2024 CHRISTMAS PARTY NIGHTS
DATES (Subject to change)
Doors open: 6:30pm
NOVEMBER
23rd FRIDAY 29th
30th
6th
7th
13th Saturday 14th
Saturday 21st Saturday 28th
DJ AFTER RACING FOR ALL CHRISTMAS PARTY NIGHTS
Since 2021, the IRGT assisted over 4,000 greyhounds in finding their forever homes in retirement. If you would like to learn more about adopting a greyhound as a pet, visit irgt.ie or check them out on Facebook or Instagram.
Give them a little extra, pre-order TOTE VOUCHERS for a fun flutter at the party
Perfect for a more casual party night, the FESTIVE FEATURE & CHRISTMAS COMBO do not include reserved seating so your group can soak up the atmosphere on our Ground Floor and Grandstand areas.
FESTIVE FEATURE: €20 PP
INCLUDES:
- Admission and race programme
- An Irish beef burger served with chips
- A bottle of Coors or Heineken (soft drink or hot beverage substitute available) FOR GROUPS OF 6 OR MORE
CHRISTMAS COMBO: €15 PP
INCLUDES:
- Admission and race programme
- A bottle of Coors or Heineken (soft drink or hot beverage substitute available)
- A €3 Tote Betting voucher FOR GROUPS OF 4 OR MORE
Tel: 061 448080 Email: sales@grireland.ie Greenpark, Dock Rd, Limerick, V94 Y17X
ON TRACK FOR THE PERFECT PARTY
CHRISTMAS PARTY NIGHTS
You’re on track for the perfect Christmas party at
Enjoy a party night with delicious food, drink and exciting racing action. Then, continue the party afterwards with our post-race entertainment!
CHRISTMAS PARTY restaurant: €55pp
INCLUDES:
- Admission and race programme
- A glass of bubbly on arrival
- A tasty 4 course seasonal dinner
- Christmas party novelties
- Reserved seating for your party with views of the racing action outside
- Bar and Tote Betting service direct to your table
- DJ after racing to dance the night away
Terms & conditions apply. Please visit our website to learn more.
SAMPLE CHRISTMAS RESTAURANT MENU
STARTERS
WEST COAST SMOKED SALMON & CLEGGAN KING CRAB
Bound with a chive crème fraiche.
FRESHLY BLENDED CREAM OF LEEK & POTATO SOUP
Topped with focaccia croutons and chervil cream.
CRISP PEKING DUCK SPRING ROLL
Drizzled with a hoisin and sesame seed glaze.
WINTER SALAD WITH ARDSALLAGH GOATS
CHEESE & CRANBERRIES
Bound with a raspberry and red wine vinaigrette.
ARAN SEAFOOD & SHELLFISH CHOWDER
Finished with crushed water biscuits.
MAIN COURSES
MAPLE GLAZED CONFIT OF BARBARY DUCK LEG
Served with fondant potato and a honey, orange and soya sauce.
SLOW BRAISED BLADE OF ANGUS BEEF (IRISH)
Served on a bed of creamy champ with a red wine jus.
BAKED FILLET OF ATLANTIC COD
Wrapped in Serrano ham, set on a bed of champ potato, served with a mushroom and thyme sauce.
TRADITIONAL OVEN ROASTED TURKEY & LIMERICK HAM
Served with a herb stuffing, cranberry and fig chutney, red wine and rosemary jus.
SPINACH & RICOTTO TORTELLINI
Pasta parcels of spinach and ricotta cheese.
DESSERTS
HOME-MADE ASSIETTE OF FESTIVE DESSERTS
Caramel and gingerbread slice, milk chocolate gateaux and Oreo cheesecake.
TRADITIONAL CHRISTMAS PLUM PUDDING
FOLLOWED BY TEA OR COFFEE
Celebrate your Christmas party with your own private suite, offering a private area with a birds eye view of the racing action!
PRIVATE SUITE BUFFET: €55PP
INCLUDES:
- Admission and race programme
- Glass of bubbly on arrival
- Private suite with excellent view of the racing
- Choice of 2 main courses buffet style and festive dessert plate
- Full bar and tote service
- Christmas novelties
- Branding opportunities available
- Dance the night away after racing with our DJ’s in the main bar area
FOR GROUPS OF 20 OR MORE
CHRISTMAS PARTY FINGER FOOD PLATTERS:
€35PP
INCLUDES:
- Admission and race programmes for your group
- A reserved area for your party
- A delicious platter of tasty bites
- Bar and Tote facilities available
- Dance the night away after racing with our DJ’s in the main bar area FOR GROUPS OF 10 OR MORE
