2 course selection: €33
3 course selection: €40
S T A R T E R S / Cúrsaí Tosaigh
ROASTED VEGETABLE SOUP
Croutons, bread roll and butter. 1, 2 (Wheat), 8
VEGETABLE SAMOSA & SPRING ROLL
Served with sweet chilli noodles 1, 5, 8
BRUSCHETTA
Grilled ciabatta with mozzarella cheese and tomato, served with green salad 1, 8, 9, 13
CLASSIC CAESAR SALAD
Lettuce, cheese, onion and bacon, with garlic croutons and Caesar dressing. 1, 2 (Wheat), 7
M A I N C O U R S E S / Príomhchúrsaí
SLOW BRAISED BLADE OF ANGUS BEEF
Served on a bed of mashed potatoes with red jus gravy and crispy onions. 1, 2 (Wheat), 8, 9, 11, 14
TRADITIONAL FISH & CHIPS
Fresh cod with jumbo chips and tartar sauce. 1, 8, 14
CHICKEN BREAST WRAPPED IN BACON
Stuffed with cream cheese and chives, served with red jus gravy, crispy onions, mashed potatoes and mushroom sauce 1, 5, 8, 14
VEGETABLE RED THAI CURRY
Served with plain rice and poppadom 2 (Wheat), 8, 14
ADDITIONAL SIDES COLLECTION HOME-COOKED CHIPS
Mains are served with fresh market vegetables and roast potatoes
/ Milseog
STICKY TOFFEE PUDDING
Served with warm toffee sauce and fresh cream.
2 (Wheat), 4, 7, 13, 14
SELECTION OF ICE CREAM
Vanilla, chocolate and strawberry. 7 PAVLOVA
Fresh berries and fresh cream served on a meringue nest 1, 8, 14
FRESH FRUIT SALAD
Served with fresh cream