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2027 - FMCC Wedding Book

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FRESH MEADOW COUNTRY CLUB

Wedding Book 2027

255 Lakeville Road, Lake Success, NY 11020


What We Offer Our Venue is a Distinguished Club with ELITE Status Our General Manager / COO, who is one of only 72 Master Chefs in the USA, trained in some of the finest European Hotels, oversees all details to ensure extraordinary hospitality, food, and the best outcomes for your day. Our Assistant General Manager and our experienced wedding team will work with you and your Party Planner to ensure all expectations and details are delivered.

5-Hour Full-Service Bar, Premium Liquors One-Hour Cocktail Reception with Grazing Station, 8 Passed Bites, Five Chef Action Stations & 1 Grazing Station Dinner with Selection of 1st Plate, Choice of Duet Plate or Choice of Land & Sea Plates, Silent Options & Passed Dessert Selections

Terrace Ceremony Bridal Suite with separate bathrooms, showers and an All-Day Attendant, Complimentary F&B Groom's "Living Room" Suite with Attendant, Complimentary F&B Courtesy Beverages for Early Guests

Coat Check & Restroom Attendants Valet Parking High Staff-to-Guest-Ratio On-Call Set-Up Team Silverware, Glassware, China & Linens


Scenic Photographic Locations for Photos Menu Cards Changeable Floor Plans Tables & Up-lighting Custom Dance Floor Sizes Vendor Recommendations

For those who wish to elevate their celebration, we offer artisan selections of enhancements. These offerings are designed to leave an even more lasting impression on you and your guests. Elite Takeaway Stations Your guests will depart with culinarily curated bites, tthe perfect send-off and thankyou to your guests for being part of your celebration. Food Truck for Guest Departure Impress with a late-night food truck snack to take with them “food truck style”. Grand Reveal Pastry Station Unveil an artful display of handcrafted pastries and confections to captivate your guests in Italian & French styles. One-Hour After-Party Finish your celebration with close family and friends with an exclusive after-party with an open bar, fun food from breakfast sandwiches to chicken tenders, and a cool vibe. Signature Epicurean Food Stations One-of-a-kind chef-attended stations featuring Michelin-star-inspired items such as Wagyu Beef, Grade “A” Bluefin Tuna, and more. Custom Table Linens Transform your dining tables with luxury table linens, tailored to complement your event’s aesthetic and add that extra touch of elegance.


FRESH MEADOW COUNTRY CLUB

“THE PERFECT DAY HELD AT THE PERFECT PLACE”


5 Reasons to Say “I Do” at Fresh Meadow Country Club 1. A Timeless Setting Full of Charm Fresh Meadow Country Club offers an exclusive, private atmosphere that combines historic elegance with natural beauty. Our meticulously maintained grounds and classic clubhouse provide a perfect space for both grand celebrations and intimate gatherings. 2. Personalized Service and Seamless Planning From your first tour to your last dance, our experienced team is dedicated to making your wedding vision a reality. As a private club first and foremost, we limit the number of outside weddings we do every year, ensuring every couple, wedding party, and guest receives our full attention and our Hospitality reimagined program that our members experience every day. The night of your wedding, the club is closed, no dinners, no events, our full attention is on your wedding and only your wedding. 3. Culinary Excellence Second to None We are well known for our award-winning culinary program on the island. Everything we do is thoughtfully crafted and presented with an artisan approach. Menu tastings and flexible options ensure your reception reflects your personal style and tastes. From the moment they enter our “Wow Factor” cocktail hour, your guests will be talking about the exceptional food and overall experience long after the celebration ends. 4. Exceptional Guest Experience We offer valet parking, refined interiors, and thoughtful amenities that ensure your guests feel welcomed and cared for throughout the event. Our ballroom comfortably accommodates up to 275 guests while maintaining an intimate feel. 5. A Club with Heart and Heritage Unlike traditional catering venues, Fresh Meadow is a storied member club—our legacy adds meaning to your milestone. With roots in hospitality and tradition, we provide an atmosphere that’s both elevated and inviting, creating moments your family and friends will cherish. We are a hidden gem shared only by word of mouth. As a nonprofit business and private member club, Fresh Meadow Country Club cannot advertise, attend bridal expos, or promote through traditional marketing. Yet year after year, our wedding calendar fills with the most dynamic endorsement there is: word of mouth and personal recommendations from those who experience a wedding at Fresh Meadow Wedding, whether as a guest or a host. Couples choose Fresh Meadow because someone they know shared their unforgettable experience here. This quiet exclusivity is part of what makes a wedding at Fresh Meadow so special: it’s not just a venue you find; it’s one we invite you into.


