Gambit New Orleans September 8, 2015

NEWS: No, it’s not a Banksy — it’s likely by local artist Az >> 7

BEER: Celebrating Louisiana Craft Brewers Week >> 30

GA MBI T > V O LUME 3 6 > NUMBER 3 6 > S EP T EMBER 8 > 2 015

FOOD: Review: Sampling Saveur from chef Dominique Macquet >> 37

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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CONTENTS

STAFF Publisher | MARGO DUBOS Associate Publisher | JEANNE EXNICIOS FOSTER Administrative Director | MARK KARCHER

September 8, 2015

EDITORIAL

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Volume 36

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Number 36

Editor | KEVIN ALLMAN Managing Editor | KANDACE POWER GRAVES Political Editor | CLANCY DUBOS Arts & Entertainment Editor | WILL COVIELLO Special Sections Editor | MISSY WILKINSON Staff Writer | ALEX WOODWARD Calendar & Digital Content Coordinator | ANNA GACA Contributing Writers

EAT + DRINK Louisiana Craft Brewers Week............................30 All the happenings, and a calendar of events

D. ERIC BOOKHARDT, RED COTTON, ALEJANDRO DE LOS RIOS, HELEN FREUND, KEN KORMAN, BRENDA MAITLAND, NORA MCGUNNIGLE, ROBERT MORRIS, NOAH BONAPARTE PAIS

Review ...................................................................................37 Saveur

Contributing Photographer | CHERYL GERBER Intern | ELEONORE FISHER

Fork + Center ......................................................................37 All the news that’s fit to eat — and drink

PRODUCTION

3-Course Interview .......................................................41 Clinton Haughton, chef

Production Director | DORA SISON Web & Classifieds Designer | MARIA BOUÉ Senior Graphic Designer | LYN VICKNAIR Graphic Designers | PAIGE HINRICHS,

Drinks..................................................................................... 48 Beer Buzz; Wine of the Week

DAVID KROLL, JASON WHITTAKER

Pre-Press Coordinator | KATHRYN BRADY Intern | SHANE BANEGAS

Last Bites..............................................................................49 Plate Dates; 5 in Five

DISPLAY ADVERTISING fax: 483-3159 | displayadv@gambitweekly.com Advertising Director | SANDY STEIN BRONDUM 483-3150 [sandys@gambitweekly.com] Sales Administrator | MICHELE SLONSKI 483-3140 [micheles@gambitweekly.com] Sales Coordinator | CHRISTIN GREEN 483-3138 [christing@gambitweekly.com] Senior Sales Representative | JILL GIEGER 483-3131 [ jillg@gambitweekly.com] Sales Representatives

ARTS + ENTERTAINMENT

AZ, A TO Z That political stencil painting isn’t a Banksy — it’s an Az, and Az lives here

BY ROBERT MORRIS • UPTOWN MESSENGER | PAGE 7

JEFFREY PIZZO

483-3145 [jeffp@gambitweekly.com] BRANDIN DUBOS

483-3152 [brandind@gambitweekly.com] TAYLOR SPECTORSKY

483-3143 [taylors@gambitweekly.com] KELSEY JONES

483-3144 [kelseyj@gambitweekly.com]

ON THE COVER 2015 Saints Issue ............................................................19 We map out all the X’s and O’s of the team’s game plan

ALICIA PAOLERCIO

483-3142 [aliciap@gambitweekly.com]

MARKETING

Marketing & Events Coordinator | ANNIE BIRNEY Interns | ERIC LENCIONI

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

CLASSIFIEDS

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483-3100 | fax: 483-3153 classadv@gambitweekly.com Inside Sales Director | RENETTA PERRY 483-3122 [renettap@gambitweekly.com] Inside Sales Representative | MICHELE PERRETT 483-3121 [michelep@gambitweekly.com]

BUSINESS Billing Inquiries 483-3135 Controller | CHERIE QUINN Assistant Controller | MAUREEN TREGRE Credit Officer | MJ AVILES

A+E Feature......................................................................................5 The Producers 7 in Seven ................................................................................5 Patton Oswalt, Fences, Continental Drifters and more

C’est What? ...........................................................................9 Gambit’s Web poll Bouquets & Brickbats .................................................. 11 This week’s heroes and zeroes Commentary.......................................................................15 Bobby Jindal’s legacy Blake Pontchartrain .....................................................16 The New Orleans N.O. It All Clancy DuBos.......................................................................17 Local candidates have a short campaign season

NEWS + VIEWS Y@Speak .................................................................................7 Overheard in New Orleans’ social media world Scuttlebutt ............................................................................9 From their lips to your ears

SHOPPING + STYLE What’s in Store ................................................................33 biscuits and buns on banks

Music .......................................................................................57 PREVIEW: Godspeed! You Black Emperor Film ...........................................................................................62 REVIEW: Cop Car Art ............................................................................................. 66 REVIEW: Louisiana Contemporary Stage .......................................................................................70 REVIEW: Be a New Orleanian: A Swearing-in Ceremony Events.....................................................................................73 PREVIEW: Bunnyfest Crosswords ...................................................................... 86

CLASSIFIEDS Market Place ......................................................................79 Legal Notices.................................................................... 80 Employment .......................................................................81 Picture Perfect Properties......................................82 Real Estate ......................................................................... 83 Pet Page ............................................................................... 85

OPERATIONS & EVENTS Operations & Events Director | LAURA CARROLL Operations Assistant | KELLAN DUNIGAN

GAMBIT COMMUNICATIONS, INC.

Chairman | CLANCY DUBOS + President & CEO | MARGO DUBOS

COVER PHOTO BY Derick Hingle COVER IMAGE BY Dora Sison

Gambit (ISSN 1089-3520) is published weekly by Gambit Communications, Inc., 3923 Bienville St., New Orleans, LA 70119. (504) 486-5900. We cannot be held responsible for the return of unsolicited manuscripts even if accompanied by a SASE. All material published in Gambit is copyrighted: Copyright 2015 Gambit Communications, Inc. All rights reserved.

M U S I C 57 // F I L M 6 2 // A R T 6 6 // S TA G E 7 0 // E V E N T S 7 3

seven things to do in seven days Gary Rucker and Sean Patterson star in The Producers.

Fences

Fri.-Sun. Sept. 11-27 | In August Wilson’s Pulitzer Prize-winning drama Fences, Troy, a former baseball player, tries to guide his son and family as he struggles with his past. At 8 p.m. Friday and Saturday (3 p.m. Sunday) at Anthony Bean Community Theater.

Continental Drifters

Sat. Sept. 12 | The reunion/album release party is scheduled to include all past members of the Los Angeles/New Orleans band, including Susan Cowsill, Carlo Nuccio, Gary Eaton, Ray Ganucheau, Peter Holsapple (The dB’s), Vicki Peterson (The Bangles), Mark Walton (The Dream Syndicate) and others. At 8 p.m. at Tiptinia’s.

Diarrhea Planet

Rivertown Theaters kicks off its season with The Producers.

C

Downriver Festival

Sat. Sept. 12 | The festival features music by Bruce “Sunpie” Barnes, Colin Lake Band, Panorama Jazz Band, Eddie “Lil Fats” Domino and others at an outdoor stage at the Old U.S. Mint, and there are cooking demonstrations at the French Market and more. 10 a.m. to 6 p.m.

Earl Sweatshirt

Sat. Sept. 12 | Odd Futurist Earl Sweatshirt talks his way through sophomore LP I Don’t Like Shit, I Don’t Go Outside (Tan Cressida) like a nonchalant savant: Rhymes that come across as improvs reveal themselves to be densely constructed soliloquies over come-and-go self-productions. NxWorries and Remy Banks open at 10 p.m. at Republic.

Patton Oswalt

Sun. Sept. 13 | The longtime stand-up comic and actor also is a rennaissance nerd and a master of Twitter, veteran of Reno 911, voice of Remy in Ratatouille, movie fanatic and author of entertaining memoirs. At 8 p.m. at Mahalia Jackson Theater for the Performing Arts.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

The Reich stuff

Sean Patterson stars as Max Bialystock, and Rivertown co-director Gary Rucker plays the musical’s more earnest version of accountant Leo Bloom. Rucker notes that it’s the second Wilder character from a Mel Brooks movie/musical that he’s played. Last season, Graham directed Young Frankenstein at Rivertown, and Rucker played young Dr. Frankenstein.

Rivertown has stretched the Catskills Borscht Belt to Kenner, and it fits into an approach Rucker and Kelly Fouchi have taken

By Will Coviello in attracting audiences with musicals based on popular culture, including Monty Python’s Spamalot, Shrek: The Musical and Legally reating a flop of a musical should be easy. Crafting an Blonde in recent years. They also present Broadway classics and absolute disaster would seem like a piece of cake, and that popular new shows, and 2015-2016 is their first Rivertown season scheme helped Mel Brooks win a screenwriting Oscar for his comprised entirely of musicals. The lineup features The Addams 1968 film The Producers. After repeated failures, a shady Broadway Family (Nov. 6-22), Sweet Charity (Jan. 15-31, 2016), The 25th Annual producer and an accountant who wants to become Putnam County Spelling Bee (March 4-20, 2016), How a producer decide it would be easier to get rich to Succeed in Business Without Really Trying (May absconding with investors’ money than it would be Sept. 11-27 6-22, 2016) and The Wizard of Oz (July 14-24, 2016). to launch a successful show.

The Producers Directing The Producers is a plum gig, Graham says.

The movie starred Zero Mostel and Gene “(The Producers) works on every level,” he says.

8 p.m. Fri.-Sat.; 2 p.m.

Wilder as the scheming duo who decide a mu“It’s entertaining. It’s titillating, because it’s kind sical about Nazis is a surefire way to bomb on Sun. of shocking. It’s one of the most brilliant pieces of Broadway. The musical number “Springtime for Rivertown Theaters for social satire ever. Voltaire would have been thrilled.

Hitler” is a classic bit of cinema. the Performing Arts, … All I have to do is referee. Sean and Gary know “When the ‘Springtime for Hitler’ number was what they’re doing.”

325 Minor St., Kenner, finished, it got a standing ovation in the movie The absurd premise is amplified by everything theater,” says Ricky Graham, who had snuck into (504) 461-9475; www.

Max and Leo can think of to sabotage their show, the Gentilly Art Theater with teenaged friends to rivertowntheaters.com from making horrible casting choices to flaunting see the R-rated film.

Tickets $40, $38 theater conventions and superstitions. The humor Though it was a successful movie about a seniors, $36 students/ gets bawdy as Max courts rich older women as musical, it wasn’t adapted for the Broadway investors and Leo falls for one of the auditioning stage until 2001 — by Brooks himself with help active military models. There’s physical humor and the wouldfrom Thomas Meehan (Annie, Hairspray). It be Fuhrer is over the top. Add a big, entire-cast starred Nathan Lane and Matthew Broderick dance number with showgirls, multiple costume changes and a and collected 12 Tony Awards, including best musical, book and score. Graham is now directing it as the season-opening show goose-stepping chorus line and what could possibly go wrong? at Rivertown Theaters for the Performing Arts.

Not much at all, even if that’s what you wanted.

Sat. Sept. 12 | Oh, Diarrhea Planet — so hard to take seriously, so easy to love.

Get past the name and there’s a no-nonsense pop/punk band waiting to be discovered: 2013’s I’m Rich Beyond Your Wildest Dreams (Infinity Cat) is Blink 182 without the alternative sweetener, Weezer without the self-conscious fade.

Video Age and Gland open at 10 p.m. at Gasa Gasa.

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

NEWS +

VIEWS

S C U T T L EB U T T 9 C ’ ES T W H AT ? 9 B O U Q U E T S & B RI C K S 11 C O M M EN TA RY 15 B L A K E P O N TC H A RT R A IN 16 CL ANCY DUBOS 17

knowledge is power New Orleans’ week in Twitter Anne

@AynW

OMG ... this customer service rep thought New Orleans was a state. Couldn’t find the state abbreviation in the N’s.

Lindsay

@lchap83

Mama don’t let your babies grow up to be these shirtless bros walking down Magazine barefoot

Bill Maher @billmaher

$71 billion spend on rebuilding Gulf Coast/New Orleans in last 10 yrs. And worth it! We now have almost full employment for trombonists

Duris Holmes

Provocative street art has led some to wonder if the British artist Banksy was back in New Orleans. Nope — this stencil artist is much more local.

By Robert Morris | Uptown Messenger

A

round Thanksgiving 2014, police made the gruesome discovery of a woman’s body stuffed into a Central City trash can. While the neighborhood mourned the woman’s death, observers also noted the presence of a cryptic image on a wall near the Danneel Street alley where Mona Fedison’s body was stashed, a Cupid-like angel watching a figure walk away from arrows that missed their target.

Not long afterward, more than three miles away, officials at the Lycee Francais de la Nouvelle Orleans charter school were in the process of completing their purchase of the former Priestley campus in Carrollton when they noticed a politically charged mural on the old gym. “May the Police Force Be With You,” the stencil read, with an image of a man being restrained by police while Darth Vader choked him.

Like those who saw the angel image at the murder scene, the Lycee Francais officials wondered among themselves: Was it a “Banksy,” a painting created by the famous British street artist?

No — the creator was much more local.

PAGE 8

@duris

I am lowering my Saints season expectation level to “Falcons will let the Gleason statue have their logo”

Katherine Terrell @Kat_Terrell

Want to know how rare it is that Strief/ Evans/Colston are still together? 255 players taken in 2006 draft. 54 remain active.

15 w/ same team

skooks

@skooks 0-3 Saints announce everybody cut. Open tryouts begin tomorrow

val mcginley @valmcginley

today will be filled with writing action steps & benchmarks to measure shit that’s pretty much unmeasurable. #eduspeak

Michael Beyer @michbeyer

LA has the highest incarceration rate in the world but Gov. @BobbyJindal finally found someone he doesn’t want in jail. #KimDavis

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Az — you like it?

The artist often mistaken for This stencil painting on Tchoupitoulas Banksy is not and Fourth streets led some to speculate the British artist Banksy trying to pass was back in New Orleans, but it’s the off his work as work of a local man known as Az. Banksy’s — he P H O TO BY C HERY L G ERBER signs each piece with his adopted name “Az” and has a website, Azwashere.com. Az is 32, has lived in seven or eight cities and moved to New Orleans about two years ago. He started tagging about two years before that.

“I was living up in Fargo [North Dakota],” Az says, “and I was so bored that I wanted to make the place look not so much like a stereotypical suburban city.”

One night, when he was spray-painting the word ‘freedom’ on the back of an apartment building, someone took note of his license plate and Az experienced his first attention from the police. He left Fargo soon afterward.

New Orleans, he says, has become a place of “refuge” for him, and he no longer wants to move around. Instead, he and artist Rex Dingler are collaborating on a project called “Not Jericho,” an online resource for connecting artists with property owners who have walls they want painted.

“New Orleans has been so against murals and graffiti in general, now that they are starting to want more public art, they’re having a hard time finding the artists,” Az says.

That tide may have turned earlier this year with the #ExhibitBe public art project started by artist Brandan “BMike” Odums. Not only was the transformation of a former West Bank apartment building into a three-story canvas hailed as one of the most successful public art projects in recent memory, but Odums was invited to share the stage with Mayor

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NEWS VIEWS

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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Mitch Landrieu during this year’s Martin Luther King Jr. Day celebrations. Since then, Odums’ murals have shown up at major city events with increasing frequency.

Az says he has met Odums a few times and discussed a collaboration, though nothing has happened. He applauded the citywide attention keeping Odums so busy.

“Every ounce of it is deserved,” Az says.

“The man is doing amazing things.”

Several of Az’s pieces, including a humorous depiction of Bigfoot making fake human footprints, are on the walls at Gasa Gasa on Freret Street. Az also was one of five street artists showcased in a recent exhibit at Treo, a bar and gallery space on Tulane Avenue in Mid-City.

“I think he’s brilliant,” Pauline Patterson, owner of Treo and Finn McCool’s Irish Pub, says of Az. “I think he’s very talented.

It’s very methodical, very professional — so many layers. I really do like his style of work.”

So far, much of the public discussion of Az’s work has revolved around whether it was created by Banksy, who worked in New Orleans in 2008.

“Obviously, there’s always going to be the comparison to Banksy,” Patterson says. “[Az is] just using a similar sort of outlet to express his political beliefs.”

To people unfamiliar with street art, Az’s use of stencils likely is enough to draw comparisons to Banksy, Patterson says, adding that many art forms come about in broad movements and doesn’t mean Az’s work is a derivative of Banksy’s even if the two styles are similar.

Az says his own work has stylistic differences from Banksy’s: His stencils often have more layers and depict human faces differently, especially in the amount of detail around the eyes. The artist says he doesn’t view the public’s confusion as a negative; the fame around Banksy’s work has made people more likely to consider

street art and its message on its merits instead of simply dismissing it as vandalism.

“I don’t mind it because first and foremost, I do like Banksy,” Az says. “I love his work, I really do. But I do put my signature on [my work], so if you look closer, there’s no way you can mistake it for a Banksy.”

Az’s themes range from visual puns, like Bigfoot at Gasa Gasa, to political topics, such as using Darth Vader to comment on police violence on the Priestley building.

“The one on the school, I wanted to hurt somebody emotionally, but not in a way that they would react angrily, more that they would react with reflection,” Az says.

Keith Bartlett, CEO of Lycee Francais, says school leaders noticed Az’s painting almost immediately after the closing of the Prospect.3 international art exhibitions in New Orleans, and they thought Banksy might have been in New Orleans for the event.

Bartlett says officials were discussing how to preserve the art if it was painted by Banksy. Even though they know it is not, Bartlett says, the school has no immediate wish to see it removed.

“It certainly speaks to what’s in the mindset of our society today,” Bartlett says. “I also don’t want to disturb it because it probably speaks to the neighborhood. To just cover it up would almost be disrespectful to their voices or their minds.”

Az says most of his work has been Uptown, though he has done some pieces in the Faubourg Marigny and Bywater.

He scouts potential locations on Google Maps and Google Street View, then goes in person to observe for 20 minutes or so to determine whether he’s likely to be disturbed while working.

On Danneel Street, that preparation had eerily unexpected consequences. Az had finished painting the angel with the ignored arrows only a week or so before

Police investigate a murder at a house next to an image of an angel Az painted a week earlier.

P H OTO BY R O BER T M O RRI S

the discovery of the woman’s body. First, he feared that someone might try to connect him to the crime, then he wondered whether his image may have been meaningful to the killer — especially because investigators say the suspect, Evangelisto Ramos, was in an occasional relationship with Fedison.

Nor could he ignore the reason both he and the killer chose the spot: It was secluded and what a person was doing was unlikely to attract immediate attention.

“It freaked me out a bit,” Az says. “My head was — it was a bit weird after that.”

With the growing interest in street art, Az says he hopes to continue taking his work on a path that is less likely to lead to runins with police and will allow him to raise his 1-year-old son in New Orleans.

“I’d like to bring him up around here ...,” Az says. “I’d love to have the culture of this town instilled in him from birth.”

Az’s says his new work may be mistaken for Banksy less often because he is experimenting with a new technique using paint balloons instead of spray paint. It creates a dramatically different effect. In the meantime, property owners may wonder what they should do if an “Az” shows up on one of their walls. Patterson says she wouldn’t like a randomly scrawled name on her building, but she would prize a work of genuine street art.

“It would depend on what it was,” Patterson says. “If it was Az, I’d probably want to put a frame around it and capture it forever.”

— This story originally was reported by our partners at Uptown Messenger. For more, visit www.uptownmessenger.com.

NEWS VIEWS SCUTTLEBUTT Quote of the week

“I show up. I go to forums even when I don’t know what the questions are going to be. Oh, I have not frequented prostitution — and certainly have not done that sitting on the floor of the United States Congress.” — Lt. Gov. Jay Dardenne, asked how he differs from U.S. Sen. David Vitter. Dardenne was the only one of four major candidates for governor who showed up at a forum sponsored by Baton Rouge NPR affiliate WRKF-FM. The Dardenne campaign was pleased enough with the answer to immediately post it on the lieutenant governor’s Twitter account. It was the race’s first major jab at Vitter’s prostitute scandal, but it’s unlikely to be the last.

Early voting in the gubernatorial primary is Oct. 10-17. The primary election is Oct. 24.

Race on for Heitmeier seat Jeff Arnold the early favorite

Jindal v. Planned Parenthood, continued DOJ says state is wrong

The U.S. Department of Justice (DOJ) is standing behind Planned Parenthood Gulf Coast’s lawsuit against the state of Louisiana, which is attempting to cut the organization’s contracts and Medicaid reimbursements. The DOJ filed a brief saying, “Louisiana has not proffered sufficient reasons to terminate” the contract and likely would be violating federal law if it canceled those contracts.

Gov. Bobby Jindal has argued that he has authority to cancel the contracts at will, but federal authorities say his authority does not override the federal government’s.

In August, the U.S. Department of Health and Human Services also told states attempting to block Medicaid payments to Planned Parenthood that they would likely violate federal law.

Jindal announced in July that he planned to halt all Medicaid contracts with Planned Parenthood in Louisiana following allegations that the organization sells tissue from aborted fetuses. Other states have made similar threats after a heavily edited video from the anti-abortion organization PAGE 10

c’est

?

Vote on “C’est What?” at www.bestofneworleans.com Is New Orleans a better city 10 years after Hurricane Katrina and the levee breaches?

37%

Mostly

33%

Yes

18%

No

12%

Mostly not

THIS WEEK’S QUESTION:

U.S. Sen. David Vitter is the frontrunner in the Louisiana governor’s race.

Regardless of whether you intend to vote for him, do you think he’s likely to win?

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

State Sen. David Heitmeier’s sudden decision not to seek re-election is expected to trigger a big field of candidates to succeed him, although only two had announced by late last week. The early favorite is state Rep. Jeff Arnold, D-Algiers, who was expecting to sit out the statewide elections because he is term-limited in the House of Representatives, where he served for 14 years.

Arnold announced he will run several hours after Heitmeier issued a statement saying he had decided not to seek a third term because of the toll that political office has taken on his optometry practice and his health.

Heitmeier was considered a strong favorite to win re-election.

Heitmeier, an Algiers Democrat, and other prominent West Bank officials are quickly lining up behind Arnold.

Others said to be in his camp already are Jefferson Parish Sheriff Newell Normand, state Senate President John Alario and Gretna Police Chief Arthur Lawson. Senate District 7 includes Algiers, part of the West Bank of Jefferson and part of Plaquemines Parish.

As of press time, the only other announced candidate was Orleans Parish School Board member Leslie Ellison, another Democrat from Algiers. Ellison announced her candidacy against Heitmeier before he decided not to seek re-election.

Several other names have been discussed as potential candidates.

They include former New Orleans City Council members Kristin Gisleson Palmer and Troy Carter, both

Democrats. Qualifying opens Tuesday morning and continues through Thursday afternoon. — CLANCY DUBOS

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NEWS VIEWS

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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Center for Medical Progress alleged that Planned Parenthood officials openly discussed the practice.

Planned Parenthood does not perform abortions in Louisiana but serves more than 10,000 patients annually for STI, breast and cervical exams and other health services. Planned Parenthood Gulf Coast and three patients filed a lawsuit in federal court last month seeking to block the state from cutting the Medicaid contracts. U.S. District Judge John deGravelles is reviewing the lawsuit, and the state’s Department of Health and Hospitals agreed to postpone cutting Medicaid ties to Planned Parenthood until at least Sept. 15 while the case continues. DeGravelles, meanwhile, appears to be unconvinced that the video allegations are sufficient grounds for Jindal, who is running for president, to deny patient care.

“There’s no question that what Governor Jindal is trying to do is not only unlawful, it is wrong,” Planned Parenthood Louisiana director Melissa S. Flournoy said in a statement Aug. 31. “Politics should never get in the way of health care. … There is nothing to substantiate the state’s claim that other providers can absorb the patients Planned Parenthood will no longer be able to see if this is allowed to stand.”

In its response brief, Planned Parenthood said that “regardless of the real reason behind the termination, [the state] has still not argued, proven, or even suggested that PPGC is not ‘qualified’ to provide services in Medicaid.” — ALEX WOODWARD

Confederate monument update

VCC votes to remove Liberty Place monument

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With three city agencies supporting their removal, four Confederate landmarks and statues in New Orleans face an uncertain future that is now in the hands of the New Orleans City Council.

The Vieux Carre Commission (VCC) voted unanimously Sept. 2 to support removing the controversial monument to the Battle of Liberty Place under a citywide “nuisance” ordinance. That ordinance says a public statue can be considered a nuisance if it “honors, praises, or fosters ideologies which are in conflict with the requirements of equal protection for citizens” or “suggests the supremacy of one ethnic, religious, or racial group over any other, or gives honor or praise to any violent actions taken wrongfully against citizens of the city to promote ethnic, religious, or racial supremacy of any group over another.”

The so-called Liberty Monument

(currently at the end of Iberville Street near the riverfront streetcar line) is among the most controversial of four landmarks up for debate. In 1874, nearly a decade after the Civil War, in an attempted coup to overthrow the local Reconstruction government, members of the Crescent City White League took up arms against the Metropolitan Police and state military. The White League succeeded for a short time, but federal troops quickly restored order — then left after the next presidential election.

On Aug. 13, the Historic Districts Landmark Commission (HDLC) and the Human Relations Commission agreed that the monument — as well as monuments to P.G.T. Beauregard outside City Park, Robert E. Lee at Lee Circle and Jefferson Davis on Jefferson Davis Parkway — “may be removed” under the nuisance ordinance. The VCC concurred.

Pierre McGraw, a member of the Monumental Task Committee, a citizen group opposing the city’s attempts to remove the statues, said that removing the Liberty Monument would come at a large cost to taxpayers and suggested adding interpretive plaques or more statues “to forgotten heroes or new heroes.” Other opponents said removal of the Liberty Place monument would be Orwellian, comparable to the destruction of arts and architecture by the terror group ISIS. As it stands, McGraw said, the statue’s context is “benign.”

After the monument’s erection in 1891, the city added new inscriptions — the first in 1932 — that added, “United States troops took over the state government and reinstated the usurpers but the national election of November 1876 recognized white supremacy in the South and gave us our state.” In 1974, the city added a marker noting that, despite the importance of the monument in the city’s history, “the sentiments in favor of white supremacy expressed thereon are contrary to the philosophy and beliefs of present-day New Orleans.”

At an upcoming meeting, the City Council will consider whether to remove the monument.

Meanwhile, U.S. Sen. David Vitter is championing the movement to keep the monuments in place. He has taken out radio ads across rural Louisiana blasting Mayor Mitch Landrieu for proposing their removal. Last week, Vitter was joined by former KKK leader and neo-Nazi David Duke, who threatened legal action to halt removal of the Liberty Monument.

“We believe that the heritage of New Orleans is at stake, the heritage of our state is at stake and the heritage of our country is at stake,” Duke said, adding, “We have a right to preserve our heritage and our values the same way that African-American people have a right

NEWS VIEWS BOUQUETS + brickbats ™ heroes + zeroes Dr. Ivor van Heerdeen, Brenda Square and Vincent Sylvain

received Decade of Community Service awards from the African American Leadership Project Aug. 22. Van Heerden is the former deputy director of the LSU Hurricane Center and a critic of the U.S. Army Corps of Engineers; Square is a historian and pastor at Beecher Memorial United Church of Christ; and Sylvain publishes The New Orleans Agenda digital newsletter.

Dr. Peter Fos and Lori Fos

last week announced the establishment of an endowed scholarship for female students in education at the University of New Orleans (UNO), where Dr. Fos has served as university president since 2012. The $25,000 scholarship fund was created via a donation from the couple and from donations by friends of UNO. Scholarship awardees will receive $500 scholarships for the fall and spring semesters. Last week Dr. Fos also announced he will step down as UNO’s president in January 2016.

Weekend Wardrobe.

CEO and founder of Louisiana Red Hot Records, received the 2015 Lifetime Achievement Award at the Cutting Edge CE Conference Aug. 27 at the House of Blues. The annual music business conference honored Rea, who founded the New Orleans-based Louisiana music label in 1996 and has gone on to release more than 200 albums.

Michael Thomassie,

a 13-year veteran of the New Orleans Police Department (NOPD), was found guilty Aug. 20 in Orleans Criminal District Court for the 2003 aggravated rape of a 7-year-old girl. NOPD Superintendent Michael Harrison placed Thomassie on emergency suspension. He had been on administrative reassignment since 2014 after the Public Integrity Bureau and Child Abuse Unit investigated the case. Thomassie faces mandatory life in prison.

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NEWS VIEWS PAGE 11

to honor those they consider to be their leaders and their heroes.”

The mayor quickly fired off an email tying Vitter to Duke, saying the two men had “doubled down on their efforts to keep this monument, fighting to preserve the last vestiges of white supremacy rather than honoring the great diversity that defines us today.” — ALEX WOODWARD

Tortured history

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

APA vows reform regarding government programs

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The American Psychological Association (APA) is in the news almost 10 years after its board voted to keep its convention of 20,000-plus members in post-Katrina New Orleans. A standards-setting organization for the nation’s psychologists, the APA is now vowing an era of reform after an internal investigation found APA leaders secretly “colluded” with CIA and Pentagon torture programs.

Retired U.S. Army Col. Larry C. James, a native New Orleanian and former psychology professor at LSU who became a top intelligence psychologist at Guantanamo Bay and Abu Ghraib prisons, cast the only “no” vote against an APA proposal to ban psychologists from participating in national security interrogations. The resolution passed, 157-1. “‘No torture’ — who’s going to disagree with that?” James said before the recent APA vote in Toronto. He expressed fears of fallout from the election. “Does international law supersede U.S. law?

Because if the answer to that is yes, this [vote] has dire consequences for all federal employees, particularly in the [Veterans Affairs Administration] and the Department of Homeland [Security].”

The vote followed an APA investigative report that found a “pattern of secret collaboration” between APA leaders and the Pentagon to influence APA rules affecting CIA and Pentagon interrogations.

The 542-page report didn’t support allegations that James and three other psychologists participated in the “torture” of suspected terrorists, but it did cast doubt over the APA disciplinary process that dismissed ethics complaints against them. “We found that the handling of ethics complaints against prominent national security psychologists was handled in an improper fashion, in an attempt to protect these psychologists from censure,” the report said of the APA Ethics Committee.

Bill Quigley, a law professor at Loyola University at New Orleans, says the Louisiana State Board of Examiners of Psychologists should reconsider its 2008 decision to dismiss a complaint against James’ conduct at “Gitmo” as outside the licensing board’s jurisdiction. “What Dr. James did was wrong then and it is wrong

now,” Quigley says. James denies any wrongdoing. — ALLEN M. JOHNSON JR.

Scuttlebits

All the news that doesn’t fit

• The New Orleans Police Department graduated 29 recruits from its academy last week. The new cops now head to NOPD district stations for 16 weeks of field training. NOPD’s aggressive “Get Behind the Badge” recruitment campaign attracted 3,000 applicants in 2014, but the department’s numbers still are below Mayor Mitch Landrieu’s ideal 1,600-member force with 1,150 officers on the streets ...

• After Fox News was criticized for its “two-tier” GOP presidential debate in August, CNN has tweaked the format of its Sept. 16 debate. Now any candidate who cracks the Top 10 in an average of national polls between Aug. 7 and Sept.

10 will be included in the top tier debate.

That still would exclude Gov. Bobby Jindal — who was relegated to the early show last time — but at least the governor now has a couple of weeks to pull himself above that bar …

• The New Orleans City Council recently honored New Orleans music legend Dave Bartholomew — bandleader, composer and songwriting partner with Fats Domino — by naming Aug. 19 “Dave Bartholomew Day.” He was inducted into the Rock and Roll Hall of Fame in 1991 and the Louisiana Music Hall of Fame in 2009 …

• Comedy Central’s Drunk History has returned for its third season, and at 9:30 p.m. Tuesday, Sept. 15, the show heads to New Orleans for inebriated history lessons on Louis Armstrong, Jean Lafitte and bananas. Treme and The Wire showrunner David Simon also appears this season in a journalismcentric episode … — KEVIN ALLMAN & ALEX WOODWARD 40 Under 40 nominations 2015 It’s that time of year when Gambit spotlights our local overachievers in our annual 40 Under 40 issue. We look to the most knowledgeable people we know — our readers — to help us find the people who deserve the award. So nominate your favorite movers and shakers, business geniuses, do-gooders, people with talent and those doing exceptional things by emailing your nomination to kandaceg@gambitweekly.com (you also can complete a form on Gambit’s home page www.bestofneworleans.com).

Please include the nominee’s name, his or her phone number, email address, date of birth and what makes him or her a good candidate for a 40 Under 40 award.

The deadline for nominations is Oct. 2.

Winners will be announced in the Nov. 3 edition of Gambit.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

COMMENTARY

thinking out loud

Much worse off hirty-five years ago, then-presidential candidate Ronald Reagan asked American voters, “Are you better off than you were four years ago?”

Louisiana voters should ask themselves a similar question as they approach this year’s race for governor: Is Louisiana better off than it was eight years ago? On the matter of fiscal stability, the answer is a resounding “No!” — thanks to the policies of absentee Gov. Bobby Jindal.

As a candidate, Jindal pledged never to use one-time money to pay for recurring state expenses. He lied. In his first year, he spent the $1 billion surplus that former Gov. Kathleen Blanco left him. In every subsequent year, he used one-time revenues to cover recurring state expenses — often in larger and larger increments.

Jindal put the state in such a deep hole that this past spring he had to resort to Orwellian doublespeak by forcing lawmakers to pass the so-called SAVE Act, which purportedly let him claim that he balanced the budget without a tax increase. Only in Jindal’s mind and La-La Land is that the case. In truth, Jindal and lawmakers raised taxes and

fees by $767 million. Louisiana voters aren’t fooled — nor are those in Iowa and New Hampshire, where Jindal’s delusional presidential campaign remains stuck below 2 percent.

Meanwhile, we recently learned that $767 million in tax and fee hikes still won’t get Louisiana through the first half of the current fiscal year. Already the Jindal administration has had to recommend $4.6 million in mid-year budget cuts, most of which fell on public higher education. More mid-year cuts are likely as the price of oil hovers near $40 a barrel. The Jindal budget pegged oil at $62 a barrel.

It gets worse. Louisiana’s popular TOPS college scholarship program is $19 million short, and the state’s Medicaid program has a whopping $335 million budget gap — because Jindal’s budget didn’t account for increased spending across various programs. Team Jindal’s official response to all this bad news is to hope that state revenue forecasts improve.

They won’t.

In fact, in future years Louisiana’s structural deficit will grow exponentially.

Absentee Gov. Bobby Jindal’s legacy will be one of abject fiscal irresponsibility.

It is forecast to exceed $700 million in Fiscal Year 2017 (which begins July 1, 2016), and by FY2019 it’s expected to reach $1.9 billion. That is Bobby Jindal’s legacy. His current strategy is to stay the hell out of Louisiana and try to postpone additional cuts until he’s officially out of office — leaving the next governor and Legislature with a colossal mess.

Every candidate for governor pledges to call a special session to fix the mess that Jindal is leaving. At the current rate, it will take one session just to deal with this fiscal year’s problems — and probably another to deal with the long-term issues that Jindal refused to address as governor.

Clearly, Louisiana is much worse off than it was eight years ago.

As voters evaluate the candidates for governor, they should ask themselves not only whether Louisiana is better off after eight years of Jindal, but also which candidate seems mostly likely to follow the same destructive path that he blazed — and which is most likely to chart a new course of fiscal responsibility.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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BLAKE PONTCHARTRAIN™ Questions for Blake: askblake@gambitweekly.com

Hey Blake,

What is happening with the old masonic building at St. Charles and Clio, next to the interstate? It’s a great-looking building. It would be a shame for it to fall into disrepair.

Laura Johnson

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Dear Laura,

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Many people probably have driven past that distinctive building or looked up at it while riding a St. Charles Avenue streetcar, unaware of its rich history. Others correctly will remember it as the Jerusalem Temple, a site for Carnival balls, concerts, dances and graduations, as well as the headquarters for the local Shriners organization from 1918 until 1995.

With the more formal name of the Ancient Arabic Order of Nobles of the Mystic Shrine, the Shriners is a Masonic fraternal and service organization formed in New Orleans in 1885. By the mid-1900s, its membership was large enough to require a new headquarters. Carrying out the group’s Middle Eastern theme, the club designed its 38,000-square-foot headquarters, the Jerusalem Temple, in a Moorish architectural style. The architect was Emile Weil, who also designed the Saenger Theatre, Touro Synagogue and the Whitney Bank building on St. Charles Avenue in the CBD.

Owners of the former Jerusalem Temple on St. Charles Avenue plan to renovate and reopen the building.

P H O T O B Y K A N D A C E P O W ER G R AV E S

Shriners from across the country converged on New Orleans in December 1918 for dedication ceremonies. “The new mosque presents in all its aspects the tone of the Orient,” according to a story about the dedication in The TimesPicayune. “Its outward view is that of an Egyptian temple with mosaics, minarets and golden domes.” Inside, the building had two auditoriums, a seating capacity of 2,000 and a banquet hall, club rooms, a swimming pool and baths.

While the Shriners’ continue philanthropic work, including supporting children’s hospitals and burn units, the group no longer is based in the large brick building at 1137 St. Charles Ave. In 1995 the Shriners relocated to Destrehan, and the former Jerusalem Temple is now owned by the Church of the King, which holds religious services in Mandeville, Biloxi and Metairie, but not at the St. Charles Avenue location. It does offer outreach programs there, including one for the homeless.

Pastor David DeGarmo says there are plans to renovate the building and reopen it, possibly as early as next year.

BLAKEVIEW

W

hen it comes to New Orleans philanthropy, few can match the generosity of Edith Stern, who died Sept. 11, 1980 — 35 years ago this week. Born in Chicago, she was the daughter of Sears, Roebuck & Co. President Julius Rosenwald, himself a noted philanthropist.

She and husband Edgar Bloom Stern, a New Orleans native whom she married in 1921, both realized the importance of sharing their personal wealth. Major recipients of their generosity included the New Orleans Museum of Art, the New Orleans Philharmonic Symphony Orchestra and Dillard University, which the couple helped establish.

The Sterns also were active in voter education and registration efforts and Jewish causes. They founded the Newcomb Nursery School and Metairie Park Country Day School, as well as Flint-Goodridge Hospital and WDSU-TV. The family home, Longue Vue House and Gardens, is a national historic landmark, named after the Hudson River inn where the Sterns became engaged. They both were honored with The Times-Picayune Loving Cup. In 1977, the StatesItem named the Sterns the city’s leading philanthropists of the past hundred years, noting, “Every city should have its own Sterns.”

CLANCY DUBOS

POLITICS

Follow Clancy on Twitter: @clancygambit

A truncated campaign season his is put up or shut up week in Louisiana politics as qualifying opens for hundreds of state and local offices. In many other states, the big elections coincide with the presidential contest.

In Louisiana, we don’t want our local contests to overshadow the race for the White House.

Officially, qualifying begins Tuesday morning and closes Thursday afternoon. On the Oct. 24 open primary ballot will be six statewide offices, 144 legislative seats, eight seats on the state Board of Elementary and Secondary Education (BESE), and hundreds of local and parochial offices. The statewide offices are governor, lieutenant governor, secretary of state, attorney general, insurance commissioner and commissioner of agriculture.

