2020 雲品國際 企業社會責任報告書

Page 1







04 Covid-19

08

2020

10

Contents

1.1

14

1.1.1

15

1.1.2

17

3.1

74

1.2

19

3.2

76

1.2.1

19

3.2.1

76

1.2.2

21

3.2.1

85

1.2.3

23

3.3

89

1.3

25

1.4

27

1.5

31

1.5.1

32

1.5.2

36

4.1

98

1.5.3

38

4.2

109

1.6

39

4.3

127

2.1

44

2.2

49

2.2.1

49

2.2.2

52

2.3

54

GRI Standards

136

2.3.1

54

SASB

139

-

Collection

56

140

2.3.2

62

2.4

64

2.4.1

64

141

2.4.2

68

2.4.3

142

69


2020

04


Chairman : There is no new thing under the sun

Eudaimonia

05


2020

Salesforce

CSR USR

Google

Alphabet

John Hennessy

4C Thinking Collaboration

06

Creativity

Communication skills

Critical


2021

1665

Chairman

2020

(William Mompesson) 344 267

1947

Oran

07


2020 COVID-19

2020

1

UVC

FLIR

CLR

08


Chapter Covid-19

20

3

5

2020 271

12 518.2

09


2020 2020

6%-20%

98.75% 174.28

2020

100% 95%

0.16% 5

KEN CAN by Ken Chan 7

3

3

50

1

100%

98

4.41

2020

467 97% 2020

100%

CSR -

2020

1

Collection

4

2020

1,834 1.44

3 2020

100%

97% 79,826

8

Google

Google

10

4.6 4.3


Chapter

433

3

TTQS

5 63

250 Go Green

SDGs

206,215 213,928 6,587

38

2020

8

GAME

65

1,642 4.72 HACCP

6.5 33 LED

6

25

30

221

60 300

2020 CLR

2 250 360 84 3,253

271 27

11


Chapter

1



2020

1.1 2012 Collection

(

) Luxury( Culture(

)

Dream(

)

Luxury

Luxury

Live life luxuriously.

Dream

Dream Maker

Dreams come true.

Culture

!

Culture oriented innovation.

82 2012

12

11

2016

(

11

23

2748) 792

(

1,833,643 1,320,124 2,922,902 4,243,026

14

)

2020

12

31

)


211

Chapter

1.1.1

1

2015 world luxury hotel awards

Luxury Rooftop View

Hotel

23

PALAIS de CHINE Palais(

) v.s. de Chine(

) mix & match

2018-2020 2020 8

3

15


2020

Collection

2019

3

/

/

900

6

120

2021

4

30

10 360 207

66

6

1

LED

380

7

6

360

100

66

16

5

LED


雲品國際致力觀光旅館業及餐飲業,以貼心及客製化服務獲得良好口碑,旗下雲品溫泉酒店、君 品酒店等更獲獎無數,提供之服務深受客戶信賴及喜愛。

君品酒店 君品頤宮蟬聯三年榮獲「台北米其林指南評鑑三星餐廳」 君品頤宮榮獲攜程美食林「2020 美食林二星」

榮獲 Agoda 評選 2020「客戶好評獎」8.9 分

1 為

榮獲 Booking.com 評選 2020「住客評分卓越獎 (Traveller Review Awards)」8.9 分

Chapter

1.1.2 營運策略與績效

榮獲 Hotels.com 評選「2020 深受旅客喜愛獎」

榮獲 TripAdvisor 評選「 2020 旅行者之選 : 台灣前 25 大豪華飯店 」 第 10 名

榮獲 TripAdvisor 評選「 2020 旅行者之選 : 台灣前 25 大飯店 」第 14 名

榮獲臺北市環保局「服務業環保標章」感謝狀 取得「穆斯林友善餐旅認證」 榮獲

Haute Grandeur Global Excellence Awards

Best Lifestyle Hotel in Taiwan

Best Design Hotel in Taiwan

Best Luxury Boutique Hotel in Taiwan

雲品溫泉酒店日月潭 取得「金級環保旅館認證」

榮獲行政院環保署「國家企業環保獎」銀獎

取得衛服部「健康職場認證」健康促進標章

榮獲 Booking.com 評選 2020 「住客評分卓越獎 (Traveller Review Awards)」8.9 分 榮獲 Agoda 評選 2020「客戶好評獎」

