RESUME 2024
IFFAH
NURSYAFIQAH
IFFAH NURSYAFIQAH BTE M N
CONTACT
+65 9025 9573
Email: Iffah.nursyafiqah01@gmail.com
Portfolio: https://issuu.com/iffvhh/docs/portfolio_issuu
SKILLS
• Auto Cad
• Revit
• Photoshop
• Illustrator
INVOLVEMENTS & COMMUNITY SERVICES
• Singapore International Festival of Arts 2020 at Goodman Arts Centre
• Blossom Seeds for Hari Raya 2019
• Singapore International Festival of Arts 2019 at Esplanade Theatre
• “We are Singapore” NDP Signature event 2018
• Children’s Season at National Museum 2018
• The More We Get Together: Singapore’s Playgrounds 1930 –2030. (20-22 April 2018)
• MYD/MINDS-ITE Family Day 2017
• National Day Box Design Competition 2017
• National Day Art Competition 2017- 1ST Prize
• 2D1N Motivational Camp 2017
• Home Visit to Bishan Golden Jasmine Home for the Intellectually Disabled - 2015 & 2016
Sept 2023 – Nov 2023
Drafter Posh Home Interior Design –Living In Style
Oct 2020 – Feb 2021
Drafter Office TTG
Sept 2018 – Nov 2018
Drafter Surbana Jurong Pte Ltd
May 2023 – Present
Scooper / Cashier Garrett Popcorn
Dec 2018 – Apr 2019
Receptionist City Inn Hotel
Dec 2017 – Sept 2018
Scooper Ben & Jerry
Nov 2016 – Dec 2016
Waitress M Hotel Singapore
PAST & CURRENT ACHIEVEMENTS
• MTFA Bursary Award 2019
• CDC & CCC Bursary 2017 & 2019
• Edusave Good Progress Award 2017
INTERNSHIPS / WORK EXPERIENCE
Most of my tasks here at Posh Home are drafting space planning using AutoCAD. I was appointed to assist in the preparation of presentation materials for clients. Helping with sourcing and selecting materials for projects. Additionally, I was assigned to visit sites to take measurements, take videos and pictures, and document spaces for marketing reasons.
My role is to draft floor plans and drawings for clients.
My role is to draft floor plans and detail drawings for clients and submission to authorities.
My role is to assist customers, pack popcorn, and handle cashiering. I work both night and day shifts.
My role is to assist guests with inquiries, paperwork, and cashiering. I also work both night and morning shifts.
My role is attending to customers, and scoopers, making waffles and waffle cones, and cashiering. I also work both closing and opening shifts.
My role as a banquet server is to serve customers food and beverages, get the venue ready for the occasion that day, and clean afterward.