InBathSummer2018

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Summer in the city

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What's On | ALED JONES Al Fresco Dining | BAth's Best Beer Gardens FrencH Cuisine focus | Raymond Blanc MUsic Feature | James Blunt | Summer Fun | Family Days Out Property | NEw HOmes | and More

InBath

Home time. Time at home together isn’t something owned, it’s something shared. Time together with family and friends smiling, singing, making food, making plans. Talking, laughing over a dream, over a coffee in the heart of your home.

With an Elmore kitchen, you’re already in good company.

ELMORE KITCHENS 5 Saracen Street, Bath, BA1 5BR 01225 335 600 // info@elmorekitchens.com // elmorekitchens.com

contents inbath

july/aug

July August

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what's on

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What's On | ALED JONES Al Fresco Dining | BAth's Best Beer Gardens FrencH Cuisine focus | Raymond Blanc Out MUsic Feature | James Blunt | Summer Fun | Family Days Property | NEw HOmes | and More

food and drink

Let the summer shine in This summer sees a season jam-packed with the best events, exhibitions, festivals and shows the city has to offer.

We preview this years Dorothy House,

This issues food and drink section takes a look at al fresco dining. You will never be short of options when it comes to dining outside, in and around, the city. We also take a look at some great beer gardens for you to try, along with the stunning of usual food andcollection drink news.

Breathe light andMoonlight life into our Walk;your speak tohome Aled Joneswith ahead of his performance at The Forum. Plus, two more contemporary and traditional doorswhere andyouwindows, an open and fantastic competitions can win tickets naturally Finally, ourcreate 'history of' feature focuses on to see An Ideal Husband and The Price at the French Cuisine, culminating in an interview with airy environment by blending your living space with the beautiful outdoors.

Theatre Royal Bath.

Raymond Blanc.

InBath

18/05/2018 13:02

JulyAug18.indd 3

Join us in our Oldfield Park showroom, enjoy a coffee and be inspired by the ranges and options we have to offer.

music

summer fun

property

Our music feature will include local listings of some of the great names coming to the city.

The summer holidays; seven weeks of keeping the little ones entertained as well as continuing to feed their need for learning. Love them or loathe them, these two months can create memories that last a lifetime for both children and parents alike.

Our property section will get expert opinion on how the local market is currently performing.

Carter Jonas evaluate why buying property is the most secure of all investments, as well as look at price growth across the country.

After last issues interview with Rock legend, Robert Plant, we have the pleasure of speaking to James Blunt, who will be performing at the inaugural Bath Cup at the Bath Racecourse on September 15th. Plus, we give you an opportunity to win tickets to see the show.

inbath InBath is published by CVM Publishing Ltd M: 07966 041054 twitter: @InBath google +: In Bath Editors: Craig & Victoria Maplesden

We offer up some ideas to help you plan your summer and make this years break one of the most fulďŹ lling.

You can obtain our competition rules and regulations by e-mailing us at the address above.

The publisher shall not be held responsible for any loss occasioned by failure of an Established 37 years advertisement to appear, or any damages or No deposits required inconvenience caused by errors, omissions and misprints. All 10 information correct at the year guarantees time of going to press.

As always, we will highlight the offers, opportunities and incentives available with our 'new homes' section. Plus, there will be great advice and tips on all things property.

Competition e-mails may be retained for marketing purposes.

Copyright CVM Publishing Ltd 2018.

All rights reserved. No part of this magazine may be used or reproduced without the written 32 Shaftesbury Road permission of the publisher.

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BA2 3LJ 01225 425211

inbath 3

Tony Law

Kevin and Karen Dance

what's on 4 July Edinburgh Preview Season Tom Lucy & Sally-Anne Hayward Komedia www.komedia.co.uk Tom Lucy: After winning the Leicester Mercury Comedian of the Year in 2016, Tom Lucy has gone on to support Jack Whitehall on his recent arena tour and sold out his entire run at the Edinburgh Fringe in 2017. Sally-Anne Hayward: 59 minutes of jokes from a female/woman unafraid of embracing her bitchier side. Watch out fussy eaters, over-sharers and definitely that busy-body of a neighbour who hasn’t returned a single one of her home produced surveys on local off street parking.

Time: 7:30pm Price: £8.00 (Ages 16+) 5 July Edinburgh Preview Season Tony Law & Andy Field Komedia www.komedia.co.uk Tony Law is a four-time Chortle Award winner, Amused Moose Best Show winner, and Fosters Edinburgh Comedy Award nominee. BBC Comedy Award Finalist and Chortle Student Award Winner, Andy Field has made an impact on the comedy scene with his unique style and fresh approach to traditional stand up. Andy returns to Edinburgh in 2018 with a brand new hour of sketch meets stand up.

Time: 7:30pm Price: £8.00 (Ages 16+) now – 7 July Dusty Theatre Royal www.theatreroyal.org.uk The new musical charting the life of one of Britain’s most successful and enduringly popular singers will receive its world premiere in Bath.

Three time Olivier Award nominee Katherine

4 inbath

Kingsley (Piaf, Singin’ in the Rain) stars in the title role. Acotr, comedian and presenter Rufus Hound (What The Butler Saw, Dirty Rotten Scoundrels, The WInd in the Willows) plays Dusty’s manager Billings and Roberta Taylor (The Bill, EastEnders) plays her mother Kay. Times and Prices vary, see website for details

6 - 15 July Frome Festival www.fromefestival.co.uk The Frome Festival has been the town’s biggest celebration of the arts for 17 years. Its UK wide reputation is thought to be one of the major factors in Frome becoming a hot spot for tourists and for those relocating from London, Bristol and Bath.

This year’s Festival will feature close on 200 events across many venues starting on Friday 6th July and continuing through to Sunday 15th July.

As usual, the Festival features an eclectic mix of opera, pop, choral, jazz and folk music; theatre, workshops, exhibitions, films, walks and talks, literary events, Small Publishers Fair, the Hidden Gardens and the Children’s Festival.

7 July Kevin and Karen Dance The Forum www.bathforum.co.uk Following a sensational sell-out debut tour last year, Strictly sweethearts Kevin and Karen Clifton are back in 2018 with a brand new show.

Expect a sultry, hip-swinging journey through the Waltz, Cha Cha, Fox Trot, Tango and Salsa. It’s a high-energy performance filled with sassy tunes, heart-pounding choreography and sparkling costumes.

Time: 7.30pm Prices: £25.00 / £37.50 / £42.50 (+ booking fee)

Frome Festival 8 July Edinburgh Preview Season The Delightful Sausage & James Meehan Komedia www.komedia.co.uk Since inventing sketch comedy in 2015, Chris Cantrill and Amy Gledhill have been peddling their own brand of nonsense to anybody daft enough to get within spitting distance. James Meehan: Offbeat, aloof, yet delightfully likeable, James Meehan is a rising star of the British comedy scene.

Time: 7:30pm Price: £8.00 (Ages 16+) 13 July That'll Be The Day The Forum www.bathforum.co.uk Prepare yourself for a party as the legendary That’ll Be The Day, the nations favourite rock ‘n’ roll variety show, makes its debut appearance at The Forum!

This hugely entertaining rock ‘n’ roll spectacular features a fantastic line up of gold hits from the 1950’s, 60’s and 70’s, plus loads of hilarious comedy!

Time: 7.30pm Prices: £25.00 15 July Bath Carnival www.bathcarnival.co.uk Bath Carnival will work with three disability groups and two charities working with vulnerable adults this year, having been awarded a £9,950 lottery grant from Awards For All.The money will help fund the delivery of Carnival arts workshops to participating groups, including sessions in drumming, costume making and dance.

17 July Edinburgh Preview Season Charlie Baker & Nigel Ng Komedia www.komedia.co.uk Join Charlie Baker as he serves up a hilarious hour of stand-up comedy. As seen on Harry Hill’s Tea Time (Sky 1), Channel 4’s Comedy Gala and Live at the Comedy Store (Comedy Central).

Puccini’s La Bohéme

An Ideal Husband

Katherine Jenkins Nigel Ng: Nigel Ng is from Malaysia. Join him as he observes and adopts your Western ways (he just started recycling!) People describe him as “slick, has natural funnybones” (Chortle).

Amused Moose National New Comic Award 2016 winner.

Time: 7:30pm Price: £8.00 (Ages 16+) 18 July – 4 Aug An Ideal Husband Theatre Royal www.theatreroyal.org.uk Edward Fox, Freddie Fox, Susan Hampshire, Nathaniel Parker, Frances Barber and Sally Bretton star in Oscar Wilde’s glittering comedy.

Set in London in 1895, this drama about political corruption, blackmail, scandal-loving journalists and the pitfalls of holding public figures to higher standards than the rest of us, displays Wilde’s most sparkling wit and sharp humour in a feast for both the ear and the eye.

Times and Prices vary, see website for details 18 July Edinburgh Preview Season Larry Dean & Matt Price Komedia www.komedia.co.uk Larry dean: Work in Progress will be a preview of the brand-new show from award-winning comedian and writer Larry Dean. It will be an hour of new material from the rising star. Matt Price: Friendly Cornish Giant Matt Price was going out with a woman. The only problem, is that she wasn’t going out with him, so Matt a spent a year or of his life looking like the world’s worst stalker.

Time: 7:30pm Price: £8.00 (Ages 16+) 19 July Edinburgh Preview Season Bethany Black & Lucy Pearman Komedia www.komedia.co.uk Bethany Black is doing a show about her agoraphobia. In one of the most vibrant cities in the world. It’s a long way from the safety of her bedroom. Harmless nonsense from 2017

Edinburgh Comedy Awards Best Newcomer Nominee Lucy Pearman, Time: 7:30pm Price: £8.00 (Ages 16+) 20 July Opera On Lansdown – Puccini’s La Bohéme Bath Racecourse We are extremely excited to welcome OPERA Brava, the UK’s leading professional national outdoor touring opera company to the Racecourse this summer. Join us for ‘Opera on Lansdown’ and enjoy either Puccini’s La Bohéme on Friday 20th July or Mozart’s The Marriage of Figaro on Saturday 21st July.

Time: 7:30pm Prices: £35.00 21 July Bournemouth Symphony Orchestra Smooth Classics The Forum www.bathforum.co.uk Bournemouth Symphony Orchestra is delighted to bring a concert of some of the most beautiful and best-loved classical music ever written to Bath Forum.

Time: 7.30pm Prices vary, please see website for details 21 July Jools Holland and his Rhythm & Blues Orchestra Bowood featuring Gilson Lavis, with special guest Chris Difford, and guest vocalists Ruby Turner, Louise Marshall & Rosie Mae. Prepare to be dazzled by an extraordinary and exuberant night of classic rhythm and blues, as JOOLS HOLLAND and his orchestra and guests take to the stage.

Time: 5:00pm Prices: £40.00 - £60.00 22 July Boundless Summer Proms with Katherine Jenkins Bowood with The National Symphony Orchestra and special guest John Owen-Jones and conductor Andrew Inglis.

Join Welsh superstar mezzo soprano Katherine Jenkins in a show that will prove why she’s just been announced as the No.1 selling classical music artist of the last 25 years.

Time: 5:30pm Prices: £40.00 - £60.00 23 July Edinburgh Preview Season Holt and Talbot & Mat Ewins Komedia www.komedia.co.uk Rosie Holt is unable to grasp some of the concepts of feminism but over the course of an hour, through bickering, sketches and an audacious bit of mansplaining, Christian attempts to set her straight. Matt Ewins: A Bristol based ‘chuckle and giggle peddler’ who regularly performs stand-up at various venues around the UK. Time: 7:30pm Price: £8.00 (Ages 16+) 24 July Edinburgh Preview Season Phil Nichol & Lucy Porter Komedia www.komedia.co.uk Phil’s 2017 show ‘Your Wrong’ explored his big brother Andrew’s severe car accident, resulting coma and the Nichol family’s faith, pain, love, and the reality of the limits in medical science.

A brand new stand-up show from the perennial fringe favourite. Always warm, witty and thoughtprovoking, this is Lucy’s best show yet.

Time: 7:30pm Price: £8.00 (Ages 16+) 25 July Edinburgh Preview Season Jim Tavaré & Stuart Goldsmith Komedia www.komedia.co.uk In 2017 comedian Jim Tavaré (BAFTA-award winner, Harry Potter actor & double bassist) was involved in a near fatal head-on automobile collision in Los Angeles. Returning to the Fringe for the first time in 20 years, he tells the story of how a quick trip to the shops changed his life forever. Don’t worry, it’s a comedy show. Stu’s back with some thoughts on how it all works out

inbath 5

what's on

Nutty Noah in the end, and whether anyone cares.

Time: 7:30pm Price: £8.00 (Ages 16+) 29 July Nutty Noah: You Might Die! Komedia www.komedia.co.uk Nutty Noah, recently crowned UK Family Entertainer of the Year 2018, invites you to join him in poking his tongue out at death and stamping on the foot of St Peter.

Time: 2pm Prices vary, please see website for details 29 July Edinburgh Preview Season Sam and Tom & Jordan Brookes Komedia www.komedia.co.uk Sam & Tom cordially invite you to interview for the role of audience. Bring sensible footwear and examples of previous laughter experience.

In their sophomore show, Sam & Tom will go over the basics of the job and tell you a little bit more about themselves. The Edinburgh Comedy Award Best Show 2017 nominee returns for more loosely-justified nonsense. Critically acclaimed and adored by his peers, Jordan is riding high.

Time: 7:30pm Price: £8.00 (Ages 16+) 30 July – 3 Aug Play in a Week (10 – 12 year olds) and (7 – 9 year olds) Theatre Royal www.theatreroyal.org.uk Work alongside a professional director and create your very own play in the egg theatre this summer!

Time: 10am - 4pm (daily) 30 July Edinburgh Preview Season Richard Wilson & Jayde Adams Komedia www.komedia.co.uk It’s a rapidly changing world and Rich Wilson is keeping up…just. Come and see one the UK’s finest comedians try to make sense of it all in hilarious fashion. Best Newcomer nominee 2016. Comedian Jayde Adams is going full diva with glorious gowns, acerbic charm and showstopping music by Olivier Award-winner Richard Thomas.

Time: 7:30pm Price: £8.00 (Ages 16+)

6 inbath

Inaugural Bath Cup combines big money racing

and first class live entertainment

New for 2018, Bath Racecourse will be playing host to a celebration of the city of Bath during the Bath Cup Festival weekend.

The festival is one of a number of community focused initiatives the racecourse has held during the season, which has involved many local communities as well as schools, who have come to the racecourse to take part in curriculum-based learning activities.

the traditional Somersetshire Stakes. The festival weekend will be a real celebration for the city of Bath and the successes of the people that live here and in the surrounding areas.

After the racing, Bath Racecourse is delighted to announce that James Blunt will headline the Bath Cup Festival. The singer-songwriter has sold over 20 million records across the world and will take to the stage to headline the new two-day Bath Cup Festival, making this the highlight of the racing season at Bath.

60 second interview:

Aled Jones

Since the start of the new season, the racecourse has also provided both locals and visiors to the city some first class live entertainment, withyou theirare ‘Lansdown Live’ series.

It’s great to hear coming back to These post-race featured the 8th. likes Bath to performshows at Thehave Forum on Sept of Themuch Complete Stone Roses, the UK's most How do you enjoy coming to the city well-known, to perform?most seen and most authentic Stone Roses tribute and Definitely Oasis, who brought Britpop Bath. reaction when I perform I alwaysback get atofabulous in Bath. I’ve sung in many different venues in the city and the audience really seem to get my music which is great! It’s always a pleasure sharing the stage with Grenville too.

Acting Executive Director of Bath Racecourse, To embrace theabsolutely world throws at you to Russell Smitheverything said, ‘We’re delighted andannouncing not get tooJames boggedBlunt down with things.

To also be playing live here at focusRacecourse. on the positive andbeen not the negative.

Bath It has a really big couple of years for us at the Racecourse and we’re Your recent albuman'One got to number delighted to attract artistVoice’ of James’ calibre to 3 in here the UK Album selling more play as Official part of the Bath Chart, Cup festival’. units than Zayn Malik. You’re still showing these youngsters how its done!

We’re absolutely delighted to be announcing It wasat one of the mostRacecourse. surreal moments of my James Blunt playing live here Bath career. It was my 31st album and I never thought For has those who have yet get to onebig of your it would such a hit. Ifor am so us thankful it It been a toreally couple ofbe years atthatthe shows, what can they expect? happened and that classicfm had such faith in Racecourse and we’re delighted to attract an artist me.

A real mixed bag of music - from sacred and of James’ calibre to play here asforged part of thecareer Bath spiritual to uplifting and musical theatre.

As I You’ve an extensive presenting made history a few years ago duetting with my both on radio and TV, but is music still your Cup festival. boy voice I also perform live with little Aled too. first love?

Two more Live'todates for your It’s nice for'Lansdown me to be able embrace the diary past include: the popular whilst looking to the Cider future.Racenight, which will feature Kazabian, the UK’s best Kasabian tribute along with Bristol’s Carny Villains, You’veact, been performing andthe recording for 3 who will add the evenings entertainment decades, is to it still as exciting now goingwith into circus acts and studio, a fire show.

Onthe August the recording or on road,18th, as it was Bristolian DJof and music producer, Roni Size, will at the start your career? wow audiences at the Ladies Twilight Racenight.

Commenting on the the variety event, Size stated: Yes it is - I love I have in my 'The career. whole of the is something Lots oftheme my time get series taken up with radio very and tv so close myan heart, as someone who when to I get opportunity to sing it’sbegan a real their treat. career the grassroots scenevery and often has since I don’t on record music in studios as I grown andthe developed on Iarecord much in don’t like pressuretheir theymusic present. bigger stage.' houses, churches even hotel rooms!!

With the inaugural Baththe Cup beingspotlight the showcase You were thrust into public at raceday season, you can expect the age of of the 12 and have performed forbig the names both onand and the off the course.

The festival Royal Family Pope, to name a few. will feature a big money forthe the12 coveted What advice would yourace give year old Bath Cup, which will start as the modern era of you now?

Day 2 of the festival will feature an action-packed Yes of it is - thefun, tv and be very day family withradio live worlds music, can fun fair rides transient whereas a music career is designated a way of and free family entertainment in our life. I am so thankful betoable to sing all over family picnic area. It'stoset be an exciting the world. second half of the Bath Cup Festival racing, with competition for £20,000 of prize money in the Other than the show on Sept 8th, what does final of the Summer Sprint Series. the rest of 2018 have in store?

I leave for a big tour in Australia the day after the Bath concert. And then a record out in November and a big tour here in U.K. next year.

Aled Jones appears at The Bath Forum on Saturday 8th September. Tickets are available by calling The Bath Forum on: 0844 888 9991 or Bath Office: You can For moreBox details on 01225 tickets 463362. for The Bath Cup,also or book events, online, wwwbathforum.co.uk other please visit the website:or via www.bathboxoffice.org.uk. or call www.bath-racecourse.co.uk 01225 424609.

JAMES BLUNT THE AFTERLOVE TOUR

FAMILY FUN DAY

SATURDAY 15 SEPTEMBER

SUNDAY 16 SEPTEMBER

weekend tickets from only £50 adults, £20 under 18s

bath-racecourse.co.uk

what's on

The Price Nutty Noah 6in–the 26 Aug end, and whether anyone cares.

Summer Time: 7:30pm Company Theatre Price: £8.00 Royal(Ages 16+) www.theatreroyal.org.uk Summer 29 July Company is the Theatre Royal Bath’s summer Nutty Noah: school You in which Mightyoung Die! people work alongside Komedia a professional creative team to create awww.komedia.co.uk spectacular performance at the egg theatre over Nuttythree Noah, weeks. recently Who crowned can take UK part?

Family Anyone aged Entertainer 12-18 (acting of the Year places) 2018, or 14-18 invites(backstage you to places) join himcan in poking take part, his regardless tongue out of at experience. death and Places stamping areon allocated the footon of aStfirst Peter. come, first served basis, Time: upon 2pm completion of a returned application form.

Prices vary, please see website for details Times and Prices vary, see website for details 29 July 9Edinburgh – 25 Aug Preview Season The SamPrice and Tom & Jordan Brookes Theatre Komedia Royal www.theatreroyal.org.uk www.komedia.co.uk One Samof&Britain’s Tom cordially most celebrated invite you to actors interview is for reunited the role with of audience. one of the Bring twentieth sensible century’s footwear greatest and examples dramatists of previous when David laughter Suchet experience. stars in Arthur In theirMiller’s sophomore riveting show, drama, Sam THE & Tom PRICE. will go over the basics of the job and tell you a little bit Gregory more about Solomon, themselves. a silver-tongued The Edinburgh used Comedy furniture Award Best dealer, Show arrives 2017atnominee a Manhattan returns for brownstone more loosely-justified which wasnonsense. once the childhood Critically home acclaimed of Victor andand adored Walter by his Franz. peers, Victor Jordan is now is ariding New high.

York cop, Walter a successful surgeon.

Expecting Time: 7:30pm to close the deal on a straightforward financial Price: £8.00 transaction, (Ages 16+) Solomon hasn’t counted on the brothers being there to confront each other, 30 Julyyears – 3 Aug sixteen after their last meeting.

Play in a Week Times and Prices vary, see website for details (10 – 12 year olds) and (7 – 9 year olds) 29 Theatre Aug –Royal 15 Sept God www.theatreroyal.org.uk of Carnage Theatre Work alongside Royal a professional director and www.theatreroyal.org.uk create your very own play in the egg theatre this An summer! hilarious comedy of bad manners!

Winner Time: 10am of the- Tony 4pm Award (daily) for Best Play and the Olivier Award for Best New Comedy, this 30 July farce by the author of ART is one of the hilarious most Edinburgh successful Preview playsSeason ever in the history of the West Richard End.Wilson & Jayde Adams Times Komedia and Prices vary, see website for details www.komedia.co.uk 6It’s Sept a rapidly changing world and Rich Wilson is The keeping Simon up…just. and Garfunkel Come and Story see one the UK’s The finest Forum comedians try to make sense of it all in www.bathforum.co.uk hilarious fashion. Best Newcomer nominee Direct 2016. from Comedian it’s success JaydeinAdams London’s is going Westfull End, diva awith SOLD glorious OUT gowns, UK touracerbic and standing charmovations and showat every stopping performance, music by Olivier this is Award-winner an evening notRichard to be missed!

Thomas.

Time: Time:7.30pm 7:30pm Prices: Price: £8.00 £21.50(Ages (+ booking 16+) fee per ticket)

8 inbath

60 second interview:

Aled Jones

It’s great to hear you are coming back to Bath to perform at The Forum on Sept 8th.

How much do you enjoy coming to the city to perform?

I always get a fabulous reaction when I perform in Bath. I’ve sung in many different venues in the city and the audience really seem to get my music which is great! It’s always a pleasure sharing the stage with Grenville too.

For those who have yet to get to one of your shows, what can they expect?

A real mixed bag of music - from sacred and spiritual to uplifting and musical theatre. As I made history a few years ago duetting with my boy voice I also perform live with little Aled too.

It’s nice for me to be able to embrace the past whilst looking to the future.

You’ve been performing and recording for 3 decades, is it still as exciting now going into the recording studio, or on the road, as it was at the start of your career?

Yes it is - I love the variety I have in my career.

Lots of my time get taken up with radio and tv so when I get an opportunity to sing it’s a real treat.

I don’t record music in studios very often as I don’t like the pressure they present. I record in houses, churches even hotel rooms!!

You were thrust into the public spotlight at the age of 12 and have performed for the Royal Family and the Pope, to name a few.

What advice would you give the 12 year old you now?

To embrace everything the world throws at you and not get too bogged down with things. To also focus on the positive and not the negative.

Your recent album 'One Voice’ got to number 3 in the UK Official Album Chart, selling more units than Zayn Malik. You’re still showing these youngsters how its done!

It was one of the most surreal moments of my career. It was my 31st album and I never thought it would be such a hit. I am so thankful that it happened and that classicfm had such faith in me.

You’ve forged an extensive career presenting both on radio and TV, but is music still your first love?

Yes it is - the tv and radio worlds can be very transient whereas a music career is a way of life. I am so thankful to be able to sing all over the world.

Other than the show on Sept 8th, what does the rest of 2018 have in store?

I leave for a big tour in Australia the day after the Bath concert. And then a record out in November and a big tour here in U.K. next year.

Aled Jones appears at The Bath Forum on Saturday 8th September. Tickets are available by calling The Bath Forum on: 0844 888 9991 or Bath Box Office: 01225 463362. You can also book online, wwwbathforum.co.uk or via www.bathboxoffice.org.uk.

21 June – 21 July SHAKESPEARE AT THE TOBACCO FACTORY

Ben Hall stars in

Henry V

by William Shakespeare Directed by Elizabeth Freestone

18 July – 4 August

Edward Fox, Freddie Fox Susan Hampshire, Nathaniel Parker Frances Barber & Sally Bretton star in

An Ideal Husband

by Oscar Wilde

Directed by Jonathan Church

1 August – 1 September

Phyllis Logan stars in

Switzerland

by Joanna Murray-Smith Directed by Lucy Bailey

SUMMER SEASON 2018 9 August – 25 August

David Suchet

Brendan Coyle

star in

The Price

by Arthur Miller

Directed by Jonathan Church

29 August – 15 September

Elizabeth Amanda Ralf Nigel McGovern Abbington Little Lindsay star in

God of Carnage

by Yasmina Reza

Directed by Lindsay Posner

3 October – 3 November

Robert Lindsay

Tara Fitzgerald

star in

In Praise of Love

by Terence Rattigan

Directed by Jonathan Church

Box Office: 01225 448844

www.theatreroyal.org.uk

what's on

MINERVA’S OWLS OF BATH ARE FINALLY UNVEILED AHEAD OF SUMMER SCULTPURE TRAIL Since first being announced in February, both visitors and residents of the World Heritage city of Bath have been keeping a beady-eye out for Minerva’s Owls, which will be running between Monday 25th June – Monday 10th September.

This is the latest public art sculpture trail from th e team behind the hugely popular Lions of Bath in 2010 and King Bladud’s Pigs in 2008 – one of the first major sculpture trails of its kind in the UK. Every owl has been sponsored by businesses based in the region who have each worked alongside some of the best artists and designers from the South West and beyond, to create an array of fun, feathery friends. Designs include ‘Owl and the Pussy Cat’ for headline sponsor SouthGate Bath, designed by Jane Callan, and Bath Rugby’s owl ‘Aled Bru-hoo’ named after the club’s winger and painted by Bristol street artist Inkie.

Smaller owlets will also be on display throughout the trail. These smaller sculptures have been sponsored by schools, charities and community projects in Bath and the surrounding region and will remain at the home of their sponsors when the trail finishes.

As well as being a colourful and fun-filled summer event, the trail has been organised to celebrate Bath’s Roman heritage and raise funds for local charities including the Royal United Hospital’s new Cancer Centre, Bath Young Carers, the Roman Baths Archway Project and the UK Little Owl Project, which is based in the city.

The Minerva’s Owls trail will be also be interactive, giving ‘trailblazers’ the chance to pick up exclusive discounts and promotions. The free app will guide visitors around the different owl locations and alert them to owls nearby.

For more information or to download the education pack, visit the Minerva’s Owls website at www.minervasowls.org or follow @OwlsofBath on Twitter and Instagram You can download the free Minerva’s Owls of Bath app via Google Store, Apple Store or The Bath Directory. www.thebathdirectory.com

12 inbath

Grab your leg warmers, leggings and shoulder pads as the Dorothy House Bath Moonight Walk goes back to the 80's This year Dorothy House is opening their Bath Moonlight Walk to everyone for the first time so bring you brother, Dad, friend or partner along to take part as ladies and gents over 14 years are all welcome.

Taking place on Saturday 15 September the annual 8km sponsored walk takes to the streets of the vibrant city of Bath with the theme of “walking back to the 80s”. Dig out those leg warmers, leggings and shoulder pads! Think Wham, the A-Team, Madonna’s outrageous outfits, Ghostbusters, Top Gun, Banana man, side pony tails, shell suits and the decade’s favourite hairstyle…the mullet! This is going to be the ultimate 80s party and we want YOU to be part of it and dressed to impress!

The Bath Moonlight Walk starts at 10pm from SouthGate shopping centre and walkers are welcome from 8.30pm to enjoy the 80’s party atmosphere and take part in our mass participation Moon Walk! Come early to make the most of the freebies, the raffle of a luxury Mulberry handbag, the fabulous 80’s-themed merchandise stalls, warm-up and entertainment.

Discounted meal vouchers are available for the first time to walkers at a variety of fantastic SouthGate restaurants plus there are extra discounts for teams of six. Thanks to Giraffe,

Pizza Express and Tapas Revolution for their yummy support!

Come early to make the most of the freebies, the raffle of a luxury Mulberry handbag, the fabulous 80’s-themed merchandise stalls, warm-up and entertainment.

Entry for walkers aged 14+ is £15 for exclusive early bird tickets available until Monday 30 July.

Standard entry is £20 available from Tuesday 31 July to Sunday 9 September followed by a late entry fee of £25 from Monday 10 September.

Last year, thanks to the amazing efforts of all who took part, Dorothy House Hospice Care raised over £60,000 to help fund vital patient care for the local community. This year with the help of our generous supporters we’re hoping to raise even more!

For full details and to enter online please visit www.bathmoonlightwalk.org.uk

what's on

Win 2 tickets to watch

An Ideal Husband at the Theatre Royal Bath

Direct from a West End Season at the Vaudeville Theatre.

This Rolls Royce of English comedies features one of the starriest casts ever seen at the Theatre Royal Bath as Edward Fox, Freddie Fox, Susan Hampshire, Nathaniel Parker, Frances Barber and Sally Bretton star in Oscar Wilde’s glittering comedy An Ideal Husband appearing from Wednesday 18th July to Saturday 4th August.

Set in London in 1895, this drama about political corruption, blackmail, scandal-loving journalists and the pitfalls of holding public figures to higher standards than the rest of us, displays Wilde’s most sparkling wit and sharp humour in a feast for both the ear and the eye.

