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In The Field magazine Polk edition

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INTHEFIELD MAGAZINE

June 2018

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INTHEFIELD MAGAZINE

June 2018

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CONTENTS

July 2018 VOL. 11 • ISSUE 11

Polk County Cattlemen’s Association

24 Special Olympics Equestrian Team

PAGE 32 FFA Convention

PAGE 10 Master Gardener

PAGE 34 FCA Convention

PAGE 12 Jack Payne

PAGE 36 John Dicks

PAGE 14 Fishing Hot Spots

PAGE 34 Recipes

PAGE 16 CARES

PAGE 40 Activity

PAGE 22 Rocking Chair Chatter PAGE 26 Literary Time Machine

PAGE 41 A Closer Look

PAGE 28 Endangered Species

PAGE 42 PCSO PAGE 45 PCCW

PAGE 30 Paw Paw PAGE 31 News Briefs

Hey Readers!

Hidden somewhere in the magazine is a No Farmers, No Food logo. Hunt for the logo and once you find the hidden logo you will be eligible for a drawing to win a FREE No Farmers No Food Sticker and a FREE In The Field T-Shirt. Send us your business card or an index card with your name and telephone number, the number of the page which you found the logo and where on the page you located the logo to the address below

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InTheField® Magazine P.O. Box 5377 • Plant City, Fl. 33566-0042 *Winners will be notified by phone. You Too Can Be A Winner! INTHEFIELD MAGAZINE

June

President – Carlton Taylor 9875 Hancock Road Lakeland, FL 33810 (863) 858-1771 L2brangus@aol.com Vice President – Ray Clark 4484 Swindell Road Lakeland, FL 33810 (863) 640-0719 rclark@tampabay.rr.com Secretary/Treasurer Justin Bunch PO Box 849 Highland City, FL 33846 (863) 425-1121 justin.bunch@cpsagu.com

Cover Photo by: Breanne Williams

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P.O. Box 9005 • Drawer HS03 Bartow, FL. 33831-9005

2018

State Director – David McCullers 1000 Hwy 630 W Frostproof, FL 33843 (863) 635-3821 crookedlakeranch57@ gmail.com Donald Conroy 3882 Wolfolk Rd Fort Meade, FL 33841 (863) 412-0790 Kevin Fussell 4523 Fussell Rd Polk City, FL 33868-9676 (863) 412-5876 Mike Fussell 4520 Barush Rd Bartow, FL 33830 (863) 698-8314 fussell.flafarm@gmail.com Moby Persing 3380 Sam Keen Rd Lake Wales, FL 33898 (863) 528-4567 Ken Sherrouse 13475 Moore Rd Lakeland, FL 33809 (863) 698-1834 kensherrouse@yahoo.com Scott Shoupe 6130 Allen Lane Lakeland, FL 33811 (863) 581-7593 Scott_shoupe@hotmail. com

3305 US Highway 92 E Lakeland, FL 33801-9623 (863) 665-5088 J. B. Wynn PO Box 197 Alturas, FL 33820 (863) 581-3255 jbwynn29@gmail.com Standing Committee Chairs: Membership- J.B. Wynn Events- Kevin Fussell Trade Show- Bridget Stice Rodeo- Fred Waters PO Box 463 Alturas, FL 33820 (863) 559-7808 Website – Adam Norman 2115 West Pipkin Rd Lakeland, FL 33811 (863) 944-9293 Adamnorman1977@gmail. com Cattlewomen – President, Megan Atkinson 3970 Gerber Dairy Rd Winter Haven, FL 33880 (863) 559-1228 Megamess007@yahoo. com Extension – Bridget Stice PO Box 9005, Drawer HS03 Bartow, FL 33831 (863) 519-1048 bccarlis@ufl.edu Sheriff’s Dept. – Sgt. Paul Wright 1891 Jim Keen Blvd. Winter Haven, FL 33880 (863) 557-1741 pw5281@polksheriff.org Warner University – Cameron Cato 13895 Hwy 27 Lake Wales, FL 33859 (352) 561-6459 James.cato@warner.edu

Dave Tomkow WWW. ININTHE FIELD MM AGAZINE.COM WWW. THE FIELD AGAZINE.COM


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STAFF Publisher/Photography Karen Berry Senior Managing Editor/ Associate Publisher Sarah Holt Left to Right Patsy Berry, Lori DeMello, Kellie Corry, Karen Berry, Al Berry

Remembering Dad “Al Berry” As I write this it’s been exactly three weeks since my father “Al Berry” passed away. You may know him best from his monthly article “Rocking Chair Chatter.” We have gotten many emails, phone calls, and one on one conversations asking, “Will this be the end of Rocking Chair Chatter”? The answer is no. When my Dad would visit their mountain home in Blairsville, Georgia he would go up to the second floor, surrounded by huge windows with mountains views that seem to go on forever. Dad would tell me that is when he would knock out months worth of Rocking Chair Chatter. With that being said we have some that have not yet been published. When those run out we will start pulling them from 2004 and go forward. I want to share a few things more with you about Dad. When I decided to start In The Field Magazine I didn’t know what we were going to call it. Judi Whitson with the Hillsborough County Farm Bureau was my sounding board. I would call her and say what do you think about this name? This went on for at least two weeks until one day, while sitting in my office, I get a phone call from Dad. (Me) Hey Dad whats up? (Dad) I am driving down Highway 39 and looked to my right and noticed a lot of cattle in the field. Then it hit me. What do you think about calling the magazine “in the field”? As soon as I heard it I knew that was it. I quickly called Judi and she agreed. Since November 2004 In The Field Magazine has been a staple in Hillsborough and Polk County with one goal, to promote agriculture. The death of a loved one is one of the most difficult things to experience in life. It was painful for my whole family to watch my father slowly go downhill physically. He fought as hard as he could and kept an amazing positive attitude. Dad always had a smile on his face and hardly ever stopped. I never once heard Dad speak ill of anyone and, since his passing; I have learned so many wonderful things he did in the community and to those on a one on one basis. I wish I could share everything because I really feel it could help encourage someone. But what I have learned through all this is Be Kind To People and be the person who can Make A Difference. That was my Dad. He was an amazing father that has left an incredible legacy. I look forward to seeing my Dad again. He and my mom raised me and my sisters to be strong in our faith and with that being said, I know what Gods word says and it brings comfort to me. Thessalonians 4:16-18 “For the Lord himself will come down from heaven, of the archangel and with the trumpet call of God, and the dead in Christ will rise first. After that, we will be caught up together with them in the clouds to meet the Lord in the air. And so we will be with the Lord forever. Therefore encourage each other with these words.” Thank you to all our readers and advertisers and our farmers and ranchers. It’s because of you that we get to continue every month to publish what we feel is so important. As we sit down to eat remember where your food came from and the hard work that goes in to getting it there. Be kind to one another and go out and make a difference!

Karen Berry PAGE

Publisher

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Editor-In-Chief Al Berry Editor Patsy Berry Sales Tina Richmond Melissa Nichols Chandler Workman Creative Director/Illustrator Juan Alvarez Photography Karen Berry Melissa Nichols Staff Writers Al Berry Sandy Kaster James Frankowiak Sean Green Ginny Mink Breanne Williams Contributing Writers Woody Gore John Dicks

In The Field Magazine is published monthly and is available through local Polk County businesses, restaurants, and many local venues. It is also distributed by U.S. mail to a target market, which includes all of the Greenbelt Property owners, members of the Polk County Catllemen’s Association. Letters, comments and questions can be sent to P.O. Box 5377, Plant City, Florida 33563-0042 or you are welcome to email them to: info@inthefieldmagazine.com or call 813-759-6909 Advertisers warrant & represent the descriptions of their products advertised are true in all respects. In The Field Magazine assumes no responsibility for claims made by advertisers. All views expressed in all articles are those of the authors and not necessarily those of Berry Publications, Inc. Any use or duplication of material used in In the Field magazine is prohibited without written consent from Berry Publications, Inc. Published by Berry Publications, Inc.

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Dear PCCA Members,

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We had a great summer Cattlemen’s dinner and Cattlewomen’s 25th Anniversary Cake auction on July 12th. A special thank you to everyone that attended and made the event extra special. If you missed this summer’s Florida Cattlemen’s Association Annual Convention, the theme for 2018-2019 year under FCA President Alex Johns is #showyourpassion. Alex is encouraging all members to share their stories of raising cattle and beef promotion. Showing our passion and telling the story of agriculture and the beef industry is one

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reason the Polk County Cattlemen’s Association sponsors In The Field Magazine. Since less than 2% of the population is involved in agriculture, we believe it is vital to tell our story. If you have story ideas, please do hesitate to reach out to myself or Sarah Holt and Karen Berry at In The Field Magazine. Until next time, eat more BEEF!

Carlton Taylor

Polk County Cattlemen’s Association President

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Master Gardener

Caladium Classics

By Debra Howell, Florida Master Gardener UF/IFAS Extension Polk County The caladium is a dramatic, old-fashioned favorite dating from the 1700s in Europe where their cultivation began. The plants were brought to Europe from the forests of South America where they existed as a tropical perennial. Caladiums present a creamy white flower, but it’s the brilliant heart-shaped leaves that steal the show. They belong to the Araceae family and are grown for their outstanding displays of colorful foliage. They may be used as houseplants, in hanging baskets, in the landscape as a border or accent plant, or in a mass planting for an eye-catching splash of color. The first recorded caladium hybridizer was Louis Van Houtte in the 19th Century. The first American hybridizer was a German named Adolph Joenieke, of the Missouri Botanical Garden in the early 1900’s. At the onset of the 20th Century, Theodore Mead and Henry Nehrling, recognized horticultural pioneers, started the Domestic Caladium Breeding Program. Mr. Nehrling possessed 2,000 varieties, some of which are still in production. Mr. Meade, on the other hand, opted to concentrate more on lance-leaved cultivars and began several caladium types as well.

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UF/IFAS Ornamental Plant Breeding and Genetics Professor, Zhanao Deng, tells us that caladium leaves fall into three categories: fancy, lance and strap shaped. These ornamental plants are important for leaf characteristics of color, color pattern, shape and venation pattern. Caladiums fall into groups through leaf color and shape. The major varieties are: fancy shape - white: ‘Candidum’, ‘White Christmas’, ‘Candidum, Jr’.; red: ‘Frieda Hemple’, ‘Red Flash’, ‘Postman Joyner’, ‘Florida Cardinal’; pink: ‘Cardyn Whorton’, ‘Pink Beauty’, ‘Fannie Munson’, ‘Rosebud’; multicolor: ‘White Queen’, ‘Miss Muffet’, ‘Mrs. Arno Nehrling’, ‘Florida Fantasy’, ‘Florida Calypso’; lance

