port Vila | Vanuatu | Email: waterfrontbargrill@live.com 10 islandtime September/October 2013

When in Vanuatu, do as the Ni-Van do!

Try a few words of Bislama! In the late 19th century, thousands of Ni-Vanuatu people were forced to work on plantations in Australia and Fiji. Because there was a mix of languages being spoken on the plantation, a form a pidgin English developed. This was the origin of the Bislama language that Ni-Vanuatu people speak today. Like most places, you'll probably win some friends if you have a go at speaking the local language, so here are a few basics to get you started!

How much is that?

Hamas long hem?

Water Wota

I don't know.

Mi no save.

Thank you Tankyu

How are you?

Olsem wanem

My name is....

Nem blong mi

©Vanuatu Tourism

Santo Scuba diving ©Vanuatu Tourism

Check out our earlybird and low season specials!

White Grass Ocean Resort is situated on the enchanting island of Tanna, one of the southernmost islands of the Vanuatu Archipelago. A 40 minute flight from Port Vila and just two kilometres from the airport, the resort boasts uninterrupted vistas of the sapphire blue Pacific Ocean and swaying palm fringed coral coastline.

Within the manicured tropical gardens, nestle 14 south-sea island style bures, all with en-suite facilities and situated to take best advantage of the stunning coastline and sensational sunsets.

Renowned as the island’s most superior property, White Grass Ocean Resort has set the benchmark for accommodation on Tanna. Exceptional service and first class facilities whilst staying true to the South Pacific traditions and values ensure White Grass remains the only resort of its kind on the island.

Telephone: +678 30010 Email: info@whitegrasstanna.com www.whitegrasstanna.com

Family friendly Beach front Villas fully self-contained Private pools Surfside Vanuatu Phone +678 22727 reservations@surfsidevanuatu.com www.surfsidevanuatu.com

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Vanuatu Fast Facts Climate Although the climate varies from the north of the country to the south, as a rule the dry season runs from May to October (average temperature 23o Celsius) and the wet season from November to April (averages 28o Celsius).

Currency The local currency is the Vanuatu Vatu. At the time of writing NZ$100 was buying approximately 7,600VT.

Entry Requirements A passport validity of six months is requested from the entry date into the country. Kiwis are automatically issued a stay of 30 days. This can be extended to up to four months at the Department of Immigration in Port Vila and Luganville.

Time Vanuatu is one hour behind New Zealand ie, midday in Auckland is 11am in Vanuatu.

Mobile Phones Vanuatu has two GSM digital networks - Telecom Vanuatu and Digicel. If you don't have mobile roaming on your New Zealand mobile, it's easy to buy a SIM card package.

Electricity Vanuatu has the same plugs and voltage as New Zealand.

Airport International flights land at Bauerfield Airport, which is only a 10 minute drive from Port Vila. ©Vanuatu Tourism

Book your clients into Port Vila’s prime waterfront location Quite simply, guests are spoiled for choice at the Grand Hotel and Casino. Port Vila’s colourful markets and myriad of shops, cafes, bars and restaurants are just a step away from the hotel’s front door, so there’s no need for taxis or courtesy vans. All rooms in this stylish hotel offer amazing harbour and ocean views and are ideally suited to couples or groups of friends wanting a relaxing tropical getaway.

A host of waterfront activities are also close with fishing charters, jet ski hire, parasailing, kayaking and sailing operators virtually right next door.

Alternatively if guests choose to stay in and relax, the Grand Hotel and Casino has a fresh water horizon swimming pool, or they can pop up to the spectacular 6th floor Hemisphere Lounge Bar for a cocktail and some of the best views in town. To top off the perfect day there’s delicious dining at Crystals Restaurant. Whatever your clients choose to do, you know they’ll be in the right place to enjoy everything Port Vila has to offer.

Grand Hotel and Casino is a quality 4 star hotel in Port Vila and just a step away from everything. p +678 28882 hotel Lini Highway, Port Vila, Vanuatu

www.grandvanuatu.com 12 islandtime September/October 2013

Holiday Inn Promotion

Holiday Inn goes from strength to strength A year has passed since the Holiday Inn Resort Vanuatu was fully refurbished. The A$12.9 million transformation has led to the property becoming one of Vanuatuâ&#x20AC;&#x2122;s top family resorts, with the Verandah Restaurant setting a standard for dining.

Superbly located on a hilltop overlooking Erakor Lagoon and the resortâ&#x20AC;&#x2122;s private island, the Verandah Restaurant serves breakfast, a buffet and a la carte dinners daily.

During breakfast the women from the Kids Cub come into the restaurant to do weaving with the children so their parents have some time to enjoy their breakfast and coffee while the children are occupied. The restaurant has an extensive list of wines imported from France, New Zealand and Australia.

The fale-style Pool Bar has a casual menu for both lunch and dinner. Guests can enjoy an extensive range of cocktails, ice-creams, sandwiches and wraps while looking over the main pool.

Happy Hour at the Pool Bar is from 4-6pm daily. On Wednesday evenings there is a fire show at 7pm and a local string band plays every Sunday afternoon during Happy Hour. A wood-fired pizza oven will be installed shortly to add to the dining experience around the bar.

On Mondays and Thursdays there is a Kava Tasting Evening and storian (storytelling). Vanuatu is known for its kava throughout the Pacific, and our kava tasting shows guests how it is made and provides an opportunity to share in a shell or two with our resident chief. There is nightly entertainment, from cultural to contemporary music at the Lobby Bar, Pool Bar or the Verandah Restaurant. Though the Holiday Inn Resort Vanuatu is known as a prime family resort, much is being done to cater for couples, including introducing romantic dinners in the Cabanas on the Beach, with a personal attendant for the evening.

The resort continues to add to its guest experiences in other ways to bring an authentic Vanuatu experience to life. The popular Family Suites have banyan-tree themed bunk beds with individual televisions, while the Sports Hut offers a diverse selection of complimentary activities every day. Whether it is a friendly game of beach volleyball or a coconut-husking demonstration, the activities staff are available for your outdoor leisure.

During the last six months or so, the team at the resort has broadened activities for pre-teens and teenagers with the addition of hip hop dance lessons with Wan Smol Bag Yut Senta (Youth Centre) on Wednesday afternoons and a visit to the Vila North Primary School on Thursday mornings.

Itâ&#x20AC;&#x2122;s another opportunity for visiting children to have a unique ni-Vanuatu experience of their own. Other activities soon to be introduced include a barbecue package for groups and families and Frisbee golf.

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Holiday options are a looking glass into

the real Tahiti Islandtime writer Scott Lee, who attended this years Tahiti TravelMart, went on to find out why an increasing number of New Zealanders are enjoying French Polynesia.

Tikehau Pearl Beach

14 islandtime September/October 2013

St Regis Bora Bora

Bora Bora

St Regis Bora Bora

Bora Bora is one of those destinations that should be on everyone’s bucket list. Known as the Pearl of the Pacific, its turquoise lagoon, low-lying motu (small islets), white sands and dominant volcano make the island a photographer’s dream.

The St Regis Bora Bora is simply sensational! The general design on a low-lying motu, the immaculate landscaping, the artworks and Easter Island-style statues, the swimming pools and beaches, the restaurants, the standard of service and the attention to detail in every aspect of the hotel are all impressive.

While its beauty is evident from the plane on approach, the airport’s arrival lounge fascinated me most. Walking past several private jets, we entered the arrival hall, a large, traditional fale open to the weather on two sides, with views over the lagoon.

Outside, where we would expect to see a taxi stand, a wooden dock was crowded with boats of various sizes ready to collect their eclectic mix of passengers. There was a mixture of beautiful people with their colour-coordinated outfits and matching luggage, regular tourists from all over the world in their fashionable but slightly crumpled clothes, superyacht crews with their crisp uniforms and yachties dressed, well, like yachties.

It was a fun place to people-watch. There were plenty of suntans, faded shirts, bare feet and floral leis. Everyone looked happy.

Hilton Bora Bora Our night at the Hilton Bora Bora was my first experience of over-water bungalows and was everything I had hoped for.

As soon as we arrived at our villa, I dived off my private swimming platform into the warm, crystal-clear waters and then lay in the sun on the spacious deck.

The room itself was large, with a separate seating area, a huge bedroom with a four-poster bed, and a bathroom with separate shower and toilet. It was luxurious, with plenty of wood and marble, sumptuous furnishings, local artworks and fresh flowers.

On the floor under the coffee table and at the foot of the bed were glass panels where we could watch the fish in the lagoon. At night the lights under the villa reflected the aqua colour of the lagoon, giving a soft glow to the room – all very romantic!

The good folks at the Hilton had organised a special treat for us, a cocktail party in the Presidential Suite where Kim Kardashian had stayed recently.

The three-bedroom, two-storey house with the private swimming pool at the end of the pier lived up to its billing as the Presidential Suite. We were soon drinking our mojitos in luxury, waving at the passing boats like we owned the place.

