Haute Living San Francisco July/August 2019

S A N F R A N C I S C O | S I L I C O N VA L L E Y | M A R I N | N A PA | N O R T H E R N C A L I F O R N I A

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LUXURY LIFESTYLE WITH PURPOSE

WINING & DINING IN NAPA HEIDI KUHN PLANTS ROOTS OF PEACE PLUS, SF OPERA’S BALL AND 97TH SEASON

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Festival NAPA VALLEY 2019 THE MAKING OF THE 10 BEST DAYS OF SUMMER WITH RICK WALKER, KATHRYN HALL, AND MARIA MANETTI SHREM

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S A N F R A N C I S C O | S I L I C O N VA L L E Y | M A R I N |

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HAUTE LIVING SAN FRANCISCO Luxury Lifestyle With Purpose Our readers are more than just affluent consumers. They’re business leaders, corporate titans, influencers and philanthropists.

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San Francisco, Silicon Valley, Marin, Napa Valley, Southern California, private jet owners in United States, luxury hotels/spas, private clubs and all luxury events we sponsor.

• Reach - Men-56%/Women 44% • Home Owners - 96% • HHI -$ 600K+ To advertise or subscribe contact: Diane Laster-Heathman diane@hautelivingsf.com www.HauteLivingSF.com W W W. H AU T E L I V I N G S F.C O M NOVEMBER/DECEMBER 2018

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LEGENDARY WINEMAKER JEAN-CHARLES BOISSET SHARES HIS MAGIC WORLD 1/7/19 5:28 PM

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Publisher’s LETTER WITH THIS ISSUE, I AM EXCITED TO SPONSOR TWO OF MY favorite events for the second year in a row: Festival Napa Valley and the San Francisco Opera Ball. Festival Napa Valley is one of the best—if not the best!—event in the Bay Area. It’s a magnificent marriage of music, art, food, and wine that is supported by the generous community of Napa Valley. I’ve attended the festival for the past eight years, and it gets better and better each summer.

At some point during the ten days, while listening to the beautiful music performed by talented young artists in a magical Napa Valley vineyard, I find my eyes filled with tears of joy. Please join me at Festival Napa Valley, July 12-21, and experience performances that will energize and inspire you.

In the following pages, we share an exclusive behind the scenes look at the festival. Founder and president Rick Walker explains what it takes to put together the extravagant event. Board member Kathryn Hall discusses why she loves hosting the Arts For All gala—the primary fundraising dinner and auction that sponsors Festival Napa Valley’s education programs and local charities. It’s a pleasure to have Rick and Kathryn on the cover along with philanthropist Maria Manetti Shrem. Maria and her husband Jan Shrem are instrumental in supporting the acclaimed musicians who perform in the Bay Area. In our conversation, she explains why forming relationships with these artists—who appear at Festival Napa Valley and San Francisco Opera—sparks joy.

Speaking of opera, we also highlight the upcoming opening of the 97th season of San Francisco Opera—which starts with a bang at the Opera Ball on September 6. Hosted by San Francisco Opera Guild, now in its 80th year, the ball is not only the most glamorous event in the city, it is the main fundraising event for opera community outreach programs. Learn more about how the opera provides OLIVIA HSU DECKER OWNER/PUBLISHER o.decker@GGSIR.com Keep up with us digitally at www.HauteLiving.com Here you’ll find daily postings of San Francisco Bay Area stories.

performing arts education and the skills necessary to get through life such as confidence, discipline, and public speaking, by reading our story on page 64.

I am an example of the benefits of opera education. Between the ages of 13 and 20, I was a soprano who sang opera arias in school concerts. My music education inspired me to work hard to succeed in the world, and I am proud to be a contributing board member of San Francisco Opera Guild since 1995.

I want to welcome our new vice president of business development and sales, Diane Laster, and our new ambassador of travel, wine, and food, Jennifer Boden. Diane came from 26 years of experience at the Wall Street Journal. Jennifer is a wine and travel writer for KRON 4 and ABC10 News.

I wish you a most blissful and enjoyable summer and a big toast to a luxury lifestyle with purpose, Olivia

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6/30/19 10:41 AM

Hot Property

AZTEC ESTATE Los Gatos, California AztecEstateLosGatos.com Offered at $15,950,000 Towering above Silicon Valley and Los Gatos hills, the 52Âą acre Aztec Estate offers 8 bedrooms, 9 baths, appx. 10,309 sq. ft. in the main house and 1,800Âą sq. ft. in the 2 bedroom, 2 bath guest house, a pool with spa, a tennis court, ridge-top 360-degree panoramic views, incredible scale and unrivaled quality, all in one of the most exceptional settings in Northern California.

The breathtaking panoramic views span the entire San Francisco Bay Area. Secluded in a private enclave at the end of a gated drive, the residence features soaring ceiling atrium, modern open floor plan, sweeping entertainment decks and sliding glass walls that bring phenomenal views to the forefront of the living experience.

The main residence features superior quality and resort-like amenities throughout the extraordinary living space, linear designs, and prominent contemporary styling. Engineering and utilitarian elements play into the timeless design of George Foy, with materials like glass, stone, and steel used liberally in construction to showcase the natural beauty of this estate and the finest selection of materials and finishes, exquisite interior design and exterior landscape.

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Behind double glass doors, a light-infused, two-story atrium studded with trees leads to a series of intimate and grand-scale living and dining spaces. The soaring floor-to-ceiling windows flood the rooms with natural light, immersing guests in the breathtaking views beyond. The gourmet chef’s kitchen, with large center island and topof-the-line appliances, features large butler’s pantry, full-sized indoor grill, and over-sized custom glass windows.

Secluded in its own private wing, the luxurious master suite is surrounded by sweeping panoramic views. An opulent marble bathroom boasts amazing ceiling heights and custom walk-in closets.

With an office space, over-sized fireplace and sitting area, sliding doors lead to a sprawling outdoor lounge overlooking the pool below and sunset on the horizon.

This gated estate offers total privacy, steel frame construction, wine cellar, billiards room with wet bar, two custom offices, and state-ofthe-art technology. The estate’s resort-like grounds are as impressive

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as the residence, offering the versatility to retreat in serenity or entertain with lavish events. Features include an infinity pool, spa, tennis/basketball court, outdoor bar and grill, fire pit, manicured gardens, various terraces and seating areas, fountains, waterfall and wrap-around decks with endless views.

As seen on HGTV’s Extreme Homes, Forbes magazine and DuPont Registry, this stunning private enclave, just minutes from the heart of energetically charged Silicon Valley, maintains a retreat from the bustling lights below while sharing the neighborhood with several of Silicon Valley’s elites. Aztec Estate is truly a unique combination of privacy, serenity, panoramic views and luxury amenities all in this one-of-a-kind modern masterpiece.

For details, video and photos, please visit: AztecEstateLosGatos.com

Olivia Hsu Decker SanFranciscoFineHomes.com Cell 415.720.5915 Olivia @SanFranciscoFineHomes.com Lic.# 00712080

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Haute Living MAGAZINE PUBLISHER Olivia Hsu Decker o.decker@GGSIR.com EDITOR Katie Sweeney Katie@HauteLiving.com VICE PRESIDENT OF BUSINESS DEVELOPMENT & SALES Diane Laster-Heathman diane@hautelivingsf.com ART DIRECTOR Greg Concha Greg@gmail.com COPY EDITOR Jay Barmann CONTRIBUTING WRITERS Maria Castellucci, Laura Schreffler, Teresa Rodriguez and Jennifer Boden, Maria@castelluccinapavalley.com Laura@HauteLiving.com Teresa@HauteLivingSF.com cawineandtravel@gmail.com FASHION CONTRIBUTOR Deyvanshi Masrani LUXURY AUTOS CONTRIBUTOR Tim Lappen TL@JMBM.com LUXURY YACHT & JET CONTRIBUTOR Dellvin Roshon Williams FASHION AMBASSADOR Sonya Molodetskaya Podiumsf@yahoo.com WINE COUNTRY AMBASSADOR Kelly E. Carter Kelly@KellyeCarter.com TRAVEL & HOSPITALITY AMBASSADOR Victoria Uslaner Victoria.uslaner@fourseasons.com INVESTMENT AMBASSADOR Richard Davis Richard.davis@bnymellon.com HEALTH AND WELLNESS AMBASSADORS Lydia Graham Chris Cournoyer WEBSITE EDITOR Katie Sweeney Katie@HauteLiving.com SUBSCRIPTION AND DISTRIBUTION INQUIRIES Diane Laster-Heathman diane@hautelivingsf.com AD SALES REPRESENTATIVE Cindy Pelland Cindy.pelland@hotmail.com ACCOUNTING Sarah Trissel St.bayarea@gmail.com LEGAL Carl Lippenberger Carl@lippenbergerlaw.com Haute Living San Francisco Visit us at www.HauteLivingSF.com

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On theWEB AN INSIDE LOOK AT CHASE CENTER, THE NEW WARRIORS STADIUM Although the entire Bay Area was heartbroken when the Golden State Warriors lost the NBA championship, there is a great reason to look forward to next season. This fall their new arena, Chase Center, is set to open in San Francisco’s Mission Bay. With 18,063 seats Chase Center is slightly smaller than Oracle Arena. It’s four months until the first game and 85 percent of season tickets have been sold.

PHOTOS COURTESY OF CHASE CENTER, ED ANDERSON, DR. CAREN CAMPBELL, GORJANA, AND VIRGIN HOTELS SAN FRANCISCO

VIRGIN HOTELS NOW BOOKING ROOMS IN SOMA Sir Richard Branson’s latest project is now open for business in San Francisco’s SOMA district. Virgin Hotels San Francisco is the second hotel from the aviation entrepreneur’s lifestyle brand, Virgin Hotels. The 12-story hotel is across the street from the Yerba Buena Gardens and steps away from the recently remodeled Moscone Center. The heartbeat of the hotel is a flashy new restaurant, Commons Club, helmed by chef Adrian Garcia. It’s also home to an exciting rooftop bar, Everdene (pictured above), and a cafe that serves fair trade coffee, Funny Library Coffee Shop.

BEAUTIFUL GORJANA BOUTIQUE NOW OPEN ON FILLMORE The next time you need gifts for the women in your life, head to the new Gorjana store in Pacific Heights. It’s the perfect one-stop shop for pretty trinkets and stylish, delicate jewels. Plus, most pieces can be customized with a monogram or name.

The clean and bright boutique has blush wood finishes, brass hardware details, live greenery, and shibori indigo fabrics. The current collection, which includes long chain necklaces, beaded bracelets, and hoop earrings in gold, rose gold, and silver, was inspired by Laguna Beach.

CHE FICO ALIMENTARI IS YOUR NEW DESTINATION FOR SUPERB ITALIAN CUISINE What happens when the team behind the hottest restaurant in San Francisco decides to open an offshoot of its insanely popular and wildly delicious eatery? Naturally, a grand slam is hit out of the park. Such is the case with Che Fico Alimentari, the recently opened little sister restaurant to Che Fico.

From partners, David Nayfeld, Angela Pinkerton, and Matt Brewer, Alimentari, is a fantastic new addition to the city’s dining scene and a must-try for any local food lover.

MEET THE DERMATOLOGIST SHAKING UP SF’S MEDSPA SCENE When you meet Dr. Caren Campbell, the first thing you notice is her beautiful green eyes. The second thing you observe is her glowing luminescent skin. She’s one of those people that makes you wonder, “What is her secret?” To answer that question, all you have to do is book an appointment at her relatively new namesake practice in downtown San Francisco. An expert in all things skin, Campbell doesn’t consider her business a medspa. Instead, she views it as a new type of modern dermatology office where each patient is given specialized care that caters to their personal needs, whether that be with Botox or melanoma treatments.

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TABLE of CONTENTS

COV

Festival Napa Valley

1

PUBLISHERS’ LETTER

HAUTE SHOPPING

WHAT’S ON THE WEB

Step inside the upcoming Chase Center arena, get to know dermatologist Dr. Caren Campbell, and more

THE HAUTE LIST AUTO

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Pininfarina Battista is pure, beautiful, and rare

HAUTE JETS

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Meet Lilium, a new all-electric commuter jet

HAUTE YACHTS

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Trina Turk goes to wine country An exclusive look at the making of Dior’s 30 Montaigne bag

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HAUTE FASHION

40 48 54

HAUTE DINING

Heidi Kuhn replaces mines with vines

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Lexus hosts ultimate culinary classic at Cavallo Point Lodge

Seven wineries that need to be on your radar

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Festival Napa Valley’s founder Rick Walker on the upcoming 10 best days of summer Publisher Olivia Hsu-Decker gets candid with philanthropist Maria Manetti Shrem How vintner Kathryn Hall marries art with wine

FEATURES

HAUTE DRINKS

Th

COVER STORY

60 64

Thomas Keller’s new taqueria, La Calenda, serves delicious Mexican cuisine

Drinks

Jewelry designer Dilara Saatci shines bright

Oceanco and Timur Bozca unveil an 105m expedition concept, Esquel

HAUTE HAPPENINGS 28

30 32

Get excited for the upcoming Opera Ball and 2019-20 season of San Francisco Opera

HAUTE TRAVEL

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Escape to wellness spa Civana in Arizona

Travel

Your guide to summer’s best parties ON THE COVER: THE KEY PLAYERS OF FESTIVAL NAPA VALLEY: RICK WALKER, MARIA MANETTI SHREM, AND KATHRYN HALL PHOTOGRAPHY: DREW ALTIZER

Haute Living, San Francisco. www.HauteLiving.com

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COVER STORY

Haute Residence

Maria Manetti Shrem

Kathryn Hall

The Opera Ball

The chateau and lake

Maria Manetti at the San Francisco Opera ball

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HAUTE HOTEL

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Yountville’s remodeled Hotel Villagio is welcoming, comfortable, and chic

HAUTE RESIDENCE

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An entertainer’s dream home is now for sale on the Silverado Trail

HAUTE AMBASSADOR 86

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Kelly E. Carter highlights August’s V Celebration and its canine contribution Lydia Graham talks healthy homes

SCENE 92

The spring season’s best parties

HAUTE SEAT

The One&Only, Palmilla.

Fashion designer Karen Caldwell on wine country dress codes

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BY TIM LAPPEN

TheHAUTE LISTAuto

PININFARINA BATTISTA Pure. Beautiful. Rare.

THE GORGEOUS PININFARINA BATTISTA WAS UNVEILED AT THE GENEVA INTERNAtional Motor Show in March, and it has continued to make news everywhere it has been shown.

Billed as the “World’s First Pure Electric Luxury Hyper GT,” it boasts 1,900HP and almost 1,700 pounds of torque, acceleration of 0-60 in under two seconds and about 280 miles on a charge (your mileage may vary). Posting these numbers sounds like something from a science fiction novel of yesteryear, but in today’s world, they seem almost understandable. No wonder it’s being hailed as the “most powerful road-legal car ever designed and built in Italy.”

gorgeous cars since 1930. (As he was somewhat short of stature, his nickname was “Pinin,” Italian for “short” and, rather than calling his company “Farina,” the name “Pininfarina” apparently had a better ring to it and also helped distinguish it from his brother’s company.) In an homage to its founder, the company named the new car “Battista”.

For most of the past nine decades, the brand was content to design and build automobile bodies, but it then branched out to other areas, like trains and buses, yachts and airplanes.

However, to the surprise of many, it entered the entirely new world of hypercar creator with the new Battista pictured here, which is the fruition of the company’s announcement in April of 2018 that it was in the process of creating the world’s newest car brand. You may remember

PHOTOS COURTESY AUTOMOBILI PININFARINA

Stepping back a notch, Battista Farina founded the Pininfarina design and coachbuilding company about ninety years ago, and the atelier has proceeded to create the bodies for many

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hearing about the car when it was a prototype, called the PFO, which debuted at Pebble Beach in August of last year..

So how do you go about creating a hypercar with these stellar capabilities? An excellent place to start is with the genius bunch at Rimac Automobili, a Croatian company founded by Mr. Mate Rimac a mere ten years ago, as a creator of drivetrains and battery systems, with a plan to create its hypercar, which it also has done. Its Concept One was unveiled in 2011 and fans of The Grand Tour may remember the car for the time when Richard Hammond tried to disprove the laws of physics (seriously, it was a terrible crash, followed by a fire, and he was incredibly fortunate to survive relatively unscathed). Rimac (now partially owned by Porsche) is supplying the Battista’s batteries and drivetrain.

Pininfarina has been owned by India’s Mahindra (which, not surprisingly, owns a Formula E racing team) since late 2015 and the presence of a major financial resource has allowed the creation of this incredible machine. With pricing expected to be about $2.5 million, and with only 150 examples to be produced, the company expects that it will be highly sought-after. Deliveries are scheduled for early in 2020. Although I have not yet been able to drive it, I have attended some in-person salons to get a first-hand look and–no surprise, given its heritage–it is gorgeous. There’s nothing short about this beauty.

The Battista is the result of combining beautiful Italian craftsmanship with high-tech electric propulsion.

PHOTOS COURTESY AUTOMOBILI PININFARINA

A lifelong petrolholic, mechanic (cars, motorcycles, boats), and automotive journalist since penning a column for his high school newspaper, internationally recognized attorney Tim Lappen is a partner at a major Los Angeles-based law firm, where he chairs the firm’s Family Office Group and its Luxury Home Group and is, of course, a member of its Motor Vehicle Group. He can be reached at tlappen@gmail.com.

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BY DELLVIN ROSHON WILLIAMS

LuxuryCORNER Haute Jet

OFF THE GROUND

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PHOTOS COURTESY OF LILIUM

Luxury urban transport takes to the sky

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L’Amage: HBD Design Studios

LILIUM, A MUNICH, GERMANY-BASED STARTUP, HAS REVEALED ITS NEW ALL-ELECTRIC,

PHOTOS COURTESY OF LILIUM

five-seater air-taxi prototype—the Lilium Jet. The unveiling of the new jet came as it completed its maiden flight in Germany this May. Co-founded in 2015 by Daniel Wiegand (CEO), Sebastian Born, Matthias Meiner and Patrick Nathen, the company has attracted more than $100 million in venture capital from world-class investors.

With a top speed of 300 km/h and a range of 300km, Lilium Jet is capable of completing much longer journeys than its competitors thanks, in part, to the fixed-wing design of the aircraft. And here’s the difference: Drone-based aircrafts consume most of their energy to remain in the air. However, Lilium Jet relies only on the lift generated by the fixed wing and requires less than 10 percent of its maximum 2,000 horsepower during flight at cruising speed.

According to Lilium, “The Lilium Jet features two fixed wings: one main wing at the rear of the aircraft, which measures about 11m across, and a canard wing at the front of the aircraft, so-called because of its resemblance to a duck. The canard wings each have two flaps, and the main wings have four. We mount three of our pioneering all-electric jet engines on each flap, allowing them to pivot and change the direction of the thrust they create. The flaps can each move independently.”

The full-scale, full-weight prototype is powered by 36 all-electric jet engines that allow it to take off and land vertically, while achieving remarkably efficient horizontal, or cruise, flight. No tail; no rudder; no propellers; no gearbox; and only one moving part that contributes to the safety and affordability of the aircraft. The efficiency of the aircraft is comparable to the energy usage of an electric car over the same distance. In addition, Lilium will fly 300km (186.4 miles) in one charge.

“We are taking another huge step towards making urban air mobility a reality,” CEO Wiegand says. “In less than two years, we have been able to design, build and successfully fly an aircraft that will serve as our template for mass production. Whether it’s friends or families flying together, or business travelers ride-sharing into the city, having five seats delivers an economy of scale you just can’t achieve with two. The Lilium Jet itself is beautiful, and we were thrilled to see it take to the skies for the first time. With the perfect balance of range and speed, our aircraft has the potential to positively impact the way people choose to live and travel, all over the world.”

Having completed extensive ground testing at Lilium’s HQ, the prototype aircraft, which is controlled remotely from the ground, has since begun a rigorous flight test campaign, and lays Project L3: BMT Group the foundations for certification of the aircraft.

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BY DELLVIN ROSHON WILLIAMS

LuxuryCORNER Haute Yacht

WHERE NO SUPERYACHT HAS GONE BEFORE Oceanco and Timur Bozca unveil 105m diesel-electric expedition concept Esquel

LUXURY TRANSPORT DESIGN IS RARELY ABOUT THE VESSEL—JUST ask yacht designer Timur Bozca. For 2015’s Young Designer of the Year, it’s about where the experience takes you. Most noted for highperformance, futurist concepts like the Cauta sailing yacht and Black Swan, Bozca creates yacht concepts that are highly original yet deceptively simple. Unveiled at this year’s Dubai International Boat Show, Esquel—a 105m diesel-electric expedition yacht—is Bozca’s first launched project with Oceanco, and it may be the tip of the proverbial iceberg.

Oceanco collaborates with world-acclaimed designers to bring

quel’s launch comes amid historic wins for the custom yacht builder: At the 2019 Design & Innovation Awards, Oceanco’s 90m DAR took home the coveted Judges’ Commendation Award for Best Technical Achievement, while its 106.7m Black Pearl received honors for Best Naval Architecture for Sailing Yachts. Both Black Pearl and DAR also took home the highest honors at the World Superyacht Awards gala this year in London.

Esquel takes its moniker from a meteorite found near Esquel, a Patago-

PHOTOS COURTESY OF OCEANCO

state-of-the-art, innovative concepts to life; this is a boon for Bozca. Es-

nian town in the northwestern part of the Chubut Province in Argentina.

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Made of solid metal and translucent crystals, Esquel, the meteorite, is an alluring com-

suring 200 square meters, has an aft deck glass superstructure with an enclosed

bination of elements found in a rare destination, hence the concept.

pool and wellness area with panoramic views. The deck also offers space for

“The inspiration for Esquel was a space rocket,’’ Bozca tells Haute Living. “Esquel

locked containers of any sort and additional tenders. Esquel is capable of deploy-

represents a new, revolutionary type of multipurpose superyacht: the perfect blend

ing two submarines, a land vehicle and off-road motorbikes, as well as a helicop-

between expedition vessel and sophisticated superyacht, combining pure luxury and

ter. It is also equipped with a laboratory for scientific experiments and exploration.

comfort. Her lines are high-tech and chic, and while Esquel will not be headed to outer

space, she will be capable of journeying to the most remote corners of planet Earth.

tremely keen on exploration studies,” Bozca explains. “There is an option to cre-

Esquel is a go-anywhere vessel comfortable in the Mediterranean or the Arctic Circle.”

ate reef farms [onboard]; this is to contribute to the preservation of natural sea

Whether it’s camping overnight at a lush, ice-capped UNESCO world heri-

flora. Esquel can investigate the atmosphere, the ocean and sea floor. A test fa-

tage site in South Greenland, desert-camel trekking or kayaking the fjords of

cility for clean marine energy can be onboard for marine suppliers to test fuel

‘’I also conceived Esquel as a vessel for people interested in marine life and ex-

the Arabian Peninsula in Oman, or canoeing up rivers and swimming with dol-

cells, or to deploy other emerging technologies, in real-world environments.’’

phins in Papua New Guinea, any and every option is available to the owner.

