OFFICIAL MAGAZINE OF THE TUSCAN ASSOCIATION OF HOTEL CONCIERGES “LES CLEFS D’OR“
FLORENCE CONCIERGE
USEFUL CITY INFORMATION
n.262
information
september/october 2026
DISCOVERING THE UFFIZI \ THE ANNIVERSARY OF THE FLOOD FLORENCE INTERNATIONAL BIENNIAL ANTIQUES FAIR BROKEN AT PALAZZO STROZZI \ FLAVORS OF FALL TOP ATTRACTIONS \ RESTAURANTS AND CAFÉS GUIDE
PERU - EXPLORE THE WORLD TO EXPLORE OURSELVES
PERU - EXPLORE THE WORLD TO EXPLORE OURSELVES
Not glass. Crystal.
Design objects crafted in Tuscany.
Via Palazzuolo 135 r, Firenze Tue - Sat 10-14 15-19
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INDEX september/october 2026
N.262
13 Events: dates for your diary 17 Art appointments 21 Fashions tips: the must-have items 28 The concierge Raymond Somera 31 The ‘susci lampredotto’ of the Il Magazzino 32 Discovering the Uffizi and the latest news 42 Broken, the new exhibition at Palazzo Strozzi 50 The anniversary of the Florence flood 58 Florence International Biennial Antiques Fair 64 Flavors of fall
EXHIBITION Broken 42
ART Discovering the Uffizi 32
Via San Giuseppe 5R Firenze | ph. (+39) 055.244.533/4 www.scuoladelcuoio.com
INDEX
N.262
september/october 2026
TOP PLACES 75 Museums 87 Churches 95 Top Attractions 99 Squares & Towers 102 Gardens & Parks 108Medici Villas 110 Markets 114 Restaurants 141 Cafe & Aperitif 148 Restaurants outside Florence 156 Information travelling 158 Celebrations timetable 159 Consulates in Florence 160 Hotels 162 Map
ANNIVERSARY Florence flood 50
ART Florence International Biennial Antiques Fair 58
Via San Niccolò, 2 | +39.055.046.0476 |Bespoke@StefanoBemer.com
bi-monthly magazine
Official magazine of the Tuscan Association of Hotel concierges “Les Clefs d’Or” www.florence-concierge.it PRESIDENT Adriano Pecoraro PUBLISHER
Alex Vittorio Lana & Matteo Parigi Bini EDITOR IN CHIEF Matteo Parigi Bini MANAGING EDITOR Martina Olivieri EDITORIAL STAFF Teresa Favi, Francesca Lombardi, Virginia Mammoli COVER courtesy of The Uffizi Galleries PHOTOGRAPHERS Archivio Foto Locchi, Letizia Cigliutti, Lorenzo Cotrozzi, Andrea Dughetti, Dario Garofalo Alessandro Moggi, Pasquale Paradiso, A. Quattrone, Ottavia Poli ART EDITORS Melania Branca, Clelia Giardina ADVERTISING AND MARKETING DIRECTOR Alex Vittorio Lana ADVERTISING Nicola Brigandì, Alessandra Nardelli, Monica Offidani, Anna Repellini EDITORIAL OFFICE Gruppo Editoriale via Cristoforo Landino, 2 - 50129 Firenze - Italy ph +39 055 0498097 - www.gruppoeditoriale.com Florence Concierge information is registered with the Court of Florence under n°2491 PRINT Baroni & Gori Questo periodico è associato alla Unione Stampa Periodica Italiana
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EDITORIAL
WELCOME TO FLORENCE
TEXT Adriano Pecoraro President of the Tuscan Association of Hotel concierges “Les Clefs d’Or”
D
ear Guest, We wish you a very warm welcome to Tuscany, on behalf of all the Golden Key concierges. Florence Concierge Information is our concrete commitment to make your stay in our region a truly memorable experience. In this magazine you’ll find all the information you might need and, above all, our suggestions for the best the city has to offer during this season. In Florence, every month is unique and special, with fabulous one-off events. Let’s discover and get to know them better together. In this issue, provided personally by us to you, we’ll tell you about the events you shouldn’t miss, the most beautiful exhibitions to see in the city and the restaurants absolutely worth trying to
COUNCIL MEMBERS
President Adriano Pecoraro Vice President Marco Bolcioni Secretary Aldo Vrakaj Treasurer Lorenzo Fedele Councilor Gabriele Davitti Councilor Antonio Pagano Councilor Francesco Casini Councilor Lorenzo Colella Councilor Paul Lydka Councilor Maurizio Ammazzini senior Councilor Alessandro Buffi senior Honorary President Francesco Brunori
taste authentic Florentine and Tuscan cuisine. In this issue, we take you on a journey to discover the Uffizi and all the most important news about one of the world’s most visited museums. We also commemorate the 60th anniversary of the disastrous Florence Flood of November 4, 1966. We’ll tell you about the flavors and dishes of the season, with a selection of restaurants where you can indulge in the best ingredients of fall and the season’s signature atmosphere. Plus, Broken: The Power of the Fragment, the major new exhibition at Palazzo Strozzi, and a special feature on BIAF – Florence International Antiques Biennale. What’s more, we’re at your disposal at our counter, delighted to receive your enquiries and questions. Have a wonderful and amazing stay. 11
EVENTS
DATES FOR YOUR DIARY
1
FLORENCE INTERNATIONAL BIENNIAL ANTIQUES FAIR September 26 – October 4 Palazzo Corsini
At Palazzo Corsini, some 80 Italian and international galleries showcase great ancient art through its uniqueness, authenticity, materials, and durability. This edition also strengthens the dialogue with Florence’s leading cultural institutions.
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ARTIGIANATO E PALAZZO September 11 – 13 Giardino Corsini
An event dedicated to talent and creativity, featuring approximately 100 Italian and European artisans from both historic workshops and emerging studios. The program includes workshops, installations, and talks exploring the dialogue between art, design, and craftsmanship.
WOZZECK
September 27 – October 3 Teatro del Maggio Musicale Fiorentino
Wozzeck,, Alban Berg’s masterpiece and a symbol of early 20th-century Expressionist theater, takes the stage with a story of alienation, nightmares, and violence. Inspired by Georg Büchner’s play, the opera premiered in Berlin in 1925. Thomas Guggeis serves as conductor, and Deborah Warner directs.
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EVENTS
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PITTI FRAGRANZE
September 11 – 13 Stazione Leopolda The Pitti Immagine gallery dedicated to the world of international artistic perfumery will welcome to the city the leading names in the industry, new up-and-coming companies and the most prestigious experts eager to discover the latest trends in the world of skincare, beauty and wellbeing.
FLORENCE JAZZ FESTIVAL September 5 – 13
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CORRI LA VITA September 27
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Nine days of concerts featuring contemporary jazz, soul, reggae, hip-hop, and electronic music, with Italian and international artists. Among the new features for 2026 is the new Main Stage in the Giardino delle Scuderie Reali at Porta Romana. The festival takes place at some of Florence’s most evocative venues, transforming the city into a sprawling stage.
A non-competitive running event to collect funds for projects related to the prevention, early diagnosis and treatment of breast cancer. Participants will have the option to choose between two routes with different levels of difficulty: one of about 11 km for those who want to run and a shorter one of 6 km for those who prefer enjoying the cultural locations along the route.
THEATER PERFORMANCES, CRAFT AND SPORT: ALL THE EVENTS TO MARK IN YOUR DIARY FOR MORE DETAILS AND RESERVATIONS, ASK YOUR “LES CLEFS D’OR” CONCIERGE 14
Founded in 1980 by Gabriele Mangani, Giotto is the essence of Florentine artisanship in the form of leather goods made entirely by hand using superb quality Italian hides. The company is headed by Daniele Mangani, who draw on Gabriele’s teachings and continue his tradition with dedication and enormous passion. Thanks to its many years of experience, today Giotto reflects the very best of Made in Italy values. Tradition and innovation, quality and resilience, style and comfort: these are the essential elements of every Giotto creation, alongside the excellence of the best Italian leather.
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EXHIBITIONS
ART APPOINTMENTS
1
BROKEN. THE POWER OF THE FRAGMENT September 25 – January 24, 2027 Palazzo Strozzi
Dedicated to the evocative power of the fragment, from antiquity to contemporary art. Over 90 works explore sculptures and artefacts shaped by war, iconoclasm, vandalism and natural disasters, bringing ancient civilisations into dialogue with artists such as Rodin, Giacometti, Louise Bourgeois and Francesco Vezzoli.
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VICTOR MAN
September 26 – March 7, 2027 Museo Novecento
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Around 25 paintings explore recurring themes such as motherhood, portraiture and self-portraiture, still life and the female figure, alongside recent works and five paintings from the Luminary Petals on a Wet Black Bough series.
FIRENZE ‘50 ’60 ’70. IMAGES FROM THE ARCHIVIO FOTO LOCCHI Until October 18 Villa Bardini
A photography exhibition that chronicles three decades of Florentine history through images from the Archivio Foto Locchi. From the international vibrancy of the 1950s, through the transformations of the 1960s, to the urban complexity of the 1970s, the exhibition traces the city’s evolution. 17
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EXHIBITIONS
FLORENCE AND THE U.S. THE STORY OF A FRIENDSHIP Until October 18 Giardino Bardini
A journey through ten images from the Archivio Foto Locchi that illustrate the historical ties between Florence and the United States. The exhibition, organized by the U.S. Consulate General in Florence and major Florentine institutions, celebrates the 250th anniversary of the American Declaration of Independence.
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OLTRE IL RINASCIMENTO. TRA DÜRER E PARMIGIANINO
September 10 - January 5, 2027 Palazzo Medici Riccardi
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INFERNO - ESPERIENZA IMMERSIVA NELLA DIVINA COMMEDIA Until November 15 Cattedrale dell’Immagine
The exhibition takes visitors into the poetic world of Dante Alighieri through digital art, virtual reality and multimedia installations. The journey descends through the circles of Hell, blending monumental scenography, light, sound and storytelling. A VR experience also recreates 13th-century Florence and Dante’s world.
FOR MORE DETAILS AND RESERVATIONS, ASK YOUR “LES CLEFS D’OR” CONCIERGE 18
The exhibition explores the technical and aesthetic experimentation of European Mannerism, focusing on engraving, chiaroscuro and graphic art, with works from Georg Baselitz’s private collection and the Museum of Fine Arts Budapest.
Anna Karin Karlsson Anne et Valentin Akoni Bird & Cage Chrome Hearts Dita Eyewear Eyevan Jacques Marie Mage Julius Tart Optical Kaneko Kuboraum Lapima Masunaga Masahiro Maruyama Matsuda Max Pittion Ophy Eyewear Sato Thom Browne
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LET’S DISCOVER FLORENCE WITH RAYMOND SOMERA
As a Chiavi d’Oro Concierge at Hotel Brunelleschi, here are a few tips to those visiting the city to help them get the most out of their stay
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Since I was young, I have been fascinated by the world around me — by the beauty and diversity of the places I visited and by the people I met along the way. My journey into hospitality began in the most unexpected way — with a bet. I was a very shy young man, and I wanted to overcome my fear of facing people. So I took a chance and became a receptionist at Hotel Calzaiuoli. What began as a personal challenge slowly became something much deeper. Seventeen years filled with thousands of greetings, conversations, smiles, unexpected encounters, and countless stories
from every corner of the world. Hospitality had changed me. It taught me to listen, to understand, to anticipate, and, most importantly, to connect with people. After seventeen years, I felt the need to challenge myself once again. And I was incredibly fortunate to be given the opportunity to join the Florence Concierge community, become a member of Les Clefs d’Or, and join Hotel Brunelleschi. Another chapter in a journey that, even today, continues to surprise me. I could never have imagined that such a small challenge would become the greatest journey of my life.
TIPS
BRUNELLES DOME
C H I’ S
lorence s dome of F The famou y designed b Cathedral, nelleschi, Filippo Bru was one in 1436. It completed tural est architec of the great ts of the achievemen is one ce. Today, it Renaissan le recognizab of the most the city. symbols of
CONCIER GE ADVICE
TORRE DELLA PAGLIAZZA The historic medieval tower is famous for its unusual circular shape and brick construction. The tower is part of Florence’s medieval heritage and stands as an example of the city’s historic architecture.
M US EO NA ZI ON AL E DE L BA RG EL LO
One of the oldest bu ildings in Florence, built in th e 13th century. Originally used as a palace and later as a prison, it is now a museum of Renaissance sculpt ure. The Bargello houses important wo rks by artists such as Michelangelo , Donatello, and Cellini.
ANTICO RISTORANTE PAOLI 1827 LO C A LE F IR E N
ZE
ance storic Renaiss Located in a hi l and bines medieva palace, it com ha chitecture wit Renaissance ar n ow kn is phere. It modern atmos e, in is cu ntemporary for creative co ic a unique histor cocktails, and setting.
One of the oldest historic restaurants in Florence, dating back to 1827. Located in the heart of the city, it is known for its traditional Tuscan cuisine and historic atmosphere. The restaurant was renovated in a Neo-Gothic style in 1909. 29
Musica, cocktail d’autore e la bellezza di Firenze tutt’intorno.
Vivi l’esperienza.
Piazza Dell’Unità Italiana 4, Florence, Italy | Tel: +39 055-9946600 |
@wflorence.hotel
SIGNATURE DISH
A SURPRISE TWIST
The ‘susci di Lampredotto’at Osteria Tripperia Il Magazzino TEXT Martina Olivieri
P
iazzetta della Passera is one of the liveliest and trendiest spots in Florence: outdoor tables, ice cream shops, schiacciata, and aperitifs make it a favorite gathering place for Florentines. This is where you’ll find Osteria Tripperia Il Magazzino, a spot that takes one of the cornerstones of traditional Florentine cuisine – offal – and elevates it to a decidedly more creative level. The atmosphere is cozy, with a few outdoor tables overlooking the small square and an intimate interior where bottles and furnishings blend seamlessly with the casual vibe of the tavern. The name leaves no doubt about the kitchen’s focus: here, tripe and lampredotto take center
stage, but they’re served in ways that are anything but traditional. The menu features lampredotto meatballs, totani di bosco – the characteristic curls of tripe – boiled lampredotto, Florentine-style tripe, and tongue carpaccio, alongside more classic dishes such as pappardelle with ragù and veal osso buco. But it is the ‘susci di lampre-
dotto’ that best illustrates the philosophy of Luca Cai, the restaurant’s chef-owner. A surprising creation that demonstrates how even offal can become a subject of exploration and creativity: seaweed wraps around the lampredotto and is deep-fried in tempura batter, then topped with small pieces of lampredotto. The result is a bite that plays with textures, techniques, and influences far removed from tradition, yet without losing its connection to Florentine culinary identity. 31
THE WIND OF CHANGE
The Uffizi Galleries are undergoing major renovations and opening new spaces. Our guide TEXT Francesca Lombardi PHOTO courtesy of The Uffizi Galleries 32
ART
One of the most significant changes concerns the Sandro Botticelli galleries. The Birth of Venus and Spring are now positioned face to face and protected by airtight display cases, which improve both conservation and visibility 33
ART
A
wind of change is blowing through the Uffizi Galleries, affecting not only the Vasarian museum but also the Pitti Palace and the Boboli Gardens. The project, led by Simone Verde, includes restorations, redesigns, new exhibition routes, upgrades to the facilities, and a general overhaul of visitor services and public amenities. In addition to the investments totaling approximately 60 million euros completed in 2025, there is a new construction program worth about 50 million, scheduled to unfold over the course of two years. At the Uffizi, spaces that had long been closed or underutilized have been reopened or renovated: the Lorraine Staircase, the Cabinet of Ancient Marbles – reconstructed according to its 19th-century layout – Ferdinand I’s Ma34
'WE BELIEVE,' EXPLAINS SIMONE VERDE, DIRECTOR OF THE UFFIZI, 'THAT THE UFFIZI WILL PRESENT AN EVEN BETTER IMAGE TO THE WORLD THAN IT DOES TODAY'
thematics Room, and the Hall of Niobe. The collection of ancient and modern busts in the Vasari Corridor has also been reorganized. One of the most significant changes concerns the Sandro Botticelli galleries. The Birth of Venus and Spring are now positioned face to face and protected by airtight display cases, which improve both conservation and visibility. The new exhibition layout restores greater historical coherence to the artist’s body of work, from the Adoration of the Magi to the Slander of Apelles, while also highlighting his connections to the Pollaiolo family and to Medici and Neoplatonic culture. Colors, lighting, pedestals, security systems, video panels, and QR codes all contribute to creating an exhibition design that is both historically accurate and contemporary. The renovation will conti-
ART
Lorraine Staircase 35
Sala delle Nicchie
ART
Above: aaa Sala Bianca Below: Palatine Gallery 37
ART
The Museum of Fashion and Costume
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ART
nue with the Flemish galleries, the gallery dedicated to Filippo Lippi and Andrea del Castagno, the Ricetto delle Iscrizioni, the Verone gallery dedicated to modern sculpture, and new introductory galleries dedicated to the history of the collections. Plans also include the restoration of the facades and roofs of the Vasari complex, improvements to the climate control and air treatment systems, new seating, captions, and signage. At Palazzo Pitti, the new side entrance has made it possible to separate the flow of visitors entering and exiting, improve working conditions for security personnel, and free the Cortile dell’Ammannati from the security checkpoints that were detracting from its aesthetic appeal. Furthermore, restoration and redesign work is underway on the Tesoro dei Granduchi, the
THE MUSEUM OF FASHION AND COSTUME HAS BEEN REOPENED TO THE PUBLIC WITH NINE ROOMS DEDICATED TO THE 20TH CENTURY AND APPROXIMATELY FORTY GARMENTS
Quartiere del Volterrano, the Sala della Musica, and several rooms in the Palatine Gallery, featuring new wall coverings and a completely redesigned lighting system. One of the most significant new developments will be the restoration of the so-called Mezzanino degli Occhi, the top floor of Palazzo Pitti: a space of over 1,000 square meters, virtually unknown to the public, which will become a new exhibition area. The Museum of Fashion and Costume has been reopened to the public with nine rooms dedicated to the 20th century and approximately forty garments, many of which have never been exhibited before. The exhibition traces a century of style, from the flappers of the 1920s to the 1980s of Enrico Coveri, passing through Schiaparelli, Chanel, Yves Saint Laurent, Pierre Cardin, Emilio Pucci, 39
ART
and Roberto Capucci. The garments engage in a dialogue with the paintings and portray fashion as a cultural language, a mirror of the evolution of female identity. Boboli is also at the center of a major restoration program: the restoration of the Amphitheater, the Fountain of Neptune, and the Island Basin; the restoration of the Cavaliere Garden; the restoration of the Pagliere, which will serve as a storage facility for tapestries and a visitor space for Medici, Lorraine, and Savoy furnishings; and the restoration of the sculptures and the Serra delle Medinille. In addition to these projects, the park’s plant life is being revitalized with over 2,600 new plantings. The Museum is once again becoming a complex entity, capable of explaining the history, culture, and worldview that gave rise to the collections. Thus, each 40
LORENZO 1492, THE EXHIBITION DEDICATED TO LORENZO THE MAGNIFICENT AS COLLECTOR. THE EXHIBITION WILL EXPLORE MEDICI COLLECTING AS A CULTURAL, RELIGIOUS, AND POLITICAL TOOL
masterpiece individual acquires its full meaning only within the museum’s overall framework. This concept will also be at the heart of the fall exhibition Lorenzo 1492, dedicated to Lorenzo the Magnificent as a collector. The exhibition will reconstruct the layout of the works in the rooms of Palazzo and will feature over 150 paintings, sculptures, and gems. Among the most eagerly anticipated highlights is the reconstruction – at least partial – of Paolo Uccello’s Battle of San Romano, featuring the panel from the Uffizi and the one from the National Gallery in London. The exhibition will explore Medici collecting not as a mere accumulation of beauty, but as a cultural, religious, and political tool through which the dynasty built and legitimized its role in Europe.
