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Let itGlow

FESTIVE NIGHTS, COASTAL LIGHTS, AND A SEASON MEANT FOR CELEBRATING.

Thoughtfully Designed for Peace of Mind

Belmont Village and Turnberry are redefining senior living in Aventura — blending elegance with expert support in a curated setting designed to elevate daily living. From exceptional hospitality and amenities, to enriching programs and personalized care, you’ll experience a lifestyle that keeps you active and engaged. And, with a dedicated team led by a licensed nurse, your care will adapt to your needs, so you don’t have to make a move or miss a minute with friends.

STAND THE WAIT. Don ’ t Be Late!)

ORAL REPRESENTATIONS CANNOT BE RELIED UPON AS CORRECTLY STATING REPRESENTATIONS OF THE DEVELOPER. FOR CORRECT REPRESENTATIONS, MAKE REFERENCE TO THIS BROCHURE AND THE DOCUMENTS REQUIRED BY SECTION 718.503, FLORIDA STATUTES, TO BE FURNISHED BY A DEVELOPER TO A BUYER OR LESSEE.

This condominium, marketed as Andare by Pininfarina (the “Condominium”) is developed by RD 3B, LLC (“Developer” and “Offeror”) and this offering is made only by the Developer’s Prospectus for the Condominium. No statement should be relied upon if not made in the Developer’s Prospectus. Developer, pursuant to license agreements, has a right to use the trade names, marks, and logos of The Related Group and Pininfarina of America Corp. The use of the names and marks of Pininfarina shall only continue for so long as the license agreement with Pininfarina of America Corp. is in effect. This is not intended to be an offer to sell, or solicitation of an offer to buy, condominium units in any other jurisdiction if prohibited by law unless the condominium is registered if required or exempt. Consult the Developer’s Prospectus for the proposed budget, all terms, conditions, specifications, Unit dimensions and to learn what is included with your Unit purchase and payment of regular assessments. Reproduction for private or commercial use is not authorized. This Condominium has been registered with the Massachusetts Board of Registration of Real Estate Brokers and Salespersons F-1291-01-01. The complete offering terms for New York residents are in a CPS-12 application available from the offeror at File No. CP24-0014. This advertisement is a solicitation for the sale of units in the Condominium N.J. Registration No. 24-04-0004. 2025 © RD 3B, LLC with all rights reserved.

DESIGNED TO MOVE

Andare is more than a residence, it’s a Las Olas experience. Rising above Fort Lauderdale’s skyline, this Pininfarina-designed tower blends fluid, wave-inspired architecture with seamless indoor-outdoor living and uninterrupted views of the ocean, river, and city. With over 35,000 square feet of unrivaled amenities, Andare offers a lifestyle of elegance and ease. Located at the intersection of Las Olas Boulevard’s vibrant energy and the serenity of the Atlantic Ocean, Andare invites you to embrace the future of luxury living.

C OMING S OON

Since 1998, Belmont Village has safely delivered an unparalleled senior living experience for thousands of families. Collaborations with experts from the nation’s top universities and healthcare institutions, including Baptist Health, have established our national leadership in demonstrably effective cognitive health and wellness programs. Combining the highest levels of hospitality and care, our communities make life worth living.

THE FRONT

EDITOR’S LETTER 20

LIFE & STYLE 29

What’s new & next: From statement sparkle to smart ﬁnds, this season’s essentials bring ease, elegance, and a touch of holiday shine.

THE MIDDLE

THE ART OF MISCHIEF 46

Meet the artist turning Palm Beach icons into playful & pampered primates.

A PASSION FOR PASTA 62

The heart, humor, and hustle behind Café Vico..

FLAVOR FILES 57

New tastes, old favorites, and a few surprises—this season’s dining roundup proves South Florida’s still hungry for more.

THE BACK

FULL THROTTLE AMBITION 76

When talent runs in the family, victory is just part of the journey.

THE HEART OF THE VENUE 96

Brett Tannenbaum built more than a business—he built a community deﬁned by kindness and connection.

RIGHT: Babette’s citruskissed take on Blue Point oysters, ﬁnished with ikura and ﬁnesse, page 54.

Where Luxury Living Meets Local Expertise

Dr. Natalia Alvarado Where con dence shines and beauty endures. Dr. Natalia Alvarado — Fort Lauderdale’s Leading Cosmetic Dentist— transforms smiles with timeless elegance.

Because every smile deserves to be a pearly one.

PUBLISHER MICHELLE SIMON

GROUP EDITOR IN CHIEF JESSICA GRAVES

CREATIVE DIRECTOR MELANIE GERONEMUS SMIT

ART DIRECTORS

ALEXANDER HERNANDEZ

EVELYN SUAREZ

CONTRIBUTING WRITERS

JOSEPH MANN, JESSE SCOTT, HANNAH SPENCE

CONTRIBUTING PHOTOGRAPHERS

DARRYL NOBLES, JAMES WOODLEY

ADVERTISING MARKET MANAGERS BEN HAMILTON, STEVE LEDERMAN, KIM SARNI

EVENTS LEIA BOSCO

OPERATIONS MANAGER MONICA ST. OMER

SUNDIAL LIFESTYLE

CHIEF EXECUTIVE OFFICER GARY PRESS PARTNERS ANDY HILL AND GREG BABIJ

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©2025 Lifestyle Magazines are published by Lifestyle Media Group, all rights reserved. Lifestyle Magazine is published monthly. All contents are protected by copyright and may not be reproduced without written consent from the publisher. The advertiser is solely responsible for ad content and holds publisher harmless from any error.

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LAS OLAS LIFESTYLE

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DORAL LIFESTYLE

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YOUR VISION IS OUR FOCUS

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Preeminent Laser Cataract Surgeon Bascom Palmer Eye Institute Fellowship Trained Glaucoma Specialist including Glaucoma Lasers & iStents

Considered “Doctor’s Doctor” in South Florida

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Renowned Contact Lens Specialist, including Scleral Lenses

Comprehensive Adult & Pediatric Care Expert in Diagnosis & Dry Eye Treatment Specialist in Myopia Management

The Art of Living 5th Annual Kids in Distress Holiday Party

Editor’s LETTER

As 2025 takes its nal bow, I keep thinking about how strange and surprising this year has been. It felt like every week delivered a new plot twist— some inspiring, some exhausting, all of them a reminder that life rarely sticks to the script we planned. Somewhere between the headlines, the juggling, and the constant motion, many of us forgot to come up for air.

Dec 11, 2025 | 4:00PM – 5:00PM 2410 N. Federal Hwy., Fort Lauderdale, FL 33305 (954) 900-1541

WHAT TO EXPECT

Kids bus ride to Oliver Salon • Magic show Professionally cooked dinner • Gift bags for the kids A visit from Santa Claus • Broadcast on Channel 7

After party for adults continues at 5pm. Dancing, food and drinks!

OUR MISSION

Prevent child abuse, preserve families, and treat neglected and abused children

And maybe that’s why this season feels especially meaningful. December o ers a gentle nudge to slow down. To trade breaking news for breaking bread with people who make us feel grounded. To laugh a little louder than we should, linger at the table a little longer than we planned, and remember that the art of living isn’t a single big moment. It’s the small ones we stitch together, day a er day, until they become something beautiful. That idea—of living with intention, creativity, and connection—has guided this issue and, honestly, guided me. It has been a privilege to step in as Group Editor this year, and I’m endlessly grateful for the team that makes these pages possible. They are talented, thoughtful, tireless, and they show up every single day with heart. To our clients, partners, and advertisers: thank you for believing in what we do, for supporting local storytelling, and for helping us celebrate everything that makes South Florida such a vibrant, layered place to call home.

As we close out this whirlwind of a year, I hope you nd moments that feel meaningful—whether that’s a quiet morning, a great meal, or simply a breath you didn’t realize you were holding. And as 2026 comes into view, I hope it brings you clarity, creativity, and just enough magic to keep things interesting.

Here’s to living artfully, loving generously, and savoring the moments that remind us what matters most.

Wishing you the happiest of holidays, Jessica Graves

Jessica Graves Group Editor, Lifestyle Media Group

jgraves@lmg .com

A Florida Steakhouse

LIFE&STYLE

Discover what’s new & next DECEMBER 2025

THE ART OF EQUILIBRIUM

Cartier’s En Équilibre Motu ring plays with color, contrast, and form to create a masterpiece in motion.

Cartier’s En Équilibre collection is a study in balance—of color and form, weight and movement, geometry and grace. The Motu ring embodies that harmony with dramatic air. At its center is a 7.8-carat pear-shaped tourmaline, its vivid hue glowing like captured light. Surrounding it, turquoise beads, chrysoprase, and portrait-cut diamonds create a dynamic interplay of texture and tone, each element precisely placed to evoke motion while remaining perfectly poised. The design feels almost architectural, yet deeply organic—a sculptural celebration of tension and proportion. True to Cartier’s high-jewelry

philosophy, the cra smanship is invisible but absolute: every curve, facet, and contrast designed to serve the whole.

