Where to Eat in Phuket uses a range of symbols in each restaurant profile to represent price range, facilities and other relevant aspects of each restaurant. This enables you to compare quickly one restaurant with another, and to work out which restaurants meet your needs.
Price range
To allow you to compare restaurants easily, Where to Eat uses the price range indicator below. This represents the average cost of a full 3-course meal for one person, including tax and service, but excluding drinks.
Other symbols
= Best to book = No need to book
= Car park on site
= Parking nearby
= Live entertainment
= Has DJ on site
= No entertainment
under 400 Baht
400 - 800 Baht
800 - 1,200 Baht over 1,200 Baht
= Has playground = Free WIFI hot spot
= Smoking area = No smoking = Credit cards
= No credit cards
Want to dine waterside tonight? Here’s a quick guide to places right on, or overlooking, Phuket’s waterfront.
SV The Cliff Restaurant Karon | p41 | Fusion/Mediterranean
LS The Watercourt Bang Tao | p16 & p84 | Seafood & BBQ
SV Vanilla Sky Kamala | p76 | Modern tapas/Lounge bar
BC XANA Beach Club Cherngtalay | p15 & p86 | Modern tapas/Lounge bar
Seafood at Trisara
Seafood
Tel: 0 7631 0100
‘Trisara’ (pronounced tree-sa-raa) means “Garden in the Third Heaven” in Sanskrit. Opened 12 years ago, the title is no exaggeration; this really is an enchanting locale fit for the gods. After a drive past elegant pool villas discreetly shrouded in trees and exotic gardens, we arrive at the bar, one of several elegant pavilions on an immense expanse of natural wood decking. So close to the beach, you can both see and hear the crash of white-topped breakers. From an extensive list, my friend orders an American Deschutes craft beer. I choose a riesling from Western Australia as aperitif.
Launched in July, Chef Kla’s aim at Seafood is to create authentic Thai ‘Mama’ dishes, drawing “inspiration from secret local recipes”. Some of the dishes are indeed a pleasant surprise – innovative and unfamiliar. Given their Thai name in the menu, a helpful description in English follows. The service is friendly yet unobtrusive. Our charming waiter, Woody, is constantly on hand to advise and inform.
We begin with lon poo, a crunchy selection of raw vegetables wrapped in rice paper, accompanied by a Phuket crab dip of coconut cream and authentic bilimbi fruit juice. We then opt for a special Thai favourite – pla sai thad kamin – crispy sand fish fried with garlic and turmeric. The best example of this dish I have ever sampled.
The main course, so rich and generous that we decide to share, is gam poo phad pong kari, stir-fried crab meat, in homemade yellow curry paste, eggs and celery. There is a scrupulous attention to detail: an unusual range of breads, and colourful dipping sauces, based on, seafood, ginger flowers and tamarind. Other signature dishes include deep fried stuffed sea bass with home-grown herbs, and a distinctively different lobster – served with cashew nuts.
This culinary cornucopia comes with a bottle of Australian Saloman shiraz, rich in tannins and fruit. My partner stays with the Deschutes beer. The wine list is the most comprehensive I have encountered in Phuket: 18 different wines by the glass and literally hundreds of bottles to choose from. Amazing food and drink. Is it any wonder that Trisara has won so many culinary awards?
Two Chefs Patong
Thai & International Tel : 0 7634 4914
Two Chefs’ secret of success is serving up some of the most delicious food on the island at affordable prices. Service staff are friendly and eager to give recommendations, while remaining professional and unobtrusive.
In Phuket, there are three Two Chefs Bar & Grill restaurant outlets, in Karon Beach, Kata Beach, Kata Center. These restaurants have been driven forward by the same management team for 15 years, which goes some way to explaining the reputation for excellence the brand has achieved, as well as their loyal following among Phuket residents and regular overseas visitors alike.
Two Chefs Patong was buzzing when we arrived at 8.30pm – a good sign, especially when others nearby were very quiet! If you arrive by taxi, get dropped at the door, but if you’re coming by car you’ll need to hunt for parking and may need a short walk back.
Seating is all open air with fans. At the back of the restaurant there’s an acoustic guitarist strumming away with a selection of middle-of-the-road songs, adding to the open air ambience and complementing Patong’s passing people parade.
We got stuck into a couple of great cocktails: a raspberry Margarita and a sizable mug/jug of Mojito, mixed exactly as I like it. Then our starters arrived really quickly – mine a wonderfully creamy Lobster bisque flavoured with saffron and served with garlic bread, my partner’s a tasty Toast Skagen (prawns in mayonnaise with dill and lemon on toast).
For main course, we shared a combination plate of Ribs, chicken legs, crispy potato wedges, salad and dipping sauces and a Wooden platter with grilled salmon, sautéed spinach, mashed potato oven baked with red wine and lemon and thyme hollandaise sauce. Superb and perfect food to share!
For dessert it was Apple pie à la Two Chefs with vanilla sauce and a Crème brûlée – both perfectly excellent.
Easy listing live music, efficient service with attentive staff, a huge variety of menu choices – and a chance to try Scandinavian food at its best. Lucky for us they’ve opened in Patong. Not so lucky for the surrounding restaurants...
Karon Beach Square
Various
Tel: 0 7639 6139
Only metres from Karon Beach, Mövenpick’s Karon Beach Square is the only complete ‘dining and chill’ destination of its type in the south of Phuket, with four very different dining options, a great range of local and imported beers, a fine selection of premium wines and spirits and a professional mixologist – who doubles as a juggler!
Café Studio is a great place to relax and the perfect place to laze away an afternoon. Just watch the world go by or plug in your laptop in the library and take advantage of the free WiFi! Whether you’re there for just a few cool drinks or a refreshing feast, you won’t be disappointed. Marinated Seafood, Greek Salad and Pia-Diavolo Pizza are typical menu items.
For dinner, wander over to El Gaucho Steakhouse for a Brazilian Currasco treat or some perfectly grilled pieces of meat. Choose à la carte or go for the all-you-can-eat Churrasco option, helping yourself to an abundant array of salads and choosing your meats from the sword. The succulent Australian Angus Grain Fed Beef Tenderloin is ‘pick of the bunch’, but must-try other meats include Rib Eye, T-Bone, Lamb Chops and the famous El Gaucho Spare Ribs. And a special treat: choose from more than 20 different homemade mustards and sauces to accompany your dinner.
Next on the agenda, if you fancy oriental instead of Latin American, upstairs you’ll find Orient Asia. Here, the décor speaks of Asian influences with red wall panels, subtle back lighting and contrasting dark wood furniture. Decorative Chinese urns and bottles occupy the shelves along the walls.
Here you’ll be pampered with Asian delights such as Thai Warm Shrimp Salad with lemongrass-mint leaf, Tom Kha Gai (spicy chicken and herbs cooked in coconut milk soup), Roast Duck Saigon or Steamed Whole Sea Bass with Lime garnished with chilli, garlic and coriander.
For a change of pace and style, move on over to “upbeat and buzzing” Mint, with its lively ambience and not-tooloud music. While this is a very much a family orientated restaurant, there’s a lot going on, including frequent theme nights. Dinner is a choice of à la carte or help-yourself from the well-stocked carvery and buffet.
Cooking School & Restaurant Tel: 0 7635 4355-7
The discovery of a new, outstanding venue to savour exquisite traditional Thai cuisine and admire the history and culture of Phuket in a setting of unsurpassed ambiance is not-to-bemissed. Top it off with the fact that the chef responsible for the food and owner of the restaurant is none other than Chef Nooror Somany Steppé, founder of the Blue Elephant group, and your table is set for a fine gourmet evening.
The newly-opened Blue Elephant Governor Mansion Phuket Cooking School & Restaurant is the 13th restaurant in the Blue Elephant Group. Set In a landmark elegant Sino-Portuguese mansion, built in 1903, that was once the Governor of Phuket’s home, a meal offers not only dishes created by a HAPA (Hospitality Asia Platinum Awards 20082010) for ‘One of the Most Creative Chefs in Asia’ winner, but an insight into the architecture and décor of the times.
The heart of a fine dining experience is elaborate dishes elegantly displayed and subtly, exquisitely spiced. The Royal Thai Banquet includes an array of starters, soups, main courses and desserts, which range in degrees of spiciness and represent an innovative approach to Thai cooking with a spectrum of recipes from the past and present with a look to the future.
Starters include Chor Muang, a steamed flower shaped dumpling, Doi Kham Salad, purple eggplant salad with grilled scallops, Labb Salmon, a salmon tartar and Black Chicken Crispy Spring Rolls. Enticing soups include a choice of Tom Kha Kai Black Chicken, a soup of coconut milk and galangal and Tom Klong Wild Red Sea Bass, a spicy and sour soup.
