Costa Rica Howler Magazine Dining Guide - January/February 2020

HOWLER

DINING GUIDE

W Costa Rica – Reserva Conchal Featured Restaurant- Zona Azul Beach Club Open to the Public

#howlermag #SearchFindHowl howlermag.com/diningguide HM HOWLER MAGAZINE | 33

Zona Azul Beach Club

Photos courtesy of W Hotel Reserva Conchal

Soak it in

ZO NA A ZUL B E AC H C LU B

A beach club needs special cocktails, and the mixologists at do not disappoint.

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acation envy can happen to anyone, anytime … even those of us who are lucky enough to live in Costa Rica.

Scrolling through Instagram, we stray outside our present reality: “Where is that? Can I go?”

Good news — yes, you can. The W Hotel’s Zona Azul Beach Club at Reserva Conchal is a destination within a destination, and it’s open to the public. That means you don’t have to be staying at the W to while away the day sipping drinks, enjoying exceptional service, playing games, listening to the DJ spin curated tunes and making everyone not with you jealous.

Non-W guests can purchase day passes for $100 (consumable towards beverage and food) or a private cabana for $250. Don’t miss each Saturday Fiesta No Siesta Pool Party, from 1 to 5 p.m., when for $25 you get access to the event and a welcome drink dancing to hot tunes under the hotter sun.

The beach itself is dazzling, famous for its namesake seashell “sand” composition.

A secluded cove area gives you the feeling of a private getaway. Saunter up to the infinity pool for some calmer waters, and relax on a plush poolside bed where servers attend to your every need.

A beach club needs special cocktails, and the mixologists at Zona Azul do not disappoint. The Rose of Althea refreshes

by Rachel Cherry White

with rum, watermelon, and hibiscus. The La Carreta quenches with guaro, passion fruit and grapefruit. Take mouth-watering to another level with the Azul’s blend of guaro, ginger beer, lemon and bitters.

No Dining Guide feature would be complete without a word about the food — scrumptious! Thoughtfully based on healthy blue zone diets around the world, the menu is poolside perfect but by no means standard pool fare. Start with one of the three types of ceviche: plantain for vegetarians, lima for something a little atypical in Costa Rica, or conchal for an elevated Tico classic.

Watermelon or palm salad would not be out of place on an upscale Miami hotel menu, with special touches like pecan pralinée and grilled avocado. The tempura shrimp with wasabi mayo is downright delightful.

For something more substantial, try the mouthwatering smoked barbecued pork ribs.

So go ahead, make everyone on your Insta feed green with envy. Literally, jump in with both feet and soak it up. We may not be influencers, nor rich or famous. We’re just ordinary Joes who get to enjoy an extraordinary experience hanging out with our friends at Zona Azul Beach Club. It’s a unique opportunity to revel in experiences that our younger selves could never imagine. howlermag.com

DINING GUIDE

ZO NA A ZUL

Zona Azul: Beach Club

B E AC H C LU B

Steal the scene at our vibrant beach club for a full day experience where you can either kick back & relax for the day or join our activations programming. Go further during the weekends with Caliente every Friday night, surrounded by a Latin atmosphere and salsa lessons, Fiesta no Siesta Pool Party every Saturday with an electronic vibe or chill out with the Smoky Roy’s BBK featuring live music on Sundays and many more.

Hours Lunch: Dinner: Pool:

Noon-6pm 6-10pm 10am

MENU SELECTIONS

Special Events Caliente (Latin Classics & Salsa Classes) Fiesta No Siesta (Saturday Pool Party) Detox Retox Repeat (BBQ + Live Music) (BBK + Live Music)

Hours Breakfast: Mon-Fri, 6:30-10:30am Sat, Sun 6:30-11am Lunch: Noon-3pm Dinner: 6-10pm Special Event - W Brunch When: First Sunday of each month 12.30-3.30pm Live ,usic!

GALLO PINTO CROQUETTES

BUDDHA BOWL

LIMA CEVICHE

WINGS & BBQ PORK RIBS

Lizano mayo, scorpion chilli, pico de gallo

Turkey, quinoa, grilled veggies & pesto sauce

Sea bass, leche de tigre, rocoto, sweet potato, lime juice

CRAVING

Strawberry barbecue, hot mango, oriental

FIRE GRILLED SEAFOOD

EL PARRILLON

Octopus, shrimp, squid, chilli sauce, sourdough toasted bread

New York steak, pork belly chicharrón, sausage, chicken breast

Cocina de Mercado: Market-inspired restaurant

Open market concept with indoor and outdoor seating featuring a large show kitchen where guests have the chance to interact with our chefs.