ART
Vasari Corridor 41
THE POWER OF THE UNFINISHED
The exhibition titled Broken. The Power of the Fragment, the long-awaited fall event at the Palazzo Strozzi Foundation, running until January 2027 TEXT Francesca Lombardi
Egyptian Art Nose and Lips of Akhenaten from Akhetaten, now Amarna, Egypt circa 1353–1336 B.C. New York, The Metropolitan Museum of Art 42
EXHIBITION
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EXHIBITION
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t Palazzo Strozzi, over eighty works explore the fragment not only as a testament to what has been lost, but as an autonomous form capable of transcending eras and cultures and generating new meanings. Can a part contain the power of the whole? This is the question that launches Broken. The Power of the Fragment, the major exhibition in which Palazzo Strozzi explores, until 27 January, one of the most fascinating and timeless themes in the history of sculpture. From archaeology to contemporary art, the exhibition invites visitors to observe what is broken, mutilated or incomplete, freeing it from the concept of loss: the fragment is not simply what remains of an original work, but an autonomous presence capable of preserving time, memory 44
and the transformations of matter. Organised by the Fondazione Palazzo Strozzi in collaboration with the National Gallery of Art in Washington, D.C., the exhibition brings together over eighty works and artefacts from some of the world’s
ORGANISED BY THE FONDAZIONE PALAZZO STROZZI WITH THE NATIONAL GALLERY OF ART IN WASHINGTON, D.C. most important museums, including the Metropolitan Museum of Art in New York, the Louvre in Paris, the British Museum in London and the Museo Nacional de Antropología in Mexico City. This extraordinary
collection, remarkable for its chronological and geographical scope, establishes a dialogue between ancient Egypt and classical Greece, Michelangelo and Rodin, the legacy of pre-modern civilisations and the explorations of some of the most significant artists of our time. The exhibition spans diverse places, eras and traditions, from the Egyptian, Etruscan and Greco-Roman cultures to the civilisations that developed in the territories of present-day Mexico, Mali, Peru and Cambodia. Limbless bodies, obliterated faces, busts separated from the figure, surfaces worn away by time and artefacts that have survived destruction become the protagonists of a narrative in which absence takes on an eloquent meaning. Every gap, in fact, prompts the viewer to imagine what
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EXHIBITION
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Fragments from different eras and places on display at Palazzo Strozzi
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EXHIBITION
With the arrival of the beautiful season, Villa Cora’s pool shines as a true city oasis. Le Bistrot welcomes you for joyful lunches with friends or romantic dinners. A cocktail on our Roof sets the stage for unforgettable sunsets. And soon, our delicious Pizza & Champagne evenings will fill the early summer nights with flavor and charm
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Viale Machiavelli, 18 - Firenze | tel +39 055 228790 |info@villacora.it | info@villacora.it | villacora.it
EXHIBITION
Margaret of Brabant, Queen of the Romans, lifted to heaven by two angels, Giovanni Pisano
no longer exists, whilst what remains reveals a new beauty, often different from the intentions of the work’s creator. Fragmentation may result from the passing of centuries, natural events, wars, dispersal, acts of iconoclasm or cultural shifts. But it may also arise from a deliberate act: that of the artist who chooses to interrupt, isolate or deconstruct form. The exhibition treads this fine line, exploring the boundary between damage and creation, ruin and rebirth. A fragment bears witness to a wound, yet it also possesses the freedom to take on un-
expected identities, fitting into new contexts and opening itself up to ever-evolving interpretations. The works of Giovanni Pisano, Michelangelo and
A FRAGMENT BEARS A WOUND, YET TAKES ON UNEXPECTED IDENTITIES Auguste Rodin demonstrate how the unfinished and the partial have fuelled the artistic imagination for centuries. An anatomical
detail, an unfinished figure or a surface that still bears the marks of the creative process can convey an even greater tension than that of a perfectly completed work. It is precisely in the interruption — in the space left open — that the viewer is called upon to intervene with their own sensibility, mentally reconstructing a form or accepting its irreducible incompleteness. The dialogue with the present makes the relevance of this theme even more evident. Louise Bourgeois, Huma Bhabha, Robert Gober, Francesco Vezzoli and Danh Vo embrace the 47
EXHIBITION
Head of the Sleeping Ariadne, Archaeological Museum, Florence (ph. A. Quattrone)
fragment as a poetic principle and a tool for reflection on identity, the body, history and the mechanisms through which we construct memory. In their works, the part does not necessarily refer to an original whole: it can become a new beginning, a language through which to address individual and collective traumas, cultural legacies, migration and social transformations. Expanding the project is a new installation by the Dutch-Belgian artist Mark Manders, conceived specifically for the Renaissance Courtyard of Palazzo Strozzi. Its presence intro48
duces the theme of fragmentation into the very heart of the architecture, creating a contrast between the composure of the historic space
IT CAN BECOME A NEW BEGINNING, A LANGUAGE THROUGH WHICH TO ADDRESS INDIVIDUAL AND COLLECTIVE and a sculpture that seems to come from a suspended time — at once ancient and contemporary.
Curated by C. D. Dickerson and Andrew Sears of the National Gallery of Art, in collaboration with Arturo Galansino, Director General of the Fondazione Palazzo Strozzi, Broken thus constructs an alternative history of sculpture to that based on integrity and perfection. What emerges is the power of what endures: works that have lost a part of themselves, but precisely for this reason continue to transform before our very eyes. The fragment thus does not become the conclusion of a story, but rather the point from which another may begin.
EXHIBITION
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THE SUBMERGED CITY
From the Masterpieces Saved to the World’s Solidarity with the 'Angels of the Mud.' The Florence Flood, 60 Years Later TEXT Teresa Favi - PHOTO Foto Locchi/©Archivio Foto Locchi
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EXHIBITION
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ANNIVERSARY
F
lorence still remembers the sound of the water. Sixty years later. Not the tranquil sound of the Arno that all tourists long to see at sunset from Piazzale Michelangelo – as it flows along the riverbanks, reflecting bridges and facades bathed in the golden light of the setting sun – but the dark roar of a city suddenly transformed into a river. On November 4, 1966, the water poured into homes, shops, churches, and museums. It carried with it mud, oil, cars, books, and fragments of lives. And it left a wound that, over time, has become part of the city’s collective memory. THAT NIGHT It had been raining for days and the Arno was in flood, but the city did not really feel in danger. It was a national holiday; schools and offices were closed, and no warning 52
had prepared Florence for what was to come. Shortly after dawn, the river burst its banks and flooded the city center: Santa Croce, the riverbanks, Santo Spirito, Piazza del Duomo. Within a few hours, the streets became torrents,
IN THE DAYS FOLLOWING THE DISASTER, THE CENTER OF FLORENCE WAS A BABEL OF LANGUAGES cars floated like wrecks, and families all retreated to upper floors, without electricity or telephone service. There were 35 deaths. There is a recording that conveys the atmosphere of that morning better than
any photograph. RAI reporter Marcello Giannini held his microphone out the window. “I don’t know if you can hear this noise.” Then he explained: “This isn’t a river – it’s Via Cerretani.” These words alone are enough to grasp the absurdity of those hours: the heart of Florence was no longer a street. SUBMERGED MASTERPIECES The water did not spare even what seemed eternal. It entered the Uffizi, threatened the Vasari Corridor, reached Piazza del Duomo, and violently forced open the Gate of Paradise on the Baptistery. At the National Central Library, more than a million volumes were submerged. At Santa Croce, Cimabue’s Crucifix remained submerged in water, mud, and fuel oil until it lost much of its painted surface. From that moment on, it became the flood’s most
1
EXHIBITION
2
Senator Ted Kennedy flew to Florence for the day shortly after the catastrophic flood of the Arno. He helped raise awareness and later recorded video appeals to support the recovery efforts 53
EXHIBITION
On November 4, 1966, the river submerged the historic center. Floodwaters rushed into the Piazza del Duomo, damaging the lower levels of the cathedral and pushing open the famous Gates of Paradise on the adjacent Baptistery 54
ANNIVERSARY
recognizable 'wound' and, at the same time, the symbol of its resurrection. The next morning, the river had returned to its bed. What remained was silence and the acrid smell of sludge. The Florentines began shoveling. First to clear a doorway, then a shop, a cellar, a library. Here, the narrative of the flood shifts in tone: from tragedy, it becomes a collective story. THE MUD ANGELS Starting on November 6, young people began arriving from all over Italy and then from around the world. Spurred in part by television footage and the documentary directed by Franco Zeffirelli – narrated in Italian by British actor Richard Burton and produced to commemorate the immense tragedy that was the Florence flood – the entire world mobilized in an incredible outpouring
of solidarity. They showed up with boots, shovels, and bare hands. These young people were called the Angels of the Mud – a term coined by journalist Giovanni Grazzini – and they worked for weeks in libraries, churches, museums, and private homes. At the National Library, water-soaked books were passed from hand to hand; elsewhere, they salvaged paintings, frames, photographs, and letters. Florence, after all, is a city of angels – in its frescoes, in its paintings, in its concept of beauty, and in the spirituality and depth of many of the works it preserves. Among them were young and not-so-young people who would later become famous (some already were): from Ted Kennedy to Joan Baez, from Margherita Hack to Sergio Staino, from Antonello Venditti to Francesco De Gregori.
THE BIRTH OF MODERN CONSERVATION Florence’s response also changed the way art was protected. Under the guidance of Ugo Procacci and through the work of conservators, technicians, and volunteers, emergency workshops were set up and new procedures were developed. Panel paintings were taken to the Limonaia in Boboli to prevent them from drying out too quickly; Forte Belvedere housed books; and Palazzo Davanzati housed sculptures and applied arts. The restoration of Cimabue’s Crucifix led to the development of new solutions, including 'chromatic abstraction.' The catastrophe thus also became a conservation laboratory, destined to set a precedent. THE SYMBOLIC SITES Sixty years later, the story 55
EXHIBITION
of the flood can still be traced on foot. The starting point is Santa Croce, in front of Cimabue’s Crucifix: not only a medieval masterpiece, but a survivor. Upon exiting, simply look for the flood markers on the facades of Piazza Santa Croce and in the nearby streets, which indicate the height the water reached. These details can change the way you see a familiar street. From here, you can reach the National Library, one of the iconic sites of the 'Angels of the Mud', and then follow the Arno toward the Uffizi, imagining the works being moved to the upper floors while fears mounted for the Ponte Vecchio. At the Galileo Museum, the story of the rescues continues, with scientific instruments damaged by the water. My advice is to explore these 56
places slowly, without focusing solely on the monuments. Look at the plaques, the elevation marks, the stones, the almost invisible traces. Florence teaches us
CHAINS OF YOUTHS PASSING A CRUCIFIX, A BOOK, OR A PAINTING FROM ONE TO ANOTHER, CARRYING THEM AWAY FROM THE WATERS OF THE ARNO that a city is not made up solely of what it preserves, but also of what it risked losing. And perhaps the most authentic way to celebrate this anniversary
is precisely this: to walk through it, remembering that beauty, sometimes, survives because someone decides to bend down into the mud and save it. In the days following the disaster, the center of Florence was a Babel of languages. Endless processions of young people, chains of youths passing a crucifix, a book, or a painting from one to another, carrying them away from the waters of the Arno. The paintings stored in the Uffizi’s warehouses suffered countless damages, which have still not been fully repaired even after years of extensive restoration. One of the most important paintings of all time, Cimabue’s Crucifix housed in the Basilica of Santa Croce, was unfortunately swept away by the floodwaters, which irreparably stripped away much of the painted surface.
EXHIBITION
All the extraordinary images featured on these pages are preserved in the Archivio Storico Foto Locchi 57
ART
BIAF, FLORENCE: CAPITAL OF ART A synergistic and modern edition, a showcase of the city’s finest antiques and museums
T
he 34th edition of the Florence International Antiques Biennial, scheduled at Palazzo Corsini through October 4, 2026, reaffirms the city’s role as an international capital of art and collecting. Under the direction of Bruno Botticelli, this year’s event expands its scope to become a true “week of ancient and modern Italian art,” fostering an increasingly close dialogue with Florence’s museums, institutions, and cultural venues. At the heart of this new vision lies one of the most significant initiatives of the 2026 edition: the presentation in the Throne Room of Palazzo Corsini of the first Study for the Facade of the Basilica of San Lorenzo in Florence by 58
THE 34TH EDITION OF THE FLORENCE INTERNATIONAL ANTIQUES BIENNIAL, SCHEDULED AT PALAZZO CORSINI THROUGH OCTOBER 4, 2026
Michelangelo Buonarroti. The precious sheet, housed at Casa Buonarroti, underwent a comprehensive diagnostic and conservation treatment conducted by the Opificio delle Pietre Dure and fully funded by the Fondazione CR Firenze. This is not merely the exhibition of a graphic masterpiece, but the rediscovery of a crucial chapter in Florentine art history. The drawing documents Michelangelo’s first design for the completion of the façade of the Medici basilica, commissioned by Pope Leo X. It marks the moment when the artist first grappled with an architectural theme of such importance and complexity, envisioning for San Lorenzo a monumental façade capable of uniting architecture
ART
59
ART
ORGANICS SKYGARDEN @ CIELO
Under the direction of Bruno Botticelli, in the photo above, this year’s event expands its scope to become a true week of ancient and modern Italian art
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THE LORENZO D’ORO AWARD, IS AWARDED TO THE ARTIST JULIAN SCHNABEL FOR THE FILM THE HAND OF DANTE and sculpture. A project destined to remain unfinished, yet one that would profoundly shape his subsequent work. Likely one of the largest sheets in the Michelangelo collection at Casa Buonarroti – the most extensive in the world – this study offers a glimpse into the heart of the artist’s creative process. Sketches, revisions, and design solutions reveal the ambition behind an idea that could have permanently altered the appearance of one of the most iconic churches of Medici-era Florence. The restoration project led by the Opificio brought
STUDY FOR THE FACADE OF THE BASILICA OF SAN LORENZO IN FLORENCE BY MICHELANGELO BUONARROTI. THE PRECIOUS SHEET, HOUSED AT CASA BUONARROTI
together conservators, chemists, physicists, and diagnostic experts, who were tasked with studying the work’s materials, execution techniques, and state of preservation. Its presentation at the BIAF thus highlights not only the drawing itself but also the wealth of knowledge and expertise that allows works from the past to endure through time. Restoration will begin after the conclusion of the Biennale and will last at least one year. A rich heritage but also a touch of modernity with the presentation of the Lorenzo d’Oro Award, 61
ART
Palazzo Corsini
which this year – created in collaboration with master Florentine silversmiths – is awarded to the artist Julian Schnabel for the film The Hand of Dante and his exceptional work bridging memory and the future. Around these exceptional events, the Biennale brings together some eighty selected dealers at Palazzo Corsini and has entrusted sixty-three international experts with the rigorous task of vetting. Paintings, sculptures, drawings, furnishings, and art objects will once again form a journey through centuries 62
PAINTINGS, SCULPTURES, DRAWINGS, FURNISHINGS, AND ART OBJECTS WILL ONCE AGAIN FORM A JOURNEY THROUGH CENTURIES OF BEAUTY, RESEARCH, AND COLLECTING
of beauty, research, and collecting. The presence of Michelangelo’s sketch perfectly encapsulates the identity of the BIAF: an event capable of connecting the market, preservation, scholarship, and promotion, thereby making the world of antiques a living discipline. Palazzo Corsini thus becomes the starting point of an itinerary that encompasses all of Florence and recognizes in the art of the past not only a legacy to be preserved, but a force still capable of generating knowledge and shaping the future.