Dinner that night was at the Hilton’s Iriatai Restaurant, a traditional three-storey fale. It offers a range of Polynesian, Pacific Rim and Mediterranean dishes, but on the night we visited they were offering a tapas buffet, something I had never experienced before, and certainly hope to have again. We went back again and again.

The resort is sophisticated without being pretentious, upmarket yet casual. It sets the standard for this class of accommodation. Unfortunately we only enjoyed one night at the St Regis, but dinner at their signature restaurant was a highlight of our entire trip.

Lagoon by Jean Georges is built in the style of the over-water bungalows, complete with glass floors that enable diners to watch the fish life below.

Jean Georges owns the Spice Market and the ABC Kitchen in New York (two of the top foodie destinations in the world), so our expectations were high. It more than exceeded those expectations in every way.

From the chef who explained the menu and the sommelier who outlined the wines, to the impeccable service and the romantic setting, it was perfect. The meal itself was one of the best I have ever enjoyed.

Ribbons of ahi tuna with avocado and ginger marinade, roast organic chicken breast with sweet and spicy onion compote and spicy gewürztraminer jus, cheesecake with rhubarb sorbet and hibiscus syrup – they were all outstanding.

As one of our group remarked as we headed back to our overwater bungalows, “If heaven was on Trip Advisor, this place would be second.”

The St Regis Bora Bora is an ideal destination for honeymoons, second weddings, anniversaries or discerning clients who require something with brag value. Foodies will be thrilled with the dinning experience.

Tikehau Pearl Beach Resort Tikehau, 215 kilometres from Tahiti, is famous for its lagoon, (26 kilometres in length and nearly circular) along with its beaches, diving options and bird watching.

It’s a natural paradise with little development. While there are several pensions or family-run bed ‘n breakfasts, there is only one international resort, The Tikehau Pearl Beach Resort.

We were reminded of the adventurous nature of South Pacific travel as we prepared to fly to Tikehau. King tides and strong onshore winds had caused the sea to wash over the lagoon, flooding the wharf on the mainland and causing the evacuation of the over-water bungalows at the Tikehau Beach Resort.

September/October 2013

islandtime 15

@TYC & B.Picard = Tahiti Yacht Charter & B.Picard

@TYC & B.Picard = Tahiti Yacht Charter & B.Picard

Kia Ora Resort and Spa

Aranui 3

There was no danger whatsoever and the inconvenience of sharing rooms was soon forgotten after sunset drinks and an excellent dinner of mahimahi, caught that day.

Aranui 3

The resort offers 24 over-water bungalows and suites and 13 beach bungalows, including a newly opened beachfront villa suitable for families. It is not as flash as the resorts around Bora Bora but its small size, location, lagoon and intimate feel more than made up for the lack of chrome and glass.

Here is a product for really adventurous travellers, or people who want to see the really remote corners of French Polynesia.

Despite the wind, the birdlife was prolific. The Tikelau Pearl Beach is in partnership with the Ornithological Society of Polynesia (Manu) to protect the natural habitat for all bird life and reintroduce some of the rarer species. So, in addition to honeymooners and divers, Tikehau would be a great destination for nature lovers and bird watchers.

Kia Ora Resort and Spa

The Aranui 3 is a combined freighter and passenger ship that serves the outer Marquesas Islands on a 14-day voyage around the archipelago.

Carrying 2000 tonnes of freight, the Aranui’s itinerary is set by the demands of the islands’ freight requirements. Passengers are catered for with shore excursions planned in most ports as the ship unloads. These excursions give travellers the opportunity to visit archaeological sites (there are over 7000 rock carvings on just one of the islands), learn the history and anthropology of the Marquesas and experience the culture.

All the islands visited during the voyage offer hiking, horse trekking or four-wheel-drive tours.

Diving and fishing excursions can also be enjoyed at several locations.

As a keen fisherman and diver, this resort has special appeal for the writer. Situated on the northwest of Rangiroa Atoll, Kia Ora Resort underwent a US$25 million rebuild in 2011. It now offers 60 villas, including 10 over-water bungalows in a stunning location.

Excellent meals, with produce sourced from the islands visited, on-board live music, interesting destinations and like-minded travelling companions should make for an unforgettable holiday.

The atoll at Rangiroa is renowned for its spectacular diving sites, including the Tiputa and Avatoru passes, one on each side of the resort. The underwater explorer Jacques Cousteau said the surrounding waters were the best diving he had seen, and the options are impressive.

And for the cultural enthusiasts, guest lecturers augment many of the trips. The Aranui 3 is different from your standard Pacific holiday, that’s for sure, and is ideal for anyone looking for a soft adventure, an eco-tourism or a cultural holiday.

Whales, sharks, turtles, dolphins and manta rays abound and the reef and school fish are prolific. “The most I’ve ever seen,” said Cousteau. It is rated as the best diving site in Polynesia – say no more.

Tahiti Yacht Charters

Another option that really appealed is Kia Ora Sauvage, located on a private island about one hour from the resort. It is called a Robinson Crusoe-style resort because of its rustic style of construction and its harmony with the pristine surroundings.

Five beachfront bungalows are made from traditional materials such as pandanus, wood and bamboo, and every effort has been made to maintain the integrity of the site while offering comfortable accommodation.

This is a resort for people who really want to get away from it all, sunbathe, go beachcombing, fish and just relax in the natural surroundings. For Kiwis looking for a diving/fishing holiday in a remote location, this is the one!

Based in Raiatea in the Leeward Islands, Tahiti Yacht Charters offer 26 sailing catamarans from 12 metres to 17 metres in length.

Charters are available from four days to as long as you’ve got and you can take a bare-boat charter and do all the sailing yourself, or hire a skipper and cook, and just relax.

A private charter is definitely the way to go, as you can start any day of the week, make up your itinerary to suit yourselves, and get to those less-visited spots.

Safe anchorages, easy sailing and a pristine marine environment make French Polynesia one of the most popular sailing destinations in the world.

In the next issue of Islandtime, Scott takes a look at Moorea, the second most popular destination for Kiwis visiting Tahiti.

Scott Lee travelled to Tahiti with the assistance of Air Tahiti Nui and Tahiti Tourisme.

16 islandtime September/October 2013

In the lap of luxury It doesn't really matter where you travel around the world, there will always be a range of properties to choose from. The South Pacific is no exception.

There's a multitude of budget options, plenty of choice for the mid-range traveller and at the top, there's a selection that stand out from the rest.

For plenty of Kiwis jetting off to a South Pacific island is a luxury in itself. Then there are others who want a South Pacific experience, but who can afford, and more importantly, are willing to pay a bigger price in return for higher quality accommodation, a superior standard of service, a wider choice of facilities and all the other lovely touches that don't come with a tight budget. While the South Pacific is never going to have the sheer number of luxury properties you'll find in Europe, Asia or the Americas, the standard of the top end can be exceptional. And of course, the experience comes with a unique South Pacific flavour. To get an indication of how we stack up, you only have to keep an eye on the various international travel awards to see that the best of the South Pacific can compete with the best around the world - private islands, boutique sanctuaries, five-star resorts, personal chefs and so on - if you're after some true South Pacific luxury it can be found.

And it will no doubt be unforgettable. Here's just a small taste of what's on offer.

ŠYasawa Island Resort and Spa

Keeping it Natural Castaway Island's ever-growing popularity among Fiji's resorts may well be its ability to provide the quintessential tropical island experience. Castaway is as close to "nature with comforts" as you can get. All the essential holiday ingredients are provided to relax in style, but when you step onto the gorgeous white sand beach at this popular private island, there is no mistaking you're in Fiji.

The Castaway family of staff gather on the beach front to enthusiastically greet guests on arrival and you're soon being led off to your home away from home for your stay, a traditionalstyle Fijian bure. With a natural thatched roof and stylish interiors, the bures are spacious, stylish and well appointed. Easily accommodating a family of four with enough room to still "swing the cat", most feature a sliding privacy screen that instantly turns the bure into a tworoom retreat. An extra bed can be added for families of five at additional cost and subject to availability.

The 63 bures are set along two stunning beach fronts and throughout the fragrant gardens around the resort. As you meander along the paths, you never get the feeling that the place is crowded, even at full occupancy which it very often is. There are two separate pool environments with a large family pool covered by large sail cloth and offering fun water features for the children. The Malua pool is an adult haven with a swim-up bar, 12 spa jet Jacuzzi and even poolside pedicures and manicures.

Four dining outlets ensure every taste is catered for but you cannot go past the new 1808 Fijian/Asian fusion menu created by popular Executive Chef Lance Seeto, who also has a television cooking series celebrating the best of Fiji's organic produce. Dining with your feet in the sand under the stars, this pop-up restaurant serves up the most delicious Asian dishes designed for family-style sharing.

Geoffrey Shaw has owned Castaway Island for 20 years and in that time, he and his team of dedicated resort staff have managed to bank a swag of tourism awards. Once you've stayed at Castaway, it's easy to see why. This resort has a huge return following with over 40% of guests returning, often year after year.