Must-try: Sudado de pescado (Catch of the day and seafood stew) or lamb shank with beer and coriander risotto

Latitud 10° Norte:

Hours Dinner:

Boutique bistro 6-10pm

Specialty: Mixology Dining Experience includes 4 signature cocktails paired with 4 L10N dishes $90* RSVP required

Explore a labyrinth of exotic flavors in this boutique bistro, serving sophisticated fare.

Must-try: Braised short ribs or shrimp angu

WHATEVER /WHENEVER® Reservations for every restaurant (or anything else you need at the W) are available at Whatever/Whenever.

Call: 2654-3600

WhatsApp: 8489-7458 HM HOWLER MAGAZINE | 35

DINING GUIDE

JACÓ

Jacó Downtown Calle Bohio Hours: Daily, 7 a.m. - 10 p.m.

Happy Hour 4 p.m. - 7 p.m.

Phone: 2643-1642

Bohio Street Over the Beach and Oceanfront Hours: Tue, Sat and Sun 12 p.m. - 10 p.m.

Wed - Fri 2 p.m. - 10 p.m. Monday closed Phone: 8928-6266

We're a proud family owned and operated restaurant in Jacó since 1965.

The new and improved Samudio's Bar creates a cool and unique space to enjoy a fun-filled afternoon with friends, family or a romantic sunset. Tropical cocktails, seafood tapas, sunset view, Latin music, beach front, pet friendly.

Come share with us & enjoy our 2nd floor patio!

Daily Specials Mon: Cheeseburger and fries Tue: Beef, chicken or fish casado

International Cuisine: Strategically located in downtown Jacó, Poseidon restaurant at Trident Hotel offers a variety of signature plates of international cuisine, as well as all-day specials and vegan options, all cooked with love. Additionally we offer our hotel services plus our sports bar menu at the famous third-floor Sky Lounge.

Wed: Fish burrito and salad Thu: Beef onion cheddar sub Spicy Ginger Margarita

Fri: Fish and chips Sat: Asian chicken stir fry

Sun: Eggs benedict and mimosa

Menu Selections

Ceviche Trilogy

Coco Piña Colada

@samudiosjaco

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Smoked Salmon Dip Ribeye USDA choice Mahi-Mahi Fish Ceviche Babaganoush

Tuna Poke Baby Back Ribs Flat Iron Steak Vegan Putanesca Pasta Mystic Middle East Lentil Stew

Caribbean Juanita Soup

@samudios_sunset_restobar

www.hotel-poseidon.com @TridentJacoCR howlermag.com

Hours: Daily 8 a.m. - 5 p.m.

Phone: 4701 2394 potsandbowls@gmail.com

Coffee Shop and Plants Fresh, healthy and fun.

Focus on homemade ingredients. Different dietary options: gluten-free, lactose-free vegan.

We offer a unique menu of fresh local seafood as well as tasty treats from the land.

We are family friendly and offer special menus for kids 12 and under. RipJack also offers full catering service and specializes in weddings and other special events. Although the restaurant is in the treetops, it is wheelchair accessible.

Playa Grande Call 2653 0480 8 a.m. - 9 p.m.

Tuna Tower ₡5,800 A stack of ahi tuna, cucumber, heart of palm and avocado in a creamy wasabi aioli

Menu Selections Acai-Banana and OJ - Blackberries, chia, homemade granola & banana Angus Cheeseburger – dehydrated tomato, arugula, caramelized onions, aioli $15 Fish or Chicken Tacos – cabbage salad with mango abd pico de gallo, avocado, honey mustard and homemade tortilla $14

Burrata Caprese ₡8,000 Tomato wedges, Burrata cheese, fresh basil and olive oil Kale Caesar ₡5,500 Romaine and kale w/ homemade Caesar dressing topped with croutons and fried kale Sesame Crusted Tuna ₡11,000 With crunchy broccoli over a mix of brown rice, Asian bean sprouts and truffle oil Mahi Mahi ₡10,500 Pan fried served with crispy capers, cherry comfit and fennel, over cauliflower puree Ribeye ₡11,500 12-oz. steak served with haystack sweet potato fries and salad

Veggie Bowl

Tuna Poke - Sushi rice, avocado, edamame, wakame, mango

Grilled Mahi

BBQ Ribs

@potsandbowls

www.ripjackinn.com @ripjackinn HM HOWLER MAGAZINE | 37

PLAYA GRANDE

DINING GUIDE

DINING GUIDE

HUACAS

Huacas Hours: 5 p.m. - 10:30 p.m. Daily Phone: 2653-6296 8729-5640 200 m. west of the Brasilito/Huacas crossroads, Huacas

Delivery Available!

