2022-23 High Desert Food & Farm Directory

2022 HIGH DESERT FOOD & FARM

y r o t c e r Di

YOUR FREE GUIDE TO

Grown, Raised, and Crafted

FOOD PRODUCTS

Scan me to download our App SEE PAGE 6 FOR DETAILS HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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HDFFA THANKS THE FOLLOWING 2022 SPONSORS FOR THEIR GENEROUS SUPPORT!

Rubber Stamp & Printing

ST. CHARLES HEALTH SYSTEM

DESCHUTES COUNTY FARM BUREAU

HDFFA board members:

Current Board Members: Jeff Fox (Chair), Jeff Baker (Vice Chair), Tracy Wilson (Secretary), Jane Sabin-Davis (Treasurer), Amanda Gow, Lindsay Wengloski, Penny Pritchard, Sarah Lynch and Terrell Greenwell.

Thank you to our recently retired Board members: Courtney Schuur, Kathy Barguil, Kristine Thomas, Laura Pennavaria and Michelle Abbey.

Thank you HDFFA volunteers for contributing your expertise and over 1,000 hours to our 2021 programs!

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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OUR COMMITMENT TO OUR COMMUNITY Our vision is a prosperous food and farm network with equitable access for all Central Oregonians. This means that farmers and ranchers are paid fair market value for their goods, that residents have access to food that nourishes them and their families, and that our local economy is strong and vibrant.

LOOK FOR THIS LOGO AT PARTICIPATING BUSINESSES

YOUR GUIDE TO LOCAL FARMS AND FOOD This free community resource is produced by HDFFA on behalf of all our Partners who grow, raise and craft local products in the tri-county region of Central Oregon and the Confederated Tribes of Warm Springs. In our 11th annual Directory, you’ll find 133 Partners.

HDFFA believes that everyone deserves good food — affordable, nutritious, and culturally appropriate food that is easily accessible and sustainably produced in Central Oregon. We recognize that not all Central Oregonians have the same access to this food, and are committed to improving equitable access for all through our programs (pages 8-18).

We also believe that individuals participating in our programs, and community members interested in improving food security and farm and ranch viability, should have the opportunity to provide feedback and become leaders in our work (pages 8 and 13). With these values in mind, we invite community members to participate in our Agricultural and Food Security Advisory Committees and/or Board of Directors to inform our current work, and to build the leadership capacity for the future of farming, ranching, and food access in Central Oregon.

The amazing HDFFA Staff: Abigail Gustke, Andrea Smith, Annie Nichols, Kadie Vita, Katrina Van Dis, Kendra Huddleston and Louise Shirley.

Hungry For More?

LOVE THIS DIRECTORY? Keep it in circulation by donating at hdffa.org/donate

Online: “www.getataste.org”

By Phone: Download the “GET A TASTE” App

HDFFA |

HDFFA |

HDFFA

hdffa.org | info@hdffa.org | 541-390-3572

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Whats Inside

FIND LOCAL: GET A TASTE OF THIS PLACE............... 6 HIGH DESERT FOOD TRAIL......................................8-9 AGRICULTURAL SUPPORT PROGRAM .................10-11 FOOD ACCESS PROGRAM...................................12-13 FOOD SOVEREIGNTY IN WARM SPRINGS...........14-15 FOOD STORAGE ....................................................... 16 SEASONALITY CHART ............................................... 17 STRETCH YOUR DOLLAR........................................... 18 LOCAL FOOD BINGO ............................................... 19 SUPERSTARS/PLEDGE............................................... 20 COUPONS ................................................................. 22 FARMS & RANCHES AT A GLANCE..................... 24-25 DIRECTORY INDICATORS ......................................... 26 FARM & RANCH ................................................... 27-33 FARMERS MARKETS ................................................. 34 SEEDS, PLANTS & LANDSCAPES ........................ 35-36 BEVERAGES ......................................................... 36-38 SPECIALTY FOODS .............................................. 38-40 FOOD TRUCKS ......................................................... 40 EATERIES .............................................................. 40-42 DISTRIBUTORS .......................................................... 42 GROCERS/FARM STAND ..................................... 42-44 FARM STAY/ ACCOMMODATIONS .......................... 44 ACCOMMODATIONS ............................................... 43 NONPROFIT & AGRICULTURAL SUPPORT ............... 45

FIND US ONLINE AT

GetaTaste.org

PAGE

7 Farm to Table

63 22 Coupons

Faith, Hope & Charity Vineyards

PAGE

Central Oregon Ostrich

PAGE

17 Seasonality Chart

Roots & Rails

T.NOLAN IMAGERY | NORTH 44 FARM

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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GetaTaste.org FIND LOCAL FOOD

Download our Phone App Find local food products, farms and much more.

Search for “Get a Taste” app in Apple or Google Play stores or scan the QR code.

Get A Taste of This Place is a regional marketing campaign to increase the consumption of Central Oregon grown foods by making them easier to find and highlighting their uniqueness, while increasing profitability for our HDFFA Partners who grow, raise and craft them.

Search online at getataste.org and find local food, markets, home delivery options and gluten-free treats.

We partner with local grocers and producers to use the Get a Taste logo. Keep an eye out for it! Don’t see the logo? Ask the business if they purchase Central Oregon products, and let them know about the campaign!

LOCAL

is Crook, Deschutes and Jefferson counties and the Confederated Tribes of Warm Springs

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Get Social! Tag #HDFFA and #GetATasteOfThisPlace when sharing images.

Get Involved

TODAY!

People often ask us how they can get involved with HDFFA. There are a few ways!

• • • •

Stay Informed: signup for our newsletter at hdffa.org Volunteer: we need support from spring to fall. Get your hands dirty or join our board, or do both! Choose what fits best for you at hdffa.org/volunteer Buy a Local Food Box: give a gift of local food to anyone, anywhere.

Check out our boxes and other merchandise at hdffa.org/store Donate: Support family farms and ensure food security at hdffa.org/donate

FARM TO TABLE DINNER We are partnering with Rainshadow Organics Farm to bring you an evening of local, fresh food in an unbeatable setting.

Join us for a farm-to-table dinner to benefit our mission.

Enjoy a multi-course meal with organic produce, grains, and pastured, grass-fed meats. Limited seating is available.

RSVP at hdffa.org/gather

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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Agricultural EDUCATION AND GRANTS HDFFA values the farmers and ranchers who grow, raise and produce food and care for the land and animals with dignity and respect, and in a way that nourishes our community.

We support our producers through education, funding, marketing and relationship building. We aim to improve their business and technical skills, increase awareness about them and their products to the broader community; foster relationships and networking, and help to secure funding for them through a variety of channels.

“

I can’t thank HDFFA enough for offering this Funding for Farmers workshop. I learned the practical, on-the-ground skills I needed to put together a cohesive proposal, but also the confidence and motivation to just get started! My very first grant was funded this week and I can’t wait to sharpen my new grant writing skills to help me build the farm of my dreams.

”

— Katia, Double F Ranch

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Agricultural Advisory Committee: Central Oregon farmers and ranchers who guide our agricultural support programming.

2021-2022 Members: Ashley Petersen (Sungrounded Farm), Courtney Schuur (North 44 Farm), Gia Matzinger (Deschutes Canyon Garlic), John Herman (Lazy Z Ranch), Katia Steckly (Double F Ranch), Onda Hall-Hueners (Bluestone Natural Farms), Sarahlee Lawrence (Rainshadow Organics) and Tracy Wilson (Oregon State University Extension/HDFFA board)

DID YOU KNOW:

SUPPORT ADVOCACY AND POLICY

HDFFA was part of a state-wide team that secured $1.5 million in state disaster relief funding for small scale producers in 2022!

To learn more, visit ocfsn.org

We advocate for policies that support our regional producers both in Central Oregon and state-wide. In 2021, we helped secure $1.5M in disaster relief funding and advocated for more friendly farming policies in Deschutes County. This year, we will partner with OSU Center for Small Farms and Community Food Systems to provide training opportunities for producers to be their own best advocates.

DOES LOCAL POLICY MATTER? Yes! Local policies affect our lives on a daily basis. From infrastructure to education, local decisions can have a huge impact on our economies and quality of life. For anyone who eats, policies focused on labor, taxes, environment, and zoning have a significant impact on the availability of the local foods that we love.

Our 2021-22 HDFFA Policy and Advocacy Priorities: • • •

Meat processing County land use permits Rural economic development

• •

Water use and irrigation rights Disaster relief funding

For more information on our Agricultural Support program, contact Our Manger:

agsupport@hdffa.org HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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High Desert The High Desert Food Trail (HDFT) is a self-guided culinary and agritourism adventure through Central Oregon to help visitors and locals alike experience what makes this region unique.

This year-round self-guided tour features 45 unique businesses that will help you dive deeper into the high desert’s agricultural roots and allows you to explore at your own pace. With stunning landscapes to marvel at, artisan offerings to feast on, and resilient agriculture to experience, there is something for everyone.

Annual Events

• • • •

La Pine Rhubarb Festival | June La Pine Coop and Garden Tour | August DD Ranch Pumpkin Patch | October Bootah’s Claus Festival | Nov – Dec.

Explore the Trail Themes and Itineraries

Choose from one of the three themes to the right to help plan your itinerary and learn more about the farms, ranches, and artisan businesses featured on the trail, or make your own trail!

Learn more and view or download the trail brochure at

hdffa.org/hdft

Español El folleto está disponible en español en hdffa.org/ hdftespanol

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FOOD TRAIL Resilient Agriculture Warm Springs to Prineville

Experience high-desert ranching.

Follow the High Desert Food Trail Explore three different themes across the region: Warm Springs

97

26

Madras

Stunning Landscapes

26

Sisters to Redmond Sample handcrafted goodness with a view.

Prineville

126

Sisters

Redmond

20 Tumalo

Bend

372

20

97

Artisan Offerings Tumalo to La Pine

Sunriver

Lift your spirits with high-desert inspirations.

La Pine

LAZY Z RANCH

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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Food

GROW & GIVE AND FRESH HARVEST KITS We believe that everyone deserves good food, and define good food as affordable, nutritious and culturally appropriate food that is easily accessible and sustainably produced in Central Oregon.

Grow & Give is a fresh food donation program where we donate 15,000-30,000 pounds of local, fresh produce to NeighborImpact regional food bank. During the summer, we collect food at our farmers market booths and glean excess food from farmer’s fields through our Harvest Team.

Fresh Harvest Kits are ready-to-make meal kits (fresh produce, pantry staples, recipes and Savory Spice Shop spices) available at local food pantries.

Our Supported CSA Program pairs residents utilizing SNAP with farmers who provide weekly produce boxes.

“

It was fascinating to be in the fields picking [food] and learning how a farm works. Not only was it fun and some hard work…it was also great to know this food would help promote food security.

Meeting other volunteers led to many wonderful connections and exchanges.

”

— Nan Zabriskie, Harvest Team Volunteer

Highlights include: •

Donated 104,548 pounds of fresh, local produce since 2014

•

Secured $50,000 from the Deschutes County ARPA Funds to pay farmers for their donations for 2022-23

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•

Provided 3,500 Fresh Harvest Kits to regional food pantries since 2018

•

Partnering with the Oregon Food Bank, Central Oregon Health Council and Crook County to implement community conversations about food and nutrition security

ESPAÑOL

Ustedes sabemos que tenemos un biblioteca de recursos para nutrición en Ingles y Español?

ACCESS

NUTRITION RESOURCES / RECURSOS NUTRICIONALES We developed resources that help people to shop, store, cook and eat with local foods on a limited income budget.

Cooking Counts is an 86-page guide to cooking with confidence. We also have a nutrition library full of information about: • Food shopping • General nutrition • Storage tips • Veggie fact sheets • Recipes To find out more visit: hdffa.org/cookingcounts En orden para contactar a más miembros de la comunidad a través de los programas de comida acceder, HDFFA ha trabajado con un servicio de traducción local durante el último año para crear un plan de estudios del lenguaje Español.