榮獲 Hotels.com 評選「2020 深受旅客喜愛獎」

榮獲 2020 Tripadvisor 旅行者之選 - 台灣前 25 奢華酒店第 11 名 榮獲 2020 Tripadvisor 旅行者之選 - 台灣前 25 家庭旅店 第 9 名 榮獲 HotelsCombined 評選「台灣人氣旅宿早餐獎」

榮獲網路溫度計網路口碑之星「最佳溫泉旅宿」

榮獲南投縣政府「109 年度南投縣綠色產業資源回收評鑑」特優

17


2020

2020 1,833,643 446,442 91,043 (30,936) 121,979 1,387,201 355,399 75,483 13,088 0 (

)

108,891

2020

Collection

2020

2019

3,000,000

2380624 2,250,000

1833643

1707741

1,500,000 750,000

211370

183789

108891

0 2018

18

2019

2020


Chapter 1

1.2

1.2.1 AA1000 SES

(AA 1000 Stakeholder Engagement

Standard) 8 /

責任

Responsibility

張力

Tension

影響力

Influence

依賴性

Dependency

多元觀點 Diverse Perspectives

19


2020

20


Chapter

1.2.2

1 18 *

GRI

(GRI Standards)

3

320

7+3 7

3

>87%

2020 6.0

4.0

2.0

0.0 2.0

4.0

6.0

21


GRI Standards

2020

GRI

103

307 419

103

416

102

103

418

303 306

302

204 308 414

22

/


Chapter

1.2.3

(UN Sustainable Development Goals, SDGs)

1

SDGs 2020

3 5 Covid19

OJT

1.5 2.1 3.3 4.2

2020 91,043 5%

1.1

108,891 6%

97 %

2.4

88% Ken can by ken Chan 2.1 HACCP

23


2020

SDGs 2020

ESG 1.4

2020 2.3

2020 100% 4.2 2020

TCFD

2020 1%

4

4.2 64955.65

2020

(kWh)

85% 2.2 90% 100%

24


Chapter

1.3

(

(

1

)

) (

1

/

(

)

) (

)

(

)

(2

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)

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(2

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)

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)

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) (

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opinion@ldchotels.com (

) ( (

) )

(

)

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)

(

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) (

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(

)

/

(

Email/

(

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)

(

)

)

(

)

25


2020 (ECCT)

(P.H.G)

26


Chapter

1.4 2020

1

2016 2019 2022

(impact tourism)

27


2020

(UN Sustainable Development Goals, SDGs)

(2020

)

943.3

13

250 63 3

2

eBike

4 64,955.62 100%

CLR by SUi 1 433

28


Chapter 1 (2021~2024

)

1%

1%

1

29


2020

2020

12

17

2

ESG

ESG

30


2020

Chapter

1.5

1

31


2020 1. 2. 3. 1. 2. 3. 4.

1.5.1

4

3

43% )

30

32

)

3

(

43%( 2018

5

30

2021

5


5G CSR

p.38

6

1

14% 43%

Chapter

2020

57% 3

30-50

86%

4

50

2020

( (

)

2009

College Lasalle-Hotel & Restaurant Management

33


2020

(

2020 (star group limited, EVP) PT Asia Global Media Commissioner, NET TV Indonesia

p.9-12

7

34


7

100%

95.24% p.23-24

(

2016 2020

)

(

)

7

0

100%

7

0

100%

7

0

100%

7

0

100%

7

0

100%

7

0

100%

6

1

85.71%

Chapter

2020

1

3

3

2020 2019

2019

98 2020

3

35


1.5.2 2020

2020

12

2016 1

5

31

1 2020 p.25

2020

5

93% (

36

)

(

5

0

100%

5

0

100%

4

1

80%

)


Chapter

薪資報酬委員會

雲品國際於 2015 年 9 月 18 日第二屆第四次董事會審議通過,訂定「薪資報酬

委員會組織規程」成立薪酬委員會,係以專業客觀之地位,就董事、監察人及

經理人之薪資報酬政策及制度予以評估,訂定及檢討董事、監察人及經理人績 效評估及薪資報酬之政策、制度、標準與結構。委員會成員人數為 3 人,由董

2020 年度薪酬委 員會議案內容請 詳見年報 p.38

事會決議委任之,皆由獨立董事擔任,其中 1 人為召集人,每年至少召開 2 次 會議。委員會成員之任期與委任之董事會屆期相同。

2020 年度共召開 3 次薪酬委員會議,平均出席率為 89%。

1 天

實際出 ( 列 ) 席次數

委託出席次數

實際出 ( 列 ) 席率

召集人

王全喜

3

0

100%

委員

張鎮安

3

0

100%

委員

張汝恬

2

1

67%

姓名

職稱

設立公司治理主管

雲品國際公司治理事宜由總管理處負責統籌,為進一步保障股東權益並強化董事會職能,雲品國

際於 2019 年 3 月經董事會決議通過,由現任總管理處處長暨發言人擔任公司治理主管,並定期 規劃相關進修課程,以確保公司治理主管掌握國內外最新相關趨勢,進而持續協助董事會提升運