Frequently Asked Questions What is the Cost of a Wedding at Fresh Meadow? Our cost is $325-$375 per person, inclusive. When Can I Schedule a Property Viewing? Viewings are available by appointment only. To schedule a tour, please contact (516) 482-7300. How Can I Reserve a Date and Event Space? A $5,000 non-refundable deposit will reserve your preferred date. If another client expresses interest in the same date, you will receive the first right of refusal to sign a contract and lock in your date. Should you decide not to proceed with signing, the date will be offered to the other party, and your deposit may be transferred to another available date. To fully secure your event date, a signed contract is required. Additionally, 50 percent of the estimated total cost is due 90 days prior to your event. What Is the Maximum Guest Capacity? Our venue very comfortably accommodates up to 250/275 guests; 300/325 is our maximum. Our minimum wedding guest count is 200 unless arranged otherwise with the General Manager, as certain times of the year and dates may offer some flexibility. When Is the Final Payment Due? Final payment is due ten (10) business days prior to your event. What Is the Guaranteed Guest Count? The guaranteed guest count is the number of attendees you expect at your event, as stated in the contract. If your numbers are higher than the guarantee in the contract, the updated number can be submitted via email no later than ten days prior to your event date. Your final invoice will be based on any additional charges related to an increased guest count, enhancements, or last-minute changes. That payment is due ten (10) business days prior to the event. Are Taxes and Gratuities Included in the Package Price? Taxes and gratuities are the only items not included in the package price. All other costs—such as service or admin fees and room charges—are covered, making our package fully inclusive. Is Valet Parking Included? Valet parking is complimentary for your event. Gratuities for valet staff are at the discretion of each guest parking their car.


Frequently Asked Questions How Much Time Is Allotted for a Wedding and Reception? We offer a half-hour ceremony, a one-hour cocktail reception, and a four-hour dinner reception. When Can Vendors Arrive to Set Up and Decorate? Vendors will receive our “Rules at a Glance” packet to ensure adherence to our standards. Fresh Meadow is a private member club, not a catering hall, and all guidelines must be followed. All vendors must provide certificates of liability insurance and workers’ compensation insurance no later than two weeks prior to the event. For Saturday weddings, vendors may typically arrive Friday evening after 5 PM and again Saturday morning starting at 6 AM. All vehicles and equipment must be cleared from the terrace area by 8:30 PM on Saturday; no vehicles after 8:30 PM. Any equipment brought in and set up by vendors must be removed after the wedding is over. Can I Bring My Own Vendors, Such as Entertainment, Florists, or Photographers? Yes, you are welcome to use your preferred vendors, provided they can supply insurance documentation and references and are approved. We are also happy to offer a list of trusted vendors familiar with our venue and service expectations. We also have a relationship with Great Neck Inn, a mile away from the Club. What Is the Size of the Dance Floor? Our standard dance floor is 24’ x 24’. Alternative sizes are available depending on your guest count and room layout. Are Linen Choices Available? We provide a selection of black, white, and ivory linens, along with a wide variety of solid-colored linen napkins. Specialty linens may be arranged for an additional fee. What Size Are the Banquet Tables? We provide 72-inch round banquet tables (seating 10–12 guests), as well as smaller tables, rectangular tables (King’s tables) and 36-inch high and low cocktail tables. Can Guests Choose Between Entrées? For plated dinners, you may offer guests a Duet Plate or two entrée options. For weddings with 275–320 guests, a duet plate is included in the price. Additionally, we provide a vegetarian or chicken silent option the night of the event for those who prefer alternatives to the main selections.


Frequently Asked Questions Are Menu Tastings Available? Yes, menu tastings are available for contracted bookings and are held on Friday evenings before our member dinner service. Tastings are not offered on Saturdays or Sundays and are limited to six guests. The tasting includes three salads, four main plates, and a sample of passed mini desserts. Please note this is a tasting experience, not a full meal. Requests must be made at least 4-6 weeks in advance and are subject to availability. We recommend scheduling your tasting four to six weeks prior to your event. Is There a Ceremony Fee? The ceremony is held on our terrace with a beautiful view. There is no charge for the terrace. At times, couples have chosen to have their ceremony inside the ballroom. There is a set fee for this due to the work involved in breaking down the ceremony setup and preparing the ballroom for the reception. Are After-Parties Available? We can provide an after-party from 12:00 AM to 1:00 AM in our Living Room only. There is a $3,500 charge, which includes after-party food and an open bar. Music is not provided by the Club. What Is Your Policy on Leftover Food? In adherence to food safety and health regulations, all food must remain on the club premises. Are Martinis or Shots Included in the Bar Package? Basic gin and vodka martinis are included. Shots are permitted. Do You Offer Children’s Meals? Yes, we offer meals for children 12 years old and under. Are Vendor Meals Available? Vendor meals are provided at a separate cost. Most vendors require meals, which include a hot plated entrée and nonalcoholic beverages at a cost of $75 per vendor.


