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Guatemala, Guatemala
https://www.cempro.com/index.php/enlaces/fundacion-carlos-f-novella
Memoria de Labores FCFN 2019
Memoria de Labores FCFN 2022
Suban-ik
Curtido tradicional de Semana Santa
Chicharrones con rábano guacamol y chirmol
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Octubre - Tobic, Caldo de Totonicapán
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Agosto - Carne Asada en Salsa de Miltomate y Anacates
Julio - Pechuga de Pollo al Las Brasas con Salsa de Ciruela y Durazno
Junio - Pulique en Chipilin
Mayo - Acelga en Pepita
Abril - Pescado Seco Envuelto en Huevo
Marzo - Vegetales Salteados
Febrero - Berenjena con Queso
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Historiografía de la Escuela de Música Carlos F. Novella
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6. Ensalada del huerto 2022
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Manual de uso de logotipo Fundación Carlos F. Novella
Memoria de Labores 2020
Programas FCFN 2019
Memoria de Labores - FCFN 2019
