SERVICE THAT
SPARKLES N E W Y E A R AT H I LT O N V I L A M O U R A
OUR 2013 PROGRAMME NEW YEAR’S EVE CELEBRATION New Year’s Eve at Cilantro
€427 Single | €696 Double 2 nights accommodation, Champagne flute.on arrival, VIP in the room, Set Menu and Brunch
Dinner Celebration in Tejo Ballroom. Theme: From Waltz in Vienna to Samba in Brazil “New year new style of life” €347 Single | €528 Double 2 nights accommodation, Champagne flute on arrival, VIP in the room, Buffet Dinner and Brunch
CONDITIONS 2 offers available at your disposal Both offers including minimum 2 nights accommodation in Deluxe Room (superior category supplements will be applied) with pre-payment not refundable. Extra night rate: €84 Single Room| €94 Double Room. Brunch/ Healthy Rodízio Lunch on January, 1st always included. In case of food restrictions or alergic reactions inform us once you book with us.
OUR 2013 PROGRAMME ACCOMMODATION : DURING YOUR STAY
Accommodation Including: Buffet Breakfast from 07H00 to 11h00, except on January, 1st, with brunch. All rooms with balcony and equipeed with courtesy tea &coffee facilities. Complimentary private underground garage and vallet service. Free Wi-Fi internet access (restaurants, bar & lobby)
24h open Gym with free access + 1 indoor heated pool Upon booking separate lu: Spa access fee to social areas at €15 per person/day in 7-Seven Spa: Turkish Bath; Experiences Tunnel; Ice Fountain; Zen Garden; Therapeutical Pools, with water beds, 1 Jacuzzi w/jets
Free Shuttle to Vilamoura Marina, 5 mins
NEW YEAR’S EVE CELEBRATION OFFER
Raise a glass and don´t lift a finger; celebrate and start the New Year in a special atmosphere at Cilantro
Indulge yourself with a delicious set menu dinner at our gourmet restaurant, Cilantro. Enjoy from a memorable night with service of execllence and after your gastronomic experience, continue the party at Ballroom Tejo, with the New Year´s celebration all night long.
The next day, rejuvenate and start the new year healthier by enjoying our deliciously fresh brunch. Venue: Cilantro Restaurant Date: December 31 Time: 20h00 – 23h30 After party until 03h00 Price per room: €427 Single | €696 Double
CILANTRO:MENU NEW YEAR’S EVE CELEBRATION OFFER Starter: Razor clam and shrimp Risotto with rocket freshness and sea scented foam Smoked Duck Magret with Foie Gras escalope, goat cheese cured in herbs scented oil, pumpkin tear, red berries and a fresh herbs bouquet Strawberry & Lime freshness Main Course: Fish & Seafood Extravaganza with garden vegetables pearls over celery mousseline and watercress infusion Grilled Veal Medallion with chestnut tian, baby vegetables and Port wine jus Dessert: Caramel flavours & Chocolate temptation Coffee & Tea | A bottle of Champagne or wine, per 2 people is included for this special occasion.
FESTIVE BALLROOM CELEBRATION OFFER Welcome 2014 in a festive ambience in Hilton Vilamoura's Ballroom. It's another fresh start and you are invited to dance throughout the night in a glamorous party with international rhythms. Enjoy the waltz in 2013 and change to samba in 2014, while you savour a delicious dinner in a special atmosphere. We will provide everything for you to have a unique night. After a fantastic New Year´s Eve night, a special brunch awaits you on the following day. Venue: Tejo Ballroom Date: December, 31 Time: 20h00 – 03h00 Price per room: €347 Single |€528 Double
TEJO BALLROOM: FESTIVE CELEBRATION BUFFET Simple Salads Green lettuce, iceberg lettuce, grated carrot, onion, cucumber, peppers, purple cabbage, beet Composed Salads Chicken salad with pineapple and avocado Black bean salad with pork and pumpkin Sweet potato salad with mussels and asparagus, refreshed with red pepper vinaigrette Sea bass salad with arugula, parmesan, onion rings and papaya Cod fish chips with tomato, basil, green beans and balsamic vinaigrette Mediterranean scented grilled vegetables Tropical fruits salad with coconut scent Cheese assortment Cold cuts assortment Tropical smoothies trilogy Seafood Show Cooking Cockles Shrimp Piri-piri Razor-clams Soup Coconut scented corn cream with monkfish
Hot Station Fish selection with cassava sauce and palm oil Grilled poultry supreme in a Venetian scent Selection of grilled Mediterranean vegetables Breaded banana Basil scented Basmati rice Gratin sweet potato, spinach and pumpkin Tagliatelle with truffle sauce, mushrooms, almond and asparagus Show Cooking Beef ”Wellington” Desserts Tiramisu with chocolate cream Caramel profiteroles Pistachio brulée Casanova cake with marsala cream Fresh fruit savarine Quindins Mango panacotta Coconut and passionfruit delight Trilogy of coconut, bean and cream pastry Tapioca with milk and orange cream Tropical fruit Fruit salad
2014 ONE FRESH NEW START
Refresh after a glorious night with a nutritious and fresh “Rodizio” brunch with unlimited food Discover the unique “Rodizio” system for the first brunch of the year. A wide selection of tropical fruit and milkshake will be available for your refreshment. Replenish with this mouth-watering meal which contains a wide variety of tastes and essential vitamins. For your delight, show cooking will also be available as our chefs will prepare your favourite dish on the spot. Venue: Moscada Restaurant Date: January, 1 Time: 12h00 – 15h30
RODIZIO LUNCH MENU Simple Salads Variety of lettuces and garden vegetables, spices and dressings Composed Salads Chicken burritos Red bean salad with smoked meat Shrimp “ceviche” Mussel salad with mango and padron peppers Crispy corn with guacamole sauce Papaya and basil salad with walnut and fig salsa Salty selection Cheese assortment Pastry Station Danish Pastry selection Fruit Rodizio Station Selection of tropical fruits and milkshakes Soup Rich vegetable soup
Tropical fruit scented baked fish Grilled meat mix skewer Black beans with smoked meats Mix of steamed vegetables “Rissole” potatoes Penne with tomato sauce and vegetables Show cooking Veal medallions Chicken Piri-piri Squid mosaic Shrimp
Desserts Pear brulée Saffron and pineapple cake Almond pie Chocolate Opera Cheesecake Crème brulée Silver cake Biscuits and cookies Apple crumble
hiltonvilamouraresort.com HILTON VILAMOURA AS CASCATAS GOLF RESORT & SPA Rua da Torre d’Água, Lote 4.11.1B | 8125-615 Vilamoura | Portugal T: +351 289 304 000 | F: +351 289 304 005 E: events.vilamoura@hilton.com