Food & Drink: Global Eats Magazine #2

issue no. 15 | best foods

Summer Food & Drinks Gallery

2022 COLLECTION www.issuu.com/globalonemag

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2022 - Food & Drink - www.globalonemag.com

ITS NOT THE

TEMPERTURE OF THE FOOD

THAT GIVES YOU GOOSEBUMPS Photo credit: KARTHICK REDDY

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Founder + Publisher

ELLA PATTERSON Editor in Chief SEJON ALLE, Creative Director CREMOLA JONES, Executive Director MARTIN PATTERSON, Managing Editor ROSILYN PORCHE, Circulation MARIE BRANCH, Distribution RENEE JONES, Director of Sales HERBERT JONES, Travel Director DENELLA R’CHARD, Food Editor T’JUANNA WINTERS Auto Editor ELLA PATTERSON, Media TOKIO JONES, Contributors HERBERT JONES, Art Director MP3, Editorial Assistant FELICIA BROWN

From The Publisher

I am proud and delighted to say that this is my twentysixth year as a published/author, my sixteenth year as a lifestyle magazine publisher, and my third year as a food and drinks magazine publisher. I must admit our team and I have achieved some pretty admirable expectations.

In January 2022 our initial magazine “GLOBAL ONE MAGAZINE.” rejoined the International Food, Wine and Travel Writers Organization, a distinguished award winning successful and diverse writers’ organization. Global Eats - Food and Drinks Gallery is created by Publisher Ella Patterson.

Global Eats, a subsidiary of Global One Magazine has blossomed into this beautiful magazine you are now reading. This publication can be accessed online at www.issuu.com/Globalonemag. Our continuously updated website is www.globalonemag.com Our mission at Global Eats is to ensure quality and accuracy in our journalism and disseminate truthful and honest food information to our readers.

Our core principals at Global Eats is to provide a beautiful gallery of food and drinks for all to enjoy.

Our goal at Global Eats is to inform and inspire our readers to experience a series of beautiful visual food eating journeys. We promise to provide knowledge and educate our readers in wholesome, truthful, and fun-loving ways along the way.

Global One Eats includes Content Creators, Chefs, Food Connoisseurs, Foodies, Editors, Authors, Designers, Travel Writers, Bloggers, Travel Journalists, Photojournalists, Podcasters, Radio hosts, Videographers, and Television hosts who report on travel, food, drink and hospitality industries.

This year keep your eyes out for a more expansive, in depth look at the world of great food and drinks, accommodations – along with special packages and insider tips on our revamped website http://www.globalonemag.com.

To view this magazine and others that we publish online go to http://www.issuu.com/globalonemag

Contributing Writers LORENZO VILANT, MARTIN PATTERSON, MARLOW C. PATTERSON Graphic Artist LARRY STRADER, Makeup CHELSEA Global One Media, Launch Team Creative, Design Director RAYMOND JONES, Art Assistant ALECIA CAMPBELL EP Brands President ELLA PATTERSON, Director of Operations TIFFANY PATTERSON Marketing and Sales SVP Group Publisher PHIL JACKSON, Group Design Director FELICIA BEAN, Advertising Desoto – 972-765-1950 MARTIN PATTERSON III, MARIE PATTERSON, Circulation Consumer Marketing Director SHERI WOODS, Senior Production Manager DEMETRIA HOWARD Production Director JOHN SUMPTER Global One Eats (Food & Drink Gallery) Email: globalonermagazine@gmail.com Website: www.globalonemag.com 972-765-1735 We are NATIONWIDE! View our magazine spread - www.issuu.com /globalonemag.com Instagram @globalonemagazine ADVERTISING: (972) 854-1824 EDITORIAL: (972) 765-1950 SUBMISSIONS: (972) 765-1735

Global One Magazine is published by Knowledge Concepts Publishing.