ART
FOLLOW US
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FLAVORS OF FALL
Dishes to try in Florence and where to find them TEXT Martina Olivieri
W
hen fall arrives, Florence changes its pace at the table as well. The days grow shorter, the air turns cooler, and the cuisine shifts back to warm, hearty dishes deeply rooted in Tuscan tradition. It’s the season for soups, slow-cooked meats, golden-brown fried foods, and above all, truffles. To discover the most indulgent side of Florentine autumn, you don’t have to go far – just take a seat at one of the city’s historic trattorias and osterias. Here are the must-try fall dishes in Florence and where to find them. Let’s 64
WHEN THE AIR TURNS COOLER, FLORENCE RESPONDS WITH WARM, HEARTY CUISINE ROOTED IN TRADITION
start with what is probably the dish that best signals the arrival of the cold season. Ribollita has its roots in peasant cuisine and combines stale Tuscan bread, black cabbage, savoy cabbage, beans, and other vegetables. The secret, as the name suggests, lies in the fact that the soup is cooked and then reheated. To try the traditional version, the place to go is Ristorante Buca Mario. Here, the ribollita is prepared according to Florentine culinary tradition. Among Florence’s historic restaurants is Trattoria Sostanza, also known as 'i’ Troia,'
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Ribollita at Buca Mario (ph. Andrea Dughetti) 65
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1
ORGANICS SKYGARDEN @ CIELO
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3
1. Fresh truffle 2. Tagliolini with truffles, Osteria delle Tre Panche 3. Artichoke Tart, Trattoria Sostanza (ph. Andrea Dughetti) 4. Pumpkin soup with mushrooms, Cantinetta Antinori 5. Fried dish at Trattoria Cammillo (ph. Andrea Dughetti)
4
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STEAMING SOUPS, TRUFFLES, CRISPY FRIED FOODS, AND GRILLED MEAT: THE MOST INDULGENT SIDE OF FALL IS REVEALED AT THE TABLE where the artichoke tart is one of the most iconic dishes. It’s a dish that’s simple only at first glance: the artichokes are fried and then coated in eggs, which form a sort of golden crust as they cook. It’s one of those dishes that seem tailor-made for fall, when artichokes take center stage on the table once again. Also not to be missed is the consommé, the classic broth served in a cup, perfect for the coldest days. Florentine autumn also revolves around fried foods. Crispy on the outside and tender on the inside, they’re one of those simple pleasures
found on the tables of traditional trattorias. Where can you taste the best fried foods? At Trattoria Cammillo, in the San Niccolò neighborhood, and La Giostra, in Borgo Pinti – two different spots, but both united by a cuisine deeply rooted in tradition. If there’s one ingredient capable of transforming fall into a gastronomic experience, it’s the truffle. In the city, it takes center stage once again in pasta dishes, eggs, and other preparations where its aroma becomes the true star. For a great classic, head to Osteria delle Tre Panche, where we
DISHES THAT CAPTURE THE ESSENCE OF AUTUMN IN FLORENCE, AND THE BEST PLACES TO TRY THEM
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Porcini Mushroom Carpaccio, Cantinetta Antinori 69
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THE COLDEST SEASON BRINGS THE MOST AUTHENTIC FLAVORS OF FLORENCE TO THE TABLE, FEATURING TRADITIONAL RECIPES AND HISTORIC RESTAURANTS recommend a lovely plate of tagliolini with truffles. Fall is also the season for roasted meats, and among the dishes worth rediscovering is arista. Infused with aromatic herbs and slow-cooked, it’s one of the great classics of Tuscan cuisine. To try it, make a note of these two spots: Trattoria Coco Lezzone and Fratelli Briganti. The latter is a historic Florentine restaurant in the Rifredi neighborhood, ideal for those who want to venture beyond the city center and seek out authentic flavors. Among the heartiest fall dishes 70
FLORENTINE CULINARY CLASSICS MEET THE FLAVORS OF THE SEASON
is ossobuco, meat slowcooked until tender and succulent. This dish immediately evokes the cuisine of cold winter days, and in Florence, you’ll find a particularly interesting version at Cantinetta Antinori. Finally, you can’t talk about fall in Florence without treating yourself at least once to a plate of grilled meat. Buca Lapi, founded in 1880 beneath Palazzo Antinori, is one of the city’s historic institutions and a landmark for the Florentine steak, which is always a delight no matter the time of year.
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Florentine steak, Trattoria Coco Lezzone (ph. Dario Garofalo) 71
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tepping into Oratio, a unique blend of wine bar and culinary bookshop, is to instantly embrace tranquility. The ambiance invites you to pause, unwind, and indulge in quiet pleasure. The main room warmly greets you with inviting tables, plush armchairs, and a captivating ancient well, five meters deep, serving as a symbolic centerpiece, ideal for sipping exquisite wines, tasting delectable bites, or browsing rare culinary publications. The space also features a charming staircase crafted by renowned architect Giovanni Michelucci. Venture downstairs, and you’ll find yourself enveloped in the embrace of a thoughtfully curated wine
cellar, its walls adorned with an impressive array of vintages, complemented by a remarkable 2000-year-old pavement. Oratio prides itself not only on its exceptional selection of wines meticulously categorized by region but particularly on its international shipping services. Whether you crave iconic classics or hidden treasures from passionate, small-scale producers, each bottle on offer is carefully annotated, highlighting organic, biodynamic, and natural wines, along with selections available by the glass through advanced Coravin technology. Specializing in bespoke wine experiences, Oratio’s sommeliers and passionate owners regularly host private wine
tastings within their charming cellar in Florence and throughout the United States. Frequent travels to America ensure seamless, personalized international shipping, bypassing traditional import channels and making Oratio Italy’s foremost specialist for tailored, worldwide wine shipments. Yet, the true essence of Oratio is its gracious hosts, knowledgeable and welcoming connoisseurs who expertly guide each tasting and shipment. Explore this captivating concept daily from 11am to 10pm. Via Palmieri 25r, Florence ph: +39 0552741025 info@oratiowine.com oratiowine.com
RISTORANTE SABATINI Via panzani 9/A 50123 Firenze
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TOP PLACES TO SEE IN FLORENCE Museums, churches and all the attractions that you should not miss in city. Reservations are recommended in some museums, ask your ‘Les Clefs D’Or’ concierge
MUSEUMS 1
UFFIZI GALLERIES
Florence’s museum complex consisting of the Uffizi Gallery, the Vasari Corridor, Palazzo Pitti and the Boboli Gardens. The Uffizi Gallery is one of the world’s greatest museums, built in 1560 by Cosimo I de’ Medici, and houses works by the greatest Renaissance artists, from Botticelli to Leonardo da Vinci, from Michelangelo to Raphael and Titian. Piazzale degli Uffizi, 6 ph. +39 055 294883 uffizi.it Closed on Monday 2
PALAZZO PITTI
The royal residence of three families: the Medicis, the
Habsburg-Lorraines and the Savoias. Palazzo Pitti is still named after its first owner, the Florentine banker Luca Pitti. It currently houses some of the city’s most important museums: the Palatine Gallery with masterworks by Raphael, Titian, Tintoretto, Caravaggio and Rubens, the Imperial and Royal Apartments on the Palazzo’s main floors (now temporarily closed), the Modern Art Gallery featuring works by Macchiaolo painters, the Treasury of the Grand Dukes, the Fashion and Costume Museum (now temporarily closed), the Porcelain Museum, the Carriages Museum and the new Museum of Russian Icons. The Palace is completed by the Boboli Garden. Piazza de’ Pitti, 1 ph. +39 055 294883 uffizi.it Closed on Monday 3
Signoria and later enlarged by Vasari as the Medici family’s residence. Among the must-see sixteenth-century rooms are the grand Salone dei Cinquecento, Francesco I’s small secret study, the Hall of the Lilies and the Hall of Geographical Maps. The Palace is crowned by the Tower of Arnolfo. Piazza della Signoria ph. +39 055 2768224 cultura.comune.fi.it
OPERA DEL DUOMO MUSEUM 4
A journey through the places and artists who created the monumental Opera complex, the cradle of the Renaissance, and today one of the world’s most important museums. Its showcases the original works of art that de-
PALAZZO VECCHIO
Designed in 1299 by Arnolfo di Cambio as Palazzo della
Opera del Duomo Museum Palazzo Pitti
Uffizi Galleries
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Palazzo Vecchio 76
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V I A D E I M A G A Z Z I N I , 4 R 5 0 1 2 2 F I R E N Z E F I | T E L E F O N O : 0 5 5 0 1 3 6 6 3 3 | L AT E N D A R O S S A F I R E N Z E . I T
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corated the city’s monuments over seven centuries: from Michelangelo to Donatello, Brunelleschi, Ghiberti and many more. Piazza del Duomo, 9 ph. +39 055 2302885 duomo.firenze.it Closed every first Tuesday of the month
GALLERIA DELL’ACCADEMIA 5
It is also known as ‘Michelangelo’s Museum’, because it showcases most of the statues by the famous artist, first of all, the David, but also the Prigioni, St. Matthew and the Palestrina Pietà. Other masterworks are the Rape of the Sabine Women by Giambologna and Botticelli’s Madonna with Child and Madonna of the Sea. Via Ricasoli, 58/60 ph. +39 055 294883 galleriaaccademiafirenze.it Closed on Monday 6
PALAZZO STROZZI
A masterwork of Renaissance architecture and a lively cultural center of international standing, which every year houses exhibitions ranging from ancient to modern and contemporary art. Piazza Strozzi ph. +39 055 2645155 palazzostrozzi.org
Galleria dell’Accademia
verted into a museum which today showcases major works of art by Michelangelo, Donatello, Verrocchio, Giambologna, Brunelleschi and much more. Via del Proconsolo, 4 ph. +39 055 0649440 bargellomusei.beniculturali.it Closed on Tuesdays and on the 2nd and 4th Sunday of the month 8
MEDICI CHAPELS
and consist of Michelangelo’s New Sacristy, Buontalenti’s Chapel of the Princes and the two crypts with the tombs of the Medici and Lorraine family members. Piazza di Madonna degli Aldobrandini, 6 ph. +39 055 0649430 bargellomusei.beniculturali.it Closed on Tuesdays and on the 1st, 3rd and 5th Sunday of the month
They are part of the complex of the Church of San Lorenzo
Medici Chapels
MUSEO NAZIONALE DEL BARGELLO 7
Once the city’s main prison, in 1865 the building was con-
Galleria dell’Accademia
Palazzo Strozzi
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Museo di San Marco
MUSEO DI SAN MARCO 9
It was Savonarola’s home and in addition to the exhibition halls, you can also visit the cells containing frescoes by Beato Angelico, who was also a monk here. Piazza San Marco, 3 ph. +39 055 0882000 polomusealetoscana.beniculturali.it Closed on the 1st , 3rd and 5th
Sunday of the month, on Mondays following the open Sunday
PALAZZO MEDICI RICCARDI 10
Designed by Michelozzo, the Palace houses the Magi Chapel with the famous frescoes of the Journey of the Magi by Benozzo Gozzoli. Via Cavour, 3 ph. +39 055 2760552 palazzomediciriccardi.it Closed on Wednesdays
Palazzo Medici Riccardi
STEFANO BARDINI MUSEUM 11
The collection of the most important Italian antiquarian. From the Romans to the 18th century. Via dei Renai, 37 ph. +39 055 2342427 cultura.comune.fi.it Closed on Tuesdays, Wednesdays and Thursdays 12
STIBBERT MUSEUM
A historic house museum featuring an extensive collection of arms, armors, costumes and objects of various ages and origin, collected by Frederick Stibbert throughout his life. Via Federigo Stibbert, 26 ph. +39 055 475520 museostibbert.it Closed on Thursdays
CASA DI DANTE MUSEUM 13
Stibbert Museum
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Stefano Bardini Museum
The museum aims to make Dante and the everyday life
TUSCAN CUISINE AND FINE FRESCOBALDI WINES
Piazza della Signoria, 31 | ph. +39 055 284724 reservations@frescobaldifirenze.it | www.frescobaldifirenze.it @Frescobaldi_FLR
Ristorante Frescobaldi Firenze
frescobaldi_firenze
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Salvatore Ferragamo Museum 82
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83
WELCOME TO OUR FABLE. 46R RISTORANTE DA PINOCCHIO - Piazza del Mercato Centrale 46 6R www.ristorantedapinocchio.com
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in medieval Florence better known to the public. The various rooms showcase replicas of objects and clothing commonly used in the 1300s. Via Santa Margherita, 1 ph. +39 055 219416 museocasadidante.it Closed on Mondays 14
MUSEO NOVECENTO
The museum is devoted to 20th and 21st-century Italian art. In addition to a permanent collection, it houses temporary exhibitions, installations and special projects. Piazza Santa Maria Novella, 10 ph. +39 0552768224 museonovecento.it Closed on Thursdays
INNOCENTI MUSEUM 15
The museum illustrates the past and present of the Innocenti Institute, committed to the promotion of children’s rights for six centuries, through art and history. Piazza della SS. Annunziata, 13
Museo Novecento
ph. +39 055 2037122 museodeglinnocenti.it Closed on Tuesdays
SALVATORE FERRAGAMO MUSEUM 16
Established in May 1995 by the Ferragamo family for the purpose of making Ferragamo’s role in the history of footwear and international fashion better known. Palazzo Spini Feroni Piazza Santa Trinita, 5/r ph. +39 055 3562846 +39 055 3562466 ferragamo.com/museo/it 17
Via Ghibellina, 70 ph. +39 055 241752 casabuonarroti.it Closed on Tuesdays and Easter holidays 18
GUCCI MUSEUM
The museum illustrates the fashion house’s 90-year history. From Gucci’s origins to its most iconic models that have become must-haves all over the world, to the logo’s history. Piazza della Signoria, 10 ph. +39 055 75927010 gucci.com/it
CASA BUONARROTI
The museum is devoted to the memory and celebration of Michelangelo’s genius through drawings, paintings and sculptures.
Salvatore Ferragamo Museum Gucci Museum
Innocenti Museum
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Loggia Roof Bar
Hotel Palazzo Guadagni Piazza Santo Spirito, 9 50125 Firenze
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tury antiques, sculptures and paintings. Via dei Benci, 6 ph. + 39 055 244661 museohorne.it
CHURCHES OPERA DI SANTA MARIA DEL FIORE COMPLEX 22
Opera di Santa Maria del Fiore
NATIONAL ARCHAEOLOGICAL MUSEUM OF FLORENCE 19
The museum showcases finds from excavations all over Tuscany, very precious Etruscan and Roman finds, and collections related to other civilizations. Piazza SS. Annunziata, 9b ph. +39 055 23575 polomusealetoscana.beniculturali.it
Closed on the 2nd , 3rd , 4th and 5th Sunday of the month
FRANCO ZEFFIRELLI MUSEUM 20
The museum is part of the Zeffirelli Foundation and Monumental Complex of San Firenze. It showcases over 250 works by Maestro Zeffirelli, including stage sketches, drawings and costume plates, playbills and studies. Piazza San Firenze, 5 ph. +39 055 2658435 fondazionefrancozeffirelli.com Closed on Mondays 21
HORNE MUSEUM
The Cathedral of Santa Maria del Fiore was designed by Arnolfo di Cambio in 1296 and it is the world’s third largest church after St. Peter’s in Rome and St. Paul’s in London. In 1412, it was dedicated to Santa Maria del Fiore with a clear reference to the lily, the city’s symbol (closed on Sundays). The Dome was designed by Brunelleschi many years later, in 1420, and decorated by Giorgio Vasari and Federico Zuccari. It is a masterwork of art and to this day the largest masonry dome ever built, surrounded by outdoor terraces open to visitors. Opposite the Cathedral is the Baptistery of San Giovanni, accessed through
Established by the bequest of Herbert Percy Horne, the museum reconstructs the rooms of a typical old Florentine house, with 14th and 15th-cen-
Baptistery of San Giovanni Horne Museum
Horne Museum
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Santa Croce
three doors, the most important of which is the Gate of Paradise, located on the main façade. Giotto’s bell tower, 84,7 meters high and about 15 meters wide, is one of the most important examples of 14th-century Florentine Gothic art. Do not miss the Opera del Duomo Museum. Piazza del Duomo ph. +39 055 2645789 duomo.firenze.it
COMPLEX OF SANTA CROCE 23
It houses several frescoes by Giotto, the Crucifix by Cimabue, works by Donatello and Orcagna. Piazza Santa Croce, 16 ph. +39 055 2466105 santacroceopera.it
BASILICA OF SANTO SPIRITO 24
Designed by Filippo Brunelleschi, it houses works by the greatest Florentine artists, including the wooden Crucifix, an early work by Michelangelo. Piazza di Santo Spirito, 30 ph. +39 055 210030 basilicasantospirito.it Closed on Wednesdays
MONUMENTAL COMPLEX OF SANTA MARIA NOVELLA 25
The Basilica of Santa Maria Novella houses The Holy Trinity by Masaccio, the Crucifix by Giotto and Brunelleschi, frescoes by Ghirlandaio and Botticelli. Do not miss the Green Cloister with frescoes by Paolo Uccello. Piazza Santa Maria Novella, 18 ph. +39 055 219257 smn.it
Basilica of Santo Spirito Santa Maria Novella
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Santa Croce
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Piazza del Carmine ph. +39 055 2768224 cultura.comune.fi.it Closed on Tuesdays, Wednesdays and Thursdays
BASILICA OF SANTISSIMA ANNUNZIATA 28
Abbey San Miniato al Monte
COMPLEX OF SAN LORENZO 26
It includes the Basilica, the Laurentian Library and the magnificent cloister and houses many artistic treasures, such as works by Donatello, Bronzino, Filippo Lippi, Michelangelo and Brunelleschi. Piazza San Lorenzo, 9 ph. +39 055 214042 operamedicealaurenziana.org
CHURCH OF SANTA MARIA DEL CARMINE AND BRANCACCI CHAPEL 27
In the heart of the Oltrarno neighborhood, the Carmelite Church and Convent of Santa Maria del Carmine houses the Brancacci Chapel and the famous frescoes by Masaccio, Masolino and Filippino Lippi. One of the city’s major landmarks since the 13th century.
