Skip to main content

Radisson Sligo Allergen Info

Page 1

Allergen Information

We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. Due to the nature of our kitchens we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you. A l l e r g en s Con tain e d in O ur Food:

1-Cer ea l s c o n t. G l u te n , 2-Crusta c ea n s, 3- E g g s , 4 -F i s h , 5-Pe an u ts, 6 - S oybe an s , 7 -M i l k , 8 - Nuts, 9 - Cel er y, 1 0 -M u s tar d , 11- Ses a m e S eeds, 1 2-Su l p h i te s , 13 - L u pi n s, 1 4- M ol l u s c s


LUNCH MENU

SANDWICHES

THE

COMFORT CLASSICS

THE CHICKEN CAESAR WRAP 14.50 Crispy chicken goujons Caesar dressing in a soft wrap (Contains 1-wheat,barley,3,4,6,7,10,12)

HADDOCK & CHIPS 22.00 Deep fried in LOCAL beer batter Tartar sauce, crushed peas and fries (Contains 1-wheat,3,4,12)

SAUSAGE & HALLOUMI STYLE 13.50 Sour dough with roast peppers, caramelised onion Smoked paprika aioli - vegan (Contains 1-wheat,rye,12)

SMOKY BBQ WEST COAST BURGER 23.00 Beef Pattie, bacon, cheddar, bbq sauce Onion, pickle, toasted bun and fries (Contains 1-wheat,3,6,7,10,12)

PASTRAMI MELT 13.90 Irish pastrami & Irish brie, tomato relish (Contains 1-wheat,7,10,12)

ROAST OF THE DAY Please enquire about today’s choice Market price

TOASTED SPECIAL 12.90 Carved ham, mature cheddar Vine-ripened tomato (Contains 1-wheat,6,7,12) SMOKED SALMON BRIOCHE 14.50 Irish smoked salmon, prawn mayo, cucumber, rocket (Contains 1-wheat,barley,2,3,4,6,7,12) all sandwiches served with a cup of fries & salad add on cup of soup 3.50 or bowl of soup 6.50

OUR CHEF’S CURRY 18.90 Cooked in coconut milk, lime, coriander, rice Toasted naan bread - optional vegan (Contains 1-wheat,7,8-cashew,9) add chicken 4.20 or prawns 6.20 (Contains 2)

PIZZA

12” STONEBAKED SOURDOUGH PIZZA SAN MARZANO TOMATOES AND OUR OWN CHEESE BLEND

(Contains 1-wheat,7,9)

SALADS & SOUP

MARGHERITA PRIMAVERA 17.50 Mozzarella & fresh basil (Contains 1-wheat,rye,oat,7)

CREAMY SOUP OF THE DAY 8.50 Freshly prepared using seasonal ingredients Guinness stout soda bread (Contains 1-wheat,barley,7,9,12)

GARDEN MARKET 18.00 -vegan Vegan mozzarella, courgette, olives Spinach and pine nuts (Contains 1-wheat,rye,oat,6,8-pinenut)

ATLANTIC SEAFOOD CHOWDER 12.50 Creamy chowder of salmon, white fish & mussels (Contains 1-wheat,barley,4,7,9,12,14)

SLIGO SEOUL 18.50 Gochujang marinated chicken, kimchi, crispy onions ea sal(Contains 1-wheat,rye,oat,6,7)

BRASSERIE CAESAR SALAD 13.90 Roast chicken, crispy pancetta, aged parmesan Herb croutons, classic Caesar dressing (Contains 1-wheat,3,4,6,7,10,12) GREEN GODDESS PROTEIN VEGAN SALAD 12.90 Smoked tofu, edamame, avocado, cucumber Green goddess dressing, toasted seeds and fresh herbs (Contains 6,11,12) add chicken 4.20 or prawns 6.20 (Contains 2) to any salad

TO

SNACK OR TO SHARE

SALT & CHILI SQUID 15.50 Garlic & lemon aioli, lime, coriander (Contains 1-wheat,3,6,7,10,12,14) IRISH CHICKEN WINGS LG19.00 SM13.00 Tossed in buffalo or House bbq sauce Blue cheese dip (Contains 3,6,7,9,10,12) PEA, MINT & LEMON HUMMUS 12.50 Grilled flatbread (Contains 1-wheat,6,12)