Only 80 percent of the world’s yachting takes place in 20 percent of the world’s

Esquel is an extreme-expedition yacht capable of breaking ice and weather-

oceans. Of that, what is actually beneath the ocean accounts for just five percent of

ing heavy seas in any hemisphere. She is also equipped with a state-of-the-art com-

what we know. What Oceanco and Timur Bozca—alongside stylist Gina Brennan, Lat-

pact diesel-electric propulsion architecture, allowing for a top speed of 16.5 knots

eral Naval Architects and Engineering, and Pelorus—represent, vis-a-vis Esquel, is not

and a cruising range of 7,000 nautical miles at 13 knots, even in polar regions.

just the masterful interplay between advances in superyacht design and style, but ad-

vances in extreme adventure and private exploration. What this vessel represents is a

The vessel offers a 230-square-meter tender garage, fast rib boats, varietal ten-

ders, watersport toys and diving gear. An expansive, uncluttered main deck, mea-

form of unrivalled aquatic primacy that could revolutionize the industry.

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BY KATIE SWEENEY

HauteCUISINE

La Calenda’s delicious tacos

At La Calenda, Thomas Keller, with the help of Oaxaca native Kaelin Ulrich Trilling, serves sensational Mexican cuisine WHEN CHEF THOMAS KELLER OPENED HIS FIRST RESTAURANT IN DOWN-

late to tacos and tequila? After the first bite of La Calenda’s chips and guacamo-

town Yountville 25 years ago, he was determined to make The French Laundry

le, the answer is a resounding yes. Chef de Cuisine Kaelin Ulrich Trilling makes

one of the best fine dining establishments in the nation. He was wildly success-

everything (the salsa, mole, tortillas, sauces, etc.) from scratch, sometimes us-

ful, and everything that followed—Bouchon, Bouchon Bakery, Ad Hoc, and Ad-

ing an elaborate list of ingredients native to Mexico. The menu has all of the

dendum—was equally triumphant. Although the food at each eatery is distinct,

usual Mexican favorites like carnitas tacos, chicken enchiladas, pork quesadil-

Keller’s culinary philosophy is the underlying thread that ties the restaurants

las, and garlic shrimp, but none are made in the typical American style—and

together. Local seasonal ingredients are used along with precision and expert

the whole menu is written in Spanish. It’s authentic and delicious, and exactly

technique in everything each kitchen makes, from the buttermilk brine for Ad

what you would expect from Keller’s restaurant group.

Hoc’s fried chicken to the pearl tapioca sabayon for The French Laundry’s

Although he’s only 27 years old, Trilling has a unique point of view and wis-

signature “oysters and pearls.” Throw in a welcoming and lively atmosphere

dom beyond his age. He practically grew up cooking: his American mother, Su-

overseen by professional staff—held to the highest standards—and you’ve got

sana Trilling, is a cookbook author and the owner of a world-renowned cooking

Keller’s recipe for a winning restaurant.

school in Oaxaca. “When I was five years old, when I came home from school,

A year and a half ago, Keller shocked the food industry when he announced

there would be 30 people in my house learning how to make mole with my

that he would be opening a casual Mexican joint, La Calenda, down the street

mom,” Trilling recently told Haute Living from a wooden table inside La Calen-

from Bouchon Bakery. Would his extreme mastery and culinary prowess trans-

da’s pink-walled dining room. “I ran around, eating everything and helping her.

PHOTOS COURTESY OF DAVID ESCALANTE, RH YOUNTVILLE AND BOB MCCLENAHAN

YOUNTVILLE’S TAQUERIA

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Oaxacan chocolate ice cream, fruit sorbet, and horchata ice cream

A variety of tamales

Kaelin Ulrich Trilling

I was very inspired and intrigued by cuisine.” On the eve of PHOTOS COURTESY OF DAVID ESCALANTE, RH YOUNTVILLE AND BOB MCCLENAHAN

his high school graduation, while traveling with his mom to promote one of her cookbooks, Trilling heard the siren song of the kitchen. “I saw all the chefs wearing white coats and

Tahona Sol, a cocktail made with blanco tequila, Reyes Ancho chili liqueur, tangerine juice, hibiscus, and fresh lime

beautiful aprons,” he remembers. “I saw so much prestige in this profession, and I realized, this is what I want.” San Antonio chef John Brand took Trilling under his wing. Armed with cookbooks from his newfound friends in the kitchen, Trilling honed his skills. He moved his way up in the restaurant industry and found himself cooking across the US, from Nashville to Brooklyn.

“I was in New York, and there was a small rumor that chef Keller was going to open a Mexican restaurant,” Trilling says.

He thought it would be a fantastic opportunity. “Everyone was talking about it, and then the rumor went away.” As luck would have it, Keller reached out to Susana Trilling asking her for chef recommendations. She mentioned her son, and soon Trilling found himself in phone interviews with Keller. After a series of discussions, he flew to Yountville to give Keller and

Tacos de carnitas

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BY KATIE SWEENEY

HauteCUISINE

Tostada de pescado

his team a tasting. “I was very nervous,” he says. “It was an amazing and impact-

Another aspect of Mexico that Trilling has brought to Yountville? Heirloom

ful day for me. I’m from Oaxaca, so I wanted to put my soul on a plate. I think for

seeds and servingware from Mexican growers and artists. Keller’s farm team

any Oaxacan cook, mole speaks what you are. It was one of those experiences

sourced seeds for squash blossoms, cilantro, chiles, epazote, and other herbs

that you remember for the rest of your life.”

native to Oaxaca and are now growing them in The French Laundry garden. Trill-

Once Trilling had the job, he and Keller went to work on the menu and sourc-

ing uses these components with fresh local produce to make complex, layered,

ing the necessary ingredients. They didn’t want La Calenda to be a celebra-

and savory dishes. “California has the best fresh produce in the United States,”

tion restaurant, but a place where locals and travelers would visit over and over

he says. “The garlic we get here is insane. The onion we have here is beautiful.

again to get tasty tacos and mezcal cocktails. While the price point is incredibly

We stay traditional to Mexico by getting all the product we can, such as the dried

affordable, the caliber of cuisine is on par with The French Laundry. “A lot of

chiles, the corn, all that foundation, and then the fresh produce that we get from

people think Mexican food is ground beef tacos, but that’s not what Mexican

California makes for a beautiful combination. It’s a perfect example of what La

food is. There is so much more behind it,” Trilling says. “There are so many chiles

Calenda is.”

and techniques: all the toasting, grinding, and braising.” Take, for example, the

If the chef makes the restaurant, Trilling is integral to La Calenda. With Kel-

process to make La Calenda’s tortillas. The corn is imported from Mexico; it’s

ler as his mentor, he’s a rising culinary star. He respects his heritage and the

sourced from different regions at various altitudes. Once it arrives, it must be

craft while pushing to make himself better. “It’s such a big restaurant, such a

dried, soaked, rinsed, and ground—an operation that takes over 24 hours. Then

big name, and something so big on somebody’s shoulders, that I just want to do

every morning at 6:30 a.m., a cook arrives, hydrates the ground corn and hand

what’s right,” he says passionately. “I want to go to sleep at night knowing that

presses it into tortillas. The restaurant serves 800 to 1200 tortillas per day. “It’s

we did the best we can. I know the team does an amazing job; they make me

a process that we Mexicans have been doing since before we got conquered by

look good. I want to showcase what Mexican food is, the small amount I know,

the Spanish,” Trilling says. “It’s thousands of years old, and it’s something that

to show to everybody that it can be great food. I’m not competing with any other

still prevails and thus, is one of the most important parts of Mexican cooking.”

chef in the Bay. I’m not competing with Thomas. I’m competing with myself.”

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After you’ve enjoyed lunch or dinner at La Calenda, be sure to check out our other favorite eateries in Yountville.

RH YOUNTVILLE Design, art, food, and wine come together at RH Yountville. The brand formerly known as Restoration Hardware is be-

RH Yountville’s stunning dining room

hind this stunning new indoor-outdoor restaurant and furniture gallery. Glittering crystal chandeliers hang from the ceiling, while olive trees and bubbling fountains make a statement in the dining room.

Shop for outdoor lounge chairs then grab a seat in the restaurant and enjoy a glass of Napa’s finest Cabernet. With a kale Caesar, roast chicken with potatoes, and charred ribeye with house-cut fries, the cuisine is quintessentially Californian, and there is something for everyone from a classic burger to a decadent lobster roll.

A walkway at RH Yountville

Perfectly cooked salmon

BRIX The new dining room at Brix

Although the Kelleher family opened Brix Napa Valley in Yountville 23 years ago, the restaurant recently underwent a major renovation. Shopworks Design Studio is behind the beautiful remodel which moved the bar to the center of the space and refreshed the interiors to be brighter and more inviting. The gorgeous culinary gardens are a huge draw, and now they are a focal point for anyone dining inside or outside on the pretty patio. Chef Cary Delbridge added a dozen scrumptious dishes to the menu. A Dungeness crab fondue with melted leeks, gruyere, and brie is decadent and satisfying. The caramelized sea scallops sit on a fluffy bed of pureed potatoes and are topped with an indulgent truffle vinaigrette. Short ribs are braised with the family’s red wine and piled high on top of creamy polenta.

There are also weekly specials, a happy hour with live music, punch bowls, and a shady grove that is dog-friendly.

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BY KATIE SWEENEY

HauteDRINKS

PHOTOS COURTESY OF LOWELL DOWNEY

1881 Napa is a new tasting room and wine museum

7 NAPA WINERIES TO VISIT NOW

Heading to wine country? Here is our guide to the best tastings, experiences, and not-to-be-missed vineyards ASK ANYONE WHO WORKS IN NAPA’S WINE INDUSTRY WHAT MAKES THE valley unique and you’ll get a wide variety of answers, from climate and

Jean-Charles Boisset

topography to winemaking techniques and grape varietals. With temperatures varying from one end to the other by 15 degrees, vineyards ranging in elevation from sea level to 2,600 feet, 12 different types of soil, and 34 distinct grape varietals, it is one of the most diverse grape-growing regions in the world. Napa Valley is also a relatively small area: it’s 30 miles long and five miles wide. There are 700 grape growers, more than 1000 different wine brands, and 475 physical wineries. These are staggering numbers for a consumer looking to taste the best wine, but that’s one of the things that makes the valley so exciting. You can visit Napa time and again and always discover something new. Here, Haute Living spotlights seven wineries, some old and some new, that should be on your radar right now. Book an experience at any of these places, and you won’t be disappointed. No matter where you go, you’ll find a passion for making great wine, a sense of community, and extreme respect for the land.

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1881 NAPA If there is anyone who can put together a new wine brand in less than six months, it’s Jean-Charles Boisset. The French winemaker, who is practically a magician, oversees 25 historical and prestigious wineries all over the world, including Raymond Vineyards in Napa. It is here where Boisset’s team makes the wine for 1881 which includes 12 distinct Cabernet Sauvignons, a red blend, Merlot, and rosé. Each of the Cabernet Sauvignons is made with grapes from 12 of Napa’s sub AVAs (American Viticultural Area) like Atlas Peak, Spring Mountain, and Stag’s Leap.

EXPERIENCE: 1881 Napa’s tasting room is the nation’s first and only wine history museum. The beautifully remodeled two-story Victorian dates back to 1881 and now houses Boisset’s collection of vintage winemaking tools and artifacts (manual pumps, pruners, soil injectors, old bottles, etc.) explicitly related to the valley’s history. There is also a fantastic map on the ceiling and extensive information about the essential players who helped establish Napa as a winemaking region, and details on the different sub AVAs. Be sure to allot time to explore the museum and the tasting. Majestic Mountains vs. Plush Valleys is a flight of four wines, from four AVAs, two on the valley floor and two on mountains. This exploration of the area’s topography provides a winemaker’s insight into the importance of vineyard placement.

WHAT TO TAKE HOME: Howell Mountain 2016 Cabernet Sauvignon and the 2018 Napa Valley Rosé made with Zinfandel grapes.

INSIDER INFO: 1881 Napa is located next door to the famed Oakville PHOTOS COURTESY OF LOWELL DOWNEY

Grocery, which Boisset recently purchased. Book your tasting before lunch, then grab a pizza, sandwich, or salad from the market.

FUN FACT: Boisset is the first vintner to make an exclusive collection of glassware with French crystal company, Baccarat. The gorgeous stemware, including a Champagne decanter, is available at 1881, where a 48-light custom Baccarat chandelier hangs.

THE 411: 1881 Napa is at 7856 St. Helena Highway in Oakville and

The tasting room at 1881 Napa

is open daily from 11 a.m. to 6 p.m. Reservations are recommended.

Outdoor games on the lawn at 1881 Napa

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The Baccarat chandelier at 1881 Napa

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HauteDRINKS

Bryant Estate

Bettina Bryant

BRYANT ESTATE One of Napa’s cult producers, Bryant Estate is celebrating the 25th anniversary of its first release, Bryant Family Vineyard Cabernet Sauvignon. Bryant is known for its commitment to environmentally friendly practices and meticulous process: all of the grapes are handpicked, blended, and produced on site. Winemaker Kathryn “KK” Carothers walks the vines daily and uses a minimalist approach that allows the grapes to thrive. The bottling, labeling, and packaging are also by hand and the wines, which have a lengthy waiting list, are sold directly to the consumer.

Experience: As the northernmost property on Pritchard Hill, Bryant has stunning views of the vineyard-lined valley floor and Lake Hennessey. Private appointments are necessary to taste the current releases, the 2016 Bryant Family Vineyard Cab, 2016 Bettina, and What to take home: Although none of the wines are sold at the winery and there is a waitlist to purchase bottles, the Bettina label is worth the wait. A sophisticated and lush blend of four Bordeaux varietals, Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, it’s a lovely and highly drinkable red.

Insider info: Bryant’s owners Don and Bettina Bryant are colossal art collectors and philanthropists who generously donate their wine and time to support local causes. Bettina was the co-chair of Inspire Napa Valley, a recent weekend-long exclusive wine event that benefited the Alzheimer’s Association.

Fun fact: Bettina is a retired ballerina who danced at American Ballet Theater under Mikhail Baryshnikov The 411: Bryant Estate is in St. Helena at 1567 Sage Canyon Road.

A reservation is required to visit the winery.

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PHOTOS COURTESY OF GENTL & HYERS AND DOMAINE CHANDON

2016 DB4.

DOMAINE CHANDON In 1973, French Champagne house Moët et Chandon brought property just outside of Yountville and along with John Wright set up Chandon as the first French-owned sparkling wine house in the United States. Today, the ties to France continue through winemaker Pauline Lhote, a young woman who grew up in the Champagne region of France. She has a keen understanding of all things bubbly and makes sure consistency runs across Chandon’s labels from the newly launched aluminum minis to the high-end Étoile.

Experience: Grab your girlfriends and plan on spending an afternoon at Chandon’s gorgeous estate. Options range from a private cabana for a minimum of eight guests—this includes half a bottle of sparkling wine per person plus fruit basket, cheese and charcuterie boards, hummus and vegetables. Or book a picnic in their vineyards and enjoy a basket filled with delicious sandwiches, charcuterie, local cheese, seasonal berries, and popcorn—plus bottles of the limited-edition aluminum minis.

What to take home: The Étoile label is only available at the vineyard, so stock up on the Tête de Cuvée, 2008, and the Étoile Rosé—two stellar bottles that are intense, fresh, and vibrant.

Insider info: Domaine Chandon was one of the first wineries to launch a wine club, a practice that is ubiquitous in the valley these days.

Fun fact: The outside of the hospitality center and winemaking facilities were meant to resemble wine barrels.

The 411: Chandon is at 1 California Drive, a quick walk or bike ride from downtown Yountville. To participate in a daily tasting (which start at 10:30 a.m., 12:30 and 2:30 p.m.) no appointment is needed for groups of less than 10 people. For a more exclusive experience like the ones described above, a reservation is required.

Winemaker Pauline Lhote

PHOTOS COURTESY OF GENTL & HYERS AND DOMAINE CHANDON

Chandon’s picnic and cabana lawn

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Louis M. Martini’s new wine cellar

ITALICS WINEGROWERS Italics Winegrowers is a three-year-old wine brand from the Martin family, Texans who made their fortunes growing ruby red grapefruit. As farmers and huge fans of Napa Cabs, they wanted to try growing grapes and found the perfect property in Coombsville, Napa’s newest sub-AVA and arguably the hottest region in the valley right now. Italics has two wine brands: its namesake line and Appellations, a label that focuses on highlighting the best of Napa’s 16 sub AVAs. Experience: Italics offers three tasting options, and all include a tour of their state-of-the-art recently completed caves. However, the VIP tasting includes small bites, and the picnic tasting consists of a picnic. On a hot day, enjoy the VIP tasting in the cool caves—the VIP room showcases the different types of soil in Coomsbville and has an eye-catching metal chainlink chandelier by Baylar Atelier for Hudson Furniture.

The VIP tasting room in the wine cave at Italics

What to take home: The 2018 Italics Chardonnay is perfect for sipping on a warm summer afternoon; the incredible 2015 Italics Estate Cabernet Sauvignon could be mistaken for a cult Oakville red, but it’s not and is just as good— at a fraction of the price. This is an impressive wine.

Italics Winegrowers

Insider info: Italics Winegrowers has a stunning estate house where the family hosts friends, VIPs, and special guests. Getting invited to a meal or event at the home is reason enough to join the wine club.

Fun fact: The 2016 documentary film Decanted follows the development of Italics and its first vintage from grape to glass.

The 411: An appointment must be made for any of the tastings. Italics Winegrowers is located at 70 Rapp Lane in Napa.

WINEMAKER SPOTLIGHT Italics Winegrowers’ winemaker Marbue Marke, who used to teach sensory science at Napa Valley College, shares insights on his experience below.

On his winemaking style: “I’m super technically sound. That means my style is based on sound scientific research and good fundamental evidence. Most winemakers are like painters, but I’m much more of a sculptor.”

On Coombsville: “I’ve been making wine here for 12 years, so I know the terroir pretty well. I can not only speak technically, I can speak specifically to what’s going on at each vineyard.”

On what he hopes to do at Italics: “The estate has to be fully reflective of the location, and the processes of it need to be fully reflective of that, from grape to bottle. And that needs to match the heritage of the family. I think that’s what A lounge area in Italics’ cellar

PHOTOS COURTESY OF SUZANNE BECKER BRONK, ITALICS WINEGROWERS, AND FAR NIENTE

I’m trying to do: To make sure Italics the brand and the wine match up.

24 Marbue Marke

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HauteDRINKS

FAR NIENTE In 1979 Gil and Beth Nickel purchased an abandoned winery in the heart of Oakville. The couple used the grand wine estates of Europe as inspiration and lovingly restored the property, which dates back to 1885. Far Niente produces just two wines: Chardonnay and Cabernet Sauvignon. The limited production ensures that only the highest Far Niente

quality wine is released. Over the years, Far Niente has established itself as a pioneering leader of well-balanced graceful Chardonnay and structured complex Cabernet Sauvignon.

The wine caves at Far Niente

Experience: Far Niente has three tasting options: a 90-minute tour and tasting, a 60-minute library tasting, and a 60-minute estate tasting. Book the longer one for a more elevated experience that includes a cheese pairing and taste of Dolce, Far Niente’s late harvest sweet wine label. If you’re lucky, you’ll sit outside in the wonderfully landscaped garden next to the bubbling fountain and pool.

What to take home: The 2015 Far Niente Cave Collection Cabernet Sauvignon. The cave collection is a limited selection of bottles that the brand holds in its library to be released at a later date.

Insider info: Far Niente is the parent brand to four other wineries:

PHOTOS COURTESY OF SUZANNE BECKER BRONK, ITALICS WINEGROWERS, AND FAR NIENTE

Dolce, the single, late harvest Sauternes-style wine; Nickel & Nickel, a small-lot 100 percent varietal, single-vineyard producer; EnRoute, a Russian River Pinot Noir; and Bella Union a Napa Cabernet.

Fun fact: Although he passed away in 2003, Gil Nickel’s presence is still very alive at the vineyard. His extensive classic car collection is on view in a garage next to the tasting room.

The 411: An appointment is necessary for a tasting. The winery is at 1350 Acacia Drive in Oakville.

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HauteDRINKS Louis M. Martini’s new wine cellar

QUINTESSA Chilean vintner Agustin Huneeus has spent his entire life working in the wine industry. After overseeing a wide range of brands, in the early 1990s, he pursued his dream of producing a single wine that quintessentially represents the specific time, place, and people behind it. Thus, Quintessa was born. Located in the northeastern corner of the Rutherford AVA on the Silverado Trail, Quintessa sits on 280 acres of diverse land that includes a valley, lake, river, and four microclimates. Each year a red blend of Quintessa’s vines, which consist of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Carmenere, is made. It illustrates the unique voice of the distinct estate.

Experience: There are two tasting experiences at Quintessa, and both provide guests with a private host, tour of the vineyard and winemaking facility, and a taste of the current release. The more elevated tasting involves barrel samples and sips of more than one Quintessa vintage.

What to take home: The current release, which is the provocative, earthy, and fruit forward 2016 Quintessa.

Insider info: Huneeus owns several other wonderful wineries, and if you’re kind to the host, you might be able to taste Illumination Sauvignon Blanc, Flowers Rosé, or Faust Cabernet Sauvignon.

Fun fact: Quintessa is one of the wineries that Amy Poehler and her comedian friends visit in the Netflix film, Wine Country.

The 411: Reservations are required for Quintessa which is at 1601 Silverado Trail South in Saint Helena. Phone calls are preferable over emails: (707) 286-2730.

Quintessa’s VIP tasting pavilion

PHOTOS COURTESY OF QUINTESSA, DOUGLAS FRIEDMAN, AND STEWART CELLARS

The beautiful view from a hilltop at Quintessa

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STEWART CELLARS Although Stewart Cellars released its first vintage in 2003, it didn’t open a tasting room until three years ago. Ken Fulk designed the stunning stone building and its adjacent library. It’s located conveniently in Yountville, making it an ideal place to taste when you don’t have time to head out into the countryside.

