FEBRUARY 2012 | $10
www.canadianpackaging.com
Guy Paquette, President, Viandes VP Meats
SLICE OF LIFE Upscale meat processor refines vacuum skin-forming techniques to boost product shelf-life and presentation
Publication mail agreement #40070230.
Story on page 13
COLD COMFORTS Page 20
IN THIS ISSUE: AUTOMATE NOW • PACKAGING FOR SHELF-LIFE • LABELING