BUILD YOUR OWN PIZZA

Add any of the topping to pizza at 1.30 ea Chicken bacon, ham, pepperoni, salami Pineapple, onions, tomato, jalapeno Mushrooms or sweetcorn (Contains 10,12)

TO COMPLIMENT ANY OF OUR DISHES CRISPY ONION RINGS 6.00 Beer batter, chipotle aioli (Contains 1-wheat,3,10) SKIN ON CHIPS 6.00 Sea salt

IRISH BABY POTATOES 6.00 Parsley butter, flaky sea salt (Contains 7) SMOKED SCALLION MASHED POTATO 6.00 Brown butter (Contains 7,12)

SPRING GREENS AND GARDEN HERBS 6.00 Lemon butter, toasted seeds (Contains 7,11)

We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. Due to the nature of our kitchens we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you.   We are sourcing most of our produce locally. All our beef and pork is of Irish and our chicken is EU origin unless stated otherwise. The fish is originating from sustainable sources. Please consult our supplier booklet for further info on our suppliers.

We invite you to use the QR code to access all allergens contained in our dishes and drinks.


LUNCH MENU


TO

START OR SHARE

HAM HOCK CROQUETTE 12.50 Rhubarb gel, orange, bitter leaf salad Mustard seed dressing

(Contains 1-wheat,3,6,7,9,10,12)

NORI CURED ATLANTIC SALMON 14.90 Beetroot textures, wasabi crème fraiche Pickled ginger (Contains 4,7,12) CHICKEN & TRUFFLE BALLOTINE 12.50 Pea purée, asparagus tips and quail egg Light jus (Contains 3,7,9,12)

SALADS & SOUP CREAMY SOUP OF THE DAY 8.50 Freshly prepared using seasonal ingredients Guinness stout soda braead

(Contains 1-wheat,barley,6,7,9,12)

ATLANTIC SEAFOOD CHOWDER 12.50 Creamy chowder of salmon, white fish & mussels

(Contains 1-wheat,4,6,7,9,12,14)

BRASSERIE CAESAR SALAD 13.90 Roast chicken, crispy pancetta, aged parmesan Herb croutons, classic Caesar dressing

(Contains 1-wheat,barley,3,4,7,10,12)

GREEN GODDESS PROTEIN SALAD 12.90 VEGAN Smoked tofu, edamame, avocado, cucumber Green goddess dressing, toasted seeds and fresh herbs

(Contains 6,9,10,11,12)

add chicken 4.20 or prawns 6.20 (Contains 2) to any salad

OUR

FAVOURITES

SEARED SEA BASS 26.50 Spring butter bean, pancetta herb & lemon ragout Confit tomato, basil oil, miso beurre blanc

(Contains 4,6,7,12)

8OZ BLACK ANGUS STRIPLOIN STEAK 37.00 Peppercorn sauce, watercress & pickled fennel Dirty fries (Contains 7,9,10,12) CONFIT DUCK LEG 25.50 Rhubarb gel, orange & pink peppercorn jus Charred bok choy, savoury granola

(Contains 1-wheat,oat,6,7,8-pinenut,9,12)

SHANNONVALE CHICKEN SUPREME 25.50 Black garlic sherry jus with green asparagus Leeks, fondant potato, onion crumb

(Contains 6,7,9,12)

BRAISED BEEF FEATHERBLADE 26.50 Smoked Spring onion mash Tenderstem broccoli, red wine & shallot jus

(Contains 6,7,9,12)

SPICED POTATO GNOCCHI 18.90 - VEGAN Peas, spinach & edamame, almond cream Basil pesto, lemon pangrattato

DINNER MENU TASTE of the SUMMER ATLANTIC SEAFOOD CHOWDER Creamy chowder of salmon, white fish & mussels

(Contains 1-wheat,4,6,7,9,12,14)

NORI CURED ATLANTIC SALMON Beetroot textures, wasabi crème fraiche Pickled ginger

(Contains 4,6,7,12)

BRASSERIE CAESAR SALAD Roast chicken, crispy pancetta, aged parmesan Herb croutons, classic Caesar dressing

(Contains 1-wheat,3,4,6,7,9,10,12) CREAMY SOUP OF THE DAY Guinness stout soda braead

(Contains 1-wheat,barley,6,7,9,12) _____ SHANNONVALE CHICKEN SUPREME Black garlic sherry jus Asparagus, fondant potato, onion crumb

(Contains 6,7,9,12)

HADDOCK & CHIPS Deep fried in beer batter Tartar sauce, crushed peas and fries

(Contains 1-wheat,3,4,6,7,10,12)

