Stadium summer 2014

THE ULTIMATE SPORTS BAR www.thestadiumcafes.com

MILITARY, SKIDMORE AND EMPIRE STATE COLLEGE 10% OFF FOOD WITH VALID ID

Serving You at Two Locations

The Stadium Café: 389 Broadway, Saratoga Springs 518. 226.4437 The Westside Stadium: 112 Congress St., Saratoga Springs 518.691.0193 Open daily at 11a.m.

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APPETIZERS TRUNKETTA BRUSCHETTA

STADIUM SLIDERS

(Named for the trunkettes from “Saratoga Trunk”).

Tomatoes, onions, fresh mozzarella, basil, and garlic on French baguettes. 8.29

Topped with grilled onions, lettuce, and tomato.

Served with a side of pickles and fresh cut fries you may add beer battered fries, Sweet Potato Fries, Onion Rings, or Saratoga chips for 1.00

NACHOS

Seasoned ground beef, diced tomatoes, black olives, lettuce, jalapeños, scallions, and cheddar cheese on a bed of tortilla chips with sour cream and salsa. 9.49

BEEF SLIDERS 8.49 PULLED PORK 8.49 MEATBALL SLIDERS

THE 3-WAY SAMPLER

fresh mozzarella and marinara 8.49

Boneless wings, chicken tenders, and chicken wings. 9.49

STADIUM SLIDER COMBO

FRIED PICKLES

1 chicken slider 1 pulled pork and 1 meatball 8.49

Kosher dill’s breaded and fried.

Served with cucumber wasabi sauce. 6.49

HUMMUS PLATE

Toasted flatbread served with hummus, tomato, cucumbers, and kalamata olives. 7.49

OUR FAMOUS CALAMARI

SPINACH AND ARTICHOKE DIP

CALAMARI

A crock of warm spinach and artichoke dip, served with tortilla chips. 7.99

Fried calamari, tossed with scallions, cherry peppers, and balsamic vinegar. Topped with grated parmesan.

Small 9.49 Large 11.49

CRAB CAKES

BUFFALO CALAMARI

Our special blend of Maryland lump crab and seasonings, served with Cajun remoulade. 11.49

Fried calamari tossed with our Buffalo sauce, scallions, parmesan, and crumbled bleu cheese.

Small 9.49 Large 11.49

SOUP DU JOUR

SALT & PEPPER CALAMARI

Chef’s Homemade. Cup 3.99, Bowl 4.99

With our homemade marinara sauce Small 9.49 Large 11.49

FRENCH ONION SOUP

Traditional onion soup with French bread and covered with melted Swiss. 5.99

4 PRETZEL STICKS

A BUCKET FULL OF ONION RINGS

Served with salsa y queso 7.49

Beer battered onion rings with Russian dip. 6.99

BONELESS WINGS

SWEET POTATO FRIES 4.99 BEER BATTERED FRIES 4.99 HOME MADE FRESH CUT FRIES

Basket of boneless wing. served with your choice of sauce with celery and bleu cheese. 7.49

JUMBO WINGS

Served with celery and bleu cheese.

Mild, medium, hot, BBQ glazed, scorching, honey mustard, or teriyaki garlic (5) 5.99 (10) 9.99 (20) 15.99 extra bleu cheese or wing sauce .75 each Enjoy 6 free wings on your Birthday with valid ID

Malt vinegar available. 4.99 add Cheese 1.50

MOZZARELLA STICKS

Served with marinara or melba sauce. 7.99 extra melba sauce .75

SARATOGA CHIPS

BONELESS CHICKEN TENDERS

Crispy strips of chicken served with ranch, honey mustard, BBQ sauce, or Buffalo style sauce. 8.99

** As Seen On The History Channel! ** House special! Deep-fried potatoes, thinly sliced, finished off with homemade seasoning. 4.99 add Cheese 1.50

BEVERAGES

COKE. DIET COKE. CHERRY COKE. SPRITE. GINGER ALE. BARQ’S FOUNTAIN ROOT BEER. SARANAC BOTTLED ROOT BEER. FUZE UNSWEETENED ICED TEA. RASPBERRY ICED TEA. SARATOGA BOTTLED WATER. SARATOGA SPARKLING WATER. COFFEE. Stadium_Cafe Fall 2014.indd 2

