come in for a feast!

Established in 2009, family owned and operated, Daawat Indian Feast is proudly Westmead’s first Indian restaurant. It is run around the tradition of great hospitality and excellent quality food, specialising in North Indian cuisine.

As soon as you enter the restaurant, you are greeted with smiling, welcoming faces. It is easy to feel relaxed and ready for a casual meal. Menus arrive on the table immediately. The wait staff have a great knowledge of the menu and are always willing to go the extra mile to help make your meal special. The menu includes an appetizing array of the signature dishes like Kadhai Paneer, Butter Chicken, Lahori Kadai Chicken, Seekh Kebabs, Tandoori Chicken, Biryanis, Prawn Masala, Fish Amritsari and Paranthas/Naans.

Lahori Kadai Chicken comes with unusually tender and tasty chicken cooked with onions, capsicums and masala whereas Butter Chicken just melts in the mouth. Kadhai Paneer is cooked with freshly cut soft paneer with an aromatic fusion of spices.

The massive population of south Indians and Sri Lankans from the suburbs around, go for the Biryanis made from the freshest ingredients.

Indeed, like its name, the restaurant will serve you nothing less than a true daawat, ie, an Indian feast!

Daawat has a B.Y.O policy for Beer or Wine only. Located in a busy market of Westmead, the outdoor seating is an ideal spot to dine with good friends over great food while enjoying the crowd outside.

Prices are very reasonable and in fact much cheaper when compared around. Lunch Specials and weekend specials are also available that are great for quick snacks.

Located across the Westmead railway station, the free parking behind the restaurant gives you the luxury to visit conveniently. Daawat is open 365 days a year from 11am – 10pm.

With a seating capacity of 60, Daawat specialises in a wide variety of events such as birthdays, weddings, anniversaries, corporate events, get togethers etc. Utilising our immense experience, knowledge, resources and passion, Daawat Westmead has successfully catered various private and corporate events such as in-house press conferences of Bollywood stars such as Raju Shrivastav, Ali Hassan, Irfan Malik, Anita Lerche, Shaukat Manzoor and Tariq Khan.

“We have also participated in the Church Street Parramatta festival during AR Rahman’s Sydney 2010 concert and the event Indian Australian Dancing Star 2012,” proprietor Ankita Sharma reveals.

Sharma concludes, “We promise you a true dining experience providing you with authentic Indian cuisine in a cosy and comfortable family environment. Over the last few years, Daawat has successfully catered and offered the very best in Indian food and hospitality, and we hope to continue doing so”.