Oscar Wilde is the author of some of the best-loved comedies in the English language including The Importance of Being Earnest, Lady Windermere’s Fan and A Woman of No Importance.

Jonathan Church’s acclaimed new production of An Ideal Husband visits Bath exclusively this summer as the only venue outside of the West End. Tickets can be purchased at the Theatre Royal Bath Box Office on 01225 448844 or online at www.theatreroyal.org.uk

win

One pair of tickets to watch An Ideal Husband at the Theatre Royal Bath on Thursday 19th July, 7.30pm.

For a chance to win, simply send us your name and contact details, on e-mail, to: competitions@inbath.net Subject: Husband Closing Date: Mon 16th July Usual T's and C's apply

Winners details will be passed onto the competition provider to arrange prize collection. By entering, you consent to our Privacy Policy. More details are online: www.inbath.net

starring David Suchet at the Theatre Royal Bath One of Britain’s most celebrated actors is reunited with one of the twentieth century’s greatest dramatists when David Suchet stars in Arthur Miller’s riveting drama, The Price, at the Theatre Royal Bath from Thursday 9th August to Saturday 25th August.

Gregory Solomon, a silver-tongued used furniture dealer, arrives at a Manhattan brownstone which was once the childhood home of Victor and Walter Franz. Victor is now a New York cop, Walter a successful surgeon.

Expecting to close the deal on a straightforward financial transaction, Solomon hasn’t counted on the brothers being there to confront each other, sixteen years after their last meeting.

David Suchet plays Gregory Solomon, a sublime part for the multi award-winning actor, whose roles have ranged from Hercule Poirot to Robert Maxwell and from Antonio Salieri to

Lady Bracknell. For his five star performance in Arthur Miller’s All My Sons in the West End in 2010, he won Best Actor at the Critics’ Circle and WhatsOnStage Awards and received Evening Standard and Olivier Award nominations.

The Price is directed by Jonathan Church, Artistic Director of Theatre Royal Bath’s Summer Season, whose recent acclaimed West End productions include An Ideal Husband, Taken At Midnight, Singin’ in the Rain and Nicholas Nickleby.

Tickets can be purchased at the Theatre Royal Bath Box Office on 01225 448844 or online at www.theatreroyal.org.uk

win

One pair of tickets to watch The Price at the Theatre Royal Bath on Wednesday 22nd August, 7.30pm.

For a chance to win, simply send us your name and contact details, on e-mail, to: competitions@inbath.net Subject: Price Closing Date: Fri 17th August Usual T's and C's apply

Winners details will be passed onto the competition provider to arrange prize collection. By entering, you consent to our Privacy Policy. More details are online: www.inbath.net

Win 2 tickets to watch The Price

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what's on

Spend your Evening Well (No Effort Required) We all know someone who leaves work and goes straight to the gym or an evening class, on a road to self-improvement that the majority of us can only dream of mustering the effort for.

But those of us who tend to make a beeline for the sofa will recognise the slightly guilty feeling of having wasted the evening – especially in a city so beautiful as Bath. And as the evenings get longer, the excuses diminish and the sense of regret only increases.

Good news: there are other ways to relax of an evening. Ways which don’t involve a Friends rerun and half a family bar of chocolate in your PJs. Trust us – and grab your swimwear…

Float Away with a Twilight Package

Twilight package - £48pp or £90 for two 3-hour session includes: • Access to Rooftop Pool, Minerva Bath and Wellness Suite • A light meal and a glass of wine, beer or juice in Springs Restaurant • Robe, towel and slippers Thermae Bath Spa offers a Twilight Package Monday to Friday, which includes a light meal in the on-site Springs Restaurant, and a couple of glorious hours of relaxing in the warm mineralrich waters of the Rooftop Pool, the Minerva Bath, and the therapeutic sensory rooms of the Wellness Suite.

Thermae Bath Spa in the late afternoon and evening is a different place to daytime. As the sky slowly changes colour, the atmosphere shifts and the natural beauty of Bath is enhanced.

The honey-coloured stone of Bath’s buildings mellows to a deeper hue. And as you bathe in the rooftop pool, all along the beautiful Bath Skyline you’ll spot lights coming on.

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Go and experience the magic for yourself; if you time it right you might catch the sunset from the Rooftop Pool, when the lights in the Rooftop Pool come on, the Abbey lights up, and the multicoloured cube lights of the indoor Minerva Bath dress the street outside in colour.

Once you’ve had your fill of the beautiful views, visit the Springs Restaurant and choose from several delicious dishes available, such as PanFried Salmon or Twice-Cooked Pork Belly.

And don’t forget to explore the state of the art Wellness Suite which includes: Experience Showers, Infrared Room, Roman Steam Room, Georgian Steam Room, Ice Chamber and a Celestial Relaxation Room. Don’t miss the subtle nods to Bath’s history in each area.

Make the Most of your Weekday Evening

Call 01225 331234 to book your Twilight package.

Visit www.thermaebathspa.com for more details.

£48

incl. a 3-hour spa session, light meal and drink

Treat yourself to an evening at Thermae and enjoy Bath’s naturally warm, mineral-rich waters with a one course meal in the Springs Restaurant.

The Twilight Package is available Monday - Friday from 4.00pm with last full entry into the Spa at 6.00pm and last serving in the Restaurant at 8.00pm.

Twilight Package should be booked in advance by calling 01225 33 1234.

Full details and gift vouchers at: www.ThermaeBathSpa.com

£90

TWILIGHT FOR TWO

Our all-inclusive price of £48 per person OR £90 for Twilight for Two offers the following: • 3-hour spa session

(incl. time in the Restaurant)

• Thermae Trio – use of towel, slippers and robe • One course meal from the Springs menu • Choice of a glass of specially selected wine, lager, juice or water

what's on

Bath Rugby gives Bath College students VIP insight into careers in Sport Bath Rugby opened up their headquarters at Farleigh House to a select few Bath College Sports Students earlier this month.

The students were lucky enough to have a meet and greet with all the professionals that work there, who gave them an insightful day highlighting the variety of career options that link to sport.

Bath College awarded TEF Silver Award for HE provision Bath College has been given a Silver Award by the Teaching Excellence and Student Outcomes Framework (TEF) panel of The Office for Students, who recognises excellent teaching in UK Higher Education providers.

The award has been given to Bath College for the next three years by TEF for “delivering high quality teaching, learning and outcomes for its students and consistently exceeding rigorous national quality requirements for UK higher education”.

The College offers a wide range of Access to Higher Education courses as well as over thirty Higher Education qualifications, Foundation Degrees and Degrees.

Simon Bracken, Head of HE at Bath College said “We are delighted to be awarded TEF Silver by panel for our Higher Education provision.

“We are very proud of our excellent students results and destinations, but to be officially accredited is validation of all the hard work our staff and students do.”

TEF reported that most HE students at Bath College achieve excellent outcomes. In particular, the panel noted that the full-time student rate of progression to highly skilled employment or further study is above the benchmark.

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The College offers a wide range of Access to Higher Education courses as well as over thirty Higher Education qualifications, Foundation Degrees and Degrees.

The event was funded by WIN (Wessex Inspiration Network) which is a targeted programme of activities and personalised support for young people considering their future options and to find out whether higher education is for them.

Beth, a student at Bath College said: “I thoroughly enjoyed the trip and listening to all the different roles really helped me in choosing my job role in the future, especially hearing about the physio’s role at the club as this is hopefully the road I would one day like to go down."

This opportunity offered by WIN and Bath Rugby broadened the students view of their job prospects when finishing their course and they left excitedly discussing their new aspirations.

Laurel Penrose, Bath College Principal commented that “Higher Education is an important part of our work at Bath College and our Undergraduate students add to the diversity that makes the College such a special place.

“We believe that by continuing in education and training and developing higher level skills, you are putting yourself in a very strong position to improve your life chances. For some that will mean improving career prospects and for others it will mean expanding skills and knowledge.

“It is wonderful to be recognised for our HE provision by TEF.”

Jack Howden, Community Rugby Coach at Bath Rugby was thrilled to host the students: “It was great to have the sports students at Farleigh House for the afternoon – it gave them all an insight about the operation of a professional sports team and the many roles that come inside it.

“The students came with an enthusiasm to learn and asked some great questions to delve deeper into how one of the biggest clubs in professional rugby runs on and off the pitch.

For more information about Bath College HE courses visit www.bathcollege.ac.uk/studywith-us/degree-level

“I think the experience has opened their eyes to the processes that go on behind the scenes, in order to run an effective and successful business.”

FULL-TIME COURSES AT BATH COLLEGE B E EXTRAORDINARY

Find the right course for you Sport and Leisure Health and Social Care Creative Arts and Enterprise

Construction Engineering Computing and IT Hospitality

Hair, Beauty, and Complementary Therapies Land Based and Animal Management

Study at the City Centre Campus, Bath or Somer Valley Campus, Radstock

For further information visit www.bathcollege.ac.uk Tel: 01225 328 720 Email: enquiries@bathcollege.ac.uk Visit: Bath College, Avon Street, Bath, BA1 1UP

/BathCollege @bathcollege

al fresco dining

Al Fresco Dining guide 2018

Dining 'Al Fresco' is one of life's simple pleasures.

Although we may not always be blessed with the most clement weather, Bath has an embarrasement of riches when it comes to riverside eateries, piazzas and courtyards, or even sun-trapped gardens who offer exquiste surroundings to match their culinary expetise. We've handpicked some of the best fine dining restaurants, destinations and city centre locations for you to try this summer.

Fine Dining

The Royal Crescent Hotel www.royalcrescent.co.uk

The Royal Crescent Hotel & Spa is located in the centre of quite possibly the most famous crescent in the world. As Bath’s most iconic hotel, the two stunning Georgian mansions that the hotel inhabits creates the superlative luxury setting that guests travel from both near and afar to experience.

The Royal Crescent Hotel & Spa houses many notable treasures, a jewel in the crown is its one acre of secluded gardens, the professionally preened and landscaped gardens offer an out-ofthis-world environment to enjoy a relaxing coffee, All Day Dining experience, Afternoon Tea or Al Fresco dinner including the newest delicious addition of the ‘Al Fresco Sharing Menu’- served Monday-Friday 5pm-8pm, it’s perfectly balanced for an after work get together with spectacular

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sharing dishes partnered with a refreshing cocktail or glass of champagne, you most certainly won’t be stuck for choice .

to The Dower House Afternoon Tea Garden, The Taittinger Spa Garden, The Taittinger Sun Terrace and The Wedding/Walled Garden.

Nestled in the corner of the gardens is the tranquil Taittinger Spa Garden, a secluded oasis perfectly situated right next to The Spa & Bath House, an environment of ideal solace for Day Retreat guests and hotel residents, a space for all spa users to enjoy when visiting The Spa & Bath House in the summer months.

Enjoying Al Fresco Dining at The Royal Crescent Hotel & Spa offers you the chance to seat in truly the finest surroundings in the city, whilst enjoying Afternoon Tea, complemented by a chilled glass of delicious Taittinger Champagne or a glass chef’s seasonal non-alcoholic cordial?

To compliment this space of relaxation, Executive Head Chef, David Campbell has devised a delicious Spa Menu for guests to choose from light or indulgent options to enhance their day.

For many, it’s hard to believe that this haven of luxurious tranquillity is only a ten minute stroll from the central high-street of the city centre.

You must experience it for yourself to truly understand the magnificent ambience and feeling of wellness that has been created here.

The Hotels one acre of gardens plays host

If you simply cannot bear to leave and wish to experience all that the hotel has to offer, stay a little longer in one of the hotels 45 Suites or bedrooms. Home to some of the most elegant suites in the country, boasting stunning views of The Royal Crescent lawn or private gardens, private balconies and breathtaking features.

Hotel residents can enjoy complimentary valet parking and unlimited access to The Spa & Bath House during their stay. The Royal Crescent Hotel & Spa really provides the ultimate in five star luxury.

New Al Fresco Sharing Menu It’s Good to Share

Relax with friends after a busy day in one acre of beautiful gardens and enjoy

delicious Sharing Plates, specially created by Executive Head Chef, David Campbell

Pair your selection with a ‘Summer in the City’ Sipsmith Gin cocktail or select from the extensive drinks menu and enjoy the beautiful British summer evenings

Sharing plates from £3 each* Served 5-8pm Monday-Friday

Available from Monday 7th May

*We recommend selecting 3 to 4 Sharing Plates per person

The Royal Crescent Hotel & Spa, 16 Royal Crescent, Bath BA1 2LS 01225 823333 info@royalcrescent.co.uk royalcrescent.co.uk I #RCHBath

THE MONTAGU BAR & CHAMPAGNE LOUNGE

al fresco dining

It’s the perfect place to while away the hours whatever the weather, with a contemporary, light and airy interior. The extensive use of glass gives the impression of the garden and The Brasserie being as one.

Enjoy morning coffee and pastries, lunch and dinner in the restaurant. Lighter snacks are available all day in the lounge.

Open daily from 7am to 10pm, The Brasserie offers fine yet informal cuisine throughout the day. Its location adjoining the fabulous Spa makes it the perfect place to stop off while enjoying a day of relaxation and rejuvenation.

The Brasserie offers a full a la carte menu using seasonal produce, sourced from local suppliers wherever possible, and ingredients straight from our kitchen garden.

For further details or to make a reservation, please call 01225 742777, or visit our website www.lucknampark.co.uk.

Ston Easton Park

www.stoneaston.co.uk

Ston Easton Park holds the culinary crown when it comes to serving award-winning cuisine in the most exquisite surroundings.

The Ivy Bath Brasserie

The Ivy Bath Brasserie

as The Bath Priory burger with hand cut chips or mussels in cider and parsley.

Hidden away on the first floor, the terrace offers rooftop views over Bath and St Michael's spire.

The terrace is open all day and guests can enjoy The Ivy Bath Brasserie’s all-encompassing modern British menu, which spans breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails.

On sunny days, guests can enjoy an aperitif on the terrace and admire the award-winning gardens before heading in to eat an enviable lunch in the light-filled dining room.

www.theivybathbrasserie.com

Please note that tables are offered on a first come first serve basis and cannot be prebooked.

This is one of the only roof-top al fresco spaces in Bath and it is also available for private hire alongside the first floor bar and private dining room, offering an ideal location for events, parties and special occasions in the heart of Bath.

Menus feature a varied selection of modern British classics and internally inspired dishes, including favourites such as chicken Milanese, blackened cod fillet and The Ivy shepherd’s pie.

Guests can also enjoy an extensive wine and cocktail list alongside their food, with refreshing cocktails including an English Spritz and Lansdown Lady.

Bath Priory Hotel

www.thebathpriory.co.uk

At the heart of the Bath Priory Hotel is a celebrated Michelin-starred restaurant, with magnifi cent views across the hotel’s awardwinning gardens.

The menu offers a memorable culinary journey with a focus on fresh local produce, flavour and balance to create exciting, modern British dishes epitomising the best seasonal dining.

Complemented by an exemplary wine cellar and exceptional insight from the Head Sommelier they ensure every detail of your dining experience is perfectly paired.

Escape the hustle and bustle of Bath's city centre for a cosy, casual dining experience with a warm, relaxed and friendly atmosphere in The Pantry.

The mouth-watering menu which includes locally sourced food and drink features classics such

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Lucknam Park Hotel www.lucknampark.co.uk

The Sorrel Restaurant, open every day to nonresidents and hotel guests, is regarded as one of the best restaurants in Bath, attracting diners from far and wide for special occasions, family celebrations and gourmet dining experiences.

As well as the exquisite Georgian oakpanelled Sorrel Restaurant with spectacular views over the Humphrey Repton landscaped gardens, there are a number of private dining rooms available for intimate celebrations as well as larger dinner parties.

With its pretty terrace overlooking the walled gardens and Dovecote, The Brasserie by Lucknam Park is fabulous for alfresco dining.

To complement the award-winning cuisine, the hotel’s cellars are famed for their selection of fi ne wines, vintages and extensive range of New World and table wines.

Enjoy a seasonal, dining experience at The Brasserie, a contemporary and stylish restaurant in the spa building. Perfect for light lunches, alfresco dining and informal dinners the dishes are effortlessly presented using ingredients in season.

Not only does the hotel provide a fine dining experience you can also pay a visit to Ston Easton Park for a Quintessentially English Afternoon Tea, a beautiful British way to spend a leisurely afternoon with friends and family.

Lucknam Park Hotel

The Restaurant at Homewood Park

The Restaurant at Homewood Park

www.homewoodpark.co.uk

Nestled amidst 10 acres of award-winning gardens and grounds, Homewood Park Hotel & Spa offers privacy, serenity and above all, luxury. Boasting the very best of contemporary and chic design alongside historic elements such as wooden floors, inviting roaring log fires and antique paintings, retreat to Homewood and you will discover the perfect home away from home.

The atmosphere and welcome of Homewood is unrivalled; this high standard makes us one of the most renowned luxury hotels in Bath. Dating back to the thirteenth century, modern day Homewood Park expertly blends current fabrics and furnishings in such a way as to complement the provenance of the property.

The Restaurant serves the finest in modern English cuisine and is one of the most popular restaurants in Bath.

This superb award winning and locally acclaimed Bath restaurant, is famed for the technique, flair and imagination of the dishes.Head Chef, Michael Ball, has worked in impressive kitchens all over the UK, culminating in a desire to create his own legacy and to deliver a truly unique vision for Homewood Park.

A believer in using seasonal, local produce and using only the best quality ingredients, Michael is committed to expanding his knowledge even further if that is even possible: “When there are so many new techniques to discover you have to want to continuously learn or you will become stagnant.”

Bowood Hotel and Spa www.bowood.org

Home of the Marquis and Marchioness of Lansdowne Discover the rich and fascinating history of Bowood House and the Lansdowne family, set within 100 acres of beautifully landscaped ‘Capability’ Brown Parkland.

Surrounding the Georgian House is the Italianinspired Terrace Garden, the Private Walled Gardens and the herbaceous border, all radiating colour throughout the seasons. Explore the Bowood Hotel and Spa

arboretum with its vast collection of trees leading down to the magnificent mile long lake.

Enjoy great food in a truly relaxed setting at Bowood. The perfect place to unwind at the end of the day, enjoy a lazy Sunday brunch or gather with old friends for a catch up over Afternoon Tea in our beautiful Library.

Laid-back, countryside dining with picture perfect views. The Shelburne Restaurant serves delicious food from seasonal menus every day.

From long, lazy lunches to romantic moments over cocktails, you will enjoy a range of mouthwatering dishes prepared with passion and served with flair.

Enjoy our all-day menu of classic favourite dishes and a wide range of drinks from the comfort of our Clubhouse Brasserie.

When the sun is shining, enjoy dining alfresco on the terrace, overlooking picturesque parkland and resident wildlife – we find it to be to perfect view whilst enjoying a locally brewed ale or two!

Bailbrook House Hotel www.handpickedhotels.co.uk

Set in the original basement of Bailbrook Mansion House, the 2 AA Rosette restaurant design takes full advantage of this historic building’s stunning architectural features. The ceiling, made of painstakingly restored Bath Stone, is a set of round domes supported by pillars. Archways have been opened up to provide excellent views of the hotel grounds and Bath in the valley beyond. There is a selection of seating areas to choose from including the logia setting with views of the lawn and the grand wisteria, two raised areas with views of the parkland and a further lower area for a more romantic setting.

Whether it is fine dining in Cloisters, homely food in the conservatory bar, afternoon tea in one of our royal lounges, an intimate family dinner in a private dining room – or, weather permitting, eating al fresco on our terrace, there is something for all tastes.

Afternoon tea is a speciality and what better place to enjoy it than in the elegant surroundings of the Mansion House lounges?

With two lounges to choose from – the Princess Elizabeth and Queen Charlotte, the historic, feature-rich surroundings, lend themselves perfectly to the great British tradition. Aside from our finest loose teas, delicious sandwiches, handmade cakes, pastries and scones, we also serve the traditional Bath Bun – a large fruit bun, sprinkled with crushed sugar. For that extra touch of indulgence, just add a glass of Champagne.

This Summer we have created a special menu for al fresco dining, you will also be able to enjoy this menu in our conservatory bar, the Royal Lounges or in the comfort of your own room.

Our pretty terraces are the perfect place for a morning coffee, a light lunch or a special get together with family and friends.

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al fresco dining

Tempting platters for sharing Meat-lovers are in for a treat with the Terrace’s three larger plates on offer. Chef Rupert Taylor serves up a veritable summer BBQ on a plate: Frankfurter hot dog with all the trimmings.

6oz cheeseburger with crisp lettuce, pepper relish and gherkins.

Sticky barbecue-glazed pork ribs with puffed crackling.

A range of colourful salads include: Buddha bowl of greens, raw & roasted veggies, beans and grains.

The Abbey Hotel

Drinks and Alfresco Dining on The Terrace Sit Back, Relax and Let Us Serve You

What better way to enjoy Bath’s buzzing centre and foodie scene than from the Abbey Hotel’s summer Terrace?

Small plates are an ideal lighter option for friends meeting for an early evening cocktail or glass of wine – 8 exquisite dishes include:

Open every day from May until September, The Terrace is the perfect place to soak up some rays and watch the bustling city go by, with a quiet morning coffee or catch up with friends over a light bite to eat.

Crispy salt & pepper squid with red pepper and lime leaf sauce.

Savour a lazy lunch in the shade of the parasols, an alfresco business meeting, pre-dinner drinks and nibbles or simply while away the long summer evenings with one of your favourite cocktails in hand – all set against the honeyed Bath stone of the Abbey Hotel’s townhouse exterior, surrounded by plants and flowers.

Brilliantly located just 5 minutes from Bath Spa Railway Station, The Terrace at the Abbey Hotel is an ideal place to meet friends at any time of day. Guests love the exceptionally comfortable seating, extremely reasonable prices and table service. Cosy blankets and patio heaters mean you can enjoy the Terrace even when the weather takes a turn and there is a chill in the air.

Those seeking a drink to relax after work will benefit from a midweek 2 for £10 offer from 5-7pm and at any time there is the four for £25 offer available.

If you decide you would like to enjoy a bite to eat, a delicious and diverse alfresco menu awaits with something for everyone.

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Sweetcorn, chili & spring onion fritters with avocado dip.

Potted smoked mackerel pâté with sourdough toast.

Scotched quail’s egg with brown sauce.

Summer salad of asparagus, courgettes, quinoa, linseed crackers and orange dressing.

Chicken or halloumi, crisp salad of baby gem, anchovies, croutons and Caesar dressing.

Five generous sharing boards are heaven-sent for groups of friends including: BBQ platter of pork ribs, chicken wings and sausages with potato salad, corn on the cob and coleslaw.

Traditional local cheeseboard with homemade pickle & chutneys with crackers and pickled onions.

A selection of expertly-chosen wines, prosecco and champagnes complement the menu, alongside well-shaken cocktails, draught beer and cider, refreshing G&Ts, and a range of nonalcoholic mocktails and soft drinks.

Whatever you fancy eating or drinking, the Summer Terrace at the Abbey Hotel is truly an unmissable and sumptuous way to experience Bath in the glorious sun this summer.

Perfect summer tipples

THE TERRACE Sit back, relax and let us serve you

Open every day, for everyone, from May to September.

Parasols for the sunshine, patio heaters for those cooler evenings.

Small plates from £5 I Larger plates from £8.50 Sharing Boards £15 North Parade, Bath, BA1 1LF I 01225 461603 I abbeyhotelbath.co.uk

al fresco dining

Roman Baths Kitchen

Enjoy the perfect rendezvous for those lazy afternoons or warm summer evenings.

You will never be short of options when it comes to dining outside in the city centre, with numerous restaurants offering up 'Alfresco' facilities. We take a look at just some of Bath's best locations to dine out this summer.

One of Bath's latest 'Al Fresco' hubs can be found at Saw Close. Located oppostie the Theatre Royal, the new pedestrian led area houses the recently opened Century Casino, as well as a 147 boutique hotel which is due to open in August. Two restaurants will operate as part of the new devleopment with Italian chain, Zizzi, already open and offering al fresco facilities.

Pintxo de Bath is an authentically Basque-style tapas and sherry bar in the heart of Bath’s theatre district, tucked away in Barton Street.

CGI of Saw Close courtesy of Deeley Freed

Pintxo brings a taste of Spain to the city. With a laid back feel, outside tables and a delighfully sunny sherry garden, it’s the perfect place to spend time with friends, sampling the best sherries, wines and food we could find from our favourite parts of Spain.

Working with a local importers to bring you a selection of the perfect wines and sherries to complement the tapas, this unique establishment should be on everyones 'must visit' list.

The Seven Dials is another location that delivers a couple of treats for your delectation. Vino Vino wine and cocktail bar is a sophisticated bar with a continental feel. Vino Vino are passionate and serious about good food and wine, offering delicious artisan sharing boards, small plates and scrumptious desserts, all using locally sourced produce alongside the finest continental produce available.

You will find a warm welcome from the highly trained team of staff, to ensure you enjoy a

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unique experience. Their covered terrace, with heaters, offers a great area to relax with a glass of wine. Las Iguanas, Bath's top Latin American venue, has a pretty courtyard and an emphasis on fun and good value. Dishes originate from Mexico, Chile and Brazil, if you are in the mood for a taste of the World.

Located opposite the magnificent Bath Abbey, on Orange Grove, is Brown's Brasserie and Bar. Housed in a former magistrates’ court and police station – its imposing entrance doors are large enough for a horse-drawn carriage - and the elegant mezzanine floor has superb views overlooking the city.

The atmosphere is lively, the food delicious and the cocktails are served with a flourish. From Saw Close

memorable classics, lighter selections, the special seasonal menu or traditional brasserie dishes, there are a wealth of choices for you to enjoy. Plus, the outside seating gives you the perfect location to 'people watch'.

Nestled on Bath’s iconic Abbey square, the Roman Baths Kitchen is perfectly positioned for a stop-off between sightseeing and shopping.

Swing by for a quick cocktail in the sunshine or try something from the enticing seasonal menu.

Boasting a sunny terrace with unrivalled views of some of Bath’s iconic landmarks, including Bath Abbey, the Pump Room and the Roman Baths, there couldn’t be a more idyllic spot to dine alfresco. Sit back, relax and watch the world go by whilst enjoying Searcys hospitality.

Now the longest running catering company in the UK, Searcys take pride in the excellence of their service as well as the quality of the whole guest experience, so you won’t be disappointed!

With a delicious menu created by Head Chef Ross Shaw, seasonal produce is at the heart of everything on offer at Roman Baths Kitchen.

2 COURSES FOR

£15

Available 12-5 pm

THE PERFECT SPOT FOR ALL DAY DINING Alfresco dining in the iconic Abbey square Delicious seasonal dishes, fresh from the kitchen using locally sourced ingredients

FOR MORE INFORMATION romanbathkitchen.co.uk | 01225 477877 | rbk@searcys.co.uk The Roman Bath Kitchen is managed by Bath & North East Somerset Council and catering is provided by Searcys

al fresco dining

Rustico Bistro

Hope and Anchor

Try the Bath Ale battered haddock with triple cooked chips and tartare sauce, or maybe even the Niçoise salad of seared tuna, boiled egg, potato, green beans and a caper dressing if you really feel like getting into the alfresco vibe!

For dessert there’s plenty of choice to indulge in, including a classic British Cheeseboard with breads, crackers, chutney and a celery salad to finish off your meal perfectly.

Hall & Woodhouse at 1 Old King Street is a spectacular pub and restaurant whose venue can only be described as simply stunning and was judged by the Sunday Mail to be one of the 6 must-see venues when visiting Bath – they described it as “the talk of the town”. A spiralling staircase leads upward from the ground floor Bar, to the first floor Dining Room and onto the Roof Terrace bar (unique in Bath).

The terrace is open from early morning for coffee and cake (only £5!) all the way through ‘til sunset, so plenty of time to soak up the sun and atmosphere over a cocktail or two.

Located underneath the Florentine arches of Pulteney Bridge, on the weir is Ponte Vecchio, another classy Italian, the restaurant has a large patio area to the front of the restaurant and is a lovely spot to enjoy a light lunch or bite to eat on a summers day.

Brand new for this summer, Roman Baths Kitchen are now serving ice cream to go! Grab a cone or tub of locally sourced Jude’s ice cream and treat yourself to a scoop or two whilst you wander around the sights of the city.

Why not finish up your evening with a late night visit to the Roman Baths museum? Open until 10pm throughout summer (last entrance 9pm) you’ve got the opportunity to explore the Roman ruins by torchlight after dining on the terrace.

Romanbathkitchen.co.uk rbk@searcys.co.uk Tel: 01225 477877

Choose from a varied menu and enjoy an authentic freshly made pizza, a plate of fresh pasta or perhaps a succulent steak. All this and more, plus a daily selection of special dishes.

Designated a World Heritage site in 1987, Bath's historical and architectural splender creates an amazing backdrop to accompany any occasion.

The neo-classical buildings and set-piece terraces, crescents, squares and of course the Circus, offer up a sumptuous side dish that

makes eating out in Bath a unique experience.

Restaurants such as Rustico Bistro. Located in one of Bath's most beautiful streets. Situated within walking distance of two of the Cities most famous attractions, The Royal Crescent and The Circus, Rustico Bistro offers ahaven of great food for locals and visitors alike.

With freshly prepared, traditional Italian food in a initmate and friendly atmosphere, Rustico Bistro will give you a taste of Italy to remember.

With additional seating outside, Rustico comes alive in the Summer giving your Alfresco dining experience a real Mediterrainean feel.

Just ten minutes stroll from Bath City Centre, the Bathwick Boatman restaurant overlooks one of the prettiest reaches of the River Avon. Perched above Bath’s historic boating station, this old rowing clubhouse is a charming place to enjoy lunch or dinner.

Ben and Rosy Hall own and run the relaxed and informal restaurant in a stunning riverside location. Inspired by their years in Italy, the pair love to create honest, rustic food that won’t cost you a fortune.

Offering a deliciously simple and rustic menu made with the freshest produce on the market.

Everything is freshly prepared on the premises and the dishes reflect a love of robust earthy flavours.