Para encontrar recetas GRATIS, consejos para almacenamiento de verduras , los detalles de como hacer varias cosas de cocinar, y mas información, visita hdffa.org/cookingcounts Food Security Advisory Committee (FSAC) This committee provides input on our food access program and specific projects, and guides our efforts to create equity in food access. The committee is made up of volunteers from the Central Oregon community including people who have participated in our programs, food security organizations and HDFFA board and staff.

For more information on our Food Access programs, contact Abigail Gustke:

abigail@hdffa.org

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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Shuwiyasha

FOOD SOVEREIGNTY PROJECT

WRITTEN BY CARINA MILLER, WARM SPRINGS COMMUNITY ACTION TEAM RESEARCH ANALYST PHOTOS PROVIDED BY CARINA MILLER

The Warm Springs Community Action Team (WSCAT), in partnership with HDFFA, began a food systems assessment project in 2020, Shuwiyasha. This project examines the Warm Springs food systems, how it came to be, and how to move forward with community input.

Shuwiyasha was modeled on other Tribal food system assessments, but our unique government and land holdings show why tribes are not one size fits all. We look deeper into food access in its current form, implementing tribal teachings and healing informed practices in everything we do. By having conversations about how our relationships have been shaped by colonialism—addressing social barriers through policy change—and having open conversations as a community, we hope to create programming and access that transforms food in our daily life. Most of all, we recognize change comes in slow, incremental steps.

Chuush (Water)

Teechum (Land)

The Warm Springs community has been experiencing ongoing water infrastructure issues for several years — with breaks in the outdated system that affects access to drinkable water. Oftentimes areas of the reservation have no access to running water at all. Although there have been several projects over the years to fill the needs gap, this issue greatly impacts any gardener, farmer, and rancher’s ability to succeed.

Since time immemorial, our Tribal traditions have taught us to give thanks to the animals and land for nourishing our bodies and keeping us alive; this comes in the form of feasts and ceremonies every season, legends about our creation, animal people, and gathering and preserving first foods when we can. Although many families still practice food gathering and traditions, modern day survival, land policy, economic needs and governance have disrupted and shaped our relationships with food.

- Sold from the farm by appoiment, take advantage of the - Delivery op�ons in Bend, Sisters and Redmond available - Also you can find us at Locavore and Sisters Meat and Smokehouse

% off

Cascade Mountain Pastures

Contact us at

GRASS FED LAMB, Sisters OR

@CascadeMountainPastures

or

@cascademountainpastures

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Tiin (People) Warm Springs is known for maintaining strong traditions and beliefs in the Pacific Northwest.

We still have many language speakers and traditional knowledge carriers, longhouses across the reservation, spiritual leaders, food gatherers, hunters, fishers and many other ways of keeping our original lifeways alive. Through our community surveys, we learned that community members don’t know much about land use, zoning, how to get land, or who is even in charge of land. Community members expressed a need for more teachers and understanding around how to gather and preserve food, and talked about the social barriers within our tribes.

A’W (it’s time now) WSCAT is here to be community centered and led.

We have begun laying groundwork for a larger private sector tribal economy, more food access, healing-informed development and third place development, through various projects: Partnering with Oregon Agricultural Trust, HDFFA, and Tribal Council and committees to pursue a large scale food co-op and commercial farming training program.

•

Creating policy changes, based on the barriers we face with leasing and use of land.

•

Seeking funding to construct a greenhouse for the children’s learning garden, so children can grow their food from seed and have longer seasons.

•

Expanding our produce giveaway program, offering food preservation classes for community members with values based agreements for all teachers or contractors.

•

Supporting individual families and community members to meet their identified needs.

Our goal is to take action, while being aware of the ways white supremacy has and continues to guide our work, community, systems and priorities and try to break away from those tracks and the survival mode that has not allowed us to decolonize on a deeper level.

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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Storing Vegetables & Fruits COLD DRY: Refrigerate in a plastic bag or container that is slightly open to prevent condensation.

COLD MOIST: Refrigerate in a plastic bag or container with a bit of moisture, like a damp paper towel.

ROOM TEMP: Store these vegetables and fruits out of the sun and in an open container.

PRODUCE

KEEPS FOR COLD DRY

Apples & Pears

weeks

Beans

5-7 days

Berries & Cherries

3-7 days

Wash right before consuming

Broccoli

3-7 days

Store off the stalk

Cabbage

weeks

Remove wilted leaves

Herbs (basil, cilantro, parsley)

Brussels Sprouts Cauliflower Celery

Cucumbers Eggplant

Garlic (dry)

3-5 days

weeks

3-7 days

Stand in water

Store off the stalk

1 week

3-5 days months

3-7 days

Leeks

weeks

Onions (dry)

months

Peaches & Plums

3-5 days

Onions (green)

NOTES

weeks

Leafy Greens Melons

COLD ROOM MOIST TEMP.

5-7 days

weeks

Store in the dark

Lettuce, kale, etc.

Ripen at room temp Store in the dark

Ripen at room temp

Peas

3-5 days

Potatoes

months

Store in the dark

5-7 days

Includes zucchini

Peppers

1 week

Root and bulbs

weeks

Tomatoes

3 days

Summer squash Winter squash

months

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HIGH DESERT FOOD & FARM ALLIANCE PRESENTS

C E N T R A L

L O C A L LY

O R E G O N ’ S

G ROWN

FOODS

Ask for them at your favorite restaurants and grocery stores

1. SALAD MIXES

4. SQUASH

8. CUCUMBERS

2. GARLIC

5. SPINACH

9. TOMATOES

3. POTATOES

6. CARROTS

10. BEETS

7. PEPPERS

THE CENTRAL OREGON SEASONAL HARVEST O NIONS

JULY B EANS C UCUMBERS E GGPLANT S QUASH

L EEKS

AUGUST C ABBAGE C AULIFLOWER G ARLIC

C ORN S HALLOTS T OMATOES A PPLES OCTOBER/NOVEMBER B RUSSEL S PROUTS P ARSNIPS W INTER S QUASH S UNCHOKES

N

N

SEPTEMBER

A L OR E GO

T OMATOES

OWN F O

TR

P OTATOES

GR

CE

T OMATOES

P EPPERS

DS

MAY B OK C HOY C ARROTS C HARD G REEN O NIONS P EAS

JUNE B EETS B ROCCOLI F ENNEL K OHLRABI S TRAWBERRIES

O

MARCH/APRIL A RUGULA M USTARD G REENS K ALE L ETTUCE R ADISHES R HUBARB S ALAD M IX S PINACH T URNIPS

OF THIS PLACE

getataste.org

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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Stretch

YOUR LOCAL FOOD DOLLARS

We define good food as affordable, nutritious and culturally appropriate food that is easily accessible and sustainably produced in Central Oregon Resources to help overcome barriers to accessing healthy food options:

FIND AND OBTAIN • HDFFA CSA Support Use your SNAP benefits to pay for a weekly box of fresh food! HDFFA will pair you with a farmer. hdffa.org/snapcsa • Supplemental Nutrition Assistance Program (SNAP) To get enrolled or learn more, visit oregon.gov/dhs/assistance/ food-benefits • Women Infants and Children (WIC) For locations and resources call 211 or visit oregon.gov/oha/PH/ HEALTHYPEOPLEFAMILIES/ WIC/

GROW & RAISE • OSU Extension Central Oregon gardening advice (see p. 45) and HDFFA partners offering herbs, seeds, plants, and landscaping services (see p. 35-36) extension.oregonstate.edu/gardening

TRANSPORT • Cascade East Transit Free and low-cost tri-county transit services, including Dial-A-Ride. cascadeseasttransit.com

PREPARE AND EAT • Cooking Counts HDFFA cookbook and nutrition resources hdffa.org/cookingcounts

• Double Up Food Bucks (DUFB) Match your SNAP up to $10/day at the Bend Farmers Market and Central Oregon Locavore (see p. 34) doubleuporegon.org

FOOD HERO!

• Central Oregon Food Pantries neighborimpact.org/get-help/get-food/

COOKING COUNTS

• Fill Your Pantry Bulk buying event: use SNAP and receive Double Up Food Bucks (DUFB)! (see p. 47) centraloregonfillyourpantry.com

• Cooking tips and tricks with OSU Extension foodhero.org • Cook with confidence and access easy-to-make recipes and nutrition information hdffa.org/cookingcounts

DID YOU KNOW?

There are 39,000 Central Oregonians facing food insecurity every day.

Use HDFFA coupons listed on p. 22 to make your dollars go further!

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Local

FOOD CHALLENGE

ARE YOU UP FOR THE CHALLENGE? Explore the best our region has to offer by completing this bingo chart! Put an “X” through each square that you complete and share your progress by tagging #HDFFA and #GetATasteOfThisPlace.

NEW VEGGIE

COUPON

Win a Prize! Complete a line across, or down and be entered to win a prize! Complete the whole thing and we will send you a special treat. Be sure to tag us on social media before you MAIL your completed BINGO card and your contact information so we can send you a prize! HDFFA, PO Box 1782, Bend OR 97709 VOLUNTEER

Try a new vegetable like kohlrabi or crimini mushroom

Use a coupon found in this Directory

Volunteer at an HDFFA gleaning event

SIGN-UP

DONATE

SHOP AT CROP

Sign up for our newsletter at hdffa.org

Donate to HDFFA at hdffa. org/donate

PHOTO OP

Tag a photo of your local food with #GetATasteOfThisPlace

Make your next stop on the HDFT a Crook county business!

FREE SPACE

Visit the Madras Saturday Market or Garden Depot

WARM SPRINGS

DOWNLOAD

Download the Get A Taste phone app (see page 6)

CROOK COUNTY

VISIT MADRAS

Visit the northernmost stop on the HDFT, the Twisted Teepee in Warm Springs

— Crooked River Open Pastures — in Prineville!

SHOP LOCAL

Pick up a locally crafted product from a food business

EVENTS

Visit the La Pine Rhubarb Festival (June) and Coop & Garden tour (Aug)

FRESH FOOD

Donate fresh food at HDFFA’s Grow & Give booth during the summer

SHARE

Read and share an HDFFA post, find them at hdffa. org/news

SISTERS

Meet a new-to-you food producer at the Sisters Farmers Market

REDMOND

Eat at a restaurant in Redmond or swing by the farmers market

FRESH MEAL Cook a meal with fresh local food

*HDFT = High Desert Food Trail at hdffa.org/hdft

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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LOCAL FOOD SUPERSTARS! We want to recognize the HDFFA partners going above and beyond with local food sourcing and support of our local food community. Our farmers and rancher partners voted for the following food businesses that purchase products regularly from their farms or ranches.

Our 2022 Local Food Superstars:

RESTAURANT

GROCERY

JACKSON’S CORNER

CENTRAL OREGON LOCAVORE

FOOD TRUCK

SPECIALTY BUSINESS

FEAST FOOD CO.

HOLM MADE TOFFEE

This Directory is composed of HDFFA Partners, from farmers and ranchers to bakers, food trucks, and retail grocery stores. Together with our Partners, we strive to provide clear and accurate information about locally grown, raised and crafted foods, and where to find them. In the spirit of transparency and accuracy, all of our partners agree to the following guidelines:

Farms and Ranches pledge to:

Food Businesses pledge to:

•

Grow, raise, and sell products primarily in Central Oregon

•

Source raw products, to the best of their ability, from Central Oregon producers

•

Operate primarily and/or founded in Central Oregon

•

Ensure that products are available in Central Oregon markets

•

Be mindful of conserving land and water and maintaining healthy soils; responsible and transparent use of chemicals, fertilizers, manure, and other farm inputs

•

Support a sustainable, regional food system through mission or business practices

•

Operate primarily and/or founded in Central Oregon

•

Operate with humane and respectful treatment of animals

20 | HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022

BRUNCH & DINNER DAILY

Your trusted source.