Reproduction in any form is prohibited

Cover photo credit: PIXABY

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About Global One

For years I ate the same meals every day. For breakfast I had a bowl of cereal and milk, a banana and a tall glass of orange juice. As I headed out the door, I would grab a small tangerine and eat it on the way to school. It was easy and simple, but boring and repetitive for me too. So, when I finally headed to college, I bought myself a microwave, a blender and a hot plate. I jumped at the chance to switch up my morning routine. I have deeply enjoyed trying new foods, eating differently than what I ate while in school, but I’m still a bit boring to some fun eaters.

My variety has enlightened my life and I try new eats no matter what city, state or country I’m in. The variety of foods, the flavors, the convenience, and the pleasing of my palate is awesome. I don’t know what took me so long. I am a food convert and completely hooked on trying new foods.

I guessed you picked up this issue because you like foods, drinks, desserts and trying new things too. If you like to relax while eating food and drinks start with our (page 23) which includes our Top 10 Foods for Relaxation.

If you want to understand how we rate foods that we review take a look at (page 29) What To Look For In Food Magazines or check on (page 31) The Ten Types of Restaurants. We looked for fun dessert places and we found Lizzy Lu Luxury Treats that can be found on page 34. Or maybe you have some dreams or goals about what you want to eat before you die, and I found a Food Bucket Lists on page 38. Of course, we could not leave out our infamous wines of Texas, so we chose The Texas Hill Country which is located on page 44. We summarized with a photo gallery on page 46 of this issue displaying 75 beautiful Food and Drink Photos.

We suggest that you go wherever your food curiosity takes you. One great thing about this collection is that you can return to it again and again, flipping through the pages of blended inspiration whenever you need to shake up your palate or appetite routine and your dreams.

I hope you enjoy this magazine as much as we do.

Love,

Marie

Follow along on Instagram: @ellafoodanddrinks

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The magazines core principles are culture, conscious, and connections. We want to educate, inspire, inform, and uplift our readers. Global One Magazine researchers and writers conducts in depth interviews with business owners and community leaders with an intent to provide knowledge and education to our readers. The publication covers business, healthcare, community, galas, beauty, fashion, sports, food, education, finance, arts, culture, automotive, women, children, men, cuisine, relationships and so much more!

When I started my career as a web designer, I began to notice the majority of my client inquiries were coming from women. Each woman shared her own personal story of growth, progress, determination, and success. Along with photography, my goal was to create a place to share those stories. The result? Global One, an online magazine that celebrates professional women and entrepreneurs! Global Eats is a quarterly publication that has over 400 locations throughout the Dallas, Colin and Tarrant County area which includes Dallas, Desoto, Cedar Hill, Grand Prairie, Lancaster, Carrollton, Irving, Richardson, Plano, Duncanville, and Arlington.

You can find us at http://www.globalonemag.com. http://www.linkedin.com/ellapatterson http://www.facebook.com/globalonemagazine www.instagram/globalonemagazine. www.linkedin.com/ellapatterson www.facebook.com/ellapatterson www.instagram.com/therealellapattersonshow www.instagram.com/ellafoodandrinks www.instagram.com/ellapattersonbooks www.instagram.com/ellapattersonradio www.twitter.com/ellapatterson We encourage feedback!

DO YOU WANT TO WRITE FOR ANY of our GLOBAL ONE Publications. If you ever have a story that you feel needs to be told, you submit your story to our email: globalonemagazine@gmail.com.

We are proud to have relationships with companies such as DART, Parkland Hospital, Methodist Hospital, Regions Bank, Credit Union of Texas, PCN Bank, Barnes and Noble and others!

Global One Magazine looks forward to serving the community for many more years to come!

Ella Patterson, Publisher & CEO Email us globalonemagazine@gmail.com Instagram: @elafoodanddrinks Contact us at 972-765-1950

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UMM UMM Good Steaks or Lamb

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Dallas, F t Worth, & Surrounding AreasBEST! THE CONNOISSEUR’S GUIDE TO THE

Global Eats 2022 Food & Drinks Gallery

FOOD AND DRINK REVIEWS

Global Eats is a subsidiary of Global One Systems. We are 26 years of age and feel comfortable and confident in saying that we have experienced an authentic rite of passage.