Our final location is the Hope and Anchor at Midford. Set in the heart of the delightful Cam valley, a 10-minute drive from Bath city centre or alternatively now a fairly gentle and very scenic cycle ride along the new Colliers Way cycle path which leads straight into the pub car park (and then on to Radstock for the more energetic).

The pub is one of Bath's few remaining independently owned and run establishments, this historic country pub has been run by Richard and Luci Smolarek for two decades now, making it a well established favourite among Bath's discerning diners for consistently delicious, reasonably priced food in a relaxing, friendly atmosphere.

Ponte Vecchio

32 inbath

With an eclectic mix of dishes on the regular menu and supplemented by several, daily changing Specials, the ethos in Richard's kitchen is to create simple and flavoursome dishes using quality ingredients and local produce.

A lot of fresh organic vegetables and seafood as in the summer i try to work with lighter and fresher recipes .

been in many places so i enriched my food knowledge a lot .I love Asian and Caribbean flavours , but here we cook Italian!

fan of Queen , Pellegrino Artusi to show him if i got his teachings in the right way. let's say it would be an interesting table!

'The perfect Alfresco venue'

Rustico Bistro Italiano is located in one of Bath's most beautiful streets.

Situated within walking distance of two of the Cities most famous attractions, The Royal Crescent and The Circus, Rustico Bistro offers ahaven of great food for locals and visitors alike.

With freshly prepared, traditional Italian food in a initmate and friendly atmosphere, Rustico Bistro will you a taste of Italy to remember.

Award Winning, Familygive Run Award Farm Winning, Shop Family Run Fa With additional seating outside, Rustico comes alive Established in for over 30 years Established for over 30 y the Summer giving your Alfresco dining experience a real Mediterrainean feel.

Selling Quality Local Produce Selling Quality Local Prod

Open Daily 9am – 6pm (9.30am Open Daily – 5pm9am on Sundays) – 6pm (9.30am – 5p

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Midford, Midfor Mid Midford Midford Midfo Road M R Open Daily 9am –Farm 6pm (9.30am –Midford, 5pm on Sundays) BA2 7DD near Bath Midford, Award Winning, Family Run Farm Shop Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Award Winning, Run Farm Shop Award Winning, Family Run Shop BA2 7DD near Bath Midford, Midford, Midford, Midford, Midford, Mid Midford Midford Midford Road, Midford Road, Midford Road, Road, Midford Road, Midford Road, Midford Road, Midford Road, Midfo Ro Mn Established for over 30 Farm years Award Winning, Family Run Farm Shop BA2 7DD near Bath Midford, BA2 BA2 7DD BA2 7DD near BA2 7DD near BA2 Bath 7DD near Ba BA 7D Award Winning, Family Run Farm Midford Mid Award Winning, Family Run Shop BA2 7DD BA2 BA2 near 7DD 7DD Bath BA2 near BA2 near 7DD Bath 7DD Bath near BA2 near Bath 7DD BA2 Bath near 7DD BA2 Bath near 7DD BA2 Bath near 7DD BA2 Bath near BA2 7DD Bath BA2 7DD near 7DD near Bath BA2 BA2 near Bath 7DD 7DD Bath near near Bath Bath BA2 7DD near Bath Tel: 01225 832296 Tel: 01225 832296 Established for over 30 years Established over 30 years Established for over 30 years BA2 BA2 7DD BA2 7DD near BA2 7DD near Bath BA2 7DD near Bath 7DD BA2 near Bath near BA2 7DD Bath Bath 7DD near BA2 Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midf Established for over 30Tel: years BA2 7DD Selling Quality Produce Tel:01225 01225 BA2 BA2 7DD BA2 7DD near BA2 7DD near Bath BA 7D nT Tel: Tel: 01225 Tel: 01225 832296 Tel: 01225 Tel: 8322 0122 83 0 01225 Tel: Tel: 01225 832296 01225 Tel: 832296 Tel: 01225 832296 01225 Tel: 832296 01225 832296 Tel:near 01225 832296 Tel:Bath 01225 832296 Tel: 832296 Tel: 01225 832296 Tel:832296 01225 Tel: 832296 01225 Tel: 832296 Tel: 01225 832296 01225 832296 832296 Established forLocal over 30 years Established for over 30 years Tel: 01225 832296 BA2 BA2 7DD BA2 7DD near BA2 7DD near Bath BA2 7DD near Bath 7DD BA2 near Bath BA2 near 7DD Bath 7DD Bath BA2 near near BA2 7DD Bath 7DD Bath BA2 near BA2 near 7DD Bath BA 7D B Tel: 01225 Tel: Tel: 01225 832296 01225 Tel: 832296 Tel: 01225 832296 01225 Tel: 832296 01225 Tel: 832296 012 Te 8Tn Selling Quality Local Produce Selling Local Produce Selling Quality Local Produce Tel: 01225 832296 Selling Quality Local Produce Tel: 01225 Tel: Tel: 01225 832296 0122 Tel: 83 0 Openis Daily 9am –courses 6pm (9.30am –Produce 5pm on Sundays) 2 £ 18.50 3 courses £ 23.50 The Hope and Anchor set inSelling the heart of theThe delightful Cam valley, Selling Quality Local Produce Quality Local Hope and Anchor is set in the heart of the delightful Cam valley, HOME & LOCALLY REARED FRESH MEAT, POULTRY & GAME Tel: 01225 Tel: Tel: 01225 832296 01225 Tel: 832296 Tel: 01225 832296 01225 Tel: 832296 01225 Tel: 832296 01225 Tel: 832296 01225 Tel: 832296 01225 Tel: 832296 Tel: 0122 832 Te 0 Open Daily 9am – 6pm (9.30am – 5pm on Sundays) Open Daily 9am – (9.30am – 5pm Sundays) 2 courses 2 courses 2 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Make the most of Summer!

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Fresh Fresh Ground Fresh Ground Coffee Fresh Ground Coffee Fresh with Ground Coffee Mint with Ground Fresh Mince Coffee Mint with Fresh Ground Coffee Mint Mince Pies with Ground Mince Fresh Mint Coffee with Pies Mint Mince Ground Fresh Pies Coffee with Mince Pies Ground Mint Fresh Coffee with Pies Mince Fresh Mint Ground Coffee with Fresh Mince Pies Grou Min Co wb Luci Smolarek Luci Smolarek Luci Smolarek for Smolarek 19 for Luci Smolarek years for Luci Smolarek years 19 for now, Luci Smolarek years for 19 now, Luci years 19 making Smolarek for now, years Luci making Smolarek 19 for now, making Luci years it 19 Smolarek now, afor Luci making well years it Smolarek 19 now, a making for it Luci well Smolarek established years afavourite 19 now, Luci well for making it established Smolarek years a it 19 for now, well Smolarek making established afavourite years for well 19 now, it established making favourite years a 19 establish for well it now, making years favourit for arun 19 well now, esta favo it 19 ma yea a n y e directly in our car park and yourselves with a refreshing drink or two and some delicious establishments, establishments, establishments, this establishments, historic this this establishments, historic this country establishments, this country establishments, historic country this pub establishments, country historic this pub has establishments, country pub historic been has this establishments, pub has country been historic this establishments, pub been has country establishments, by historic run this has pub been Richard run country by historic been pub has by run this country historic Richard been has and run by pub historic country this Richard by been and this has run pub country historic Richard and historic by been country run has pub and Richard by been pub country has run and Richard country pub has by been run and Richard has been pub by run and pub been Richard has by has and Ric bee run by on Saturday 18th November on Saturday 18 November Opening hours: among Bath's discerning diners for consistently delicious, reasonably Luci Luci Smolarek Luci Smolarek Luci Smolarek for Luci Smolarek 19 for Smolarek years Luci 19 for years Luci Smolarek 19 now, for years Smolarek 19 for Luci now, making years 19 now, Luci Smolarek for making years 19 now, it making for Smolarek Luci a years now, well 19 it Luci making Smolarek for a years it making now, well established Luci 19 Smolarek a for well years it now, established Smolarek making Luci 19 a for it well Luci established years a making now, Smolarek 19 for well established Smolarek it years now, 19 for a making established favourite well years it 19 a now, making for years established well for it 19 now, favourite a making established 19 years well now, it favourite making years a establ well maki now, it favo a no e w i Luciestablishments, Smolarek for 19 years now, making it a well established favourite Halloumi Halloumi Salad, Halloumi Salad, Basil Halloumi Salad, Halloumi Dressing Basil Salad, Basil Dressing Halloumi Salad, Dressing Basil Halloumi Basil Salad, Dressing Halloumi Dressing Salad, Basil Halloumi Dressing Basil Salad, Halloumi Dressing Salad, Basil Halloumi Dressing Salad, Basil Halloumi Salad, Dressing Basil Halloumi Salad, Halloumi Basil Dressing Basil Salad, Dressing Salad, Dressing Basil Basil Dressing Dressing Luci Luci Smolarek Luci Smolarek Luci Smolarek for Luci Smolarek 19 for Smolarek Luci years for 19 Luci Smolarek years 19 for now, years Smolarek Luci 19 for now, making years 19 Luci now, Smolarek for years making 19 now, Smolarek Luci for making it years a now, 19 Luci well Smolarek making it for years a Luci now, making it Smolarek 19 well established for a years well Smolarek Luci now, it 19 established making a for Luci years it well established Smolarek now, making a 19 for well Smolarek establish favourite years it 19 for now, making a estab well year favo 19 it no fo m a y f among Bath's discerning diners for consistently delicious, reasonably Smoked Salmon, Beetroot & Radish Salad, 10.30am – 3pm; among Bath's discerning diners for consistently delicious, reasonably 10.30am –delightful, 3pm; Opening Opening hours: Opening hours: Opening hours: Opening hours: Opening hours: Opening hours: Opening hours: Opening hours: Ope h food in our sheltered, terraced garden.

No hills or roads involved! among among among Bath's among Bath's among discerning Bath's discerning Bath's among discerning Bath's among discerning diners Bath's among discerning diners Bath's among for diners discerning Bath's consistently for among diners discerning Bath's for diners consistently among discerning consistently among for Bath's diners discerning for consistently Bath's among diners delicious, consistently among Bath's discerning for delicious, diners discerning consistently for Bath's delicious, diners discerning Bath's consistently reasonably delicious, for diners discerning delicious reasonab consiste for discern diners reason delic cons din for re Lunchtimes: Mon -Beetroot Fri 11:30 -Radish 3pm Luci Luci Smolarek Luci Smolarek Luci Smolarek for Luci Smolarek for Smolarek Luci years for 19 Smolarek years 19 for now, Smolarek Luci 19 for now, making years 19 Luci now, Smolarek for years making 19 now, Smolarek Luci for making it years aBeetroot now, 19 Luci well Smolarek making it for years a Luci now, making it Smolarek 19 well established for adiners years well Smolarek Luci now, it 19 established making afor Luci years it well established Smolarek now, making a 19 for well Smolarek established favourite years it 19 for now, making a established well years favourite 19 it now, for making a years favourite well established for 19 it now, making a favourite 19 years established well now, it years making favourite aBath's established well now, making it favourite now, a established well itdelicious, making favourite aBath's making it well established a favourite well establish it adiners it favou estab well adine we fd Horseradish Dressing priced food in aBeetroot relaxing, friendly atmosphere. among among Bath's among Bath's among discerning Bath's among discerning Bath's among discerning Bath's diners among discerning Bath's diners discerning among for Bath's discerning consistently among for diners Bath's discerning consistently for among diners Bath's consistently for among discerning diners consistently for Bath's delicious, among discerning diners Bath's delicious, for among discerning Bath's among delicious, diners consistently for reasonably discerning delicious, diners consistently discerning reasonably for Bath's delicious, diners reasonably consistently for discerning delicious, diners discerning reasonably consistently for diners delicious, reasonably consisten for delicio reaso consi for co dre Smoked Smoked Salmon, Smoked Salmon, Smoked Beetroot Salmon, Smoked Beetroot Salmon, &Luci Beetroot Smoked Radish Salmon, &years Beetroot Smoked Radish Salad, Salmon, & Beetroot Radish Smoked Salad, & Salmon, Radish Beetroot Salad, Smoked & Radish Salmon, Salad, Smoked & Salmon, Radish Salad, Smoked & Radish Salmon, Salad, Smoked Beetroot Salmon, Radish Salad, Smoked Beetroot Salmon, & Smoked Radish Salad, Salmon, & Beetroot Radish Salad, Salmon, &consistently Beetroot Salad, & Beetroot Radish Salad, & Radish Salad, & Radish Salad, Salad, among Bath's discerning diners for consistently delicious, reasonably 10.30am –19 3pm among among Bath's among Bath's among discerning Bath's among discerning Bath's among discerning among diners discerning Bath's discerning diners among for Bath's diners among discerning consistently for Bath's diners discerning among for consistently diners Bath's consistently for discerning diners among Bath's consistently for delicious, diners Bath's consistently among for among diners delicious, consistently discerning Bath's diners delicious consiste discerni Bath's for reason dine con rea for 10.30am – 3pm; priced food in a relaxing, friendly atmosphere. priced food in a&Bath's relaxing, atmosphere.

Lunchtimes: Lunchtimes: Lunchtimes: Mon - 2pm) Mon Fri Lunchtimes: 11:30 Mon - Fri -11:30 Lunchtimes: Mon 3pm Friamong 11:30 Mon -Lunchtimes: 3pm Fri 11:30 -discerning 3pm Fri Mon Lunchtimes: 11:30 - discerning -3pm Mon Fri Lunchtimes: - for 11:30 3pm -reasonably Fri Mon Lunchtimes: -11:30 3pm -delici Lunchti Fri Mon -dis 11:3 3pm Lu -d (Lunch Served 12 Lunchtimes: -friendly

SALADS

SALADS Established for over 30 years HOMEMADE CAKESSelling & PIES HOMEMADE CAKES & PIES Quality Local Produce LOCALLY MADE CHOCOLATE LOCALLY & FUDGE MADE CHOCOLATE & FUDGE Open Daily 9am –Horseradish 6pm (9.30am – 5pm on Sundays) Alternatively, we just a 10 minute drive south city centre.

Horseradish Horseradish Horseradish Dressing Horseradish Dressing Horseradish Dressing Dressing Dressing Horseradish Dressing Horseradish Dressing Horseradish Dressing Horseradish Horseradish Dressing Horseradish Dressing Horseradish Dressing Horseradish Dressing Dressing Dressing priced priced food priced food priced in food priced a in relaxing, food athe priced in relaxing, food a priced in relaxing, friendly afood in relaxing, priced a friendly food relaxing, in priced friendly a atmosphere. food in relaxing, friendly priced a atmosphere. food friendly in priced atmosphere. a priced food relaxing, in friendly atmosphere. afood atmosphere. priced relaxing, friendly in food priced adelicious in atmosp relaxing friendly afood in rela atm foo frie a rd LOCALCHEESES CHEESES & HOME COOKED MEATS among among Bath's among Bath's among discerning Bath's among discerning Bath's among discerning Bath's among diners discerning Bath's discerning diners among for Bath's diners among discerning consistently for Bath's diners discerning among for consistently diners Bath's among consistently for discerning diners among Bath's consistently for delicious, discerning diners Bath's consistently among delicious, for discerning Bath's among diners delicious, consistently for discerning reasonably Bath's diners delicious, consistently discerning Bath's for reasonably delicious, diners consistently discerning reasonably for diners discerning delicious, consistently reasonably for diners delicious, reasonably consistently for diners delicious, consistently for reasonably diners consistently delicious, reasonably for consistently delicious, reasonably consistent reasona delici rea LOCAL & HOME COOKED MEATS priced food in aare relaxing, friendly atmosphere. priced priced food priced food in priced apriced food priced relaxing, in apriced food in relaxing, priced afrom food relaxing, in friendly priced a in food relaxing, friendly apriced priced relaxing, food in friendly atmosphere. arelaxing, priced relaxing, in friendly food atmosphere. apriced priced friendly atmosphere. relaxing, food in priced apriced atmosphere. friendly relaxing, in food priced atmosphere. arelaxing, friendly food relaxing, in priced atmosphere. a food friendly priced in relaxing, atmosphere. afor in food relaxing, friendly a food atmosphe relaxing, friendly apriced in atmo rela frien apri re food priced food in priced afood relaxing, in a food in priced a food relaxing, in a food relaxing, relaxing, food in atmosphere. priced a relaxing, food atmosphere. priced relaxing, atmosphere. food in priced a atmosphere relaxing, food in priced atmosph ain friendly relaxin in food a atm fri re Mains (Lunch (Lunch Served (Lunch 12 (Lunch Served -friendly 2pm) 12 (Lunch Served -friendly 2pm) 12 (Lunch Served -friendly 2pm) 12 (Lunch -friendly Served 2pm) 12 -friendly 2pm) (Lunch Served 12 -friendly (Lunch 2pm) Served 12 -food 2pm) (Lunch Served 12 -in (Lu 2 Sat & Sun 11:30 - Served 4pm LOCAL CHEESES & HOME COOKED MEATS LOCAL CHEESES & HOME COOKED MEATS LOCAL CHEESES & HOME COOKED MEATS FINE WINE, LOCAL ALE & FINE CIDER WINE, LOCAL ALE & CIDER priced priced food priced food in priced a food priced relaxing, in a food in relaxing, priced a food relaxing, in priced friendly a in food relaxing, friendly a priced relaxing, food in friendly atmosphere. priced a relaxing, in food friendly atmosphere. a priced friendly relaxing, atmosphere. food in priced a atmosphere. friendly relaxing, food in priced atmosphere. a food friendly relaxing, in priced food a atmosphere. priced in friendly relaxing, a atmosphere. in food relaxing, friendly a food relaxing, atmosphere. in friendly a in11:30 atmosphere. relaxing, aSun relaxing, atmosphere. friendly friendly atmosph atm aS Mains Mains Mains Mains Mains Mains Mains Mains Mains Mains Mains Mains Sat &Mains Sat Sun 11:30 Sat Sun & -11:30 Sat Sun 4pm & 11:30 Sat -Sun 4pm & 11:30 -Sun Sat 4pm & -friendly Sat 4pm -friendly &11:30 4pm Sun Satatmosphere.

-11:30 &4pm Sun Sat -&11:30 4pm Sun Sat -11: &4p S Slow Roasted Belly ofMains Pork, (Lunch Served 12& -freshly 3pm) LOCALLY GROWN VEGETABLES, FRUIT & SALADS Opening hours: LOCAL CHEESES & HOME COOKED MEATS LOCAL CHEESES & HOME COOKED MEATS Wide ranging menu all prepared LOCALLY GROWN VEGETABLES, FRUIT & SALADS LOCAL CHEESES &ALL HOME COOKED MEATS Chorizo & Butterbean Stew Slow Roasted SlowSlow Roasted Belly Roasted Slow of Belly Slow Roasted Pork, Belly of Roasted Pork, Slow of Belly Pork, Roasted Slow Belly of Pork, Roasted of Slow Belly Pork, Roasted Slow of Belly Pork, Roasted of Slow Belly Pork, Roasted ofBelly Pork, Slow Roasted of Belly Pork, Roasted Slow Belly ofSlow Pork, Roasted of Pork, ofBelly Pork, of (Lunch (Lunch Served (Lunch Served 12 (Lunch Served -Roasted 3pm) 12 (Lunch Served -Pork, 3pm) 12Belly (Lunch Served -of3pm) 12 -Pork, Served 3pm) 12 - 3pm) (Lunch Served 12 - (Lunch 3pm) Served 12 - 3pm) (Lunch Served 12 -(Lu 3 Evenings: Mon -(Lunch Sun 6pm -Belly 11pm LOCALLY GROWN VEGETABLES, FRUIT & SALADS OPEN DAY AT WEEKENDS LOCAL CHEESES & HOME COOKED MEATS LOCALLY GROWN VEGETABLES, &Butterbean LOCALLY GROWN VEGETABLES, FRUIT & PRESERVES & CHUTNEYS PRESERVES &Slow CHUTNEYS Chorizo Chorizo & Butterbean Chorizo &&Butterbean Chorizo && Butterbean Chorizo Stew & Butterbean Stew Chorizo & Butterbean Stew Chorizo &SALADS Stew Butterbean Chorizo &Stew Butterbean Chorizo &Stew Chorizo & Stew Butterbean Chorizo &Stew Chorizo Butterbean & Stew Butterbean Chorizo &- Mon Butterbean Chorizo &Sun Stew Butterbean &- Mon Butterbean Stew Stew Stew Delicious Sunday Roasts LOCALLY GROWN VEGETABLES, FRUIT &FRUIT SALADS LOCALLY GROWN VEGETABLES, FRUIT & Escalope of Turkey, Cranberry Herb Suffing, Evenings: Evenings: Mon Evenings: Evenings: Sun Mon 6pm -Evenings: 6pm Sun 11pm Evenings: Mon 6pm -- Sun 11pm Evenings: - 6pm Sun 11pm Mon Evenings: 6pm - -11pm Mon Sun -Evenings: 11pm 6pm - Sun Mon -Evenings: 6pm 11pm - Sun Mon Evenin - 11pm 6pm - Su E M (Dinner Served 6pm -Stew 9:30) HOMEMADE CAKES PIES HOMEMADE CAKES & PIES LOCALLY GROWN VEGETABLES, FRUIT & SALADS AND BANK HOLIDAYS FROM 11.30AM. Sausage, Bacon, Redcurrant &Cranberry gravy Escalope Escalope ofEscalope Turkey, ofEscalope Turkey, Cranberry ofEscalope Turkey, ofPort Escalope Turkey, & Cranberry of Herb Turkey, Escalope & Cranberry Suffing, of Herb Turkey, & Cranberry Escalope Herb Suffing, of Turkey, &Escalope Cranberry Suffing, Herb of & Turkey, Herb Cranberry Suffing, Escalope of&Suffing, Escalope Turkey, Herb Cranberry of Escalope &Suffing, Turkey, Herb Cranberry of(Dinner Escalope & Turkey, Suffing, Herb of Cranberry Escalope Turkey, & Suffing, Cranberry Herb of Turkey, Cranberry & of Suffing, Herb Turkey, &- Cranberry Herb Suffing, & Cranberry Herb Suffing, &6pm Suffing, Herb &Served Herb Suffing, Suffing, (Dinner Served (Dinner Served 6pm (Dinner Served (Dinner 6pm 9:30) Served 6pm 9:30) (Dinner Served 9:30) (Dinner 6pm 9:30) (Dinner Served 9:30) 6pm (Dinner Served 6pm 9:30) (Dinner Served 9:30) 6pm (Din S LOCALLY GROWN VEGETABLES, FRUIT & SALADS HOMEMADE CAKES & PIES HOMELOCALLY & GIFT LOCALLY REARED FRESH MEAT, POULTRY & GAME SALADS Our Christmas opening hours are: Families welcome SALADS Sausage, Sausage, Bacon, Sausage, Bacon, Sausage, Redcurrant Bacon, Sausage, Redcurrant Bacon, Redcurrant Sausage, &&Port Bacon, Redcurrant Sausage, &gravy Port Bacon, Redcurrant & Sausage, Port gravy Bacon, & Redcurrant gravy Sausage, Port &Bacon, Redcurrant Port gravy Sausage, gravy & Bacon, Redcurrant Port Sausage, &gravy Bacon, Sausage, Redcurrant Port Bacon, gravy &Sausage, Redcurrant Port Bacon, Sausage, &gravy Redcurrant Port Bacon, Redcurrant gravy & Bacon, Port& Redcurrant gravy Port Redcurrant & gravy Port gravy & Port & Port gravy gravy LOCALLY MADE CHOCOLATES MADE CHOCOLATES HOMEMADE CAKES PIES HOMEMADE CAKES & PIES Panfried Sirloin Steak, Melting Stilton, Garlic Sauce HAMPERS GIFT HAMPERS HOMEMADE CAKES & PIES Our Christmas Our Christmas Our Christmas opening OurDay Christmas Our opening hours Christmas opening Ourhours are: opening Christmas Our hours opening are: Christmas Our hours are: opening Christmas hours Our are: opening Christmas are: hours Ouropening Christma hours Our are:open Chr Our ar h Closed Christmas Lunch 12 -3pm Dinner 6 9.30pm LOCALLY MADE CHOCOLATES (cooked 'medium' unless otherwise requested) Lovely sheltered terraced garden Panfried Panfried Sirloin Panfried Sirloin Steak, Panfried Sirloin Panfried Steak, Melting Sirloin Steak, Panfried Melting Sirloin Stilton, Steak, Melting Panfried Stilton, Steak, Sirloin Garlic Melting Stilton, Panfried Sirloin Garlic Melting Steak, Sauce Stilton, Panfried Garlic Steak, Sauce Sirloin Melting Stilton, Garlic Panfried Sauce Sirloin Melting Steak, Stilton, Garlic Panfried Sauce Steak, Sirloin Melting Stilton, Panfried Sauce Garlic Sirloin Steak, Melting Stilton, Panfried Garlic Sauce Sirloin Panfried Steak, Melting Stilton, Sauce Garlic Steak, Sirloin Melting Sirloin Stilton, Garlic Sauce Melting Steak, Stilton, Steak, Sauce Garlic Melting Stilton, Garlic Melting Sauce Stilton, Garlic Sauce Stilton, Sauce Garlic Garlic Sauce Sauce HOMEMADE CAKES & PIES FUDGE && FUDGE HOMEMADE SAUSAGES, BURGERS & FAGGOTS Closed Closed Christmas Closed Christmas Closed Christmas Day Closed Christmas Day Closed Christmas Day Closed Day Christmas Day Closed Christmas Closed Day Christmas Day Closed Christ Cl D Open Boxing Day Lunch; Closed evening LOCALLY MADE CHOCOLATES LOCALLY MADE CHOCOLATES HOMEMADE CAKES & PIES (cooked (cooked 'medium' 'medium' (cooked unless 'medium' (cooked unless otherwise 'medium' (cooked unless 'medium' otherwise (cooked unless requested) otherwise unless requested) otherwise (cooked 'medium' requested) otherwise unless (cooked 'medium' requested) unless otherwise (cooked requested) 'medium' otherwise unless (cooked 'medium' requested) (cooked unless otherwise 'medium' requested) (cooked unless otherwise 'medium' (cooked requested) unless otherwise 'medium' unless requested) 'medium' otherwise requested) otherwise unless unless requested) otherwise requested) otherwise requested) requested) LOCALLY MADE CHOCOLATES Snacks available throughout the afternoons.