Plus, the family-owned and operated winery produces an assortment of varietals, from rosé and Chardonnay to Merlot and Cabernet Sauvignon, so there is something for everyone.

Experience: There are two tasting hall and courtyard experiences, both flights of four current releases, and no reservations are necessary. For the more luxe experience in the private library, reservations are required, but you get to taste six single-vineyard wines from each of Andy Beckstoffer’s famed heritage vineyards. Beckstoffer is a friend of the family, and this tasting includes a cheese plate and a dedicated host.

What to take home: A case of the Sonoma Mountain Rosé: it’s super ap-

The courtyard at Stewart Cellars

proachable—juicy, fleshy and bright—and the perfect thing to sip all summer long. The 2016 Tartan red blend and 2016 Russian River Pinot Noir: In a land where Cab is king, it’s nice to pick up some other stellar varietals.

Insider info: Stewart Cellars is owned by brother and sister James Stewart and Caroline Stewart Guthrie. Caroline’s husband, Blair Guthrie, is the winemaker, so it truly is a family-run affair.

Fun fact: Guthrie harvests grapes from both Sonoma and Napa to make Stewart Cellars wine.

The 411: Stewart Cellars is across the street from RH Yountville at 6752 Washington Street. The tasting room is open daily from 11 a.m. to 6 p.m. and walk-ins are welcome.

WINEMAKER SPOTLIGHT Stewart Cellars winemaker Blair Guthrie, who is a New Zealand native, shares his insight on Millennials vs. Boomers, Sonoma vs. Napa, and more.

Why he doesn’t make only one wine: “It’s boring from a business point of

PHOTOS COURTESY OF QUINTESSA, DOUGLAS FRIEDMAN, AND STEWART CELLARS

view. I don’t want to stick with one demographic; I want to make all these different wines for all these different people; it’s way more fun.”

On what Millennials drink vs. what Boomers drink: “You can’t just have delicious wine for Millennials. You have to have good marketing and a good experience. For Boomers, they didn’t care about any of the background noise.

Stewart Cellars’s tasting room

All they care about is the wine.”

On Sonoma vs. Napa: “The wine itself is in the same grade, but in Sonoma, they have more leeway to be creative. When you go to Napa, you want Napa Cab. In Sonoma, there are not these ties to a certain varietal, but every single tasting room in Napa has Napa Cab. If you don’t sell Napa Cab, you are going to struggle. But if you go to Sonoma, you could put anything in your tasting room. They don’t have these false rules placed on them.”

On learning from Napa’s great vintners: “I like to talk to as many people as possible and get as many ideas as I can off as many people and decide from there. I don’t believe that one person can have all the right answers, especially in the wine industry. Because if you only talk to one person, they are only going to give you one direction. You are never going to have scouted the other avenues.”

On what’s next: “I would love to do a sparkling wine.”

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Blair Guthrie

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EventsCALENDAR A Festival Napa Valley dinner at Opus One

Here are the summer’s best happenings. You won’t want to miss these food, wine, music, and arts events.

13 Bouchon Bistro in Yountville is throwing their 19th annual Bastille Day celebration on Saturday, July 13.

Guests will enjoy family-friendly activities, including a bounce house and face painting, as well as French bites and wine. Zydeco Flames will provide the tunes, and a raffle benefits Yountville Elementary School. finessethestore.com/collections/gift-cards/products/ bouchons-19th-annual-bastille-day-tickets 15-19 The Caviar Co. invites you to celebrate National Caviar Day, which is on Thursday, July 18, with a series of exclusive events all week long. Taste every type of caviar at Decant SF on Monday, July 15, or learn how to pair caviar with champagne at the SF Champagne Society on Wednesday, July 17. Then get a ticket to the main

The Caviar Company invites you to celebrate National Caviar Day

20 Head to Healdsburg on Saturday, July 20, for Seghesio Family Vineyard’s annual Zinfandel barbecue. Guests will enjoy the winery’s gorgeous patio, wonderful wines, and classic barbecued dishes. SoulShine will provide live music at this family-friend party, which takes place from 4 to 7 p.m.

For tickets, email events@seghesio.com.

20 Jameson Animal Rescue Ranch is holding its annual fundraiser, Wineapawlooza, on July 20. Sip 40 of Napa Valley’s top wines while mixing and mingling with animal lovers at this pet-friendly party. There’s a live concert from Beatles tribute band The Sun Kings, and a pet parade that features some of the ranch’s beloved mascots. www.jamesonanimalrescueranch.org/2019-wineapawlooza/saturday

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PHOTOS COURTESY OF THE CAVIAR CO., OLIVIA HSU DECKER, AND DREW ALTIZER

10-21 Food, wine, music, and dance collide during the ten best days of summer at Festival Napa Valley. Learn more about this fantastic extravaganza, which raises funds for local arts education programs, in our story on page 40. festivalnapavalley.org

event: Thursday’s luxurious caviar party at White Rabbit in SF’s Marina district. www.eventbrite.com/e/4th-annual-national-caviar-daytickets-63009857179

PHOTOS COURTESY OF DREW ALTIZER

JULY

30 The Russian River Valley Paulée takes place on Friday, August 30 at DeLoach Vineyards. Over 30 vintners will be pouring wine and chefs Steve Litke, Rafael Molina, and Amber Balshaw will be cooking. Dustin Saylor Band provides live entertainment. www.eventbrite.com/e/2019-russian-river-valley-pauleedinner-tickets-59547426957

SEPTEMBER

The 2018 Pebble Beach Concours d’ Elegance

AUGUST

1-4 V Foundation, a nationally recognized organization that funds cancer research, is hosting its 21st annual Wine Celebration, August 1-4, at a variety of locations in Napa. Get the inside scoop on this year’s auction in our story on page 86. www.winecelebration.org

PHOTOS COURTESY OF THE CAVIAR CO., OLIVIA HSU DECKER, AND DREW ALTIZER

PHOTOS COURTESY OF DREW ALTIZER

3 The first Saturday of August means one thing in Lake Tahoe: It’s the Oscar de la Renta fashion show, presented by Saks Fifth Avenue. The annual event supports the League to Save Lake Tahoe, a nonprofit that helps keep Tahoe blue.

9-11 Friday, August 9 through Sunday, August 11, Outside Lands takes over Golden Gate Park. The music and food festival features headliners Paul Simon, Childish Gambino, The Lumineers, and Twenty One Pilots. www.sfoutsidelands.com 13-18 Vintage and classic cars invade Monterey and Carmel at the annual Pebble Beach Concours d’Elegance. www.pebblebeachconcours.net 14-18 Perry’s on Union Street is turning 50! For four days, the team behind the popular Marina restaurant will be serving throwback menu items and classic cocktails.

On Sunday, August 18, from 11 a.m. to 5 p.m. Union Street will be closed for a block party with three bands. www.perryssf.com/location/union-street

14-25 Every Wednesday through Sunday, from August 14 to 25, enjoy Shakespeare Under the Stars at Buena Vista Winery. Bring a picnic and purchase a bottle of wine then sit back, relax, and enjoy the show which starts at 7 p.m. and is performed outside in the estate’s beautiful courtyard. www.cellarpass.com/Buena-Vista-Winery-events 25 Waterbar’s 10th annual OysterFest is on Sunday, August 25. The outdoor oyster extravaganza, which takes place at the Embarcadero Street restaurant’s patio, is from 12 to 3 p.m. Funds from the event benefit the Surfrider Foundation, an organization that helps preserve the world’s beaches and oceans. www.waterbarsf.com

A model walks the runway at the 2018 Oscar de la Renta fashion show in Lake Tahoe

4 Join the San Francisco Symphony at their annual opening night gala on Wednesday, September 4. The sensational celebration will honor music director, Michael Tilson Thomas, who, after 25 seasons, is stepping down. The event also marks the start of the fall social calendar. www.sfsymphony.org/Buy-Tickets/2019-20/OpeningNight-Gala.aspx 6 San Francisco Opera starts its 97th season on Friday, September 6 with a spectacular ball. Co-chairs Elizabeth BirkaWhite and Jane Mudge share all the details on page 64.

Bouquets to Arts

San Francisco Symphony’s Michael Tilson Thomas with violinist Itzhak Perlman at the 2018 opening

6 Chase Center, the new Mission Bay arena that will be home court to the Golden State Warriors opens on Friday, September 6. Its inaugural concert features Metallica with the San Francisco Symphony. www.chasecenter.com/events 25-28 The iconic Monaco Yacht Show is held between September 25 and 28 in Port Hercules. Discover 125 superyachts and their luxury tenders at this ultra-exclusive event. https://www.monacoyachtshow.com/en/

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BY KATIE SWEENEY

SHOPPING TRINA TURK GOES TO WINE COUNTRY

The fashionable resort wear designer’s latest collection is inspired by our backyard

Mary Beth Shimmon

Clothing on display at Trina Turk Burlingame

TEN YEARS AGO, FASHION DESIGNER TRINA TURK OPENED HER FIRST—AND

jump into the sparkling sea. “Our clients here are primarily working women and

only—boutique in the Bay Area in Burlingame. In May, Turk came to town to cel-

most of them are moms,” Turk says, so they need items that are versatile and stylish.

ebrate the milestone and threw a party at her store. “My sister lives in the Bay Area,

“They have very busy lives, they’re involved in charities, activities, events, fundrais-

and she’s the reason why we have a store in Burlingame because she used to live

ers, occasions and weddings. They come to us for that type of clothing and also for

in Burlingame,” Turk explained to Haute Living at the event. “I used to visit her all

when they are going away on vacation.”

the time, and I would say, ‘Oh that street is so cute, maybe we should have a store

Turk’s soon-to-be-released fall collection is inspired by a place that many Bay Area

there.’ So that’s how we ended up with a store here, and we’ve developed an excel-

women frequent when they need a break from the hustle and bustle of the city and

lent clientele.”

Silicon Valley: wine country. “The lush landscape and autumnal hues of California’s

Turk is known for her playful prints, flirty frocks, and a passion for color. There is

vineyard valleys inspire a flight of fall options,” Turk says. She refers to the colors as

a touch of whimsy to her designs that shows she’s not taking herself too seriously.

wine names—Cab Franc, Le Vin Rouge, Rioja, Sancerre, and Bordeaux blue. Since

Spend just ten minutes talking to her and you can’t help but be blown away by her

this is our Napa Issue, we asked Turk and her team to give us a sneak peek of the

zest for life—she truly finds joy in what she does. Turk’s clothes are fun and they are

best looks from the fall line. Here, are nine pretty looks that can be worn all over wine

made to be lived in—to run barefoot down the beach, to dance under the stars, to

country, from the caves of Pine Ridge Vineyards to the dining room at Meadowood.

PHOTOS COURTESY OF ALEXIS EXSTROM AND TRINA TURK

Trina Turk in her Burlingame store

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“Print-on-print sets are iconic for Trina Turk. We love whimsical and kind of quirky, playful patterns that spark conversation.”

PHOTOS COURTESY OF ALEXIS EXSTROM AND TRINA TURK

Pairing a stripe with head-totoe plaid is bold and modern. The complimentary colors make the mix easy to wear.”

“This faux fur leopard biker jacket is our new favorite ‘third’ piece! Wear it with jeans, trousers or thrown over a dress and your ensemble will be instantly updated!”

Shopping_6_28.indd 31

“I am loving menswearinspired fabrics and tailoring for a day at the office or a weekend away at the winery.”

“The pop of color in this shirt dress gives it personality and makes it the perfect desk-todinner frock.”

“Pattern mixing is at its best in this easy kimono sleeve dress. You are sure to be noticed while wine tasting in this blend of motifs.”

“With a marriage of geo stripe and a floaty handkerchief hemline, this dress will take you from summer with a strappy sandal into fall layered under a chunky sweater and worn with a boot.”

“What says hello to fall better than a striped sweater dress? Add the perfect topper and boots and you are set!”

“Lightweight knits are perfect for transitioning into fall. This ombré palette of neutrals feels chic and is flattering on everyone.”

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BY KATIE SWEENEY

SHOPPING

A NEW CLASSIC

ACCESSORIES ARE CRUCIAL TO COMPLETING AN OUTFIT AND NO ONE UNDER-

fashion editor-at-large describes the 30 Montaigne purse as “literally perfect.” Although

stands this more than Maria Grazia Chiuri, the artistic director at the famed French

it comes in one size, it’s like Goldilocks—just right. “It’s square and it’s big enough,”

fashion house, Dior. Since 1947, the brand has supplied savvy and stylish women

Molodetskaya says. “You can put your phone, lipstick, makeup, and your wallet, if it’s

not only with extraordinary clothing, but with pretty shoes, gorgeous jewelry, and

not too big, inside the 30 Montaigne.” The adjustable strap means the bag can be worn

beautiful bags. From the Lady Dior bag, which was a favorite of Princess Diana,

in six different ways. “You can use it as an across-body bag, the strap really functions

to the Dior Saddle Bag, that Sex and the City’s Carrie Bradshaw loved, the brand

there, and you can use it as a clutch,” Molodetskaya explains. “There are different ways

has created countless “It” bags. Recently, Dior released its latest must-have, the 30

to wear the bag on the shoulder, and it has a back pocket where I put my phone.”

Montaigne bag.

30 Montaigne comes in seven styles: five rare box calf leather, and two canvas

The bag is named after Dior’s famed address, 30 Avenue Montaigne, where Chris-

versions. In leather, Dior fans can select from black, off-white, storm blue, pale pink,

tian Dior originally opened his couture atelier. Today, the location is home to the Dior

or sienna earth. In canvas Dior Oblique, the CD print the brand is known for, the bag

flagship. With its classic shape, sleek hardware, and versatile strap, 30 Montaigne

is available in burgundy or blue. Molodetskaya’s purse is the blue canvas. “It’s a clas-

was an instant success. Seemingly overnight, a new iconic bag was born. The boxy

sic print. It’s something you can carry years from now,” she says. “I love that it’s an

handbag, with 30 Montaigne spelled out on the back and Christian Dior’s initials

interesting piece that is smart and sentimental because of the address.” For fashion

doubling as the clasp, is being carried by everyone from model Natalia Vodianova to

lovers like Molodetskaya, the bag is a timeless, covetable piece.

influencer Chiara Ferragni.

Sonya Molodetskaya, San Francisco’s most fashionable blonde, and Haute Living’s

Haute Living is thrilled to share our exclusive behind the scenes look at Dior’s process of making 30 Montaigne.

PHOTOS COURTESY OF DIOR, © POL BARIL

Haute Living’s exclusive look at the making of Dior’s new handbag, 30 Montaigne

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The first step to designing anything in fashion—it starts with a sketch.

Luxurious rare box calf leather is cut by hand into the necessary pieces to make the purse.

PHOTOS COURTESY OF DIOR, © POL BARIL

Dior’s logo is stamped onto the leather; this ensures authenticity.

The pocket is sewn into place.

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SHOPPING The bag’s clasp, the letters C and D, are placed delicately by hand.

Adding the gold hardware to the back of the purse.

The bag’s centerpiece is hand sewn to the outside of the purse.

The pieces are hand sewn together.

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Putting the finishing touches onto the purse.

The top and bottom pieces of the bag are aligned by hand.

The completed handbag is ready to wear.

The strap can be worn in six different ways.

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FASHION

Shining Bright LOCAL JEWELRY DESIGNER DILARA SAATCI INVITES US INTO HER SPARKLY WORLD

BY KATIE SWEENEY

A LIFELONG LOVER OF FASHION AND BEAUTIFUL OBJECTS, DILA-

Although she didn’t know how to sketch or what went into the process of

ra Saatci began designing jewelry years before she officially became a jewelry

designing jewelry—the brown-haired beauty studied business at a university

designer. “There was a craftsman that I worked with in Turkey, and I would

in Berlin—Saatci set out to create her first collection. “I found a craftsman

always get my jewelry from him,” the Istanbul native recently recounted to

in Turkey who could make exactly what I envisioned,” Saatci says. “I started

Haute Living. “I was adding new pieces to his collection in a way because I

with three different pieces that I designed, and he made. They were black rho-

would say, ‘You have this necklace, but can we please use these gemstones on

dium with champagne diamonds.” Saatci took her small offerings and set up

it?’ Or can we add this or that to his designs.” After years of ordering custom

a booth at a fundraiser for the schools of the Sacred Heart. “It was such a hit

jewels, the designer realized that Saatci’s creations were marketable and asked

with so many people and especially the diamond collection. It took off right

if he could sell them to other customers. “‘Of course,’ I said,” Saatci explains.

then.”

“I was so flattered and then some years went by, where that kept going, and

After two years of working with artisans based in her native Turkey, Saatci

then a light went on.” Saatci was at a moment in her life where she was look-

realized she had to find people closer to home to make her designs. “Istanbul

ing for a new project, and suddenly she realized it had been sitting in front of

and San Francisco: it’s a 10-hour time difference,” she says. “The first two years

her all along.

killed me because I was working at 1:00 a.m.” Now she employs local metal-

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Mary Poland

6/28/19 2:58 PM

t Dilara Saatci

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FASHION

A model wears Dilara Saatci jewelry

workers here in San Francisco and New York.

Today, Saatci has established herself as a force

The evil eye motif is common in Saatci’s designs

Saatci recommends layering her pieces and mixing metals

to be reckoned with. In black and silver with tiny diamonds and intricate detailing, her pieces are timeless, yet edgy. Classic symbols—moons, stars, feathers, and evil eyes—are featured prominently. Chunky chains, heavy pendants, and hammered gold juxtapose delicate drop lariats and emblems of love. Saatci doesn’t design a new collection each season, but rather when inspiration strikes. “Sometimes I have new items once a month,” she says. “Sometimes I have something new every three months, but I always make sure there is something new to look at.”

For spring, she added pretty butterfly pendants and floral motifs. She’s on top of the trends and predicts that charm necklaces will be the next big thing. Women love to personalize jewelry and Saatci makes 30 different charms, including letters, that one can mix and match according to their heart’s desire. Saatci encourages her friends to layer her pieces and mix metals—gold with black, silver, white gold, and rose gold.

When asked where she finds inspiration, Saatci pauses worrying that she will sound cliché before

Bill and Mary Poland at the Evening on the Stage

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continuing. “I like beautiful women who are in fashion and who put themselves out there. That’s a huge inspiration for me. When I see a woman looking beautiful, I envision how she would look in one of my pieces.” In a way, Saatci is describing herself. Browse her Instagram, and you’ll find glamorous shot after glamorous shot— all of Saatci dressed to the nines, decked out in wildly chic jewels, posing in exotic locales. Saatci understands her customer because she is her customer and ultimately, the pieces she creates are for herself and feed her passion for creating beauty.

While her designs can be found online or at boutiques like Wilkes Bashford, Saatci continues to support the community by selling at local markets that benefit her daughter’s school and other causes she champions. Her next trunk show is in September

PHOTOS COURTESY OF DREW ALTIZER AND DILARA SAATCI

at a friend’s house and will benefit San Francisco 49ers Academy.

Like most working moms, Saatci hopes running her own company inspires her daughter. “It’s important to me that she sees that I started this business from nowhere, and I’m doing it by myself,” she says.

As more people scoop up her stunning jewels, Dilara is making her daughter proud. “A client will be wearing one of my pieces, and then somebody will come up to her and say, ‘Is this a Dilara?’

People knowing my designs? That makes me the happiest. That is a huge deal to me that my name is starting to get recognizable, even if it’s only in San Francisco and is still a small brand. But that

Jeweler Dilara Saatci

it is even out there—I feel proud of it.”

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Jonathan Tetelman and Nadine Sierra perform at the 2018 opening night at Meadowood Napa Valley

COVER STORY

A WARM WELCOME In her new book, Sims invites readers into her home and gives them a glimpse of her everyday private life.

Festival Orchestra NAPA performs during last year’s festival

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Festival

NAPA VALLEY FOUNDER RICK WALKER TAKES US BEHIND THE SCENES OF THE MAGICAL MUSIC EXTRAVAGANZA

BY KATIE SWEENEY PHOTOS BY BOB MCCLENAHAN, DREW ALTIZER & PAUL E. RICHARDSON

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CLOSER LOOK

Kristin Chenoweth, Paul Pelosi and Nancy Pelosi

Michael Fabiano and Larisa Martinez performed “West Side Story” at last year’s festival The cast of “Hamilton”, Michael Luwoye, Jordan Donica, and Isaiah Johnson, performed at 2017 Arts for All gala

A WARM WELCOME In her new book, Sims invites readers into her home and gives them a glimpse of her everyday private life.

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“THERE IS SOMETHING ABOUT NAPA VALLEY—

A New Hope (which is showing with a live orchestra) and the

especially in the summertime,” Rick Walker, the founder and

documentary film Apollo 11 and a dance gala that explores

CEO of Festival Napa Valley, says. “You blend the great hospi-

voyage and discovery, out-of-this-world headliners include

tality with the food, wine, and the beauty of the place, and an

four-time Grammy award winner Seal, world-renowned cel-

event is elevated to a different level. It’s a place that lends itself

list Sheku Kanneh-Mason, and Broadway star Patti LuPone.

to want to go there, to want to enjoy life, and to experience

On top of the moving performances that are meant to delight

something exceptional.” It’s T-minus five and a half weeks un-

and inspire, there are culinary events—lunches, dinners, and

til the opening of Festival Napa Valley (FNV), the 14th annual

tastings at luxury wineries—every day of the festival.

music and arts festival that is Walker’s brainchild. Known as

Today, Walker is cool, calm, and collected. “At this point,

the “10 best days of summer,” this year’s festival takes place

everything is done in terms of all the performances, lunches,

July 12-21, 2019 and features over 60 performances and al-

and dinners,” he explains. “Now we’re at this stage where we

most as many food and wine happenings at various locations

are into the fine tuning—like the production aspects, the run

throughout the valley. No festival is ever the same, but ticket

of show for different performances, and making sure that eve-

holders can look forward to an exciting lineup of concerts, op-

rything goes like clockwork.” Walker has a tremendous team

era, film, dance, jazz, and more.

that includes over 20 full-time, year-round employees, and 23

“We have a space theme this year,” Walker explains enthu-

board members. Every person is integral to ensuring that the

siastically. “We’re celebrating the fiftieth anniversary of the

festival is a seamless success. “Our board of directors oversees

Apollo 11 lunar landing, and that is woven into all of our pro-

and guides everything,” Walker says of the philanthropists and

grammings. A lot of music is themed to space, innovation, dis-

vintners who are crucial to the festival. Not only do they do-

covery, and exploration.” Along with screenings of Star Wars:

nate time and money, but they also open their vineyards and

Gordon and Anne Getty

The festival’s board chairman, Timothy Blackburn, with Bill Murray

FESTIVAL NAPA VALLEY: EVERY EVENT YOU SHOULD NOT MISS Friday, July 12 The opening night celebration is a glamorous outdoor dinner and a show at Meadowood Napa Valley. Enjoy opera under the stars with soprano Joyce ElKhoury, tenor Francesco Demuro, and baritone Lucas Meachem who will perform with the Festival’s Blackburn Music Academy Orchestra.

