Made in Italy on American Shelves:
For many Americans, Italian food isn’t a trend—it’s a cultural comfort, a signifier of quality, and a gateway to authenticity.”
Authentic Italian grocery products—ParmigianoReggiano, extra-virgin olive oil, Prosciutto di Parma, balsamic vinegar—aren’t just luxury imports anymore. They’re high-growth drivers for American grocery retailers, especially in private label programs that compete on trust, quality, and storytelling. Despite tariffs and supply chain turbulence, Italian suppliers are finding ways to keep their products on U.S. shelves—and in shoppers’ carts.
A Booming Appetite for Real Italian
American consumers increasingly seek authenticity, quality, and provenance. This trend is reflected in robust import numbers: As reported in Italianfood.net, in the first eleven months of 2024 alone, U.S. imports of Italian food and beverage products hit $7.8 billion, marking a 17.4 percent year-over-year increase. Earlier in 2025, exports of Italian agri-food to the U.S. jumped 11 percent in the first two months of the year—even while overall Italian exports fell 3 percent.
February 2025, in particular, saw a 14 percent surge in food exports to the U.S., a spike partly attributed to importers stockpiling ahead of rumored tariffs (1,2). Among standout performers, Grana Padano PDO cheese grew 11 percent in early 2025—nearly double the food export average.
Authenticity as a Differentiator— and a Shield
Consumers don’t just want “Italian-inspired”; they increasingly value true Italian origin. That matters especially in the face of the booming—but deceptive— phenomenon of "Italian Sounding" products. In the U.S., the market for these imitations—brands that evoke Italy in name, packaging, or imagery but are not Italian—is estimated to exceed €3 billion, with 99 percent of “Italian-style” cheeses being fakes.
Retailers with strong private label programs can use authenticity to stand out. Highlighting origin, certification (e.g., DOCG, DOC, DOP, IGT and IGP), and supplier storytelling can convert label shoppers into the “higher-value” segment. And that segment is growing: U.S. specialty food sales—built on heritage, traceability, and uniqueness as key attributes—have grown from $88 billion by 2013 to an estimated $207 billion.
Consumers don’t just want “Italian-inspired”; they increasingly value true Italian origin.
The Tariff Tempest— and How Suppliers Fight Back
Threats loom large. The Trump administration's proposed "reciprocal tariffs"—as high as 20 percent on EU goods— sent shockwaves through Italian food exporters and American retailers alike. Wine—Italy’s second-largest export to the U.S.—is particularly vulnerable. A 20 percent tariff could slash exports by 25–35 percent, potentially forcing some brands off U.S. shelves. The downside could be a staggering €323 million in lost revenues.
Meanwhile, processed tomato derivatives now face a flat 15 percent tariff, up from a previous 6–12 percent range. Though dubbed manageable by industry leaders, the timing—combined with the euro’s strength—squeezes supplier margins.
There’s also continued pressure on olive oil, cheese, jams, and even Prosecco, with retailers and Italian industry associations sounding the alarm.
Still, Italian exporters and logistics partners are responding proactively:
• Stockpiling: Anticipating tariffs, many have accelerated shipments. One Tuscan olive oil producer aimed to send 50,000 litres ahead of his usual schedule of 20–30,000 litres—despite container capacity constraints.
• Logistics innovation: Companies like Agritalia prioritize shipping continuity through advanced planning, alternative routes, and capacity coordination.
• Industry coordination: Associations like Coldiretti and Centromarca have launched investigations, advocacy campaigns, and are urging diplomatic efforts to avert a trade war.
Italian suppliers are not just purveyors of food— they are guardians of tradition.
Why Private Label Retailers Should Double Down on Italian Authenticity
• Consumer loyalty through provenance: Crafting private label lines that spotlight PDO products, small-batch producers, or region-based specialty items (like Parmigiano-Reggiano or Bufala Mozzarella) helps retailers appeal to discerning shoppers who equate authenticity with trust—and are willing to pay a premium.
• Narrative advantage: Italian suppliers are not just purveyors of food—they are guardians of tradition. Their stories of centuries-old practices, rigorous quality standards, and regional pride enable private labels to move beyond product promotions into cultural storytelling.
• Supply chain resilience: By supporting suppliers who innovate—through pre-stocking, flexible logistics, and diversified sourcing—retailers gain stability. Some are already hedging by emphasizing transparency along the supply chain.
• Protection from imitations: With the “Italian Sounding” phenomenon threatening brand integrity, private label programs centered on genuine Italian sourcing can help reduce consumer drift to fakes and reinforce brand trust.
Strategies for Retailers to Boost Authentic Italian Lines
The Italian Trade Agency’s Chicago office works with leading US retailers to develop and promote authentic Italian Store Brands. They share their extensive expertise in supplier selection, supplychain logistics, marketing, product sampling, consumer engagement, e-commerce and more.
In the past year, their efforts have resulted in substantial sales gains and consumer loyalty for Rouses; Schnucks, HyVee; Fresh Market and World Market.
Employee-owned Des Moines, Iowa based Hy-Vee is another excellent example of the value and importance of their partnership with the Italian Trade Agency. HyVee’s development of their successful Product of Italy “Best in Class” private label line “Gustare Vita” features a wide selection of over 130 SKUs in multiple categories ranging from pasta, extra virgin olive oil, sauces, cookies, balsamic vinegars, and more.
Hy-Vee's Italian private label brand has seen their sales of Authentic Italian F&B, since the start of their collaboration in 2017, increase by over 84.5%.
Hy-Vee’s annual Spring and Fall “Say Ciao to Italia” promotion is a big hit with their customer base. Point of Sale window banners, recipe cards, wine cards, digital marketing and social media marketing have been critical elements of their success.
“At Schnuck Markets, we are proud to continue our long-standing partnership with the Italian Trade Association (ITA). Given the significant Italian heritage throughout St. Louis and all the communities we serve across 113 stores in Missouri, Illinois and Indiana, our collaboration with the ITA offers numerous benefits. It enables retailers to efficiently source high-quality, authentically sourced and produced Italian products, ensuring our customers have access to the highest quality merchandise.”