A place rich in art, devotion and local history. Florence’s main Marian sanctuary, the mother church of the Servite Order. The church is located on the piazza by the same name, next to the Spedale degli Innocenti. Piazza della SS. Annunziata ph. +39 055 266181 annunziata.xoom.it
CHURCH OF ORSANMICHELE 29
Originally a grain market, in the mid-1300s the building was consecrated to Christian worship. It now contains sculptures by Donatello and Ghiberti and a beautiful marble Tabernacle dedicated to the Madonna delle Grazie. Via dell’Arte della Lana ph. +39 055 0649450 bargellomusei.beniculturali.it Open only on Tuesday mornings and Saturday afternoons
ABBEY OF SAN MINIATO AL MONTE 30
Complex of San Lorenzo
Church of Orsanmichele
Brancacci Chapel
Built between the 11th and 13th centuries, the church is a masterwork of the Florentine Romanesque style. The façade is in green and white marble, the interior houses precious works such as the Crucifix Chapel by Micheloz-
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TRATTORIA CAMMILLO Borgo San Jacopo 57/r, Firenze - 50125 tel. +39 055 212427 | cammillo@momax.it Giorni di chiusura settimanale: Martedì, Mercoledì e Giovedì a pranzo Orari 12.00-14.30 e 19:30 - 22:30
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Ponte Vecchio
zo with glazed earthenware vaulting by Luca della Robbia. Via delle Porte Sante, 34 ph. +39 055 2342731 sanminiatoalmonte.it
BASILICA OF SANTA TRINITA 31
One of the first Gothic churches in Florence. The façade was rebuilt in the 1500s by Bernardo Buontalenti, the Sassetti Chapel is a work by Ghirlandaio. Piazza di Santa Trinita
CHURCH OF OGNISSANTI 32
Located on Piazza Ognissanti, the Church was built in 1251 and belonged to the conventual complex of the Umiliati order, replaced with the Franciscan order in 1571. Not to be missed Giotto’s Crucifix and Botticelli’s Tomb. Borgo Ognissanti, 42 ph. +39 375 5652013 chiesaognissanti.it Closed on Wednesdays
JEWISH SYNAGOGUE AND MUSEUM 33
Established in 1882 in the Mattonaia neighborhood, the Synagogue is the heart of the local Jewish community and an integral part of the city’s history. The museum showcases a rich collection of Jewish artistic ritual objects. Via Luigi Carlo Farini, 6 ph. +39 0552989879 jewishflorence.it
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Closed on Saturdays 34
PONTE VECCHIO
Built in 1345, it is Europe’s oldest stone bridge. Once lined with butcher’s shops, today Ponte Vecchio is home to the city’s luxury jewelry boutiques. The Vasari Corridor, which connects Palazzo Vecchio and Palazzo Pitti, runs above it. During World War Two, it was the only bridge in Florence that was not destroyed by the Germans. 35
LOGGIA DEI LANZI
The monument located on Piazza della Signoria to the right of Palazzo Vecchio and next to the Uffizi Gallery, which adjoins it at the back with a ter-
Church of Ognissanti
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Via de’ Tornabuoni
race at the top of the Loggia dei Lanzi. It is also known as Loggia dei Priori or dell’Orcagna and houses precious works of art such as the Perseus by Benvenuto Cellini, The Rape of the Sabine Women and the Hercules and Nessus by Giambologna. Piazza della Signoria
TEATRO DEL MAGGIO MUSICALE FIORENTINO 36
The building houses three distinct music halls: an opera the-
atre with 1,800 seats, divided among the stalls, boxes, and gallery; an open-air cavea; and an auditorium. Designed by architect Paolo Desideri, the complex is today the “home” of the Maggio Musicale Fiorentino, one of Europe’s most prestigious lyric-symphonic foundations and the venue for the historic festival of the same name. Piazza Vittorio Gui, 1 ph. +39 055 2001278 maggiofiorentino.com
in music and drama and was declared a national monument in 1925. Today, it remains the vibrant heart of Florence’s performing arts scene, continuing to present major national and international productions, as well as contemporary theatre, works by emerging talents, and more intimate performances. Via della Pergola, 12/32 ph. +39 055 076 3333 teatrodellatoscana.it
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The best-known fashion houses have their boutiques and shops on Via de’ Tornabuoni and Via della Vigna. The other shopping streets are located just a few meters away from the city’s main attractions. And so, by walking from the Duomo to Piazza della Signoria, you will be able to browse and shop at the many stores along Via Calzaiuoli and Via del Corso. Be sure to visit the Ponte Vecchio lined with sparkling jewelry shops.
TEATRO DELLA PERGOLA
Founded in 1657 to a design by Ferdinando Tacca, the Teatro della Pergola is the first Italian-style theatre, renowned for its iconic boxes that made it a model across Europe. It has always hosted leading figures
Craft shops
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Craft shops
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SHOPPING
Mastering the Art of Bistecca
restaurant • pizzeria Cucina Torcicoda - Via Torta 5/R, 50122 Firenze (FI) - Tel: +39 055 265 4329 aperti dal martedì alla domenica dalle 19.00 alle 22.30 cucinatorcicoda.com
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LOGGIA DEL PORCELLINO 42
Forte Belvedere 39
CRAFT SHOPS
It is the other side of Florence, the traditional one, oozing with the creativity and colors of craft shops. It is Florence’s Oltrarno, the neighborhood of old arts and crafts. The San Frediano, San Niccolò and Santo Spirito areas are filled with goldsmith’s workshops that work and assemble gemstones to create unique and extraordinary jewels.
Piazza del Duomo
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ANTIQUE SHOPS
Via Maggio and Via dei Fossi are the streets where the ancient techniques of etching, metalworking and furniture and frame gilding are still performed. Workshops that attract customers from all over the world and keep the tradition of pottery, wood carving and decoration alive. 41
FORTE BELVEDERE
Besides being one of the city’s most panoramic locations, it is an architectural work designed in the late 1500s by Bernardo Buontalenti for Ferdinando I de’ Medici. It is the Vasari Corridor’s final stretch and it has been housing international contemporary art exhibitions since 2013. Via di S. Leonardo, 1 ph. +39 055 2768224 musefirenze.it Open from June to October, closed on Mondays
Loggia del Porcellino is the common name for Florence’s Loggia del Mercato Nuovo, so called to distinguish it from the Mercato Vecchio, which was located in the area of today’s Piazza della Repubblica. The Loggia’s focal point has been, since 1640, the Fontana del Porcellino ( the piglet fountain), actually a replica of the seventeenth-century bronze wild boar by Pietro Tacca currently showcased at the Stefano Bardini Museum.
SQUARES & TOWERS
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PIAZZA DEL DUOMO
The heart of the city where you can admire all together the Cathedral of Santa Maria del Fiore, Brunelleschi’s dome, Giotto’s bell tower and the Baptistery of San Giovanni.
PIAZZA DELLA SIGNORIA 3
The square’s current design
Loggia del Porcellino
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Piazzale Michelangelo
dates back to the 13th century and it was paved in the late 14th century. It has always been the symbol of the city’s civil power. Its most iconic building is Palazzo Vecchio, with a replica of Michelangelo’s David at the entrance and next to the Loggia dei Lanzi. In the middle of the piazza is the Fountain of Neptune, also known as the Biancone, with its central statue designed by Bartolomeo Ammannati. 2
PIAZZA PITTI
Decumanus, intersected. Today some of the city’s most popular cafés are located on the piazza.
Chapels, and the imposing David, the original statue being kept at the Accademia Gallery.
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PIAZZALE MICHELANGELO
Designed by architect Giuseppe Poggi. Standing in the middle of the square are the Monument to Michelangelo, composed of the bronze replicas of the four allegories of the San Lorenzo Medici
PIAZZA SANTA CROCE
It owes its name to the basilica, one of Italy’s largest Franciscan churches. Located in front of the basilica is the monument to Dante Alighieri by Enrico Pazzi.
Nearly completely dominated by the imposing Palazzo Pitti, it is one of the major piazzas of the Oltrarno neighborhood.
PIAZZA DELLA REPUBBLICA 43
The heart of the city since ancient Roman times. Rising in the middle of the square is the Column of Abundance, which marks the point where the main ancient Roman roads, the Cardus and
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Piazza Santa Croce
Piazza Santo Spirito
Piazza della Repubblica
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Truffle Experience and Cooking Class! RISTORO L’ANTICA SCUDERIA
Badia a Pasignano -Tavernelle Val di Pesa, Firenze info@ristorolanticascuderia.com +39 055 8071623 - +39 055 8071957 - +39 335 8252669
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TOWER OF SAN NICCOLÒ 46
The name derives from the nearby neighborhood of San Niccolò, and it was built in 1324 probably to the design of Orcagna, while the last circle of walls was being erected. It is the only Florentine gate which has preserved its original height.
GARDENS & PARKS
apertura Boboli Garden
PIAZZA SANTO SPIRITO 24
Crowded with market stalls, tourists and art students during the day, Piazza Santo Spirito is one of the focal points of the city’s nightlife. Standing on one side of the piazza is the monument to Cosimo Ridolfi. 27
PIAZZA DEL CARMINE
This square was built to allow the crowds to hear the
sermons preached by the Carmelites, who owned the Basilica of Santa Maria del Carmine facing the piazza.
PIAZZA SAN FIRENZE 45
The square was named after the complex of San Filippo Neri, also known as San Firenze due to the mispronouncing of the name of a pre-existing building dedicated to San Fiorenzo.
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Bardini Garden
Tower of San Niccolò
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Rose Garden
BOBOLI GARDENS
The Boboli Gardens spreads out at the back of Palazzo Pitti. The Medici family planned the garden’s layout by creating the model for the Italian garden. An open-air museum, filled with statues, grottos (including the one designed by Buontalenti) and large fountains, such as the Neptune and Ocean fountains. Piazza de’ Pitti, 1 ph. +39 055 294883 uffizi.it Closed on the first and last Monday of the month, except from June to October
BARDINI GARDEN
On one side the beautiful Baroque staircase, the English wood and the agricultural park where a wonderful wisteria pergola blooms in spring; on the other, the villa built in the 1600s by architect Gherardo Silvani, also called Villa Belvedere because of its wonderful panoramic position, and
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Piazza de’ Pitti 104
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R
dal 1921 a Firenze
Trattoria Ada: Since 1921, the heart of Florence on your plate.
Since 1921, Trattoria Ada has been celebrating the authenticity of Tuscan cuisine, bringing the freshness of seasonal ingredients and respect for tradition to the table. Alongside great land-based classics, such as our legendary Bistecca alla Fiorentina cooked to perfection, discover new seafood dishes, where the freshest catch meets the flavors of the region. A true culinary experience, complemented by an excellent wine cellar to accompany every type of dish.
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Viale Giuseppe Mazzini, 25/27r Firenze ph. +39 347 2620074 | trattoriaada.business.site
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later enlarged by Stefano Bardini. Via dei Bardi, 1r and Costa San Giorgio, 2 ph. +39 055 2638599 +39 055 2346988 villabardini.it Villa closed on Mondays, garden closed on the first and last Monday of the month 49
ROSE GARDEN
Located beneath Piazzale Michelangelo, the Rose Garden features over 350 varieties of roses which bloom from May to June and 12 sculptures by Belgian architect Jean-Michel Folon. Viale Giuseppe Poggi, 2
HORTICULTURE GARDEN 50
A nineteenth-century garden, the home to national floriculture shows, with a Renaissance loggia and an Art-Nouveau tepidarium. The highest point is accessed from Via Trento through the Orti del Parnaso, also called “del Dragone” because of the odd dragon-shaped fountain winding up the staircase. Via Vittorio Emanuele II
Horticulture Garden 51
CASCINE PARK
Established as a Medicean farm in 1563 by Cosimo I, with the Lorraine family the Cascine Park became a place of entertainment and Sunday outings. Do not miss the equestrian statue to Vittorio Emanuele II, the Pegasus Column, the Pyramid and the Indian Monument. Piazzale delle Cascine
MEDICEAN PARK OF PRATOLINO 52
Villa Demidoff was demolished in 1822, while the park still remains open to visitors and features the Apennine Colossus by Giambologna and the Cupid’s Cave by Buontalenti. Via Fiorentina, 276
ph. +39 349 8800380 Open from April to September
VILLA GAMBERAIA GARDENS 53
The beautiful garden of Villa Gamberaia, in Settignano, spreads over several levels, where one can admire the lemon-house, a niche decorated with pebble mosaics and a spectacular modern parterre. Via del Rossellino, 72 ph. +39 347 2386326 villagamberaia.com
Villa La Petraia Cascine Park
Villa Gamberaia
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Villa of Castello
MEDICI VILLAS MEDICI VILLA LA PETRAIA 54
An ancient fortress whose tower still stands, belonging first to the Brunelleschi family and later to the Strozzis, La Petraia was bequeathed by Cosimo I de Medici to his son, the cardinal Ferdinando, in 1568 and later converted into an elegant Renaissance residence.
The villa is surrounded by a large English-style park. Via della Petraia, 40 ph. +39 055 452691 villegiardinimedicei.it Closed Mondays
MEDICI VILLA OF CASTELLO 55
One of the oldest country residences of the Medici family, who acquired it in 1477. The villa was listed as a UNESCO World Heritage Site in 2013, and is currently home to the Accademia della Crusca; the garden is a prototype of 16th-century Italian design. Via di Castello, 44 ph. +39 055 452691 villegiardinimedicei.it Temporarily closed
MEDICI VILLA OF POGGIO A CAIANO 56
Designed by Giuliano da Sangallo for Lorenzo the Magnificent, as an example of Renaissance architecture. The splendid Sala di Leone X on the piano nobile is astonishing; the second floor is devoted to the Still Life Museum, and the gardens outside are dominated by a 19th-century lemon house. Piazza de’ Medici,14 ph. +39 055 877012 villegiardinimedicei.it Closed Mondays, Thursdays and the 1st, 4th and last Sunday of the month
Villa la Ferdinanda
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Villa of Castello
Quando la creatività si fonde con l’eccellenza, diamo vita ad un’esperienza culinaria autentica
Lungarno Torrigiani, 23 - 50125 Firenze | tel. +39 055 2345957 www.lungarno23.it
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San Lorenzo Market
MEDICI VILLA LA FERDINANDA 57
Built in 1596 on the orders of Grand Duke Ferdinando I de’ Medici and to a design by Bernardo Buontalenti, Villa La Ferdinanda is also known as the Villa of a Hundred Chimneys, for the numerous chimney pots that make the building unique. Viale Papa Giovanni XXIII, ph. +39 333/9418333 villegiardinimedicei.it Open subject to booking
the western terrace into a loggia, while the lower terraced area was home to the vegetable garden, with aromatic plants for household use. Via Beato Angelico, 2 villegiardinimedicei.it Garden may be visited by appointment
MARKETS SAN LORENZO MARKET 59
The historic San Lorenzo Market spreads over two floors. The ground floor is full of stalls selling food of all
MEDICI VILLA IN FIESOLE 58
The first example of a Renaissance villa, this became the inspiration for numerous other residences. After the Medicis, the marquise Del Sera turned
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Medici Villa in Fiesole
Medici Villa la Petraia
Medici Villa of Poggio a Caiano
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La tua Wine Destination in Toscana
Rooms & Suites
Osteria di Fonterutoli
Wine Experiences
mazzei.it 111
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THE RESTAURANT YOU DON’T WANT TO MISS WHEN IN FLORENCE.
RISTORANTE LA GALLERIA - Via de' Guicciardini 48/R, Firenze www.ristorantelagalleria.com BOOK ONLINE
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Sant’Ambrogio Market
sorts, whereas the first floor houses restaurants, pizzerias, shops and tables where you can sit down and eat. The streets surrounding the building are lined with traditional artisan workshops, wine bars and osterias. Piazza del Mercato Centrale and Via dell’Ariento ph. +39 055 265742 +39 055 2741150 mercatocentrale.it/firenze
SANT’AMBROGIO MARKET 60
The indoor Sant’Ambrogio mar-
ket, built on the site of a large vegetable garden beyond Santa Croce towards the city walls, was inaugurated in 1873 and today houses grocery stores. Piazza Lorenzo Ghiberti ph. +39 055 2480778 mercatosantambrogio.it Closed on Sundays and public holidays
PORCELLINO MARKET 61
It is commonly called Mercato Nuovo to distinguish it from the Mercato Vecchio, which was located in the area of today’s Piazza della Repubblica. The name Mercato del Porcellino comes from the statue of a wild boar that the Florentines call “porcellino” (pig-
let). It is covered by an old loggia which was designed by Giovanni Battista del Tasso and built in 1547. Piazza del Mercato Nuovo mercatodelporcellino.it 62
FLEA MARKET
Until a few years ago, the market was located in the historic Piazza dei Ciompi. In 2019, it was moved to a permanent structure just steps away from the Sant’Ambrogio market. You can shop there for antiques, collectibles, paintings, books and second-hand items.
Porcellino Market
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BEST FOOD EXPERIENCES
The best restaurants, aperitifs and cafes in Florence. Reservation recommended, the ‘Les Clefs D’Or’ concierge is at your service
TYPICAL RESTAURANTS AGRICOLA TOSCANA - IL BISTROT
BELGUARDO OSTERIA 14
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A place where contemporary Tuscan cuisine comes to life through a skillful balance of tradition and experimentation. Here, genuineness, simplicity, and refinement meet in a menu that highlights the region’s finest products. Each dish is crafted with carefully selected local ingredients, premium meats, and seasonal produce, accompanied by a curated selection of Tuscan and national wines. Borgo Ognissanti, 25r ph. +39 055 3880177 agricolatoscana.com
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ANTICO RISTORO DI CAMBI 49
Since 1950, the Cambi family has been passing down the traditions of Tuscan cuisine, served alongside the best Tuscan wines. You can enjoy outstanding appetisers, as well as ribollita, pappa al pomodoro, traditional organ meat dishes, and exceptional steak. An essential stop for food lovers and gourmets, where taste and quality are king.