SILVERHILL DUCK LEG Rhubarb gel, orange & pink peppercorn jus Charred bok choy, savoury granola

(Contains 1-wheat,oat,3,7,8-pinenut,9,12)

OUR CHEF’S CHICKEN CURRY Cooked in coconut milk, lime, coriander, rice Toasted naan bread - Optional vegan

(Contains 1-wheat,7,8-cashew,9) _____

TRIO OF EMERALD ICE-CREAM An artisanal ice cream from Munster

THE

COMFORT CLASSICS HADDOCK & CHIPS 22.00 Deep fried in beer batter Tartar sauce, crushed peas and fries

(Contains 1-wheat,3,4,7,12)

(Contains 1-wheat,3,6,7)

CHOCOLATE BROWNIE Caramel sauce and vanilla ice cream

(Contains 1-wheat,3,6,7)

KNOCKNAREA BREAD & BUTTER PUDDING Keith Clarke’s Knocknarea honey drizzles

(Contains 1-wheat,3,6,7,12)

TWO COURSES 34.00 THREE COURSES 39.00

PIZZA

SMOKY BBQ WEST COAST BURGER 23.00 Beef Pattie, bacon, cheddar, bbq sauce Onion, pickle, toasted bun and fries

(Contains 1-wheat,3,6,7,10,12)

ROAST OF THE DAY Please enquire about today’s joint Market price TO COMPLIMENT

ANY OF OUR DISHES SKIN ON CHIPS 6.00 Sea salt

12” STONEBAKED SOURDOUGH PIZZA SAN MARZANO TOMATOES AND OUR OWN CHEESE BLEND

(Contains 1-wheat,3,6,7,8-almond,pinenut,9,12) add chicken 4.20 or prawns 6.20 (Contains 2)

MARGHERITA PRIMAVERA 17.50 Mozzarella & fresh basil

BUILD YOUR OWN PIZZA

GARDEN MARKET 18.00 -VEGAN Vegan mozzarella, courgette, olives Spinach and pine nuts

Add any of the topping to pizza at 1.30 ea Chicken bacon, ham, pepperoni, salami Pineapple, onions, tomato, jalapeno Mushrooms or sweetcorn (Contains 10,12)

Today’s Specials

(Contains 1-wheat,rye,oat,3,6,7,9)

(Contains 1-wheat,rye,oat,6,8-pinenut,9) CREAMY PEPPERONI 18.50 Pepperoni, cream cheese and hot honey

(Contains 1-wheat,rye,oat,3,6,7,9,10,12)

CRISPY ONION RINGS 6.00 Beer batter, chipotle aioli

(Contains 1-wheat,3,10)

SMOKED SCALLION MASHED POTATO 6.00 Brown butter

(Contains 7,12)

IRISH BABY POTATOES 6.00 Parsley butter, flaky sea salt (Contains 7) SPRING GREENS & GARDEN HERBS 6.00 Lemon butter, toasted seeds

(Contains 7,11)

We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. Due to the nature of our kitchens we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you.   We invite you to use the QR code to access all allergens contained in our dishes and drinks. We are sourcing most of our produce locally. All our beef and pork is of Irish and our chicken is EU origin unless stated otherwise. The fish is originating from sustainable sources. Please consult our supplier booklet for further info on our suppliers.


DESSERTS SELECTION OF EMERALD ICE-CREAM 8.50

Please ask your server for today’s selection

(Contains 1-wheat,3,6,7)

RHUBARB TART 9.50 Spiced cinnamon mascarpone cream

(Contains 1-wheat,3,7,8-almond)

STICKY TOFFEE PUDDING 9.50 Toasted marshmallow, biscuit crumb Honeycomb ice cream

HOT BEVERAGES BARISTA STYLE COFFEES AMERICANO 3.80 ESPRESSO 3.80 DOUBLE ESPRESSO 4.00 FLAT WHITE 4.30 (Contains 7) CAPPUCINO 4.30 (Contains 7) CAFFE LATTE 4.30 (Contains 7) MACCHIATO 4.30 (Contains 7)

(Contains 1-wheat,barley,3,6,7)

KNOCKNAREA BREAD & BUTTER PUDDING 9.50 Drizzled with Keith Clarke’s Knocknarea honey

(Contains 1-wheat,3,6,7)