In most parishes outside New Orleans, the local ballot includes races for parish president, council (or police jury), sheriff, clerk of court, assessor

for official campaigning by moving the qualifying dates up several months. Four to six weeks for an entire campaign is a ridiculously short window of time for voters to choose six statewide elected officials, 144 legislators — and lots of local offices. A longer time span between qualifying and Election Day not only would give voters more opportunities to get to know all the candidates (and hopefully make better choices), but likely also would increase voter turnout, which has been falling in recent elections.

and other parochial offices. By the time qualifying closes Thursday afternoon, the Secretary of State’s office could be putting together ballots that contain nearly 1,000 candidates.

For hundreds of incumbents seeking re-election, qualifying is the political equivalent of Hell Week. They qualify early and then sweat for the next two-and-ahalf days, waiting to see who lines up to oppose them.

But don’t cry for incumbents. The deck is pretty much stacked in their favor, starting with the qualifying dates themselves.

Take this year’s election schedule, for example. Qualifying for the Oct. 24 primary is barely six weeks before Election Day — and only four weeks before early voting starts on Oct. 10. That leaves precious little time for challengers to mount campaigns.

Incumbents also have decided namerecognition and fundraising advantages in most cases.

I’ve written before that state lawmakers should lengthen the time frame

In the next few years, qualifying will in fact move up from September to mid-July for autumn elections. Next year, that will allow more than three months of campaigning for congressional seats and the U.S. Senate seat currently held by David Vitter — plus a batch of local races (such as Orleans Parish School Board) — on the Nov. 6, 2016 ballot.

In 2017, the New Orleans mayoral race will be on the fall ballot instead of competing with NFL playoffs and Mardi Gras in February and March 2018 — a wise move for many reasons. In addition, qualifying for the Oct. 14, 2017 open primary will be in mid-July, again allowing for three months of official campaigning.

Hopefully, state lawmakers will allow a similar amount of time for the 2019 statewide elections. That election schedule has not been established — and those who set the dates for it will have the same self-interest at stake as those who gave us this year’s truncated campaign season.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Don’t cry for incumbents. The deck is pretty much stacked in their favor, starting with the qualifying dates.

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

T5 PREVIEW

Seven Saints to watch 20 At the crossroads 24 Sa ints schedule 29

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

SA 1N

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SAI NTS P R EVI EW ’ 1 5

T H

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P L A Y E R S

THE SAINTS?

WHO WILL

SAVE

BY B R A DL E Y WA R SH AU E R

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

New Orleans’ dreams are riding on seven players and a whole lot of ‘what ifs’

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PHOTOS BY DERICK HINGLE

S

even players will determine much of the New Orleans Saints’ 2015 season.

What will happen if Drew Brees really is getting too old for all this? What if hometown hero Delvin Breaux helps forge the best secondary this side of Seattle? Are all the other new guys good enough? Everything could go two ways.

Let’s break it down.

I S D R EW B R E E S STI LL

DREW BREES? Nothing matters more to the Saints today and tomorrow than the status of their great quarterback.

Last year’s questions about arm strength could lead to tomorrow’s questions about whether rookie Garrett Grayson is ready to take over sooner rather than later.

What if Drew is still Drew?

Fortunately, Brees looked just fine during the preseason. Better than fine, really. He seemed healthy, rested and once again prepared to release hell on NFL defenses. As goes Brees, so goes the Saints’ offense, and that’s not a bad deal.

What if Drew really is in decline?

If the turnovers keep going up, the big plays start going away, etc. — then the Saints will need the defense to pick up the slack. That defense is full of questions, and it may not be up to the task. If Brees isn’t great, by October we’ll spend our Sunday afternoons doing laundry.

T H

E

BRANDON BROWNER

SAI NTS P R EVI EW ’ 1 5

P L A Y E R S

HAU’OLI KIKAHA

DELVIN BREAUX

TH E LEAD E R WE D E S E RVE?

PAS S - R U S H I N G TE R R O R?

H O M ETOWN H E R O?

The Saints signed cornerback Brandon Browner — fresh off back-to-back Super Bowl titles as a member of the Seattle Seahawks and New England Patriots — to provide locker room leadership and solidify a bad situation at cornerback.

The Saints released pass rusher Junior Galette, and for good reason, but now the pressure on second-round draft pick Hau’oli Kikaha has increased. Somebody along the Saints’ defensive front has to pressure the quarterback. Kikaha seems the only viable candidate.

The McDonogh 35 alumnus with the miraculous story could save the Saints — if he stays healthy and plays as well as he practices.

A healthy, competent Browner will stop the Saints’ carousel of disaster opposite Keenan Lewis and give the team’s defense a huge boost.

No matter what anyone says, NFL games are won through the air. Browner’s aggressive style and rare size for a cornerback will pull the Saints’ defense off the bottom. He might even make it average.

What if Browner is just an injury-prone penalty machine?

Browner has had injury troubles in camp. As the Saints learned with Jairus Byrd last year, big-name players in the secondary don’t help much when they’re on the sideline in street clothes. Even if Browner is healthy, the Saints will have to endure his propensity for penalties. Browner was penalized 15 times last year in just nine games. Saints fans once again might find themselves cursing the name of their second cornerback by midseason.

What if Kikaha emerges as a pass-rushing force?

The Saints put almost no pressure on opposing quarterbacks during the preseason. When they did, it generally came from Kikaha.

Even if Browner works out and the Saints’ secondary is solid, the lack of a pass rush might ruin them. On the other hand, a solid secondary working with a Kikaha who terrorizes passers? That’s a recipe for success.

What if Kikaha is just … OK?

It’s tough to put high expectations on any rookie, even one like Kikaha who seems a step ahead of the game. He could meet expectations this year and do just fine, collecting a few sacks to go along with a bunch of tackles, and still it wouldn’t be enough to keep the Saints’ defense from being torched.

What if Breaux is for real?

The Saints haven’t had depth at the cornerback position in a long time. If Breaux can provide that, he could ensure that even if Browner gets hurt or is a disappointment, the Saints’ secondary holds up.

What if Breaux is a mirage?

First, Breaux’s failure would be disappointing because he’s the sort of player we want to see succeed, but it also would be disappointing for the win total. Start pulling out pieces of the Saints’ secondary, which seems strong, and the whole defense could fall apart.

PAGE 23

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

What if Browner performs at his Super Bowlwinning peak?

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速

MIGNON FAGET believes in the

BLACK &

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*some items excluded

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N EW O RLEAN S | BATON R O U G E | LA FAY ETTE MIGN O N FA G ET. C O M

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MARCUS MURPHY

E

P L A Y E R S

MAX UNGER

SAI NTS P R EVI EW ’ 1 5

BRANDIN COOKS

P R E S E A S O N S U P E R S TA R ?

ROAD G RADER?

WEAPO N?

The 2014 Saints made things hard on themselves. Their poor kick return meant the offense more often than not started in bad field position, which meant a long road to points. Enter Marcus Murphy.

The trade of Jimmy Graham made a lot of sense when fans began to realize what the Saints had acquired in exchange for the all-pro sorta-tight end, sorta-wide receiver. With Unger blasting open holes for running backs and protecting Brees, the Saints’ offense has a chance to improve from really good back to great.

Much was made of the way the Saints sent offensive weapons packing over the offseason.

Graham? Gone. Receiver Kenny Stills? Gone.

Running back Pierre Thomas? Ditto. The team thinks it can get away with this for two reasons: first, Brees is still great; second, the coaches and players believe in Cooks.

The Saints haven’t fielded a threatening kick returner since Michael “Beer Man” Lewis. In 2002, when Lewis was a Pro Bowler, the Saints set what was then a record for most points scored in franchise history, though their offense ranked only 19th with respect to yardage.

That was thanks to the Beer Man and the easy scoring opportunities he produced routinely. Imagine if Murphy does the same thing, only with Brees at quarterback instead of Aaron Brooks.

What if Murphy is nothing special?

The good thing here is failure wouldn’t be disastrous.

A great returner is a luxury, not a necessity. The Saints will still be fine on offense if Murphy is just another in a long line of below-average guys in that role — but the season will be a lot less fun.

What if Unger stays healthy?

Unger is a good player, but the uncertainty lies in his inability to stay healthy. He missed 10 games in 2014 after missing a handful the year before. If Unger stays healthy, he’ll give Brees plenty of clean pockets in which to step up and uncork bombs like the one to wide receiver Brandin Cooks against the New England Patriots this preseason, and that’ll make the Saints’ offense very fun to watch.

What if Unger can’t stay healthy?

The problem with Unger’s potential injury risk is he seems like the key to everything on the all-important interior line. A dominant Unger means the guards beside him, the aging Jahri Evans and new starter Tim Lelito, will have the support they need. Losing Unger would require the Saints to reshuffle their line, maybe moving Lelito to center and installing an unknown quantity at guard. That sort of chaos cou ld wreak havoc on the Saints’ offense.

What if training camp Cooks is permanent Cooks?

Cooks set the Greenbrier on fire at training camp last year, too, and though he played well before his 2014 season ended with an injury, his numbers weren’t scary-good. Somehow, Cooks looked even better in camp this year, and even better than that during the preseason.

If that scintillating version of Cooks is the permanent Cooks, the Saints may have the best playmaker of the Sean Payton era on their hands — an unholy combination of Lance Moore, Devery Henderson and Reggie Bush who could be on his way to 100 receptions.

What if Cooks is just “some guy”?

If Brees has proved anything, it’s that he can throw to and have success with almost anyone. But the 2015 Saints are stretching that concept as far as it can go. Beyond Cooks, the team’s receiving options are old (Marques Colston) or unknown (everyone else). If Cooks doesn’t become the Saints’ new primary target, Brees may need to figure out how to throw to himself.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

What if Murphy is the next Beer Man?

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SAI NTS P R EVI EW ‘ 1 5

T H

SAINTS

AT THE

CROSSROADS

There’s talk of a major reboot like the one that blessed the 2006 Black and Gold, but the coming season remains unpredictable.

B Y B R A D L E Y WA R S H A U E R | P H O T O S B Y D E R I C K H I N G L E

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

othing about the hype that suffocated the New Orleans Saints this time last year is more retrospectively cringeworthy than something a friend said to me after the team’s third preseason game this year: “Hey, remember when you wanted to start interviewing fans for a retrospective of the 2014 championship season before it started?”

I was wrong about that team, just like almost everyone else. The Saints responded to our collective judgment error by changing directions with a series of trades and cuts and signings that made the offseason far more exciting than the season it followed. The moves were daring, maybe desperate, and have made 2015 as uncertain a season as any in a long time.

Drew Brees told ESPN in July that the Saints “almost have to kind of rewind, start back over, like in ’06.” That was neither the quarterback’s first nor last comparison of the current team to that inspiring unit from almost a decade ago that returned to a struggling New Orleans after spending a year on the road post-Hurricane Katrina and improved from a 3-13 record in 2005 to 10-6 in the 2006 regular season and a spot in the NFC Championship game (losing 39-14 to the Chicago Bears).

Head coach Sean Payton joined the refrain, but that sort of rhetoric is just football talk for unpredictability. This year the fans don’t know what to expect. Neither, it seems, does the team.

The Saints are at a crossroads. Which way will they go?

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D E C LI N E MAN IA Many fans, and the national sports media in general, decided last year that Drew Brees has declined. It’s true he’s aging: 36 is old in football years. Fans submitted his 17 interceptions as evidence, even though Brees exceeded that number in 2007, 2010 and 2012, and matched it in 2008 — a year the same media crowned him NFL Offensive Player of the Year and fans chanted “MVP! MVP!” in the Superdome.

The other evidence was a mystical loss of arm strength, obvious to some but not to others. Since

E

T E A M

TH E C R O S S R OAD S LE FT TU R N I NTO OBLIVION

R I G HT TU R N I NTO

All those people who said Drew Brees was losing arm strength turn out to be right. Brees gets worse in 2015, and the Saints can’t justify retaining him because of his mammoth salary cap number.

And the defense ... well, what defense? The Saints bottom out, win three or four games and the golden age of New Orleans professional football ends.

Despite the best efforts of Payton and General Manager Mickey Loomis, the Saints continue to veer off into mediocrity. Brees stays solid until retirement, but Payton and Loomis can’t figure out this defense thing and the Saints never seriously contend again.

MEDIOCRITY

O N TH E STRAIGHT A N D NA R R OW This is what we want. Buoyed by a resurgent Drew Brees and a new defense featuring rookie stars Hau’oli Kikaha and Stephone Anthony, the 2015 Saints win 11 games and spend the remaining years of Brees’ career contending annually for a Super Bowl championship.

Brees’ downfield production didn’t actually change last season, the concept was not backed up by anything beyond visual anecdotes — but that didn’t matter. By the time the Saints used a thirdround draft pick on Garrett Grayson as a rookie quarterback, funeral preparations were underway.

Then, against the New England Patriots in the Saints’ second preseason game Aug. 22, Brees fired a deep touchdown pass to receiver Brandin Cooks that was so gorgeous it required explanation: How could his presumably decomposing corpse make such a throw? About the same time, reports emerged of a torn oblique muscle that limited Brees

for all of 2014, and during coverage of the Saints’ third preseason game Aug. 30 against the Houston Texans, commentator Troy Aikman mentioned an injured rotator cuff.

The real cause of Brees’ apparent decline may have been the messy situation along the interior line, and the real reason for his possible resurgence is improvement at that spot — most notably in the form of new center Max Unger. That may be irrelevant, but now there is a popular explanation for last year — and with that explanation comes hope.

Maybe the best days of Drew Brees aren’t quite behind us.

OFFICIAL CHICKEN OF THE

NEW ORLEANS SAINTS 22 Greater New Orleans restaurants

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D E FE N S IVE R O U LETTE

26

The New England Patriots win about 94 percent of the games in which quarterback Tom Brady produces a passer rating of at least 100. The Saints win 82 percent of their games when Drew Brees does the same.

The missing 12 percent represents the decreased margin for error in New Orleans — it’s a result of bad defense.

Much of what the Saints did between 2014 and 2015 has been about defense. Of the team’s nine draft picks, six went to that side of the ball. Of those six rookies, four — linebackers Hau’oli Kikaha and Stephone Anthony, defensive lineman Tyeler Davison and cornerback Damian Swann — seem poised to make contributions immediately, especially Kikaha and Anthony.

During the preseason, Kikaha often seemed to be the defense’s lone playmaker, providing its only consistent pass rush and its most aggressive presence against the run. Now that the Junior Galette saga finally has ended with the Saints releasing him before training camp (a move that reportedly will cost the organization about $16 million), Kikaha has become even more important. He is not a luxury item. He has to be very good, very fast.

Anthony, the likely candidate to start at inside linebacker, was a sensation

HAU ’O LI KI KAHA

SAI NTS P R EVI EW ‘ 1 5 STE P H O N E ANTH O NY

during training camp at the Greenbrier in West Virginia, flashing athleticism beyond anything the Saints have deployed at the position in recent memory. His presence during the preseason was muted; he was just there, and he made a couple of key mistakes.

That two rookies are so integral is emblematic of the Saints’ defense as a whole. It might be okay, but only if: if if Delvin Breaux is a capable fill-in for Keenan Lewis during the

first month of the season, if Lewis can return from his reported hip surgery on time, if Brandon Browner stays healthy, if safety Kenny Vaccaro rebounds from his poor performance in 2014, if safety Jairus Byrd eventually proves to be a real person, etc.

If the theme of the year is unpredictability, then defense carries the theme’s flag.

Yeah, it’ll be fine.

If.

BRAN DIN COOKS

The difference between expectation and result was so vast last year that having fun was almost impossible. Talented but undisciplined, the 2014 New Orleans Saints were easy to dislike — and Galette was the physical manifestation of that.

Beyond the wins and losses, perhaps the most important part of the football experience this year will be rediscovering the fun of it all. Consider rookie running back Marcus Murphy: During preseason, every time he touched the football, fans had fun. If all goes as expected, Murphy will touch the football a lot as the Saints’ primary kick returner. And think about how fun it was when Cooks caught that 45-yard touchdown bomb from Brees against the New England Patriots Aug. 22. With luck, we’ll see a lot of that.

Even after their partial reboot, the Saints’ recipe for success is the same.

The questions that remain won’t determine whether they still have a good offense, but those questions will determine whether they have a great one.

Most important, they’ll determine whether the defense is just good enough.

If it’s not, expect the Saints to hover around .500 again. But with enough questions about the new defense answered in the affirmative, and with a potentially soft AFC South-focused schedule, a final record that includes many more wins isn’t out of the question.

Football is fun because it’s unpredictable. With their rhetoric about 2006, the 2015 Saints may be recognizing this idea and embracing it. Do the right football things at the right football times and have fun — and hope that the oblate spheroid bounces your way. If just a few more things go well than go badly, these New Orleans Saints could earn a 10-6 record and return to the playoffs.

That would be a delightfully familiar result.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

FO OTBALL AN D FU N

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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3 oz shots for $5 ALL PINNACLE & BAR BRANDS

Draft Beer $1 Off

EXCLUDING GUINNESS

S C H

E D U

SAINTS PREVIEW

L E

2015 SCHEDULE NEW ORLEANS SAINTS

* Home games are in bold

WEEK

1 2 3

AT ARIZONA

CARDINALS Sun. Sept. 13, 3:05 p.m.

VS. TAMPA

BAY BUCCANEERS

AT CAROLINA

PANTHERS

Sun. Oct. 11, Noon

6

VS. ATLANTA

FALCONS

Thu. Oct. 15, 7:25 p.m.

7 8

AT INDIANAPOLIS

COLTS

Sun. Oct. 25, Noon

VS. NEW

YORK GIANTS

Sun. Nov. 1, Noon

REDSKINS

Sun. Nov. 15, Noon

11

BYE WEEK

12

AT HOUSTON

13

VS. CAROLINA

AT PHILADELPHIA

EAGLES

AT WASHINGTON

14 15

TEXANS

Sun. Nov. 29, Noon

PANTHERS Sun. Dec. 6, Noon

AT TAMPA

BAY BUCCANEERS Sun. Dec. 13, Noon

VS. DETROIT

LIONS

Mon. Dec. 21, 7:30 p.m.

16

VS.JACKSONVILLE

17

AT ATLANTA

JAGUARS

Sun. Dec. 27, Noon

FALCONS

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Sun. Oct. 4, 7:30 p.m.

5

10

VS. DALLAS

COWBOYS

TITANS

Sun. Nov. 8, Noon

Sun. Sept. 20, Noon

Sun. Sept. 27, Noon

4

9

VS. TENNESSEE

Sun. Jan. 3, Noon

29

SECOND LINE BREWING

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

WO R LD O F B EER , WA R E H O U S E D I S T R I C T

30

WO R LD O F B EER , WA R E H O U S E D I S T R I C T

A First you

make a

BREW

Louisiana Craft Beer Week showcases the state’s breweries.

BY N O R A M c G U N N I G LE

t the third annual Louisiana Craft Brewers Week, local brewers, bars and restaurants promote Louisiana beer and the people who make it.

The recently opened World of Beer (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) in the Warehouse District has an event every night spotlighting a different Louisiana brewery. Although World of Beer is a national chain, each location reflects the local beer culture.

World of Beer pairs featured beers with special food items at several events, such as a chicken wing and beer deal including Tin Roof Brewing Company’s new Gameday Session IPA. The bar’s signature infusion tower transforms Gameday with gin-soaked grapefruit and pineapple, and the kitchen serves habanero-pineapple wing sauce to complement the infusion’s flavors.

Louisiana food and drink entrepreneur and The Next Food Network Star runner-up Jay Ducote hosts two events during the week. Ducote has worked with the Louisiana Office of Tourism on its Louisiana breweries webpage (www.libations.louisianatravel.com/breweries), and he has included all Louisiana breweries that distribute in New Orleans at the second annual Louisiana Brewers Bash on Wednesday, Sept. 16 at The Irish House (1432 St. Charles Ave., 504-595-6755; www.theirishhouseneworleans.com).

Ducote also is working with Cate Street Seafood Station (308 S. Cate St., Hammond, 985-340-3891; www.catestreet308.com) on a beer dinner on Tuesday, Sept. 15 featuring beer from Gnarly Barley Brewing Company, Chafunkta Brewing Company, Tin Roof Brewing Company, Parish Brewing Company, Bayou Teche Brewing and Covington Brewhouse. Tickets are $75 and attendees should contact the restaurant for reservations.

Breweries present some of their most creative concoctions this week. Throughout the week, Chafunkta Brewing will pour Red Rocker, which is its Bayou Blaze Irish red ale aged with Cabo Wabo Tequila Blanco-soaked oak chips in 15-year-old barrels used by the McIlhenny Company to age Tabasco sauce.

NOLA Brewing showcases a bourbon barrel experiment at The Avenue Pub (1732 St. Charles Ave., 504586-9243; www.theavenuepub.com) on Tuesday, Sept. 15. The brewers aged Irish Channel Stout in barrels from George Dickel Tennessee Whisky, Four Roses Bourbon and Wild Turkey Bourbon.

Bayou Teche serves unique beers at events all week long, including Knott’s Berry Beer, which is a French-style ale aged for three months with blackberries in white wine barrels. Also available in very limited quantities is Strawberry Alarm Hop, a strawberry-habanero IPA brewed specifically for Louisiana Craft Brewers Week.

Local brewpubs also are participating in beer week. They include Crescent City Brewhouse (527 Decatur St., 504-522-0571; www.crescentcitybrewhouse.com), Old Rail Brewing Company (639 Girod St., Mandeville, 985-612-1828; www.oldrailbrewery.com), nanobrewery Courtyard Brewery (1020 Erato St., www.courtyardbrewing.com) and the brand new Second Line Brewing (433 N. Bernadotte St., 504-248-8979; www.secondlinebrewing.com), which opens its beer garden from 4 p.m. to 10 p.m. on Fridays and Saturdays.

New Orleans area events and promotions during Louisiana Craft Brewers Week (LCBW).

Saturday, Sept. 12 Restaurant Cote (2219 Carey St., Slidell, 985-288-5440; www.restaurantcote.com) 6 p.m. — An anniversary party features a tapping of Gnarly Barley Brewing Company’s Porter Rican cask.

World of Beer, Warehouse District (324 Julia St., 504-299-3599; www. worldofbeer.com/locations/warehousedistrict) 6:30 p.m. — Gnarly Barley uses the restaurant’s infusion tower to add flavor to its Korova Milk Porter, Catahoula Common and Radical Rye P.A.

Cochon Butcher (930 Tchoupitoulas St., 504-588-7675; www.cochonbutcher.com) 10 a.m. — Brunch and beer pairings feature Great Raft Brewing Company beers, including its flagship beers and a special double dry-hopped Commotion.

Junction (3021 St. Claude Ave., 504-272-0205; www.junctionnola.com) 2 p.m.-5 p.m. — The LCBWkickoff event includes 40 Arpent Brewing Company, featuring Red Bean & Rice Ale and Citrus Bonanza IPA on draft, and New Basin stout in 22-ounce bottles.

World of Beer, Warehouse District (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/ warehousedistrict) 2:30 p.m. — A Tin Roof chicken wing pairing special features wings with Gameday IPA pineapple-habanero wing sauce and Gameday IPA infused with gin-soaked grapefruit and pineapple. Ten wings and regular Gameday IPA cost $15; ten wings and infused Gameday IPA is $17, and patrons can keep the pint glass.

Mellow Mushroom, Metairie (3131 Veterans Memorial Blvd, Metairie, 504-644-4155; www.mellowmushroom. com/store/metairie) 3 p.m. — Gnarly Barley Peanut Butter Porter is tapped.

The Avenue Pub (1732 St. Charles Ave., 504-586-9243; www.theavenuepub.com) 3 p.m. — Highlighted Bayou Teche Brewing beers include Miel Sauvage 2015, Knott’s Berry Beer, Strawberry Alarm Hop, Biere Joie 2014 and Biere Joie 2015.

The Courtyard Brewery (1020 Erato St., www.courtyardbrewing.com) 5 p.m. — A doughnut and beer pairing features the District Donuts-Sliders-Brew’s food truck, District StrEATcar.

MONDAY, Sept. 14 World of Beer, Metairie (4100 Veterans Memorial Blvd., Metairie, 504-266-2689; worldofbeer.com/ locations/metairie) 11 a.m. — Parish Brewing Company beers are featured.

Junction (3021 St. Claude Ave., 504-272-0205; www.junctionnola.com) 6 p.m.-9 p.m. — LCBW Brewer’s Night with NOLA Brewing features Darkest Before Dawn dunkel-style beer, ALS Farmhouse IPA and Rebirth Pale Ale on draft, and Mecha Hopzilla in cans.

World of Beer, Warehouse District (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) 6:30 p.m. — A cask of Abita Brewing Company’s Seersucker Summer Pils

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

SUNDAY, Sept. 13

The Bulldog Mid-City (5135 Canal Blvd., 504-488-4191; www.bulldog-midcity.draftfreak.com) 3 p.m.-5 p.m. — Tin Roof’s infused Gameday IPA is featured.

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World of Beer, Warehouse District (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) 6:30 p.m. — “Chafunktuesday” features Chafunkta’s Bayou Blaze, Voo Ka Ray and Old 504.

with chilies is tapped. Abita Turbodog is available on draft.

Barley Oak (2101 Lakeshore Drive, Mandeville, 985-727-7420; www.thebarleyoak.com) 7 p.m. — Highlighted beers include releases of Chafunkta Brewing Company’s Red Rocker and Gnarly Barley Peanut Butter Porter.

The Bulldog Mid-City (5135 Canal Blvd., 504-488-4180; www. bulldog-midcity.draftfreak.com) 8 p.m.-10 p.m. — NOLA Brewing’s Darkest Before Dawn dunkel and bourbon barrel-aged stout are featured.

TUESDAY, Sept. 15

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

World of Beer, Metairie (4100 Veterans Memorial Blvd., Metairie, 504-266-2689; worldofbeer.com/ locations/metairie) 11 a.m. — Bayou Teche Brewing beers are featured.

32

The Avenue Pub (1732 St. Charles Ave., 504-586-9243; www.theavenuepub.com) 5 p.m.-8 p.m. — The event features brewers from NOLA Brewing and that company’s Darkest Before Dawn, dry-hopped Lowerline and dry-hopped Ales For ALS. There also will be a vertical tasting of stout aged in three different whiskey barrels: George Dickel Tennessee Whisky, Four Roses Bourbon and Wild Turkey Bourbon.

Junction (3021 St. Claude Ave., 504-272-0205; www.junctionnola.com) 6 p.m.-9 p.m. — LCBW Brewer’s Night with Tin Roof Brewing and Bayou Teche Brewing features Tin Roof Juke Joint, Tin Roof bourbon barrel-aged Parade Ground Coffee Porter, Bayou Teche LA31 Biere Pale, Bayou Teche Knott’s Berry Farm on draft, Bayou Teche Quantum Hop and Miel Sauvage Barrel Aged Honey Ale in 22-ounce bombers.

Cate Street Seafood Station (308 S. Cate St., Hammond, 985-340-3891; www.catestreet308.com) 6:30 p.m. — A beer dinner includes beers from six Louisiana breweries. The meal is $75 per person.

Lager’s International Ale House (3501 Veterans Memorial Blvd., Metairie, 504-887-9923; www.lagersmetairie.draftfreak.com) 7 p.m. — Kegs of Chafunkta Brewing Company’s Red Rocker and Bayou Blaze are tapped.

The Barley Oak (2101 Lakeshore Drive, Mandeville, 985-727-7420; www.thebarleyoak.com) 7 p.m. — NOLA Brewing’s Darkest Before Dawn dunkel is featured.

The Bulldog Mid City (5135 Canal Blvd., 504-488-4180; www.bulldog-midcity.draftfreak.com) 6 p.m.-8 p.m. — Chafunkta Bayou Blaze is tapped.

8 p.m.-10 p.m. — Grace and Grit double IPA from Great Raft Brewing is highlighted.

WENDESDAY, Sept. 16 World of Beer, Metairie (4100 Veterans Memorial Blvd., Metairie, 504-266-2689; worldofbeer.com/ locations/metairie) 11 a.m. – During “Wing Wednesday,” patrons ordering five wings get $2 off any local beer.

The Irish House (1432 St. Charles Ave., 504-595-6755; www.theirishhouseneworleans.com) 6 p.m.-9 p.m. — LCBW Brewer’s Bash. For $45, patrons can sample two beers from all 12 Louisiana breweries distributed in New Orleans and enjoy food from chef Matt Murphy. Featured beers include Tin Roof’s barrel-aged Parade Ground Coffee Porter, Gnarly Barley’s Peanut Butter Porter, Chafunkta’s Red Rocker and Bayou Blaze, Covington Brewhouse Fest Bier and a mystery cask will be tapped.

The Bulldog Mid-City (5135 Canal Blvd., 504-488-4191; www.bulldog-midcity.draftfreak.com) 6 p.m.-8 p.m. — Bayou Teche’s Miel Sauvage and Knott’s Berry Beer are highlighted.

8 p.m.-10 p.m. — A Covington Brewhouse mystery imperial beer is tapped.

The Barley Oak (2101 Lakeshore Drive, Mandeville, 985-7277420; www.thebarleyoak.com) 7 p.m. — Abita Brewing Company’s Maple Pecan is tapped.

THURSDAY, Sept. 17 World of Beer, Metairie (4100 Veterans Memorial Blvd., Metairie, 504-266-2689; worldofbeer.com/ locations/metairie) 11 a.m. — NOLA Brewing beers are featured.

Junction (3021 St. Claude Ave., 504-272-0205; www.junctionnola.com) 6 p.m.-9 p.m. — LCBW Brewer’s Night with Covington Brewhouse features its Strawberry Ale and Chocolate Vanilla Fest Bier on draft, and Covington Anonymous IPA in bottles.

The Bulldog, Mid-City (5135 Canal Blvd., 504-488-4191; www.bull-

dog-midcity.draftfreak.com) 5 p.m.-7 p.m. — A cask of Abita Mint Julep Turbodog is tapped.

7 p.m.-9 p.m. — Gnarly Barley Peanut Butter Porter is featured. d.b.a.

(618 Frenchmen St., 504-942-3731; www.dbaneworleans.com) 6 p.m.-9 p.m. — NOLA Brewing’s Darkest Before Dawn, St. Thomas Berliner Weisse and bourbon barrel-aged stout are featured.

World Of Beer, Warehouse District (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) 6:30 p.m. — A NOLA Brewing dinner special features Darkest Before Dawn, ALS IPA, bourbon barrel-aged stout, and Arabella peach sour. A $35 ticket includes two of the four beers plus a rib-eye dinner.

World of Beer, Warehouse District (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) 6:30 p.m. — Bayou Teche Night features Strawberry Alarm Hop, Coteau Rodaire and Warehouse Molasses Ale. The Barley Oak (2101 Lakeshore Drive, Mandeville, 985-727-7420; www.thebarleyoak.com) 7 p.m. — Great Raft beers are featured.

Mellow Mushroom, Metairie (3131 Veterans Memorial Blvd, Metairie, 504-644-4155; www.mellowmushroom.com/ store/metairie) 7 p.m. — Kegs of Chafunkta Red Rocker and Bayou Blaze are tapped.

Mellow Mushroom, Metairie (3131 Veterans Memorial Blvd, Metairie, 504-644-4155; www.mellowmushroom.com/ store/metairie) 11 a.m. — NOLA Brewing’s St. Thomas Berliner Weiss is featured.

The Bulldog Mid-City (5135 Canal Blvd., 504-488-4191; www.bulldog-midcity.draftfreak.com) 6 p.m.-8 p.m. — A Parish Brewing cask of mystery stout is tapped.

8 p.m.-10 p.m. — Second Line Brewing IPA and Pale Ale are featured.

Lager’s International Ale House (3501 Veterans Memorial Blvd., Metairie, 504-887-9923; www.lagersmetairie.draftfreak.com) 6 p.m. — The Covington Brewhouse tap takeover includes a special cask of pilsner packed with fruit and primed with honey from the brewmaster’s personal beehive.

World of Beer, Metairie (4100 Veterans Memorial Blvd., Metairie, 504-266-2689; worldofbeer.com/ locations/metairie) 11 a.m. — Great Raft Brewing beers are highlighted all day.

Covington Brewhouse Tasting Room (226 E. Lockwood St., Covington, 985-8932884; www.covingtonbrewhouse.com) 5 p.m.-9 p.m. — The event features special blends such as Chocolate Covered Strawberry, Anonymous Bock and Chocolate Vanilla Fest Bier for $2 a pint.

The Chimes Covington (19130 Rogers Lane, Covington, 985-892-5396; www.thechimes.com/restaurants/3) 5 p.m. — Gnarly Barley Peanut Butter Porter is tapped.

The Barley Oak (2101 Lakeshore Drive, Mandeville, 985-727-7420; www.thebarleyoak.com) 7 p.m. — Mudbug Brewery’s Black Pelican Lager and Oktoberfest are tapped.

FRIDAY, Sept. 18 NOLA Brewing Taproom (3001 Tchoupitoulas St., 504-301-0117; www.nolabrewing.com) 11 a.m. -11 p.m. — NOLA Brewing’s “Pour Decisions” tap takeover features 24 specialty beers on draft.

The Avenue Pub (1732 St. Charles Ave., 504-586-9243; www.theavenuepub.com) 5 p.m. — Rare offerings from local breweries include NOLA Brewing’s St. Thomas Berliner Weisse, double dry-hopped Lowerline and Arabella peach sour, Great Raft’s barrel-aged Old Mad Joy, a cask of Parish Brewing Company’s Imperial Stout, Parish Brewing Grand Reserve 2014 and Gnarly Barley Peanut Butter Porter.

SATURDAY, Sept. 19 Red, White & Brew (120 E. Thomas St., Hammond, 985-345-1211; www.to8103.wix.com/theredwhitebrew) 6:30 p.m. — Chafunkta’s Red Rocker, Gnarly Barley’s Peanut Butter Porter and the Covington Brewhouse/Gnarly Barley collaboration Peanut Butter & Jelly, a blend of Gnarly’s Peanut Butter Porter and Covington’s Strawberry Ale. Covington Brewhouse Tasting Room (226 E. Lockwood St., Covington, 985-8932884; www.covingtonbrewhouse.com) 3 p.m. — A mystery cask is tapped.

The Barley Oak (2101 Lakeshore Drive, Mandeville, 985-727-7420; www.thebarleyoak.com) 7 p.m. — Covington Fest Bier tapping party features a cask of Kolsch dry-hopped and primed with honey from our brewmaster’s personal beehive.

World of Beer, Warehouse District (300 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) 2 p.m. — A Great Raft Brewing promotion offers a pint of Great Raft and an order of 10 wings for $15.

For LCBW schedule updates, visit www.nolabeerblog.com/p/louisiana-craftbrewers-week-2015-events.html

WHAT’S

in store

SHOPPING

NEWS

by Eleonore Fisher & Missy Wilkinson

Through September, Bra Genie (2881 Hwy. 190, Mandeville, 985-951-8638; www.thebragenie.com) donates 10 percent of proceeds from sales of its lilac Knock Out panties to the Foundation for Women’s Cancer. The panties also are discounted 10 percent.

Buns of glory

By Andrea Blumenstein

B

P H OTO BY C H ER Y L G ER B ER

Although they’ve tweaked the menu to fit their clientele’s tastes, many of its dishes were offered when the business launched in November 2013.

Collazo, who works with the team of chefs, cites French toast with caramelized bananas and pancetta as a favorite. The “savory, sweet and starchy” combination hits the spot, she says.

A variety of breakfast dishes along with salads, sandwiches, fruit juices and smoothies round out the menu. Daily specials like pulled pork breakfast nachos and pancakes with fresh peaches are written on the chalkboard in the front room, which serves as the reception area and kitchen.

Biscuits & buns does not take reservations, but it offers a call-ahead policy so guests can put their names on the wait list before arriving. The

restaurant is BYOB, and the neighboring Banks Street Bar & Grill opens early, serving mimosas, bloody marys and other drinks to customers waiting for tables.

The dining room walls are decked out with colorful murals by local artist Skip NOLA. Collazo says the building’s original owners paid the artist, gave him a six-pack of beer and “he just painted through the night.” The colorful murals depict the Treme Brass Band, a dreadlocked Mona Lisa and a poem from Stall’s father, local historian Buddy Stall, titled “A Toast to Remember.”

“We brought the artist back to do a few other fun things once we took over… my husband is found on the wall as a tuba player,” Collazo says.

“If you can’t locate him, I’m sure one of our staff can help you out.”

Barre3 New Orleans (611 O’Keefe Ave., Suite C3, 504371-5297; 5235 Magazine St., 504-301-3082; www. barre3.com) hosts a free class at City Park’s big lake from 10 a.m. to noon Saturday, Sept. 12. There will be refreshments from Whole Foods Market, Jamba Juice and ICONIC.

The Old No. 77 Hotel & Chandlery (535 Tchoupitoulas St., 504-455-3417; www.old77hotel.com) hosts a pop-up shop by Smoke Perfumes, Goods that Matter and Tchoup Industries from 2 p.m. to 6 p.m. Saturday, Sept. 12.

There will be art by NOCCA students on display.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

iscuits & buns on banks (4337 Banks St., 504-273-4600; www. biscuitsandbunsonbanks.com) is a breakfast and lunch spot tucked in a renovated house on a tree-lined, mostly residential street. As its name suggests, biscuits are a mainstay. Co-owners Yvonne Collazo and Gary Stall refer to each other as “chief biscuit maker” and “chief biscuit tester.” The husband-and-wife team applies their hotel and sales experience to casual dining.

“We are creatively comforting,” Collazo says. “We hope to fill the gap of what people are looking for in breakfast — somewhere to enjoy, relax and eat delicious food, however you define that.”

Biscuits & buns chef Sylvia Cantois and co-owners Gary Stall and Yvonne Collazo present a menu item in the vibrantly painted kitchen.

Local jewelry and accessory designer Sarah Ott recently opened her eponymous boutique (7808 Maple St., Suite D, 504-2084240; www.sarahott.com).

The store offers locally made, New Orleans-inspired T-shirts, purses, jewelry, scarves and hats.

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

FORK + center

+

Email dining@gambitweekly.com

Parcel post

NEW ORLEANS

Saveur faire Chef Dominique Macquet offers original spins on classic dishes

By Helen Freund

Soft-shell crab is pan-seared to golden Diners enjoy a meal at Saveur. brown with little more than a dusting of flour, a technique that renders the outside P H O T O BY C H ER Y L G ER B ER crispy while the inside stays buttery, delicate and deeply juicy. The whole crab is perched on a bed of safflower basmati rice and papaya relish dressed in an herbaceous basil and lime vinaiwhat grette that cuts through some of the richer compoSaveur nents of the dish.

Steak tartare features an uncommon preparation. where Here, 44 Farms New York strip is cut into thick wedges — a rough cut that shows off the beef’s splendid 4128 Magazine St., fat marbling. The tender pieces of meat are tossed in (504) 304-3667; grapeseed oil, ginger, garlic and soy and presented in www.saveurnola.com a layered cylinder. On the bottom tier, a bed of kohlrabi matchsticks adds texture but could have used more seasoning and doesn’t do much for the dish. when A steak entree gets its name from a cut inspired by dinner Mon.-Sat. the famous New York restaurant Delmonico. The ribeye is roasted and grilled, then finished with syrupy red wine reduction. The steak is threaded with thick how much ribbons of fat, packing strong flavor while keeping expensive the meat succulent. Pommes frites, served in a wire basket, are topped with smooth aioli made with what works oven-roasted tomatoes.

Dessert appears to be a work in progress. The flatbreads, steak tarrestaurant offers cakes from Debbie does Doberge. A tare, soft-shell crab chocolate creme brulee rounds out the menu, offering a twist on the classic French dessert: the crispy exterior shatters with the tap of a spoon and the creamy, dark chocolate custard below is excellent.