“Through organized trade missions and direct access to business partners in Italy, Schnucks successfully hosts two three-week 'Taste of Italy' promotions annually. These events, held each February and September, feature hundreds of authentic Italian food and beverage items. This ongoing collaboration with the ITA further solidifies Schnuck Markets' reputation as a premier destination for authentic Italian-produced products in the communities we serve.”
‘Our annual Spring and Fall 'Taste of Italy' promotions consistently achieve great success with our customers. This is supported by weekly features in our print circular ads, comprehensive in-store marketing and signage, effective event merchandising, in-store product sampling, and robust digital and social media marketing campaigns.”
"Working with the ITA has been incredibly beneficial, providing us with access to Italian suppliers and connections we might not have had otherwise. Whether it’s traveling to Italy or attending the shows they’ve organized — featuring everything from meats, cheeses, baked goods, olive oils, pastas, and vinegars to wine and spirits — the opportunities have been both endless and highly valuable".
With so many of our customers having Italian heritage, this partnership has enabled us to bring authenticity and cultural relevance to our offerings, deepening our connection with shoppers and enhancing their experience. We are truly grateful for our collaboration with the ITA and look forward to continuing to grow and build on this relationship for years to come.
“Over the past 18 months World Market has expanded its assortment of global foods as consumers continue to seek out authentic snacks, sweets, and savory items from different cultures. Within their food assortment, World Market has created a Little Italy shop filled with pasta, sauces, cookies, cakes and coffees from some of Italy’s best-selling brands. Food is one of the cornerstones of this spirited retailer who is known for its unique mix of stylish furniture, ontrend decor, gifts and seasonal products. And the opportunity to continue expanding its specialty food offerings will be driven by their customers in 247 stores across the country and online at worldmarket.com. Our partnership has been a great success, and we look forward to introducing even more Italian specialties to World Market in the years ahead.”
For more than 40 years, The Fresh Market has delivered a European-style shopping experience, complemented by its signature brand of exceptional hospitality to discerning guests in 22 states. The North Carolina-based premium grocery retailer prides itself in its meticulously curated selection of products from thoroughly vetted partners around the globe. So, when it came to offering the finest, truly authentic Italian foods, The Fresh Market welcomed the opportunity to partner with the Italian Trade Agency.
Featuring high end lifestyle photography, rich storytelling and a two-month spotlight on authentic Made in Italy products, the campaign invited guests into a journey of culinary discovery based on flavor, texture, quality, taste and discovery. At turns aspirational and accessible, the collaboration aligned beautifully with the exceptionally high standards of both brands. The result is a focus on authenticity that drove guests to explore products, recipes, regions and ingredients they can only find through the ITA at The Fresh Market.
Conclusion: Italy’s Authenticity Sells—and Thrives
In the evolving American grocery landscape, authenticity isn’t just a marketing buzzword— it’s a strategic asset. The enduring allure of genuine Italian grocery staples, underscored by strong import growth and deeply rooted consumer desire for quality, provides a rare opportunity for private label retailers to differentiate, deepen loyalty, and drive margins.
Retailer Playbook: 5 Ways to Boost Italian Private Label Lines
1
Launch “Origin Spotlight” ranges: Feature Italian regions or ingredients, e.g., “Tuscan Olive Oil” or “Emilia-Romagna Parmigiano Reggiano,” with storytelling panels on packaging or in-store materials.
2
Leverage certifications:
Display DOCG, DOC, DOP, IGT and IGP, or other European Quallity Certifications prominently—and provide educational content in-store or online.
3
Work with trusted importers:
Partner with suppliers that demonstrate logistical agility and responsiveness to trade volatility.
4
Educate consumers:
Host tasting events, pairings, and digital guides comparing authentic Italian products with Italian-sounding alternatives.
5
Monitor policy closely:
Be alert to tariff developments and have promotional tactics ready—e.g., limited-time advertising emphasizing imports purchased before new duties take effect.
Bakery & Bread Products
Breakfast Cereals, Cereal Bars & Baby Food Snacks
Canned & Preserved Vegetables
Coffee & Hot Beverages
FOOD & BEVERAGES
Agritalia, Alimenta Produzioni, Arte Bianca, Farmo, Gruppo Milo, Il Mangiar Sano, Macoritto Valentino, Nove Alpi, Pastificio Di Bari Tarall’Oro, Raff, S.i.a. Società Italiana Alimenti, Savini, Terre Di Puglia, Tipico, Vulcano Food Gourmet
Agritalia, Farmo, Hans Klotz, Il Mangiar Sano, Molino Nicoli, S.i.a. Società Italiana Alimenti
Agritalia, Ferrari & Franceschetti, Fratelli Polli, Gruppo FINI, Montalbano Food, Pancrazio, Pedon
Procaffè
Confectionery & Sweet Bakery
Agritalia, Aziende Agricole Scyavuru, Biscottificio Belli, CasaFolino, Farmo, Icam, Il Mangiar Sano, Molino Nicoli, Nove Alpi, Pastificio Di Bari Tarall’Oro, Savini, Terre Di Puglia, Tipico