Here at Global Eats, we choose to believe part of the secret to success in life is to eat what you like, maintaining a balance of good yet healthy. Though we have come this far we continue to expand our horizons, explore extensively, and make our expertise in the many realms of food and drinks available to you.

We know that our magazine is continually coming into its own and you should also know that our best is yet to come.

If you have a story that you feel needs to be told, you can submit your story by emailing us at globalonemagazine@gmail.com We look forward to serving you for many more years to come. Thank you for your support.

-Ella Patterson, Publisher Published editions Published pages Published copies Monthly readership Digital reads per issue Internet impressions Instagram followers Facebook followers

56 over 30k over 1 million over 34k over 20k over 2 million over 20k over 12k

We are proud to have you included www.globlonemag.com

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Good Food, Good Wines, and Good Times Photo credit: Pixaby

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An Overview Members: Chefs, Travel Writers and Content Creators Regular Contributors are a global network and storytelling Content Creators, Chefs, Food Connoisseurs, Foodies, Editors, Authors, Designers, Travel Writers, Bloggers, Travel Journalists, Photojournalists, Podcasters, Videographers, Radio and Television hosts who report on travel, food, drink and hospitality industries. Many specialize sole in one area of food, wine and travel. Ohers pursue riches reporting on communications, historic, cultural, or other topical areas of interest to the public.

Associate Members: DMOs and Hosts Associate Members are industry professionals. The supervise hotels, public relations firms, theme attractions, convention and visitors’ bureaus, destination management organizations and tourism boards. They contribute to regional and local area knowledge and expertise so vital to fulfilling the mission of our magazine and regular journalists partner with one another through Association conferences, media trips, and regional events to ensure the global coverage of the industry.

Diverse Backgrounds Ensure Robust Reporting Our journalist bring diverse backgrounds to the magazine. They bring lengthy professional experience in the culinary, arts and sciences the wine growing and production, hotel and hospitality management, and public relations expertise. Our journalist have experience in more than one career that enrich the perspective and skill set to provide them with enormous insight that states their observant reporting.

Global Eats Food, and Drink Gallery Our flagship publication GLOBAL ONE MAGAZINE is our online worldwide consumer magazine and getaway that highlights our journalists’ stories and presents their travel experiences to the world.

Photo Credit: Bruno Scramgnon

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Steak Burger on A Bun Johnathan Borba

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Delicious Chocolate Cake with Pudding and Fresh Strawberries Photo Credit: Shevets Productions

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Bread and Wine Brett Jordan

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Delicious Banana Pancake Breakfast with Tea Photo credit: Iona Motoc

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Yummy Blackberry Topped Pancakes with Tea Photo Credit: Iona Motoc

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Fresh Cut Pineapples Photo credit: Any Lane

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Eggs and Bacon Delight Photo credit: Cottonbro

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Strawberries and Cream Photo Credit: Anastasia Belousova

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Delicious Assorted Muffins Photo Credit: Pixaby

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Pancakes and Berries Photo Credit: Solod_Sha

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Chocolate Cake with White Cream, Caramel and Fresh Berries Photo credit: Shvets Production

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Wine Filled Glasses with One on Its Side Photo Credit: Jill Burrow

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Iced Beverage in a Clear Glass Photo Credit: Kiro Wang

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Steak and Mixed Vegetables Photo credit: Chevanon Photography

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Red Wine Pouring In Glass Photo credit: Cottonbro

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Broiled Shrimp, Grilled Shrimp, Grilled Potatoes and Crab Cakes Photo credit: Mister Mister

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Fluffy Juice with Mint Leaves, Mango and Sliced Lemons Photo credit: Shmeal Mukath

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Fruit, Bread and Wine Platter Photo credit: Maxyne Barcel

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Delicious Sushi Rolls Photo Credit: Anastasia Belousova

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Corona Delight Mixed Drink Photo credit: Key Notez

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Meats, Cheeses, Honey Flavored Bread, Wine, and Strawberries Photo Credit: Van Sanchez

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A Picnic by the Ocean with Bread, Fruits, Meats, Wine and Cheese Photo Credit: Polina Kovaleva