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shape – white: ‘White Wing’, ‘Jackie Suthers’; red: ‘Red Frill’, ‘Rosalie’; pink: ‘Florida Sweetheart’, ‘Pink Gem’; multicolor: “Gingerland’; and strap shape – white: ‘Florida White Ruffles’, ‘Florida Whitewater’; pink: ‘Florida Sweetheart’; red: ‘Florida Red Ruffles’; and green: ‘Florida Irish Lace’. The UF/IFAS Gulf Coast Research and Education Center, located at 14625 County Road 672, Wimauma, has released 13 cultivars and ornamental plant breeders continue to work on new releases. According to the Gulf Coast Research and Education Center, their present breeding goals are to come up with varieties with “better leaf colors, resistance to diseases and nematodes, and tolerance to cold.” New varieties available at retail sites from Florida cultivators are: ‘Florida Moonlight’, ‘Florida Blizzard’, ‘Florida White Ruffles’, ‘Florida Whitewater’, ‘Florida Red Ruffles’, ‘Florida Irish Lace’ and ‘Florida Calypso’. Caladiums help to fill a difficult landscape niche. They provide lots of color in shady locations where many flowering plants refuse to grow. Although there are cultivars that are tolerant of some sun, most types enjoy the shade. These plants will appreciate being planted around a shady arbor or under your backyard shade tree. You can even use them in decorative pots indoors. Caladiums begin as a bulb, also referred to as a tuber. According to the University of Florida IFAS Extension publication ENH965, Caladium Cultivars Developed at the UF/IFAS, the majority of commercially grown tubers worldwide are grown here in the sunshine state. Through a breeding program undertaken in 1976, a globally recognized, organized caladium breeding effort began. These tubers occur in various sizes. The larger tubers will present a greater number of leaf buds, thereby yielding WWW.INTHEFIELDMAGAZINE.COM


a more impressive foliage display. If you wish to get more, but smaller leaves, then the procedure is to take the tip of a sharp knife and gouge out the large central bud. This action will lead to smaller, yet more numerous leaves. This might be a good option if you plan to put your caladiums in some sort of container. Containerizing facilitates ease of relocating your potted plants around your house or yard. You will be able to move your potted caladiums to add color to existing landscaping or to bring excitement to any outdoor occasion. Whether planted in pots or directly in the ground, they need well-drained, rich soils. If you live in areas with sandy soils, you should amend with organic matter or compost. When planting, make sure the tuber is 1½ to 2 inches deep, placing knobby side up and then cover with soil. Caladiums in pots will need regular fertilization, as these plants are considered to be “heavy feeders.” You will need to use a low-nitrogen fertilizer product. Use of excessive nitrogen may affect the color of the leaves. You will also want to pay extra attention to the water needs of your container-grown caladiums, as this method of cultivation has greater water requirements than those planted in the ground. Even in the ground, caladiums must have regular irrigation. If allowed to become too dry, these plants tend to go dormant. Although caladiums like well-drained soils, they still appreciate regular applications of water and will let you know when they are thirsty by their wilting leaves. Make sure your plantings have adequate moisture to stay evenly moist, but avoid “wet feet.” Your caladiums enjoy the warmth of summer months, but you will notice that as the months of summer give way to fall’s cooler temperatures, they will begin to droop and the leaves will begin to decline. If you live in zones 9 through 11, you have no need to “lift” the bulbs from the ground as cooler weather

Caladiums, are to my definition, the “ultimate no brainer” plant. They stay hidden underground until late spring and early summer, and then, VOILA! They arise to exhibit their intricate color patterns and leaf veining, and to amaze and astound the neighborhood. Most caladiums utilized globally are raised here in Florida, with the Lake Placid and Sebring areas receiving the title of the Caladium Capitol of the World. A festival is held annually in Lake Placid in Highlands County. This year’s dates are July 27-29, 2018. If you have questions regarding your landscape or becoming a Florida Master Gardener, you may call your local UF/IFAS Extension Service for help to find the answer. You can reach the UF/IFAS Extension Polk County Plant Clinic at 863-5191041 or online at http://sfyl.ifas.ufl.edu/polk. The Plant Clinic is open Monday – Friday, 9:00 a.m. to 4:00 p.m. The Florida Master Gardener Program is a volunteer-driven program that benefits UF/IFAS Extension and the citizens of Florida. The program extends the vision of the University of Florida/Institute of Food and Agricultural Sciences, all the while protecting and sustaining natural resources and environmental systems, enhancing the development of human resources, and improving the quality of human life through the development of knowledge in agricultural, human and natural resources and making that knowledge accessible. An Equal Opportunity Institution. INTHEFIELD MAGAZINE

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approaches. If you live above hardiness zone 9, then consult your county’s UF/IFAS Extension Service for information on how to over-winter your caladium bulbs.


By Jack Payne Twenty years ago, the Florida Automated Weather Network launched on the premise that weather information from the airport isn’t enough for those in distant rural areas whose livelihoods depend on dew points and wind speed. University of Florida Institute of Food and Agricultural Sciences Extension has long recognized that perhaps no one relies on this information more than farmers do. So UF/IFAS Extension brought weather stations closer to the farm. Today Extension has 42 weather stations on public lands in rural areas to take the temperature of your region. Then, Extension brought the weather stations right onto your farms. In the past five years, Extension has installed 200 weather stations on private farms, ranches, and groves. That means we can give you readings on rainfall in your neighborhood. For example, there’s one on the Florida Strawberry Growers Association farm in Dover, which serves as a research and demonstration farm for UF/IFAS strawberry scientists. We don’t do this alone. In addition to station hosts such as the FSGA, the Florida Department of Agriculture and Consumer Services and the state’s water management districts partner with us. The Farm Bureau has been a valued past financial supporter and continues to testify to FAWN’s importance when it’s time to renew state funding. We’re looking ahead to the prospect of delivering data so local that you can consider your farm its own microclimate. UF/ IFAS forecasts that someday your smartphone will essentially give you a weather map of the row you’re working. The technological challenge is how to harness the growing mountain of data. FAWN measures dozens of weather indicators every 15 minutes 24/7. We’ll need to combine the right pieces of that data with information from other sources such as the National Weather Service to make FAWN even more useful.

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Fortunately, that’s just what UF/IFAS research and Extension do. We deliver discovery to you in usable form. Kati Migliaccio of the UF/IFAS Department of Agricultural and Biological Engineering uses FAWN data to drive the phone apps she de-

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veloped to help producers of avocados, citrus, cotton, strawberries and turf decide when and how much to irrigate. Before a forecasted freeze, citrus agent Chris Oswalt makes the rounds collecting leaves from groves and feeding the info into FAWN to help growers make freeze protection decisions. Natalia Peres and Clyde Fraisse use FAWN temperature, relative humidity, rainfall, wind speed, and solar radiation data to estimate the risk of strawberry disease and inform growers on the need to spray fungicide for protecting their crops. The information can be just as valuable after the fact. We had a spike in FAWN use after Hurricane Irma as producers sought to document for relief agencies just what had hit their crops those fateful few days last September. We’ve come around to hurricane season again, when everyone, not just farmers, pays a little more attention to the weather. FAWN pays attention all year. Individual agents occasionally go on vacation, but Extension never does. The future of FAWN includes other parts of UF, not just IFAS, gleaning useful grower data. For example, faculty with the UF College of Law is talking with FAWN director Rick Lusher about how you can use FAWN data to determine how to limit your employees’ vulnerability to heat stress. Extension brings UF to you. Usually it’s IFAS that has your solutions, but Extension finds what you need among UF’s 16 colleges and thousands of faculty members. The spread of UF/IFAS FAWN stations means you can carry us around with you in your hip pocket. Extension meets you where you are. If you’re like most people, that’s increasingly in your smartphone. It’s part of our 24/7 commitment to production agriculture.

Jack Payne is the University of Florida’s senior vice president for agriculture and natural resources and leader of the Institute of Food and Agricultural Sciences. WWW.INTHEFIELDMAGAZINE.COM


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JuLY Fishing Report Tampa Bay 2018 Capt. Woody Gore Comfort is paramount to all species and water temperature is a major factor because of its governing effect on a fish’s bodily functions. Have you ever questioned why fish congregate in one particular area one day and completely disappear the next? Various circumstances might cause fish to relocate, but probably the most overlooked is water temperature. With fish being cold-blooded, weather and water temperature are controlling factors in finding them one day and not the next. Every species has a comfortable temperature range. They tend to tolerate temperatures within that preferred range or comfort zone. If that preferred temperature range changes too much, the fish may relocate to a more appropriate temperature or become inactive until they find a more suitable temperature zone. Understanding temperature change and its affects is important to your fishing trip. As water temperatures change, either exceeding high or dropping below a species particular comfort range, they become non-responsive and lethargic. But understanding their comfort tolerance goes a long way toward selecting the right location, time of day, bait or lure. For example, water temperature dropping in the low 60s puts spotted sea trout in high spirits, but becomes very disconcerting to snook, redfish, and tarpon. On the other hand, temperatures in the low to mid 80s are fine for snook, redfish and tarpon. When water temperatures reach into the 90s, as is often the case in Tampa Bay, you might begin searching out deeper cooler waters. How fish react to today’s temperature often depends on the temperature it was exposed to yesterday and even some days before. Gradual temperature changes over several days or weeks frequently result in better long-term fishing, while rapid changes now and then stimulate only a strong short-term bite.

Snook, Redfish & Spotted Sea Trout: Clear skies and hot summer days allow the suns thermal energy to quickly penetrate the waters on Tampa Bay’s broken bottom shallow grass flats, allowing the bottoms to become much warmer than the white sandy areas. The difference between dark and white bottoms may only be one or two degrees, but it can make a difference when you’re looking for happy comfortable fish. As water warm and temperatures rise you’ll not likely find snook, redfish or trout in skinny water, except perhaps early in the mornings or late night. Depending on the temperatures they transition between deep and shallow water depending on bait movement. Many times you’ll find them suspending at different levels depending on the thermoclines or chasing bait along a shallow shade line of the mangroves. You will find snook, redfish and trout in Tampa Bay from the southeast shore to the Alafia River, Picnic Island, Simmons Park, Bishop Harbor, Joe Island down into Bradenton and Sarasota. Also, there’s some excellent fishing around Weedon Island, Fourth Street, Cypress Flats, Rocky Point, Double Branch, and Culbreath Isle Flats. This time of year greenbacks seem to be the bait of choice. Other baits that also work are threadfins, pinfish, chunked ladyfish and the old standby live shrimp. For those catching their own greenbacks, they are all over the grass flats and markers. The only drawback is throwing that blasted cast net. During these hot water days when you can see the fish, but they just don’t want to eat, try a slow reel presentation using a nose hooked greenback; often this triggers the fish to strike. It’s worked for me for many years.

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Capt. Woody Gore (www.captainwoodygore.com)

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Check the deeper passes separating the mangrove islands. Early mornings are great times for artificial lures. It seems like I’m constantly talking about artificial lures and folks ask me why. Its actually simple, artificial lures are exhilarating and exciting. Basically it’s the true measure of an angler’s ability to consistently deceive fish into striking a non-natural food WWW.INTHEFIELDMAGAZINE.COM


source. The key points to artificial lure fishing are patience and proficiency, followed by personal confidence. Soon you’ll find yourself relaxing with a nice artificial lure, while anxiously anticipating the next heart stopping strike of a snook, redfish or trout.

Snook: Found in canals, tidal creeks, and other deep, warm

waters in cool months; near tidal passes, deeper broken bottom grass flats and mangrove fringes at high tide in warmer times of the year. Use live pinfish, small mullet, shrimp, or sardines free-lined or fished with a bobber or use jigs and minnow-like lures. Beware of the razor-sharp gill plates.

Spotted Seatrout: Found in seagrass beds when water temperatures are moderate and in deeper waters adjacent to broken bottom grass beds during both the warmest and coolest months. Use live shrimp, small pinfish, greenbacks or pigfish (grunts) fished near the bottom by free-lining or under a popping bobber, or use soft-bodied and fish like lures. You can also cast with jigs or surface plugs as you drift. Redfish/Red Drum: Found near docks and pilings, schooling on broken bottom grass flats, deeper holes and channels during the warmest and, during the coolest months, around grass beds and oyster bars. Try using sardines, live shrimp, or cut bait fished on the bottom or free-lined, or use soft-bodied jigs bounced slowly along the bottom. There are always the old standby gold spoons. Mackerel fishing in Tampa Bay is strong. There are some giant drag screamers chasing schools of threadfins. These are some of the most exciting fish you’ll ever catch on light tackle with the larger ones averaging from 3 to 5 pounds. They hit hard, rip off 20 to 30 yards of line, and make you wonder what’s on the other end. It’s simple to do, just find some hard bottom or a marker, or just look for birds diving on feeding fish and you’re set. Toss out a bag or two of chum and get ready for some rod bending light tackle action. Try using greenbacks or threadfins with small wire leaders and long shank hooks. I use 50# Seaguar Fluorocarbon leader, long shank hooks. Mackerel are excellent table fare, but it’s important to immediately bleed and eviscerate them. Then put them on ice. Fillet them and place on the grille with lemon juice and garlic salt and in about 10 to 15 minutes they are ready.