Dairy & Desserts
Agritalia, Dolceria Alba, Eurochef Italia, Tipico
Frozen Ready Meals & Appetizers
Jams, Marmalades & Sweet Spreads
Agritalia, Bocon, Eurochef Italia, Gias, Industria Alimentare Ferraro, Margherita, O.p. Cotrapa 2000, O.p. Natura Dauna, O.r.t.o. Verde, Ottaviani Food, S.i.a. Società Italiana Alimenti, Vulcano Food Gourmet
Agritalia, Campo D’Oro, CasaFolino, Gruppo FINI, Orto D’Autore
Non-Alcoholic Beverages
Agritalia, Hans Klotz, Quargentan
Olive Oils & Vegetable Oils
2g Olearia, Agritalia, Bonolio, Cavanna Olii, La Rustichella World Wide, Le Vie Del Tartufo, Oleificio Ranieri, Oleificio Zucchi, Olitalia, Orto D’Autore
Pasta, Rice & Grains
Sauces, Pestos & Spreads
Snacks & Savory Products
Tomato Products
Agritalia, Andriani, Bre.ma. Group, CasaFolino, Cerreto, De Matteis Agroalimentare, Farmo, Firma Italia, Gruppo FINI, Gruppo Milo, Il Mangiar Sano, Il Pastaio, Industria Alimentare Ferraro, Le Vie Del Tartufo, Pastificio Dei Prai, Pastificio Di Bari Tarall’Oro, Pastificio F.lli Cellino, Pastificio Gallo, Pastificio Mediterranea, Pedon, Sipa International, Tipico
Acetaia Terra Del Tuono, Agritalia, Aziende Agricole Scyavuru, Campo D’Oro, CasaFolino, Eurochef Italia, Fattoria Mazzalupo, Fratelli Polli, Fratelli Saclà, Gruppo FINI, Italtom, La Rustichella World Wide, Le Vie Del Tartufo, Montalbano Food, Naturello, Orto D’Autore, Pastificio Di Bari Tarall’Oro, Pr.ali.na, Steriltom
Agritalia, Cerreto, Eurochef Italia, Farmo, Fratelli Polli, Gruppo Milo, M.g.m., Macoritto Valentino, Molino Nicoli, Nove Alpi, Pastificio Di Bari Tarall’Oro, Pedon, Raff, S.i.a. Società Italiana Alimenti, Terre Di Puglia, Tipico
Agritalia, Campo D’Oro, Fratelli Polli, Gruppo FINI, Italtom, Montalbano Food, Orto D’Autore, Pancrazio, Pr.ali.na, Quargentan, Rossogargano, Steriltom
Truffle & Mushroom Products
Campo D’Oro, Cerreto, La Rustichella World Wide, Le Vie Del Tartufo
Vinegars & Condiments
Wine & Alcoholic Beverages
Acetaia Giuseppe Cremonini, Acetaia Terra Del Tuono, Acetificio Marcello De Nigris, Agritalia, CasaFolino, Fattorie Giacobazzi, La Rustichella World Wide, Le Vie Del Tartufo, Oleificio Ranieri, Oleificio Zucchi, Olitalia
Azienda Agricola Luca Ricci
HOME, HEALTH & SELF-CARE
Household Cleaning & Laundry Care Products
Packaging & Closures
Pet Care Products
Chemical Flacer
Giflor Eco Pets Italia
BOOTH: F1826
FOOD & BEVERAGES
2g Olearia
Via Marziale, 13 04020 - Formia (LT) T. +39 0771721261 2g@2golearia.com www.2golearia.com
CONTACT
Fabio Saccoccio fabiosaccoccio@2golearia.com
Acetaia Giuseppe Cremonini
Via Foschiero, 1142 41057 - Spilamberto (MO) T. +39 0597474030 orders.agc@acetaiacremonini.com www.acetaiacremonini.com
CONTACT
BOOTH: F1839
BOOTH: F1811
BOOTH: F1803
Enrico Gatti enrico.gatti@olitaliagroup.com
Acetaia Terra del Tuono
Via Paolo Monzani, 5 42122 - Reggio Emilia (RE) T. +39 0522343317 info@terradeltuono.it www.terradeltuono.it
CONTACT
Roberto Zini roberto@terradeltuono.it
Acetificio Marcello De Nigris
Via Badagnano, 1 80021 - Afragola (NA) T. +39 0818808911 exhibition@denigris.it www.denigris1889.com
CONTACT
Michela De Nigris michela@denigris.it
Our company is engaged in the production and sale of extra virgin olive oil, olive oil, pomace oil and other kind of oil since the 1950.
CERTIFICATIONS
BRC, IFS, Kosher, Organic
Acetaia Giuseppe Cremonini produces Balsamic Vinegar of Modena and other condiments and is part of the Olitalia Group.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic, Non-GMO, Vegan
Acetaia Terra del Tuono’s expertise blends Tradition and Innovation, crafting premium Balsamic Vinegars and Gourmet Specialties.
CERTIFICATIONS
BRC, IFS, Gluten Free, Organic, Non-GMO, Vegan
With a rich heritage, Acetificio Marcello De Nigris crafts Balsamic Vinegar of Modena IGP, wine vinegars, flavored blends, glazes, and premium condiments.
CERTIFICATIONS
Organic, Non-GMO
FOOD & BEVERAGES
Agritalia
Centro Direzionale, Isola E2
80143 - Napoli (NA) T. +39 0817506111 marketing@agritalia.com www.agritalia.com
CONTACT
Leo Nucera marketing@agritalia.com
Alimenta Produzioni
Via del Progresso, 4/6
47838 - Riccione (RN) T. +39 0541729427 info@alimentaproduzioni.it www.alimentaproduzioni.it
CONTACT
Alessandro Giammona export@alimentaproduzioni.it
Andriani
Via N. Copernico - Zona Pip 70024 - Gravina In Puglia (BA) T. +39 0803255801 info@andrianispa.com www.andrianispa.com
CONTACT
Carlo Stocco c.stocco@andrianispa.com
Arte Bianca
Via del Trifoglio, 18/22
30175 - Venezia (VE) T. +39 0415384233 commerciale@artebiancagroup.it www.artebiancagroup.it
CONTACT
Massimiliano Anzanello commerciale@artebiancagroup.it
Since 1987, Agritalia delivers premium Italian and European foods to North America, private label and branded, rooted in tradition and quality.
CERTIFICATIONS
BRC, IFS, Gluten Free, Halal, Kosher, Organic, Non-GMO, Vegan
Alimenta transforms tradition into innovation, bringing products that tell story of quality and love for good food. Alimenta is trust, flavor and R&D.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, Non-GMO
Andriani SpA is focused on innovation healthy food. We have a Pasta factory 100% gluten free and allergen free with an integrated multigrain Mill.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, Non-GMO, Vegan
Arte Bianca produces Crustless Bread “Tramezzini” since 1968 (Venice-Italy): different recipes/weights/ambient/frozen. No sugar/no preservatives.