CHOCOLATE BROWNIE 9.50 Caramel sauce and vanilla ice cream

(Contains 1-wheat,3,6,7)

IRISH FARMHOUSE CHEESE BOARD 15.50

The best of Irish farmhouse cheeses For a delicate & seasonal flavour of each of the four Provinces with crackers, relish and grapes

(Contains 1-wheat,3,6,7)

Selected by the La Rousse Foods cheese expert Graham

Our

Signature Dessert

APPLE TART TATIN 9.50

Walnut caramel crunch and lemon custard Brown butter crème and walnut sponge

(Contains 1-wheat,3,6,7,8-walnut)

Teas POT OF BARRY’S BLEND IRISH TEA 3.50 SELECTION OF SPECIALTY TEAS 3.70

Specialty Coffees IRISH COFFEE 8.90 (Contains 7)

BAILEYS CREAM COFFEE 8.90 (Contains 7)

Digestives & Cocktails CALIFORNIA SPRITZ COCKTAIL 12.50 MIAMI SPRITZ MOCKTAIL 12.50 BUSHMILLS BLACK BUSH WHISKEY 7.50 HENNESSY V.S. COGNAC 7.70 SANDEMAN PORT 7.30 (Contains 12)

We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. Due to the nature of our kitchens we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you.   We invite you to use the QR code to access all allergens contained in our dishes and drinks.


CLASSIC ROOM SERVICE SNACKS available daily from 12.30 to 21.00 A TRAY CHARGE OF € 7.50 APPLIES TO THE CLASSIC ROOM SERVICE ORDERS

SANDWICHES

OUR FAVOURITES

THE CHICKEN CAESAR WRAP 14.50 Crispy chicken goujons, Caesar dressing in a soft wrap

BRAISED BEEF FEATHERBLADE 26.50 Smoked Spring onion mash Tenderstem broccoli, red wine & shallot jus

(Contains 1-wheat,3,4,6,7,10,12)

(Contains 6,7,9,12)

SAUSAGE & HALLOUMI STYLE 13.50 Sour dough with roast peppers, caramelised onion Smoked paprika aioli - vegan

ROAST OF THE DAY Please enquire regarding today’s choice

(Contains 1-wheat,rye,6,12)

HADDOCK & CHIPS 22.00 Deep fried in beer batter Tartar sauce, crushed peas and fries

TOASTED SPECIAL 13.50 24HRS Carved ham, mature cheddar & vine-ripened tomato

(Contains 1-wheat,3,4,12)

(Contains 1-wheat,6,7,12)

SEARED SEA BASS 26.50 Spring butter bean Pancetta herb & lemon ragout Confit tomato, basil oil

SMOKED SALMON BRIOCHE 14.50 Irish smoked salmon, prawn mayo, cucumber, rocket

(Contains 1-wheat,2,3,4,6,7,12)

all sandwiches served with a cup of fries & salad add on cup of soup 3.50 or bowl of soup 6.50

(Contains 4,6,7,12)

SPICED POTATO GNOCCHI 18.90 Peas, spinach & edamame, almond cream Basil pesto, lemon pangrattato - vegan

(Contains 1-wheat,oat,7,9,12)

SOUPS, SALADS & SNACKS

(Contains 1-wheat,3,6,7,8-almond,pinenut,9) add chicken 4.20 or prawns 6.20 (Contains 2)

CREAMY SOUP OF THE DAY 8.50

SHANNONVALE CHICKEN SUPREME 25.50 Black garlic sherry jus with green asparagus Leeks, fondant potato, onion crumb

Freshly prepared using seasonal ingredients Guinness stout soda braead

(Contains 1-wheat,oat,7,9,12)

(Contains 6,7,9,12)

BRASSERIE CAESAR SALAD 13.90 Roast chicken, crispy pancetta, aged parmesan Herb croutons, classic Caesar dressing

8OZ BLACK ANGUS STRIPLOIN STEAK 37.00 Peppercorn sauce, watercress & pickled fennel Dirty fries

(Contains 1-wheat,barley,3,4,7,10,12)

CHICKEN & TRUFFLE BALLOTINE 12.50 Pea purée, asparagus tips and quail egg Light jus (Contains 3,6,7,9,12) HAM HOCK CROQUETTE 12.50 Rhubarb gel, orange, bitter leaf salad Mustard seed dressing

(Contains 1-wheat,3,6,7,9,10,12)

(Contains 3,7,9,10,12)

0”