New York Pizzeria is your go-to pizza spot in Guanacaste for an authentic New York style pizza. All pizzas are offered with a size selection of either small, medium or large, depending on your appetite.

Add a side order of breadsticks as an appetizer and an ice cream treat for dessert. Dine-in, take-out, or delivery available, with free wifi throughout the restaurant.

Poolside Dining: 3 km. south Located at the Seis Playas Hotel, La Playita Restaurant & of Huacas, Bar is open to the public and road to is known for its friendly and inviting environment. It is the Tamarindo ideal setting for sharing good food and drinks with family Hours and friends, or a romantic Daily 7 a.m. - 9 p.m. dinner poolside while Breakfast 7 a.m. - 9 a.m. enjoying the convenient Phone: 2653 6818 distance to six beaches.

Specialties

Food cooked to your taste con mucho gusto!

Friday Night Texas Barbecue

Menu Selections House Special Pizza: Tomato sauce, mozzarella cheese, onion, sweet pepper, mushrooms, pepperoni, and ham.

Meat Lover’s Pizza: Tomato sauce, mozzarella cheese, seasoned ground beef, pepperoni, salami, bacon, and ham.

Margherita Pizza: Tomato sauce, mozzarella cheese, basil, and fresh tomatoes.

Menu Selections Broken Yolk Sandwich $12

Fried egg, bacon or ham and cheese on toast, served with seasonal fruit

Breakfast Quesadilla $12

Eggs, tomato, onion, sweet pepper and cheese, served with seasonal fruit

Hamburger Pizza: Tomato sauce, mozzarella cheese, onion, fresh tomato, and seasoned ground beef.

BLT La Playita $10

Three Queens Pizza: Tomato sauce, mozzarella cheese, mushrooms, pepperoni, and ham.

Pasta $14

Vegetarian Pizza: Tomato sauce, mozzarella cheese, onion, sweet pepper, mushrooms, pineapple, fresh tomato, broccoli, and olives.

Always a favorite for a light bite to eat: bacon, lettuce and tomato

Build your own pasta bowl, with a mixed salad

Open Grill From $16

Pork tenderloin, chicken breast, ribeye, New York strip, beef tenderloin and catch of the day

Pineapple Flambe $4

Our most popular dessert served hot with vanilla ice cream

www.nypizzeriahuacas.com @nypizzeriahuacas 38

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www.seisplayashotel.com @Seisplayashotel howlermag.com

European-Tico Fusion, Beachfront Restaurant We're nestled in a beautiful tropical garden within the Hotel Capitán and offer a modern, healthy and fresh cuisine. Our chef has created the dishes inspired by his European heritage and the incredible products available in Costa Rica. Using homegrown ingredients from our organic garden, we strive to offer our guests an environmentally friendly menu and an authentic experience.

Langosta Call 2653 0075 Daily Noon - 9:30 p.m.

Mon & Fri: 7-9 pm Live marimba

Wed: 7-9 pm Avellino

Specialties: Healthy dishes made from scratch with local and fresh products.

Tacos Carne (Lunch) $15 Beef in tortillas with mixed cabbage salad, guacamole and tamarindo sauce The Veggie (Lunch) $15 Grilled portobello, tomato, zucchini chile-almonds-garlic sauce, homemade bun Calamari Crujientes (Snack) $13 Crispy calamari with homemade green pesto and a honey, red onion escabech Tartar Capitán (Dinner) $13 Tuna and mango tartar with capers and a s cilantro, ginger and soy dressing

Nordico is a cozy place that serves always freshly roasted barista specialty coffee, plus healthy food and drinks made with love. We use only the best local products and have great pastries and lots of vegan options. Nordico is spacious, has WiFi/AC and a terrace outside to enjoy the chillin‘ vibes!