CERTIFICATIONS
BRC, IFS, Kosher, Organic, Vegan
BOOTH: F1713
FOOD & BEVERAGES
Azienda Agricola Luca Ricci
Via Cucco, 27 31058 - Susegana (TV) T. +39 043860751 info@lucaricci.com www.lucaricci.com
CONTACT
Fabio Casagrande fabiocasagrande@lucaricci.com
Aziende Agricole Scyavuru
Via Chiarenza, 8 92016 - Ribera (AG) T. +39 092563297 info@scyavuru.com www.scyavuru.com
CONTACT
BOOTH: F1846
BOOTH: F1708
Rosalia Diliberto info@scyavuru.com
Biscottificio Belli
Via dell’Albereto, 26-32
50041 - Calenzano (FI) T. +39 0558825370 info@biscottificiobelli.com www.biscottificiobelli.it
CONTACT
Fabrizio Cesari export@biscottificiobelli.com
A family tradition since 1999: we make Prosecco and red wines, cultivate our land, and welcome those who cherish genuine flavors.
CERTIFICATIONS
BRC
BOOTH: F1813
Via Montello, 72 31053 - Pieve Di Soligo (TV) T. +39 0438980130 bocon@bocon.it www.bocon.it
CONTACT
Filippo Gaudenzi filippogaudenzi@bocon.it
Scyavuru is an Italian manufacturing company which mainly produces Spreadable Creams, Topping, Sauces, Pistachio Pure Paste and Jams.
CERTIFICATIONS
BRC, IFS, Halal
Belli Biscotti : traditional, authentic Italian biscotti with international certifications, crafted with passion and timeless flavor.
CERTIFICATIONS
BRC, IFS
Bocon is your choice if you are looking for a multi-categories Italian reliable partner, with a natural and homemade approach and tailored recipes.
CERTIFICATIONS
BRC, IFS, SMETA
FOOD & BEVERAGES
Bonolio
Contrada Bordea, snc
92019 - Sciacca (AG) T. +39 092584500 bonolio@bonolio.it www.bonolio.it
CONTACT
Salvatore Russo Tiesi bonoliousa@gmail.com
Bre.ma. Group
Via Fornace, 20
35010 - San Pietro in Gù (PD) T. +39 0499455077 info@pastabrema.it www.pastabrema.it
CONTACT
Peter De Bel peter.de.bel2@pastabrema.it
Campo d’Oro
Contrada Scunchipane 92019 - Sciacca (AG) T. +39 092580100 cd@campodoro.com www.campodoro.us
CONTACT
Paolo Licata cd@campodoro.com
CasaFolino
Via Prunia, 1
88046 - Lamezia Terme (CZ) T. +39 0968407195 info@casafolino.com www.casafolino.com
CONTACT
Josefina Lazzaro josefina.lazzaro@casafolino.com
Bonolio, a Sicilian family business since 1934, produces premium extra virgin olive oils, including PDO and PGI certified EVOO.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, NonGMO
35 years of experience with high-quality, organic, artisanal products with rich fillings, no additives, low fat, and up to 75 days shelf life.
CERTIFICATIONS
BRC, IFS, Organic
Campo d’Oro produce Sicilian Pestos, Tomato Sauces, Pistachio Sweet Creams, Jam and Antipasti with warehouse in New Jersey.
CERTIFICATIONS
BRC, IFS, Gluten Free, Halal, Kosher, Organic, Non-GMO, Vegan
CasaFolino: Italian excellence since 1962. Authentic flavors, certified quality, and sustainable products enjoyed worldwide.
CERTIFICATIONS
BRC, IFS, Halal, Kosher
FOOD & BEVERAGES
Cavanna Olii
Via Circonvallazione, 5 16015 - Casella (GE) T. +39 01097681 info@cavannaolii.com www.cavannaolii.com
CONTACT
Andrea Bindi abindi@cavannaolii.com
Via G. Verdi, 15 42043 - Gattatico (RE) T. +39 0522475815 m.carlotti@cerreto.bio www.cerretobio.com
CONTACT
Massimo Cangiotti m.cangiotti@cerreto.bio
De Matteis Agroalimentare
Via Amoretta – Parco S. Nicola N.6/E 83100 - Avellino (AV) T. +39 08254212 info@dematteisfood.it www.dematteisfood.it
CONTACT
Luca Nava luca.nava@dematteisfood.it
Strada Vicinale delle Cappellette, 8 10026 - Santena (TO) T. +39 0110625611 dolceria@dolceriaalba.it www.dolceriaalba.it
CONTACT
Carmela Lucariello c.lucariello@dolceriaalba.it
Bottling and distribution of extra virgin olive oil and seed oils. Cavanna Olii has more than fifty years’ experience in the production of Private Label items.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic
Founded in 1976 in the heart of Italy’s Food Valley, Cerreto produces organic plant foods such as legumes, grains, seeds, herbs, soups and ready meals.
CERTIFICATIONS
BRC, IFS, Kosher, Organic, Carbon Neutral
DE MATTEIS AGROALIMENTARE is an Italian company producing high-quality pasta using traditional methods and premium durum wheat.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic, Non-GMO, Vegan
High quality frozen desserts for supermarkets, club stores, foodservice, airlines. Long-term international experience. Devoted to Private Label.
CERTIFICATIONS
BRC, IFS, Halal, Rainforest
FOOD & BEVERAGES
Eurochef
Italia
Via Della Tecnica, 40 37066 - Sommacampagna (VR) T. +39 045891042 info@eurochefitalia.com www.eurochefitalia.com
CONTACT
Lorenzo Colombo commerciale@eurochefitalia.com
Farmo
Viale E. Mattei, 1 20003 - Casorezzo (MI) T. +39 029029231 export@farmo.com www.farmo.com
CONTACT
Andrea F. Giai andrea.giai@farmo.com
Fattoria Mazzalupo
Via Calamandrei, 64 52100 - Arezzo (AR) T. +39 0575178001 info@fattoriamazzalupo.com www.fattoriamazzalupo.com
CONTACT
Alex Zanetti azzanetti@yahoo.com
Via G. Di Vittorio, 28 41015 - Nonantola (MO) T. +39 059546076 info@fattoriegiacobazzi.it www.fattoriegiacobazzi.it
CONTACT
Vittoria Ludergnani vludergnani@fattoriegiacobazzi.it
Italian producer of fresh & frozen ready meals and gluten-free desserts, also in organic vegan versions.
CERTIFICATIONS
BRC, IFS, Organic, Vegan
Gluten Free Manufacturer of Innovative Healthy Food: Pasta (Gluten Free, Legume, High Protein), Mac&Cheese, Baking & Pancake Mixes, Cookies, Crackers, Toddler Snacks.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, NonGMO, Vegan
We produce pasta sauce and pesto.