We support agriculture and rural communities with reliable, consistent credit and financial services, today and tomorrow. · Real Estate Financing

· Country Home & Lot Loans

· Operating Lines of Credit · Crop Insurance*

800.743.2125 | northwestfcs.com

845 NW DELAWARE AVE | (541)647-2198 JACKSONSCORNERBEND.COM @JACKSONSCORNERBEND

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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BEND URBAN GARDENS

Get $25 worth of veggie plant starts with raised garden bed installation or personalized crop plan purchase.

$5 OFF

Farm, Ranch & Business COUPONS

Complimentary cup of bone broth with purchase

CASCADE MOUNTAIN PASTURES 10% off on-farm sales, $10 minimum purchase.

DD RANCH, LLC $5 off first purchase of $50. $10 off first purchase of $100 or more.

FREE

ROOT CELLAR

10% OFF

10% off online orders using code “HDFFA10” + free local pick-up.

FREE

HOLM MADE TOFFEE CO.

$5 OFF

Expires 12/31/22

Limit one per customer.

NORTH 44 FARM 10% off your first online order with code “HDFFA10”.

Limit 1 per customer. Expires 12/31/22

SUNLIFE FARM & RANCH $2 OFF a Bootahshake or SunFreeze slushy from Bootahs Refreshment Center during a farm visit or event.

Limit 1 per customer. Expires 12/31/22

RAINSHADOW 10% off your entire purchase at our Farm Store.

Limit one per customer per season. Expires 12/31/2022

10% OFF BOGO 1/2 10% OFF

10% OFF

$2 OFF

10% OFF $5-10 OFF 10% OFF

FREE

10% OFF

GET $25

HDFFA

22 | HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022

F5 SMOKEHOUSE $5 off your purchase of $75 or more. Good for retail items only. Limit 1 per customer.

Expires 12/31/22

MADRAS GARDEN DEPOT $5 off a purchase of $40.

Excludes all ‘NET’, previously discounted or consigned items

SOUTHWEST SALSA CO. FREE SHIPPING with online orders of 5 jars of salsa to one address

CULTIVATE FARMS 10% off your purchase at our Bend Farmers Market booth.

Limit 1 per household. Some exclusions may apply.

MAHONIA GARDENS / THE STAND Free bunch of carrots at first visit to The Stand.

SUNGROUNDED FARM 10% off your total purchase at any farmer’s market. (one per customer, per season)

SUNRISE MICRO FARM Buy one get one-half price microgreens.

Usable at farm stand or for pickup only.

HDFFA LOCAL FOOD BOX Get 10% off your purchase June 1 - Aug 30

Live Li fe Full.

Locally crafted spices, locally made products.

Caleb Stoddart, CPA 118 NW Newport Ave #300, Bend bendaccounting.com "Cultivators of the earth are the most valuable citizens. They are the most vigorous, the most independent, the most virtuous, and they are tied to their country and wedded to its liberty and interests by the most lasting bonds." Thomas Jefferson

Old Mill District 375 SW Powerhouse Dr., Bend, OR 97702 (541) 306-6855 • bend@savoryspiceshop.com

powering your

© 2020 Pacific Power

greatness

We’re proud to support programs for a healthy community. Learn more at PoweringGreatness.com.

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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Big Summit Beef Bluestone Natural Farms Boundless Farmstead Casad Family Farm Cascade Mountain Pastures Central Oregon Flower Collective Central Oregon Ostrich Central Oregon Veterans Ranch Crump Ranch Cultivate Farms DD Ranch Deschutes Canyon Garlic Deschutes Gourmet Mushrooms Double F Ranch Meat CSA Fibonacci Farm Fields Farm Four Acre Farm Freshfields Farm Gorilla Greens Great American Egg High Desert Hay High Desert Hogs HolmesStead Ranch Inc In Cahoots Heirloom Apple Orchard Collaborative Keystone Natural Beef L & S Farm and Garden Larkin Valley Ranch Lazy Z Ranch Mahonia Gardens/ The Stand

24 | HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022

FLO WE RS &/O RP ME LA AT NT &/O S RP OU CS LTR A/H Y ER DS HA RE QU AR TE R/H AL F/W WH HO OL LE ES ME AL E AT S AC CE PT SE BT, WI C& /or FD NP

At a Glance

VE GG IES

FARMS AND RANCHES

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HIGH DESERT FOOD & FARM ALLIANCE

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including how to contact these local farms and ranches, read this guide or visit hdffa.org for an online directory.

&/O R FR HE UIT RB S& S /O RG RA DA INS IRY &/O RE GG HO S NE Y

For more information,

Millican Valley Beef North 44 Farm Paradise Produce Pine Mountain Ranch Pioneer Ranch Plainview Gardens Pole Creek Ranch Purple Fox Farm Rainshadow Organics Regenerative Farming R&D Rickety Bridge Ranch Rooper Ranch Roots and Rails Farm Roots Wild Sakari Farms Seed to Table Smiley Lavender Farm Stumpmunk Farms Sungrounded Farm Sunlife Farm Sunrise Micro Farm T-Bone Hay and Cattle Tender Greens The Broken Plow Well Rooted Farms Windy Acres Dairy Farm Wine Down Ranch Worthy Garden Club Zajac Farms

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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2022 HIGH DESERT

DIRECTORY INDICATORS DIVERSITY INDICATORS Owned and operated by a disabled person: A person with a condition of the body or mind that makes it more difficult for them to do certain activities and interact with the world around them.

Owned and operated by an LGBTQIA2S+ person: A person who is lesbian, gay, bisexual, transgender, queer or questioning, intersex, asexual, and/or Two Spirit.

Owned and operated by an Indigenous or Native person: A person who is Indigenous or Native to the continental United States, Alaska, and Hawai‘i.

Owned and operated by a person of color: A person who is Black, Asian, Middle

Eastern, Latine, multiracial, or other person of color.

Owned and operated by a U.S. veteran: A person who has completed active service in any branch of the United States Armed Forces.

Owned and operated by a woman: A person identifying as a woman.

FARM & RANCH INDICATORS These indicators identify the types of products and services our farms and ranches provide.

PURCHASING INDICATORS This indicator will let you know if you can use any of the following payment methods.

Be sure to ask the vendor before you make a purchase.

Dairy &/or Eggs

EBT/SNAP: Federal Supplemental Nutrition Assistance Program (Oregon Trail or Food Stamps)

Meat &/or Poultry

& Children

Veggies &/or Fruits

Honey Flowers, Herbs &/or Grains CSA/Herd Share Farm Visits &Purchases

WIC: Nutrition program for Women, Infants FDNP: Farm Direct Nutrition Program is a

state-administered, federal nutrition program serving families enrolled in the WIC and income-eligible seniors. Participants receive $4.00 checks to spend on fresh, locally-grown fruits, vegetables, and cut edible herbs directly with authorized farmers from June 1-November 30.

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2022 HIGH DESERT

FOOD & FARM DIRECTORY

Farms & Ranches

Big Summit Beef Company Justin & Jill Rodgers PO Box 1831, Prineville (541) 362-6508 bigsummitbeef@gmail.com bigsummitbeef.com Call or email for an appt.

Boundless Farmstead Megan Kellner-Rode 25360 Walker Rd, Bend (541) 390-4825 info@boundlessfarmstead.com boundlessfarmstead.com

Dedicated to the earth, to our community, and to growing the best damn food we can. We use sustainable practices to grow chemical-free vegetables, fruits, and eggs.

Farm Certified: Animal Welfare Approved, Certified Naturally Grown We sell locally grown and sourced 100% naturally raised grass finished beef and grass fed lamb! We focus on regenerative farming practices to improve soil, plant, and animal health. Our animals are raised on the highest quality forages. To benefit people and the environment, we never add hormones or antibiotics!

Central Oregon Flower Collective Leah Thompson Sisters hello@coflowercollective.com coflowercollective.com Seasonal, Spring through Fall

Central Oregon Flower Collective connects locally grown flowers with local florists, businesses, and designers. Come see us at one of our pop-ups this season, starting with a Mother’s Day pop-up! Location TBD.

Casad Family Farms

Chris Casad 2595 NW Elm Ln, Madras casadfamilyfarms2017@gmail.com casadfamilyfarms.com Call for appt.

Farm Certified: Certified Organic Organic family farm growing wholesale produce, hays, grains, and seed crops. The farm also raises grass-fed and grass-finished beef and heritage hogs, and strives to grow as much of the feed as possible.

Central Oregon Ostrich

Michael & Danielle Lehman Redmond (541) 923-5076 Michael@CentralOregonOstrich.com CentralOregonOstrich.com Call for appt.

We produce strong, healthy hatchlings for growing farms. Our naturally managed colony feasts on brewer’s grains from local breweries.

Cascade Mountain Pastures

BIG SUMMIT BEEF

Bluestone Natural Farms

Onda & Michael Hueners 12555 SW Hwy 126, Powell Butte (541) 610-4339 bluestonenaturalfarms.com FB: @bluestonegardens IG: @bluestonenaturalfarms Mon-Fri, 9am-4pm Call for a weekend or after-hours visits

We are a sustainably run farm. We love to share what we practice. Animals are raised hormone and antibiotic-free. Vegetables are pesticide and herbicide-free. We give back to our land.

Lodging/camping available.

Chris Nichols 18130 Hwy 126, Sisters (503) 380-7433 cascademountainpastures@gmail.com FB: @CascadeMountainPastures IG: @cascademountainpastures Fri, 12pm-4pm, Sat, 10am-3pm Call for appt.

Small family operation raising grass-fed and finished lamb, goat, and beef, with a focus on soil health and good pasture management. We take a natural approach to ranching, and are antibiotic and hormone-free.

CENTRAL OREGON OSTRICH

Crescent Moon Ranch

Debbie Miller 7566 N Hwy 97, Terrebonne (541) 923-2285 boutique@crescentmoonranch.com crescentmoonranch.com Daily, 10am-4pm Retail boutique, family friendly fun, hand feed alpacas, walking path.

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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FOOD & FARM DIRECTORY 2022 HIGH DESERT Crump Ranch

Deschutes Canyon Garlic

Free range grass fed Angus beef.

Farm Certified: Certified Organic

Ed Stabb 2940 NW 74th St, Redmond (541) 280-1895 edsredmond@gmail.com stabbranches.com Daily, 7am-7pm

Cultivate Farms

Maegen Hindson 21925 Rastovich Rd, Bend (541) 390-2138 justfarmit247@gmail.com bendfarms.com Year Round, Mon-Sat, 8am-4pm Farm Certified: Certified Naturally Grown Specializing in salad greens, vegetables, and herbs, as well as flowers. Located at farmers markets, seasonal CSA subscriptions, Central Oregon Locavore, and on the menus of some of your favorite local restaurants.

Gia Matzinger Sisters and Terrebonne (541) 740-1776 info@deschutescanyongarlic.com deschutescanyongarlic.com Mon-Fri, 8am-5pm

Deschutes Canyon Garlic specializes in growing unique and flavorful varieties of certified organic culinary garlic and seed garlic adapted to our Central Oregon climate for local farmers and gardeners.

Deschutes Gourmet Mushrooms

DD Ranch, LLC

Linda Anspach 3836 NE Smith Rock Way, Terrebonne (541) 548-1432 linda@ddranch.net ddranch.net FB: @TheDDRanch IG: @theddranch Please call ahead to schedule a visit.

Grass-fed beef, grass-fed lamb, heritage pork, raw local honey, eggs, pumpkins, petting zoo, play areas. Fall pumpkin patch, field trips, parties, corporate events, and weddings.

Aaron Stubbs & Lauren Rasmussen Bend and Redmond (541) 595-8973 fibonaccifarminfo@gmail.com fibonaccifarm.org FB: @FibonacciFarm IG: @fibonacci_farm By appt. only.