Main courses, a variety of seafood and meats, are tantalizing. Nooror’s Massaman Lamb, a coconut milk curry with potatoes, peanuts and cashew nuts, is described in a 19th century poem by King Rama II. Then there’s Duck with Tamarind Sauce, Black Chicken Green Curry, Phad Sator Koong, prawns with parkia in shrimp paste and Bamboo Fish, Parrot fish cooked in a bamboo case.
Exceptional. Professional. Outstanding hospitality. Topnotch service. These elements, brought together in historic surroundings, ensure the Blue Elephant is a not-to-bemissed dining experience on any discerning diner’s list.
Blue Elephant
Governor Mansion Phuket
Rock Salt
Mediterranean & seafood
Tel: 0 7638 0020
It’s easy valet parking at The Nai Harn and just a short walk to what must be one of Phuket’s closest restaurants to the beach and rocks. Our table had waves slapping across the rocks nearby, with the beach just metres away. We arrived in time for an impressive sunset with an uninterrupted view of Nai Harn Beach, Cape Promthep and the Andaman Sea.
Two Lady Nai Harn signature cocktails (Chalong Bay rum, limoncello, mango juice, lime juice, honey and mint) were a good start to the evening. Cocktails were accompanied by bread sticks with Baba Ganoush and olive oil dips.
We started with a Rock Salt Platter (taramasalata, hummus, fava, tzatziki and lamb kofta on pita bread), and a Ceviche (white snapper, lemon, olive oil, fresh mint and coriander).
We chose a Thai wine, Monsoon Valley White Shiraz Rosé. Light and fruity, it proved a perfect complement to our meals.
After a comfortable interval, our main course arrived on two three-tier stainless platters. For me the Rawai Sea Gypsy Platter (mussels, calamari, tiger prawns, blue swimmer crabs in yellow curry with slices of lemon, lime and seafood sauce). For my partner an Andaman Platter (sea shrimps, tiger prawns, Fine de Claire oysters and steamed Rawai clams in chilli, ginger, garlic and coconut milk, served with garlic bread, red wine shallot vinegar, tabasco, fresh lemon and oil). The portions were generous to say the least!
Dessert was a Coconut Pannacotta (with fruit salad and homemade passion fruit ice cream) that looked good and tasted divine. My partner’s reluctance gave way and an order for one became two. It was just too hard to resist.
Rock Salt gives a sense of privacy with little alcoves, different levels and comfortable loungers, while the service team is discreet but attentive. It was also good to see a restaurant built around existing trees instead of cutting them down.
This restaurant has it all: perfect location, cosy setting, diverse menu to suit every budget and great food and service. Rock Salt should be at the top of your ‘give-it-a-try’ list.
DJ playing every Friday from 4 pm -10 pm. Daily Happy Hour ‘Buy 1 Get 1 Free’ from 5.30 - 6.30 pm.
Cosmo Restaurant at the Nai Harn
International (incl Thai)
Tel: 0 7638 0200
My beer turned up in its own ice bucket – a nice touch – and my partner got stuck into a Lady Nai Harn cocktail (Chalong Bay Rum, Limoncello, mango juice, lime juice and mint), while we enjoyed the impressive panorama of the yachts in Nai Harn Bay and the near-perfect sunset.
The chef came to our table and offered some advice for starters. We followed his direction and took the salad of Line-caught seared yellow fin tuna, garden greens, avocado, watermelon with ponzu citrus dressing and the Sautéed handdived Hokkaido scallops with Masago caviar, wasabi and sea vegetable salad. The starters came with a basket of bread and three dipping sauces.
We then shared a platter of Black mussels with chili, coriander and coconut milk, followed by a tangy hand-made Nai Harn bakery sorbet
For our main course we shared a surf and turf combination of Australian Hereford prime pasture-raised beef tenderloin, Rawai sea gypsy Calamari and Tiger prawns accompanied by Savoy black pepper sauce, Béarnaise sauce, lobster butter and beach watercress. This was cooked at our table on a charcoal grill and served on large slate plates. Absolutely fantastic!
We went for wine by the glass to ‘test’ the novel argon gas-injected system that ensures a wide variety of wines can be sold by the glass. We enjoyed a Fontanasanta Manzoni Bianco 2013, that was not unlike a top Burgundy white. It’s worth noting that all the wines at Cosmo are selected and rated by internationally-acclaimed wine critic James Suckling.
We managed to make room for desserts, opting for Caramelised banana and yogurt cake with banana beignets, milk chocolate and banana soup and Tahitian vanilla baked cheesecake with raspberry sorbet and Muscovado crisp. Both delicate presentations.
If you’re looking for a superior and entertaining culinary experience, Cosmos will stimulate all your senses and help you discover more. An impressive location in stylish surroundings with an unbeatable view, staff who made us feel like royalty and a chef ready to share his passion for food. Faultless from beginning to end!
The Watercourt at Banyan Tree
Established 22 years ago, Banyan Tree was then the only resort on Bang Tao Beach. Now joined by many others, it remains an international symbol of luxury living. The refurbished The Watercourt is part of its ceaseless striving for excellence. Service, ambience and food are impeccable.
The menu is comprehensive, while the wine list (equally wide-ranging) boasts, for instance, more than 50 reds, including classics such as Chateau Latour. As an aperitif, I choose a white Thai wine, a Gran Monte sauvignon blanc which is pale and citrusy; with the food, a full-bodied Delicato cabernet sauvignon from California.
The open kitchen is next to a welcoming dining area with mirrored columns and picture windows. The whole culinary process can be observed on a huge television screen. But executive chef Alfonso de la Dehesa from Spain provides a personal touch by recommending house specialities.
The emphasis is on widely sourced fish and seafood. An international cuisine, with some genuflections to Europe; Fruits of the Sea features oysters from France, California and Ireland. My friend chooses salade Niçoise, a delicious confection with seared yellow fin tuna, potatoes, quails eggs, lettuce and cherry tomatoes. The dressing is a tangy red berry vinaigrette. Keeping to the Spanish theme, my selection from Starter Plates (six of them seafood specials, including prawns pil pil and seafood croquettes with aioli) is Mallorca seafood zarzuela, “a thick stew served with prawns, snapper, mussels, squid and a hint of saffron”. The zesty, reduced broth is poured from a jug.
For main course, my partner selects linguine vongole, “pasta and clams with a splash of white wine and tomatoes”. Rich and satisfying. At Chef Alfonso’s suggestion, I try the seafood market selection: seven different fish: cod, Dover sole, hake, John Dory, salmon, tuna and white snapper. Guests can choose both the cooking method and the side order. My hake, a huge chunk of fish, separates into flakes of succulent white flesh and is ideally complemented by buttery mashed potato, asparagus and broccoli. To finish, a perfect crème brûlée.
Oh, and by the way, The Watercourt will offer Sunday Seafood brunch from November. Something to look forward to….
XANA Beach Club
Sunday Fun Brunch
International & Seafood
Tel: 0 7635 8500
Diners are spoilt for choice when it comes to available options laid out at the XANA Beach Club Sunday Fun Brunch. With a prime beachfront location and an elegant yet laid-back atmosphere, the brunch is one of the most popular in Phuket.
The brunch features international food stations offering Indian fare, classic Thai favourites, freshly made pasta with a variety of sauces, an enticing cheese and cold cuts selection, as well as traditional Australian roast meats and accompaniments such as cauliflower mash and roast potatoes.
The live stations are impressive: dedicated to serving the freshest seafood, they prepare king prawns, lobster, crab, clams and other varieties of shellfish to order.
A unique touch to the brunch is that local street cart vendors are invited to join and take their place amongst the food stations. It’s a rare treat to be able to sample authentic Thai street food at a venue like XANA!
The dessert tray is stacked high with custards, freshly baked cakes, brownies and fruit tarts as well as cotton candy. Ice cream is available too and includes the typical western version of scoops covered in sprinkles, as well as Chatuchak Ice Cream – a coconut-flavoured ice cream served with roasted peanuts.
Brunch with ‘free-flow’ drinks package is available.
XANA Beach Club Sunday Fun Brunch is every Sunday from 12 noon until 3.30pm. It’s a family fiendly occasion and offers an activity-packed Kid’s Corner for the little ones, a free shoulder massage area compliments of Angsana Spa and a delightful live band playing upbeat latin and jazz tunes.
Parking is available within the Angsana Laguna Phuket Resort
PASS ROAD
Natural Restaurant
“Tham-Ma-Chard”
Through Rasada Rd Circle & left at Chinese temple
Unique Thai restaurant with possibly the most innovative décor on the island. In the heart of Phuket Town, it’s an absolute ‘must’.
B270 Fried tiger prawns with garlic sauce (300 gm)
B220 Mus-Sa-Man beef
B150 Curry roasted duck
B150 Fried rice served in pineapple
And more healthy menu items with organic salad, organic chicken and vegetarian food
From The Restaurant “For 24 years, the Natural Restaurant has been one of Phuket City’s best offerings, providing good food and good service in a unique ambience. A huge range of Thai food, as well as many international favourites – and hard to beat beer prices – make it an excellent place for any occasion.”