Named for the French word meaning “islet,” Motu feels like a rare jewel adri in its own serene world. It’s a piece that transcends adornment, transforming into art for the hand—a collector’s treasure that embodies Cartier’s century-long dialogue between innovation and elegance. In Motu, equilibrium isn’t just a theme; it’s an experience. cartier.com

SEND HANDWRITTEN NOTES—NO PEN REQUIRED

The art of thank-you notes, reimagined for the modern age.

In a world where convenience o en replaces connection, Handwrytten brings back the personal touch of the handwritten note—with the help of robots. The innovative app allows users to send thank-you notes, birthday cards, and holiday greetings that look and feel authentically written by hand.

Founded by David Wachs, Handwrytten uses custom-built robots that hold real pens to write messages in the user’s handwriting. “I invented the rst Handwrytten robot because I wanted to send thoughtful cards but never had the time,” says Wachs. “Now I can use the app, type my message, and send it within seconds.”

Users can choose from 23 handwriting styles or upload their own, along with a digital version of their signature, for a fully personalized experience. More than 100 card designs are available, or users can create their own online. For those who struggle with the right words, the app’s generative AI can cra heartfelt messages based on a short prompt.

Handwrytten cards can also include gi cards from brands like Starbucks, Amazon, and Visa, making it easy to send a personal touch with added thoughtfulness. Prices start at just $3.25 per note. handwrytten.com

LIFE&STYLE

ART OF THE MOMENT

From live muralists to late-night bites, Miami's creative heart beats brighter than ever this December.

You don’t have to ght the Basel crowds to experience Miami’s creative high season. Wynwood, the city’s most kinetic arts district, o ers the perfect blend of color, culture, and controlled chaos—where art isn’t just admired, it’s made right before your eyes. This December, the neighborhood is buzzing. As Miami Art Week transforms the city, Wynwood brings its own brand of brilliance to the canvas. Across its mural-lined streets, visitors can watch artists paint new large-scale works in real time, explore popup galleries and installations, and wander between cafés, boutiques, and bars that feel like extensions of the art itself.

At Mana Wynwood, Red Dot Miami and Spectrum return with more than 70 international galleries, while the Museum of Gra ti debuts bold new exhibitions celebrating the evolution of street art. Wynwood Walls introduces another wave of global muralists, keeping the neighborhood’s façade in a constant state of creation.

Between viewings, the dining scene delivers its own masterpiece: a pastry and espresso from Zak the Baker, omakase at Hiyakawa, a late martini at Pastis, or tacos grabbed curbside at The Taco Stand.

And this year, Wynwood’s creative energy stretches beyond its borders. The Wynwood Business Improvement District (BID) will debut an immersive booth at Art Miami built around the theme Get Lost in Wynwood. A 10-foot screen will feature footage of a local muralist at work, alongside visuals of the district’s food, nightlife, and art—bringing Wynwood’s streets to the fair oor. Because in Wynwood, the art never really ends—it just keeps moving, morphing, and splashing new color on the city that made it famous. For a full list of events visit: wynwoodmiami.com

Fueling the Future of Care

From research and education to patient care and community programs, the Case family’s generosity strengthens our mission to deliver world-renowned care close to home.

Cleveland Clinic Weston Hospital proudly dedicated its main corridor in honor of Rita Case, President and CEO of Rick Case Automotive Group, and the late Rick Case, recognizing their $2 million gift to expand access to care.

“Supporting health in our community is extremely important, because an educated and healthy community builds the foundation for growth, opportunity and happiness,” shared Rita.

We are deeply grateful to the Case family for their vision, leadership and lasting partnership in building a heathier tomorrow.

Your gift makes an impact on patient care. Donate today at Cle.Clinic/FloridaGiving

Ryan, Raquel and Rita Case at the unveiling with F. Scott Ross, MD, VP and Chief Medical Officer of Weston Hospital; Conor Delaney, MD, President of the Cleveland Clinic Florida Market; and Mike Maroone, former President and COO of AutoNation

LIFE&STYLE

FROM ONLINE TO IRL

Perigold Opens Flagship West Palm Beach Store at CityPlace

Luxury design has a new home in Palm Beach County. Perigold, the premier destination for high-end furnishings and décor, has opened its second brick-and-mortar location—an expansive, 30,000-square-foot agship in CityPlace, downtown West Palm Beach’s vibrant retail and cultural hub.

Following the brand’s debut in Houston earlier this year, the new store o ers South Florida’s design community an immersive way to experience Perigold’s digital world in

person. “West Palm Beach is a vibrant and fastgrowing market, and our customers here are already deeply engaged with Perigold online,” said Rebecca Ginns, Global Head of Perigold. “By opening a store in CityPlace, we’re making it even easier for design-savvy shoppers and professionals to discover, experience, and collaborate with us in person.”

The two-story space showcases more than 150 luxury brands—including Visual Comfort & Co., Oly, Scalamandré, and Stark Rugs—with

designer vignettes, a dedicated sleep center, and expanded kitchen displays. Collaboration areas for designers and clients re ect Perigold’s emphasis on creativity and connection.

“This store is more than a showroom—it’s an invitation into the world of Perigold,” Ginns added. The brand’s arrival underscores CityPlace’s evolution as a premier destination for luxury, design, and culture in South Florida.

HE HOLIDAYS ARE BETTER TOGETHER

Behold, Courtesy David LaChapelle / Dana Agency

changed that thinking. I was just like, I’m going to appreciate the beauty that’s still here, the love that’s still here, the people that are still here. Things are changing and people are di erent to one another. We all feel a new chapter in the world.”

His latest works continue his signature exploration of nature versus civilization and spectacle versus sincerity. Will the World End in Fire, Will the World End in Ice revisits a haunting cruiseship narrative, while new additions to Negative Currency examine illusion and value. Pieces such as Tower of Babel and his spiritual tableaus underscore a long-standing fascination with theatricality and myth. As always,

LaChapelle builds his scenes with a director’s precision—collaborating with set designers, airbrush artists, and stylists. “It’s like putting on a play,” he says. “Then the curtain goes up… and the show is when I’m shooting.”

Even a er decades at the forefront, LaChapelle keeps his ear tuned to the zeitgeist. “Recently I’ve just become involved with all these young musicians out here in L.A. that are doing really soulful, beautiful, deep lyrics… and they’re not part of the machine,” he says. “They’re just joyful to make music and to share it.”

He has witnessed—and adapted to—every seismic shi in photography. “Photography has changed 180 degrees,”

Shell, Courtesy David LaChappelle / Dana Agency

he says. “Not only has the way we shoot gone from analog… to digital to what’s happening now, but the magazines have lost their importance.” Social media o ered an unexpected new canvas: “We went on Instagram and I really enjoyed it because I was kind of art-directing my own little magazine.” When a recent shoot hit a snag, AI became another tool in his evolving toolkit. “In a bind it’s really nice to have that as an insurance policy. Use it—don’t let it use you.”

Presenting this body of work in Miami feels full-circle. His connection to South Florida dates back to the 1980s, when Andy Warhol sent him to shoot a Miami-themed issue for Interview magazine. “He knew that Miami was going to be this global city before anybody did,” LaChapelle recalls. Back then, the city was intimate and raw. “There was only one hotel on Ocean Drive that had been renovated. You could buy an art deco building for $40,000,” he says. He remembers Versace’s future mansion as a ruin and the Scarface apartment renting for $600 a month. “People showed

me around and it was so fun… you could really feel like the city was going to pop.”

Today, Miami’s artistic rise aligns naturally with his wide audience. “My exhibitions will be crowded with all kinds of people that don’t normally go to galleries,” he says. “They’ll come to see Lady Gaga or Dua Lipa… but they’ll also see all these other pictures that are not on Instagram.”

And while Miami moves fast, LaChapelle nds balance elsewhere. In Los Angeles, he tends to trees on his property. In Maui, he lives o -grid on 26 acres of rainforest. “I love being in the woods and trees especially,” he says. “Being a Pisces and water, that’s just icing on the cake.”

As Vanishing Act opens during Miami Art Week, LaChapelle invites viewers to pause amid the noise—to look closer, breathe slower, and meet the moment alongside him. visugallery.com

Elf Fall, Courtesy

David LaChappelle /Dana Agency

Courtesy David LaChapelle / Dana Agency

A New World, Courtesy

David LaChappelle /Dana Agency

YOUR WELLNESS DESTINATION.

From unlimited group fitness, to personalized coaching, to resort-like spaces with spa and dining experiences, Midtown Athletic Club is your destination for immersive wellness.

Scan to explore what Midtown has to offer.