Local small, no-till, market farm split between Bend and Redmond with one acre of vegetables and an acre of cut flowers that focuses on soil health to provide nutritious food to the community. Find us at Redmond Farmers Market and NWX Farmers Market in Bend this 2022 season.

Robert Glenney Redmond (541) 408-5206 DeschutesMushrooms@gmail.com deshrooms.com

We are dedicated to using environmentally friendly and sustainable practices to cultivate the finest gourmet mushrooms. Located on 2.5 acres between Redmond and Bend along the Deschutes River, these delicate caps and stems are kept in pristine condition on their short journey from farm to table.

Double F Ranch Meat CSA CULTIVATE FARMS

Fibonacci Farm

Katia Steckly Antelope (541) 489-3212 katia@doublefranch.com DoubleFRanch.com Monthly Bend pick up 3rd Friday of the month, 3pm-5pm

A Meat CSA membership is your year-round connection to local meats. Know your food, learn new recipes, and grow more confident in the kitchen. Grass-finished beef and lamb, pastured pork and poultry with free-range eggs.

Convenient 10 or 20 pound per month share size.

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FIBONACCI FARM | AMANDA PHOTOGRAPHIC

Fields Farm

Debbie Fields 61915 Pettigrew Rd, Bend (541) 382-8059 fieldsfarmdeschutes@gmail.com fields.farm Daylight hours for the farm stand Fields Farm is a small farm located on the east side of Bend, growing delicious produce since 1989 with no pesticides or chemical fertilizers.

Four Acre Farm

Virginia Olea 4508 SW Eureka Ln, Madras (541) 610-4403 agustinolea.65@gmail.com FB: @fourAcreFarm Mon, Wed, Thur 9am-5pm We sell produce, pork and eggs. We grow our produce using organic methods. We use drip irrigation and our water comes from Opal Springs, an award-winning community water supply.

2022 HIGH DESERT FOOD & FARM DIRECTORY Gorilla Greens

Great American Egg

High Desert Hogs LLC

Christopher Stahn Bend (541) 250-0900 chris@gorillagreens.farm gorillagreens.farm FB: @bend_gorillagreens IG: @bend_gorillagreens Grown indoors 365 days a year

Anita Hoffman Powell Butte (541) 323-1065 members@greatamericanegg.com greatamericanegg.com FB: @GreatAmericanEgg IG: @greatamericanegg Call for appt.

Claudia Gutierrez 7858 SW 61st St, Redmond (541) 728-3708 claudia@highdeserthogs.com highdeserthogs.com Call for appt.

We have been a local microgreen farm since 2018, that provides the freshest and most nutritious/flavorful greens grown and harvested in Bend. Ask about our home deliveries!

Farm Certified: ODA Certified On-farm Abattoir

100% woman owned, 100% Latina owned pastured pork business. Ethically raising local, delicious, heritage pigs for your consumption.

Family farm in Powell Butte, OR raising chickens, pigs, turkeys, and processing poultry for the public since 2008.

HolmesStead Ranch Inc. Mike & Debbie Holmes 24075 Hwy. 20, Bend (541) 322-6992 HolmesSteadRanch@gmail.com Call for hours

High Desert Hay

Nancy Richards Madras (541) 668-7658 highdeserthay@gmail.com highdeserthay.com Call for appt.

Feedstore quality hay at farmgate prices.

A family run farm located just 9 miles east of Costco on Hwy 20 in Bend. We sell directly off our ranch and at local Farmers Markets. All of our meats are raised naturally outdoors without use of hormones or antibiotics. All of our meat and poultry are processed in USDA facilities.

GORILLA GREENS

We take sustainability and sustainability and We take deliciousness seriously. deliciousness seriously.

Thanks to our local farmers and producers, we serve Thanks to our localfood farmers some of the highest quality and most innovative in and producers, we serve some to of our the community. highest quality and most innovative food in the region. That is our commitment the region.

Thatright is our When the world’s best ingredients are grown in commitment to our community.

When the world’s best ingredients are grown right in your backyard, why go any farther? your backyard, why go any farther?

» Visit us at the Deschutes Brewery Bend Public House » Visit us at the Deschutes Brewery

Bend PublicDeschutes House Brew

1044 NW Bond St, Bend, OR 97703 1044 NW Bond St, Bend, OR 97703

Using Organic & Natural Practices, We Provide Our Community with Healthy, Nutritious & Sustainable Food Fresh Vegetables • Pasture Raised Eggs • Pastured Beef & Pork Tumalo, Oregon www.wellrootedfarms.co @well.rootedfarms 458-202-9968

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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FOOD & FARM DIRECTORY 2022 HIGH DESERT In Cahoots Heirloom Apple Orchard Collaborative

Millican Valley Beef Inc Melissa Magee 21085 Knott Rd, Bend (541) 390-8831 mdavis@bendbroadband.com millicanvalleybeef.com Mon-Fri, 8am-5pm, Sat 9am-4pm

CJ Johnson incahootsheirloomapples@gmail.com Closed to the public

A collective of orchards located throughout Central Oregon, we have a variety of heritage and rare heirloom apples and sell directly to local breweries and distilleries . Our local apples are used to make cider, craft beer, apple brandy and mixed fermentation beverages.

Keystone Natural Beef Billy Buchanan 10142 NW Coyner Ave, Redmond (541) 974-9006 keystonecattle@outlook.com keystonenaturalbeef.com

Our mission is to provide exceptional Angus and Wagyu beef, while giving the greatest consideration to holistic sustainability and the best quality of life for our animals.

Larkin Valley Ranch

Julie & Jeff Larkin The Old Reindeer Ranch 4355 W Hwy 126 Redmond (541) 420-0879 lvrbeef@icloud.com larkinvalleyranch.com FB: @larkinvalleyranch IG: @larkinvalleyranch

LVR offers Beef & Lamb cuts of your choice delivered directly to your door!

MAHONIA GARDENS

Lazy Z Ranch

John Herman 68540 E Hwy 20, Sisters (541) 588-5299 john@lazyzranch.com lazyzranch.com Visit website for appt.

Historic Sisters-Country ranch being revitalized into a bee ranch and farmhouse meadery, specializing in bee products and services.

Regenerative practices foster a multi-species pollinator habitat in collaboration with Oregon graziers to build soil.

Mahonia Gardens | The Stand

Benji Nagel 254 E Adams Ave, Sisters 510 Cowboy St, Sisters (541) 420-8684 mahoniagardens@gmail.com mahoniagardens.com FB: @mahoniagardens IG: @mahoniagardens May-Oct, Daily, 9am-7pm

Millican Valley Beef has been raising Angus/ Limousin cattle since 1996. We raise all grassfed beef locally in Central Oregon.

North 44 Farm

Courtney Schuur Bend (541) 241-2057 Hello@North44Farm.com North44Farm.com FB: @North44Farm IG: @north44farm Email for appt.

A first generation farm in Bend, OR specializing in farm-direct deliveries of our premium grass-fed and finished lamb and beef. We focus on raising healthy animals using regenerative farming practices. Our grass-fed meat is always antibiotic and hormone free, and raised locally with a whole lot of love.

Vegetables and herbs of exceptional quality grown in Sisters, Oregon. We use sustainble practices and emphasize biodiversity on our farm. Find our products at The Stand in Sisters.

THE MIGHT CREATURE COMPANY | NORTH 44 FARM

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2022 HIGH DESERT FOOD & FARM DIRECTORY Pole Creek Ranch

Renee Avery 15425 McKenzie Hwy, Sisters (541) 610-8511 renee.avery@polecreek.com polecreek.com FB: @polecreekranch IG: @polecreekranch Call for appt.

Paradise Produce

Pole Creek Ranch Natural Beef direct to your doorstep small beef boxes, filled with delicious, well-marbled, natural beef. Hormone and antibiotic free. We pasture raise our cattle on Central Oregon heritage grasses, pristine mountain spring water, and curated natural grains. We dry-age our beef at least 14 days for incredible flavor and tenderness.

Our on-site, self-serve, honor system store offers pesticide-free vegetables picked daily; cage-free eggs, local raw honey and canned goods. We also offer a CSA, vegetable starts, and bedding flowers.

Sarahlee Lawrence 71290 Holmes Rd, Sisters (541) 977-6746 info@rainshadoworganics.com rainshadoworgancs.com FB: @rainshadoworganics IG: @rainshadoworganics Summer: Jun-Oct, Thur-Sat, 11am-3pm Winter: Nov-May, Fri, 10am-5pm, Sat, 10am-3pm

PARADISE PRODUCE

Terri Buck 6651 N Adams Dr, Madras 480 SW 4th St, Madras (541) 350-0468 paradiseproduce2012@yahoo.com Store: Daily, 7am-7pm For plants and starts: May-Jun, Tue-Sat, 10am-5pm or by appt.

In town: Wed, 2pm-6pm; Sat, 8am-2pm

Rainshadow Organics

Farm Certified: Certified Organic

Pine Mountain Ranch Loretta Saphmer 23585 Hwy 20, Bend (541) 312-0185 info@pmrbuffalo.com pmrbuffalo.com By appt. only

Grass pasture-raised bison, yak, beef, and elk.

Custom-made sausages and jerky.

Pioneer Ranch Evan Moran Bend pioneerranch.com Mon-Fri, 9am-5pm

We raise local beef and pork. Our animals are raised on pasture and fed local beer and distillery byproducts, so we keep it all local. We use no hormones or antibiotics.

We are a 27-acre full-diet farm with many varieties of certified organic produce and grains and pasture-raised, non-GMO fed pork and beef. We also have a Farm Store and restaurant.

Regenerative Farming R&D CJ Connell Redmond (916) 672-7007 Connellchuck@gmail.com

Developing products and systems to advance soil development.

Rickety Bridge Ranch Kelly Burnham Redmond ricketybrranch@gmail.com ricketybridgeranch.com

Farm Certified: Animal Welfare Approved Grass-fed, pasture raised beef without hormones or antibiotics. Piedmontese and Angus-cross available from the farm and Central Oregon Locavore.

Rooper Ranch

Amy Hensley 1150 NE Yucca Ave, Redmond (541) 815-7334 rooperranch@gmail.com rooperranch.com FB: @rooperranch IG: @rooperranch Call for appt.

Rooper ranch is a small family farm located in Redmond, Oregon. We grow a wide variety of vegetables without the use of synthetic fertilizers or pesticides. You can find us at the NWX Farmers Market, Tumalo Farmstand, Paradise Produce and other fine local establishments.

Roots and Rails Farm Eryn & Jasen Elbers PO Box 1104, Sisters (541) 420-9812 rootsandrailsfarm@gmail.com May-Oct

Fresh cut seasonal flowers, grown using organic and sustainable methods here on our farm in Sisters. Dried floral and decorative pumpkins are available in the fall.

Roots Wild

Eliza & Rob Eaton Terrebonne (541) 207-6972 eliza@rootswild.com rootswild.com

We are a flower farm and floral studio offering specialty blooms grown using sustainable practices. Find us at the Bend Farmers Market, join our CSA, or visit our Farm Stand.

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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FOOD & FARM DIRECTORY 2022 HIGH DESERT Sakari Farms LLC

Sungrounded Farm

Farm Certified: IAC “Made by Native American” foods, IAC Rege[N]ation Pledge and Seal

Farm Certified: Certified Organic

Spring Alaska Schreiner 65060 Hwy 20, Bend (541) 647-9630 sakarifarms@gmail.com sakarifarms.com Year round, Appt. needed during COVID Native American Tribal Food and Educational Farm.

Smiley Lavender Farm Patti & Barry Smiley 6411 NW Puckett Rd, Prineville (541) 977-1550 smileylavender@icloud.com Jul-Oct visits beginning July 1st

New local flower farm offering fresh and dried lavender, lavender products and specialty cut flowers and wreaths. Farm visits welcome beginning July 1st.