Pl

ia l “ d e s ea

ders r o y for an

Take Away

D IN E IN YO U R R O AVAI LA BL E DA ILY FR

OM

OM 12 .30 TO 21 .00

SK IP TH E TR AY CH AR GE AN D OR DE R FR OM BE LOW TA KE AWAY OP TI ON S W IT H NO TR AY OR DE LI VE RY FE E DE LI VE RE D IN TA KE AWAY PACK AG IN G

FR AG RA N T CO CO

N UT CU RRY

14 .00 Roast vegetables and co riander Basmati rice, cashew nu ts (Con AD D ON CH ICK EN 4.2

tains 6,8-cashew,9,10)

0 PO RT ION OF FR IES

8OZ BE EF BU RG ER

19 .00

4.0 0

Cheddar and smokey rasher Chipotle mayonnaise and fries (Contains 1-wheat,3,6,7

,12)

10 ” SO UR DO UG H M

ARGH ER ITA PI ZZ A

San Marzano tomatoe s Fresh basil & mozzare lla cheese

14 .50

(Contains 1-wheat,rye,o

AD D ON SA LA MI &

at,7)

PE PP ER ON I 2.0 0

SP E C IA L W IN E O FF BOTT LE S SEMBANT - CHILE 28

Sauvignon Blanc or Cabe BO SC O Pr os ec co

AL L SE RV ED WI TH

.00

rnet Sauvignon

- ITA LY 28 .00

A SH AR IN G BAG OF

W IN ES BY TH E G LA

CH AL ET DE RO CH

ERS

O’D ON NE LL S CR ISP

SS - 175 M L

ER SAUV IG NO N BL

AN C 10 .00

Languedoc France, (C ontains 12) Made in a modern, co ntemporary style, it ha s lots of pure, precise and fresh flavours with notes of citrus, punchy gooseberry an d tropical fruit aromas . TH E BAY ROAD SH

IR AZ 9.5 0

Victoria, Australia, (C ontains 12) Soft and supple tannins and that delectable Shiraz spice, with a lon g, fruit-driven finish. NO DE LI VE RY CH

ARGE AP PL IE S TO AB OV E TA KE AWAY OP TI ON S

We invite you to use the QR code to access all allergens contained in our dishes & drinks and the country of origin of our meats served.

S


T a k e A wa y

BARISTA STYLE COFFEES AMERICANO 3.80

B E V E R AG E S

ESPRESSO 3.80 DOUBLE ESPRESSO 4.00

NO DE LI VE RY FE E

FLAT WHITE 4.30 (Contains 7) CAPPUCINO 4.30 (Contains 7)

CO CK TA IL S & M O CK

CAFFE LATTE 4.30 (Contains 7)

TA IL S

CA LI FO RN IA SP RI TZ 12 .50 TA NQ UE RAY LO ND ON DRY GI N OR AN GE & GR AP EF RU IT JU IC E, EL DE RF LOW ER M IA M I SP RI TZ NO N AL C 12 .50 M AD E W IT H TA NQ UE RAY NO N AL CO HO LI C GI N

BUSHMILLS BLACK BUSH WHISKEY 7.50 HENNESSY V.S. COGNAC 7.70 SANDEMAN PORT 7.30 (Contains 12)

SPECIALTY COFFEES

AN GE

IRISH COFFEE 8.90 (Contains 7)

BE ER S

BI RR A M OR ET TI 4.7

BAILEYS CREAM COFFEE 8.90 (Contains 7)

LF PI NT /F UL L PI NT

)

0 (Contains 1-barley

SELECTION OF EMERALD ICE-CREAM 8.50 24HRS

)

Please ask your server for today’s selection

arley)

AR M ADA 4.4 0 / 7.5

(Contains 1-barley)

(Contains 1-wheat,3,6,7)

0

RHUBARB TART 9.50 Spiced cinnamon mascarpone cream

BOTT LE D BE ER &

(Contains 1-wheat,3,7,8-almond)