Salvatore’s
Near the circle & fresh market
Traditional Italian cooking using only the finest quality fresh ingredients. Owner/chef Salvatore gives character & uniqueness to all his dishes.
Fresh tuna carpaccio with grey mullet eggs (bottarga)
B360 Insalata tiepida ai frutti di mare
Seafood salad extra virgin olive oil lemon and parsley
B1,100 Costelette d’agnello al timo
Selected Australian lamb chops served with mashed potatoes
B850 Branzino al sale
Rock salted and oven baked fresh sea bass
B200 Crema catalana
Vanilla custard cream topped with caramelize sugar
From The Restaurant “In Italy, the love of food and wine is synonymous with life itself. In keeping with this tradition, Salvatore has created the perfect marriage of great food and fine wines. Salvatore’s offers two or three chef’s specials every day in addition to the extensive menu.”
Blue Elephant
Governor Mansion
Phuket Old Town, past Thai Hua Museum at Krabi Rd and Satul Rd junction
Walking into this restaurant is like going back in time. Enjoy the gastronomic culture of Blue Elephant’s homeland & Thai hospitality.
Deep fried crab shell stuffed with minced prawns, chicken and crab meat with Blue Elephant red curry paste.
B360 Steamed Purple Dumplings
Bird shaped dumplings made from rice flour mixed with butterfly pea flower extract, foie gras, minced prawns and minced chicken served with caramelized soya sauce.
B380 Spicy Beef Consomme
Spicy northeastern Kamphaeng Saen Beef soup flavored with young tamarind leaves and sweet basil leaves.
From The Restaurant “With this historic property as a unique background, you can organize, on the most prestigious lawn of Phuket, the event of a lifetime.”
Blue Elephant
Lor Rong
Tui
To Patong
To Rang Hill
Ranong Rd
AMOR Restaurant
Novotel Phuket Phokeethra, Chanacharoen Rd, in the heart of Phuket Town.
This elegant all-day dining restaurant serves an international buffet and à la carte menu featuring the best of western and Asian cuisines with a live cooking station.
Minced and marinated pork and prawns stuffed in a wrapper and deep-fried
B350++ Spaghetti Moo Hong
Spaghetti with stewed pork and shiitake mushrooms finished with Parmesan cheese
B210++ Mango Sticky Rice
Sticky rice with sweet mango
B350 Keang Masaman Lamb Chop
Fragrant massaman curry made with tender lamb chops, potatoes and coconut milk
B290 Chocolate Honey Toast Asian
From The Restaurant “Diners can enjoy gourmet cuisines at the daily international buffet lunch, dinner, fabulous Sunday Brunch and à la carte menu especially the local signature dishes of Phuket in the heart of the city”
Nikita’s
On the water’s edge, Rawai Beach Rd
A beach-side dining experience. On the water’s edge, serving a full range of fresh Thai seafood, international dishes & its famous, oven-fresh, wood-fired pizzas.
B240 Margarita pizza
B200 Spaghetti Bolognese
B210 Massaman curry
B440 Deep fried whole snapper with sweet & sour sauce
B160 Stir-fried noodles (phad Thai)
B210 Fried rice with curry powder & seafood in pineapple
B50/each Thai Oysters
B300/100gm Phuket Lobster
From The Restaurant “Nikita’s is located on the water’s edge on Rawai Beach. 22 years of serving Thai and international dishes and we have a complete range of international wines and beers. The best located restaurant on Rawai Beach.”
Mangosteen Restaurant
Chalong Circle towards Rawai, turn right behind Raw Café
Specialised in Thai Cuisine as it used to be. Original and authentic Thai dishes, full of flavours and herbs, combined with well-matched wines. Romantic setting on secluded hilltop.
www.mangosteen-phuket.com
B350 Traditional Thai Beef Skewer
Grilled marinated beef with coriander seed and garlic, topped with crispy lemongrass
B350 Satay Goong
Grilled prawn Thai-style skewer, served with a spicy peanut dip
B580 Pla Rad Prig
Deep fried seabass fillets and dressing with chili and garlic sauce
B200 Khai Look Khei
Deep fried boiled eggs and dressing with tamarind sauce
B2,200 Mangosteen Deluxe Thai Set “Journey through Thailand”
Selections of authentic Thai dishes for two. A culinary trip through Thailand
From The Restaurant “Fine Thai dining and wine from around the world. Let our Thai chefs surprise you and our sommelier amaze you. Select your wine directly in the underground wine cellar. Enjoy unique, authentic Thai dishes you can’t find anywhere else in our classic and stylish restaurant.”
To Nai Harn Beach Tesco Park
To Rawai
The Mangosteen Resort & Spa
EAST
Cosmo Restaurant
At Nai Harn Beach
Fresh and contemporary dining concepts combine with a stunning seaside location to inspiring effect at The Nai Harn.
With anchovy and thyme dressing, baby vine tomatoes shaved 36-month parmesan, wild rocket
B510 Raw Garden Pumpkin Ravioli
Fermented almond cheese, marinated organic mushrooms and rocket salad
B820 Goong Ob Woon Sen
Clay pot baked fragrant noodles, Koh Phuket tiger prawns and fresh ginger
B620 Duo of Koh Phuket White Snapper
White snapper croquette, sautéed white snapper fillet, pea and ham veloute and pressed Iberico ham
From The Restaurant “Open throughout the day, Cosmo takes guests on a refined journey through diverse culinary traditions from around the world. The menu reflects the chef’s passion for travel and new cultural experiences, while an underpinning of Southern Thai flavours pays homage to The Nai Harn’s rich Phuket heritage.”
The Nai Harn
To Rawai & Kata
NAI HARN BEACH
Wat Nai Harn
Cosmo Restaurant
To Windmill Viewpoint Lake Lake
Rock Salt
At Nai Harn Beach
Breezy and casual, Rock Salt is a trendy beach-side restaurant where guests can enjoy a relaxed al fresco ambiance and an ingredient-driven menu showcasing cuisine from around the world.
Tel: 0 7638 0200
www.thenaiharn.com
Mon-Fri 12.30-3.30pm, 6-10pm Sat-Sun 12.30-10pm
B400 Rock Salt Ceviche
White snapper, lemon, olive oil, fresh mint and coriander
B2,460 Andaman Platter
Sea shrimps, tiger prawns, rock lobster, Fine de Claire oysters, steamed Rawai clams in chili, ginger, garlic, coriander and coconut milk, served with garlic bread, red wine shallot vinegar, tabasco sauce, fresh lemon and olive oil
B550 Souvlaki
BBQ pork kebabs with Tzatziki, grilled peppers and pita bread
B695 Blue Mushroom Pizza
Passata sauce, Phuket mushrooms, garlic, blue cheese, artichokes and oregano
B390 Coconut Pannacotta
Fruit salad, passion fruit ice cream
From The Restaurant “Easy take away options allow guests to head straight for the waterfront. As the sun sets, Rock Salt transitions to Nai Harn Beach’s premier chill-out destination.”
The Nai Harn
Rawai & Kata
NAI HARN BEACH
Wat Nai Harn
Rock Salt
To Windmill Viewpoint Lake Lake
WOK PAGODA
On the hillside 5 minutes from Chalong Circle to Kata
The new Mom Tri’s sister restaurant with beautiful ambience, delicious food, professional, friendly service and stunning panoramic views over Chalong Bay, marina and islands.
B480 Plah Hoy Shell
Sea scallops in shells grilled with spicy lemongrass dressing
B260 Tord Mun Goong
Fried prawn burgers, red curry flavoured
B220 Panjit’s Flavourite
Juicy pork belly rendered Thai style
B520 Goong Tom Yam Haeng
River lobster tossed in tom yam lemongrass spices
B540 Gaeng Pa Tuna
Jungle curry with fresh seared tuna
B790 Tender lamb chops grilled in Mom Tri’s own sauce
From The Restaurant “Wok Pagoda’s menu is a fusion of Thai, Asian and western recipes that are uniquely and beautifully presented to be shared by all at the same table. The charcoal grill is the heart of our kitchen because our chefs believe that freshest ingredients should be treated only lightly.”
The Cove Phuket
4219 turn to Soi Ao-Yon
Khaokhad, Ao Yon Beach
Laid back beach vibe with a dose of sophistication and a stunning view of the neighbouring Islands.
Seafood dishes, range of wood
fired pizzas and delicious cocktails right on the beach!
MENU ITEMS
B200 Salt and Pepper Squid
Aioli fresh lime
B290 Tuna Carpaccio
Mojito dressing
B295 Homemade Australian Beef Burger
French fries, green salad and traditional relish
B495 Gourmet Burrata Sourdough Wood Fired Pizza
Burrata mozarella, sun-dried tomato, oregano and artichoke (V)
B680 BBQ Sashimi Grade Peppered Tuna Steak
French fries, artichoke and tomato salsa
B150 Chargrilled Mango
With vanilla ice cream
From The Restaurant “Places like The Cove aren’t supposed to still exist. With its prime beach front location, cool outdoor bar and waterfront dining, it’s the type of boutique restaurant that disappeared from Phuket.”
