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‘Few food writers enjoy eating with gusto quite as much as does Tom. Now, with this deeply scrumptious book, he reveals how talented he is at the first bit: the cooking.’ Simon Hopkinson
This is home cooking at its best, shamelessly indulgent, but straightforward to prepare and affordable.
Tom Parker Bowles has eaten some of the best food in the world – and then recreated his favourite dishes in his own kitchen. Many of the recipes in this book are inspired by food cooked for him by friends and family – including his mum’s Roast Chicken – some by more formal dinners, somebyhistravels.
Tom has cooked every recipe again and again, from Fish Pie, Noodle Soup, and Treacle Tart. He also explores the basic ingredients that are essential to a good dinner, such as fats and stocks, offering suggestions on how to prepare and cook with them. Everyday staples such as eggs and steak get a close inspection too, with ideas and advice for dishes to preparewiththem.
Let’sEat isatrustycookbookwritteninTom’sdistinctivevoice, oneyou’llwanttoreadfromcovertocover
TOM PARKER BOWLES is an award-winning British food writer. He is the Restaurant Critic for The Mail on Sunday and writes a monthly column for County Life.Heisaregularjudgeon BBC’s Masterchef, and is the author of eight books, including Cooking and The Crown and Fortnum&Mason:TheCookbook
£26.00 HARDBACK
24 APRIL 2025
A lovingly curated compendium of time-honoured traditions and curious customs that have bewitched us for generations.
Discover simple magic, heirloom recipes and forgotten fairytales in this eclectic treasury. The twelve chapters, representative of the calendar year, present the celebrations, superstitions and folklore that shape our year. From cherished traditions like Valentine’s Day to the lost excitement of May Day, A Curiosity of Folklore, Magic and Spells reveals a calendar bursting with history, imagination and curious facts.
Take a closer look at your favourite homespun rituals and the magic we conjure every day; make a candle wish, mix a moon oil elixir, and hang your romantic hopes on the predictions of an apple peel. This illustrated volume will appeal to the creative and curious.
SAM McKECHNIE is an artist working primarily with oil and found objects. Her work is inextricably entwined with fairytales, magic and charms, and her creations feature in interior and fashion publications across the globe.
ALEXANDRINE PORTELLI worked in the fashion industry for many years before returning to her roots to head up the design team at her family's interiors business. Her personal passions are writing and all things magical and mysterious. She is an avid collector of children’s books, especially fairytales – the darker the better!
6 MAY 2025
‘A gorgeously indulgent coffee-table heavyweight.’
Esquire
‘An ode, a love letter and a paean to family tradition…encyclopaedic and monumental in its scope.’
New York Journal of Books
SILVER OF THE VINTAGE WATCH COMPANY
For more than a century, Rolex has stood apart as the most legendary brand of watch in the world.
The Vintage Watch Company in London is the only store of its kind in the world, with a devoted client base of Rolex aficionados, from royalty to sporting legends and stars of the silver screen.
Throughout, father and son, John and David Silver have been carefully cataloguing and amassing one of the largest pictorial records of vintage Rolex watches in the world.
This new and updated edition is published to celebrate the company's 30th anniversary in 2025 and contains a unique collection of vintage Rolex watches that have passed through the store in this time.
New labels pop up, styles come and go, but the brand at the top never changes. Ever the record setter – the Daytona that had belonged to Paul Newman was auctioned by Phillips in New York in October 2017 for $17.8 million – it comes as no surprise that Rolex is the most collected watch brand in the world.
THE VINTAGE WATCH COMPANY, owned by father and son duo, John and David Silver, was established in 1995 and is now based in London’s historic Burlington Arcade. It is dedicated to showcasing Vintage Rolex wristwatches from c1910–c2006. Their unparalleled collection carries over 2000 pieces and is the largest collection of Vintage Rolex watches on display in the world. The shop is now a destination for watch collectors and discerning shoppers from around the world
8 MAY 2025
Moreish. Delish. Healthyish. The go-to, no-fuss cookbook for when you want all of the goodness with none of the rules.
Discover a balanced, unrestrictive, and enjoyable approach to eating well – full of easy, everyday recipes that prioritise nourishment, without sacrificing on deliciousness or convenience.
