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reatest • I

reatest • I

a sma ll saucepan Boil for 2 m i nutes

Remove from heat and stir flour into the butter mixture followed by nuts, pepitas, raisins and thyme.

Method

Ingredients

Cooking time: 20 minutes+ cooling time Li ne an oven tray with baking paper ensuring it extends up and over both sides on the tray Dollop scant tablespoonfu l s of the mixture onto the t ray about 5cm apart.

40g Austra l ian butter

2 tsp brown sugar

2tsp honey

40g plain flour

2 tbsp pine nuts

¼ cup chopped walnuts

¼ cup flaked almonds

2 tbsp pepitas

2 tbsp raisins, roughly chopped

2 sprigs thyme, leaves picked

1 tsp sea salt flakes, for sprinkling

300g wedge of blue cheese, for serving

Method

Bring butter, sugar and honey to the boil in

Cut puff pastry into 16 squares before itthaws fully, transfer squares to a baking paper li ned oven tray. Combine ricotta, basil and lemon zest until smooth and season with salt and pepper. Add milk if the mixture seems a little dry and crumbly. Spread ricotta mixture over pastry pieces, leaving a narrow border Top each with 2 sl ices tomato. Bake at 220°C for 10-12 minutes or until puffed and golden

Meanwhi le, pat capers dry with paper towel Heat oil in a small saucepan over medi um-high heat, add caper s and fry for 3-4 minutes until crisp. Remove with a slotted spoon and drain on paper towel. Top tartlets with flaked trout, capers and extra basil. Serve warm or at room temperatu re.

Tip: Swap the trout with smoked salmon or leave the trout off altogether, for a vegetarian opti on.

Layered Chocolate Dream Pavlova

Serves 12

Preparation time: 50 m i nutes+ cooling time

Cooking time: 1 hour

Ingredients

6 egg whites

1 ½ cups caster sugar

2 tsps white vinegar

1 tbsp cornflour

2 tsps vanilla extract

¾ cup flaked almonds

100g dark chocolate, finely chopped

300ml thickened cream

1 tbsp Italian marsala wine (optional)

2 tsps instant espresso coffee powder

200ml creme fraiche

500g fresh mixed berries

Method

To make meringue

Draw a 20cm circle on 3 pieces baking paper and line

3 baking trays Preheat oven to 120°c.

Use an electric mixer to beat egg whites in a dean, dry bowl until soft peaks form Gradually add sugar, beating well between additions until the sugar dissolves and t h e mixture is t h ick and glossy.

Beat i n the vinegar, cornflour and vanil l a until combined Divide the meringue between the

Bake at 180°C for 7-10 minutes or until spread, bubbling and deep golden in co lour Remove and sprinkle with salt. Note that the mixture w ill have formed one l arge th in sheet and w i ll harden upon cool ing

Cool on t ray for 10 minutes before transferring to a wire rack to cool completely. Repeat with remaining m i xture

Break cooled sheets into shards and serve with blue cheese.

Tip: Bark can be stored in an airti ght container for a few days with baking paper between each layer prepared trays and spread evenly to the edges of the cirdes Sprinkle w ith almonds

Bake at 120°c for 50-60 minutes, rotating the trays every 2 0 minutes, or until firm to touch Turn off oven Leave meringues in the oven, with t h e door ajar, to cool completely.

To make chocolate cream

Bring 100ml of the cream, marsal a and coffee powder just to the boil in a small saucepan over low heat. Remove from heat and add choco late, stirring until melted and smooth. Transfer to a bowl and coo l to room temperature.

Beat the creme fraiche and the remaining cream together with an electri c mixer until firm peaks just form. Do not over-beat Add the cooled chocolate mixture and fold together until combined. Refrigerate for 30 minutes or unti l thick ened slightly, if necessary llp: Use a few dollops of meringue to stick the baking paper to the oven trays to help stop the paper slipping when you spread the meringue

Pl ace one meringue disk on a serving plate and spread with half the choco late cream. Repeat with remaining meringue and chocolate cream, finishing with the last meringue Scatter with berries and serve.

The chocolate cream can be made several hours ah ead and refrigerated. Assemb le the cake close to serving time and if berries are abundant, add a few between the layers as well.