Mangrove Snapper It’s that time of the year; they’re here, fairly easy to catch and are found on every rock pile or structure around Tampa Bay. Light line and smaller hooks should produce a nice grey snapper meal. They’re really partial to the new hatch greenies or threadfins but always love shrimp. Use a chum bag or better yet chop up some of the small greenies or threads and toss them in the current and hang on to your rod and reel. Note: This is new this year: All Gulf Reef Fish Anglers are required to sign up for the Gulf Reef Fish Survey. Snapper and Gag Grouper in in Tampa Bay are still considered Reef Fish and must be reported on the gulf survey. http://myfwc.com/ fishing/saltwater/recreational/gulf-reef-fish-survey/ Cobias seems like they are showing up around the bay more often this year than last. We’re finding them holding around markers, especially those with bait, or cruising the grass flats following large rays or manatees. When fishing markers, keep a chum bag over the side, if they’re in the area it should attract them. Toss them a pinfish, greenback or threadfin and hold on. Tarpon fishing might slow a bit in August as many are re-

turning from offshore. However, fishing around the bay area usually continues with resident fish haunting the light-lines around the bridges. The best fishing seems to be at night or early in the mornings and fairly easy to sight cast, but difficult to land.

“Give Me a Call & Let’s Go Fishing”

813-477-3814

Captain Woody Gore is the area’s top outdoor fishing guide. Guiding and fishing the west central Florida areas for over fifty years; he offers world class fishing adventures and a lifetime of memories. Multi-boat Group Charters With years of organizational experience and access to the areas most experienced captains, Captain Woody can arrange and coordinate any outing or tournament. Just tell him what you need and it’s done.

Visit his website at: WWW.CAPTAINWOODYGORE.COM send an email to wgore@ix.netcom.com or give me a call at 813-477-3814 INTHEFIELD MAGAZINE

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Speedling Grows the CARE in CARETAKER By Cacee Hilliard, CARES Coordinator

Conservation of natural resources comes in many forms. At Speedling in Bushnell vegetable and ornamental transplants are produced in greenhouses with sustainability at the forefront of the company’s mission. In 2016, Speedling was awarded a County Alliance for Responsible Environmental Stewardship (CARES) designation for their long- term commitment to natural resource protection. CARES is a Florida Farm Bureau Federation program that publicly recognizes farmers and ranchers who voluntarily implement Best Management Practices (BMPs) on their farms. The wonderful staff at Speedling not only cares about producing a high- quality, sustainable product, but also about the people who work within the company. CEO, Greg Davis, explained it best, “When I think of the CARES Program, I instantly think of the word caretaker. Each and every day, whether I am in my office or at one of our locations, I base every decision on what will best serve my staff whose livelihoods depend on our company’s success.” Davis has been the CEO of Speedling for the last 10 years and continues to build upon the success of his predecessors.

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Davis shared that George Todd and Bud Leisey, both cauliflower growers from upstate New York, founded the company in 1968. Revolutionizing the transplant industry with their inverted pyramid technology, known as “Todd Tray,” Todd and Leisey created a tray where each cell is shaped like an inverted pyramid that houses growing media and a transplant started from seed.

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The open bottom design in each cell of the tray allows for air pruning of the tap root, which creates strong secondary roots. This technique allows the growing product to experience less shock during initial planting, thus, increasing survivability and plant health. Growing consistent, sustainable vegetable and ornamental transplants is a major priority for each of their eight locations that are found throughout Florida, Georgia, Texas and California. The two Florida locations alone produce more than 1 billion transplants each year that include varieties of celery, pepper, watermelon, tobacco and cabbage. Speedling is the world’s largest seed geranium producer with the majority of that production taking place at the Bushnell location.

“When our transplants leave our growing facility they head directly to a local farm. It is my goal that every single transplant is consistent in quality so that our farmers yield the greatest return,” said Speedling’s Facility Manager, John Guarino.

This year, Speedling celebrates their 50th year in business. This company was founded by farmers for farmers and plays a meaningful role in agriculture and natural resource conservation. Davis, as well as his Facility Managers, John Guarino, Ron DelWWW.INTHEFIELDMAGAZINE.COM


bridge and Mark Worley, firmly believe that the key to sustainability lies in every resource they harness for production purposes. In 2010, they collaborated together to plan a conservation program that included the long- term implementation of BMPs to recycle water, use nutrients more efficiently, yet produce a better product. Agricultural BMPs are practical, cost-effective actions that agricultural producers can take to conserve water and reduce the amount of pesticides, fertilizers, animal waste and other pollutants entering our water resources. BMPs are designed to benefit water quality and water conservation while maintaining or even enhancing agricultural production. “By incorporating controlled release fertilizers in the growing

media, the transplants better use the available nutrients and eliminates the risk of nutrients moving in to the environment after ground planting. This is uncommon for the transplant industry but it is important to Speedling that our transplant not contain the risk of nutrient leaching,” Guarino shared. Other BMPs implemented include a soil moisture sensor program to prevent over- irrigation for transplants that end up as potted plants, as well as an ebb and flow irrigation system. Speedling was the first ebb and flow production facility in the United States. This particular irrigation system fills each greenhouse bottom with water and when the trays of transplants are floated on the top of the water they are able uptake just the right amount of water needed for growth. Water never touches the tops of the tray where the leaves emerge in order to reduce disease pressure on the plant. “Our reasons for implementing BMPs certainly relate back to our company culture. Our company’s success impacts many families and it is important to us that our future generations can carry on our company and the agriculture industry in a sustainable manner,” said Davis. Through the successful implementation of BMPs, Florida’s agricultural businesses, such as Speedling, show an effective commitment to the protection and preservation of natural resources for generations to come. To learn more about Speedling’s environmental stewardship story, check out the highlight video made about the company featured on www.thisfarmcares.org and also on the This Farm CARES Facebook page.

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• It wasn’t until the Civil War that left and right shoes were made. • There are an average of 216 noodles in a can of Campbell’s Chicken Noodle Soup. • It’s been estimated that 15% to 20% of people who receive gift cards never redeem them. • An octopus has nine brains, one for each of its arms and one in the head. • In springtime, a wild male turkey’s head can turn a brilliant red, white or blue in a matter of moments. • Play-Doh was originally intended to be wallpaper cleaner. • It’s scientifically proven that the sight of red makes you hungrier than any other color.

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Grandpa I am now at the age and have grandkids that call me Grandpa. Now I realize why Grandpas smile all the time! It’s because we can’t hear a word your saying. Not being able to hear to well can cause some embarrassing moments, like the time when the kids went to church with Grandpa and Grandma. Halfway through the service, the grandpa leans over and whispers in his wife’s ear, “I’ve just let out a silent fart. What do you think I should do?” The Grandma replies, “Put a new battery in your hearing aid.” I love the story of the couple that went out to dinner to celebrate their 50th wedding anniversary. On the way home, she notices a tear in his eye and asks if he’s getting sentimental because they’re celebrating 50 wonderful years together. He replies, “No I was thinking about the time before we got married. Your father threatened me with a shotgun and said he’d have me thrown in jail for 50 years if I did not marry you. Tomorrow I would have gotten out of jail and would be a free man.”

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Three old men were talking about their aches, pains and bodily functions. One 75 year-old man says, “I have this problem. I wake up every morning at seven and it takes me 20 minutes to pee.”

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The 80 year-old man says, “My case is worse. I get up at eight and I sit there and grunt and groan for half an hour before anything happens.” The 90 year-old man says, “At seven I tinkle like a horse on flat rock, and at eight I poop like a cow.” “So what’s your problem,” the other two ask? “I don’t wake up until nine,” he responded. Life is short, that’s why I eat my dessert first. My childhood punishments have become my adult goals. 1-Going to bed early. 2-Not leaving my house. 3-Not going to a party. You know you really have to stay positive in your golden years. For example, the other day I fell down the stairs…instead of getting upset I just thought, “Goodness, that’s the fastest I’ve moved in years.” How many of these old sayings do you remember your grandfather saying? “Gooder’n snuff and not half as dusty.” “Saints alive!” “Land sakes!” “I’ll tan your hide!” “He’s so cheap, he squeaks when he walks!” WWW.INTHEFIELDMAGAZINE.COM


“Tight as Dick’s hatband!” “When they were handing out the brains, she thought they said trains, and she missed hers!” “When you wallow with the pigs, expect to get dirty.” I went to Winn-Dixie in Plant City the other day and saw a grandfather with his two-year old grandson. It was obvious that grandpa wasn’t having an easy time of it, with the youngster scaling up and down every aisle, and grabbing all the candy his little hands would hold.

CONSERVATIVE REPUBLICAN FOR CONGRESS

Grandpa, however, kept his cool, and talked softly to the child. “Jimmy, relax, it won’t be long, and we will be out of here. When the screaming didn’t stop, the grandpa continued. “Jimmy, there is no reason to get angry, it will not take much longer.” The screaming continued and grandpa said, “Jimmy, I promise you we will be out of here in just a few minutes.” When I came out of the store I saw them in the parking lot, the child still screaming and the older man still talking softly and quietly to him. I couldn’t help myself. I walked over to the old man and child. “Sir,” I said, “I must say you are an amazing grandfather, the way you talked to the boy despite all of his screaming, Jimmy is a lucky kid to have a grandpa like you.” “Thanks,” said the grandfather, “but I’m Jimmy! This rotten little boy’s name is Anthony.”

I’m running for Congress to support the President, the President’s agenda and to make sure America succeeds. This campaign is going to be about the promise of America. The promise of the American people. And how our great experiment in Democracy and self-governance must not fail. That means protecting and defending the Constitution of the United States- every bit of it. That means making sure only American laws are used inside an American courtroom. That means allowing someone to keep more of what they earn, not less.

DONATE ONLINE AT: NeilCombee.us Alfred “Al” Berry, April 28, 1935 - June 18, 2018 INTHEFIELD MAGAZINE

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POLK COUNTY BURSTS ONTO STAGE WITH NEW SPECIAL OLYMPICS EQUESTRIAN TEAM. The Polk County Special Olympics Equestrian team took the competition by storm despite being newly formed mere months prior to the start of season.

By Breanne Williams The bond between a horse and its rider is something that can never be replicated. Thanks to the efforts of a few passionate riders in Bartow, Polk County now has its very own Special Olympics Equestrian team. Though this is the team’s first year, they swept at competition, bringing home trophies and ribbons as the new riders ensured Polk County would soon become a household name in the annual event. Out of the 12 students that went to regionals, 10 qualified for state. Due to the rules, only five were allowed to participate and were drawn at random to show in nine classes. The five competitors brought home six medals. The Equestrian team is changing the lives of not only the riders, but also their massive team of volunteers and leaders. Coached by Kathy Grinstead and Danielle Bilbrey, the 12 students quickly learned just how impactful riding can be. “Before this equestrian team came along my son had never ridden or even touched a horse before,” Celeste Hogan, parent to one of the students, said. “Originally he wasn’t even too sure about joining the team. It took major convincing on my part to get him to the first practice to ‘try’ it. He talked and talked and talked the whole way home. I don’t think he has ever talked that much at one time ever.” Riding does so much more than simply teach a new hobby to the riders. It can improve motor coordination, posture, balance and self-confidence and offers a friendly and therapeutic environment for the team to begin to create lasting friendships Each rider requires three volunteers to participate in the program. They are the two sidewalkers and the handler. Special Olympics is a massive undertaking, with approximately 30 volunteers needed for each team. It’s one of the toughest parts of hosting the program and the group is always looking for someone to volunteer for two hours once every two weeks.