The menu changes frequently, and entrees mostly fall in the $24 to $27 range. Despite the upscale vibe, there is little pretense at Saveur. The chefs pay strict attention to detail while melding global ingredients with classical techniques, ultimately enhancing rather than confusing the result.

Email Helen Freund at helensfreund@gmail.com.

what doesn’t few dessert options, kohlrabi slaw needs seasoning

check, please elevated bistro fare with global touches

Cooks illustrated

The Photography of Modernist Cuisine opens Sept. 12 at the Southern Food and Beverage Museum (1504 Oretha Castle Haley Blvd., 504-569-0405; www.sofabinstitute.org).

The collection includes more than 50 photographs by Nathan Myhrvold and PAGE 38

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

hef Dominique Macquet hails from Mauritius, an island in the Indian Ocean off the African coast, but to get to his current restaurant Saveur, all he had to do was cross the street.

Prior to landing at the Uptown bistro opened by Kimble Donington-Smith in February, Macquet cooked across the street at his namesake Dominique’s on Magazine, one of two iterations of the restaurant, both short-lived in comparison to his 12-year stint at the shuttered Dominique’s inside the Maison Dupuy Hotel.

The whirlwind, three-day makeover of the space, which previously was called Baie Rouge, included Macquet’s hiring and an interior overhaul, a 180-degree switch from the spot’s prior bright, playful color scheme. Now the slim dining room features muted tones, slate-gray walls and an air of Uptown finesse. What hasn’t changed is the blond wooden bar with a row of stools cushioned in white leather.

Dinner can be expensive, but at happy hour at the bar, prices are slashed on drinks, wholewheat flatbreads and roti, a nod to the street food of Macquet’s homeland. Buckwheat orbs are topped with a cast of rotating seasonal ingredients, and the marguerite is a spin on the classic Italian pie, featuring melting mozzarella, juicy Creole tomatoes and fresh sprigs of basil.

The prosciutto di Parma version has thin slices of cured Italian ham and a medley of cheeses.

The bread is topped with a mound of spicy arugula and a drizzle of truffle oil, giving it just enough earthy flavor without falling into the truffle trap and coming off as overkill.

The menu changes daily depending on what’s in season. At first glance, it appears similar to offerings at many other upscale bistros, with elegant dishes showcasing classical French techniques. A closer look, however, reveals international touches and exotic tweaks woven in to many of the standbys.

Leche de Tigre is a lime and pepper base used to cure fish for Peruvian-style ceviche, and it shows up in a tuna sashimi presentation and anchors a basil vinaigrette in an excellent softshelled crab dish (more about that crab later).

Scotch bonnet peppers are grown by the chef and dress up tart green papaya salad. Garam masala, kaffir lime, chimichurri and harissa all make appearances on the menu.

Chef Phillip Lopez will open a deli named Part & Parcel (611 O’Keefe Ave.) in the Central Business District in late fall.

Lopez, who co-owns Root (200 Julia St., 504-252-9480; www.rootnola.com) and Square Root (1800 Magazine St., 504-309-7800; www.squarerootnola. com), says the new spot will be a dine-in and takeout “modern delicatessen” with a strong focus on house-made charcuterie. There will be health-conscious items as well.

The 2,200-square-foot space is sandwiched between the soon-to-open Company Burger 2 and Magasin Kitchen at The Paramount building on O’Keefe Avenue. It joins the Besh Restaurant Group bakery and cafe, Willa Jean (611 O’Keefe Ave., 504-509-7334; www.willajean.com), and the international small-plates spot from the Booty’s Street Food team, Ursa Major (611 O’Keefe Ave., 504-3098765; www.ursamajornola.com).

The space will seat 40 to 50 people and will offer craft cocktails and a boutique beer selection, Lopez says. There also will be a pick-up bar where locals can get takeout orders.

Lopez also sees potential to create what he calls a “chef-curated retail market,” offering cookware, preserved fruits, pickles and spices.

— HELEN FREUND

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FORK + CENTER [CONTINUED]

the team behind the popular Modernist Cuisine books, which highlight the scientific process behind cooking. Myhrvold culled through more than 500,000 images taken for the books to select shots for the exhibit. Many of the large-format photos are more than 6 feet tall and feature food subjected to various cooking techniques. Visitors can see the delicate insides of a blueberry and get a bird’s-eye view of the minuscule hairs covering the stem of a ripe tomato. Myhrvold used techniques rarely employed in food photography, including panoramic stitching, focus stacking and microscopy.

Also on display are videos taken with a high-speed camera that show cooking processes, including a montage of popping popcorn and a fireball created from the essential oils of an orange.

Myhrvold and his team of scientists and professional chefs published Modernist Cuisine: The Art and Science of Cooking in 2011. The tome became instantly popular despite its price tag (Amazon.com currently lists the five-book set at $539). The Photography of Modernist Cuisine (2013), is available ($120) at the exhibit and includes most of the photographs on display. The exhibit is open through March 1. — HELEN FREUND

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Restaurant news

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• The Mid-City grilled cheese joint, The Big Cheezy (422 1/2 S. Broad St., 540-302-2598; www. thebigcheezy.com), is opening a “permanent popup” in the kitchen space at Dragon’s Den (435 Esplanade Ave., 504-9405546) starting Oct. 1, the owners said.

The Broad Street sandwich and tomato soup hawkers are replacing Korean food vendor Seoul Shack (www.seoulshack.com), which opened inside the Esplanade Avenue bar last fall. That business is moving to an unannounced location on St. Claude Avenue. Adam York and Josh Fogarty opened the flagship location earlier this year.

The menu at the Dragon’s Den will be a streamlined version of the one at Mid-City, including the Mac ’n’ Cheezy and the Crazy Old Goat. The team is adding a few new items to the mix, such as a sloppy joe grilled cheese and a selection of loaded cheese fries, York said.

No changes are afoot at the Mid-City location, but York says Creole Creamery milkshakes will be available there soon.

The Dragon’s Den location open at 5 p.m. and serve until “late” Thursday through Monday.

• The opening of Central City grocer Jack & Jake’s Public Market (1307 Oretha Castle Haley Blvd., 504-333-6100; www.jackandjakes.com) may have hit another setback: Employees with the company confirmed this week that founder John Burns has stepped down as CEO. The 30,000-square-foot “food hub” inside the former Myrtle Banks Elementary School spans a block and is expected to feature two-full service restaurants, an oyster bar, two specialty butchers, a cheese cave and a fresh produce stand.

The store, which aims to bring fresh and affordable food to Central City residents, originally was slated to open a year ago. In May, Burns said the store on Oretha Castle Haley Boulevard would open “very soon,” but operators at the long-delayed project now predict a fall opening.

Benjamin Warnke, a partner in the company, is serving as acting CEO while a national search is underway for Burns’ replacement.

Burns and Warnke did not immediately respond to calls for comment.

• Warehouse District hotspot Balise (640 Carondelet St., 504-459-4449; www.balisenola.com) added brunch service recently. Chef Justin Devillier’s menu includes staples from the restaurant’s lunch and dinner menus (cheeseburger with “comeback” sauce, pickled quail eggs, CBD Cobb salad) as well as egg and brunch favorites. Pain perdu comes with chicory butter, pecan crumble and cane syrup glaze; braised beef cheeks are served with pepper relish, pearl onions and a smoked poached egg; buttermilk biscuits are topped with black truffle gravy and tarragon scrambled eggs. Brunch is served from 10 a.m. to 3 p.m. on Sunday. — HELEN FREUND

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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3-COURSE interview

Clinton Haughton Chef

Clinton Haughton moved from Jamaica to Atlanta, Georgia, nearly two decades ago and came to New Orleans in 2008. After years of cooking on cruise ships, Haughton started to sell jerk chicken on the street before launching his food truck, Johnny’s Jamaican Grill, in 2013. Now, Haughton has nabbed one of six spots at the Central City outdoor food court, Roux Carre (www.rouxcarre. com), which is slated to open in mid-October. An initiative by the Good Work Network, the program aims to help entrepreneurial food service workers start businesses while offering the neighborhood affordable food options. Haughton spoke with Gambit about his project.

How does your setup at Roux Carre work?

Are you sticking with Jamaican food?

H: For now, yes. Jamaican food is a lot like New Orleans food. New Orleans is a spicy place, let’s put it that way. We use a Jamaican jerk sauce, which has fresh thyme, fresh herbs and lots of spices. Jerk chicken is spicy and certainly has a different flavor, but people love it; they say (mine) is one of the best they’ve had so far.

Jerk chicken will be the No. 1 dish I sell. I’ll also have rice and peas, which you call red beans and rice, but we cook it a little differently. We use coconut milk, thyme, onions, cayenne and then just cook it down, so it tastes right. We’ll have fried plantains, curried chicken and rice, brown stew chicken, jerk fish … and whole red snapper and jerk shrimp. I’ll also have some greens, a type of salad and macaroni and cheese.

What’s next for you?

H: I see (Roux Carre) as a stepping stone, a place for someone to start out.

Then, after a year or two, you pass the torch to someone else. You spread the wealth.

I want to get established; I want to make life better for me and for everybody. Right now I have a guy who I’m training to be the second in command over there when I’m not around, so I will probably still run the truck at night.

Right now I’m refurbishing the truck, putting in a new stove and a new fridge. Later on in life I’m thinking about opening my own restaurant — I’m thinking like three years from now. That’s my plan. — HELEN FREUND

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Houghton: With the food truck, I almost only work at night. But at the food court, it’s going to be more of a daytime thing, for the lunch crowds and also some dinner. So for people who don’t do the nightlife thing, it will be a nice way for them to try it out.

It’s like a big, outdoor food court. The vendors will all share one big kitchen. There will be music; it’s outside and there will be a lot of international food. The first year, (the vendors) pay a small percentage of our sales to the project.

I think it’s going to be a blast. Why not try something new? I’ve traveled a lot in the United States, but I’ve never seen a food court like that: six different chefs, six different types of food, there’s no reason to go anywhere else — you can stay right there and try everything.

It’s going to be good for the city. It’s going to be good for the area, and it will bring jobs for the people who live there. It goes all the way around. It’s good for us, it’s good for the system, and it’s good for the people too.

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BEER buzz Now that summer vacations are over, it’s time for some belt-tightening. But there still are many places to enjoy beer at a discount or for free.

The recently opened World of Beer in the Warehouse District (324 Julia St., 504-299-3599; www.worldofbeer.com/locations/warehousedistrict) has two daily happy hours featuring $4 pints and $5 snacks. The discounted pints are from a menu that changes quarterly but always includes local and national craft beers. Happy hours are 3 p.m to 7 p.m. Monday through Friday and 10 p.m. to 1 a.m. Sunday through Thursday.

The Avenue Pub’s (1732 St. Charles Ave., 504-586-9243; www.theavenuepub.com) “Crafty Hour” is World of Beer in the 4 p.m. to 6 p.m. Monday through Friday, and there is a $2 Warehouse District discount on any pint of American craft beer. offers beer specials NOLA Brewing’s (3001 Tchoupitoulas St., 504-301-0117; during happy hour. www.nolabrewing.com) “Free Tour Fridays” have changed slightly but are still in effect. The tours are free, and upon check in, patrons receive tokens for two beers to drink between 2 p.m. and 3 p.m.

Tokens are good for the brewery’s core lineup only.

Ale (8124 Oak St., 504-324-6558; www.aleonoak.com) has a different special every night: Monday is flight night (four 5-ounce pours for $8); on Tuesdays, patrons get half off pitchers; Thursday offers $1 off all pints; and on Friday, pints are $1 off from 3 p.m. to 7 p.m.

Pizza Domenica (4933 Magazine St., 504-301-4978; www.pizzadomenica.com) has a new Friday flight special that includes four choices of 5-ounce pours for $10 from 1 p.m. to 6 p.m. Other beer specials during the regular happy hour (3 p.m. to 6 p.m.) include half-price pitchers on Monday, half-price bottled beer on Wednesday and half-price pints on Sunday.

Brady’s Wine Warehouse (1029 Oretha Castle Haley Blvd, Suite C, 504-662-1488; www.bradyswinewarehouse.com) hosts a free beer tasting from 5 p.m. to 7 p.m. every Friday, highlighting either a specific brewery or new offerings.

During Borgne’s (601 Loyola Ave., 504-613-3860; www.borgnerestaurant.com) daily 3 p.m. to 6 p.m. happy hour (until 7 p.m. on Tuesdays), its many canned beers are $3 and all draft beers are half price. — NORA McGUNNIGLE GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Email Nora McGunnigle at nora@nolabeerblog.com

WINE of the week 2013 Marie Andre Bourgogne Pinot Noir COTE D’OR, FRANCE RETAIL $11

Hailing from the historic home of the pinot noir varietal, Burgundy wines are among the most prized, expensive and age-worthy wines in the world. The renowned Burgundy region — Cote d’Or in northeastern France — is comprised of the Cote de Nuits district on the northern side and Cote de Beaune on the southern half.

The Romans initially cultivated vines more than 2,000 years ago in the region’s celebrated limestone soils, and Burgundian wines are all about terroir, with individual environments distinguishing the styles and nuances of the grapes. This wine is from vintner Pierre Andre, founded in 1923, and features fruit from Cote de Beaune vineyards in the Aloxe-Corton, Savigny-les-Beaune and Ladoix communes. It blends pinot noir grapes from vines averaging 40 years old, the optimum age for production. Following harvest and vinification, 20 percent of the wine is aged in French oak barrels, and the remainder rested in temperature-regulated stainless steel vats. In the glass, it exhibits aromas of red and black berries and hints of mushrooms and forest floor. On the palate, taste cherry, strawberry, spice, earthy notes, gentle tannins and refreshing acidity. Decant 20 minutes before serving.

Drink it with tuna tartare, grilled salmon, rack of lamb, duck confit and herb-roasted chicken. Buy it at: Costco. — BRENDA MAITLAND Email Brenda Maitland at winediva1@bellsouth.net

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PLATE dates SEPT

8

Domaine Serene wine dinner

7 p.m. Tuesday Emeril’s New Orleans, 800 Tchoupitoulas St., (504) 528-9393

www.emerilsrestaurants.com/emerils-new-orleans The four-course meal features hors d’oeuvres and dishes paired with wines from Oregon vintner Domaine Serene. Chef David Slater serves mortadella-smoked blue crab crostini, poached turbot, fig-lacquered Texas quail, rib-eye cap with foie gras and black truffles and chocolate peanut butter banana cream pie. Tickets are $130, not including tax and tip.

SEPT

8

Modern Gramma dessert pop-up 7 p.m.-9:30 p.m. Tuesday Rice Mill Lofts, 522 Montegut St.

www.eventbrite.com Boston chef Justin Burke-Samson and local pastry chefs from Emeril Lagasse’s restaurants and Brennan’s New Orleans present a four-course tasting of bourbon-infused desserts on the rooftop of the Rice Mill Lofts. Lick Our Pops will serve a boozy ice pop amuse-bouche. Tickets are $65 or $85 with wine pairings.

Search eventbrite.com for “Modern Gramma” for online ticket sales.

SEPT

12

Kids in the Kitchen: Edible Art!

10:30 a.m.-11:30 a.m. and noon-1 p.m. Saturday Southern Food and Beverage Museum, 1504 Oretha Castle Haley Blvd., (504) 267-7490

www.sofabinstitute.org Chefs teach kids to create colorful food presentations. The early session is for children 7 to 11 years old and focuses on fruit. The later session is for kids 12 to 15 years old and features garnishes for popular dishes. A snack is included.

Tickets are $10, $5 for museum members.

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in

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Akira Sushi Hibachi

3226 N. Arnoult Road., Metairie, (504) 304-8820 www.akirasushihibachi.com

Finely diced raw salmon and yellowtail are served over mixed greens and topped with ponzu-yuzu vinaigrette.

Bourbon House

144 Bourbon St., (504) 522-0111 www.bourbonhouse.com

Lump crabmeat, sliced cucumbers and green onions are tossed with sweet sesame dressing.

Chiba

8312 Oak St., (504) 826-9119 www.chiba-nola.com

Tempura-fried or pan-seared calamari is tossed with mixed greens, radish slices and soy, mirin and sesame oil vinaigrette.

Felix’s Restaurant & Oyster Bar 739 Iberville St., (504) 522-4440 www.felixs.com

Lump blue crabmeat and boiled Louisiana shrimp are served over mixed greens and dressed with remoulade.

Peche Seafood Grill

800 Magazine St., (504) 522-1744 www.pecherestaurant.com

Lump crabmeat and yellow corn puree are tossed with green onions, topped with crisped potatoes and drizzled with dill dressing.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Five seafood salads

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to

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COMPLETE LISTINGS AT WWW.BESTOFNEWORLEANS.COM

you are where you eat

Out 2 Eat is an index of Gambit contract advertisers. Unless noted, addresses are for New Orleans. Dollar signs represent the average cost of a dinner entree: $ — under $10; $$ — $11 to $20; $$$ — $21 or more. To update information in the Out 2 Eat listings, email willc@gambitweekly.com, fax 483-3116 or call Will Coviello at 483-3106.

Deadline is 10 a.m. Monday.

AMERICAN Colonial Bowling Lanes — 6601 Jefferson Hwy. Harahan, (504) 737-2400; www.colonialbowling.net — The kitchen serves breakfast in the morning and a lunch and dinner menu of sandwiches, burgers, chicken wings and tenders, pizza, quesdaillas and more. Daily specials include red beans and rice on Mondays and seafood platters on Friday. No reservations. Breakfast, lunch and dinner daily, late-night Fri.-Sat. Credit cards. $

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Treasure Island Buffet — 5050 Williams Blvd., Kenner, (504) 4438000; www.treasurechestcasino. com — The all-you-can-eat buffet includes New Orleans favorites including seafood, salad and dishes from a variety of national cuisines.

No reservations. Lunch Mon.-Fri., dinner daily, brunch Sat.-Sun. Credit cards. $$

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Wit’s Inn — 141 N. Carrollton Ave., (504) 486-1600; www.witsinn. com — The neighborhood bar and restaurant offers a menu of pizza, calzones, salads, sandwiches, chicken wings and bar noshing items. Creole Italian pizza is topped with red sauce, spicy shrimp, Roma tomatoes, feta, mozzarella, red onions and pesto sauce. Reservations accepted for large parties. Lunch, dinner and late-night daily. Credit cards. $

BAR & GRILL Ale — 8124 Oak St.; (504) 324-6558; www.aleonoak.com — Lamb sliders are served with feta and mint chimichurri. The Mexican Coke-braised brisket sandwich comes with coleslaw and roasted garlic aioli. Reservations accepted for large parties. Late-lunch Fri., dinner daily, late-night Thu.-Sat., brunch Sat.-Sun. Credit cards. $ The American Sector — 945 Magazine St., (504) 528-1940; www.nationalww2museum.org/ american-sector — The menu of American favorites includes a burger, an oyster po-boy, a Cobb salad, spaghetti and meatballs, fried chicken, Gulf fish and more.

Shrimp and grits features Gulf shrimp over smoked Gouda grits with roasted tomato and tasso broth. Reservations accepted.

Lunch and dinner daily. Credit cards. $$ Bayou Beer Garden — 326 N. Jefferson Davis Pwky., (504) 302-

9357 — Head to Bayou Beer Garden for a 10-ounce Bayou burger served on a sesame bun. Disco fries are french fries topped with cheese and debris gravy. No reservations. Lunch and dinner, late-night Fri.-Sat. Credit cards. $ Lucy’s Retired Surfers’ Bar & Restaurant — 701 Tchoupitoulas St., (504) 523-8995; www.lucysretiredsurders.com — This surf shack serves chips with salsa and guacamole made to order, burgers, salads, tacos, entrees and more. Fried catfish is topped with onion rings and served with mashed potatoes.

Panko-crusted avacado is topped with shrimp salsa. The restaurant is dog-friendly. No reservations. Lunch and dinner daily, late night Thu.-Sat., brunch Sat.-Sun. Credit cards. $$ Pelican Cafe — 3901 Airline Drive, Metairie, (504) 510-4367; www.pelicancafenola.com — The Pelican’s Roost salad features boiled shrimp in crab boil mayonnaise on romaine lettuce with warm smoked sausage “croutons.” The menu also includes burgers, po-boys, sandwiches, wraps, fried seafood platters and salads. No reservations. Breakfast and lunch daily, early dinner Mon.Sat. Credit cards. $$ Perry’s Sports Bar & Grill — 5252 Veterans Memorial Blvd., Metairie, (504) 456-9234; www.perryssportsbarandgrill.com — The sports bar offers burgers, hot dogs, sandwiches, wraps, tacos, salads, steaks and a wide array of bar noshing items.

Boiled seafood options include shrimp and crabs. Open 24-hours Thursday through Sunday. No reservations. Lunch, dinner and late-night daily. Credit cards. $ Revival Bar & Grill — 4612 Quincy St., Metairie, (504) 373-6728; www.facebook.com/revivalbarandgrill — The bar serves burgers, po-boys, salads and noshing items including boudin balls, egg rolls, chicken wings, mozzarella sticks and fries with various toppings. No reservations. Lunch and dinner daily. Credit cards. $ The Rivershack Tavern — 3449 River Road, (504) 834-4938; www. therivershacktavern.com — This bar and music spot offers a menu of burgers, sandwiches and changing lunch specials. No reservations.

Lunch and dinner daily. Credit cards. $ Warehouse Grille — 869 Magazine St., (504) 322-2188; www. warehousegrille.com — The menu features upscale bar food, burgers, steaks, seafood, salads, sandwiches and noshing items including chicken wings and duck crepes with spiced cherry glaze. For brunch, there’s chicken and waffles with Pabst Blue Ribbon syrup. Reservations accepted. Lunch, dinner and late-night daily, brunch Fri.-Sun. Credit cards. $

BURGERS Cheeseburger Eddie’s — 4517 West Esplanade Ave., Metairie, (504)

455-5511; www.mredsno.com — This eatery serves a variety of specialty burgers, Mr. Ed’s fried chicken, sandwiches, po-boys, salads, tacos, wings and shakes. Besides patty melts and chili-cheeseburgers, there also are seafood burgers featuring tuna, salmon or crabmeat. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $ Dis & Dem — 2540 Banks St., (504) 909-0458; www.disanddem.com — A house burger featuring a glazed patty, lettuce, tomato, onion and mayonnaise on a sweet sourdough onion bun can be upgraded with the addition of a hot patty. The Bienville Street slider is a burger BLT topped with ranch dressing. No reservations. Lunch daily, dinner Tue.-Sat. Credit cards. $ Five Guys Burgers and Fries — 1212 S. Clearview Pkwy., Suite C, Harahan, (504) 733-5100; www. fiveguys.com — The menu features burgers, cheeseburgers and bacon cheesburgers with topping options such as grilled onions or mushrooms, tomatoes, pickles, jalapenos, hot sauce and barbecue sauce. There also are hot dogs, grilled cheese and grilled cheese and vegetable sandwiches and fries. No reservations. Lunch and dinner daily. Credit cards. $ Ted’s Frostop — 3100 Calhoun St., (504) 861-3615; www.tedsfrostop. com — The menu features burgers with hand-made patties, chicken tenders, crinkle-cut fries and more. Pancakes are available with blueberries, pecans or chocolate chips. No reservations. Breakfast, lunch and early dinner daily. Credit cards. $

CAFE Antoine’s Annex — 513 Royal St., (504) 525-8045; www.antoines. com — The Annex is a coffee shop serving pastries, sandwiches, soups, salads and gelato. The Caprese panino combines fresh mozzarella, pesto, tomatoes and balsamic vinaigrette. The ham and honey-Dijon panino is topped with feta and watercress. No reservations. Breakfast, lunch and dinner daily. Credit cards. $ Cafe Freret — 7329 Freret St., (504) 861-7890; www.cafefreret.com — Casual dining options include burgers, sandwiches and half and whole muffuletta rounds and daily lunch specials. Wednesday features steak night. Reservations accepted. Lunch Fri.-Wed., dinner Mon.-Wed. and Fri.-Sat., brunch Sat.Sun. Credit cards. $ Cafe NOMA — New Orleans Museum of Art, City Park, 1 Collins C. Diboll Circle, (504) 482-1264; www. cafenoma.com — The cafe serves roasted Gulf shrimp and vegetable salad dressed with Parmesan-white balsamic vinaigrette.

Other options include chipotle-marinated portobello sliders and flatbread pizza topped with manchego, peppers and roasted

OUT to EAT with manchego, peppers and roasted garlic. Reservations accepted for large parties. Lunch Tue.-Sun., dinner Fri. Credit cards. $ Lakeview Brew Coffee Cafe — 5606 Canal Blvd., (504) 483-7001 — This casual cafe offers gourmet coffees and a wide range of pastries and desserts baked in house, plus a menu of specialty sandwiches and salads. For breakfast, an omelet is filled with marinated mushrooms, bacon, spinach and goat cheese.

Tuna salad or chicken salad avocado melts are topped with melted Monterey Jack and shredded Parmesan cheeses and served on a choice of bread. No reservations. Breakfast and lunch daily, dinner Mon.-Sat., brunch Sat.-Sun. Credit cards. $ Pearl Wine Co. — 3700 Orleans Ave., (504) 483-6314; www.pearlwineco.com — The small menu features salads, panini and cheese and charcuterie plates.

The eggplant panino features greens, banana peppers, manchego cheese and hummus and comes with Zapp’s chips.

The Asian duck confit salad includes cabbage, cilantro, peanuts and ginger sesame dressing. No reservations.

Lunch and dinner Tue.-Sat. Credit cards. $ Liberty’s Kitchen — 300 N. Broad St., (504) 822-4011; www.libertyskitchen.org — Students in the workforce development program prepare traditional and creative versions of local favorites. The Cajun Cobb salad features pan-seared shrimp, smoked sausage and blue cheese dressing. Reservations accepted. Breakfast and lunch Mon.-Sat. Credit cards. $

CAJUN

CHINESE Five Happiness — 3511 S. Carrollton Ave., (504) 482-3935; www.fivehappiness. com — The large menu at Five Happiness offers a range of dishes from wonton soup to sizzling seafood combinations served on a hot plate to sizzling Go-Ba to lo mein dishes. Delivery and banquest facilities available. Reservations accepted. Lunch and dinner daily. Credit cards. $$

COFFEE/DESSERT Angelo Brocato’s — 214 N. Carrollton Ave., (504) 486-1465; www.angelobrocatoicecream.com — This sweet shop serves its own gelato, spumoni, Italian ice, cannolis, fig cookies and other treats. No reservations. Lunch and dinner Tue.-Sun. Credit cards. $

CONTEMPORARY Bayona — 430 Dauphine St., (504) 525-4455; www.bayona.com — House favorites on Chef Susan Spicer’s menu include crispy smoked quail salad with pear and bourbon-molasses dressing.

Reservations recommended. Lunch Wed.-Sat., dinner Mon.-Sat. Credit cards. $$$ The Delachaise — 3442 St. Charles Ave., (504) 895-0858; www.thedelachaise. com — The bar offers a large selection of wines by the glass and full restaurant

Suis Generis — 3219 Burgundy St., (504) 309-7850; www.suisgeneris.com — The constantly changing menu features dishes such as pan-fried Gulf flounder with kumquat-ginger sauce, crispy Brussels sprouts and sticky rice.

House-made leek, ricotta and pumpkin seed ravioli are served with butternut squash cream sauce and grilled asparagus. Reservations accepted for large parties. Dinner Wed.-Sun., late-night Thu.-Sat., brunch Sat.-Sun. Credit cards accepted. $$ The Tasting Room — 1906 Magazine St., (504) 581-3880; www.ttrneworleans.com — Sample wines or dine in the lounge or courtyard. The menu features noshing items such as truffle fries and entrees including a petit filet with Gorgonzola cream sauce and asparagus. No reservations. Dinner daily. Credit Cards. $$

CREOLE Antoine’s Restaurant — 713 St. Louis St., (504) 581-4422; www.antoines.com — The city’s oldest restaurant offers a glimpse of what 19th century French Creole dining might have been like, with a labyrinthine series of dining rooms.

Signature dishes include oysters Rockefeller, crawfish Cardinal and baked Alaska. Reservations recommended.

Lunch and dinner Mon-Sat., brunch Sun. Credit cards. $$$ Bar Redux — 801 Poland Ave., (504) 592-7083; www.barredux.com — The mix of Creole and Caribbean fare includes jerk chicken and crawfish etouffee and cheese steaks are available. The Cuban sandwich features house-made roasted garlic pork loin, Chisesi ham, Swiss cheese, pickles, mustard and garlic mayonnaise on pressed French bread. No reservations. Lunch Mon.Sat., dinner and late-night daily. Credit cards. $$ Bistro Orleans — 3216 W. Esplanade Ave., Metairie, (504) 304-1469; www. bistroorleansmetairie.com — Popular dishes include oyster and artichoke soup, char-grilled oysters and wildcaught Des Allemands catfish. Blackened redfish is served with jambalaya, coleslaw and garlic bread. Reservations accepted. Lunch and dinner daily. Credit cards. $$ Brennan’s — 417 Royal St., (504) 525-9711; www.brennansneworleans.com — The renewed Brennan’s features innovative takes on Creole dishes from chef Slade Rushing as well as classics such as its signature bananas Foster. Eggs Sardou features poached eggs over crispy artichokes with Parmesan creamed spinach and choron sauce. Reservations recommended. Breakfast and lunch Tue.-Sat., dinner Tue.-Sun. Credit cards. $$$ Cafe Gentilly — 5325 Franklin Ave., (504) 281-4220; www.facebook.com/cafegentilly —Crab cake Benedict is French bread topped with poached eggs, a hand-made crawfish sausage patty and hollandaise. Breakfast is available all day, and the creamed spinach, crawfish and Swiss cheese omelet can be served in a po-boy. No reservations.

Breakfast and lunch daily, dinner Mon.Sat. Credit cards. $ The Landing Restaurant — Crowne Plaza, 2829 Williams Blvd., Kenner, (504) 467-5611; www.neworleansairporthotel. com — The Landing serves Cajun and Creole dishes with many seafood options. Louisiana crab cakes are popular.

No reservations. Breakfast, lunch and dinner daily. Credit cards. $$ Ma Momma’s House — 5741 Crowder Blvd., (504) 244-0021; www.mamom-

mashouse.com — Traditional home-style Creole dishes include red beans and rice, shrimp pasta, fried chicken, cornbread and more. Chicken and waffles includes a Belgian waffle and three or six fried chicken wings. No reservations. Breakfast and lunch Thu.-Mon., dinner Thu.-Sat. Credit cards. $$ MeMe’s Bar & Grille — 712 W. Judge Perez Drive, Chalmette, (504) 644-4992; www. memesbarandgrille.com — MeMe’s serves steaks, chops and Louisiana seafood.

New Orleans-style barbecue shrimp are prepared in their shells and served with peppery lemon, garlic and butter sauce.

Char-grilled Louisiana oysters are topped with butter, Parmesan and parsley.

Reservations accepted. Lunch Tue.-Fri., dinner Tue.-Sat. Credit cards. $$$ Messina’s Runway Cafe — 6001 Stars and Stripes Blvd., (504) 241-5300; www. messinasterminal.com — Jimmy Wedell seafood pasta features Gulf shrimp, Lake Pontchartrain crabmeat, crawfish, fresh herbs and angel hair pasta. The breakfast menu includes pain perdu, crab cakes Benedict, omelets, waffles and more.

Reservations accepted for large parties.

Breakfast and lunch daily, brunch Sat.Sun. Credit cards. $$ Palace Cafe — 605 Canal St., (504) 5231661; www.palacecafe.com — Creative Creole dishes include crabmeat cheesecake topped with Creole meuniere. Andouille-crusted fish is served with Crystal buerre blanc. For dessert, there’s white chocolate bread pudding. Reservations accepted. Lunch and dinner daily, brunch Sun. Credit cards. $$$ Roux on Orleans — Bourbon Orleans, 717 Orleans Ave., (504) 571-4604; www.bourbonorleans.com — This restaurant offers contemporary Creole dishes including barbecue shrimp, redfish couvillion, gumbo and catfish and shrimp dishes.

Reservations accepted. Breakfast daily, dinner Tue.-Sun. Credit cards. $$ Tableau — 616 St. Peter St., (504) 934-3463; www.tableaufrenchquarter.com — Tableau’s updated Creole cuisine includes bacon-wrapped oysters en brochette served with roasted garlic butter and grilled Two Run Farm lamb chops served with New Orleans-style barbecue sauce.

Balcony and courtyard dining available.

Reservations resommended. Lunch and dinner daily. Credit cards. $$$ Willie Mae’s Scotch House — 2401 St. Ann St., (504) 822-9503 — This neighborhood restaurant is know for its wet-battered fried chicken. Green beans come with rice and gravy. There’s bread pudding for dessert. No reservations. Lunch Mon.-Sat. Credit cards. $$

DELI The Grocery — 2854 St. Charles Ave., (504) 895-9524; www.thegroceryneworleans. com — The vegetable melt includes three cheeses, marinated tomatoes, mushrooms, avocado, mayonnaise and Creole mustard. Grilled chicken salad features grilled chicken breast, spring greens, grapes, pecans, red onion, tomatoes, cucumber, croutons, Parmesan and sun-dried tomato vinaigrette or creamy Italian dressing. No reservations. Lunch Mon.-Sat. Credit cards. $ Kosher Cajun New York Deli & Grocery — 3519 Severn Ave., Metairie, (504) 888-2010; www.koshercajun.com — This New York-style deli specializes in sandwiches, including corned beef and pastrami that come straight from the Bronx. No reservations. Lunch Sun.-Thu., dinner Mon.-Thu. Credit cards. $ Mardi Gras Zone — 2706 Royal St., (504) 947-8787; www.mardigraszone.com — The 24-hour grocery store has a deli and wood-burning pizza oven. The deli serves po-boys, salads and hot entrees such as stuffed peppers, beef stroganoff and vegetable lasagna. Vegan pizzas also are available. No reservations. Lunch, dinner and late-night daily. Credit cards. $

Martin Wine Cellar — 714 Elmeer Ave., Metairie, (504) 896-7350; 2895 Hwy. 190, Mandeville, (985) 951-8081; 3827 Baronne St., (504) 899-7411; www.martinwine.com — The wine emporium’s dinner menu includes pork rib chops served with house-made boudin stuffing, Tabasco pepper jelly demi-glaze and smothered greens. The Deli Deluxe sandwich features corned beef, pastrami, Swiss cheese, Russian dressing and Creole mustard on an onion roll. No reservations. Breakfast and lunch daily, early dinner Mon.-Sat., brunch Sun. Credit cards. $$ Qwik Chek Deli & Catering — 2018 Clearview Pkwy., Metairie, (504) 456-6362 — The menu includes gumbo, po-boys, pasta, salads and hot plate lunches. The hamburger po-boy can be dressed with lettuce, mayo and tomato on French bread. Shrimp Italiano features shrimp tossed with cream sauce and pasta. No reservations.

Breakfast, lunch and dinner daily. Credit cards. $

FRENCH Cafe Degas — 3127 Esplanade Ave., (504) 945-5635; www.cafedegas.com — The menu of traditional French dishes includes pate, cheese plates, salads, escargots bourguignons, mussles and fries, hanger steak with fries and garlic bordelaise and more. The dining room’s covered deck is open-air in suitable weather. Appetizers are available in afteroon hours. Reservations recommended. Lunch Wed.-Sat., dinner Wed.-Sun., brunch Sun. Credit cards. $

GOURMET TO GO Breaux Mart — 315 E. Judge Perez, Chalmette, (504) 262-0750; 605 Lapalco Blvd., Gretna, 433-0333; 2904 Severn Ave., Metairie, (504) 885-5565; 9647 Jefferson Hwy., River Ridge, (504) 737-8146; www. breauxmart.com — Breaux Mart prides itself on its “Deli to Geaux” as well as weekday specials. No reservations. Lunch and dinner daily. Credit cards. $

INDIAN Nirvana Indian Cuisine — 4308 Magazine St., (504) 894-9797 — Serving mostly northern Indian cuisine, the restaurant’s extensive menu ranges from chicken to vegetable dishes. Reservations accepted for five or more. Lunch and dinner Tue.-Sun. Credit cards. $$ Taj Mahal Indian Cuisine — 923-C Metairie Road, Metairie, (504) 836-6859 — The traditional menu features lamb, chicken and seafood served in a variety of ways, including curries and tandoori. Vegetarian options are available. Reservations recommended. Lunch and dinner Tue.-Sun. Credit cards. $$ Tandoori Chicken — 2916 Cleary Ave., Metairie, (504) 889-7880 — The menu features tandoori dishes with chicken, lamb, fish or shrimp; mild and spicy curries and spicy hot vindaloo dishes; rice dishes such as chicken, lamb or shrimp biryani; and vegetarian dishes including palak paneer (spinch and cheese) and bhindi masala with okra. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $$

ITALIAN Andrea’s Restaurant — 3100 N. 19th St., Metairie, (504) 834-8583; www.andreasrestaurant.com — Chef/owner Andrea Apuzzo’s specialties include speckled trout royale which is topped with lump crabmeat and lemon-cream sauce. Capelli D’Andrea combines house-made angel hair pasta and smoked salmon in light cream sauce.

Reservations recommended. Lunch and dinner daily, brunch Sun. Credit cards. $$$ Mosca’s — 4137 Hwy. 90 W., Westwego, (504) 436-8950; www.moscasrestaurant.com — This family-style eatery has changed little since opening in 1946. Popular dishes include shrimp Mosca, chicken a la grande

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Daisy Dukes — 121 Chartres St., (504) 5615171; 123 Carondelet St., (504) 522-2233; 5209 W. Napoleon Ave., Metairie, (504) 883-5513; www.daisydukesrestaurant. com — The New Orleans sampler features red beans and rice, jambalaya, a cup of gumbo, fried green tomatoes and a biscuit. The seafood omelet contains crawfish, shrimp, tomatoes and mushrooms and is topped with cheese.

Delivery available from Carondelet Street location. No reservations. New Orleans locations are open 24 hours. West Napoleon Avenue: Breakfast and lunch Wed.-Sun., dinner Fri.-Sat. Credit cards. $

menu. Mussels are steamed with Thai chili and lime leaf. Chicken mofongo features plantains stuffed with stewed chicken. No reservations. Lunch Fri.Sun., dinner and late-night daily. Credit cards. $$

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OUT to EAT

Come Try Our New Specialty

Super Niku Maki

Thin sliced beef rolled with shrimp, snow crab, green onion and asparagu s inside.

Owner Isabel Ochoa serves Latin American dishes at La Macarena Pupuseria & Latin Cafe (8120 Hampson St., 504-862-5252; www.pupusasneworleans.com).

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

P H OTO BY C H ER Y L G ER B ER

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and baked oysters Mosca, made with breadcrumps and Italian seasonings. Reservations accepted.

Dinner Tue.-Sat. Cash only. $$$ Red Gravy — 125 Camp St., (504) 561-8844; www.redgravycafe.com — The cafe serves rustic Italian fare including handmade pastas, ravioli and lasagna and seafood dishes with shrimp, clams and mussels. Sicilian egg pie features eggs baked with cream and spices in puff pastry. Reservations accepted. Lunch and brunch Wed.-Mon., dinner Thu.-Sun. Credit cards. $$ Specialty Italian Bistro — 2330 Belle Chasse Hwy., Gretna, (504) 391-1090; www.specialtyitalianbistro.com — The menu combines old world Italian favorites and pizza. Chicken piccata is a paneed chicken breast topped with lemon-caper piccata sauce served with angel hair pasta, salad and garlic cheese bread. No reservations. Lunch and dinner daily.