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ARIES tv1arch 21 - April 19

As the year comes to an end, you will be making decisions about a trip and peaceful getaway with your partner. You need to spend some quality time together. There will be some news with regard to your job with hard work and planning finally paying off. Financially you will be feeling more settled. You need to keep yourself physically fit and mentally strong. Any matters that have been upsetting will be released with positive thoughts for the year ahead.

TAURUS April 20 - tv1ay 20

You will be feeling very relaxed and happy with the way your relationship is going. Things are more settled and balanced. There will be some excellent news with regard to finances. The cards are indicating a time need for rest and relaxation, as you have been overdoing things lately. Take time out with your family and loved ones. As the year draws to a close, you need to make some solid plans for next year. Make sure you eat healthily.

GEMINI tv1ay 21 - June 20

The year has been quite exhausting for you in many ways. There will be a lot of plans and thoughts of new ventures and moving home. You will have a new love interest, whom you have either just met or will be meeting very soon. Make sure you keep your health in tip top condition, as you may be feeling a little run down and your immunity could be low. The cards are indicating a peaceful time ahead.

CANCER June 21 - July 20

This month you will be concentrating on your relationship. You will be feeling very romantic and in the mood to spoil your partner. The cards are indicating a fantastic time with regard to work progress and career. You will be feeling appreciated and all your efforts from the past will be rewarded. You will be feeling very secure and happy financially. Be careful you do not overspend during the festive season. A good end to the year.

LEO July 21 - Aug 22

A fantastic end to the year! You will be feeling confident, happy and at peace. There is also a side to you where you will be feeling sexy and ready to mingle. Someone is keeping a close eye on you, so be careful who your friends are. You will be in peak form and your fitness levels will be high. Avoid the tendency to over indulge or give in to temptation. The cards are showing your magnetic personality shining through.

VIRGO Aug 23 - Sep 22

This month you will be feeling as though you would l ike to retreat on your own somewhere and hide. There will be a feeling for the need to spend some 'me time'. There will be pressures from family commitments and you may have some difficult times with a male child. The cards are indicating a time when you will be looking at increasing your income. The year is ending on a note of positivity and plans. Don't lose faith.

LIBRA Sep 23 - Oct 22

You will be feeling in a very positive and happy mood this month. Your spirits seem to have lifted somewhat. The cards are indicating a time of romance and feelings of contentment. You have plans to travel this month, meeting with lots of different friends and family. Your social calendar will be packed for the festive season and you wil l be on a natural high.The cards are indicating a time of fun, excitement, socialising, relaxing and making p lans.

SCORPIO Oct 23 - Nov 21

Your life is running the way you want, and there is success in work and love. You have been working hard to bring someone dose to you, and now you are both want to take things to the next level. This month you will be feeling blessed and happy. The cards are indicating a time of financial stability and abundance. There may be some upset around the health ofa member of your family. Tests and examinations are needed.

SAGITTARIUS Nov 22 - Dec 21

You are bursting with sex appeal and maki ng time for that special person in your life. If you are single, you will be in the mood to flirt and make your intentions clear to that special one. Work will be stressful and there will be extra jobs put on your shoulders. Nothing you cannot handle. Take care of your health, you have been under a lot of mental stress lately. You will be looking at buying a new car.

CAPRICORN Dec 22 - Jan 19

You will be assessing the year that has passed and be feeling quite nostalgic. There are plans to travel next year, and you will be looking at dealing with property matters. You may be relocating or moving home. The cards are indicating a time when you will be putting a lot of energy into the future of your career and forging ahead with plans that have been on your mind for a whi l e. Take time out to relax and meditate.

AQUARIUS Jan 20 - r=eb 18

This month you will be planning to spend more time with your family and spouse. If single you will be thinking of someone who has caught your attention. The cards are indicating a time of great promise and adventure. There will be new work coming your way, but you must take time out to focus on what is important. You have a tendency to take on more than you can handle to please everyone. Your fitness levels will be good

PISCES ~eb 19 - tv1arch 20

You will be feeling very energetic and looking forward to meeting up with family this season. You will be planning some surprise meetings with loved ones whom you have not seen for some time. There is a strong feeling of love and powerful influences of contentment. Work will take a back seat as you take sometime out. There are some personal goals that you have firmly p l aced in your mind to achieve in the coming year.

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