Sweet potato, Chickpea, Roasted Vegetable Goulash HOMEMADE CAKES &'medium' PIES Open Boxing Open Boxing Day Open Boxing Day Open Boxing Day Lunch; Closed Boxing Open Lunch; Day Closed Open Boxing evening Day Lunch; Closed Lunch; Boxing evening Open Day Closed evening Lunch; Boxing Open Closed Day evening Lunch; Boxing Open Closed Day evening Open Lunch; Boxing Closed Day evening Open Boxin Lunc Clo Da evB &(cooked FUDGE OpenOpen as usual all other times Dogs welcome inLunch; the bar area FINE WINE, LOCAL ALE & CIDER LOCALLY MADE CHOCOLATES FINE WINE, LOCAL & CIDER & FUDGE Sweet Sweet potato, Sweet potato, Chickpea, Sweet potato, Chickpea, Sweet potato, Roasted Chickpea, potato, Sweet Roasted Chickpea, Vegetable Sweet potato, Roasted Chickpea, Vegetable potato, Roasted Sweet Chickpea, Goulash Vegetable Roasted Sweet potato, Chickpea, Goulash Vegetable Roasted potato, Sweet Goulash Vegetable Chickpea, Roasted Sweet Goulash potato, Vegetable Chickpea, Sweet Goulash Roasted potato, Vegetable Chickpea, potato, Sweet Goulash Roasted Chickpea, Vegetable Sweet Goulash potato, Chickpea, Roasted Vegetable potato, Roasted Goulash Chickpea, Vegetable Roasted Chickpea, Goulash Vegetable Roasted Vegetable Goulash Roasted Goulash Vegetable Goulash Vegetable Goulash Goulash &Pancetta FUDGE Open Open as usual Open as01249 usual all Open asother usual Open all as other times usual all as Open other usual times allOpen as other times all usual other as Open times usual alltimes other as Open all usual other times as Open usual alltimes Open other as al uO & FUDGE www.allingtonfarmshop.co.uk 01249 www.allingtonfarmshop.co.uk 658112 TEL: 658112 Christmas Venison, &TEL: Mushroom Casserole, Children welcome FINE WINE, LOCAL ALE & CIDER LOCALLY MADE CHOCOLATE & FUDGE Ample parking for bikes and cars & FUDGE Opening hours: Monday - 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6pm Sun 11pm -Opening Sun Mon 6pm - hours: 11pm Mon 6pm -Opening -hours: 11pm -Opening Sun - 11pm 6pm 6pm -hours: 11pm - 3pm 11pm Opening Opening hours: Opening hours: Ope hou The Hope and Anchor @Midford (Dinner Served 6pm -Farm, 9:30) Premium Christmas Trees on sale from 29 November Opening Opening Opening hours: Opening hours: Opening Opening hours: hours: Opening hours: Opening hours: Open hO The Hope and Premium Christmas Trees on sale from 29 November Opening Opening hours: Opening hours: Opening hours: Open hour Children Mon -Sun Fri 11:30 -Opening GIFT HAMPERS Children welcome www.allingtonfarmshop.co.uk TEL: 01249 658112 Allington Bar Chippenham, SN14 6LJ Children welcome Lunchtimes: Mon Fri 11:30 3pm Lunchtimes: Mon Fri 11:30 3pm th Nearby Nearby Bed Nearby Bed and Nearby Bed Nearby Breakfasts and Bed and Breakfasts Nearby Bed Breakfasts and Nearby and Bed Breakfasts Nearby Breakfasts and Bed Nearby Breakfasts and Bed Nearby Breakfasts and Bed Nearby Breakfasts and Nearby Bed Breakfasts Bed and Nearby Bed Nearby and Breakfasts and Breakfasts Bed Bed Breakfasts and and Breakfasts Breakfasts Opening Opening Opening hours: Opening hours: Opening hours: Opening hours: hours: Opening hours: Opening hours: Opening hours: Opening Opening hours: Opening hours: Open hou Oh www.allingtonfarmshop.co.uk TEL: 01249 658112 Allington Bar Farm, Chippenham, SN14 6LJ welcome (Dinner (Dinner Served (Dinner Served (Dinner 6pm Served (Dinner -The 6pm 9:30) Served 6pm (Dinner - 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Lunchtimes: Lunchtimes: Lunchtimes: Mon Lunchtimes: Mon -Lunchtimes: Fri Mon --3pm Lunchtimes: 11:30 Fri Mon --Fri Fri 11:30 Lunchtim Mon -11:30 --3pm 11:30 Lunc Mon --11:3 Fri 11: 3pm -L (Lunch Served 12 2pm) www.hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk T:3pm 832296 Cycle route (Lunch Served 12 -11:30 2pm) (Lunch Served -01225 2pm) Cycle route www.allingtonfarmshop.co.uk TEL: 01249 658112 Allington Bar Farm, Chippenham, SN14 6LJ Children Children Children welcome Children welcome Children welcome Children welcome Children welcome Children welcome Children welcome Children welcome Children welcome Children welcome Children welcome welcome welcome Cycle route Lunchtimes: Lunchtimes: Lunchtimes: Lunchtimes: Mon Lunchtimes: Mon -Children Fri Lunchtimes: Mon -11:30 Fri Lunchtimes: Mon -welcome 11:30 Fri -Mon Lunchtimes: 3pm -11:30 Fri -Lunchtimes: -Mon 3pm Lunchtimes: Fri -(Lunch 3pm 11:30 Mon -Lunchtimes: Fri -(Lunch 3pm Lunchtimes: -12 11:30 Mon -Served Fri Lunchtimes: 11:30 Mon -Served -Fri Lunchtimes: 11:30 -Mon Lunchtimes 3pm Mon --Fri Fri 3pm Mon Fri -2p 3 -M Midford Midf R (Lunch Served 12 -route 2pm) TEL: 01249 658112 Cycle (Lunch (Lunch 12 Served (Lunch 2pm) 12 Served (Lunch 12 2pm) (Lun --012 12 S E:www.allingtonfarmshop.co.uk info@hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk E:The info@hopeandanchormidford.co.uk E: route info@hopeandanchormidford.co.uk E:TEL: info@hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk E:658112 info@hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk E:route info@hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk E:Cycle info@hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk E:route info@hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk E: info@hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk www.hopeandanchormidford.co.uk www.hopeandanchormidford.co www.hopeandanchormid T: T: 832296 T: 01225 832296 T: 832 T: Cycle Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route route Cycle route Cycle route Cycle route route (Lunch (Lunch Served (Lunch Served (Lunch 12 Served (Lunch -Cycle 2pm) 12 Served (Lunch -route 12 2pm) (Lunch -Served 2pm) 12 Served -4pm (Lunch 2pm) Served --Served 2pm) (Lunch 12 Served -Served 2pm) 12 (Lun Se -Ro (2 www.allingtonfarmshop.co.uk 01249 Allington Bar Farm, Chippenham, SN14 6LJ (Lunch (Lunch (Lunch Served (Lunch Served (Lunch 12 -01225 Served (Lunch 12 2pm) -01225 12 (Lunch 2pm) -Midford 12 2pm) Serve (Lun 12 2p S Cycle Cycle Cycle route Cycle route route Cycle route Cycle route Cycle route Cycle Cycle Cycle route Cycle route Cycle route Cycle route Sat & Sun 11:30 -www.hopeandanchor Midford Midford Road, Midford Midford Road, Midford Road, Road, Midford Road, Midford Road, Midford Road, Midford Road, Midford Midford Road, Road, Road, Hope and Anchor Cycle Cycle Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle Cycle route route Cycle Cycle route route route Midford Midford Road, Midford Midford Road, Roa Mi Sat & Sun 11:30 -www.hopeandanchormidford.co.uk 4pm Ample parking

Sat & Sun 11:30 - Served 4pm (Lunch (Lunch Served (Lunch Served (Lunch 12 Served (Lunch -route 2pm) 12 Served (Lunch -12 Served 2pm) (Lunch - 2pm) 12 Served -(Lunch 12 2pm) Served - (Lunch 2pm) 12 Served -Sun (Lunch 2pm) 12 -Sun (Lunch 2pm) 12Sun (Lunch Served -Sat 2pm) 12 Served (Lunch - Sat 2pm) Served (Lunch 12 -Sat 12 2p SM Ample parking Cycle Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Cycle route Mid Midfo Ample parking Sat & Sun 11:30 -Anchor 4pm www.allingtonfarmshop.co.uk TEL: 01249 658112 Sat & Sat Sat & 11:30 & Sat 11:30 & 4pm Sun 11:30 -parkin Sun 4pm 11:30 --& 4p 11 S The The Hope The Hope The and Hope The and Hope Anchor The Hope Anchor and The Anchor Hope and Anchor The Hope and Anchor The Hope and Anchor The Hope and Anchor The Hope The and Anchor Hope The and Hope The and Anchor Hope and Hope Anchor and Anchor and Anchor Anchor Ample parking LOCAL CHEESES & HOME COOKED MEATS Sat &Midford Sat Sun Sat &Midford, Sun 11:30 &Sat Sun 11:30 Sat -parking & 4pm Sun 11:30 & -Sun Sat Sun 4pm 11:30 -Road, & 4pm Sat 11:30 Sun & 4pm Sat 11:30 Sun -Sun && Sat 11:30 Sun -Road, 4pm && Sat 11: Su -Ro 4 Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, Midford, E: info@hopeandanchormidford.co.uk T:and 01225 832296 (Lunch Served 12 -Road, 3pm) Ample Ample Ample parking Ample parking Ample parking parking Ample parking Ample parking Ample parking Ample parking Ample Ample Ample parking parking Ample Ample parking parking Sat & Sat Sun Sat & 11:30 & Sat Sat 11:30 & Sun 4pm 11:30 & -4pm 11:30 4pm Sat -Sat 4pm 11:30 Sun Sat 4p Su 1& Midford Road Midford, Midford, Midfor Midf M Midford Midford Road, Midford Road, Midford Road, Midford Midford Road, Midfo Mi Midford Road, Midford Road, Midford Road, Road, Midford Road, (Lunch Served 12 3pm) Ample Ample Ample parking Ample parking Ample parking parking Ample parking Ample parking Ample Ample parking Ample Ample Ample parking parking Ample Ample parking parking parking Ample Ample Ample parking Ample parking Ample parking Ample parking parking Ample parking Ample parking Ample parking Ample parking Ample parking Ample parking Ample parking parking Served -Sun 3pm) 33 Sat & Sat Sun Sat &parking Sun 11:30 & Sat Sun 11:30 Sat & - 4pm Sun 11:30 & Sat -(Lunch Sun 4pm 11:30 -Ample &Sat 4pm 11:30 Sun --& 4pm Sat Sun 11:30 -Midford 4pm & Sat 11:30 Sun -12 4pm &Sat 11:30 Sun -Midford 4pm Sat &-parking 11:30 Sun -Sat Sat & 4pm Sun 11:30 & -& 4pm Sun 11:30 Sat -& 4p 11 S inbath Sheltered Garden BA2 BA2 7DD BA2 7DD near BA2 B7

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al fresco dining

Cross Guns Avoncliff

Escape the hustle and bustle of the city

At Three idyllic destination pubs

The Inn at Freshford, the Cross Guns in Avoncliff and The Old Crown Inn in Kelston are three sister pubs, each set in idyllic locations with stunning rural surroundings.

Set in the heart of villages on the outskirts of Bath, they are true destination pubs, with people visiting us from far & wide; seeking out an escape from the city and a rural idyll.

Our pubs are popular with walkers and cyclists, dog walkers and families. Being located on the banks of the river, it is not unusual for people to arrive at the Cross Guns by boat, kayak or paddle board.

All of them have easy access to the countryside, canal & river walks and boast impressive backdrops. The Cross Guns is located on the river bank with the historic Avoncliff Aqueduct standing proud close by & a short walk from The Old Crown you will find Kelston’s Round Hill with its breath-taking views.

Each pub is linked by walks. The Cross Guns is a short walk across fields from The Inn at Freshford and from Avoncliff, the Old Crown Inn can be reached by walking/cycling along the tow path.

Being able to enjoy the outdoors is part of what we are about and we are lucky that each of the pubs has a welcoming outdoor space. We want people to come and enjoy our large, award winning gardens - providing a place for relaxation & where people can meet and enjoy fine food & drink ‘al fresco’.

There are outside bars at The Inn at Freshford and at The Old Crown. At the Cross Guns we have a Deli which is open daily from 9 to 5, serving barista coffees, teas, drinks, & fresh food - pies, salads, sandwiches, cakes and lots more to grab & go or eat in the garden.

Our menus change throughout the seasons, using the best ingredients which, where possible, we source from local suppliers - our vegetables are grown close by in Wiltshire and our cheese is from Bath Soft Cheese, our neighbour in Kelston!

We have a smoke house in the garden at The Inn at Freshford where we smoke meats, vegetables and cheese, to produce delicious

We want people to come and enjoy our large, award winning gardens - providing a place for relaxation & where people can meet and enjoy fine food & drink ‘al fresco’.

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smoked ingredients to be used throughout our menus.

Outdoor catering

The Inn at Freshford

Enjoy outstanding fresh ingredients

The Old Crown Inn

Whether it’s at a table in one of our gardens; by the river with a picnic from our Deli or at one of our outdoor events.

We love our outside spaces and we plan a packed calendar of events throughout the year that take place in the gardens.

Sunny days and balmy evenings create a compelling desire to eat al fresco. Often on a bank holiday weekend, we will have an impromptu BBQ or cook an enormous paella.

However, eating & cooking outside doesn’t have to be limited to the summer months. We’re passionate about eating al fresco and cooking outside, throughout the seasons.

Whether it’s at a table in one of our gardens; sat by the river with a picnic from our Deli or at one of our outdoor events – our pubs have all the ingredients for al fresco eating.

For more details on each of our pubs, visit the website, give us a call, or pop in:

The Inn at Freshford The Hill, Freshford, Bath Tel: 01225 722250 www.theinnatfreshford.com

Cross Guns Avoncliff Bradford-on-Avon, Wiltshire Tel: 01225 862335 www.crossgunsavoncliff.com

The Old Crown Inn Kelston Road, Bath Tel: 01225 423032 www.oldcrownkelston.com

The Inn at Freshford

Our Al Fresco Dining Club evenings take place throughout the year, featuring bespoke seasonal menus cooked outside using a variety of open fire cooking methods – asado, braai and traditional British BBQ. The Cross Guns has a feast on the first Sunday of every month – sumptuous meats & seasonal vegetables, slow cooked over flames & embers. These events are hosted by Barabiku Outdoor, our sister company (www.barabikuoutdoor.com).

Barabiku Outdoor provide outstanding open-air dining experiences that can be tailored to any event & venue. Experienced at hosting gourmet BBQs, they deliver bespoke & innovative hospitality to events, weddings, festivals and functions of all sizes. Skilled in event planning, they host exceptional outdoor parties.

All our gardens are available for private hire and are beautiful venues for events, parties and wedding receptions.

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Bath's Best Beer Gardens

There is nothing better than spending a lost afternoon in a pub beer garden.

A quintessentially British experience, lounging in the sun enjoying a few cold ones whilst the little ones can run themselves into the ground. It ticks all the boxes!

Whether your establishment of choice sits on the banks of a canal or river, overlooks the countryside or indeed offers a rest bite from the hustle and bustle of the city, a few social drinks is the perfect way to spend some time – whatever you're drinking.

It would be almost impossible to cover every location Bath has to offer, but we hope the few we have selected will give you ample opportunity to enjoy your surroundings as well as a drink or two.

Cross Keys CROSS KEYS 'Y our Inn.....our Inn.....our Home' Your home

Visit our family run 18th century alehouse and restaurant.

Over 300 years old and undergoing a major a fabulous of traditional and contemporary.

Visit our family runrefurbishment 18th century -alehouse andblend restaurant.

With a new chef undergoing and new menu, large family garden regular quiz of nights look out forcontemporary. our Over 300 years old and a major refurbishment - aand fabulous blend traditional and events thesoon, summer ourregular annualquiz beernights festival.

With a newspecial chef and new throughout menu coming realsuch firesasand look out for our special events through spring and summer such as our annual beer festival.

Come and enjoy our newly refurbished Beer Garden.

What's on thisforsummer!

The perfect spot this Summer all the family.

July 9th Country night!!

Jonny Cash tribute.....BBQ....outside bar August 5th 6th 7th Cross Keys annual beer festival!!

Live music.... BBQ.... great selection of real ales

September 3rd Jamaican night!!

Live music... authentic Jamaican food.... outside bar June to September 4th BBQ Every Saturday and Sunday (Weather permiting!!)

Midford Road | Combe Down | Bath | BA2 5RZ Midford RoadTel: | Combe | Bath | BA2 5RZ 01225Down 849180 Tel: 01225 849180 www.crosskeysbath.co.uk www.crosskeysbath.co.uk

www.facebook.com/cross.keys www.facebook.com/cross.keys

@TheCrossKeysUK @TheCrossKeysUK

beer gardens

With FREE wi-fi, BT Sports channel, a regular charity quiz night on Sundays, an annual beer festival and, with the redeveloped garden, regular BBQ's and live music (please see our website for details), you'll find plenty of fun, laughter and conversation at The Cross Keys, the home from home.

Upcoming Events

21 July: Country Night 31 Aug - 2 Sept: Beer Festival 29 Sept: Cheesy Music Night 13 Oct: Halloween Night Nov: Gin and Jazz Night

The Boater

The Bath Brew House

The Bath Brew House

The Bath Brew House

14 James Street West, Bath BA1 2BX Tel 01225 805609 www.thebathbrewhouse.com Whether you’re looking for somewhere to spend a sunny afternoon, grab a post-work drink or enjoy the full three courses, The Bath Brew House needs to be on your list this summer.

The city centre brew-pub boasts a huge outdoor space, complete with a free ping pong table, outside ‘Garden Bar’ specialising in local ciders and a selection of outdoor board games - the Giant Jenga is a personal favourite but, be warned, may result in relationship counselling!

The pub runs live music sessions every Sunday in their suntrap garden, showcasing some of the best musical talent in Bath and beyond (every week from 4-9pm, best enjoyed after one of their huge roast dinners!)

They run the same menu throughout the pub, so you can make the most of the on-site smokehouse and rotisserie whilst basking in the sun. The Bath Brew House has proven incredibly popular with students and CAMRA members alike, and has played a huge role in the rising interest in craft beer within Bath.

The pub is listed as dog-friendly, and it couldn’t be truer - the friendly staff rush over with dog bowls and biscuits the moment a four-legged friend steps through the door!

The perfect place to enjoy a coffee in the morning right through to a glass of wine under the fairylights, The Brew House has a homely feel and a great atmosphere any time of day.

Blankets are proffered in an old wicker basket for the night-owl customers among you, and the covered space is a great haven for when the British weather shows its true colours!

Having extensively redeveloped the garden, you will now find gazeebos, all weather surfaces, and an extended play area for the children which means that the younger ones are entertained whilst you can relax in the sun with a drink and some home made food.

Traditional home made pub

With a range of daily specials and great Sunday roasts, you’ll definitely be spoilt for choice when you sit down to dine at the Cross Keys. All the food is freshly prepared and cooked on site, so you can be sure you’ll be getting some of the freshest and tastiest pub food in the South West.

The pub is open from 12:00 noon every day with fresh coffee available and lunch food being served till 2:15pm Monday to Thursday.Then from 6pm evening meals are served. The pub is also open all day for food on Friday, Saturday and Sunday, perfect for all the family.

Special Offers

Just a drop kick away from Bath’s ‘Rec’ rugby stadium, The Boater is the ideal spot to enjoy a pre-match pint. After the game, you can celebrate in style too – who says rugby and champagne don’t mix…

Pig and Fiddle

2, Saracen Street, Bath, BA1 5BR Tel: 01225 460868 www.butcombe.com/the-pig-and-fiddle The Pig and Fiddle is a one off.

Everyone in Bath old enough to drink knows the Pig and they have probably passed many happy summer evenings drinking with friends in our beer garden.

Young and old are treated with respect and welcome to join the large and loyal regular trade.

It is a source of great pride for the pub that they don't have to have regular door security. The Pig is not a quiet pub by any means, in fact at the weekends it can be a bit of a squeeze, but it is generally a good natured, happy place to be and we intend to keep it that way.

More than just a pub or restaurant

Apart from the fabulous heated garden with over 20 large tables the Pig is famous for its live music sessions, DJ's and its live sport.

The Cross Keys

Midford Road, Combe Down, Bath, BA2 5RZ Tel: 01225 849180 www.crosskeysbath.co.uk With Summer just around the corner, The Cross Keys in Midford have been working hard to make sure that the whole family is catered for.

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Located right next to Pultney Bridge, the famous waterside garden promises lovely views of the weir, a heated terrace – and even its own outdoor bar. Arguably Bath’s best beer garden, it is to great use by cooking up brilliant BBQ's on sunny summer afternoons.

- Daily 'specials board'.

- 2 & 3 course special deals for Sunday roasts Ask about our reduced portion sizes and children's meals.

- Buy two meals from the specials board and get the cheapest at half price!!

Between 6pm and 7pm, 7 days a week.

One of their garden walls has been painted with an illustration of the brewing process of real ale – an experience you can enjoy first-hand on their Brewery Tours and Brewery Experience Days.

You won’t just find a warm welcome at the pub and restaurant in Bath, but you’ll find a great selection of home made pub food, freshly prepared in house with lots of fine wine, real ale and cider.

9 Argyle Street, Bath, BA2 4BQ Tel: 01225 464211 www.boaterbath.co.uk Boasting Bath's biggest beer garden, four unique bars, three stylish dining areas and a plethora of cask ales and craft beers all adding up to make the Boater Bath’s number one pub.

The Cross Keys

PROBABLY THE BEST

suntrap garden IN BATH

01225 805609

info@thebathbrewhouse

@BathBrewHouse

14 James Street West, Bath, BA1 2BX

beer gardens There’s also plenty going on in the garden this summer. With a large outside TV and speaker system, it’s a great place to catch sporting events, including all of the action from this year’s World Cup especially as the garden stays open until late so you can watch the evening fixtures as well!

An updated cocktail menu and a bespoke gin & tonic menu is available all summer, meaning you’ll be spoiled for choice when it comes to quenching your thirst in the summer sun!

It’s not only gin and cocktails that they have to offer either. The Cork offers a fantastic range of whiskies, wines, rums, craft beers, real ales, ciders and much, much more! The food offering suits their style, created to emphasise laidback, relaxed dining. Inspired by street food from around the world, the menu is packed full of flavours to get stuck in to, such as bao buns, Louisiana chunky chilli and dirty fries, all of which you’re able to enjoy outside in the sun as well as inside!

The Cork

The Boathouse

Newbridge Road, Bath BA1 3NB Tel: 01225 482584 www.boathouse-bath.co.uk Situated on the banks of the river Avon with views of picturesque countryside and just outside the city, the Boathouse is a perfect example of the traditional English country pub we all know and love. With a beautiful garden that runs along the riverside, it is a must for summer.

The Boathouse menu includes favourites such as Hand-Battered Fish & Chips, Steak & Tanglefoot Pie made with their very own Tanglefoot beer and some amazing burgers. There is also a childrens menu that makes The Boathouse a great family location.

The Packhorse

Old School Hill, South Stoke, Bath BA2 7DU Tel: 01225 830300 www.packhorsebath.co.uk In May 2016 the community of South Stoke was presented with the opportunity to bring the Packhorse pub back under local ownership.

The response to the scheme was overwhelming, and in March 2018, this 17th century building – the sole pub in the village of South Stoke re-opened as a Freehouse, with all its original character in tact.

Serving beautiful fresh food from their state of the art kitchen the pub has a team of chefs with a great pedigree in cooking. The menu is made up of great British classic dishes and some with more modern twists, seasonality and simplicity is the theme, perfect for lunch dinner and special occasions.

The fully landscaped garden shows off some stunning views of this quite wonderful countryside, truly breathtaking.

The Bathampton Mill

Mill Lane, Bathampton, Bath, BA2 6TS Tel: 01225 469758 www.thebathamptonmill.co.uk Amongst the rolling English countryside just north of Bath city. We are the perfect place to wind down and escape the hustle and bustle of everyday life.

Boasting an expansive menu featuring a wide choice of starters, sharing platters, light bites, mains, and tempting desserts, The Bathampton certainly won’t disappoint when it comes to satisfying your appetite.

But that’s not all. This premium establishment also provides the ultimate destination to escape the hustle and bustle of everyday life. Situated just north of the city of Bath, The Bathampton Mill should always be your first port of call for drinks in the sunshine, an impromptu lunch date, or a delicious, three-course meal with friends and family.

You will also be able to enjoy stunning riverside views!

The Cork

11-12 Westgate Buildings, BA1 1EB Tel: 01225 333582 www.thecork.co.uk The Cork is situated in the heart of Bath within walking distance of all the major tourist attractions. The decor incorporates the gorgeous limestone with a cool retro feel. Comprised of two bars, two-vaulted party pods, a conservatory and a suntrap beer garden, The Cork has something to offer everyone.

Arguably one of the best beer gardens in Bath, its open and south-facing position means it’s the perfect place to spend those sunny summer days! With retractable awnings there’s still shade for those not as keen on the sun, and the heaters provide warmth on chillier evenings.

The Cork offers a fantastic range of whiskies, wines, rums, craft beers, real ales, ciders and much, much more!

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They are one of the only venues in Bath with ‘Party Pods’, which act as private karaoke rooms! Also, with 3 widescreen HD TVs across both floors and a projector on the upper floor, it’s a great place to catch all of this summer’s sporting action!

Their new City Club app means you can set up and pay tabs using your smart phone, and you’ll earn points as you spend that go towards a number of rewards!

The Crystal Palace

10-11 Abbey Green, Bath, BA1 1NW Tel: 01225 482666 www.crystalpalacepub.co.uk Near the Roman Baths and Bath Abbey, The Crystal Palace is one of the city’s true gems. Our menu stays true to traditional tastes, with classic English dishes and daily specials. And of course, we’ve a wide range of delectable drinks to wash it all down.

Just metres from the Roman Baths, the pub is a historic landmark in itself – a Grade II listed building that makes a special setting for dinner or drinks all year round. One of the best pubs in Bath to spend a balmy summer evening, The Crystal Palace boasts a large patio area to the rear with plenty of seating available. With patio heaters on hand to fend off any chills, you can enjoy the great outdoors long after the sun goes down.

Ultra Violet Bar

SouthGate www.southgatebath.com Raise a glass to good times this summer at our Ultra Violet Bar. We're serving up some tasty tipples and refreshing treats all season long on our lawns.

So grab your family and friends, get comfy in one of our purple deckchairs and soak up the atmosphere!

What's more, we're showing selected World Cup and Wimbledon matches throughout the summer months on our big screen - the season has already kicked off!

Visit us every day between 9am and 6pm to support your favourite team.

The full World Cup schedule is online - we'll keep you updated on the match times for Wimbledon, so watch this space!

Type to enter text

LIVE SPORT | WORLD STREET FOOD | GARDEN TERRACE PRIVATE KARAOKE PODS | OPEN LATE | DJS | COCKTAILS WIFI | CRAFT BEER | PARTY HIRE | BOARD GAMES RETRO VIDEO GAMES | STUDENT RATE DRINKS SUNDAY PUB QUIZ WWW.THECORK.CO.UK 11-12 WESTGATE BUILDINGS, BATH BA1 1EB | 01225 333582

food and drink

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Vive la France et sa cuisine

France is understandably proud of its culinary heritage.

From the opulent banquets of the Middle Ages, the influence of Italian cuisine during the 15th and 16th centuries, through to the rise of Haute Cuisine and the role food played in the French Revolution; France has been recognised, across the world, as a capital of gastronomic excellence.

We take a look through the ages at the influences behind the cuisine as well as some of the leading lights that have not only shaped a cuisine, but more importantly, shaped a country.

Middle Ages

Banquets were commonplace among the aristocracy in the Middle Ages, with multiple courses of meats, pies, greens, hams and sauces served 'service en confusion', literally 'all at once'. Food was generally eaten with the hands and often ended with an issue de table, which later evolved into the modern dessert, and typically consisted of spiced lumps of hardened sugar or honey, aged cheese and spiced wine, such as hypocras.

Increasingly more rare and intricate foods were created for these regal occasions, but as the dishes became more intricate and complicated masterpieces they didn’t always taste very good.

For example, whale, dolphin and porpoise were considered fish dishes during these times.

The most well known French chef of the Middle Ages was Guillaume Tirel, also known as Taillevent. Taillevent worked in numerous royal kitchens during the 14th century, cooking for Philip VI, and King Charles V of France.

Taillevent wrote a famous book on cookery titled 'Le Viandier' that was influential on subsequent books about French cuisine and important to food historians as a detailed source on the medieval cuisine of northern France. His career spanned sixty-six years, and upon his death his tombstone represents him in armor, holding a shield with three cooking pots.

For those lower down the social ladder, ingredients were far more rustic. Bread would typically be the staple ingredient used, albeit the quality of grain meant the bread was often inedible and cost a large percentage of the meager budget. The peasant farmers would often eat meats but chicken was only eaten on special ocassions. As these meats would be costly and hard to come by, they would have to be preserved in salt to keep them fresh. As the peasants diet became totally dependant on what could be grown or purchased and kept, it lacked some of the essential vitamins required for a healthy diet and caused many diseases such as scurvey.

By the 15th and 16th centuries new influences were making their way into the kitchens of France. Much of this occurred due to the marriage of Catherine de' Medici (a Florentine princess) and Henry duc d'Orleans (who later became King Henry II). Italian cooks were light years ahead of French culinary specialists and not only created dishes such as manicotti, and lasagna, but used ingredients like garlic, truffles, and mushrooms to add flavour and texture.

Ancien Regime

The period between the 16th and 18th centuries was called the Ancien Regime. During this time Paris was considered the hub of culture and activity, including culinary activity. In the Ancien Regime distribution of food was managed by the city government as societies, and these Guilds set up confinements that permitted certain food businesses to work in assigned regions.

Guilds were isolated into two groups: individuals who provided the raw materials to make food, and the general population who sold already prepared food. The restriction set up by societies hampered the advancement of culinary arts during this time, by limiting certain gourmet experts to allotted territories.

Haute Cuisine (High cooking)

Haute cuisine became a movement in 17th century France. Born out of political and social changes in the country, the "high" cuisine represented a hierarchy, as only the privileged could eat it. Haute cuisine distinguished itself from regular French cuisine by making the style of cooking difficult, by using exotic or expensive ingredients, such as caviar or tongue. Cooking was also time consuming and would only be taken on by those who were both talented chefs and who could take all day preparing and executing these types of dish.

It was not until the end of the 17th century that a French chef and writer La Varenne broke with tradtion and revolutionized the more simplistic dishes of the Middle Ages in his book 'Le Cuisinier françois' (1651). It is considered one of the most influential cookbooks in early modern French cuisine and concentrated on modest and less extravagant meals. This new approach to cooking became popular with more culinary specialists who toned down on the plenitude of a meal, and concentrated on fresh ingredients, a new approach to cooking meats, so that flavour was not lost. He also introduced vegetables like cauliflower, asparagus, peas, cucumber and artichoke whilst using locally grown herbs such as parsley, thyme, bayleaf, chervil, sage, tarragon.

Vive La Revolution

Until the day the Bastille was stormed in 1789, 70 percent of French citizens were peasants and poor farmers whose diets were based mainly on grains. Bread was the primary component of their diet and when the grain crops failed in 1788 and 1789, bread became so expensive that only

>>>>>>>>>>>

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Michel Roux Snr the aristocrats could afford it and, if it appeared on one's table, it was a mark of social standing.

Both the physical hunger of the population, and the hunger for liberté, egalité, fraternité (liberty, equality, fraternity), were catalysts in the French Revolution. After the uprising, many cooks and servants, whose aristocrat employers had fled Paris or were executed, opened restaurants and made finer foods available to the public.

20th Century French Cuisine

Major improvements to transportation meant regional cuisines and ingredients, that were previously segregated, could now be made readily available to a new audience. Also, veterans of two World Wars, who had tasted the delights of European cuisines whilst abroad fighting for the Allies created a flurry of tourism that put French cuisine firmly on the map.

Both the physical hunger of the population, and the hunger for liberté, egalité, fraternité (liberty, equality, fraternity), were catalysts in the French Revolution.

After the wars, a need for grand cuisine at a fair price created a new movement 'Nouvelle Cuisine', championed by the likes of chef Paul Bocuse and others, who emphasized freshness, lightness, and clarity of flavour.

Gone were the unnecessary and complicated steps that cooked the food to within an inch of its life to preserve natural flavours. Instead, ingredients were steamed with an emphasis on freshness. Thick sauces were replaced by simple herbs, butter and lemon dressings, similar to the peasant dishes of the past.

By the 1980s, nouvelle cuisine had already seen its day as chefs began returning to the haute cuisine style of cooking, although much of the lighter presentations and new techniques remained. Born out of these hybrid styles of cooking a new breed of French pioneering chefs were created. The likes of Alain Ducasse, Joël Robuchon and Michel Roux Snr have all continued to develop the cuisine with innovative and ground-breaking techniques that have made it even more accessible to a wider audience and reveared by foodies across the world.

In November 2010, French gastronomy was added by the UNESCO to its lists of the world's "intangible cultural heritage".

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Everything's turned out Rosé

Wine is evocative, wistful and downright magical!

I said that!

In my many years of observing, tasting, purchasing and recommending wine I have witnessed varying modes of obsession, love and yearning for this formulaic beverage that seems to have been with us since – it could be over 5000 years – and has had many rolls from industrial beverage to heavenly tasting liquid.

Fortunes have been made and lost in perusing the “taste game” of the Holy Grail for the “perfect wine”.

I myself had that special moment when as a young restaurateur I visited the vineyards and wineries of Beaujolais in Eastern France.

To start the understanding process of fermentation you have to be “in the soup” it seems and I was as I viewed the harvest, crushing and fermentation process at first hand.