Credit cards. $$ Vincent’s Italian Cuisine — 4411 Chastant St., Metairie, (504) 885-2984; 7839 St. Charles Ave., (504) 866-9313; www.vincentsitaliancuisine.com — House-made cannelloni is stuffed with ground veal, spinach and Parmesan, baked in Alfredo sauce and topped with house-made tomato sauce.

Creamy corn and crab bisque is served in a toasted bread bowl.

Reservations accepted. Chastant Street: lunch Tue.-Fri., dinner Mon.-Sat. St. Charles Avenue: lunch Tue.-Fri., dinner Tue.-Sun. Credit cards. $$

JAPANESE Kyoto — 4920 Prytania St., (504) 891-3644 — Kyoto’s sushi chefs prepare rolls, sashimi and salads.

“Box” sushi is a favorite, with more than 25 rolls. Reservations recommended for parties of six or more. Lunch and dinner Mon.-Sat. Credit cards. $$

LATIN AMERICAN La Macarena Pupuseria and Latin Cafe — 8120 Hampson St., (504) 8625252; www.pupusasneworleans. com — The NOLA Special breakfast burrito is stuffed with hot sausage, organic eggs, refried black beans, hash browns and American cheese.

Carne asada is marinated and grilled beef tenderloin served with saffron rice and tropical salad. Vegetarian and gluten-free dishes are available. No reservations. Lunch and dinner daily, brunch Sat.-Mon. Cash only. $$

LOUISIANA CONTEMPORARY

Mikimoto — 3301 S. Carrollton Ave., (504) 488-1881; www.mikimotosushi.com — Sushi choices include new and old favorites, both raw and cooked. The South Carrollton roll includes tuna tataki, avocado and snow crab.

Reservations accepted for large parties. Lunch Sun.-Fri., dinner daily. Delivery available. Credit cards. $$

Criollo — Hotel Monteleone, 214 Royal St., (504) 681-4444; www.criollonola.com — The shrimp, blue crab and avocado appetizer features chilled shrimp, crab, guacamole and spicy tomato coulis. Baked stuffed Creole redfish is served with crabmeat and green tomato crust, angel hair pasta and Creole tomato jam. Reservations recommended.

Breakfast, lunch and dinner daily.

Credit cards. $$$

Miyako Japanese Seafood & Steakhouse — 1403 St. Charles Ave., (504) 410-9997; www. japanesebistro.com — Miyako offers a full range of Japanese cuisine, with specialties from the sushi or hibachi menus, chicken, beef or seafood teriyaki, and tempura. Reservations accepted.

Lunch Sun.-Fri., dinner daily. Credit cards. $$

Chappy’s — 6106 Magazine St., (504) 208-8772; www.chappys.com — The pork chop Napoleon features two blackened chops layered with oyster stuffing and topped with fried oysters and bearnaise made with tarragon from the restaurant’s garden. Pan-fried speckled trout is topped with shrimp, crab and mushroom cream sauce. Reservations accepted. Dinner daily, brunch Sun. Credit cards. $$$

Rock-N-Sake — 823 Fulton St., (504) 581-7253; www.rocknsake. com — Rock-n-Sake serves traditional Japanese cuisine with some creative twists. There’s a wide selection of sushi, sashimi and rolls or spicy gyoza soup, panfried soba noodles with chicken or seafood and teriyaki dishes. No reservations. Lunch Fri., dinner Tue.-Sun. Credit cards. $$

Dick & Jenny’s — 4501 Tchoupitoulas St., (504) 894-9880; www. dickandjennys.com — Located in a renovated Creole cottage, the restaurant serves contemporary Creole dishes. Sauteed Gulf fish is prepared with smoked herb rub and served with crawfish risotto and shaved asparagus. Reservations recommended. Dinner daily. Credit cards. $$$

OUT to EAT Heritage Grill — 111 Veterans Memorial Blvd., Suite 150, Metairie, (504) 934-4900; www.heritagegrillmetairie.com — This power lunch spot offers dishes like duck and wild mushroom spring rolls with mirin-soy dipping sauce and panfried crab cakes with corn maque choux and sugar snap peas.

Reservations accepted. Lunch Mon.-Fri. Credit cards. $$ Manning’s — 519 Fulton St., (504) 593-8118; www.harrahsneworleans.com — Named for former New Orleans Saints quarterback Archie Manning, this restaurant’s game plan sticks to Louisiana flavors. A cast iron skillet-fried filet is served with two-potato hash, fried onions and Southern Comfort pan sauce.

The fish and chips feature black drum crusted in Zapp’s Crawtator crumbs served with Crystal beurre blanc. Reservations accepted.

Lunch and dinner daily. Credit cards. $$$ Ralph’s On The Park — 900 City Park Ave., (504) 488-1000; www. ralphsonthepark.com — Popular dishes include turtle soup finished with sherry, grilled lamb spare ribs and barbecue Gulf shrimp. Tuna two ways includes tuna tartare, seared pepper tuna, avocado and wasabi cream. Reservations recommended. Lunch Tue.-Fri., dinner daily, brunch Sun. Credit cards. $$$ Redemption — 3835 Iberville St., (504) 309-3570; www.redemption-nola.com — Bloody mary charbroiled oysters are served with pickled okra and Asiago cheese.

Duck cassoulet includes roasted duck breast, duck confit and Terranova Italian sausage topped with foie gras. Reservations recommended. Dinner Thu.-Sat., brunch Sun. Credit cards. $$$

Tivoli & Lee —The Hotel Modern, 2 Lee Circle, (504) 962-0909; www. tivoliandlee.com — The restaurant offers a modern take on Southern cuisine in a small plate format, with dishes ranging from andouille potato tots to fried oysters.

The pied du cochon is served with braised Covey Rise Farms collard greens, bacon and pickled Anaheim peppers. Half a roasted chicken comes with dirty spaetzle, sweet tea glaze and greens.

Reservations accepted. Breakfast, lunch and dinner daily, brunch Sat.Sun. Credit cards. $$$ Tomas Bistro — 755 Tchoupitoulas St., (504) 527-0942 — Tomas serves dishes such as bouillabaisse New Orleans, filled with saffron shrimp, mussels, oysters, Gulf fish, crawfish and pesto aioli croutons.

Crispy fried wild catfish is served over stone-ground grits with Cajun tasso. No reservations. Dinner daily. Credit cards. $$ Tommy’s Wine Bar — 752 Tchoupitoulas St., (504) 525-4790 — Tommy’s Wine Bar offers cheese and charcuterie plates as well as a menu of appetizers and salads from the neighboring kitchen of Tommy’s Cuisine. No reservations.

Lite dinner daily. Credit cards. $$

Mona’s Cafe — 504 Frenchmen St., (504) 949-4115; 1120 S. Carrollton Ave., (504) 861-8175; 3901 Banks St., (504) 482-7743; 4126 Magazine St., (504) 894-9800; www.monascafeanddeli. com — These casual cafes serve entrees including beef or chicken shawarma, kebabs, gyro plates, lamb chops, vegetarian options and more. There also are stuffed grape leaves, hummus, falafel and other appetizers. Patrons may bring their own alcohol. No reservations. Lunch and dinner daily. Credit cards. $$ Pyramids Cafe — 3151 Calhoun St., (504) 861-9602 — Diners will find Mediterranean cuisine featuring such favorites as sharwarma prepared on a rotisserie. No reservations. Lunch and dinner daily. Credit cards. $$

MEXICAN & SOUTHWESTERN Casa Borrega — 1719 Oretha Castle Haley Blvd., (504) 427-0654; www. facebook.com/casaborrega — The barroom and cantina is decorated with folk art, and there’s seating in the back courtyard. Chicken enchiladas are served with mole, rice and beans. Pozole de puerco is Mexican hominy soup featuring pork in spicy red broth with radish, cabbage and avocado and tostadas on the side.

No reservations. Brunch, lunch and dinner Tue.-Sat. Credit cards. $$ Casa Garcia — 8814 Veterans Memorial Blvd., Metairie, (504) 464-0354 — Chiles rellenos include one pepper stuffed with cheese and one filled with beef and served with Spanish rice. The menu also features fajitas, burritos, tacos, chimichangas, quesadillas, nachos, tortas, salads and more. Reservations accepted. Lunch and dinner daily. Credit cards. $$ Casa Tequila — 3229 Williams Blvd., Kenner (504) 443-5423 — The eatery is known for its bean dip and spinach and artichoke quesadillas.

The El General combo plate includes a beef burrito, beef chile relleno, chicken enchilada, a chicken taco and guacamole. The menu also includes fajitas, chimichangas and more. Kids eat free on Mondays.

Reservations accepted. Lunch and dinner daily, late-night Fri.-Sat. Credit cards. $$ Del Fuego Taqueria — 4518 Magazine St., (504) 309-5797; www. delfuegotaqueria.com — The taqueria serves an array of house salsas, tacos and burritos with filling choices including carne asada, carnitas, chorizo, shredded chicken and others. Tostadas con pescada ahumada features achiote-smoked Gulf fish over corn tostadas with refried black beans, cabbage and cilantro-lime mayonesa. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $$ Juan’s Flying Burrito — 515 Baronne St., (504) 529-5825; 2018 Magazine St., (504) 486-9950; 4724 S. Carrollton Ave., (504) 569-0000; www.juansflyingburrito.com — Juan’s serves tacos, burritos, quesadillas, nachos, salads and more. Roasted pork tacos are topped with spicy slaw.

Vegetarian Mardi Gras Indian tacos feature roasted corn, beans, cheese and spicy slaw on corn tortillas. No reservations. Lunch and dinner daily.

Credit cards. $

MUSIC AND FOOD The Columns — 3811 St. Charles Ave., (504) 899-9308; www.thecolumns. com — There’s live music in the Vic-

torian Lounge at the Columns. The menu offers such Creole favorites as gumbo and crab cakes and there are cheese plates as well. Reservations accepted. Breakfast daily, lunch Fri.-Sat., dinner Mon.-Thu., brunch Sun. Credit cards. $$ Gazebo Cafe — 1018 Decatur St., (504) 525-8899; www.gazebocafenola. com — The Gazebo features a mix of Cajun and Creole dishes and ice cream daquiris. The New Orleans sampler rounds up jambalaya, red beans and rice and gumbo. Other options include salads, seafood poboys and burgers. No reservations.

Lunch and early dinner daily. Credit cards. $$ House of Blues — 225 Decatur St., 310-4999; www.hob.com/neworleans — Try the pan-seared Voodoo Shrimp with rosemary cornbread.

The buffet-style gospel brunch features local and regional groups.

Reservations accepted. Lunch and dinner Mon.-Sat., brunch Sun. Credit cards. $$ Live Oak Cafe — 8140 Oak St., (504) 265-0050; www.liveoakcafenola. com — The cafe serves huevos rancheros with corn tortillas, black beans, fried eggs, ranchero sauce, salsa and Cotija cheese. Baked goods include pecan pie, cinnamon rolls and seasonal fruit muffins.

There’s live acoustic music daily. No reservations. Breakfast and lunch daily. Credit cards. $$ The Market Cafe — 1000 Decatur St., (504) 527-5000; www.marketcafenola.com — Dine indoors or out on seafood either fried for platters or po-boys or highlighted in dishes such as crawfish pie, crawfish etouffee or shrimp Creole. Sandwich options include muffulettas, Philly steaks on po-boy bread and gyros in pita bread. No reservations. Breakfast, lunch and dinner daily. Credit cards. $$

NEIGHBORHOOD biscuits & buns on banks — 4337 Banks St., (504) 273-4600; www. biscuitsandbunsonbanks.com — Signature dishes include a waffle topped with brie and blueberry compote and French toast served with caramelized bananas and pancetta. The menu also includes biscuits topped with gravy or chicken tenders with andouille and chorizo gravy. Delivery available Tuesday to Friday. No reservations.

Brunch and lunch Tue.-Sun. Credit cards. $$ Cafe B — 2700 Metairie Road, Metairie, (504) 934-4700; www.cafeb. com — This cafe serves an elevated take on the dishes commonly found in neighborhood restaurants. Grilled redfish is served with confit of wild mushrooms, spaghetti squash, charred Vidalia onion and aged balsamic vinegar. Reservations recommended. Lunch Mon.-Fri., dinner Mon.-Sat., brunch Sun. Credit cards. $$ Joey K’s — 3001 Magazine St., (504) 891-0997; www.joeyksrestaurant. com — This casual eatery serves fried seafood platters, salads, sandwiches and Creole favorites such as red beans and rice. Daily specials include braised lamb shank, lima beans with a ham hock and chicken fried steak served with macaroni and cheese. No reservations.

Lunch and dinner Mon.-Sat. Credit cards. $$ Katie’s Restaurant — 3701 Iberville St., (504) 488-6582; www.katiesinmidcity.com — Favorites at this MidCity restaurant include the Cajun Cuban with roasted pork, grilled

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Restaurant R’evolution — 777 Bienville St., (504) 553-2277; www. revolutionnola.com — Chefs John Folse and Rick Tramanto present a creative take on Creole dishes as well as offering caviar tastings, house-made salumi, pasta dishes and more. “Death by Gumbo” is an andouille- and oyster-stuffed quail with a roux-based gumbo poured on top tableside. Reservations recommended. Lunch and dinner daily. Credit cards. $$$

MEDITERRANEAN/ MIDDLE EASTERN

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OUT to EAT ham, cheese and pickles pressed on buttered bread. The Boudreaux pizza is topped with cochon de lait, spinach, red onions, roasted garlic, scallions and olive oil. There also are salads, burgers and Italian dishes. No reservations. Lunch daily, Dinner Mon.-Sat., brunch Sun. Credit cards. $$

Blue Crab Restaurant & Oyster Bar — 7900 Lakeshore Drive., (504) 284-2898; www.thebluecrabnola.com — The seafood restaurant serves shrimp and grits, stuffed whole flounder, fried seafood and seasonal boiled seafood. There’s seating overlooking Lake Pontchartrain. No reservations.

Lunch and dinner Tue.-Sun. Credit cards. $$$

PIZZA

Bourbon House — 144 Bourbon St., (504) 522-0111; www.bourbonhouse. com — Bourbon House serves seafood dishes including New Orleans barbecue shrimp, redfish cooked with the skin on, oysters from the raw bar and more. Large picture windows offer views of Bourbon Street, and the bar is stocked with a large selection of bourbons. Reservations accepted.

Breakfast, lunch and dinner daily.

Credit cards. $$$

Louisiana Pizza Kitchen — 95 French Market Place, (504) 522-9500; www.lpkfrenchquarter.com — Jumbo Gulf shrimp are sauteed with sherry, tomatoes, white wine, basil, garlic and butter and served over angel hair pasta. Roasted garlic pizza is topped with roasted whole garlic cloves, sun-dried tomatoes, spinach, feta and mozzarella. Reservations accepted. Lunch and dinner daily.

Credit cards. $$ G’s Pizza — 4840 Bienville St., (504) 483-6464; www.gspizza.com — Pies feature hand-tossed, house-made dough and locally sourced produce.

The NOLA Greenroots pie features house-made sauce, mozzarella, black olives, mushrooms, onions, organic spinach, bell peppers, roasted red peppers, artichokes and roasted garlic. Delivery available. No reservations. Lunch and dinner daily, late-night Fri.-Sat. Credit cards. $$

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Marks Twain’s Pizza Landing — 2035 Metairie Road, Metairie, (504) 832-8032; www.marktwainpizza. com — Disembark at Mark Twain’s for salads, po-boys and pies like the Italian pizza with salami, tomato, artichoke, sausage and basil. No reservations. Lunch Tue.-Sat., dinner Tue.-Sun. Credit cards. $

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Mid City Pizza — 4400 Banks St., (504) 483-8609; www.midcitypizza.com — The pizzeria serves thin-crust pies topped with many local ingredients, including Chisesi ham and sausage from Terranova Brothers. Diners can build their own calzones or pies from a list of toppings, or try a special such as the Mid City Meat Monster, loaded with pepperoni, ham, bacon, meat balls and hot sausage. Delivery available. No reservations. Lunch and dinner daily, late-night Fri.-Sat. Credit cards. $ Slice Pizzeria — 1513 St. Charles Ave., (504) 525-7437; 5538 Magazine St., (504) 897-4800; www.slicepizzeria. com — Slice serves pizza by the pie or slice, plus salads, pasta and more.

The Sportsman’s Paradise pie is topped with Gulf shrimp, andouille, corn, diced tomatoes and caramelized onions. Full bar available. No reservations. Lunch and dinner daily.

Credit cards. $

Charles Seafood — 8311 Jefferson Hwy., (504) 405-5263 — Trout is stuffed with crabmeat, topped with crawfish Acadiana sauce and served with vegetables, salad and bread. The menu includes soups, salads, sandwiches, fried seafood platters, tuna steaks and a few Italian entrees, such as paneed veal. No reservations. Lunch and dinner Tue.-Sat. Credit cards. $$

Rock-n-Sake (823 Fulton St., 504-581-7253; www.rocknsake.com) serves beautiful sushi and rolls in a newly renovated dining room.

P H OTO BY C H ER Y L G ER B ER

Theo’s Neighborhood Pizza — 4218 Magazine St., (504) 894-8554; 4024 Canal St., (504) 302-1133; www. theospizza.com — There is a wide variety of specialty pies and diners can build their own from the selection of more than two-dozen toppings. The menu also includes salads and sandwiches. No reservations. Lunch and dinner daily.

Credit cards. $

SANDWICHES & PO-BOYS The Big Cheezy — 422 S. Broad St., (504) 302-2598; www.thebigcheezy. com — The menu of gourmet grilled cheese sandwiches includes a namesake triple-decker Big Cheezy with Gouda, Gruyere, pepper Jack, cheddar, mozzarella and Monterey Jack on challah bread. No reservations. Lunch and dinner daily. Credit cards. $ Killer Poboys — 811 Conti St., (504) 252-6745; www.killerpoboys.com — At the back of Erin Rose, Killer

Poboys offers a short and constantly changing menu of po-boys.

The Dark and Stormy features pork shoulder slowly braised with ginger and Old New Orleans Spiced Rum and is dressed with house-made garlic mayo and lime cabbage. No reservations. Lunch and dinner Wed.-Sun. Cash only. $ Liberty Cheesesteaks — 5031 Freret St., (504) 875-4447; www. libertycheesesteaks.com — The Original is a Philly-style cheesesteak filled with chopped New York strip steak, caramelized onions and melted provolone. The Buffalo chicken steak features chicken breast dressed with wing sauce, American and blue cheese and ranch dressing is optional. No reservations. Lunch and dinner daily. Credit cards. $ Magazine Po-Boy Shop — 2368 Magazine St., (504) 522-3107 — Choose from a long list of po-boys filled with everything from fried seafood to corned beef to hot sausage to veal. There are breakfast

Runway Cafe

burritos in the morning and daily lunch specials. No reservations. Breakfast and lunch Mon.-Sat. Credit cards. $ Short Stop Po-Boys — 119 Transcontinental Drive, Metairie, (504) 885-4572; www.shortstoppoboysno.com — Popular po-boy options include fried shrimp or fried oysters and roast beef, featuring beef slow cooked in its own jus.

Short Stop’s gumbo combines smoked andouille sausage and chicken. No reservations. Breakfast and lunch Mon.-Sat., early dinner Mon.-Thu., dinner Fri.-Sat. Credit cards and checks. $ Tracey’s Original Irish Channel Bar — 2604 Magazine St., (504) 897-5413; www. traceysnola.com — The neighborhood bar’s menu includes roast beef and fried seafood po-boys, seafood platters, fried okra, chicken wings, gumbo, soups, salads and more. No reservations. Lunch and dinner daily, late-night Fri.-Sat. Credit cards. $

SEAFOOD Basin Seafood & Spirits — 3222 Magazine St., (504) 302-7391; www. basinseafoodnola.com — The menu includes grilled whole fish, royal red shrimp with garlic butter and crab and crawfish beignets with remoulade.

Char-broiled oysters are topped with garlic butter and Parmesan and served with garlic bread. Reservations accepted.Lunch and dinner daily. Credit cards. $$

Half Shell Oyster Bar and Grill — 3101 Esplanade Ave., (504) 298-0504; www. halfshellneworleans.com — The Bayou Boogaloo breakfast features a three-egg omelet with sauteed shrimp and crawfish with fried oysters and shrimp sauce on top.

Voodoo Bleu features bacon-wrapped char-grilled oysters topped with garlic-butter and blue cheese. No reservations. Lunch, brunch and dinner Thu.-Tue. Credit cards. $$ Mr. Ed’s Seafood & Italian Restaurant — 910 West Esplanade Ave., Kenner, (504) 463-3030; 1001 Live Oak St., Metairie, (504) 838-0022; www. mredsno.com — The menu includes seafood, Italian dishes, fried chicken, po-boys, salads and daily specials.

Eggplant casserole is stuffed with shrimp and crabmeat. Lunch and dinner Mon.-Sat. Credit cards. $$ Red Fish Grill — 115 Bourbon St., (504) 598-1200; www.redfishgrill.com — Seafood favorites include hickory-grilled redfish, pecan-crusted catfish, alligator sausage and seafood gumbo.

Barbecue oysters are flash fried, tossed in Crystal barbecue sauce and served with blue cheese dressing.

Reservations accepted. Lunch and dinner daily. Credit cards. $$$

STEAKHOUSE Austin’s Seafood and Steakhouse — 5101 West Esplanade Ave., Metairie, (504) 888-5533; www.austinsno.com

— Austin’s serves prime steaks, chops and seafood. Veal Austin features paneed veal topped with Swiss chard, bacon, mushrooms, asparagus, crabmeat and brabant potatoes on the side. Reservations recommended.

Dinner Mon.-Sat. Credit cards. $$$ Dickie Brennan’s Steakhouse — 716 Iberville St., (504) 522-2467; www. dickiebrennansrestaurant.com — The house filet mignon is served atop creamed spinach with masa-fried oysters and Pontalba potatoes.

Popular starters include the jumbo lump crabcake made with aioli. Reservations recommended. Lunch Friday, dinner daily. Credit cards. $$$

TAPAS/SPANISH Mimi’s in the Marigny — 2601 Royal St., (504) 872-9868 — Mushroom manchego toast is a favorite here.

Hot and cold tapas dishes range from grilled marinated artichokes to calamari. Reservations accepted for large parties. Dinner and late-night Tue.-Sun. Credit cards. $

VEGETARIAN Good Karma Cafe — Swan River Yoga, 2940 Canal St., (504) 401-4698; www. swanriveryoga.com — The Malaysian curry bowl features vegetables and soy protein over brown or basmati rice. The Good Karma plate includes a selection of Asian and Indian vegetables, a cup of soup, salad with almond dressing and brown or basmati rice.

The cafe serves free trade and organic coffee. No reservations. Breakfast and lunch Mon.-Sat., dinner Sat. Credit cards. $$ Seed — 1330 Prytania St., (504) 3022599; www.seedyourhealth.com — Seed uses local, organic ingredients in its eclectic global menu, including soups, salads, nachos, sandwiches and more. Raw pad thai features shredded cucumber, carrots, peppers, jicama, bean sprouts and peanuts in house-made marinade. Reservations accepted. Lunch and dinner daily.

Credit cards. $$

VIETNAMESE Lotus Vietnamese Cuisine — 5359 Mounes St., Suite H, Elmwood, (504) 301-0775 — The menu features spring rolls, fried Vietnamese egg rolls, vermicelli bowls, rice dishes, pho and seafood and chicken stock soups with egg noodles. Lotus combination pho includes steak, brisket and meatballs. No reservations. Lunch and early dinner Mon.-Sat. Credit cards. $

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

DISCOUNT VALIDATED PARKING AT CANAL PLACE

MUSIC LISTINGS Contact Anna Gaca listingsedit@gambitweekly.com 504.483.3110 | FAX: 866.473.7199

TUESDAY 8 21st Amendment — Washboard Chaz Blues Trio, 8 Bacchanal — Mark Weliky Trio, 7:30 Bamboula’s — Justin Donovan, 2; Vivaz, 4:30; Dana & the Boneshakers, 8 Banks Street Bar — Mike Doussan Band, 10 Blue Nile Balcony Room — Open Ears Music Series feat. Jeremy Marx Group, Khari Lee & Moses Eder, 10 Cafe Negril — Four Sidemen of the Apocalypse, 6; John Lisi & Delta Funk, 9:30 Casa Borrega — Hector Gallardo’s Cuban Jazz Trio, 7 Checkpoint Charlie — Jamie Lynn Vessels, 7; Alex Culebrath, 11 Chickie Wah Wah — Albanie Falletta, 5:30; Jon Cleary, 8 Circle Bar — Laura Dyer Jazz Trio, 6; Renee is a Zombie, Silo, Scarecrow Sonic Boombox, 10 Columns Hotel — John Rankin, 8 Crescent City Brewhouse — New Orleans Streetbeat, 6 Dos Jefes Uptown Cigar Bar — Tom Hook & Wendell Brunious, 9 Dragon’s Den (downstairs) — Dr. Mary’s Monkey, 10 Gasa Gasa — Cyrus Nabipoor residency feat.

Monomyth, Doombalaya, Brass Lightning, 8 Hi-Ho Lounge — Da Truth Brass Band, 10 House of Blues — Uncle Lucius, Booher, RetroElectro, 7 Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans — OTRA, 8 Little Gem Saloon — Messy Cookers, 7 The Maison — New Orleans Swinging Gypsies, 4; Gregory Agid Quartet, 6:30; Messy Cookers, 9:30 Maple Leaf Bar — Rebirth Brass Band, 10:30 Old Opera House — Chicken on the Bone, 7:45 Preservation Hall — The Preservation Hall-Stars feat. Shannon Powell, 8, 9 & 10

Ralph’s on the Park — Joe Krown, 5 Richard Fiske’s Martini Bar + Restaurant — Lucas Davenport, 7 Siberia — Black Slate, Righteous Wrong Reggae Band, DJ T-Roy, 9 Sidney’s Saloon — Toot Sweet, The No Counts, 9:30 Spotted Cat — Andy Forest, 4; Jazz Band Ballers, 6; Smokin’ Time Jazz Club, 10

WEDNESDAY 9 21st Amendment — Jeff “Snake” Greenberg’s Charming Lil’ Quartet, 8 Bacchanal — Jesse Morrow Trio, 7:30 Bamboula’s — Bamboula’s Hot Trio feat. Giselle Anguizola, 2; Messy Cookers, 6:30; Mem Shannon Band, 10 Banks Street Bar — Major Bacon, 10 Blue Nile — New Orleans Rhythm Devils, 8; New Breed Brass Band, 11 BMC — Mark Appleford, 5 Bombay Club — Kris Tokarski, 8 Bourbon O Bar — Eudora Evans, 8 Bourbon Orleans Hotel — Geo Bass, 8 Buffa’s Lounge — The Honeypots, 8 Cafe Negril — The Melatauns, 6; Another Day in Paradise, 9 Carousel Bar & Lounge — Tom Hook & Wendell Brunious, 8:30 Casa Borrega — Sasha Masakowski & Jenna McSwain, 6:30

Godspeed You! Black Emperor

Godspeed You! Black Emperor is almost too immense to enjoy. It’s a band to ponder, to let wash over you, in which to become immersed. The Montreal instrumentalists spent a quiet decade between releases and, Godspeed You! SEPT like dog years, the span seemed Black Emperor to take forever and went by in the 9 p.m. Saturday blink of an eye. When they returned Joy Theater to the studio, with 2012’s surprise four-song, 53-minute Allelujah!

1200 Canal St. Don’t Bend! Ascend!, it wasn’t so (504) 528-9569 much a reunion as a reprise after a lengthy rest; the two 20-minute www.thejoytheater.com anvils, “Mladic” and “We Drift Like Worried Fire,” were recompenses to anyone who sacrificed their eardrums at concerts in the early 2000s. It’s music that is and always will be: the sound of storms gathering, of glaciers melting and waters rising, of certain species evolving and others becoming extinct. Rather than belonging to any particular genre, Allelujah feels like time-lapse video footage of the entire history of a movement, be it punk or metal or noise — there is birth and life and death and decay, and everything feeds back into that which begat it, all the while new things springing from the organic matter left behind. Fifth LP Asunder, Sweet and Other Distress (Constellation) can rightly be called the first “new” Godspeed material since 2002’s Yanqui U.X.O., and it’s a twisted, purple-tinged mushroom that’s punched through the dung. Exclamatory opener “Peasantry or ‘Light! Inside of Light!’” is all heavy psych-rock hits and smeared guitar leads; “Lambs’ Breath” all static atmosphere and eerie, otherworldly possession. “Asunder, Sweet” swarms out of the former’s drones, half insect, half electrical interference; and “Piss Crowns Are Trebled” plays the part of the big finish, a temple vice of drones and strings, crashing cymbals and imploding framework. It’s exhausting and exhilarating, a workout that works from within. Tickets $25-35. — NOAH BONAPARTE PAIS

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Davenport Lounge — Jeremy Davenport, 5:30 DMac’s — N’awlins Johnnys, 8 Dos Jefes Uptown Cigar Bar — Stevie Nilles, 9 Dragon’s Den (downstairs) — Reggae Night with DJ T-Roy, Bayou International Sound, 10 Fountain Lounge at the Roosevelt Hotel — Antoine Diel Duo, 5

New Orleans — Dana Abbott, 5; Irvin Mayfield & the NOJO Jam, 8

Prime Example Jazz Club — Jesse McBride & Next Generation, 8 & 10

The Jefferson Orleans North — Jay Zainey Orchestra, 6:30

Ralph’s on the Park — Joe Krown, 5

Joy Theater — Passion Pit, Atlas Genius, 7:30

Richard Fiske’s Martini Bar + Restaurant — Lucas Davenport, 7

The Maison — Organica, 4; Jazz Vipers, 6:30; Willfunk, 9:30

Rock ’n’ Bowl — The Boogiemen, 8

Maple Leaf Bar — Hill Country Hounds, 10

Saturn Bar — Bryan Lewis Saunders, Mannequin Hollowcaust, Herr Schmitt vs. Schitzomoffet, 10

French Market — Patrick Cooper, Ruby Ross & Natasha Sanchez, 3:15

Chickie Wah Wah — John Rankin, 5:30; Trent Pruitt, 6; Lynn Drury & John Fohl, 8; Cole Williams, 10:30

Gasa Gasa — Nick Diamonds, Small Feet, Sharks Teeth, 8 Hi-Ho Lounge — Dr. Sketchy, 7

Circle Bar — Joe Shedlo, 6; Crooks on Tape, Skelatin, 10

House of Blues — Jet Lounge, 11

Old Opera House — Chicken on the Bone, 7:45

Columns Hotel — Andy Rogers, 8

House of Blues (Big Mama’s Lounge) — Marcos & Crescent Citizen, 6

One Eyed Jacks — Heartless Bastards, Alberta Cross, 9

Crescent City Brewhouse — New Orleans Streetbeat, 6

Howlin’ Wolf Den — Hazy Ray, 8:30 Irvin Mayfield’s Jazz Playhouse, Royal Sonesta

Recovery Room Bar & Grill — Oscar & the Blues Cats, 8:30

Little Gem Saloon — Vincent Marini, 7

Checkpoint Charlie — T-Bone Stone & the Happy Monsters, 7; Afro Cube, 11

The Corner Pub — PLVNET, Lotus Crush, 9

PREVIEW

Mo’s Chalet — Da Krewe Band, 7 Neutral Ground Coffeehouse — Bryan Ranney, 9

Ooh Poo Pah Doo Bar — Jason Neville Band, 8 Preservation Hall — Preservation Hall All Stars feat.

Mark Braud, 8, 9 & 10

Saucy’s — Mark Appleford, 6 Siberia — James Leg, Blind Texas Marlin, 6; Negura Bunget, Dynfari, Grimegod, Mehenet, 9 Snug Harbor — Uptown Jazz Orchestra feat. Delfeayo Marsalis, 8 & 10 Spotted Cat — Chris Christy, 4; Shotgun Jazz Band, 6; Antoine Diel & the New Orleans Misfit Power, 10 PAGE 58

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

DMac’s — Kenny Triche, 8

Prime Example Jazz Club — Sidemen+1, 8 & 10

C O M P L E T E L I S T I N G S A T W W W. B E S T O F N E W O R L E A N S . C O M

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MUSIC LISTINGS PAGE 57

Three Muses — Leslie Martin, 5; Jon Roniger Trio, 7 Vaso — Angelica Matthews & the Matthews Band, 10

THURSDAY 10 21st Amendment — New Orleans Swinging Gypsies, 4:30; New Orleans Ragweeds, 8 Bacchanal — The Courtyard Kings, 7:30 Bamboula’s — The Tradsters, 2; Adam Crochet, 6:30; NOLA Swinging Gypsies, 10 Banks Street Bar — Sweet Jones, 9 Blue Nile — Bayou International Reggae Night with DJ T-Roy, 11 Blue Nile Balcony Room — Mikey “B3” Band, 10 BMC — Water Seed, 9 Bombay Club — Barry Stephenson Duo, 8 Bourbon O Bar — Eudora Evans, 8 Buffa’s Lounge — Josh Paxton, 8 Cafe Istanbul — Michaela Harrison, 7 Cafe Negril — Revival, 6; Soul Project, 9 Checkpoint Charlie — Yamomenem, 7; Doug Strahan & the Good Neighbors, 11

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Chickie Wah Wah — Phil DeGruy, 6

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Circle Bar — Denton Hatcher, 6; CLINTMAEDGENRADIO, Rob Cambre, 10 City Park Botanical Garden — Thursdays at Twilight feat.

New Orleans Mystics, 6 Columns Hotel — Naydja CoJoe, 8 Crescent City Brewhouse — New Orleans Streetbeat, 6 Davenport Lounge — Jeremy Davenport, 5:30 DMac’s — Fools on Stools feat.

Jason Bishop, 8 Dos Jefes Uptown Cigar Bar — Kitt Lough, 9 Dragon’s Den (downstairs) — Joystick, Night Gaunts, Days n Daze, Vapo Rats, Flying Raccoon Suit, 10 Dragon’s Den (upstairs) — Bayou Saints, 7 Fountain Lounge at the Roosevelt Hotel — Tom Hook & Wendell Brunious, 5:30 Freret Street Publiq House — Brass-A-Holics, 9:30 Funky 544 — Chicken on the Bone, 8

Irish House — Ruby Ross, 6; Sea shanty night, 7

Blue Nile — Kermit Ruffins & the Barbecue Swingers, 7; Original Pinettes Brass Band, 11

Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans — Ashlin Parker Trio, 5; The James Rivers Movement, 8

Blue Nile Balcony Room — BJ Organica, 10 BMC — Big Al & the Heavyweights, 6

Le Bon Temps Roule — Soul Rebels, 11

Bombay Club — Phillip Manuel, 8

Howlin’ Wolf — Tink, 10

Little Gem Saloon — Marlon Jordan, 7 Louis Armstrong Park — Jazz in the Park feat. Partners N Crime, Brass-A-Holics, 4 The Maison — Jon Roniger, 4; Roamin’ Jasmine, 7; Dysfunktional Bone, 10 Maple Leaf Bar — The Trio feat.

Johnny Vidacovich, 10:30 Marigny Brasserie — Jamey St. Pierre & Dave Freeson, 7 Ogden Museum of Southern Art — Ogden After Hours feat.

The Breton Sound, 6

Bourbon O Bar — Eudora Evans, 8 Buffa’s Lounge — Marc Stone, 5; Chicken & Waffles, 11 Cafe Negril — Dana Abbott Band, 6; Higher Heights Reggae Band, 10 Carousel Bar & Lounge — Robin Barnes Jazz Quartet, 5 Casa Borrega — Los Caballeros del Son, 7:30 Checkpoint Charlie — Mark Appleford, 4; Brother Stone & the Prophets of Blues, 7; Shamaniacs, 11

Old Arabi Bar — Bryan Ranney, 8

Chickie Wah Wah — Michael Pearce, 6

Old Point Bar — Lunch Truck Specials, 8

Circle Bar — Natalie Mae, 6; Settly, 10

Preservation Hall — Preservation Hall All Stars feat. Lucien Barbarin, 8, 9 & 10 Ralph’s on the Park — Joe Krown, 5 Republic New Orleans — Crookers, 10 Richard Fiske’s Martini Bar + Restaurant — James Martin Band, 7 Rivershack Tavern — Adam Pearce, 8 Rock ’n’ Bowl — Leroy Thomas, 8:30 Siberia — The Salt Wives, 6; Haujobb, Alter Der Ruine, Direct Attack, 9 Snug Harbor — Jason Stewart Trio, 8 & 10 Spotted Cat — Sarah McCoy & the Oopsie Daisies, 4; Miss Sophie Lee, 6; Jumbo Shrimp, 10 Three Muses — Sarah Quintana, 5; St. Louis Slim, 7:30

The Civic Theatre — Halestorm, 8:30 Columns Hotel — Ted Long, 6 Crescent City Brewhouse — New Orleans Streetbeat, 6 Davenport Lounge — Jeremy Davenport, 9 d.b.a. — Smokin’ Time Jazz Club, 6; Big Chief Monk Boudreaux, 10 Dew Drop Social and Benevolent Hall — Don Vappie & the Creole Jazz Serenaders feat.

Quiana Lynell, 6:30 Dish on Hayne — Sharon Martin, 6:30 DMac’s — Swamp Motel, 9 Dos Jefes Uptown Cigar Bar — Tom Fitzpatrick & Turning Point, 10 Dragon’s Den (downstairs) — Christin Bradford feat. Khris Royal, 7; Kidd Love, 10

Verret’s Lounge — Chapter:SOUL, 10

Fountain Lounge at the Roosevelt Hotel — Tom Hook & Wendell Brunious, 5; Antoine Diel Trio, 8:30

Yuki Izakaya — Norbert Slama, 8; Black Pearl, 11

Funky 544 — Chicken on the Bone, 7:30

FRIDAY 11

Gasa Gasa — Tedo Stone, Oak House, Yard Dog, 9

Vaso — Bobby Love & Friends, 5

21st Amendment — Emily Estrella & Friends, 2:30; Viper Mad Quartet, 6; Royal St. Windin’ Boys feat. Jenavieve Cook, 9:30 Andrea’s Restaurant, Capri Blu Piano Bar — Philip Melancon, 8

Gasa Gasa — King Gizzard & the Lizard Wizard, Michael Rault, Bottomfeeders, FIRST!, 8

Bamboula’s — Chance Bushman’s Rhythm Stompers, 2; Carl LeBlanc, 6:30; Smoky Greenwell Band, 10

House of Blues — Turnpike Troubadours, Adam Hood, 7

Banks Street Bar — N’awlins Johnnys, 10

Gattuso’s Neighborhood Bar and Restaurant — Harvey Jesus & Fire, 7 Golden Lantern — Nighthawk, 7 Hi-Ho Lounge — The Sufficients, 7; Ritual feat. Casa Samba, DJ KA2A, Eelsauce, 10 House of Blues — Turquoise Jeep, Billsberry Flowboy, 8 House of Blues Voodoo Garden — Jay Dufour, 5; Justin Donovan Duo, 9

MUSIC LISTINGS Howlin’ Wolf Den — Chapter:SOUL, 10

Ugly Dog Saloon — River Barrel Blues, 7

Gasa Gasa — Diarrhea Planet, Video Age, Gland, 9

Irish House — One Tailed Three, 7

Union Station Pub & Grill — The Little Things, 6

Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans — Tom Worrell, 5; Leon “Kid Chocolate” Brown, 8

Vaso — Bobby Love & Friends, 3

Gattuso’s Neighborhood Bar and Restaurant — Andy Hymel & the Allstars, 2; Mike Corrado, 7

Kerry Irish Pub — Patrick Cooper, 5; Bryan Ranney, 9

21st Amendment — Big Joe Kennedy, 2:30; The Tradsters, 9:30

Le Bon Temps Roule — Jeff “Snake” Greenberg, 7

AllWays Lounge — Ainsley Matich & the Broken Blues Band, 9

Little Gem Saloon — Nayo Jones, 8

Andrea’s Restaurant, Capri Blu Piano Bar — Philip Melancon, 8

House of Blues Voodoo Garden — Gypsy & the Royal Blues, 5; Michael Liuzza, 9

The Maison — Ramblin’ Letters, 4; Shotgun Jazz Band, 7; Big Easy Brawlers, Fat Ballerina, 10

Bamboula’s — Four Spot Jazz, 1; Caesar Brothers, 5:30; John Lisi Band, 10

Howlin’ Wolf — Rebirth Brass Band, Trevarri, 10

Maple Leaf Bar — Mainline Brass Band, 10:30

Banks Street Bar — Sturmlandia, 10

Irish House — Marshall Baker, 7

Marigny Opera House — Lawrence Sieberth Quartet feat.