September/October 2013 islandtime 17

Luxury

Experience Secluded Luxury . . . with 3DFLÀF 5HVRUW +RWHO *URXS

Secluded luxury at Aitutaki The award-winning Pacific Resort Aitutaki is one of the best places to experience the magic of the island of Aitutaki, an atoll of lush tropical foliage ringed by white sand and a turquoise lagoon.

Guests are greeted each morning by spectacular views of lagoon, thanks to the private sundeck and beachfront location of each of the resort’s 27 spacious bungalows, villas and suites.

PACIFIC RESORT AITUTAKI, 5 Star “World’s Leading Boutique Resort” - World Travel Awards Seven Star Luxury Award - 2013

Guests take their time at Pacific Resort Aitutaki spending their days in whatever way suits them. Lazy days are spent lounging by the pool or on the beach, relaxing at the Tiare Spa, or indulging in a marine adventure and exploring the lagoon, thanks to their complimentary snorkelling gear.

Having been immersed in its luxurious surrounds and enjoyed warm Cook Islands hospitality, guests can be sure their time will have left them relaxed and rejuvenated.

Providing you with premium and unsurpassed location, accommodation and hospitality.

([SHULHQFH LW IRU \RXUVHOI ([SHULHQFH LW Contact us now to be one step closer to your Cook Islands escape [[[ TEGM½GVIWSVX GSQ

Resort offers space and seclusion Yasawa Island Resort and Spa is an exclusive retreat of only 18 luxurious villas on an unspoilt island in Fiji. Each villa is hidden among coconut palms just a few steps from a pristine white beach. There’s no such thing as a standard room. The six luxurious Bure Suites have modern styling and ocean views. Scattered in pairs among the palms, the only thing you’ll see from inside is the beach. The 10 spacious Deluxe Bures are free-standing, with ocean panoramas, broad decks and shaded day beds, while the huge Family Bure is named Drodrolagi, the Fijian word for rainbow.

INCENTIVE OFFER FOR ALL WHOLESALERS AND RETAILERS

The name for the luxurious Honeymoon Bure is Lomalagi, the Fijian word for heaven. Hidden away on a deserted beach, it has its own horizon pool. Yasawa Island Resort features an al fresco restaurant beside the beach, a private dining room and Manasa’s Bar, located poolside.

One of Yasawa’s biggest secrets is the Blue Lagoon Caves, hidden beneath a volcanic peak, with chambers to swim through, linked to the sea by underwater passages.

Expedia recently named Yasawa's 11 beaches in its list of Top Ten Beaches in the World for their limpid, clear waters, natural surroundings and vivid corals. Board a boat and take a picnic basket with champagne to your own beach. Like all meals at Yasawa, the price is included in the tariff.

Guests can also experience traditional Fijian culture by taking part in a lovo (feast), enjoying an evening meke, or dance ceremony, or the resonance of a village choir. With the permission of the chief, guests can also visit the nearby village of Bukama, where schoolchildren will offer a welcoming song.

The massage deck of the Baravi Spa is perched over the beach in the open air. The spa’s signature massage, the Baravi Rhythm, is performed by two therapists, working in time to the sound of the waves.

Yasawa offers an intimate cultural experience on an island bypassed by the modern world.

Win a NZ$100 Westfield or petrol voucher for every 5N booking - multiples thereafter.

Maximum of five bures per booking.

A $500 Westfield or petrol voucher will be awarded to the reservations team and retailer who achieves the highest sales during the promotional period.

Valid for sales to 20 December 2013. Valid for travel to 31 March 2014.

All bookings will be collated at the end of each month and sent through in the first week of the following month with the client’s name and travel dates.

Payment will be made once clients have travelled.

Contact Anna Friend, NZ Representative Yasawa Island Resort & Spa Phone (021) 770-042 or email anna.friend@wildbluegrp.co.nz www.yasawa.com

18 islandtime September/October 2013

Luxury

Resort reveals hidden secrets Eratap Beach Resort is a small resort hidden among coastal forest, 20 minutes from the heart of Port Vila.

It encompasses an entire peninsula with three separate beaches and over three hectares of tropical gardens. It is a complete natural sanctuary surrounded by pristine reefs, uninhabited islands, azure lagoons and great surf for those who seek adventure or complete relaxation.

Eratap opened in 2007 and was Vanuatu’s first high-end resort. It has only 12 villas to ensure privacy and personalised service. There are eight one, two or three-bedroom villas and four plunge pool villas.

Each villa has ensuite bathrooms and an external shower courtyard, separate pavilions for the bedroom and lounge. The lounge has a television, DVD player, iPod dock, bar fridge, tea and coffee-making facilities and free wi-fi.

The swimming pool and entertainment area is located at the middle beach, with views across to Castaway Island. Guests can enjoy dining or a drink around the pool and relax in the large, thatched pool lounge area.

The resort’s peaceful Day Spa, situated right on Etlau Lagoon, is an open-plan building that creates a peaceful haven. Eratap Beach Resort’s renowned restaurant overlooks the main beach, facing the setting sun, where one option includes dining on the sand.

The menu is based around fresh, local produce, including fruit and vegetables, fish and lobster, and Vanuatu’s renowned organic beef.

The resort is superbly located to allow guests to indulge in kayaking, snorkelling, surfing, fishing, boating, picnics on uninhabited islands, hiking and guided activities. Or they can just relax and take it all in.

Eratap accepts families during the Australian and New Zealand school holidays, as long as the children are over seven years of age.

It is a wonderful opportunity for them to share a memorable holiday experience.

E R A T A P b e a c h r e s o r t e f a t e i s l a n d v a n u a t u

Experience Vanuatu.........like never before

www.eratap.com

+(678) 5545007

res@eratap.com September/October 2013

islandtime 19

American Samoa

Whales come under Cousteau explores Swains Island close scrutiny Jean Michel Cousteau, the son of the famous ocean explorer Jacques Cousteau, visited American Samoa in August to undertake an expedition to Swains Island.

American Samoa’s whale season continues into November, as humpback whales from Antarctica migrate north to breed.

The American Samoa Department of Marine and Wildlife Resources says the waters around American Samoa constitute an important breeding ground for the whales.

Mothers and their calves, and small groups of adults, are frequently sighted in September and October, the peak months for breeding, around Tutuila Island, especially in small coves.

The expedition, organised at the invitation of the National Marine Sanctuary of American Samoa and the Jennings family, took place from August 24 to 27.

The humpback whale population in Oceania that covers American Samoa has been deemed endangered, although the part of other populations have been increasing in other parts of the world.

This precarious status is due to the whaling that occurred from the 1880s to the 1900s, and in 1996 it was estimated that 95 percent of Oceania’s humpback whale population had been decimated. An international consortium of scientists conducts an annual survey of humpback whales in American Samoa to study their habitat and identify individual whales and help determine their movements. The consortium estimates over 150 humpbacks visit during the annual breeding season. Data collected so far indicates many of the whales move between Samoa, Tonga, French Polynesia and the Cook Islands.

“It is important that we protect these humpback whales during the breeding season, and we encourage the public to enjoy their presence from a distance and not to disturb or go near them,” the consortium says.

Its first mission was to survey the brackish water lagoon in the centre of the 186 hectare island by using sonar equipment to determine if it held any traditional Polynesian voyaging artifacts. The second mission was to assess the potential economic potential of the island’s diverse marine life.

Jean Michel Cousteau is the founder of the Ocean Futures Society. Its mission is to explore the oceans, inspiring and educating people around the world to act responsibly for its protection and celebrating the ocean’s importance to the survival of all life on Earth.

Sea Princess to make third call Princess Cruises’ ship Sea Princess is due to make her third visit to Pago Pago Harbour this year on September 29. Disembarking passengers and crew will be able to spend the day sightseeing, dining out and shopping.

The 261m ship, launched in 1998, carries up to 1990 passengers and 911 crew. She called into Pago Pago in May and again during August.

Explore our islands… Experience our culture…

20 islandtime September/October 2013

Enjoy your holiday!

Suite #200, Level 1, Ottoville Center, Corner Ottoville & Ili’ili Rds, PO Box 4240, Pago Pago AS 96799, American Samoa Ph: +1-684-6999805 F: +1-684-6999806 E: info@americansamoa.travel W: www.americansamoa.travel

Explore our islands…

Experience our culture…

Enjoy your holiday!

Suite #200, Level 1, Ottoville Center, Corner Ottoville & Ili’ili Rds, PO Box 4240, Pago Pago AS 96799, American Samoa Ph: +1-684-6999805 F: +1-684-6999806 E: info@americansamoa.travel W: www.americansamoa.travel

Cook Islands Two resorts get TripAdvisor tick Two Cook Island resorts, Aitutaki Escape and the Little Polynesian Resort, have been awarded a 2013 Certificate of Excellence from the website TripAdvisor. Now in its third year, the award celebrates excellence in hospitality and is given only to establishments that consistently achieve outstanding traveller reviews on TripAdvisor. Winners of the certificate are located all around the world and represent the upper echelon of businesses listed on the website, with only the top 10 percent receiving the award.