作績效與治理品質,2020 年進修課程涵蓋企業社會責任、永續治理、公司治理、內線交易、科技 趨勢等,總時數達 12 小時。

2020 年公司治理主管進修時數 主辦單位

社團法人中華公司治理協會

財團法人中華民國證券暨期貨 市場發展基金會

課程名稱

公司治理藍圖下公司治理人員

進修時數 3

5G 關鍵技術與應用商機

3

大勢所趨的 CSR 與永續治理

3

109 年度防範內線交易暨內部人股權交易宣導說明會

3

37


2020

1.5.3

2020

( )

38


Chapter

1.6

1

39


2020 COVID-19 88.39%

40


Chapter 1 /

4.2

41


Chapter

2


Chapter 1

43


2020

2.1

12

2013 2016

(Hazard Analysis and

HACCP HACCP

HACCP

Critical Control Points, HACCP)

2018

KEN CAN

ARTBROSIA

(

)

139

50

10

124

HACCP ( ) HACCP HACCP

Ken can by ken Chan

44


(HACCP) 2020

2013 2016

9

5

4

HACCP 2013

HACCP

2018

HACCP

HACCP

(

170,951,318

251,038,221

239,756,507

541,341,944

299,528,973

259,322,999

32%

84%

92%

HACCP

HACCP 661,746,046

can by ken Chan

HACCP

)

2

Ken can by ken Chan

HACCP HACCP

Chapter

2012

2020 60%

HACCP

Ken

ken can by ken Chan

HACCP

45


2020

HACCP

7

3 SGS

(

81,663

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80,814

139,790

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0

0

604630

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741,503

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0.11%

0.31%

0.16%

)

3 :

(

900,000 800,000 700,000 600,000 500,000 400,000 300,000 200,000 100,000 0 2018

2019

2020

2018

46

2018

2019

2020

2018

2019

2019

2020

2018

2019

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)


Chapter

0.54%

0.52%

0.16%

1,406,228 2018 2019

2020

1,479.645

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Chapter 2

11 HACCP HACCP HACCP 2020

2.2 2.2.1 )

2020

100% 2020 467

2019

$4.41

2020

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Chapter

20 2020 4.1

2

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5

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51


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2.2.2 2017

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2020 90%

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53


2020

2.3 2.3.1 2020 2019

3

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Collection

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Collection

1.0

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2,400

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55


2020 -

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56


Chapter 2

:

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57


2020 Collection 2020

Immersive Gala

Party

58


Chapter

Collection

2

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Joanne

1. 2. 3. 4. 5. 6. Abby

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Chapter

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61


2.3.2 2020

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286 54%

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Chapter 2

63


2020

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2.4.1

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Chapter

ReviewPro 2020

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2020 2020

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LED

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89.7%

93.6%

91.3%

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2020 Check in

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Chapter 2

December 28, 2020

hiking and biking trails, temples and local village/townships to explore. We rented

high demand particularly with the pandemic. While the room rates are pricey, the

should not plan to diet while staying here!

stars rating. Like many mountain / lakeside resorts, the rooms can't be compared to

67


2.4.2 2020

2020

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/

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(Chatbot)

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Chapter 1

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1

0

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0%

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0%

3.2

3.2.1

(Talent Pool)

76


Chapter 3

Cross Training

1.

1.

1.

2.

2.

2.TTT

3.

3.

3.

4.

4.

4.

5.

5.

5.

6.

6.

6.

7.

7.

8.

8.

9.

9.

10.

10.

11.