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SALADS Grilled Chicken 2.50

SALAD ENHANCEMENTS

Grilled Top Sirloin Steak 4.50

Grilled Shrimp 5.50

Grilled Salmon 5.50

HANDCRAFTED DRESSINGS

Ranch, Bleu Cheese, Honey Mustard, Russian, Oriental, Caesar, Greek Dressing, and Balsamic Vinaigrette extra dressings .50 extra bleu cheese .75

GREAT GREENS

Mixed greens with assorted fresh vegetables.

Top it with an addition above. 8.99

SPINACH SALAD

Fresh spinach, egg, fresh mushrooms, and bacon. 8.99

CAESAR SALAD

Crisp Romaine lettuce tossed with Caesar dressing and croutons. 8.99

CHEF SALAD

Ham, turkey, and Swiss with egg on top of “Great Greens”. 10.99

CHICKEN WALNUT SALAD

Grilled chicken on a bed of lettuce with egg, tomato, walnuts, and warm dressing. 10.99

CRANBERRY CASHEW SALAD

Grilled chicken breast, mixed spring lettuce, red onion, red peppers, cashews, gorgonzola cheese, and cranberries. Served with honey mustard dressing. 10.99

ASIAN CHICKEN SALAD

Romaine lettuce topped with sesame noodles, grilled chicken or crispy chicken, mandarin oranges, and slivered almonds with oriental dressing. 10.99

GREEK SALAD

Bountiful salad with kalamata olives, artichokes hearts, roasted red peppers, red onions, diced tomatoes, and feta cheese with grilled chicken. 11.49

CHICKEN COBB SALAD

Grilled chicken with tomatoes, bacon, egg, baby corn, and crumbled bleu cheese on mixed greens. 10.99

CHOPPED SALAD

Mixed greens, crispy romaine lettuce, grilled chicken, tomato, bacon, and bleu cheese crumbles, tossed in our Caesar or dressing of your choice. 10.99

ITALIAN ANTIPASTO

Capicola, salami, provolone, roasted red peppers, artichoke hearts, hot cherry peppers, tomatoes, olives, onions, served over mixed greens. 11.99

GRILLED SIRLOIN SALAD

Sliced sirloin with grilled portobello mushrooms, red onions, tomatoes, crumbled bleu cheese, and greens. 12.99

ATKINS BURGER SALAD

Half pound Certified Angus Burger served over a green salad with tomatoes, mandarin oranges, cucumbers, carrots, red onions, bacon bits, and choice of dressing. 10.99

GRILLED SALMON SALAD

Grilled Atlantic salmon served over field greens with cucumbers, red onions, and warm balsamic vinaigrette. 13.99

WRAP SANDWICHES Served with Fresh Cut French Fries, Beer Battered Fries, or Saratoga Chips & Pickle.

Substitute Onion Rings or Sweet Potato Fries for 1.50

CHEESEBURGER WRAP

Our half pound Certified Angus Burger with American cheese, lettuce, and tomato. 10.49

CHICKEN SALAD WRAP

Our own freshly made chicken salad, with celery, onion, lettuce, and tomato. 10.49

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BUFFALO CHICKEN WRAP

Grilled chicken in our special wing sauce, wrapped with lettuce and tomato. 10.29

CHICKEN CAESAR WRAP

Chicken, romaine lettuce, and Caesar dressing. 10.29

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BURGERS All Burgers are served with Fresh Cut French Fries, Beer Battered Fries, or Saratoga Chips.