Stumpmunk Farms

Leah Thompson Sisters hello@stumpmunkfarms.com stumpmunkfarms.com Seasonal, Spring-Summer

Ashley Thompson Terrebonne sungrounded@gmail.com sungrounded.com FB: @sungroundedfarm IG: @sungroundedfarm

We are an Organically Certified farm focused on our community, soil, and environment. We sell all our food locally at farmers markets, through Farm Shares, and to restaurants and grocers.

Sunrise Micro Farm

ErinRae Cook La Pine (541) 907-6507 sunrisemicrofarm@gmail.com FB: @sunrisemicrofarm IG: @sunrise.microfarm Farm Stand: Jul-Aug, Sat, 9am-3pm Call for appt.

Lovingly kept garden market farm with a passion of creating the smallest impact possible while using organic practices.

SunLife Farm and Ranch Amy & Jeff Fox 1607 NW Gerke Rd, Prineville (646) 243-8628 sunlifefarm1@gmail.com sunlifefarm.com FB: @SunLifeFarm IG: @sunlifefarmer May-Dec, Call for appt.

High Desert Food Trail farm featuring hay, lavender, honeybees, pumpkins, events, tours, 20+ miles of hiking trail options, refreshments, relaxing tree hammocks and tax-deductible CS-Hay program.

Offering a Tax-Deductible, regional Hay Community Supported Agriculture (CS-Hay) program

Stumpmunk Farms grows specialty cut flowers and fillers using sustainable and organic practices.

SUNRISE MICRO FARM

T-Bone Hay and Cattle Marilyn Kasch 3604 SW Park Ln., Culver (541) 771-9445 mkaschre@cbbmail.com Call for appt.

T-Bone Hay and Cattle is a family owned business. We specialize in lean ground beef, available year round in 1 or 2 pound packages.

We also sell 1/2 or whole beef by the hanging weight. To reserve your beef we ask for a $100 deposit when you order. Email for more information.

Come visit our storefont and tasting room: Friday & Saturday: 12 PM - 9 PM Sunday: 12 PM - 6 PM

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2022 HIGH DESERT FOOD & FARM DIRECTORY Tender Greens

Jessica Wilkinson Bend (541) 280-7223 tgbend.com FB: @tendergreensbend IG: @tendergreens1

Tender Greens grows and distributes microgreens and edible flowers to restaurants in Central Oregon. We practice sustainable and environmentally-friendly farming.

The Broken Plow

Rachel Hanson-McBride 62860 Eagle Rd, Bend brokenplowmicrofarm@gmail.com IG: @the.broken.plow Apr-Sept, 7am-7pm; Oct-Mar, 10am-7pm

Well Rooted Farms

Frank & Janelle Maricle 20150 Marsh Rd, Bend 4700 SW 43rd St, Redmond (458) 202-9968 janellemmaricle@gmail.com wellrootedfarms.com FB: @well.rootedfarms IG: @well.rootedfarms Veggie Shed: Year round, Daily, 7am-8pm U-Pick: Jun 1-Oct 1, Mon-Sat, 9am-7pm Well Rooted Farms is a local and family owned business that provides pasture-raised eggs and meat and organically grown vegetables to the Central Oregon community through a self-serve veggie shed and a vegetable U-Pick.

Ultra-local microfarm on Bend’s east side.

Produce, honeybee products, pastured eggs and meat. Self-serve farmstand with long hours.

Wine Down Ranch

Mary & Roy Beyer 6500 NE McKay Creek Rd, Prineville (503) 810-7003 winedownranch@gmail.com winedownranch.com Call for appt.

We value the health and welfare of our cattle. Our Chi-Angus cows are pasture-raised, antibiotic and hormone free, and live a stress-free life. We also offer hay, firewood and 2 guest cabins. WDR is an event venue and we welcome ranch visits.

Worthy Garden Club

Rick Martinson 495 NE Bellevue Dr, Bend (541) 647-6970 ext. 220 rick@worthygardenclub.com worthygardenclub.com FB: @worthygardenclub IG: @worthygardenclub Call for appt.

WGC’s farm focuses on soil health and regenerative agricultural practices to grow produce for the Worthy Pub. We help educate our community on simple practices that enhance soil resilience.

WORTHY GARDEN CLUB

Windy Acres Dairy Farm Billie Johnson 3320 NW Stahancyk Ln, Prineville (541) 447-5389 windyacres26@gmail.com windyacresdairy.com Daily, 7am-8pm

Zajac Farms

Tyler Zajac 63937 East Quail Haven Dr, Bend tylerzajac@gmail.com zajacfarms.com Call for appt.

Raw milk dairy farm, including meats (pork, young beef, lamb, bones), dairy, raw aged cheeses, and honey. A grade A facility. Natural as it comes!

Small-scale, mixed vegetable farm in Bend utilizing organic practices.

THE BROKEN PLOW

Authentic

Brazilian

Mini Bites

TRY ALL Chives

Original

Rosemary Garlic

THREE

DELICIOUS

FLAVORS! • GLUTEN FREE • YEAST FREE • SUGAR FREE

• GREAT FOR PARTIES/SNACKS/LUNCH • FIND US AT YOUR LOCAL STORE IN THE FROZEN BREAD AISLE mybellabaker.com

@mybellabaker

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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2022 HIGH DESERT

BUSINESS DIRECTORY

Farmers Market

Sisters Farmers Market

Bend Farmers Market WEDNESDAYS P.O. Box 123, Bend bendfarmersmarket.com May 1-Oct 15, 2pm-6pm

Supporting the viability of local farmers and producers who offer fresh local produce and farm products enhancing the business, nutritional, and community health of Central Oregon.

Redmond Farmers Market THURSDAYS 725 SW Evergreen Ave, Redmond (541) 323-0964 redmondoregonfarmersmarket.com Jun 2-Sep 15, 3pm-7pm Discover a growing and vibrant community gathering place full of local produce & meats, flowers & treats, artisan foods, crafts, and live entertainment. Join us downtown Redmond at Centennial Park!

CROP FARMERS MARKET

CROP Farmers Market SATURDAYS Stryker Park - 453 NE Elm St, Prineville (610) 842-1973 cropfarmersmarket.org June 4-Sept 24. 10am-2pm Discover a bounty of fresh produce, herbs, locally raised meats, eggs, plants, baked goods, handmade items, flowers, and more. The CROP Farmers Market will be held every Saturday 10-2 at Stryker Park in Prineville.

Madras Saturday Market SATURDAYS Sahalee Park - SE 7th St, Madras (541) 550-0066 madrassaturdaymarket.com May 28-Sept 18, 10am-1pm Join us in beautiful Sahalee Park every Saturday, 10am-1pm May 28- Sept. 18. We feature local farmers, artisans, bakers, crafters and live music.

SUNDAYS 150 N Fir Street, Sisters (541) 904-0134 sistersfarmersmarket.com FB: @sistersfarmersmarket IG: @sistersfarmersmarket June 5 -Oct 2, 11am-2pm All are welcome to come experience the bounty of Sisters Farmers Market on Sundays! Shop for fresh micro-local produce and artisanal goods throughout Fir Street Park in the heart of Sisters.

Central Oregon Locavore YEAR-ROUND 1841 NE 3rd St, Bend (541) 633-7388 centraloregonlocavore.org FB: @centraloregonlocavore IG: @centraloregonlocavore Mon-Fri, 10am-6pm; Sat-Sun, 10am-4pm Locavore is a 501c3 nonprofit supporting local food and farms through educational programs and a year-round farmers market, striving to improve access to local food, educating the community about the benefits of sustainable produced food, and supporting our local farms and ranchers. Now accepting Double Up Food Bucks!

Northwest Crossing Saturday Farmers Market SATURDAYS Bend (541) 350-4217 nwxfarmersmarket.com June-Sept, 10am-2pm

SEED TO TABLE

Discover a bounty of seasonal produce, locallyraised meats, fresh eggs and cheese, handmade items, beautiful flowers, tasty morsels, and so much more!

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BROADUS BEES

2022 HIGH DESERT BUSINESS DIRECTORY

Seeds, Plants & Landscapes

Instant Landscaping

63160 Nels Anderson Rd, Bend (541) 389-9663 instantlandscaping.com FB: @instantlandscaping Tues-Sat, 8am-4:30pm

Bend Urban Gardens

Instant Landscaping Company is a Central Oregon based provider of gardening and grower bulk organics.

MADRAS GARDEN DEPOT

Bend (541) 728-3105 bendurbangardens.com FB: @bendurbangardens IG: @bendurbangardens Call or email for appt.

Central Oregon Seed Exchange

We are a foodscaping business that empowers aspiring vegetable gardeners to grow food in their yards. Book an on-site consultation with us to get ideas on how to create a new edible garden or how to improve your existing space on your own.

Proudly growing locally and sourcing from: Levi’s Sawmill

1841 NW 3rd St, Bend (541) 647-9604 seedexchange.weebly.com Open year round

Proudly supporting locally grown

Madras Garden Depot

Central Oregon Seed Exchange (COSE) is a network dedicated to strengthening our farming and gardening community. Our goal is to create a sustainable local food supply and support regional biodiversity. We are working to increase local seed saving and exchange, provide education around how to effectively save seed and develop seed stock acclimatized to our unique area. Our regional Deschutes Co Seed Exchange is located at Locavore.

Proudly growing locally

Taste what’s growing under the Central Oregon sun at Terra Kitchen, a farm-to-table restaurant offering a locally-grown and locally-curated dining experience in Redmond.

Make a reservation today.

1665 NW Warm Springs Hwy, Madras (541) 475-2068 madrasgarden.com FB: @madrasgardendepot IG: @madrasgd Mar-Nov, Tues-Sat, 9am-5pm, Sun 10am-4pm Gardening in our high desert region can be daunting! Madras Garden Depot specializes in plants best suited to our unique central Oregon climate. We’re proud to be the first Retail Partner for the Plant Select® adaptive plant program in Oregon. (www.plantselect.org) Proudly growing locally

An Agricultural Advocacy Organization, representing all farm sizes, production methods and commodities.

FOR MORE INFO CALL

503-399-1701

scphotel.com/redmond/terra

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BUSINESS DIRECTORY 2022 HIGH DESERT Paradise Produce

6651 N Adams Dr, Madras 480 SW 4th St. (Between F & G St), Madras (541) 350-0468 Store: Open daily year round, 7am-7pm For plants and starts: May-Jun, Tues-Sat, 10am-5pm or by appt.

In town: Wed 2pm-6pm, Sat, 8am-2pm Our on-site, self-serve, honor system store offers pesticide-free vegetables picked daily; cage-free eggs, local raw honey and canned goods. We also offer a CSA, vegetable starts, and bedding flowers.

Proudly growing locally

Plainview Gardens LLC 18344 Fryrear Ranch Rd, Bend (541) 410-2026 plainviewgardens.com Call for appt.

Grower of plants – herbs, vegetable starts and flowers – for sale to the public at Central Oregon Locavore or by appointment at the greenhouse.

Proudly growing locally

Schilling’s Garden Market

64640 Old Bend Redmond Hwy, Bend (541) 323-0160 schillingsgardenmarket.com FB: @schillingsgardenmarket IG: @schillingsgardenmarket Mar-Oct: Mon-Fri, 8am-4pm; Sat, 9am-5pm; Sun, 10am-3pm Off Season: Please call to schedule appt. or to purchase gift cards.

Schilling’s Garden Market has a family-friendly environment with a beautiful view, offering hardy perennials, trees, and shrubs for Central Oregon. Our farm stand specializes in culinary treasures sourced from our gardens, and from local farms and ranches around greater Oregon.

20841 SE Westview Dr, Bend (541) 203-0734 yourgardencompanion.com Call for appt.

Saving the planet by restoring the landscape, one yard/farm at a time!