PAID ADVERTISEMENT

Confidence in Coverage: Medicare Advantage that Fits Your Life

By Rob Himmelsbach, President, Florida Medicare, Humana

When it comes to healthcare in retirement, peace of mind starts with knowing what to expect. For many older adults, especially those who carefully plan their finances, the right Medicare Advantage plan offers more than just coverage – it offers predictability, simplicity and value

Open Enrollment: Your Opportunity to Choose Wisely

Now through Dec. 7, the annual enrollment window for Medicare Advantage and Prescription Drug Plans gives you the chance to review your options and find a plan that fits your lifestyle and budget. This is the time to select a plan that delivers the right amount of coverage for you in 2026.

Predictable Costs, Fewer Surprises

One of the biggest advantages of Medicare Advantage is cost predictability. Unlike Original Medicare, these plans ensure your covered medical costs, including all doctor visits and emergency care, will never go above a maximum out-of-pocket amount that you know beforehand. That means fewer financial surprises, giving you more confidence to enjoy retirement without worrying about unexpected medical bills. Many plans offer low or $0 monthly premiums and may include a Part B premium giveback, putting money back in your Social Security check each month.

Coverage that Works for You

Medicare Advantage plans are designed to meet your everyday healthcare needs. Depending on the plan you select, this may include:

Primary care and preventive services

Dental, vision and hearing coverage

Prescription drug coverage

Wellness programs to help you stay active and independent

More Flexibility, Less Hassle

While travel may not be your top priority, it’s good to know your health plan can keep up if life takes you on the road.

Some Medicare Advantage plans provide nationwide in-network access. This means you can see any doctor, in or out of network, and pay the same predictable copay—no referrals required and no surprise bills.

While Medicare generally doesn’t cover care outside the United States, Medicare Advantage plans may provide worldwide emergency and urgent care coverage. That can include protection if you need care while sightseeing in Europe or exploring Central or South America.

Choose a Plan that Fits Your Lifestyle

As you compare options, look for Medicare Advantage plans that emphasize preventive care and wellness programs. These features can help catch potential health concerns early and support independence over time. They can help you stay active, independent, and take charge of your health, so you are ready for whatever adventures lie ahead.

This year’s enrollment period is your chance to align your healthcare with your lifestyle. Medicare Advantage plans can help you focus on living fully, exploring freely, and staying protected, wherever life takes you.

Learn more at Humana.com/MedicareBasics

Disclaimer:

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Humana is a Medicare Advantage HMO, PPO, and PFFS organization with a Medicare contract. Enrollment depends on contract renewal.

The Part B Giveback benefit pays part or all of your Part B premium and the amount may change based on the amount you pay for Part B.

Out-of-network/non-contracted providers are under no obligation to treat Plan members, except in emergency situations. Please call our customer service number or see your Evidence of Coverage for more information, including the cost-sharing that applies to out-of-network services.

Monkeying Around Palm Beach

ARTIST SERGE STROSBERG REIMAGINES

THE GILDED AGE ELITE WITH WIT, HISTORY, AND A DASH OF MISCHIEF

BY HANNAH SPENCE

alm Beach has long been a playground for the powerful, but artist Serge Strosberg, a Belgianborn painter who now calls South Florida home, is giving its icons a mischievous new twist. His latest series, Monkeying Around Palm Beach, transforms the island’s legendary gures not as moguls and magnates, but as monkeys.

At the heart of the series is Johnnie Brown, the beloved pet spider monkey of architect Addison Mizner, who helped de ne Palm Beach’s Mediterranean Revival style in the early 1900s. Johnnie was o en perched on Mizner’s shoulder as he mingled with high society, becoming nearly as recognizable as his eccentric owner. When Johnnie died in 1927, Mizner buried him in the courtyard of what is now the Al Fresco restaurant at the Palm Beach Par 3 Golf Course, where a small headstone still marks his resting place.

Nearly a century later, Strosberg found himself dining at that very restaurant with his gallerist when inspiration struck. “I noticed Johnnie Brown’s grave in the courtyard,” he recalls. “I decided this poor little monkey should have an oil portrait.”

The rst painting in the series, Monkey Business at the Colony, imagines Johnnie Brown as a dapper bon vivant lounging outside the Colony Hotel, martini in hand, dressed in a sharp suit and sunglasses. From there, the idea evolved into a full cast of characters: Henry Flagler, the railroad baron who built The Breakers and opened Florida’s east coast to prosperity; Marjorie Merriweather Post, the cereal heiress and creator of Mar-a-Lago; and Mizner himself, all portrayed as charismatic, anthropomorphic monkeys.

“I wanted to reinterpret Palm Beach’s history—The Breakers, The Colony, the ag—and make it more accessible through visually striking portraits,” Strosberg says.

Born in Belgium and trained at Paris’s prestigious Académie Julian, Strosberg moved to Palm Beach full-time in 2018 with his wife and twin sons. His art, known for its lush color, layered storytelling, and sly humor, has been exhibited at the

page: Monkey Business at The Colony (Johnnie Brown),

Lighthouse ArtCenter, Ann Norton Sculpture Gardens, and the Historical Society of Palm Beach County. His past subjects include civil rights leader Solomon Spady, pioneering businessman J. Turner Moore, and federal judge Daniel Hurley.

The Monkeying Around Palm Beach collection has quickly become one of the most successful locally produced art series in recent years, with original oils selling for more than $15,000 and collectors from Miami to Atlanta acquiring limited editions. Interior designers have embraced the work for its playful sophistication— pieces that add a sense of wit and whimsy to even the most traditional Palm Beach interiors.

And while his subjects may be simian, no monkeys were harmed in the making of the art. Strosberg’s process relies on technology, not taxidermy, to bring them to life. He begins by generating AI-based sketches, re ning them digitally before translating them to canvas. “It took hundreds of trials,” he says. “The rst monkeys looked scary. Eventually, I got something I liked, but it was cold and at. So I used it as a starting point, then painted it traditionally with oils.”

His method blends the precision of a contemporary eye with the discipline of historic technique. Strosberg paints in oil and egg tempera on canvas, a demanding process

that traces back to the German Expressionists of the 1930s, including Otto Dix. “Very few contemporary artists use it,” he says. “It takes years to master.” He learned the process in Paris from German painter Jörg Hermle, born in Berlin in 1933. The technique relies on an emulsion made with real eggs to create luminous highlights and an oil-based medium for deep shadows, resulting in vivid color and dramatic contrast. Strosberg still works with pigments he purchased two decades ago in Rome, achieving the layered richness and light that have become his signature.

When asked why Palm Beach inspires him so deeply, Strosberg points to both its atmosphere and architecture. “The light is beautiful here—in all of Florida, really—but especially Palm Beach,” he says. “For a gurative or portrait artist, it’s special. The tropical environment, the European-in uenced architecture, the history—it’s inspiring.”

That balance between nostalgia and modernity de nes Monkeying Around Palm Beach. While the series began with Mizner and Johnnie Brown, it also nods to a long, whimsical tradition. “There were many societies, not just Mizner, who owned pet monkeys in the 1920s,” Strosberg explains. “You see monkeys in sculptures, murals, even architectural motifs. They’ve always been part of Palm Beach. But I made it contemporary—something that hadn’t been done before.”

Original works are available at Surovek Gallery, and this month Jennifer Balcos Gallery will host a solo exhibition featuring limited editions on paper and canvas. In January 2026, the Monkeying Around Palm Beach collection will be showcased at South Palm Beach Town Hall, the Mandel JCC in Palm Beach Gardens, and Monkey Bar at The Boca Raton—a tting tribute within one of Mizner’s own architectural masterpieces. As for the historical gures he’s “monkeying around” with, Strosberg says he chose those who embodied boldness and reinvention. “They were visionaries,” he says. “They weren’t afraid to change things, even in controversial ways.” He pauses, then smiles. “I think they’d appreciate what I’m doing.”

reimaginingpalmbeach.com

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Serge Strosberg

This page: Palm Beach Mariners Club, Serge Strosberg

SHOP • DINE

Batch

Burt

POSH

Skincare from the Inside Out

Beauty is more than skin deep. In the world of aesthetic and integrative/functional medicine – it’s an intricate balance of health, artistry, and attention to detail. At Icon Aesthetics & Wellness in Pompano Beach, Florida, Chad Van Horn, PA-C, embodies this philosophy by redefining beauty standards with a holistic approach.”

advice expert

NURSE

Lifestyle Magazine’s experts weigh in on 2025’s hottest issues, trends and topics that affect our everyday lives.

BIOIDENTICAL VS SYNTHETIC HORMONES

WHY IT’S THE PERFECT TIME FOR LASER TREATMENTS

CAROLYN ZAUMEYER

Nurse

Despite misleading claims, there is no conclusive scientific evidence that bioidentical hormones carry the same inherent risks as synthetic ones. In fact, hundreds of peer-reviewed studies suggest the opposite. So, what makes bioidentical hormones a potentially safer option? Unlike synthetic hormones, which have altered molecular structures that interact unpredictably with human receptors, bioidentical hormones are exact replicas of those naturally produced by the human body. They are synthesized from the plant-derived steroid diosgenin, extracted from soy and yams, and converted in a lab into estradiol, progesterone, testosterone - hormones identical to those we already naturally produce.