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The volunteers help get the horses ready, work alongside the students and get to go to three shows. The handler will need to have some experience with horses, but the sidewalkers can come with no prior knowledge.

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“If it weren’t for our volunteers we couldn’t do this program,” Grinstead said. “We’ve been approved to expand and bring more teams to the barn, but we need volunteers to make it happen.” Both Grinstead and Bilbrey have a background in education, which they say may be the reason they were able to help lead their students to victory without having prior experience with a Special Olympics team. Grinstead is a retired teacher and Bilbrey is a current teacher in Polk County. While part of their instruction with their students comes from teaching them to ride, a majority of it lies in the educational practices entwined in the program. Bilbrey makes up a spreadsheet full of exercises they had to do every day to help with the sport. They had take home activities like a worksheet or coloring sheet that they could bring back the next week and get a prize, which was often a coupon for hot fries from the McDonalds in Winter Haven. One of the competitions requires them to be able to easily identify different parts of a horse ranging from it’s neck to its flank. Some students learn how to halter a horse themselves and are able to complete a variety of challenges both on and off the steed. Grinstead has more than 18 horses at her ranch, but not all can be used by the riders. “You have to find a horse that fits each individual child,” Grinstead said. “There’s so much that has to be considered, from height to temperament. We want to find the perfect horse for each rider.” Many of the children came alive around the horses. Sarah Frederick said her daughter Nevaeh has both Autism and Epilepsy. She has taken part in equestrian therapy since she was three years old. Now, at age 12, this is the first time she’s been able to ride outside of therapy. When they found out Polk County was getting a Special Olympics team, Nevaeh was the first to sign up. “This is so much more than just riding a horse,” Frederick said. “It’s taught our kids something they wouldn’t get anywhere WWW.INTHEFIELDMAGAZINE.COM


“This is so much more than just riding a horse,” Frederick said. “It’s taught our kids something they wouldn’t get anywhere where else, confidence and determination to succeed in everyday life, no matter the struggle. You can and will do it! We can’t wait until September to do it all over again.”

where else, confidence and determination to succeed in everyday life, no matter the struggle. You can and will do it! We can’t wait until September to do it all over again.”

seat, scared by the new environment and the new exercise. But he continued on, refusing to give up and by the end had much more confidence interacting with the large animal.

For the families involved this isn’t simply a random hobby. Bilbrey said the families all “really became close” throughout the process. At the end of the year they threw a large party at the barn and the two coaches were presented with intricately designed scrapbooks that highlighted the many experiences they’ve all shared over the past year.

“We have some that may not ever be independent riders,” Grinstead said. “Our goal is for them to socialize and exercise and get out and compete and give it their best shot.”

It truly takes a village to pull of such an impressive program. The dedicated parents and volunteers help make the transition easier and members of the community often pitch in to help enhance the experience of the team. Beth Kingham works as head secretary, scheduling events and answering questions for the new group. Polk County’s 4-H horse advisory council opened up classes in showmanship and riding for them to participate in. Sponsors also play an essential role in the program. One provided the large mounting block with stairs and a railing so the riders and the walker could go together. Another built the bridge and some of the activities on the field. The Rotary and Optimist Club of Winter Haven, along with multiple local residents, made financial contributions to the team. One sponsor is even presenting a special prize at the beginning of the new year for the riders. The first county show was held at the barn and Buddy and Brie Putnam volunteered to be coaches at the show while TECO came out to cook and provide refreshments for the participants. As the season progressed both Grinstead and Bilbrey said they watched as their students transformed under their eyes. They said the courage each rider brings with them has left a lasting impact on both of their lives. Grinstead said they had one student who had never been in a saddle before this team. His first time he was shaking in the

“These kids, when they place first or second or third or whatever, they don’t care,” Bilbrey said. “They are just so happy to be there. Seeing their faces of joy, we had many, many tears. They broke down and cried and so did we.” The love the kids show toward the horses is a tender moment to witness. Throughout the practices many of the students will softly talk to the horse and kiss its face. They love their animal and the animals are equally devoted. While on the steed the gait and rocking motion simulates the natural sway of the pelvis during walking, which can help many of the students who may need the extra assistance. Bilbrey and Grinstead are not physical therapists, but they are heavily experienced riding instructors. Bilbrey learned how to ride as a child during classes Grinstead held at her ranch. Now they’re working together to spread the love toward their community. “This whole experience has been amazing,” Bilbrey said. “Working with these students and watching them progress over the season, well we weren’t joking when we said there wasn’t a dry eye during the awards ceremony. I think the majority will probably be back next season.” INTHEFIELD MAGAZINE

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The new season starts up this September. The youngest a team member can be is 12 years old, but there is no age cap. After the raging success of their first year, Bilbrey said they are excited to see how the next few seasons go. She said at the past competitions they all wore matching polos to the event and all of the competitors began to take notice as maroon shirt after maroon shirt made its way to the stage.


Part 46 By Ginny Mink

Ornamental Gardening in Florida Sit back and relax as we travel through the world of exotic conifers on this months’ literary time machine voyage. It is always a joy to accompany you on our trips back to 1926 where we spend time with Mr. Charles Torrey Simpson, an avid gardener and writer about all things horticulture. Inevitably, we learn something along the way and might even pick up a few ideas for plants to install in our own home landscaping. So, without further ado, let’s see what he has for us this month. Mr. Simpson directs our attention to the cedrus genus. He elaborates, “A genus of three noble species of conifers, all of which are hardy throughout Florida. C. libani, the Cedar of Lebanon, becomes a large tree with wide spreading branches, the leading shoots nodding. C. deodara, Deodar cedar, reaches a height of a hundred and fifty feet and is a native of the Himalayas. There are a number of fine varieties. C. atlantica belongs in North Africa reaching a height of a hundred and twenty feet with upright, leading shoots. All of these need a strong, clayey or loamy, well drained soil and they should be perfectly at home in the hill country at Tallahassee and westward.”¹ Perhaps you are like us and one of those trees stood out to you. Immediately we were taken with the inclusion of the Cedar of Lebanon. Certainly a good number of us have heard mention of that particular conifer on a Sunday morning or Wednesday evening church meeting. Of course, we didn’t know that these trees grew in Florida. And, if we’re honest, aside from the occasional Biblical reference, we don’t really know much about them at all. So, that leaves us a little bit curious. How ‘bout you? In an article on biblicalarchaeology.org we discovered, “In the Biblical world, Lebanese cedar (Cedrus libani) trees were highly sought after as an excellent source of timber for ancient woodworking. The wood’s high quality, pleasant scent and resistance to both rot and insects made it a popular building material for temples, palaces and seagoing vessels…” Recall that Solomon’s famous temple was constructed from the Cedars of Lebanon which obviously had to be imported into ancient Israel.² A quick bit of research landed us on the gardeningknowhow. com site where we discovered valuable information about how to grow a Cedar of Lebanon. We were shocked to discover that, “They are long lived and have a maximum life span of over 1,000 years.” Apparently younger trees resemble a pyramid in shape and as they age, that pointed tip begins to flatten out. Patience is a virtue when it comes to growing these trees since they won’t even flower until they are 25 to 30 years old. The site recommends that you only plant one of these if you have a large yard because they can become 50 foot in width. Also, elevation is key, between 4,200 and 7,000 feet and they need to be in deep soil with lots of light and roughly 40 inches of water a year.³ As much as we love that cedar smell, and the idea of growing something with significant Biblical reference, that process seems like an awful lot of work for us. But, you are more than welcome to attempt the endeavor and let us know how it turns out for you!

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Another shocking revelation was the inclusion of Ginkgo bi-

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loba. That’s a name we’ve heard a great deal about in the last five to ten years. It is interesting to see it on a list of exotic conifers that is almost a hundred years old! Mr. Simpson writes, “A strange coniferous tree native of Japan which, instead of having needle or scale-like leaves, has them shaped like a fan. There is a magnificent avenue of these in the grounds of the Department of Agriculture in Washington and it has been planted in northern Florida.”¹ While he finds them strange, it is obvious that he is unaware of what their future holds. WebMD would have enjoyed the opportunity to teach him a few things, no doubt. According to them, ginkgo biloba can improve the circulation of your blood and might even help slow down Alzheimer’s disease. Admittedly, the seeds could potentially kill fungi and bacteria that infect the body, but then there’s the chance of experiencing loss of consciousness or seizures that can be the side effects from a toxin in those very same seeds. ⁴ Those are risks you’ll have to weigh out for yourself.

While we are sitting here thinking Mr. Simpson didn’t know much about the Ginkgo biloba he mentioned, it remains possible that he did and just wasn’t that much of a risk taker. Are you? Let us know if you have any luck with either of these exotic conifers. Send pics, we’d love to see them! And, until next time, happy travels, and keep gardening! Resources: ¹ Simpson, Charles T. (1926). Ornamental Gardening in Florida. Published by the Author; Little River, FL. Printed by J.J. Little and Ives Company, New York. (p. 162-164). ²Biblical Archaeology Society Staff. (2017). Lebanese Cedar- The Prized Tree of Ancient Woodworking. https://www. biblicalarchaeology.org/daily/biblical-artifacts/artifactsand-the-bible/lebanese-cedar%E2%80%94the-prized-tree-ofancient-woodworking/ ³Spengler, T. (2018). Cedar of Lebanon Tree- How to Grow Lebanon Cedar Trees. https://www.gardeningknowhow.com/ornamental/trees/cedar/growing-lebanon-cedar-trees.htm ⁴Ginkgo. (2018). https://www.webmd.com/vitamins/ai/ingredientmono-333/ginkgo Photo Credits: rabiem22 (2016). Of Strength and Majesty. The Cedars of Lebanon. Flickr (https://flic.kr/p/KzWGYX) Plant Image Library (2017). Cedrus libani (Cedar of Lebanon). Cone. Flickr (https://flic.kr/p/YoYZvf) Almansa, Juan Carlos Lopez (2011). Ginkgo biloba (6). Leaves. Flickr (https://flic.kr/p/aykzB4) Zanarini, Pietro (2011). Ginkgo biloba. In Fall. Flickr (https://flic. kr/p/aLxz9T) WWW.INTHEFIELDMAGAZINE.COM


Local Food, Local Folks

Plant City - Lakeland - Riverview - Plant City

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E n d a n g e r e d S p e c i es

Diving Deeper: Finback Whale By: Ginny Mink

We decided to dive deeper this month in search of an endangered species to illuminate and we arrived at a surprising revelation. On the list of endangered and imperiled species, as it relates to Florida, we discovered the inclusion of the second largest whale in the world. Yes, there’s a whale listed on Florida’s endangered species roster! We are talking about the finback whale, which is only second in size to the blue whale. Depending on what part of the hemisphere these whales reside, there’s a difference of about 10 feet in maximum length. Those hanging out in the northern hemisphere are the smaller variety, only achieving up to 75 feet in length, whereas their southern hemisphere counterparts go the extra 10 feet and get up to 85 feet long.¹ Maybe that’s hard to conjure up in your mind, as it is ours, so imagine that these whales are nearly a third of a football field long, or slightly longer than a semitruck (with trailer). If that doesn’t seem as impressive as you were hoping, go stand next to a semi and then imagine the whale!