CERTIFICATIONS
BRC, IFS
Fattorie Giacobazzi guides us in the ancient ritual of care and aging of Balsamic Vinegar of Modena.
CERTIFICATIONS
BRC, IFS, Kosher, Organic, Non-GMO
BOOTH: F1824
BOOTH: F1727
BOOTH: F1719
BOOTH: F1729
Fattorie Giacobazzi
BOOTH: F1740
FOOD & BEVERAGES
Ferrari & Franceschetti
Via Luppia, 16 37046 - Minerbe (VR) T. +39 0442640011 ista@ista.it www.ista.it
CONTACT
Elisa Bigon elisa.bigon@ista.it
Firma Italia
Via Pavia, 38/40 20835 - Muggio’ (MB) T. +39 0392780485 info@firmaitalia.it www.firmaitalia.it
CONTACT
BOOTH: F1825
BOOTH: F1732
BOOTH: F1736
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, Vegan Italian family business since 1963: premium preserved vegetables, farm-to-table quality, tailor-made & private label solutions.
Italian manufacturer of high-quality dehydrated ready meals using authentic Italian & international recipes: pasta, risotto, soups, ethnic dishes.
CERTIFICATIONS
BRC, IFS
Marta Alaguero marta.alaguero@firmaitalia.it
Fratelli Polli
Via C.Battisti, 1059 51015 - Monsummano Terme (PT) T. +39 057295621 polli@polli.it www.polli.it
CONTACT
Davide Merli davide.merli@polli.it
Fratelli Saclà
Piazza Amendola, 2 14100 - Asti (AT) T. +39 014397363 export@sacla.it www.sacla.us
CONTACT
Daniele Barbuto dbarbuto@sacla.it
Italian company set up in 1872 and leader in the production of canned vegetables, olives, pesto and pasta sauces.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, Vegan
Established in Asti in 1939, for more than 80 years Saclà offers a range of products such as pesto, alfredo and tomato pasta sauce.
CERTIFICATIONS
BRC, IFS
FOOD & BEVERAGES
Gias
Via Nazionale snc 87040 - Mongrassano (CS) T. +39 0984524711 sales@giasspa.it www.gias-srl.com
CONTACT
Gianluca Morrone g.morrone@giasspa.it
Gruppo FINI
Via Confine, 1583 41017 - Ravarino (MO) T. +39 059259111 infofini@finimodena.it www.nonsolobuono.it
CONTACT
Gianluca Tositti gtositti@finimodena.it
Gruppo Milo
SS96 KM 112, 400 70027 - Palo Del Colle (BA) T. +39 0803735950 info@gruppomilo.it www.casamilo.it
CONTACT
Angela Raguseo trade@gruppomilo.it
Hans Klotz
Lungo Adige, 12H 39100 - Bolzano (BZ) T. +39 3461392489 hans@klotz.it www.klotz.it
CONTACT
Hans Klotz hans@klotz.it
We are leaders in the frozen foods market. Our recipes combine traditional flavors with creativity and innovation, composing a high quality offer.
CERTIFICATIONS
BRC, IFS, Organic, Vegan
Fresh filled pasta with 100% Italians flour and eggs; Passata, sauces, vegetables, legumes and jams with fresh and Italian ingredients.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, Vegan
Italian excellence in dry bronze pasta and bakery products: Gruppo Milo blends tradition, quality and authentic taste.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic, Non-GMO
Manufacturer for Private Label Pouches with Fruit & Veg in Organic, Babyfood, Regenerative Farming and Conventional Quality with Proteins, Vitamins.
CERTIFICATIONS
IFS, Gluten Free, Halal, Kosher, Organic, NonGMO, Vegan, Demeter (Biodynamic Farming), SGF
FOOD & BEVERAGES
Icam
Via Pescatori, 53 23900 Lecco (LC) T. +39 03412901 info@icamcioccolato.it www.icamcioccolato.com
CONTACT
BOOTH: F1711
BOOTH: F1840
BOOTH: F1809
BOOTH: F1705
Federica Sirelli fsirelli@agostonichocolate.com
Il Mangiar Sano
Via Staizza, 50 31033 - Castelfranco Veneto (TV) T. +39 04231770 info@germinal.it www.germinalgroup.it
CONTACT
Elisa Zamperoni elisa.zamperoni@germinal.it
Il Pastaio
Via del Lavoro, 3 25030 - Berlingo (BS) T. +39 030611858 info@ilpastaiobs.it www.ilpastaiobs.it
CONTACT
Fabio Turtula fturtula@Pastaio.us
Industria Alimentare Ferraro
Via Bonagge, 26/A 36065 - Mussolente (VI) T. +39 0424577117 Info@pastamontegrappa.com www.industriaferraro.com
CONTACT
Giuseppe Landis g.landis@pastamontegrappa.com
ICAM is an Italian producer of premium allnatural chocolate with a system of total vertical integration, which guarantees total supply chain control.
CERTIFICATIONS
BRC, IFS, Gluten Free, Halal, Kosher, Organic, Non-GMO, Vegan, Fair Trade, Rainforest Alliance
For over 40 years, Germinal Group has been a benchmark in Italy for the production and marketing of organic baked goods, baby food, and pasta.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, NonGMO, Vegan
Since 1983, benchmark in private-label gnocchi: premium quality and constant innovation for retailers and food lovers.
CERTIFICATIONS
BRC, IFS, Gluten Free, Halal, Kosher, Organic, Non-GMO, Vegan
We are a company in north of Italy; we produce dry, fresh, ambient egg pasta, ambient and frozen ready meals under our brands and for third parties.