As a dermatologist, I often remind my patients that Florida’s climate can be tough on skin. Sun exposure, humidity, and environmental stressors can all affect your skin’s moisture balance, leading to dryness, irritation, or uneven tone. Adjusting your skincare routine throughout the year helps keep your complexion healthy and resilient — and it’s also a great time to consider professional treatments like lasers.

Hydration Is Essential Choose a moisturizer rich in ceramides or hyaluronic acid to strengthen your skin barrier and lock in hydration. Limit long, hot showers, which can strip away natural oils, and apply moisturizer right after bathing to seal in moisture. Always use gentle, fragrance-free cleansers, and don’t skip sunscreen — even on cloudy days or when spending most of your time indoors. UV protection is crucial in Florida’s strong sunlight.

954.791.4498

GUEVARA DO, RDE, FAAD

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Why This Is the Perfect Time for Laser Treatments

Laser procedures — including resurfacing, hair removal, and pigmentation or redness correction — work best when your skin isn’t recently tanned or sun-exposed. Scheduling your sessions when you’re spending less time outdoors helps minimize the risk of post-procedure pigmentation and allows your skin to heal safely and effectively. Since most laser treatments require multiple sessions spaced several weeks apart, starting now ensures your skin looks smoother and clearer within a few months.

Preparation and Protection

Our hormones naturally decline with age – Restoring hormones with bioidentical hormone replacement therapy (BHRT) at menopause (and andropause) may possibly reduce the risks for: Cardiovascular disease, Cancer (e.g., breast, uterine), Dementia & cognitive decline, Osteoporosis, Urogenital atrophy & infections and Diabetes. Declining hormones can create multiple issues. Besides messing with your sexual relations, you may notice difficulty sleeping, lack of energy, loss of mental focus and memory, feeling moody, anxious, and depressed. Many people notice weight gain, decreased muscle strength, joint pain reduced sexual desire and performance. Returning your hormone levels to what they were maybe 10-15 years ago may make you feel and look more like your more vibrant younger self! A significant part of healthy aging is feeling fit, strong, energic, happy and enjoying the ability to enjoy sexual relations.

At LowTE Florida® we provide individualized treatment based on your biochemistry and your medical history using the proven LowTE® method – grounded in science, not guesswork. For more information, visit: LowTEFlorida.com or call 954-791-4498.

Avoid active tanning and share any new medications or skincare changes with your dermatologist before treatment. Afterward, protect your results with daily sunscreen and soothing, hydrating products. Consistent care and mindful sun protection are key to maintaining radiant, healthy skin — all year long.

BIOIDENTICAL VS SYNTHETIC HORMONES

WHY IT’S THE PERFECT TIME FOR LASER TREATMENTS

Hydration Is Essential

CAROLYN ZAUMEYER

DENISE GUEVARA DO, RDE, FAAD

Nurse Practitioner LowTE Florida 4540 N. Federal Highway Fort Lauderdale, FL 33308

954.791.4498

lowteﬂorida.com

Premier Dermatology Partners® Fort Lauderdale 5353 N Federal Highway, Suite 303 Fort Lauderdale, FL 33308

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Choose a moisturizer rich in ceramides or hyaluronic acid to strengthen your skin barrier and lock in hydration. Limit long, hot showers, which can strip away natural oils, and apply moisturizer right after bathing to seal in moisture. Always use gentle, fragrance-free cleansers, and don’t skip sunscreen — even on cloudy days or when spending most of your time indoors. UV protection is crucial in Florida’s strong sunlight.

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Despite misleading claims, there is no conclusive scientific evidence that bioidentical hormones carry the same inherent risks as synthetic ones. In fact, hundreds of peerreviewed suggest the opposite. So, what makes bioidentical hormones a potentially safer option? Unlike synthetic hormones, which have altered molecular structures that interact unpredictably with human receptors, bioidentical hormones are exact replicas of those naturally produced by the human body. They are synthesized from the plant-derived steroid diosgenin, extracted from soy and yams, and converted in a lab into estradiol, progesterone, testosteronehormones identical to those we already naturally produce. Our hormones naturally decline with age – Restoring hormones with bioidentical hormone replacement therapy (BHRT) at menopause (and andropause) may possibly reduce the risks for: Cardiovascular disease, Cancer (e.g., breast, uterine), Dementia & cognitive decline, Osteoporosis, Urogenital atrophy & infections and Diabetes. Declining hormones can create multiple issues. Besides messing with your sexual relations, you may notice difficulty sleeping, lack of energy, loss of mental focus and memory, feeling moody, anxious, and depressed. Many people notice weight gain, decreased muscle strength, joint pain reduced sexual desire and performance. Returning your hormone levels to what they were maybe 10-15 years ago may make you feel and look more like your more vibrant younger self! A significant part of healthy aging is feeling fit, strong, energic, happy and enjoying the ability to enjoy sexual relations.

Avoid active tanning and share any new medications or skincare changes with your dermatologist before treatment. Afterward, protect your results with daily sunscreen and soothing, hydrating products.

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HOW TO HAVE A HAPPY HOLIDAY SEASON

WHY YOU SHOULD PREP YOUR PARTIES LIKE A PUBLIC RELATIONS CAMPAIGN

The holidays in South Florida hit different. The palm trees wear fairy lights, the ocean breeze carries the scent of celebration, and our calendars fill up fast. Amid the parties, charity galas, and waterfront dinners, I’m reminded that this season—like any good public-relations campaign—runs best when guided by a clear message and a steady hand.

My years in PR and crisis management have taught me that

If your style is coastal elegance—a champagne brunch by the Intracoastal, soft jazz, linen dresses—stick with it. Consistency is its own form of hospitality; it tells guests exactly what kind of warmth they’re walking into. No surprises.

3. Contingency Strategy: The Quiet Luxury

Crisis communicators always have a backup plan. For you, that means umbrellas for the surprise drizzle, extra

communication isn’t just about what you say when things go wrong. It’s about the story you craft before the first headline—or in this case, before the first champagne cork pops.

Here are three PR-tested principles that I personally live by when planning for the holiday season.

1. Proactive Messaging Beats Reactive Stress

In PR, we don’t wait for the crisis— we anticipate it. Apply that to your holidays: send invitations early, confirm the caterer twice, and let everyone know the dress code before the group text spirals. Setting expectations early gives you space to enjoy the glow instead of firefighting the frenzy.

2. Unified Voice, Consistent Experience

Every strong brand has one voice across every channel. Your holiday gatherings deserve the same clarity.

chairs for the “plus-one,” and a spare playlist in case the Wi-Fi wobbles. The secret to seamless celebration isn’t luck! It’s preparation, elegantly disguised as effortless.

So this December, think of your season as a public relations campaign. Your values are the message, your guests the audience, and your home or venue, the stage. Let authenticity and intention lead, and your story will unfold beautifully—without a single headline crisis.

Where Flavor Meets Philanthropy

A Night of Gourmet Cuisine, Fine Wine, and Community Impact

It’s back—and better than ever!

JA Uncorked, one of South Florida’s premier food and wine experiences, returns January 31, 2026, combining gourmet bites, top beverage partners, live entertainment, raffles, and a lively silent auction.

All supporting Junior Achievement of South Florida’s mission to empower youth. Step into the glamour of the Roaring ’20s, savor the flavors, raise your glass, and celebrate a night where every sip makes a difference.

www.JASouthFlorida.org

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FLAVORfiles

Season's Eatings

Babette Brings European Elegance to Coral Gables

The hidden gem blends global ﬂavors, romance, and reﬁned simplicity in an intimate setting.

Tucked away on Alcazar Avenue, Babette has quietly become one of Coral Gables’ most enchanting new dining experiences—a restaurant where culinary mastery and love intertwine. Co-owned by chef Daniel “Dani” Chávez-Bello and his wife, Alexandra Oliveros FebresCordero, Babette is both a celebration of global gastronomy and a heartfelt re ection of their shared journey.

The menu blends Mediterranean soul with French precision, Spanish air, and Japanese in uence, resulting in dishes that are both re ned and soulful. Highlights include a decadent Crab Tru e Flan layered over delicate chawanmushi, a vibrant Summer Vegetable Mosaic that’s as artful as it is avorful, and a Beet Tartare reimagined with sherry and rosé vinegar. Entrées such as Cavatelli with Lamb Ragout, Berkshire Pork Cutlet, and Magret de Canard showcase Chef Dani’s dedication to purity, balance, and innovation.

Desserts like Apple Mille-Feuille and Berries Pavlova close the experience on a sweet, elegant note, while the wine list—curated by Dani himself—o ers thoughtful selections to match every dish. Inside, the 30-seat dining room exudes warmth and understated sophistication, complemented by a romantic patio for al fresco evenings under the Miami sky.