77


2020

超五星計劃

雲品國際為了實踐公司經營理念與對員工之承諾,致力於投入加值人才培育,在 2020 年持續推動「超五 星計畫」,幫助員工發展潛能,作為實現自我職涯規劃之圓夢者,成為綻放光芒的雲品之星。

技藝之星

品 國

提升同仁工作專業技能、創造力及團隊合作精神,並造積極學習和快樂工作的職場氛圍,以提 升公司競爭力,形塑雇主品牌。

行動

每年度定期辦理各項與工作相關的技能競賽。在本年度為了提升客房服務品質,辦理「房務清 潔比賽」,由總公司主管擔任評分員,以神秘客和突擊檢查的方式評分客房和公共區域。

目標

明日之星

技藝之星

伯樂之星

年度雲品之星

創意之星 目標

行動

78

創意之星

三度之星

強化以「顧客感受」做為提升「服務品質」的動力,優化既有產品設施或服務流程,利用多 一份的關懷、多一點的創意,更貼近顧客的需求。 不僅在總公司主管週會實施創意提案分享,也鼓勵員工發揮創意,於創意提案表提出對提升 服務品質、改善工作流程、降低營運成本等具體可行方案,由該分公司和集團審查後,方可 核定執行。每年均可產出30至45個創意提案。


Chapter 3 1. 2. 3.

79


2020 2016

65

DIY

80


Chapter 3 SDGs GAME 38

8 (SDGs)

6 10

81


2020 USR

(University Social Responsibility, USR)

2020

12

23

AI AR

CSR+USR

82

VR


Chapter

2014 TTQS

3 ( HACCP) TTQS

1450.81 (

) 672.53 0

(

) 2 219.63 146.77 2,449.74

83


2020 2020

64

72

148

2019

19

196

2018

63

877

(

(

HACCP

) (

HACCP

84

40

48

345

58

57

556

5

06

)

1,423

219

1,642

56

238

294

25.41

0.92

5.59

31,182

16,000

47,182

557

67

160

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1

59

24

4

40

127

5

4

1

15

25

8%

17%

25%

38%

20%

38

19

4

13

74

38

20

4

14

76

76

39

8

27

150

12

0

0

23

35

12

3

0

21

36

24

3

0

44

71

50

19

4

36

109

50

23

4

35

112

100

42

8

71

221


Taiwan Connection We care

Sen Trio d'anches

Chapter

3.2.1

3

85


2020 CLR

14

86


Chapter 3 50% 25%

10%

6%

2019 (

)

2020 751

658

93

(

)

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552,873

33,204

(

)

500,739

486,498

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87


360

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3

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6

(02)2998-6788 ext3020 (

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opinion@ldchotels.com

FDC

88


Chapter

3.3

3

89


2020

2

1

18

(

/

90

=(

/

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1

0

1

0

0

0

19

24

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Chapter

2020

2020

3

7%

SOP

/

/

SOP

SI P3 1

SOP

SI P1 1

SOP

91


2020

2019

163

92


Chapter

I care I care 4

3

I care

(>140/90mmHg) (BMI>24)

(>200)

(>100)

3

3

5

5

2

18

22

54

142

93

35

347

14

20

57

32

13

136

3

7

11

6

2

29

95

24

95

29

17

260

138

108

108

165

69

790

93


2020 80

94


Chapter 3

2020

35 16

2019 2020

75%

2020

14

21

2020

3

13

3

12

1

9

-

6

-

4

(%)= B/A

33%

75%

(%)= D/C

-

67%

2020

(A)

2020

(B)

2019

(C)

2019

2020

1

(D)

95


2020 96

Chapter

4


Chapter 1

97


2020

4.1 COVID-19

(GSTC)

(Global Sustainable Tourism Council; 2019

GSTC)

9

X

2022

:

: 60+ : :

98

X


Chapter 4 CNN 10

(

)

99


2020 2020

433

4~5

100

7


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:

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101


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DAKA 12


Chapter

Take Action

Go Green!

4

.

SUP GI

5 10 19

250 44

63 2020

2019

103


2020 Volvo

104

Tesela


Chapter 4

Go Green, Take Action! Go Green

Take Action

2 Blupura

2020

Go Green 206,215 213,928 6,587

105


2020

. Go Green

106


Chapter 4 800

107


2020 : (WWF)

Earth Hour

3 190

1

8 3/28 APP

<

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Earth Hour 60+ 3/23( DNA

108

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Chapter

4.2 It was the best of times, it was the worst of times, We had everything before us, we had nothing before us, we were all going direct to Heaven, we were all going direct the other way. “The Period”, Book the First, A Tale of Two Cities, Charles Dickens.

2020

4

TCFD

(Shared Socioeconomic Pathway, (Task Force on

SSPs)

2

Climate-related Financial Disclosures TCFD)

1:SSP 5 1.