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Finback whales are part of the rorquals family, which includes the blue whale, humpback whale, minke whale, sei whale, and Bryde’s whale. These whales all have expandable throat grooves and dorsal fins. What makes the finback whale all the more unique in this category is that is has been referred to as the “greyhound of the sea” due to its ability to go at speed bursts of up to 23 mph. However, it’s most unusual aspect is that its lower jaw includes asymmetrical coloring. The left side is often a mottled black while its right side is a creamy yellow or white.²

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The chances of you seeing one of these is considerably smaller than they are. But, if you are an avid boater, who enjoys temperate or polar waters for your excursions, there are some significant identifiable qualities (beyond the asymmetrical coloring on their lower jaws). They are light gray or brownish black and have lighter colored chevrons behind their blowholes that slant down their sides. Their tongues show the reversed asymmetrical pattern seen on the jaw. Also, their tales (or flukes) are notched in the center and pointed at the tips.³ In 2011, the NOAA shipboard survey suggested that there are 1,618 finback whales in the North Atlantic. However, that number decreases dramatically when a shipboard survey conducted from June to August of 2011 revealed that there are only 23 finback whales located between central Florida and central Virginia. They used two individual teams to calculate this population. The continental shelf break had a higher number of whales than the area regarded as the continental slope.⁴ Female finback whales are larger than their male counterparts. And, those males will reach sexual maturity between the ages of 6 and 10 years. Gestation for whale calves lasts one year and these calves are born in three year intervals. WWW.INTHEFIELDMAGAZINE.COM


They will nurse for six months before being weaned. At birth they are 18 to 21 feet long and weigh nearly 4000 pounds!³ From an agricultural perspective, that’s more than a John Deere A tractor (built between 1934 and 1952) weighs. And, it’s heavier than our Kia Soul! Imagine carrying that baby for a year! During the early whaling years, finback whales enjoyed some level of protection due to the fact that they preferred the open sea and were quite fast as compared to other whales. However, with improved technology and a depletion in the blue whale population, they became the next best thing. Between the years 1935 and 1965 it is estimated that 30,000 finback whales were slaughtered each year. To give you an idea of what we’re looking at over that 30 year period: that means 900,000 whales lost their lives.³ Given that kind of annihilation, it’s no wonder that we are seeing numbers below 2,000 as representative of their population in our area. By 1966, the International Whaling Commission (IWC) had placed them under full protection. But by then, the numbers were already horrifically smaller than initially planned. The thing is, these whales eat small fish and shrimp; they aren’t even “dangerous” as some view danger. They don’t have teeth, they use the baleen method for feeding. They gulp tremendous amounts of water within their expandable throat grooves and then siphon out the water and retain the fish, krill, and shrimp.²

References: ¹Finback Whale: Balaenoptera physalus. Florida Fish and Wildlife Conservation Commission. http://myfwc.com/wildlifehabitats/imperiled/profiles/mammals/finback-whale/ ²Florida Marine Mammals: Whales. Discover Florida Nature. http://www.floridiannature.com/whales.htm ³Fin Whales. Marine Bio. http://marinebio.org/species. asp?id=40 ⁴Fin Whale (Balaenoptera physalus): Western North Atlantic Stock. (2015). https://www.nefsc.noaa.gov/publications/tm/ tm231/39_finwhale_F2014July.pdf Photo Credits: Buelow, Chris (2003). Fin Whale. Top View. Flickr (https://flic. kr/p/5FugbF) Tennakoon, Amila (2014). Fin Whale. Underwater. Flickr (https:// flic.kr/p/pDgaB5) Dallas, Dirk (2017). 80ft Finback Whale. Aerial View. Flickr (https://flic.kr/p/DcgoJH) St. John, James. (2013). Balaenoptera physalus (finback whale) (North Atlantic Ocean) 5. Skull. Flickr (https://flic.kr/p/PkQgQM)

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They come to Florida’s waters to mate and to calve during the winter months. Then, they are off to colder waters to feed during the summer. If we are going to make a difference for these splendid giants, then we’ve got to ensure our coastal waters are safe for them. That means eliminating pollution and disallowing those who would seek to “reel” one in. As we tell you every month, each of these creatures has been designed by God for a specific purpose and we are here to be good stewards of the earth He designed. We are responsible for its creatures.


Florida

Paw Paw By Sandy Sun, M.S. Clinical Medicines, B.S. Nutrition Science

The pawpaw fruit (Asimina triloba) is native to the United States and Canada and its main harvest season runs from July to October. Its other names include Kentucky banana, hillybilly mango, Quaker delight, paw paw or paw-paw. As a member of the Annonaceae family, the pawpaw is relatives with the cherimoya, soursop, and custard apple. Pawpaw is known for its low maintenance needs and its spectacular, delicious fruit. The average pawpaw weighs five to 16 ounces and is up to six inches in length. The fruit appears similar to mango, and inside the fruit there are about ten dark brown seeds, which are inedible. They have a smooth, creamy texture and tropical flavor that tastes like a combination of mango, banana, and cantaloupe. The peel is green when unripe and turns yellowbrown when it ripens.

Nutrition Fresh pawpaw is high in many vitamins, minerals, and antioxidants. A 100 gram portion of fruit contains 80 calories, 1.2 g protein, 1 g fat, 19 g carbohydrate, and 2.6 g of fiber. Of your daily nutrient requirements, a serving of pawpaw also contains 124% of your daily vitamin C needs, 54% of iron, 32% of magnesium, 11% of vitamin A, and all of the essential amino acids. Pawpaw is also high in potassium, calcium, phosphorus, riboflavin, niacin, and zinc.

Vitamin C Fresh pawpaw contains more than your daily needs of vitamin C in a single serving. Vitamin C has many important functions in the body. It plays a vital role in forming collagen, skin, blood vessels and muscles. Additionally, it helps heal wounds and keeps bones and teeth healthy. The National Institutes of Health recommends regularly consuming foods high in vitamin C content, since it is a water-soluble vitamin that is not stored in the body. You can meet your entire daily needs for vitamin C in just a single pawpaw.

pressure. Potassium helps regulate fluids and mineral balance, aids in muscle contraction, and helps transmit nerve impulses. This mineral is also critical in maintaining cell membranes, and balances with other minerals in the blood to regulate heartbeat and blood pressure. Most vegetables and fruits, such as pawpaw, are a rich source of potassium.

How to select and store Choose fresh pawpaw that yields to light pressure and feels heavy for its size. Ripe fruit should be very fragrant. The peel is green when unripe and becomes yellow with black spots when ripe, much like a banana. Pawpaw is best eaten straight out-of-hand. This fruit ripens very quickly, but can be refrigerated for up to two weeks or stored in the freezer for several months.

How to enjoy Fresh pawpaw is delicious eaten raw. The pulp can also be dehydrated or used in jams or jellies. Pawpaw is a good substitute for bananas in many recipes. Other ways to enjoy pawpaw include: • Puree with other fruit into a smoothie • Use in baked desserts such as cakes or pies • Puree and make into a sorbet or ice cream • Sautee the pulp and use as topping for yogurt, cereal, or oatmeal Enjoy fresh pawpaw today. With its creamy texture and tropical flavor, this fruit is not to be missed!

Selected References https://plants.ifas.ufl.edu/plant-directory/asimina-species/ http://www.hort.purdue.edu http://www.ohio.edu

Potassium PAGE

The pawpaw is high in potassium, a mineral which promotes healthy heart functioning and protects against high blood

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NEWS BRIEFS

Compiled by Jim Frankowiak

NOMINATIONS SOUGHT FOR 2018 AG WOMAN OF THE YEAR

USDA AND FDA ADVANCE COLLABORATIVE EFFORT TO STREAMLINE PRODUCE SAFETY

Florida Commissioner of Agriculture Adam Putnam is now accepting nominations for the 2018 “Woman of the Year in Agriculture” Award which recognizes women in all industry areas who have made outstanding contributions to agriculture in Florida. July 31 is the nomination deadline.

The USDA and FDA have announced alignment of the USDA Harmonized Good Agricultural Practices Audit Program (USDA H-GAP) with the requirements of the FDA Food Save Modernization Act’s (FSMA’s) Produce Safety Rule. This is part of an ongoing effort to make the oversight of food safety stronger and the process more efficient.

More information about the award, past recipients and the award application can be accessed at FreshFromFlorida.com.

HYDRAULIC FLUID WARNING The Petroleum Quality Institute of America is reminding buyers of Tractor Hydraulic Fluid (THF) used in farm and industrial tractors and construction that the”303” THF specification was discontinued in the 1970s. It has been replaced by JDM-J20C or D specifications. Georgia and Missouri have issued stop sale orders on “303” THF. There are no specifications available for 303 THF and such products making “303” claims cannot be tested to assure compliance with any known specifications. The cost for “303”may be less, but the consequence may be more costly for equipment repairs. More information is available at: https://pqiablog.com/2018/03/16/303-gone-but-not-forgotten/.

USDA RESUMES CONTINUOUS CRP ENROLLMENT The USDA has resumed accepting applications for the voluntary Conservation Reserve Program (CRP) and eligible farmers, ranchers and landowners can sign up at their local Farm Service Agency office now through August 17, 2018. In return for enrolling land in the CRP for contracts between 10 and 15 years, the USDA through FSA on behalf of the Commodity Credit Corporation (CCC) provides participants with annual rental payments and cost-share assistance. CRP pays producers who remove sensitive lands from production and plant certain grasses, shrubs and trees that improve water quality, prevent soil erosion and increased wildlife habitat.

USDA SEEKING FSA COUNTY COMMITTEE NOMINATIONS The USDA is encouraging farmers and ranchers to nominate candidates to lead, serve and represent their community on their local county committee for three-year terms. Nominations will be accepted by the USDA’s Farm Service Agency (FSA). To be eligible to serve on an FSA county committee, producers must participate or cooperate in an FSA program and reside in the area where the election is being held. The nomination form and other information can be accessed at www.fsa. usda.gov/elections. The deadline is August 1.

CERTIFICATION COST SHARE FOR FLORIDA ORGANIC GROWERS Florida Organic Growers (FOG) in cooperation with the Florida Department of Agriculture and Consumer Services (FDACS) have announced an Organic Certification Cost Share Program for certified organic operators in Florida. Certified growers can now apply for reimbursement of up to 75 percent of certification costs incurred during the period October 1, 2017 to September 30, 2018. The application deadline is October 31. More information, including a downloadable application form, is available at: www.foginfo.org.

GUIDANCE AVAILABLE ON ELD RULES The Federal Motor Carrier Safety Administration (FMCSA) excludes those transporting agricultural commodities within 150 air miles from obtaining an electronic logging device (ELD). Motor carriers utilizing the agricultural commodities exemption are excluded from electronic logging device (ELD) requirements if they do not operate outside the 150-mile radius more than eight of every 30 days. Added detail and other points of clarity are available at: www. fmcsa.dot.gov/ag.

NRCS OFFERS ONLINE CLIENT LINK The USDA’s Natural Resources Conservation Service (NRCS) want to remind farmers, ranchers and landowners that many of the matters they may need to take care of with NRCS can be done online. NORCS offers a secure online portal called Conservation Client Gateway, accessible at: nrcs.usda.gov. NRCS can request technical and financial assistance, review and sign conservation plans and practice schedules, request and track payments for conservation programs and more – all without having to drive to a local USDA service center.

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Farmers interested in learning more about this alignment and compliance with the Produce Safety Rule are encouraged to contact their regional representative of the Produce Safety Network or visit: FDA.gov.


Florida FFA State Convention By Leslie Buchanon

The 2018 Florida FFA Convention proved to be one for the history books. The 90th Florida FFA Convention & Expo was held at the Caribe Royale in Orlando from June 11 - 15 and was attended by over 5,000 FFA members, advisors, and guests. This week is not only a time to celebrate the accomplishments of the previous year, it is also a time for some of the most competitive Career and Leadership Development Events FFA has to offer. During Convention, FFA members and guests experienced awards presentations, leadership workshops, motivational speakers, and even entertainment provided by talented FFA members from throughout the state. The theme for this year’s State Convention & Expo was one simple word with a very profound meaning, Spark. The Florida FFA Association explains, “It all starts with a spark. Our passion fuels our purpose, igniting action and creating change. Together we’re growing as leaders, building our communities, and strengthening agriculture. The fire is hot. The future is bright. And we’re just getting started.”