Tamarindo Call 4700 9521 Daily 7 a.m. - 10 p.m.

Happy Hour 4 p.m. - 6 p.m.

We sell specialty coffee beans from Costa Rica Açai Bowl ₡4,000 With fruits and homemade granola/almonds Pancakes ₡3,500 Served with strawberries, powdered sugar, syrup, almonds and caramel Edamame Salad ₡4,500 Spinach, arugula, edamame beans, carrots, avocado, apple, feta, dressing, bread Zucchini Shrimp Bowl ₡5,000 Zucchini, shrimp, salad, roasted sesame, ginger, chili, tomato, lemon Angus Cheeseburger ₡6,500 Angus beef,cheddar, lettuce, tomato, salsa, sweet potato fries Seafood Risotto ₡9,500 Risotto rice, shrimps, mussels, squids

Children's Menus available.

Ask about our Coffee Workshop every Tuesday, Thursday and Sunday 4 p.m.

Linguini (Dinner) $23 Calamari, jumbo shrimps, mussels, Spanish chorizo, cherry tomatoes, white wine Lomito (Dinner) $28 200 g of tenderloin with a tamarindo sauce over Swiss roesti and vegetables.

www.hotelcapitansuizo.com @elbarco.beachfront Email: restaurante@hotelcapitansuizo.com

www.nordicocoffeehouse.com

@nordicocoffeehouse @nordicocoffeehouse info@nordicocoffeehouse.com

HM HOWLER MAGAZINE | 39

LANGOSTA / TAMARINDO

DINING GUIDE

TAMARINDO International cuisine under the shade of a Matapalo tree, right on the beach.

An impressive setting to have fantastic food and service.

Italian flavors and variety of wooden pizzas, in a cozy atmosphere.

Typical Costa Rican cuisine and the best roasted chicken!

Intense flavor and super smooth and creamy texture!

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“Yes, our restaurants are open to the public!�

Hours: Sunday - Thursday Noon - 11 p.m.

Friday and Saturday Noon - Midnight Happy Hour: 4:30 - 6:30 pm Phone: 2654-4444 ext 3264 Specialties: Nachos, tacos, burgers, salads and sandwiches

Best place on the Gold Coast to take in panoramic oceanfront views and multi-screen sports TV while enjoying hand-crafted cocktails and a delicious casual dining menu. You will want to return again and again for juicy cheeseburgers and mouthwatering tacos, not to mention the perfect margaritas and other specialty cocktails. Enjoy a beautiful sunset view during the daily Happy Hour 4:30 to 6:30 p.m. Wednesday through Saturday nights feature live entertainment with the best of the area's local bands and musical talent.

Live Music Regularly Scheduled Check schedule and updates on out Facebook page @5oCSBG

A perfect blend of Costa Rican and international cuisine that includes freshly caught local fish and grass-fed beef. Enjoy the oceanfront sea breeze on the outdoor patio or dine inside in airconditioned comfort.

Hours: Daily 6:30 a.m. - 9:30 p.m. breakfast, lunch, dinner Phone: 2654-4444 ext. 3269 Specialties: Fresh fish, grass-fed beef, international buffets, kid's menu

An Italian bistro with a tropical view. Choose from a selection of pizzas, pastas and paninis, or build your own dish with a variety of fresh, delicious ingredients.

Hours: Daily 5 p.m. - 11:30 p.m.

Pizza only from 9:30 p.m.

Phone: 2654-4444 ext. 3268 Specialty artisanal pizza oven; design your own pizzas and pastas

Check out all the other amenities available: www.margaritavillebeachresortcostarica.com HM HOWLER MAGAZINE | 41

PLAYA FLAMINGO

DINING GUIDE

DINING GUIDE

SURFSIDE / POTRERO

Potrero 4702 8689 Open for dinner 4 - 9:30 p.m.

Fresh-made desserts!

Children's Menu Original menu items at very affordable prices.

Happy Hour 4 - 6 p.m. $2 national beers 2 cocktails for $7

Enjoy breakfast, lunch or a sunset dinner at a charming restored beach house only a few meters from the ocean. We're located on the road to Potrero, next to where the boats depart.

Enjoy fresh seafood, local favorites and classic American foods ... a tantalizing menu of your favorites.

Brisket Sandwich $12.50

20-hour slow hickory smoked Nicaraguan brisket

Pork Steak Dinner $17.99 Hickory smoked pork steak served with BBQ beans and fries

Potrero Call 2654-6203 Daily 8 a.m. - 9 p.m.