3.7 0C

2. 3.

(

)

4. 5.

21

109


:

2020 /

110


Chapter 4

SSP5

2:SSP 1 1.

2 0C

2. 3. 4.

111


2020 , /

112


Chapter 4

SSP1

:

1.

2.

1% LED

113


2020

2020

ISO14040 (Life Cycle Assessment, LCA)

RF 5F-10 3F/L 2F

KEN CAN

1F Qi Shiseido Salon and Spa

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114

/

ISO14044


(kgCO2e)

6.6%

3,376,537

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(kgCO2e)

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22.69

55.4%

31.16

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1.45

3.85

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0.87

2.32

8,357,472

100.0%

56.17

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(kgCO2e)

(kgCO2e)

60.52 83.10

36.4%

20.45

54.52

334,530

4.0%

2.25

6.00

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54.0%

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0.27

0.73

8,357,472

100.0%

56.17

149.79

2.4% 1.5%

4

(kgCO2e)

3,042,007

49.3%

Chapter

2020

1.6%

40.4%

58%

115


2020

(58%)

(54.0%)

49.3%)

(

2.4%

1.5% 40%

&

/

36.4%

4.0%

54.%

1.5%

2.6%

/

1.1%

0.5%

116

/


Chapter

Go Green

2019

4

GJ GJ

2018

2019

2020

429.28

219.90

492.15

5,644.62

4,799.67

2,132.99

12,588.46 27,144.44 22,461.39 17,643.89 2,745.47

2,779.47

47,728.66 63,836.25 56,382.78 84,034.91 98,745.73 84,248.77 1 2

2018

2019

2020

3

2021 2019

2018 2018

10 67%

117


2020

2018

(kWh)

/ /

(kWh)

/ /

(kWh)

/ /

(kWh)

/ / 1

118

2018

10

2019

2020

11,356

0

8,845

160,000

136,000

60,000

93,013

98,122

98,109

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549,960

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2018

)

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155.53

188.44

289.69

1,405.94

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1,018.92

346.09

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3,290.54

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322.96

1,646.30

9,059.77

2020

3,263.51

3,180.33

279.93

1,512.58

8,236.35

2018

3,934.85

1,174.45

534.53

2,255.43

7,899.26

3,990.06

4,745.58

476.03

1,646.30

10,857.97

2020

3,492.30

3,913.61

399.49

1,512.61

9,318.01

2018

760.00

298.32

142.90

427.23

1,628.45

2019

785.15

1,062.85

105.92

397.11

2,351.02

2020

792.40

642.64

73.32

261.90

1,770.27

2018

5.18

3.94

3.74

5.28

4.85

5.08

4.46

4.49

4.15

4.62

4.41

6.09

5.45

5.78

5.26

CO2e

2019 2020

( 2018 CO2e

2019

CO2e

2019

2019

/

CO2e

2020

)

Chapter

(

4

1 2

109/7/7

3

3.0.0 (GWP)

4

IPCC 2018

108

: 0.509

(2007) 10

119


2020

2019 2020 6.5 186

33

2020 LED

1,930.76 6

30

170

120


Chapter 4

Carpool Sharing

RC

SRC

CO2

121


2020 2020

COVID-19

2019

2019

(

:m3)

2018-2020

2018

2019

2020

131,983

113,164

156,092

38,066

151,626

115,122

87,946

18,314

37,600

10,562

4,682

3,300

16,836

32,949

23,877

285,393

320,735

335,991 2018

122

1

2018

2

WRI Aqueduct

10

2019

2020


Chapter 4

123


2020

<

>

14 2020

2020

124


Chapter (

98

)

4

( 70

)

COD BOD

SS

2018

(BOD) (TSS)

(m3) (m3) (m3) mg/L mg/L

2019 131,983 7,948 94,051 10.2 16.1

2020 113,164 11,452 101,712 13.1 9.1

156,092 21,567 134,525 24.9 14.4

1

) 2018

2019 21.99 2.14 5.72

2020 23.82 11.41 4.13

34.38 6.86 2.98

0.85

0.05

-

32.36 21.99 2.14 5.72 0.85 32.36 21.99 2.14 5.72 0.85 32.36 170,462.05

40.04 23.82 11.41 4.13 0.05 40.04 23.82 11.41 4.13 0.05 40.04 127,275.94

44.22 76.00 24.58 91.2 2.56 194.34 55.69 46.19 58.95 160.83 399.39

125


2020 2019

Blupura

2019

126

8


Chapter

4.3

“Only if we understand, will we care. Only if we care, will we help. Only if we help shall all be saved.”