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Throughout each of the sessions, FFA members had the opportunity to hear from leaders in politics and the agricultural industry. During the first session members heard from Wiley Bailey, a banjo playing motivational speaker who uses his talent and humor to motivate young people to become “the third man, indirectly referencing the parable of the Good Samaritan in the Bible. Bailey is a former Alabama FFA State Officer and he also served as the National FFA Southern Region VicePresident in 2012. Other speakers throughout the week-long event included Pam Stewart, Commissioner for the Florida

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Department of Education, William Jameson, 2016-2017 State FFA President and candidate for National FFA officer, Adam Putnam, current Commissioner of Agriculture and candidate hopeful for the Florida Governor seat, and of course the retiring addresses of each of the FFA State Officers. Tensions ran high through the sessions as members learned the results to various Career and Leadership Events individual teams qualified for throughout the year. Madison Dvorak, representing Polk County and the Kathleen Sr. chapter, placed second in the Prepared Public Speaking and will also serve as President for District VIII. Members on teams that placed first in Career Development Events throughout the year were recognized on stage throughout the week. Polk County teams placing first in the state include Kathleen Sr. in Citrus, Kathleen Sr. in Environmental Science, Kathleen Sr. in Forestry, Tyson True and Brett True from Frostproof in Ornamental Horticulture Production Division, Justin Cribbs from Mulberry Sr. in Tractor Driving, George Jenkins in Veterinary Science, Alyssa Sweat and Reanna Brown from Dundee Ridge Middle in Ornamental Horticulture Artistic Arrangement Division, and Leah Brown and Sarah True from Frostproof in Agriscience Fair Division IV Animal Systems. Proficiency Awards are another category where Polk County students shined. The National FFA Association explains, “The Agricultural Proficiency Awards Honor FFA members who, through their SAEs, have developed specialized skills that they can apply toward their future careers. Students can WWW.INTHEFIELDMAGAZINE.COM


compete for awards in 47 areas covering everything from Agricultural Communications to Wildlife Management.� Representing Polk County were Proficiency Award winners Joseph Garcia from Bartow Sr. for Agricultural Services, Leslie White from Bartow Sr. for Home and/or Community Development, Trent Coleman from George Jenkins for Outdoor Recreation, Hannah Willis from Bartow Sr. for Swine Production, and Sarah Mason from George Jenkins for Veterinary Science. These students will proceed to the national level where their applications will be evaluated and placed. Final results will be announced at the National FFA Convention in October of this year. This year Frostproof Sr. FFA was recognized as a recipient of The Belinda G. Chason Legacy Program Award. This award is presented annually to an agriculture education program for their excellence in the total Agriculture Education model, which includes SAEs, FFA, and classroom/laboratory instruction. In order to be eligible for this award the chapter must receive the Premier Chapter award and fill out the National Chapter Award application.

Tevin R. Ashwood, Gage Caro, and Cody Martinez from Lake Wales Sr. During the last session the new state FFA officers were inducted into office. History was made as the first African American female was selected the represent Florida FFA as President, Artha Jonassaint, from Okeechobee High School. Additional FFA State Officers include Elaine Mason from Palmetto for State Secretary, Dellon Barber from Malone representing Area 1, Justus Jones from Trenton Sr. representing Area 2, Tylre Potter from Pine Ridge representing Area 3, Hannah Wagner from Ocoee representing Area 4, Jake Fitzpatrick from Newsome representing Area 5, and Kendall Prescott from Lake Placid Sr. representing Area 6. While the 90th FFA State Convention & Expo is in the books, members are already preparing for the upcoming year by attending camps and conferences this summer. We wish each of you a safe and prosperous year!

As the week came to a close students receiving their State and American Degrees were recognized on stage. Florida will be represented by over 100 members receiving their American Degrees in 2018 and over 350 members received their State Degrees. Polk County students who were candidates to receive their State Degrees include: Kalyn Jackson, Caleb Nelson, and Ryan Yates from Auburndale Sr., Joseph Garcia, Wesley Hielscher, Katie Moore, Ashton Owen, Kiersten Robbins, Leslie White, Hannah Willis, Gabriella Winkler, and Tanner Wooten from Bartow Sr., Shelby Lynn Pierce and Joshua Walker Waibel from Ft. Meade Sr., Gena Lynn Bajsa, Daylin Barrios, Harli Beerman, Kaitlin Nicole Bodiford, Trent Dennis Coleman, Emily Chaira Coover, Corey Culaton, Hailey Jo Relger, Molly Ann Jones, Ryan Phillip Parker, Tristen Alodie Walling, and Mason Holbert Warren from George Jenkins, Kade Bradbury and Hailey Nichole McDaniel from Haines City Sr, Kaitlyn May Harwell, and Autumn Leanne Jackson from Kathleen Sr., Amanda Lee Belanger, Evie Bodiford, and Kendall Mae Locke from Lake Gibson Sr., Nicholas Fateley from Lake Wales Sr., Alexa Anerson, Jace Alan Hohenthaner, Julia Gray Norman, Lauryn Samme, and Riley Platt Williamson from Lakeland, Timothy Chauncey from Mulberry Sr., and Kaley Sherre May from Tenoroc. The American Degree is the highest honor bestowed upon any regular member of the FFA. The 2018 American Degree applicants from Polk County include: Christopher Sheldon Anderson, Austin Lane Benenati, Justin M. Holmes, and Taylor M. Ladd from Auburndale Sr., Reed Adam Fussell, Todd McGuire, and Madison Roberts from Bartow Sr., Anna Nicole Plair from Frostproof Sr., Jennifer Lynn Mizell and Shelby Marqueen Petersen from Haines City Sr., Shelby Lynn Carlton from Kathleen Sr., Bristol Wells from Lake Gibson Sr., and INTHEFIELD MAGAZINE

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2018 Florida Cattlemen’s Association’s Convention & Trade Show By Leslie Buchanon

Each year cowboys and cowgirls from around the state of Florida look forward to descending on a resort and changing the landscape and atmosphere for a few days. The Florida Cattlemen’s Association‘s (FCA) Annual Convention & Allied Trade Show is one of the Florida beef industry’s largest gatherings of the year. Held on June 19-21, 2018, the 2018 FCA Annual Convention & Allied Trade Show was hosted at the Omni Orlando Resort at Champions Gate. A sea of boots, hats, belt buckles, vendors, livestock equipment, and awards, gathered at the resort for three days of fun, fellowship, networking, and learning, while recognizing the accomplishments of many from this past year. The annual convention is an opportunity for cattlemen, cattlewomen, and junior cattlemen, to come together as one body for an event that is full of industry information, networking, and new products and services from the vendor trade show. It is also an opportunity to celebrate achievements, collaborate on current events, compete in contests, and induct new officers into the FCA. The theme for this year’s Convention was “Find Your Way,” coined by out-going FCA President, Ken Griner. When discussing his involvement in the agriculture industry Griner explains, “During this journey, I’ve never not been given back more than I have ever given.”

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Polk County was well represented at convention by Paxton Evans of Lakeland, current Polk County Cattlemen’s Association’s Sweetheart. As part of the Florida Cattlemen’s Association’s Sweetheart Contest Paxton was required to take a written test, present a PowerPoint on a topic related to the

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beef cattle industry, participate in two interviews before a panel of three judges, answer an on-stage question, and attend many functions throughout the convention. Paxton was overall second runner up in the Sweetheart contest and also placed first in the ticket sales contest. “Despite growing up in the beef industry, I feel that becoming the PCCA Sweetheart helped me to learn so much more about our industry, which I am so grateful for. I absolutely loved convention because I made lasting friendships with the girls and it was such a great experience competing with other girls who were all there to accomplish the same goal - to advocate for the industry that we all know and love. As second-runner up, I will have duties to advocate for the beef industry in Florida. In addition to this, I will continue to serve my county as the PCCA Sweetheart,” said Paxton Evans. Throughout Convention, many Polk County residents were presented with awards for accomplishments achieved during the previous year. Cassidy Polston was presented with the 20172018 Florida Premier Award for Premier Brangus Bull and Bailey Buchanon was presented with the Carlton D. McKettrick Memorial Scholarship. Lightsey Cattle Company was recognized for being a fivetime bull donor and Polk County native Adam Putnam shared sentiments during the first dinner of the week. Neil Combee, former District 39 House Representative and current candidate hopeful for Florida’s 15th Congressional District seat, was honored to receive the Legislator of the Year Award from the Florida Cattlemen’s Association, as well.

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As Ken Griner was completing his term as FCA President, history was made as Alex Johns was inducted as the incoming FCA President. Alex Johns is the first Seminole Tribal Member to become President of the Florida Cattlemen’s Association. In a joint video by Griner and Johns, produced by Seminole Media Production, Johns reflects, “The reason I got involved with the Florida Cattlemen’s Association was because I felt a responsibility to give back to the industry that gave to me. We always made a living with cattle. Cattle dictated the school clothes I got to wear every year and put the food on the table that we ate. As we get into these new generations that are getting further removed from where their food comes from, it’s going to be up to us farmers and ranchers to educate that generation.” He encourages all farmers and ranchers to practice self-promotion and “show their passion” using the social media hashtag #showyourpassion. Support for the Florida Cattlemen’s Association and the Florida CattleWomen’s Association begins at the local level. The Polk County Cattlemen’s Association (PCCA) and Polk County CattleWomen’s Association (PCCW) are local affiliates that represent beef cattle producers throughout the county and serve as a link between producers and the state organizations. Membership is open to any individual or organization that has an interest in Polk County’s cattle industry. For information about membership in these organizations contact PCCA President Carlton Taylor (863-781-1146) or PCCW President Megan Atkinson (863-559-1228).

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More Than 100 New Florida Laws? by John Dicks Whoa! More than 100 new Florida laws went into effect at the beginning of July. Is it even possible that there were 100 or more things wrong in Florida? Well, granted, most of them were minor in scope, but let’s take a look at some of the major ones of significance. Daylight Saving Time - We addressed this one in an article a few months ago when the Legislature voted nearly unanimously to mandate Daylight Saving Time all year round in Florida. I’m certainly no fan of the idea, and for a number of reasons, not the least of which is that it makes Florida an outlier of sorts and effectively creates a fifth time zone for the USA. There are other issues, too, like forcing kids during the winter to start school in total darkness and not see the light of day until nearly 2nd period! Fortunately, this is one of those situations that still needs Congressional approval before it actually takes effect. The odds of that appear dim, at least for now. Restricting Beach Access - It’s been estimated that about 60 percent of Florida beach property is privately owned. This means that beachfront property owners own the sand all the way down to, essentially, the average high water line. New legislation now specifically recognizes such private property owner’s rights, which may lead to restrictions on people using much of what was considered customary use or public access. Setting up an umbrella on that dry sand at the beach is akin to plopping a cooler and chairs on the lawn of your neighbor’s yard. In order to avoid a possible charge of trespassing, beachgoers are being advised to remember that dry sand is private whereas the sand that gets wet remains public. Controlled Substances - With the astounding recognition that more than 15 million prescriptions for opioids (like Oxycontin and Fentanyl) were given to Floridians between 2016 and 2017, some of which led to addiction, the

Legislature took a step towards curbing the epidemic that has been recognized as killing at least 16 Floridians every day. New legislation will limit most painkiller prescriptions to a 3-day supply. There is an exemption for patients with cancer, terminal illness or traumatic injuries, as well as those receiving palliative care. Child Marriage - It is now illegal for those who are younger than 18 to get married in Florida. Rather surprisingly, minors aged 16 and 17 had been able to marry with parental consent. No longer is that the case, other than for certain narrow exceptions. Public School Safety - Following the terrible tragedy resulting in mass murder at Marjory Stoneman Douglas High School, the Legislature mandated that sworn law enforcement officers be stationed in every school in the state. Moreover, the legislation also requires that active shooter training be conducted in schools once every semester. Further, school boards must establish threat assessment teams to assist and intervene with people whose behavior may pose a threat to the safety of the students and/or the school. Education Assistance - In response to increases in bullying at schools, the Legislature created a voucher-like scholarship for bullied students. It will be used to help pay for private school tuition. There was also a separate scholarship created to assist students with disabilities. Beer Bottles - One piece of legislation effective July 1 had many people scratching their head and wondering why the big fuss. After several years of strenuous debate, Floridians enjoying the growing craft beer industry will now benefit from Legislators who snubbed the big beer lobbyists that wanted to keep Florida as one of the only states in the union to ban 64-ounce containers. Yes, that’s a lot of beer in one bottle. Apparently, it seems that the Legislature was, once again, busy this year with many battles, and even some over bottles.