Live entertainment on Sunday evenings.

1. Chef's Ultimate Pancakes $ 7 2. Grilled Scallops $10 3. Bang Bang Shrimp $10 4. Seafood Platter $19 5. Taste of the Sea $15 6. Grilled Lobster Tails $30 Prices subject to change based on market availability.

Sushi Menu with 10 rolls starting at $10.99 up to $12.99 made to order

Angus Burger 1/3 pound $7.90 1/2 pound $8.90 with prime American beef Arroz Con Camarones $14.99 Tico style rice and shrimp served with patacones Red Snapper $17.99 Fried, whole Served with grilled vegetables, rice or fries

Bring your swimsuit! www.fatdaddycr.com @fatdaddyscr @fatdaddyspotrero 42

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Happy Hour Monday through Thursday 4 - 6 p.m. $2 off all draft beer IPA's, Golden Ale, Pilsen, Amber Buy one get one free house mixed drinks 10% off appetizers!

www.beachhousecr.com @TheBeachHouseBarAndRestaurant howlermag.com

LAS CATALINAS

DINING GUIDE Our community is always invited to dine with us!

At Casa Chameleon, 4 km north of the Potrero soccer field

www.sentidonorterestaurant.com

Sentido Norte, a restaurant and bar at Casa Chameleon, proudly offers an adult fine-dining experience that celebrates the best of Costa Rican cuisine. Your drive through winding roads above the quaint beach town of Las Catalinas is rewarded by an unforgettable but affordable taste of luxury.

Just a few steps uphill from the bright and welcoming entrance, your table awaits in a gorgeous, open-air perch framed by a panoramic view of the Pacific. A design motif incorporating responsibly-sourced teak adds a sense of warmth and well-being to the romantically lit atmosphere. All food and drinks are inspired by the country’s bountiful abundance, combining uniquely local and native ingredients in the glass and on the plate.

Hours: Daily 7 a.m. -10 p.m. No children under 12 years Phone: 2103-1200

RSVP: reservations@sentidonorterestaurant.com

Specialties: Fresh fish, sunset cocktails, "boquitas" menu

MENU SELECTIONS Overnight Oats $8 With almond milk, yogurt, fruit, cashews, local honey or tapa dulce French Toast $12 With sweet plantains and coconut milk cream Knife & Fork Tortillas $14 ChicharrĂłn or vegan huevos rancheros Vegan Omelettes $14 With asparagus, mushrooms and caramelized onion Casa Chameleon Burger $19 Angus burger with arugula, Swiss or goat cheese and aioli Ceviche $14 Fresh fish ceviche, leche de tigre, homemade "chilero" Grilled Chicken Wrap $17 With greens, avocado & tomato, spicy aioli Vegan Bowl $19 Quinoa, mushroom and squash picadillo salad, spicy garbanzo beans Guacamole and Salsa $12 Hearts of palm ceviche, avocado and tomato Grilled Shrimp Salad $25 Fresh shrimp with local fresh vegetables @sentidonorterestaurant Grilled Skirt Steak $32 Skirt steak, chimichurri sauce, salad, french fries Mushroom Lamb Risotto $33 Slowly braised with porcini, portobello and cremini mushrooms Prices shown include 13% tax and 10% service / Prices subject to change

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DINING GUIDE

Tuesday - Sunday 9 a.m. - 1 a.m.

Proudly Serving Numu Beer!

Jacรณ downtown, 200 m. south of bridge

@greenroomcafe

Freshly prepared locally sourced ingredients serving relaxed brunch, dinner and cocktails in an urban oasis ... focusing on Costa Rican artisan craft beer.

Specialties: Live DJs Tue and Wed Live Music: Thur, Fri and Sat

Walk into El Chicano any time you want a plateful of Mexico and let the good times roll!

Daily 11:30 a.m. to 10 p.m.

2643 4425 2643-3123 WhatsApp 506-7023-6181 300 m. south of Masxmenos in front of Amancio Italian Restaurant

@elchicanocr

15% Discount "Howler" code

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Potrero 2654 4500

Potrero 2654 4500

Sports TV, concerts, special events!

Take out and delivery!