Saturday, July 13 British cellist Sheku Kanneh-Mason performed at the 2018 royal wedding of Prince Harry and Meghan Markle, and now he’s sharing his brilliant music with the people of Napa. He’ll play with the Havana Chamber Orchestra lead by Diana García at Far Niente.

Sunday, July 14 The Arts for All gala is the festival’s premier charity event at beautiful Hall Winery in St. Helena. Indulge in a multicourse sit-down dinner paired with wines from Hall, Walt, and Domaine Carneros, plus an incredible performance by Seal and a live auction.

Monday, June 15 The Jan Shrem and Maria Manetti Shrem Museum of Art is hosting an intimate, invite-only luncheon and tour. Learn about this UC Davis gem from founding director Rachel Teagle.

Rick Walker

Thursday, July 18 Star Wars Live is a thrilling sensory experience at the Lincoln Theater. Constantine Kitsopoulos conducts the Festival Orchestra Napa in a live performance of John Williams’ Academy Award-winning score alongside a screening of the movie.

Saturday, July 20 The closing concert, Song to the Moon, is inspired by the Apollo 11 landing, which took place exactly 50 years ago to the date. Festival Orchestra Napa will perform Gustav Holst’s “The Planets” and other space-inspired scores.

For the complete event schedule, visit www.festivalnapavalley.org.

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COVER STORY

Festival Napa Valley’s 2017 wrap party

Cuban band Grupo Compay Segundo performed at Trefethen Vineyard’s 50th anniversary in 2018

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A violinist at the 2018 founders dinner at Darioush

The Arts for All gala at Hall Winery

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COVER STORY

Festival Napa Valley 2018 vintners lunch and fashion show featuring Escada

wineries to host events and concerts. “We call that our secret sauce. It’s our secret

to accept an invitation.”

weapon at the festival,” Walker says. “We have the best board of directors imagina-

One such talented performer is multi-platinum singer-songwriter Seal. “My

ble. They’re awesome, and they’re apart of everything, behind the scenes or some-

most recent album, Standards, is a collective of my favorite Standards songs,” Seal

times in front of the scenes.”

recently told Haute Living. He’ll sing the jazz classics initially performed by leg-

The planning process for this year’s festival started two years ago. Walker, along

endary artists like Ella Fitzgerald and Nat King Cole at the Arts for All Gala on

with Jacob Langfelder, director of events, and Charles Letourneau, executive pro-

Sunday, July 14. “I recorded Standards with an incredible orchestra at Capitol Re-

ducer, oversee the artist lineup. The trio is known for bringing an eclectic mix of

cords—some of which were from Sinatra’s original band. Gregg Field, who works

artists to the festival. Everyone from actor Bill Murray to opera star Nadine Sierra

for Festival Napa Valley, was featured with me on the album and invited me to

to singer and actor Kristin Chenoweth has participated in the past. “We want it to

come and perform at the festival. I hope they [the people at the gala] feel a re-

be fresh every year,” Walker says of the programming. “That’s part of what makes it

sounding connection and enjoyment both mentally, physically, and emotionally.”

exciting and interesting for the audience. People come back year after year because

Having sold over 20 million records worldwide and with hits like Crazy and

they know that they are going to see something great, wonderful and new. What

Kiss From a Rose dating back to the early 90s, Seal is a life-long performer who

makes it a good lineup? It’s a mix of things. We try to achieve a balance of perform-

has recently been helping the next generation of musicians. He appeared as a

ers that are unified by being extraordinary, that’s across the board. But, some of

coach on Australia’s version of The Voice for three seasons (the first, second, and

them are well known, and some of them are discoveries, and we’ve balanced the

sixth). When asked what he learned from the experience, Seal’s response is full of

two, so we have a lot of established performers and a lot of emerging talent that we

enthusiasm. “I learned that I had a passion for coaching,” he says. “It was such a

discover from this country or other places.”

wonderful experience to mentor such amazing individuals. I stay in touch with

Artists are brought in from Cuba, England, Russia—all over the world, and many

most [teammates] and Rennie Adams will be opening for me this summer on a

are lured by visiting Napa Valley. “It’s funny sometimes we’ll have someone who

couple of shows.” He acknowledges that it’s not an easy time for artists. “Making

comes for their performance, and they’ll want to stick around for the festival for

music in the digital age is an entirely different journey,” he says. “There is a lot of

two or three days, or a week,” Walker says. “They’ll come to the events, and our au-

great talent out there now, but I don’t feel there is an infrastructure that supports

dience gets to know them. A lot of friendships have been formed with these world

longevity so that they can then influence the next generation of artists or helps

famous musicians. Not just musicians, but all sorts of talent.” Ticket holders and

them grow as an artist that I had available to me in my time—and this is affecting

artists stay at Napa’s world-class resorts, like Meadowood and Calistoga Ranch,

the quality of the music.”

and greatly enjoy the experience. “For example, we had Bill Murray performing at

This lack of infrastructure is something that Festival Napa Valley combats with

the festival two years ago,” Walker says. “He decided that he wanted to come a few

full force. The gala where Seal will sing is called “arts for all” and for a good reason.

days early and stay a few days late and he spent a week.” Murray isn’t alone, the

The funds raised are given back to the community, specifically to performing arts

performers love to be invited back and if their schedule permits will almost always

education programs. Over the past six years, more than $1,000,000 has been in-

make a repeat visit. “The feedback has been that people love to come and they talk

vested in arts education programs for public school students. During the festival,

it up among their peer groups, so it’s never a challenge for us to convince someone

there are free concerts and performances geared toward children. “We’re making

to perform,” Walker says. “There are many very talented performers who are happy

a big impact in the lives of the community,” Walker explains. “We are a catalyst in

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arts education in the Napa school system, and that has been

hopes to highlight next year, in 2020, at the 15th anniversary

a very important thing to keep students engaged in school, to

of the event. “We’re going to be bringing back a lot of the tal-

keep drop out rates on the decline, and to give young people

ent from the first fifteen years, these people will be perform-

a real anchor in their school experience.

ing at the festival next year,” Walker says.

Festival Napa Valley also hosts 90 pre-professional emerg-

The ultimate goal is to show the world that a sustainable

ing musicians at the Blackburn Music Academy, July 5-21.

arts community can thrive. “Our efforts are to make Napa a

The students audition to be a part of the tuition-free summer

model community for arts education,” Walker says. “That’s

conservatory and stay with host families throughout Napa.

been a real part of our focus, what we’re doing. It is such a

“These are young musicians who are trained by the profes-

beautiful place, and there is such generosity in Napa. There is

sional musicians that we have at the festival,” Walker says.

a joy of life. I think of Napa as an expression of America.” He

“They serve as the facility for the conservatory. It’s something

pauses thoughtfully before emphasizing the festival’s motto—

that we’re excited about being a part of, advancing the careers

arts for all. “It’s not just for young people—it’s for everyone,”

of these talented college-aged performers.”

he says. “There’s a true openness to new things, to innovation,

Another way the festival gives back? Its scholarship pro-

to embracing high quality. Everything about Napa, from the

gram. The Bouchaine Young Artists Series helps young mu-

wine to the food to the architecture—and, of course, to the

sicians by granting them scholarships. “Many of the young

music. All these ingredients are the reason that this festival

musicians that have been our scholarship recipients have

has grown into something extraordinary.”

gone on to major careers and have come back to perform,” Walker says. The Festival Napa Valley cycle of student turning into performer turning into teacher is something that Walker

Tickets for Festival Napa Valley are now on sale at festivalnapavalley.org/attend.

Performers at Meadowood on opening night

GET TO KNOW SEAL The singer who says he never gets tired of singing ‘Kiss From a Rose’— ”Every single time is a new experience”—shares what he’s up to, the most thrilling performance of his life, and more.

What inspires him: “Life, in all its forms.”

The most exciting performance of his life: “Singing ‘My Girl’ to President Obama and The First Lady at The White House.”

What he does when he’s not singing: “I am an avid tennis player. I play daily, or I run or ride bikes. I’m very active. I meditate daily. I love photography, so I carry my cameras with me at all times.”

On giving back: “I do work with nonprofits—I have been working with Vista Del Mar Foster Care more recently. Coming from the system myself, it’s been important work to me.”

One thing people don’t know about him: “I starred as an extra for a movie in Thailand when I was 26—I couldn’t even tell you what the name of the movie was!”

The best advice he’s ever been given: “Any time I felt my heart closing, just sing.”

What His greatest extravagance: “Probably clothes from my favorite designer—Carol Christian Poell.”

Soprano Danielle de Niese

On fatherhood: “Becoming a father changed my life. It has been the single greatest gift I have ever received. I recently took my daughter to Coachella, and it was eye-opening to learn how kids are watching and listening to music nowadays. It was great to see how it is evolving.”

The setting for the 2018 founders dinner at Darioush

His motto: “All I know is now and strength through vulnerability.”

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COVER STORY

The chateau and lake

Maria Manetti Shrem

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( ) Maria Manetti Shrem

FROM ITALIAN FASHION MARKETER TO INTERNATIONAL PHILANTHROPIC FORCE, THE ARTS AND MUSIC PATRON GIVES US A GLIMPSE OF HER DRAMATIC LIFE

BY OLIVIA HSU DECKER

IN NORTHERN CALIFORNIA’S PHILANTHROPIC ART CIRCLES, THERE IS NO ONE QUITE AS prolific as Maria Manetti Shrem. If you have been to San Francisco Opera, San Francisco Symphony, or Festival Napa Valley in the past 20 years, you’ve benefited from the generosity of Maria Manetti Shrem and her husband, Jan Shrem. This couple is so committed to the arts that in addition to funding artists in music, they also funded the Jan Shrem and Maria Manetti Shrem Museum of Art at UC Davis. The university museum boasts a stellar collection of old master prints, East Asian art and ceramics, and many other works of art.

A native of Florence Italy, Maria Manetti Shrem’s life is worthy of an Italian opera and a best-selling book!

During the 1960s, Maria and her first husband, a Puglia-born and American naturalized citizen named Edward De George, created a fashion company in Florence. She worked nonstop, spending 18 hours a day establishing their brand as the first-and-only platform that brought Italian fashion to the forefront of international attention. Thanks to her tireless work, Maria Manetti Shrem and Edward De George became the leading exporter of Italian fashion in that era. Although Edward De George opened her eyes to the worlds of fashion, art, opera, and a leisurely aristocratic lifestyle in their Tuscan home, Maria Manetti Shrem ended up divorcing him in the early 1970s for the love of her life, her second husband, Stephen Farrow. She took a leap of faith in pursuit of love and happiness, moved to San Francisco and started a new life from scratch.

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COVER STORY Fortunately, through her Italian fashion experience, Maria Manetti

life. Maria Manetti Shrem embraced Buddhism and began practicing

Shrem got a job at Joseph Magnin, the city’s original specialty store,

meditation. It was at this point that Maria Manetti Shrem turned to

where she worked with Italian fashion brand, Gucci. She was incred-

philanthropy. She joined SFMOMA in 2000 where she toured world-

ibly hardworking and climbed her way up the corporate ladder at

class museums and developed an appreciation for art. She also became

Gucci. In the late 1970s, Maria Manetti Shrem pitched an ambitious

a member of the Italian National Trust FAI and started to support

ten-year expansion plan to her boss, Mr. Aldo Gucci. Impressed by

the San Francisco Opera. With her charisma and warm heart, she has

her proposal, which would effectively launch the brand in the Unit-

entertained patrons of music and the arts by hosting fundraisers and

ed States, in specialty and department Stores, Maria Manetti Shrem

charity events in her Russian Hill and Napa Valley homes and contin-

started her company Manetti Farrow Incorporated placing Gucci at

ues to donate generously.

Saks Fifth Avenue, Bloomingdales, Macy’s, Nordstrom, and Neiman

In 2010, through an SFMOMA fundraising event at Villa Mille Rose, Maria Manetti Shrem reconnected with the owner of the refined winery Clos Pegase, Jan Shrem. The luncheon sparked their love affair, leading to their marriage in 2012 and the partnership of their philanthropic endeavors. In 2013, Jan sold Clos Pegase to better fund their support for the arts, music, education, and healthcare.

Maria Manetti Shrem and Jan Shrem provide significant donations for opera artists through four vital funds. The Great Interpreters of Italian Opera Fund supports many classic works of the Italian repertoire including performances from San Francisco Opera’s 2018 season, Cavalleria Rusticana/Pagliacci and Tosca. The Conductors Fund supports renowned Italian conductors. The Emerging Stars Fund helps opera’s most promising new talents. The Luminaries Concert Fund ensures that legendary artists return to San Francisco Opera for individual performances such as the Placido Domingo concert in 2018 and 2019.

The Shrems also underwrite guest artists for the San Francisco Symphony and Festival Napa Valley and are proud supporters of KQED Public Radio. Recently, they contributed a major philanthropic investment for the Emergency Department and the Cardiology Fellowships at the California Pacific Medical Center, which treats more cardiology patients than any other hospital in San Francisco. This visionary partnership will significantly expand a highly regarded program that provides young cardiologists with elite training.

I met Maria Manetti Shrem in 1995 when she attended a private luncheon I organized for Sophia Loren and her late husband, Carlo Ponti, at the Belvedere home of renowned venture capitalist Tom Perkins. I have followed Maria Manetti Shrem’s life path and can confidently say that she is an adventurer, dreamer, pioneer, and visionary who is always armed with resiliency, passion, generosity, and determination. It is with great pleasure that I share Maria Manetti Shrem’s story here.

Maria Manetti Shrem with her Star of Italy medal

Marcus. Maria Manetti Shrem single-handedly developed Gucci’s early internationalization.

Manetti Farrow Incorporated was a big success, and she decided to sell it before the bad recession of 1990, thus entering another transitional period in her life. In 1992, she and Farrow divorced. Maria Manetti Shrem learned how to manage her assets, built her beloved Napa Valley vineyard estate, Villa Mille Rose, and set out to create a new

Olivia Hsu Decker: When and how did you start your long-term support of San Francisco Opera?

Maria Manetti Shrem: Opera has been one of my greatest passions since I was 13 years old in Florence, Italy. In 1974, I saw Madame Butterfly at the San Francisco Opera starring Renata Scotto. We had an emotional backstage meeting. Renata was so far from home and was grateful to be able to speak Italian with me, and we both cried. I began to understand the challenging life of opera artists. Since the late 1980s, I have been motivated to do what I can to welcome artists when they

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Maria Manetti Shrem and opera star Michael Fabiano

The dining room features a pair of carved stone wine cooling fountains, one is pictured below to the left Kathryn Hall, Nancy Pelosi, and Maria Manetti Shrem at the 2018 Arts for All gala

A guest bedroom

“WITHOUT MARIA AND JAN SHREM, THERE MIGHT NOT HAVE BEEN A FESTIVAL. MARIA WAS INSTRUMENTAL IN INTRODUCING RICK WALKER TO OTHER VINTNERS WHO BECAME PARTNERS. MARIA HAS ALWAYS BEEN THERE TO HELP BRING TALENTED SINGERS EACH SUMMER.” —TIMOTHY BLACKBURN, CHAIRMAN OF THE BOARD, Maria Manetii Shrem and Jan Shrem

FESTIVAL NAPA VALLEY 51

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COVER STORY are working in San Francisco. The artists dedicate their lives for our pleasure, and their artistry elevates our lives.

OHD: What inspires you to be so enthusiastically hard working and to support the artists generously?

MMS: It is immensely satisfying for us to support San Francisco Opera and its artists. We appreciate the benefit of our philanthropy here and now as we enjoy these young, exciting artists and become their friends. We give them camaraderie, confidence, and support and are so proud of their blooming talents. We hope others will join us in contributing to these funds and friendships.

OHD: You and Jan support Festival Napa Valley. Which artists have you sponsored in recent years?

MMS: The 2019 Manetti Shrem Vocal Arts Series performers include opening night opera stars Joyce El-Khoury, Fraesco Demuro and Lucas Meachem; Broadway legend Patti LuPone; gala headliner Seal; Canadian soprano Andriana Chuchman; Postmodern Jukebox star Robyn Adele Anderson; and the iSing Silicon Valley Girls Choir. Last year, we had Michael Fabiano, Nadine Sierra and Grupo Compay Segundo from Cuba. We are so proud Nadine will be performing Romeo & Juliet at San Francisco Opera’s opening of the 201920 season in September.

OHD: What inspired you to build the art museum at UC Davis?

MMS: In 2011, Jan and I supported the dream of our beloved friend and fellow philanthropist, Margrit Mondavi, and invested the first $10 million towards the realization of the museum, which cost $30M. We took on the very ambitious project of creating a museum of contemporary art at UC Davis, on a plot of land that had remained vacant for twenty-two years, right next to the Robert & Margrit Mondavi Center for the Performing Arts. I was able to inspire other philanthropists and friends from all over the world to make donations in support of the museum and was also able to involve high caliber sponsors such as Gagosian Gallery, Sotheby’s and Bulgari. Since the opening in November 2016, the Jan Shrem and Maria Manetti Shrem Museum of Art has become a concrete reality, encouraging new generations of experimenters to come to UC Davis, with an audience of contemporary art lovers, families, kids, and more than 80,000 visitors every year since the museum opened. The temple of contemporary art welcomes all without an admission fee. Thirty percent of the space is dedicated to education and it is home to approximately 5,000 works of art created by the University of California’s legendary artist-teachers close friend and amazingly talented California artist, Wayne Thiebaud, said he never thought he would witness a museum being built where he started teaching in the 1960s, and he never imagined his work would be on display at the Maria and Jan at the Manetti Shrem Museum of Art at UC Davis

museum. Jan and I are so proud of our Manetti Shrem Museum and what it will do for generations to come.

“WE BELIEVE THERE ARE THREE GREAT MOMENTS IN LIFE: THE FIRST IS THE BASIC ONE FOR EDUCATION AND LEARNING; THE SECOND IS THE ONE FOR VERY HARD WORK AND TIRELESS EXECUTION; THE THIRD ONE, WHICH WE ARE EXPERIENCING NOW, IS THE TIME FOR GIVING BACK.” 52

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PHOTOS COURTESY OF MARIA MANETTI SHREM AND DREW ALTIZER

and artist-students and the extraordinary production of experimental art. My

6/28/19 5:26 PM

OHD: Congratulations on receiving the Star of Italy medal last January!

What did it feel like to be so highly recognized by your home country?

MMS: I was given the title of “Grande Ufficiale dell’ Ordine della Stella d’Italia” (Grand Officer of the Order of the Star of Italy), approved by Italy’s President, Sergio Mattarella, after the proposal formulated by Italy’s Ambassador in Washington DC, Armando Varricchio, with the Consul General in San Francisco, Lorenzo Ortona. It was a great honor of recognition by my home country for my support of Made in Italy and of American and Italian artists and bridging the two cultures.

OHD: What particular personality characteristic has made you successful?

MMS: Consul General Lorenzo Ortona’s wife, Sheila Pierce Ortona, at the museum opening gala dinner described me, saying, “Maria has an extraorMaria Manetti Shrem, Denise Hale, and Sloan Barnett at a CPMC event earlier this year

The Prince of Wales and Maria Manetti Shrem

dinary combination of American entrepreneurial spirit and Italian charm.” I think this is me in a nutshell. I put enthusiasm, passion, integrity, love, and hard work into everything I do.

OHD: You have hosted and attended countless events. Could you share some favorite memories?

MMS: On April 3, 2017, I was with my special friend, Prince Charles of Wales. He was honored, with me standing on his right, with the “Renaissance Man of the Year” award from the Foundation Palazzo Strozzi USA. During the ceremony, Andrea Bocelli sang for British and Italian nobles and aristocrats. Last year, when I received the Order of the Star of Italy medal, Prince Charles sent me a congratulatory message. Also, the “Legacy Dinner” at the 2016 opening of the Manetti Shrem Museum at UC Davis is now the gold standard for special events across university campuses. It was extraordinary and received the “Gold Award” of special events. These were all memorable experiences among many in my life.

OHD: What made you decide to leave your beautiful life in Italy?

MMS: I preferred the uncertainty of happiness to the certainty of unhappiness. From the ritual of the Italian Sunday with all family gathering at the table, in exchange for the waves of destiny to feeling alive and free to dare to embrace love and realization of my dream!

OHD: What is your advice to people who would like to be like you and Jan?

PHOTOS COURTESY OF MARIA MANETTI SHREM AND DREW ALTIZER

Maria Manetti Shrem bids at the 2018 Arts For All gala auction—with Gary Shansby and Paul Pelosi on her sides

MMS: We believe there are three great moments in life: the first is the basic one for education and learning; the second is the one for very hard work and tireless execution; the third one, which we are experiencing now, is the time for giving back what we have been able to earn after a lifetime of sacrifices.

OHD: How would you like your legacy to be remembered?

MMS: Jan and I started from scratch in a new world when we moved to the United States. Education was our salvation, and art is our greatest joy. We successfully achieved our American dreams, and we would like to leave our legacy behind to inspire others to achieve their goals.

Special thanks to Jan Shrem and Maria Manetti Shrem’s biographer, Mauro Aprile Zanetti, for his assistance with this article.