This fall, Babette’s story deepens with the debut of The Romeo Room, an intimate upstairs speakeasy where Victorian charm meets modern allure. Whether for dinner, drinks, or quiet conversation, Babette embodies Coral Gables’ timeless appeal—rooted in love, memory, and the art of savoring life.

babettemiami.com

Back for Another Slice

Amante’s returns with family recipes, fresh style, and a speakeasy door just for pizza.

Fi y years in the making, the story of Amante’s is as much about family as it is about food. What began as a small Deer eld Beach luncheonette in 1975 grew into a neighborhood institution, beloved for hearty Italian-American classics and Bob Amante’s legendary New York–style pizza. Now, in partnership with Eddie and Christina Pozzuoli of P Hospitality, the Amante family is unveiling a new chapter just steps from their original location.

The reimagined space is bright and welcoming, with seating for nearly 200 across a sunlit dining room, lively bar, private dining room, and breezy patio. A clever speakeasy-style entrance in back, marked with neon, is dedicated solely to pizza takeout—because some traditions are too good to change.

On the menu, Bob and Cristina, joined by son Nunzio, serve the soulful dishes that made Amante’s a xture: lasagna, linguini alle vongole, veal parm, chicken scarpiello, and more. The pizza lineup remains the star, from the creamy Bianca to the veggie-packed Amante and the perfectly balanced Margherita, plus strombolis, calzones, and Sicilian deep dish.

Equal parts nostalgia and new energy, Amante’s proves that some family recipes only get better with time. amantesrestaurant.com

Shawarma with a Smile

Falafel and family are at the heart of the Altillawi brothers’ ﬂavorful rise.

At Sufrat Mediterranean Grill, every meal feels like a homecoming. Founded by brothers Tamer, Ahmad, and Samer Altillawi, the Broward-born restaurant has turned its love of family, food, and tradition into one of South Florida’s favorite Mediterranean dining spots. What began as a single Pembroke Pines location ve years ago has grown into a thriving culinary brand with restaurants in Doral and Miami Beach, and more expansion ahead.

For the Altillawi brothers, who hail from Jordan, Sufrat is an extension of their mother’s kitchen. “Our menu is a love letter to my mother’s recipes,” says co-founder Tamer Altillawi. “She taught us that food tastes best when it’s shared, that no one leaves hungry and everyone leaves happy.” That spirit de nes every part of Sufrat, from the warm welcome at the door to the family-style platters that ll the table.

In Broward, the Pembroke Pines location remains the heart of the brand, a gathering place where families and friends enjoy dishes made from scratch. Favorites include lamb chops, mixed grills, and mezze spreads of hummus, baba ghanoush, labneh, and muhammara. Large groups o en share the dramatic Family Combo, a feast of kebabs, shawarma, rice, and salad served on gleaming copper trays.

Beyond the food, Sufrat’s festive atmosphere sets it apart. Belly dancers, live music, and a creative cocktail menu featuring drinks like the Turkish Delight and Jordanian Sunrise make every night a celebration. The warm lighting and Mediterranean-inspired décor create a space that feels like a seaside home built for connection.

As Sufrat celebrates milestones in Pembroke Pines and Doral and continues to expand, its mission remains the same: to bring people together over great food and lasting memories. For locations, hours, and menus, visit sufratgrill.com or follow @sufratgrill

FLAVORFILES

Florida Room Serves Up Flavor & Fun.

Fort Lauderdale’s newest dining destination pairs coastal comfort food with courtside cool.

Fort Lauderdale’s hottest new restaurant is serving more than just good food—it’s serving game. Nestled waterside at The Fort, the city’s new 9.5-acre sports and entertainment complex (complete with pickleball courts, a marina, and waterfront views), Florida Room marks the long-awaited Broward debut of husband-and-wife star chefs Je McInnis and Janine Booth. Known for their acclaimed restaurants Stiltsville Fish Bar and Root & Bone, the duo brings the same blend of Southern soul and coastal sophistication to this new venture.

Recently opened this past October, the restaurant is already a smash hit—pun intended—bringing the couple’s globally inspired spin on comfort food to a relaxed, sun-soaked setting. “We envisioned Florida Room as a place for a ordable, stressfree weeknight dining, a fun family dinner, or drinks with happy hour friends,” says McInnis. “The o erings are elevated by technique and ingredients, but it should feel comforting and familiar in the best way.”

The menu reads like a love letter to avor, from Crunchy Calamari Caesar and Peaches n’ Cream with grilled peaches and stracciatella to Short Rib Meatloaf and a 10 oz. Double Smash Burger. Showstoppers include Double Buttermilk Fried Chicken, an 18 oz. Australian Ribeye with marrow butter, and Barbecued & Brûléed Smokey Ribs. Signature cocktails, like the refreshing Golden Hour Spritz and Spicy Pickle Paloma, complement the menu’s laid-back luxury vibe.

Sweet endings range from Coconut Key Lime Pie to a torchedtableside Baked Alaska, adding a dash of theater to dessert.

With 4,000 square feet of dining space, indoor-outdoor seating for 200, and views of The Fort’s courts, Florida Room is where culinary cra smanship meets courtside cool— proving that in Fort Lauderdale, dinner is now a full-contact sport. oridaroomftl.com

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Café VicoRecipe for Succes

FROM SIX TABLES TO A TIMELESS FAVORITE BUILT ON FOOD, FAMILY, AND HEART

BY JESSE SCOTT | PHOTOS BY DREAMFOCUS PHOTOGRAPHY

hen longtime Fort Lauderdale diners talk about restaurants that feel like home, Café Vico almost always comes up. The lights are warm. The piano bar hums. Regulars settle into tables they’ve claimed for decades. And at the center is owner and founder Marco Rodrigues—best known by what he calls his “stage name”— greeting guests with the kind of theatrical joy that makes his dining room feel more like a family gathering than a business. His nightly presence remains one of the restaurant’s most de ning ingredients.

That sense of belonging began with a young man who le Brazil in his early twenties, arrived in New Jersey with no restaurant experience, and began working his way up in the industry. “I started from the bottom as a dishwasher,” Marco says. “I worked for a family from Salerno, Italy. They basically adopted me.” It was Dona Elena, he says, who took him under her wing—teaching him Italian and how to make her famous lasagna, a dish that remains one of his most popular today.

the way he would eventually run his own restaurant and helped him understand how hospitality and cuisine intersect to create loyalty.

A er years up north, he and his wife, Eclair, moved to Florida for the weather and spent a few years at an Italian restaurant in Miami. The desire to own his own place never went away. In 1997, Marco took over a tiny, almost hidden spot in a Fort Lauderdale strip mall. “It had ve or six tables,” he says. “Nobody knew us. The visibility was almost zero.” The early stretch was rough. “Six or seven months went by and there were not many customers,” he recalls.

Marco rose through prep work and line cooking but soon discovered something more. “I like to talk to people and meet people, so I decided to go to the dining room oor,” he says. That move shaped

In time, the buzz began to spread. With no social media back then, quality and consistency were the only marketing tools Marco needed. As loyal guests shared their experiences, demand grew—and so did the space. What began as a humble four-table café gradually expanded, one wall at a time, into a 350-seat landmark with private dining rooms, a lounge, and a piano bar that seats 30. Every wall tells a story, covered in black-and-white photos of Hollywood legends and musical icons—an homage to the rst restaurant where Marco worked in New Jersey. He began collecting those images back then, inspired by the way they infused the space with personality, and vowed that one day his own restaurant would feel the same.

Marco's signature seafood ravioli.

A decade later, when Café Vico opened, those photographs became part of its soul. Guests o en remark that each section of the restaurant feels like its own experience, something Marco designed intentionally—even down to the mismatched plates. During a trip to Italy, he noticed that many family-run trattorias used an assortment of patterned dishes, a touch he brought home to Fort Lauderdale to capture that same warmth and authenticity.

Three decades later, consistency remains the cornerstone. “We’ve kept the same sta in the kitchen, and that makes my product high quality,” Marco says. He divides his time between the kitchen and

the oor, guiding servers and ensuring guests feel welcome.

“When I make a nice dish of lasagna, I look at the eyes and the expression of the people enjoying it. That is my best payback.” It’s a simple philosophy—but one that has sustained the restaurant for nearly 30 years.

Family has always been part of the fabric. “My wife and daughter have been beside me since day one,” he says. His wife serves as hostess; his daughter, Nina, manages o ce work and bookings; and his son-in-law, Fernando, tends bar and helps manage the oor. Marco now greets third-generation guests.

“My guests who once were babies are now 25,” he says. “I am

very pleased to watch them grow.” That multigenerational loyalty, he believes, proves that hospitality is about connection, not just cuisine. There were hurdles along the way. The pandemic threatened many restaurants, but Café Vico’s expanse worked in its favor. “Because of the size, we split tables and kept operating,” he says. He focused on a ordable takeout and partnered with local customers and businesses to donate meals to frontline workers. “I was cooking 100-plus meals a day easily.”

Giving back has long been part of Marco’s philosophy. Café Vico supports organizations including the Boys & Girls Clubs, Joe DiMaggio Children’s Hospital, the Red Cross, and local schools.