Aitutaki Escape is situated at the water's edge on the sunset side of Aitutaki Island, overlooking the beautiful Aitutaki Lagoon. The resort is noted for its authentic Polynesian luxury and personal care. The dream of its creators, Lily and Vane Henry, it is designed to provide a sanctuary, ensuring absolute privacy and unmatched personal service.

The Little Polynesian Resort, nestled on the southern tip of Rarotonga, is a sophisticated playground for guests over the age of 15. It’s beachfront and garden are, or bungalows, offer serenity, seclusion and romance. The resort is a consistent winner of international travel awards. They include Leading Boutique Hotel 2008 - 2012, and it now adds the Trip Advisor Award’s 2013 Certificate of Excellence to its collection.

Muri Beach chosen for movie setting If Lord of the Rings can be filmed in some of New Zealand’s most exotic scenery, Muri Beach provided an equally exotic setting for a romantic comedy. The highly photogenic beach in front of the Muri Beach Club Hotel is poised to win the island some international acclaim following filming of the movie Offshore Pirates in Rarotonga in June.

The film team is made up of the brothers Rob and Webster Stone, who also worked on movies like Gone in 60 Seconds and The Conspirator, and director Eric Heimbold, who has worked on some leading television commercials and music videos. Offshore Pirates, based on a novel by F. Scott Fitzgerald, was made into a silent film in 1921. The modern version will star Joyana Meyer (a former Miss Cook Islands) and Alex Olah.

The hotel was overrun for four days with actors, lights and lots of action as the film crew shot scenes at several locations within the hotel, including a chase scene through the kitchen! The final scene was a massive dance on the beach, with many locals taking part.

"It's a beach dance and a celebration of Cook Islands' culture,” said Webster Stone.

Crew demonstrate many talents The staff and crew of Koka Lagoon Cruises demonstrate many talents to ensure their guests enjoy snorkelling in Muri Lagoon or gazing down through their 11m glass-bottom boat, the Reva Moana. As well as their seamanship, the crew’s skills include ukulele playing, tying pareu, weaving, preparing a fish barbecue, climbing coconut palms and husking coconuts.

Koka Lagoon Cruises is now represented by Vibe-Pacific, who specialise in sales and marketing for tourism in the South Pacific. They will help Koka Lagoon Cruises grow their business, including working with strategic wholesalers and industry partners to increase awareness of the company, both locally and globally. Conrad and Bobby Hunter, who own Koka Lagoon Cruises, grew up in Muri. As well as being informative, educational and fun, the cruises aim to help ensure the lagoon is preserved for future generations to enjoy.

Built by Conrad and Bob at the family steel workshop using ideas gleaned from the internet, the Reva Moana features local motifs painted on her hull, a traditional thatched roof to provide shade, and easy access for wheelchairs.

Moana Sands Beachfront Hotel & Villas Rarotonga provides a wonderful idyllic location for a dreamy tropical wedding or romantic escape.

With a picturesque stretch of white sand beach and iridescent lagoon providing the perfect backdrop, there is no better place for you to exchange wedding vows or get to know each other better on your relaxing honeymoon away from the stresses of everyday life.

At Moana Sands we invite you to relax and enjoy another day in paradise.

www.moanasands.co.ck

22 islandtime September/October 2013

Fiji

Revitalised resort has big reveal Malolo Island Fiji opened for business again on August 19, looking better than it did before tropical cyclone Evan struck in December 2012. The new F$5.5 million refurbishment includes enhancements in several areas to improve guest experiences.

In keeping with its colonial theme, guests can now enjoy the new restaurant complex, comprising the Terrace Restaurant for families, and Treetops, a restaurant for diners aged 13 years and over. Treetops also provides a breakaway dining experience for groups and weddings and a venue for small meetings and conferences. Both restaurants overlook the resort’s pools and lush gardens, close to the new F$1 million state-of-the-art, fully equipped kitchen and bar.

Other developments include an extended adult’s pool deck and two new bures, one for arrivals and departures, the other a new Family Bure, bringing the total to four and increasing the overall resort inventory to 46 bures. The opening included a special blessing by the traditional landowners’ chief, Ratu Waisea Cava, and the Malolo talatala, or minister.

Malolo also has a new executive chef team comprising Executive Chef Yngve Muldal and Head Pastry Chef Rhéa Pacaud. They were most recently employed at the Diamond Class galleys of Etihad Airways. Their menus will include quality Asian and Pacific Rim cuisine, incorporating local ingredients and themes. Along with the increase in the size of the restaurants, the resort is also providing a new teenager lounge and an adults-only retreat.

“There are so many people to thank … but mostly our incredible family of staff who have been through so much but continued to work tirelessly alongside our builders to ensure our beautiful little resort would once again flourish,” said Group General Manager Steve Anstey.

Malolo resort is located in Fiji’s Mamanuca archipelago and is totally Fijian family-owned.

New director to build closer ties Back in July Tourism Fiji appointed Wayne Deed as its Regional Director in New Zealand. A tourism industry professional with over 20 year’s experience, Wayne was most recently Regional Manager for Destination New South Wales. Earlier roles included GO Holidays’ Product and Marketing Manager for the Pacific Islands, Australia and GO Sports and Events.

His experience will no doubt be valuable. “On my key goals is to develop closer ties with the trade, working across all the distribution channels to grow their business to Fiji,” Deeds said. “We’ll focus on delivering value at all levels of the retail trade, in particular, our Matai agents.

“There aren’t many jobs that are about making people happy, so I’m very lucky that one of my objectives is to bring that special Fijian happiness to as many Kiwis as possible,” says Deed.

Ferry speeds up island crossings Passengers booked for a trip on the new 24 metre Malolo IV are more likely to think they are boarding a superyacht rather than a passenger ferry. The Malolo IV’s twin 460kW (620hp) Italian-built Iveco Marine engines power her to a top speed of 26 knots, allowing her to make the journey from Denarau Marina on the main island of Viti Levu to Malolo Lailai Island in the Mamanuca chain in just 40 minutes.

The launch of the 180-seat vessel signalled a new era for Fiji’s boat building industry and travel between the islands, the Minister for Tourism, Aiyaz Sayed-Khaiyum, said on July 10.

Operated by Leeward Islands Services, Malolo IV is an expansion of the existing Malolo Cat fleet. She is being used to ferry passengers between Denarau and the three resorts on Malolo Lailai – Plantation Island Resort, Lomani Island Resort and Musket Cove Island Resort.

The Director of Leeward Islands Services, Jayson Raffe, said the launch of the Malolo IV marked a special day in the history of the company.

“It is the culmination of a 40-year joint venture started by Dick Smith, Reg Raffe and Sir Ian Mcfarlane in the 1970s, when Leeward Islands Services was formed to develop and operate the Malolo Lailai airfield to allow guests another form of access to the island,” Raffe said.

“Today, the Malolo Cat fleet represents the best value and most reliable passenger ferry service in Fiji," said Raffe, who is also a director of Plantation and Lomani Island Resorts.

The Malolo IV operates four services a day, beginning at 5.45 am from Malolo Lailaim with the final service departing Denarau at 5.30 pm. Both services are timed to connect with most flight arrivals and departures at Nadi International Airport.

Wayne Deed, Tourism Fiji and Shannon Currie, Fiji Airways

• Fiji’s newest & most environmentally friendly fleet • 24-hour airport arrivals service and greeting lounge area • Tour, reservations and ground-handling services • Professional drivers and staff • Dedicated Groups, Tour and Series departments

Fiji’s leading tourist transportation operator providing unmatched service and reliability for all your Fiji travel needs.

• Day Tours, Adventure Travel and Sightseeing • Customer Service staff located at Nadi Airport, Port Denarau, Suva and Shangri-La.

Tourist Transport Fiji - Coral Sun Fiji - Great Sights Fiji - Feejee Experience - Ph: +679 672 3311 / Mob: +679 999 2337 / enquiries@ttf.com.fj 24 islandtime September/October 2013

Fiji

Free meals during February Guests staying at Castaway Island between January 27 and February 28, 2014 should cast away any thoughts of dieting. The resort says all meals served at the resort will be free during the February Feast promotion, in any bure category.

The Water’s Edge Restaurant, open daily from 7 am, is identified by its large white umbrellas, sweeping ocean views and starlit setting at the water’s edge, is enhanced by music and songs.

Covered, breeze-conditioned dining is available in the Bure ni Vutu adjacent to the water’s edge terrace. Gourmet wood-fired pizzas, Italian style, and tropical salads are the features of the Sundowner Bar, which is open from 9 am until 9 pm.