The same wine came to my fledgling Bistro (in St Ives) around 12 months later. I stared to understand and comment on wine almost automatically and guess what – people listened.

I had gotten the bug!

Using Grenache, Cinsault and Syrah from North-facing vineyards enables a longer growing season in this hot grape growing district.

Harvesting at night preserves the acidity and freshness of the cool fruit before brief macerating and pressing before immersing into fermentation tanks. This is done with speed and temperature contorl to ensure the primary fruit flavours are captured.

Mirabeau Classic 2017 £10.99 is a rage of delicate red fruit flavours captured (like all samples) in a robe of slinky pinkness.

Mirabeau Pure 2017 £13.95 shows a striking mineral note that shouts very loud to be taken seriously to partner modern (Provence) dishes with a broad spectrum.

Mirabeau Etoile 2016 £15.00 is presented in a stand out bottle with award winning flavours that show light but complex fruit flavours and an off-dry note. Delicious indeed.

FRESH, SEASONAL & HOME-COOKED

Brasserie Blanc

More visits and more wine came my way just like the Stephen yearned Ourbusiness beautifulman restaurant in Cronk Bath iswho adjoining for vineyardHotel, and family home in Provence. thea Francis a famous regency building Stephen also on been seduced by wine on a centrallyhad located Queen Square.

We have afabulous visit to the Barossa Valley South baramazing space, some worn and in wonderful Australia but it wasand to be Provence that would big family tables a couple of comfy & cosybe the new with homestunning for him and his family booths window views.as in 2009 they upped sticks from Teddington and headed toThe Cotignac. brasserie is open every day for breakfast, lunch, drinks & dinner, and everything in between Hard years followed persistence andset a menu – including our greatbut value two course serious aim of making top quality dining Provence from just 11.95, and pre-theatre fromRosé only lead them purchasing 14.50.

Wetoare perfectly distinctive placed so grapes you canand pop making wine. & Local expertise as in for coffee a pastry whenwas you engage need a break they elaborated, and learned to & sell their fromtasted, shopping, meet friends for lunch a glass new “golden (pink)our egg” to a market that was of wine, or enjoy fantastic afternoon tea and about to be chock-bang-full of Rosé a glass of bubbly before visiting thewine. theatre or the famous Bath Spa, both of which are just 5 After many months and years their Mirabeau minutes away.

Rosé had created a following especially by the Supermarket Waitrose whoàpurchased a sizeable Our seasonally changing la carte menu is parcel. a wonderful mix of French classics alongside exciting dishes inspired by the food of Fast forward travels a number years youinfl will find from Raymond’s thatoftake their uence Mirabeau nowasselling 40 countries.

The family as far away SouthinEast Asia, South America had with flour yingsignature colours with hard andcome Norththrough Africa. From cheese work (school and commerce), new business souffl é and classic Boeuf Bourguignon to vegan premises and rolls now and aiming to purchase their own Vietnamese Malabar fish curry, there’s vineyard andfor winery to cement something everyone at BB their Bath.Provence dream. Guess what? I have a range of wines to taste andmenu with Summer fastchosen comingseasonal this mightstar be Our set heroes our your go – tofor Rosé ingredient thatwine. month, weaving it throughout

Mirabeau La Folie NV £13.99 is created with Syrah and Grenache grapes from Luberon.

It was decided to make this wine in the “Tank or Charmat” method not unlike Presecco. The resultant winetoisprovide a “Tourgreat de force” fabulously our courses valueA dishes which striking Sparkling offering a British red fruitproduce. and make the most ofwine our wonderful citrus vibealso of Summer You can enjoy ourfreshness. sensational Sunday lunch menu and sample Chef’s Specials that change Restaurants, Winechampion Bars and the Hotels have not daily and always finest produce. been forgotten with Mirabeau Azure 2017 smartly presented and equally delicious.

All of our delicious dishes are cooked fresh on the premises by our fantastic skilled chefs using Prices vary slightly but to fi nd go to Sainsbury’s, top quality, ethically sourced ingredients and Waitrose and they are your are served bywww.mirabeau.com our friendly and knowledgeable best for info and who purchase notes. frontbets of house team, can’t wait to welcome What a range!

I really them all andforhope you ‘chez nous’.

So, ifloved you are looking a you do too. in Bath that serves superb seasonal restaurant food in the most stunning period setting then look no further than Brasserie Blanc.

Stephen Barrett is a Wine, Food and travel Writer based in Plymouth. Stephen welcomes correspondence via his website www.stephenbarrett.com, www.vinelives.com, 6-11 Queen Square, Bath BA1 2HH LinkedIn, Facebook, Tel: 01225 303860 Google +, Twitter and Instagram @BistroWineMan www.brasserieblanc.com

Brasserie Blanc

...th e p er f e ct sp ot i n th e city R ay m on d’s ci ty c entre bra ss eri e h a s s o mu ch t o o f f er a t thi s ti m e o f y e a r.

Summer dishes on the a la carte menu will transport you to the heart of France (naturally) but also to far-away places that have inspired Raymond. Try vegan summer rolls full of far eastern flavour, Venetian preserved lemon cod on a squid ink risotto or a lamb tagine rich with dates and bejewelled with pomegranate.

Open for breakfast, lunch, dinner and drinks, sit in the beautifully designed brasserie, or dine al fresco on the terrace and watch the world go by in the beautiful city of Bath.

6-11 QUEEN SQUARE B ATH B A1 2HH 01225 303860 b ath@bra ss eri ebl an c.c om bra ss eri ebl an c.c om

french cusine

Everybody loves

Raymond

Raymond Blanc is one of the most respected chefs in Britain today. Entirely self-taught, he is the owner of the two Michelin starred, Le Manoir aux Quat' Saisons as well as the high street chain, 'Brasserie Blanc'.

Craig Maplesden caught up with Raymond to talk about his ethos, the resurgence of British food and how French cuisine is still the template for gastronomic excellence.

Image credit: Mat Quake

As part of our summer issue, we are focusing on French Cuisine. Can you tell us a little about Besançon, where you grew up in eastern France? What dishes you grew up with and what were the typical ingredients used?

My cooking is very much inspired by my Maman, at home and in my restaurants - she is my hero and where my inspiration for my cooking came from. We were working class, but we ate like kings. She taught me all about not wasting food, the importance of seasonality and generosity so I make it simple, delicious and seasonal.

We used to eat everything from the countryside when I was growing up – wild mushrooms, rabbit, duck – as a boy I would collect fresh produce from the garden and forage further afield with a map of my father’s then watch Maman go to work creating family meals, full of flavour and so full of love. I also love making snails bourguignon and Mediterranean fish soup. I grew up eating these delicacies in France. The smells and textures of each dish evoke strong childhood memories. For dessert, it has to be Maman’s simple and delicious apple tart.

When I came to Great Britain in 1972 England was a very different place, food was of total irrelevance. Now there’s a true awakening of what represents good food. The consumer is much more knowledgeable and aware. They ask more questions: what’s in the food, where does it come from? Great Britain has moved on in the culinary world so much and it’s exciting.

British chefs are now mature and have a true connection with gastronomy. They connect with their region, their heritage, their history - which is exactly our aim for Brasserie Blanc.

The summer is an amazing season for ingredients. Are there any recent discoveries that you are now incorporating within your dishes?

The menu changes at Brasserie Blanc are always led by seasonality and the freshest ingredients around. Just take our new Vietnamese summer rolls that have subtle fresh flavours of mint, avocado, cucumber and a citrus ginger and soy dipping sauce for the summer months. They are also vegan which is a lifestyle choice that I see more and more of our guests adopting.

As a boy I would collect fresh produce from the garden and forage further afield with a map of my father’s then watch Maman go to work creating family meals, full of flavour and so full of love.

What are your early memories of food and how has this shaped your ethos and cooking style?

It has to be watching Maman beavering away in the kitchen. She taught me to follow the rhythm of the seasons and make the most of the delicious produce available to me and also to enrich someone else’s life by passing on your own knowledge to the young.

French cuisine has always been the forerunner in food innovation, what new trends or innovations are you seeing now?

Adventurous eating! We are noticing so many more people opt for the likes of Steak Tartare at Brasserie Blanc – people are really pushing the boundaries when it comes to trying different and new dishes, particularly the younger audience.

The new summer menu also includes dishes such as grilled cod with lemon and squid ink risotto, to give customers something new and unique to try.

How would you best sum up French cuisine?

It’s all about richness, combination of ingredients and flavours, but most of all I think it is the whole experience of sitting down at the table with family and a big hearty bowl of beef bourguignon. It’s very comforting.

I think the British have very much embraced French food to the point that it is part of everyday life for many people. How often do you enjoy croissants or pain au chocolat at breakfast or a freshly baked baguette at lunch? The British have embraced so many different styles of cuisine from across the world and, in a lot of ways, taken it to a new level. It makes the future of food in this country very exciting to me and it is wonderful to be part of that.

Are there any funny/interesting stories you can tell us about your travels?

For the new summer menu, I have taken inspiration from my world travels to create flavoursome dishes from around the world. For the Lamb Tagine, I took inspiration from my time in Morocco. However, I did find myself in some trouble when I was bartering over some king prawns in a market - what I thought was some friendly banter suddenly escalated and the market trader threatened violence if I continued to try and get a better price. I thought I was doing well with my bartering, but it turns out I had taken things a step too far!

You have travelled extensively experiencing different cuisines from around the world. Do you prefer travelling or do you still prefer being in the kitchen?

My experiences travelling have really helped to craft the new summer menu at Brasserie Blanc.

From the lamb tagine in Morocco to the summer rolls in South-East Asia, I have been lucky enough to discover amazing tastes from around the world, which I have brought back, re-created and introduced on the new menu.

The grilled cod with lemon and squid ink risotto was inspired by my recent trip to Venice where I visited the Rialto Fish Market most mornings to soak up the atmosphere and see what’s come in fresh off the boats. The inspiration for the preserved lemon cod is a combination of these visits to Venice and also my love of North African food where preserved lemon is a widely used ingredient.

Of course, it is always great to come back to the kitchen to see these dishes enjoyed by our customers.

When you first came to England over 40 years ago, how was the standard of cooking and what changes have you noticed in the way we eat or celebrate food?

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food and drink

food and drink book releases

Jamie Cooks Italy

by Jamie Oliver

Publisher: Michael Joseph RRP: £ 12.99 (hardcover)

Summer Evening Dining in the Pump Room With its Corinthian columns, crystal chandelier and resident musicians, there couldn’t be a more refined dining experience in town this summer!

This July and August, the Pump Room will extend its opening hours, allowing guests to enjoy the experience for even longer. The famous afternoon tea menu will run until late, with dinner available from 6.00pm and summer cocktails to enjoy, all accompanied by glorious live music.

The opportunity to dine in these elegant surroundings is an experience usually reserved for guests attending private events or celebrations, so it really is something special!

Chef’s Recommendations

Salt baked beetroot, goat’s cheese, hazelnuts, caper dressing ~ Bath gin cured salmon, fennel, rocket

Mains Clarence court duck egg, broccoli and artichoke rosti, red pepper pesto. ~ Local Somerset chicken, warm seasonal bean and heritage potato salad.

Desserts ‘Pump Room’ chocolate sundae ~ Vanilla crème brulée, cinnamon shortbread

Guests will then make their way up to the Georgian splendour of the Pump Room to enjoy an indulgent three course dinner whilst listening to live music and soaking up the atmosphere, all washed down with a glass of famous spa water.

Late night dining with start on 7th July and run until 31st August (excluding 11th July) Reservations for dinner are available all week, but are not essential. Walk-in tables are available.

Maybe you just want to dine in the restaurant one evening? Well now is the time to do it!

With brand new menus launching, the Pump Room really is the place to be this summer.

The Pump Room Restaurant Stall Street | Bath | BA1 1LZ 01225 444477 romanbathssearcys.co.uk events.bath@searcys.co.uk

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Featuring 140 recipes in Jamie's easy-to-follow style, the book has chapters on Antipasti, Salad, Soup, Meat, Pasta, Fish, Rice & Dumplings, Bread & Pastry, Sides, Desserts and all the Basics you need.

Starters

One way to make the most of the long summer nights is the “From Romans to Georgians package”. For just £50 per person, guests are invited to explore the Roman treasures and temple complex, as well as enjoy a glass of Champagne around the magical Roman Baths, another experience normally offered for private events only.

Think local produce and delicious flavours, there’s something to delight everyone through this year’s evening dining.

Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chicken, Stuffed Focaccia, Baked Risotto Pie, Pot-Roasted Cauliflower and Limoncello Tiramisu. This is about bringing the pleasure and passion of the world's favourite cuisine to your kitchen at home.

One course: £14.00 Two course: £19.00 Three course: £24.00

visitbath.co.uk for ‘From Romans to Georgians’ tickets

Deliciously Ella

by Ella Mills

Publisher: Yellow Kite RRP: £ 12.50 (hardcover) Ella's latest book features the most popular, tried and tested recipes from her supper clubs, pop-ups and deli to show how delicious and abundant plant-based cooking can be. The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies.

Available from 7th July —31st August 2018

The Pump Room is managed by Bath & North East Somerset Council and catering is provided by Searcys

food and drink

food and drink book releases

Joe's 30 Minute Meals

by Joe Wicks Publisher: Bluebird RRP: £ 20.00 (hardcover)

Bestselling author Joe Wicks, aka The Body Coach, presents this gorgeous book featuring more than 100 nutritious recipes that are perfect for sharing.

Bath’s Assembly Rooms

Proving once again that you don't need loads of time to cook great food, Joe’s 30-Minute Meals is packed with everyday healthy dishes that you'll want to make, time and time again.

an historic gem in the heart of the city

Hold your event in an historic, award winning venue in the social heart of Bath.

Black and White image credit: Marianne Taylor

The Assembly Rooms is one of Bath's most prestigious venues, and has been at the heart of the city’s social scene since 1771. Originally designed for dancing, parties, card playing and assemblies, this magnificent building is used in much the same way today –playing host to a busy schedule of weddings, conferences, and parties, filming and local annual events such as the Bath Festival and Bath Life Awards.

The venue, which is owned by the National Trust and managed by Bath’s Historic Venues, is steeped in history. Jane Austen famously observed high society from the Rooms, and Charles Dickens gave public readings there, also mentioning them in the Pickwick Papers.

Magnificent 18th century Whitefriars crystal chandeliers, unique in the world, are the focal point of all the rooms.

Unsurprisingly in 2017, this beautiful building was voted the UK's top City Wedding Venue in the UK Wedding Awards, and it continues to be hugely popular with couples tying the knot from all over the world. Romantic and majestic the Assembly Rooms never fails to impress and is as popular in winter as the summer months, accommodating between 40 – 400 guests in its four adjoining rooms. If you are on the hunt for a wedding venue, you might want to consider taking up the ‘All inclusive August’ offer running in 2018/19 which is based on 80 guests and includes everything from venue hire, to dressed

50 inbath

tables, catering by Searcys, Prosecco, canapes, wine, DJ (and even a bar tab for weekday bookings) for under £8,500.

Originally designed for dancing, parties, card playing and assemblies, this magnificent building is used in much the same way today – playing host to a busy schedule of weddings, conferences and parties Cooking on a Bootstrap Also the perfect party venue, you can hold a summer party for friends and colleagues in the Card Room which adjoins the south facing garden for just £600 on weekday evenings and Sundays until the end of August with catering from Searcys from just £25 per person. Make it your own with a photo booth, Pimm’s or champagne bar and a jazz band or a DJ. Finally, you’d be hard pushed to find a more magical venue for your Christmas party. Hire the Rooms privately, or join us for one of our best-selling shared parties including Christmas Rocks with live music from Vince Freeman on 15th December.

For all enquiries, contact Bath’s Historic Venues on 01225 477786 or visit www.bathvenues.co.uk

by Jack Monroe

Publisher: Bluebird RRP: £ 13.79 (paperback) Jack Monroe is a campaigner, food writer and activist. Her first cookbook A Girl Called Jack, was a runaway bestseller selling nearly 60,000 copies. The sequel Cooking on a Bootstrap makes budget food fun and delicious, with 118 incredible new recipes including Fluffy Berry Pancakes, Self-Love Stew, Marmite Mac ‘n’ Cheese and Hot Sardines with Herby Sauce.

Chapters include Bread, Breakfasts, A Bag of Pasta and a Packet of Rice, Spuds and Eat More Veg. There are vegan, sweet and what Jack calls ‘contraband’ dishes here, as well as nifty money-saving tips.

Summer parties AT BATH’S ASSEMBLY ROOMS 2018

What better way to celebrate the arrival of sunshine, than a party for colleagues, family and friends in Bath’s elegant Assembly Rooms. Famous for parties, gatherings, balls and entertainment since 1771, this beautiful venue never fails to impress.

This summer, the spacious Card Room and south facing garden can be all yours for the evening for just £600. You will be catered for by esteemed caterers Searcys, offering dining packages from £25 – perfect for an evening rendez-vous after work, an impressive birthday party or an anniversary celebration.

Sample menu for £25 per head: Glass of Pimm’s No.1 on arrival Bowl Food per person: • • • • •

Maize fed chicken marinated with tomato, chorizo and rice Magrim sole goujons with hand cut chips and tartare sauce Penne pasta with peas, tarragon cream and Parmesan shavings Mini pavlova with strawberry fool Rich chocolate pot with orange confit

To book, call today on 01225 477786 or email bath_venues@bathnes.gov.uk www.bathvenues.co.uk

Terms and conditions: Offer runs from 01 June – 31 August 2018 and applies to new bookings only. Event running time from 7pm – midnight, with access from 5pm. Suggested optional extras include DJ, flowers and photo booth.

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food and drink

Everything's turned out Rosé

Wine is evocative, wistful and downright magical!

I said that!

In my many years of observing, tasting, purchasing and recommending wine I have witnessed varying modes of obsession, love and yearning for this formulaic beverage that seems to have been with us since – it could be over 5000 years – and has had many rolls from industrial beverage to heavenly tasting liquid.

Fortunes have been made and lost in perusing the “taste game” of the Holy Grail for the “perfect wine”.

I myself had that special moment when as a young restaurateur I visited the vineyards and wineries of Beaujolais in Eastern France.

To start the understanding process of fermentation you have to be “in the soup” it seems and I was as I viewed the harvest, crushing and fermentation process at first hand.

The same wine came to my fledgling Bistro (in St Ives) around 12 months later. I stared to understand and comment on wine almost automatically and guess what – people listened.

I had gotten the bug!

More visits and more wine came my way just like the business man Stephen Cronk who yearned for a vineyard and family home in Provence.

Stephen had also been seduced by wine on a visit to the amazing Barossa Valley in South Australia but it was to be Provence that would be the new home for him and his family as in 2009 they upped sticks from Teddington and headed to Cotignac.

Hard years followed but persistence and a serious aim of making top quality Provence Rosé lead them to purchasing distinctive grapes and making wine. Local expertise was engage as they tasted, elaborated, and learned to sell their new “golden (pink) egg” to a market that was about to be chock-bang-full of Rosé wine.

Using Grenache, Cinsault and Syrah from North-facing vineyards enables a longer growing season in this hot grape growing district.

Harvesting at night preserves the acidity and freshness of the cool fruit before brief macerating and pressing before immersing into fermentation tanks. This is done with speed and temperature contorl to ensure the primary fruit flavours are captured.

Mirabeau Classic 2017 £10.99 is a rage of delicate red fruit flavours captured (like all samples) in a robe of slinky pinkness.

Mirabeau Pure 2017 £13.95 shows a striking mineral note that shouts very loud to be taken seriously to partner modern (Provence) dishes with a broad spectrum.

Mirabeau Etoile 2016 £15.00 is presented in a stand out bottle with award winning flavours that show light but complex fruit flavours and an off-dry note. Delicious indeed.

Mirabeau La Folie NV £13.99 is created with Syrah and Grenache grapes from Luberon.

It was decided to make this wine in the “Tank or Charmat” method not unlike Presecco. The resultant wine is a “Tour de force” A fabulously striking Sparkling wine offering a red fruit and citrus vibe of Summer freshness.

Restaurants, Wine Bars and Hotels have not been forgotten with Mirabeau Azure 2017 smartly presented and equally delicious.

Prices vary slightly but to find go to Sainsbury’s, Waitrose and www.mirabeau.com they are your best bets for info and purchase notes.

What a range! I really loved them all and hope you do too.

After many months and years their Mirabeau Rosé had created a following especially by the Supermarket Waitrose who purchased a sizeable parcel.

Fast forward a number of years you will find Mirabeau now selling in 40 countries. The family had come through with flying colours with hard work (school and commerce), new business premises and now aiming to purchase their own vineyard and winery to cement their Provence dream. Guess what? I have a range of wines to taste and with Summer fast coming this might be your go – to Rosé wine.

52 inbath

Company’s annual litter pick ‘ale’ in a days’ work A task force of litter pickers from three Somersetbased Hall & Woodhouse managed public houses swept across the region this month (June) to help tidy up bustling streets, hedgerows and green spaces as part of the brewery’s annual community litter pick event, Founder’s Sweepers.

Established 10 years ago, the Founder’s Sweepers litter campaign, in association with Keep Britain Tidy’s Great British Spring Clean initiative, was introduced by Hall & Woodhouse to celebrate the day the company was founded in 1777 and is supported by all of its 52 managed public houses across the south.

Teams from Bath managed public houses The Boathouse and The Hall & Woodhouse Bath, as well as The World’s End in Taunton headed onto the streets and covered up to a mile in distance to collect litter in their local areas with the aim to improve the environment for residents and wildlife.

Giving up a total of six hours of their time, almost 20 bags of litter were collected by each of the Somerset-based managed public houses adding to the 5,000 total which has been gathered and disposed of since the Founder’s Sweepers campaign began.

Anthony Woodhouse, Managing Director at Hall & Woodhouse, says: “Working to support our local communities is something we are incredibly passionate about, and keeping them clean and safe is so important.

“As a thriving hub in a local community, our managed public houses take part in this campaign as a team so they can really make a difference in the neighbourhoods in which they work. Litter not only spoils how our beautiful landscapes look, it also creates toxins and pollutants that are harmful to the land, wildlife and livestock.”

He adds: “Our teams really did their best with the 2018 big clean-up, and after all the hard work we provided them all with a bottle of Badger beer and Founders’ Day celebration cake.”

Stephen Barrett is a Wine, Food and travel Writer based in Plymouth. Stephen welcomes correspondence via his website www.stephenbarrett.com, www.vinelives.com, LinkedIn, Facebook, Google +, Twitter and Instagram @BistroWineMan

1-2 New Street Kingsmead Square Bath BA1 2AF Tel: 01225 466 377 www.pekingrestaurantbath.co.uk

"The food was exceptional, probably the best Chinese food I had in all the UK"

@PekingBath

Award Winning, Family Run Farm Shop Award Winning, Family Run Farm Shop Established for over 30 years Established for over 30 years Selling Quality Local Produce Selling Quality Local Produce Open Daily 9am Family – 6pm (9.30am – 5pm on Sundays) Award Winning, Run Farm Shop Open Daily 9am – 6pm (9.30am – 5pm on Sundays) AwardEstablished Winning, Family Run Farm Shop for over 30 years Award Winning, Family Run Farm Shop Award Winning, Family Run Farm Shop Award Winning, Family Run Farm Shop Award Winning, Family Run Farm Shop Established for over 30 years HOME & LOCALLY REARED FRESH MEAT, POULTRY & GAME Award Winning, Family Run Farm Shop 15 10/03/2017 Selling Quality Local Produce Award Winning, Family Run Farm Shop HOME & LOCALLY REARED FRESH MEAT, POULTRY & GAME Established for over 30 years Award Winning, Family Run Farm Shop Established for over 30 years Established for over 30 years Established for over 30 years Selling Quality Local Produce HOMEMADE SAUSAGES, BURGERS & FAGGOTS Established for over 30 years Open Daily 9am – 6pm (9.30am – 5pm on Sundays) Established for over 30 years HOMEMADE SAUSAGES, BURGERS &Produce FAGGOTS Selling Quality Local Produce Established for over years Selling Quality Local Produce Selling Quality Local Produce Selling Quality Local Christmas now being taken Open Daily 9am – Orders 6pm (9.30am –30 5pm on Sundays) Selling Quality Local Produce Selling Quality Local Produce Christmas Orders now being taken Open Daily 9am – 6pm (9.30am – 5pm on Sundays) Selling Quality Local Produce Open Daily 9am – 6pm 6pm (9.30am – –5pm on Sundays) Open Daily 9am – 6pm (9.30am – 5pm on–Sundays) Open Daily 9am – 6pm (9.30am 5pm on Sundays) Open Daily 9am – (9.30am 5pm on Sundays) Open Daily9am 9am 6pmMEAT, (9.30am 5pmon on Sundays) HOME & LOCALLY REARED FRESH POULTRY & GAME Open Daily ––6pm (9.30am ––5pm Sundays) HOMEMADE SAUSAGES, BURGERS & FAGGOTS HOME LOCALLY REARED FRESH MEAT, POULTRY & GAME HOME && LOCALLY REARED FRESH MEAT, POULTRY & GAME HOME & REARED FRESH MEAT, POULTRY & GAME HOME & LOCALLY REARED FRESH MEAT, POULTRY & GAME HOME & LOCALLY REARED FRESH MEAT, POULTRY &GAME GAME HOME &LOCALLY LOCALLY REARED FRESH MEAT, POULTRY GAME HOME &LOCALLY LOCALLY REARED FRESH MEAT, POULTRY && Christmas Orders now being taken HOME & REARED FRESH MEAT, POULTRY & GAME HOMEMADE SAUSAGES, BURGERS & FAGGOTS HOMEMADE SAUSAGES, BURGERS & FAGGOTS HOMEMADE SAUSAGES, BURGERS & FAGGOTS HOMEMADE SAUSAGES, BURGERS & FAGGOTS HOMEMADE SAUSAGES, BURGERS & FAGGOTS FAGGOTS HOMEMADE SAUSAGES, & HOMEMADE SAUSAGES, BURGERS FAGGOTS HOMEMADE SAUSAGES, BURGERS && FAGGOTS Christmas Orders now being taken Christmas Orders now being taken Christmas Orders now being taken Christmas Orders now being taken Christmas Orders now being taken Christmas Orders now being taken Christmas Orders&now being taken MEATS LOCAL CHEESES HOME COOKED LOCAL CHEESES & HOME COOKED MEATS Join us our Tasting Day Join us for our Join us for ourfor Tasting Day Day LOCALLY GROWN VEGETABLES, FRUIT & SALADS Join us for our Tasting th LOCALLY GROWN VEGETABLES, FRUIT & SALADS Tasting DayNovember th on Saturday 18 th November on on Saturday 18 18 HOMEMADE CAKES & PIES Saturday November on Saturday 18th–CAKES November HOMEMADE & PIES 10.30am 10.30am – MADE 3pm; 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Peking Restaurant Bath

MayJune17.indd

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inbath 53

food and drink

New State-of-the-Art brew house will double westcountry brewers capacity for beer Bath Ales officially opened the doors of its new state-of-the-art brew house on May 15th.

Image: James Staughton (Cheif Executive, St Austell Brewer) and Tarquain McDonald (Chief Executive, Bath Rugby)

Hare Brewery, in Warmley, has doubled the west country brewer’s previous brewing capacity. The multi-million-pound investment project will enable Bath Ales to produce 50,000 brewers’ barrels of beer - close to 14.5m pints a year.

Over 500 guests throughout the day joined celebrations at the brewery, which was officially opened by Tarquin McDonald, chief executive, Bath Rugby. To mark the occasion a bronze hare statue, crafted by Cornish artist Hamish Mackie, was unveiled – a symbolic gesture to mark the coming together of Bath and Cornwall following the purchase of Bath Ales by St Austell Brewery in 2016.

Sophisticated new equipment at the four-vessel brewery will enable the team to produce a wider variety of beer styles to complement Bath Ales’ existing range.

Darren James, senior brewer, who has been at Bath Ales for over 15 years, says: “Opening Hare Brewery – which we’ve built from the ground up is a very exciting moment for everyone involved.

“Extra capacity means more beer for Bath Ales’ drinkers including our flagship ale Gem. And we’ve already started brewing a wider range of beer styles on the new equipment including Sulis, our first lager.

“We’re quite literally opening the doors to the brewhouse in that beer fans will be able to see it for themselves – we’ll be holding regular brewery tours which means that people can see our new kit and visit our tap room to taste our beers at their freshest.”

Fellow west country brewer and pub company, St Austell Brewery, first announced its ambitious multi-million-pound plans for Bath Ales shortly after the acquisition in July 2016. The independent company, which is still familyowned, committed to a long-term investment growth plan for the Bath Ales brand and business.

Brewing director, Roger Ryman, who oversees brewing and production at Bath Ales and St Austell Brewery said: “From the very start of

54 inbath

the project we’ve all shared a clear vision for Hare Brewery: to build one of the region’s most technologically advanced and fully bespoke brewhouses. To see this come to fruition today is a milestone moment for us.

“We hope the new brewery will play its part in shining a light on the vibrant south west beer scene. Since Bath Ales joined the St Austell Brewery family, there’s been a continued passion and appreciation of only brewing the highest quality beers. Our commitment to building the new brewery demonstrates our commitment to the brand’s long-term future.”

James Staughton, chief executive, St Austell Brewery (Bath Ales’ parent company) who welcomed guests and local officials at the brewery opening, said: “We’re delighted to be up and running, brewing beer and welcoming visitors to Hare Brewery. As the south west’s most sophisticated and technologically advanced brew house, it’s a project that we’re immensely proud of.

“Today’s official opening marks the culmination of two year’s hard work since we acquired Bath Ales in July 2016. I’m thrilled that we’re all here today to celebrate the next chapter in the storybook that is Bath Ales and the coming together of two south west businesses with shared values.”

Internationally-renowned Musk Engineering Ltd has built the new brewery at the existing headquarters in Warmley, between Bath and Bristol.

For more information about Bath Ales and its beer range, Hare Brewery and the tours and taproom opening times, visit: www.bathales.com.

How Much Beer Does £4 Get You Around the World?