CI DE RS - 33 0M L HE IN EK EN 0% 7.0 0 CO RO NA 7.0 0 PE RO NI 7.4 0 CO OR S LI GH T 7.0 0

BU LM ER S OR IG IN

ROOM SERVICE AND TAKE AWAY & DINE IN OPTIONS

DESSERTS

0 (Contains 1-barley

0 / 8.2 0 (Contains 1-b

LO UG H GI LL LO ST

DIGESTIVES & COCKTAILS

Made with Tanqueary non alcoholic gin

AN GE , 180 M L 4.1 0 OR AN GE JU IC E, 20 0M L 4.1 0

HE IN EK EN 4.4 0 / 7.1

SELECTION OF SPECIALTY TEAS 3.70

MIAMI SPRITZ NON ALC 12.50

CO KE , 7U P, CL UB OR

GU IN NE SS 4.3 0 / 7.0

POT OF BARRY’S BLEND IRISH TEA 3.50

Tanqueray London Dry Gin , orange & grapefruit juice, elderflower

SO FT D RI N KS

DR AU GH T BE ER S HA

TEAS

CALIFORNIA SPRITZ 12.50

PL EA SE AS K FO R O UR FU LL LI ST O F CO CK TA IL S & M O CK TA IL S

CO RD IA L JU G 1.5 0 , BL AC KC UR RA NT OR OR

MACCHIATO 4.30 (Contains 7)

KNOCKNAREA BREAD & BUTTER PUDDING 9.50 Drizzled with Keith Clarke’s Knocknarea honey

(Contains 1-wheat,3,6,7,12)

Our Signature Dessert

AL pi nt 8.8 0

APPLE TART TATIN 9.50

NO DE LI VE RY CH ARGE AP PL IE S TO AB OV E TA KE AWAY OP TI ON S

Walnut caramel crunch and lemon custard Brown butter crème and walnut sponge

(Contains 1-wheat,3,7,8-walnut)

0”

ia l “ d e s a Ple

ders r o y for an

We invite you to use the QR code to access all allergens contained in our dishes & drinks and the country of origin of our meats served.

Ballincar, Rosses Point, Co. Sligo, F91 XW7Y


Allergen Information Contained in our Beverages Wines Please note that all wines both still and sparkling contain sulphites (Contains 12) Cocktails Ultimate Mojito Royale (Contains 12) Whiskey Sour (Contains 3) Brandy Sour (Contains 3) Disaronno Sour (Contains 3, 8-walnut) Tullamore Sour (Contains 3) Passion Fruit Martini (Contains 12) Espresso Martini (Contains 8-hazelnut,12) Affogato (Contains 7) Botanical Spritz (Contains 12) Hugo Sprtiz (Contains 12) Spiced Banana (Contains 8-walnut) Flights Munster Draught Flight (Contains 1-barlet, wheat) West Coast Gin Flight (Contains 1-wheat) Draught Beers Murphy’s Red Ale (Contains 1-barley) Murphy’s Stout (Contains 1-barley) Treaty City Guest Draught (Contains 1-barley) Guinness (Contains 1-barley) Smithwick’s (Contains 1-barley) Coors Light (Contains 1-barley) Heineken (Contains 1-barley) Lagunitas IPA (Contains 1-barley) Moretti (Contains 1-barley) Orchard Thieves (Contains 1-barley) Orchard Wild (Contains 1-barley) Carlsberg (Contains 1-barley) Beamish Stout (Contains 1-barley) Heineken 0.0 NonAlcoholic (Contains 1-barley)


Guinness 0.0 Non- Alcoholic (Contains 1-barley) White Hag Little Fawn (Contains 1-barley) Madri (Contains 1-barley) Lough Gill Lost Armada (Contains 1-barley, oats, wheat) Orchard Thieves (Contains 7) Orchard Thieves Wild (Contains 7) Spirits Dingle Gin (Contains 1-wheat) Sandeman Port (Contains 12) Martini Extra Dry (Contains 12) Martini Blanco (Contains 12) Martini Rosso (Contains 12) Pimms No.1 (Contains 12) Baileys (Contains 7) Tia Maria (Contains 12) Kahlua (Contains 12) Disaronno (Contains 12) Harvey Bristol Cream (Contains 12) Frangelico (Contains 8-hazelnut) Hot Beverages Irish Coffee (Contains 7) Baileys Coffee (Contains 7) Baileys Hot Chocolate (Contains 7) French Coffee (Contains 7) Calypso Coffee (Contains 7) Hot Port (Contains 12) If your chosen beverage is not listed above we kindly ask you to enquire with your service team who will be delighted to advise you fully. Please refer to any allergens listed regarding beverages served in the producer’s original bottle or unit by consulting the label on the unit. 1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs


Turn static files into dynamic content formats.

Create a flipbook
Radisson Sligo Allergen Info by iNUA Hospitality - Issuu