Wanon Restaurant
At Honda turn down Muang Chaofa Rd (4010) pass Mazda and turn left after 200m. Wanon, a restaurant named for the Thai word “วานร”. You will eat right in the heart of the forest of Hanuman World. Capture the original flavours of classic Thai dishes.
Fried marinated saltwater catfish in turmeric at Hanuman World
Tel: 0 7639 0189
B230 Hanuman Clook Foon
Stir-fried minced pork or minced chicken with curry paste
B320 Goong Long Ka
Stir-fried prawns in tom yam paste
B180 Moo Aob Ana Jak
Stewed pork slices served with preserved white radish
B320 Hanuman Pra San Guy
Stir-fried prawns in Tom Yam paste
B180 Pra Bi Lang Tod Kamin
From The Restaurant “We serve local dishes in the heart of Phuket rainforest atmosphere. Come and experience Wanon Restaurant everyday.”
To Chalong
Panwa House Restaurant
Take the tram to the beach, head right & walk 50m. The restaurant is on the right hand side.
Panwa House is a beachside fine dining establishment that serves Thai fare within a beautiful Sino-Portuguese mansion.
Tel: 0 7639 1123-5 www.capepanwa.com
Daily from 6.30-11pm
Closed Mondays
B200 Nam Prik Koong Seab
Smoked shrimps with spicy shrimp pasta served with boiled vegetables
B210 Neua Poo Phad Prik Thai On Sautéed crab meat with green peppercorns
B260 Choo Chee Koong
Stir-fried prawns topped with curry paste
B310 Pla Krapong Tom Yam Haeng
Red snapper fillet with lemon grass, galangal and chilli sauce
B450 Kang Nam Pla Wan
Rock lobster with sweet and sour chilli sauce
From The Restaurant “Panwa House is an immaculate SinoPortuguese mansion on the palm-fringed beach at Cape Panwa Bay, a stone’s throw from the water’s edge. Enjoy Thai cuisine par excellence, prepared by dedicated Thai chefs devoted to crafting dishes which thoroughly impress and satisfy the discerning diner.”
To Phuket City
Rossovivo Ristorante Italiano E Pizzeria
50 metres south of Makro, Chalong
Authentic Italian cuisine and Pizzeria at reasonable prices, in beautiful surroundings, indoor with air conditioning and open outdoor with sofas and tables. Mario Rossi is the owner/chef.
Tel: 0 7638 4686
/rossovivoristoranteitaliano Open from 11am-11pm
MENU ITEMS
B340 Fresh local crab with cherry tomatoes, olives and balsamic sauce
B290 Homemade ravioli with pumpkin in walnut sauce
B320 Spaghetti with shrimps, zucchini and saffron
B370 Risotto with Italian porcini mushrooms
B310 Pork tenderloin in Marsala sauce
B250 Wood fired oven pizza with ham and mushrooms
B390 Boiled pork Cotechino sausage with Italian lentils
From The Restaurant “Original authentic Italian food à la carte; appetizer, pasta and homemade pasta, main course (fresh seafood, Thai and imported meat), wood fired oven pizza and fresh homemade desserts. Also special menu/chef recommends by Mario, high quality imported ingredients (pâté, deer, Bottarga, veal liver)”
Rossovivo
To Phuket City
To Kata & Karon
Tesco Park
Makro
Viset Rd
To Rawai
CHALONG CIRCLE
Roy Dee
Nook Dee Boutique Resort By Andacura, Kata
Mouth-watering creations of amazing international dishes. Authentic and ancient recipes are used for the stunning Thai dishes, while mostly organic products, fresh herbs and spices are used.
Fried rice with Phuket smoked shrimp paste, pork skewer, fried egg and fish cracker
B320 Fried prime free-range chicken
With southern-Thai cashew nuts served with organic vegetables and a crisp fried taro-root basket. Get a taste of Thailand with this western dish
B320 Freshly cooked pumpkin bisque
With fresh grilled Siamese jumbo prawn, crisp wanton and a touch of garlic flavoured extra-virgin olive oil, this is perfect for a starter
B410/person Thai Food Testing Set Menu, 6 dishes
(Share Thai style, minimum two people)
From The Restaurant “Modern and casual fine dining with home cooking flavours and amazing presentations for reasonable prices.”
Orchidacea Resort
Nook Dee Boutique Resort Kata
Katathani
Boathouse Kata
Kata Beach Resort
To Karon View Point
Tropical Garden Resort
To Chalong
To Karon Beach
KATA BEACH
Roy Dee
Boathouse Wine & Grill
Directly on Kata Beach
Casual dining with a beachfront view of the Andaman Sea. Features on open kitchen, award-winning wine cellar, exquisite aged beef menu and romantic sunset lounge.
Tel: 0 7633 0015 www.boathousephuket.com
B1,000 Grain Fed Sirloin
300g of exceptionally tender, dry-aged sirloin, served with your choice of red wine, peppercorn, béarnaise, mushroom or truffle sauce
B2,500 Tomahawk
1.2kg bone-in aged rib eye, charred and encrusted with our signature rub
From The Restaurant “Our premium beef cuts have been aged for up to 60 days. Enjoy these exquisite steaks as well as delicious seafood, pastas, salads and Thai food. Our wine cellar with over 600 labels has been awarded the Wine Spectator award every year since 2006. Valet parking and free pick-up within Kata/Karon.”
KATA BEACH
NOI
To Kata Noi
Kata Thani
Tri's
Secret Cliff
Resort & Restaurant
Karon Cliff, on the Karon to Patong coast road
This peaceful location, overlooking the Andaman Sea, provides the perfect spot for a romantic dinner ‘à deux’ or a large celebration party.
08 6470 2510
www.phuketsecretcliff.com Daily 6.30am-midnight
B270 Smoked salmon salad
B300 Thai red curry (chicken or beef) with thick peanut sauce
B500 Stir-fried blue crab with curry powder, egg, milk & vegetables
From The Restaurant “Co Co Pizza: Traditional Italian recipe and wood oven. The only original Italian pizza wood oven and fresh pasta restaurant on the hillside, with a quality premium wine bar. Free round trip transfer from Centara Grand and Le Meridien. Please show this page for a discount – 15% food only.“
Le Meridien
Phuket Beach Resort
Centara Grand KARON BEACH
To Kata To Patong To Chalong Secret Cliff
The Cliff Restaurant
On the road between Karon and Patong beaches.
Quality dining restaurant
offering stunning view of the Andaman Sea and featuring a delicious Mediter-Asian menu with emphasis on fresh products and creative presentations.
Tel: 0 7628 6300-9
asstfbcvp@chr.co.th Daily 6-10.30 pm.
ITEMS
MENU
B490 Mesquite Grilled Australian Beef Tenderloin
200g seasoned with a dry rub of pink Himalayan salt and black pepper, potato wedges, sautéed vegetables and red wine sauce
B490 Australian Pepper Steak
200g beef fillet grilled to your liking and served with a rich green pepper sauce, sautéed vegetables and potato wedges
B360 Roasted Norwegian Salmon
180g of salmon fillet, served with a rich béarnaise sauce, sautéed vegetables and mashed potatoes
B1,600/set Grilled Seafood Platter
Mouthwatering platter of 6 sea prawns, 4 Phuket rock lobsters, 2 blue crabs, 1 whole seabass, 4 squid and 6 giant green mussels with dip, served with garden salad, baked potato and grilled vegetables
From The Restaurant “Breathtaking views and great dining in an enchanting atmosphere.”
To Kata
KARON BEACH
KARON To Chalong
Centara Villas Phuket
To Patong
The Cliff
Mom Tri’s Kitchen
Royale
On the only road into Kata Noi
Stunning sea views, a Thai and international menu and an award-winning wine cellar featuring over 750 labels.
Tel: 0 7633 3568
www.villaroyalephuket.com Daily 7am-11.30pm
B520 Hot Crab Soufflė
Baked Andaman blue crab meat soufflė flavored with fresh herbs and spices
B590 Gung ravioli
Rock lobster ravioli in a fresh herb morel and white wine sauce
B980 Pork belly & sea scallop
Steamed bok choy, curried pumpkin purée, rhubarb and ginger chutney
B610 Gaeng hang lay “veal cheek”
Thai Lanna style slow cooked with ‘hang lay’ curry paste, pickled garlic, tamarind and mango chutney
From The Restaurant “Enjoy fine dining in an award-winning restaurant overlooking Kata Noi Beach. Panoramic sea views combined with the sound of the waves below create a peaceful, sensually indulgent and romantic setting.”
KATA BEACH KATA
KATA NOI
To Kata Noi
Kata Palm Resort
Kata Thani Boathouse
Mom Tri's Villa Royale
Garden Resort
Beach Resort
Tri’s Kitchen
Two Chefs Kata Center
Kata Center, opposite Dino Park
Two Chefs serves international food, modern Thai food, fresh seafood and Mexican specialities. Open daily for lunch and dinner.
