
1 minute read
New family business in town
Locals may have noticed that Zephyrz bar and restaurant has undergone new management in the past few weeks and that a new kid (or Head Chef) is on the block, Gavin Sellars. He is not new to Nagambie, and will be recognised by his good cooking and variety of meals on his menu, now he has his own Nagambie Pub-restaurant to shine from each day.
The family moved into the upstairs residence of the premises a few weeks ago thanks to Brett and Carol (previous owners) allowing them to move in earlier. From late June the building has taken on a different look and Head Chef Gavin hopes to provide traditional pub food inspired by his varied cuisine knowledge he has gained from around the world.
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Over many decades Gavin has gained worldwide knowledge in various overseas countries from the Middle East, to Europe and Asia. He likes many dishes from all of these continents.