Based on sound nutrition, Emma embraces a joyful cooking style centred around six pillars that guarantee a HEALTHY-ISH way of eating: High protein, Plant forward, Refined sugar-free, UPF-free, Conveniencefocused, Nourishing for mind and body.
You'll find everything from high-protein batch breakfasts, preppable lunches, plant-forward feasts that taste unreal, under 30 minute dinners, and indulgent treats that hit the sweet spot.
This is healthy eating with a little wiggle room, perfect for real life.
Quite the polar opposite of being a cookbook author, or a food content creator, EMMA PETERSEN qualified as a solicitor in August of 2023. After devoting many years to attaining her quote unquote dream career as a corporate lawyer in the City, it wasn’t until she got there that she realised she was slowly losing everything that was most important to her: time for cooking, exercising, seeing family, socialising with friends and sharing my love for food online. She quit and threw herself into growing her social media platforms (which she had run as a ‘side hustle’ since 2016) and developing her culinary skills.
£20.00 HARDBACK
5 JUNE 2025
A photographic stroll around the bookshops, literary locations and author's neighbourhood in the Big Apple
Literary Landscapes: New York contains a blend of everything precious to the bibliophile – quirky bookstores, authors’ favourite bars, grand libraries, onand off-Broadway theatres, and literary locations.
For beloved bookstores there is the Argosy, Company in West Village, The Strand in East Village, and stretching across to Brooklyn, the Greenlight Bookstore.
This illustrated guide takes you inside restaurants and bars like the White Horse Tavern, Dylan Thomas’s last night out in the Big Apple and a pub frequented by Jack Kerouac, Anais Nin, and Bob Dylan.
When it comes to hotels, it's the Chelsea Hotel that has the most literary resonance. Mark Twain stayed there, Arthur Miller wrote there, as did Arthur C. Clarke and Simone de Beauvoir.
All these chapters are interspersed with telling quotes about the city that never sleeps.
EVAN JOSEPH is one of New York City’s leading photographers for architecture and interiors. Evan studied art at Vassar College and The Slade School of Art in London, later returning to New York University. He has been a member of the faculty of Parsons School of Design and The Art Institute of NYC and his work has been published in magazines around the world, including Architectural Digest , Elle Décor, NY Living , New York Magazine , The New York Post , The Wall Street Journal , and New York Times
£22.00 HARDBACK
5 JUNE 2025
A visual chronicle of the city's past, full of rich history and culture.
Home to more than two million people, the borough –one of five that comprise New York City – has had many faces over the course of its fascinating history. In 1834, Brooklyn became a city in its own right and in the second half of the 19th century, a major center of industry. Thousands of immigrants poured into the city to work in the factories and refineries. Fueled by shipbuilding and industrial growth, Brooklyn became the nation's third most populous city by the time of the Civil War.
But, Brooklyn's city status did not last the century. In 1898, local residents voted to give up their independence and join the great consolidation of boroughs that formed New York City. The new borough maintained its own identity, however, its residents taking pride in calling themselves "Brooklynites", a special breed of New Yorkers.
Brooklyn Then and Now illustrates this vibrant, ever changing borough's numerous transformations.
For two decades, EVAN has establised himself among New York City's premier photographers. His striking images have appeared in many publications including The New York Times and Wall Street Journal. His published works include the compelling trio New York Then and Now, New York at Night, and New York from Above
AMY EVANS has built a career as a USA Today best-selling author and freelance writer. While dividing her time between Brooklyn and Manhattan's creative scenes, she skilfully manages the couple's photography studio.
Discover your energy type, understand the system, then unlock your unique pathway to improve your life.
This practical toolkit is your guide to the revolutionary science of Human Design. Discover your personal type and unique energy centres, and use this knowledge to respond to new situations and achieve more in your career, relationships and personal life.
In this accessible guide, uncover what energy centres you are guided by, to learn what flavours your decisions and how interactions with others can affect you every day. Armed with this knowledge, you’ll be able to apply these facts to help you take control of your life. Demystify your reactions, enable a higher level of achievement and gain a new self-understanding.
This human design toolkit will give you the knowledge, and the confidence, to create a life full of sparkling opportunity and alignment.