“Sponsorships and supporting good organizations help us be out there even more,” he says.

Despite the restaurant’s success, Marco isn’t looking to build a chain. A second location on Galt Ocean Mile faltered because patrons expected him at both places. “My presence just wasn’t there,” he says. He may one day reimagine the space with a new concept, but his focus remains on the agship.

Between the piano bar, the loyal team, and Marco’s unmistakable presence, Café Vico stands as one of Fort Lauderdale’s de ning restaurants. For him, the motivation has always been simple. “The satisfaction of the customer keeps me going,” he says. “Consistency in the food is a must, and I guide my servers to have the same passion I have for customer service.”

He pauses, then lands on the sentiment that has carried him through nearly 30 years. “When I am in the restaurant, I feel like I am on a stage,” he says. “Greeting my customers gives me the most pleasure.”

It’s a long way from a New Jersey dishwasher’s sink—but for Marco, the real measure of success remains the people who walk through his restaurant’s doors.

Marco presents Café Vico’s award-winning, old-world lasagna.

Daily preparation of fresh pasta noodles for Café Vico’s signature dishes.

From that humble beginning, the festival has blossomed into a fullscale celebration of Greater Fort Lauderdale’s ever-evolving food scene. Today, it brings together Michelin-recognized restaurants, James Beard-nominated chefs, and nationally acclaimed talent for seven days of avor and fun. This year’s lineup is the most impressive yet, led by Top Chefwinner Richard Blais alongside Eddie Jackson, Nancy Fuller, Jason Smith, Clarice Lam, Ron “Captain Ron” Dimp maier, Remy Powell, and Dario Stephen. From household culinary names to rising regional stars, the roster re ects Fort Lauderdale’s transformation into a true dining destination.

“Each year, this event grows in size and avor,” says Stacy Ritter, president and CEO of Visit Lauderdale. “It’s a celebration of our culinary identity, from local favorites to global stars—and it keeps getting bigger, better, and more delicious.”

The festival opens with the Visit Lauderdale Food & Wine Festival Dining Series Presented by PNC Bank, a dynamic run of 10 one-nightonly dinners that pair celebrated chefs in unexpected collaborations. Monday’s Opening Night at Heritagesets the tone, hosted by Michelin Bib Gourmand chef Rino Cerbone. From there, the week unfolds with

Wok n’ Roll delivers the perfect mix of culinary ﬂair and ﬁery, pan-Asian bites.

experiences that travel the world through Fort Lauderdale’s kitchens: Ukiah × Macchialina, where chefs Michael Lewis and Michael Pirolo blend Japanese and Italian in uences; Calusso × Mamani, an elegant showcase of Italian-French technique by chefs Jonathan Kaiser and Christophe De Lellis; and Wan’s × Kaya × Temple Street Eatery, an Asianinspired collaboration featuring Clarice Lam and Diego Ng.

Among the highlights is Even Keel × Stage × DJM Restaurants, hosted by chefs David MacLennan, Brad Phillips, Pushkar Marathe, and Dean James Max. This coastal-inspired dinner at Lauderdale-by-the-Sea’s Even Keel Fish Shack celebrates Florida’s freshest bounty—sustainable seafood, locally sourced produce, and modern techniques that de ne the region’s culinary DNA.

From brisket to ribs, the BBQ celebration delivers bold ﬂavors and backyard-style bliss.

It’s the kind of meal that reminds diners why Fort Lauderdale’s seaside culture and food scene are inseparable.

The series continues with creative crossovers like Evelyn’s × Auro, blending coastal in uences with Michelinstarred artistry; Daniel’s × Darioush Wine, where chef Daniel Ganem cra s an indulgent multi-course pairing; and Steelpan × The Rabbit Hole, a vegan Caribbean collaboration that proves plant-based dining can be every bit as bold. Beer enthusiasts can raise a glass at 26 Degree Brewing Company’s Founder’s Dinner, a casual, avorful evening pairing chef-driven dishes with cra brews.

beach views. Then comes Saturday’s showstopper: The Grand Tasting, the festival’s signature event, featuring more than 100 tastings, chef demonstrations by Richard Blais, Eddie Jackson, and Dimp maier, and a lively beachfront atmosphere that captures the very essence of South Florida.

By Thursday, things heat up under the stars at Wok ’n Roll, hosted by Clarice Lam, where sizzling woks meet live music at the new Las Olas Intracoastal Promenade. Friday night brings BBQ at the Beach, presented by Demesmin & Dover and hosted by Jason Smith with guest pitmaster Captain Ron Dimp maier—a smoky showdown of brisket, bourbon, and

Sunday is all about slowing down in style. Beachside Brunch, hosted by Nancy Fuller with special guest Eddie Jackson, serves coastal comfort with a farm-to-table twist, while Picnic in the Park, presented by Joe DiMaggio Children’s Hospital, invites families to enjoy kid-friendly cooking demos, food trucks, live entertainment, and local artisan vendors in a relaxed open-air setting.

Between the headline events, the festival o ers a robust lineup of culinary and beverage classes designed to engage, educate, and entertain. Guests can roll up their sleeves for Cooking with Bourbon with Nancy Fuller and Jason Smith or Breaking Bao with Clarice Lam and Diego Ng. Others might explore The

Day or night, the festival’s

signature outdoor event delivers the perfect mix of ﬂavor, fun, and fresh air.

Art of Pasta with Chef Jorge Montes, dive into Flavors of Peru, or unwind at Flow & Feast, a yoga-and-sound-bath experience paired with organic wines and plant-based bites at MAD Arts Museum. Sommeliers lead wine journeys like The Sparkling Wine Experience and Natty by Nature, while Cocktail Uncultured shakes things up with Whisk(e)y: The Spirit of Life and the color-splashed new addition Libations Exotica: The Cult of Tiki—a hands-on class exploring rum culture, tropical avors, and the vintage tiki revival that’s sweeping the country.

But beyond the menus and mixology, the festival’s heart remains rooted in community. “Year a er year, Visit Lauderdale Food & Wine Festival continues to grow, drawing more fans and chefs from around the world,” says Ritter. “This seventh annual celebration is our biggest yet, highlighting the incredible talent, avors, and creativity that make the destination a premier culinary hub.” A portion of proceeds bene ts Joe DiMaggio Children’s Hospital, ensuring that every toast and tasting contributes to something meaningful. “It’s about coming together—over food, over avor, over community,” adds Cressman Bronson, PNC’s regional president for Southeast Florida. “When every bite helps make a di erence, it adds a little extra meaning to every moment.”

For Reed and Marro, that combination of purpose and pleasure remains the soul of the festival. “We’ve worked so hard to o er literally something for everyone,” Marro once said—and he wasn’t exaggerating. From bourbon to bao, from brunch to barbecue, the Visit Lauderdale Food & Wine Festival captures the joy of taste paired with the pride of place.

Whether you’re securing VIP access at The Grand Tasting or rolling up your sleeves in a hands-on class, this is one culinary week worth clearing your calendar for. Because in Greater Fort Lauderdale, the table’s set—and everyone’s invited.

Visit Lauderdale Food & Wine Festival 2026: The Week at a Glance

January 19–25, 2026

SIGNATURE EVENTS:

Wok ’n Roll (Jan 22), BBQ at the Beach (Jan 23), The Grand Tasting (Jan 24), Beachside Brunch & Picnic in the Park (Jan 25).

DINING SERIES PRESENTED BY PNC BANK:

Ten one-night-only collaborations from Michelinrecognized chefs—standouts include Heritage’s Opening Night Dinner, Ukiah × Macchialina, Calusso × Mamani, MAASS × Asador Bastian, and Evelyn’s × Auro.

CLASSES & SEMINARS:

Hands-on fun from Cooking with Bourbon and Breaking Bao to The Art of Pasta, Libations Exotica, and Flow & Feast.

Tickets and details at VLFoodWine.com @VLFoodWine

Art of the Mix

A FLORIDA HOME IS REIMAGINED WITH UNEXPECTED LAYERS AND COLLECTED CHARM, CREATING A BOLD DEPARTURE FROM THE TYPICAL COASTAL PALETTE

BY JESSICA GRAVES | PHOTOS BY GABRIEL VOLPI

lex Alonso doesn’t shy away from being called a design disruptor. In fact, he embraces it.

The founder and creative force behind mr alex TATE is known for his unapologetic approach to maximalism—an aesthetic that celebrates narrative over neutrality and boldness over restraint. “At its simplest,” he says, “I’m an eclectic collector with maximalist proclivities who loves putting it all together and who will never stop editing. I’m a naturally curious person. I love the story behind how things are made and where they were found. That’s what makes good curation.”

For Alonso, disruption isn’t about breaking rules for shock value; it’s about elevating the unexpected. His projects blend eras, textures, and stories in ways that feel both timeless and alive. “Disruption is relative,” he explains. “The rooms I’m most excited about designing can be timeless and evolve one element at a time without needing a complete overhaul.”

