LEOPOLDO catering & events Invoice # 5800 CLIENT: Hermie Arcilla & Troy Warren Contact email: troy@letstalkbusinessradio.com Contact numbers Hermie ~ 847-868-5699 Troy ~ 480-720-5478
Today’s Date
Event Date
5/13/17
6/10/17
Time of event 4:30p - 11:00p
Delivery: Arcilla & Warren Residence 1090 Glencrest Drive Inverness, IL 60010
Delivery Cook on site Y
partial
Quantity
Type of Event
150 people
Garden Wedding
Event: Garden Wedding Quantity
Event Date: Saturday, 6/10/17 ~ set-up by 3:00p.m. clean-up by 12:00am, 6/11/10 Item Description of Services
Servings Appetizers Three Appetizer selections: Mini Sliders, Herbed Chicken Salad Finger for 150 Sandwiches/Wraps, Rose Shaped Dumplings (pork or vegetarian) & ppl Salad: Triple Berry Mixed Greens with Apricots and Jicama tossed with a lemon Buffet Dinner Vinaigrette Dressing TwoSides: Persian Dill Rice & Assorted Grilled Veggies with a Balsamic Glaze Pasta: Colorful Pasta Primavera (vegetarian) Two Meat Options: Chicken with Teriyaki Glaze and Rib Eye Herbed Pot Roast Children’s Menu: Baked Mac and Cheese and Chicken Tenders Beverages: Fruit Infused Water, Raspberry Lemonade, Peach Iced Tea, Hot Coffee (regular and decaf), coke, diet coke, sprite Dessert: Chocolate Fountain Bar with fresh cut fruit medley, rice krispies, pretzels, cream puffs and other assorted items for chocolate fondue Wedding Cake: Heart Shaped Three Layer Yellow Cake with Swiss Meringue Frosting and Strawberry Sauce (for 200) China-like dinner and dessert plates, tumblers, utensils, cocktail napkins Chef and three kitchen assistants, two attendants for shuttling guests, two security team members, two bartenders and six staff members on-site for set-up, service & breakdown of buffet, additional serving ware and equipment plus deliveries and tax included in total price. *Client to purchase liquor, caterer will provide champagne for fountain, other incidental costs will be approved and billed separately
Leopoldo Catering Contact: Ginger Leopoldo ~ 312-956-9489 ~ gingerenergy@gmail.com 1