Asian and Polynesian-inspired delights, including sushi, California rolls, Hibachi skewers, Hawaiian tuna poke and Castaway burgers are all on the menu at the Nuku Marau Pool Bar and Grill, which also serves breakfast and juices.

Radisson sponsored ‘dream team’ score big win Ratu Navula College sponsored by Radisson Blu Resort, have won the under 18’s Grand Final for the first time in the Western Districts history. The champion Under 18’s were first labelled the Dream Team back in 2010 when they were in the U-15 division. They have played 29 matches since 2010 and have never been beaten, which is even more impressive!

“We are all very excited about this great win and we are proud of how this team has worked hard and sacrificed their time and energy,” says Liviana Qoro Lotudina, Human Resources Manager for Radisson Blu Resort. “We are all part of this winning combination and it’s been great fun supporting them”.

When the team arrived back from the competition, General Manager Mr Knight and many of the staff greeted the team with singing and loud cheers. Lunch was provided and the Grand Final Cup was on display, which was a great way for Radisson Blu Fiji to congratulate their champion team.

In addition, the Lali Sandbar at the resort serves wok-tossed stir-fries for lunch and its 1808 menu in the evening, featuring Fijian and Chinese cooking techniques. www.castawayfiji.com

Just the right touch for people who just can’t take it lying down

A cruise of exploration among Fiji’s mystical Yasawa Island group Brand new itineraries with a fascinating range of activities including snorkelling, diving, swimming with sharks or manta rays, hiking and visiting sacred caves, uninhabited islands and island villages. All set in some of the most secret places and among the more remote northern islands of the Yawasas and only accessible by sea.

The itineraries, (as demanding as you want) aim to keep your busy mind engaged and your restless body active.

And should that long forgotten desire to chill suddenly descend... then there’s always the on board Senikai Spa, for a massage. Or just lay back in the sun loungers, saloon bar, or on the next great beach.

Fiji Princess accommodates only 68 guests, our cruises are always personal. Our Fijian crew are always ready for an impromptu sing-along, being some of the friendliest people in the world and skilled at attending to our guests every desire.

You can take it lying down or get active! Get cruising.

Send yourself on a Blue Lagoon Cruise. For more information contact info@bluelagooncruises.com

BLC4233

bluelagooncruises.com

September/October 2013

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Fiji

Cookbook excites the senses Nadi Bay Resort Hotel has its own version of a celebrity chef, and he's never appeared on television. Chef John Petueliâ&#x20AC;&#x2122;s adventurous culinary style and passion inspired Under The Mango Tree, a cookbook filled with images and recipes.

The cookbook was short-listed as one of the worldâ&#x20AC;&#x2122;s best foreign cook books at the World Gourmand Awards in Beijing, where the judges described it as â&#x20AC;&#x153;bursting with energy, fun, passion and a sense of humourâ&#x20AC;?.

Nadi Bay Resortâ&#x20AC;&#x2122;s signature restaurant, Antoinetteâ&#x20AC;&#x2122;s, won the title of Fiji's Best Quality and Value Restaurant at the 2012 Excellence in Tourism Awards.

The menu is regularly updated and is complemented by quality wines from Australia and New Zealand.

New focus to Plantation Island leisure Former Fiji television news and sports cameraman Michael Aisea is bringing a new focus to Plantation Island Resortâ&#x20AC;&#x2122;s leisure activities team following his appointment as Leisure Activities Manager.

Aisea is well known locally as he has worked for both the Fiji Broadcasting Corporation and Fiji TV as a cameraman and reporter.

Michael is also respected for his sporting background, which includes stints with the Fiji Sports Council Development Unit as well as coaching rugby, athletics and netball teams. He was previously with the Sofitel Fiji Resort & Spa. Since his arrival at Plantation Island, Michael has expanded the kidsâ&#x20AC;&#x2122; club activities and introduced a dedicated teenagersâ&#x20AC;&#x2122; programme and a host of adult-oriented events. These include an Amazing Race concept, a kayak tour, fishing programmes and even a Blind Date opportunity for the resortâ&#x20AC;&#x2122;s single visitors.

Plantation Island Resortâ&#x20AC;&#x2122;s Leisure Activities Manager, Michael Aisea.

Big changes for Spa is a top experience a small company

Veidomoni Spa should be the summit of a stay at Matamanoa Island Resort. It is set among tropical vegetation on the summit of a volcanic cone, overlooking the pristine Pacific Ocean within the Mamanuca island group.

The Fijian small ship cruising company Blue Lagoon Cruises has released a new brochure to promote the itineraries it is introducing from September 6.

The new three, four and seven-night itineraries offer added value, daily optional excursions and activities, evening entertainment and an increased focus on service delivery.

Tranquility and calmness are the order of the day, and the resort does not allow children under the age of 16 to stay, so guests can fully relax. While you are enjoying one of the wide range of spa treatments offered by the spa therapists, the only sound will be the waves lapping on the shore and the birds singing.

All spa clients receive a complimentary foot massage as part of their treatment, while the fresh scent of frangipani heightens the tropical experience. Only natural products are used, sourced from plant extracts, flowers and seeds and fused into beautiful creams and lotions.

A glass of tropical guava juice accompanied by Fijian crystallised ginger completes the spa experience.

New, imaginative menus, movies under the stars, marine reef talks by the companyâ&#x20AC;&#x2122;s own marine biologist and interactive cultural experiences are just a snippet of what passengers will expect with the new-look cruises, says the International Sales Manager, Wendy Fisher.

Along with the changes, Blue Lagoon has introduced an age restriction of 14 years as they move to a more high-end delivery targeting the adult market, with a strong emphasis on romance, escape and Fiji-time relaxation, says Fisher.

Other changes announced on July 12 are a new website www.bluelagooncruises. com, a new agent accreditation programme and new management, Marine Tourism Management.

Plantation Island Resort is located just 15km from the mainland on beautiful Malolo Lailai Island.

Plantation is a true Fijian paradise and has all the ingredients for a great family holiday.

Special Offer! Stay 7 nights and only pay for 5 Conditions and block out dates apply.

26 islandtime September/October 2013

of F&B Credit

FJ$200

www.plantationisland.com Contact us on 07 872 8143 or email marketingnz@ plantationisland.com

Coral Coast, Fiji

Relax at Gecko’s Gecko’s Resort on Fiji’s Coral Coast is said to be an ideal place for guests to relax and unwind. With nearly two hectares to explore, an historic village and only 28 rooms, it’s easy to be away from the crowds.

Adults in the swim Outrigger on the Lagoon has opened an adults-only swimming pool and bistro, the Vahavu, which means “to relax” or “chill out” in the local Nadroga Fijian dialect. Vahavu is expected to entice a different segment of travellers who seek a quieter, relaxed environment to enjoy their holiday. The new feature includes a 20 metre lap pool, a 35 metre lagoon pool and a swim-up bar, along with a banquet centre that can cater for up to 100 guests and a bistro that offers a refined menu, with shared tapas platters. Since opening in early June, Vahavu says it has received rave reviews from couples staying at the resort.

The resort is a relaxing sanctuary set amidst tropical foliage, with friendly, personal service, an array of amenities and clean, bright airconditioned rooms. Families can book adjoining rooms with interconnecting doors providing them with twice the facilities. In the evening the pace picks up at Gecko’s Resort, where the restaurant is renowned on the Coral Coast for its reasonably priced food and Polynesian dance and fire shows.

Plenty of action at Mango Bay One of the best ways to start your day at Mango Bay is by feeding the fish in the lagoon’s clear water and watching the wide variety of colourful species. Don’t relax, though, as there’s snorkelling off the beach or to the reef, game fishing, island trips to Yanuca, kayaking, horse riding and jewelry making. Or join the fun-filled surf school, play beach or pool volleyball or take part in a Fijian cooking lesson.

Finish the day with a sunset cruise, enjoy some Fijian hospitality and don’t forget the kava ceremony or a fire dancing show.

Dance at the Tadra Night Club and as the night drifts away, join the staff at the bonfire for some old-time stories.

Mango Bay Resort also offers various off-site tours such as the Sigatoka River Safari, a zip line, white water rafting, scuba diving and other adventures.

Resort is keen on Kiwis Fiji Hideaway Resort and Spa, located on the Coral Coast, has appointed Coconuts Travel Marketing to represent them in New Zealand.

The Director for Coconuts Travel Marketing, Raumati Barbara, says it’s exciting to see more commitment and investment in the New Zealand market from Fiji. The resort has undergone some major new developments in the last year, she says. “We’re looking forward to telling everyone about it and getting the resort back on the map for Kiwi travellers.

“We are doing well in the Australian market but do not want to put all our eggs in one basket,” said the General Manager for the Fiji Hideaway, Chandar Dutt. “The New Zealand market has a lot of potential and we would like to see more Kiwis on the Coral Coast.”

Tap into Tappoo Shopping at the three Tappoo Markets in Suva, Nadi or Sigatoka is a great way to learn more about Fijian culture. Amid the colour and vibrant atmosphere are black pearls, gold jewellery and handicrafts.