Alonso’s creative awakening came early, shaped by two very di erent in uences: an eight-year-old’s trip to Paris and an adolescence spent absorbing television and lm.

“Paris was my rst love,” he says. “Seeing centuries-old buildings coexist with modern and brutalist architecture—it was poetic. It showed me that design doesn’t have to choose between old and new.” He remembers being “spellbound” by the contrast. “It was a con uence of old and new, ornate and austere. Coming from Miami, it was an assault on the senses. I realized I could no longer appreciate a onenote design world. The art of the mix was a source of power.”

Back home, his design education continued on-screen. “Movies took me on a journey, but TV taught me context,” he recalls. “I would obsess over the oor plans of my favorite TV homes—the Cosbys, the Keatons, the Seavers. I absorbed every detail.” That fascination with how environments shape emotion would later become central to his design philosophy.

Though Alonso studied engineering and Spanish literature at Northwestern, his path ultimately led to interiors. Both elds, he says, le their ngerprints on his work. “From a young age, I thought I’d be an engineer and design immersive, experiential rides—a way of putting sight, sound, and emotion together,” he says with a smile. “Engineering gave me a love of precision and

problem-solving—how to take something from paper to reality. Spanish literature taught me the power of storytelling. Every space has a narrative arc, and I see design as the art of bringing that story to life.”

A er years in corporate marketing and entertainment in Hollywood, Alonso found himself designing “in the closet,” as he puts it, for family and friends. “It wasn’t until I le Hollywood at almost 40 that I knew it was time,” he says. “Each of those jobs taught me something— marketing, building a brand, how to reach consumers, how to tell a story, how to capture an emotion. All of that became the foundation for how I’d build my own studio.”

If there’s a phrase that captures Alonso’s creative DNA, it’s ModVic—short for Modern Victorian—a

term he coined to describe his approach. “It’s not a style so much as a philosophy,” he says. “It’s about curating with a modern eye while respecting the beauty of the past.” In practice, that translates to richly layered interiors that merge sleek modern pieces with vintage discoveries, expressive art, and unexpected color. “If I had to give it a buzzy phrase,” he laughs, “I’d call it Modern American Maximalism— eclectic, personal, and never one-note.”

He’s equally quick to defend maximalism as a disciplined art form. “Less is certainly a bore,” he says with a grin. “If there’s one thing I’m ever going to limit, it’s how much food I eat or alcohol I consume. As to design, there’s too much good out there not to fall in love. Maximalism works because there’s balance

and it feels honest. I don’t add things for the sake of adding—I evolve the design conversation.”

Each of Alonso’s projects becomes its own story. His Coquina Sands home in Naples, for instance, showcases his air for juxtaposition: an arched foyer with sinuous wallpaper and a mosaic oor leads to a living room crowned by a vintage French parchment chandelier he discovered in Paris. “Foyers are the prologue,” he says. “They set the tone for what’s to come.” In the den, he leaned moodier—deep aubergine walls, personal art, and a sense of intimacy. “The client challenged us to go darker, and it worked. It’s a private room meant for re ection and conversation.”

He prefers to call mr alex TATE a studio, not a rm. “A rm feels corporate and soul-crushing,” he jokes. “A studio is an open, creative lab—a place with messy tables, swatches, chatter, and music. That’s where ideas come alive.” He also resists the pull of minimalism’s current reign. “There’s a cultural craving for quiet luxury,” he says, “but we’re also yearning for warmth, for things that tell our unique stories. Personalization is the new luxury.”

Outside the studio, Alonso lives by the same philosophy he brings to his work. “I love to travel—it fuels my creativity and keeps me growing,” he says. “I’m always on the hunt for vintage items or antiques that scratch that itch. And at this stage, I love traveling with my parents, getting them to see things they haven’t before. A good evening for me is good food, good cocktails, and great company.”

The future of mr alex TATE feels as expansive as Alonso’s imagination. “I’d love to keep exploring projects across the country and abroad,” he says. “New cities, new in uences—they always change how I see design.” Beyond interiors, he’s eyeing collaborations and product lines, especially in lighting, textiles, and accessories. And perhaps unsurprisingly, he envisions a return to content creation. “I love TV and lm,” he smiles. “Maybe I’ll bring design back to the screen someday.”

For now, Alonso continues to build his legacy one richly layered space at a time. “My hope,” he says, “is that people remember my passion for creating eclectic, timeless spaces. That they see that old and new can live together harmoniously— and that design, at its best, is a story well told.”

Racing to Perfection

Participation can cost anywhere from $350,000 to $650,000 per season, depending on the car and level of support. TR3’s reputation has attracted sponsors including Lamborghini Miami, HCB Yachts, Lamborghini Westlake, and private supporters such as Bitlux founder and CEO Kyle Patel, who is one of several sponsors contributing to the program.

Behind the scenes, TR3 Racing operates with the e ciency of a factory-backed team. Engineers monitor data down to the millisecond, mechanics rebuild components between sessions and the brothers themselves remain deeply involved—o en working shoulder-to-shoulder with their crew. It’s a culture built not on ego, but on shared ambition and a relentless commitment to improvement.

For many of their clients, racing with TR3 is more than a sporting venture; it’s a bucket-list dream turned reality.

Drivers travel with the team to iconic circuits, experience professional coaching and

immerse themselves in an environment where performance is elevated by community and camaraderie.

The Lamborghini Legacy

While TR3 initially raced Ferraris, a pivotal partnership with Lamborghini began in 2021 and continues today. Each Huracán Super Trofeo features a 5.2-liter V10 producing 620 horsepower, capable of 0–60 in just 2.5 seconds and top speeds exceeding 200 mph.

“A race car in our series constantly needs inspection and must meet strict standards,” Gregory says. “We optimize every parameter to suit each driver.”

The results speak for themselves. TR3 Racing has earned multiple podium nishes in major championships at Sebring, Watkins Glen, and WeatherTech Raceway Laguna Seca.

From humble beginnings to international acclaim, the Romanelli brothers have built more than a business. They’ve built a lifestyle—a testament to what happens when precision meets passion and family fuels the drive for perfection.

The Property

WHERE: Lauderdale Harbors 1500 SE 14th St., Fort Lauderdale, FL 33316

DETAILS: This modern residence spans 5,424 square feet under air and 8,433 total square feet, featuring ve en-suite bedrooms, eight bathrooms, a three-car garage, and 80 feet of prime waterfront.

STANDOUT AMENITIES: The standout amenities are what make this newly completed modern masterpiece exceptional. O ering 80 feet of deep water with southern exposure, a brand-new concrete seawall and dock built above the required elevation, and no xed bridges for quick ocean access, it’s a dream for yacht owners. Additional amenities include a private heated saltwater pool with spa, a Crestron control

system, and an elevator servicing all three levels. The three-car garage provides ample space for li s, accommodating up to six vehicles. This home has too many amenities to list—every feature has been thoughtfully designed to deliver the ultimate in South Florida living.

WHY IT’S SPECIAL: What makes this home unique is the feeling it gives you from the very rst moment you enter. There’s a peaceful energy that surrounds you—so light lling every space, a calm balance in the design, and an inviting warmth that instantly feels like home. It’s not just the look; it’s the emotion—the quiet con dence of a home built with heart. PRICING INFORMATION: $7,892,500

The Property

WHERE: Turnberry Ocean Club, Unit 501

18501 Collins Ave., Unit 501, Sunny Isles Beach, FL 33160

DETAILS: 4 bedrooms + den / 5.5 bathrooms 3,252 interior sq. .

STANDOUT AMENITIES: Turnberry Ocean Club o ers 70,000 sq. . of luxury amenities and unrivaled, world-class service, including a three-story private signature Sky Club with sunrise and sunset pools, private dining, a wellness center, entertainment spaces, and a beach club.

WHY IT’S SPECIAL: This beautiful contemporary oceanfront residence at Turnberry Ocean Club was newly built in 2020. Enter through a private elevator foyer and immediately enjoy direct ocean and Intracoastal views from every room through oor-to-ceiling 11- . glass windows. This impeccably designed, spacious masterpiece features custom interiors and the nest nishes, including an Italian-imported chef’s kitchen with Gaggenau appliances, marble oors, custom lighting, bespoke closets, and an oceanfront 11- . terrace with a summer kitchen.

PRICING INFORMATION: $6,500,000

The Property

WHERE: 68 Isla Bahia Drive

68 Isla Bahia Drive, Fort Lauderdale, FL 33316

DETAILS: 68 Isla Bahia Drive o ers 8,327 square feet of living space (over 10,000 total) with six bedrooms, seven full baths, and three half baths, including two primary bath suites for ultimate comfort and exibility. Spanning three levels, the home features an adjacent chef’s kitchen with a private side entry, a 360° temperature-controlled wine room that makes a striking statement upon arrival, and a 33-foot grand entryway that sets the tone for the home’s scale and sophistication. Additional highlights include two two-car garages and 100 feet of waterfront along a wide, tranquil Harbor Beach canal with direct ocean access. Its east-southeastern exposure invites morning light, cool ocean breezes, and comfortable evenings, while the third- oor roo op deck o ers panoramic views—perfect for sunset gatherings or peaceful relaxation.