ALEXANDRAFULLERTONspent over 20 years workings as a fashion director and stylist and now combines a continued role in the industry with a writing career. Alex’s firstbook, How To Dress, was a bestseller in Amazon’s fashion category and she has since ghost-written a number of titles for household namesintheinteriordesignand self-help worlds. Human Design is Alex’s seventh book and she livesinNorfolkwithherhusband, daughter and long-haired chihuahuaOzzie.
PAVILION 17 JULY 2025
‘Jam-packed full of incredible food from his travels around Turkey, this is Has at his best – bold, honest, beautiful, and full of heart’ Jamie Oliver
A culinary odyssey across Turkey that spans the heart of the country.
From savouring Adana kebabs in their birthplace to indulging in Gaziantep’s renowned pistachio desserts, Hasan Semay’s culinary odyssey through Turkey spans mountains and markets, celebrating food and culture while poignantly navigating the threads of identity and meaning of home.
Arriving on the south coast, he travels across the mountains, taking us to corners of the country; not only unveiling culinary traditions, but unearthing the very history that flavours them.
Holding over 80 recipes, this cookbook is a deep dive into the heart of Turkish cuisine– a love letter to those who cherish food, travel, and the stories that bind them. Think kebabs that bridge generations, stews that tell tales, breads that warm your soul, and desserts that are sweet escapism – draped in buttery layers of history and dripping with syrup.
HASAN SEMAY is a half Turkish Cypriot half British chef, YouTube and Instagram sensation, as well as a self-confessed “proper North Londoner”. Has was accepted onto the prestigious Jamie Oliver "15" programme in 2011 and his relaxed and informative approach to cooking without pretentiousness has won him legions of fans over on his YouTube platform, Sunday Sessions . His debut cookbook, Big Has: HOME is a Sunday Times bestseller. In 2024, Has became the new judge for BBC3’s Young MasterChef
£22.00
14 AUGUST 2025
A new guide to the story of the world’s favourite spirit, bringing fans up to date with new developments in production, sustainability, flavour and more.
Award-winning writers Charles Maclean and Gavin D.Smith offer a rollocking narrative, describing the adventures of the legendary characters who shaped the whisky industry, exploring its cultural heritage and journeying across the world: beyond the famous Highland malts, Irish pot-still whiskeys and American bourbons to Japan, Tasmania, the Himalayas and further afield.
From whisky’s early origins as an illicit drink made in the hills of Scotland and Ireland to the exciting whiskies being made today by craft distillers and master blenders all over the world, this book immerses the reader in over 100 stories, legends and anecdotes, illustrated with historical images and stunning photographs of landscapes and iconic distilleries, inside and out. It’s the essential guide for any aficionado.
CHARLESMACLEANistheauthor ofseventeenbooksaboutScotch whisky, including Scotch Whisky, and Malt Whisky, both of which were shortlisted for Glenfiddich Awards. The Sunday Times calls him ‘whisky’s finestguru’.
GAVIN D. SMITH is the author andco-authorofsome30books on whisky and contributing editor, Scotland, for Whisky Magazine. He writes for many other publications including Whisky Advocate, Whiskeria, WhiskyQuarterly and TheCask
£45.00 HARDBACK
28 AUGUST 2025
A gastronomic exploration, and practical field guide to the most delicious species of wild mushrooms.
With a career spanning over four decades, Antonio Carluccio OBE, OMRI was one of the best loved Italian chefs, cookery writers and restauranteurs.
First published in 1989, this book is his ode to foraging and eating wild mushrooms. Including over 100 recipes featuring antipasti, starters, mains with fish, meat and game as well as desserts, each recipe features a helpful introduction from Carluccio and charming anecdotes from his life and career.
The second section is a handy field guide to more than 25 species of mushroom, helping the reader to identify and collect them, as well as understanding the science behind all things fungi. Recognise the edible (and poisonous) varieties, and take foraging to the next level.
ANTONIOCARLUCCIOOBEwas anItalianchef,restauranteurand food expert based in London. Carlucciohadacareerspanning more than fivedecadesand is best known for his BBC Two show Two Greedy Italians with fellow Pavilion author Gennaro Contaldo. He was the manager of Terence Conran’s Neal Street Restaurant in London and went ontofoundtherestaurantchain Carluccio’s in 1991 which still exists in over twenty locations acrosstheUKtoday.