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COVER STORY

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ONE ONE with Kathryn Hall On

AN INTERNATIONAL ICON WHO MARRIES ART, SOUL,

AND WINE IN OUR BELOVED NAPA VALLEY

BY MARIA CASTELLUCCI

Kathryn Hall

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COVER STORY

LIKE A POT OF GOLD UNCOVERED AT THE END OF A RAINBOW

sense, one of many, but we are absolutely at the forefront. Being in this very

of life experiences sits Kathryn Hall. Her translucent blue eyes and delicate

influential role underscores for me how incredibly important it is for us to

smile captivated our conversation as Hall explained how she landed in our

do our job, to do it right and stay engaged in international affairs. I went

cherished Napa Valley; her rich and plentiful life tale bringing me on a most

over there being very proud to be an American; I came back more proud

alluring ride. “I love what I do,” she says. “I love telling stories about wine;

than I ever could have dreamed.”

this is a wonderful life, it’s very joyful, and it’s a joy to share it.” Her color-

Kathryn Walt Hall is the proprietor of Hall Wines and Walt Wines and

ful story is one of international flair, homemade delights, and legendary

has integrated herself in the California wine industry since the 1970s when

context. It rolled into a fascinating conversation with one of Napa Valley’s

her family purchased their first vineyard. With an esteemed career as a suc-

most exemplary women.

cessful businesswoman, community activist, attorney, and as the United

Hall has thrilling stories to share of her days under President Clinton,

States Ambassador to Austria, Hall brings to Napa Valley a mindset rich in

lawyering in Texas and putting down roots in wine country while raising

culture, a sharp business wit and countless philanthropic fulfillments that

four beautiful children. She was appointed by President Clinton in 1995

the community has benefitted from. Kathryn’s journey began as assistant

as Ambassador to Austria and continued her service under President Bush

city attorney in Berkeley, California. She later joined Safeway Stores, where

thereafter. Defining how this experience shaped her view of world politics,

she was responsible for developing and administering one of the nation’s

Hall states: “How unimportant partisan politics are when you leave the

first and largest affirmative action programs. She worked as an attorney

shores of America. How incredibly important America is in the world. We

and businesswoman in Dallas, Texas, where she was president of an in-

are the moral leaders of the world; we are the heart of the economic engine

ner city development company and partner of Hall Financial Group, Inc.

both as producers and consumers. We play a dominant role and are, in a

Looking for a life best suited for raising children, Kathryn and her husband

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PHOTOS COURTESY OF MARC OLIVIER LE BLANC / HALL AND DREW ALTIZER

Hall with her husband, Craig

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Hall at her home in Rutherford

Craig settled in wine country. Here, they realized a life abundant in art, culture, and connection. “We are blessed with a very supportive environment; we lift and support each other—this is a uniquely American trait,” Hall says of her Napa Valley experience thus far.

Hall brings a distinct woven ethos to wine country spanning from her largely PHOTOS COURTESY OF MARC OLIVIER LE BLANC / HALL AND DREW ALTIZER

cosmopolitan background that she shares in her latest book, The Perfect Score: The Art, Soul, and Business of a 21st Century Winery. In the New York Times bestseller, Hall expands on how she marries the three components: “I do love what I do. I love telling stories about wine. This gives another opportunity to tell more stories and reach a broader audience. That marriage is unique to our industry. We do regard ourselves as artists. Making wine is an art. There is this human element of creativity that comes to the product that is at the core of what we do that bleeds out into everything.” As art collectors themselves, Kathryn and Craig Hall regard art as an integral value “that is at the core of everything we do.”

This passion for art naturally paved the way for Hall’s involvement as a founding board member of Festival Napa Valley. Over a casual lunch at the home of the revered Maria Manetti Shrem, it was a most natural fit for the Halls to become involved with Festival Napa Valley, a fusion of art, wine, and culture set amongst

The Halls in front of a piece of artwork at their namesake winery in St. Helena

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COVER STORY the most renowned wineries throughout the valley. “The world-class tal-

and wine have touched the hearts of the Hall family while their devotion to

ent that comes to wine country paired with our agricultural community

heartening others through their winery patrons, their philanthropic nature

truly sums up our values and defines what we as a valley are all about,”

and their award-winning books have given Napa Valley a true gift of their

Hall says. In understanding further how Festival Napa Valley has inspired

presence. The iconic rabbit sculpture that stands proudly in the first vine-

and shaped Kathryn’s world she says, “The festival opens me up to this

yard of the Hall winery tells a fond tale and reminds Kathryn and Craig of

world of music. Artists are by definition out of the box; they don’t think in

their days walking the vineyard rows and searching for rabbits when their

a box, they create as far out of the box as they can.” Hall’s exposure to the

children were young. Today, a larger-than-life silver bunny anchors the

incredible talent and creative artistry as a board member of Festival Napa

winery and its landmark is recognizable from miles away. The sculpture re-

Valley has primarily impacted her leadership role and helped shape her

minds Kathryn of her greatest life achievement, raising her children.

ideals. The famed Arts for All Gala during Festival Napa Valley is hosted

Showcasing her authenticity, warmth, and passion for people, Kath-

by Craig and Kathryn Hall at their exquisitely modern winery in Saint He-

ryn brings enthusiasm and shimmering spirit daily to the winery. “I love

lena. It’s the evening to see and be seen as hundreds gather to raise their

people and am filled with gratitude for my life; I feel so blessed,” states

paddles in support for youth education and the arts.

Hall when asked what excites her to get up and go in the morning. “How

Headlining this year’s gala is Seal and it’s a night that is not to be missed.

blessed am I to do work I love, with people who are amazing, whom I love,

Raising over 10 million dollars to date, Festival Napa Valley’s gala night

and in a business that is all about bringing someone joy. We are not going

boasts some of the most regarded patrons and is set to be the largest gross-

to put anyone on the moon, and we’re not going to cure cancer, but we are

ing charitable music event in the west. Near and dear to her heart, one of

going to help people have more fun for the hours they are on this earth.”

Hall’s fondest music memories dates back to 1995, when she brought the

The Hall legacy aspires to be remembered for a business that exudes

Vienna Boys Choir to perform at their hilltop home in Rutherford and

quality, with a heavy responsibility as stewards of the land, of their em-

share the gift of music with those in Napa Valley. Undoubtedly, music, art,

ployees and community. “We stand for excellence.”

Hall is most happy when she is entertaining family and friends

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Craig and Kathryn Hall

This passion for art naturally paved the way for Hall’s involvement as a founding board member of Festival Napa Valley, Napa’s most outstanding 10 days of summer.

Over a casual lunch at the home of the revered Maria Manetti Shrem, it was a most natural fit for the Halls to become involved with Festival Napa Valley, a fusion of art, wine, and culture set amongst the most renowned wineries throughout the valley. The famed Arts for All gala during the festival is hosted by Craig and Kathryn Hall at their exquisitely modern winery in Saint Helena.

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PROFILE

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Heidi Kuhn

6/28/19 3:38 PM

ROOTS Planting the of Peace

HOW A MARIN MOTHER’S DREAM BECAME A HARVEST OF HOPE

BY MARIA CASTELLUCCI • PHOTOS BY DREW ALTIZER

“A tree was planted on a former minefield; The trunk grew strong, as there was hope for a yield.

Branches became heavy with bouquets of fruit; And, thousands of farmers began to follow suit.

Millions of trees are now planted on former war-torn land; Children are educated, as their family livelihoods expand.

Farmers now sit beneath the shade of the tree; Roots of Peace planted a future for all to taste and see.”

IT’S ASTONISHING THAT PHILANTHROPIST HEIDI KUHN’S LIFE WORK CAN BE SUMMED UP IN AN eight-line poem—and yet, there it is in her own words. As the founder of Roots for Peace, Kuhn is responsible for changing the lives of over one million farmers. “I started Roots of Peace in 1997 with one goal in mind: to eradicate scourge and replace it with bountiful harvests that can grow and sustain local communities with new sources of income and food,” Kuhn says. “Through the eyes of children, I have been inspired to take footsteps for peace to eradicate landmines from the face of the earth. No child deserves to kick a soccer ball out of bounds and lose a limb or a life. As global citizens, we must dig deeper for peace.”

Roots of Peace is devoted to demining land from the aftermath of war in countries such as Afghanistan, Iraq and Vietnam and replacing those landmines with agriculture—grapevines, fruit trees and the like. Roots of Peace provides a valued compressive approach to cleansing the land, training farmers, bonding supply chains, and locating suitable

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PROFILE

Kuhn speaks at the Roots of Peace 20th anniversary Mines to Vines gala in September 2017

Poland, Maureen Sullivan, and Carol Doll at the San Francisco Conservatory of Music’s centennial

Austin Hills and Heidi Kuhn at a Roots of Peace fundraiser for farmers in Vietnam

Bill Pola

Bill and Mary Poland at the Evening on the Stage

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Ken Chidi Funk and Poland at a Saks Fifth Avenue event last September

6/28/19 3:38 PM

markets for their products. The result is a tranquil, peaceful, and hopeful life for

sion news organization, Newslink International. Reporting for CNN, ABC, CBS,

those living amidst the remains of a toxic and fragmented society.

NBC, and Nippon Television, she earned notoriety for peacebuilding. Kuhn’s phi-

Once the land is free of war remains, the opportunity for growth and suc-

losophy was built on nurturing the socio-economic communities at large and

cess are planted through crops. This transformation provides immense liberty,

providing rural societies with market-driven results for trade development span-

freedom, and fortune for the farmer, the family, and the inhabitants of the land.

ning across several industries.

In Afghanistan, Angola, Cambodia, Croatia, Iraq, and the West Bank, Roots of

Then in 1997, after Princess Diana’s death, Kuhn felt moved to take action.

Peace has impacted over 1.1 million farmers and family members while creating

She found the late princess’s focus of bringing the issue of landmines to the fore-

upwards of $250 million in export revenue.

front of the international media’s attention inspiring. Kuhn, in her living room,

Over 105,000 land mines and other explosive underground devices have been

raised a glass that the world may go from “mines to vines” in a tremendous yet

removed to allow for the creation of agricultural planting, harvesting and micro

straightforward mission. It was her colossal dream to replace the remnants of war

economies. It is estimated that over 500 million people live on less than $2.00

by “sowing the seeds of peace” in war-torn lands. “Where there was once war, let

per day. Most are classified as small farming households. Agriculture provides a

there be peace,” Kuhn says.

revival of peace through agri-business opportunities. The focus is on smallholder

Today, Roots of Peace continues to change the landscape of war-ravaged re-

farmers, predominantly operated by women. These women are being trained and

gions, and its harmonious nature has trickled down to the next generation of

skilled in harvest management, business, and eventually, their empowered self

peacebuilders. Kuhn’s daughter, Kyleigh, is following in her footsteps. A fellow

has the aptitude and ingenuity to start agri-business ventures.

graduate of UC Berkeley, Kyleigh completed her degree with honors in peace

This intent by Roots of Peace has proven successful across several countries.

and conflict resolution and is now trying to spread her mother’s message, ena-

Since 2003, Afghanistan, their flagship country, has seen incredible change.

bling Roots of Peace to carry forth with a passionate legacy. The cycle of hope

They are working with over two- dozen agricultural value chains, creating up-

and prosperity comes full circle, providing women and communities at large

wards of 10,000 full-time jobs, planting five million trees and promoting over

the prospect for advancement and monumental achievement within their life-

$125 million in export revenue. For raising entire communities, Roots of Peace

time.

has received astounding accolades with both national and international respect.

Heidi’s life mission and dedication to the eradication of landmines has coined

Kuhn’s journey toward harvesting hope began early in her life. She graduated

her a modern-day heroine. She is a legendary figure who has given fortuity to

from the University of California at Berkeley with a degree in political economics

those who otherwise would never have had a chance to succeed in life. Heidi’s love

of industrial societies. Previous to founding Roots of Peace, she owned a televi-

and commitment to humanitarian peace and prosperity should inspire us all.

Hannah Means, Jeanne-Marie Cresalia, Heidi Kuhn, and Rima Makaryan at a Roots of Peace event to support farmers in Vietnam in 2017

Bill Poland, Daru Kawalkowski, Mary Poland, and Alton Irby at a gala

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FEATURE

ENGAGING WITH THE

ARTS

CO-CHAIRS TO THE 2019 OPERA BALL JANE MUDGE AND

ELIZABETH BIRKA-WHITE EXPLAIN HOW SAN FRANCISCO OPERA IS SPEARHEADING LOCAL PERFORMING-ARTS EDUCATION

I

BY KATIE SWEENEY • PHOTOS BY DREW ALTIZER

T’S COMMON KNOWLEDGE THAT FUNDING FOR ARTS EDUCATION IN AMERICAN schools is foundering. However, if Jane Mudge and Elizabeth Birka-White have their way, schools in the Bay Area will continue to teach crucial arts programming thanks to outreach by San Francisco Opera. As the co-chairs of the upcoming Opera Ball, and members of the Opera Guild, Mudge and Birka-White are responsible for ensuring that the event is sold out. The majority of ticket sales benefit the opera’s most important cause, arts education. “It’s a fabulous party for the opening of the opera,” Mudge recently told Haute Living from the elegant sitting room at the Town and Country Club, the oldest women’s club in the nation, which overlooks Union Square. “But we are raising money for the education program. The opera has designated education programs that are in K through 12 schools. Some programs have been around for several years, but we’re constantly looking at the needs of the community.”

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The chairs of this year’s Opera Ball, Jane Mudge and Elizabeth Birka-White

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The packed house at last year’s opening of San Francisco Opera’s 2018-19 season

Farah Makras, Patrick King, Jane Mudge, Riccardo Benavides, Komal Shah, Gaurav Garg and Carolyn Chang at last year’s Argentine66 themed ball

SF_2019 Opera Ball_6_28.indd 66

Boisset at his tasting room in downtown Yountville

6/28/19 5:49 PM

Mudge and Birka-White, who are both mothers, believe that school-level opera

kids are the future of their companies. “Do you want a well-rounded, competent,

curriculums are essential to ensuring that San Francisco Opera—which is cel-

confident employee?” she asks them. “Ultimately, yes. Because even if they don’t

ebrating the opening of its 97th season on Friday, September 6—thrives for an-

end up going into opera, they may be presenting in a sales situation or they may

other 100 years. The co-chairs were introduced to opera at an early age by their

have to work collaboratively in a group. These are all directly transferable skills;

opera-loving mothers. “My mom listened to the opera on the radio on Saturdays,

that the students learn from our programs.”

live from the Metropolitan,” Birka-White remembers. “This was something she

If you’re feeling moved and wondering how you can support Mudge and Birka-

was very excited about, so I got excited about it.” Since they grew up consuming

White in their endeavors, the pretty blonde and charming brunette invite you to

and loving opera, they are eager to bring the joyful and sophisticated art to the

join them at the Opera Ball on September 6. It marks the 80th anniversary of the

next generation. By becoming members of the Opera Guild, the organization that

Opera Guild, the group that puts on the gala every year and promises to be big-

oversees the funding for and execution of the education pro-

ger and better than ever. “The The reception before dinner at the 2018 opening

Opera Ball is the perfect place

grams, they were able to give

to join us because it’s the open-

back. Through their work with

ing and there’s some spectacle

the Guild, Mudge and Birka-

to it,” Mudge says. “There’s tra-

White have seen the success of

dition, and there are certainly

these programs first hand.

a lot of different people, faces

One program that Mudge

and ages, and everyone has a

is passionate about is Voices

youthful spirit. Please join us

for Social Justice. After many

that evening. There’s a cocktail

students in a Richmond mid-

reception, a delicious dinner,

dle school witnessed a violent

and after the show, the after

rape, the community was para-

party will be terrific.”

lyzed and didn’t know how to

Not to mention the actual

discuss the incident with their

performance!

children. Members of the guild

Hymel and soprano Nadine

created Voices for Social Justice

Sierra, two of opera’s biggest

as a way for the kids to express

names, will star in Gounod’s

Tenor

Bryan

THE OPERA’S EDUCATIONAL COURSES—WHICH SERVE THE BROADER BAY AREA IN EVERYTHING FROM CATHOLIC TO PUBLIC SCHOOLS—NOT ONLY TEACH STUDENTS ABOUT ART AND MUSIC, THEY ALSO PROVIDE SKILLS NECESSARY TO GET THROUGH LIFE. THEY PROVIDE CONFIDENCE, PUBLIC SPEAKING SKILLS AND OPPORTUNITY FOR KIDS TO SIT IN AN AUDIENCE. themselves through musical performance. The program has expanded and now

Romeo and Juliet, an opera based on William Shakespeare’s classic love story.

gives a voice to students dealing with hardships and challenges. “Let’s say bul-

“We were gifted with this opera,” Birka-White says of the French romantic work

lying was a topic,” Mudge explains. “The kids will form and write their opera

which has not been performed in San Francisco for 31 years. Birka-White and

around this topic. It addresses and allows them a communication form and re-

Mudge, along with event stylist J. Riccardo Benavides, are using Romeo and Ju-

ally, a resolution. That is what’s most important.”

liet as the inspiration for the entire evening.

The opera’s educational courses—which serve the broader Bay Area in every-

Opera Ball 2019: The Capulets’ Masked Ball begins promptly at 5:00 p.m. with

thing from Catholic to public schools—not only teach students about art and

a festive cocktail reception in the foyer of the Beaux-Arts War Memorial Opera

music, they also provide skills necessary to get through life. “They provide con-

House. The co-chairs are encouraging guests to come in masks. “The mask con-

fidence, public speaking skills and opportunity for kids to sit in an audience,”

cept is what launches the whole story,” Mudge says. “The Capulets have a big ball,

Mudge says. “Some kids haven’t had the opportunity to see live theater or live

and Juliet would have never met Romeo if he and his friends had not snuck in

performance.

So they don’t know how you act. It’s different than a movie theater One of Prince’s ocean expeditions

with masks on, because everyone would recognize him. It launches the whole

because it’s live and it’s a more rich experience.” Mudge lists the benefit of arts ed-

wonderful love story.”

ucation to the opera’s corporate sponsors as well, reminding employers that these

Expect Benavides to pull out all the stops; imagine an Italian garden inspired

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FEATURE

Dede Wilsey, Marion Cope, Jack Calhoun, Trent Norris, London Breed, and Charlotte Shultz celebrate the 2018 season

by those found in Verona. “He’s wonderful,” Birka-White says. Adds Mudge,

Nancy and Paul Pelosi at the 2018 dinner

“He’s brilliant. He wants it to be better than the last ball. He stretches himself creatively.” Although the 6 p.m. sit-down dinner will take place in a tent adjacent to the opera house, Benavides will transform the space into an outdoor setting.

McCalls Catering is doing the food and Birka-White, the foodie of the co-chairs says that the menu will be “exquisite and delicious.”

The dinner, show, and after-party will be an exciting and lively party, and Mudge and Birka-White invite attendees to get to know the Opera Guild. If you see them mingling at the event, say hello. “Take the time to get to know us,” Mudge says. “I think people may have one idea of what opera is and who the guild is, but I think if you saw the diversity, the faces, the interest, the ages, and our international-ness, you would better understand what we do. Once people realize that arts like opera are approachable and attainable, then they will be interested. A lot of people, once they’ve been to a show, they form a real love. That’s why education programs are so important. We want to make a difference and to impact the future of the community.”

Tickets for Opera Ball 2019: The Capulets’ Masked Ball can be purchased at sfopera.com/operaball2019.

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Italian opera sensation Carmen Giannattasio at the 2018 ball

Matthew Shilvock and his wife, Kate, at the 2016 ball

Riccardo Benavides beautiful decor inside the tent in 2018

Jane Mudge, Mary Poland (the current president of the Opera Guild) and Elizabeth Birka-White69

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A look At The

OPERA’S 2019-20 SEASON

BY OLIVIA HSU DECKER

Billy Budd

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COVER STORY

O

F THE EXCITING UPCOMING 97TH SEASON, SAN FRANCISCO OPERA’S GENERAL director Matthew Shilvock says, “The operas of the 2019-20 season will bring us together in a shared exploration of human relationships and the bonds that connect us.

Through soaring music and powerful productions, we will experience a brand new The Marriage of Figaro as we launch a very exciting Mozart trilogy, a beautifully evocative new Hansel and Gretel, a stunning production of Billy Budd, a captivating new opera on the visionary Steve Jobs and much more. These are spectacular opportunities for our community to gather together and be part of life-changing moments in the Opera House.”

In our exclusive preview of the 2019-20 performances, Matthew Shilvock introduces us to the deep emotional world of opera that captures the intensity and beauty of life. With this season’s eight stunning productions, opera-goers will be inspired by the journeys into passionate love, political intrigue, childhood innocence and the quest for the meaning of life.

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PHOTOS COURTESY OF ALASTAIR MUIR/GLYNDEBOURNE PRODUCTIONS BILLY BUDD), ALAIN HANEL (ROMEO AND JULIET), TERRENCE MCCARTHY/SAN FRANCISCO OPERA (MANON LESCAUT), KEN HOWARD/SANTA FE OPERA (THE (R)EVOLUTION OF STEVE JOBS), AND CORY WEAVER/

Romeo and Juliet

Manon Lescaut

ROMEO & JULIET

Shilvock says: “It’s been too long since

by Charles Gounod

this heartfelt classic was on our stage.

September 6 - October 1, 2019

The stirring overture, the poignant evening prayer, the raucous witch’s

Shilvock says: “Nadine Sierra will soar

ride—this is a piece that rekindles each

into the stratosphere of lyrical beauty.

of our childhoods. This is one of those

Juliet is a perfect character for her, and

operas that envelops you with heart-

I am so happy to welcome her back for

breaking beauty.”

her role debut.”

ERNANI BILLY BUDD

by Giuseppe Verdi

by Benjamin Britten

June 7 - July 2, 2020

The (R)evolution of Steve Jobs

September 7-22, 2019

PHOTOS COURTESY OF ALASTAIR MUIR/GLYNDEBOURNE PRODUCTIONS BILLY BUDD), ALAIN HANEL (ROMEO AND JULIET), TERRENCE MCCARTHY/SAN FRANCISCO OPERA (MANON LESCAUT), KEN HOWARD/SANTA FE OPERA (THE (R)EVOLUTION OF STEVE JOBS), AND CORY WEAVER/ SAN FRANCISCO OPERA

Shilvock says: “There is something Shilvock says: “The powerful drama

uniquely stirring about early Verdi:

in ‘Billy Budd’ comes from the claus-

patriotic fervor; lyrical propulsion;

trophobia of suppressed emotions. This

a war of duty and love. ‘Ernani’ was

production exemplifies that, pulling us

last on our stage in 1984 and is full of

into the confines of a ship’s hull with

beautiful melodies that you will catch

intense impact.”

yourself humming for days.”

THE MARRIAGE OF FIGARO

PARTENOPE

by Wolfgang Amadeus Mozart

by George Frideric Handel

October 11 - November 1, 2019

June 12-27, 2020

Shilvock says: “Through the genius of

Shilvock says: “Handel is the master

Mozart, a joyous comedy exposes the

of emotional vignettes, taking us deep

universal truths and complexities of

into our shared humanity. I love this

human relationships. An irresistible

irreverent production and am excited

mix of comedy and drama that deliv-

to welcome Louise Alder, whose blend

ers insight into the heart and soul of

of heart and precision will be perfect

everyday life through a sublime score

for the title role.”