STANDOUT AMENITIES: Fully turnkey and movein ready, this home has been meticulously curated with every detail in mind—from high-end Italian furnishings and Terzani lighting to DuChateau oak oors and custom cabinetry, doors, and art. Built like a fortress with poured concrete and rebar, elevated and double-waterproofed, it sits within the rare less-than-10% of Harbor Beach that’s outside a ood zone.

The deepwater dock accommodates large vessels, and the east-southeast-facing views are breathtaking—perfectly framed from the third- oor roo op deck, which o ers endless possibilities for entertaining, relaxing, or enjoying panoramic sunsets with gentle SE breezes.

The lot itself is equally remarkable. Tucked near the end of the isle, the home enjoys unmatched privacy, with peaceful lake and canal views and no wakes or boats behind the residence. 68 Isla Bahia sets a new benchmark for cra smanship, design, and luxury living. Residents bene t from patrolled Harbor

Beach security, private Surf Club access, and convenient proximity to Las Olas, Port Everglades, Fort Lauderdale-Hollywood International Airport, and the new Pier SixtySix—truly everything at your ngertips in one of Broward County’s nest neighborhoods. This home is more than a residence; it’s a statement, a lifestyle, and a lifetime treasure. 68islabahiadrive.com.

PRICING INFORMATION: O ered at $30 million, with a at-rate $1 million Buyer’s Broker commission on o ers accepted by January 31, 2026.

Good PRESS

SOS Children’s Villages Florida raised $1.6 million at its annual Emerald Ball on October 25, 2025, at the Seminole Hard Rock Hotel & Casino in Hollywood. Presented by ABA Centers, the black-tie gala gathered hundreds of community leaders and philanthropists for a record-breaking night beneﬁting children and young adults in foster care.

1. Barnett Family, Kennedy, Julie, Chris, Kaitlyn, Madison.

2. Rita Case, CEO of Rick Case Automotive Group and Guests.

3. Mykelti and Sondra Williamson.

4. Ryan Case

5. SOS Children’s Villages Florida Board of Directors.

6. Famous Rhodes, SOS Board member and Kellie Birmingham.

Good PRESS

1. Maritza Meza, Michelle Simon, Sharon Srebnick.

2. Monica Squier.

3. Pier Sixty-Six Women in Real Estate Panel 2025.

4. Amy Ballon.

5. Maya Vander, Perla Lichi, Mayi de la Vega & Senada Adzem.

6. Sam DeBianchi, Amy Ballon, Michelle Simon & Perla Lichi.

Pier Sixty-Six Residences and its sales director, Amy Ballon, recently hosted an exclusive Women in Real Estate event at the iconic Pier Top Lounge. The afternoon brought together inspiring female leaders for meaningful discussions, networking, and insights on achieving success in the industry.

The program featured an esteemed panel including Maya Vander, Perla Lichi, Mayi de la Vega, Senada Adzem, Amy Ballon, and moderator Sam DeBianchi. Guests enjoyed panoramic views of Fort Lauderdale, a networking high tea, tours of Pier Sixty-Six Residences—now available for immediate occupancy—and dessert on the Calusso Terrace.

Good PRESS

The InterContinental Miami Make-A-Wish Ball marked three decades of generosity with a concert by Marc Anthony, and more than $3 million raised for children. The InterContinental® Miami Make-A-Wish® Ball celebrated its 30th anniversary in style with a cinematic "Cleopatra" theme and concert by Grammy Award-winning artist Marc Anthony.

Greeting guests on the red carpet were Gala Host Glenn Sampert, General Manager of InterContinental® Miami; Gala Chair Shareef M. Malnik, Chairman Emeritus of Make-A-Wish Southern Florida, and his wife, Gala Co-Chair, actress/ﬁlmmaker Gabrielle Anwar; and President and CEO of Make-A-Wish Southern Florida Norm Wedderburn.

2. Norman Wedderburn, Shareef M. Malnik, and Glenn Sampert. Photo by World Red Eye.

3. Alexia Nepola, Kiki Barth, and Julia Lemigova. Photo by World Red Eye.

4. Jae Goodman, Shareef M. Malnik and Gabrielle Anwar. Photo by World Red Eye.

5. Marc Anthony performs at the 30th Annual InterContinental Miami Make-A-Wish Ball. Photo by Manny Hernandez Photography.

6. Larsa Pippen and Jeff Coby. Photo by World

and

Red Eye.

Madlena Kalinova

Naeem Kahn. Photo by World Red Eye.

Romero Britto • Montell Jordan

The Lasting Light of Brett Tannenbaum

The beloved restaurateur behind The Venue leaves a legacy of courage, community, and heart

BY JESSE SCOTT

When news spread that Brett Tannenbaum had passed away at 57, hundreds gathered to honor the man who helped shape Wilton Manors nightlife and built community wherever he went. The crowd reflected the expanse of his impact: friends, family, entertainers, colleagues, and locals who saw him as a leader, a connector, and a constant source of generosity.

Born December 13, 1967, Brett grew up in Hollywood, Florida, with early sparks of ambition. “Brett was always energetic and entrepreneurial, even as a young kid,” recalls his brother, Ross. After being diagnosed with diabetes at a young age, “he became spontaneous and fearless.” As a teenager selling cars, he became the dealership’s top performer. “He was offered a full-time job right out of high school, but he turned it down to go to college and on to bigger and better things,” Ross says.

Those bigger things began in real estate, where Brett built and later sold a rental portfolio in Sunrise. That chapter led him to business partner Paul Hugo and the launch of several nightlife staples: the Coliseum, then The Manor, which evolved into The Venue. “Brett’s street smarts, charm, and ease with people made him a natural success in hospitality,” recalls Ross.

Brett’s professional ascent unfolded alongside a love story. He met his husband, Roby, at a mutual friend’s birthday party. “You walk in not expecting anything special, and somehow you leave knowing your life has just changed,” Roby says. What struck him first was Brett’s heart. “He had this rare mix of warmth and confidence. He was genuine to his core, always leading with kindness and a sharp wit that made everyone feel seen and included.”

At home, Brett was nurturing, funny, and loyal. “He had a softer side that not everyone got to see,” Roby says. In public, he commanded a room. “He knew exactly what he wanted and how he wanted it done.” Yet his loyalty was unwavering to those who shared his vision. “You didn’t just have a boss; you had someone who would stand by you for life.”

Away from work, Brett’s greatest joys were food, travel, and the people he loved. “Food, for him, was never just about

eating; it was about connection, laughter, and storytelling,” Roby says. He cherished discovering new places and savoring the moments in between. As his career demanded more of him, family remained at the center. “He worked around the clock but never missed a dinner or holiday if he could help it,” Ross says. “He treated his nephews, Max and Dylan, like they were his own kids.”

Few people saw the day-to-day pace of Brett’s world quite like Harry Miranda, his longtime personal assistant. “Working with Brett was an experience in constant motion, vibrant, inspiring, and full of heart,” Harry says. Even in stressful moments, Brett led with humor and optimism. “He reminded everyone that we weren’t just producing events; we were creating memories, connections, and experiences that would last long after the lights dimmed.”

Authenticity, Harry says, was Brett’s most magnetic quality. “He was the same person in a board meeting as he was behind the bar at midnight, kind, present, and genuine. His charisma wasn’t about attention; it was about intention. People felt valued around him.”

That ethos shaped The Venue into one of Wilton Manors’ most inclusive gathering spaces. “He understood that our space was more than just a building; it was a gathering place for self-expression, celebration, and community,” Harry says. Whether it was a Pride celebration, a charity gala, or a

milestone event, “every detail carried that sense of welcome.”

Brett also raised the bar for LGBTQ+ events throughout South Florida, forging partnerships with charities, advocacy groups, and small businesses. “He gave so many people, myself included, the confidence to live and work boldly as their true selves,” Harry says. “His leadership wasn’t about authority; it was about empathy.”

Harry’s personal reflection captures the complexity of their working rhythm. “We would butt heads, disagree passionately, and yet, no matter what, we always found our way back.” They challenged each other, pushed each other, and shared enormous respect. “He saw something in me that I didn’t always see in myself,” Harry says. “He wasn’t perfect, none of us are, but he was real. And he gave so much of himself to the people and the places he loved.”

As for Brett’s legacy, his brother Ross believes it’s defined by courage and commitment. “He believed in putting hard work and dedication into everything he did. He was utterly fearless and always put others first.”

His widower, Roby, hopes people remember Brett’s humanity above all. “He treated everyone with the same respect and sincerity,” he says. “He believed in people, in second chances, and in the power of showing up for others.”

That spirit, welcoming, relentless, and compassionate, continues to shape the community he loved and lifted.

Roby & Brett Tannenbaum