festive menu

festive lunch : 2 courses for £25 | 3 courses for £30 festive evening : 2 courses for £29 | 3 courses for £34 christmas is all about spending time with loved ones in unforgettable settings . our dedicated team of chefs have been working hard to create scrumptious menus , served throughout december in our cellar restaurant .

Starters

soup of the day ( v ) warm bread roll chicken liver parfait toasted brioche , red onion chutney weston hall prawn cocktail atlantic prawns , marie rose , brown bread grilled goats cheese salad ( v ) ( gf ) figs , pine nuts ham hock croquettes piccalilli ketchup , beetroot textures creamy garlic & madeira mushrooms ( v ) toasted brioche

Mains

roast staffordshire turkey cranberry stuffing , pigs in blankets , roast potatoes , carrots & parsnips , red wine gravy slow cooked beef brisket black pudding , mash potato , cabbage , onion gravy

8 oz pork steak ( gf ) pomme puree , roasted carrots , sage & apple sauce roasted butternut squash & sage risotto ( v )( gf ) pan fried seabass bubble & squeak , white wine & prawn cream sauce

Dessert

traditional christmas pudding brandy sauce treacle tart vanilla ice cream bailey ’ s cheesecake chocolate ice cream amaretto crème brulée shortbread biscuit warm chocolate & cranberry brownie , malted chocolate , chocolate sauce & vanilla ice cream weston hall cheeseboard a selection of locally sourced cheeses , biscuits , celery , grapes and red onion chutney £4.00 supplement