One of Prince’s ocean expeditions

Hansel and Gretel

and compelling characters.”

THE (R)EVOLUTION OF MANON LESCAUT

STEVE JOBS

by Giacomo Puccini

Music by Mason Bates and Libretto by

November 8-26, 2019

Mark Campbell June 20-July 3, 2020.

Shilvock says: “It is a privilege for us to bring back former music directors

Shilvock says: “This is an operatic

of the company, and this will be a pas-

take on a Bay Area icon, but as with

sionate return for Nicola Luisotti. Puc-

all great operas, the icon is just the way

cini’s work of desperate emotions is so

into our own stories. I feel the incred-

different from the version by Massenet

ible push and pull of today through

we saw here in 2017, and this produc-

the emotional portrayal of the operatic

tion creates the perfect world for the

Steve Jobs.”

Partenope

trials of young love.”

For production details and to purchase HANSEL & GRETEL

your tickets visit: www.SFOpera.com

by Engelbert Humperdinck

415.864.3330

November 15 - December 7, 2019

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BY OLIVIA HSU DECKER PHOTOS BY MEGHAN BEIERLE

HauteEVENT

Lexus hotel partner chefs participate at the 2019 Culinary Classic

INSIDE THE LEXUS CULINARY CLASSIC AT CAVALLO POINT LODGE Delicious fun at three-day affair NOW IN ITS 5TH YEAR, THE LEXUS CULINARY CLASSIC HAS BECOME

The culinary journey started with an East-meets-West dinner on Friday.

one of the most prestigious annual food and wine events in the West Coast.

Lexus partnered with one of San Francisco’s best new chefs, Brandon Jew,

Held in the picturesque Cavallo Point Lodge at the foot of the Golden Gate

of Michelin-starred restaurant Mister Jiu’s, who created an unforgettable

Bridge, this exclusive three-day culinary celebration featured multi-course

Asian-fusion four-course dinner with collaboration from three other Lexus

meals, a chef-guided farmer’s market excursion, hands-on cooking classes, a

hotel partner chefs: Pablo Melin from Pebble Beach Resorts, Bernard Ibarra

unique wine-blending seminar, and an evening at the highly exclusive George

from Terranea Resort, and Nate Lindsay from Bardessono Hotel.

Lucas’ Skywalker Ranch. The weekend culminated on Sunday at the Lexus

Saturday began bright and early with guests being whisked in new Lexus

grand tasting. Chefs from 10 Lexus hotel partners each created signature

cars to the farmers market at the San Francisco Ferry Building. I was among

dishes for the attending guests and everything was complemented with fine

the 24 guests who followed Cavallo Point’s executive chef Michael Garcia as

wines from leading California wineries. The weekend also featured an indoor

he browsed the market for the season’s best vegetables and fresh fruits. After-

cycling class and a biking trip with world-champion cyclist and Lexus cycling

ward, we enjoyed a cheese tasting with James Beard Award-winning author

ambassador, Christian Vande Velde.

and cheese expert Laura Werlin.

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Laura Werlin (in yellow) guided the cheese tasting

We returned to Cavallo Point Lodge for the

The Skywalker wines were poured at the recep-

Napa Valley wine-blending afternoon with

tion, which was followed by a four-course dinner

Lexus master sommelier Carlton McCoy and

featuring specialties prepared by Derek Leinon-

winemaker Michael Scholz of St. Supéry Estate

en of Lake Placid Lodge, Laurent Pillard of St.

Vineyards. It was such fun discovering the ver-

Regis Aspen Resort, Sunny Jin of Resort at Paws

satile components of Napa Valley wine varie-

Up, and Ryan Rupp of Skywalker. American

ties.

singer-songwriter Sara Niemietz provided the

In between indulging in the food and wine,

ideal entertainment for the dinner.

Lexus invited guests to a driving experience. I

The event finale was the Lexus grand tasting

chose the Lexus LC from the fleet of featured

on Sunday, which featured 10 Lexus hotel part-

models. The LCs are genuinely amazing cars,

ner chefs from around the country, craft beer

described by the Lexus marketing team as

from Blackberry Farm Brewery and vintners

“Design without compromise and seamlessly

from Napa Valley, Marin and the Sierra foot-

unites beauty with purpose and unites the

hills. Hopping between 10 stands of fantastic

driver with the LC.” This sleek auto has jet-

nibbles was such a fun culinary adventure that

inspired tail lamps, distinctive door panels, a

showcased America’s finest chefs and premier

carbon fiber roof, flush exterior door handles,

California wines. The chefs and vintners in-

an elliptical steering wheel and ultra-luxurious

cluded Sunny Jin of Resort at Paws Up, Sebast-

leather interior.

ien Archambault of Rosewood Mansion, Derek

Saturday evening’s forage and feast event was

Leinonen of Lake Placid Lodge, Michael Gar-

at Skywalker Ranch. Guests were chauffeured

cia and Ethan Howard of Cavallo Point Lodge,

by Lexus from Cavallo Point to the very private

Bernard Ibarra of Terranea Resort, Anthony

Skywalker Ranch where no cameras were al-

Cole of Chatham Bars Inn, Sarah Steffan of

lowed and everyone had to sign a non-disclosure

Blackberry Farm, Nate Lindsay of Bardessono,

agreement. This private enclave named The

and vintners Raymond, Peju Winery, Pruett

Summit at Skywalker Ranch is for guests only.

Vineyards, and Skywalker Vineyards.

Chef Garcia leads the farmers market excursion

A cooking class

A place setting at the East-meets-West dinner

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BY KATIE SWEENEY

HauteTRAVEL

BE WELL

At Civana, a new wellness retreat in Arizona, you’ll find inner peace WITH ITS YEAR-ROUND WARM WEATHER, BEAUTIFUL DESERT LANDSCAPE, AND REJUVEnating, luxurious spas, Arizona has long been a destination for wellness escapes. And Civana, a recently opened resort that’s just outside of Phoenix, is the Grand Canyon state’s newest hotspot for rest and relaxation. The property is located on the saguaro-dotted grounds that were once home to the Hohokam tribe. The resort’s goal is to make wellness attainable to all, and its offerings focus on four essential areas: movement, nutrition, healing arts, and discovery.

Movement is highlighted at the resort’s fitness center. Here, guests can sign up for a wide variety of classes—anywhere between 10 and 20 unique offerings all at different times of the day. Some are classic fitness routines like boot camp, TRX, and core training, but there are other activities including hiking, mountain biking, pickleball, and stretching. Yogis will be excited by the selection of new-fangled yoga classes, from wall yoga to water yoga to aerial yoga. There are classes dedicated to releasing tension in certain parts of the body like shoulders and hips, plus

The rooms have large soaking tubs

spiritual programming like meditation, angel messages, and animal spirit guides. There is something for everyone, including smoothie, juicing, and cooking clinics, watercolor painting, sound

Chef Macy’s buffalo carpaccio

healing, and mandala making.

oversees the resort’s focus on nutrition, and he excels in the kitchen. Macy is a wellness resort guru—he worked his way up from the bottom to executive chef at Arizona’s famed Miraval. Today he serves super flavorful and fresh breakfast, lunch, and dinner—made with local, seasonal ingredients—at Civana’s main restaurant, Terras. The menus are nourishing, satisfying, and healthy.

Macy uses dairy and meat in moderation, and gluten-free options are plentiful. For example, his

PHOTOS COURTESY OF CIVANA

The proper fuel is required for everything from bodyweight training to myofascial release, and it can be found at Civana’s two dining destinations, Terras and Cafe Meto. Chef Justin Macy

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The relaxation lounge at the spa A minimalist guest room

eggs Benedict features two delicately poached eggs atop roasted artichokes, grilled tomato slices, and sautéed spinach. It’s drizzled with a decadent, but figure-friendly avocado hollandaise. At lunch, choose from the soup of the day (a rich vegetable-based puree like carrot cauliflower or zucchini mint), cobb salad with roasted beets, or seared Mahi Mahi tacos.

For dinner, the menu is filled with more elegant preparations like buffalo carpaccio, shaved Brussels sprout salad with pumpkin seeds and citrus vinaigrette, and black cod with soba noodles. Macy also has a playful side as seen in his nightly tacos and tequila special which includes three soft tacos filled with either chicken, fish, or steak, and a flight of four types of tequila. Unlike some wellness resorts where there is no alcohol, Terras has a full bar and excellent wine list that features sustainable varietals from small producers. Cafe Meto is open in the morning and is Civana’s go-to spot for coffee, green juice, and smoothies.

Although Civana has 176 guest rooms, the property is relatively small and easily navigable, and that’s a good thing. You can wake up at 6:50 a.m. throw on workout clothes and make it to the lobby in time for the moderate desert hike that leaves at 7 a.m. Water stations are plentiful—it’s a resort mission to keep guests well hydrated. The rooms are spacious and cool with Sonoran accents—a textile here, a painting there—comfortable beds, large showers, soaking tubs, and balconies. It’s hard not to feel instantly relaxed when you set foot in the quiet, peaceful spaces.

The relaxation continues at Civana’s stunning new 22,000 square-foot state-of-the-art spa.

This is where the resort shines, so plan on spending most of your time here—and book multi-

Saguaros dot the landscape at Civana

ple treatments. The Hohokams were the first Native American tribe to develop an irrigation system, and this fact inspires the spa’s theme of healing through water. Before entering the spa, guests walk through a medicine wheel and are told to stand in the middle, where two waterfalls and the entryway creates a sound vortex. Here, say an intention out loud.

Inside the spa, there are two couples’ treatment rooms, three wet body treatment rooms with Vichy showers, five facial studios, 13 massage rooms, plus a full-service salon and boutique. There’s an indoor aqua vitality circuit where guests are encouraged to move from the dry sauna to the hot tub to the cold plunge. The routine shocks the system and makes one feel alive and invigorated. Outside is a lap pool and upstairs is a lounge where crystals are featured in the decor with a deck that overlooks the beautiful nearby desert-scape. A Sedona red clay wrap is hydrating and calming, while a moisture drench facial conditions the skin. The energy aligning chi massage is 90 minutes of pure bliss that’s meant to balance the nervous system. The spa is truly a healing place where the body, mind, and soul will discover peace—proving that Civana achieves its goal of providing a much-needed escape into wellness.

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BY KATIE SWEENEY

HauteHOTEL

A guest room

Meet your new favorite home away from home in wine country, Yountville’s remodeled Hotel Villagio

through vineyards, spend the morning getting a 90-minute facial at the spa, enjoy wine at a variety of tasting rooms, lounge by the pool in the afternoon, and have dinner at The French Laundry—without ever having to get in a car. That hotel is the stunningly remodeled Hotel Villagio. Formerly known as the Villagio Inn & Spa, the resort underwent a multimillion-dollar transformation and recently reopened as a posh oasis in the heart of Yountville. Virtually everything one could want to do in Napa Valley is steps away from this charming yet sophisticated property.

When you pull into the resort’s parking lot, the first thing you notice is grape vines directly next to the lobby. The warm and welcoming staff invites you into the chic and contemporary foyer that looks like a modern family room. There’s a fireplace, various types of seating from couches to small round tables with low chairs, and masculine eclectic decor. There is a bar where locals and visitors mingle over drinks at night. A pool table and other games, such as an oversized connect four and beautiful backgammon board, give the room a relaxed vibe. This isn’t a place for important business meetings, but rather a cozy and stylish space for leisurely pursuits.

PHOTOS COURTESY OF THE ESTATE YOUNTVILLE

HOTEL HAVEN

THERE IS ONLY ONE HOTEL IN WINE COUNTRY WHERE YOU CAN WAKE UP AND WALK

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Outside the glass doors is the sparkling blue pool surrounded by lounge chairs and lavender blossoms. To get to one of the 112 guest rooms or 22 suites, walk down a rose-lined path with rectangular water fountains. The soothing, bubbling water and lovely landscaping ensure all worries melt away.

The polished rooms are an ideal retreat. White walls are juxtaposed by dark wooden floors and sleek furniture including a tan leather couch, knotted rug, fur blanket, and abstract chandelier. The spacious bathrooms feature rain forest showers, deep soaking tubs, his-and-hers sinks, and swirling cool brown and white marble. There is an open closet and fireplace in each room, and the huge king bed beckons with plush white linens, plump pillows, and a textured woven headboard.

Although there is 24-hour room service, Hotel Villagio offers a complimentary gourmet breakfast in the lobby every morning. Enjoy English muffins from the

A deep soaking tub in the sleek bathroom

famed Model Bakery, delicious egg dishes from the resort chef, seasonal fruit, smoked salmon, and fresh juices. It’s the perfect way to start a day in wine country.

Another perk is the spa, which was also completely remodeled, and features products from British brand, Espa. It boasts seven treatment rooms, five couple’s suites, a steam shower, sauna, hydrotherapy soaking bath, and lots of lounging space—both indoors and outdoors. Indulge in a chakra-balancing body ritual, marine mud wrap, hydrating facial, or aromatic hot stone massage. It’s the ideal place to unwind after a hectic day of traipsing around the region.

Hotel Villagio is within walking distance of a variety of tasting rooms including K. Laz Wine Collection, the JCB Tasting Salon, Preist Ranch Wines, and Hill Family Estate, plus restaurants, Ad Hoc, La Calenda, Bouchon, The French Laundry, Redd Wood, and RH. Of course, if you want to head further out into Napa, you can do so—talk to the concierge and set up tastings at some of the hotel’s partner wineries like Cliff Lede Vineyards, Chappellet Winery, Materra Cunat Vineyards, and many more. If you’re looking for a wonderful place to stay in Yountville, you can’t go wrong with this gorgeous, updated hotel.

A modern doorless closet

PHOTOS COURTESY OF THE ESTATE YOUNTVILLE

Hotel Villagio’s spa

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BY OLIVIA HSU DECKER PHOTOS BY JASON WELLS

HauteRESIDENCE

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AN ENTERTAINER’S DREAM This Silverado Trail property exudes wine country chic

AROUND NAPA VALLEY, PARTICULARLY IN THE RUTHERFORD BENCH, THERE’S NO ONE WITH bigger hearts than the Baggetts. Vintners Robin and Michelle Baggett are the generous couple who own Alpha Omega and throughout the year, they graciously open up their winery to countless charity events. This July, they are hosting Festival Napa Valley for the third consecutive year. Robin is vice-chairman of the festival’s executive committee, so it’s only natural that the kind and fun-loving duo would roll out their smokers and throw the barbecue-themed season finale of the 10-day music extravaganza.

The Baggetts are such well-known entertainers that they own a separate residence to host exclusive events and high-profile wine club members. Now, this beautiful wine country estate is for sale. The Nantucket-inspired property is situated between St. Helena and Calistoga. “This stunning Cape Codstyle home presents itself perfectly in Napa Valley,” Michelle recently told Haute Living. “Reminiscent of homes on the East Coast, the wrap-around porch takes us back to my native Georgia at my parents’ home where a wrap-around porch is a gathering place with family, friends, and neighbors.”

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HauteRESIDENCE The guest bedroom

The charming five-bedroom, six-bathroom house sits on 9.46 acres of pristine Napa Valley land. Over one acre of it is an operating vineyard producing three tons of Zinfandel annually. “It is very rare to find a nice-sized home in Napa Valley

is the place where we gather with family, friends, and wine club members for special occasions.”

The level lawn and multiple patios offer ample venues for outdoor entertain-

today with land and productive vineyards

ing. As Michelle puts it, “This home has

on the valley floor that is so convenient

so many beautiful locations on the prop-

to downtown St. Helena, Rutherford, and

erty to stage for special events, whether

downtown Calistoga,” Michelle says.

the event calls for poolside, in the vine-

The 5,653-square-foot primary resi-

yards, in the gardens, courtyard, or the

dence has four en-suite bedrooms, a spa-

interior of the home. Let your imagination

cious and inviting living and dining room,

run wild.”

a gourmet kitchen, wine cellar and wine

The Baggetts believe that 3950 Sil-

bar, billiard room, and pool. The stone pool

verado Trail is a residence that is suit-

house doubles as a guest house with a

able to any and every design style. “We

bedroom, full bath, and kitchenette. There

loved designing the interior of this home

is also a separate apartment with a bath-

because it is one of the most perfect floor-

room, bedroom, and full kitchen. These

plans of any of our homes,” Michelle says.

extra private spaces make 3950 Silverado

“From antiques to modern furnishings,

Trail an ideal place to host a group. Al-

we styled this home, pulling several of

though Michelle won’t name any names,

our favorite pieces from our other homes,

famous people have spent plenty of time on the property. “We have had many

creating a transitional décor that is both luxurious and comfortable.”

celebrities call this beautiful spot home year after year—we donate it to them

The new homeowners will delight in the vast rooms, stunning views, and in-

when they are in town donating their time and services to our favorite local

timacy that the separate areas offer. “All of the rooms are so spacious and invit-

charities,” Michelle explains. “Our full-time home is in Rutherford, and this home

ing. Views abound!” Michelle says. “The large dining room and adjacent living

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The library

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HauteRESIDENCE area are two of my favorite rooms because they offer a beautiful vineyard view setting for a gathering with family and friends. The apartment with a kitchen, living room, and a bathroom is the perfect place for your guests who require the ultimate privacy.”

If it’s such a fantastic residence, why are the Baggett selling it? “It’s heartbreaking because we do love this home, but it is the time in our life to downsize,” Michelle says. “We have another smaller Napa Valley home by our winery, a home on Lake Tahoe, and a home in Pebble Beach. This house holds amazing personal and wonderful experiences whether you enjoy serenity or you love to entertain.”

It doesn’t matter if you use the house for everyday life or simply as an escape from your other homes, this wine country gem is a dream property. Michelle couldn’t have put it better when she said, “The best features of this estate are the beautiful vineyard views, the wrap-around porch, the large en-suite bedrooms with sitting areas, and the multiple expansive common areas which are perfect for gathering or getting away.”

For details and photos visit www.calistogaestate.com.

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BY KELLY E. CARTER

HauteAMBASSADOR

Wine Country

V Wine Celebration fund-a-need in 2018

V FOUNDATION WINE CELEBRATION GOES TO THE DOGS Charity’s mega fund-a-need to benefit canine comparative oncology innovative grant-making program ANYONE WHO KNOWS ME KNOWS WHAT A HUGE DOG LOVER I AM. Therefore, when I heard that this year’s V Foundation Wine Celebration, taking place August 1-4 in Napa Valley, has a canine component, my ears perked up like a pup’s.

First, let me tell you about this impressive fundraiser which was founded in 1999 by co-chair Julie Maples and year after year raises staggering amounts of money for the V Foundation for Cancer Research. I vividly remember the first Wine Celebration I attended in 2015 as the editor of Haute Living San Francisco. I sat at the gala dinner and live auction and watched in awe as the funda-need brought in an astounding $7.8 million for pediatric cancer research.

Still, I wasn’t prepared for last year, the Wine Celebration’s 20th anniversary, when the fund-a-need accounted for more than $16 million of the $18.1 million garnered for cancer research that weekend.

Beth Nickel with Nicky

Thus far, the Wine Celebration has raised more than $108 million for cancer research and related programs. The V Foundation for Cancer Research, start-

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PHOTOS COURTESY OF BOB MCCLENAHAN AND V FOUNDATION WINE CELEBRATION

Kelly E. Carter is the director of communications at Alpha Omega winery on Napa Valley’s Rutherford Bench. The former editor of “Haute Living San Francisco” previously enjoyed a lengthy, awardwinning journalism career writing about sports, entertainment and luxury lifestyles for various media outlets.

Kelly co-authored “New York Times” bestseller “Come to Win: Business Leaders, Artists, Doctors, and Other Visionaries on How Sports Can Help You Top Your Profession with Venus Williams” and penned “The Dog Lover’s Guide to Travel” for National Geographic Books. She has traveled to more than 40 countries and territories on six continents and called Los Angeles, San Francisco, New York and Italy home.

Visit Kelly at: www. kellyecarter.com

ed by celebrated basketball coach Jimmy Valvano in

cer, including responses to specific therapies. Can-

Mike Krzyzewski, Duke’s legendary men’s bas-

1993, has awarded more than $225 million in can- cer is the leading cause of death in dogs with one

ketball coach, returns to host for the 12th time and

cer research grants nationwide and has grown to be-

in four developing the disease in his or her lifetime celebrity chef Emeril Lagasse brings his culinary

come one of the premier supporters of cutting-edge

while for humans, it’s one in three.

cancer research. Thanks to an endowment funded

talents and a big heart. There are several other ritzy

I know it will be another special Saturday night functions, including a lively “Rock the V” Party on

by generous donors, 100% of direct donations ben- inside the tent at Nickel & Nickel winery in Oakville,

Friday at The Estate Yountville, during the four-day

efit cancer research and programs. This is why I am

which since 2005 has served as the home of the affair. Saturday begins with the Answer for Cancer

smitten with this nonprofit.

Wine Celebration event that honors the memory of

Research Symposium featuring some of the nation’s

Beth Nickel’s husband, Gil Nickel. Beth is among

leading physicians and research scientists followed

Now comes the canine factor. This year’s fund-aneed goes to the V Foundation’s Canine Comparative

the V Foundation supporters photographed with by the Marketplace, where boutique wines and bites

Oncology innovative grant-making program, which

their pooches to help promote the 21st edition. Oth-

was announced last fall. The grant program helps

ers include Wine Celebration board member Todd several members from Alpha Omega winery will be

accelerate research in this evolving field of study,

Zapolski and his wife Diana, Robin and Michelle

on hand at the Marketplace pouring wine and serv-

enabling researchers from human and veterinary Baggett of the Alpha Omega Collective, Blakesley

ing the Baggett Ranch BBQ team’s almost-famous

medicine to explore new cancer therapies anticipat-

and Cyril Chappellet and Lauren Ackerman, all pre-

ribs. I hope to see you there! Visit www.winecelebra-

ing better efficacy and less toxicity for humans and vious V Foundation Wine Celebration vintner grant

tion.org for more information about the heartwarm-

man’s best friend and beloved pet. Canine tumors

honorees, as well as Joe and Pat Harbison, this year’s ing weekend and how you can help find a cure. In

can share multiple characteristics with human can- vintner grant honorees.

PHOTOS COURTESY OF BOB MCCLENAHAN AND V FOUNDATION WINE CELEBRATION

Diana and Todd Zaploski with Zusi

Haute Ambassador_Kelly_SF_6_27.indd 87

are offered along with a silent auction. Once again,

Michelle and Robin Baggett with Sheri and Patrick

the words of the late Jimmy V, don’t ever give up!