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Veggie Skewers Photo Credt: Jonas

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Combination Fruity Drinks: Bananas, Kiwi, Apples, Oranges Photo Credit: Min Che

Cheese, Nuts, Fruit Tray and Wine Photo credit: Racheal Claire

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Cheese, Fruit Tray and Wine Photo credit: Roman Odintsov

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Strawberries and Cream Photo credit: Michelle Corn

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Shiraz Wine Photo Credit: Kenneth

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Red Wine and Fresh Fruit Photo Credit: Jill Burrow

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Sausage, Eggs, Bread, Nuts and Fruit Platter Photo Credit: Rodnae Productions

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Chips and Dip on a Platter Photo Credit: Rodnae Productions

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Bagel, Eggs with Melted Cheese Photo Credit: Paula Anne

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Assorted Cocktails Photo Credit: Jill Burrow

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Eggs and Avocado Photo Credit: Nicola Barts

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Assorted Cheeses, Wine, Fruit and Pizza.

Photo Credit: Veleriya Kobzar

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Layered Avocado on Bread Photo Credit: Lisa

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Loaded Fried Chicken Sandwich Photo credit: Enesm

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More Assorted Yummy Cocktails Photo Credit: Lina Kavaka

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Picnic Time and Wine Photo Credit: Taryn Elliott

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Grilled Chicken that Lightly Fried Photo credit: Liviu Gorincio

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Coffee and a Muffin Photo Credit: Ryutaro Tsukata

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Crown and Coke Photo credit: Marta Dzedyshiko

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Grilled Chicken Photo credit: Tim Douglas

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Burger and Fries Photo credit: Darlene Alderson

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Tomato Pizza Photo credit: Pixaby

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Watermelon Bites Photo credit: Daria Stetvsova

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Strawberry Shakes and Cookies Photo credit: Alexander Mils

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Pumpkin Latte, Ice Cream Topped With a Cookie Photo credit: Valeriia Miller

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Four Wonderful Cocktails Photo credit: Lucie Liz

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Grilled and Then Fried Chicken Photo credit:

Grilled Steaks Photo credit: Desatitivado

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Grilled and Then Fried Chicken Photo credit:

Olive Pizza Photo credit: Pixaby

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Cheese, Fruits, Nuts and Breads Photo credit: Karolina Grabowska

PHOTO BY JESS BAILY DESIGNS

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Breads, Fruits, Jam and A Bottle of Wine Photo credit: Racheal Claire

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Fresh Tossed Salad Photo credit: Carolina Grabowski

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A Glass of Creamed Coffee Photo credit: Johnathan Borba

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A Nice Cup of Whipped Coffee Photo credit: Cali Team

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Cocktails Beside a Candle Photo credit: Elena Sasanova

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Assorted Shrimp Photo credit: Valerie Boltneva

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Tender Steaks Photo credit: Valarie Bolneva

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Assorted Grilled Meats, Corn, Rolls on a Tray with a Drink Photo credit: Isarel Albornotz

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The Best Sour Dough Bread Photo credit: Carolina Grabowski

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Grilled Fish on a Platter Photo credit: Eva Ellijas

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Delicious Steak and Wine Photo credit: Arthouse Studio

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Salad, and Beef Platter and Wine Photo Credit: Arthouse Studio

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Mussels, Salad and Wine Photo Credit: Cottonbro

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Grilled Lobster and Wine Photo credit: Roman Odintsov

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Grilled Lobster and Greens Photo credit: Arthouse Studio

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Burritos, Salad, and Wine Photo credit: Marta Dezdyshko

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Tomato Salad Sandwich Photo credit: Marta Dezdyshko

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Boiled Oysters Photo credit: Marta Dezdyshko

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Steak, Spinach and Wine Photo credit: Daria Sevtzova

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Beautifully Grilled Steak, Bone Out Photo credit: Geraud Donate

Grilled and Then Fried Chicken Photo credit: Marta Dezdyshko

Sides and A Cocktail Photo credit: Marta Dezdyshko

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Bacon Cheeseburger on a Bun with Fries Photo Credit: Johnathan Borba