Beer prices are a highly contentious issue in the UK, with price hikes becoming more and more frequent. At the end of 2017 the average pint of bitter rose above £3 for the first time in history while lager now sits at £3.58.

It’s now a common occurrence to be asked for £4 for a pint in a British local, but is this the case across the globe?

For those of us who enjoy a tipple on our travels, it’s good to know how much you’re likely to spend – especially in an unfamiliar place.

MoneyGuru (www.moneyguru.com) have looked at the world’s most popular city destinations (and their all-important pint prices), to produce a handy guide, which you can visit online.

So, of the most visited cities across the world

by Uk residents, which are the best places to spendyour £ 4 and were are the worst: Top 5 cities - How many pints you will get for £4: 1. Prague 3.4 pints 2. Jonannesburg 2.4 pints 3. Taipei 2.2 pints 4. Krakow 2.2 pints 5. Rio De Janeiro 1.8 pints Worst 5 cities - How many pints for £ 4: 1. Dubai 0.4 pints 2. Oslo 0.5 pints 3. Hong Kong 0.6 pints 4. Singapore 0.6 pints 5. New York 0.7 pints As you can see, Prague gives you the most beer for your buck with almost three and a half pints per £4, whilst Dubai is likely to have you thinking twice with less than half a pint for the same amount.

So what about a little closer to home?

The average pint in Bath costs £3.20, which is 39% cheaper than the average price of a beer in London.

Kitty MacFarlane

Nathalie Merchant

music

Showcasing live gigs, new releases and interviews with some of the big names coming to the city.

Goodnight Mister Tom

3 - 7 July Wiltshire Music Centre www.wiltshiremusic.org.uk A heart-warming tale of friendship across the generations, in the wonderful atmospheric surroundings of the Tithe Barn.

Time: 7.30pm Prices: £10/£8 Tuesday, £12.50/£10 other nights

Cloudbusting present Kate Bush Song Book

7 July Chapel Arts Centre www.chapelarts.org Cloudbusting’s acoustic offshoot THE KATE BUSH SONG BOOK explores the genius of Kate, her imagination and her piano. It features Mandy Watson’s vocals, Michael Mayell’s keyboards and a unique chance to hear Kate’s original bass player and studio engineer Del Palmer.

Time: 8:00 pm - 10:30 pm Prices: Door Price: £20.00 Advance: £18.50

Chris Cleverley plus support Minnie Birch

13 July Chapel Arts Centre www.chapelarts.org ward winning Songwriter and guitarist Chris Cleverley is renowned for his ability to draw audiences to the edge of their seats with hauntingly delivered tales of ghost women, lonesome clock towers, lovelorn mariners and hospital beds.

Time: 8:00 pm - 10:30 pm Prices vary, please see website for details

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Nathalie Merchant

16 July Komedia www.komedia.co.uk Natalie Merchant has announced ‘An Evening With…’ summer tour of intimate and historic venues across the UK, her most far-reaching of the country to date.

Time: 7.30pm Prices: £ 32.50

Amadeus Orchestra

19 July Wiltshire Music Centre www.wiltshiremusic.org.uk ADAMS Short ride in a fast machine STRAVINSKY The Rite of Spring BERLIOZ Symphonie Fantastique Philip Mackenzie conductor Stravinsky’s Rite, now 105 years old, sounds as fresh today as it ever did. The first performance famously caused a riot!

Time: 7.30pm Prices vary, please see website for details

Alex Garnett with the JazzHouse Trio

19 July St James Wine Vaults www.stjameswinevaults.co.uk Alex has been one of the leading saxophonists in the UK and Mainland Europe for over two decades, being instantly recognized by his dark, husky sound. A versatile musician and first call sideman, he has enjoyed success as both a jazz artist, composer and arranger, and an in demand session, studio and commercial saxophonist,

having racked up countless recording credits along the way.

Time: 8pm Prices: £9/8 concessions

Arkansas Dave

19 July Chapel Arts Centre www.chapelarts.org It’s a romantic cliché to find an escape in music and the blues, but living that life is a different matter. Ask Dave about growing up in a broken home, with fundamental Christianity on one side, and crippling drug-addiction on the other, and you can see in his eyes that this is no easy ride, and that at times music really was his only friend.

Time: 8:00 pm - 10:30 pm Prices: Door Price: £10.00 Advance: £8.00

Kitty MacFarlane

20 July Komedia Arts Cafe www.komedia.co.uk Kitty’s lyrics combine honest snapshots of everyday humanity with the bigger questions that have connected minds and voices for centuries, driven by her own fingerpicked guitar.

Time: 7.30pm Prices: £ 12.00

The Bluejays

20 July Chapel Arts Centre www.chapelarts.org The Bluejays are the UK’s leading 1950s Rock ‘n’ Roll band playing the biggest hits of Elvis Presley, Buddy Holly, Chuck Berry, The Everly Brothers, Eddie Cochran and many more.

Time: 8:00 pm - 10:30 pm Prices: Door Price: £20.00 Advance: £20.00

BSO: Smooth Classics

21 July The Forum www.bathforum.co.uk Bournemouth Symphony Orchestra is delighted to bring a concert of some of the most beautiful and best-loved classical music ever written to Bath Forum.

Time: 7.30pm Prices vary, please see website for details

Gordie MacKeeman and his Rhythm Boys

30 July Widcombe Social Club www.gordiemackeeman.com Ace fiddle player (nicknamed ‘crazy legs’ for his frenetic loose-limbed step-dancing) just loves to perform.

Combining exuberance and onstage dynamism with the stellar musicianship of his multiinstrumentalist comrades His Rhythm Boys, MacKeeman is an unstoppable roots music force.

Time: 8.00pm Prices: £16.50, £11.00, £8.00

Catfish

3 Aug Komedia www.komedia.co.uk British Blues Award winners Catfish have carved a reputation for themselves as an excellent live band with a phenomenal frontman in 22 year old guitarist/vocalist Matt Long who plays with a real passion for the blues.

Time: 7:30pm Prices: £10.00 /Ages 14+

Territorial Music School Final Festival 4 Aug The Forum www.bathforum.co.uk The staff and students of The Salvation Army's Territorial Music School are delighted to be returning to The Forum, Bath, for their annual concert of brass and choral music.

Time: 6.30pm Prices: £11.00 / £8.00 (Under 16) (+ booking fee per ticket)

Dirty Bourbon River Show

9 Aug Chapel Arts Centre www.chapelarts.org The Dirty Bourbon River Show deftly melds sounds that range from hard-edged blues to Lisztian piano driven ballads to New Orleans brass into a result that is truly a blast of new energy into the musical landscape. Dirty Bourbon grabs hold of audiences, fascinated by their eccentricity and dexterity coupled with their ability to harken back to by-gone eras in music.

Time: 8:00 pm - 10:30 pm Prices: Door Price: £15.00 Advance: £13.50

The Dung Beatles

11 Aug Chapel Arts Centre www.chapelarts.org According to Terry Bloxham of The British Beatles Fan Club, “The Dung Beatles are pure unadulterated fun….definitely not your average Beatles tribute band”.

Time: 8:00 pm - 10:30 pm Prices: £15.00

Beth Porter and the Availables

12 Aug Komedia Arts Cafe www.komedia.co.uk Beth Porter is known for her versatility, sensitivity, reliability and ability to improvise/compose beautiful, intuitive and supportive cello lines for songwriters, folk, rock and pop music.

Time: 7.30pm Prices: £ 8.00

Katherine Jenkins and Jools Holland headline Bowood House Sat 21 and Sun 22 July Bowood House A Boundless Summer is a spectacular series of open-air concerts, organised by Boundless, an events and experiences company with a 94year heritage, in collaboration with Neil O’Brien Entertainment, this July.

Concert-goers are invited to picnic among beautiful, rolling landscapes at the magnificent Bowood House in Wiltshire and enjoy the performances of legendary Jools Holland and his Rhythm & Blues Orchestra on Saturday 21 July with support from Jack Lukeman and Katherine Jenkins at Boundless Summer Proms on Sunday 22 July.

The concerts will also feature up-and-coming local bands as part of Boundless Breaking, an exciting new competition launched by Boundless and Neil O’Brien Entertainment, which received more than 150 entries.

Sat 21 July

Boundless Summer Proms with KATHERINE JENKINS

With the NATIONAL SYMPHONY ORCHESTRA and conductor ANTHONY INGLIS Special Guest JOHN OWEN-JONES Join Welsh superstar mezzo soprano KATHERINE JENKINS in a show that will prove why she’s just been announced as the No.1 selling classical music artist of the last 25 years.

“We are absolutely thrilled to bring amazing music from world-class entertainers to these glorious, historical locations,” Carl Fillery, CEO of Boundless said.

“There is something for everyone at A Boundless Summer. It’s the perfect way to enjoy a summer’s evening with friends and family, we can’t wait to see everyone dancing the nights away – I’ll certainly be joining in!”

Sun 22 July

JOOLS HOLLAND

& his Rhythm & Blues Orchestra featuring Gilson Lavis with special guest CHRIS DIFFORD and guest vocalists Ruby Turner, Louise Marshall & Rosie Mae Prepare to be dazzled by an extraordinary and exuberant night of classic rhythm and blues, as JOOLS HOLLAND and his orchestra and guests take to the stage.

Plus support from Jack Lukeman Tickets for A Boundless Summer and more information can be found at www. boundlesssummer.co.uk.

inbath 57

music Åkervinda

New composition showcased at the Old Barn, Kelston Roundhill Polyphonie is a wordless spiralling of twelve women's voices, to be sung in the beautiful acoustic of the Old Barn on Kelston Roundhill, just outside Bath.

Polyphonie follows Su Hart’s composition Harmonium, which was performed in the barn last year. The new work embraces many interlocking vocals forms and is rich in vocal sound making, rhythm and blending.

The Victorian threshing barn sits below the summit of the Roundhill with its panoramic views from Wales to the white horse of Westbury in Wiltshire. The landscape has influenced the writing so it is fitting to begin the performance in the open air at the top of the hill.

The traditional name for the hill is Henstridge which is probably derived from the Celtic name for the gathering place of horses and stallions.

Polyphonie includes a song to call the horses in, an echo of the Sami peoples’ tradition of singing across the land to call in their reindeer herds. The performance continues in the barn, decorated for the event by artist Jessie Fleck using meadow flowers gathered from the hill.

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Nasrudin

14 Aug Komedia Arts Cafe www.komedia.co.uk Bath Folk Festival celebrates all flavours of traditional music, from English, Irish, Scottish and Welsh music to Americana, gypsy jazz, French, bluegrass, world folk and more. The Band are Bethany Porter (cello & recorder) Tim Petherick (Guitar) Pete Gibbs (double bass) Marick Baxter (flute) Fred Holden (Fiddle) and Ivan Moreno (percussion).

Time: 7.30pm Prices: £ 8.00

Åkervinda

19 Aug Komedia www.komedia.co.uk Åkervinda are an all-female vocal quartet from Sweden and Denmark. The four singers have a beautiful, vivid and engaging take on traditional Nordic music.

The vocal interplay is influenced by music as diverse as Baka women's rainforest singing (which Su learned over many trips to Cameroon) and Meredith Monk’s choral pieces (under whom she studied).

The new work embraces many interlocking vocals forms and is rich in vocal sound making, rhythm and blending.

Vanessa

Their vocal arrangements are intricate and unusual, and the singers leave lots of room for improvisation and invention.

Time: 7.30pm Advanced Price: £12.00 Concession : £10.00 Su has spent over twenty years creating community music in Bath, directing Walcot State Choir, and is the lead singer of world music band Baka Beyond. She will perform her own guitar based songs with James Watts on flutes and clarinet as a warm up to Polyphonie.

This adventure is on your doorstep: come and celebrate summer at 6pm for a walk to the tump at the top of the hill, or from 7pm for music in the barn.

A free bus service will run from the centre of Bath to the barn; for those wanting to drive themselves there is plenty of parking on site.

“This music stills the mind, has captivated many hearts, and is a joy to hear and sing.”

Tickets:polyphonieatoldbarn.bpt.me

Vanessa: Broadcast live from Glyndebourne

20 Aug Wiltshire Music Centre www.wiltshiremusic.org.uk A rare opportunity to see Barber’s Pulitzer Prize-winning work – opera from the age of Hitchcock, with an atmospheric score and tense, psychological twists.

Abandoned by her lover Anatol, Vanessa retreats from the world, waiting and hoping with only her mother and her niece Erika for company. But when, 20 years later, Anatol’s handsome young son arrives unexpectedly, he shatters the calm of this shuttered household of women. Past and present love collides, and the aftershocks threaten to destroy them all.

Time: 6.30pm Prices vary, please see website for details

BOOK NOW bathforum.co.uk 0844 888 9991

music

Aled Jones

Courtney Pine CBE

Roxy Magic: The sounds of Roxy Music and Bryan Ferry 1 Sept Chapel Arts Centre www.chapelarts.org Roxy Magic are the UK’s best and longestrunning tribute to Roxy Music & Bryan Ferry.

They recreate entirely live material that spans four decades, from futurist/nostalgic art rock, through to classic standards to sophisticated adult-oriented rock. Their aim is to give the audience a fabulously entertaining evening. Very high quality musicianship and a wonderful Bryan Ferry look and sound-alike in the person of singer Kevin Hackett, combine to do just that!

Time: 8:00 pm - 10:30 pm Prices: Door Price: £20.00 Advance: £18.50

The Simon and Garfunkel Story

6 Sept The Forum www.bathforum.co.uk Direct from it’s success in London’s West End, a SOLD OUT UK tour and standing ovations at every performance, this is an evening not to be missed!

Time: 7.30pm Prices: £21.50 (+ booking fee per ticket)

Aled Jones

8 Sept The Forum www.bathforum.co.uk With a string of accolades and awards Aled Jones has released over 30 albums with over 10million record sales. He has over 40 Silver, Gold and Platinum discs to his credit. Aled returns to Bath on Saturday Sept 8th to renew a long-time friendship with Bath’s own Mr Music, Grenville Jones (no relation!) Aled hosts his poplar Classic FM breakfast show and is a regular presenter for the BBC including a 15 year slot on BBC Radio Wales. See our interview with Aled on page 10. time: 7.30pm Prices: £30.00 / £20.00 /£15.00 (+ booking fee per ticket)

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Joanna MacGregor

Derek Paravicini

WORLD CLASS MUSIC ON YOUR DOORSTEP at the

Wiltshire Music Centre

Wiltshire Music Centre, Bradford on Avon, reveals its Autumn Winter season line-up

This year, the Wiltshire Music Centre in Bradford on Avon celebrates its 20th Anniversary.

Presenting the best in classical, folk, jazz and world music in the heart of rural Wiltshire, this 300-seat concert venue is a regional musical powerhouse.

On Monday 2nd July, WMC launch their Autumn Winter season, with performances from Artists in Residence acclaimed pianist Joanna MacGregor, jazz vocalist Claire Martin OBE and Orchestra in Residence, the OAE (Orchestra of the Age of Enlightenment). They are joined by the ETO (English Touring Opera), jazz legend Courtney Pine CBE, Irish folk band Altan and the Ukelele Orchestra of Great Britain for a bumper line-up that celebrates the Centre’s 20th Anniversary year.

Riding high off their collaboration with Bath Festivals this summer for a community performance of West Side Story, the Centre’s Creative Learning team will also be busy again this Autumn, delivering a major Special Schools Festival with musicians from the OAE and Bournemouth Symphony Orchestra’s disabledled ensemble, BSO Resound. Bringing together over 80 pupils from four local schools, the project will culminate in a performance to open national disability arts festival, Fast Forward, which is

being held at Wiltshire Music Centre for the first time in November, in partnership with Bristol Music Trust. Headlining the three-day festival programme, blind and learning-disabled pianist Derek Paravicini will be taking requests in an impromptu, interactive performance.

With a host of fun family events, lectures, intimate ‘live in the bar’ gigs and opera screenings – including a relaxed livescreen performance of The Nutcracker by the Royal Ballet – there’s something for everyone to enjoy at the Wiltshire Music Centre.

With a host of fun family events, lectures, intimate ‘live in the bar’ gigs and opera screenings – including a relaxed livescreen performance of The Nutcracker by the Royal Ballet – there’s something for everyone to enjoy at the Wiltshire Music Centre this Autumn Winter season.

Full season programme available at www.wiltshriemusic.org.uk General booking opens on Monday 2nd July.

AUTUMN WINTER SEASON HIGHLIGHTS Sun 30 Sep 7.30pm JOANNA MACGREGOR

Acclaimed pianist presents a programme of rich variety

BOOK NOW 01225 860 100 wiltshiremusic.org.uk

Fri 19 Oct 7.30pm ALTAN

Award-winning Irish folk band returns

Wed 24 Oct 7.30pm UKULELE ORCHESTRA OF GREAT BRITAIN Commemorating the centenary of The Great War

Sat 27 Oct 7.30pm CLAIRE MARTIN OBE / JOE STILGOE Fun, frivolity and top-drawer jazz vocals

Sun 11 Nov 7.30pm ENGLISH TOURING OPERA ST MATTHEW PASSION

Community-inspired performance with award-winning opera company

Sat 24 Nov 7.30pm DEREK PARAVICINI AND FRIENDS

Interactive and spontaneous piano performances

Fri 30 Nov 7.30pm COURTNEY PINE CBE / OMAR

Season Sponsor

Soul, hip-hop and Caribbean influences

Sat 15 Dec 7.30pm ORCHESTRA OF THE AGE OF ENLIGHTENMENT MESSIAH Handel’s masterpiece exquisitely performed

We open from 8pm-3am Thursday to Saturday & Sundays from 10pm-3am inbath 61

music

James Blunt

Singer/songwriter and King of Twitter, James Blunt, closes his European tour at Bath Racecourse on September 15th.

Having recently released his fifth album ‘The Afterlove’, where collaborates with the likes of Ed Sheeran and Ryan Teddar, Blunt takes time out about the fun he had making the album, teaching Ed to ski and in return, helped him become a better songwriter.

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HOW ARE YOU?

I’ve been well, actually. You know, excited. This is a quite different album, which is really fun. My band are excited by it, the record company are excited by it too and then we’ll see if the most important people are.

DID YOU DECIDED TO REINVENT YOURSELF IN A WAY? I’ve done four albums that I loved, all of them, but to repeat myself would be boring. If you want those songs, it’s easy to hear those songs.

It’s nice to do something new and fresh and something that excites me. I’m on my fifth album, so I took longer doing this rather than the year I might take, I took two years. Rather than the 25 songs I’d normally write, I wrote 100 songs and I wrote them with a great deal of energy, without a concept or a theme. I just wanted to do something that was fun and maybe, as I say, a little different.

I met with some really exciting people from Ed Sheeran to Ryan Tedder from OneRepublic, Stephan Moccio who writes for The Weeknd, and MoZella who wrote ‘Wrecking Ball’. And flying out and doing these things with these people just gave an energy. When we had two ideas, we’d look at the one in one hand that was like the other albums or the one that was different and we’d say, ‘Let’s do the one that’s different,’ because it’s going to make us have fun and if we’re having fun, it will turn into a song that other people we hope will enjoy as well.’ That’s why I’m really excited by the result. This is not just an album that I want to put out, it’s an album which I enjoy listening to myself.

WHEN YOU WRITE A HUNDRED SONGS INSTEAD OF 25, DOES IT MEAN IT’S FOUR TIMES AS GOOD?

Well, it means we have lots to choose from. By the end, by the hundredth song, which we only finished last week, the one we did with Ed and Ryan, together, called ‘Time of Our Lives’. Like I said, we only finished those a week ago. It just means that the options are greater and greater, so the bar and the level I hope is better and better. So in the songwriting and the production, I feel confident. This is a confident album.

HOW GOOD ARE YOU AS A SKIER? AND HOW GOOD IS HE?

I’m very lucky. I’ve skied all my life. And I have a place in Verbier. I live there in the winter, so I’ve been very lucky to ski a lot. He has only skied a couple of weeks in his life now and he’s coming on strong.

HOW DID YOU AND ED SHEERAN BECOME FRIENDS?

We met through Elton John, really. That’s a nice thing to say, ‘Elton John introduced us.’ He owns a management firm who’ve managed me for many years and that management firm started managing Ed and we met through that firm. I suppose we have a mutual friend in Elton, who helped both of us at the start of our careers.

ANY COMPETITION INVOLVED? LIKE WHO’S WRITING THE BETTER SONG? I think I know [laughs].

BUT YOU CAN BEAT HIM ON THE SLOPES?

Yes, exactly, I’ll beat him at skiing [laughs].

People often ask about competition in music and it’s easy to make it into a competition but it’s not.

This album, for me, shows exactly why not. It’s about a collaboration of great talent. The people I worked with have made this incredibly exciting album. They’ve been really exciting to work with and a real inspiration. You can see that music is my passion, because I’ve worked with those people. It’s not a competition.

If I was just working on my own for this album, I would have repeated the same four chords.

Instead, I made something I love, so that collaboration meant something special.

You know you can buy more than one album in your life, you can buy the OneRepublic album as well as the James Blunt album as well as the Ed Sheeran one.

YOU DO HAVE A GREAT SENSE OF HUMOUR, ESPECIALLY ON TWITTER?

I would like to think so. Sometimes I’m portrayed as quite serious, which I’m not.

Ed came on a holiday with me to Verbier to go skiing. I was his ski instructor during the day and by night he taught me how to write songs. So we had fun.

ARE YOU ALL IN ONE ROOM WHEN YOU ARE SONGWRITING?

Absolutely. It’ll work in different ways. Ryan and I have lots of experience writing together. I’d call him up with two ideas, play the two to the record label.

The label would say, ‘Hey, go for the safe one.’

Ryan would say, ‘Get on the plane. Let’s play the exciting idea.’ And I’d fly out and work with him for three hours before he gets on stage at the AMA’s.

Ed came on a holiday with me to Verbier to go skiing. I was his ski instructor during the day and by night he taught me how to write songs. So we had fun.

IS IT LIKE YOU WANT TO CORRECT THIS PORTRAYAL?

No, I don’t have an issue with it. I mess around on twitter and I think you can hear the humour in this album. Definitely in some of these songs you can hear, which, again, made it really fun to make.

DO YOU HAVE SOMEONE WHO EDITS YOUR TWEETS OR IS IT LIKE DONALD TRUMP WHO’S IN THE MIDDLE OF NIGHT TWEETING SOMETHING?

I hope that’s the only compassion you’ll give me today [laughs]. I have no editing, no.

SO WHAT IS THE ‘AFTERLOVE?’

It doesn’t exist, maybe that’s the point. I think it just fitted. Is it a heavenly place? I don’t know.

Is it better than now? Is it worse than now? I’m not entirely sure. It seems to fit all the songs, but all the songs in a different way. The afterlove of having achieved love or when a love is dead, when the love is finished, or when a love can’t exist, or after popularity or anything like that. It seems to fit in many different ways. It seems positive or it could be negative. That’s why I liked it.

YOU MAKE FUN OF ‘YOU’RE BEAUTIFUL’ IN THE SONG ‘2005’ , YOU SAY, ‘I REALISE ALL I DO IS APOLOGISE FOR A SONG I WROTE IN 2005.’

Yeah, and I put it on the extended version because I thought it was a good song for maybe fans of mine to have, but I didn’t want that guitar based song on the main album, because the main album is something more confident than that, but yeah we enjoyed writing it. It’s amusing.

HOW IS YOUR RELATIONSHIP WITH THAT SONG NOW AFTER TWELVE YEARS?

It’s great. I know that when I reach it in a concert it’s almost time for a beer [laughs], so it’s always a happy moment for me [laughs].

BUT YOU ONLY HAVE A BEER AFTER YOUR CONCERT? YOU ARE QUITE EASY GOING WITH IT AREN’T YOU? YOU’RE NOT LIKE ROCK-N-ROLL, PARTY LIFE STYLE?

I have, definitely, along the way, and you can hear that in some of the different songs. Yeah, come on, I live in Ibiza, don’t write me off [laughs]. This isn’t an album just about party songs. They’re deep, rich, and meaningful songs, absolutely. My second album might have been oriented about Ibiza clubs. This isn’t about that so much. But if you’re asking me if I no longer go out at night, no, I do go out at night. I’m still alive [laughs].

NOW, WITH FAMILY AND EVERYTHING. HOW SETTLED DO YOU FEEL? DO YOU STILL HAVE A WILD SIDE IN YOU?

For me, I don’t think I’ll ever settle down in the sense of calming down. Hopefully you meet someone who comes with you on the journey.

That’s what life’s about. You don’t meet someone and stop doing what you do. My band and crew are my family, but my real family will come and join me on that. I’ll miss them when I’m not with them and they’ll come and join in. So, no, very much alive.

win

two tickets to see James Blunt at Bath Racecourse on 15th September.

For a chance to win, simply send us your name and contact details, on e-mail, to: competitions@inbath.net Closing date: Fri 31 August Subject: Blunt Usual T's and C's apply.

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summer fun

museums and galleries 25th Anniversary Special Exhibition

A Celebration of Flowers: Kaffe Fassett with Candace Bahouth at the Victoria Art Gallery 19 May - 2 September 2018 Internationally-renowned colour expert and fabric designer Kaffe Fassett will make a welcome return to Bath in May with a new exhibition at the Bath & North East Somerset Council-run Victoria Art Gallery. When Fassett and Candace Bahouth last showed here in 2008 the Gallery welcomed a record-breaking 31,000 visitors.

Born in 1937, Fassett spent much of his youth in the creative community of Big Sur, California. He moved to England as a student in the 1960s and spent some time living in Bath, where he was inspired by quilts in the American Museum.

Starting out as a fine artist, he ventured into the world of colourful yarn on a visit to a Scottish wool mill where, inspired by the colours in the landscape, he was thrilled to find yarns in the Since colours.

2012 Knorr beenback visiting India and same On has the train to London a Japan passenger to researchtaught and reflect on traditions fellow him how to knit. connected to Mughal period palaces in India and Shinto and Buddhist heritage sites in Japan. Her research into structures, colours, textures, nature and local fables have led to these images infused A graduate in fine art from Syracuse University, with the intense feelings of past history and Bahouth settled in rural Somerset, where she sanctified spaces, inhabited, not by people, but developed her unique facility for expression in by animals reflecting the traditions of storytelling. mosaics using found material from nature as well as fragments of china and even high-tech ‘Another Way of Telling: a photography exhibition plastics. Many of her creations are designed on a

by Karen Knorr’ is on display at the Fox Talbot large scale to fit within garden settings. Her work Museum in Lacock from Saturday 26 May until also features in many permanent exhibitions, Sunday 9 September and is free with normal including the Victoria & Albert Museum. admission to the property. Follow the Fox Talbot Museum on Twitter @foxtalbotmuseum During the exhibition the Victoria Art Gallery shop will be selling a beautiful range of gifts and homeware featuring Kaffe Fassett’s unique and Last chance to see: fabulous designs.

The Lovesick Prince © National Trust Images / Karen Knorr

‘What’s on’ at Lacock Abbey this July…

Inspired by flowers all his life, Fassett will demonstrate his full creative flair in this stunning As the world comes out to playofinFlowers.

July, there’s new exhibition, A Celebration With a something about the warm breezetothat makes bespoke dazzling colour scheme match, the greenhousewill repairs and the of seasonal installation transform thesmell Gallery using 40 of herbs all that more exciting.

Spending hazy week his vibrant coloured quilts and needlepoints. daysshow watching out for traditional haymosaiced cutting in The will also feature colourful the orchard, andbenches, counting totems, wildflowers in Lacock’s island gardens, mirror Abbey grounds are the perfect way to relax. frames, shoes, flower encrusted candlesticks Summer holiday activities our colourful Botanic and a chandelier by one ofinFassett’s long-term Garden lets little explorers make the most of collaborators, fellow American Candace Bahouth, everyissecond of Somerset. sunshine, putting who based in Many ofenergy these in works creating and extend sun print are on a watercolour large scale and themasterpieces. floral theme into three dimensions.

As the nights draw in, don’t miss the opportunity to spend an evening Lacock’s South Councillor Paul Myerson(Conservative Midsomer Lawn, with a choice of twoMember outdoor for theatre Norton Redfield), Cabinet Economic performances with traditional sweets to nibble, and Community Regeneration, said: “These two and sleepy, torch-lit walks back to the car. stunning exhibitions will appeal a wide range of audiences, both residents and visitors, when they show at the gallery over the summer and I Healing Herbs family trail and the hope attract as many, if not more, visitors as the Healing last time.”Herb border in Lacock’s Botanic

Garden

Kaffe Fassett said: “Since colour is my obsession 800 years the nuns Lacock in art, I amago, fascinated by of flowers asAbbey a subject. couldn't justcelebrates pop downmy therecent doctors to buy their This show book on the medicine, they Bold grew Blooms.” their own. Find out more floral worldso called on our fun family trail.

Candace Bahouth added: “My encrusted In addition, have created a new body-shaped mosaics arewe inspired by nature, ceramics and herb border to show some of the plants the nuns textiles.

Come and be immersed.

Escape, are likely to have grown here at Lacock Abbey dream, reflect…in a world of fantasy, pattern, between 1232 and 1539. colour and delight!”

The outline of the body in white pebbles helps to show you what part of the body the herbs were supposed to treat, although some had multiple Kaffe Fassett is one of the world’s most uses. renowned textile designers. His work has been exhibited at museums worldwide and is in many permanentWay collections, including the Victoria Another of Telling: a photography and Albert Museum in London. exhibition

by Karen KnorrHe at continues the Fox to travel worldwide to lecture, teach, and promote Talbot his work.Museum gallery at Lacock Abbey

Kaffe Fassett

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Candace Bahouth

Ela’s Foundation Story – There will be a series talks and tours to The Lost Church atofLacock Abbey accompany the show, including:

This year, as part of the Women and Power Lunchtime exhibition tours national programming theme, Lacock has been Every Thursday, 24 May to 23 August inclusive,of exploring the legacy of Lady Ela the Countess 12.30pm-1pm Free to ticket holders Salisbury, taking us back to the time and before the Discovery Card holders. dissolution of the Monasteries in the mid-16th century and the subsequent demolition of the abbey churchtalk in 1539.