Via S.Onofrio, 1r ph. +39 055 217134 anticoristorodicambi.it
In the heart of Florence’s historic Oltrarno district, overlooking the city’s riverbanks, Belguardo Osteria has been revitalized, reimagining the traditional osteria concept with a contemporary twist. Under the guidance of Chef Luis Corces, the kitchen reinterprets Tuscan tradition with simplicity and a focus on quality ingredients, offering authentic, locally inspired dishes with a nod to the Maremma region, all within an atmosphere perfect for everything from aperitifs to weekend getaways. Piazza degli Scarlatti, 1r ph. +39 055 2654541 osteriabelguardo.it
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RESTAURANTS
Via del Trebbio, 1r ph. +39 055 213768 bucalapi.com
Piazza degli Ottaviani, 16r ph. +39 055 214179 bucamario.com
Via dei Girolami, 28r ph. +39 055 213619
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BUCA DELL’ORAFO
By going down the steps of a 13th -century palazzo only a stone’s throw from the Uffizi Gallery, you’ll walk into a historic Florentine ‘buca’, one of the smallest and coziest in town, a landmark for traditional Tuscan cuisine. Delicious ribollita soup, Sangiovannese-style stew and fried chicken, but the signature dishes are artichoke frittata and chine of pork with potatoes.
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BUCA LAPI
The newspapers and posters that the cabmen once used as tablecloths now cover completely the walls of the dining room of this historic “buca”. The owner and chef Luciano Ghinassi is an ambassador of traditional Tuscan and Florentine cuisine. Excellent pasta dishes and homemade desserts, in addition to a fabulous T-bone steak cooked over an olive wood-burning fire.
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BUCA MARIO
A typical corner of Florence of bygone days in the former wine cellars of Palazzo Niccolini (a few steps from Piazza Santa Maria Novella), which has been offering its customers traditional Florentine dishes - Ribollita, Pappardelle pasta with wild boar sauce and a spectacular T-bone steak cooked over a lava stone, strictly rare - since 1886.
Via Gioberti, 168 R Firenze Tel. +39 353 4037146 info@pasticceriaserafini.it
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Piazza degli Antinori, 3 ph. +39 055 292234 cantinetta-antinori.com
Piazza di San Paolino, 1 ph. +39 055 29 66911 cecchini-firenze.com
Via Ricasoli, 5/7r ph. +39 055 292124 bucaniccolini.it 5
BUCA NICCOLINI
Buca Niccolini is a genuine landmark in the heart of Florence, a restaurant with a romantic mood expressed in ancient tradition with links to art and culture. Past and present come together, giving rise to dishes with authentic flavours, to be paired with a broad selection of fine wines. Once you’ve eaten here, you’ll never forget the mouthwatering aromas of traditional Florentine food.
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CANTINETTA ANTINORI 6
A name you can trust. This restaurant on the ground floor of Palazzo Antinori is one of Florence’s best known dining spots. The extensive list of Antinori wines accompanies the dishe, which are a celebration of seasonal and local ingredients. Among the signature dishes are Florentine-style gnudi and rosemary-flavored Tuscan beef tagliata. Rem ex et officia dunt.
CIBRÈO CAFFÈ AT HELVETIA & BRISTOL
Elegant, refined, unexpected, charming. Cibrèo is a landmark for coffee, lunch, aperitif or dinner of absolutely iconic style. It’s the warmth and genuineness of Cibrèo, welcoming you in an unmistakable atmosphere. Its dishes, with renewed signatures, will surprise you with authentic, absolutely extraordinary flavours. Via dei Pescioni, 8r ph. +39 055 2665651 cibreo.com
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CECCHINI IN CITTÀ
The famous butcher Dario Cecchini brings the culinary philosophy of his Antica Macelleria Cecchini and the restaurants Solociccia and Officina della Bistecca in Panzano to the 25hours Hotel Piazza San Paolino. Guests can choose the fixed menu Cecchini Griglia, which includes Cecchini cuts, raw beef tartare, carpaccio, and the Panzanese steak, or opt for the à la carte menu, which also offers a wide selection of homemade pasta and vegetarian dishes.
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RESTAURANTS
EAT, EAT AT, AT T, ENJOY ENJOY, OY, OY Y, REPEAT REPEAT. AT. AT T. GARBO PIZZERIA - via ffa faenza enza 62R, Firenze www.garbofirenze.com www. w garb w. r ofififrenze.com rb BOOK ONLINE
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Via della Vigna Vecchia, 25r ph. +39 055 293006 demetrahostaria.it
Borgo dei Greci, 7r Piazza de’ Peruzzi, 8r ph. +39 055 218737 it.francescovini.com
Via Torta, 5r ph. +39 055 2654329 cucinatorcicoda.com
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CUCINA TORCICODA
On one side, an excellent pizzeria with wood-fired ovenwhich offers classic pizzas but also new and exciting ones, made with 72-hour leavened dough- on the other, a gourmet restaurant that includes more traditional dishes too, such as tortelli pasta and T-bone steak from a variety of cattle breeds: Fassona, Angus, Chianina, Scottona, Wagyu Style Kobe and Buffalo.
DEMETRA HOSTARIA 86
Located above the iconic Full Up, a landmark of Florence’s nightlife, Demetra Hostaria offers an authentic taste of Florentine tradition in a renewed historic setting. The menu celebrates Tuscan cuisine with premium local ingredients, featuring fresh pasta, seasonal dishes, and carefully selected meats.
GARBO - OSTERIA TOSCANA 89
Garbo - Osteria Toscana is an authentic corner of Tuscany in the heart of Florence. Here, tradition is found in every dish, from homemade pasta to meat entrees, all prepared with fresh, local ingredients. A genuine culinary experience where passion and flavors tell the story of true Tuscan cuisine. Via Faenza, 62 ph. + 39 055 281122 garbofirenze.com
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FRANCESCOVINI
FrancescoVini is famous for its elegance, tradition and quality: the same value that can be found in the dishes that the restaurant serves such as fresh pasta, meats and desserts. They specialise in Florentine steak and have an enormous passion for wines, mainly traditional Tuscan wines. These are preserved in their wine cellars which were originally the ruins of a Roman amphitheatre restored by the Peruzzi family.
La storia e la tradizione della cucina tipica a Firenze accompagnata dai migliori vini della Toscana (anche al bicchiere)
VIA SANT’ONOFRIO, 1R | TEL: +39 055 217134 | ANTICORISTORODICAMBI.IT Aperto tutti i giorni 12:00 - 14:30 / 18:00 - 22:30
RESTAURANTS
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Via Il Prato, 42 ph. +39 055 2771704 sinahotels.com
Piazza Santa Felicita, 4r ph. +39 055 9363076 insolitatrattoria.it
Via de’ Brunelleschi, 1 ph. +39 055 277841 hardrockcafe.com/location/florence
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HARD ROCK CAFE
Located just off Piazza della Repubblica, the Cafe maintains the soul and architectural features of the landmark Gambrinus Cinema it is housed in, while infusing Hard Rock’s rock ‘n’ roll atmosphere. It includes a spacious seating area, open-air dining, a live music area, a vibrant bar, and a Rock Shop. Serving traditional American favorites and locally inspired entrees.
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HARRY’S BAR THE GARDEN
The restaurant and American bar with international atmosphere of the Sina Villa Medici Hotel, which the legendary Florentine restaurant has chosen for its second location in town. Traditional cuisine served in a lovely lush garden with a beautiful swimming pool.
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LA TENDA ROSSA
In the heart of Florence within walking distance of Piazza della Signoria, La Tenda Rossa offers traditional Tuscan dishes prepared with a touch of innovation, and only with fresh seasonal ingredients. Diners are accommodated in this refined location with Baroque décor and cosy, sophisticated ambience, ideal for a unique experience. Via dei Magazzini, 4r ph. +39 055 0136633 latendarossafirenze.it
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INSOLITA
Just steps from Ponte Vecchio, Insolita offers a refined gourmet experience where Tuscan tradition meets contemporary creativity. Innovative reinterpretations of classic dishes, premium ingredients, and impeccable service come together to create a memorable dining journey that balances bold flavors with culinary excellence.
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RESTAURANTS
LUNGARNO 23
Overlooking lungarno Torrigiani from a lovely terrace with veranda, this bistrot is renowned for his top-quality Chianina meet proposals as Fiorentina steak, Tartare, Hamburger gourmet and the Sushi beef. From the menu, with reflections on tuscan tradition, a wide choice of first courses with artisanal and homemade pasta. Make sure to give a look at the typical plates of the day and the great wine list of over 90 tuscan wineries and beyond! Lungarno Torrigiani, 23 ph. +39 055 2345957 lungarno23.it
OSTERIA DEL FIORE 10
MUSEO DELLA BISTECCA 16
A unique location in the heart of Florence: a sensory experience where art and taste are combined to prepare the perfect Florentine steak and the finest cuts of meat from all around the world. A refined ambience, authentic flavours and a timeless passion for tradition! Via dei Lamberti, 5r ph. +39 055 213381 museodellabistecca.it
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NONNA LELLA
Nonna Lella describes her cuisine as a balance between memory and modernity. Each dish reflects the season and the quality of its ingredients, using only a few carefully selected elements. Her cooking is authentic, artisanal, and approachable, celebrating Florentine tradition without nostalgia.
Overlooking the Duomo, Osteria del Fiore offers an authentic gastronomic experience where history, art, and flavor come together. Every dish is crafted from carefully selected ingredients and a deep respect for Tuscan tradition, passed down with passion over the years. Attention to guests, a prime location in the heart of Florence, and meticulous care for every detail make each visit a unique and unforgettable experience. Piazza del Duomo, 57r ph. +39 055 4934656 osteriadelfiore.it
Via di Ripoli, 10r ph. +39 055 3986819
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OSTERIA DELLE TRE PANCHE 15
The historic Florentine restaurant specialising in truffles moves to the panoramic terrace on the sixth floor of Hotel Hermitage, seemingly touching Ponte Vecchio. Behind the venture are Andrea and Vieri Bista, true masters of flavour and experts in showcasing the most precious of tubers and local cuisine in general. Vicolo Marzio, 1 ph. +39 055 583724 osteriadelletrepanche.com
RISTORANTE IL PAIOLO 18
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REGINA BISTECCA
Housed in a former antique bookshop, Regina Bistecca is one of the most interesting restaurants in the centre of Florence. A passion for Bistecca alla Fiorentina combines with traditional Florentine dishes. Simple, flavourful cooking using superb quality ingredients which enhance the results, and more than 150 wine labels offering a broad overview of Tuscan wine culture.
Via Ricasoli, 14r ph. +39 055 2693772 reginabistecca.com
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RISTORANTE DA PINOCCHIO 96
In the heart of Florence’s Central Market district, Pinocchio offers a charming Tuscan dining experience inspired by tradition and storytelling. The menu celebrates local flavors with homemade pasta, authentic dishes like Bistecca alla Fiorentina, and fine wines. A rustic atmosphere, welcoming rooms, and an intimate cellar complete this unique culinary journey.
Piazza del Mercato Centrale, 46r ph. +39 055 2670119 ristorantedapinocchio.com
Right in the city centre, only minutes away from the cathedral, Ristorante Il Paiolo has been welcoming customers for more than thirty years in a warm, comfortable place serving classic dishes of Florence and traditional country cooking made with refined quality ingredients. Florentine steaks are the unrivalled star of the show at Il Paiolo, which also boasts a long list of local, national and international wines.
Via del Corso, 42r ph. +39 055 215019 ristoranteilpaiolo.it
RISTORANTE IL PAIOLO Via del corso 42 R. 50122, Firenze
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Via Panzani, 9/A ph. +39 055 282802 sabatinifirenze.it
Via de’ Guicciardini, 48r ph. +39 055 264 5988 ristorantelagalleria.com
Viale Giuseppe Mazzini, 25/27r ph. +39 347 2620074
RISTORANTE LA GALLERIA
TRATTORIA ADA
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Since 1967, this historic Florentine restaurant has celebrated authentic Tuscan cuisine with traditional recipes and the finest local ingredients. Its menu blends timeless flavors with modern touches, while offering a welcoming experience for families, pet owners, and guests with dietary needs or food allergies.
Since 1921, Trattoria Ada has been showcasing Tuscan cuisine through the freshness of seasonal ingredients and a deep love for the region. From traditional appetizers to the rich flavors of our first courses, right up to the legendary Bistecca alla Fiorentina, cooked strictly to perfection. Come discover an authentic culinary experience, enhanced by an exceptional wine cellar featuring everything from great Tuscan reds to the finest international wines.
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SABATINI
The city’s biggest restaurant, with more than 1200 square metres of space in four large halls, Sabatini is a landmark in Florence dishing up quality classic Tuscan cuisine. Designed by the architect Stigler, who furnished the restaurant in 1955 with items from a deconsecrated sixteenth-century church, Sabatini is also Italy’s only restaurant constituting a protected heritage site.
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TRATTORIA CAMMILLO
One of Florence’s most traditional trattorias, frequented by a faithful and enthusiastic local clientele. The venue is timeless, as is the cooking: ancient yet eternally youthful, traditional but never obsolete. Don’t leave without trying the Fritti, the brain escalope with capers and the home-made Tortellini. Borgo San Jacopo, 57r ph. +39 055 212427
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RISTORANTE ENOTECA STROZZI
Ristorante Enoteca Strozzi combines cuisine and wine in a refined experience. Each glass tells the story of the land, while the dishes surprise with creativity, seasonality, and carefully selected ingredients. Here, wine engages in dialogue with every course, enhancing aromas and flavors in perfect harmony. Strozzi is the elegance of taste: every visit becomes a memory to savor. Piazza degli Strozzi, 12r ph. +39 055 0735481 ristoranteenotecastrozzi.it
TRATTORIA 13 GOBBI 22
TRATTORIA 4 LEONI 23
A typical Tuscan trattoria in the centre of Florence, in the classic Piazza della Passera between Ponte Vecchio and Palazzo Pitti. The atmosphere has all the vitality of the popular neighbourhood, now with a decidedly elegant contemporary slant, which extends to the dishes. Don’t miss the 4 Leoni salad, the Pear fiocchetti in taleggio and asparagus sauce and the Peposo.
Via de’ Vellutini, 1r ph. +39 055 218562 4leoni.it
TRATTORIA SOSTANZA 26
This is no mere restaurant, it’s a real institution. It’s the city’s most famous literary address and, even today, going for dinner at Trattoria Sostanza is like a journey back in time. Alongside the classic Bistecca alla Fiorentina, cult dishes include Artichoke tortino and Buttered chicken breast.
In the heart of Florence’s historic centre, a place of Tuscan authenticity. The decor evokes the Florence of bygone days; the menu brings traditional cuisine together with cutting-edge experimentation. House specialities are the Rigatoni served in a glass soup bowl and the unmissable Tagliata of beef served on a wooden block.
Via del Porcellana, 9r ph. +39 055 284015 casatrattoria.com
Via del Porcellana, 25r ph. + 39 055 212691
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RESTAURANTS
Via Doccia, 4 ph. +39 055 5678200 belmond.com
Piazza dei Nerli, 8/9r ph. +39 055 7602982 atelierdenerli.it 28
Via San Gallo, 97 ph. +39 055 0986092 alassiofirenze.com 1
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ANTESI
Overlooking the hills of Fiesole, Villa San Michele, A Belmond Hotel, Florence, has been restored to its former glory following a meticulous renovation. Here, Antesi, a refined restaurant led by Executive Chef Alessandro Cozzolino, offers dishes inspired by the seasons and the local region. Each dish is created in the moment when ingredients, technique, and intuition find their perfect balance.
ALASSIO
Alassio, inside The Hoxton, Florence, offers a gastronomic experience inspired by Mediterranean cuisine and comfort food, with hints of the flavours of the Italian Riviera and a touch of Ligurian influences. The concept is based on convivial moments accompanied by fresh, fruity cocktails. The ambience recalls the charm of Alassio, with vaulted ceilings, Italian artwork, vintage posters and fine marble details.
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ATELIER DE’ NERLI
A restaurant, but also an arts and crafts gallery and shop, in the Oltrarno neighborhood. A truly special concept, the fruit of Daniele Cavalli’s creativity. Soft lights, a vintage and glamorous atmosphere, evocative of New York City in the ‘70s. The cuisine is a tribute to Italian culinary culture, unpretentious and genuine, but with its own identity. Rem ex et officia dunt.
ATTO DI VITO MOLLICA
Located in the oldest part of Palazzo Portinari Salviati. It is a fine dining experience curated by Executive Chef Vito Mollica, whose philosophy is use of raw materials of outstanding quality; the goal is to come up with seasonal menus of traditional inspiration and international taste. The wine list offered with the chef ’s creations includes a great variety of Italian labels. Via del Corso, 6 ph. +39 055 5353555 attodivitomollica.com
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BORGO SAN JACOPO
Romantic with a view, it is the Hotel Lungarno’s Michelin-starred restaurant. Haute cuisine with view over the Ponte Vecchio, even better if on the small terrace overlooking the Arno river. In addition to the à la carte menu, two tasting menus including must-try dishes by Executive Chef Claudio Mengoni, such as the Cooked and Raw vegetables with Porcini mushroom ice cream and fig molasses.
Borgo San Jacopo, 62r ph. +39 055 281661 lungarnocollection.com 63
CIBRÈO RISTORANTE & COCKTAIL BAR (HELVETIA & BRISTOL) 31
The destination for those looking for a new restaurant concept and cosmopolitan atmospheres in town. A contemporary but genuine cuisine, where basic ingredients become the absolute protagonists, and a splendid bar with signature cocktails where the spirit of the restaurant and the research in raw materials define the philosophy of drinking “à la Cibrèo”. Via dei Vecchietti, 5 ph. +39 055 2665651 cibreo.com
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CIBRÈO RISTORANTE 7
A place that’s in the history of Italian restaurants, iconic and timeless, with signatures famous all over the world, opened in 1979 by the very young Chef Fabio Picchi, forerunner of a cuisine that looks to the tasty popular tradition and to the biological rhythm of nature.
Via del Verrocchio, 8r ph. +39 055 2341100 cibreo.com
COSIMO
With its 360° view over the city and breathtaking sunsets, Cosimo offers an experience that blends cuisine and beauty. The menu reinterprets Tuscan tradition with a contemporary touch, featuring seasonal ingredients and dishes that celebrate the region. Signature cocktails and attentive service complete a refined and unforgettable experience.