Prawns, fresh dill, lemon and homemade mayonnaise served on toast
B395 half rack / B525 full rack Two Chefs Braised BBQ Ribs Tropical coleslaw, Idaho potato fries and BBQ sauce
B395 Herb Grilled Chicken Breast
Served with black trumpet mushroom sauce, roasted vegetables and sautéed potatoes
B150 Chocolate Brownie
With raspberry Chantilly cream and mint
From The Restaurant “Billy, Henrik and Krister welcome you to an unforgettable evening in a relaxing and spiritual atmosphere. We offer superb International cuisine, tender steaks, tasty seafood and inspirational Thai food. Don´t miss out on our wide range of wines. 10% discount on all food if you show this ad on arrival.”
KATA BEACH
To Kata Noi
Two Chefs Kata Beach
Soi Kok Tanod, Kata Beach
Two Chefs serves international food, modern Thai food, fresh seafood and Mexican specialities. Open daily for lunch and dinner.
Tel: 0 7633 3370
www.twochefs.com Daily 12 noon-midnight
B195 Two Chefs Curry Chicken and Mango Salad
Grilled chicken, fresh mango, apples, red onion, walnuts, grape tomatoes and lettuce with a curry yogurt dressing
B445 Pork Fillet Béarnaise
With sautéed vegetables, red wine gravy, sauce Béarnaise and Idaho potatoes
B895 Grilled Ribeye
NZ grain-fed, ocean Angus ribeye beef 300g, herb and garlic tomatoes, grilled asapargus and sauce Béarnaise
B150 Lemon and Coconut Cheesecake
With mango coulis
From The Restaurant “Billy, Henrik and Krister welcome you to an unforgettable evening in a relaxing and spiritual atmosphere. We offer superb International cuisine, tender steaks, tasty seafood and inspirational Thai food. Don´t miss out on our wide range of wines. 10% discount on all food if you show this ad on arrival.”
Chefs
KATA BEACH
Two Chefs Karon Beach
Patak Road, Karon
Two Chefs serves international food, modern Thai food, fresh seafood and Mexican specialities. Open daily for lunch and dinner.
Tel: 0 7628 6479
www.twochefs.com Daily 12 noon-midnight
ITEMS
B195 Rustic Flatbread
Caramelized red onions, grape tomatoes, feta cheese, tomato sauce and fresh basil
B595 8 HR Braised Australian Beef
Truffle mashed potatoes, five spice red wine sauce and vegetable medley
B595 Grilled Salmon Fillet
On wood with mashed potatoes, chili and thyme hollandaise
B150 Raspberry Crème Brûlée
From The Restaurant “Billy, Henrik and Krister welcome you to an unforgettable evening in a relaxing and spiritual atmosphere. We offer superb International cuisine, tender steaks, tasty seafood and inspirational Thai food. Don´t miss out on our wide range of wines. 10% discount on all food if you show this ad on arrival.”
KARON BEACH
To Kata Noi
Two Chefs Karon Stadium Patak Rd Dino Park
To Patong
Centara Karon Beach Resort
To Chalong
Baluchi
Horizon Beach Resort Soi 2 beside Karon Football Stadium
The only award-winning Indian restaurant on the island, serving authentic Indian cuisine using original ingredients imported from India and specialising in tandoori and curries
Tel: 0 7628 4555 Daily 6.30-11.30pm
MENU ITEMS
B240 Dal Baluchi
Black dal beans and tomatoes blended into a thick, richly spiced butter sauce cooked slowly. A perfect melting taste
B475 Tandoori Chicken
Half spring chicken marinated with Indian spices and broiled in the tandoor
B435 Chicken Biryani
Basmati rice cooked with boneless chicken, freshly ground spices and with saffron flavour
B490 Mutton Roganjosh
The most delectable Kashmiri dish. Mutton cooked with the most intensely hot and fragrant spices
From The Restaurant “Come and taste the true Mughlai Tandoori and Curries, a treat you will always remember. Baluchi is open every day serving unforgettable Indian Food. 10% discount on all food if you show this ad on arrival.”
At Karon Beach Square, walk only 5 minutes from Karon Circle toward Kata Beach.
A newly-opened restaurant and bar with contemporary café style food and superb drinks by professional mixologist.
B210++ Crispy glazed smoked duck breast served with ‘phulae’ pineapple and mint relish
B230++ Pulled chicken wild rocket salad with Roquefort basil dressing
B280++ Pan-fried pork belly with black pepper and spring onions
B380++ Pizza Mare (prawns, crab meat, salmon, mozzarella, pesto, sour cream and salmon roe)
B480++ Beef sirloin tagliata with rocket, parmesan and anchovy lemon butter
B160++ Moist olive oil orange cake with fresh berries
From The Restaurant “A stand-alone restaurant and bar that offers fun , casual, relaxed and a dynamic vibe while providing value for money on beverages and a shared food concept. It is a place for everyone to socialise and define their own fun.”
El Gaucho
At Karon Beach Square, walk only 5 minutes from Karon Circle toward Kata Beach.
Feast your senses and eat as much as you like. Enjoy prime cuts of delicious meats and market-fresh seafood flamegrilled to delectable perfection.
B1,200++ El Gaucho Brazilian Churrasco (Rodizio)
Selected prime cuts, marinated and grilled to perfection. Australian beef and lamb, pork ribs and shoulder, tender chicken legs and wings, chorizo sausages, marinated crocodile meat and much more carved at the table side and served with Brazilian rice, potatoes, vegetables and assortment of salsas and sauces
B1,350++ Australian Angus Grain Fed Beef Tenderloin
B750++ Australian Lamb Cutlets
B360++ Marinated El Gaucho Pork Ribs
B640++ Salmon Steak
From The Restaurant “Bask in a glorious sunset over the Andaman Sea as you choose from a succulent selection of 15 prime cuts served and grilled straight from a sword at your table; it has to be seen – and eaten – to be believed.”
To Kata
KARON BEACH El Gaucho
Karon Stadium
Kata Garden Resort
Thavorn Palm Beach Resort Patak Rd
Patong
Chalong
COAST
Beach Club & Bistro
Private parking at Centara Grand Beach Resort Phuket
One of the island’s most enviable locations… right on one of Phuket’s most pristine white sandy beaches! It is part of the Centara Grand Beach Resort Phuket.
Tel: 0 7620 1234
www.coast-beach-club.com Daily 11am-11pm
ITEMS
MENU
B290 Blue Swimmer Crab
With avocado & pomelo segments in light lemon mayonnaise
B390 Three COAST Sliders
Smoky BBQ beef with BLT Thai spiced chicken with homemade Siracha lamb laced with aioli & topped with feta cheese crumbs
B590 Poached Tiger Prawns vs. Tropical Pineapple
Sun soaked pineapple with lemongrass, shallot, orange segments, red radish, & raspberry drizzle
B290 Mango Tiramisu
Traditional Italian tiramisu flavoured with fresh mango
From The Restaurant “Latest addition for beachfront experience for drinking, dining and lounging. With venues on the best beaches of Samui, Hua Hin, Pattaya and Phuket, ‘Coasters’ will enjoy the ultimate in laid-back cool – sipping chilled drinks, feasting on fresh food and sharing stories and laughter with friends.”
KARON BEACH
Wiset Rd
Centara Grand Beach Resort
To Kata
To Patong
To Chalong
COAST Beach Club & Bistro
@ Beach Bar & Restaurant
Kata Beach Resort and Spa
Attentive service in a relaxed beachfront atmosphere right on Kata Beach. You wouldn’t want to miss it!
MENU ITEMS
B295 Net Tuna Medley
Seared tuna crusted with sesame & teriyaki sauce, wasabi
Marinated prawn with wine & lemon mayonnaise topping
B270 Net Lobster and Caviar
Fresh lobster tail marinated & gently grilled lobster layer with water melon, served with mash avocado
B690 Surf & Turf
Grilled rock lobster tail with fillet steak of beef, served with gratin potatoes bearnaise & red wine sauce
From The Restaurant “All day beach front dining. Stunning sunset for cocktails and a romantic ambiance for dinner with the sound of waves as the background. We offer the best fresh seafood and imported meat. All food is à la minute style cooking. 100% fresh. A variety of wine from all over the world is available.”
@ Beach Bar & Restaurant
Beyond Resort Karon
Inventive modern western cuisine and Thai food, freshly caught local seafood and imported Australian prime cuts of beef.