CERTIFICATIONS
BRC, IFS, Organic
FOOD & BEVERAGES
Via Antonio dalle Vacche, 1 44011 - Argenta (FE) T. +39 0532315411 sales@italtom.it www.italtom.com
CONTACT
Lorenzo Toffolon sales@italtom.it
Italtom La Rustichella World Wide
Via Maurizio Iaconelli, 6 00030 - San Cesareo (RM) T. +39 069588047 info@larustichella.com www.larustichellatruffles.com
CONTACT
Alan Casagrande valeria@larustichella.com
Italtom is part of Steriltom group, market leader in the production of Tomato Pulp and Pizza Sauce for professional channels.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic
Our company was founded with the vision of promoting the unique and special products as a market leader in terms of quality in the truffle industry.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic
Via Del Lavoro Snc 06026 - Pietralunga (PG) T. +39 0759460452 info@leviedeltartufo.it www.jimmytartufi.it
CONTACT
Daniele Tintori daniele.t@leviedeltartufo.it
Le Vie Del Tartufo M.G.M.
Zona Industriale ASI 83012 - Cervinara (AV) T. +39 0824844791 info@marchese1949.com www.marchesecastagne.com
CONTACT
Francesco Marchese francesco_marchese@yahoo.it
Since 1980, Tartufi Jimmy offers fresh truffles, truffle-based products, and guaranteed quality from Umbria.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Non-GMO
Founded in 1949, our family business specializes in fresh and ready-to-eat chestnuts, exclusively from Italy. We serve major supermarkets.
CERTIFICATIONS
IFS, Gluten Free, Organic, Non-GMO, Vegan
FOOD & BEVERAGES
BOOTH: F1810
Macoritto Valentino
Piazza Garibaldi, 1
33082 - Azzano Decimo (PN) T. +39 0434647003 info@macorittovalentino.com www.imacoritti.it
CONTACT
Claudio Bettini claudio@macorittovalentino.com
Margherita
Viale dell’Industria, 11 31010 - Fregona (TV) T. +39 0438915081 info@margheritagroup.com www.margheritagroup.com
CONTACT
BOOTH: F1734
BOOTH: F1828
BOOTH: F1829
Giacomo Baseotto giacomo.baseotto@margheritagroup.com
Menz&Gasser
Zona Industriale
38050 - Novaledo (TN) T. +39 0461720600 info@menz-gasser.it www.menz-gasser.it
CONTACT
John Hazelrigg john.hazelrigg@menz-gasser.it
Molino Nicoli
Via Locatelli, 6
24060 - Costa di Mezzate (BG) T. +39 035689811 info@molinonicoli.it www.molinonicoli.it
CONTACT
Dina Glavcheva dina.glavcheva@gmail.com
Authentic Italian mini breadsticks made with simple, natural ingredients. A tradition shared with the world.
CERTIFICATIONS
IFS, Halal, Kosher, Organic, Non-GMO
Margherita crafts premium frozen pizzas, pinsa and snacks, hand-stretched and topped, for retail and foodservice.
CERTIFICATIONS
BRC, IFS, Organic
Menz&Gasser is an Italian company with a 90-year history. It specializes in producing and distributing jams, and fruit and vegetable preparations.
CERTIFICATIONS
IFS, Gluten Free, Halal, Kosher, Organic, Vegan
Molino Nicoli is a leading food company specializing in gluten-free and allergen-free products: breakfast cereals, cereal bars, snacks for toddler and adults.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, NonGMO
FOOD & BEVERAGES
Via Sestese, 61 50141 - Firenze (FI) T. +39 0573800434 toscana@montalbanofood.com www.montalbanofood.com
CONTACT
Umberta Oriana umberta@montalbanofood.com
Montalbano Food Naturello
Via Enzo Ferrari, 6/8 36026 - Pojana Maggiore (VI) T. +39 0444764543 info@naturello.eu www.naturello.eu
CONTACT
Stefano Azzoni s.azzoni@naturello.eu
Nove Alpi
Via San Pierino Casa Al Vescovo, 1 51100 - Pistoia (PT) T. +39 0573986467 info@novealpi.it www.agluten.it
CONTACT
Carlo Stocco c.stocco@andrianispa.com
O.P. Cotrapa 2000
Contrada Cocchiato 87040 - Mongrassano (CS) T. +39 0984524711 sales@giasspa.it www.cotrapa2000.it
CONTACT
Gianluca Morrone g.morrone@giasspa.it
Since 1965 Montalbano produces Vegetable Appetizers, Pesto, Pasta Sauces, Olives, Tapenades. Certified FDA, ISO, BRC, IFS, Organic, Vegan and Kosher.
CERTIFICATIONS
BRC, IFS, Kosher, Organic, Non-GMO, Vegan
Naturello is the largest basil producer and a leading manufacturing partner for retailers in look for refrigerated pesto, pasta sauces and dips.
CERTIFICATIONS
BRC, IFS, Organic
Today, the company’s product gluten free range focuses on savory baked goods and sweets.
CERTIFICATIONS
Gluten Free
Cotrapa 2000 supplies the products and takes care of their processing for sale on national and international markets.
CERTIFICATIONS
BRC, IFS, Organic, Vegan
BOOTH: F1726
BOOTH: F1832
FOOD & BEVERAGES
O.P. Natura Dauna
Via Ordona 71041 - Carapelle (FG) T. +39 0885090115 info@opnaturadauna.bio www.opnaturadauna.bio
CONTACT
Pierluigi Sgarro p.sgarro@opnaturadauna.bio
O.R.T.O. Verde
Strada della Bruciata, 16 60019 - Senigallia (AN) T. +39 0716608200 info@ortoverde.eu www.ifreschidicampo.it
CONTACT
Silvia Bracci s.bracci@ortoverde.eu
Oleificio Ranieri
Via Vittorini, 7 06012 - Citta’ Di Castello (PG) T. +39 0758510039 info@olioranieri.com www.olioranieri.com
CONTACT
BOOTH: F1723
Manuel Maraghelli manuel@olioranieri.com
BOOTH: F1744
Via Acquaviva, 12 26100 - Cremona (CR) T. +39 0372532111 rp@zucchi.com www.oleificiozucchi.com
CONTACT
Lies Delcroix lies.delcroix@zucchi.com
Op Natura Dauna is an enterprise specialized in the production of Italian Fresh and Frozen Vegetables.
CERTIFICATIONS
BRC, IFS, Kosher, Organic
Production of Italian frozen vegetables and mixes. Our “I Freschi di Campo” brand represents the quality and the freshness of our products.
CERTIFICATIONS
BRC, Kosher, Organic
Oleificio Ranieri was founded in 1711. We produce extra virgin olive oil, infused oil and special seed oil. We are focused in sustainability.