Substitute Onion Rings or Sweet Potato Fries for 1.50 Additional Add-Ons for 1.50 each (Tomato optional, no charge) We are proud to feature Certified Angus Beef Brand hamburgers. Only 8% of all angus beef is branded C.A.B. Turkey Burger available as a substitution

BACON CHEESEBURGER

Crisp bacon & cheddar or try our cheddar sauce. 10.39

MUSHROOM CHEESEBURGER

Sautéed mushrooms with choice of cheese 10.39

THE CLASSIC BURGER

Served with lettuce and tomato on a hard roll. 9.49 add cheddar sauce, provolone, Swiss, cheddar, or American cheese 1.25 each

BUFFALO BLEU BURGER

ANGUS BEEF STEER BURGER

Our grilled 8 oz. Angus burger drenched in Buffalo sauce, with a side of bleu cheese dressing. 10.39

BBQ sauce, bacon, and Swiss. 10.39

POPEYE BURGER

TURKEY BURGER

Spinach, sautéed mushrooms, and Swiss. 10.39

A healthy alternative.

Served with Jack cheese, sliced cucumber and sour cream 8.79

PINEAPPLE BACON BURGER

Pineapple, bacon, and homemade BBQ sauce. 10.39

PULLED PORK BURGER

STADIUM “HOT MESS” BURGER

Our grilled 8 oz. Angus Pulled smoked pork, bacon, and cheddar cheese. 10.49

American cheese, lettuce, tomato, sweet potato fries, bacon, jalapenos, pickles, and Russian dressing. 10.49

BREAKFAST BURGER

GREEN CHILE BURGER

Our CAB burger blanketed with green chiles and covered with American cheese. 10.39

Smoked bacon, red onion, and cheddar cheese.

Topped with a fried egg and Russian dressing. 10.49

DINNERS Dinners Served: from 5:00 PM All Entrées are served with the soup du jour or a dinner salad.

GRILLED FLAT IRON STEAK

CHICKEN & BROCCOLI PASTA

Grilled flat iron steak, smothered in sauteed mushrooms, served with vegetable du jour and garlic mashed potatoes. 17.49

Strips of chicken, sautéed with broccoli, garlic, herbs, and white wine sauce, topped with grated parmesan cheese, served over angel hair. 16.89

MEATBALLS AND PASTA

LEMON PEPPER SALMON

Three meatballs simmered in our homemade tomato sauce, with angel hair or penne pasta, served with garlic bread. 11.49 Add sausage 13.89

Pan-seared salmon in butter, white wine, and seasonings. Served over rice a side of vegetable du jour. 17.89

DRUNKEN SHRIMP

VEGETABLE LASAGNA

Sautéed shrimp in a tomato vodka cream sauce, over choice of angel hair, penne, or wheat pasta. 18.89

Garden vegetables tossed in a light cream sauce layered with pasta and topped with marinara sauce. 13.89

SHRIMP SCAMPI

Plump shrimp tossed with garlic, white wine, olive oil, touch of cream, diced tomatoes and scallions 18.89

CRAB ALFREDO

Classic Alfredo sauce tossed with crab and choice of penne or angel hair pasta 16.89

STEAMED RICE 1.99 VEGETABLE DU JOUR

SIDES

GARLIC MASHED POTATO 2.99 2.49 SAUTEED MUSHROOMS 1.99

In an effort to ensure that all of our customers receive exceptional service, we regret that we are unable to produce separate checks for parties of 4 or more. 18% Gratuity is suggested for parties of 8 or more.

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HOT SANDWICHES Served with Fresh Cut French Fries, Beer Battered Fries, or Saratoga Chips & Pickle. Substitute Onion Rings or Sweet Potato Fries for 1.50

CHICKEN PARMIGIANA SUB

PULLED BBQ PORK

Chicken tenders, marinara sauce, and mozzarella cheese on a sub roll. 10.29

Our own tender, slow roasted pulled pork, mixed with a zesty BBQ sauce, served on a hard roll. 9.99

GRILLED CHICKEN SANDWICH

TURKEY OR CORNED BEEF REUBEN

Grilled boneless chicken breast with bacon and melted Swiss, on a hard roll with lettuce and tomato. 10.29

SPINACH CHICKEN SANDWICH

New York City style corned beef or roasted turkey with sauerkraut, Swiss cheese, and Russian dressing. 9.99

FRENCH DIP

Grilled chicken breast topped with fresh spinach and provolone cheese, served on a hard roll. 10.29