Open Daily Hours 11 a.m. - Midnight

www.perlas.pub @perlas.potrero

Apps & Taps

Potrero 2654 4319

New owners, new menu! (formerly Maxwells)

@apps&taps

Click the online edition of Howler for more details!

Open Monday - Saturday 11 a.m. - 11 p.m.

Angelinas

Open 7 Days!

5 - 10 p.m. Flamingo

Reservations recommended www.angelinasplayaflamingo.com angelinaflamingo@gmail.com

Angelinas captures the raw essence of just how intertwined the love of family and fine dining are. Our unique, open-air restaurant is located on the second floor of the +506 2654-4839 Centro Commercial in beautiful Playa Flamingo.

Multi-Cuisine, Fine Dining!

Beach front coffee shop - artisan bakery.

A/C, free WIFI. Monday - Saturday 8 a.m. - 5 p.m.

2654 7171

Playa Brasilito Next to Patagonia Del Mar Wednesday - Monday 11 a.m. - Midnight Tuesday 4 p.m. - Midnight

Potrero 2654 4500

Located on the way to Playa Grande in Matapalo across from the fĂştbol field. Stop in and say hello to Leo, the owner.

Amazing food and local pricing.

You might not be able to cook at home for less.

The locals' place to hang out, always friendly and smiling.

Great Local Prices!

A full bar with a simple to sumptuous menu.

Our mood is a casual, friendly elegance, paying keen attention to detail and service.

The Great Waltini's Restaurant

Bula Bula Hotel Playa Grande Hours 7:30 a.m. - Midnight

Potrero Potrero 2654 26544500 4500

www.wil-mart.com @wilmartcostaria

Playa Grande 2249 0387

Potrero Potrero 2654 26544500 4500

Matapalo 8567 2493

2653 0975 www.hotelbulabula.com @hotelbulabulacostarica

Open Daily: Hours 7 a.m. - 10 p.m. Delivery service available!

Cruce de Salinitas, Carretera de Matapalo a Playa Grande, Santa Cruz, Guanacaste

Supermarket Harvest Juice Lab Bar Restaurant El Pinto Burned Bar Restaurant The Rincon De Playa Grande Amigo Realty Sales & Rentals Station The Brewing Co. -----------------------------Supermercado Cosechas Juice Lab Bar Restaurante El Pinto Quemado Bar Restaurante El Rincon De Playa Grande Amigo Realty Sales & Rentals Stations Las Olas Brewing Co.

Huacas 2653 6273 Main road, north side midway between Super Compro and intersection to Brasilito

Great quality typical Costa Rican food and ice cold beer!

Open Daily Hours 6 a.m. - 9 p.m.

HM HOWLER MAGAZINE | 45

10% Discount "Howler" code

10% off when you mention this ad @CharterRicaSailing

Visit Howlermag.com/CRdining Click on restaurant's logo for their complete menu and information.

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When visiting, let them know you saw them howlermag.com in the Howler Dining Guide!

This is a beautiful authentic Guanacaste adventure afternoon activity that we highly recommend. Dine with the stars of Guanacaste on a private ranch.

We cater our package to fit your group's needs. Ziplining horseback and so much more!

End your adventure with a very delicious BBQ dinner buffet for you & your amigos.

Playa Grande 2653 0975 www.hotelbulabula.com

Flamingo 8869 3999 www.amigostacosybeer.com

Dinner Adventure

Enjoy a casual dining experience with build-your-own tacos and burritos with ice cold beer and margaritas.

Choose your guilty pleasure: a taco, burrito, nachos or bowl, then load it up with your choice of one of our mouthwatering meat options and fresh toppings. We serve only the freshest ingredients in our homemade guacamole and various salsas.

Beat the heat with our daily 2 for 1 margarita happy hour specials from 2 p.m - 4 p.m.

If you would like any special food requests, please let us know well in advance.

Short estuary trip to dinner at The Great Waltini's in Bula Bula Hotel

Call for more information and reservations: 8869 9765

Taxi is complimentary with dinner reservations.

8 minute drive from Tamarindo 2 km south Villarreal

Open 11 a.m - 9 p.m.

Thursday closed.

@blackstallionhills

@Amigos Tacos y Beer

blackstalliononline@yahoo.com

@amigos_tacosybeer

Three pickup times at Tamarindo Estuary: 5, 5:30 and 6 p.m.

2653 0975 @HotelBulaBulaCostaRica

HM HOWLER MAGAZINE | 47