£26.00 HARDBACK
Featuring witty rhymes and expert cooking tips, food writer Tara Wigley tell you everything you wanted to know about ingredients, cooking and kitchens, but were afraid to ask.
Confused as to whether you should use baking soda or baking powder in your cake? Can you tell a King Edward from a Duke of York? Or pick a Parmesan from a pecorino? In these 30 rhymes, Wigley imparts years of cooking knowledge from the world-famous Ottolenghi test kitchen to solve all your culinary conundrums in a way that is accessible, memorable, witty and – most of all – fun. The rhymes can be gobbled up in one sitting or carefully chewed in bitesize portions.
Playful riffs on etymology, Anglo-American cultural differences lost in translation, and the subtle differences between products and ingredients feature throughout, teaching us about where our food came from, and why we call it that, and ultimately celebrating how food bring us together.
Colourful illustrated, this book is the ideal bedside companion and gift for the foodies and cooks in your life.
TARA WIGLEY is the author of the ingenious illustrated ‘cookbook without recipes’ How to Butter Toast and in-house writer for Team Ottolenghi. Over the last decade Tara Wigley has co-written nine major books, including million-selling Ottolenghi Simple , Ottolenghi Comfort and Falastin. In addition to these, she writes the weekly Ottolenghi Guardian column and the monthly column in the New York Times . She has a dedicated following on Instagram and writes about food in a way that is both informative and hugely entertaining. She was a judge on the 2022 Fortnum and Mason Food and Drink awards.
HILLARD
Pick up your tote, wallet or beach bag and get ready to carry it off with style in Make 100 Bags .
In this practical and accessible new book, learn five brand new sewing techniques: Simple Fabric, English Paper Piecing, String Pieced, Boro and Improv or Crumb piecing – which can be applied to any of the twenty projects in Make 100 Bags . Whether you need an Essentials Purse for everyday, or a Keepin’ It Craft Caddy for all your materials: Stuart has you covered, and looking stylish as ever.
Mix, match and sew your way to fabulous bags. Both budget-friendly, sustainable and endlessly creative, this is the perfect gift for beginners through to expert crafters.
STUART HILLARD is one of the leading craft experts in the UK, Patron of the Quilters Guild of the British Isles, fabric designer for The Craft Cotton Company, knitwear designer for Stylecraft Yarns and presenter on Sewing StreetTV.Hewasacontestantin thefirstseriesofChannel4’s The Great British Sewing Bee. Stuart hasauthoredfoursewingbooks: Sew Fabulous, Use Scraps, Sew Blocks, Make 100 Quilts, Simple Shapes, Stunning Quilts and BagsforLife
£22.00 HARDBACK
25 SEPTEMBER 2025
60 simple and nutritious recipes to combat and minimise the most commonly reported symptoms of menopause.
There is so much going on at menopause. Not only are there the physical and emotional changes but also the question of what am I going to eat? Thinking about what to cook every day can be exhausting. Especially if we haven’t slept well or are feeling overwhelmed or anxious. Packed with nutrition but bursting with flavour, these meals are ideal for time-poor menopausal women, this cookbook helps to simplify this process.
Each chapter includes a ‘menu’ listing the recipes at the beginning, making the book easy to navigate, and for each symptom, Karen lists her ‘hero ingredients’ that will help to alleviate the most commonly reported symptoms of peri-menopausal and menopausal women.
Specifically designed for time-poor women who are also juggling careers, family and caring responsibilities, the book is packed with delicious recipes including traybakes, on-the-go lunches and snacks and one-pot wonders to minimise time spent washing dishes.
KAREN NEWBY is a nutritional therapist with over 10 years’ clinical experience. She runs a specialist menopause clinic and hosts regular retreats, corporate talks and workshops. She has helped countless women on their road to midlife vitality and is very much a complementary practitioner, often working with women on HRT. Her approach is highly practical, realistic and achievable and her aim is to equip women with the tools to deal with menopause in our turbo charged, modern day world. She is the author of The Natural Menopause Method (Pavilion).
25 SEPTEMBER 2025
A celebration of the world’s most cherished cinemas, from vintage movie houses to quirky start-ups.
There is an enduring love for old cinemas. A place where all kinds of emotions have been felt – heartstrings are tugged, fears exposed, that explosion of joy with a happy ending. A place of communal experience, of first dates, of strong reactions.