Tel: 0 7633 0006-7 ext 436
www.katagroup.com/beyond-karon Daily 10am-11pm
ITEMS
B180 Fresh Teriyaki Rice Paper Roll
Fresh spring roll filled with chicken, fresh garden vegetables and teriyaki sauce
B150 Lobster Bisque
Served with melon and garlic bread
B690 Ocean Beef Tenderloin Steak
Natural Angus beef served with béarnaise sauce and balsamic reduction, grilled marinated vegetables and baked potato with cheese and herbs
B320 Le Cog-Au-Vin De Maitre Bertrand
Tender chicken (natural fed chicken) simmered in a Burgundy wine sauce served with mashed pea flower potatoes
From The Restaurant “Absolute beachfront setting. Enjoy superb food, attentive but unobtrusive service in a romantic and sensual atmosphere, right on Karon Beach.”
Horizon Karon Beach Resort &
at Beyond Resort Karon
Open daily: 10:00am-11:00pm
Reservation at 076 330 006-7
Attentive service in a romantic
and sensual atmosphere right on Karon Beach
+39 Italian Street Food
Near Buffalo Steak House
It’s unique! The first Italian street food in Phuket! You are greeted by an Italian smile while sampling these high quality products. The +39 block pizza awaits you!
Tel: 09 2635 8954
B79/89 +39 Block pizza (пицца) (比萨饼)
Margherita, focaccina, ‘fredda’ (special), stuffed and sweet
B149/159 + 39 Pasta (макаронные изделия) (面食)
Traditional Italian pasta and ‘pasta fredda’
B39/69 Bastoncini ripieni e girotondi della nonna Salty or sweet homemade bread, stuffed
B109 Slow Juice
Antioxidant, fat burning, digestive, anti-cellulite. All are prepared with fresh fruits and vegetables
B99 Tropical and original Kompot
Thirst quencher made from fruit
B89/129 Mixed salad, Homemade Tiramisu ...and many other products to try!!!
From The Restaurant “Come try the take-away of our traditional Italian cuisine.”
To Kata Noi
Karon
KATA BEACH
Kalim Beach
Patong Beach
SOICHALERM PRAKIAT
HAD PATONG RD
SAWASDIRAKRD
Patong
Patong Beach
Tri Trang Beach
Karlsson’s
SOI POST OFFICE
SOI KEPSAP
Baluchi
Two Chefs The 9th Floor
Kantok
PRACHANUKHRORD
SOI BANGLA THAWEEWONGRD(BEACH RD) NANAIRD
Jungceylon y Hair Studio 9 Irish Times Pub Sushi Box
Patong Seafood
Beach Rd, 200m north of Soi Bangla
One of the finest seafood restaurants on Phuket serving local delicacies. Centrally located on Patong’s beachfront.
Tel: 0 7634 1244 Daily 9am-11.30pm
B390 Rock Lobster Thermidor
B95/100gm Steamed Fish with soya sauce
B130/100gm Fried Crabs with pepper
B180 Chinese Spring Rolls
B150 Fried Morning Glory
B220 Steamed Mussels
B250 Shrimp Cakes
B155/100gm Baked Prawns with salt in hot pan
B220 Sweet & Sour Pork Spareribs
From The Restaurant “One of Patong’s oldest (since 1979) and finest restuarants. Serving a large selection of local fresh seafood from the Andaman Sea. Live Phuket lobster, crabs and fish for your choosing. Have it cooked to your liking. No service charge.”
Patong Beach Rd
Patong Seafood
To Kalim &Kamala
Patong Beach Hotel
Rat-U-Thit Rd
To Phuket City
PATONG BEACH
PATONG
Kantok
At the Burasari Resort, south end of Patong
One of the best places for traditional Thai cuisine on the island, authentic food in a natural setting.
Tel: 0 7629 2929
www.phuket.burasari.com Daily 11am-10pm
B280 Thod Man Pla
Fish cake served with sweet chili dip and cucumber relish
B340 Gaeng Phed Ped Yang
Roasted duck red curry with pineapple, grapes and sweet basil
B290 Khao Soi
Crispy and boiled egg noodles with chicken in mild creamy curry, served with pickled lettuce
B320 Kao Ob Sapparod
Baked prawns and sweet chicken sausage curry rice, served in pineapple
B200 Gluay Tod
Banana fritter with homemade honey ice-cream
From The Restaurant “Named after the kantok table used by Northern households to welcome important guests into their homes, Kantok serves up traditional food and exciting classical dances in a natural and warm ambiance. We swear by our red duck curry, so put it at the top of your to-eat list in Phuket.”
Rat-U-Thit Rd
Kantok
To Karon & Kata
To Tri Trang Beach
PATONG
PATONG BEACH
Burasari
The 9th Floor
Restaurant & Bar
Rat-U-Thid Rd, Soi Deevana Hotel. Follow sign
The trendiest open air restaurant in Phuket. Enjoy the outstanding view and the fashionable setting.
Tel: 08 1079 2699 www.the9thfloor.com
Daily 5pm till late, Last kitchen order 10.30pm
B990 Australian tenderloin “Truffle”
Grilled, wrapped with parma ham, with mushroom sauce enhanced with truffle oil and accompanied by speatzle
B290 Grilled vegetable
Medley of grilled vegetables with bell peppers, tomatoes, eggplant, and zucchini drizzled with balsamic reduction
B490 Prawns - mango salad
With tomato and crispy onion served with a mild vinaigrette
B490 Smoked salmon strips
With orange and avocado salad
B690 Classic Swiss fondue
From four cheese molten in white wine with a hearty dose of garlic and onion
From The Restaurant “Heavenly food served by Angels”
Karlsson’s
Restaurant & Steak House
In front of Patong Tower, Patong Beach Rd
Best choice for imported Steaks, Pizza, Pasta and other Scandinavian specialities. Quality, service and elegance. Only at Karlsson’s!
Tel: 0 7634 5035
www.karlssons-phuket.com
MENU ITEMS
B190 Toast Skagen
Toast Skagen
B190 Caesar Salad with bacon bits & Parmesan flakes
Caesar sallad med bacon & parmesan flingor
B260-380 Stone Baked Thin & Crispy Pizza
Tunna fina pizzor
B390 Fillet of Pork with bearnaise, pepper or gorgonzola sauce
Fläskfile med Bearnaise, Peppar eller Gorgonzolasås
B650 Australian Ribeye Steaks with bearnaise, pepper or gorgonzola sauce
Australisk Entrecote med Bearnaise, Peppar eller Gorgonzolasås
From The Restaurant “Ditt bästa val för importerade Kötträtter, Fisk/Skaldjur, Pizza eller Skandinaviska specialiteter. Kvalitet, Service och Elegans, bara på Karlssons!”
Baluchi
Horizon Beach Resort, Soi Kep Sap off Beach Rd
The only award winning Indian restaurant on the island, serving authentic Indian cuisine using original ingredients imported from India and specialising in tandoori and curries
Tel: 0 7629 2526-30 Daily 1-11.30pm
B240 Dal Baluchi
Black urad dal beans and tomatoes blended into a thick, richly spiced butter sauce, cooked slowly for a perfect melting taste
B475 Tandoori Chicken
Half spring chicken marinated with authentic Indian spices and broiled in the Tandoor
B435 Chicken Biryani
Basmati rice cooked with boneless chicken, freshly ground spices and with saffron flavour
B490 Mutton Roganjosh
The most delectable Kashmiri dish. Mutton cooked with the most intensely hot and fragrant spices
From The Restaurant “Come and taste the true Mughlai Tandoori and Curries, a treat you will always remember. Baluchi is open every day serving unforgettable Indian Food. 10% discount on all food if you show this ad on arrival.”
PATONG
Irish Times Pub
Sino Phuket at Jungceylon, under Robinson’s
A real Irish Pub in the heart of Phuket’s world-famous nightlife. In this traditionally styled Irish pub, you will find a very warm welcome from the management and their enthusiastic staff.
Tel: 0 7636 6085
www.irishtimespub-phuket.com Daily 10 am till late
B325 Chicken Kebab
B275 Irish Times Burger
B330 Fish & Chips
B270 Smoked Salmon Salad
B280 Dublin Coddle
B300/325 Fajitas Chicken or Beef
B450 BBQ Back Ribs 700gr
B295 All day breakfast or build your own breakfast
B325/ 1/2 kg, B450/1 kg Tuesday BBQ Back Ribs
B250 Friday Fish & Chips Special
From The Restaurant An “All Day Breakfast”, including white & black pudding. pies, burgers, sandwiches, fish and chips, bangers and mash, steaks and – being a family-friendly venue – a kids menu. Every Wednesday from 8pm our unique interactive quiz. Every Sunday is “All You Can Eat Carvery” for only 449++ Baht.
Two Chefs Patong
Soi Kep Sap, Patong Beach
Two Chefs serves international food, modern Thai food, fresh seafood and Mexican specialities. Open daily for lunch and dinner.