Tanoa bowls used for serving kava, “cannibal” forks and bowls, wood carvings, pottery, combs and replica war clubs are all popular souvenirs. A popular fashion item is the unisex sulu to wrap around when at the pool or the beach. The Cuppabula café/ bar is a popular place to enjoy coffee in Sigatoka and Nadi.

The flagship store at Suva is a local landmark, with its four levels of shopping attracting both tourists and locals. Some of the special features include Indian ethnic clothing, beauty products and perfume, boutique fashion, several international brands and a food market.

Villa rises to the occasion Delana, a Fijian word meaning “sitting on a hill”, is a great description for Delana House, a self-catering villa on the Coral Coast near Sigatoka. The elevation offers stunning views of the Pacific Ocean and reef, yet it is only a few minutes walk from the beaches and a variety of bars and cafe's. Set in tropical gardens, Delana is fully self-contained for up to seven people, with two large bedrooms and ensuites, a separate kitchen and living room. Multiple decks with a barbecue, outdoor kitchen and dining, and comfortable outdoor furniture provide many choices for relaxing in Fiji time. The villa is fully serviced daily and the Fijian couple who look after the villa further enhance the cultural atmosphere.

The Coral Coast is one destination where, Tradition, Culture and Nature truly meet !

The Fiji Islands have been blessed with a tropical climate, tranquil atmosphere, beautiful sandy beaches and lush greenery. Within this small paradise on earth and situated on the south western side of the main island of Viti Levu, lies the ‘Coral Coast’. Fiji’s Coral Coast is located on a belt between Nadi and Suva, meandering along the Queens Highway with necklace shaped bays, beaches and mangrove forests. From Momi to Waidroka Bay, the Coral Coast encompasses lush greenery, beautiful sandy beaches, local villages and natural beauty. Also located within the Coral Coast is a collection of well appointed Hotels and Resorts that cater to all markets from Backpacker accommodation to Luxury accommodation.

Additionally, the Coral Coast was one of the first areas to be developed for Tourism in Fiji and boasts an extensive array of activities and elegant Fijian Tradition and Culture to compliment the destination. The Coral Coast is where guests not only come to have fun and enjoy their holiday, but also to experience the true Fijian Hospitality.

September/October 2013

islandtime 27

Hawaii

Close to the action Guests at Embassy SuitesWaikiki Beach Walk don’t have to stray far from Waikiki’s “Suite Spot" to enjoy some of Hawaii’s best shopping, dining and entertainment.

The Beach Walk entertainment complex offers an array of world-class restaurants and shops, live island entertainment, torch-lit evenings and vibrant nightlife. Guests at the Embassy Suites-Waikiki Beach Walk can relax at O‘ahu’s only allapartment serviced hotel, which features one and two-bedroom apartments, with a private bedroom, separate living room with sleeper-sofa, and a mini-kitchen, creating a home-away-from-home atmosphere.

Complimentary amenities include a full breakfast cooked to order on the openair Grand Lanai. Hotel guests can catch the aloha spirit with Embassy Suites’ Evening Beverage Reception, hosted poolside nightly at the Grand Lanai, along with live Hawaiian entertainment several nights a week. The Grand Lanai is also the setting for guests to swim, soak and sunbathe, and free one-hour yoga classes. embassysuiteswaikiki.com.

Say aloha to a golfer’s dream destination With its diverse and attractive features, from rainforests through to some of the world’s best beaches and a wonderful climate, Hawaii’s eight islands offer golfers some great courses to build on its reputation as a dream destination for golfers of all grades and ages.

There are over 70 courses to play on, set in a variety of layouts and surroundings, including seaside courses, links and volcanic “rough”, with challenging holes. All have great views, lush green fairways, impeccable greens, and excellent clubhouse hospitality to enjoy.

VSL Golf and its associates haven’t played them all, but have given it a bit of a go and have yet to find anything other than brilliant golfing experiences. The company has had considerable experience in arranging tournaments and includes in its programmes the World Schools Golf Challenge, whose ambassador is the Australian golfing star Adam Scott.

VLS Golf has become something of a Hawaii golf specialist and recently opened an office on Oahu to service all the sports they offer in Hawaii – including not only golf but also rugby, cricket, hockey, surfing, paddle boarding and canoeing.

VSL offer its own range of tours or it can design tours to suit particular needs, including escorted tours, and will be expanding the range of options clients can consider. Staff can also arrange bookings for independent travellers with the minimum of fuss, from departure to return, for a complete service.

VSL Golf will shortly be releasing details of an international club golf players Hawaiian Tournament, to be played in October 2014 at the Hapuna and Mauna Kea Golf Courses on the Big Island. The tournament will be an opportunity for club players to enjoy some international competition on great courses in wonderful surroundings. More details will follow in the next issue.

Pic of the Month - from the Islands of Aloha Aloha Festivals in Hawai‘i – The image represents the Royal Court as part of the Aloha Festivals opening ceremony. The Aloha Festivals is Hawai’i’s premier cultural showcase, a celebration of Hawai’i’s music, dance and history intended to preserve the unique island traditions.

Events take place throughout the islands in September.

28 islandtime September/October 2013

Hawaii

Hawaiian culture is full of fun Aloha Festivals, Hawai'i’s premiere cultural showcase, is a joyous celebration of the state’s music, dance and history.

The festival, which runs from September 12 to 28, is the largest Hawaiian cultural celebration in the United States. It is intended to preserve the islands’ unique traditions, and all the events are free and open to the public.

Thousands of people are expected to attend the huge block party in the heart of Waikiki, with multiple stages featuring a wide range of Hawaiian music and entertainment, along with lots of food, lei vendors and Hawaiian craft. www.alohafestivals.com

Hawai‘i tourism conference benefits New Zealand A new format at the Hawai‘i Tourism Conference benefitted New Zealand, said Darragh Walshe, Country Manager New Zealand for Hawai‘i Tourism Oceania. The conference, hosted by the Hawaii Tourism Authority, was held on August 22-23 at the Hawaii Convention Centre.

Walshe said the special B2B session for international wholesaler representatives provided an opportunity for three wholesalers from each of the major markets (including New Zealand) to sit down with the Hawaiian trade. The trial was very successful and will likely be expanded next year, Walshe said. The conference is the premier educational and networking event for Hawaii’s visitor industry and stakeholders to focus, learn and collaborate on efforts to sustain Hawaii's tourism economy.

The HTA also held the Tourism Legacy Awards Luncheon on the first day with this year's theme, Celebration of 50 Years, recognising the Merrie Monarch Festival, the Polynesian Cultural Centre and Hilo Hattie.

Waelea Golf Course/Maui ©Hawaii Tourism Authority (HTA) / Kirk Lee Aeder

Nearly 100,000 people participate in the showcase and watch events such as the Royal Court Investiture, a traditional chant and hula.

Another highlight is the spectacular Floral Parade on September 28, with its colourful equestrian procession of female and male pau riders, extravagant floats with cascades of Hawaiian flowers, halau hula and marching bands.

Golf in Paradise Big Island - 6 nights at the Waikola Beach Villas

Kauai - 4 nights at the Outrigger Kiahuna Plantation Resort

including accommodation in a luxurious two bedroom, two bathroom Villa, a rental car for the 6 days of your stay and rounds of golf at outstanding courses at Waikola Beach, Hapuna and Mauna Lai South-all a short distance from your accommodation. Situated across from the exciting new Queens’ Market Place shopping village. These elegant villas feature gourmetequipped kitchens, private lanai with gas grille and wet bar, whilst only being a short walk from the Kohala Coast. Prices from US$ 3,395pp available through to December 2014.

Situated on a 35-acre oceanfront setting at Poipu Beach, accommodation is in a one bedroom garden view self-contained unit and the package includes full use of a rental car for the full stay and rounds of golf at Poipu Bay Golf Course and Princeville Prince Golf Course. Poipu Beach has excellent swimming and is a very short walk from the accommodation. The resort has an excellent on-site restaurant and is a short walk to historic Koloa Town.

Oahu - 4 nights at Ohana Waikiki East

Maui - 6 nights at the Outrigger Palms at Wailea

Set in the city’s dynamic cultural scene, just five minutes from the beach. This package includes accommodation, golf and airport transfers, a lei greeting and rounds of golf at the remarkable Koolau Golf Course (in rainforest country) and Coral Creek Golf Club. Located at the corner of Kuhio and Kaiulani Avenues, Ohana East Waikiki hotel features a gracious and comfortable setting - within walking distance of virtually every conceivable type of activity.

including accommodation in a fabulous one bedroom garden villa, a rental car for the 6 days and rounds of golf at the three award winning Golf Courses-Makena North, Wailea and Kaanapali Kai. A short stroll from the outstanding Wailea Shopping and Restaurant Centre the Outrigger Palms offers a luxurious golfing experience all year around.

Prices from US$3,125pp available through to December 2014.

Prices from $2,395.00 per person available through to December 2014.