Silver Screens is a celebration of movie houses and driveins from around the world that continue to show feature films. All cinemas are working and open for business –the book works as a part travel guide featuring a directory of contact addresses so you can visit each one that's listed.
So grab your popcorn and settle in. Welcome to the world of silver screens, where the magic of cinema lives on.
Film journalist JANE CROWTHER has been writing about movies and the ephemera surrounding them since her teens when she started out as a youth writer on The Yorkshire Post newspaper. Since then she’s written about the silver screen across all platforms for numerous outlets, as well as commenting and reviewing on TV and radio. She is currently the editor-in-chief of Total Film magazines, the vice chair of The London Film Critics’ Circle and a member of BAFTA and the Critics’ Choice Association.
£22.00 HARDBACK
9 OCTOBER 2025
Recreate the wistful nostalgia of holiday memories with decadent and delicious festive cocktails!
Featuring stunning retro illustrations, 60 enchanting recipes, plus home mixology tricks and expert tips on festive flair and glamorous garnishes, It’s Beginning to Look a Lot Like Cocktails is the ideal antidote to the winter blues – and the perfect companion to festive pursuits, from fireside holiday wrapping to epic cookie-baking, tree-trimming to festive gatherings.
Discover the magic of a crushed candy cane rim or gingerbread man garnish, relish Peppermint Bark Shots for and imbibe seasonal spectacles of a Mistletoe Margarita, Frosty the (Tipsy) Snowman, Panettone Martini, Nice vs Naughty Shot & more.
Suitable for beginners looking for crowd pleasing drinks, as well as expert hands in need of inspiration, this easy-tofollow guide will have you shaking and stirring in no time
JASSY DAVIS is an author, recipe developer, and food stylist. She is the lead recipe developer for Abel & Cole; her work has appeared in print and online, including The Huffington Pos t and The Evening Standard. Jassy is the author of Gin Made Me Do It , With Alcohol Anything is Popsicle , Alcohol Not Included , Disco Drinks , and Winter Warmers
9 OCTOBER 2025
A compendium of the most celebrated, revelatory, notorious and heart-wrenching diaries from the great, the good and the downright evil.
100 Diaries that Chronicled World Events introduces us to the world’s greatest diarists, whose published journals offer a unique insight into their time and place.
Dive into a diverse range of accounts from all over the world. While everyone has heard of the diary of Anne Frank, the doomed log of Arctic explorer Robert Falcon Scott and the philandering antics of Samuel Pepys: far fewer have discovered the diaries of Jakob Walter, a foot soldier who gave a vivid insight into the Napoleonic wars, or Mary Chesnut, a privileged planter’s wife in South Carolina, who chronicled the South’s decline in the Civil War.
Includes diaries from: Kurt Cobain, Samuel Pepys, Lady Anne Clifford, John Adams, Eliza Fay, Dorothy Wordsworth, Lord Byron, Allen Ginsburg, Anne Lister, George Sand, Queen Victoria, Andy Warhol, Virigina Woolf, Frida Kahlo and more.
COLIN SALTER is a versatile writer with the enviable quality of incorporating a host of detail into elegant prose. He is the lead author in the Remarkable travel series and the awardwinning 100 series – so, along with 100 Books, 100 Posters, 100 Symbols, 100 Novels etc, he has also penned Remarkable Treks, Remarkable Bike Rides, and RemarkableRoad Trips
£22.00 HARDBACK
23 OCTOBER 2025
A simple guide that demystifies astrology jargon, and helps us navigate how the planet works, what they represent, and the impact of each retrograde upon our birth sign.
The planets play a key role in astrology—from revealing aspects of your personality to exerting their influence upon different areas of your life—thanks to their movements in the sky. But what do we really understand about these cosmic powerhouses?
To help us navigate the twists and turns and get a deeper understanding of who we are, this book will help you work with the planets so that you can live your best life. Whether you’re interested in astrology, have a little know-how, or are a complete beginner –handy hints, a retrograde diary to plan for the highs and lows, plus with a selection of selfcare rituals tailored to each birth sign – all show us how to live in harmony with the planets.