Rex Gregory, Peter Harris & Doug Belote, 8

Bar Redux — Hot Tooth, 9

SATURDAY 12

Oak — Bon Bon Vivant, 9

Blue Nile — Washboard Chaz Blues Trio, 7; Ashton Hines & the Big Easy Brawlers feat. Mia Borders, 11

Old Point Bar — Rick Trolsen, 5; Diablo’s Horns, 9:30

Blue Nile Balcony Room — Ambush Reggae Band, 10

Old U.S. Mint — Helen Gillet, 2

Bolden Bar, New Orleans Jazz Market — Leroy Jones Quintet, 8:30

One Eyed Jacks — Fat Stupid Ugly People, Cleric, Crawl, Barghest, 9 Pearl Wine Co. — Sarah Gromko, 8:30 Preservation Hall — The Southern Syncopators feat.

Steve Pistorius, 6; PresHall Brass feat. Daniel Farrow, 8, 9 & 10

Rivershack Tavern — ColdShot, 10 Rock ’n’ Bowl — Sledgehammer, 9:30 The Roosevelt Hotel Bar — Moon Germs, 7 Siberia — Candace Mache, Debbie Davis, Danya Kurtz, 6; DJ Quickie Mart’s birthday feat.

Katey Red, BJ So Cole, Save J, Unicorn Fukr, Tony Skratchere, 9 Snug Harbor — Ellis Marsalis Quartet, 8 & 10 Southport Hall — Know Your Enemy (Rage Against the Machine tribute), 8 Spotted Cat — Andy Forest, 4; Washboard Chaz Blues Trio, 6:30; Cottonmouth Kings, 10

Bourbon O Bar — Johnny Angel & the Swingin’ Demons, 8 Bourbon Orleans Hotel — Geo Bass, 9 Buffa’s Lounge — Alexandra Scott & Josh Paxton, 5; Camile Baudoin & Brint Anderson, 8; As You Like It Trio, 11 Cafe Negril — Jamie Lynn Vessels, 4; Jamey St. Pierre & the Honeycreepers, 7; Dana Abbott Band, 10 Carrollton Station Bar and Music Club — Kevin Sekhani, 10 Checkpoint Charlie — Kenny Triche, 7; LA Hellbenders, 11 Circle Bar — Jeff Pagano, 6; Stellar’s Jay, Sarah Elizabeth, James Rose, 10 Columns Hotel — Michael Liuzza, 4 Crescent City Brewhouse — New Orleans Streetbeat, 6 Davenport Lounge — Jeremy Davenport, 9 d.b.a. — John Boutte, 8; Little Freddie King, 11

St. Roch Tavern — James Jordan & the Beautiful Band, 9:30

DMac’s — Robbins & Lawless, 7; River Rats Band, 9

Three Muses — Matt Johnson Trio, 5:30; Glen David Andrews, 9

Dos Jefes Uptown Cigar Bar — Sunpie & the Louisiana Sunspots, 10

Tipitina’s — Bunnyfest (Bunny Matthews benefit) feat.

Quintron & Miss Pussycat, King James & the Special Men, Guitar Lightnin’ Lee & others, 9

Dragon’s Den (downstairs) — New Orleans Swinging Gypsies, 7

Tulane Ave. Bar — Vanessa Carr, 8

Fountain Lounge at the Roosevelt Hotel — Amanda Ducorbier Trio, 9

Twist of Lime — ITG, Intrepid Bastards, My Hero the Villian, 9

Funky 544 — Chicken on the Bone, 7:30

Hi-Ho Lounge — Hustle with DJ Soul Sister, 11 House of Blues — Zoso (Led Zeppelin tribute), 8

Howlin’ Wolf Den — Paint, 10 Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans — Adonis Rose, 8 Joy Theater — Godspeed You! Black Emperor, Xylouris White, 8 LA46 — Paul Sanchez, 7; Paul Sanchez, 7 Little Gem Saloon — Kermit Ruffins & the Barbecue Swingers, 7 Louisiana Music Factory — Lonely Lonely Knights, 2; Kevin Sekhani, 3 The Maison — Chance Bushman & the Ibervillianaires, 1; Leah Rucker, 4; Smoking Time Jazz Club, 7; Smoking Time Jazz Club, 7 Mandeville Trailhead — Four Unplugged, 6 Maple Leaf Bar — Khris Royal & Dark Matter, Crescent City Horns, 10:30 New Orleans Jazz National Historical Park — Kids’ Swing & Sing feat. The Swing Setters, 12:30 Oak — Jon Roniger, 9 Old Point Bar — Lil’ Red & Big Bad, 9:30 Pontchartrain Vineyards — Jazz’n the Vines feat. Charmaine Neville Band, 6:30 Preservation Hall — Joint Chiefs of Jazz feat. Frank Oxley, 6; Preservation Hall All Stars feat. Mark Braud, 8, 9 & 10 Republic New Orleans — Earl Sweatshirt, NxWorries, Remy Banks, 10 Richard Fiske’s Martini Bar + Restaurant — Lucas Davenport, 6; Glen David Andrews, 9 Ritz-Carlton — Catherine Anderson, 1 Rivershack Tavern — Dave Jordan, 10 Rock ’n’ Bowl — The Boogiemen, 9 The Roosevelt Hotel Bar — Moon Germs, 7 Siberia — Atomic Bitchwax, Against the Grain, Mos Generator, Emerald Heavy, 9 PAGE 60

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Richard Fiske’s Martini Bar + Restaurant — Brian Miller Duet, 6; Lynn Drury, 9

Bombay Club — Kris Tokarski Trio, 8

Golden Lantern — Esplanade Ave. Band, 7:30

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MUSIC LISTINGS PAGE 59

Snug Harbor — Topsy Chapman & Solid Harmony, 8 & 10

Jazz Band, 4; Too Darn Hot, 7; Corporate America, 10

Irish House — Traditional Irish music session, 7

Spotted Cat — Jazz Band Ballers, 3; Panorama Jazz Band, 6; Jazz Vipers, 10

Maple Leaf Bar — Joe Krown Trio feat. Walter “Wolfman” Washington & Russell Batiste, 10

St. Matthew’s United Methodist Church — Watch This 3: The Oldies feat. Southern Tradition Quartet, Jubilee Band, Maggie Probst, Mardi Gras Chorus, 4

Preservation Hall — Preservation Hall All Stars feat. Wendell Brunious, 8, 9 & 10

Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans — Gerald French & the Original Tuxedo Jazz Band, 8

Three Muses — Debbie Davis, 5:30; Shotgun Jazz Band, 9 Tipitina’s — Continental Drifters reunion show, 9 Twist of Lime — Blakk Mantra, Cauldron, Art of the Process, 9 Ugly Dog Saloon — Johnny Sketch & the Dirty Notes, 7

Snug Harbor — Kitt Lough, Michael Pellera Trio, 8 & 10

Windsor Court Hotel (Cocktail Bar) — Anais St. John, 6

Spotted Cat — Yvette Voelker & the Swinging Heathens, 3; Kristina Morales & the Bayou Shufflers, 6; Pat Casey & the New Sound, 10

SUNDAY 13 21st Amendment — Leslie Martin, 3:30; Messy Cookers, 7 Bamboula’s — NOLA Ragweeds, 1; Albanie Falletta, 5:30; Ed Wills Blues 4 Sale, 9 Banks Street Bar — Ron Hotstream & the Mid-City Drifters, 7 Blue Nile — Mykia Jovan, 7:30; Lagniappe Brass Band, 11 Bombay Club — Tom Hook, 8 Buffa’s Lounge — The Telegraph Salesmen, 7 Cafe Negril — Ecirb Muller’s Twisted Dixie, 6; John Lisi & Delta Funk, 9:30

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Ritz-Carlton — Catherine Anderson, 2 Siberia — Whipstriker, Rawhide, Panzerbastard, Abysmal Lord, Axe Ripper, 8

Yuki Izakaya — Norbert Slama, 8

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Richard Fiske’s Martini Bar + Restaurant — Big Fine Ellen Smith, 7

Circle Bar — Micah McKee & Little Maker, Blind Texas Marlin, 6; Bryan Ranney, 10 Crescent City Brewhouse — New Orleans Streetbeat, 6 d.b.a. — Palmetto Bug Stompers, 6; John Paul Keith, 10 DMac’s — HollyRock, 6; Lauren Sturm, 8 Dos Jefes Uptown Cigar Bar — Sean Riley Blues Band, 9 Dragon’s Den (downstairs) — Russell Welch, 7; Church with Unicorn Fukr, 10 Funky 544 — Chicken on the Bone, 7:30 Gasa Gasa — Loose Willis, ORGANized Crime, 8 Hi-Ho Lounge — T-Ray the Violinist & the Vibe, RQ Away, 9 Howlin’ Wolf — Snarky Puppy, Philip Lassiter, 9 Howlin’ Wolf Den — Hot 8 Brass Band, 10

Three Muses — Raphael Bas, 5; Linnzi Zaorski, 8

MONDAY 14 21st Amendment — Tom Hook & Wendell Brunious, 4:30; John Royen & Orange Kellin, 8 Bacchanal — Helen Gillet, 7:30 Bamboula’s — Mark Rubin & Chip Wilson, 2; Justin Donovan, 4:30; Blue Monday Jam feat.

Mason Ruffner, 8 Banks Street Bar — Lauren Sturm’s Piano Night, 7; South Jones, 9 Blue Nile — Higher Heights Reggae Band, 9 Buffa’s Lounge — Antoine Diel, 8 Cafe Negril — Panorama Brass Band, 9:30 Chickie Wah Wah — The Benny Maygarden 3, 6; Alexis & the Samurai, 8 Circle Bar — Get Lo on Dark Mondays, 6; Radio Birds, 10 Columns Hotel — David Doucet, 8 Crescent City Brewhouse — New Orleans Streetbeat, 6 d.b.a. — Flamenco Ven Pa’ Ca, 7; Glen David Andrews, 10 DMac’s — Danny Alexander, 8 Dos Jefes Uptown Cigar Bar — John Fohl, 9 Dragon’s Den (downstairs) — Instant Opus Improv Jazz Series feat. Mars Williams, Tim Daisy, James Singleton & Rob Cambre, 10

Irish House — Patrick Cooper, 6

Gasa Gasa — Great Peacock, Andrew Duhon, 8

Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans — Germaine Bazzle, 8

Hi-Ho Lounge — Bluegrass Pickin’ Party, 8; D. Graziani, 10

The Jefferson Orleans North — The Pat Barberot Orchestra, 6:30

House of Blues — Lil Durk, Hypno Carlito, Alfred Banks, Dirty Boyz, 7

The Maison — Royal Street Winding Boys, 1; Hot & Spicy

Howlin’ Wolf Den — Sego, Teenagers, 8

Kerry Irish Pub — Patrick Cooper, 8 The Maison — Chicken and Waffles, 5; Aurora Nealand & the Royal Roses, 7; Zena Moses & Rue Fiya, 10 Maple Leaf Bar — Jon Cleary & the Absolute Monster Gentlemen, 9 Preservation Hall — Preservation Hall Jazz Masters feat.

Leroy Jones, 8, 9 & 10 Siberia — Black Tusk, Laxer/ Wulf, Wrong, A Hanging, 6; Chiffon, Team Buffy, BJ So Cole, Liquid Nailz, Cole, DJ Drifter, 10 Sidney’s Saloon — King James & the Special Men, 10 Snug Harbor — Charmaine Neville Band, 8 & 10 Spotted Cat — Sarah McCoy & the Oopsie Daisies, 4; Dominick Grillo & the Frenchmen Street All-Stars, 6; Jazz Vipers, 10 Three Muses — Bart Ramsey, 5; Washboard Rodeo, 7 Yuki Izakaya — Miki Fujii & Friends, 8

CLASSICAL/ CONCERTS Trinity Artist Series. Trinity Episcopal Church, 1329 Jackson Ave., (504) 522-0276; www. trinitynola.com — Singer Phyllis Treigle and pianist Anne Sumich perform classical music. 5 p.m. Sunday.

CALL FOR MUSIC Crescent City Sound Chorus.

The women’s chorus holds auditions at 7 p.m. Mondays at Delgado Community College.

Call (601) 550-0983 or visit www.crescentcitysound.com.

Kinderchor. Deutsches Haus, 1023 Ridgewood St., Metairie, (504) 522-8014; www.neworleanskinderchor.blogspot. com — The New Orleans German-American Children’s Chorus meets Saturday afternoons from 4 p.m. to 5 p.m.

Membership is open to all ages and no prior experience in German or singing is necessary.

New Orleans Volunteer Orchestra. The orchestra seeks musicians at intermediate level or higher. Visit www. novorchestra.com for details.

Play Dat! Holy Cross School, 5500 Paris Ave., (504) 942-3100; www.lpomusic.com — Student and adult musicians can rehearse and play alongside members of the Louisiana Philharmonic Orchestra on Sep. 26. The cost is $30 for ages 16-18, $50 for ages 19 and up.

Nominee requirements: • Must be 39 years of age or younger on Nov. 3, 2015 • Live in the New Orleans area

under 40

TWENTY FIFTEEN

• Be worthy of distinction (elected officials are not eligible)

Tell us about your nominee’s background, accomplishments and future plans and be sure to include their exact DOB. If you know someone who fits these requirements, please send your nomination to: EMAIL: kandaceg@gambitweekly.com

Or fill out the form at www.bestofneworleans.com Deadline for nominations: Oct. 2, 2015

2015 EVENT SPONSORED BY:

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

CALL FOR NOMINATIONS

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FILM LISTINGS Contact Anna Gaca listingsedit@gambitweekly.com 504.483.3110 | FAX: 866.473.7199

OPENING THIS WEEKEND 90 Minutes in Heaven (PG-13) — Minister Don Piper (Hayden Christensen) has an out-of-body experiece following a near-fatal car crash in the adaptation of Piper’s 2004 memoir.

Elmwood, Kenner, Slidell Batkid Begins (NR) — Child leukemia survivor Miles Scott gets a chance to be Batkid as the city of San Francisco transforms into Gotham City on Nov. 15, 2013 in Dana Nachman’s documentary. Chalmette Cop Car (R) — A county sherriff (Kevin Bacon) sets out to catch two 10-year-old boys (Hays Wellford and James Freedson-Jackson) who’ve stolen his patrol car and taken it for a joyride. Chalmette

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

The Perfect Guy (PG-13) — After breaking up with her boyfriend, successful lobbyist Leah Vaughn (Sanaa Lathan) meets Carter Duncan (Michael Ealy), a handsome man with a shocking dark side.

Elmwood, West Bank

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The Visit (PG-13) — Siblings Becca (Olivia DeJonge) and Tyler (Ed Oxenbould) discover a dark secret about their seemingly sweet grandparents (Deanna Dunagan and Peter McRobbie) in M. Night Shyamalan’s horror.

Clearview, Elmwood, West Bank, Kenner, Slidell

NOW SHOWING American Ultra (R) — Mike Howell (Jesse Eisenberg) is a stoner whose identity as a CIA agent is a secret even to him, but the past quickly catches up with Mike and his girlfriend (Kristin Stewart). Clearview, Elmwood, Slidell, Canal Place Ant-Man (PG-13) — Dr. Hank Pym (Michael Douglas) recruits Scott Lang (Paul Rudd) to help defeat a nefarious enemy with the powers of Ant-Man: shrinking in size while gaining superhuman strength.

Clearview, Elmwood, West Bank, Kenner, Slidell, Regal The Diary of a Teenage Girl (R) — Fifteen-year-old Minnie (Bel Powley) experiences

a sexual awakening and begins sleeping with her mother’s boyfriend (Alexander Skarsgard) in a drama set in 1970s San Francisco. Elmwood Dope (R) — A chance encounter at a party sends geeky high school student Malcolm (Shameik Moore) and his friends on a wild escape as drug dealers pursue a stash hidden in Malcolm’s backpack.

Clearview, Elmwood, West Bank, Kenner, Slidell, Regal Fantastic Four (PG-13) — Four young friends transport to an alternate universe, where their newfound powers as Mr. Fantastic, the Thing, the Human Torch and the Invisible Woman enable them to fight to save Earth. Clearview, Elmwood, West Bank, Kenner, Slidell, Regal The Gift (R) — Young couple Simon (Jason Bateman) and Robyn (Rebecca Hall) find their lives thrown off balance after a chance encounter with Simon’s high school friend. Clearview, Elmwood, West Bank, Kenner, Slidell, Canal Place Hitman: Agent 47 (R) — Genetically engineered assassin Agent 47 (Rupert Friend) has a new target: a sinister corporation that wants to use his unique biology to build an army of killers. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place Inside Out (PG) — After her family moves to San Francisco, 11-year-old Riley Anderson (Kaitlyn Dias) copes with strong emotions, personified by actors including Amy Poehler and Mindy Kaling in this Pixar film. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal Jimmy’s Hall (PG-13) — In 1930s Ireland, communist activist Jimmy Gralton (Barry Ward) and his dance hall become political targets.

Canal Place Jurassic World (PG-13) — Twenty-two years after Jurassic Park, the dinosaur theme park is up and running — what could possibly go wrong? Clearview, Elmwood, West Bank, Regal Mad Max: Fury Road — An IMAX 3D Experience (R) — Imperator Furiosa (Charlize Theron) and Max

C O M P L E T E L I ST I N G S AT W W W. B E S T O F N E W O R L E A N S . C O M

Rockatansky (Tom Hardy) lead a band of rebels from a tyrannical leader through a post-apocalyptic desert wasteland. Clearview The Man From U.N.C.L.E. (PG-13) — CIA agent Napoleon Solo (Henry Cavill) and KGB agent Illya Kuryakin (Armie Hammer) team up against a mysterious nuclear threat in a film reboot of the classic Cold War TV series. Clearview, Elmwood, Slidell, Regal Minions (PG) — Three minions (the yellow, goggle-eyed characters from Despicable Me) seek a new evil overlord and find her in super-villian Scarlet Overkill (Sandra Bullock). Elmwood, West Bank, Kenner, Slidell, Regal Mission: Impossible Rogue Nation (PG-13) — Ethan Hunt (Tom Cruise) and his team tackle a new threat, an international organization called the Syndicate, in the series’ fifth installment.

Clearview, Elmwood, West Bank, Kenner, Slidell, Regal Mistress America (R) — New to New York City, a lonely college freshman (Lola Kirke) befriends her zany future stepsister (Greta Gerwig) in a film from Noah Baumbach. Elmwood, Prytania, Canal Place No Escape (R) — Jack and Annie Dwyer (Owen Wilson and Lake Bell), an American expatriate couple in southeast Asia, race to escape a violent coup with help from a mysterious government agent (Pierce Brosnan).

Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place Phoenix (PG-13) — After undergoing reconstructive surgery, a Holocaust survivor (Nina Hoss) reunites with her husband (Ronald Zehrfeld) and tries to find out if he betrayed her to the Nazis. Prytania Pixels (PG-13) — President Will Cooper (Kevin James) recruits his childhood pal, former video-game champ Sam Brenner (Adam Sandler) to lead a team of old-school arcade players (Peter Dinklage, Josh Gad) and a military specialist (Michelle Monaghan) to save the planet. Elmwood, West Bank, Kenner, Slidell, Regal Ricki and the Flash (PG-13) — Rock ’n’ roller Ricki Rendazzo (Meryl Streep) returns home to Indiana, hoping to reconnect with her ex-husband (Kevin Kline) and their two

FILM LISTINGS

grown children (Mamie Gummer and Sebastian Stan).

Elmwood, Slidell, Regal Shaun the Sheep Movie (PG) — Mischevious sheep Shaun plots a day off from farm life, but quickly gets in over his head in this stop-motion animated film. Chalmette Sinister 2 (R) — A woman (Shannyn Sossamon) and her twin sons move into a rural house inhabited by an evil spirit that wants them dead.

Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal Southpaw (R) — Tragedy strikes the seemly perfect life of boxing champion Billy “The Great” Hope (Jake Gyllenhaal), forcing him to start over with the help of former fighter Titus “Tick” Wills (Forest Whitaker).

Elmwood, West Bank, Kenner, Slidell, Regal Straight Outta Compton (R) — Ice Cube (O’Shea Jackson Jr.), Dr. Dre (Corey Hawkins), Eazy-E (Jason Mitchell), DJ Yella (Neil Brown Jr.) and MC Ren (Aldis Hodge) change West Coast hip-hop forever in this drama based on the rise of N.W.A. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place

Trainwreck (R) — Comedian Amy Schumer stars as a commitment-phobic magazine writer wondering whether a charming interview subject (Bill Hader) might be worth her time.

Elmwood, Canal Place The Transporter Refueled (PG-13) — The sequel stars Ed Skrein as Frank Martin, a mercenary smuggler who becomes embroiled in a bank heist and the kidnapping of a Russian kingpin.

Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place Un Gallo con Muchos Huevos (PG-13) — A timid young rooster named Toto (Bruno Bichir) summons the courage to fight an evil rancher who threatens to destroy his family in this Mexican animated film. Elmwood Vacation (R) — Recalling fond memories of his own childhood family vacation, Rusty Griswold (Ed Helms)

A Walk in the Woods (R) — Determined to hike the Appalachian Trail, travel writer Bill Bryson (Robert Redford) takes the only companion he can find: his ne’er-do-well old friend Stephen (Nick Nolte). Clearview, Elmwood, West Bank, Slidell, Regal, Canal Place War Room (PG) — A troubled woman turns to prayer in this independent Christian drama. Elmwood, West Bank, Kenner, Slidell, Regal We Are Your Friends (R) — Young DJ Cole Carter (Zac Efron) dreams of hitting it big in the EDM scene, but things get complicated when he falls for his mentor’s girlfriend (Emily Ratajkowski).

Clearview, Elmwood, West Bank, Kenner, Slidell, Regal

SPECIAL SCREENINGS Gueros (NR) — Sent to live with his slacker older bother in Mexico City, Tomas (Sebastian Aguirre) sets out on a quest to find a forgotten folk singer. Indywood presents the screening. In Spanish with England subtitles. 7 p.m.

Friday-Sunday. Shaolin-Do The Guns of Navarone (PG) — Gregory Peck stars as an American soldier who takes over leadership of his commando unit to disarm a German stronghold. 10 a.m.

Sunday. Prytania How to Change the World Live Premiere (NR) — Jerry Rothwell’s documentary tells the story of Robert Hunter, the first president of Greenpeace. The screening includes a filmed Q&A session. 7:30 p.m. Wednesday. Elmwood I’ll See You in My Dreams (PG-13) — After the death of her dog, retiree Carol (Blythe Danner) pursues new relationships and reconnects with her daughter. AARP hosts the screening. 6:30 a.m. Thursday. West Bank Kanye West Yeezy Season 2 Premiere (NR) — Yeezy season approachin’ at this secretive screening that likely features West’s new fashion collection. 3 p.m.

Thursday. West Bank Keinohrhasen (NR) — Gossip columnist Ludo (Til Schweiger) must serve 300 hours of community service at

a daycare run by a former schoolmate (Nora Tschirner) in this romantic comedy. In German with English subtitles. 7:30 p.m. Wednesday.

Deutsches Haus Little Giants (PG) — NORDC screens the 1994 comedy about two adult brothers who coach rival kids’ football teams that couldn’t be more different. Activities at 6 p.m., film at sunset. 6 p.m. Friday.

Harrell Park Ma petite planete cherie (NR) — A boy and a girl learn about nature and how to care for it in Jacques-Remy Girerd’s animated children’s film. In French with English subtitles. 10:30 a.m. Saturday. Alliance Francaise Mayweather vs. Berto (NR) — Undefeated Floyd Mayweather Jr. takes on welterweight world champion Andre Berto in Las Vegas.

7 p.m. Saturday. Elmwood Nerdist Presents: The Hive (NR) — This special screening of zombie thriller The Hive includes extras featuring Steve Aoki, Chris Hardwick and others. 7:30 p.m. Monday.

Elmwood, Regal The Neverending Story (PG) — A shy boy named Bastian (Barret Oliver) discovers a library book that connects him with a fantasy world in the 1984 classic. The New Orleans Film Society hosts the drive-in screening. 7:45 p.m. Saturday. Whole Foods Market Broad Street A Nightmare on Elm Street (R) — Serial killer Freddy Krueger stalks Midwestern teenagers in Wes Craven’s classic slasher flick. 10 p.m.

Sunday. Prytania A Pigeon Sat on a Branch Reflecting on Existence (PG-13) — A pair of ineffective novelty salesmen (Nils Westblom, Holger Anderson) are among the odd characters in a series of offbeat and deadpan comedic sketches

by Swedish director Roy Andersson. Tuesday-Thursday; call for times. Chalmette Roman Holiday (NR) — Audrey Hepburn and Gregory Peck star in the 1953 romance about a European princess and an American reporter who meet in Rome.

10 a.m. Wednesday. Prytania Stations of the Cross (NR) — Maria (Lee van Acken), a teenage girl from a devoutly Catholic family, attempts to follow Jesus’ path to crucifixion in this German satire.

Tuesday-Thursday; call for times. Chalmette PAGE 64

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Testament of Youth (PG-13) — The drama is based on the memoir of English feminist and pacifist Vera Mary Brittain (Alicia Vikander), who left her college studies to become a nurse during World War I. Canal Place

surprises his wife Debbie (Christina Applegate) and their kids with a road trip.

Elmwood, Kenner

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FILM LISTINGS REVIEW PAGE 63

CALL FOR FILMMAKERS

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Create Louisiana Filmmakers Grant.

The Louisiana Endowment for the Humanities, the New Orleans Film Society and Deep South Studios offer a $50,000 grant for a short film project to be screened at the 2016 New Orleans Film Festival. Visit www. leh.org or email grants@ leh.org for application and details. Deadline Sep. 14.

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Alliance Francaise: 1519 Jackson Ave., (504) 568-0770; www. af-neworleans.org AMC Clearview Palace 12: Clearview Mall, 4486 Veterans Memorial Blvd., Metairie, (504) 887-1257; www.amctheatres.com AMC Elmwood Palace 20: 1200 Elmwood Park Blvd., Harahan, (504) 733-2029; www.amctheatres.com AMC Westbank Palace 16: 1151 Manhattan Blvd., Harvey, (504) 263-2298; www.amctheatres.com Chalmette Movies: 8700 W. Judge Perez Drive, Chalmette, (504) 3049992; www.chalmettemovies.com Deutsches Haus: 1023 Ridgewood St., Metairie, (504) 522-8014; www.deutscheshaus.org The Grand 14 Esplanade: 1401 W. Esplanade Ave., Kenner, (504) 229-4259; www.thegrandtheatre. com The Grand 16 Slidell: 1950 Gause Blvd. W., Slidell, (985) 641-1889; www.thegrandtheatre. com Harrell Park: 2300 Leonidas St. at South Claiborne Avenue; www. nola.gov/nordc Prytania Theatre: 5339 Prytania St., (504) 891-2787; www. theprytania.com Regal Covington Stadium 14: 69348 Louisiana State Hwy. 121, Covington, (985) 871-7787; www.regmovies. com Shaolin-Do Kung Fu & Tai Chi: 4210 St. Claude Ave., (504) 944-1880; www.indywood.org The Theatres at Canal Place: The Shops at Canal Place, 333 Canal St., (504) 581-2540; www. thetheatres.com Whole Foods Market: 300 N. Broad St., (504) 434-3364; www.neworleansfilmsociety.org

Cop Car

THRU SEPT

Cop Car 4:30 p.m. & 9:15 p.m. daily Chalmette Movies, 8700 W. Judge Perez Drive, Chalmette (504) 304-9992 www.chalmettemovies.com

Even before the rise of crime-centered psychological thrillers in the late 1940s and ’50s now known as film noir, Hollywood cranked out crime stories packed with heists, hold-ups, crooked cops and ruthless gangsters.

Like the other genre films of that time (Westerns, scifi, etc.), the early crime movies delivered no-nonsense entertainment and seemed to thrive on the limitations of the form. That’s the aesthetic behind director Jon Watts’ Cop Car, a minimalist crime thriller that looks to the early films of Joel and Ethan Coen — Blood Simple in particular — for modern-day inspiration.

True to its roots, Cop Car’s initial set-up couldn’t be more straightforward: two 10-year-old boys (newcomers Hays Wellford and James Freedson-Jackson) walking in a secluded field in rural Colorado stumble upon an empty police cruiser belonging to the local sheriff. Making the first in a series of very bad decisions, the boys take the car for a joy ride. We soon learn that Sheriff Kretzer (Kevin Bacon) was nearby doing something lawmen are not supposed to do, which means that getting the car back without drawing attention becomes a matter of life or death for him. Complications and plot twists ensue as the upper hand shifts constantly among the story’s five main characters.

Shot on a tiny budget with what may be the year’s sparest screenplay, Cop Car manages to do a lot with a little. The wide-open spaces and extended silences give the film a feel all its own. At the center of the story is Bacon’s tightly wound, criminally inclined sheriff, all bushy mustache and wire-rimmed shades, as he struggles to keep his life from unraveling through the actions of two innocent kids and a little bad luck. Bacon throws himself into the role with enough gusto to make the film’s potentially too-familiar territory appear fresh.

There’s a wonderfully disruptive scene in the middle of the film in which the sheriff is obliged to steal a car by first picking the door lock with a dangling shoelace. His struggle goes on way too long for a more conventional film but works nicely in the context of Cop Car. The scene also points to the ingenuity possible within the tight parameters of a genre film.

Both Wellford and Freedson-Jackson are completely natural as the rebellious but well-adjusted kids, even as Watts’ script (co-written with Christopher Ford) renders them too unsophisticated for 2015 — especially since their repeated mistakes and the resulting dangers are the only things pushing the story forward. Cop Car’s unpredictable turns and bitter ironies are unabashedly Coen-esque, but the strong presence of the two kids and their well-drawn friendship recalls coming-of-age movies like Stand By Me and The Outsiders.

Cop Car made waves at this year’s Sundance Film Festival without earning any awards. But Watts won something bigger: based on the film’s Sundance buzz — Cop Car is Watts’ second feature and his first to receive theatrical distribution — Marvel Studios and Sony Pictures signed the 34-year-old filmmaker to direct the 2017 reboot of their Spider-Man franchise. It’s quite a leap from Cop Car to the Marvel Universe, and we’ll find out if “scalable” is a concept that applies to genre films. — KEN KORMAN

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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ART LISTINGS Contact Anna Gaca listingsedit@gambitweekly.com 504.483.3110 | FAX: 866.473.7199

HAPPENINGS An Artist Interview: KAWS. Tulane University, Dixon Hall, (504) 865-5105; www.newcombartmuseum.tulane.edu — Artist KAWS discusses his work with Newcomb Art Museum director Monica Ramirez-Montagut at a free event prior to the opening reception. 5:30 p.m. Wednesday.

Community Coffee. Joan Mitchell Center, 2275 Bayou Road, (504) 940-2500; www. joanmitchellfoundation.org — The Joan Mitchell Center’s monthly open house features artists in residence, information on current programming and light refreshments. 8:30 a.m. to 11:30 a.m. Wednesday.

“The Rising” gallery talk. Ogden Museum of Southern Art, 925 Camp St., (504) 539-9600; www.ogdenmuseum.org — Curator Richard McCabe leads a guided gallery walkthrough of “The Rising,” a photography exhibition about post-Katrina New Orleans. Several photographers featured in the exhibition also speak.

4 p.m. Saturday.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

St. Claude Second Saturdays.

St. Claude Arts District — Galleries surrounding St. Claude Avenue host monthly receptions. 6 p.m. to 9 p.m. Saturday.

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Charles Beau von Hoffacker; opening reception 6 p.m. to 9 p.m. Saturday.

The Front. 4100 St. Claude Ave., (504) 301-8654; www.nolafront. org — “Brand New Atlas,” mixed media work by Kelly A. Mueller; “Future Mythologies: Revisiting the American Dream,” work by India Jacobs; “Making Jamie,” cartoons by Kyle Bravo; “This Shifting Vessel,” ceramic work by Jeffrey Thurston; opening reception 6 p.m. to 10 p.m. Saturday.

Jazz & Heritage Gallery.

1205 N. Rampart St., (504) 5586100; www.jazzandheritage. org — “My Louisiana Muse,” photography profiling Louisiana artists by Zack Smith, opening reception 6 p.m. to 9 p.m. Saturday.

Newcomb Art Museum.

Woldenberg Art Center, (504) 314-2406; www.newcombartmuseum.tulane.edu — “A Shared Space: KAWS, Karl Wirsum and Tomoo Gokita,” opening reception 6:30 p.m. to 8:30 p.m. Wednesday.

Place St. Charles. 201 St. Charles Ave, (504) 259-3134 — “Degas Pastel Society 19th Membership Exhibition,” juried exhibition, opening reception 2 p.m. to 3 p.m. Saturday.

Academy Gallery. 5256 Magazine St., (504) 899-8111; www. noafa.com — “Annual Faculty Exhibition,” opening reception 6 p.m. to 8 p.m. Saturday.

Second Story Gallery.

New Orleans Healing Center, 2372 St. Claude Ave., (504) 7104506; www.neworleanshealingcenter.org — Recent work

by Amy Bryan, Alma Bryan Powell and Myesha Francis Agwe, opening reception 6 p.m. to 9 p.m. Saturday.

Antenna Gallery. 3718 St. Claude Ave., (504) 298-3161; www.press-street.com/antenna — “Dash Initial,” group exhibition of Atlanta-based artists curated by Dashboard, opening reception 6 p.m. to 10 p.m. Saturday.

Southern Food & Beverage Museum. 1504 Oretha Castle Haley Blvd., (504) 569-0405; www.sofabinsitute.org — “The Photography of Modernist Cuisine,” large-format photography by Nathan Myhrvold, opens Saturday.

OPENING

Art Gallery of the Consulate of Mexico. 901 Convention Center Blvd., (504) 528-3722 — “Hispanic Convergence in New Orleans,” group exhibition of artists from Central and South America, opening reception 6 p.m. Thursday.

Atrium Gallery at Christwood.

100 Christwood Blvd., Covington, (985) 898-0515; www. christwoodrc.com — “Then and Now: A Retrospective,” paintings by Rise Delmar Ochsner, opening reception 4:30 p.m. to 6:30 p.m. Saturday.

Barrister’s Gallery. 2331 St. Claude Ave., (504) 525-2767; www.barristersgallery.com — “Obama, Obama, Baby Mama Drama,” paintings by Jon Boles; “Pitch This, Ya’ Heard?” mixed-media paintings by

The Southern Letterpress.

3700 St. Claude Ave., (504) 2643715; www.thesouthernletterpress.com — “Color Matching Systems: Nancy Sharon Collins,” exhibit about historical color design processes, opening reception 6 p.m. to 10 p.m. Saturday.

UNO-St. Claude Gallery. 2429 St. Claude Ave., (504) 280-6493; www.finearts.uno.edu — “Miraculous Tales of Nonfiction,” work by Jessica Goldfinch, opening reception 6 p.m. to 9 p.m. Saturday.

GALLERIES 5 Press Gallery. 5 Press St., (504) 940-2900; www.5pressgallery.com — Solo exhibition by Brandan Odums, through Nov. 7.

C O M P L E T E L I ST I N G S AT W W W. B E S T O F N E W O R L E A N S . C O M

A Gallery for Fine Photography. 241 Chartres St., (504) 568-1313; www.agallery.com — “Joshua Mann Pailet: Recover, Rebuild, Rebirth,” photography from 2005-2015, including Hurricane Katrina, through Nov. 2.

AIA New Orleans Center for Design. 1000 St. Charles Ave., (504) 525-8320; www. aianeworleans.org — “10 Years 10 Stories,” exhibition about architects’ contributions to New Orleans’ recovery, through Sept. 26.

Angela King Gallery. 241 Royal St., (504) 524-8211; www.angelakinggallery.com — “Being,” paintings by Aaron Reichert, through Thursday.

Antieau Gallery. 927 Royal St., (504) 304-0849; www. antieaugallery.com — “Ecstatic Windows,” paintings by Nathan Pitts, through Sunday; “Phantom Limb Illustrated,” work by Chris Roberts-Antieau, ongoing.

Anton Haardt Gallery. 2858 Magazine St., (504) 3094249; www.antonart.com — “Outsider Artist Expose,” folk and outsider art by Mose Tolliver, Howard Finster, Jimmy Lee Sudduth and Chuckie Williams, ongoing.

Ariodante Gallery. 535 Julia St., (504) 524-3233; www.ariodantegallery.com — Photography by Epaul Julien; jewelry

by Kiki Huston; woodwork and pottery by Andrea Kay; paintings by Cheryl Anne Grace; all through September.

Arthur Roger Gallery. 432 Julia St., (504) 522-1999; www. arthurrogergallery.com — “Ali,” photography by Gordon Parks; “The Dapper Bruce Lafitte Introduces: Draw Like a Butterfly, Sting Like a Bee,” work

by Bruce Davenport Jr.; “First Impressions,” work by Whitfield Lovell; “Seen and Unseen: Coupling,” work by Willie Birch; all through Sept. 19.

Barrister’s Gallery. 2331 St. Claude Ave., (504) 525-2767; www.barristersgallery.com — “No Comply,” temporary studio installation by Dan Tague, through September.

Beata Sasik Gallery. 541 Julia St., (985) 789-5783; www.beatasasik.com — “Colors of Aspen,” paintings and jewelry by Beata Sasik, through September.

Berta’s and Mina’s Antiquities Gallery. 4138 Magazine St., (504) 895-6201 — Paintings

by Mina Lanzas and Nilo Lanzas, ongoing.

Brand New Orleans Art Gallery. 646 Tchoupitoulas St., (504) 251-2695; www.brandartnola.com — “La Louisiane: Two Man Show,” featuring paintings by Mike Guidry and sculpture by Kelly Guidry, through October.

ART LISTINGS The Building 1427. 1427 Oretha Castle Haley Blvd., (504) 352-9283; www.building1427.com — Work by Daniel Jupiter, Mark Lacabe and Ted Ellis, ongoing.

Byrdie’s Gallery. 2422 St. Claude Ave., (504) 656-6794; www.byrdiesgallery.com — “Paper Boat,” interactive exhibition commemorating Hurricane Katrina, through Thursday.

Callan Contemporary.

518 Julia St., (504) 525-0518; www.callancontemporary. com — “Rhythm and Form,” sculpture by Caprice Pierucci, through Sept. 26.

Carol Robinson Gallery.

840 Napoleon Ave., (504) 895-6130; www.carolrobinsongallery.com — “To Match Our Dreams of Perfection,” new paintings by Noah Saterstrom, through Sept. 29.

Casell-Bergen Gallery. 1305 Decatur St., (504) 524-0671; www.casellbergengallery. com — Work by Joachim Casell, Rene Ragi, Bedonna, Gamal Sabla, Phillip Sage and others, ongoing.

