CHISTMAS LUNCH MENU
ASIAN SPICED BEEF BROTH
with pork dumplings & Shiitake mushrooms
PAN FRIED SEA BASS
tom ka kai, pak choy, shimeji mushroom, chilli oil with Matsuhisa sauce
OR ROAST BEEF RIB EYE
truffled potato mash and Asian stir-fried vegetables
PASSION FRUIT CRÈME BRULE
with red berries
PER PERSON
VAT INCLUDED
Vegetarian option available on request