Tel: 0 7634 4914
www.twochefs.com Daily 12 noon-midnight
B250 Creamy Lobster Soup
Flavoured with brandy and served with garlic bread
B445 Pork Fillet Béarnaise
With sautéed vegetables, red wine gravy, sauce Béarnaise and Idaho potatoes
B545 Pan Seared Red Snapper
Mango salsa, tagliatelle with an olive, caper and lemon sauce
B150 Two Chefs Apple Crumble
With vanilla sauce and vanilla gelato
From The Restaurant “Billy, Henrik and Krister welcome you to an unforgettable evening in a relaxing and spiritual atmosphere. We offer superb International cuisine, tender steaks, tasty seafood and inspirational Thai food. Don´t miss out on our wide range of wines. 10% discount on all food if you show this ad on arrival.”
The Crab House
Near Patong Hospital, opposite Andakira hotel
Crab is the speciality here. Seats 100 in a modern theme with Chinese influence over 2 floors: ground floor open air, first floor air-conditioned. Open kitchen.
B1,350 The Crab House’s Blue Crabs Bucket 1.5 kg for 2 persons
BPrice/kg Black Crab
BPrice/kg Lobster
BPrice/kg Maine Lobster
B220 Tom Yum Koong (Prawn Spicy Thai Soup)
B220 Crabmeat and Sweetcorn Soup Asian
From The Restaurant “We are the only real crab specialist in town. We focus on serving the freshest ingredients to bring the natural sweetness of seafood to your plate, cooked by our highly experienced team of chefs.”
Crab House
KIKO
Kiko is in The Diamond Cliff Resort Phuket lobby
Authentic Japanese food, including favourite and well-known items, made with the freshest ingredients from Japan. Dishes are colourful, beautifully presented and served in traditional Japanese surroundings.
Tel: 0 7638 0050 ext 3204
ITEMS
MENU
B450 Tokujyo Chirashi ‘Scattered Sushi Rice Bowl’
Tuna, salmon, Hamachi, octopus, prawn, omelette, salmon roe served on top of sushi rice bowl
B550 Nigiri Goshu ‘Assorted Sushi’
Five different styles of sushi according to the season
B290 Hamachi Kama Shioyaki ‘Grilled Yellow Tail Collar with Salt’
Slow roasted yellow tail collar with salt
B650 Gyu Sirloin ‘Beef Sirloin Teppanyaki Set’
Beef sirloin, vegetable, garlic rice and miso soup.
From The Restaurant “Kiko puts the focus on authentic Japanese food with the freshest ingredients. Further to traditional dishes, the chef promises a special dish every week. Menu offerings include a variety of Japanese dishes such as sushi and sashimi, rice bowls and of course, traditional sake.”
Novotel
Sushi Box
Jungceylon Shopping Centre opposite the water show
Sushi Box is in Jungceylon’s centre court, facing the water show. A great place to enjoy Japanese favourites in a pleasant environment.
Asian
Tel: 08 7080 4258
facebook.com/sushiboxphuket Daily 11-midnight
ITEMS
B159 California Classic Roll
Crab stick, avocado, cucumber and ebiko
B159 Grilled Teriyaki Chicken
Grilled chicken with teriyaki sauce served with Japanese potato croquette and mixed salad sesame dressing
B159 Tom Yum Seafood
Tom yum ramen noodle soup with shrimps, octopus and green mussels
B369 Sashimi Mixed (12 pcs)
Fresh Norway salmon, tuna, yellowtail, kani, octopus, saba and steamed shrimp
B179 Philadelphia Roll
Fresh salmon, cream cheese, avocado, cucumber and ebiko
From The Restaurant “A very creative menu with a large selection of sushi rolls, sashimi, hot plates, salads, soups all freshly prepared with high quality ingredients.”
Jungceylon
Naina Restaurant
Next to Patong Boxing Stadium, Patong Beach.
This perfect location is the ideal spot for relaxing with nature or to enjoy watching boxing on Monday, Thursday and Saturday at 9pm.
Toasted bread with smoked chicken, egg, bacon, cheese, ham, lettuce, tomato, cucumber and onion
B450 Tenderloin Steak
Grilled tenderloin steak served with buttered vegetables, potatoes and sauce
B170 Hamburger
From The Restaurant “If
SKYE Lake Club
100 metres north of Villa Market (Boat Avenue)
Conveniently located on the tranquil lake behind Villa Market at Boat Avenue, Skye Lake Club serves breakfast, lunch and dinner with delicious international and Thai menu by award-winning Chef
ITEMS
B190 Lobster Bisque
Lobster head, onion, celery, carrot, prawn, thyme, cream & grana
B290 Tuna Tartare
Optional: spicy Thai style, Japanese style or Italian style
From The Restaurant “Serving Asian fusion, Thai and European cuisine, Skye Lake Club's objective is to ensure all guests leave happy with a memorable experience. Whether it's a simple meal, special occasion or a large event, our beautiful Lake Club is the place that you must visit while in Phuket.”
Café Del Mar Phuket
At the north end of Kamala beach next to MontAzure
A new, trendy beach club has just opened its doors. A great place to enjoy quality products cooked with love by an awardwinning chef and with stunning sea views right on the beach.
B340 Peri peri chicken burger, pickled jalapeños, with sweet potato chips
From The Restaurant “Café Del Mar Phuket welcomes you to an unforgettable time in a relaxing, natural and spiritual atmosphere. All day beach front and poolside dining. Enjoy our amazing signature cocktails with a stunning sunset as backdrop and the best fresh beats served by CDM international resident DJ. Cannot be missed.”
Cafe Del Mar Phuket
To Patong
To Surin
Novotel
Vanilla Sky Bar & Lounge
Cape Sienna Hotel & Villas, Kamala Cliff at the beginning of Millionaire’s Mile!
Stunning sea views, creative craft cocktails and exclusive artisan tapas.
Tel: 0 7633 7300
www.capesienna.com Daily 5pm-midnight
B290 Lebanese Hommous
– with cucumber salad, poached shrimps and warm pita bread
B190 Battered Herbs
Basil, pepper leaves, sage and more, battered and fried crispy
B290 Camarone e chimichurri verde
Large tiger prawn, Argentina herb sauce, grilled potato
B490 Premium Ambassador Lamb Chop
– on roasted summer vegetables, green Calamata olive sauce
All prices are nett
From The Restaurant “Gaze out over an amazing sunset whilst sipping a Grand Chili Moon Martini or a Mandrin Lemongrass Mojito, tasting our Premium Tapas in slightly oversized format…life is good! Every Friday “All you can eat” tapas with one bottle of wine per person for only 1,490 baht net or 'Premium' 1,790 baht net. Daily Happy Hour: Get 30% discount on all drinks, except wines, champagnes and super premium spirits, from 5.30-6.30 pm.”
KAMALA BEACH KAMALA School
Andara
Kamala Beach Estate
Cape Sienna Hotel
PLUM PRIME STEAKHOUSE
Cape Sienna Hotel & Villas, Kamala Cliff at the beginning of Millionaire’s Mile!
PLUM is fired up! A charcoal oven at the centre. Amazing steaks and creative fish & seafood dishes… Casual, yet chic with amazing sea views.
From The Restaurant “Dinner is a great experience and at PLUM we're all fired up! At the centre of your experience is the charcoal burning oven, bringing out the succulent best from our prime cuts of US and Australian beef. Equal attention is given to the fresh fish and seafood, along with an appealing choice of à la carte dishes and fine wines. Innovative and modern… walking a tasty line between ‘steakhouse’ and ‘fine dining’. Come relaxed... leave inspired!”
CUT Grill & Lounge
Located in Boat Avenue, you will find CUT behind Villa Market
Hottest opening in 2016, it’s an open restaurant set on a beautiful lake with a 22m infinity pool. You will find a mix of International favourites as well as local dishes. Known for its chicken and Tomahawk steak.
Marinated with special chef's recipe, served with a sauce of your choice & potatoes confit
From The Restaurant “More than a rotisserie, CUT is the new place to be in Phuket. Chic design, delectable international and local cuisine and CUT’s lounge music all seamlessly combine. Yours to enjoy this all-in-one place during the day around the pool or for a trendy dinner with friends.”
BANG TAO BEACH
Laguna Phuket
Kenny Rogers Roasters
Opposite Skye Lake Club, near Villa Market at Boat Avenue
First franchise outlet in Thailand, providing healthy and delicious food with its famous rotisserie-roasted chicken. It also has a bar with great ambience and music, that serves wines and beer.
Tel: 076 608 771
www.krrthailand.com Daily 11am-11.30pm
B190 Kenny's Quarter Chicken Meal
Rotisserie-roasted 1/4 Chicken with 3 side dishes & 1 Kenny's home-made muffin
B220 Kenny's Chicken & Pasta Meal
Rotisserie-roasted 1/4 Chicken with tantalizing spaghetti with 1 side dish & 1 Kenny's home-made muffin
B480 Beef Steak
Imported beef marinated with herbs served with grilled tomatoes, mashed potatoes & chunky veggies
B360 BBQ Pork Ribs
Our slow-cooked BBQ pork ribs are tender, succulent and the meatiest. Basted with our special BBQ sauce
From The Restaurant “To be your home away from home, a multi-award winning casual dining restaurant that offers friendly service in a comfortable setting.”