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John Dicks is both a Lawyer and Businessman, including an interest in farming. He and his family have owned a blueberry farm and have agricultural lands which they lease for cattle operations, as John says, “to someone who knows and handles cattle much better than I do!” John is both a Gator, having received his undergraduate degree from the University of Florida, and a Seminole, with his law degree from Florida State University. He and his wife, Sharon, live in Plant City, where he served nine years as City Commissioner, including three terms as Mayor.

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KubotaUSA.com


Recipes

Courtesy of the Florida Department of Agriculture and Consumer Services.

Chef Justin Timineri

Florida Broccoli and Tomato Salad

INGREDIENTS 3 cups Florida Broccoli, cut into small pieces 1 cup Florida cherry tomatoes, halved 1 tablespoon Florida natural sugar 3 strips bacon, cut into small pieces ½ small red onion, sliced thin

¾ cup golden raisins 1 cup cheddar cheese, shredded ¼ cup low-fat mayonnaise ¼ cup low-fat plain yogurt 3 tablespoons champagne vinegar ½ lemon, juiced Sea salt and fresh ground pepper, to taste

DIRECTIONS Bring a large pot of water to a boil, season with sea salt. Blanch broccoli for about one minute then remove and submerge in ice water or cold water to cool; place in large mixing bowl. Sauté the bacon pieces until brown and crisp. About two minutes before removing bacon from pan, add the halved tomatoes and the sliced red onions; sauté for about 2 more minutes and remove from heat, let cool. Once cool add this mixture to the broccoli and stir until combined. Add the golden raisins and the shredded cheese. In small bowl mix the mayonnaise, plain yogurt, sugar, vinegar, lemon juice, and salt and pepper. Combine and pour over the salad; mixing thoroughly. Refrigerate and serve cold.

Florida Mushroom Bisque q Ingredients q

2 pounds Florida mushrooms (mixed varieties), roughly chopped ½ onion, diced 2-3 cloves garlic, minced 2 quarts vegetable broth 1-2 cups heavy cream (depending on how creamy or thick you

like) 1 tablespoon all-purpose seasoning blend (your favorite) 2 tablespoons butter 5-8 sprigs of fresh thyme, leaves removed Canola oil, for sautéing Sea salt and fresh ground pepper, to taste

DIRECTIONS

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Melt the butter and oil together in a large soup pot over medium-high heat. Add the diced onions and sauté until translucent (about 5-8 minutes). Add in the minced garlic and continue to cook for another minute. Reduce the heat to medium and add in the chopped mushrooms and the thyme leaves. Cook until the mushrooms release some of the water content, stirring frequently, about 10 minutes. Next, add the vege-

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table broth, heavy cream, all-purpose seasoning blend, sea salt, and fresh ground pepper. Cook this mixture for an additional 10-15 minutes then reduce the heat to low. Blend the soup using an immersion blender, or use a counter-top blender and blend in small batches. (If using the countertop blender, use caution when blending hot liquid). Serve warm. WWW.INTHEFIELDMAGAZINE.COM


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A Closer LookAmazing Activities Naturally

by Sean Green | Photos by April Green

Plaster Casting Foliage If you have never done plaster casting before, you are in for a treat this month. Plaster casting is simply making a mold of an object and filling the mold with plaster. The possibilities are endless, but can include sea shells, seeds, fruit, animal track imprints, and foliage just to name a few. This month we are making a mold by creating imprints of plant foliage in clay and casting it with plaster. The results are a casted piece that can be painted, stained, even refined by carving. I have tried several types of modern “modeling material� and personally, I find natural clay works the best for this project for molding foliage. Some of the modern modeling material tends to stick to the plants too much and does not separate well. The sky is the limit for possibilities with this project, there is no way all possibilities could be covered, but we would love to see your creations if you are willing to share pictures with us.

Materials: Foliage clipping Toothpicks Rolling Pin Clay (natural clay suggested) Plaster White Glue (optional) Wax Paper

The Mold: (do this first)

The Plaster:

Roll the clay out onto a flat plane about twice as thick as you want your final plater piece to be. Arrange foliage on the clay to create a nice composition. Gently press the foliage into the clay, use a rolling pin. Gently remove the foliage leaving the impression in the clay (use a toothpick if necessary) Create a basin structure around the composition to give shape to your cast piece. Build wall or use cookie cutter shapes or any other object to trap the plaster while it dries.

Plaster is designed to dry quickly. Thin mixture will not take long at all, but may be more fragile. To strengthen plaster, rather than mix with water only, we mixed white glue with it.

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Mix White Glue and Water at a ratio of about 1:4 Sprinkle plaster into the water slowly while stirring to the consistency of pancake batter. (thinner for more detail) Pour the plaster into the mold and let it dry completely. The plaster will be a lighter shade and cold to the touch. Gently remove the casting from the clay by peeling the clay from the bottom of the cast like you would a banana.

Trim Leather

Glue Felt WWW.INTHEFIELDMAGAZINE.COM


A Closer Look

by Sean Green | Photos by April Green

American Green Anole (Anolis carolinensis) Florida’s tropical environment is like an amusement park to entomologists, herpetologists, and the adventurous in spirit. If you have children that routinely bring home lizards, snakes, and a variety of insects, you have first-hand evidence of a primal fascination with the world around us. I was that boy and never outgrew my fascination. Our paradise is an ideal habitat for a diverse population of critters. Of the many pets a child may bring home, lizards are usually among the first. This month we will take a closer look at a strikingly attractive native lizard known as the Carolina green anole, and how, despite pressure from the invasive brown anole, it is moving up in the world. Anoles belong to a family of lizards known as the Dactyloidae which include over 400 species worldwide. Their native range includes the tropical and subtropical habitats in South America, Central America, Mexico, and through the West Indies and several East Pacific islands as well as the southeastern United States. In the United States however, our only native anole is the Green anole or Carolina anole. In 2011, our little friend gained the distinction of being the first reptile to have its complete genome published. What was learned in the process is interesting. Based on the most recent DNA sequences and morphology studies, some authorities now consider Dactyloidae a subfamily of Iguanidae, making the tiny lizard a distant relative of a modern dragon (Iguana). What’s more fascinating however, is the evolutionary superpowers this little guy has. Anole lizards have become the best examples of adaptive radiation, which is, in layman’s terms, the ability to quickly evolve into new forms to survive environmental change, threats, or new resources. It’s natural selection at its finest. A recent example of this amazing ability can be found right here in the United States by watching the interaction of our native Carolina green anole and its response to the introduced Cuban brown anole. For a long time, what appeared to be diminishing populations of our Carolina anole was blamed on the Brown anole. It wasn’t until a formal study was done that we discovered our native anole is not becoming extinct, but rather, moving up in the world. Our Carolina anole (Anolis carolinensis) has a natural range that is limited to the southeast. We have two significant introduced species. The Cuban green anole (Anolis portcatus) which is nearly indistinguishable from our native species and the Brown anoles (Ano-

In October of 2014, a research report was published in the journal Science that illustrates adaptive evolution, which can result from an interaction of closely related species enabling one or both species to quickly evolve to survive the competition for resources without causing local extinction. Dr. Yoel Stuart of University of Texas and Dr. Todd Campbell of University of Tampa led a group of researchers in experiments designed to explore the notion that the brown anoles are forcing green anoles to higher ground. Dr Campbell conducted the experiments among the dozens of tiny one-acre manmade islands in the Mosquito Lagoon near Titusville. These small islands of debris are the result of dredging operations that took place in the 1950s and were an ideal environment for the study. Campbell found six islands that had existing populations of the green anole but no brown anole population, so he got permission from federal authorities to introduce brown anoles to three of the islands. The migration of the green anoles to shrubs and trees was recorded as was a population decline of green anoles soon after the brown anoles were introduced. A Decade after finishing his research, Dr. Stuart proposed revisiting the islands to further

the investigation and discovered that the green anoles that were thought to have diminishing populations were not becoming extinct at all but rather, had moved to higher levels in the trees and developed bigger toe pads than those of which were on islands isolated from the brown anoles. The toe pads of the green anoles that were displaced also had more lamellae, which are adhesive scales that allow them to cling to a variety of surfaces like a gecko does. Surveys of reptile and amphibian abundance were repeated by Cassani et al. 15 years apart and confirmed a continual a drop in green anole populations corresponding to an increase in brown anole populations. But both Campbell and Cassani et al. acknowledge the possibility that may simply have shifted upwards, out of sight, pointing out that the green anole has been seen shifting upwards a bit in the presence of a brown anole and the morphological changes that were documented earlier would be a competitive advantage for climbers. They suggested that the green anoles were not becoming extinct, but rather, living higher on the tree and were invisible to researchers. Stuart suggested that green anoles default may be life in bushes and branches and perhaps ancient relatives of the Cuban green anole, which were also tree and shrub dwellers, found their way to Florida and in the absence of brown anoles, began filling the ground niche. When brown anoles eventually arrived in Florida, the green anoles reverted to the ancestral niche higher in the bush that they kept for millions of years. Throughout the Caribbean are examples of high perching species, all have larger toepads and more lamellae than ground dwelling species. There was no evidence that this change caused by the presence of the Brown anoles (Anolis sagrei). The team then reared hatchlings from both groups of anoles, and sequenced masses of genetic variation confirming the two groups were not closely related to each other. With detailed surveys of each island, they ruled out environmental differences that could have caused the morphology. Their work successfully isolated the interaction between the Brown anoles (Anolis sagrei) and the Carolina anole (Anolis carolinensis) as the primary influence in the adaptive radiation of the Carolina anole (Anolis carolinensis). So when you get out to your garden this month and see one of our native green anole, take a closer look, you are watching evolution in real time. INTHEFIELD MAGAZINE

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lis sagrei), a species that has become the fall guy for seemingly diminishing populations of the Carolina anole (Anolis carolinensis). The brown anoles (Anolis sagrei) are a successful and dominant group of ground dwelling anole and was first known in Florida in 1887 (Garman 1887) These lizards have been coming into our Florida seaports since the 1940s and are now well established, in fact, they are thought to be the most abundant species of anole in the southern half of Florida (Campbell 2003). There has been recent concern that the Brown anoles (Anolis sagrei) are pushing our native Carolina anole (Anolis carolinensis) into extinction.


By Grady Judd, Polk County Sheriff

Keeping Your Property and Animals Safe During Inclement Weather

With Polk being such a rural county, we see things a bit differently when it comes to preparing ourselves for inclement weather. While urban areas worry about boarding up high-rises with all glass windows, we have to concern ourselves with keeping our crops and livestock safe. We’re also in a state whose residents enjoy year-round outdoor activities, and being outside when lightning strikes is dangerous. According to the National Weather Service, Florida is the lightning capital of the country. If you’ve lived here for any length of time, you may have already noticed we are stricken with this claim to fame. There are some oft-quoted myths, and truths, surrounding what one should do when lightning is near. In light of the fact there were several injuries in June in the central Florida area attributed to lightning strikes, we wanted to let our citizens know about the Do’s and Don’ts of lightning.