Piazza Ognissanti, 3 ph. +39 055 27152783 cosimorestaurant.com
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Piazza della Signoria, 10 ph. + 39 055 0621744 gucciosteria.com
Via Ghibellina, 87 ph. +39 055 26311 enotecapinchiorri.it
ENOTECA PINCHIORRI 32
It is Florence’s three Michelin-starred restaurant, since 1993, thanks to Annie Féolde, Italy’s first female chef to be awarded three stars, and the fourth in the world, who has been working side by side with her head chef, Riccardo Monco, for years now. As the name suggests, the restaurant has an amazing, world-renowned wine cellar.
Borgo Pinti, 99 ph. + 39 055 2626450 ilpalagioristorante.it
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GUCCI OSTERIA
You can expect nothing but the best from a project that brought together a fashion icon and one of Italy’s most famous chefs, Massimo Bottura. He put his pupil, now a very successful chef herself, Karime Lopez, at the helm of Florence’s Gucci Osteria. Her original versions of classic Italian dishes won the restaurant a Michelin star right away.
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IL PALAGIO
It is the Michelin-starred restaurant of Four Seasons Hotel Firenze, which gives onto the wonderful Gherardesca garden. The Executive Chef is Paolo Lavezzini, a master of Italian cuisine, in particular, a cuisine based on the use of seasonal and local ingredients. The menu features both traditional dishes with a gourmet twist and more creative and original ones.
IL VERROCCHIO
The elegant restaurant of the Villa La Massa Hotel, in Candeli, where the city begins to give way to the countryside. With a magnificent terrace overlooking the Arno river and the perfect spot for sunset watching, it is the ideal location for special and romantic occasions, with a menu featuring traditional Italian dishes with a Mediterranean touch and a gourmet twist. Via della Massa, 24 - Candeli ph. + 39 055 62611 villalamassa.com
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Via della Vigna Vecchia 25r, Florence
demetrahostaria.it +39 055 293006
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IRENE
The Savoy Hotel’s restaurant, offering the best of Tuscan food and wine. Simple but elegant dishes, according to the philosophy of Chef Fulvio Pierangelini, the creative director of all Rocco Forte restaurants, who elevated his famous dish of spaghetti with local fresh tomato sauce and fragrant basil to an art form.
Piazza della Repubblica, 7 ph. + 39 055 2735891 roccofortehotels.com 40
LUCA’S RESTAURANT 92
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LA GAMELLA
La Gamella, the signature restaurant of Collegio alla Querce, blends the wild beauty of the Tuscan countryside with timeless Italian style. Open year-round, it pays tribute to the region through local ingredients, wines and traditions, offering a menu that celebrates the finest flavors of Tuscany. Via Delle Forbici, 21B ph. +39 055 0931514 auberge.com
At the heart of Hotel La Gemma, is Luca’s Restaurant, an elegant, art-deco space with a sophisticated interior that reflects the colours of the Duomo. Here, award-winning Chef Paulo Airaudo takes classical Florentine cuisine and transforms this into exceptional modern gastronomy. Enjoy a cocktail in the ultra-cool lounge bar followed by an unforgettable dining experience at Luca’s gourmet restaurant.
ORA D’ARIA
The restaurant of chef Marco Stabile, the cornerstone of Florentine cuisine. Eggs and traditional recipes take centre stage in some of his timeless dishes, like Egg en meurette or Étouffée of roast pigeon with honey and puntarelle. The atmosphere is intimate and refined, and if you want to see the chef at work, book a table upstairs, where the open kitchen is.
Via dei Georgofili, 11r ph. + 39 055 2001699 oradariaristorante.com
Via Dei Cavalieri, 2/C ph. +39 055 0105200 lagemmahotel.com/lucasristorante
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RISTORANTE FRESCOBALDI
This restaurant shares the philosophy and values enshrined by the Frescobaldi family for more than 700 years. The menu is mainly inspired by Tuscan cuisine; pasta and bread are made daily on the premises and the dishes are based on the best seasonal produce. Accompanying the food are the prestigious wines that have made the Frescobaldi name famous all over the world. Piazza della Signoria, 31 ph. +39 055 284724 it.frescobaldifirenze.it 43
RISTORANTE LE BISTROT 39
In winter the elegant restaurant at the Villa Cora hotel is in the oriental splendour of the Moresca Room, in summer in the poolside garden, part of the enormous and ancient park surrounding this stately home with views of the Boboli Gardens and the historic centre of Florence. Executive chef Mattia Nesi skilfully interprets the best seasonal ingredients, most of them locally sourced.
Viale Machiavelli, 18 ph. +39 055 228790 villacora.it
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RIVOIRE
Rivoire developed the art of chocolate-making there and became the official chocolate supplier to the royal family in the city. Enrico Rivoire followed the Savoy family to Florence before deciding to offer the whole city the fruits of his art in 1872. Now as then, his famous chocolates and other specialities are made on the basis of original recipes.The restaurant is a recent addition, offering a refined menu and a prestigious selection of wines.
Piazza della Signoria, 5r ph. +39 055 214412 rivoire.it
SANTA ELISABETTA
The two-Michelin-starred restaurant of Hotel Brunelleschi is located in the ancient Byzantine Pagliazza tower. Chef Rocco de Santis presents dishes that are minimalist, essential and pure, focusing on a single star ingredient backed by two or three others. Everything is perfectly balanced between acid and sweet, raw and cooked, intensity and lightness.
Piazza Santa Elisabetta, 3 ph. +39 055 2737673 ristorantesantaelisabetta.it
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SAPORIUM FIRENZE
The Saporium adopts the philosophy of the Borgo Santo Pietro Saporium based on the principles of biodiversity and regenerative agriculture. Its thriving organic farm, culinary gardens and the dairy farm provide the basic inspiration and the best ingredients to take you on a gastronomic journey, always guided by the expertise of executive chef Ariel Hagen and his team. Lungarno Benvenuto Cellini, 63r ph. +39 055 212933 saporium.com 46 45
TERRAZZA 45
Located in the main square of Fiesole, Terrazza 45 offers its guests a front-row seat to enjoy one of the most beautiful views of Florence. It is not just the sunset admired from its beautiful terrace during the summer which is spectacular, but also the dishes: traditional Tuscan recipes reinterpreted with creativity for an engaging dining experience. Do not forget to try the steak tartare or the pink prawn tartare, but also the delicious Florentine Scottona steak. Piazza Mino da Fiesole, 45 ph. +39 055 597259 terrazza45.it
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TRATTO
Born from the irreverent spirit of the Michelin-starred Trattoria Contemporanea, Tratto opens inside W Florence. Here, Italian cuisine turns contemporary - essential, bold, unexpected. From a risotto that winks at pizza to a crisp-crusted parmigiana, every dish is made to be shared and crafted to leave a lasting impression.
TRE RANE RUFFINO
Set in the magnificent Tenuta Ruffino Poggio Casciano, the Tre Rane offers elegant Tuscan cuisine that changes with the seasons and engages in a constant quest for the very best local products. The food displays the same expertise as the great wines produced here since 1877. Traditional dishes are creatively reinterpreted in a spirit of innovation and with the aim of valuing every ingredient, for more sustainable cooking. Via Poggio al Mandorlo, 1 (Bagno a Ripoli) ph. +39 055 6499750 hospitality@ruffino.it
Piazza dell’Unità Italiana, 4 ph. +39 055 9946663 trattoflorence.com
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FISH RESTAURANTS
Piazza Ognissanti, 1 ph. +39 055 27163770 wintergardenflorence.com
Piazza di Cestello, 8 ph. +39 055 2645364 cestelloristoclub.com
CESTELLO FIRENZE 48
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WINTER GARDEN
In the gorgeous setting of the elegant winter garden at the St. Regis Florence, executive chef Gentian Shehi offers a sophisticated culinary experience that reflects and showcases Tuscan tradition, and impeccable service with close attention to detail. Perfect for a coffee break, a quick lunch, afternoon tea or exclusive aperitifs.
An evergreen nightlife venue in the Oltrarno area and a cult restaurant for fish lovers in Florence. Its iced fish counter, from which customers are invited to choose what they want -perhaps even by assembling the restaurant’s famous grand plateau of raw fish- is irresistibly tempting. The oysters and Iranian Beluga caviar are must-tries too.
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GIACOMO AL SALVIATINO
The restaurant Giacomo al Salviatino is part of the food offer at Hotel Il Salviatino, located in one of Tuscany’s most important 15th-century villas. The cooking is based on the most authentic Italian tradition, with a menu that combines simplicity and sophistication with the use of aromatic herbs, vegetables from Il Salviatino’s organic garden and a careful selection of the best local products. Via del Salviatino, 21 (Fiesole) ph. +39 055 9041111 salviatino.com
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Via Pisana, 37r ph. +39 055 222299 fuordacqua.it
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FUOR D’ACQUA
Just steps from Porta San Frediano, a historic name for fish-based cuisine in Florence. The menu features only fresh and daily-caught fish, both simple and more creative dishes. Enjoy the appetizers, truly unique, as well as the grand raw fish plateau. Among the signature dishes, Catalana and Paccheri alla Trabaccolara.
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MARINA DI SANTOSPIRITO
A former carpentry workshop in Santo Spirito is now an original fish restaurant, where chef Marina delights diners not only with her exquisite dishes of the freshest fish, from the classic to the unusual, but also with her live music, taking the stage with her guitar at the end of the evening.
Via Maffia, 1/C ph. +39 338 2844182 marinadisantospirito.it
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BORGO ANTICO
Trattoria Borgo Antico overlooks Piazza di Santo Spirito, offering a warm, cosy atmosphere for enjoying all the magic of Florence. Here diners enjoy delicious new versions of traditional Florentine dishes as well as seafood, pizza baked in a wood-burning oven, and delicious desserts. Vegetarian choices available.
Piazza Santo Spirito, 6r ph. +39 055 210437 borgoanticofirenze.com
Via Isola delle Stinche, 11/13r ph. +39 055 289080 caffeitaliano.it 53
CAFFÈ ITALIANO
Napoli, Margherita or Marinara. Just these three pizzas, made scrupulously the traditional way with Italian stone-ground flour and a very long proving time, and served in a 14th-century palace halfway between Santa Croce and Santa Maria del Fiore, accompanied by a superb selection of wines.
Piazza di Santa Maria Novella, 24r ph. +39 055212287 pizzeriagiotto.it 54
GIOTTO
A place to be for lovers of Neapolitan-style pizza. In Florence since 2016 in the Novoli district, Giotto has now opened a second pizzeria in Piazza Santa Maria Novella. It’s the ideal place to enjoy an excellent Neapolitan-style pizza, cooked to perfection with mouth-watering toppings. The man behind the pizza is Marco Manzi, star pizzaiolo in this little piece of Naples in the city.
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NEROMO
Neromo was born of a love of the simplicity of traditional flavours and aromas of Florentine food, combined with the tradition and tastes of Salento and Abruzzo. The meat and fish dishes are conceived with mastery; the crowning glory is the pizzeria, serving naturally raised pizzas topped with authentic fresh ingredients typical of Naples.
Borgo San Frediano, 23/25r ph. +39 055 2382645 neromo.it
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SANTARPIA
A name and a guarantee of quality from Giovanni Santarpia, maestro of Neapolitan pizza. The menu includes classics like Margherita and Marinara, but also variations on these, with yellow Piennolo tomatoes. There are plenty of Neapolitan options, such as sausage and friarelli or panuozzo, alongside more unusual dishes. Via Senese, 155r ph. +39 055 9338245 giovannisantarpia.com
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ETHNIC RESTAURANTS 98
AKIRA BACK
Located inside W Florence, Akira Back brings the acclaimed chef ’s signature style to Florence, blending Japanese techniques, Korean heritage, and American creativity. The restaurant offers bold dishes, from iconic raw creations to signature plates like tacos, rolls, and seafood specialties, delivering a sophisticated international dining experience. Piazza dell’Unità Italiana, 3 ph. +39 055 9946661 akirabackflorence.com
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Via del Verrocchio, 2r ph. +39 055 2341100 cibreo.com 61
CIBLÈO
Ciblèo is a Tuscan-oriental restaurant in kaiseki style with an intimate and welcoming flavour, with a refined and unique culinary proposal obtained by mixing together Tuscan, Japanese, Korean and Chinese cuisine, in extraordinary recipes that give life to an experience of truly memorable taste.
Piazza Francesco Ferrucci, 4/5 ph. +39 055 6587428 kokorestaurant.it Viale Belfiore, 2 ph. +39 055 7967025 ilgustodixinge.com
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IL GUSTO DI XINGE
In Florence, Il Gusto di Xinge shines bright: the restaurant of young chef Xin Ge Liu brings to the table a creative and theatrical take on Chinese cuisine. Forget the usual dishes - here every creation is a true work of art, from vibrant violet crystal dumplings to shimmering bao, all the way to signature cocktails inspired by trust, intuition, dream, and desire. An elegant, contemporary sensory journey to live and share. 99
TIJUANA
Tijuana is a Mexican restaurant, offering an authentic taste of Mexico in the heart of the city. The menu features traditional dishes such as tacos, burritos, nachos, fajitas, and fresh guacamole, prepared with quality ingredients for a vibrant and flavorful dining experience. The Mexican bar also offers a wide selection of tequilas, from Blanco and Reposado to Añejo. Via Il Prato, 57/59r ph. +39 055 287247 tijuana.it
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KOKO
Surrounded by the wonders of Florence, Koko has created an elegant minimalist space that’s the perfect setting for modern Japanese cuisine. Original pairings, exquisite ingredients and innovative techniques are the hallmarks of every dish. Meanwhile the Koko Lounge Bar is a landmark for those wishing to enjoy Asian food along with DJ sets and special cocktails.
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Borgo Pinti, 99 ph. +39 055 2626450 fourseasons.com 64
Piazza della Repubblica, 7 ph. +39 055 2735891 roccofortehotels.com
ATRIUM BAR
The beauty and charm of Palazzo della Gherardesca are the perfect backdrop to the Atrium Bar, housed in the magnificent Four Seasons Hotel Firenze and whose bartenders master wonderfully the art of mixology. Among the cult drinks are the Vintage Negroni and Moulin Rouge, and for those who plan to stay for dinner and order the tasting menu, Executive Chef Paolo Lavezzini has designed a box full of surprises that changes with the seasons.
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BAR ARTEMISIA
In the heart of the Savoy Hotel lies Artemisia, a cosy and sophisticated bar where the art of drinking meets the great figurative art. Dedicated to the painter Artemisia Gentileschi, the bar embodies her visionary spirit. A theatrical mixology is staged behind the bar, reinterpreting the Florentine aperitif with daring ingredients. To complete the experience, local wines and Tuscan flavours designed by Chef Pierangelini.
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Piazza dell’Unità Italiana, 6 ph. +39 055 23588560 b-roof.it
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B-ROOF
On the fifth floor of Grand Hotel Baglioni, a special place where you can enjoy top-quality cuisine and the spectacular view of Florence’s skyline. Brunelleschi’s Dome and Giotto’s Bell Tower are so close you feel like you can touch them. The menu features simple and traditional dishes with a creative twist by a team of talented chefs.
CAFFÈ DELL’ORO
A ‘living room with kitchen’, warm and cozy. The menu is rich in genuine flavors and tasty combos, in an elegant location inspired by the sophisticated atmosphere of the 1950s. The perfect place to fall in love with Florence by taking in the view of the Ponte Vecchio from such a vantage point. Lungarno degli Acciaiuoli, 2/P ph. +39 055 27268912 lungarnocollection.com
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Via Roma, 1r ph. +39 055 213896 caffegilli.com
Via Gioberti, 168r ph. +39 3534037146 pasticceriaserafini.it
Via Ricasoli, 3/5 ph. +39 055 0946404 caffedelteatroniccolini.it
CAFFÈ DEL TEATRO NICCOLINI
CAFFÈ PASTICCERIA SERAFINI
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The historic Caffè del Teatro Niccolini, located a short distance from the cathedral, is a place where the art of theatre fuses with café tradition. The menu is a symphony of flavours arising from a selection of specialities designed to please all palates: from international-style breakfasts to glamorous aperitifs and including vegetarian, vegan and gluten-free options.
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CAFFÈ GILLI
It is Florence’s oldest café. Since always the city’s elegant gathering place, it is now very popular because of its variety of bakery and confectionery production. The innovative cocktail bar, instead, stands out for its top-quality classic, contemporary and signature drinks. An unmissable appointment at any time of day. 68
CAFFÈ PASZKOWSKI
From a brewery to a literary café and meeting place for intellectuals in the late 19th century, Paszkowski has retained all its style and charm, becoming one of the symbols of Florentine tradition. The coffee and pastries are top quality: don’t miss the Paszkowski cake, breads and pies for a breakfast that will start the day with a smile. Piazza della Repubblica, 35r ph. +39 055 210236 caffepaszkowski.com
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A pastry-making tradition that began in 1928. This is a high-quality café that combines its pastry production with an increasingly sophisticated breakfast range, including a wide assortment of vegan and gluten free options. There’s also a great variety at lunchtime, with hot dishes and a broad choice of vegetables, and for buffet-style aperitifs. Catering and banqueting services available for businesses and individuals.
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Via dei Carducci, 2r ph. +39 055 9367419 dittaartigianale.com
Lungarno della Zecca Vecchia, 38 ph. +39 055 26236 hotelplazalucchesi.it
Piazza degli Strozzi, 5 ph. +39 055 286601 cafecollebereto.com
DITTA ARTIGIANALE SANT’AMBROGIO 71
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COLLE BERETO
A special lounge bar amidst historic buildings and designer boutiques, offering unforgettable drinks from its prestigious cocktail list. Tropical Jungle, Fashion Colle and Penta Negroni are only a few of the creations by the bartenders who every day create something new and exciting, to be enjoyed while listening to DJ sets and international music.
Located in the 14th-century refectory of an ancient building, Ditta Artigianale is a café offering a wide choice of pastries and food and houses Europe’s first Coffee School. At aperitivo time, gin lovers can choose from a range of 150 gins and 12 different tonic waters, including the signature Peter in Florence gin.