CERTIFICATIONS
BRC, IFS, Kosher, Organic
Oleificio Zucchi, family-owned company since 1810, produces seed and olive oils with tradition and expertise, ensuring products of the highest quality.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic, Non-GMO
Oleificio Zucchi
FOOD & BEVERAGES
Olitalia
Via Antonio Meucci, 22A 47122 - Forlì (FC) T. +39 0543794811 marketing.olitalia@gruppo-olitalia.com www.olitalia.com
CONTACT
Paola Sirotti paola.sirotti@olitaliagroup.com
Orto D’Autore
Contrada Santa Venere, snc 86049 - Ururi (CB) T. +39 0874830060 export@ortodautore.it www.ortodautore.it
CONTACT
Moreno Maricotti export@ortodautore.it
Olitalia specializes in oils and vinegars for retail and foodservice, combining tradition, innovation, and international presence.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic
Family-run Farm that produces by directly managing the supply chain, focused on sustainability, clean-label, free-from and plantbased products.
CERTIFICATIONS
BRC, Gluten Free, Organic, Vegan, SA8000® Standard (Social Accountability International (SAI))
Ottaviani Food
Ottaviani Food is an historic enterprise specialized in the production of Italian Frozen Vegetables.
Strada Secondaria A4 - Z.i. Mazzocchio 04014 - Pontinia (LT) T. +39 0773853182 info@surgelatiottaviani.it www.ottavianifood.it
CONTACT
Valentina Ottaviani valentina@surgelatiottaviani.it
Pancrazio
Via Leonardo Angeloni, 1 84013 - Cava de’ Tirreni (SA) T. +39 089461510 info@pancrazio.it www.pancrazio.it
CONTACT
Annibale Pancrazio info@pancrazio.it
CERTIFICATIONS
BRC, IFS, Kosher, Organic
Pancrazio SpA has been producing conventional and organic tomatoes and legumes since 1930.
CERTIFICATIONS
BRC, Halal, Kosher, Organic, ISO9001, Vegan, FDA, ISO14001
BOOTH: F1843
FOOD & BEVERAGES
Pastificio Dei Prai
Via Dell’industria, 18
35018 - San Martino Di Lupari (PD) T. +39 0499461424 info@pastificioprai.it www.pastadeiprai.it
CONTACT
Gianmarco Bergamin b.gianmarco@pastificioprai.it
Pastificio Di Bari Tarall’Oro
Ss 100zona Pip Km 33
70010 - Sammichele Di Bari (BA) T. +39 0808916362 export@taralloro.it www.taralloro.it
CONTACT
BOOTH: F1742
Antonello Di Bari giusy.casulli@taralloro.it
Pastificio F.lli Cellino
Via Maldiventre snc, Loc. CirrasPorto Industriale 09096 - Santa Giusta (OR) T. +39 070275620 info@pastacellino.it www.pastacellino.it
CONTACT
Alessia Fois alessiafois@pastacellino.it
Specialized on Nest Shaped Pasta: Fidelini, Tagliolini, Tagliatelle, Fettuccine,Pappardelle; Egg Pasta; Pasta Made of Durum Wheat Semolina.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Vegan
Family Company since 1982 manufacturing snacks and artisan pasta (organic, conventional) wide range of pasta sauces, just launched Italian Mac&cheese.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic, Non-GMO, Vegan
Since 1955 in Sanluri, the Cellino Group oversees the production chain of flour, semolina, pasta and rusks. The family has developed the Alma® Method.
CERTIFICATIONS
BRC, IFS, Kosher, Organic, Non-GMO, Vegan
Pastificio Gallo
BOOTH: F1728
Via Einsten, 3
91026 - Mazara Del Vallo (TP) T. +39 0923945472 info@pastificiogallo.com www.pastaprimeluci.it
CONTACT
Pietro Stallone vendite@pastificiogallo.com
Pastificio Gallo is a family pasta factory in Mazara del Vallo established since 1944 in Sicily. Different cuts and sizes are available.
CERTIFICATIONS
BRC, IFS, Halal, Kosher
FOOD & BEVERAGES
Pastificio Mediterranea
Via Lerma, 68 15060 - Silvano D’Orba (AL) T. +39 3458306215 info@moccagatta.com www.moccagattapasta.com
CONTACT
F1834
F1707 BOOTH: F1842 BOOTH: F1701
Marco Ferraroni marco.ferraroni@cerealto.com
Pedon
Via del Progresso, 32 36064 - Colceresa (VI) T. +39 0424411125 marketing.molvena@pedongroup.com www.pedon.it
CONTACT
Paolo Pedon paolo.pedon@pedongroup.com
Pr.ali.na
Zona Industriale s.n.c 73020 - Melpignano (LE) T. +39 0836439833 info@pralinaspa.it www.pralinaspa.it
CONTACT
Gabriele Di Lauro gabriele.dilauro@pralinaspa.it
Procaffè
Via Tiziano Vecellio, 73 32100 - Belluno (BL) T. +39 0437938111 info@procaffe.it www.procaffe.it
CONTACT
Fabio De Nadai f.denadai@procaffeusa.com
Pasta Made in Italy 100% durum wheat semolina, both teflon and bronze dies, over 50 shapes available. Organic, spelt, wholewheat options.
CERTIFICATIONS
IFS, Halal, Kosher, Organic
Pedon is a family-owned Italian company, global leader in legume-, grain- and seedbased product solutions.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, NonGMO, Vegan, ROC
Pr.ali.na specializes in shelf-stable ready-touse products: Alfredo sauces, tomato sauces, pestos, spreads, pizza sauces, soups, cooking bases.
CERTIFICATIONS
BRC, Halal, Kosher, Organic
We are a community born in 1919 at the foot of the Dolomites with a shared passion for coffee.
