YOUR SAY

Aussie Bites With Chef Ranveer Brar

Indian Link followed India’s popular TV chef Ranveer Brar as he travelled around Oz trying new foods, making new friends and trading stories.

Kalpana Patel wrote: Hey Ranveer, you always come out with new and different concepts.

Anil Samal wrote: I’ve loved every episode. Learnt much too, like method, cooking skills and especially plating.

Keshal Patel wrote: Happy to see Australia included (on Ranveer’s shows).

Jui Saha wrote: Are you attempting to tell us you were in Australia and we missed it?

Kulshreshtha Rita wrote: I like your theme to connect with different cuisines.

Mousumi Banerjee wrote: Making India proud in a foreign land. Proud of you, Ranveer.

Rashmi Chhibber wrote: Great job, Chef, you make our country proud and of course we learn new things from you which we were unaware of. Plus, you are respected in other countries too which is very good! Truly proud of you, Ranveer.

Laboni Haldar wrote: Planning on visiting NZ?

Kiran Deep Deep Kiran wrote: Another new series: small episodes but interesting and filled with knowledge.

Kanika Malik wrote: Australia needs better exposure to Indian food! There’s more to Indian cuisine besides rogan josh, vindalo, butter chicken and korma.

Happy Foodie wrote: Exotic... love those bits of info flashing.

Neeru Sandeep Dutt wrote: Hi chef, huge fan of yours, would love to know when you come next to Australia.

Shua Peter Juliet wrote: Come to Melbourne please, Ranveer. I’m a chef too and want to take a photo with you.

Rajdeep Borgohain Wao wrote: Thanks to you Ranveer for representing our country in such a great way...

Zahra Hasanain wrote: Hey are you in Sydney for long?

Rekha Chhibber Sharma wrote: Please go to Harris Park also, Indian food street!

Mandeep Singh Juneja wrote: Try crocodile as well, Chef! You will love it.

Rohit Joshi wrote: I enjoyed the fish markets in Sydney. Do try Vic’s Meat Market while there. Have a good time down under, Chef!

Kanika Walia wrote: Good day, mate! Enjoy your stay in Aussie land.

Sanjeev Sharma wrote: Welcome to my city, Chef. Come over to Kebabiya to have the best Indian kebabs in town. Our Muska Murg is from your butter chicken recipe.

Ishwar Madhyastha wrote: Enjoy the chill pill weather...and happy to catch up if you are around for a few days.

Jaswinder Kaur wrote: Hello sir, can you come to New Zealand?

Jeevika Paras Sharma wrote: Welcome to Sydney Ranveer. Do try Indian restaurants at Harris Park.

Jui Saha wrote: Ranveer was in Melbourne!!!!

Ranveer Brar wrote: One of the best parts about my travels is discovering