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CAPTAIN'S MENU 26 NP

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BRUSCHETTA

Μανιτάρια Ι Τρούφα

ANTIPASTI

Ricotta

Mushrooms I Truffle I Ricotta Cheese

VITELLO TONNATO

Μοσχάρι

Milk-fed Beef I Tuna I Capers

SHRIMP ALL AGLIO

Fish Roe I Boukovo I Tomato I Herbs

TUNA TARTARE

Avocado

Chives Ι Chili

Avocado I Cucumber Pickle I Lime I Chives I Chili

GILTHEAD SEA BREAM CARPACCIO

Tomato I Bottarga I Capers I Fennel I Tamarisk I Moscholemono

OCTOPUS

Μελιτζάνα

Eggplant I Pepper from Florina I Aged Balsamic

INSALATA

BURRATA DI BUFALA

Τοματίνια

Cherry Tomatoes I Basil I Rocket I Sea Salt Flakes I Olive Oil

INSALATA DI PATATE

Baby

Aioli

Baby Potatoes I Aioli I Fresh Onion I Green Beans I Olives I Herbs

SERRANO HAM

Πράσινη

Green Salad I Peach I Hazelnuts I Orange I Gorgonzola

Gorgonzola

IL FORNO

MELANZANE ALLA PARMIGIANA

Eggplant I Tomato I Ricotta Cheese I Parmesan I Basil

POLPETTE DI NONNA

Stracciatella di Bufala

Beef Meatballs I Tomato I Basil I Stracciatella di Bufala

PINSA

MARGARITA

Stracciatella di Bufala Ι Τομάτα San Marzano Ι Βασιλικός

Stracciatella di Bufala I San Marzano Tomato I Basil

AL TARTUFO

Τρούφα

Mozzarella Fior di Latte

Truffle I Parmesan Cream I Mozzarella Fior di Latte

SOPPRESSATA

Soppressata Ι Μοτσαρέλα

Soppressata I Mozzarella I Tomato I Parmesan

SAN DANIELE

Prosciutto San Daniele Ι

Prosciutto San Daniele I Rocket I Parmesan

MORTADELLA

Μορταδέλα

Ricotta

Mortadella I Parmesan I Pesto I Ricotta Cheese

PASTA

CALAMARATA

Τόνος

Tuna I Anchovy I Olives I Caper I Lemon

SPAGHETTI GROSSI CARBONARA

Πανσέτα Affumicata

Pancetta Affumicata I Egg Yolk I Parmesan

TAGLIATELLE AI FRUTTI DI MARRE

Shrimp I Calamari I Octopus I Chili I Lemon

FETTUCCINE AL TARTUFO

Φρέσκια

Mascarpone

Fresh Truffle I Parmesan I Mascarpone Cheese Cream

HOMEMADE TORTELLONI

Beef Ragu I Tomato I Parmesan I Thyme

RISOTTO AI FUNGHI

Porcini

Ricotta

Porcini I Fresh Onion I Parmesan I Ricotta Cheese

SECONDI PIATTI

BISTECCA ALLA FIORENTINA

Porterhouse Ι Baby Πατάτες

Porterhouse I Baby Potatoes I Rocket I Parmesan

OSSOBUCO

Risotto alla Milanese Ι

Risotto alla Milanese I Saffron I Orange I Herbs

COTOLETTA ALLA MILANESE

Chianti Sauce

Milk-Fed Beef Steak I Baby Potatoes I Chianti Sauce

SEA BREAM FILLET

Caponata

Caponata I Tomato I Basil I Olives I Pine Nut

FISH IN SEA SALT

Whole Fish in Sea Salt Baked in the Wood Fire Oven I Boiled Vegetables

Preparation time: 1 hour

POLLO AL FORMAGI

Tomato Sauce I Peppers I Smoked Mozzarella

DOLCI

TIRAMISU

Κακάο

Cocoa I Coffee Flavored Sabayon

PANACOTTA

Limoncello

Pistachio from Aegina I Limoncello I Apricot Sorbet

CANOLI

Bitter

I

I Passion Fruit I

Bitter Chocolate I Praline I Passion Fruit I Handmade Ice Cream

Handmade Ice Cream & Sorbet

Fresh Seasonal Fruits

All above prices are in Euro (€)

All foods are prepared with extra virgin

*All the above dishes also contain freshly frozen ingredients

Service and taxes are included

The hotel reserves the right to alter prices, operating hours & days of the restaurant without prior notice

The establishment is obliged to have a printed form available in a special location near the exit for the registration of any complaints

In case of any food allergy, kindly inform us

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CAPTAIN'S MENU 26 NP by Helios Hotels & Resorts - Issuu