How to design the kokonte flour processing factory? kokonte flour processing is pretty popular in recent years, especially in Africa. Thus more and more people wonder how to design a kokonte flour processing factory and how to make this business more cost-effective.
kokonte flour factory in Ghana We, Henan Jinrui Food Company already own more than 10 years experience in this field. Here is our advice about the kokonte flour processing factory design: No matter what kind of factory you want to build, choose a good place is the first step. kokonte flour processing factory need an area which is easy to get water and electricity to do further processing. After finding a suitable place, we can choose suitable squares to put kokonte flour machines according to the different capacity plans. Normally the squares occupied by the machine are from 50 square meters to 2000 square meters. The capacity will finally decides the scales of the factory. However in the complete and automatic processing line, in addition to the occupied squares, you should also consider the cassava tubers storage yard and the final finished production storage area. So the total area will occupy at least 3000 square meters.