Catalyst Gallery of Art. 5207 Magazine St., (504) 2207756; www.catalystgalleryofart.com — Group exhibition of New Orleans-inspired art, ongoing.

Coup D’oeil Art Consortium.

2033 Magazine St., (504) 722-0876; www.coupdoeilartconsortium.com — “Summer City,” group exhibition featuring Blaine Capone, Chris Dennis, Dona Lief, Eliot Brown, Emily Farranto, James Taylor Bonds and Jessica Goldfinch, through Sept. 19.

The Foundation Gallery.

1109 Royal St., (504) 568-0955; www.foundationgallerynola.com — “House,” group exhibition featuring Andrew Lamar Hopkins, Ben Hamburger, Marta Maleck, Loren Schwerd, Daniel J. Victor and Shawn Waco, through Oct. 30.

Gallery B. Fos. 3956 Magazine St., (504) 444-2967; www. beckyfos.com — Paintings by Becky Fos, ongoing.

Gallery Burguieres.

736 Royal St., (504) 301-1119; www.galleryburguieres. com — Mixed media by Ally Burguieres, ongoing.

Graphite Galleries. 936 Royal St., (504) 565-3739; www.graphitenola.com —

Louisiana Contemporary

Much of the Ogden Museum of Southern Art’s annual Louisiana Contemporary exhibition looks like it was curated by our native musical voodooist Dr. John. In fact, it was curated by Prospect New Orleans director Brooke Davis Anderson, whose background in folk art may have helped prepare her for south Louisiana. But the anthropological spirituality seen here is really part of a broader move away from the Louisiana Contempoacademic theory of recent decades and toward work that THRU harks to the origins of art in ancient rituals and the far rary: juried exhibition of SEPT recesses of the psyche. works by 68 artists Kristin Meyers’ Bound by Nature is a vaguely figurative Ogden Museum of concoction made up of spherical whorls of wicker, hair, Southern Art basketry, cowrie shells and twine tied into a psychically charged fetish that resonates an eerie, Mother Earth vibe.

925 Camp St. Meyers says she engages in ritual practice “to explore the (504) 539-9650 human condition,” and indeed, her work can seem curiously www.ogdenmuseum.org alive. But for sheer weirdness, it’s hard to beat Elizabeth Derby’s We Tease to Please! hair assemblage, a tangled mat of braided and unbraided locks like something conjured by Marie Laveau reincarnated as a street corner beautician.

No less voodooesque is Chris Lawson’s This is Not a Clown (detail pictured). Here doll parts, ceramic frogs, antique bottles, pool balls and the like comprise an alchemical roux from the dark corners of the collective unconsciousness reconfigured into a spooky reliquary of cultural memory. Michael Aldana’s I Can Still Taste Christmas in Your Hair is a painting of a four-armed, four-breasted, pantyhose-clad diva that takes us to the intersection of pop culture and the cosmic. Carl Joe Williams’ painting of a little girl contemplating a dandelion amid flashbacks of the Calliope housing project evokes the quieter magic of ordinary life, as does Ruth Owen’s Done Marching painting of a seated, overweight woman in racy black lingerie. She could have been rendered as a comical figure, but Owens paints her so sensitively that her unexpected beauty is revealed for all to see. — D. ERIC BOOKHARDT

20

Group exhibition by gallery artists, ongoing.

Hyph3n-Art Gallery. 1901 Royal St., (504) 264-6863; www.hyph3n.com — Group exhibition featuring Polina Tereshina, Walker Babington, Charles Hoffacker, Garrett Haab, Jacob Edwards, Wendy Warrelmann and Amy Ieyoub, ongoing.

Isaac Delgado Fine Arts Gallery. Delgado Community College, 615 City Park Ave., (504) 361-6620; www.dcc.edu/ departments/art-gallery — “Hide the Keys to Fertile Kin,” new work by Brian St. Cyr, through Sept. 24.

Jean Bragg Gallery of Southern Art. 600 Julia St., (504) 895-7375; www.jeanbragg.com — “Around Town,” paintings by Diego Larguia, through September.

John Bukaty Studio and Gallery. 841 Carondelet St., (970)

232-6100; www.johnbukaty. com — “Flags of Our Time,” flag-inspired art by John Bukaty, through October.

Jonathan Ferrara Gallery.

400 Julia St., (504) 522-5471; www.jonathanferraragallery.com — “No Dead Artists,” juried exhibition of international contemporary art, through Sept. 26.

J&S Gallery. 3801 Jefferson Highway, Jefferson, (504) 952-9163 — Wood carvings and paintings by local artists, ongoing.

La Madama Bazarre.

910 Royal St., (504) 236-5076; www.lamadamabazarre. com — Mixed-media group exhibition by Jane Talton, Lateefah Wright, Sean Yseult, Darla Teagarden and others, ongoing.

LeMieux Galleries. 332 Julia St., (504) 522-5988; www. lemieuxgalleries.com — “Sus-

pension,” work by Kathryn Hunter, through Saturday.

M. Francis Gallery. 1938 Burgundy St., (504) 931-1915; www.mfrancisgallery. com — Paintings by Myesha Francis, ongoing.

Martin Welch Art Gallery.

223 Dauphine St., (504) 388-4240; www.martinwelchart.com — Paintings and mixed media by Martin Welch, ongoing.

Martine Chaisson Gallery.

727 Camp St., (504) 304-7942; www.martinechaissongallery.com — “Knocking from the Inside,” work by Mallory Page, through Sept. 26.

610-4899; www.neworleansphotoalliance.org — “Catalyst,” group photography exhibition juried by Alan F. Rothschild, through Nov. 15.

New Orleans Tattoo Museum. 1915 1/2 Martin Luther King Jr. Blvd., (504) 218-5319; www.nolatattoomuseum. com — “Folklore & Flash,” tattoo designs and artifacts, ongoing.

Oak Street Gallery.

111 N. Oak St., Hammond, (985) 345-0251; www.theoakstreetgallery.com — Work

by Thom Barlow, Mark Haller, Pat Macaluso and John Robinson, ongoing.

Michalopoulos Gallery. 617 Bienville St., (504) 558-0505; www.michalopoulos.com — New paintings by James Michalopoulos, ongoing.

Octavia Art Gallery. 454 Julia St., (504) 309-4249; www.octaviaartgallery. com — “Songs for the Delta,” paintings by Betsy Eby, through Sept. 26.

New Orleans Photo Alliance. 1111 St. Mary St., (504)

Overby Gallery. 529 N. Florida St., Covington, (985) 888-

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Collins C. Diboll Art Gallery.

Loyola University, Monroe Library, fourth floor, 6363 St. Charles Ave., (504) 861-5456; www.loyno.edu/dibollgallery — “Senior Exchange Show,” work by Mississippi State University students, through Thursday.

REVIEW

67

ART LISTINGS 1310; www.overbygallery.com — Group exhibition by gallery artists featuring James Overby, John Goodwyne, Kathy Partridge, Linda Shelton and Ray Rouyer, ongoing.

www.stellajonesgallery. com — “10 Years Later – a Black Perspective,” group exhibition marking the 10th anniversary of Hurricane Katrina, through September.

Pedestal Gallery. 221 Dauphine St., (504) 645-3864; www.pamelamarquisstudio. com — New artwork by George Williams and Pamela Marquis, ongoing.

Steve Martin Studios. 624 Julia St., (504) 566-1390; www.stevemartinfineart. com — “Artisan Juncture,” group show featuring Gustavo Duque, Travis Linde, Amy Boudreaux, Jose Luis Rodriguez, Jedd Haas, Steven Soltis and others, ongoing.

Photo Works New Orleans.

521 St. Ann St., (504) 593-9090; www.photoworksneworleans.com — Photography by Louis Sahuc, ongoing.

Reynolds-Ryan Art Gallery. Isidore Newman School, 5333 Danneel St., (504) 896-6369; www. newmanschool.org — “2015 Newman Faculty Arts Show,” featuring Rachael DePauw, Kayleigh Maier, Lizzie McCleskey and Ashley Oates, through Thursday.

Rhino Contemporary Crafts Gallery. The Shops at Canal Place, 333 Canal St., second floor, (504) 523-7945; www. rhinocrafts.com — Metal sculpture and furniture by Rachel David, through Sept.

18. Work by Peg Martinez, Andrew Jackson Pollack, Allison Cook, Paul Troyano and others, ongoing.

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River House at Crevasse 22. 8122 Saro Lane, Poydras; www.cano-la.org — “The Spirit of the People of St. Bernard: Portraits and Videos,” exhibition celebrating the heritage of St. Bernard residents, through September.

Rutland Street Gallery. 828 E. Rutland St., Covington, (985) 773-4553; www.rutlandstreetgallery.com — Group exhibition featuring Peggy Imm, Shirley Doiron, Georgie Dossouy, Len Heatherly, Brooke Bonura and others, ongoing.

Salon. 3446 Constance St. — Paintings and drawings

by Erica Lambertson, through September.

Scott Edwards Photography Gallery. 2109 Decatur St., (504) 610-0581; www. scottedwardsgallery.com — “Of the Rising Tide: A Photo Essay on the Vanishing Bayou Community of Isle de Jean Charles,” photography by Melinda Rose, through Dec. 6.

Sibley Gallery. 3427 Magazine St., (504) 899-8182; www.sibleygallery.com — Group exhibition by gallery artists, ongoing.

Soren Christensen Gallery.

400 Julia St., (504) 569-9501; www.sorengallery.com — ongoing.

Stella Jones Gallery. Place St. Charles, 201 St. Charles Ave., Suite 132, (504) 568-9050;

Studio Inferno. 6601 St. Claude Ave., (504) 945-1878; www.facebook.com/infernonola — “Katrina X,” work

by Larkin Gaudet, Althea Holden, Karen Edmunds and Mitchell Gaudet commemorating Hurricane Katrina, through Nov. 1.

Ten Gallery. 4432 Magazine St., (504) 333-1414; www. tengallerynola.com — “Tattooagogo,” exhibition of tattoo-inspired art, through Sept. 27.

Tripolo Gallery. 401 N. Columbia St., (985) 893-1441 — Group exhibition by gallery artists, ongoing.

Tulane University, Carroll Gallery. Woldenberg Art Center, (504) 314-2228; www. carrollgallery.tulane.edu — “Expanded Media,” mixed-media work by Anita Cooke, Mark Grote, Rontherin Ratliff, Nikki Rosato and Sadie Sheldon, through Sept. 24.

UNO Lakefront Campus Fine Arts Gallery. Hardwood Drive, University of New Orleans, (504) 280-6000; www.uno.edu — “Matthew Sontheimer: Unposted and Seldom Seen,” installation and collages, through Oct. 12.

Vieux Carre Gallery.

507 St. Ann St., (504) 5222900; www.vieuxcarregallery.com — Work by Sarah Stiehl, ongoing.

SPARE SPACES CellarDoor. 916 Lafayette St., (504) 383-5583; www. cellardoornola.com — “Icons, Rockstars and Rebels,” work

by Frank Worth, Irving Klaw, George Hurrell and Josh Wingerter, through Nov. 5.

Fair Grinds Coffeehouse.

2221 St. Claude Ave.; www. fairgrinds.com — “Hurricane Katrina Protestor’s Memorabilia,” historical exhibition of protest materials and photos, through September.

Fairynola. 5715 Magazine St., (504) 269-2033; www. fairynola.com — “Enchantment,” paintings by Tim Jordan and Louise Rimington, ongoing.

Gasa Gasa. 4920 Freret St., (504) 304-7110; www. gasagasa.com — “Silent Souls: Katrina’s Animals,” photographs of animals rescued following Hurricane Katrina by Carol Guzy, through September.

LA46. 2232 St. Claude Ave., (504) 220-5177; www.louisiana46.com — “Jazz, Jazzland & All That Jazz,” photographs

by Skip Bolen, ongoing.

M. Furniture Gallerie. 2726 Royal St., Suite B, (504) 324-2472; www.mfurnituregallerie.com — Paintings by Tracy Jarmon; copper work

by Giovanni; watercolors by Bill James; furniture by John Wilhite, ongoing.

Myrtle Banks Building.

1307 Oretha Castle Haley Blvd. — “The People’s Murals,” exhibition of murals by community members, through September.

Niki Walker Salon. 625 Baronne St., (504) 522-5677; www.nikiwalkersalon. com — “Nouveau Noir,” work by Abigail Poplin, through Sept. 17.

Slidell Little Theatre.

2024 Nellie Drive, Slidell, (985) 641-0324; www. slidelllittletheatre.org — “Practically Perfect in Every Way,” work by Kathleen DesHotel and Michael Reed, through Sunday.

Treo. 3835 Tulane Ave., (504) 304-4878; www.treonola. com — Work by Michael Thiele, through September.

Museums Ashe Cultural Arts Center. 1712 Oretha Castle Haley Blvd., (504) 569-9070; www.ashecac.org — “Ashe to Amen,” exhibition celebrating the spirituality of people of African descent, through Oct. 2.

Laura Simon Nelson Galleries for Louisiana Art. The Historic New Orleans Collection, 400 Chartres St., (504) 523-4662; www.hnoc. org/nelson-galleries — “The Katrina Decade: Images of an Altered City,” photography by David Spielman and archival images, through Jan. 9, 2016.

Longue Vue House and Gardens. 7 Bamboo Road, (504) 488-5488; www. longuevue.com — “Katrina 10: Reflections on Renewal,” work by Wayne Amedee, through Oct. 11.

Louisiana Children’s Museum. 420 Julia St., (504) 523-1357; www.lcm.org — Architecture and historic French Quarter life exhibit

by The Historic New Orleans Collection, ongoing.

Louisiana State Museum Cabildo. 701 Chartres St., (504) 568-6968; www.lsm. crt.state.la.us — “From ‘Dirty Shirts’ to Buccaneers,” art, artifacts and documents from the Battle of New Orleans, through Jan. 8, 2016; “Louisiana: A Medley of Cultures,” art and display exploring Louisiana’s Native American, African and European influences, ongoing.

Louisiana State Museum Presbytere. 751 Chartres St., (504) 568-6968; www. lsm.crt.state.la.us — “From the Big Apple to the Big Easy,” Carnival costume designs by Helen Clark Warren and John C. Scheffler, through Dec. 4, 2016; “Living with Hurricanes: Katrina and Beyond,” interactive displays and artifacts; “It’s Carnival Time in Louisiana,” Carnival artifacts, costumes, jewelry and other items; both ongoing.

George & Leah McKenna Museum of African American Art. 2003 Carondelet St., (504) 586-7432; www. themckennamuseum. com — “The 10-Year Journey: Reflections of Family, Identity and New Orleans,” photography by L. Kasimu Harris, through Oct. 10.

New Orleans Museum of Art. City Park, 1 Collins Diboll Circle, (504) 6584100; www.noma.org — “A Louisiana Parlor: Antebellum Taste & Context,” Rococo Revival-style parlor from Butler-Greenwood Plantation in St. Francisville, through Oct. 11; “Forever,” mural by Odili Donald Odita, through December; “Orientalism: Taking and Making,” European and American art influenced by Middle Eastern, North African and East Asian cultures, through December 2016.

The Historic New Orleans Collection. 533 Royal St., (504) 523-4662; www.hnoc.org — “From Winnfield to Washington: The Life and Career of Huey P. Long,” exhibition of documents, photographs and audiovisual records, through Oct. 11; hand-carved decoy ducks, ongoing.

Ogden Museum of Southern Art. 925 Camp St., (504) 539-9600; www.ogdenmuseum.org — “Art of the Cup & Teapot Spotlight,” group exhibition hosted by the Center for Southern Craft and Design, through Dec. 8; “Louisiana Contemporary,” juried exhibition of recent

Contemporary Arts Center.

900 Camp St., (504) 5283800; www.cacno.org — “REVERB: Past, Present, Future,” group exhibition of regional artists curated by Isolde Brielmaier, through Nov. 1.

work by local artists; “The Rising,” group photography exhibition about New Orleans’ renewal; both through Sept. 20; “Bean and Bailey Ceramics,” ceramic art by Anderson Bailey and Jessie Bean presented by the Center for Southern Craft and Design, through Sept.

29; “Betsy Eby: Painting with Fire,” paintings by Betsy Eby, through Oct. 25; “SelfTaught, Outsider and Visionary Art from the Permanent Collection”, through Nov. 7.

Old U.S. Mint. 400 Esplanade Ave., (504) 568-6993; www.louisianastatemuseum.org/museums/the-oldus-mint — “Keeping Time,” photographs of Louisiana’s musical history, through Jan. 1, 2016; “Time Takes a Toll,” conserved instruments featuring Fats Domino’s piano, through December 2016.

Southeastern Architectural Archive. Tulane University, Jones Hall, 6801 Freret St., (504) 865-5699; www.seaa.tulane.edu — “Medieval Louisiana,” exhibit about the region’s adoption of Byzantine, Romanesque, Hispano-Moresque and Gothic architectural forms from the Antebellum period through the early 20th century, through May 20, 2016.

Williams Research Center.

410 Chartres St., (504) 5234662; www.hnoc.org/willcent.htm — “It’s Only Natural: Flora and Fauna in Louisiana Decorative Arts,” exhibition of antiques and decorative items, through Nov. 28; “Rolland Golden’s Hurricane Katrina Series: A Selection,” paintings by Rolland Golden, through Jan. 16, 2016.

CALL FOR ARTISTS Spillways. Press Street seeks artists, writers and collectives from outside the New Orleans area to participate in a residency program and develop a local project with a $15,000 budget. Visit www.press-street.org for details. Deadline September.

St. Tammany Art. Association. St. Tammany Art Association, 320 N. Columbia St., Covington, (985) 892-8650; www. sttammanyartassociation. org — The association seeks work by its members that is no more than 144 square inches for its “Put Your Best Square Foot Forward” show.

Entry fee $15. Call, visit the website or email info@ sttammanyartassociation. org for details.

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STAGE LISTINGS Contact Anna Gaca listingsedit@gambitweekly.com 504.483.3110 | FAX: 866.473.7199

THEATER Be a New Orleanian: A Swearing-In Ceremony. The Theatre at St. Claude, 2240 St. Claude Ave., (504) 638-6326; www.brokenhabitproductions.com — Jim Fitzmorris’ solo piece about being a New Orleanian includes a naturalization ceremony. Opening night $40, regular tickets $20. 8 p.m.

Thursday-Saturday.

Eartha Kitt: Unauthorized Confessions. Dillard University, Samuel DuBois Cook Theatre, 2601 Gentilly Blvd., (504) 816-4857; www.dillard.edu — Tyra Hughes’ one-woman show recounts the life of actress, singer and activist Eartha Kitt. 8 p.m. FridaySaturday, 3 p.m. Sunday.

Fences. Anthony Bean Community Theater, 1333 S. Carrollton Ave., (504) 862-7529; www.anthonybeantheater.com — Anthony Bean directs August Wilson’s play about the struggles and ambitions of an African-American family living in 1957 Pittsburgh.

General tickets $20, students

and seniors $18. 8 p.m. FridaySaturday, 3 p.m. Sunday.

Issues, Misunderstandings & Uncle Buddy’s Remedies.

Saenger Theatre, 1111 Canal St., (504) 287-0351; www.saengernola.com — Singleton Productions’ original play centers on a troubled marriage and its ramifications for an extended family. 3 p.m. & 8 p.m. Saturday.

Light of the Ghetto. Cafe Istanbul, New Orleans Healing Center, 2372 St. Claude Ave., (504) 940-1130; www.cafeistanbulnola. com — Trinese Duplessis wrote and stars in a gospel play about a family seeking redemption following a divorce and custody battle. Tickets $20. 5 p.m.

Sunday.

Marie Antoinette. NOCCA Riverfront, Nims Blackbox Theatre, 2800 Chartres St., (504) 940-2875; www.nocca.com — The NOLA Project presents the regional premiere of David Adjmi’s play about infamous French queen Marie Antoinette, starring 2015 Big Easy Entertainer the Year Cecile Monteyne. General tickets

C O M P L E T E L I S T I N G S A T W W W. B E S T O F N E W O R L E A N S . C O M

$30, members and students $20. 8 p.m. Thursday-Saturday, 2 p.m. Sunday.

One Slight Hitch. Playmakers Theater, 1916 Playmakers Road (off Lee Road), Covington, (985) 893-1671; www.playmakersinc. com — Anysia Genre directs Lewis Black’s comedy about a wedding celebration that goes south when the bride’s ex-boyfriend appears. General tickets $15, children $10. 8 p.m.

Friday-Saturday, 2 p.m. Sunday.

Page to Stage: A New Play Festival. Old Marquer Theatre, 2400 St. Claude Ave., (504) 298-8676; www.oldmarquer. com — Lux et Umbra presents three original plays by local playwrights: Errata by Michael Allen Zell, Paper Airplanes by Salvatore Mannino and Vivarium by Logan Faust. Single tickets $10, 3-show pass $20.

Visit the website for the full schedule. Thursday-Sunday.

The Producers. Rivertown Theaters for the Performing Arts, 325 Minor St., Kenner, (504) 4619475; www.rivertowntheaters. com — Ricky Graham directs the play based on the classic film about a pair of theatrical producers (Sean Patterson and Gary Rucker) with a scheme for

a Nazi-themed musical. General tickets $40, seniors $38, students and military $36. Fridays, Saturdays, 8 p.m. and Sundays, 2 p.m. through Sept. 27.

FAMILY Mary Poppins. Slidell Little Theatre, 2024 Nellie Drive, Slidell, (985) 641-0324; www. slidelllittletheatre.org — Siblings Jane and Michael Banks meet a magical nanny in the musical based on the stories

by P.L. Travers and the classic Walt Disney film. General tickets $25, children $15. 8 p.m.

Friday-Saturday, 2 p.m. Sunday.

Sentimental Journey. National World War II Museum, Stage Door Canteen, 945 Magazine St., (504) 528-1944; www.stagedoorcanteen.org — The Victory Swing Orchestra’s show features big band-era hits from Benny Goodman, Artie Shaw, Duke Ellington and others. 6 p.m. Saturday.

Schoolhouse Rock Live! 30 by 90 Theatre, 880 Lafayette St., Mandeville, (844) 843-3090 — A nervous teacher (Adolfo Rodriguez) wins over his students with songs like “I’m Just a Bill” and “Conjunction Junction” in the live adaptation of the classical educational videos.

8:30 p.m. Friday-Saturday, 2:30 p.m. Sunday.

That’ll Be the Day. Cutting Edge Center for the Arts, 767 Robert Blvd., Slidell, (985) 649-3727; www.cecaslidell.com — Jim Greer stars in a musical tribute to Buddy Holly, tracing his brief career from his rise to fame to his death on “the day the music died.” Tickets start at $22. 8 p.m. Friday-Saturday.

CABARET, BURLESQUE & VARIETY

Walking to New Orleans.

Carver Theater, 2101 Orleans Ave., (504) 304-0460; www.walking2neworleans.com — Al “Lil Fats” Jackson, Shamarr Allen and other musicians star in a musical tribute to the longtime collaboration between Fats Domino and Dave Bartholomew.

Tickets start at $30. 4 p.m. & 7 p.m. Thursday-Sunday.

The Blue Book Cabaret.

Bourbon Pub and Parade, 801 Bourbon St., (504) 529-2107; www.thebellalounge.com — Bella Blue and a rotating cast including Darling Darla James, Nikki Le Villain, Cherry Brown, Ben Wisdom and others per-

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form classic and contemporary burlesque and drag. Tickets $10. 10 p.m. Wednesday, Friday & Saturday.

Burlesque Ballroom. Irvin Mayfield’s Jazz Playhouse, Royal Sonesta New Orleans, 300 Bourbon St., (504) 553-2331; www.sonesta.com/imjazzplayhouse — Trixie Minx stars in the weekly 1960s-style burlesque show featuring music by Romy Kaye and the Brent Walsh Jazz Trio. Midnight Friday.

Creole Sweet Tease Burlesque Show. The Saint Hotel, Burgundy Bar, 931 Canal St., (504) 522-5400; www. thesainthotelneworleans.com — Trixie Minx leads a burlesque performance featuring music

by Jayna Morgan and the Creole Syncopators Jazz Band.

Tickets $10. 9:30 p.m. Friday.

Dante’s Dirty Tricks. Lucky Pierre’s, 735 Bourbon Street, (702) 785-7441; www.luckypierresnola.com — Dante the Magician performs a one-man magic and comedy show.

Tickets $10. 9 p.m. Sunday, 7 p.m. & 9 p.m. Monday.

Fleur de Tease. One Eyed Jacks, 615 Toulouse St., (504) 569-8361; www.oneeyedjacks. net — The troupe celebrates

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OCT. 6TH & DEC. 29TH To advertise or for more information call your Gambit Account Executive at (504) 486-5900 or call Advertising Director Sandy Stein at ext. 3150 or email sandys@gambitweekly.com

STAGE LISTINGS REVIEW

Be a New Orleanian: A Swearing-In Ceremony its 10th anniversary season with aerial, burlesque and vaudeville performances. Tickets start at $15. 8 p.m. & 10:30 p.m. Saturday.

Flim Flam Variety Hour. Lucky Pierre’s, 735 Bourbon Street, (702) 785-7441; www.luckypierresnola.com — A rotating cast including Dante the Magician, Chris McDaniel and Donny Vomit performs magic, sideshow acts and comedy. Tickets $10. 7 p.m. & 9 p.m. Tuesday-Wednesday.

Strange for Hire. AllWays Lounge, 2240 St. Claude Ave., (504) 758-5590; www.theallwayslounge.com — Frankie Sin, Donny Vomit and Eric “The Lizardman” Sprague perform burlesque, variety and sideshow stunts. Tickets $10. 9 p.m. Friday.

Talk Nerdy to Me. Dragon’s Den (upstairs), 435 Esplanade Ave., (504) 940-5546; www.dragonsdennola.com — The weekly sci-fithemed revue features burlesque performers, comedians and sideshow acts. 7 p.m. Saturday.

The Vice is Right. Dragon’s Den (upstairs), 435 Esplanade Ave., (504) 940-5546; www.thesocietyofsin.com — The Society of Sin’s game show-themed burlesque features performers and volunteer contestants from the

At the beginning of Be a New Orleanian: A Swearing-In Ceremony, Jim Fitzmorris seems angry.

He grew up in the city and says that over the years he has participated in countless debates about who is and is not a New Orleanian — conversations frequently spurred by visitors or newcomers. He unpacks what he thinks it means to be a New Orleanian in his one-man show, now playing The Theatre at St. Claude.

Directed by Mike Harkins, the show is framed as a series of six “Be a New Orleanian” tips, such as “a smile might save your life” and “indulge.” Fitzmorris pulls from his own life experiences, which allows him to play up local humor that longtime residents will find familiar, such as fierce high school loyalties (Fitzmorris went to Jesuit High School). He’s at his funniest when he rants, especially about how the city has a niche tour for everything and how no one uses turn signals. These rapid-fire tirades go from witty to scathing in less than a sentence. While the hourlong show covers a lot of ground socially and politically, Fitzmorris skims over racial issues. He deftly navigates the city’s terrain, and commentary on race relations could have been interesting.

For much of the performance, Fitzmorris sits at a desk flanked by yearbooks, Zatarain’s products and Mardi Gras beads. The set is minimal and avoids distracting from the show’s emotional thrust. Fitzmorris’ rants always lead to insightful and affecting payoffs — he’s not just talking to hear himself scream. One of the show’s most poignant moments comes when he tells the story of a “cool” looking couple that doesn’t smile — which he already has recommended in a key tip — at a grocery cashier. The anecdote encapsulates some residents’ feelings toward transplants who seem to have invested little in the city while laying claim to its name.

His tips mostly are for people new to town, but he references many things only longtime New Orleanians could recognize or appreciate. He eloquently breaks down the media’s “N’awlins narrative” of indulgence without consequences and writes a love letter to the small moments that make New Orleans great. Though Fitzmorris is rightfully critical at times, he doesn’t tell transplants to pack their bags, but rather asks those who want to be New Orleanians to get to know the city. The monologue is well-written and dynamically delivered. Whether people have spent decades or a few weeks here, they can enjoy the show and leave the theater with plenty to discuss. — TYLER GILLESPIE

THRU SEPT

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Be a New Orleanian: A Swearing-In Ceremony 8 p.m. Thu.-Sat. The Theatre at St. Claude 2240 St. Claude Ave. (504) 638-6326

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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STAGE LISTINGS audience. Tickets $8 in advance, $10 at the door. 9 p.m. Tuesday.

Whiskey & Rhinestones.

Gravier Street Social, 523 Gravier St., (504) 941-7629; www.thebellalounge.com — Bella Blue hosts the burlesque show. Tickets $10.

9 p.m. Thursday & Saturday.

the weekly comedy showcase.

10 p.m. Tuesday.

DANCE

ComedySportz. La Nuit Comedy Theater, 5039 Freret St., (504) 231-7011; www.nolacomedy.com — The theater hosts an all-ages improv comedy show.

8 p.m. Friday-Saturday.

Vessels. Contemporary Arts Center, 900 Camp St., (504) 5283800; www.cacno.org — KM Dance Project presents work by local choreographers Kesha McKey, Jarrell Hamilton and Catherine Caldwell. General tickets $20 in advance, $25 day of show; members and students $15. 8 p.m. Saturday, 5 p.m. Sunday.

OPERA Wading Home: An Opera of New Orleans. Loyola University New Orleans, Louis J. Roussel Performance Hall, 6363 St. Charles Ave., (504) 865-2074; www.montage. loyno.edu — Donnie Ray Albert, Givonna Joseph, the Loyola Chamber Singers, the Chalmette Schools’ CHS Voices and guest artists from Southern Methodist University perform Mary Alice Rich’s opera, based on the novel

by Rosalyn Story about a family in the aftermath of Hurricane Katrina. Free admission; donations accepted on behalf of Roots of Music and the Foote Scholarship Foundation. 7:30 p.m. Saturday, 3 p.m. Sunday.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

COMEDY

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1919. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.newmovementtheater. com — A crew of comics perform improv. Tickets $5.

8 p.m. Saturday.

All-Star Comedy Revue.

House of Blues Voodoo Garden, 225 Decatur St., (504) 310-4999; www.houseofblues. com — Leon Blanda hosts the stand-up comedy show with special guests and a band.

8 p.m. Thursday.

Chris & Tami. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www. newmovementtheater.com — Comedy theater founders Chris Trew and Tami Nelson perform free weekly improv.

9:30 p.m. Wednesday.

Comedy Beast. Howlin’ Wolf Den, 907 S. Peters St., (504) 529-5844; www.thehowlinwolf. com — The New Movement presents a stand-up comedy showcase. 8:30 p.m. Tuesday.

Comedy Boom. House of Blues Voodoo Garden, 225 Decatur St., (504) 310-4999; www. houseofblues.com — Leon Blanda hosts a free comedy showcase. 8 p.m. Thursday.

Comedy Catastrophe. Lost Love Lounge, 2529 Dauphine St., (504) 949-2009; www.lostlovelounge. com — Cassidy Henehan hosts

Comedy F—k Yeah. Dragon’s Den (upstairs), 435 Esplanade Ave., (504) 940-5546; www.dragonsdennola.com — Vincent Zambon hosts a showcase of local comedians.

8:30 p.m. Friday.

The Franchise. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.newmovementtheater.com — The comedy showcase features a selection of The New Movement’s improv performers and troupes. Tickets $5. 9 p.m. Friday.

Friday Night Laughs. La Nuit Comedy Theater, 5039 Freret St., (504) 231-7011; www.nolacomedy.com — Jackie Jenkins Jr. hosts a comedy open mic. 11 p.m. Friday.

Go Ahead. The New Movement, 2706 St. Claude Ave., (504) 3028264; www.newmovementtheater.com — Shawn Dugas and Kaitlin Marone host a free stand-up comedy show. 7:30 p.m. Friday.

Johnny Rock. C. Beever’s Bar of Music, 2507 N. Woodlawn Ave., Metairie, (504) 887-9401; www.facebook.com/thenewcbeevers — Comedian Johnny Rock hosts an open-mic comedy night. 8 p.m. Tuesday.

Knock-Out. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.newmovementtheater.com — Two comedy acts compete to win an audience vote and perform at the next week’s show.

8 p.m. Wednesday.

Lights Up! The New Movement, 2706 St. Claude Ave., (504) 3028264; www.newmovementtheater.com — Each weekly show features two of The New Movement’s local improv comedy troupes. 8:30 p.m. Thursday.

Local Uproar. Paul Oswell hosts stand-up comedy.

Thursdays, 8:30 p.m. Thursday at Sidney’s Saloon, 1200 St. Bernard Ave., and 7 p.m. Saturday at AllWays Lounge, 2240 St. Claude Ave. The Magna Carta Show. Playhouse NOLA, 3214 Burgundy St.; www.magnacartacomedy.com — William Benner, David Kendall, Nathan Sutter, Brian Tarney and Thomas Fewer star in a weekly improv and sketch comedy show. 8:30 p.m. Saturday.

The Megaphone Show. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.newmovementtheater. com — Improv comics take inspiration from a local celebrity’s true story at this weekly show. 10:30 p.m. Saturday.

A Night of Comedy. Tacos & Beer, 1622 St. Charles Ave., (504) 304-8722; www.tacosandbeer.org — Corey Mack hosts two stand-up comedy showcases. Tickets $10. 8 p.m. & 10 p.m. Saturday.

NOLA Comedy Hour. Hi-Ho Lounge, 2239 St. Claude Ave., (504) 945-4446; www. hiholounge.net — Andrew Polk hosts the series, which features a booked showcase and open mic. Sign-up at 7:30 p.m., show at 8 p.m. Sunday.

Patton Oswalt. Mahalia Jackson Theater for the Performing Arts, 1419 Basin St., (504) 525-1052; www.mahaliajacksontheater.com — Comedian Patton Oswalt performs.

Tickets start at $50 (including fees). 6 p.m. Sunday.

Pure Comedy. Pure New Orleans Bar/Lounge, 1101 Gravier St., (844) 787-3504 — Horatio Dell and Amanda G. host an open mic. Sign up at 6:30 p.m., show at 7 p.m. Thursday.

Think You’re Funny? Carrollton Station Bar and Music Club, 8140 Willow St., (504) 8659190; www.carrolltonstation. com — All comics are welcome to perform at the weekly open mic. Sign-up at 8 p.m., show at 9 p.m. Wednesday.

AUDITIONS 30 by Ninety Theatre. 30 by 90 Theatre, 880 Lafayette St., Mandeville, (844) 843-3090 — The theatre company holds auditions for its November production of Always a Bridesmaid at 7 p.m. Sep. 15.

Email 30byninety@gmail.com to schedule an audition.

Jefferson Ballet Theatre. Myra Mier School of Ballet, 3621 Florida Ave., Kenner, (504) 4681231; www.jeffersonballettheatre.com — The ballet company and its junior company hold auditions for The Snow Queen from noon til 3:30 p.m. Sept. 26.

Auditions are open to dancers age 9 and older. Students who are not registered at the school pay a $15 audition fee. Call, visit the website or email kimmballet@yahoo.com for details.

Playmakers Theater.

Playmakers Theater, 1916 Playmakers Road (off Lee Road), Covington, (985) 893-1671; www. playmakersinc.com — The theater holds auditions for its November production of Noel Coward’s Blythe Spirit at 7 p.m.

Sep. 8-9. Visit the website for details.

CALL FOR THEATER Faux/Real. Faux/Real Festival of Arts seeks theatrical and literary productions and and culinary and beverage events on the theme “Something Different” for the Nov. 4-22 festival. Application fee $20. Visit www.fauxrealneworleans. com/registration to apply.

Deadline Sep. 15.

EVENTS LISTINGS Contact Anna Gaca listingsedit@gambitweekly.com 504.483.3110 | FAX: 866.473.7199

C O M P L E T E L I ST I N G S AT W W W. B E S T O F N E W O R L E A N S . C O M

with the Historic New Orleans Collection’s current exhibit, “The Katrina Decade: Images of an Altered City.” 6 p.m.

TUESDAY 8 Baby Artsplay! Broadmoor Arts & Wellness Center, 3900 Gen. Taylor St.; www.ya4la.org — Young Audiences of Louisiana holds a weekly series of music, movement and drama classes for children ages 1-3 and their caregivers. The cost is $10 per class. Visit the website, call 504-523-3525 for email jenny@ya4la.org for details and registration.

10 a.m.

Domaine Serene dinner.

Emeril’s Restaurant, 800 Tchoupitoulas St., (504) 5289393; www.emerilsrestaurants.com — Chef David Slater prepares a four-course meal, with wines from Oregon winery Domaine Serene paired by sommelier Luis E. Reyneri.

The dinner costs $130, excluding tax and gratuity. 7 p.m.

It’s All About the Music Bike Ride. Louis Armstrong Park, 701 N. Rampart St., (504) 6583200; www.nolasocialride.org — NOLA Social Ride cyclists cruise around the city, stopping along the way to enjoy live music. 6 p.m.

Mosquito seminar. East Bank Regional Library, 4747 W. Napoleon Ave., Metairie, (504) 838-1190; www.jefferson. lib.la.us — Biologist Dinee Devillier discusses mosquitos and mosquito control at a free lecture. 7 p.m.

Toddler Time. Louisiana Children’s Museum, 420 Julia St., (504) 523-1357; www.lcm. org — The museum hosts activities for children ages 3 and under and their parents or caregivers. Non-members $8. 10:30 a.m.

Yoga at the Cabildo.

Louisiana State Museum Cabildo, 701 Chartres St., (504) 568-6968; www.lsm.crt.state. la.us — Yogis of all experience levels practice in the Cabildo gallery. Non-members $12.

7:30 a.m.

Yoga on Tap. NOLA Brewing Taproom, 3001 Tchoupitoulas St., (504) 301-0117; www. nolabrewing.com — Oak Street Yoga hosts a free yoga

Youth Code Tuesdays. Rosa F. Keller Library and Community Center, 4300 S. Broad St., (504) 596-2675; www. techtalentsouth.com — Tech Talent South holds a free weekly coding class for kids ages 9-13. Each week covers a different topic, including HTML, computer animation, developing ideas for websites and more. Students should bring their own laptops.

Register online or by calling (504) 596-2660. 4 p.m.

WEDNESDAY 9 Barbershop Meetings. Ashe Cultural Arts Center, 1712 Oretha Castle Haley Blvd., (504) 569-9070; www.ashecac. org — Peter Nahkid leads the men’s discussion. 6:30 p.m. to 8:30 p.m.

Blues Night. House of Blues, 225 Decatur St., (504) 3104999; www.houseofblues. com/neworleans — The concert benefits Crimestoppers of Greater New Orleans and includes performances

by Charmaine Neville, Bobby Rush, Rockin’ Dopsie, Billy Branch, Blinddog Smokin’, James Andrews and Glen David Andrews. Actor Bryan Batt serves as MC. Tickets start at in $175 in advance, $200 at the door. 8:30 p.m. to 11 p.m.

Casino dance class. Ashe Cultural Arts Center, 1712 Oretha Castle Haley Blvd., (504) 569-9070; www.ashecac. org — Kevin Braxton of Cuban dance group Bookoo Rueda teaches a free class on the salsa-like Cuban dance. 7 p.m.

Copyright Workshop for Musicians. Propeller Incubator, 4035 Washington Ave., (504) 564-7816; www. gopropeller.org — The free educational workshop covers the basics of copyright law as it applies to musicians, songwriters, record labels and music publishers. 6 p.m. to 8 p.m.