CERTIFICATIONS
Halal, Kosher, Organic, ISO 9001, ISO 45001, FSSC 22000, Rainforest
FOOD & BEVERAGES
BOOTH: F1710
Quargentan
Via Valle, 1
3730 - Terrossa di Roncà (VR) T. +39 0457614033 info@quargentan.com www.quargentan.com
CONTACT
Agata Di Lorenzo export@quargentan.com
Raff
Zona Industriale Prato Sardo, lotto 120 08100 - Nuoro (NU) T. +39 0784296075 commerciale@cuscinetticroccanti.it www.cuscinetticroccanti.com
CONTACT
BOOTH: F1807
BOOTH: F1835
BOOTH: F1746
Giampietro Daddi commerciale@cuscinetticroccanti.it
Rossogargano
Zona Industriale ASI Incoronata 71122 - Foggia (FG) T. +39 3896832206 giuseppe.stasi@rossogargano.com www.rossogargano.com
CONTACT
Anthony Laudiero al@consorzifoods.com
S.I.A. Società Italiana Alimenti
Via Palmiro Togliatti, 20 63073 - Offida (AP) T. +39 0736888005 info@societaitalianaalimenti.it www.societaitalianaalimenti.it
CONTACT
Maurizio Speca maurizio.speca@siaspa.it
We supply fruit juices, plant based drinks (milk alternatives) and tomato passata in carton beverage pack (brik).
CERTIFICATIONS
BRC, IFS, Organic, Vegan
RAFF srl was born in the heart of Sardinia. We have revisited the excellence of Sardinian cuisine in a modern key.
CERTIFICATIONS
IFS, Organic, Vegan
We produce and sell Whole Peeled Tomatoe.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic, Vegan
SIA is a family-owned company with 50+ years of expertise in Private Label frozen foods: ready meals, breaded snacks, seafood.
CERTIFICATIONS
IFS, Non-GMO
FOOD & BEVERAGES
Savini
Via Sibilla Aleramo, 24/26
50063 - Figline Incisa Valdarno (FI) T. +39 0559121615 info@dolcezzesavini.com www.fioresiena.com www.dolcezzesavini.com
CONTACT
Bianca Conti bianca.conti@dolcezzesavini.com
Sipa International
Via E. Mattei, 37/39 86039 - Termoli (CB) T. +39 0875752163 info@martinocouscous.com www.martinocouscous.com
CONTACT
Fiorella Fontanella export@martinocouscous.com
Steriltom
Via Provinciale, 90 29010 - Loc. Casaliggio di Gragnano Trebbiense (PC) T. +39 0523789811 sales@steriltom.com www.steriltom.com
CONTACT
Lorenzo Toffolon sales@steriltom.com
Terre Di Puglia
Via Aristofane, 27 76123 - Andria (BT) T. +39 0883886040 info@terredipuglia.it www.terredipuglia.it
CONTACT
Luciana De Bellis debellis@terredipuglia.it
Fiore Savini Groups, leader in Tuscany, produces precooked pinsa, bread and traditional sweets: Panettone, PGI Panforte, Cantuccini and Ricciarelli.
CERTIFICATIONS
IFS, Organic, IGP
Martino is the first Italian couscous producer since 1904. Martino is a point of reference for many customers in over 80 countries around the world.
CERTIFICATIONS
BRC, IFS, Gluten Free, Kosher, Organic, Vegan, SMETA - Naturland - BIO Suisse - FDA
Steriltom is European leader in the production of Tomato Pulp and Pizza Sauce for professional channels.
CERTIFICATIONS
BRC, IFS, Halal, Kosher, Organic
We manufacture Taralli and bakery snacks Salty and Sweet, Organic, Kosher and suitable for Vegans.
CERTIFICATIONS
BRC, IFS, Kosher, Organic, Non-GMO, Vegan
BOOTH: F1730
FOOD & BEVERAGES
Tipico
Zona industriale, lotto 14 08023 - Fonni (NU) T. +39 078458528 info@tipicodisardegna.com www.tipicodisardegna.com
CONTACT
Alice Angius alice@tipicodisardegna.com
Third-generation Italian producer of baked goods: Soft Premium Savoiardi, Tiramisu Kit, Carasau & Guttiau bread, Fregula, Malloreddus and snacks.
CERTIFICATIONS
IFS, Halal
BOOTH: F1714
Via Pazzigno, 117 80146 Napoli (NA) T. +39 0818666685 info@apizza.it www.apizza.it
CONTACT
Pierangelo Fiore sales@apizza.it
Premium producer of Neapolitan frozen pizza, handmade and woodfired baked pizza, garnished with the best italian ingredients.
CERTIFICATIONS
BRC, IFS, Gluten Free, Halal, Organic, Vegan
HOME, HEALTH & SELF-CARE
BOOTH: H1611
BOOTH: H1612
BOOTH: H1613
Chemical Flacer
Loc. Bellaria, 31A 400036 - Vado di Monzuno (BO) T. +39 0516788202 info@flacer.com www.flacer.com
CONTACT
Alberto De Fusco acquisti@flacer.com
Eco Pets Italia
Via Sentao, 14 / 16 20121 - Milan (MI) T. +39 3482628119 ecopetsitalia@gmail.com www.ecopetsint.com
CONTACT
Dario Piazzi ecopetsitalia@gmail.com
Giflor
Via Palu, 9
36040 - Grumolo delle Abbadesse (VI) T. +39 0444380550 giflor@giflor.com www.giflor.com
CONTACT
Federico Repetto f.repetto@giflor.com
The sole Italian manufacturer of: tablets & capsules for dishwashing machine, laundry machine, limescale prevention and WC cleaning, machine cleaning.
CERTIFICATIONS
ISO9001, ECOLABEL, NORDIC SWAN, ECOLOGO, ECOCERT, VEGAN
Creating plant fiber cat litter since 2010.
CERTIFICATIONS
FSC / OK COMPOST
Giflor is an Italian company specialized in the production of injection-molded plastic caps for cosmetics, personal care, food, healthcare and OTC.
CERTIFICATIONS
ISO 9001/ISO14001/BRC/ECOVADIS
The Italian Trade Agency at PLMA 2025
ITA - Italian Trade Agency is the Governmental agency that supports the business development of our companies abroad and promotes the attraction of foreign investment in Italy.
With a motivated and modern organization and a widespread network of overseas offices, ITA provides information, assistance, consulting, promotion and training to Italian small and medium-sized businesses. Using the most modern multi-channel promotion and communication tools, it acts to assert the excellence of Made in Italy in the world.
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