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EMPIREO ROOFBAR & POOL 72
Since its opening, Empireo has been offering the Hotel Plaza Lucchesi’s customers and locals alike a breathtaking view of the city. Having a drink by the pool while taking in the view of the Duomo and the beauty of the sun going down is an amazingly intense experience, enjoyable throughout the summer season at Empireo.
ENOTECA VIOLETTA
Un accogliente wine bar di quartiere dall’atmosfera distesa, che offre un’accurata selezione di vini locali e internazionali. L’aperitivo prevede un’ampia scelta di sfiziosi assaggi, tra cui Panisse fritte, Supplì marinari e Millefoglie di patate croccanti. L’ambiente è caldo e accogliente, impreziosito da un lungo bancone di sei metri, opere d’arte originali e imponenti vetrine a tutta altezza colme di bottiglie. Via S. Gallo, 97 ph. +39 055 0986091 thehoxton.com
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GALLERIA IGINIO MASSARI 73
The king of cakes and bakery products has just moved to the ground floor of Florence’s beautiful Helvetia & Bristol – Starhotels Collezione Hotel, with two glittering windows just steps away from Via Tornabuoni and Palazzo Strozzi. A veritable temple to the art of pastry making. Among the most popular creations are the apple fagottino, the maritozzo and the tasting of macarons, but the choice is definitely wide. Via de’ Vecchietti, 3/5 ph. +39 055 8025253 iginiomassari.it
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GIACOSA
This European salon attracted visitors from all over the planet, and in 1919 it was the birthplace of the world’s most popular cocktail, the Negroni. Today the new menu at the Giacosa, courtesy of a team led by Luca Manni, is wholly devoted to the Italian aperitif. Its homage to tradition includes the classic Negroni, alongside innovative reinterpretations like the Gibson Negroni and the Cham-on!, a new version of the White Negroni.
Via della Spada, 15r ph. +39 055 2021617
GUCCI GIARDINO 25
The fashion house’s new café & cocktail bar, which adds to the Gucci Garden restaurant. The space was designed by Creative Director Alessandro Michele, who combined the best of a traditional Tuscan shop and of an elegant French bistro. Open all day from breakfast to after-dinner drinks, with cocktails masterly prepared by bartender Martina Bonci. The must-try drink? Mémoire di Negroni. Piazza della Signoria, 37r ph. +39 055 75927012 gucciosteria.com
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LA TERRAZZA ROOFTOP BAR
The rooftop bar La Terrazza is located on the top of the medieval Consorti Tower, on the last floor of Hotel Continentale, surrounded by art treasures. A private, contemporary-looking and very elegant space, ideal for enjoying a drink at sunset with breathtaking view.
Lungarno degli Acciaiuoli, 2r ph. 39 055 27265987 lungarnocollection.com 78
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LOCALE
The heart of the city’s nightlife scene is the beautiful hall of Il Locale, a restaurant and cocktail bar with a dual identity: an easy, more traditional side and a more sophisticated and elegant one. The perfect place for an unforgettable experience of the best of the local culinary tradition reinterpreted by the chefs’ creativity and of innovative cocktails.
Via delle Seggiole, 12 ph. +39 055 9067188 localefirenze.it
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LOGGIA ROOF BAR
Perched on the third floor of the Hotel Palazzo Guadagni in Santo Spirito Square, the Loggia Roof Bar offers an enchanting interlude from the city bustle. It is a vibrant place where both locals and visitors meet to enjoy a lunch, an afternoon tea or an aperitivo while admiring the city and its unique sunsets. Enjoy a selection of cocktails, local wines and food served everyday from 12:00 till 23:00.
Piazza Santo Spirito, 9 ph. +39 055 2658376 palazzoguadagni.com
MOVE ON
A multi-sensory venue in which contemplation of the pleasures of the palate blends harmoniously with the joy of good music, against the backdrop of one of Italy’s most evocative settings: Piazza San Giovanni. Unparalleled Made in Italy quality is evident in the craftsmanship of the furnishings, as well as the contents of the menu.
Piazza San Giovanni, 1r ph. +39 055 219251 moveonfirenze.com
PAGE 162 CAFES & APERITIFS
Borgo San Jacopo, 14 ph. +39 055 27264997 lungarnocollection.com
Via de’ Tornabuoni, 64r ph. +39 055 211656 procacci1885.it
Via Palmieri, 25r ph. +39 0552741025 oratiowine.com
PICTEAU BISTROT & BAR 79
38
ORATIO WINE
A wine bar and food and wine bookshop, between the Duomo and Santa Croce. The space is divided into three rooms: the main one, where you can drink wine, eat something appetizing or read rare publications; the upper one, which is accessed via a small staircase and the wine cellar, where the walls proudly display their exten- sive collection.
An elegant cocktail bar and bistro with a unique view of the Ponte Vecchio and Arno river as if from a boat. If the view from the outdoor tables is amazing, the tables inside are in no way inferior, surrounded as they are by a collection of 20th-century works of art. Equally wonderful are the dishes by Chef Claudio Mengoni, who never ceases to amaze his customers.
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PROCACCI
A delicatessen founded in 1885 on the elegant Via de’ Tornabuoni. Its truffled panini are an institution in Florence. Taken over by Marchesi Antinori in 1998, the shop, filled with the unmistakable aroma of truffle, has preserved its walnut shelves and green marble Art Nouveau-style counter. A notto-miss local ritual at aperitivo time.
SANTA COCKTAIL CLUB
An aperitif at Santa Cocktail Club in gorgeous Piazza Santa Maria Novella is a truly unmissable experience. The elegant and intimate outdoor terrace is framed by the stunning Basilica of Santa Maria Novella, and the menu is intriguing and original. You order from a digital device offering a range of signature and classics cocktails, which are accompanied by an aperitif and dinner menu that attracts locals and tourists alike. Piazza di Santa Maria Novella, 1 ph. +39 337 1625009 santacocktailclub.com
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CAFES & APERITIFS PAGE 162
Via dei Medici, 6 ph. +39 333 2923675 viewonart.it
Viale Giuseppe Poggi, 1 ph. +39 055 284874 thelodgeclub.com 82 60
THE LODGE
The place to meet up and have fun. Both at aperitif time and dinner, you can sample a wide range of dishes prepared by chefs with international experience. And it’s all accompanied by live entertainment, every day. The Lodge is actually more than a restaurant; it’s also a Cocktail and Lounge Bar for exceptional aperitifs. Open from May to September.
VIEW ON ART
On the 6th floor of a historic building in the heart of Florence is View on Art, the perfect place for an aperitif with breathtaking views of the Duomo. Open every day from 12:00 to 23:00, it offers truly unparalleled views of the city for a unique immersive experience accompanied by excellent cocktails.
ARNOLFO
In a modern setting designed and built from scratch by brothers Gaetano and Giovanni Trovato, Arnolfo offers refined, imaginative cooking, the result of a meticulous search for high-quality ingredients and cutting-edge techniques, which has won the restaurant two Michelin stars. There’s a delightful terrace with a view to enjoy in the summer months. Viale della Rimembranza, 24 (Colle Val d’Elsa, SI) ph. +39 0577 920549 arnolfo.com
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JUST OUTSIDE FLORENCE
Via di Montefioralle, 39 (Montefioralle, Greve in Chianti) ph. +39 328 0045154 / +39 334 5330662 ilguerrino.it
ANTICA TRATTORIA IL GUERRINO
Located in the medieval village of Montefioralle, near Greve in Chianti, Antica Trattoria Il Guerrino is an authentic spot to discover Tuscan cuisine. With its historic ambiance and views of the hills, it offers traditional, handmade dishes, grilled meats, and house-produced wines, providing a genuine and immersive experience of the region.
RESTAURANTS
Wine & Oil Tasting among vineyards and medieval towers
Truffle hunting
Cooking Classes
Falconry
Interactive celler Vineyard Lunch Garden Lunch
Anauthentic Tuscany Experienceinthemost genuine SanGimignano. In the heart of San Gimignano, among golden hills and centuries-old vineyards, there is a place where time slows down and authenticity comes to life. Podere La Marronaia is not just a winery: it is a story, a family, an experience to be lived with all the senses. Here, you don’t just taste. Here, you truly live.
Agift for you Organic and Biodynamic Family-run farm 149
RESTAURANTS
BORGO OGNISSANTI, 25R - 50123 FIRENZE | +39 055 388 0177 | AGRICOLATOSCANA.COM 150
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RESTAURANTS
CASTELLO DI CASOLE
Castello di Casole, a Belmond Hotel is a noble estate with many centuries of history. The cuisine is based on simple, rustic dishes that are a perfect balance between Italian tradition and innovation. At the Tosca and Emporio del Castello restaurants guests can enjoy delicious, fresh seasonal dishes with a focus on superb ingredients; the Terrazza Tosca is the perfect place for dinner with wonderful views of the surrounding hills. Località Querceto, (Casole d’Elsa, SI) ph. +39 0185 235302 belmond.com
CASTELLO DI GABBIANO
The ideal place to relax in a welcoming, comfortable atmosphere and enjoy the natural beauty all around: beside the pool, in the gardens or strolling among the estate’s vineyards. The restaurant at Castello di Gabbiano - in the heart of the Chianti Classico wine region - is a true haven of country cooking, evocative and comfortable, where guests can enjoy a delicious and sensuous culinary experience centred on superb seasonal ingredients from local producers and long memories of Tuscan cuisine. Via di Gabbiano 1 (Mercatale in Val di Pesa, FI) ph. +39 055 8218423 castellogabbiano.it
OSTERIA DI PASSIGNANO
In the shade of a medieval abbey in one of the most picturesque villages of Chianti Classico, Osteria di Passignano presents food that’s minimalist yet stands out for its strong identity and tradition. To accompany the culinary journey, there’s a well-designed list of wonderful wines. One Michelin star.
OSTERIA LE LOGGE
An exciting restaurant with a focus on gourmet cuisine and creative signature dishes. The food is impactful; the menu points to carefully chosen producers and great ingredients, offering guests a satisfying experience based on quality time and the human tradition of sitting down to eat together. Via del Porrione (Siena) ph. +39 0577 48013 osterialelogge.it
Via Passignano (Badia A Passignano, FI) ph. +39 055 8071278 osteriadipassignano.com
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RESTAURANTS
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OSTERIA DI FONTERUTOLI
Nestled in the Chianti hills, the Osteria di Fonterutoli offers a culinary experience that blends tradition and innovation, serving dishes inspired by Tuscan cuisine, with a focus on local game and garden vegetables. The wine list features labels from the Mazzei estates. The elegant, rustic ambience features a panoramic terrace overlooking Siena, ideal for an authentic wine and food experience. Loc. Fonterutoli Castellina in Chianti (SI) ph. +39 0577741125 mazzei.it
PODERE LA MARRONAIA
A small family-run estate just outside the historic town of San Gimignano, the perfect place to sample wines, olive oil and other local products, and with fabulous views of the medieval towers. Guests can relax either in the garden or in the Tuscan-style interior.
Via Martiri di Citerna, Podere le Colonne (San Gimignano, SI) ph. +39 0577 907265 marronaia.com
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RINUCCIO 1180
Rinuccio 1180 is located on the extraordinary rooftop of the Antinori winery in Chianti Classico. Here the senses of sight and taste come together in the products of the land and, depending on the season, guests can experience traditional Tuscan dishes with a contemporary slant, accompanied by a wide selection of excellent wines.
San Casciano Val di Pesa (Bargino, FI) ph. +39 055 2359720 antinori.it
RISTORANTE DA DELFINA
Nonna Delfina began preparing meals for the local hunters in the 1940s, and in the late 50s, when tourists started coming to the nearby Medici villa, her home became a popular stop for visitors to the area. Little by little, the house turned into a much-loved trattoria, serving traditional Tuscan food. There’s a beautiful terrace with a view.
Via della Chiesa, 1 (Artimino, PO) ph. +39 055 8718074 dadelfina.it
RESTAURANTS
Piazza del Duomo, 57r, 50122 Firenze www.osteriadelfiore.it tel. 055 4934656
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RESTAURANTS
Via del Castellare, 21 (Pescia, PT) ph. +39 0572 4670 rphotels.com
Loc. San Martino a Bocena (Cortona, AR) ph. +39 0575 612679 ilfalconiere.it
RISTORANTE IL FALCONIERE
A magnificent 17th-century villa transformed into an exclusive and charming residence. Il Falconiere offers food that’s deeply rooted in the local area, with a clear desire to share a creative approach while showcasing seasonality and authentic Tuscan flavours. One Michelin star.
RISTORANTE PIAZZA GRANDE, HOTEL VILLA DELLE ROSE
In the gorgeous setting of Villa Delle Rose you’ll find Piazza Grande, serving traditional Tuscan fare with an emphasis on meat, plus an exceptional selection of local wines. Hospitality, tradition and quality reign here. The restaurant also hosts private dinners and wedding banquets.
Via di Passignano, 17 (Tavarnelle Val di Pesa) ph. + 39 055 8071623/957 ristorolanticascuderia.it
RISTORO L’ANTICA SCUDERIA
The restaurant is located in the Florentine Chianti countryside, next to the Abbey of Badia a Pas- signano. Housed in the building’s former stables, the restaurant is run by Maria, the executive chef, and her husband Stefano, who is in charge of the wine cel- lar stocked with one thousand wines. The menu is a celebration of the most traditional, authen- tic and genuine Tuscan cuisine.
SOLOCICCIA
In Panzano in Chianti you’ll find Dario Cecchini’s legendary butcher’s shop and restaurant, a landmark for meat in Tuscany. Fantastic products and excellent value for money. The sister restaurants are Officina della Bistecca and Mac Dario, ideal for lunch.
Panzano in Chianti ph +39 055 852020 dariocecchini.com
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INFORMATION
INFORMATION
GETTING AROUND IN FLORENCE AND TUSCANY Everything you need to know about getting around in the city and further afield
TAXI
For business and tourism, individuals and small groups, Taxi4390 is the leading provider in Florence and the surrounding area, with more than 400 vehicles. The price from Amerigo Vespucci airport to the city centre is approximately €22. The same journey at night (22:00 - 6:00) is €25.30; public holidays €24.
CAR SHARING & NCC
Car sharing is a simple, sustainable use of vehicles. To access the service, you need to register on websites offering the facility and download the dedicated app. Car sharing in Florence is currently offered by Enjoy and TiMove (Adduma Car). There are plenty of small and larger private drivers companies in Tuscany, do not hesitate to refer to your Les Clefs s’Or Concierge as and when you are in need of this service.
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CITY BIKE AND KICK SCOOTERS
Florence is the perfect place to visit by bike or scooter. Florence by Bike is currently the most reliable cycle hire service in Florence and all over Tuscany. If you prefer the electric option, a sharing service is offered by Ridemovi. Meanwhile, electric scooters and mopeds are available from TiMove and Bit Mobility. Helmets are obligatory, and we recommend checking the websites for all the rules.
BUS
Bus services in Florence and throughout Tuscany are provided by Autolinee Toscane, both within and outside the urban area. Tickets can be purchased digitally by texting Firenze to (ph. +39) 488 01 05 or via the Tabnet app, but are also available from official ticket offices, machines and authorised dealers.
INFORMATION
DISTANCE FROM FLORENCE TO: AREZZO FORTE DEI MARMI GROSSETO LIVORNO LUCCA MASSA CARRARA PIOMBINO PISA PISTOIA PRATO SIENA
76 Km 106 Km 147 Km 91 Km 74 Km 155 Km 162 Km 82 Km 36 Km 20 Km 78 Km
MASSA FORTE DEI MARMI PISA
TRAM
TRAIN
Florence’s main railway station, Firenze Santa Maria Novella, is an important hub for high-speed trains operated by Trenitalia and Italo. From here you can reach Bologna
FLORENCE
AREZZO SIENA
PIOMBINO
in just 35 minutes, Rome in one hour 20, Milan in one hour 50, and Forte dei Marmi in one hour 40.
AIRPORTS
PRATO
LIVORNO
Isola d’Elba
The tram network is an efficient and eco-friendly way to get around in Florence. The system currently offers two lines: Linea 1 (connecting Careggi and Scandicci) and Linea 2 (Peretola to Piazza dell’Unità d’Italia). Check the gestramvia.it website for stops and timetables.
PISTOIA
LUCCA
The Tuscany Region has two airports: Amerigo Vespucci (Firenze Peretola) in Florence and Galileo Galilei in Pisa. Firenze Peretola is a few kilometres from the centre of the Tuscan capital, and connected by 2 tram lines, buses and taxis. If you arrive in Pisa, you can reach the capital by a combination of the Pisa Mover bus and the train, or on one of the many shuttle buses that depart
GROSSETO
from the Arrivals area and take you to Firenze Santa Maria Novella station.
FERRIES
Sea links with the Tuscan Archipelago are operated by Toremar S.p.A., which runs services to the islands from the ports of Piombino, Livorno and Porto Santo Stefano.