Craig Kraemer. Williams Research Center, The Historic New Orleans Collection, 410 Chartres St., (504) 523-4662; www.hnoc.org — The local podcast host and documentarian discusses his work at a free lecture titled “From Leah Chase to Morgus the Magnificent: A Deluge of Post-Katrina Audio Podcasts, Ten Years in the Making.” The event is held in conjunction

Drouhin wine dinner. Galatoire’s “33” Bar and Steak, 215 Bourbon St., (504) 335-3932; www.galatoires33barandsteak.com — The dinner features Burgundy wines from Joseph Drouhin, paired with food from Chef Michael Sichel. The dinner costs $125, including tax and gratuity. 7 p.m.

Mon-Thurs: 11am-10pm Fri & Sat: 11am-11pm Sun: 11-10pm 3605

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482-3935

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AVENUE

Family Flow Yoga. New Orleans Jazz Market, 1436 Oretha Castle Haley Blvd.; www.phnojm.com — The free yoga class is suggested for kids ages 5-13 and adults. 1:30 p.m.

Get Moving. Growing Local NOLA, 1750 Carondelet St., (504) 507-0357; www.growinglocalnola.org — The urban farm hosts a free weekly exercise class such as yoga, boot camp or CrossFit. Call (813) 785-8386 or email info@recirculatingfarms.org to RSVP. 7 p.m.

Harrison Avenue Marketplace.

Harrison Avenue Marketplace, 801 Harrison Ave.; www. harrisonavenuemarketplace. org — The Lakeview market features local vendors of food, arts and crafts, plus music and kids’ activities. 5 p.m. to 8:30 p.m.

Jazz Pilates. New Orleans Jazz National Historical Park, 916 N. Peters St., (504) 589-4841; www.nps.gov/jazz/index.htm — Stephanie Jordan leads a free class incorporating Pilates, dance and jazz. Noon.

Let’s Eat Salads for the Health of It. Algiers Regional Library, 3014 Holiday Drive, Algiers, (504) 529-7323; www.nutrias. org — Each free event features healthy living information and a salad recipe from Bertina McGhee of the LSU AgCenter. 5:30 p.m.

One Book One New Orleans Kickoff. Handsome Willy’s Patio Bar & Lounge, 218 S. Robertson St., (504) 525-0377; www.facebook.com/onebookoneneworleans — Brian Boyles’ New Orleans Boom and Blackout: One Hundred Days in America’s Coolest Hot Spot is the featured book selection for the Young Leadership Council’s lineup of fall events, which begins with a kickoff-party and book signing.

5:30 p.m. to 8 p.m.

Soiree de la Societe Internationale. Audubon Tea Room, 6500 Magazine St., (504) 2125301; www.saveourcemeteries. org — Save Our Cemeteries’ gala features a four-course wine dinner and music by members of the Louisiana Philharmonic Orchestra. Patron

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Modern Gramma Pop-Up. Rice Mill Lofts, 522 Montegut St., (504) 875-3429; www. ricemilllofts.com — Pastry chefs Justin Burke-Samson, Jeremy Fogg, Amy Lemon and Eric Perelli offer a four-course dessert menu with popsicles from Lick Our Pops. Tickets $65, or $85 including wine pairings. 7 p.m.

class, followed by a beer tasting. 6 p.m.

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EVENT LISTINGS party at 6:15 p.m., dinner at 7:15 p.m. Tickets start at $100.

6 p.m. to 10 p.m.

West End Park Walking Path Dedication. West End Park, Municipal Yacht Harbor — The Lakeview community and the American Heart Association host the dedication.

11:30 a.m.

White Glove Wednesdays.

National World War II Museum, 945 Magazine St., (504) 527-6012; www.nationalww2museum.org — Curator Eric Rivets gives visitors a chance to wear original military uniforms and equipment. 9 a.m.

THURSDAY 10 Bridge lessons. Wes Busby Bridge Center, 2709 Edenborn Ave., Metairie, (504) 889-0869 — Beginners and novices take free bridge lessons. 9 a.m.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Business Breakfast. Cafe Hope, 1101 Barataria Blvd., Marrero, (504) 756-4673; www. cafehope.org — The cafe hosts a business networking breakfast for West Bank professionals. By donation.

7 a.m.

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EDUCATION ISSUE 2015 ISSUE DATE

SEPTEMBER 29 SPACE RESERVATION

SEPTEMBER 18 FREE LISTING FOR ADVERTISERS on Open House Calendar in Education issue

TO ADVERTISE OR FOR MORE INFORMATION CALL YOUR ACCOUNT EXECUTIVE AT (504) 486-5900 OR SANDY STEIN AT EXT. 3150 OR EMAIL SANDYS@GAMBITWEEKLY.COM

Goat in the Road fundraiser.

New Orleans Pharmacy Museum, 514 Chartres St., (504) 5658027; www.goatintheroadproductions.org — The fundraiser highlights the theater company’s upcoming production of Uncle Vanya: Quarter Life Crisis, an adaptation of Anton Chekov’s work set in New Orleans. The event features an absinthe bar, giant Jenga, raffles and theatrical, comedy and acrobatic performances.

Tickets $20. 7 p.m. to 10 p.m.

Senior Center Health Fairs.

Various locations — The Jefferson Council on Aging hosts a series of free health fairs at senior centers in Bridge City, Gretna, Harahan, Kenner, Lafitte, Marrero and Metairie from Sept. 10-24. Each fair offers free medical screenings, flu shots, vision and hearing tests, line dancing shows, guest speakers and giveaways. Visit www.jcoa. net or call (504) 888-5880 for details and locations.

Sippin’ in the Sunset. Aycock Barn, 409 Aycock St., Arabi, (504) 278-4242; www.visitstbernard.com — The Old Arabi Neighborhood Association hosts the event, which features live music, arts vendors, food and wine and beer from 40 Arpent Brewing Co. 6 p.m. to 8 p.m.

Sistahs Making a Change.

Ashe Cultural Arts Center, 1712 Oretha Castle Haley Blvd., (504) 569-9070; www.ashecac. org — Women of all experience

levels dance, talk and dine together at this health-centered event. 6 p.m. to 8 p.m.

FRIDAY 11 9/11 remembrance event.

Southeast Louisiana Veterans Cemetery, 34888 Grantham College Road, Slidell, (985) 646-6458; www.vetaffairs. la.gov — Volunteers of America places 450 flags at grave sites in remembrance of the victims of the 2001 terrorist attacks. 9 a.m. to 11 a.m.

The Curtain Call Ball. Le Petit Theatre du Vieux Carre, 616 St. Peter St., (504) 522-2081; www.lepetittheatre.com — The benefit for Le Petit Theatre features musical and theatrical performances and a live auction. Tickets start at $250. 7 p.m.

Downtown NOLA Awards.

Astor Crowne Plaza Hotel, 739 Canal St., (504) 962-0500; www.downtownnola.com/ awards — The Downtown Development District honors several downtown projects and businesses with a cocktail networking hour, luncheon and ceremony.

Louisiana State Treasurer John Kennedy is the keynote speaker. Tickets $40. 11 a.m. to 1:30 p.m.

Friday Nights at NOMA. New Orleans Museum of Art, City Park, 1 Collins Diboll Circle, (504) 658-4100; www.noma.org — The museum is open late on Friday evening, with live music, cash bar and an art activity, plus film screenings, lectures or food demonstrations. 5 p.m. to 8:30 p.m.

Gleaux Run for the Cure.

Mandeville Lakefront, corner of Lakeshore Drive and Coffee Street; www.facebook.com/ gleauxrun — Participants are encouraged to wear light-up gear and glowsticks at a 5K run/walk benefiting the American Cancer Society.

Registration $25 in advance, $35 day of race; veterans run free. 7:45 p.m.

New Orleans Fall Bead and Jewelry Show. Pontchartrain Center, 4545 Williams Blvd., Kenner, (504) 465-9985; www. aksshow.com — The show is open to the public and features fine jewelry, beading and jewelry supplies, beading classes and more. Call (985) 643-5700 for class schedule and pricing. Friday-Sunday.

Scales & Ales. Audubon Aquarium of the Americas, 1 Canal St., (504) 581-4629; www. auduboninstitute.org/visit/ aquarium — The gala features food from 40 local restaurants, Abita beers and music from DJ Roonie G and DJ

Brice Nice. Proceeds benefit the aquarium’s education and conservation programs.

Tickets start at $50. VIP early access at 7 p.m; general admission 8 p.m. to 11 p.m.

Starting from Scratch. Tulane University, Lavin-Bernick Center, Kendall Cram Lecture Hall, (504) 314-2188; www.tulane. edu — Jeffrey H. Goldman and parents Peter and Carol Goldman, the family behind Nu Finish car products and Carol’s Cookies, speak at the Tulane Family Business Center forum. 8 a.m. to noon.

Steampunk Ball. Robert E. Smith Library, 6301 Canal Blvd., (504) 596-2638; www. nutrias.org — Members of the League of G.E.A.R.S. discuss steampunk costuming and CONtraflow gives ballroom dance lessons. (Patrons must be age 21 or older.) 6 p.m. to 9 p.m.

Wishes, Wonders & Who Dats.

Hotel Monteleone, 214 Royal St., (504) 523-3341; www.texgulf.wish.org — The fundraiser for the Make-A-Wish Foundation includes a parade, pub crawl and brunch. Weekend passes $150. Friday-Sunday.

SATURDAY 12 Back to School Extravaganza.

Ashe Cultural Arts Center, 1712 Oretha Castle Haley Blvd., (504) 569-9070; www.ashecac. org — The student fair offers free school supplies, free health screenings, dance and cheerleading performances and music by Luther Gray & Bamboula 2000, Tawain Cherrelle and Red Wolf Brass Band.

Donations of non-perishable food items are requested.

Noon to 4 p.m.

Barre in the Park. City Park, 1 Palm Drive, (504) 482-4888; www.neworleanscitypark. com — Barre3 hosts a free outdoor fitness class. 10 a.m.

Bienville Saturday Market.

Swap Meet NOLA, 3525 Bienville St., (504) 813-5370; www. swapmeetnola.com — The pet-friendly weekly market features arts, crafts, a flea market and food. 11 a.m. to 4 p.m.

Bon Temps Relay. House of Blues, 225 Decatur St., (504) 310-4999; www.bontempsrelaynola.eventbrite.com — Teams of two-six players participate in a downtown scavenger hunt with stops at nearby bars, restaurants and businesses. Tickets $20. 2 p.m. to 5 p.m.

Children’s Art Workshop.

Rhino Contemporary Crafts Gallery, The Shops at Canal Place, 333 Canal St., second

EVENT LISTINGS floor, (504) 523-7945; www. rhinocrafts.com — RHINO artists lead kids in creating a collage bookmark. Suggested donation for materials $5. 11 a.m. to 2 p.m.

Downriver Festival. Old U.S. Mint, 400 Esplanade Ave., (504) 568-6993; www.louisianastatemuseum.org/museums/ the-old-us-mint — The 2015 theme is “Rum & Sugar” and the one-day festival includes live music, cooking demonstrations, food vendors, a second-line parade and lectures on topics including tropical food history and female bootleggers. Admission free. 11 a.m. to 6 p.m.

Family Day. New Orleans Jazz Market, 1436 Oretha Castle Haley Blvd.; www.phnojm.com — Families enjoy jazz story time at 11 a.m., crafts at 2 p.m. and a solo pianist from 1 p.m. to 4 p.m.

Family Fair. Ogden Museum of Southern Art, 925 Camp St., (504) 539-9600; www. ogdenmuseum.org — The free family festival includes crafts, games, a scavenger hunt, puppet shows and music by Johnette Downing. In keeping with the Southern country fair theme, kids can make fancy hats, pinwheels, hobby horses and more. Food and drink are available for purchase. 10 a.m. to 2 p.m.

Financial Fitness Seminar.

Algiers Regional Library, 3014 Holiday Drive, Algiers, (504) 529-7323; www.nutrias.org — CPA Kemberley Washington teaches a free seminar on budgeting, debt reduction, goal setting and more. 10 a.m. to 3 p.m.

Gardening program. Parkway Partners Greenhouse, 1137 Baronne St., (504) 620-2228; www.parkwaypartnersnola. org — Kiki Fontenot of LSU AgCenter gives a free presentation about fall vegetable gardening at 10 a.m. Plants and trees are available for sale from 9 a.m. to noon.

Great Neighborhood SELLabration. Lake Area New Tech Early College High School, 6026 Paris Ave., (504) 267-8811; www.prcno.org — The Preservation Resource Center hosts a free informational fair for people interested in purchasing and renovating a

Gretna Food Truck Fest.

Gretna Farmers Market, Huey P. Long Avenue between Third and Fourth streets, (504) 361-1822; www.gretnafarmersmarket.org — The food truck round-up features Food Drunk, Crepes a la Cart, King Creole and others. 5 p.m. to 9 p.m.

Happy Birthday LCM. Louisiana Children’s Museum, 420 Julia St., (504) 523-1357; www. lcm.org — The event features classic birthday party activities like musical chairs, Twister, a party hat craft and singing. There are themed storytimes at 11 a.m. and 1 p.m. and cake is served. Free with regular museum admission. 11 a.m. to 3 p.m.

Jazz Yoga. Jazz National Historical Park, 916 N. Peters St., (504) 589-4841; www.nps.gov/ jazz — Susan Landry leads a free class featuring meditational jazz piano. 10 a.m.

Kids in the Kitchen. Southern Food & Beverage Museum, 1504 Oretha Castle Haley Blvd., (504) 569-0405; www.sofabinsitute.org — The cooking workshops feature edible art projects for ages 7-11 at 10:30 a.m. and ages 12-15 at noon.

Non-members $10. 10:30 a.m. to 1 p.m.

Let’s Grow. Growing Local NOLA, 1750 Carondelet St., (504) 507-0357; www.growinglocalnola.org — The urban farm hosts a free class on autumn tree planting. Call (813) 785-8386 or email info@ recirculatingfarms.org to RSVP. 9:30 a.m.

NOLA Blue Doo Run. Tulane University, 6823 St. Charles Ave., (504) 862-8000; www. runnotc.org — Runners don blue clothes for a 2-mile run/ walk celebrating prostate cancer survivors. Tulane’s Soundwave Pep Band and the 610 Stompers perform before the race. The after-party features food, beer and music by Walter “Wolfman” Washington & the Roadmasters. Proceeds from the race and silent auction benefit Tulane’s Prostate Cancer Research Fund. Non-member registration $30, Tulane students $20. 5 p.m.

Northshore Cajun Dance.

Abita Springs Town Hall, 22161 Level St., Abita Springs, (985) 892-0711 — Jono & Bayou Deville Band perform at the dance and food is available for purchase. Non-members $9. Dance lessons at

7 p.m., dance from 8 p.m. to 10:30 p.m.

Out of the Darkness. Audubon Park, 6500 Magazine St., (504) 581-4629; www.tinyurl.com/nolarocks— The American Foundation for Suicide Prevention’s walk is dog-friendly and food and water are provided.

Registration is free; donations accepted. 9 a.m.

Piety Street Market. The Old Ironworks, 612 Piety St., (504) 908-4741; www.612piety.com — More than 50 vendors offer art, jewelry, crafts, vintage clothes, collectibles, used books and flea market treasures at this monthly market.

11 a.m. to 4 p.m.

Saints Kickoff Run. Champions Square, Mercedes-Benz Superdome, 1500 Poydras St., (504) 587-3822; www. superdome.com — The 5K race and kids’ fun run begins in Champions Square, travels through the French Quarter and finishes on the 50 yard line in the Superdome. There’s also a post-race tailgate party and a Saints costume contest. Proceeds benefit the Louisiana Children’s Museum.

Adult registration $60; kids’ registration $20 through Sept.

11, $25 day of race. 7:30 a.m. to 11 p.m.

SeptemBEER Tasting & Poker Run. Lakeshore Marina & Yacht Harbor, 62602 West End Blvd., Slidell, (985) 781-7547; www.mylakeshoremarina. com — The event features more than 40 craft beers and live music. Tickets $40 in advance, $45 at the door. Poker run registration at 9 a.m.; poker run from 11 a.m. to 5 p.m.; beer garden and concert from 2 p.m. to 6 p.m.

SketchCity NOLA scavenger hunt. Lafayette Square, 601 S. Maestri Place; www.nomala.org/sketchcity — Artistic teams of two participate in a scavenger hunt that awards points for sketches based on the clues provided. Free with RSVP. 9 a.m.

SoFAB Cooking Demo. French Market, corner of Gov. Nicholls Street and French Market Place, (504) 522-2621; www. frenchmarket.org — Local chefs cook their signature dishes. 11 a.m.

Super Saturday Volunteer Day. City Park Volunteer Center, 1009 Harrison Ave., (504) 300-6394; www.neworleanscitypark.com — Community groups and individuals volunteer for upkeep and gardening tasks around City Park. 9 a.m.

Y’Heard Me? Music Business Summit. Ellis Marsalis Center for Music, 1901 Bartholomew

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Fashion for Hope. Cafe Hope, 1101 Barataria Blvd., Marrero, (504) 756-4673; www.cafehope. org — The fashion show and silent auction benefit Cafe Hope’s culinary and life skills programs for West Bank youth. Hors d’oeuvres and cocktails are served. Tickets $45. 6 p.m. to 8 p.m.

historic home. Realtors, lenders, contractors and other professionals are available to answer questions. 9 a.m. to 2 p.m.

75

EVENT LISTINGS PREVIEW St., (504) 940-3400; www. yheardme.splashthat.com — The free seminar includes discussions about recording technology, copyright law, marketing, fan engagement, small business development and other topics and resources for local musicians. Noon to 3 p.m.

P. Curran celebrates the release of a new crime novel.

6 p.m.

YLC Role Models Awards Gala.

Hyatt Regency New Orleans, 601 Loyola Ave., (504) 561-1234; www.neworleans.hyatt.com — The Young Leadership Council’s black-tie gala and dinner honors the recipients of the 2015 Role Model awards. Member tickets start at $150; non-members $200. 6 p.m. to 11 p.m.

Esoterotica. AllWays Lounge, 2240 St. Claude Ave., (504) 7585590; www.esoterotica.com — Local writers read aloud from erotic stories, poetry and other pieces. 7 p.m. to 9 p.m.

Dinky Tao Poetry. Neutral Ground Coffeehouse, 5110 Danneel St., (504) 891-3381; www.neutralground.org — The coffeehouse hosts an open-ended poetry hour.

8 p.m. Wednesday.

Friends of the New Orleans Public Library book sale.

Latter Library, 5120 St. Charles Ave., (504) 596-2625; www. nutrias.org — The group hosts twice-weekly sales of books, DVDs, books on tape, LPs and more. 10 a.m. to 2 p.m. Wednesday and Saturday.

Yoga/Pilates. Sydney and Walda Besthoff Sculpture Garden, New Orleans Museum of Art, 1 Collins Diboll Circle, City Park, (504) 456-5000; www.noma. org — The museum hosts yoga classes in the sculpture garden. Non-members $5. 8 a.m.

SUNDAY 13

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

The Future of Bicycling in New Orleans. Audubon Zoo, Dominion Auditorium, 6500 Magazine St — Bike Easy Executive Director Dan Favre discusses bicycling in New Orleans, his organization’s work, safety tips and more at the Orleans Sierra Club’s meeting.

Refreshments at 6:30 p.m., talk at 7 p.m.

76

Tipitina’s Foundation’s Sunday Youth Music Workshop.

Tipitina’s, 501 Napoleon Ave., (504) 895-8477; www.tipitinas. com — Kids jam with local musicians at a free session suggested for middle and high school music students.

1 p.m.

MONDAY 14 Tai Chi/Chi Kung. New Orleans Museum of Art, City Park,

Hester Young. Octavia Books, 513 Octavia St., (504) 899-7323; www.octaviabooks.com — The author reads and signs The Gates of Evangeline, a mystery novel. 6 p.m. Wednesday.

Bunnyfest

Bunny Matthews may be best known for creating the 9th Ward couple Vic and Nat’ly Broussard, but the artist, cartoonist (whose work appeared in Gambit) and writer has detailed all sorts of local characters in humorous and sometimes biting commentary on life in New Orleans.

Matthews announced in June that he has brain cancer. This benefit show features some of his friends and fans, including Quintron & Miss Pussycat (pictured), King James and the Special Men, Guitar Lightnin’ Lee and His Thunder Band, Creole String Beans, The Lonely Lonely Knights and O.L.D. There are raffles and a silent auction. — WILL COVIELLO

1 Collins Diboll Circle, (504) 456-5000; www.noma.org — Terry Rappold leads the class in the museum’s art galleries.

Non-members $5. 6 p.m.

We Live to Eat Restaurant Week. Various locations; www. welivetoeatnola.com — Numerous local restaurants offer

special discounted two-course lunches and three-course dinners during the Louisiana Restaurant Association’s event.

Visit the website for details and menus. Monday-Sept. 20.

WORDS Andrew Malan Milward. Octavia Books, 513 Octavia St., (504)

SEPT

11

Bunnyfest 8 p.m. Friday Tipitina’s, 501 Napoleon Ave. (504) 895-8477 www.tipitinas.com

899-7323; www.octaviabooks. com — The author of I Was a Revolutionary talks with M.O. Walsh, author of My Sunshine Away. 6 p.m. Tuesday.

local celebration of the National Beat Poetry Festival features 16 local poets performing at an open mic and music by The Shiz. 2 p.m. to 6 p.m. Saturday.

Born to the the Beat. Morning Call, City Park, 1 Palm Drive, (504) 483-9474; www.neworleanscitypark.com — The free

The Breathtaking Christa P. book release. Siberia, 2227 St. Claude Ave., (504) 265-8855; www.siberianola.com — Author

Hurricane Katrina Author Panel. East Bank Regional Library, 4747 W. Napoleon Ave., Metairie, (504) 838-1190; www. jefferson.lib.la.us — Authors John Batty, Michelle Buuck and Mikel Schaefer discuss and sign their nonfiction books about Hurricane Katrina. Books are available for purchase.

7 p.m. Wednesday.

Jesmyn Ward. Tulane University, Dixon Hall, (504) 865-5105; www.tulane.edu/~theatre — National Book Award winner and Tulane professor Jesmyn Ward speaks about Men We Reaped, this year’s Tulane Reading Project selection.

In her critically acclaimed memoir, Ward examines the lives and untimely deaths of five young men she was close to, including her brother. 6:30 p.m. Tuesday.

PAGE 78

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

77

EVENT LISTINGS PAGE 76

The Moth. Cafe Istanbul, New Orleans Healing Center, 2372 St. Claude Ave., (504) 940-1130; www.cafeistanbulnola.com — The monthly storytelling competition features 10 people telling stories on a single theme. 7 p.m. Friday.

Randy Fertel. Parker United Methodist Church, 1130 Nashville Ave., (504) 895-1222; www. parkerchurch.net — The author discusses A Taste for Chaos: The Art of Literary Improvisation at the C.G. Jung Society’s meeting. 7:30 p.m. Tuesday.

Robert S. Brantley. 1850 House, 523 St. Ann St., (504) 568-6968; www.crt.state.la.us — The author signs copies of Henry Howard: Louisiana’s Architect at the 1850 House, a building Howard designed.

1 p.m. Saturday.

Stella’s Open Mic. Stella’s Coffee Shop, 1923 Leonidas St., (504) 570-6323; www.communitycommitment.net — The poetry showcase includes featured poet Caren Green and an open mic. Food and drink are available for purchase. Tickets $5. Doors open at 6 p.m., show at 7 p.m.

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

Story Time with Miss Maureen. Maple Street Book Shop, 7529 Maple St., (504) 866-4916; www.maplestreetbookshop.com — Miss Maureen reads children’s books.

11:30 a.m. Saturday.

78

Teen spoken word workshop. Nix Library, 1401 S. Carrollton Ave., (504) 5962630; www.nutrias.org — A Scribe Called Quess of New Orleans Youth Open Mic and Team SNO guides teens in creating their own poetry and spoken-word work.

4:30 p.m. Thursday.

Wendell Pierce. Carver Theater, 2101 Orleans Ave., (504) 304-0460; www.carvertheater. org — Actor Wendell Pierce discusses The Wind in the Reeds: A Storm, A Play and the City That Would Not Be Broken, a narrative of his family’s Hurricane Katrina experience.

Phyllis Montana-Leblanc interviews Pierce onstage. Books are available for sale. Tickets $5 in advance, $7 at the door.

7 p.m. Saturday.

FARMERS MARKETS Covington Farmers Market. www.covingtonfarmersmarket.org — The Northshore market offers local produce, meat, seafood, breads, prepared foods, plants and live music twice a week: 10 a.m. to 2 p.m. Wednesday at Covington Trailhead, 419 N. Hampshire St., Covington; 8 a.m. to noon Saturday at

Covington City Hall, 609 N. Columbia St., Covington.

Crescent City Farmers Market. www.crescentcityfarmersmarket.org — The market offers produce, meat, seafood, dairy, flowers and prepared foods at four weekly events. 9 a.m. to 1 p.m. Tuesday at Tulane University Square, 200 Broadway St.; 2 p.m. to 6 p.m. Wednesday at the French Market, corner of Gov. Nicholls Street and French Market Place; 3 p.m. to 7 p.m. Thursday at American Can Apartments, 3700 Orleans Ave.; 8 a.m. to noon Saturday at Magazine Street Market, corner of Magazine and Girod streets.

CRISP Farms Market. CRISP Farms Market, 1330 France St.; www.facebook.com/ crispfarms — The urban farm offers greens, produce, herbs and seedlings. 10 a.m. to 2 p.m. Wednesday.

French Market. French Market, corner of Gov. Nicholls Street and French Market Place, (504) 522-2621; www. frenchmarket.org — The historic French Quarter market offers local produce, seafood, herbs, baked goods, coffee and prepared foods. 10 a.m. to 2 p.m. Saturday.

German Coast Farmers Market. Ormond Plantation, 13786 River Road, Destrehan; www. germancoastfarmersmarket. org — The market features vegetables, fruits, flowers and other items. 8 a.m. to noon Saturday.

Gretna Farmers Market. Huey P. Long Avenue between Third and Fourth streets, (504) 361-1822; www.gretnafarmersmarket.org — The weekly rain-or-shine market features more than 25 vendors offering fruits and vegetables, meats, prepared foods, baked goods, honey and flowers. 8:30 a.m. to 12:30 p.m. Saturday.

Grow Dat Farm Stand.

Grow Dat Youth Farm, New Orleans City Park, 150 Zachary Taylor Drive, (504) 377-8395; www.growdatyouthfarm. org — Grow Dat Youth Farm sells its produce. 9 a.m. to noon Saturday.

Hollygrove Market. Hollygrove Market & Farm, 8301 Olive St., (504) 483-7037; www. hollygrovemarket.com — The urban farm operates a daily fresh market. 10 a.m. to 7 p.m. Monday-Friday; 10 a.m. to 5 p.m. Saturday-Sunday.

Old Algiers Harvest Fresh Market. 922 Teche St., Algiers, (504) 362-0708; www.oldalgiersharvestfreshmarket.com — Produce and seafood are available for purchase. 3 p.m. to 7 p.m. Friday.

Rivertown Farmers Market.

400 block of Williams Boulevard, Kenner, (504) 468-7231; www.kenner.la.us — The market features fruits, vegetables, dairy products, homemade jams and jellies and cooking demonstrations. 8:30 a.m. to 12:30 p.m. Saturday.

Sankofa Mobile Market. www.sankofanola.org — The Sankofa market truck offers seasonal produce from the Sankofa Garden at several weekly stops. 11 a.m. to noon Tuesday at the Lower 9th Ward Community Center, 5234 N. Claiborne Ave.; 9:30 a.m. to 10:30 a.m. Sunday at New Israel Baptist Church, 6322 St. Claude Ave. Vietnamese Farmers Market.

14401 Alcee Fortier Blvd. — Fresh produce, baked goods and live poultry are available at this early market, which caters to New Orleans East’s Vietnamese population.

5 a.m. Saturday.

VOLUNTEERS NEEDED American Cancer Society. The society seeks volunteers for upcoming events and to facilitate patient service programs.

Visit www.cancer.org or call (504) 219-2200.

Arc of Greater New Orleans. The organization for people with intellectual disabilities seeks donations of Mardi Gras beads. Visit www. arcgno.org for details and drop-off locations.

Bayou Rebirth Wetlands Education. Bayou Rebirth seeks volunteers for wetlands planting projects, nursery maintenance and other duties.

Visit www.bayourebirth.org.

CASA New Orleans. The organization seeks volunteer Court Appointed Special Advocates to represent abused and neglected children in New Orleans. The time commitment is a minimum of 10 hours per month. No special skills are required; training and support are provided. Call (504) 5221962 or email info@casaneworleans.org.

The Creativity Collective. The organization seeks artists, entrepreneurs, parents and teens to help with upcoming projects and events, including maintaining a creative resource directory and organizing charity bar crawls. Visit www.creativitycollective.com or call (916) 206-1659.

Crescent City Farmers Market.

CCFM and MarketUmbrella. org seek volunteers to field shoppers’ questions, assist seniors, help with children’s

activities and more. Call (504) 495-1459 or email latifia@ marketumbrella.org.

email volunteer@handsonneworleans.org or visit www. handsonneworleans.org.

Dress for Success New Orleans. The program for women entering the workplace seeks volunteers to help clients, manage inventory and share their expertise. Call (504) 8914337 or email neworleans@ dressforsuccess.org.

Hike for KaTREEna. The forestry organization seeks volunteers to adopt and trim trees around the city.

Email info@hikeforkatreena. org or visit www.hikeforkatreena.com.

Each One Save One. Greater New Orleans’ largest one-onone mentoring program seeks volunteer mentors. Visit www. eachonesaveone.org.

Edgar Degas Foundation. The nonprofit seeks volunteers to contribute to foundation development. Call (504) 821-5009 or email info@degashouse.com.

Edible Schoolyard. Edible Schoolyard seeks community volunteers and interns to assist in kitchen and garden classes and to help in school gardens. Visit www.esynola. org/get-involved or email amelia@esynola.org.

First Tee of Greater New Orleans. The organization seeks volunteers to serve as mentors and coaches to kids and teens through its golf program. Visit www.thefirstteenola.org.

Girls on the Run. Girls on the Run seeks running partners, assistant coaches, committee members and race day volunteers. Email info@ gotrnola.org or visit www. gotrnola.org.

Golden Opportunity Adult Literacy Program. GOAL seeks volunteers to conduct courses for reading comprehension, GED preparation and English language learning. Call (504) 373-4496 or email goalofgno@ ymail.com.

Greater New Orleans Fair Housing Action Center.

The center seeks part-time civil rights investigators with excellent writing skills, reliable transportation and no criminal convictions to help expose housing discrimination in the New Orleans metro area. Call (504) 717-4257 or email mmorgan@gnofairhousing.org.

Green Light New Orleans. The group seeks volunteers to help install free energy-efficient lightbulbs in homes. Visit www.greenlightneworleans. org, call (504) 324-2429 or email green@greenlightneworleans.org.

HandsOn New Orleans. The volunteer center for the New Orleans area invites prospective volunteers to learn about the opportunities available and how to be a good volunteer. Call (504) 304-2275,

Hospice Volunteers. Harmony Hospice seeks volunteers to offer companionship to patients through reading, playing cards and other activities. Call Carla Fisher at (504) 832-8111.

Jackson Barracks Museum Volunteers. The museum seeks volunteers to work one day a week for the Louisiana National Guard Museum. Volunteers prepare military aircraft, vehicles and equipment for display. Call David at (504) 837-0175 or email daveharrell@yahoo.com.

Lakeview Civic Improvement Association. The association’s green space committee needs volunteers to pick up trash or trim trees for the adopt-a-block program.

Sign up with Russ Barranco at (504) 482-9598 or rpbarranco@cox.net.

Louisiana SPCA. The LA/SPCA seeks volunteers to work with the animals and help with special events, education and more. Volunteers must be at least 12 years old and complete an orientation to work directly with animals. Visit www.la-spca.org/volunteer.

Lowernine.org. Lowernine. org seeks volunteers to help renovate homes in the Lower 9th Ward. Visit www.lowernine.org or email lauren@ lowernine.org.

National World War II Museum. The museum accepts applications for volunteers to greet visitors and familiarize them with its galleries and artifacts. Call (504) 527-6012, ext. 243, or email katherine.alpert@nationalww2museum.org.

New Canal Lighthouse Museum. The Lake Pontchartrain Basin Foundation seeks volunteer docents for its museum and education center. Visit www.saveourlake.org or call (504) 836-2238.

NOLA Wise. The partnership of Global Green, the City of New Orleans and the Department of Energy helps homeowners make their homes more energy efficient.

It seeks volunteers, who must attend a 30-minute orientation. Email mrowand@ globalgreen.org.

Ogden Museum docents. The Ogden Museum of Southern

Art seeks volunteer docents with an interest in Southern art and culture and a desire to interact with the public. Training sessions begin Sept. 16. Email Ellen Balkin at ebalkin@ogdenmuseum. org or visit www.ogdenmuseum.org.

Parkway Partners. The green space and community garden organization seeks volunteers for building, gardening and other projects. Email info@parkwaypartnersnola.org, call (504) 620-2224 or visit www. parkwaypartnersnola.org.

Refugee mentors. Catholic Charities of New Orleans’ Refugee Service Program seeks volunteers, especially those with Arabic, Burmese and Spanish language skills, to help newly arrived refugees learn about everyday American life.

Senior Companion Volunteers.

The New Orleans Council on Aging seeks volunteers to assist with personal and daily tasks to help seniors live independently. Visit www.nocoa. org or call (504) 821-4121.

SpayMart. The humane society seeks volunteers for fundraising, grant writing, data input, adoptions, animal care and more. Visit www. spaymart.org, email info@ spaymart.org or call (504) 454-8200.

St. Thomas Hospitality House. The Catholic charity seeks individuals and groups of volunteers to serve people experiencing homelessness.

Contact Daniel Thelen at nolacw@gmail.com or (517) 290-8533.

Start the Adventure in Reading. The STAIR program holds regular 2-hour training sessions for volunteers, who work one on one with public school students to develop reading and language skills.

Fall training sessions take place Sep. 10-Oct. 21. Call (504) 899-0820, email elizabeth@ stairnola.org or visit www. stairnola.org.

Teen Life Counts. The Jewish Family Service program seeks volunteers to teach suicide prevention to middle and high school students. Call (504) 831-8475.

Veterans Housing Outreach Ministries. The charity seeks volunteers to help disabled, wounded and senior veterans with food and clothing distribution, home improvement, beautification, social media and web design. Call (504) 340-3429 or visit www. veteranshousingoutreach. webs.com.

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LEGAL NOTICES 24TH JUDICIAL DISTRICT COURT FOR THE PARISH OF JEFFERSON STATE OF LOUISIANA

NO. 731-084 DIVISION “N” SUCCESSION OF ALLEN L. FONTENOT MOTION FOR ORDER AUTHORIZING PRIVATE SALE OF IMMOVABLE PROPERTY The motion of PAUL RODNEY FONTENOT, executor of the Succession of Allen L. Fontenot, respectfully represents as follows, to-wit:

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

1.

At the time of his death, the deceased, Allen L. Fontenot, owned the following described immovable property:

80

TWO CERTAIN LOTS OF GROUND, together with all the buildings and improvements thereon, and all of the rights, ways, privileges, servitudes, appurtenances and advantages thereunto belonging or in anywise appertaining, situated in the Parish of Jefferson, State of Louisiana, on the East Bank of the Mississippi River, all of which said lots together formerly constituted Lot “J” the Trudeau Subdivision, as shown on the survey made by W.F. Calongne, C.E. & S., dated April 3, 1943, a blue print of which is annexed to an act before John F. Stafford, Notary Public, dated May 24, 1943; the said tract of land formerly known as Lot “J” being in the area bounded by JEFFERSON HIGHWAY, TULLULAH AVENUE, FLORIDA AVENUE AND I.C. RAILROAD; and according to a plan of survey and subdivision made

by Surveyors Incorporated of Metairie, Louisiana, dated May 1, 1967, approved at a meeting of the Jefferson Parish Council held on May 4, 1967, under Emergency Ordinance No. 8242, and Regular Ordinance No. 8274, adopted May 25, 1967, recorded in COB 658, folio 505, and according to a plan of survey and subdivision made by Surveyors Incorporated of Metairie, Louisiana, said lots were designated as J-1 and J-2 and measure as follows: LOT J-1 measures 45.35 feet front on Florida Avenue, 54.80 feet in the rear, 148.45 feet on the Jefferson Highway side, and 149.68 feet on the side adjacent to Lot J-2.

LOT J-2 adjoins Lot J-1 and measures 45.23 feet front on Florida Avenue, 45.21 feet in width in the rear, 149.68 feet on the side adjacent to Lot J-1, and 151.17 feet on the side adjacent to Lot J-3.

The above description of improvements are more identified and designated on the revised plan of R.J. Schuman, Surveyor, dated September 20, 1967.

Being the same property acquired by act before A.J. Capritto, Notary Public, dated April 30, 1974, registered in COB 813, folio 31, Jefferson Parish, La. Being the same property further acquired

by Act of Correction before A.J. Capritto, Notary Public, dated September 25, 1975, registered in COB 845, folio 148, Jefferson Parish, La. Improvements thereon bear the municipal address 705 Florida Street, River Ridge, Louisiana.

2.

Dominick M. Maome has offered to purchase the above described immovable property at private sale for the sum of ONE HUNDRED SIXTY-FIVE THOUSAND ($165,000.00) AND NO/100 DOLLARS on the terms and conditions set forth below.

3.

The terms and conditions of this offer are as follows: (a) The sale is conditioned upon the ability of the buyer to secure financing of 80% of the purchase price at a fixed rate of interest of not to exceed 4.5% per annum, with repayment of interest and principal to be amortized over 30 years. (b) The sale is conditioned upon payment by the estate of $2000 of the buyer’s closing costs, pre-paids and points. Following inspections, and based upon the findings upon inspection, the estate is obligated to pay $5,000 of the closing costs, pre-paids and points, in lieu of making repairs. (c) The sale is further conditioned upon the property appraising for no less than the sales price.

4.

The reason for the proposed sale is to realize sufficient funds to pay the debts and charges of the estate, pay special bequests made by the deceased in his last will and testament, to complete administration of the Succession and make division of the assets of the estate amongst the residuary heirs possible.

5.

Petitioner believes that the property should be sold at private sale to avoid the additional cost of a public sale and the possibility that the sum offered could not be realized at public sale.

6.

Petitioner recommends that this Court authorize him to sell the immovable property described above at private sale to Dominick M. Maome for the price, and on the terms and conditions set forth above.

WHEREFORE, mover prays that: (1) Notice of this Application for authority to sell the immovable property described herein at private sale be published in accordance with law: (2) A hearing to held on this application; and (3) Petitioner be authorized to sell the immovable property described herein for the price and on the terms and conditions set forth above.