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Tacos and Salsa Photo Credit: Monstera

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Sausages

Grilled Feast of Meats a Stick andon Sauces PhotoRacheal Credit: Claire Gustavo Pres Photo Credit:

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Grilled BBQ Chicken and Chips Photo Credit: Racheal Claire

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Burgers, Fries, Corn and a Good Drink Photo credit: Rania Alhamed

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Fried Fish … Delicious Photo credit: Christopher Manfrin

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Advertise In Global One Our Global One reader is informed, engaged, and passionate about supporting our mission.

Our readers are champions of local businesses - and not just when it comes to our stories.

We encourage our readers to support local businesses, buy cars, explore urban homesteading, and pursue sustainable practices like better health, improved lifestyles, and renewable energy. Our readers are active in pursuing healthy lifestyles. They enjoy travel, cuisine, beverages, fashion, automotive, and healthy habits. Our readers are seeking an experience and relationship with businesses they patronize. They will discover your businesses in the pages of Global One Magazine. Our readers strongly support their communities.

Invest Your Advertising Dollars And Grow Your Business Our readers seek out, savor, and save each copy of Global Eats Magazine. Our advertising to editorial ratio is designed to create a perfect balance. By producing a beautiful and informative magazine, with up-to-date information we inspire readers to support the businesses that advertise with us.

Rates Per Advertising Page: Four Page Ad - $4,000.

Two Pages Ad - $3,000.

One Full Page Ad - $2,000.

Half Page Ad - $1,000.

Quarter Page Ad - $500.

You get added value. You get listings in both our print and online source guides. Advertisers use this page to promote their mission. Your ad will also appear in our on-line digital edition (on-line digital issue and source guide has a direct link to your website). You also have a chance for exposure via social media and at many events we sponsor or attend throughout the year. Think of your ad as a mini-PR campaign. Our readers will thank you for it and come back for more.

You get targeted, direct access to informed readers who care passionately about your products and businesses. You gain trust with your customers. By becoming an advertising partner with Global One, you are aligning your business with our trusted brand and the movement to strengthen and rebuild our local communities. You will be also a part of spreading the word and celebrating your journey’s.

You get visibility. We choose our distribution points carefully, offering them at unique locations throughout the area that will benefit your business. With distribution at places like Kroger’s, Tom Thumb, Barnes and Nobles, Walmart, Targets and other key points, your ad gets great exposure.

Ad design. We offer our services to build one ad from your logo, images and text supplied by you. We will work with you to create a well-designed ad.

To request a Media Kit, please call us at 972-765-1735 Reserve your ad space today.

• Purchase Advertising, Promote Your Business, Share Your Stories We are here for you. Send your submissions to: globalonemagazine@gmail.com

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To view entire digitall magazine click links listed

https://issuu.com/globalonemag https://issuu.com/globalonemag/mediakit

Ella Patterson, Publisher, and Founder Global One Magazine Creating A Series of Beautiful Journeys Global One Magazine Info – 972-765-1950 Website: https://www.globalonemag.com Website: httpps://www.globalonemagazine.com Facebook: https://www.facebook.com/ellap55 Facebook: https://www.facebook.com/realellap Facebook: https://www.facebook.com/globalonemag Twitter: https:/www.twitter.com/globalonemagg Instagram: https://www.instagram.com/ellafoodanddrinks/ Instagram: https://www.instagram.com/globalonemag/ Pinterest: https://www.pinterest.com/globaloneeditor/ interest: https://in.pinterest.com/realellapatter LinkedIn: https://www.linkedin.com/in/ellapatterson/ WordPress: http://WordPress.com/globalonemagazine.com/ WordPress: https://wordpress.com/goodmorningdivas.com/ IFWTWA: http://www.International (Food Wine and Travel Writers Association) MEMBER TEXAS AUTO WRITERS ASSOC. MEMBER INTERNATIONAL JOURNALIST & AUTHORS MEMBER TEXAS MOTOR PRESS

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