ALISON DAVIES runs workshops at universities throughout the UK, showing academics, students and early years practitioners how stories can be used as tools for teaching and learning. Alison writes for a wide selection of magazines, including Bella , Soul & Spirit , Your Fitness , Take a Break , Fate and Fortune , Spirit and Destiny , You , Kindred Spirit and Woman's Own. Her features have also appeared in The Times Education Supplement , Daily Mail and Sunday Express parenting section, and various commercial magazines.
23 OCTOBER 2025
An illustrated guide to the world’s most stunning golf courses - Revised and updated.
Remarkable Golf Courses encompasses the extremes of the sport – from the highest golf course in La Paz, Bolivia, to the lowest, in Death Valley, USA; from the most northerly in the Arctic Circle to the most southerly in Tierra del Fuego.
The many quirks of the golfing world are covered, such as the 18th green the other side of the River Lea which is serviced by an electric ferry, or the LA golf course that has its own funicular railway, or the floating golf hole in Idaho, where it’s not just the pin position that’s changed every day, it’s the distance from the shore!
This updated edition features new courses including Ardfin, Blue Lakes, Winston Links and more - bringing together astonishing stories with extraordinary photography.
IAIN SPRAGG is a sports journalist and author with 20 yearsexperience.Hehaswritten for a wide range of national newspapersand booksincluding Twickenham:100YearsofRugby’s HQ, TheWorldCupin100Objects and Cycling’s Strangest Tales
FRANKHOPKINSONhasworked on Pavilion Books’ best selling Remarkable series as well as their Then and Now series since 2003. He has researched and commissioned over 50 titles in North America from Atlanta Puerto Rico, including bestsellers New York, San Francisco, Chicago, Las Vegas and WashingtonDC. £25.00 HARDBACK
This is the extensive legacy of grime, as told by a pioneer of the scene.
Grime to some is a just a genre; a specific form of music. But, to those involved, it’s way more than a BPM - a vessel for creativity and a way to express ourselves, it’s a rebellion to the system; to those who said we can’t or don’t deserve to be involved, be better, or to want more.
With vivid imagery from Roony’s archive and firsthand accounts from MC’s, designers and artists, this illustrated guide invites you to experience the 140BPM beating heartbeat of grime – not just as a music genre, but as a living, breathing culture that continues to thrive, inspire, and boldly challenge the status quo.
Spotlighting the people and places across East London that shaped the genre: from its inception in the early 2000s, to today, it's a portal into the gritty, authentic world of grime, offering a front-row seat to modern history – and the reality of a revolution that reshaped a generation. PAVILION 6 NOVEMBER 2025
ROONY KEEFE, aka ‘ RISKY ROADZ ’, is a trusted name when it comes to documenting the early grime scene’s nitty gritty. After starting out as a fan with a handy cam and his seminal Risky Roadz series, Roony Keefe has gone on to direct some of the most iconic videos in grime. His grandmother is viral sensation, Grime Gran.
£30.00
6 NOVEMBER 2025
A unique and evocative blend of food, drink and travel writing.
Wine producing regions are some of the most beautiful and fascinating parts of the planet.
In this unique and evocative blend of food, drink and travel writing, Bert Blaize and Victoria Brzezinski give winemakers the floor to take us on a journey around the landscapes, cultures, cuisines, best places to eat and drink, and of course, wines, that they know and love better than anyone on earth.
Each chapter covers a region that could easily be explored within a 2–3 day trip – including Italy, France, USA, Australia, Spain, Bolivia, Japan, South Africa, Germany, Greece, Portugal, Austria, Croatia, Georgia, Luxembourg and Wales – as Bert and Victoria shed new light on the world of wine.
BERT BLAIZE is an awardwinning sommelier and wine consultant. In 2017, Bert was named the UK’s Top Young Sommelier by Flint Wines and was nominated by GQ , Drinks Business and Imbibe as sommelier of the year. He coauthored Which Wine When with Claire Strickett in 2020.
VICTORIA BRZEZINSKI is a multi-award-winning feature writer, columnist and restaurant critic. Named lifestyle and interiors journalist of the year at the Property Press Awards 2022, she has written for The Times and The Sunday Times since 2018.
£22.00 HARDBACK
THE OFFICIAL HARRY POTTER KNITTING PATTERN BOOK
TANIS GRAY
Introducing the first official Harry Potter knitting book – a deluxe guide to creating over 25 authentic Harry Potter knits based on the iconic films.
