Radisson Blu Hotel & Spa Cork Dessert Menu Brasserie

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DESSERTS

SALTED CARAMEL BROWNIE SUNDAE 8.90

Layers of brownie chunks with salted caramel sauce

Topped with caramel ice cream, whipped cream

Chocolate and rock salt

(Contains 1-wheat,3,6,7,12)

SELECTION OF ICE-CREAM 8.50

Please ask your server for today’s selection (Contains 1-wheat,3,6,7,8-variety,12)

MARBLED RASPBERRY CHEESECAKE 8.90

Red fruit compote

Generous dollop of silky chantilly cream

(Contains 1-wheat,3,6,7)

GREEN APPLE DESSERT 8.90

Glazed mousse and compote, vanilla anglaise

(Contains 1-wheat,3,6,7)

BANANA PEANUT CAKE 8.90

Topped with chocolate mousse and peanut crunch

(Contains 1-wheat,3,5,6,7)

OATMILK & CHOCOLATE 8.90

Caramel drizzles

(Contains 6,8-almond) - Vegan

Due to the nature of our kitchens & operations we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you. We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements.

1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs

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