BANG TAO BEACH
Laguna Phuket Kenny Rogers Roasters
SALA Phuket Restaurant
Road 402, 13km north of airport on left hand side.
SALA Restaurant offers an exceptional blend of mouthwatering international cuisine and scrumptious traditional Thai delicacies.
Freshly imported Norwegian salmon, marinated with Italian Evoo and vine ripened Naples cherry tomatoes, avocado and rocket leaves
B1,570++ Imported Australian Black Angus Tenderloin (200g)
Char-grilled with black pepper and Himalayan sea salt, served with painted Phuket lobster tail, brushed with herb butter, accompanied with vegetable confit
From The Restaurant “Our Italian born Executive Chef Davide Pritoni, who was previously the Executive Chef of Sala Lanna in Chiang Mai, brings an essence of Italian culinary creativity to SALA Phuket. Chef Davide focuses on identifying quality local suppliers of quality fresh produce.”
Seafood at Trisara
At Trisara Phuket, Naithon Beach
Seafood at Trisara is inspired by authentic Thai ‘Mama’ recipes passed on through the generations, offered in a relaxed, ocean front setting.
Tel: 0 7631 0100
www.trisara.com/seafood Daily 12.30-10.30pm
ITEMS
MENU
B750 Lon Poo
Crab dip with pork & coconut cream, served with crunchy vegetables
B650 Pla Muek Phad Dum
Stir-fried squid in its own ink with garlic. One of chef’s favourites
B850 Goong Ob Gleau
Salt-coated Tiger prawns, baked then served with chili & lime dip
B450 Pla Sai Thod Kamin
A southern recipe with crispy deep fried sand fish, young garlic and fresh turmeric
B350 Yam Pla Khrob
Two kinds of crispy fish with tomato, mint, onion and Budu dressing.
From The Restaurant “Try Lon Poo, a famous Phuket crab dip with pork and coconut cream, prepared with our secret 'taling pling' juice and served with crunchy vegetables.”
Seafood at Trisara
Naithon-Layan Rd Lay an soi 2 Lay a n soi4
To
NAITHON BEACH
LAYAN BEACH
Trisara
Layan, Laguna
The Watercourt
At The Banyan Tree Phuket
Indoor and open-air restaurant overlooking the lagoon, surrounded by water. A perfect venue to enjoy a sumptuous breakfast buffet or dine on Mediterranean concept cuisine.
Cantaloupe wrapped in thin slices of dry-cured Spanish ham
B550 Octopus Salad
Octopus confit with coriander, mozzarella di bufala and pear cherry tomato
B570 Mallorca Seafood Zarzuela - hot
A thick stew served with tiger prawns, white snapper, mussels, squid and saffron
B1,300 Lobster Bomba Meloso Rice & Seafood
Spanish short grain rice, soaked in full flavoured stock with Canadian lobster
From The Restaurant “The outdoor wooden decking or the outdoor bar area are the perfect place to take in the tranquil view of the lagoon. The popular Sunday Seafood Brunch is also best enjoyed at the outdoor area with live jazz band. The indoor area includes a TV screen where guests can also see the live cooking area.”
BANGTAO BEACH
Banyan Tree
Laguna Golf
Angsana
Dusit
Tesco Lotus
Surin
XANA Beach Club
Beachfront of Angsana Laguna Phuket, Bangtao Beach
XANA Beach Club is a beach venue that offers a lot more than just beautiful surroundings, delicious food and perfectly mixed drinks.
B380 XANA's Seafood Salad Wrap
Thai style spicy seafood salad with shrimps, mussel, calamari and Thai herbs
B420 Prawn and Fish Satay
Marinated with yellow curry in coconut milk served with peanut sauce and cucumber relish
B385 Phuket Special Pineapple Fried Rice
Choice of chicken or shrimp or vegetables
B580 XANA 'No Rules' Burger
Your choice of 240g Wagyu ground beef or chicken with lettuce, tomatoes and onions
B580 MFY Burger
Mixture of grilled Wagyu beef and Korobuta pork patty topped with streaky bacon, Porcini mushroom, semi-dried tomatoes, English cheddar cheese and sweet and sour onions, all doused in chipotle and BBQ sauce and served with crispy curly fries
From The Restaurant “Call us to find out what is on tonight!”
BANGTAO BEACH
Banyan Tree
Thalang
Layan Beach
Laguna Golf
Angsana
Dusit
Tesco Lotus
Bodega & Grill
Located in Angsana Laguna Phuket Hotel, Bangtao Bay
Angsana Laguna Phuket's signature restaurant, offering an extensive selection of fine wine and quality steak in an elegant indoor or al fresco setting.
With mosaic of flavoured oils, quail egg, micro green and balsamic caviar
B470 Pumpkin and “Amaretto” Cappellacci
With cheese fondue and white truffle essence
B1,185 Lamb Chops “Scottatdito”
With sautéed asparagus and mint sauce
B3,225 Bodega Surf N Turf
A delightful continental combination of grilled Phuket lobster, garlic-cilantro marinated king prawns, white snapper, Wagyu filet mignon, mixed herb crusted Tasmanian lamb chops and Korobuta pork
From The Restaurant “Wine and dine at Bodega & Grill restaurant offering an extensive selection of fine wine and varieties steak from around the world.”
BANGTAO BEACH
Banyan Tree
Laguna Golf
Angsana
Dusit
Tesco Lotus
Surin
Laguna Beach Resort
Baan Talay
Beachfront of Angsana Laguna Phuket, Bangtao Beach
Steps away from the beach, this “House by the Sea” serves fresh succulent seafood and traditional Thai fare in a casual setting with both show kitchen and live seafood displays.
Tel: 0 7635 8500
www.angsana.com Daily 6-11pm
ITEMS
B285 Khao Tung Na Tang
Fried crispy rice cake served with minced chicken and shrimp
curry sauce
B275 Yam Som-O Poo Nim
Pomelo salad with crispy soft shell crab and tamarind sauce
B380 Beef Massaman
Braised beef short ribs in mussamun curry, ground peanuts and potatoes
B515 Gratiem Prik Thai with Jumbo Prawn
Crispy jumbo prawns, black pepper-garlic sauce and green asparagus
B320 Khaow Phad Talay Tom Yam Haeng
Wok-fried rice seafood scented with ‘tom yam’ flavours
B250 Rainbow Tub Tim Grob
Scrum water chestnut in coconut syrup and coconut ice cream
From The Restaurant “Also available for exclusive functions and offers various private and semi-private dining rooms.”
BANGTAO BEACH
Banyan Tree
To Thalang To Layan Beach
Laguna Golf
Angsana
Dusit
Tesco Lotus
To Surin
To Heroines’ Monument & Phuket City
Baan Talay
Laguna Beach Resort
Iniala Kitchen & Bar
Head towards Laguna. Turn into Boat Avenue, Cherng Talay
A casual, independent restaurant offering modern Mediterranean and Latin American inspired cuisine with an emphasis on a streaming, shareable style of dining.
Challans duck breast with apple stuffed homemade ravioli
B300 Grilled Halloumi
Avocado, tomato, arugula, mint and bulgur wheat
B400 Nordic Tartine
Smoked salmon, avocado, scallions, dill
B340 Beef Tartare
Au couteau style with milk bread toast
From The Restaurant “Iniala Kitchen & Bar mixes a level of contemporary style with home comforts and stylised service to create an emotional experience for the customer. Executive Chef Sandro Aguilera's exciting and dynamic market-driven menu focuses on simple, clean flavours inspired by his Spanish roots.”
BANG TAO BEACH
Srisoonthorn Rd
To Heroines’ monument
To Surin Police
Laguna Phuket
Iniala Gourmet
Iniala Kitchen & Bar
Boat Avenue
Iniala Gourmet
Head towards Laguna. Turn into Boat Avenue, Cherng Talay
A contemporary European café specialising in great coffee, artisanal pastries and rustic breads, alongside a small upscale retail section with fantastic imported deli items.
Smoked Italian sausage with rosemary inside crispy puff pastry
B100 Chocolate Almond Cake
3 chocolate textures layered with vanilla mousse
B50 Rye Mango & Coconut Danish
B90 Wholewheat Salmon Croissant
Smoked salmon, cream cheese and fresh rocket
B90 Spinach & Feta Roll
Eggplant, spinach and feta cheese in puff pastry
From The Restaurant “Even on a tropical island, time is precious. That's why we make it easy for you to get wholesome food and great coffee on the go. Iniala Gourmet is the perfect spot to hang out with all-day breakfast, brunch items, sumptuous cakes and delicious breads to enjoy alongside Phuket's best coffee.”
Our table booking service is under development. The restaurants featured below in bold are those where online booking is already activated, or is in the process of activation as we go to print. Visit wheretoeat-phuket.com and click on the home page 'BOOK NOW' button to book a table at one of the restaurants below.