Lunchtime

by Candace Bahouth Wednesday 27 June, 1.10pm-1.45pm The lost church has recreated through A free lunchtime talkbeen

by Candace Bahouth at an outdoor installation The Guildhall, Bath. with an accompanying soundscape after over 400 years of silence. A good look at the architecture of the abbey will Kaffe Fassett: Colour Inspiration allow you to find out about and the abbey's missing Wednesday 25 July, The Assembly Rooms church.

A talk by Kaffe Fassett at the Assembly Rooms in Bath.

‘Ela’s Foundation Story – The Lost Church at Lacock willfrom be on display on the South Tickets Abbey’ available Bath Box Office Lawn until Sunday 15 July andatis£12.00/£11.00 free with (www.bathboxoffice.org.uk) normal admission toApril the property. concessions from 2 2018.

A Quest for Wellness – Contemporary Chinese Art by Zhang Yanzi 5 May to 12 November 2018 For 25 years the Museum of East Asian Art has been sharing more than 7,000 years of exquisite artistry and craftsmanship from East Asia with local residents, students, tourists and scholars.

To commemorate the Anniversary, the museum is hosting a series of special exhibitions focusing on the theme of wellbeing through art and creativity.

Internationally renowned, Beijing-based Chinese artist Zhang Yanzi brings a range of her artworks, encompassing contemporary ink paintings and installations, to the museum in the exhibition ‘A Quest for Wellness’. Zhang Yanzi’s art is collected by the National Art Museum of China, Beijing’s Central Academy of Fine Arts and the M+ Museum in Hong Kong among others.

For Zhang Yanzi, wellness is a quest for mental and physical reassurance. In this exhibition, the artist explores our common frailties and shared humanity, investigating the nature and meaning of wellness in China: its history, and its modern counterpoints from a Chinese perspective.

Summer highlights also include:

Events in May and June: 7 July

Talk: Adventures in Ink Soukou Tea Master Kobayashi Join us on this specialChinese event to celebrate the Star Contemporary Painting Festival – Tanabata and experience first-hand an Thursday 3 May 19:00-20:00 @BRLSI authentic Japanese tea ceremony. Lead by Tea This talk explore the evolution of Chinese ink Master Kobayashi Soukou, who has 50 years of painting: how an ancient art form has come to experience of Japanese tea ceremonies. embody the dynamism and innovative spirit of Time: 1pm - 5pm the region. In the presence of the artist, Zhang Public £5; Friends/Students £4. Booking Yanzi. This event is supported by Galerie Orarequired, Max 10 people per session.

Ora. 7 Sept

Family Fun: Art with Herbs

Dog Eats 2 June 14:30Moon - 16:00 @ Museum

Storytelling for Adults Be inspired by our wellness exhibition and create Polly Tisdall your own artwork with dried herbs and flowers.

Listen to the fascinating story based on a traditional tale from the Akha People in South Talk: The ArtEats of Moon. the Gift: East Asia – Dog Polly will also talk about herBottles journey sourcing tales from Snuff at thetraditional Qing Court across the region where storytelling 8 June 19:00 - 20:00 @ BRLSIremains an important part of everyday village life.

Snuff entered the Forbidden City in the 17th Time: 7pm - 10pm century as gifts from foreign missionaries and led Public £6; Friends/Students £4 bottle in China. to the development of the snuff This talk explores the technical and artistic Please note, event is held at the BRLSI challenges inthis making these clever miniature treasures.

For more details on these and other events at the museum, please visit:Art www.meaa.org.uk Museum of East Asian offer free entry to Discovery Card and Season Ticket Holders. www.meaa.org.uk

Embrace the great outdoors with open-air theatre this summer at Lacock Abbey

Illyria: Adventures of Chapterhouse Dr Dolittle Theatre: Alice's 27 July, 7pm adventures in Dr John Dolittle of Puddleby-on-the-Marsh starts out as a human doctor. But once he is taught by his Wonderland wise old parrot Polynesia how to talk to animals he becomes the most celebrated veterinary doctor in England. Word of his skills spreads and animals across the world send messages asking for his help. So he buys a leaky old ship and, together with his trusty pet-crew, sets forth on a mission to heal illness, right wrongs and gain a greater understanding of the animal kingdom.

30 August, 7pm

Join Alice as she stumbles into the magical world of Wonderland and meet a whole host of colourful characters. From the unforgettable White Rabbit and the madcap Mad Hatter to the terrifying Queen of Hearts, Alice's journey couldn't be filled with more adventure.

Call 0344 249 1895 for details nationaltrust.org.uk/lacock When you visit, donate, volunteer or join the National Trust, your support helps us to look after special places for ever, for everyone. Š National Trust 2018. The National Trust is an independent registered charity, number 205846. Š National Trust Images/Illyria / John Millar / Chapterhouse.

#nationaltrust

summer fun

Kaffe Fassett with Candace Bahouth Dressing Up at the Fashion Museum at the Victoria Art Gallery

A Celebration of Flowers: Kaffe Fassett and Candace Bahouth Until 2 September

Internationally renowned colour expert and fabric designer Kaffe Fassett makes a welcome return to Bath. He has been associated with the city since the 1960s when he moved to England from San Francisco.

Inspired by flowers all his life, Fassett demonstrates his full creative flair, in this stunning new exhibition. With a bespoke dazzling colour scheme to match, the installation transforms the gallery using 40 of his vibrant coloured quilts and needlepoints.

The show also features colourful mosaiced island gardens, benches, totems, mirror frames, shoes, flower encrusted candlesticks and a chandelier

by one of Fassett’s long-term collaborators, fellow American Candace Bahouth, who is based in Somerset. Many of these works are on a large scale and extend the floral theme into three dimensions.

Lunchtime exhibition tours

Every Thursday to 23 August inclusive, 12.30pm–1pm.

Free to Discovery Card and ticket holders.

Kaffe Fassett: Colour and Inspiration

Children – and adults – can get all dressed up at the Fashion Museum Bath this summer.

The museum’s exhibits are brought to life through its special dressing up collection.

Visitors of all ages can try on replica historical dress, based on some of the outfits on display.

Corsets, bonnets and top hats are also on hand to complete your historic look.

Children’s trails and activities are also available for younger visitors. Look out for our family events programme this summer, free with admission.

Wednesday 25 July The Assembly Rooms, 6pm

“Costumes galore and you get to dress up however old you are!"

A talk by Kaffe Fassett at the Assembly Rooms in Bath.

Free to Discovery Card holders.

Tickets available at £12.00/£11.00 concessions from Bath Box Office (www.bathboxoffice.org.uk)

Family tickets are also available or ask about our Saver Ticket or new Annual Pass. www.fashionmuseum.co.uk

Celebrating Women’s Suffrage 100 at Bath Preservation Trust Museums Marking the centenary of women’s suffrage is the theme linking our four museum exhibitions this year.

We focus on the significance of the suffragette movement and effect of the First World War in enabling women to gain political freedom over time. We explore how suffragettes impacted the City of Bath, revealing through architecture and stories the roles played by local women driving the campaign.

Themes include the architectural language of death and memory, those who fought and campaigned for women’s rights, and other issues relevant to Bath. Looking at historical figures reveals the first women to fight for political equality, potentially inspiring future generations such as suffragettes. We shine a spotlight on those women instrumental in the fight to save and protect Bath’s historic building throughout

66 inbath

the 20th century, inspiring those now working within Bath Preservation Trust to safeguard and protect the City of Bath’s UNESCO World Heritage Site.

There are many landmarks across the city which reveal the impact of the First World War and suffragette movement, providing spaces for commemoration, reflection and empowerment.

In 2018 through exhibitions, performance, lectures, events and music, we explore the enduring fight of women to gain equality alongside the power and impact of war, as we celebrate the 100th anniversary of women’s suffrage.

Expect over 40 events including performances, lectures, workshops, music and activities. www.bath-preservation-trust.org.uk

25th Anniversary Special Exhibition

A Quest for Wellness

Contemporary Chinese Art by Zhang Yanzi 5 May - 12 November 2018

Get all dressed up at the Fashion Museum this summer.

Open every day.

RESEARCH

亞太水墨研究會

www.meaa.org.uk | 12 Bennett Street | Bath BA1 2QJ

fashionmuseum.co.uk Assembly Rooms, Bennett Street, Bath BA1 2QH

D isc Fr ove ee ry En C try ard

As ia

Dress in style

A Celebration of Flowers

19 May – 2 September Victoria Art Gallery

by Pulteney Bridge, Bath BA2 4AT 01225 477233 www.victoriagal.org.uk Daily 10.30 – 5.00

Left: Kaffe Fassett Seed packet quilt (detail) Kaffe Fassett © Ben Thomas Photography

Kaffe Fassett with Candace Bahouth

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summer fun

Bath to Baghdad: Ellen Tanner’s Collection of Middle Eastern Art 14 June to 21 October 2018

Discover the eclectic collection of art formed

by Miss Ellen Tanner following her journey to the Middle East in the 1890s. From sumptuous textiles to delicate carved woodwork and lacquer and elaborately decorated metalwork, this collection is on display for the first time following a major restoration project.

GOING DUTCH The Silverware Still Lives (2017) Phot - Rosalind Atkinson

Experience some of the National Trust’s best-loved works of seventeenth-century Dutch art at Holburne the summer.

Prized Possessions: Dutch Masterpieces from National Trust Houses 25 May to 16 September 2018

Persian world as experienced by nineteenthcentury traveller, Ellen Tanner.

Made for the Table

Friday 13 April to Sunday 1 July 2018

A modern table setting featuring contemporary silver from the Goldsmiths’ Company Collection alongside other crafts, demonstrating how makers continue to be inspired to make beautiful objects for use. The exhibition explores the sensory experience of the table, from taste and flavour to light and display.

Colourscape is back at Holburne Museum this summer

Admission £10 FREE to Museum members and Under 18s Prized Possessions brings together some of the National Trust’s best-loved works of seventeenthcentury Dutch art to celebrate the enduring appeal of two great achievements of European culture: Dutch Golden Age painting and the British country house.

Prized Possessions: DutchtoMasterpieces Bath Baghdad from National Houses 14 June to 21Trust October 2018

Friday 25 to Sunday 16 of September Discover theMay eclectic collection Persian art2018 Admission £10 | NTTanner Members £7.50her formed

by Miss Ellen following FREE All Holburne | 18 under intrepid journey to the Members Middle East in and the 1890s.

Prized Possessions brings togethercarved some of the From sumptuous textiles to delicate National Trust’s best-loved works of seventeenthwoodwork and lacquer and elaborately decorated century Netherlandish artistooncelebrate thethe metalwork, this collection display for enduring appeal of two great achievements of first time following a major conservation project European culture: Dutch Golden Age painting and the British country house.

FOOD & MUSIC EVENING EVENT

Rembrandt ADiscovering Taste of Persia: Christine Sitwell (Paintings Conservation Food and MusicAdviser, fromNational theTrust) Thursday 2 August, 7-8pm £10 (includes entry to Prized Possessions Middle East from 6-7pm, Garden Café open for drinks, Friday 17 August, 6–9pm

6-7pm) £15 (Bath to Baghdad & Garden Café open 6 to 9pm) Join Christine Sitwell as she about For one night only, sample thetalks tastes and the sounds and curatorial oftechnical Persia inanalysis our Garden Café with research food from involved in re-attributing a forgotten self-portrait Simi’s Kitchen and traditional Middle Eastern folk

by Dutch in 2014.

The music frommaster, Mazaj. Rembrandt, Inspired by our new display, painting, Self-portrait wearing a white featured Bath to Baghdad, this event will bring to life the

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bonnet, is the star piece in our summer exhibition

and can be viewed before the lecture.

‘Golden Age’ Aroma-Tour

Produced by AVM Curiosities Friday 22 June, 6-9pm

Made in the Netherlands: Seventeenth-Century Paintings from the Royal Picture Gallery Mauritshuis, The Hague

£10 In celebration of Made For the Table and Prized Possessions, award-winning food historian Tasha Marks, will present the exhibitions as a treat for the senses. Drawing the two displays together through scent, this Aroma-Tour will match works from the exhibitions to a bespoke smell or taste.

Quentin Buvelot, Senior Curator, Mauritshuis Thursday 28 June, 7-8pm £10

Seventeenth-Century This lecture offers a unique opportunity to get Paintings from the acquainted with the explosion of talent that took place within the cities ofGallery the Dutch republic in the Royal Picture seventeenth century – still one of the miracles of Mauritshuis, ThetheHague Western art. At that time, Dutch republic was one of theBuvelot most powerful countries in the world, Quentin and its rich 28 citizens could fill their houses with Thursday June, 7-8pm

many great paintings. £10 (includes entry to Prized Possessions from 6-7pm, Garden Café open for drinks, 6-7pm) Thelecture Mauritshuis Hague is the home This offersina The unique opportunity to getof some of the best-known paintings fromthat thetook Dutch acquainted with the explosion of talent Golden Age, including Vermeer’s Girl with place within the cities of the Dutch republic a in Pearl the Earring, Fabritius’s Goldfinch and Rembrandt’s seventeenth century – still one of the miracles of Anatomyart.

Lesson of Dr. Nicolaes Tulp.

Western

Rosewater Sprinkler The Mauritshuis is the home of some of the bestknown paintings from the Dutch Golden Age, including Vermeer’s Girl with a Pearl Earring and Rembrandt’s Anatomy Lesson of Dr. Nicolaes Tulp.

ADULT WORKSHOP

Summer Art Camp Dutch Masters: Flower Monday 6 to Friday 10 August Wednesday 25 to Friday 27 July.

Arranging Monday 30 JulyWorkshop to Friday 3 August.

MondayWardley 13 to Friday 17 August.

Rachel

9am-4pmTallulah Rose Flower School) (Founder,

Saturday 30 June, 10.30-4.30pm

Booking Summer Artand Camp is essential. £70 (includes flowers vase, and entry to Days packed full of fun; creative activities Prized Possessions) inspired by the Museum’s collection Create your own Dutch-inspired floral and exhibitions, led by our experienced of arrangement in this workshop led by team Rachel artists. Don’t forget to bring a packed lunch, wear Wardley, founder of the Bath-based Talullah appropriate Rose Flower clothes School. for art work and outdoor play and to arrive promptly- doors open at 9am.

PRIZED A TastePOSSESSIONS: of Persia: GILTED KEEPSAKE CHESTS Food and Music from the

£10 Adults/£5 children (5 years+) Have fun decorating and gilding a miniature keepsake chest in which to keep your own 17 August, 6-9pm ‘Prized Possessions’.

This workshop inspired £15 (Bath to Baghdad and GardenisCafé open by Prized Possessions and the elaborate, 6-9pm) decorative frames in which many of the paintings are Fordisplayed. one night only, sample the tastes and sounds of Persia in our Garden Café with food from Simi’s Kitchen and traditional Middle Eastern folk music from Mazaj. Inspired by our new display, Bath to Baghdad.

Middle East

COMING SOON… COLOURSCAPE

Monday 20 to 29 August, 11am–4pm £5 Monday 20 August to 29 August 11am to 4pm All tickets £5 (available on the day)

Colourscape is back!

Colourscape is a celebration for the senses, an amazing experience for all ages of colour, music and light. 25 interlinked coloured chambers form a labyrinth on the front lawn of the Museum. Put on a cape and immerse yourself in a new world made up of soft curved edges filled with intense colour and discover performance spaces filled with music and dancing.

The Holburne Museum For more details on these| Bath and other Great Pulteney Street BA2 events, 4DB please visit the website: www.holburne.org www.holburne.org

®National Trust Images / Chris Titmus

25 May to 16 September

PRIZED POSSESSIONS Dutch Masterpieces from National Trust Houses

In partnership with:

Supported by:

win

Discover new worlds at The Edge

Discover new worlds, see new thinking and technologies in our Digital Laboratory, become a character in a video game, lose yourself in Virtual Reality, become part of a live gaming experiment and experience art works from the Zabludowicz Collection.

Win a 'Family' ticket to Colourscape at the Holburne Museum Colourscape is a unique experience of the most intense colours you can imagine. Put on a coloured cape and step into a new world where there are no horizons just soft curved edges and intense colour and light. Turn a corner and another fabulous view opens up. Become lost in colour and space and explore until you discover live musicians and dancers leading you on a journey of music and colour.

Monday 27 August: Flutes of the World: Shakuhachi, Thai flutes, piccolo, bass flute and even a giant Sub-contrabass create a whole orchestra of flutes in Colourscape.

Each day there will be different programmes of music and performances - this is a ten-day arts festival that takes place within a sculpture.

For three years, from 2012 to 2014, Colourscape was an amazing and incredibly popular experience of colour, light and music that filled the front lawn of the Holburne. Over 25 interlinked coloured chambers invited visitors to explore a unique labyrinth of colour and space and the Holburne is delighted to welcome back Colourscape for Summer 2018.

Monday 20 to Thursday 23 August: Michael Ormiston presents Family-friendly free-flowing workshops and performances. Mongolian Overtone Singing, Tibetan Singing Bowls and instruments from around the world. You can join in on an extraordinary range of unusual instruments. Great for all ages from babies to grandparents!

Friday 24 August: Symphony of the Senses: Music based on sounds of the human body and dancers PLUS fragrances weave all the senses into a Symphony taking place in the intense colour labyrinth.

Saturday 25 August: Sylvia Hallett plays Musical Bicycle Wheel (the spokes tuned and bowed!) with many unusual instruments of slate, shells and wood played by local musician Mike Adcock.

Sunday 26 August: Consortium return to the Holburne Colourscape with a range of music for recorders from very small to very large.

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Design Duo Unit Lab pair playfulness and discovery with utilitarian needs, bringing us four exciting new works around 3D printing, AI, Motion Capture and VR to make science relevant and fun. Work together to use cranks and add layers to your creation for 3D printing, see an avatar of yourself in their motion capture machine, confuse the artificial intelligence system by pulling different faces and take part in someone else’s Virtual Reality machine.

Tuesday 28 August to Wednesday 29 August: Michael Ormiston concludes the festival and visitors can join in a final feast of music and colour.

win

a 'family' ticket for 5 people to Colourscape at Holburne Museum.

For a chance to win, simply send us your name and contact details, on e-mail, to: competitions@inbath.net Subject: Colourscape Closing Date: Monday 13th August Usual Ts and Cs apply Winners details will be passed onto the competition provider to arrange prize collection.

By entering, you consent to our Privacy Policy.

More details are online: www.inbath.net

In the Digital Laboratory, our top researchers demonstrate the latest thinking in everything from Virtual Reality, to therapy applications, to concrete structure production.

Helion Trace specialise in the fusion of movement and technology and bring us Press Play, linking strangers to each other, individuals to urban spaces and creating moments of surprise, delight and connection.

Art works from the Zabludowicz Collection complete the experience, ranging from Rachel Rossin’s hyper-real and make-believe multimedia installations to David Blandy’s hacked and customised arcade machine.

20 July–24 Aug 2018 Virtual Reality, interactive games and exhibits, all exploring the intersection between arts, digital and science Free admission . www.edgearts.org . 01225 386777 The Edge, University of Bath, Claverton BA2 7PD

summer fun

Give boating a punt this Summer at Bath Boating Station

The Bath Boating Station is a living museum with traditional wooden skiffs, punts and canoes for hire by the hour or day, some over 100 years old.

A pleasant way to spend an hour or day on the River Avon with its abundant wildlife, kingfishers, herons, swans, geese, moorhens etc. Even the otter was seen several times last year!

19 miles (31 km) as the crow flies between the source and its mouth in the Severn Estuary.

Punting is a speciality and a quick lesson is given before you set off, to make sure you are heading in the right direction. The punts have two paddles as well as the pole.

You can meander you way up to Bathampton to find the Bathampton Mill or The Old Mill, where you can stop for lunch or a drink.

This is a very pretty stretch of river, meandering out into the countryside & ending at the village of Bathampton where there is a lovely pub right by the river.

The River The navigable section of the River Avon, accessible from Bath Boating Station extends from Pulteney Bridge to Bathampton Mill.

The River Avon is the 19th longest river in the UK at 75 miles (121 km) although there are just

The navigable section of the River Avon extends from Pulteney Bridge to to Bathampton Mill passing Pulteney Cruisers, The Boatman Restaurant & Cleveland Pools.

The Garden Room is a double bed sitting room with ensuite facilities, again with a sitting out area overlooking the Avon. www.bathboating.co.uk

With frequently changing exhibitions discover how Bath played a vital role in establishing better communications throughout the empire and the rest of the world. Visitors can learn about the origins of the Post box, it’s many incarnations including the modes of transport and locations they have been used within.

Discover the history and use of the first postage stamp - the Penny Black. It was used right here in Bath four days before its official release.

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From toddlers to teenagers, kids takeover Wiltshire Music Centre for a month of creative and musical activities (30th July – 30th August).

Young drama kings and queens can take to the stage in Musical in a Week! and a Devising Drama workshop; whilst budding rock stars can meet and play together in a weeklong Rock Band workshop or cook up their own Rockstar Wristwear in a clay oven.

Accommodation There are two units available at Bath Boating Station both overlooking the river Avon.

Toad Hall has two double bedrooms, kitchen bathroom and sitting room with a great sitting out balcony overlooking the river with fine views both up and down stream.

Come and discover the fascinating story of the post, with so many fun things for all the family to see and do, from clay mail to email, it’s First Class!

First class events at Bath Postal Museum

SUMMER FUN at the WILTSHIRE MUSIC CENTRE

Thomas Moore Musgrave, Postmaster of Bath at the time, must have been directly involved in its early use and first appearance, as he would have been the person responsible and entrusted with access before the release date.

New this summer, bands and solo musicians can hire out WMC’s fully-equipped rehearsal space, every weekday in August, for just £5 an hour, in Plug In, Plug Out sessions.

For little ones, there’s music and dancing in Fidgety Feet and Little Piccolos sessions.

Explore nursery rhymes with Twinkle Twinkle Little Star or go on a Dragon Adventure in crafting workshops.

Budding film-makers can bring a story to life in an Animate a Short Film workshop and composers can create original music in a three-day Young Composers workshop. Or try something a little bit different and enjoy Puppet Making or clown about in a Circus Skills class.

From 18 months to 18+ years, there’s fun for all ages this summer at Wiltshire Music Centre.

Book online or find out more by visiting www.wiltshiremusic.org.uk Or call the Box Office on 01225 860100 Wiltshire Music Centre, Ashley Road, Bradford on Avon, Wiltshire BA15 1DZ

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30 May – 10 June Bath International Music Festival 2012 See Pages 16 & 17

Bath Children's Literature Festival 30 September - 9 October www.bathfestivals.org

for six of Bath's lesser-known community 1937. enquiries@americanmuseum.org This is a very pretty stretch of river, meandering out into the countryside & groups.

Times vary ending at the village of Bathampton where there is a lovely pub right Masters of music will beby represented - from Prices: £17.50 - £33.50 the river. www.bathboating.co.uk

BATH BOATING BATH STATION BATHBOATING BOATING STATION STATION

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Staged in association with headline media partner, The Telegraph, and retail partner Waterstone’s Booksellers, the Bath Festival of Children’s Literature was established in 2007 by Bath-based children’s publishing professionals Gill and John McLay.

Fir an yo the bo jus En lik

t ’s F i Istory... story...

This is the largest dedicated children’s book festival in the UK, and presents over 80 public, ticketed events and an extensive programme of events in schools.

Great Bath Feast 1 - 31 October www.greatbathfeast.co.uk

Bath is a handsome city at any time of year but in autumn it positively glows. Great food and drink is just one of many reasons to visit this golden Georgian gem. This is a city that attracts ambitious young chefs, drawn not just by the beauty of the place and the countryside that surrounds it, but by the provenance of the south-west. Typically, chefs work hand in hand with their suppliers to create menus that are both seasonal and locally sourced.

Rowing, punting and canoeing by the hour or day 3 types of craft: The Skiff, the Punt and the Canoe Open from 10am - 5.30pm (Wed - Sun) Self-catering accomodation and Boatman Restaurant

Bath Film Festival 3 - 13 November www.bathfilmfestival.org.uk

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The film festival is a long awaited treat for the city of Bath, with screenings of previews, documentary features, F-Rated films (highlighting women in film, on and off screen), Q&As with directors, producers and stars, it's a great 11 days, and screenings can sell out fast, so do buy your tickets early.

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BRING THIS ADVERT PAY BRING THISADVERT ADVERTAND AND PAY BRING THIS AND PAY ADULTS: 11.00 ADULTS:£ 11.00 ADULTS: ££11.00 CHILDREN: ££5.50 CHILDREN: 5.50 CHILDREN: ££5.50 FAMILY TICKET 30.00 FAMILY TICKET: £ 30.00 FAMILY TICKET: £ 30.00 (2 Adults & 2 Children) (2 Adults & 2 Children) ALL DAY - 10am - 5.30pm ALL DAY -- Sun 10am10am - 5.30pm OPEN: Wed - 5.30pm

Bath Mozartfest Bath BathPostal PostalMuseum Museum Bath Postal Museum 27a 27aNorthgate NorthgateStreet, Street,Bath, Bath,BA1 BA11AJ 1AJ 11 - 19 November 27a Northgate Street, Bath, BA1 1AJ Registered 277419 RegisteredCharity CharityNumber: Number: 277419 Email: Email:Info@bathpostalmuseum.org Info@bathpostalmuseum.org www.bathmozartfest.org.uk Registered Charity Number: 277419

Tel: Tel:0122546033 0122546033 Over the past 25 years Bath Mozartfest has built an enviable reputation for Email: Info@bathpostalmuseum.org artistic excellence in chamber and orchestral music. In its annual 9-day, 16-concert, festival each November it presents the finest classical music Tel: 0122546033 performed by world-renowned artists. Excellent ticket sales, capacity www.bathpostalmuseum.co.uk audiences, and glowing national broadsheet reviews confirm this.

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EVERY WEEKDAY IN AUGUST

PLUG IN, PLUG OUT

FINAL Bath May-June.indd Draft May-June .indd 3125 5 March/April2014.indd DraftM/A.indd 39 MarApr15Draft.indd MarApr15Draft.indd 21 MarApr17.indd 71 MarApr16Draft.indd MayJune15.indd 283521 U25s

Fully-equipped rehearsal space for bands and solo musicians!

JulyAug16Draft.indd 41 7+yrs Learn to juggle, create

04/04/2017 12:47 25/01/2016 07/04/201514:09 09:0 19/04/2016 13:1 2-4yrs A fun, sensory session

balloon animals and do diabolo tricks

MAGICAL DRAGONS 23/04/2012 19/04/2012 12:53 30/01/2014 13:2 01/02/2013 13:1 17/02/2015 15:14 17/02/2015 14:47 15:1 including songs, a story and crafts

10 – 11.30AM: £7 child / £2 adult

MON 30 JUL – FRI 3 AUG

WED 15 AUG

TUE 21 AUG

5-14yrs Five fantastic days of

1-5yrs An interactive singing and

5-7yrs Create a dragon and his habitat (complete with treasure)

9.30 – 10.20AM / 10.30 – 11.20AM: £7 child / £2 adult

1 – 3PM: £10 child / £2 adult

9AM – 3PM: £120 child (5 days)

SUMMER FUN

TUE 21 AUG

CIRCUS SKILLS 10AM – 4PM: £30

singing, acting and dancing

BOOK NOW: WILTSHIREMUSIC.ORG.UK

TUE 14 AUG / THU 23 AUG

9AM – 6PM: £5 per hour

MUSICAL IN A WEEK!

MON 6 AUG – FRI 10 AUG

LITTLE PICCOLOS movement workshop

ROCK BAND

THU 16 AUG

create your own band

8+yrs Create rocking wearable

U18s Join other local musicians to 1 – 3PM / 3.30 – 5.30PM: £80 (5 days)

ROCKSTAR WRISTWEAR art, or cool badges and buttons

Bath Postal Museum THU 9 AUG MON 20 AUG 27a Northgate Street, Bath, BA1 1AJ FIDGETY FEET TWINKLE TWINKLE 18m-5yrs A space-themed dance, Number: Registered Charity 277419 drama and storytelling workshop 2-4yrs Explore nursery rhymes through songs and messy play Email: Info@bathpostalmuseum.org 9.30 – 10.20AM / 10.30 – 11.20AM: 10 – 11.30AM: £7 child / £2 adult £7 child / £2 adult Tel: 0122546033 MON 13 AUG

ANIMATE A SHORT FILM

10AM – 3PM: £25 child

MON 20 AUG

PUPPET MAKING

It’s First Class!

9+yrs Your characters brought to

d

5-7yrs Make your own puppets and

life in this fun animation workshop

create a story around your characters

10AM – 3PM: £25

1PM – 3PM: £10 child / £2 adult

DRAGON ADVENTURE

FRI 24 AUG

ZONE CLUB TASTER

16+yrs Music and film workshop for young adults with additional needs 10AM – 12PM: £10

TUE 28 – THU 30 AUG

DEVISING DRAMA

7+yrs Develop drama skills and create your very own show

10AM – 3PM: £60 (3 days)

TUE 28 – THU 30 AUG

YOUNG COMPOSERS 12-19yrs Create original music based on a folk tale

10AM – 3PM: £80 (3 days)

inbath 73

SUMMER FUN AT BETTER, BATH SPORTS AND LEISURE CENTRE

EXTREME TRAMPOLINE PARK

In the Bath Extreme Trampoline Park you can dodge, dunk and dive into a heap of fun. The unique bounce arena has a mix of fun features including 59 trampolines, dodgeball courts, basketball hoops, toddler bounce area with foam pit, wipeout zone, trapeze and selfie wall! It’s fun for the whole family, so no matter what age you are, there's something for everyone to enjoy. Prices start from £6.50, so what are you waiting for, book now and get bouncing!

Opening times:

Monday – Sunday, 10am.

Please check website for closing times.

Bookings: extreme.better.org.uk/bath

SWIMMING

OPEN FOR THE SUMMER HOLiDAYS 2018 The brand new swimming pools at Better, Bath Sports and Leisure Centre will be opening to the public ready for the Summer holidays. The 25m main pool can be used for both fitness and leisure, with a number of different sessions running over the Summer.