Prices from US$1,895 per person available through to December 2014.

For top notch golfing options in Hawaii contact Laurie Bunting or Roger Carroll at VSL Golf, a division of Vintage Sport and Leisure Ltd, Takapuna, Auckland.

Email: roger@vslgolf.org or Laurieb@vslevents.com. Phone: +64 9 486 1644.

VSL Golf, proud Hawaiian Golf Tour Specialists.

September/October 2013

islandtime 29

New Caledonia

Fast trip to Amedee Island

GLP add family friendly offer

The tourist company Mary-D Enterprises’ new, fast boat, the Mary D Odyssey, can cruise comfortably and quietly at 35 knots, shortening the trip to Amedee Island to only 30 minutes. The Mary-D Odyssey, introduced into service last year, is the sixth vessel to enter the Mary D fleet since 1981. She has three powerful MTU 1085kW engines coupled with three Hamilton hydro-jets, and the latest marine technology and safety equipment.

GLP Hotels has released its new family offers on the New Zealand marketplace, which are valid for travel through to December 15, including school holidays. New Caledonia is a great destination for families with teenagers who are more independent and need less supervision. They can try kitesurfing, windsurfing, snorkelling, stand-up paddle boarding and other water activities.

The Mary-D Odyssey is said to be one of the few vessels in the Pacific to be awarded the highly coveted international codes HSC (High Speed Craft) and ISM (International Safety Management Code). She can carry up to 150 passengers and is equipped with wheelchair access and special hearing aids. The company has its own kitchen and staff, who prepare fresh food four or five days a week for day trips and special dinner cruises.

Once they arrive at Amedee Island, guests can enjoy a free 30-minute trip on a glassbottom boat to admire the marine life, with expert volunteer guides based with or trained by the Noumea Aquarium, and stand-up paddle boards are now available for hire.

GLP Hotels is located on Anse Vata, the main beach area of Noumea, where there are Anse Vata Beach numerous cafés and restaurants.

Water festivals, sporting events and cultural activities take place regularly so there is almost always something going on.

Nouvata Parc Hotel, located opposite the beach, is offering two nights’ free on a seven-night package, with complimentary adjoining room for the family special, complimentary breakfast, wi-fi and a return boat transfer to Escapade Island during their stay.

La Promenade, the self-catering option, is offering two nights’ free on a sevennight package in their two and three-bedroom fully equipped apartments, including complimentary breakfast, wifi and a return boat transfers to Escapade Island.

Asia flights changed Aircalin’s Asia flight schedule will change from October 27 to provide better connections through to Europe. It will operate between Noumea and Seoul twice a week, on Wednesday and Sunday, and between Noumea and Osaka twice a week, on Monday and Friday (with an additional Wednesday flight in the high season from December to February).

Aircalin now flies between Noumea and Tokyo four times a week, on Tuesday, Thursday, Saturday and Sunday.

It now arrives in Tokyo in the early morning to improve the connection to Paris. All the flights are on the newly retrofitted Airbus A330-200 aircraft, with 242 seats in economy seats and 24 lie-flat beds in business.

You’ll love this!

Nouvata Parc video A new, six-minute video on the Nouvata Parc Complex has just been completed featuring all three hotels (Le Pacifique, Le Parc and Le Nouvata) and their facilities, including restaurants, bars, a Tahitian evening and conferences. It is a great promotional tool for travel industry and clients alike. See www.en.newcaledonia-tv.com.

New Caledonia. New Paradise.

This exotic short haul destination, where the French Riviera meets the South Pacific, is less than 3 hours from Auckland flying Aircalin.

New Caledonia is the perfect choice for your clients next winter holiday. Book W class for the best value year-round packages, best inventory, no closeouts and full service guaranteed.

Drinks

Meals

Entertainment

Luggage

(09) 977 2238 www.aircalin.com

30 islandtime September/October 2013

Christmas in New Caledonia New Zealanders can enjoy a piece of France on a Christmas holiday for the first time without suffering jetlag by flying Aircalin to New Caledonia in less than three hours. With six flights per week from December 16 to January 31, the airline says it has never been able to offer holidays to New Caledonia over this period. “But with the supplementary flights from Auckland, the guaranteed inventory from Aircalin for package holidays (book W class) on all flights, and accommodation options to suit all budgets, travellers now have a choice.”

All flights have the SB prefix, so passengers will enjoy full service, regardless of which flight is selected.

Niue

Niue is on the rise Niue may be a small island, but over the past three years the locals have been busy developing infrastructure to make it easy for visitors to access some of its attractions.

Tourism Development Manager Hayden Porter says Niue has enjoyed a 33 percent growth in visitors this year. “The island is thriving more than ever, with more beds, more aircraft seats and more ways of engaging with visitors,” says Porter.

Perhaps the greatest feat of Niue’s tourism development is that while major projects such as an airport upgrade, which is nearing completion, signage, sea-tracks and enhanced hospitality have brought many benefits to visitors, the traditional culture which lies at the heart of the tourism experience and is one of the island’s greatest charms is still preserved and practised.

Economic advancement through tourism is a collaborative effort by the locals to create a destination that offers a special experience that encapsulates the spirit of the Pacific.

Adventurous events Niue is gaining an international reputation for its adventurous events, particularly its international fishing competitions, including the 3rd International Wahoo Fishing Tournament, which will be held from October 12 to 19. Both locals and Kiwis turn out in numbers for this popular event. The success of other fishing competitions this year, such as the Blackheart fishing competition, has cemented Niue’s reputation as a fishing mecca.

With wahoo, tuna and mahimahi on the catch menu, the island is proving to be one of the top fishing spots for Kiwis heading overseas. Clear, deep waters only metres from shore make sport fishing highly accessible, and leaves time to indulge in other island experiences, such as spearfishing with the locals from one of the many rocky outcrops.

Rock out on Niue Yhe Rockman and Rockwoman triathlons are to be held from November 4 to 8.

Four races will be held on consecutive days during the week, for teams or individuals from first-timers to professionals to experience the course they will race in during the Rock-Tri on November 7. This off-road triathlon brings all the events together from the week, which includes the 8 kilometre Rock-Run, the 40 kilometre Rock-Bike mountain bike ride and the 1 kilometres Rock-Swim.

Each event during the week is held in the morning, so competitors can relax and enjoy more of the island during the afternoon. There are many prizes to be won throughout the week.

Family and friends who will be on Niue during the week can enjoy the other activities the island has to offer while the competition is taking place, such as snorkelling, diving, jungle walks, sea-tracks, cultural experiences and some of the best sport fishing action in the Pacific.

Village experience If you are looking for an authentic cultural experience, then this is guaranteed at the village shows that take place throughout the year. The 14 different villages on the island are all happy to share Niue’s traditional culture.

There are also great natural events, such as the annual whale-watching season, which begins again next year from July to October. As one of the few places on the planet where visitors can experience land-based whale watching, Niue is a favourite to see these majestic mammals enjoying the island’s deep, pristine waters.

No matter what the season, there is bound to be something happening on Niue. www.niueisland.com has a full list of events.

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Ex pe rie nc e th e ad ve ntu re!

September/October 2013

islandtime 31

Norfolk Island

Get connected New Zealand’s closest neighbour is the island destination of Norfolk, an easy 90-minute flight from Auckland. Norfolk Island boasts beautiful beaches, swimming coves, national parks and a myriad of walking tracks to explore - the perfect ingredients for connecting the family together on holiday. The Island is easy to explore, being just 35,000 hectares in size, so it’s easy to get active with a rental bike and explore the stunning coastline on two wheels. With its temperate, oceanic environment, Norfolk offers up a gentle climate to visitors all-year-round, and a unique natural environment borne of its isolation.

Norfolk offers up a veritable bounty of fun for the family and you can’t go past taking in the colourful history, with the museums offering an insight into its seafaring and convict past. Enjoy a game of golf on the World Heritage-listed course, or, for a little adult time out, make use of the Kidz Klub to escape for a spa or savour the vibrant food scene.

There’s something for everyone to connect with in a fun and fulfilling way, whether they choose to be alone or with their loved ones and families … with not a screen or keypad in sight.

Families who play together Families who like to play together will not be left wanting for a healthy, active holiday.

Norfolk Island offers up exceptional nature walks in its forest-fringed national park or guided hiking excursions on Philip Island, just offshore from the beautiful Emily Bay. Cyclists can enjoy the freedom of uncrowded roads, with the only hazards being the freegrazing cattle, which have right of way throughout the island.

Take a picnic to a white, sandy beach or secluded cove, or stop in at the island’s winery, Two Chimneys, for superb hospitality and beautiful gardens. Then freewheel down to the waterfront at Kingston and immerse yourself in maritime history, much of which is still very much a part of this striking landscape.

Free-ranging families It’s not just the chooks and cows that have the freedom to range on Norfolk Island. With super-safe swimming beaches, snorkeling just off the shore and easy walking trails, Norfolk Island is fast becoming a popular destination for families of all ages and stages with its feast of free and fun activities.