Channel the magic of the Harry Potter films from the screen to your needles with the ultimate knitter’s guide to the Wizarding World. Featuring over 25 magical knits, the book includes patterns for clothing, home projects and keepsakes pulled straight from the movies – and even includes a few iconic costume pieces as seen on-screen. With yarn suggestions based on the true colours used in the films, projects ranging from simple patterns like the Hogwarts house scarves to more complex projects like Mrs Weasley’s Christmas jumper, knit your own wizarding world.
A true fan must-have, this book also includes fun facts, original costume sketches, film stills, and other behind-the-scenes treasures. Harry Potter Knitting Magic is sure to have fans everywhere summoning needles, conjuring yarn, and practicing their best knitting wizardry.
THE OFFICIAL STAR WARS KNITTING PATTERN BOOK
TANIS GRAY
Introducing the first official Star Wars knitting book – a deluxe guide to creating over 25 Star Wars knits based on the iconic global franchise.
Star Wars has enchanted audiences for over 40 years with its classic tale of Good vs. Evil. When A New Hope burst onto the screen in 1977, science fiction was reinvented for a new audience and Luke, Leia and Han Solo became household names. Since then it has shattered box office records for decades, pushing technology to its limits and beyond and expanded to included spinoff films, novels, games and much, much more.
Star Wars is one of the most beloved pop culture franchises today. Now you can bring Star Wars to your home and style with the very first official knitting book celebrating the films. From knitted toys to costume replicas you can dress in Luke's Flight Jacket or Padmé's Battle Wrap and pocket your very own knitted Yoda.
THE OFFICIAL HARRY POTTER CROCHET PATTERN BOOK
Immerse yourself in the Wizarding World with Harry Potter Crochet Wizardry, the deluxe guide to all things crochet from the iconic films.
Featuring over 20 official patterns for toys, keepsakes, and costume replicas inspired by the Harry Potter films, with projects ranging from beginner to more experienced.
A true fan must-have, this book also includes fun facts, original costume sketches, film stills and other behind-the-scenes treasures.
STRATEGIES FOR THRIVING AT EVERY STAGE
An accessible guide looking at the new way of working in a postpandemic world, no matter what stage of your career you’re at. Post-pandemic, the way we’re working is forever changed. This is a book about making working work for you, packed with expert analysis and workplace trends whilst examining old habits we need to lose.
This guide can be used by both the employed and self-employed, split into two sections – Staff and Managers. This works for both groups and can be dipped into for guidance at any stage of your career.
Covering topics such as the fourday working week, quiet quitting and achieving workplace equality, The Future-Proof Career explores how we can all have happier, more productive lives.
‘A thoughtful and timely manifesto packed with practical wisdom to let go of the old, progress in the present and embrace the future in the world of work.’
Elizabeth Uviebinené
PAVILION
£10.99
PAPERBACK 28 AUGUST 2025
Whether you’re a diehard fan or just discovering the magic, The ABBA Activity Book will have you saying ‘Thank You for the Music!’.
ABBA’s iconic pop celebrations of love, joy, and nostalgia resonate across generations. From Eurovision in the 70s and Mamma Mia! in the noughties to the huge success of ABBA Voyage today –this fun-packed book covers it all, with activities, puzzles and quizzes perfect for lovers of this charttopping global supergroup.
Be enraptured by ABBA’s catchy lyrics and signature 80s mystique. Don’t let it slip through your fingers… ‘Take a Chance’ on this fantastically fun activity book!
This is the extraordinary story of the dance that captivated the world – a tale of politics and passion, immigration and romance.
The Tango was the cornerstone of Argentine culture, and has lasted for more than a hundred years, popular today in America, Japan and Europe.
'The Meaning of Tango' traces the roots of this captivating dance, from it's birth in Buenos Aires right up until it's revival, thanks to shows such as Strictly Come Dancing
This book offers history, knowledge, teachings and in-sights valuable for beginners and for experienced dancers alike. It is an elegant and cohesive critique of the tale of the Tango, which not only documents its culture and politics, but is also technically useful.
PAVILION
£9.99
PAPERBACK 11 SEPTEMBER 2025
PAVILION
£9.99
PAPERBACK 11 SPETEMBER 2025
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