Swim lessons will take place in the teaching pool as well as leisure sessions which allow families with little ones to take advantage of shallower water to help your little ones gain water confidence.

Finally the brand new leisure pool is ideal for kids of all ages to enjoy new play pods, water features and flume.

So if you want the family to jump in and cool off this Summer break, be sure to check out the timetable of activities to pick a time to suit you – better.org.uk/bath-timetable

Opening times:

The main pool will open daily at 6.30am.

During the school holidays the leisure pool will be open from 10am Monday to Saturday and 8am Sunday.

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Better Bowling

The boutique, eight lane bowling alley will keep the whole family entertained over the summer. Whether you simply want to strike it lucky in a standard game or branch out with our all new Angry Birds game, Better Bowling at Better, Bath Sports and Leisure Centre will definitely leave you feeling bowled over.

Ideal for a lunchtime laugh, an evening out or simply some family fun, bowling is entertainment for all ages, plus, with a full programme and bowling starting from £5.95 there's no excuse not to give it a go.

Opening times:

Monday – Sunday, 10am – 10pm.

Bookings: better.org.uk/bath-bowling

BETTER PLAY

The family play area at Better, Bath Sports and Leisure Centre gives children the opportunity to play, run free and explore in a fun, safe and stimulating environment.

They’ll learn to climb, jump, swing and hang, helping them to build strength, coordination and balance, with the freedom to play and use their imagination in a specially built maze of ball ponds, slides and rope swings from just £3.00. What could be better?

Plus, parents and supervisors are covered too - enjoy a coffee and a bite to eat in the Better Diner, or catch up with friends whilst the little ones are playing.

Opening times:

Monday to Sunday, 10:00am-4:00pm Bookings: better.org.uk/play-bath

Find out more today by popping into your local Better leisure centre or take a look at the facilities available by visiting better.org.uk/banes.

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summer fun

SUMMER HOLIDAY CLUBS Looking for child care during the summer holidays?

The YMCA offer holiday club care supervised by trained professionals from 8.00am – 5.30pm weekdays.

YMCA Bath has been running extended school programmes and holiday clubs for over 20 years in Bath. Our holiday club is run by trained professionals, all DBS checked and there to deliver a great experience for all the children aged 4 -11 years.

Come and find out more about us and what we do:

www.ymcabathgroup.org.uk

Or ring us for avalibility and book a place:

Call us today on 07875 385 286

Summ oliday Activity Camp er H J u ly - 24 A u t 16

h

th

g u st 2018

Holiday Activity Courses based at Monkton Combe School in Bath Monkton Minis for children aged 4-8yrs Monkton Muckers for children aged 8-14yrs Our holiday camp activities include arts, crafts, fun swim, giant water slide, sports, drama baking, treasure hunts and much more .....

We are also offering a number of specialised courses including Beauty and the Beast Characters StageSchool, the ever popular Come Bake with Us, Ecowild adventure day, and Monkton Swim Camp.

Prices from ÂŁ37.00 per day For a brochure please call 01225 721114 or 721206

E leisure@monkton.org.uk W www.monktoncombeschool.com

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summer fun

Holiday Fun at

YMCA Bath

We set our holiday clubs up in Bath over 20 years ago to help support working parents / carers in the city during the school holidays when childcare can be difficult to find and expensive.

Our club is open to children aged 4 – 11 yrs and is based at St John’s Catholic Primary School in Oldfield Park.

Our Ofsted registered clubs are run by qualified and experienced play workers who are all DBS checked. We pride ourselves on the experience we have in offering out of school care and our ethos as a charity to offer high quality child care at a price that is affordable to most working parents.

Children bring a packed lunch and we will provide a continental breakfast for early arrivals and a light snack in the morning and afternoon.

Activities are varied from sport, dance, crafts, cookery to trips out. We often incorporate themes for a week and run activities and events around those themes which are always a lot of fun.

We sometimes bring other professionals in to do things such as circus skills, magicians or a children’s yoga of fitness / wellbeing teacher. We work hard to make the holiday club as magical a place for your child to be as possible – whilst you can be happy in the knowledge that they are in good hands. We never forget that your child is on holiday and we want to make that as fun as possible!

Trips out are on a Friday and will include visits to local attractions such as Longleat, Bowood and Avon Valley during the longer holidays and the cinema in shorter holidays. There is an additional charge of approx. £15 for trips out but includes entrance fees, transport and any additional staffing costs.

Open: 8am – 5.30pm Cost: £24 per day £12 half day (8:00am -1:00pm / 1:00pm – 5:30pm) Email: programmes@ymcabathgroup.org.uk www.ymcabathgroup.org.uk During the school term breaks, Team Bath Tribe deliver academies and camps for talented, developing, aspiring and novice performers.

Sport-specific camps in hockey, badminton, netball, trampolining and athletics are run during the year with our qualified coaches providing a fun and progressive environment to learn new skills and attempt new activities.

Summer 2018 camps Bookings for our Summer 2018 holiday camps, running from Monday July 23 to Friday August 24 inclusive, are being taken now, time tables are available online: www.teambath.com Multi-sport sessions contains such activities sports as badminton, football, hockey, athletics, basketball, netball, beach volleyball and multiskills.

If you do not wish to book online, you can still book by contacting one of the numbers below: Tribe Office (Mon-Fri 10am-5pm) 01225 386915 or STV Reception 01225 384454

Summer camps at University of Bath 78 inbath

Outstanding programme of activities for 4 -14 year olds at

Monkton Leisure

At Monkton, we have developed an outstanding and highly acclaimed programme of childcare and activity courses which are designed to keep your child occupied - physically, mentally and creatively during the school holidays.

Designed for busy parents, for children between 4 and 8 years on Minis and 8-14yrs on Muckers, Monkton Leisure offer a wide range of activities that are sure to appeal. Drop off your children in our safe, rural environment, secure in the knowledge that they will be well looked after.

They will enjoy a great day, full of fun, with kids their own age and come home tired and full of fresh air!

The individuality of our childcare programme at Monkton is the key to our success. We offer flexible childcare for parents, with a fun and stimulating environment for the children.

We pride ourselves on offering a tailor made programme of activities to suit the dynamics of the children each day. Choice is the key for the children on our camps; our leaders design each session around the children’s interests and abilities, and ensure that an emphasis is placed on promoting self confidence and self expression, with of course a large helping of fun.

Our experienced leaders are always on hand with new ideas and enthusiasm, helping the children to make the most of every day. Each day the children can also enjoy a fun swim in our indoor pool.

As well as Minis and Muckers we are also facilitating a variety of Activity Camps this summer, Characters Stage School are here to offer Beauty and the Beast, Ecowild are offering a woodland adventure day, we have our own very popular baking course and also Monkton Swim Camp.

Please feel free to contact us you want to book on 01225 721114, or have a look at our website for further details;www.monktoncombeschool.com/hospitalityleisure/leisure/holiday-activity-camps.html

property David Mackenzie

Investing in bricks and mortar

When it comes to investments, there are few assets that rival property. Whether you’re a professional developer, an amateur landlord, or simply a keen owner-occupier, scope for capital appreciation should be at the forefront of every property purchase.

Compared to fine art, classic cars, gold, fine wine, and even the FTSE 100 Index, property remains the most stable investment class. Indeed, recent research from Carter Jonas demonstrates that, over the past fourteen years, prices have climbed consistently – albeit apart from a minor trough following the crisis of 2009.

However, while opportunities abound, negotiating the real estate landscape can sometimes feel like a challenge and, thanks to Bath’s desirability, this is more pronounced than in other parts of the UK. While Bath was once a gentle market, it is proving to be tactical of late. Whether you’re operating at the entry level, as a second stepper, or in the million pound plus bracket, good business sense goes a long way.

Carey Gilliland

Activity remains high, despite turbulent waters We all know the property market is full of ebbs and flows but, if you're looking for a quick headline on the Bath market, our latest research suggests it now takes 106 days to sell a property in the city. This is of course an average (also approx 26 days longer than our surveys suggested a year ago) and depends on the price range of the property (for example, £200,000 - £400,000 homes average 90 days whilst £1million+ homes score an eyewatering 210 days).

Over the last two issues, I've been highlighting some of these key indicators in the local market and another indicator I've pointed out before is supply levels. Our June 2018 data suggests a 24% increase in available properties over the last six months (albeit still to less than half of 2008 numbers) whilst actual HM Land Reg transaction volumes have dipped to around 100 transactions per month. Prospective buyers or sellers need to keep an eye on these trends to make sure they tailor their approach to local conditions.

By the way, the same kind of focused analysis is now available to sellers for evaluating and comparing estate agents via a clever website called GetAgent.co.uk and you might find it very interesting to see their capability on displaying scores on "asking price % achieved" and "average sale times". After all, wouldn't it be a better idea to filter out your choice of agent on actual track record rather than spotting boards or being bombarded with advertising messages?

80 inbath

Our June 2018 data suggests a 24% increase in available properties over the last six months whilst actual HM Land Reg transaction volumes have dipped to around 100 transactions per month.

The waters may be a little bit more turbulent at the moment but, from our experience on the ground, activity remains high and choice is extremely limited in certain sectors - especially the lower end of the market and "second step" properties. Despite recent tax changes, investment interest in local property remains very high and new developments locally over the last decade or two have rather failed to cater for traditional first time purchases or affordable family homes so these brackets are likely to remain very competitive into the future.

Looking at property through a hyper-local lens, many prospective buyers have been watching the market and, when they come across a property that has been languishing, they strike hard and don’t hesitate in pursuing negotiations.

Vendors are increasingly amenable to discussions around price, despite having taken umbrage up until recently over offers made. Perhaps there is a greater sense of realism and an understanding that a property is only worth what a buyer is willing to pay for It. Fundamentally, it’s worth remembering that vendors can take control of a sale by pricing realistically.

In many regards, the market has become very calculating. Where it was once predominantly heart-led, particularly amongst buyers in search of a family home, more are now making offers across multiple properties in a bid to both test the market and ensure they remain on the front foot.

While Trump and Brexit were previously the pinnacle of every dinner party conversation, this year thoughts are now turning back towards stamp duty, but our ever-resilient buyers are finding innovations to manage the financial pressure.

Whether it’s help from parents or an additional loan, many are ploughing forward.

In our experience, the market revolves around perceived value; we’re currently seeing an influx of buyers migrating down from London and from overseas – particularly expats from the middle and far east, mainly attracted to the schooling on offer.

With London by comparison, the pound goes further in Bath and, in a price conscious market, this goes a long way.

The average first time buyer deposit is now of a scale that requires almost 50 per cent of first time buyers to rely on the ‘bank of mum and dad’ to get their deposit together. That is all very well and good if you happen to come from a family that has sufficient spare cash saved to support your home purchase, but what if you are not?

What if you come from a family with more limited means? What do you do then? Well, the Government’s Help to Buy Scheme might get a first-time buyer their first foot onto the property ladder, but that scheme is limited as it’s really geared towards new build property. What else might help?

Shared ownership schemes might also be a solution, where a buyer buys a share of a property and rents the rest from the likes of a housing association. In my opinion, shared ownership is going to become much more wide spread as the way people get their first home simply as it reduces the need for getting together a huge deposit and the resulting smaller mortgages associated with shared ownership are more affordable to people on medium incomes.

The average first time buyer deposit is now of a scale that requires almost 50 per cent of first time buyers to rely on the ‘bank of mum and dad’ to get their deposit together.

A tale of two generations Kevin Gray, CEO Bath Building Society

We scraped together the deposit of £2,750 and we arranged a 95% mortgage of £52,250 from what was then the Cheltenham & Gloucester Building Society. Our joint income at that time was around £20,000 per annum which meant that our mortgage was comfortably less than three times our income. We had a home of our own for the first time and we were very excited about it too!

Fast forward thirty years to 2018 and ask yourselves whether there are any young people in a similar situation to that which Kevin of yesteryear was in. There are many of them of course, but sadly things are not quite the same for the current generation of aspiring first time home owners. Things are much tougher now.

Kevin Gray 2018 has the distinction of being the thirtieth anniversary of me being a property owner. In 1988, I was a young 23-year old naval officer who had fallen in love with a Bath girl called Rebecca, and I wanted to settle in the area to be near her when I was home from sea. Together with Rebecca’s elder brother (who would eventually become my future brother-in-law), we bought a small cottage in Avoncliff, which is along the Kennet & Avon Canal from Bradfordon-Avon. The property was ours for £55,000.

‘Which’ magazine has recently published figures which show that the average first time buyer is now over 30 years of age and that the average first time buyer deposit in BANES has risen to a whopping £43,575! That wouldn’t be quite so bad if wages had kept up with property values but a shortage of supply of new housing over decades has resulted in property values increasing at a much faster rate than the increase in incomes.

I am proud to say that Bath Building Society is doing its bit to help first time buyers. It is part of the Society’s social purpose to do so. It is already engaged with local housing associations to offer mortgages on shared ownership terms and it will be seeking to expand this area of its business. With its ‘Buy-For-University’ and ‘Parent Assisted’ mortgage products, it has developed collateral charge mortgages that allow parents (or grandparents) to put the rather idol equity in their own homes to better use by using it to support their young family members into properties without the need for large cash deposits.

With its ‘Rent a Room’ mortgage, it has also developed a means by which young buyers can enhance their access to affordable mortgage lending. The Society will also be looking to expand its future support to young people who carry out key worker jobs, such as teachers and nurses, without whom the City of Bath would struggle.

As it relates to home ownership, I think my generation has had it pretty good. My daughters and their friends still seek their own homes one day but the practicality of them ever doing so without help is becoming more of a dream.

Bath Building Society is determined to enhance its niche range of mortgages that encourage intergenerational support so that today’s generation of home seekers can become home owners. Maybe if we support them now, then maybe they will have the means to support us later in life when we need their assistance.

It is now quite common for first time buyers to have mortgages considerably more than four times their incomes. Changes to Stamp Duty and mortgage regulation have also respectively pushed up the cost of buying a property and made access to credit more difficult and costlier.

inbath 81

property

Stuart at Surrey CCC

From Elite Coaching to Elite Property Bath born, Stuart Barnes, knows what it's like to work with the best in the business. As Assistant Head Coach at Surrey CCC, he has worked with some of the games greatest players, including Kevin Pietersen, Kumar Sangakkara and Ricky Ponting to name a few.

Having stepped away from coaching last summer, Stuart, and his wife Emily, are focusing their talents on helping people create wealth through property investment with their new company; E & S Property Investments Limited. Here, Stuart and Emily, talk about how his years of coaching elite athletes are transferable to property investment, as well as how you can benefit from their advice.

Stuart. You are a former professional cricketer and elite coach for the likes of Surrey CCC, England and Bangladesh. You've now moved into property investment. Explain the reasons behind this career change?

SB: For me, the journey into coaching was very much a personal one. It took me into various roles such as at Gloucestershire and especially Bangladesh, where there were various additional challenges, such as the culture and learning new skills in my specialist role as a fast bowling coach.

I suppose my ultimate goal was to become the England bowling coach - and then something happened. A couple of years ago, whilst Assistand Head Coach, under Alec Stewart, at Surrey CCC – which I loved being a part of.

Coaching became more of a job than a passion that had been part of my life for 15 years.

I felt I had nothing left to prove to myself; which was the driving force behind my coaching career.

At this time, I had already met Emily, who is now my wife, and had spoken to her about a number of property investments she had been involved in. Although I had no real interest in property at the time, her passion and drive intrigued me to the point where it re-igniting the same passion I had at the start of my coaching career; learning everything I could about people can improve their performance.

Being an elite coach is very analytical. You are constantly watching players, making notes, talking to players to help improve their performance. How has that analytical side been helpful in your property business?

SB: Well, my style in general is to always learn as much as I can to a really broad base. So the analytical side, as far as the property business

I've learnt that asking questions and listening is a great skill, that will always help you to become succesful, in whatever business you are in.

88 inbath

Investment opportunities is concerned is ensuring we are at the forefront of the ever moving property market, speaking with likeminded entrepreneurs in the property and business field and implementing the relevant strategies in our business. I've always been a bit of a sponge as far as taking on information is concerned, and I've learnt that asking questions and listening is a great skill, that will always help you to become succesful, in whatever business you are in.

Emily. You have already been quite succesful in investing in property, as Stuart has mentioned. It's an obvious first question for you. How are you finding things as a husband and wife team?

EB: I had been a traditional 'buy-to-let' investor for over 10 years, so I was used to having to make decisions by myself. Working with Stuart has enabled me to greatly expand my horizons.

What I have learnt though, is; that being able to support each other, talk things through, bounce ideas and hear a different point of view has enhanced the experience.

Stuart and Emily Barnes

How exciting has it been getting the business off the ground?

EB: Well I love property. I'm very passionate about it. I was initially doing a full time job and doing the 'buy-to-let' on the side. I have always wanted to make property my career, doing it at a full-time capacity.

I had been successful with investments in the past, helping my family secure homes as well as doing the 'buy-to lets’. Being able to take it from an amateur level to a career and partnership is very exciting. I am ambitious , driven and love a challenge, think positively and work hard.

Although there has been a lot of travelling recently; meeting people and gaining more knowledge is very stimulating - its good for the mind, body and soul.

Emily talks about meeting people and getting to know them, listening to them and being able to get your message across. How has working with some of the biggest names in international cricket helped in this process?

SB: When we are networking with people, they are always keen to find out about the people we are and what our back story is. When I talk about my coaching background, and drop in a few household names that they may have heard of, they are interested to find out more. I’ve never been one to shout from the rooftops about who I was connected with, although I have found that people are genuinely interested in some of the players I have coached.

So when talking about my coaching career, I tend to angle the conversation toward the transitional skills that apply to business; such as performance, analysis and helping the people I work with get the best out of themselves.

What are the biggest challenges you have faced so far?

EB: We've put a lot of groundwork investing in our own education developing our business network. We also have a couple of mentors that we are working with and both of these elements have been invaluable.

Here's a question for you. In all your years of coaching, which international bowler would you compare Emily's character and work ethic to?

SB: Good grief! I would say that it would be a person that is intelligent, does their background work on the opposition - therefore other investors and the property market in this instance.

The immediate person that springs to mind is Steven Finn. I had worked with Steven on some England Lions tours and although we would chat over a coffee, he learnt the best by getting out there and doing it. So there was background work, but he was one for getting out there and just doing it. You couldn't get more different, Steven is 6ft 9 and Emily is 5ft 1. But character wise, very similar.

So why Bath?

EB: We spend a lot of time in Bath, as it is such a beautiful city. Plus, Stuart's family still live in the area. Also, as a lover of homes and architecture, the city is a major draw with its unique Bath stone buildings and rich Roman history. There is so much happening in Bath, from festivals and events to the city's fantastic sporting credentials.

Also, because of Stuart's connections to Bath, we love coming to the city to talk to potential investors about the business. As Stuart is local, we want to let people know that we have a connection to the city and really want to help

Immaculate interiors transform some beautiful houses, so they might return to how they once were.

Finally, there is such a connection with the love of cricket and the love of property. A lot of people we speak to, whether they be estate agents, architects or builders, seem to love cricket.

Cricket does give you an opportunity to have a relaxed conversation where we can find out more about the person you are talking to; what their interests are, why they want to talk to us about property, why they are interested in what we are doing - without talking about money.

We've put a lot of groundwork investing in our own education developing our business network.

in property, we need to understand why, what your needs are, what your expectations are and how we can best help you.

It could be cashflow. So we would look at properties for you to rent out to gain monthly income, therefore, looking at properties below market value and renovating them to a particualr standard and then putting them out onto the rental market which Bath thrives in; with students as well as private tennants. So there are plenty of options there.

It may be that you are looking for capital, so a six, eight, twelve month turnaround on your money, We would then look for properties that you can revamp; maybe properties with land that you can get planning on or extend, so that you can provide the capital back to the investor.

So are you both enjoying your new careers?

SB: Absolutely, we both love meeting people and finding out more about them. And as with coaching, you are always trying to help them get the result they are looking for. So the combination of that, and working in property, doesn't feel like a job.

To explain how the business works.

Hypothetically - I have half a million pounds to invest in some property in Bath, but I don't know much about the city. How can you guys help?

SB: Just to expand a little bit. My Dad is a builder in Bath. But growing up, I never appreciated the beauty of the architecture that surrounded me. It's only now, that I've got a little wiser, that I now appreciate it and the history and skill behind each building.

So with the company, It gives me an opportunity to invest your money into breathing new life into older properties; keeping many of its original features but restoring it back to life, so that it can be enjoyed by you, or for you to sell on for a profit, so that someone else can enjoy it.

EB: Also, it's important to get to know you! What are your motivations? If you would like to invest

Thinking of investing in property?

For more information on E & S Property Investments Ltd, visit the website: www.irispropertiesolutions.com

You can also contact Stuart and Emily via e-mail: stuartbarnes@espiltd.com and emilybarnes@espiltd.com

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property

Exquisite Kitchens Made Affordable

with Elmore kitchens Elmore Kitchens in Bath specialise in the design, supply and installation of beautiful, quality kitchens. As an independent retailer they work with some of the best German and British makers of kitchen furniture, which they have personally chosen because of their high product quality and the level of service they offer.

Offering both contemporary and traditional styles Elmore Kitchens firmly believe that getting the design right, however long it takes, is paramount to a successful kitchen installation.

And it’s not just about getting the right product that’s important, Elmore Kitchens pride themselves on a first-class installation service which ensures that your finished kitchen looks great for many years to come.

Ben & Vicky Elmore strive to listen and understand your thoughts.They will lead you through the process, starting with a design consultation to get a real understanding of your requirements.Once a final design has been agreed, a schedule is created to ensure the project runs smoothly and care is taken by their highly experienced installation team to minimise disruption.

On completion, they conduct a thorough inspection to check you are completely happy with your new kitchen.

Their spacious design studio on Saracen Street (formerly in-toto), has five fantastic displays over two floors that encapsulate the very latest in kitchen design and product innovation.

90 inbath

5 Saracen Street, Bath, BA1 5BR Tel: 01225 335 600 info@elmorekitchens.com | elmorekitchens.com

Home time. Time at home together isn’t something ow it’s something shared. Time together with family and fri smiling, singing, making food, making plans. Talking, lau over a dream, over a coffee in the heart of your hom With an Elmore kitchen, you’re already in good compa

V E S TA D E S I G N

Beautiful Interiors for Town and Country kate@vestadesign.co.uk | 07519 513 773 www.vestadesign.co.uk

new homes Kersfield's Lansdown Square West offers A modern interpretation of a classic Bath residence

A recently launched collection of 4-bedroom townhouses and 5-bedroom villas set around a garden square with excellent views over the adjacent Somerset countryside.

The houses at Lansdown Square West are a modern interpretation of a classic Bath residence and present the finest contemporary design, considered proportions and exemplary finishes with generous outside space, with parking and landscaping.

The Townhouse offers flexible living space over three floors with garden, terrace to the first and second floor and integral garage.

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Withits itsstunning stunningGeorgian Georgianarchitecture, architecture,fantastic fantastic With selectionofofrestaurants, restaurants,cafés cafésand andbars, bars,and and selection widevariety varietyofofshops, shops,the theUNESCO UNESCOWorld World wide Heritagecity cityofofBath Bathisisone oneofofthe themost mostdesirable desirable Heritage placestotolive liveininthe thecountry. country. places rangeofoftwo, two,four fourand andfive-bedroom five-bedroomhomes homes AArange arecurrently currentlyavailable availableatatEnsleigh, Ensleigh,priced pricedfrom from are £369,950. £369,950.

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On the ground floor the open plan kitchen, dining and living area with sliding doors to the garden is perfect for entertaining. The modern Italian kitchen with handleless doors and built-in Siemens appliances, offers a seamless transition from the kitchen to dining room with the additional benefit of a seating area within the central kitchen island.

Extending the length of the property, the 26'5" x 10'8" (8.10m x 3.30m) living area on the first floor and master bedroom suite both have access to the first floor terrace. The master bedroom suite is complete with the added benefit of full-height, built-in wardrobes with illuminated rails and master en-suite with shower enclosure. The fourth bedroom/study with full height windows and built-in storage complete the first floor space.

On the second floor, the accommodation is comprised of Bedrooms 2 and 3, bathroom with bath and overhead shower and an extensive 27' x 11' (8.26m x 3.36m) terrace spanning the length of the property.

The guest cloakroom and utility cupboard with Bosch washer and dryer are located on the ground floor while the upper floors benefit from ample storage to each landing.

The excellent specification includes zoned underfloor heating, contemporary bespoke joinery including extra tall doors, oak flooring, wool carpets to bedrooms, limestone tiling to bathrooms and a soft white décor throughout.

The show house at Lansdown Square West is open every Saturday from 10-2pm, please contact Knight Frank 01225 325 999 or Savills 01225 474 591 to book your appointment.

Townhouse guide price from £1m.

Make more time for the things that matter... ...and let us be your cash buyer* Vicarage Fields in Wells is more than just a destination it’s a place you can call home.

Beautiful 2, 3 & 4 bedroom properties from £270,000.

Visit our Sales and Marketing Suite today to find out more.

Open daily 10am – 5pm.

VICARAGE FIELDS WELLS, SOMERSET

www.crestnicholson.com/vicaragefields Terms and conditions apply. For further details on Part Exchange, please speak to a Sales Advisor. Pricing correct on 06.06.18.

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01749 600864

Beckford Gate

Award-winning design

Walcot Yard interior

Beckford Gate: Georgian elegance meets open-plan living

Walcot Yard (CGI image)

Walcot Yard interior

Walcot Yard:

8 unique properties from Award-Winning Kersfield In this popular area of Bath, with the benefits of a private courtyard setting and car parking, this exclusive collection of 8 properties are truly unique to the Bath property market and high demand is expected.

as well as an extensive seating area. French doors lead onto the balcony with views over the landscaped courtyard.

House 1 at Walcot Yard sits in an enviable positon within this exclusive new courtyard development by Bath-based developer, Kersfield.

On the second floor the master bedroom and second bedroom both have their own en-suites with white metro-style and hexagonal wall tiles and storage by way of shelving and vanity cabinets.

With flexible living space of generous proportions, this 3-bedroom semi-detached house is arranged over three floors with an excellent specification.

The third double bedroom and shower room with separate utility cupboard with washing machine and dryer, on the ground floor, complete the accommodation.

The commanding central staircase extends throughout the entire property and on the ground floor opens into the large open-plan kitchen and dining area. The Italian-designed handleless kitchen with Silestone work surfaces has been designed to complement the open-plan space and is complete with integrated appliances.

The specification includes underfloor heating throughout with exemplary finishes of white/grey oak timber flooring, 100% wool loop pile carpet, pendant lighting and a neutral colour palette.

The living area on the first floor with feature wood burning stove provides ample opportunities for flexibility and could accommodate a work space

Contact Knight Frank 01225 325 999 and Savills 01225 474 591 for more information.

94 inbath

An early release of House 1 and 2 are now available with a guide price of ÂŁ850,000.

Built in the Georgian style and clad in Bath Stone, with hallmarks of outstanding elegance and simplicity, Beckford Gate is a new-build luxury development of just four properties consisting of two three-bedroom garden maisonettes and two large lateral three-bedroom apartments set in beautiful surroundings.

Situated on the most prestigious tree-lined road leading to the UNESCO World Heritage City of Bath, Beckford Gate is a secure development, accessed via remote controlled gates and provides on-site car parking and a communal landscaped garden for all residents.

Located on the first floor with direct lift access, Apartment 3 is an outstanding three-bedroom large lateral apartment with a stunning open-plan living area spanning almost the entire width of the property.

As you would expect from a property that occupies an entire floor, this exquisite apartment boasts exceptional spatial design and superior specification by award-winning Bath-based developer, Kersfield.

Generous Georgian ceilings heights with classic mouldings and architectural joinery are complemented by exceptional finishes throughout including zoned underfloor heating.

All four apartments are available through Knight Frank 01225 325 999 and Savills 01225 474 591. Guide prices from ÂŁ1.35m.

L A N S D OW N S Q UA R E W E S T BAT H

SHOW HOUSE

OPEN

Every Saturday from 30th June

10am–2pm

Development in progress May 2018

A collection of 4-bedroom townhouses and 5-bedroom villas set around a garden square with excellent views over the adjacent Somerset countryside.

Prices from ÂŁ1,000,000*

Please contact Knight Frank or Savills to book your appointment

lansdownsquarewest.co.uk

Lansdown Square West, Lansdown, Bath BA1 9DP

01225 325 999

01225 474 591

* Price correct at time of print

The Bloor difference REWARDING EARLY MOVERS

BECAUSE THERE ARE THOSE WHO KNOW WHEN TO MAKE THEIR MOVE Choose your new Bloor home early for more choice on how it’s finished When you buy early you can enjoy all the benefits of influencing the finishing touches of your home to ensure it is exactly how you want it.

Saving on energy bills is just one reason to choose a new home over an old one. New materials, insulation, and more efficient boilers, mean that new beats old every time. Everything in your home is brand new and built to a high quality so all that’s left for you to do is relax.

With selected homes available off–plan you’ll be able to choose all those extra finishing touches to your new home.

SEE I T. F EEL I T. E X PER I E NC E I T.

Details correct at time of going to press. Images shown for illustrative purposes only.

THE ROYAL SPECI AL 4 bedroom home for £725,000

THE BELL 5 bedroom home for £945,000

LANSDOWN Ensleigh, Granville Road, Bath BA1 9BE 2, 4 & 5 bedroom homes from £369,950 Speak to our Sales Advisors:

01225 685673

Open daily from 10am – 5pm

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Closing date:15th August 1, Capital city of the Italian region of Tuscany, home to the powerful Medici family (8).

1

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SECRET WORD - FATHER

Let the summer shine in Breathe light and life into your home with our stunning collection of contemporary and traditional doors and windows, naturally create an open and airy environment by blending your living space with the beautiful outdoors.

Join us in our Oldfield Park showroom, enjoy a coffee and be inspired by the ranges and options we have to offer.

Established 37 years No deposits required 10 year guarantees Planning assistance www.clearglazewindows.co.uk

32 Shaftesbury Road OldďŹ eld Park Bath BA2 3LJ 01225 425211

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