4

B4SI

2020

23%

87%

2020

77%

B4SI

(Business for Social Impact Framework) 2020 13%

127


2020 2014 2020

60 2020

2

2017

250 2020

310

2014

2020

2020 (2020

128

)


Chapter 4 5/27

2014

1

8

1

1

30 10

1919

129


2020 360 2020

84 3,253 2020

3,613

COVID-19

130


Chapter 4 271 2020

27 2020

3,613

!

131


2020 by SUI 7 8 17

2020

132

21


Chapter 4

133


2020

134


135


2020

GRI Standards GRI 102

2016

102-1

1.1

14

102-2

1.1 2.3

14 54

102-3

1.1

14

102-4

1.1

14

102-5

1.1

14

102-6

1.1

14

102-7

1.1

14

102-8

3.1

74

102-9

2.2

49

102-10

1.1 2.2

14 49

102-11

1.6

39

102-12

4.1

98

102-13

1.5

31

102-14

04

102-15

1.2 1.6 4.2

19 39 109

102-16

1.5

31

102-18

1.5

31

102-22

1.5

31

102-23

1.5

31

102-24

1.5

31

102-26

1.5

31

102-27

1.5

31

102-28

1.5

31

102-30

1.6

39

102-32

1.4

27

102-34

1.4

27

102-40

1.3

25

102-41

136

-

102-42

1.3

25

102-43

1.3

25


1.3

25

102-45

141

102-46

1.2

19

102-47

1.2

19

102-48

-

102-49

-

102-50

141

102-51

141

102-52

141

102-53

141

102-54 102-55

GRI

141 GRI Standards

GRI

102-56

/

GRI 103:

2016

136 141 142

103-1

1.2

19

103-2

1.2

19

103-3

1.2

19

201-1

1.1

14

201-3

3.2

76

2.2

49

4.2

109

303-1

4.2

109

303-3

4.2

109

305-1

4.2

109

305-2

4.2

109

306-1

4.2

109

306-2

4.2

109

4.2

109

GRI 201:

2016

GRI 204:

2016

204-1 GRI 302:

2016

302-1 GRI 303:

GRI 305:

GRI 306:

GRI 307: 307-1

Appendix

102-44

2016

2016

2016

2016

137


2020

GRI 308:

2016

308-1

2.2

49

401-1

3.1

74

401-2

3.2

76

401-3

3.3

89

403-3

3.3

89

403-4

3.3

89

403-5

3.3

89

403-6

3.3

89

403-7

3.3

89

403-9

3.3

89

404-2

3.2

76

404-3

3.2

76

2.2

49

GRI 401:

GRI 403:

GRI 404:

2016

2016

2016

GRI 414:

2016

414-1 GRI 415:

2016

415-1

-

GRI 416:

2016

416-2 GRI 417:

2016

417-2

-

417-3

-

GRI 418:

2016

418-1 GRI 419: 419-1

138

2016 -


(1) (2) (3) FB-RN-130a.1 (1) SV-HL-130a.1 FB-RN-140a.1 (1) SV-HL-140a.1 FB-RN-250a.1

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74 -

3.2

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-

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/ (3)

FB-RN-150a.2 / (1)

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109

(1) 86% (2) 0%

(2)

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) (1)

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49

2.2

49

1.6

39

2.1

44

2.1

44

-

SV-HL-160a.1

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98 -

100

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SV-HL-000.B

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54

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SV-HL-000.D

Appendix

SASB

(1)

(2)

(3)

139


2020 2.1

44

3.2

76

-

140

2.2

49

2.1

44

2.2

49

2.2

49

2.1

44

3.2

76

4.2

109


2016

CSR

CSR

(http://www.fdc-i.com/csr) 2020

2020/1/1

2020/12/31 2018 2020 (2020

( )

) 2021

(2019

)

(2021

)

8

2020

8

2022

8

The Global Reporting Initiative, GRI GRI

GRI Standards

Standards Board, SASB

Sustainability Accounting SASB

( Revised

)

(Limited Assurance)

82

ISAE 3000 GRI Standards

12

CSR

http://www.fdc-i.com/csr

CSR

fdc2748@ldchotels.com +886 2 2998-6788 +886 2 8992-5988

141


2020

142


143


2020

144


FDC International Hotels Corporation

24886

66 02-2998-6788 www.fdc-i.com

6


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