Roast beef and melted Swiss, with Au Jus for dipping, on a hard roll. 9.99

TUNA MELT

With tomato and Swiss on an English muffin. 8.29

BLACK FOREST

Grilled rye, roast beef, Swiss cheese, Russian dressing, and coleslaw. 9.99

CAJUN CHICKEN SANDWICH

Grilled chicken with Cajun spice, served on a roll with a side of Ranch dressing. 10.29

CRAB CAKE SANDWICH

Stadium-style crab cake served on a toasted English muffin with lettuce, tomato, and a side of remoulade. 10.49

FISH FRY SANDWICH

North Atlantic haddock, freshly battered and fried, served on hearty soft roll. Served with tarter or cocktail sauce 10.49

CHICKEN PHILLY CHEESE STEAK

Grilled chicken, sautĂŠed onions, and melted American cheese on a hoagie roll 10.49

PHILLY STYLE CHEESE STEAK

With grilled onions and melted provolone cheese on a hoagie roll. 9.99

PATTY MELT

Our half pound Certified Angus Beef burger with Swiss cheese, grilled onions, and toasted rye. 10.49

FISH & CHIPS

Premium North Atlantic haddock fillet battered and fried golden. Served with choice of fries or Saratoga chips and tartar sauce 12.49

COLD DELI SANDWICHES Piled high on your choice of white, rye, whole wheat, pumpernickel or hard roll. Served with a choice of side

CORNED BEEF

ROAST BEEF

Shaved New York City style corned beef on seeded rye or pumperknickle. 10.49

With lettuce, tomato, onion, and mayonnaise on the side. 9.49

TUNA SALAD

TRIPLE DECKER CLUB

Albacore tuna with lettuce and tomato. 8.49

Our home-cooked turkey or roast beef on toasted bread. Served with lettuce, tomato, and bacon. 9.99

TURKEY

Our oven roasted turkey with lettuce, tomato, and cranberry mayonnaise on the side. 9.49

GRILLED CHEESE With smiley fries. 5.29

ANGEL HAIR PASTA

With Tomato or Alfredo Sauce. 4.79

BLT

On toasted bread with mayonnaise on the side. 7.39

1/2 SANDWICH & SOUP OR SALAD. Turkey, Ham, Corned Beef or Roast Beef. 6.89

LITTLE LEAGUE MENU 12 years and under

STADIUM SLIDERS

Two mini burgers with smiley fries. 5.79

HOT DOG with smiley fries. 4.99 MAC & CHEESE BITES 5.49

CHICKEN TENDERS with smiley fries. 5.49

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SUMMER MENU APPETIZERS TOSSED SHRIMP COCKTAIL

5 large shrimp cut and tossed in cocktail sauce. Served with pita wedges 11.49

FRESH FRUIT SAMPLER

Select seasonal fruits served with cinnamon honey sour cream sauce 8.29

BUFFALO CHICKEN CHOWDER

Creamy chowder style blend of chicken, summer vegetables and spicy buffalo sauce.

Cup 3.99 Bowl 4.99

GAZPACHO

Zucchini, yellow squash, onion, celery, carrot and tomato blended in a tart, seasoned tomato sauce. Served chilled. Cup 2.99 Bowl 3.99

SALADS Add chicken 2.50

Shrimp 5.50 Potato Salad as a side 1.75

GRILLED SUMMER SALAD

Grilled summer vegetables over a bed of salad greens, topped with Dijon vinigarette 8.49

TOMATO FLOWER

A large tomato stuffed with your choice of shrimp salad, tuna salad or chicken salad 12.49

ENTREES SLOW ROASTED SPARE RIBS

Served with Pennsylvania Dutch cole slaw and a crock of BBQ baked beans 14.49 Substitute vegetables or fries

CRAB STUFFED HADDOCK

CRab stuffed haddock with Pennsylvania cole slaw and vegetable du jour on the side 17.89

GRILLED CHICKEN BREAST

With BBQ bacon & cheddar cheese on a hard roll 10.29 As an entree with BBQ bacon beans 13.89

FRESH MOZZARELLA & BASIL PASTA

SautĂŠed tomatoes, basil & fresh mozzarella in a white wine sauce, over pasta 9.49 Add chicken 2.50 Shrimp 5.50

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