War Memorial Special Events Viewbook

WEDDINGS at THE WAR MEMORIAL

Welcome to The Moorings Completed in 1910 by celebrated New York architect, Charles A. Platt, for Russell A. Alger Jr., “The Moorings” — named by the Alger family for its commanding position on Lake St. Clair — was immediately hailed as an architectural masterpiece. The sweeping Italian Renaissance villa was among the first Grosse Pointe estates designed for year-round living, its timeless elegance as captivating today as the day it was built.

After Russell's passing in January 1930, the home found a second calling, welcoming the community as a branch of the Detroit Institute of Arts from 1936 to 1948. In 1949, Marion Alger deeded the property to The Grosse Pointe War Memorial Association — a gift of place, and of purpose — dedicating it forever to the service and enrichment of the community it has always called home.

Historic Lawn & Gardens P e r f e c t l y s i t u a t e d o v e r l o o k i n g L a k e S t . C l a i r, o u r h i s t o r i c l a w n a n d g a r d e n s a r e the centerpiece of The Moorings. The lawn is an ideal setting for ceremonies or an alfresco c o c k t a i l h o u r. O u r l a w n i s e q u i p p e d w i t h p o w e r a n d w e p r o v i d e c l a s s i c white folding chairs for up to 400 guests.

R E N TA L $ 4 , 0 0 0 * *When booked with a reception

Ballroom & Balcony With floor-to-ceiling windows overlooking the lake, hardwood floors, and crystal chandeliers, the Ballroom offers a romantic reception setting for up to 250 guests. The included Community Room across the lobby hosts up to 200 more or serves as cocktail or l a t e - n i g h t s p a c e . F e a t u r e s i n c l u d e a p r i v a t e b a l c o n y, d e d i c a t e d p o w e r f o r l i v e entertainment, ambient lighting, and year-round climate control.

FOOD & BEVERAGE MINIMUM F R I D AY $ 3 8 , 0 0 0 S AT U R D AY $ 4 5 , 0 0 0 S U N D AY $ 3 0 , 0 0 0

Alger House The Historic Alger House is available for intimate weddings of up to 70 guests or as an extension to cocktail hour. Within the space lie three enchanting, seamlessly connected rooms, the Reception Room, Dining Room, and Library; each adorned with hand-carved moldings, intricate ceiling artwork, grand stone fireplaces, and elegant French doors that open to the sweeping back lawn overlooking Lake St. Clair.

FOOD & BEVERAGE MINIMUM F R I D AY - S U N D AY $ 12 , 5 0 0

The Stackpole Suite & The Billiard’s Suite T h e Wa r M e m o r i a l o f f e r s t w o d i s t i n c t i v e g e t t i n g - r e a d y r o o m s f o r t h e w e d d i n g p a r t y.

The bright Stackpole Suite features large windows with beautiful natural light, a hair and m a k e - u p b a r, c o m f o r t a b l e s e a t i n g , a c l o t h i n g r a c k , a n d f u l l - l e n g t h m i r r o r. T h e B i l l i a r d s Suite, paneled with wood imported from 17th-century British pubs and accented with war m e m o r a b i l i a , o f f e r s a w a r m , r e f i n e d r e t r e a t w i t h p l u s h s e a t i n g a n d a f u l l - l e n g t h m i r r o r. B o t h include a suite menu of breakfast, lunch, snacks, and beverages, and access comes with any ceremony booking (or $1,000 each for reception-only weddings).

The Executive Chef A t T h e Wa r M e m o r i a l , w e t a k e t r e m e n d o u s p r i d e i n o u r c u l i n a r y e x c e l l e n c e .

O u r c l a s s i c a l l y F r e n c h - t r a i n e d E x e c u t i v e C h e f, J o e P a x t o n , c o m e s w i t h o v e r 2 0 y e a r s of experience at some of the nation's most acclaimed restaurants, shaped by culinary journeys across France, Austria, New Orleans, and the Carolinas. Chef Paxton and his team use fresh seasonal ingredients—sourced daily from Detroit's Eastern Market and select Midwest farms—to craft beautifully presented meals that leave a lasting impression on you and your guests.

Curated Packages THE ALGER ESTATE 5 hour event time 4.5 hours of Premium Bar House Sparkling Wine Toast Selection of 4 Butler Passed Hors D’oeuvres 2-Course Plated Dinner Service Includes House Salad, Selection of a Chicken and a Salmon Single Plated Entree Afterglow Station VIP Server for Head Table PRICING $250 Saturday Rate $240 Friday & Sunday Rate

THE LAKEVIEW LUXE 5 hour event time 4.5 hours of Platinum Bar House Sparkling Wine Toast Specialty Cocktail Selection of 4 Butler Passed Hors D’oeuvres Michigan Board Grazing Station 2-Course Plated Dinner Service Upgraded Salad, Chicken & Salmon Duet Entree VIP Server for Head Table

PRICING $310 Saturday Rate $300 Friday & Sunday Rate

A 25% service charge plus 6% sales tax will be added to all food and beverage charges.

Prices are per person unless otherwise indicated, and subject to change.

Frequently Asked Questions W H AT I S T H E D E P O S I T ?

A $6,000 non-refundable deposit is required to secure your date. Of the initial deposit, $4,500 is a reservation fee and $1,500 is a security deposit. The $4,500 reservation fee will be applied to your final bill.

IS THE DEPOSIT REFUNDABLE? All cancellations or requests to change the date of of your wedding must be submitted in writing. Date change requests will be considered based on availability, within the same fiscal year. Date change requests to a different fiscal year or event cancellations will result in forfeiture of all amounts previously paid including but not limited to non- refundable deposits.

IS THE FOOD AND BEVERAGE MINIMUM I N C L U S I V E O F TA X A N D S E R V I C E C H A R G E ?

The food and beverage minimum is the minimum amount that must be spent before service charge and tax is applied. Any shortcoming regarding the food and beverage minimum amount will be charged as a fee.

I S T H E R E A R O O M R E N TA L ?

The room rental for your reception space is included in your per person package. Rental can be extended as late as 12am for $1,000 per additional hour beyond your five-hour rental. There is a separate ceremony rental fee to have your ceremony on-site.

W H AT I S T H E PAY M E N T S C H E D U L E ?

After your initial deposit, a second payment of 50% of the guaranteed food and beverage minimum is due six months prior to your wedding. A third payment of 25% of the guaranteed food and beverage minimum is due three months prior to your wedding. The total remaining balance is due seven business days prior to your wedding ARE LINENS INCLUDED? White table linens and linen napkins are included in your package, and upgraded options are available.

FEATURED PHOTOGRAPHERS Everlasting Moments, Alicia France Photography, J&N Studios, Meagan McQueen Photography, Mikayla Jean & Co, Penny Ralene Photography, Faith Rowley Photography, Mikayla Scheibe Photography, Blaine Siesser Photography, Smith and Co., and Ami Williams Photography

THE WAR MEMORIAL 32 LAKE SHORE DRIVE GROSSE POINTE FARMS, MICHIGAN 48236