Leave the technology at home and embrace a holiday of the healthier kind, with plenty of outdoor action to keep the children entertained and ready for a good sleep by the end of the day. There are no theme parks or shopping malls, it truly is a place where the family can get back to nature and spend time together, just like the old days!

Children will quickly forget the indoors as they head outside for a holiday reminiscent of their parent’s youth. Pack a picnic and head to spectacular Emily Bay to explore the reef, catch a ride in a glass-bottom boat, go driftwood collecting, play a game of mini-golf, drive up Mount Pitt to take in the spectacular views, or pick up a rod and fish off one of the jetties.

“Norfolk truly is a home away from home,” says the General Manager Norfolk Island Tourism, Glen Buffett.

“There really is something for everyone here, and families can stay and play affordably by doing so many free activities.”

The island offers many self-catering accommodation options, and is quickly becoming popular with families wanting an inter-generational holiday. Norfolk’s range of nature-based, maritime and historic experiences make for an enriching family holiday and some everlasting memories.

Tee off for the perfect holiday Described by golfing commentators as being one of the most challenging nine holes around, Norfolk Island’s historic and wonderfully scenic golf course, set within the World Heritage site of Kingston, is as engaging on the course as off it. The locals are happy to share their stories at the welcoming clubhouse and recommend what to do for a great morning or afternoon out. A round is also a great way to walk among history at Kingston with the ocean as your boundary. For a friendly accompaniment to any island holiday, pop into the golf course, which recently featured on the popular ANZ The Golf Show, where the crew returned full of praise for the course and the exceptionally hospitable locals.

Walk and explore In nature Norfolk Island boasts an extraordinary national park, which makes walking a must for visitors who enjoy nature. They will marvel at the unique flora and fauna borne from its exceptional location on the southwestern Pacific Ocean.

Norfolk’s national park has excellent walking trails and vantage points to take in the spectacular seascapes or enjoy birdwatching. With lush palm forests and giant stands of Norfolk pines, the park is a soft environment for those who take solace in nature. At the end of the day there is a host of excellent food offerings to nourish the body as well as the soul.

There’s more to

NORFOLK ISLAND Visit us online: www.norfolkisland.com.au 32 islandtime September/October 2013

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Samoa

Sheraton presence will boost Samoa Tourism in Samoa is about to enter a new era following the signing of a memorandum of understanding between Aggie Grey’s Holdings and Starwood Hotels and Resorts Worldwide. The contract, signed on August 7, covers Aggie Grey’s Hotel Limited and Aggie Grey’s Beach Resort and Spa. The two properties will become part of Starwood Hotels and Resorts Worldwide and will be rebranded as Sheraton Samoa hotels.

“This partnership provides a clear demonstration of foreign investor confidence to invest in Samoa - a goal we have always aspired to achieve over the years,” said the Prime Minister, Hon Tuilaepa Sailele Malielegaoi.

The arrangement will see not only the two hotels but also Samoa benefit from advanced management systems and a higher international profile. The entry of Starwood into the Samoan tourism market is seen as a sign of confidence by a strong global brand in Samoa’s economy, especially tourism, and in the international marketing of Samoa as a tourist destination.

“There are beachfronts, and then there’s Samoa,” said Robert Hembrey, Starwood Hotels and Resorts’ Chief Executive North America. “I think that needs to be promoted.”

Hembrey ranked Samoa “right up there at the top” of beach destinations the group has under its portfolio.

"Starwood’s systems and programmes include a world-class sales organisation and a regionally based marketing team that will design packages, promotions and initiatives tailored for each property,“ said the Chief Executive Officer of Aggie Grey’s Beach Resort and Spa, Lupesina Frederick Grey.

Hembrey said Aggie Grey’s would be able to tap into the world’s largest loyalty programme, comprising eight million members, and provide access to Starwood’s sales organisation in North and South America, Europe, Africa, the Middle East, China and Japan. The programme would provide guests with incentives to spend more time and money while they are in Samoa and to keep coming back.

Starwood’s hotel managers will also share their knowledge to optimise efficiency and service at both hotels.

A flow-on is expected to be a general lifting of the overall standard of the Samoan hospitality services sector. The people of Samoa are also expected to benefit, as the Samoa National Provident Fund is the largest shareholder in the resort. The two parties played down concerns that Samoa’s natural beauty, cultural heritage and small-scale tourism industry were in any way under threat. Grey said its vision for Samoa was “to maintain the natural beauty, history and charm about the destination as best we can. We want to grow the destination, but we want to make sure it remains culturally friendly and maintains that unique charm.”

Both parties will work together over the next few weeks to finalise the definitive agreements. All aspects of the resort and the hotel will be reviewed and modified to comply with the Sheraton’s standards before the brand “Sheraton” is unveiled late next year. Starwood is the world’s largest luxury hotel operator, with more than 1134 hotels in its portfolio. As well as the Sheraton, it also owns the Westin and Le Meridien hotel brands, among others.

Situated on the peninsula in Apia Harbour Amanaki is the capital’s newest hotel - where Samoan hospitality extends to giving you the best deal on superior accommodation. With 20 spacious ocean-view rooms, a stunning pool, and a great restaurant this stylish new property is exactly what you need for a relaxing holiday or comfortable business trip.

Amanaki Hotel Sogi Peninsula Apia, Samoa Phone: +685 27 889 www.amanakihotel.com

September/October 2013

islandtime 33

Samoa

Free package for wedding couples The Seabreeze Resort is offering a free package for couples looking for somewhere in Samoa to celebrate their wedding.

The Seabreeze Lagoon of Love Wedding package is available between November 1 and March 31, 2014, and between November 1, 2014 and March 31, 2015. The bride and groom must book a minimum of six consecutive nights in one of Seabreeze’s villas.

The package includes decorated seats for up to 10 guests, floral arrangements for the bride and groom, a local warrior dressed in traditional costume to accompany the bride, a choir, a minister or celebrant and a wedding coordinator. All marriage and licence fees are included.

Options include a photographer, a wedding cake and a ukulele player to liven up the proceedings further.

Changes making a big difference Sa’Moana Resort says it’s nearly done with its renovations and is back, bigger and better than ever. “We have fully renovated the bar/restaurant/kitchen, all the bungalows and are currently completing a new function bungalow,” says Reservations Director Kirstin Mendola. The bungalow, to be completed by the end of September, can cater for up to 100 people for functions or weddings.

“We’ve also added a Sports Bar upstairs with an LED television and a new pool table.” The bar is located above a huge new restaurant deck.

There is also a new reception area, a bar with coffee machine, a juice bar and a pool fale. Two new bungalows are being constructed under the resort’s “Surf X Samoa” brand dormitory-style accommodation, and there will be full wi-fi facilities throughout the resort and accommodation. Guests will also be able to make external telephone calls and dial room service from their bungalows using the new PABX phones. Those who want to venture onto the water can either try the new kayaks or board one of the two new cruisers, an 8.5m powered by a Mercruiser diesel turbo, or a 7.3m powered by a four-stroke Mercury 150 outboard. The resort is also implementing the RMS booking system during September so wholesalers can view availability and make bookings through the wholesaler portal.

“It’s a really exciting time for us,” says Mendola. “Everyone who has come here who has either stayed or visited before the renovations has been blown away by the difference.” The website is being updated, but the resort’s Facebook page has images of the renovations.

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Resort scores with top chef The Aga Reef Resort must be doing a lot right already, even though it’s only been open for about four months, as it received an Excellence Award for Best Service at the recent New Zealand Restaurant Challenge 2013.

The rustic log construction of the main building gives the restaurant a warm and natural atmosphere. The restaurant opens up to the oceanfront and a large deck by the swimming pool, so diners can have a roof overhead, or dinner by candlelight while watching the waves breaking over the reef.

Executive Chef Kit Foe, who has cooked for HM Queen Elizabeth II, sultans and celebrities, combines his international experience with special knowledge of Samoan food. His evening menu includes Japanese-style teriyaki chicken with rice and petit salad, and a seared fresh yellowfin tuna salad.

RUMOURS LUXURY VILLAS & SPA RAROTONGA – COOK ISLANDS If your clients want the best and a close to home destination, then Rumours is a perfect fit for Luxury holidays, Honeymoons, Babymoons or Special Occasion Holidays “It was so beautiful that some days we never left our villa” Gary & Jill - California

• Absolute white sand beachfront location • Private swimming pools in all villas (Spa pools in all beachfront villas) • Waterfalls off huge rocks into pools • Villas designed with attention to amazing detail • Large spacious two bedroom/two bathroom – huge four poster superking beds • Private tropically gardened courtyards • Priority use and rates in Award Winning Waterfall Spa (World Travel Award winner 2011 & 2012) • Where every guest is special

W: www.rumours-rarotonga.com E: info@rumours-rarotonga.com P: +682 22551 September/October 2013 islandtime 35