10 Barrel Brewing Co.

Bend purplefoxfarm.com Email for appt.

We provide specialty fresh cut flowers, plant starts, kits, seeds, bulbs, and education opportunities to all flower lovers!

Proudly growing locally

The Ale Apothecary is committed to making totally natural beer with Oregon farm-sourced ingredients. We barrel-age everything we make and strive to build beers that reflect the rich culture of this ancient beverage.

Proudly sourcing from: DD Ranch, Mecca Grade Estate Malt & Thomas Orchards

Your Garden Companion

Beverages Purple Fox Farm

30 SW Century Dr, Ste 140, Bend (541) 797-6265 thealeapothecary.com Please call for current hours

Proudly growing locally and sourcing from: Compassion Kombucha, Bohemian Roastery, Broadus Bees & Home Farm Foods

Proudly growing locally and sourcing from: Sisters Coffee, DD Ranch, Boundless Farmstead, Schilling’s Garden Market, Newport Market, Nancy P’s Café & Bakery, Jackson’s Corner & Market of Choice

PURPLE FOX FARM

The Ale Apothecary

Westside: 1135 NW Galveston, Bend Eastside: 62950 NE 18th St, Bend (541) 241-7733 10barrel.com FB: @10barrelbrewingcompany IG: @10barrelbrewing Sun-Sat, 11am-11pm Enjoy a plate of nachos or a pint at our eastside location featuring 20 taps with beers brewed on-site as well as beers from each of our other brewpub locations.

Proudly sourcing from: Agricultural Connections, Big Ed’s Artisan Bread, Country Natural Beef & Rainshadow Organics

COMPASSION KOMBUCHA

Compassion Kombucha 354 SE Logsden St, #125, Bend (503) 544-8585 drinkcompassion.com Call for appt.

Good things start with compassion. We flavor with whole, organic fruit and seek to elevate people and the planet along the way!

Proudly sourcing from: Broadus Bees, Berkey’s Blueberries & Schilling’s Garden Market

Deschutes Brewery

Tasting Room: 901 SW Simpson Ave, Bend (541) 385-8606 Daily, 12-6pm Public House: 1044 NW Bond St, Bend (541) 382-9242 Daily, 11:30am-9pm deschutesbrewery.com FB: @deschutesbrewerybendpub, @deschutesbrewerytours IG: @deschutesbrewerybendtr, @deschutesbrewerybendpub

Our original Public House has been a vibrant fixture of the downtown Bend scene since 1988. Not only were our very first beers brewed here, but we quickly became a gathering spot for locals and visitors alike. Our tasting room is open daily. Come and enjoy some tasty beer straight from the source!

Proudly processing locally

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2022 HIGH DESERT BUSINESS DIRECTORY Faith Hope & Charity Vineyards

70450 NW Lower Valley Dr, Terrebonne (541) 526-5075 faithhopeandcharityevents.com Jan-Mar 15: Thur-Sun, 12-5pm Mar 16-Jan 1: Daily, 12-5pm We are located on a 312 acre farm in a private valley rising up to its namesake the Three Sisters Mountains of the Cascade Range...Faith Hope and Charity. Our 15 acre vineyard was planted in 2010 with cold hardy grapevines. Our winery tasting room is open daily and our event venue is the perfect place to host your event. Live music events weekly in the Summer! We have fine wines, sangria, craft beers, and non alcohol beverages. We’re one of the best things to do in Central Oregon.

Proudly processing locally and sourcing from: Sisters Meat & Smokehouse & Ferndale Farms

Mecca Grade Estate Malt

9619 NW Columbia Dr, Madras (541) 602-0286 meccagrade.com IG: @meccagrade Thurs-Sat, 12pm-8pm

Mecca Grade is an estate malthouse and farmhouse brewery located on our family’s 1,000 acre irrigated century farm in Madras, Oregon. Stop by to visit our tasting room and storefront.

Proudly growing and processing locally

Metolius Tea

Bend (833) 242-4832 metoliustea.com Purchase teas online for local pickup or delivery Metolius Artisan Tea crafts beautiful, high quality teas with organic ingredients. We buy from small farmers making big changes locally and globally.

Proudly producing locally and sourcing from: Agricultural Connections

Oregon Spirit Distillers LAZY Z RANCH

Lazy Z Ranch

68540 E Hwy 20, Sisters (541) 588-5299 lazyzranch.com Visit website for appt.

Historic Sisters-Country ranch being revitalized into a bee ranch and farmhouse meadery, specializing in bee products and services. Regenerative practices foster a multi-species pollinator habitat in collaboration with Oregon graziers to build soil.

Proudly growing locally

740 NE 1st St, Bend (541) 382-0002 oregonspiritdistillers.com Sun-Thurs, 12-6pm, Fri-Sat, 12-8pm Oregon Spirit Distillers source locally grown grains and distill award-winning spirits. Visit our Tasting Room for a flight, cocktail, and distillery tour. Enjoy events, live music, and a dog-friendly patio.

Proudly processing locally

FAITH HOPE & CHARITY VINEYARDS

Palate: a coffee bar 643 NW Colorado Ave, Bend (541) 321-8098 palateacoffeebar.com Daily, 7am-2pm

We at Palate have been serving coffee for a combined 30+ years and our favorite part of that is working in the shop, interacting with our community. Thank you for supporting our small business, which in turn supports many other families. And keep your eyes peeled for our breakfast truck, featuring locally sourced food, opening in the backyard this summer!

Proudly sourcing from: Coava Coffee Roasters, Metolius Tea, Eberhard’s Dairy, Seahorse Chocolate, Columbia Gorge Juice, The Pantry, Sparrow Bakery, Foxtail Bakeshop, Too Sweet Cakes, Lovelight Baked Goods, Mizuba Tea Co, Picky Bars

Sisters Coffee Company

273 W Hood Ave, Sisters Old Mill: 450 SW Powerhouse Dr, #400, Bend (541) 549-0527 sisterscoffee.com IG: @sisterscoffee Sun-Sat, 6am-6pm Fresh roasted coffee, food and pastries.

Proudly roasting coffee locally

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BUSINESS DIRECTORY 2022 HIGH DESERT Suttle Tea

450 E Cascade Ave, Sisters (541) 549-8077 SuttleTea.com Mon-Sat, 11am-5pm Artisanal teamaker. Shop loose tea & gifts in our Sisters, OR shoppe or online.

Proudly sourcing from: Locavore, Metolius Tea, Compassion Kombucha & Kabum Coffee

Bonta – Natural Artisan Gelato Eastside Tasting Room: 924 SE Wilson, Ste A Mon- Fri, 11am-7pm; Sat-Sun, 12pm-7pm Downtown Scoop Shop: 920 NW Bond St, Ste 108 Mon-Sun, 11am-10pm Bend (541) 728-3433 bontagelato.com

We handcraft smooth and creamy gelato using local ingredients whenever possible. Our motto is pure, simple, goodness, which describes our philosophy from day one.

Dancing Jalapeno Fruit Spread 20652 White Dove Ln, Bend (541) 241-4426 dancingjalapeno.com Visit website for ordering details

A fruit spread that is not just for toast any more.

Six flavors including apricot, cranberry, mango, marionberry, peach and pineapple. Located throughout Oregon in 35 stores including Market of Choice and Newport Avenue Market.

Can be found on the coast in Cannon Beach.

Proudly processing locally

Proudly sourcing from: Oregon Spirit Distillers, Eberhard’s Dairy, Holm Made Toffee, Tumalo Lavender & Metolious Tea

Broadus Bees SUTTLE TEA

Tower Coffee Company

693 SE Glenwood Dr, Ste 110, Bend (541) 241-6151 towercoffee.com Mon-Fri, 8am-5pm Tower is a craft coffee pioneer, founded by coffee-obsessed scientists and engineers partnered with direct trade growers and artisan roasters.

Proudly sourcing from organic coffee farms and processing locally

Specialty Foods Bela Baker

Bend (541) 325-3190 belabaker.com FB: @mybellabaker IG: @mybellabaker

Bela Baker cheese bread­– authentic Brazilian cheese bread – that happens to be gluten, yeast and sugar free!

60136 Cinder Butte Rd, Bend (541) 480-9632 broadusbees.com Call for an appt.

Broadus Bees is a local family run business creating sustainable honeybee products, custom hive installation, and education about the critical role bees play in our food system.

Proudly working with local bees to create honey.

Busy IZZY Foods

Prineville (510) 506-8737 busyizzyfoods.com Look for us at local farmer’s markets Busy IZZY Foods is a specialty food producer dedicated to the highest standards in ingredients, methods, freshness, and cleanliness. Izzy specializes in gluten-free granola and makes her products available online and at retail locations throughout central Oregon and was awarded the HDFFA “Local Champion” for specialty foods (2019 & 2020)!

BONTA - NATURAL ARTISAN GELATO

Dump City Dumplings Restaurant location: 384 SW Upper Terrace Dr, Bend Mon, Wed-Thur, 3pm-9pm Fri-Sun, 11am-9pm Cart location: Mt. Bachelor 7 days a week, 12pm-3pm (541) 323-6243 dumpcitydumplings.com

We use the highest quality, sustainably sourced ingredients to make big steamed buns, teriyaki chicken, and other Asian inspired food. Find our food carts all around Bend and our dumplings and sauces in stores!

Proudly sourcing from: Casad Family Farms, Boundless Farmstead, Fields Farm, Agricultural Connections, Central Oregon Ostrich & Deschutes Gourmet Mushrooms

Proudly sourcing from: Glory Bee, Bob’s Redmill, Hummingbird Wholesale & Green Valley Pecan

Proudly Sourcing from: Central Oregon Locavore

HOLM MADE TOFFEE

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2022 HIGH DESERT BUSINESS DIRECTORY Holm Made Toffee Co.

1234 NE 1st St, Bend (541) 610-3173 holmmadetoffee.com FB: @holmmade IG: @holmmadetoffee Twitter: @holmmadetoffee Available at local retailers and online. Local online pick-up or call for appt.

Holm Made Toffee Co. is a family-owned artisan confectioner based in Bend. We craft our candy in traditional handmade batches, utilizing Oregon-grown hazelnuts and ingredients from around the Pacific Northwest. We put a little bit of happiness into every box of Holm Made Toffee. That’s our promise. And with no gluten, soy, or corn syrup, it’s Happiness. Plain and Simple.

Justy’s Jelly

Salsa de Wela

836 SW 12th St, Ste B, Redmond (541) 408-3859 justysjelly.com FB: @justysjelly IG: @justysjelly Fri 10am-3pm, Mon-Thur by appt.

Redmond (541) 213-7467

Justy’s Jelly—Handmade in Small Batches in Redmond Oregon. You can find Justy’s Jelly at a number of Oregon retailers, as well as other retailers across the nation. From Coast to Coast, word has come back that these jellies are pretty darn good! For those without a local retailer, Justy’s Jellies are also available on the website.

Proudly processing locally and sourcing from: Willamette Valley Fruit Co. & Aloha Produce

Proudly sourcing from: Tumalo Lavender, Savory Spice Shop, Backporch Coffee Roasters, ColorKitchen Foods, Oregon Spirit Distillers, Broadus Bees, Central Oregon Locavore & more!

Josie’s Best Gluten Free Mixes Sisters (800) 477-2815 josiesbestgf.com No physical store front - available online 24/7 and at local retailers

Gluten & Top 8 Allergen free baking mixes.

All of Josie’s Best mixes are produced in a Top 8 Allergen-free facility. That means all of our products are gluten-free, nut-free, soy-free, safe for vegan diets, and also non-GMO. Plus you can make them with traditional eggs and milk or with plant-based milk and egg-free alternatives.

Proudly processing locally

Fresh handcrafted SALSA FOR ALL. A Central Oregon classic for over 25 years made with all natural ingredients. Available in red and green varieties at your local grocery and market.