Blakesley and Cyril Chappelle with Boomer and Haole

Joe and Pat Harbison with Akira

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BY LYDIA GRAHAM

HauteAMBASSADOR

Health & Wellness

Inside the Hayward’s Healthy Home

Lydia is a passionate advocate of healthy living. She has launched and positioned many health and wellnessrelated companies, products, technologies and organizations receiving more than 100 awards nationally and internationally. Her focus in the health sector is specifically on life sciences, aging and longevity. She is a partner and investor in several recognized national brands.

She sits on the board of the Buck Institute for Research on Aging whose mission is to eliminate the threat of agerelated disease for today’s and future generations. It is the only independent research organization globally dedicated to extending the healthy years of life. Like the scientists at the Buck, Graham envisions it will be possible for people to enjoy life at 95 as much as at 25.

To support Buck’s mission, please visit www.buckinstitute.org.

HEAL YOUR HOME (AND YOURSELF)

“Diagnose” your home quickly with Hayward Score

IN THE MARCH/APRIL ISSUE, I FEATURED “BUILDING HOMES THAT HEAL.” THIS was a popular article, and writing it left me wanting to explore more information. Now, we continue that discussion. Funny, how when we begin a journey as if in synchronicity, the journey leads us to some interesting people and places. And so it was, I unexpectedly crossed paths with Bill and Adriana Hayward of Carmel/Monterey. They know firsthand about healing homes or rather the antithesis—homes that make us sick. Bill, a fourth generation lumberman and building scientist (former Industry Entrepreneur of the Year and the first in the U.S. to stock and sell Forest Stewardship Council-certified lumber) and his wife, Adriana, a clinical health psychologist moved into their dream home in Pebble Beach 11 years ago. It all seemed too good to be true until their new baby stopped growing (going from 90th percentile to 9th), and Bill and Adriana both began to get very sick—their symptoms manifesting differently. His as depression and debilitating exhaustion; hers as recurring sinus infections, foggy memory, and persistent congestion.

Hayward Score’s headquarters in Carmel

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ess Exhausting all options as to the source of their symptoms, they turned to their

pending algorithms. Their goal was to examine the home as a system in rela-

home and found pervasive mold existed throughout. They moved out, gutted it

tion to its occupants and one that supports human health. “By combining our

and are rebuilding. Today they are healthy but remain chemically sensitive. Ad-

expertise in building science and health and your expertise on the conditions in

ditionally, four years ago, they completed their first Hayward Healthy Home in

your home and how you are feeling, we empower you to take effective steps that

Carmel (you can hear more about that on their site under podcasts).

can transform the health of your home,” says Hayward. Since then, they have

Although an unfortunate start, Bill and Adriana set upon a mission to spread awareness which led to the development of Hayward Score, a free easy-to-use

collected over 4.1 billion data points establishing correlations between factors in the home and human health—the only group to do this.

online assessment tool that helps you “diagnose” your home. For those of us not

Our home and work environment lie at the very heart of our health. Consider

skilled in construction or who are living in already-built dwellings or homes, or

these findings: a recent study of 2000 identical (monozygotic) twins revealed,

plan to remodel vs. building a house from scratch —this is a real find. (Surpris-

‘environment, not our genes, play the starring role in shaping the human im-

ingly too, 40% of the 40,000 Americans who have taken the score, to date, are

mune system’ (Stanford University School of Medicine). By and large, we have

renters.)

become an “Indoor Generation” with 90% of our time spent indoors (EPA). Ac-

Hayward Score tells you what issues in your home might need attention and provides detailed recommendations to solve them. You can improve your score

cording to the EPA, ‘most homes have more than one source contributing to indoor air pollution.’ Now, do I have your attention?

as you fix certain things. Plus, there is a lot of great information on the site. After

Dr. Adriana Hayward says, “Symptoms are often gradual and insidious. One

doing the assessment (which only takes about 10 minutes), they send your score

doesn’t easily connect a water incident, or a move into an unhealthy home, with

immediately along with the recommendations. After scoring my home and

psychological or physical impacts. Diagnosis is further clouded since individu-

speaking with Bill and Adriana, I came home and immediately began making

als present unique symptoms ranging from sinus infections to deep depression,

simple changes. Some are easy; others will take more time and money ranging

foggy thinking, or even flu-like symptoms with tremendous fatigue, etc. The

in cost from under 1K-to-40K+ depending on how far you want to go (these you

symptom list is long. Recovery becomes harder as the body burden increases

will need to implement as DIY projects or with a contractor).

with length and magnitude of exposure.”

Hayward Score was the brainchild of Bill Hayward and Carl Grimes, Healthy

Bill Hayward posits “Forty to-50 percent of illness comes from indoor expo-

Home Director of Hayward Score and one of the pioneers in the healthy indoor

sures, and more than 25% of the U.S. healthcare spending is the result of the

air quality arena. Over two years, they set out to calibrate the human experi-

indoor environment. By empowering homeowners to understand and make

ence into a precise mathematical calibration and built their own set of patent-

their home more healthy, a lot of unnecessary suffering can be avoided, and our

The first Hayward healthy home in Carmel

Fresh-air living outdoors

Bill and Adriana Hayward

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HauteAMBASSADOR

Health & Wellness

overall healthcare burden and costs as a society can be reduced. Too, we hope

particular attention to bathrooms and kitchens always running fans during

to create a push-pull in the building industry as consumers push contractors

showers and cooking to provide ventilation with make-up air (that’s building

and architects to think and do things differently. Over time, this will effect

lingo for air lost needs to be made-up or replenished with new air).

deeper changes in the building industry and how we live in our homes.”

Your home’s location and climate also impact your indoor air quality. If you

Hayward Score drills down and focuses on Hayward’s five fundamental

live within half-a-mile of a highway or busy city street, an agricultural area,

principles for a healthy home: continuous fresh air; adequately sealed and

restaurants, or coffee roasters—these outdoor pollutant sources can find their

insulated; cleanable surfaces; less toxic products and materials; and healthy

way into your home. If you want to check your current indoor air quality, Hay-

home habits. The Hayward’s first Hayward Healthy Home in Carmel show-

ward mentioned several monitoring apps: Footbot, Aware, and Arvisual Pro.

cases these principles.

Consider air purifiers and ventilation system options. If you are willing to retrofit and commit some dollars, consider an HRV system such as the Zehnder

CONTINUOUS FRESH AIR

Comfosystem HRV with MERV 13 filtration (for one room or whole house).

Hayward says having a solid ventilation plan is number one. EPA reports in-

An entire system for a 3,000 square foot house will run around 15K (inclusive

dicate concentrations of pollutants are often two-to-five times higher than

of labor and materials). It’s especially critical to have good ventilation in the

typical outdoor concentrations. This is because indoor air becomes so con-

bedroom where we sleep. Since we spend 1/3 of our life there, we breathe most

centrated in a closed system. Assuming outside air conditions are optimal,

of our air in this room. During sleep, our bodies repair and rebuild. When as-

Hayward recommends flushing your home with fresh air weekly. He calls this

saulted by lousy air during the night, these processes can’t happen leading to a

rebalancing the wild microbiome. This means opening all windows and doors

compromised immune system and more inflammation over time.

(with screens) as well as closets, drawers, cabinets, and garages (as long as you don’t open the garage into your house) as those are harbingers of trapped air.

PROPERLY SEALED AND INSULATED

Try to give your home active ventilation i.e., as much fresh air daily as you

How tightly your home is sealed directly impacts indoor air quality, noise, and

can by opening windows. Kitchens are one of the most toxic areas (induction

moisture, the latter being the main impetus for mold. If your home isn’t ap-

cooking is preferable to gas, and wood in kitchens is not recommended). Pay

propriately sealed and windows remain closed, consider this—you’re breath-

PHOTOS COURTESY OF NED BONZI PHOTOGRAPHY; HAYWARD SCORE HEADQUARTERS PHOTO COURTESY OF JERRY YAEGER

The Haywards, today, are a happy healthy family

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Easy to clean surfaces in the kitchen

PHOTOS COURTESY OF NED BONZI PHOTOGRAPHY; HAYWARD SCORE HEADQUARTERS PHOTO COURTESY OF JERRY YAEGER

The beautiful yard

A view from the rear

ing air coming in through cracks in the floor, ceiling and roofing materials, and

LESS TOXIC PRODUCTS AND MATERIALS

adjoining crawl spaces infused with insulation particulate and dirt, to name a

This is an exhaustive topic and partly covered in “Building Homes That Heal,”

few. Doesn’t sound appealing, does it? Another critical benefit to tight sealing is

but Hayward adds NEVER use the following materials: OSB particle board, foam

sound attenuation—our living space becomes peaceful and quiet.

insulation, volatile paints, and wall-to-wall carpet. Here’s a red flag—think how

Regarding moisture collection, familiar sources of leaks are ice machines and

many people remodel to build-out or decorate a nursery right before a baby is

dishwashers. Check outdoor sprinklers to make sure they’re not watering the side

born. Hayward says for four-to-five years after a remodel, indoor air quality is

or base of your house. Ensure kitchen and bathroom fans are working correctly

compromised, which is why it’s so important to install an effective air ventilation

and not just recirculating bad air back into the home. Fireplaces are another cau-

system as part of a remodel. Flag any remodel to weigh-in on your air purifica-

tion area where good ventilation with make-up air is needed. Hayward does not

tion system.

recommend wood-burning or open gas fireplaces—inserts are better, he says, as it’s a closed system.

HEALTHY HOME HABITS There are many small things we can do every day. We talked about flushing with

CLEANABLE SURFACES

fresh air, vacuuming with HEPA, cleaning all surfaces and running fans, etc. Too,

The Zen practice of Cha Dao places 80% importance on cleaning. Perhaps these

think about the cleaning products (hopefully natural and without fragrance) you

Zen masters would have been happy to have lived in and cleaned a Hayward

use and store them properly. All chemical products should be stored outside the

Healthy Home. If we have a home that is tightly sealed—that cuts down on dust

living area in addition to the more obvious ones like paint cans and other chemi-

and grime. But the materials we choose are important too. He prefers hard floors to

cal products. Change your home, and you change your life or at the very least,

carpets. In kitchens, ceramic and linoleum to wood. Overall wood with its crevices

your health. The Haywards did.

can gather dust and grime. He recommends cleaning all surfaces and walls and ceilings regularly with a swifter. Choose a HEPA vacuum cleaner/central vacuum.

Find out how you can too and get your score at www.haywardscore.com.

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BY KATIE SWEENEY PHOTOS BY DREW ALTIZER

HauteSCENE

Veronica Swanson Beard and Veronica Miele Beard

Maryam Muduroglu, Lisa Zanze

Carolina de Neufville, Zory Mory

Katie Traina, Dj, Alison Pincus

VERONICAS DEBUT NEW FILLMORE BOUTIQUE WITH DELICIOUS DINNER On May 1, Veronica Swanson Beard and Veronica Meile Beard, the dynamic sister-in-law fashion designing duo, opened their first San Francisco boutique.

Friends and family were invited to shop their sleek jackets, comfortable jeans, and flirty dresses at the new Veronica Beard in Pacific Heights. Afterward, the Veronicas invited a select group to a delicious dinner at nearby Florio where everyone indulged in a Fillmore Street-themed cake for dessert.

Shannon Getty and Leslie Podell Serena Fairchild, Ashley Waltemath

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Clarke Swanson and Dede Wilsey

Vanessa Getty

6/28/19 6:51 PM

BY MARIA CASTELLUCCI PHOTOS BY DREW ALTIZER

HauteSCENE

Lisa Zabelle and Cheryl Baxter

Georgina Chapman and Olivia Hsu Decker Riccardo Benavides

SF OPERA GUILD AND NEIMAN MARCUS HOST MARCHESA FASHION SHOW The pink carpet rolled out in grand style for the ultra-luxe Marchesa Fall 2019 fashion show Thursday, May 16. Neiman Marcus was home to the hottest catwalk in town, transforming their third floor into an enchanted garden with just 48-hour notice. The extravagant event was previously scheduled to be hosted at the exquisite home of Mary Poland, San Francisco Opera Guild’s president, yet due to unforeseen weather, Neiman Marcus stepped in to save the day! At the luncheon, Poland welcomed the enthusiastic yet intimate crowd. A special appearance and speech by the designer herself, Georgina Farah Makras, Sobia Shaikh and Komal Shah

Navid Armstrong and Deepa Pakianathan

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Heide Betz and Bahya Murad

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Samantha Bechtel and Carolyn Chandler

Chapman, had everyone in the room excited.

Mary Poland and Bill Poland

93 The Marchesa fashion show

6/28/19 6:52 PM

HauteSCENE

BY KATIE SWEENEY PHOTOS BY DREW ALTIZER

Todd Zabelle, Jane Mudge, Cheryl Baxter and Lisa Zabelle

James Kim, Hannah Kim, Kristin Preston and Scott Preston

Victor and Farah Makras

MEALS ON WHEELS RAISES $3.3M AT CULINARY CENTRIC GALA One of the best parties of the year—the 32nd annual Meals on Wheels gala—took place May 19 at Fort Mason. The funds raised will provide 640,000 meals for Bay Area senior citizens. What makes the party so unique is the chef and vintner participation. As the gala chair, chef Nancy Oakes coordinated all the culinary components. Virtually every big name chef, from Mourad Lahlou to Alexander Hong, donated their time and talent to help make it a Peter Resos, Jim Considine, Lisa Considine, Jamie Beckman and Trish Beckman

memorable and delicious success. For San Francisco food Mark Peterson, Ashley McCumber and John Viola Cecilia Chang and Mary Beth Shimmon

Mathilde Froustey

SF_scene_6_28_KS_2.indd 94

lovers, it was an exceptional evening.

Denise Hale and George Hamel

Kyle Esecson and Morgan Esecson

6/28/19 6:52 PM

BY KATIE SWEENEY PHOTOS BY DREW ALTIZER

HauteSCENE Pamela Joyner and Nick Cave

Bob Fisher, Randi Fisher, JR

Marissa Mayer and Vanessa Getty

Komal Shah

SFMOMA HOSTS ART BASH FEATURING NEW ANDY WARHOL SHOW Almost 2,200 people descended on SFMOMA on May 22 for a creative and art-filled fiesta called Art Bash. The entire museum was filled with revelers enjoying the exhibits, food, drink, and artinspired activities. There were two not to be missed exhibitions. The first was French artist JR’s The Chronicles of San Francisco. The second exhibit was Andy Warhol—From A to B and Back Again— a comprehensive collection of iconic and lesser-known works from the famed artist. Other highlights? A disco with a live band, a digital dance floor where DJ A-Trak performed, a dance show featuring Nick Cave’s Soundsuit Invasions, and a fun photo booth that felt like a contemporary carnival’s hall of mirrors.

Carolyn Chang

Heidi Betz and Mark Calvano Devlin Shand, Sarah Blaustein

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Abigail Turin and Jonathan Gans

Courtney Dallaire

Sabrina Buell and Yves Behar

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HauteSCENE

BY KATIE SWEENEY PHOTOS BY DREW ALTIZER

Sir Richard Branson

Ashlee Simpson, Evan Ross

Jonathan Goldsmith Michael Birch, Jorelle Michael Jones and Xochi Birch

RICHARD BRANSON THROWS LAVISH PARTY TO CELEBRATE NEW HOTEL On Thursday, May 23, an invite-only list of celebrities and local luminaries took over the Virgin Hotels San Francisco for the official opening party of the new hotel. Drag queens and Richard Branson impersonators mixed and mingled before Sir Richard Branson showed up in a Burning Man art car. Ashlee Simpson Ross, Lance Bass, and Ryan Cabrera were flown from LA to SF to attend the party where the Moet & Chandon flowed. Guests enjoyed caviar with blinis, fresh-rolled sushi, and decadent cheese puffs. Haim, SimiHaze, Alexandra Richards, and DJ Sober provided the musical sets for the wild party that lasted into the wee hours of the night.

Lance Bass

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Alexandra Richards

Tyler Florence and Josh Siegel

Ruby Red Monroe and Delilah Befierce

The entrance to the new hotel

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BY KATIE SWEENEY PHOTOS BY ALEXANDER RUBIN FOR NAPA VALLEY VINTNERS

Katy Perry

HauteSCENE

Jean-Charles Boisset and Gina Gallo, far right, with friends

Chris Carpenter, far right, and friends

WINE INDUSTRY’S PHILANTHROPIC POWER FLEXED AT AUCTION NAPA VALLEY

Jennifer Chiesa, Kristin Tice Studeman, Danielle Mcnally, and Randi Friedman

On Saturday, June 1, at Meadowood Napa Valley, a lively drumline led 900 guests from the golf course into a lavishly decorated pink tent. The anticipation in the air was thick as the 39th annual Auction Napa Valley began with a bang.

Pop star Katy Perry performed an acoustic set of five songs.

Then, the generosity flowed as 31 auction lots were sold and fund the future had people donating anywhere between $1000 and $250,000 to support Napa’s children. The entire multi-day event, which included a barrel auction and The hosts for next year’s Auction Napa Valley, the Araujo family

an e-auction raised nearly $12 million. All the proceeds are given back to the local community.

Kenzo Tsujimoto and a friend

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Bill and Deborah Harlan

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BY KATIE SWEENEY PHOTOS BY DREW ALTIZER

Clara Shayevich

HauteSCENE

A beautiful floral arrangement Josh Harris, Ruby Wilson, Lisa Harris and Haig Harris

Maureen Knoll

Shala Davoudi and Elie Abi-Jaoude

The Opera House

Elaine Mellis, Arlene Inch and Jane Inch

BOUQUETS TO ART EXHIBIT BRINGS OUT STYLISH SOCIAL SET The 35th annual Bouquets to Art show launched at a festive and fun gala on June 3. The exhibit, which features beautiful floral arrangements inspired by the museum’s current and permanent collections, lasted for one week only, from June 4 to 9. More than 100 local floral designers participated in the event, creating unique bouquets, urns, and vignettes meant to reflect a particular painting, sculpture, or work of art. Over the last 35 years, the event has raised over $7 million to underwrite the museums’ programming and projects, and 800,000 people have walked through the de Young during the event.

Kirk Wilder

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Dede Wilsey and Thomas P. Campbell

98 Shaquille Heath

Navid Armstrong

6/28/19 6:52 PM

BY JENNIFER BODEN PHOTOS BY JASMIN VAN T

Joey Blaszcyk, Albany Aroyan

HauteSCENE Raphaël Marchand, Rachel Vogt, Simon Vogt and Nina and Jacob Lang

Adereni Fakoshun

e

ch

ng

FAIRMONT CELEBRATES SUMMER SOLSTICE WITH VEUVE CLICQUOT Veuve Clicquot Champagne flowed generously during Fairmont San Francisco’s summer solstice party. Nearly 600 guests enjoyed crisp bubbles, light bites, live music, and stunning views from the rooftop of the iconic hotel. “Our rooftop garden is the perfect location to kick off summer, with the adjacent indoor spaces to retreat, should Karl the Fog make an appearance, said Paul Tormey, the Fairmont’s general manager. Champagne lovers were treated to a tremendous selection of Veuve Clicquot, including their iconic Yellow Label, rosé, and the Rich Collection, served over ice and garnished with pineapple or jalapeno. The event’s VIP experience Dux Band

Emily Martin

was held in the hotel’s penthouse suite.

View of rooftop from the penthouse suite terrace

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Melissa Farrar, Elizabeth Lindahl

Tatyana Danilova and Lilou the Pig 6/28/19 6:53 PM

BY OLIVIA HSU DECKER PHOTOS BY DYLAN ELLIOTT AND LOWELL DOWNEY

Jean-Charles Boisset, Karen MacNeil, Linsey Gallagher, Linda Reiff, and Bill Dodd

HauteSCENE JCB COMMEMORATES D-DAY AND OPENS NEW NAPA WINE MUSEUM Vintner Jean-Charles Boisset famously said, “Parties should be a magical dreamland for guests where all their senses are awakened and enlightened.” He achieved that and more at two recent events in his brand new tasting room, 1881 Napa. The first event was in honor of the 75th anniversary of D-Day. June 6, 1944 was one of the most pivotal moments in history, when the American, British, and international free-world troops landed on the beaches of Normandy. They helped liberate France from Nazi Germany’s occupation and laid the foundation for an allied victory in World War II. Boisset, along with other winemakers in France and California produced an exceptional wine, 6-6-44 75th Anniversary of Jean-Charles Boisset’s new label, 1881 Napa

D-Day, to commemorate this momentous operation. A red FrancoAmerican blend with grapes from Rutherford, St. Helena, the Russian River Valley, Rhone, Languedoc, Beaujolais and Burgundy, the proceeds of this wine will be donated to veterans.

“Our grandparents served in the French Resistance and felt a close connection to the American soldiers who came to their aid in their fight for freedom,” Boisset said. “Seventy-five years later, this magical blend gives us another chapter of celebration, commemoration, peace, and commitment to our common culture and values.”

The second event on June 24 was the official opening of 1881 Napa, the country’s only wine history museum. Over 250 guests gathered for the ribbon cutting ceremony, including many Napa Valley vintners, State Senator Bill Dodd, and best-selling author of The Wine Bible Karen MacNeil.

“Today we are cutting the ribbon on something so important,” said Boisset. “America is the reflection of the people of the past

The chefs

Jean-Charles Boisset tours a group through the museum

that crafted this valley. This is your 101 class on the history of California, the pioneers of Napa Valley, the terroir — you can taste history here!”

At the party, guests toured the museum and enjoyed food and wines from 1881 Napa as well as other labels from the Boisset Collection, which acquired the Oakville property earlier this year.

When Boisset gave me a private tour, I was amazed to see the extensive collection of historic wine relics from Europe and the United States. I also enjoyed learning the background of the 16 sub-appellations in Napa Valley and about the founders and pioneers of those wine regions. The museum is open for complimentary visitation. Tastings are held on the bottom floor surrounded by alcoves with soil samples from the various regions, along with 1881 Napa wines and descriptions of the areas written by MacNeil.

Guests can also enjoy pours from a blend of Napa Valley grapes, including a sparkling wine, Sauvignon Blanc, rosé, Chardonnay, red blend, Merlot and Cabernet Sauvignon—all wines crafted exclusively for 1881 Napa by winemaker Thane Knutson to reflect the diversity of Napa Valley.