When lightning is forecast or near, and thunder is heard, DO:

• Go inside and stay inside a sturdy house, building, or car with a roof • Stay indoors for at least 30 minutes after you hear thunder for the last time

DON’T:

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• Try to hide in a dugout, shed, pavilion, or other small structure • Use or touch electronics, outlets, corded phones, or windows • Go under or near a tall tree, or metal pole or object • Swim or be near water

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Some of the common myths surrounding lightning are: you should just crouch or stay low to the ground if you’re outside; lightning never strikes the same place twice; you can be electrocuted if you touch someone who has been stricken. An average of 47 people per year are killed by lightning in the U.S. and two-thirds of the deaths in the past 10 years were attributed to people who were outside enjoying leisurely activities, including fishing, golfing, beaching, and camping. Play it safe – go indoors or hide out in a car to reduce your risk of being struck. Talking about lightning reminds us about storms – and storms remind us about hurricanes. It’s now hurricane season, and you’ve likely already seen the advice to stock up on hurricane supplies. But we want you to also focus on keeping your properties and livestock safe. Large amounts of rain can cause flooding – so identify the areas on your property where flooding might occur. Pick up loose items in your barns and on the floor that might be ruined by rising waters. Ensure drainage areas are free of debris, so water can flow freely. Mark your animals – in case they get out – so that you can identify and claim them after a storm. Some owners prefer to use animalsafe markers to write their last names and phone numbers, in lieu of branding. We think that’s a great idea, too. Secure any items that might loosen in the wind and blow away or damage windows and doors. Most of this stuff is common sense, but if we reach just one reader who learned something new or avoided a catastrophe, then we’ve met our goal of keeping our citizens safe. As always, if you need us, call us. We will always answer the call. Our main number is 863-298-6200, or dial 9-1-1 in an emergency. WWW.INTHEFIELDMAGAZINE.COM


INTRODUCING THE BEST-IN-CLASS

6-YEAR

POWERTRAIN WARRANTY ON COMPACT UTILITY TRACTORS

Introducing the Best-In-Class Standard 6-Year Warranty*, available on all Compact Utility Tractors*. You expect the highest quality when you buy a Deere, now expect it longer... We take pride in working with those who work with the land. With superior customer support through leasing, rentals, in-field service support, technology, the best parts availability, and loyalty programs just to name a few, we’re ready to be your equipment partner for the long haul. And with the Best-In-Class Standard 6-Year Warranty*, your partner for the long-er haul… Give us a call or visit us online today EvergladesFarmEquipment.com

ShopEFE com

John Deere Parts/New/Used Equip.

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2805 SR. 60 West Plant City, FL 33567

Leesburg

1800 US HWY. 441 Leesburg, FL 34748

813-737-1660

352-315-1016

Odessa

2240 Success Drive Odessa, FL 33556

Okeechobee

727-842-8618

820 US Hwy. 98, North Okeechobee, FL 34972

Clearwater

863-763-1921

5090 Ulmerton Road Clearwater, FL 33760

727-828-8200

Fort Pierce

6150 Orange Ave. Ft. Pierce, FL 34947

Palmetto

772-461-5568

906 US HWY 301 North Palmetto, FL 34221

941-722-3281

Loxahatchee

13295 Southern Blvd. Loxahatchee, FL 33470

Fort Myers

561-784-4000

9501 State Road 82 Fort Myers, FL 33905

239-332-5045

Belle Glade

Corporate Headquarters

Immokalee

775 E. Main St. Immokalee , FL 34142

239-657-4413

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1945 Pine Ridge Road Naples , FL 34109

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Beginning 1/1/2016 all Sub-Compact and Compact Utility Tractors purchased new from Everglades Farm Equipment come standard with a 6 year/2000 hour (whichever comes first) www.EvergladesFarmEquipment.com Powertrain Warranty. See the Manufacturer’s Warranty Statement for New John Deere Turf & Utility Equipment at Everglades Farm Equipment for complete details.

103187.6year.efe.8.5x11.indd 1

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2/3/2016 3:14:3


Prepare Now. Sign up for an On-Farm Readiness Review.

Are you FSMA compliant? The first Food Safety Modernization Act Produce Safety Rule (PSR) compliance dates have arrived. Very large farms with average annual sales exceeding $500,000 in the last three years were required to be compliant with the PSR as of Jan. 26, 2018, with the exception of the water requirements. Sign up now to request a Free On-Farm Readiness Review, offered in partnership by the Florida Department of Agriculture and Consumer Services and University of Florida IFAS. The OFRR is an opportunity to receive on-farm education and technical assistance to help farms align practices with the PSR regulatory requirements.

For more information on FSMA and to sign up for an OFRR, visit FreshFromFlorida.com/FSMA or call (863) 578-1900.

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© 2018 The Mosaic Company

WE’RE PUTTING SCIENCE TO WORK FOR FUTURE GENERATIONS.

44

At Mosaic, we’re putting science to work right here in the community. From serving as docents at the Coastal Education Center to volunteering in robotics labs, our scientists and engineers work closely with local schools to provide students with innovative learning opportunities in science, technology, engineering and math (STEM). We’re dedicated to preparing the next generation for rewarding careers in a 21st-century economy. Subrata, Mosaic’s Senior Engineer Advisor, discusses sustainability practices with students at Florida Polytechnic University. To learn more about Mosaic’s support of STEM education, visit Science.MosaicCo.com.

INTHEFIELD MAGAZINE

June

2018

WWW.INTHEFIELDMAGAZINE.COM


Polk County Cattle Women The Cattlemen’s dinner was held on Thursday July 12th at the Ag Complex in Bartow. Each year the Cattlewomen host a Cake Auction during the summer dinner with all proceeds going towards our scholarship programs. 2018 marked the 25th Anniversary of the Cake Auction and the ladies went all out! This year’s auction was once again a success. We would like to thank the Cattlemen for allowing us to have the auction each year at the summer dinner, Kenny Raney for being a fabulous auctioneer and everyone who purchased or made a donation towards the auction! During the dinner it was my honor to present scholarships and awards to some very deserving recipients. This year Kathleen High School graduate, Blair Buchanon, was awarded our Academic Scholarship; she will be starting at Hillsborough Community College in the fall. Rebekah Combee, a senior at Warner University, received our Agriculture Scholarship. Molly Jones, a recent George Jenkins High School graduate, was awarded the Premium Award for her hard work at this year’s Polk County Youth Fair. Polk County Cattlewoman, Ms. Ellen Bryan, was presented with a small token of our appreciation for her years of service and dedication to the promotion of the beef industry here in Polk County. Congratulations to everyone and thank you for all your hard work! One of the guests in attendance at the summer dinner was Mr. David Byrd a former Agriculture Teacher of 35.5 years, who is currently running for the Polk County School Board District 7 Seat. I have personally known Mr. Byrd for the past 15 years, at that time he oversaw the vocational programs for all Polk County Schools and served as the Polk County FFA Federation Advisor. Mr. Byrd is a servant leader and is genuinely running to

As the summer winds down, the Cattlewomen will start planning for several upcoming events sponsored by the Florida Cattlewomen during the fall months. The first event will be a “Chopped” Style Cooking Competition among each county during September, to be followed by a promotional booth at the Tampa Bay Junior Service League’s Holiday Market in November. We are always looking for ways to spread the word about the beef industry! If you are interested in joining us, our next meeting is Tuesday August 3rd. We will meet in the Clover Room at the Polk County Agriculture Complex 1702 US Hwy 17 S, Bartow. The meeting will start at 6:30 p.m. I hope to see you there!

Be good and do good deeds,

Megan Atkinson

Polk County Cattlewomen President

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be a voice for our students and teachers in Polk County. If you are a former student or colleague of Mr. Byrd’s please make sure to spread the word to friends and family that might not know him. I can’t think of a more qualified or deserving candidate to serve on our School Board. To learn more about his campaign please visit his official Facebook Page David Byrd for Polk County School Board @davidbyrdPCSB and please make sure to vote in the upcoming election!


Classifieds

Tel: 813.759.6909

Info@inthefieldmagazine.com

2005 MAHINDRA 6500

ANIMALS & NEEDS

4X4, 65 hp with loader. 1,000 hours. $15,900 Equipment serving the fur bearing animal & Call Alvie 813-759-8722 exotic bird industry! Cages built to order. Wire MAHINDRA 4530 by roll or foot. (813)752-2230. Call Don Tractor with loader. 4X4, Ammerman. www.ammermans.com 44hp. $15,000 Call Alvie July 15, 2018, Nov. 25, 2018 813-759-8722

ANIMAL & BIRDCAGES

FMC 352

ROUND BALES

Air Blast Sprayer. Good condition. $3,500.00 Call Alvie 813-759-8722

4X5 round bales of herbicided and fertilized Pangola Hay. Call Dale 863-229-9876 or John 407-448-5608

7X15 LAWN TRAILER

Used Lawn Trailer with aluminum plate tool box. 5ft tongue & heavy duty gate. $1,000 Call Alvie 813-759-8722

BUILDING SUPPLIES METAL ROOFING

Thousands of 8ft. & 10ft. sheets. In Stock. Prices from $6 and up. Custom lengths available. 813-752-7088 ask for Ferris.

ALUMINUM

We have all your aluminum needs! Screen Room, carports & awnings. Call Blake (813) 752-3378

FOR RENT

Millcreek Pine Bark Row Mulcher. For blueberry farms, six yard, PTO drive need at least a 30hp tractor. Call 863-604-2526 for rental details.

LAWN EQUIPMENT/ SUPPLIES BRAND NEW HUSTLER RAPTOR

Zero Turn Mower 52” cut, 23hp. Kohler engine, 3 year warranty. $2,999 Call Alvie 813-759-8722

PRODUCE FRESH PRODUCE

Forbes Road Produce. Open everyday from 7:30am - 8pm. Forbes Rd. & I-4 @ exit 17. Come out and see us!

REAL ESTATE NORTH GEORGIA MOUNTAINS

Have you ever considered moving to beautiful Blairsville, Georgia or just need a getaway home? Blairsville is a desirable community & great location. Call Jane Baer Realty and ask for Jane. 706-745-2261 www.janebaerrealty.com

MISC. FREE

WINDOW SCREENS

Wooden Shipping Pallets All sizes! Call Alvie 813-759-8722

We make window screens of all sizes available in different frame colors. Call Ted(813) 752-3378

CABINETS

FOR SALE All wood kitchen cabinets. All wood vanities. Granite counter tops. Custom made to your size. DOORS & WINDOWS SPECIAL ORDER Call Blake 813-752-3378 No upcharge. House & Mobile Home. Many standard sizes in stock. VINYL SIDDING Ask for Blake. (813) 752-3378 Many colors and styles to choose from. Ask for Ted. KITCHEN CABINETS & VANITIES 813-752-3378 Get quality all wood cabinets for less than the BIG Box STORES! Call Today! MOBILE HOME SUPPLIES Ask for Blake. (813) 752-3378 Everything you need under ONE roof! Call Blake 813-752-3378 CALL FOR A WINDOW QUOTE.

We are a Simonton/MI Windows dealer. Our windows are energy star, lifetime warranty. Call Broke & Poor 813-752-3378

FARM EQUIPMENT TAYLOR WAY TILLER DISC

RUBBER MULCH

All Colors, $8.99 a bag. Call Ted (813) 752-3378

24 HOUR SERVICE

Coggins Plumbing licensed • bonded • Insured. www.cogginsplumbing.com 813-643-7173

JOBS

MECHANIC NEEDED Agricultural equipment. Pay with benefits based on experience. Call David 863-537-1345

Now Hiring Experienced Barn Builders 813-754-1766

Plow - good condition. $1750.00 Call Alvie 813-759-8722

JOHN DEERE

Looking for your new tractor? Come see us at Everglades Farm Equipment. evergladesfarmequipment.com 2805 SR 60 West, Plant City 813-737-1660

MASSEY FERFUSON 40

PAGE

Late 60’s model industrial diesel grading tractor. $3,750.00 Call Alvie 813-759-8722

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