Proudly processing locally and sourcing from: Caruso Produce

Savory Spice

375 SW Powerhouse Dr, Ste 10 Old Mill District, Bend (541) 306-6855 savoryspiceshop.com/bend FB: @savoryspiceshopbend IG: @savorybend Mon-Sat, 10am-7pm; Sun, 10am-6pm Full service bulk spice shop and flavor solution provider.

Proudly sourcing and selling: Bend Sauce, Holm Made Toffee, Metolius Tea & Meadowland Syrup

HOLM MADE TOFFEE

Root Cellar

1289 NE 2nd St, Bend (541) 797-0299 rootcellarstaples.com Wed-Fri, 10am-1pm

Southwest Salsa Co.

Small-batch pantry staples, bone broth and curiosities handmade in midtown Bend. Locally sourced, seasonal, nourishing deliciousness.

Proudly sourcing from: Agricultural Connections, Central Oregon Locavore, DD Ranch, Casad Family Farms, Rainshadow Organics, Boundless Farmstead & Great American Egg

Bend (541) 213-2511 southwestsalsaco.com Jan-Dec, Mon-Sat 9am-5pm

We make our Salsa with fresh produce and natural preservatives. Try ours just once, and you’ll be back for more! You’ll taste the difference and we know you’ll tell your friends and family about our products.

Proudly processing locally and sourcing from: locally owned grocery stores

13300 US-20 OREGON 97759 · INFO@THESUTTLELODGE.COM 13300SISTERS, US-20 SISTERS, OREGON 97759·· 541.638.7001 541.638.7001 · INFO@THESUTTLELODGE.COM

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BUSINESS DIRECTORY 2022 HIGH DESERT Sunlife Farm

1607 NW Gerke Rd, Prineville (646) 243-8628 sunlifefarm.com May-Dec Call for appt.

High Desert Food Trail farm featuring hay, lavender, honeybees, pumpkins, events, tours, 20+ miles of hiking trail options, refreshments, relaxing tree hammocks and tax-deductible CS-Hay program.

Tax-Deductible Hay Community Supported Agriculture (CS-Hay) program Proudly growing locally

Food Trucks Boone Dog Pizza

171 E Main St, Sisters (541) 588-2054 thebarninsisters.com FB: @boonedogpizza IG: @boonedogpizza Mon-Sun, 11am-8pm

Feast Food Company Redmond (541) 279-9029 feastxfood.com

Our main focus is sourcing our products from local family owned farms. We serve wood fired grub with the freshest ingredients possible.

We’re bringing what we love about restaurants to our food truck!

Proudly Sourcing from: Boundless Farmstead, Sungrounded Farm, Bluestone Natural Farm, Vaquero Valley Ranch, Casad Family Farms & Deschutes Gourmet Mushrooms

Lively Up Yourself Food Cart 1661 NE 4th St, Bend (314) 662-0510 livelyupyourselffood.com Check our website or Google for current hours.

Eateries

10 Barrel Brewing Co.

Westside: 1135 NW Galveston, Bend Eastside: 62950 NE 18th St, Bend (541) 241-7733 10barrel.com Sun-Sat, 11am-11pm Enjoy a plate of nachos or a pint at our eastside location featuring 20 taps with beers brewed on-site as well as beers from each of our other brewpub locations.

Proudly sourcing from: Agricultural Connections, Big Ed’s Artisan Bread, Country Natural Beef & Rainshadow Organics

Food cart at the Midtown Yacht Club serving delicious vegan comfort food.

Proudly producing locally

900 WALL

900 Wall Restaurant

We are a wood fired pizza business that features seasonal, locally sourced menu items that showcase the food grown in Central Oregon.

900 NW Wall St, Bend (541) 323-6295 900wall.com Tues- Sat 3-9pm

Proudly sourcing from: Rainshadow Organics, Boundless Farmstead, Mahonia Gardens, Zajac Farms, Casad Family Farms, Deschutes Canyon Garlic, Groundwork Organics & Home Farm Foods

Located at 900 NW Wall St. in historic Downtown Bend. Featuring seasonally inspired and responsibly sourced cuisine.

BOONE DOG PIZZA

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Proudly sourcing from: Windy Acres Dairy Farm, Vaquero Valley Ranch, Sungrounded, Casada, Anderson Valley Ranch & Draper Valley

2022 HIGH DESERT BUSINESS DIRECTORY Blissful Spoon

65 NW Newport Ave, Ste 100, Bend (541) 241-8181 blissfulspoon.com FB: @blissfulspoon IG: @blissfulspoon Please check website for current hours of operation.

A restaurant, wine & cocktail bar, and bakery specializing in globally-inspired food and desserts. Our bakery serves delicious pastries and the best selection of gluten-free goodies in Central Oregon.

Proudly baking locally and sourcing from: local farmers markets, Hummingbird Wholesale, TeaBuzz Tea, Noble Coffee, Compassion Kombucha, Kinergy kombucha, 10 Barrel, Deschutes Brewery, Good Life Brewery & Monkless Brewery

Blue Eyes Burgers & Fries

706 NE Greenwood Ave, Ste 100, Bend (541) 287-4377 blueeyesburgersandfries.com IG: @blueeyesburgersandfries Please see Blue Eyes’ instagram for the most up-to-date hours.

Your new favorite burger shop highlighting the local bounty of Central Oregon! Serving up smash burgers, hand cut fries, onion rings, soft serve, full specialty cocktail menu, and draft beverages.

El Sancho Taco Shop

Eastside: 335 NE Dekalb Ave, Bend Westside: 1254 NW Galveston Ave, Bend Taco Shack: 50 SW Division St, Bend (458) 206-5973 elsanchobend.com FB: @elsanchobend IG: @elsanchobend Open daily, 11am-10pm Your local taco dealers serving up delicious food in fun and festive environments at our restaurant and food carts, as well as various events and catering functions.

Proudly sourcing from: Agricultural Connections, Home Farm Foods, Splitting Aces, DD Ranch, Boundless Farmstead, Sungrounded Farm & 9 Peaks Organics

Jackson’s Corner

845 NW Delaware Ave Ste 103, Bend (541) 647-2198 jacksonscornerbend.com FB: @jacksonscorner IG: @jacksonscornerbend Check our website for current hours Since 2008, Jackson’s Corner has focused on proudly serving seasonal ingredients highlighting the bounty of Central Oregon.

Daily offerings include brunch, dinner, house baked goods, and a diverse beverage program.

Proudly sourcing from: Boundless Farmstead, Bonta- Artisan Gelato, Home Farm Foods, Rainshadow Organics, Zajac Farms & more!

Proudly sourcing from: Casad Family Farms, Pitchfork T & Jackson’s Corner

We use the highest quality, sustainably sourced ingredients to make big steamed buns, teriyaki chicken, and other Asian inspired food. Find our food carts all around Bend and our dumplings and sauces in stores!

Proudly sourcing from: Casad Family Farms, Boundless Farmstead, Fields Farm, Agricultural Connections, Central Oregon Ostrich & Deschutes Gourmet Mushrooms

Rainshadow Organics

71290 Holmes Rd, Sisters (541) 977-6746 rainshadoworganics.com Summer: Jun-Oct, Thur-Sat, 11am-3pm Winter: Nov-May, Fri, 10am-5pm, Sat, 10am-3pm We are a 27-acre full-diet farm with many varieties of Certified Organic produce and grains and pasture-raised, non-GMO fed pork and beef. Visit our Farm Store and restaurant!

Proudly growing locally

Rockin’ Dave’s Bistro & Backstage Lounge

661 NE Greenwood Ave, Bend (541) 318-8177 rockindaves.com IG: @rockindaves Wed-Sun 7:30am-2pm

At Rockin’ Dave’s we love local! We serve locally made chai, kombucha, micro brews and spirits.

Seasonally, we source a significant amount of produce from Central Oregon farmers. Come taste the difference!

Proudly sourcing from: Deschutes Produce, Agricultural Connections, Metolius Tea, Tender Greens & Cogo NW Juice

Dump City Dumplings Restaurant location: 384 SW Upper Terrace Dr, Bend (541) 323-6243 dumpcitydumplings.com Mon, Wed-Thur, 3pm-9pm Fri-Sun, 11am-9pm

RAINSHADOW ORGANICS | HANNAH TURNER PHOTOGRAPHY

JACKSON’S CORNER | AMANDA PHOTOGRAPHIC

Nancy P’s Cafe & Bakery 1054 NW Milwaukee Ave, Bend (541) 322-8778 nancyps.com 7am-2pm Everyday

Nancy P’s Cafe & Bakery is a sweet, little Bend mainstay. This cozy bakery has been serving breakfast and lunch on the west side of Bend for 21 years. Specializing in homemade treats both sweet and savory, warm smiles, and love of community. Come by and experience the goodness for yourself!

Sisters Meat and Smokehouse

110 S Spruce St, Sisters (541) 719-1186 sistersmeat.com FB: @sistersmeat IG: @sistersmeat Twitter: @sistersmeat Daily, 9am-6pm

Craftsman meat shop with in-house made smoked meats and sandwiches.

Proudly processing locally and sourcing from: Big Eds Bread, Cascade Mountain Pastures, Justy’s Jelly, Cross Anchor S Ranch

Proudly baking locally HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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BUSINESS DIRECTORY 2022 HIGH DESERT Sunny’s Italian Joint

921 NW Mt. Washington Dr, Ste 170, Bend (541) 678-0389 sunnyscarrello.com We sling Italian inspired food made with love.

Proudly sourcing from: Groundworks Organic, Boundless Farmstead & Fields Farm

Terra Kitchen

509 SW 6th St, Redmond (541) 615-8001 scphotel.com/redmond/terra/ FB: @scpredmond IG: @scpredmond Visit website for reservations and hours Welcome to a true field-to-table restaurant offering a locally-grown and locally-sourced dining experience in Central Oregon. Terra Kitchen was established to nourish soul (wellness), community (local sourcing) and planet (sustainability).

Proudly sourcing from: Gorilla Greens, Freak of Nature Mushrooms, Unity Breads, DD Ranch & Larkin Valley Ranch

Distributor

Agricultural Connections Cooperative

20780 NE High Desert Ln, Ste 1, Bend (541) 903-2502 agriculturalconnections.com Always available online. Office hours by appt. only Specialty food distributor bringing sustainable food to kitchens of all sizes, year-round. Farmdirect, custom-harvested foods sourced from 40+ local and regional producers.

AGRICULTURAL CONNECTIONS COOPERATIVE

L & S Farm and Gardens

Proudly sourcing from: Boundless Farmstead, Casad Family Farms, Fields Farm, Mahonia Gardens, Rooper Ranch, Rainshadow Organics, Sungrounded Farm, Zajac Farm, DD Ranch, Vaquero Valley Ranch & more!

4243 NW Gerke Rd, Prineville (541) 408-2295 lsgardens.com FB: @lsfarmandgardens Mar-Sept, Tues-Wed, 10am-2pm

Grocer | Farm Stand

Makers of jams, jellies, sauces, seasoning and bakery items. We raise Angus beef for sale, Southdown BabyDoll sheep and farm fresh eggs. Produce is available in season.

F5 Smokehouse

Proudly growing and processing locally

240 NE 4th St, Prineville (541) 447-6377 F5Smokehouse.com FB: @F5smokehouse IG: @F5smokehouse Mon-Fri, 8am-5pm & Sat 8am-2pm

Mahonia Gardens | The Stand

F5 Smokehouse processes wild and domestic animals, we sell fresh and frozen USDA products sourced as local as possible, and the smokehouse makes jerky, summer sausage, and other delicious items.

Proudly processing for farms throughout Central Oregon and wild game for people near and far.

254 E Adams Ave, Sisters 510 Cowboy St, Sisters (541) 420-8684 Mahoniagardens.com May- Oct, Daily, 9am-7pm

Vegetables and herbs of exceptional quality grown in Sisters, Oregon. We use sustainabile practices and emphasize biodiversity on our farm. Find our products at The Stand in Sisters.