A guest poses with the D-Day bottle

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Michael Bauer and Gina Gallo

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HauteSCENE

Jean-Charles Boisset

Patrick Egan

Linsey Gallagher

Jean-Charles Boisset and Senator Bill Dodd Olivia Hsu Decker

Jean-Charles Boisset, center, and friends

A menu

Linda Reiff

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California Lifestyle Collection Beautiful Tiburon Home with Park-Like Setting

$5,950,000

6 Beds | 5 Baths | ±4,605 sq. ft. | ±45,360 sq. ft.

Beautifully renovated and expanded in 2015, this stunning

around decks totaling ±1,244 sq. ft. with views. Surround

contemporary view home is set back on a very private ±one

sound system, custom built-ins and high end finishes

acre lot surrounded by beautiful oak trees with a park-like

throughout. Smart home technology is in nearly every room,

backyard and seasonal creek, overlooking Belvedere Lagoon,

including built in ceiling speakers and key pad touch remote.

San Francisco Yacht Club, the Bay and San Francisco city

The home is also wired with CAT 6 cable throughout and

lights. Open floor plan living room, dining room, kitchen, 2

includes 24 hour video surveillance and security alarm.

family rooms, 2 car garage, ±640 sq. ft. finished storage area,

Walking distance to Reed School, bus and ferry.

±1,000 sq. ft. back yard patio of entertaining space uniquely

For more detailed information, please visit:

placed for protection from the wind. Each floor includes wrap

123RoundHill.com

Olivia Hsu Decker | SanFranciscoFineHomes.com

Cell: 415.720.5915 | Olivia@SanFranciscoFineHomes.com | Lic.# 00712080

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6/26/19 12:46 PM

California Lifestyle Collection Tiburon, California

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Olivia Hsu Decker

SanFranciscoFineHomes.com

Cell: 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 12:46 PM

California Lifestyle Collection Renovated Mediterranean Estate

5 Beds | 5.5 Baths | 6,858Âą sq. ft. home | 44,000Âą sq. ft. lot Reminiscent of an enchanting villa in the Spanish Colonial period, this gorgeous estate dates back to 1938 and has been beautifully remodeled and expanded with high quality materials and superb attention to detail while preserving the grandeur and authentic character of the original design. It offers a total of approximately 6,858 square feet of usable space, with five bedrooms (one currently furnished as a study), 5.5 baths, three fireplaces, a large recreation room, and a 1,000 bottle wine cellar. A spectacular garden that was registered with the National Garden Conservancy, and awesome views of Mt. Tam, Ross Valley and beyond. A fabulous pool, spa deck overlooking the valley, flat lawn, meditation space, and outdoor entertaining areas including

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$6,995,000

spacious loggia and trellis-covered outdoor dining rooms. A detached guest/staff house with its own address is complete with living room, kitchen and full bath. Two separate garages for a total of five cars and a stately courtyard offers parking for another 10 cars. This exceptional estate on over 1-acre of land offers complete privacy and serenity, and yet is just a short distance to open space, or Ross and Kentfield for restaurants, shopping and the prestigious Ross schools.

For more detailed information, please visit: 229UpperToyonKentfield.com

Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.435.1600

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 2:56 PM

California Lifestyle Collection 229 Upper Toyon, Kentfield, California

Untitled-4 3

Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.435.1600

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 2:56 PM

California Lifestyle Collection Belvedere Grand View Estate

Belvedere Grand View Estate

bar, wine cellar and deck with panoramic views. The dining room is next to the spacious open plan kitchen/family room/breakfast nook with fireplace and wallto-wall glass doors to view decks and a second family room/office with half bath around the corner. The kitchen with enormous center island is equipped with top An approximately 11,200 square foot home with stunning views from the Bay of the line appliances fit for a Michelin Star chef.

Bridge to San Francisco to the Golden Gate Bridge and Sausalito, on appx. 1.2 Master suite features sweeping views of the Golden Gate Bridge and San acre lush garden double lot, this resort-like magnificent view estate is truly a Francisco, a fireplace, a deck and an opulent bathroom of exquisite marble. one-of-a-kind property on the prestigious Belvedere Island. Incredible scale Three other en-suite bedrooms complete this floor. A separate guest floor with and unrivaled opportunity, in one of the most exceptional settings in Northern two bedroom en-suite sharing a living room with wet bar and a private view deck.

California, overlooking San Francisco Bay with breathtaking panoramic views.

Sweeping entertainer’s decks and walls of glass that bring phenomenal views The estate’s resort-like luxurious amenities are as impressive as the residence, to the forefront of the living experience, all in a beautiful and private resort-like offering the versatility to retreat in serenity or entertain elaborate and lavish events, featuring the indoor pool on the garden level with steam room, sauna, setting. spa, an exercise nook, an entertaining kitchen, dining, bar, two bathrooms, wallRebuilt in 2008, this gated contemporary style home offers 6 bedrooms, 10 to-wall glass doors opening onto a spacious deck with a hot tub and outdoor bathrooms, a 60 foot indoor pool and entertainment area with multiple decks dining overlooking the exquisite gardens, various terraces with seating areas and to enjoy world class views, with elevator and walkways connecting the levels and endless views. Ample parking within the gate, plus three-car garage. uniting the indoor with the fabulous gardens and sculptures.

This is a perfect home to enjoy luxurious gardens, breathtaking views and resortDouble doors open into a light-infused, two-story atrium entrance of the home’s like amenities in the most exclusive Belvedere location. incredible floor-to-ceiling window walls, flooding the space in natural light and For photos and details, please visit: immersing guests in breathtaking views. Office nook with a fireplace, majestic BelvedereGrandEstate.com formal living room with soaring high ceilings, wall of glass windows, fireplace, wet

$29,750,000

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Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:02 PM

California Lifestyle Collection Belvedere, California

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Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:02 PM

California Lifestyle Collection ±56 Acre Napa Valley Vineyard Estate

$4,719,000

7 Beds | 8 Baths | ±7,726 sq. ft. | ±56 Acres Located in a premium grape growing region in the hills east of St. Helena, the spectacular ±56 acre estate offers panoramic views of Napa Valley and Lake Hennessey. Paradise awaits with peaceful outdoor/indoor living areas throughout the luscious rolling property with three lovely ponds. The property listing consists of two adjoining parcels. One with ±11.79 acres has a main residence, guest house and caretaker house. The adjoining parcel with ±44.69 acres has vineyards but no residential buildings. Spiriterra Vineyards has ±5 acres of premium Cabernet Sauvignon and rare Muscadine planted vines with potential to expand. The trademarked Spiriterra Vineyards brand and wine sales license are not included, but are negotiable options. The ±5,526 sq. ft. main residence, not including the three-car garage (±1,080 sq. ft.) features a living room, dining room, family room, media/entertainment/exercise room, wine cellar, four bedrooms and 4

bathrooms. Perfect for entertaining with pool, tennis court, bocci court, two spas, putting green, horseshoes and incredible views of the valley. The one-story caretakers house with living/dining/kitchen area, 2 bedrooms, 2 full bathroom also has an expansive horseshoe shaped outdoor entertainment patio. The guest house lower floor has a living/dining/kitchen and a full bathroom. The second floor master suite with electric/heating fireplace, full bathroom also includes two upper balconies to enjoy peaceful privacy and valley views. Nature and beauty await with unique indoor/outdoor living that so many love, yet close to St Helena and all that Napa Valley has to offer.

For more detailed information, please visit: 805Greenfi eldStHelena.com

Lyndasue Johnson Cell: 415.515.7010 | l.johnson@ggsir.com | Lic.# 01252123

Olivia Hsu Decker Cell: 415.720.5915 | Olivia@SanFranciscoFineHomes.com | Lic.# 00712080

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6/26/19 3:04 PM

California Lifestyle Collection St. Helena, California

Lyndasue Johnson Cell: 415.515.7010 | l.johnson@ggsir.com | Lic.# 01252123

Olivia Hsu Decker Cell: 415.720.5915 | Olivia@SanFranciscoFineHomes.com | Lic.# 00712080

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6/26/19 3:04 PM

California Lifestyle Collection Magnificent San Francisco Masterpiece

$27,500,000

7 Beds | 8 Baths | 3 Half Baths | 16,000Âą sq. ft.

This stunning Italianate mansion enjoys views of the Golden Gate Bridge, San Francisco Bay, Palace of Fine Arts, Alcatraz Island, Marin Headlands, Fort Mason, Russian Hill, Coit Tower, City and the East Bay hills. Exquisite architectural detailing is found throughout, with seven en-suite bedrooms, eight full bathrooms and three half bathrooms, formal living room, formal dining room, reception hall, grand foyer, mezzanine, library, seven fireplaces, eat-in kitchen, media room, family room, wine room, au-pair quarters with kitchen, gym, five marble terraces, six cast bronze balconies, garden with irrigation, gated driveway with parking plus four car garage, elevator, security system with cameras, two laundry facilities, and is wired for Wi-Fi, automatic drapery, and Lutron lighting throughout. Close to Union Street

shopping district, prestigious schools, transportation and easy access to the Golden Gate Bridge and downtown San Francisco.

This immaculate Italianate villa of approximately 16,000 square feet has been completely renovated using the finest materials and craftsmanship to create the ultimate modern amenities and luxury living, and still retains the elegance and beauty of the classic era. It was the San Francisco Decorator Showcase in 2008.

For more detailed information, please visit: SanFranciscoShowcase2008.com

Olivia Hsu Decker | SanFranciscoFineHomes.com

Cell: 415.720.5915 | Olivia@SanFranciscoFineHomes.com | Lic.# 00712080

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6/26/19 3:07 PM

California Lifestyle Collection San Francisco, California

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Olivia Hsu Decker

SanFranciscoFineHomes.com

Cell: 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:07 PM

California Lifestyle Collection Napa Valley Vineyard Estate

6 Bedrooms | 6 Full Baths | 2 Half-Baths | ±5,653 sq. ft. | ±9.46 Acres A Nantucket inspired vineyard estate situated between Saint Helena and Calistoga, this charming residence on ±9.46 acres features a gated entrance with tree lined drive, appx. 5,653 sq. ft. main residence offers 4 en-suite bedrooms, spacious living/dining room, generous gourmet kitchen, plus a separate charming apartment with 1 bedroom, 1 bath and kitchen, a wine cellar adjacent to wine bar, billiard room, a pool and a stone pool house which currently serves as a guest house with bedroom, full-bath and kitchenette. Appx. 1.3 acre fully managed vineyard produces

$4,950,000

around 3 tons of Zinfandel grapes and is farmed by the professionals from Alpha Omega Winery. The level lawn and many patios offer ample outdoor entertainment venues, and the convenient Silverado Trail location offers easy access to downtown St. Helena, Calistoga and the beautiful lifestyle of Napa Valley.

For more detailed information, please visit: CalistogaEstate.com

Olivia Hsu Decker | NapaValleyFineHomes.com

Cell: 415.720.5915 | Olivia@SanFranciscoFineHomes.com | Lic.# 00712080

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6/26/19 3:11 PM

California Lifestyle Collection Napa, California

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Olivia Hsu Decker

NapaValleyFineHomes.com

Cell: 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:11 PM

California Lifestyle Collection Paradise Grand Estate

8 Beds | 7.5 Baths | 10,000± sq. ft. | 5.8± Acres

$12,950,000

Rare spacious Tiburon view estate on 5.8± acres with magnificent gardens overlooking bay views. Appx. 10,000 square foot home offering 8 bedrooms, 7.5 baths, 2 family rooms, home theater room, office, library that serves as office and conference meeting room, private office with separate entrance, fabulous indoor pool building with sauna, spa and changing room, a separate massage/ spa room; formal dining and living rooms with marble fireplaces, spacious light-filled gourmet kitchen with Italian Statuary Carrera marble counter tops with large island and octagonal shape breakfast room with all around bay views, all opening onto a beautiful entertainment view terrace; additional terraces accessible from all public rooms; the deluxe master bedroom features amazing closets, a large view terrace, a marble fireplace and an adjacent breakfast kitchen and gym with full bath (8th bedroom); and ample storage rooms throughout the property.

3 car garage with space to park over a dozen cars, with Italian cypress trees lining the long gated driveway, providing complete privacy and gracious entry to the estate. The panoramic bay views include the two towers of Golden Gate Bridge, the full Richmond Bridge, downtown Oakland skyline and Paradise coastline. The property is less than 10 minutes to Golden Gate Bridge, 5 shopping centers, downtown Tiburon/Mill Valley/Corte Madera and Ferry services in Larkspur and Tiburon.

The entire property has excellent Feng Shui, energy and light.

The magnificent gardens and grounds include rolling lawns, outdoor dining area with a rustic kitchen/BBQ/water/sink/

For more detailed information, please visit: 4545ParadiseEstate.com

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electricity, sports court, bocce court, meditation labyrinth, private camp site with fire pit and BBQ, gazebo, multiple beautiful outdoor entertaining areas, garden center and art cottage, sculpture garden, rose garden, peaceful courtyard with water feature; orangerie with seating and viewing areas.

Olivia Hsu Decker

SanFranciscoFineHomes.com

Cell 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:21 PM

California Lifestyle Collection Tiburon, California

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Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:21 PM

California Lifestyle Collection Golden Gate Bridge View Estate

4+ Beds | 4.5 Baths | 4,800± sq. ft. | Tiburon, California Beautiful ±4,800 square foot high quality home on approximately half acre level land with panoramic views of San Francisco, Golden Gate Bridge, Belvedere Lagoon and Island, Sausalito and Richardson Bay. Spacious gated courtyard entry with ample parking and gorgeous landscaping throughout the property, including matured olive trees, cypress trees, colorful flower beds and a level lawn. 4+ bedrooms. 4.5 bath, living room with stone fireplace, formal dining room with view terrace, large family room with book-case, office or 5th bedroom, wine cellar, 3-car garage, luxurious master bath, spacious grand gourmet kitchen, and high ceilings. Located on one of the best streets in Tiburon, this immaculate home was remodeled in 2015 with high quality designer touches throughout, such as 9-foot solid wood interior doors, crown molding, 8-inch baseboards, hand painted Italian plaster walls, ceilings and window/door trims, coffer ceilings, special fine stucco and more.

$6,950,000

• Sweeping view deck with stone tile floors • Hardwood and lime stone floors • Custom made iron gate with remote control • Spacious courtyard with paver tiles can park 6-7 cars.

• Deluxe new kitchen with top-of-the-line appliances.

• Luxurious new master bath with exquisite marble • High ceiling throughout • Panoramic views of Belvedere Lagoon, Sausalito, Richardson Bay, Golden Gate Bridge and San Francisco from almost every room.

For more photos and information, please visit: 11Acela.com

Olivia Hsu Decker | SanFranciscoFineHomes.com

Cell: 415.720.5915 | Olivia@SanFranciscoFineHomes.com | Lic.# 00712080

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6/28/19 12:31 PM

California Lifestyle Collection Tiburon, California

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Olivia Hsu Decker

SanFranciscoFineHomes.com

Cell: 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/28/19 12:31 PM

California Lifestyle Collection

Grand Home on 67± Acres with Panoramic Views 6 Beds | 6.5 Baths | 7,400± sq. ft. | 67.36± Acres | $6,388,000 Luxuriate in the world-renowned indoor-outdoor Napa Valley lifestyle at this newly constructed fabulous private gated ridgetop estate!

Enjoy majestic panoramic views of vineyards and lush greeneries from this 7,400± sq. ft. contemporary open floor plan home boasting grand spaces in all the rooms. Entertainer’s dream kitchen opening to a broad lawn and infinity edge pool, spa, and in-pool lounge chairs. There are six spacious bedrooms with six and onehalf baths, grand living room, dining room, and kitchen with 18-foot high ceilings, family room with fireplace, home theater/media room,

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bocce ball court, separate guest quarters, and a small vineyard with potential for another 30 acres.

Complete privacy on approximately 67.36 acres and yet just 15–20 minutes to the convenience of St. Helena’s many charming shops and gourmet restaurants!

For more detailed information, please visit: 143ReserveRoad.com

Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:25 PM

California Lifestyle Collection

Napa Valley Prime New Home on 70± Acres 6 Beds | 6.5 Baths | 6,350± sq. ft. | 70± Acres | $5,850,000 Located in the exclusive St. Helena Reserve, this 6,350± square foot newly completed six bedroom, six and one-half bath home on 70± acres overlooks beautiful panoramic views of vineyards. Featuring high ceilings, bright/airy open floor plans and high quality materials throughout.

The amenities include a generous living room/kitchen/family room designed for hosting intimate or large gatherings, seamlessly connecting the interior to the exterior landscape. This is further reinforced by the large pergola featuring second floor balconies, expansive decks and firepit table on the first floor.

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The extensively landscaped level lawn leads to an infinity edge pool, heated spa and bocce court. Commanding views of Napa Valley vineyards and mountains complete the serenity of this gracious estate.

Two additional structures could be built, subject to approval. A perfect home for gracious entertaining with total privacy and yet less than 20 minutes to lively Downtown St. Helena and the prestigious Auberge du Soleil Resort.

For more detailed information, please visit: 189ReserveRoad.com

Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:26 PM

California Lifestyle Collection

St. Helena Reserve 5 Lots | Price Upon Request Lot 1: Exceptional 50-acre view parcel within the gates at St. Helena Reserve.

This parcel has its own well and offers breathtaking panoramic views to valley floor and Mayacamas Range. Soil and aspect report identify 10 plantable acres for vineyards plus winery potential. Underground power services this site.

Lot 2: Unique 39-acre parcel offering 360 degree views including local vineyards and the Chiles Valley. This parcel is within the St. Helena Reserve gates and has its own well producing 12 gallons per minute. Soil and aspect report shows 12.5 acres of plantable land with underground power.

Lot 4: Expansive 161-acre parcel offering numerous potential building sites allowing for complete privacy and myriad view opportunities. This site has a potential for 33 acres of plantable land with the site served by underground power.

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Lot 5: Beautiful 43-acre parcel featuring Chiles Valley/easterly views of numerous vineyards and mountains. This site has the potential for 11 plantable acres according to soil and aspect report.

Lot #7: Located in the exclusive gated St. Helena Reserve, this prime 176 acres lot overlooks panoramic views of Pritchard Hill, Kuleto Vineyards, Napa Valley, Chiles Valley and Lake Hennessey. This is a spectacular ridgetop homesite to build a Wine Country compound with main house and two annex buildings, all with commanding vineyard views and total privacy and yet only 20-25 minutes from the vibrant downtown St. Helena where you will find fine restaurants, wineries, boutiques, quaint stores and all the services you need.

Also, the nearby Lake Hennessey provides jogging, hiking and water sports.

Power and well are available and 13+ acres are plantable for vineyards according to slope cropcare report and soil report subject to County approval.

Priced at $12,800 per acre it is an amazing value for this rare large size lot at this price point.

Olivia Hsu Decker

SanFranciscoFineHomes.com

Direct Line 415.720.5915

Olivia @ SanFranciscoFineHomes.com

|

Lic.# 00712080

6/26/19 3:26 PM

BY KATIE SWEENEY

HauteSEAT THE DOS AND DON’TS OF WINE-COUNTRY CHIC From “Napa Valley elegant” to “wine-country casual” to “Napa chic” to “al fresco festive,” there are a wide variety of dress codes that pertain to parties in Northern California’s wine country. But what, exactly, does it all mean? To answer that question—and ensure that we’re all dressed perfectly for the vineyard affairs we’ll be attending this summer—Haute Living reached out to Karen Caldwell, the Valley’s very own fashion designer and one of the Bay Area’s most stylish women. Caldwell is the mastermind of a retro-fabulous namesake clothing line that has been worn by everyone from Jennifer Siebel Newsom to Jessica Chastain. She has an impressive collection of vintage jewelry, accessories, and gowns that she often recreates into something modern and magical. Below, Caldwell defines wine country chic.

DOS

Do wear pretty and smart footwear. The parties

DON’TS

Don’t wear all black. Don’t get me wrong, I love

in Napa Valley are often indoor/outdoor expe-

a great LBD (little black dress). But wine country

riences, so never wear too skinny of a heel at a

calls for, at the very least, a little dash of color.

vineyard event. There are so many other beau-

Make an LBD more memorable with a colorful

tiful shoe styles—from wedges to pointy flats to

printed scarf tied in your hair or around your

wooden platforms. Plus it’s never fashionable to

neck. Or choose jewelry in bold, bright colors.

fall on one’s face in front of a crowd!

Another option? Add a pastel or primary-colored handbag.

Do wear fun clothes that offer a glimpse into your personality. Show off your style in a posi-

Don’t be boring. Try something different and

tive way! When deciding what to wear to a spe-

new when dressing up for a wine country soiree.

cial event, I always think of being a character in

Mix things up and be creative! Experiment with

a movie. Think Mia Farrow in The Great Gatsby,

a unique hairstyle. Maybe you always wear your

Lena Horne in Stormy Weather or Fred Astaire

hair down, why not add a flower behind the ear

in Funny Face. All of these beautiful stars offer

or pin a brilliant brooch to the back of your sig-

fantastic inspirations and their vintage movie

nature ponytail?

looks never go out of style.

Stylish revelers at various wine country events. Clockwise from top: Ally Chen; Vanessa Grimaldi; Blake Horstmann and John Graham; and Laura Werlin, Sarah Stierch, and Serena Alexi.

Right: fashion designer Karen Caldwell

Do smile. A beautiful smile is the best accessory

to have a good time, but getting a DUI is never

in the world. You will meet new people and per-

in fashion. Take Uber or Lyft to get back home or

haps even find love over a glass of delicious Napa

to your hotel. Plus, that headache in the morning

Valley Cabernet!

is never pretty.

Do dress to impress. Sloppiness is not appreci-

Don’t forget to bring your dog! Wine country

ated in the vineyards. At the very least throw on

is very dog-friendly, and your cute pup makes

a crisp white shirt, clean dark denim, and gold

a chic conversation-starting accessory. My two

accessories. Better yet, pair a sundress—long

miniature black poodles are often seen wearing

or short, printed or solid—with flat sandals. If

colored scarves around their collars as we shop

you look your best, you may even get a little ex-

on Main Street in St. Helena. I meet so many

tra pour of wine at one of our excellent tasting

new people who comment on how cute Lily and

rooms!

Rocco look!

Do put the phone down and enjoy the scenery.

Wine country is truly one of the prettiest places on earth, so take a long look and enjoy it.

Haute Dos_Donts_6_25.indd 120

PHOTOS COURTESY OF DREW ALTIZER

Don’t drink too much, drink responsibly. It’s ok

6/28/19 3:39 PM

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6/26/19 3:27 PM