Respectfully submitted, LAW OFFICES OF JOSEPH C. BARTELS Deputy Clerk, Parish of Jefferson, LA Attorneys: Joseph C. Bartels, LSBA #1231 Victoria Lennox Bartels, LSBA #2791 Address: 3900 Canal Street, New Orleans, La. 70119 Telephone: (504) 482-2900 Fax: (504) 482-1900 Gambit: 09/01/15 & 09/08/15

24TH JUDICIAL DISTRICT COURT FOR THE PARISH OF JEFFERSON STATE OF LOUISIANA

NO.: 751-099

DIVISION L

SUCCESSION OF LAURENCE JOSEPH LANSING, JR. ALSO KNOWN AS LAURENCE JOSEPH LANSING NOTICE TO SELL IMMOVABLE PROPERTY AT PRIVATE SALE Whereas Jody McDaniel, the Executrix of the above Estate, has made application to the Court for the sale at private sale of the immovable property hereinafter described, to-wit: Four Certain Lots OF GROUND, together with all the buildings and improvements thereon, and all the rights, ways, privileges, servitudes, appurtenances and advantages thereunto belonging or in anywise appertaining, situated in the PARISH OF JEFFERSON, STATE OF LOUISIANA, in that part known as SUBURBAN VILLAS SUBDIVISION, and according to a survey by S. A. Calogne’s Sons, C.E. & S., dated August 1927 and further according to a survey by J. L. Fontcuberta, Surveyor, dated September 18, 1974, said lots are designated and measured as follows, to-wit: LOTS 3, 4, 5 and 6 of SQUARE 38, which square is bounded by Houma Boulevard, Englewood Street, Suburban

Canal and Caldwell Street. Said Lots 3, 4, 5 and 6 adjoin each other and measure as follows: Lot 3 lies near to and commences at a distance of 40 feet from the corner of Houma Boulevard and Englewood Street, and measures thence 20 feet front on Houma Boulevard, the same width in the rear, by a depth of 120 feet between equal and parallel lines. Lots 4, 5 and 6 adjoin Lot 3 respectively, and measure each 20 feet front on Houma Boulevard, the same width in the rear, by a depth of 120 feet between equal and parallel lines.

According to a survey by R. P. Fontcuberta, Land Surveyor, dated July 8, 1980, a copy of which was attached to and made part of an act registered in COB 2918 Folio 7, Parish of Jefferson, the above-described property bears the same location, designation and measurements as hereinabove set forth.

The improvements thereon bear Municipal Number 1801 Houma Boulevard, Metairie, Louisiana.

Being the same property acquired

by Laurence J. Lansing from Eureka Homestead Society by act before Jacob H. Sciambria, N.P., dated September 24, 1974, registered in COB 824 Folio 348, Parish of Jefferson.

BOEM Announces Public Meetings for the Draft Supplemental Environmental Impact Statement on Proposed OCS Oil and Gas Lease Sale 248 in the Gulf of Mexico’s Western Planning Area

The U.S. Department of the Interior, Bureau of Ocean Energy Management (BOEM) will hold public meetings in Texas and Louisiana. These meetings will provide BOEM an opportunity to solicit comments from Federal, State, and local governments; Tribal governments; and interested citizens and organizations.

Comments will be used to prepare the Final Supplemental Environmental Impact Statement (EIS) for the proposed Gulf of Mexico Outer Continental Shelf (OCS) oil and gas lease sale, i.e. Western Planning Area (WPA) Lease Sale 248 off the coasts of Texas and Louisiana. The proposed WPA lease sale is part of the Proposed Final Outer Continental Shelf Oil & Gas Leasing Program: 2012-2017.

The public meetings are scheduled as follows: Houston, Texas: Tuesday, September 22, 2015, Hilton Garden Inn Houston/Bush Intercontinental Airport, 15400 John F. Kennedy Boulevard, Houston, Texas 77032, one meeting beginning at 1:00 p.m. CDT; and New Orleans, Louisiana: September 23, 2015, Bureau of Ocean Energy Management, 1201 Elmwood Park Boulevard, New Orleans, Louisiana 70123, beginning at 1:00 p.m. CDT.

Being the same property acquired

by Laurence J. Lansing from Denise Gibliant Lansing by act before Donald M. Donnelly, N.P., dated June 12, 1995, registered in COB 2918 Folio 7, Instrument No. 95-26933, Parish of Jefferson.

UPON THE FOLLOWING TERMS AND CONDITIONS, TO-WIT: The above-described immovable including certain movables on the premises of little or no value, for the sale price of TWO HUNDRED EIGHTY THOUSAND ($280,000.00) DOLLARS, all cash, conditioned upon buyer obtaining a bank loan of 90% of the sale price, 3.50% interest, 30 year loan, and upon seller purchasing a Home Service Warranty not to exceed $780.00.

Notice is hereby given to all parties whom it may concern, including the heirs and creditors of the decedent herein, and of this estate, be ordered to make any opposition which they have or may have to such application, at any time, prior to the issuance of the order or judgment authorizing, approving and homologating such application and that such order or judgment may be issued after the expiration of seven (7) days, from the date of the last publication of such notice, all in accordance with law.

Jon A. Gegenheimer, Clerk of Court 24th Judicial District Court Jefferson Parish Attorney: Julien F. Jurgens Address: 3211 48th Street, Metairie, LA 70001 Telephone: (504) 722-7716 Gambit: 08/18/15 & 09/08/15 Anyone knowing the whereabouts of Green Acres Towing, Inc., please contact the Law Offices of Rudy Gorrell (504) 553-9588.

Anyone knowing the whereabouts of John M. Tyree, please contact the Law Offices of Rudy Gorrell (504) 553-9588.

Anyone knowing the whereabouts of Nancy Saunier-Hows a/k/a Nancy Higdon Loper Saunier-Howes, please contact Allen Harvey Attorney At Law, 201 NW Railroad Ave., Suite 303, Hammond, LA 70401, 985.634.9568.

Anyone knowing the whereabouts of Paul J. Higgins last known to be a resident of Harvey, Gretna and New Orleans, contact Attorney Deborah Lonker at 504 528-9500.

Be advised that anyone who knows the whereabouts of MEILAN LIONG and/ or MEILAN CONRAD whose last known address was 19 Avant Garde Circle, Kenner, LA 70062, please contact Harold E. Molaisson Esq. at (504) 834-3788.

If you cannot attend the public meetings for the Draft WPA 248 Supplemental EIS, you may submit written comments within 45 days following the publication date of the Notice of Availability of the Draft WPA 248 Supplemental EIS in the Federal Register in one of the following ways: 1. In an envelope labeled “Comments on the Draft WPA 248 Supplemental EIS” and mailed (or hand delivered) to Mr. Gary D. Goeke, Chief, Environmental Assessment Section, Office of Environment (GM 623E), Bureau of Ocean Energy Management, Gulf of Mexico OCS Region, 1201 Elmwood Park Boulevard, New Orleans, Louisiana 70123-2394; 2. Through the regulations.gov web portal: Navigate to http://www.regulations.gov and search for “Oil and Gas Lease Sales: Gulf of Mexico, Outer Continental Shelf; Western Planning Area Lease Sale 248”. (Note: It is important to include the quotation marks in your search terms.) Click on the “Comment Now!” button to the right of the document link. Enter your information and comment, then click “Submit”; or 3. BOEM email address: wpa248@boem.gov BOEM does not consider anonymous comments; please include your name and address as part of your submittal. BOEM makes all comments, including the names and addresses of respondents, available for public review during regular business hours. Individual respondents may request that BOEM withhold their names and/or addresses from the public record; however, BOEM cannot guarantee that we will be able to do so. If you wish your name and/or address to be withheld, you must state your preference prominently at the beginning of your comment. All submissions from organizations or businesses and from individuals identifying themselves as representatives or officials of organizations or businesses will be made available for public inspection in their entirety.

If you have questions, please call Mr. Gary D. Goeke at 504-736-3233.

EMPLOYMENT AGENTS & SALES EXPERIENCED SALES PEOPLE HURWITZ MINTZ FURNITURE IS LOOKING FOR EXPERIENCED SALES PEOPLE. EARN 40K PLUS. WE OFFER TOP NOTCH BENEFITS INCLUDING PAID TRAINING, 401K, A COMPLETE INSURANCE PACKAGE AND EXCELLENT COMPENSATION. (504) 378-3265.

RESTAURANT/HOTEL/BAR Miyako Sushi & Hibachi

Now Hiring: Servers & Host/Hostess.

Apply in person from 11 am-2:30 pm or 5-9 pm at 1403 St. Charles Ave.

RETAIL FRIENDLY FACES WANTED

Now accepting applications for several full, part time positions. Must be motivated, hard working & friendly. Retail experience a plus. Apply in person Mon-Fri, 12-5 pm only. Southern Candymakers, 334 Decatur St.

MISCELLANEOUS ASSISTANT TO FURNITURE BUYER

IMMEDIATE OPENING FOR A FULL TIME ASSISTANT TO THE FURNITURE BUYER. THE IDEAL CANDIDATE MUST BE A TEAM PLAYER WHO IS PROFESSIONAL, DETAIL AND RESULT ORIENTED, FLEXIBLE AND ORGANIZED. APPLY IN PERSON. HURWITZ MINTZ FURNITURE, 1751 AIRLINE DR, METAIRIE 70001 www.hurwitzmintz.com

MEDICAL MEDICAL DOCTORS

Premier multi-disciplinary clinic needs medical doctors to treat personal injury patients.

4 or 8 hour shifts available.

Occasional 4 hour Saturday if interested. Prior personal injury experience and bi-lingual English-Spanish are a plus. Reply by e-mailing your curriculum vitae to rmk9686@gmail.com.

We love our hospice volunteers and are always looking for new additions to our wonderful team! Our hospice volunteers are special people who can make a difference in the lives of those affected by terminal illness. We would like to announce a new exciting track for those interested in a future medical career. Many physicians and nurses received their first taste of the medical field at Canon.

If you would like to be become a hospice volunteer and work with our patients and families, please call today!

John J Hainkel Nursing & Rehabilitation Center 612 Henry Clay Avenue

John J Hainkel is currently seeking: Licensed Practical Nurses Certified Nursing Assistants for the 3p-11p Shift. PRN R.N.s are welcome also.

• Part Time driver with a Chauffer’s license.

Applications are available at the front Desk with the Receptionist.

Experienced

PIZZA MAKER WIT’S INN Bar & Pizza Kitchen Apply in person Mon-Fri, 1-4:30 pm 141 N. Carrollton Ave. VOLUNTEER

To Volunteer Call Paige

504-818-2723 ext. 3006

24TH JUDICIAL DISTRICT COURT FOR THE PARISH OF JEFFERSON

24TH JUDICIAL DISTRICT COURT FOR THE PARISH OF JEFFERSON

NO.: 752-095 DIVISION: “F”

NO.: 730-635 DIVISION F

SUCCESSIONS OF CATHRYN E. PALMER, WIFE OF/ AND WILLIAM E. PALMER, SR.

SUCCESSION OF CONSTANCE J. FUOCO

STATE OF LOUISIANA

NOTICE OF PUBLICATION OF FILING OF TABLEAU OF DISTRIBUTION Notice is hereby given to the creditors of this estate and to all other persons interested to show cause within seven (7) days from this notification why the First and Final Tableau of Distribution presented by the Independent Administrator of this Estate should not be approved and homologated and the funds distributed accordingly.

By order of the court, Lisa M. Cheramie, Clerk Attorney: Ronald W. Morrison, Jr. Address: 209-A Canal Street, Metairie, Louisiana 70005 Telephone: (504) 831-2348 Fax: (504) 831-2380 Gambit: 09/08/15 & 09/29/15 Anyone knowing the whereabouts of Paul Joseph Williams last known to be a resident of Harvey, Gretna and New Orleans, contact Attorney Deborah Lonker at 504 528-9500.

STATE OF LOUISIANA

NOTICE TO SELL IMMOVABLE PROPERTY AT PRIVATE SALE Whereas CHRIS CALIGUIRL, the administratrix of the above Estate, has made application to the Court for the sale at private sale of the immovable property hereinafter described, to-wit: UNIT NO. 45D OF CHARDONNAY VILLAGE CONDOMINIUM, CITY OF KENNER, PARISH OF JEFFERSON, STATE OF LOUISIANA, AND AN UNDIVIDED .3187% INTEREST IN AND TO THE COMMON ELEMENTS THEREOF, ALL AS INDICATED IN THE CONDOMINIUM DECLARATION OF CHARDONNAY VILLAGE CONDOMINIUM, CREATED PER ACT BEFORE GEORGE SCARIANO, NOTARY, DATED AUGUST 25, 1981.

UPON THE FOLLOWING TERMS AND CONDITIONS, TO-WIT: The sale is made in exchange for the sum of ONE HUNDRED SEVEN THOUSAND SEVEN HUNDRED THIRTY-TWO DOLLARS AND NINETY-ONE CENTS ($107,732.91) which sum Gaetana

Fuoco Tammetta has paid in satisfaction of the reverse mortgage to RMS Reverse Mortgage Solutions, Inc. Notice is hereby given to all parties whom it may concern, including the heirs and creditors of he decedent herein, and of this estate, be ordered to make any opposition which they have or may have to such application, at any time, prior to the issuance of the order or judgment authorizing, approving and homologating such application and that such order or judgment may be issued after the expiration of seven (7) days, from the date of the last publication of such notice, all in accordance with law.

Offers Volunteer Opportunities.

Make a difference in the lives of the terminally ill & their families.

Services include: friendly visits to patients & their families, provide rest time to caretaker, bereavement & office assistance.

School service hours avail.

Call Volunteer Coordinator @ 504-818-2723 #3006

BY ORDER OF THE COURT, Jon A. Gegenheimer, Clerk Lisa M. Cheramie, Deputy Clerk of Court Attorney: Margaret Madere Gonzalez Attorney for Administratrix Address: Post Office Box 88 Lacombe, Louisiana 70445 Telephone: (504) 419-2882 Gambit: 08/18/15 & 09/08/15 Anyone having any information concerning the whereabouts of Patricia Zeno Brazil or her heirs, please contact Lori A. Noto at (504) 512-0611.

PAGE 83

We are a local Successful and Growing Restaurant Group and currently seeking professional General Managers, Managers, Sous Chefs.

Attention to service and guest hospitality are paramount.

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Are you a leader with an eye for talent, strong work ethic, and drive to succeed?

We strive for guest service excellence with family core values of Integrity, Commitment, Generosity, & Fun – if this fits you, then you are the key to success!

For consideration send your resume to jobs@creolecuisine.com

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

CLASSIFIEDS

81

Picture Perfect Properties PICTURE YOURSELF IN THE HOME OF YOUR DREAMS!

JOHN SEITZ Cell: 504-264-8883

307 State Street 509 Church Street Port Gibson, MS

$275,000 Bay St. Louis, Mississippi

McDougal House c. 1820 • Historic, Renovated Greek Revival

3BR/2BA • 1,306 sq. ft.

This lovely 3 bedroom, 2 bath, 1,306 sq. ft. renovated ready-to-move-in cottage sits on 2 lots right in the middle of Old Town. Walking distance to the beach and all of the cafes, shopping and nightlife. Beautiful salt water pool heated by gas with nice landscaping. This beauty has hardwood floors, granite and so much to offer.

Holly Lemoine-Raymond, Real Estate Agent John McDonald Realty 117 Hwy 90, Bay St. Louis, MS 228.467.5500 • 601.569.6099 lemoine.holly@gmail.com

I HAVE RECENTLY SOLD

UPTOWN, FRENCH QUARTER, TREME, BYWATER, HOLY CROSS, ALGIERS, METAIRIE, HARVEY, BELLE CHASSE & LA PLACE!

I AM HERE TO HELP YOU SELL YOUR HOME!

LET MY 25 YEARS OF EXPERIENCE IN CONSTRUCTION AND REAL ESTATE ASSIST YOU.

Raised Cottage, Center Hallway, Formal Rooms, Fireplaces, 5 Bedrooms, 3 Baths, Large Lot, 16’ x 32’ Pool.$185,000

Call Brenda Roberts • 601-529-6710

JSeitz@GardnerRealtors.com

FRANCHER PERRIN GROUP VOTED TOP REALTORS 2010-2014!

John R. Seitz, Francher Perrin Group-Gardner Realtors

Ledger-Purvis Real Estate

Bywater 4224 Royal St. • $549,000

504-891-6400

5014 LAUREL ST. • $729,000

www.5014laurelstreet.gardnerrealtors.com

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

“Urban Homestead”

82

Uniquely blended property in trendy Bywater offers Historic Shotgun House & 2-story Warehouse w/music and glass studios. Zoned Light Industrial. Possible uses include: Movie Studio, Radio/TV broadcasting, Theatre, Brewery/Brew Pub, Micro Distillery, Cabaret, Check Cashing, Research Center.

JUDY FISHER INC. REALTORS ®

Stunning Victorian home in Uptown New Orleans with off street parking, front porch, balcony and a spectacular 360 sq ft covered terrace overlooking a “secret garden” with mature landscaping and a charming lily pond with a fountain. Tall ceilings, medallions, chandeliers, wide crown mouldings, original mantles and fireplaces, wood floors, custom windows and doors-this is a grand and gracious New Orleans home-excellent condition.

Current Home warranty with HWA

Offering Personalized Real Estate Services Since 2003

504-524-JUDY (5839)

Susan Mizell

504-439-0444

1820 St. Charles Ave. New Orleans, LA 504-861-6400

suemizell@gmail.com www.susanmizell.com

FOR SALE

Todd Taylor, Realtor 504 232-0362

RE/MAX & NOMAR Award Winning Agent toddtaylorrealtor@yahoo.com www.toddtaylorrealestate.com RE/MAX Real Estate Partners (504) 888-9900 Each office individually owned and operated

2422 BIENVILLE ST. • $200K

NOLA...got an opportunity for you: A great New Orleans cottage, SETBACK 15 ft. from the street, w/both front & side yds., off str prkg, just blocks from Whole Foods & the RISING Lafitte Greenway (soccer, anyone?)...on an OAK LINED STREET. Make this home and lot what you want it to be.

1241 N. TONTI ST. $1,100/MO

Treme awaits you. Live in the midst of history, comfortably, & w/access to all of New Orleans general haunts (a spooky thought, eh), like the French Quarter, Marigny, Bywater, Uptown, & Mid City. 2 bd/1 ba, hardwoord floors, RE/RO included, PLENTY’O’NATURAL sunlight, a lot of historic charm.

809 31st St. $70K 3660 Bennett St. $109K 2422 Bienville St. $190K 1215 N. Broad St. (COMM) $650K 4123 – 25 Downman Rd. $445K 7320 Hansbrough Av. $104.9K 13110 Lemans St. $95K 2458 N. Tonti St. $120K 4724 Virgilian St. $115K 2234 – 6 Delachaise St. $82K U/C 3910 Louisiana Av. Pkwy. $200K U/C

FOR RENT

1271 Milton St. $850/mo 3607 St. Ferdinand St. $950/mo 1241 N. Tonti St. $1,100/mo 159 Cherokee St. $2,200/mo U/C

REAL ESTATE HISTORIC ALGIERS POINT

High end 1-4 BR, near ferry, clean, many x-tras, hrdwd flrs, cen a/h, no dogs, no sec 8, some O/S prkng $750$1200/mo. 504-362-7487.

NOTICE:

REAL ESTATE FOR SALE

FRENCH QUARTER/ FAUBOURG MARIGNY FRENCH QUARTER CONDO

Perfect Location - 1 blk Jackson Sq, Cafe Du Monde. Charming 1 BR/1BA; Beautiful Courtyard. 281-773-7190.

UPTOWN/GARDEN DISTRICT

3820-22 GENERAL TAYLOR ST. NEW ORLEANS, LA 70125

6 BR/ 4 BA, 4567 sq ft duplex 2 blocks off Napoleon, large garage/utility space and 1200 sq ft of insulated, decked attic. Real plaster walls, original wood trim restored to natural finish throughout. Geothermal heat pump system to provide optimal, low-cost heating and cooling. Rents currently at $1500 each side but appraised at $2000 per side. Priced below appraisal at $379,000! (504) 231-2004.

4607 TCHOUPITOULAS ST.

3BR/2BA Uptown shotgun, high ceilings $419,000 www.hesco-realty.com (504) 236-9685.

MISSISSIPPI

3009 ROYAL STREET

Newly renov’d, 2br/1ba, LR, kit w/ appls, wash/dry, water included, nice backyard, $1175/mo + $1175 dep.

504-231-0889 or 817-681-0194.

2BR/2BA IN NATCHEZ, MS

NEWLY RENOVATED BYWATER APARTMENT

REAL ESTATE FOR RENT

8129 MAPLE STREET

Lovely home on National Historic Register near Downtown. $115,000.

Call Janice Easom with Paul Green Associates. (601) 431-4373.

COMMERCIAL RENTALS GENTILLY COMMERCIAL BUILDING FOR LEASE

Approx. 2200 sf. 5325 Franklin Ave. Formerly the site of Teddy’s Grill. $2,500. (504) 319-9828.

METAIRIE ROAD RETAIL SPACE Fab location in hi-end center Only serious inquiries considered.

1BR / 1 BA, central heat/air, w/d in unit. All new appliances. No smoking.

No Pets. $1475/mo. (504) 909-2104.

CARROLLTON Large upper studio in great location, partially furnished, stacked w/d in kitchen. $1,100 includes all utilities and cable. 504-862-5844.

NEAR JESUIT HIGH SCHOOL RECENTLY REMODELED

406 S. HENNESSEY ST. 3 BR, 1 BA, Living Rm., Dining Rm., Hardwood Floors, washer/dryer hookups.

Screened Porch, $1100/mo. Call (504) 874-4330.

REAL ESTATE Call (504) 483-3100

3221B PRYTANIA St.

All Electric. Washer/dryer hookups.

3009 15th Street. $900 + deposit.

Call (504) 834-6318.

OLD METAIRIE OLD METAIRIE 1&2 BDRM. APTS SPARKLING POOL & BIKE PATH

New granite in kit & bath. 12 x 24ft lr, King Master w/wall of closets. Furn Kit. Laundry on premises. Offst pkg.

NO PETS. O/A, $724-$848/mo. 504236-5776.

Lg Victorian - UPPR w/3br/2ba, furn kit, w/d, wd flrs, lg closets, hi ceils, porch.

Gated w/police security. Off-street parking. Pool privileges. Serious Inquiries Only. $1,750/mo. (504) 813-8186 or (504) 274-8075.

UPTOWN/GARDEN DISTRICT 1508 CARONDELET ST.

Studio Apt with cent a/h, laundry facility avail 24 hrs. Walk 1 blk to St. Charles Street Car. Easy access to I-10, CBD & FQ. No pets/No smokers. All utilities included. $875/mo.

1-888-239-6566 or mballier@yahoo.com

LARGE UPTOWN APARTMENT 3 BR/2BA, cent a/c, hdwd flrs, W/D, yard. $2250/mo. $2250 SD, 1yr lease. Call to schedule an appt to see.

(504) 866-6319.

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ESPLANADE RIDGE LARGE 3 BR, 1.5 BA with central air/heat, hi ceilings, washer/dryer hookups, off street parking. $1150/ mo. Call 1-888-239-6566 or mballier@ yahoo.com

FRENCH QUARTER/ FAUBOURG MARIGNY

24/7 online resident

services 919 DAUPHINE ST. MINT FRENCH QUARTER

1 BR, 1 BA. New Appliances. New Furniture & W/D. Private Patio. WATER INCLUDED, $1,700/MO. Lane Lacoy, Realtor 504-9575116/504-948-3011.

Latter & Blum, 840 Elysian Fields, NOLA 70117.

HISTORIC 700 ROYAL STREET

building is located on a corner just one block from Jackson Square. The first floor is available for lease. Request info chrisward@woodenterprises.com

PET friendliest spaces

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parking

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METAIRIE • KENNER • RIVER RIDGE • BATON ROUGE SLIDELL • MANDEVILLE • COVINGTON • MISSISSIPPI

Visit us online at:

Crypt For Sale TERRACE MAUSOLEUM Phase IV Corridor of Grace Tier F, Crypt #2 Lake Lawn Park $10,000

1 (281) 646-0876

CLASSIFIEDS PAGE 80

Anyone knowing the whereabouts of a certain Promissory Note payable to AMSOUTH BANK, executed by Ingrid R. Halverson, and dated June 30, 2005, in the principal sum of $165,000.00, bearing interest at the rate of 5.625% percent from dated until paid, and providing reasonable attorney fees, and all charges associated with the collection of same. Please contact Herschel C. Adcock, Jr., Attorney at Law, at P.O. Box 87379, Baton Rouge, LA 708798379, (225) 756-0373.

Anyone knowing the whereabouts of the heirs of Brandy Pennington Elliot, or her surviving spouse(s), if any; contact Nicole R. Dillon, Seale & Ross, P.L.C., at (985) 542-8500, 200 North Cate Street, Hammond, Louisiana 70401.

24TH JUDICIAL DISTRICT COURT FOR THE PARISH OF JEFFERSON STATE OF LOUISIANA

NO.: 753-056 DIV.: B TUTORSHIP OF COREY MICHAEL CARBO Notice is given that Carol Carbo has filed an application in the captioned matter to be appointed tutor of the minor Cory Michael Carbo and that she may be appointed tutor after the expiration of ten (10) days from this date. Any opposition to her application must be filed in this Court prior to her appointment.

Attorney: Richard J. Fernandez Address: 3000 W. Esplanade Ave., Suite 200, Metairie, LA 70002 Telephone: (504) 834-8500 Fax: (504) 834-1511 Gambit: 09/08/15

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

To Advertise in

1/2 BLOCK TO MAGAZINE

ROOMS BY WEEK. Private bath. All utilities included. $175/week. 2 BR avail. Call (504) 202-0381 or (504) 738-2492.

1561 N. GALVEZ ST.

Email: metairieroadretailspace@ gmail.com.

2 BR TOWNHOUSE 95 FOUNTAINBLEAU DRIVE $595,000

7120 WILLOW STREET

Near Tulane University; living rm, bed rm, furnished kit, tile bath. $775 + deposit and lease. No pets Call Gary 504-494-0970 or 504-283-7569.

BYWATER

METAIRIE

Magnificent 5 bdrm; master w/walk-in closet, 3 bath, dining rm, living rm, kit w/ss appliances, den, pool room w/shower. Open House 7/12 & 7/26 1-3 pm Michelle Toliver Office: 504-282-2611 ext. 39118 Direct: 504-355-1173

LOWER GARDEN DISTRICT IRISH CHANNEL

OVER

All real estate advertised herein is subject to the Federal Fair Housing Act and the Louisiana Open Housing Act, which makes it illegal to advertise any preference, limitation or discrimination because of race, color, religion, sex, handicap, familial status, or national origin, or intention to make any such preference, limitation or discrimination.

We will not knowingly accept any advertising for real estate which is in violation of the law. For more information, call the Louisiana Attorney General’s Office at 1-800-273-5718

UNIVERSITY AREA

OVER

ALGIERS POINT

83

HOME & GARDEN l l Fa

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HOME REPAIR SPECIALIST • Vinyl Siding / Wood / Fascia - Repairs • New Install • Patio Covers / Sun Rooms / Screen Rooms

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• Roofing Repairs / New Roofs

• Pressure Washing

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• Concrete - Driveway - Sidewalks - Patios - Sod

• Gutter Cleaning - New Gutters and Repairs

• Painting - Exterior & Interior

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• Plumbing - Repairs • Sinks • Toilets • Subsurface

• Sheetrock Repairs

“WE DO WHAT OTHERS DON’T WANT TO!” Call Jeffrey (504) 610-5181 jnich762@gmail.com GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

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84

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ADULT ADULT ENTERTAINMENT #1 Lingerie Model

Fantasy sessions, fetish, rubdown, role play, dom, wrestle. Ultra private.

504-363-9703.

CLASSIFIEDS AUTOMOTIVE WANTED TO PURCHASE CASH FOR CARS

Any Car/Truck. Running or Not! Top Dollar Paid. We Come To You! Call For Instant Offer: 1-888-420-3808 www.cash4car.com

MERCHANDISE BOOKS

Cafe Cinque

Katrina 10th Anniversary Issue Fiction, Flooding, Non Fiction cafe-cinque.com

FURNITURE/ACCESSORIES LARGE TAN LEATHER SOFA SET in excellent condition $475.00. Call 874-4920.

SERVICES HAULING PONTCHARTRAIN CONCRETE, LLC

• CONCRETE • BOBCAT • TRUCKING • DEMOLITION • DIRT & ROCK DELIVERY & SPREADING • DEBRIS REMOVAL & HAULING. Reasonable Rates. Quick Response. Call Joey 504-234-3559.

LAWN/LANDSCAPE

Call (504) 292-0724

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

TREES CUT CHEAP CHEAP TRASHING HAULING & STUMP GRINDING

85

CLASSIFIEDS John Schaff CRS

NOLArealtor.com

Your Guide to New Orleans Homes & Condos

2503 ST. CHARLES AVE.

$2,859,000 • www.2503STCharles.com 7 Bedrooms • 4.5 Baths •7,600 Sq. Ft.

More than just a Realtor! (c) 504.343.6683 (o) 504.895.4663 ERA Powered, Independently Owned & Operated

This spectacular Thomas Sully Mansion, built in 1880 for Joseph Walker, was meticulously restored in 2002.

Truly one of the Avenue’s finest examples of Queen Ann Italianate homes! The original details, beautiful inlaid pecan floors and spectacular gourmet kitchen make it an incredible home for entertaining and raising a family. The 3rd floor could be used as an apartment or a mother-in-law suite. Spacious carriage house, enough for overflow guests and the 4 car garage really comes in handy during Carnival!

PREMIER RENTALS 4136 PRYTANIA ST.

6216 FONTAINEBLEAU DR

VICTORIAN CHARM IN UPTOWN! Upper with private entrance.

3 beds, double parlor, hardwood floors, 12’ ceilings, bays, updated kit, laundry rm, central A/C. Parking for 2 cars. Pets considered. $2,400

SCREENED BALCONY! Upper spacious 2 beds, 2 baths, hardwood floors, double parlor, open kit, breakfast nook, gas range, central A/C, full size w/d. Centrally located. Pets considered. $2,050

925 EIGHTH ST.

929 EIGHTH ST.

CHAMPAGNE IN THE CHANNEL! in your private courtyard. 1 block from Magazine. Spacious living rm, full furnished kit, w/d, 3 beds, 2 full baths, hardwood floors, parking. Pets considered. $2,200

LIVE IN THE CHANNEL! 3 Bedrooms. 1 block from the hottest part of Magazine. Off street parking, central A/C. Pets considered. Walk to Breaux Mart, Walgreens, restaurants! $2,000

ABR, CRS, GRI, SFR, SRS

(504) 895-4663 Latter & Blum, ERA powered is independently owned and operated.

Gambit’s longtime crossword constructor, Merl Reagle, died Aug. 22 of complications related to pancreatitis.

He was 65 and will be missed by the many editors who enjoyed running his puzzles. While Merl never can be replaced, in the weeks to come we will try out some crosswords that are popular in other alt-weekly newspapers.

Please let us know your which you prefer. Email response@gambitweekly.com with “crossword” in the subject line. Happy solving.

ANSWERS FOR LAST WEEK ON PAGE 85

“Service Cancellation”

GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

ACROSS

86

1 ___-done (steak-ruining specification) 5 Leaves no tip for 11 Paul who designed guitars for Gibson 14 Programmer’s keyword following “if” 15 Chain offering “You Pick Two” on their menu 16 Consonantless concord 17 Where to plug one’s gloomy electronics in, in a goth-themed room?

19 Domain name ending for UNICEF and NPR 20 One for whom the chips are down 21 Jeremy who was the toast of the NBA for a hot minute 22 Peer-pressuring word

23 Rarely used preposition, nowadays 25 March Madness, casually 27 Place much smaller than Richmond?

32 Screen test pursuit 33 First responder, briefly 34 Monarch’s territory 35 “No blood for ___!”

36 Approach ninja-like 39 First third of a famous dog’s name 40 It beats a straight 42 Number between hr. and sec.

43 Quadruple honor most recently achieved by Robert Lopez 44 Deep red that won’t fade?

48 Trail (off) 49 Unaccounted for, on base

JONESIN’

By Tyler Hinman, edited by Ben Tausig

50 Spike on a wire presumably others 30 Author T.S. or 66 Your constructor’s George 52 Chinese dynasty 31 Animated (or, doubled, Chinese are blue, ladies pizza-loving crime artist Ai) DOWN fighters, initially 54 Tear-jerking 1 Former Virginia 32 Indication of vegetables ... oh, senator Jim who’s amusement online wait, sorry; I mean running for president that’s probably not “negative particles” (yeah, 2016; I didn’t true IRL 58 “Now I see it” know either) 36 Damage, as 59 The very slightly 2 Magazine that pottery eldest of three sounds like a single 37 12-point type size siblings? letter 38 Bad way to be 61 Write (down), on a 3 Test with logic caught napkin perhaps games: Abbr.

41 Put a straw into, 62 Premier League 4 Something delivas a Capri Sun bag manager Wenger (the ered by a professor or 43 Tennis bracelet club he manages has angry parent shape the same first five 5 Having more sex 45 “Modern” baseball letters as his first appeal, as a car cap brand name) 6 Cross on a fraterni- 46 Like a hang63 Grit in a golf trap ty house over-curing meal, it’s 64 16-Across, at sea 7 Like travel requiring said 65 Last name of a passport, for short 47 Word after Pasta, Dwayne, Keenen Ivory, 8 Title of the finale of in a product name, Damon, Kim, Shawn, “Breaking Bad” or tender, in a Bobby Marlon, Nadia, Elvira, 9 ___ Open (May-June Brown song tennis tournament) Diedre, Vonnie and 50 ___ California 10 Parked it (state that borders 11 Has major imporregular California) tance 51 Greeting at sea 12 Greek currency (hey, two crossing (Editor’s Note: review sailor’s words!) clue in six months) 53 Necessity for a 13 Traffic indicator patent 18 “The King of ___” 55 Oil of ___ (2007 documentary 56 Real Housewife about an arcade Leakes who was on game) “Celebrity Apprentice” 22 Finished a session 57 One-night stand of congress? dangers, for short 24 “No, no; put down 59 Word that can that check” mean “hesitate” on 26 Group for which Dr. its own, but usually Dre became eligible partners with “hem” in February 60 It became Spike 27 “Aaaaand here TV over ten years ago, it is!” but will probably live 28 Help prove, as an forever in crosswords argument 29 Things with bullets on an agenda

“Unfinished Business” or finished, somehow.

30 Shower cloth ACROSS 34 Bill giver 1 Homespun 37 “Assembling home? furniture is 4 Got together definitely for me”? (with) 39 Macabre 9 MRIs, e.g. illustrator Edward 14 Royal flush 41 Take the plunge card 42 “First Blood” 15 Love, Neapolitan-style hero 16 “Specifically ...” 44 Long arm of the lark?

17 Story of an 45 One ain’t part extravagant electronics brand? of this crowd 47 Toy brick near 20 Absolute the placemat?

21 “I Love Lucy” 49 Badminton need co-star Arnaz 50 Less readable, 22 Michael’s “Family Ties” role perhaps 23 Janitorial tool 52 Landscaper’s cover 25 ___ Moines 53 Hulu bumpers Register 54 Miracle-___ 27 Happy hour spot (garden brand)

56 “So long,” in shorthand 59 John of “Good Times” 63 Largest artery 67 Inept car salesman’s query to his boss?

70 Like argon and krypton 71 “CSI” city 72 Well below average 73 Abstains from eating 74 Battlefield doc 75 JPEG alternative

DOWN

1 “W” on a light bulb 2 Letter after delta

3 Salad bar veggie 4 “The Big Sleep” detective 5 Guitar-heavy alt-rock genre 6 Singer Rundgren 7 Actor Michael of “Ugly Betty” 8 Mastermind game pieces 9 Card’s insignia 10 Things, in Spanish 11 Way off-base?

12 Sudoku digit 13 “Mr. Roboto” band 18 “Jackie Brown” actress Grier 19 “Fortune Favors the Brave” musical 24 Unit of pants 26 Faberge collectible 27 Cheney’s follower 28 Full of energy 29 Rosie’s bolt 31 Make like Tony Hawk 32 “I have the power!” yeller 33 Shul leader 34 First sign of the zodiac 35 Indie rock band Yo La ___ 36 “___, what have I done?”

(Talking Heads lyric) 38 “Jeopardy!” megachamp Jennings

By Matt Jones

40 Pussycat’s poetic partner 43 Couturier Cassini 46 Love bug?

48 All over the place 51 “La Bamba” costar Morales 53 “Incoming!”, e.g.

55 “Batman” sound effect 56 Out-of-office message?

57 Magazine editor Brown 58 Designer Saint Laurent 60 Part of a Campbell’s Soup jingle 61 Minor injury?

62 Food fish known for its roe 64 Judge’s cover 65 “The Parent ___” 66 Makes a contribution 68 Shaker ___, O. 69 “___ seeing things?”

2015 Jonesin’ Crosswords

(editor@ jonesincrosswords. com)

Let’s Celebrate the Black & Gold

K

Lane Lacoy

John Schaff CRS

More than just a Realtor! (c) 504.343.6683 (o) 504.895.4663

Asociate Broker/Realtor®

Historic Home Specialist

2833 ST. CHARLES AVE

36 CONDOS • FROM $209,000 to $329,000

504-957-5116 • 504-948-3011 Top Producer Marigny/ Bywater 2009 - 2014 www.lanelacoy.com ljlacoy@latterblum.com

Virtual Tour: www.CabanaClubGardens.com

One and Two bedroom units ready for occupancy!

GEAUX BOYS!

Let Me Be YOUR REALTOR ERA Powered, Independently Owned & Operated

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GAMBIT > BESTOFNEWORLEANS.COM > SEPTEMBER 8 > 2015

WHERE ANIMAL LOVERS LOVE TO SHOP!

COME TO

CHRISTMAS VILLAGE

840 Elysian Fields Ave - N.O.LA 70117

This representation includes residential, vacant land, and multi-family and is based in whole or in part on data supplied,

by New Orleans Metropolitan Assn. of REALTORS, Multiple Listing Services. Neither the Boards, Associations, nor their MLS guarantees or is in any way responsible for its accuracy. Data maintained by the Boards Associations or their MLS may not reflect all real estate activity for the year 2009 thru 2014. Based on information from the period January 1, 2009 through December 31, 2014.

NOLArealtor.com Your Guide to New Orleans Homes & Condos

• Residential • Multi-Family • Investment • Condominiums • Commercial • Vacant Land • 1031 Exchange

While shopping be sure to visit the fabulous felines in our Second Chance Adoption Center.

Are You Interested in Raising Money to Save Animal’s Lives?

SpayMart, a local non-profit humane society, is looking for a Development Officer with experience in fundraising and organizational development.

Salary commensurate with experience. If you are interested, please email your resume to info@spaymart.org, along with references.

The animals are waiting.

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6601 Veterans Blvd, Metairie • 504-454-8200 In shopping center with T.J. Maxx

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Open Mon-Sat 10am-4pm • www.spaymart.org

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abita dinner series 2015

Beer-Tails at 6:30pm Seating at 7:00pm

Call 504-587-7099 for reservations. visit ABITA.COM for more information.

course

Beer-Tails: Ahi Tuna & Cucumber. Paired with Abita Pecan速 Harvest Ale SEARED SCALLOPS ROCKEFELLER Seared jumbo scallops served on a bed of creamed spinach topped with b辿arnaise sauce and crispy bacon pieces.

Paired with Abita Golden WHITE BEAN & CHORIZO SOUP Hearty tomato broth with cannellini beans, chorizo sausage and fresh spinach.

Paired with Abita Wrought Iron速 IPA MIXED GRILL Three guest favorites: 4oz filet, garlic herb cheese stuffed oven roasted free-range chicken breast and homemade jumbo lump crab cake. Served with Southwestern mac-n-cheese and brussel sprouts.

Served with Abita Bourbon Street速 Baltic Porter BERRIES WITH SWEET CREAM Fresh berries with sweet cream, served with chocolate truffles.

Paired with Abita Octoberfest

Must be 21 or older. Abita Brewing Company, LLC, Abita Springs, LA 70420

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ALL INCLUSIVE

(beer, food, tax & gratuity)

course

85

course

$

THURSDAY, SEPTEMBER 17, 2015