Proudly growing locally

TERRA KITCHEN

Local Poultry Processing

Powell Butte, Oregon 541-323-1065

Chickens and Turkeys 24 hr turnover Professional packaging ODA Inspected USDA Exempt Legal for resale in OR $6/chicken $20/turkeys 24 bird minimum

May through October Call to schedule

Shop Local Support Local

r Frommouto far table your

Linda & Sonny Stephenson

4243 NW Gerke Rd, Prineville

541-408-2295 • Linda@lsgardens.com EGGS

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ANGUS BEEF

JAMS & JELLIES

PRODUCE

2022 HIGH DESERT BUSINESS DIRECTORY Oliver Lemon’s

Sisters: 160 Fir St IG: @oliverlemonssisters Mon-Sat, 7am-7pm, Sun, 8am-7pm

ROCKIN’ DAVE’S BISTRO & BACKSTAGE LOUNGE

Market of Choice

115 NW Sisemore St, Bend (541) 382-5828 marketofchoice.com IG: @marketofchoicebend Open daily, 7am-10pm

Central Oregon’s only locally founded, 100% Employee Owned grocery stores, often the first stop for local producers. Groceries, daily made sushi, excellent sandwiches, gifts and more!

Proudly sourcing from Oregon Country Beef, Bonta, Local breweries, Central Oregon Veterans Ranch & more!

As a family-owned, independent Oregon grocer since 1979, we understand the importance of shopping local and giving back. We started with a single store and have since grown to 11 stores throughout Oregon.

Central Oregon’s only locally founded, 100% Employee Owned grocery stores, often the first stop for local producers. Expansive selection of specialty, hard to find groceries, gifts and more!

Proudly sourcing from Oregon Country Beef, Bonta, Local breweries & distilleries, Central Oregon Veterans Ranch & more!

Oliver Lemon’s

Terrebonne: 8431 11th St IG: @oliverlemonsterrebonne Open daily, 6am-9pm Central Oregon’s only locally founded, 100% Employee Owned grocery stores, often the first stop for local producers. Groceries, hot deli with the best fried chicken, gifts and more. Now a Double Up Food Bucks retailer!

Schoolhouse Produce is your community organic produce and specialty provisions market in Redmond, Oregon. We inspire Central Oregon families to create nourishing and interesting meals from the ground up!

Tumalo Farmstand SCHOOLHOUSE PRODUCE

Newport Ave Market

1430 SW Highland Ave, Ste 101, Redmond (541) 504-7112 schoolhouseproduce.com FB: @schoolhouseproduce IG: @schoolhouseproduce Winter, Mon-Fri 10am-6pm & Sat 10am4pm Spring/Summer, Mon-Fri 9am-6pm; Sat 10am-4pm

Proudly sourcing from: Sungrounded Farm, Boundless Farmstead, and an ever-evolving selection of Oregon & Pacific Northwest organic growers.

Proudly sourcing from: Home Farm Foods, Bonta, Holm Made Toffee, Southwest Salsa & more!

1121 NW Newport Ave, Bend (541) 382-3940 newportavemarket.com IG: @newportavemarket Open daily, 7am-10pm

Schoolhouse Produce

Schilling’s Garden Market

64640 Old Bend Redmond Hwy, Bend (541) 323-0160 schillingsgardenmarket.com FB: @schillingsgardenmarket IG: @schillingsgardenmarket Mar-Oct, Mon-Fri, 8am-4pm; Sat, 9am5pm; Sun, 10am-3pm Off Season: Please call to schedule appt. or to purchase gift cards.

Schilling’s Garden Market has a family-friendly environment with a beautiful view, offering hardy perennials, trees, and shrubs for Central Oregon. Our farm stand specializes in culinary treasures sourced from our gardens, and from local farms and ranches around greater Oregon.

Proudly growing locally and sourcing from: Compassion Kombucha, Broadus Bees, Holm Made Toffee Co., Sakari Farms, Lava Terrace Winery, Big Summit Beef, Greene Brothers Beef, Home Farm Foods, Naturally Elevated Farm, Rooper Ranch & more!

64677 Cook Ave, Bend (541) 610-7733 tumalofarmstand.com May-Oct, Daily, 10am-6pm

An outdoor seasonal farmstand working closely with local farmers to bring the freshest fruit and vegetables to the Central Oregon Community.

Proudly sourcing from: Rooper Ranch, Sungrounded Farms & Boundless Farmstead

West Coast Provisions

2735 NW Crossing Drive, Ste 104, Bend (541) 668-3529 westcoastprovisions.com Daily, 8am-8pm We are a small, specialty market that offers a curated selection of groceries, Oregon produced beer and wine, household staples, home goods and gifts, with a particular focus on artisan products from Oregon and surrounding states.

We hand select for flavor, ingredients, production methods and aesthetics and aim to provide shoppers an opportunity to discover and taste the best products from the west coast and beyond.

Proudly sourcing from: Agricultural Connections, Blissful Spoon, Broadus Bees, Compassion Kombucha, Holm Made Toffee, Josie’s Best, Metolius Tea, Sakari Farms, Southwest Salsa and more!

Proudly sourcing from Painted Hills Beef, Bonta, Local breweries, Central Oregon Veterans Ranch & more!

GREAT AMERICAN EGG

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BUSINESS DIRECTORY 2022 HIGH DESERT Whole Foods Market

Wine Down Ranch

Selling the highest quality of natural and organic foods. To satisfy and delight the customers.

We value the health and welfare of our cattle.

Our Chi-Angus cows are pasture-raised, antibiotic and hormone free, and live a stress free life. We also offer hay, firewood and 2 guest cabins. WDR is an event venue and we welcome ranch visits.

2610 NE Hwy 20, Bend (425) 495-2367 WholeFoodsMarket.com Mon-Sun, 8am-9pm

6500 NE McKay Creek Rd, Prineville (503) 810-7003 winedownranch.com Call for appt.

Proudly Sourcing from: Country Natural Beef

Proudly growing locally

Farm Stay | Accommodations

Nonprofit | Agricultural Support

SCHILLING’S GARDEN MARKET

Freshfields Farm

19189 Dayton Rd, Bend (503) 970-9852 freshfieldsfarmbend.com June-Oct, Check website for hours

The 1017 Project

The Suttle Lodge & Boathouse

Our farm specializes in pesticide-free veggies, pasture-fed, free-range eggs and lodging for a farm stay, and we are offering cooking/baking classes in our newly remodeled kitchen.

Proudly growing locally

PO Box 19, Powell Butte (541) 419-0019 1017project.com FB: @1017project IG: @the1017project Open year round.

13300 Hwy 20, Sisters (541) 326-9383 thesuttlelodge.com FB: @suttlelodge IG: @suttlelodge Open daily

The Suttle Lodge & Boathouse is a rustic, 15.5 acre resort on the shore of Suttle Lake in the Deschutes National Forest near Sisters, Oregon.

We’re open year-round to overnight guests and day visitors.

Providing a sustainable supply of high-quality beef to local food banks.

Proudly raised locally

Proudly sourcing from: Mahonia Gardens & Rainshadow Organics

THE 1017 PROJECT

BREAKFAST | LUNCH | BAR

VISIT BLISSFULSPOON.COM

BREAKFAST | LUNCH | BAR

CALL 541-241-8181

GLOBALLY-INSPIRED FOOD & DESSERTS CALL FOR BREAKFAST & LUNCH VISIT BLISSFULSPOON.COM 541-241-8181 FRESH PASTRIES & ESPRESSO COFFEES

LOCALLY SOURCED, FRESH & GLUTEN-FREE FRIENDLY GLOBALLY-INSPIRED FOODINGREDIENTS & DESSERTS FOR BREAKFAST & LUNCH FRESH PASTRIES & ESPRESSO COFFEES

WE LOOK FORWARD TO SEEING YOU SOON!

LOCALLY SOURCED, FRESH INGREDIENTS & GLUTEN-FREE FRIENDLY

WE LOOK FORWARD TO SEEING YOU SOON!

65 NW NEWPORT AVE, BEND

WEDS - SUN 9 AM-2:30 PM CLOSED MONDAYS & TUESDAYS

541.241.8181

WEDS - SUN 9 AM-2:30 PM CLOSED MONDAYS & TUESDAYS

541.241.8181

44 | HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 65 NW NEWPORT AVE, BEND

WORTHY GARDEN CLUB.COM

BEND FARMERS MARKET

BUILDING A GREENER & HEALTHIER PLANET

2022 HIGH DESERT BUSINESS DIRECTORY Deschutes Co. Farm Bureau

(541) 633-2057 oregonfb.org FB: @deschutes-county-farm-bureau

The Deschutes County Farm Bureau is your agricultural resource no matter the size or type of operation you have.

Friends of Family Farmers

L & S FARM AND GARDEN

Central Oregon Veterans Ranch 65920 61st St, Bend (541) 706-9062 covranch.org Mon-Fri , 9am-4pm

(503) 581-7124 Statewide Organization friendsoffamilyfarmers.org Mon-Fri, 9am-5pm

FoFF advances policies and programs that protect, promote and sustain resilient and economically viable community agricultural systems in Oregon. Programs include: Oregon Pasture Network, Oregon Farm Link, and InFARMation.

Nonprofit farm and ranch focused on post traumatic growth for veterans of all eras and branches of service. We offer peer support and farming vocational training in Bend.

Proudly growing locally ROOPER RANCH

OSU Small Farms Program

Central Oregon 3800 SW Airport Way, Redmond (541) 548-6088 extension.oregonstate.edu/smallfarms/ central Mon-Fri, 8am-5pm OSU Extension offers educational outreach and support to farmers and ranchers of all sizes. OSU Extension collaborates with local organizations to provide workshops and conduct applied research in the region.

Seed to Table JUSTY’S JELLY

Craft3

917 NW Harriman St, Ste 101, Bend (888) 231-2170 craft3.org Call for an appt.

Craft3 is a nonprofit lender that makes loans to farms and food businesses—often to those that don’t qualify for traditional financing in Central and Eastern Oregon.

Sisters (541) 203-0152 office@seedtotablesisters.org seedtotablesisters.org

Seed to Table is a non-profit educational farm based in Sisters whose mission is to increase health and wellness of the Central Oregon community through providing equitable access to locally grown, farm fresh produce and offering opportunities in farm based education.

Proudly growing locally

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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I love this town.

We are proud of our local roots and happy to support our local farmers & ranchers.

Selling or Buying Real Estate?

Talk to a local Expert.

Blake Ettestad Ins Agcy Inc Blake Ettestad CPCU, Agent 145 NE Revere Ave Ste 2 www.blakeinbend.com Bus: 541-382-9494

AlpinE REAl ESTATE

2214 ne Division St Bend, OR 97703 541-388-1600

Thanks, High Desert Food & Farm Alliance.

I love being here to help in a community where people are making a difference every day.

Thank you for all you do.

51515 Huntington Rd. lapine, OR 97739 541-536-1500

www.arecentraloregon.com

2007004

State Farm, Bloomington, IL

seed to table photography for farmers, ranchers, & restaurants 541.829-2756 hello@amandaphotographic.com

46 | HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022

HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022 |

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39,000

Central Oregonians

on an “Being extreme budget for

food, I have never had an opportunity to try alternative healthy eating. [Because of your food access program] I’m amazed at how much more energy I seem to have now that I’m eating more fresh foods.

”

— 2021 HDFFA Food Access Participant

DONATE TODAY

Ensure Farm Support and Food Security

48 | HDFFA | HIGH DESERT FOOD & FARM DIRECTORY 2022

PHOTO BY: AMANDA PHOTOGRAPHIC | MAHONIA GARDENS

Struggle To Afford Food

HDFFA.ORG