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INFORMATION
SANTA MARIA NOVELLA Piazza Santa Maria Novella ph. +39 055 219257 Weekdays: 7:30, 18:10; Saturdays: 7:30, 8:00; Festive days: 10:30, 12:00, 18:00 SANTISSIMA ANNUNZIATA Piazza Santissima Annunziata ph. +39 055 216912 Weekdays: 9:00, 18:00; Festive days: 8:30, 9:45, 11:00, 12:10, 18:00
CELEBRATIONS TIMETABLE CATHEDRAL OF SANTA MARIA DEL FIORE Piazza San Giovanni ph. +39 055 294514 Weekdays: 10:00, 18:00; Festive days: 9:00, 18:00; 10:30 Gregorian Mass
SAN MINIATO AL MONTE Via delle Porte Sante, 34 ph. +39 055 2342731 Weekdays: 18:00; Festive days: 8:30, 10:00, 11:30,17:30; 18:30 Gregorian Mass SANTA CROCE Piazza Santa Croce, 16 ph. +39 055 244619 Weekdays: 18:00; Festive days: 11:00, 18:00 SAN LORENZO Piazza San Lorenzo ph. +39 055 216634 Weekdays: 9:30, 18:00; Festive days: 9:30, 11:00, 18:00 SAN MARCO Piazza San Marco ph. +39 055 2396950 Weekdays: 18,30; Festive days: 11:00, 18:30
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SANTO SPIRITO Piazza Santo Spirito ph. +39 055 210030 Weekdays: 9:00; Saturdays: 9:00, 18:00; Festive days: 9:00, 10:30, 18:00 RUSSIAN ORTHODOX CHURCH Via Leone X, 8 ph. +39 055 471630 Sunday and liturgical feast 10am, Saturday 5pm. In Russian SYNAGOGUE Via Farini, 4 ph. +39 055 245252 Saturdays 9 -12:30; Last admission at 11:30 Times may change, please contact the phone number for confirmation
INFORMATION
CONSULATES IN FLORENCE AUSTRIA Lungarno A. Vespucci, 58 ph. +39 055 2654222 BANGLADESH Via Pellicceria, 6 ph. +39 055 217500 BELGIUM Via dei Servi, 28 ph. +39 055 282094 BRAZIL Lungarno A. Vespucci, 18 ph. +39 055 290948 BURKINA FASO Via Maggio, 26 ph. +39 055 219571 CAMEROON Piazza Indipendenza, 21 ph. +39 055 5047149 CHINA Via della Robbia, 89 ph. +39 055 573889 COLOMBIA Via Fra Giovanni Angelico, 73 ph. +39 055 2345536 - 333 7582291 COSTA RICA Via Giambologna, 10 ph. +39 055 573603 CROATIA Via Mattonaia, 13 ph. +39 055 2639272 DENMARK Via Pier Capponi, 73 ph. +39 055 2398942 DOMENICAN REPUBLIC Via Marconi, 30 ph. +39 055 5000777 - 055 5537145 ECUADOR Vie Trieste, 67 ph. +39 055 473151 EL SALVADOR Via Condotta, 12 ph. +39 055 292256 ESTONIA Via Lamarmora, 55 ph. +39 055 588313
FINLAND Borgo SS. Apostoli, 27 ph. +39 055 3562838 - 340 1635261 FRANCE Piazza Ognissanti, 2 ph. +39 055 2302556 GRENADA Via dello Studio, 8 ph. +39 055 0776222 - 055 290394 HUNGARY Via Belgio, 2 ph. +39 055 6531817 INDONESIA Via Pier Capponi, 17 ph. +39 055 582580 - 328 9672044 ISRAEL Via della Spada, 2 ph. +39 366 3457098 LEBANON Via del Proconsolo, 16 ph. +39 055 213102 - 393 9299225 LITHUANIA Viale Belfiore, 33 ph. +39 055 363045 LUXEMBOURG Piazzale Galileo, 5 ph. +39 349 8080773 MAURITIUS Via degli Alfani, 34 ph. +39 055 0981972 MEXICO Via dell’Agnolo, 76 ph. +39 055 217831 - 055 283696 MOLDOVA Via Peri Capponi, 87 ph. +39 334 1766164 MONGOLIA Via Firenzuola, 18 ph. +39 0574 606136 MYANMAR Via di Camerata, 11 ph. +39 339 5066456 NETHERLANDS Via Pier Capponi, 73 ph. +39 055 0749108 NORWAY Viale Matteotti, 25 ph. +39 055 5000512 PERÙ Via dei Bardi, 28 ph. +39 055 2608803 PHILIPPINES Piazza Indipendenza, 17 ph. +39 055 4628848
PRINCIPATO DI MONACO Lungarno Vespucci, 58 ph. +39 055 2670608 ROMANIA Viale del Poggio Imperiale, 32 ph. +39 055 0197075 SAINT KITTS E NEVIS Via Vittorio Emanuele II, 93 ph. +39 055 496539 SAN MARINO Via Roma, 3 ph. +39 055 214063 SENEGAL Via Borgo San Lorenzo, 1 ph. +39 055 216999 SLOVENIA Via Pasquale Villari, 39 ph. +39 055 0546555 SOUTH AFRICA Piazza Saltarelli, 1 ph. +39 055 281863 SOUTH KOREA Via Madonna della Pace, 62 ph. +39 055 5048516 - 333 6874142 SPAIN Via dell’Agnolo, 76 ph. +39 055 212207 SWITZERLAND Piazzale Galileo, 5 ph. +39 055 222434 TUNISIA Piazza San Marco, 12 ph. +39 055 352626 - 342 1938984 UKRAINE Via XX Settembre, 124 ph. +39 055 4625252 U.S. OF AMERICA Lungarno A. Vespucci, 38 ph. +39 055 266951 UZBEKISTAN Via dell’Agnolo, 76 ph. +39 055 7477517 - 334 7444397 YEMEN Via Maffia, 10 ph. +39 055 219588 055 2398747 - 055 2399328
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HOTELS
CONCIERGE ‘LES CLEFS D’OR’
HOTELS CASTELFALFI Loc. Castelfalfi Montaione ph. +39 0571 892000 COMO CASTELLO DEL NERO Via Strada Spicciano, 7 Tavarnelle ph. +39 055 8064701 FOUR SEASONS HOTEL FIRENZE Via Borgo Pinti, 99 ph. +39 055 26261 FLOREN LUXURY HOTEL Via Panzani 17 ph. +39 055 0541261 GOLDEN TOWER HOTEL & SPA Piazza degli Strozzi, 11r ph. +39 055 287860 HELVETIA&BRISTOL FIRENZE Via de’ Pescioni, 2 ph. +39 055 26651 ph. +39 055 288353 HOTEL BERNINI PALACE FIRENZE Piazza San Firenze, 29 ph. +39 055 288621 HOTEL FIRENZE NUMBER NINE Via dei Conti, 9 ph. +39 055 293777 HOTEL HERMITAGE Portoferraio Isola d’Elba (Li) ph. +39 0565 9740 HOTEL LUNGARNO Borgo San Jacopo, 14 ph. +39 055 27261 HOTEL REGENCY FIRENZE Piazza Massimo D’Azeglio, 3 ph. +39 055 245247 HOTEL SAVOY FLORENCE Piazza della Repubblica, 7 ph. +39 055 27351 IL SALVIATINO Via del salviatino, 21 ph. + 39 055 904 1111 IL TORNABUONI HOTEL Via de’ Tornabuoni, 3 ph. +39 055 212645 NH COLLECTION FIRENZE PORTA ROSSA Via Porta Rossa, 19 ph. +39 055 2710911 PALAZZO MONTEBELLO FIRENZE Via G. Garibaldi, 14 ph. +39 055 27471
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PORTRAIT FIRENZE Lungarno degli Acciaiuoli, 4 ph. +39 055 27268000 RELAIS S. CROCE BY BAGLIONI HOTELS & RESORTS Via Ghibellina, 87 ph. +39 055 2342230 SINA VILLA MEDICI Via Il Prato, 42 ph. +39 055 277171 THE PLACE Piazza Santa Maria Novella, 7 ph. +39 055 2645181 THE ST. REGIS FLORENCE Piazza Ognissanti, 1 ph. +39 055 27161 THE WESTIN EXCELSIOR, FLORENCE Piazza Ognissanti, 3 ph. +39 055 27151 TIVOLI PALAZZO GADDI Via del Giglio, 9 ph. + 39 055 2398095 VILLA CORA Viale Macchiavelli, 18 ph. +39 055 228790 VILLA SAN MICHELE, A BELMOND HOTEL, FLORENCE Via Doccia, 4 - Fiesole ph. +39 055 567 8200 VILLA TOLOMEI HOTEL & RESORT Via di Santa Maria a Marignolle, 10 ph. +39 055 3920401 VILLE SULL’ARNO Lungarno Cristoforo Colombo, 1/3/5 ph. +39 055 670971 AC HOTEL FIRENZE Via Luciano Bausi, 5 ph. +39 055 3120111 AMBASCIATORI HOTEL Via Luigi Alamanni, 3 ph. +39 055 287421 BORGHESE PALACE ART HOTEL Via Ghibellina, 174r ph. +39 055 284363 BRUNELLESCHI HOTEL Piazza Sant’Elisabetta, 3 ph. +39 055 27370 CLUB HOTEL Via S. Caterina da Siena, 11 ph. +39 055 217707 CONTINENTALE Vicolo dell’ Oro, 6r ph. +39 055 27262
DIPLOMAT HOTEL Via Luigi Alamanni, 9 ph. +39 055 2608400 FH55 HOTEL CALZAIUOLI Via dei Calzaiuoli, 6 ph. +39 055 212456 GALLERY HOTEL ART Vicolo dell’ Oro, 5 ph. +39 055 27263 GARIBALDI BLU HOTEL Piazza di Santa Maria Novella, 21 ph. +39 055 277300 GLANCE HOTEL FLORENCE Via Nazionale, 23 ph. +39 055 290082 GRAND HOTEL ADRIATICO Via Maso Finiguerra, 9 ph. +39 055 27931 GRAND HOTEL BAGLIONI Piazza dell’Unità Italiana, 6 ph. +39 055 23580 GRAND HOTEL CAVOUR Via del Proconsolo, 3 ph. +39 055 266271 GRAND HOTEL MEDITERRANEO Lungarno del Tempio, 44 ph. +39 055 660241 GRAND HOTEL MINERVA Piazza Santa Maria Novella, 16 ph. +39 055 27230 HOTEL ADLER CAVALIERI FIRENZE Via della Scala, 40 ph. +39 055 277810 HOTEL ALBANI FIRENZE Via Fiume, 12 ph. +39 055 26030 HOTEL ART ATELIER Via dell’Amorino, 20 ph. +39 055 283777 HOTEL ATLANTIC PALACE Via Nazionale, 12 ph. +39 055 213031 HOTEL BALESTRI FIRENZE Piazza Mentana, 7 ph. +39 055 214743 HOTEL BERCHIELLI Lungarno degli Acciaiuoli, 14 ph. +39 055 264061 HOTEL BIODOLA Portoferraio Isola d’Elba (LI) ph. +39 0565 974812 HOTEL CALIFORNIA Via Ricasoli, 28 ph. +39 055 282753 ph. +39 055 283499 HOTEL CELLAI FIRENZE Via XXVII Aprile, 52/R ph. +39 055 489291
HOTELS
HOTEL CERRETANI FIRENZE - MGALLERY Via de’ Cerretani, 68 ph. +39 055 064381 HOTEL CONTINENTALE AREZZO Piazza Guido Monaco, 7 ph. +39 057520251 HOTEL CROCE DI MALTA Via della Scala, 7 ph. +39 055 261870 ph. +39 055 218351 HOTEL DEGLI ORAFI Lungarno degli Archibusieri, 4 ph. +39 055 26622 HOTEL DOMUS FLORENTIAE Via degli Avelli, 2 ph. +39 055 2654645 HOTEL EXECUTIVE Via Curtatone, 5 ph. +39 055 217451 HOTEL LAURUS AL DUOMO Via de’ Cerretani, 54r, ph. +39 055 2381752 HOTEL GINORI AL DUOMO Via de’ Ginori, 22/24/26 ph. +39 055 218615 HOTEL HOME FLORENCE Piazza Piave, 3 ph. +39 055 243668 HOTEL INDIGO FLORENCE Via Jacopo da Diacceto, 16/20 ph. +39 055 27390 HOTEL KRAFT FIRENZE Via Solferino, 2 ph. +39 055 284273 HOTEL L’OROLOGIO FIRENZE Piazza Santa Maria Novella, 24 ph. +39 055 277380 HOTEL MONNA LISA Borgo Pinti 27 ph. +39 055 2479751 NH FIRENZE Piazza Vittorio Veneto, 4/A ph. +39 055 2770 HOTEL PALAZZO DAL BORGO Via della Scala, 6 ph. +39 055 216237 HOTEL PIERRE Via dei Lamberti, 5 ph. +39 055 216218 HOTEL FIRENZE PITTI PALACE AL PONTE VECCHIO Borgo S. Jacopo, 3r ph. +39 055 2398711 HOTEL PONTE VECCHIO SUITES & SPA Via Dè Belfredelli, 9 ph. +39 055 217379
HOTEL PRINCIPE FIRENZE Lungarno A. Vespucci, 34 ph. +39 055 284848 HOTEL ROMA Piazza Santa Maria Novella, 8 ph. +39 055 210366 HOTEL SANTA MARIA NOVELLA FIRENZE Piazza Santa Maria Novella, 1 ph. +39 055 271840 HOTEL VILLA CARLOTTA Via Michele di Lando, 3 ph. +39 055 2336134 JOY HOTEL Via degli Orti Oricellari, 30 ph. +39 055 214628 LUNGARNO VESPUCCI 50 Lungarno A. Vespucci, 50 ph. +39 055 0458100 MERCURE FIRENZE CENTRO Via Nazionale, 21/23 R ph. +39 055 530 0700 MILU HOTEL Via de’ Tornabuoni, 8 ph. +39 055 217103 PALAZZO CASTRI 1874 Piazza Indipendenza, 7 ph. +39 055 472118 PALAZZO GAMBA LUXURY APARTMENTS FLORENCE Via de’ Martelli, 2 ph. +39 055 271861 PALAZZO SAN NICCOLÒ Via di S. Niccolò, 79 ph. +39 055 244509 HOTEL PARK PALACE FIRENZE Piazzale Galileo, 5 ph. +39 055 222431 PLAZA HOTEL LUCCHESI FIRENZE Lungarno della Zecca Vecchia, 38 ph. +39 055 26 236 RIVOLI BOUTIQUE HOTEL Via della Scala, 33 ph. +39 055 27861 ROOM MATE ISABELLA HOTEL Via de’ Tornabuoni, 13 ph. +39 055 239 6464 ROOM MATE LUCA HOTEL Via XXVII Aprile, 3 ph. +39 055 2645539 SAN FIRENZE SUITES & SPA Piazza di S. Firenze, 3/A, ph. +39 055 285009 SAN GALLO PALACE Via Lorenzo Il Magnifico, 2 ph. +39 055 463871 STROZZI PALACE HOTEL Via dei Vecchietti, 4 ph. +39 055 283898
THE FRAME HOTEL Via Panzani, 2 ph. +39 055 2670549 THE J & J HISTORIC HOUSE HOTEL Via di Mezzo, 20 ph. +39 055 26312 VILLA OLMI FIRENZE Via degli Olmi, 4/8 Via del Crocifisso del Lume, 18 - Bagno a Ripoli ph. +39 055 637710 HOTEL BENIVIENI FIRENZE Via delle Oche, 5 ph. +39 055 238 2133
HISTORIC RESIDENCES & RESORTS ANTICA TORRE DI VIA TORNABUONI N.1 Via de’ Tornabuoni, 1 ph. +39 055 265 8161 ph. +39 380 9025494 CASA HOWARD FIRENZE RESIDENZA D’EPOCA Via della Scala, 18 ph. +39 055 7094605 HOTEL CENTRALE Via dei Conti, 3 ph. +39 055 215761 +39 055 215216 PALAZZO ALFIERI RESIDENZA D’EPOCA ALFIERI COLLEZIONE Lungarno Corsini, 2 + 39 055 230 2185 ph. +39 055 289618 PALAZZO ROSELLI CECCONI Borgo Santa Croce, 6 ph. +39 055 0749120 ph. +39 366 8792690 VILLA LA MASSA Via della Massa, 24 Candeli Bagno a Ripoli ph. +39 055 62611
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55 MEDICI VILLA OF POGGIO A CAIANO
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IL BEST SELLER D E L L’ E S T A T E . Sali a bordo di GLC 300 de 4MATIC Coupé AMG Line ADVANCED con una rata da 450 euro al mese. 35 rate, anticipo 16.500€, maxi rata finale 46.550€, TAN 4,50%, TAEG 4,98%. Solo con Mercedes-Benz Financial.*
Scopri l‘offerta da GMG SPA.
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*Esempio di finanziamento con Maxi Rata Finale myDrivePass per GLC 300 de 4MATIC Coupé AMG Line ADVANCED. 35 rate da 450€, Anticipo 16.500€, Maxi Rata Finale da 46.550€, durata 36 mesi. Prezzo chiavi in mano 71.920€ (IVA e Messa su strada incluse, Contributi Mercedes-Benz e Dealer inclusi, IPT esclusa), TAN 4,50%, TAEG 4,98%. Importo totale finanziato 55.420,06€, importo totale dovuto dal consumatore 62.844,20€ (anticipo escluso), incluse spese istruttoria 380€, imposta di bollo 16€ e spese d’incasso SEPA 4€. Valori IVA inclusa. Salvo approvazione Mercedes-Benz Financial Services Italia S.p.A. L’offerta è valida su GLC Coupé plug-in, soggetta a disponibilità limitata per contratti entro il 30/09/2026 ed immatricolazioni entro il 31/12/2026 e non è cumulabile con altre iniziative in corso. La vettura raffigurata è una GLC Coupé con vernice metallizzata inclusa. Fogli informativi disponibili presso le concessionarie Mercedes-Benz aderenti e sul sito internet delle Società. Lista concessionarie aderenti su mercedes-benz.it. Messaggio pubblicitario con finalità promozionale. GLC Coupé: Benzina e Diesel - WLTP ciclo misto: Emissioni CO₂ (g/km): 178 (450d 4MATIC) - 133 (200d 4MATIC); Consumo (l/100 Km): 7,8 (300 4MATIC) – 5,1 (200d 4MATIC). GLC Coupé con tecnologia ibrida EQ - WLTP ciclo ponderato misto: Emissioni CO₂ (g/km): 15 (300e 4MATIC)- 11 (300de 4MATIC); Consumo (l/100 Km) 2,5 (300e 4MATIC) – 2,5 (300de 4MATIC). Consumo energia elettrica (kWh/100km): ciclo ponderato misto 19,1 kWh (300de 4MATIC) - 17,6 kWh (300de 4MATIC).
GMG SPA Concessionaria Ufficiale di Vendita Mercedes-Benz FIRENZE | PRATO | EMPOLI