Food Food is one of the most memorable parts of any wedding celebration, and at Fresh Meadow, we treat it as a true expression of hospitality and craftsmanship, welcoming you and your guests into our home. Choosing Fresh Meadow Country Club means choosing an artisan approach in every detail, from the stringent procurement of the finest ingredients to the thoughtful preparation and presentation of everything we touch. Unlike many banquet halls that rely on hot-boxing meals in advance, we proudly serve all dinners with a plated à la carte approach. Our dedicated team of chefs and cooks assembles each dish to order. This ensures that every guest experiences food at its best, a true dining experience worthy of your perfect day. Let Fresh Meadow and our team elevate your wedding with cuisine that reflects care, quality, innovation, and an unwavering commitment to excellence that has earned us our reputation. Our culture of hospitality excellence and oversight is driven by our General Manager / COO, who happens to be one of only 75 Certified Master Chefs in the States and is also a recognized Global Master Chef. The following pages display our curated wedding menu and selection choices.


Developed by Our Culinary Team for Those Who Want a Wedding Different from the Rest

Reception & Cocktail Hour / Passed Hors D’oeuvres – Select 8 Choices Kosher Hot Dog in Puff Pastry with Mustard Potato Pancakes Topped with Honeycrisp Applesauce Miniature Beef Wellington & Mushroom in Puff Pastry Clams Casino Bacon-Wrapped Scallops Chicken Tikka Masala Fried Mac 'n' Cheese Lollipops Mini Lamb Gyros Crispy Rice & Spicy Tuna Pastrami & Whole Grain Mustard Spring Roll Risotto Croquettes with Asparagus and Wild Mushrooms Mini New England Lobster Rolls Chicken Satay | Asian Peanut Sauce Beef Satay | Romanesco Sauce Caprese Skewers Peking Duck Spring Rolls | Duck Sauce Roasted Root Vegetable Kabob | Tzatziki Sauce Veggie Spring Rolls | Duck Sauce Edamame Dumplings | Mushroom Soy Shumai - Shrimp and Vegetable Tomato Bisque & Mini Grilled Cheese Beef Satay | Teriyaki Dipping Sauce Mini Crab Cakes Lamb Lollipops | Mint Jelly Petite Shrimp Salad Roll Margherita Flatbreads Truffle Mushroom Flatbreads


Select One Grazing Station Antipasti A Selection of Our Chef’s Antipasti Table Bresaola | Gorgonzola | Parmigiano Reggiano | Tomatoes | Artichokes Roman-Style Marinated Eggplants | Onions | Smoked Mozzarella Burrata Stuffed Olives | Peppers | Buffalo Ricotta Fresh Handmade Mozzarella Bar | Italian Breads | Olive Oil | Aged Balsamic Farmer’s Market Vibrant Display of Fresh Crisp Vegetables in Glasses Celery | Carrots | Broccoli Florets | Cherry Tomatoes Tri-Color Cauliflower Florets Fire-Grilled Vegetable Selection Peppers | Zucchini | Yellow Squash | Eggplant | Portobello Mushrooms | Onions Hummus | Roasted Eggplant Purée | Olive Oil | Balsamic | Ranch Dressing Crisp Sourdough Bread Market Table Artisanal Cheese Board | Imported & Domestic Cheeses | Fig Preserves Local Honey | Mini Baguettes | Breadsticks & Assorted Crackers Fresh Vegetable Crudités with Dipping Sauce Pickled Beets, Marinated Mushrooms, Pickled Eggplant & Sesame Cucumber Salad


Chef Stations - Select Five Choices Far East Station Orange Chicken, Pineapple & Red Peppers | Seared Garlic Hoisin Beef & Broccoli (Tenderloin Tips) | Vegetable Fried Rice | Egg Rolls & Sweet and Sour Sauce Mini Fajita Bar Adobo Chicken Thighs | Spiced Baby Shrimp with Fresh Lime | Carne Asada (Marinated Skirt Steak) - All Fajitas have Grilled Red & Yellow Roasted Peppers, Sautéed Onions & Tomatoes Pico de Gallo | Cotija Cheese Pasta Campania Station Penne & San Marzano Vodka Sauce | Cavatelli & Light Pesto Cream | Rigatoni | Bolognese Meatballs | House-Made Italian Sausage | Broccoli Rabe | Whipped Ricotta | Parmigiano Reggiano NY Deli Corned Beef | Braised Brisket | Honey-Glazed Beef Salami | Navel Pastrami or Roasted Turkey Rye Bread | Spicy Brown | Whole Grain & Dijon Mustards Horseradish Cream | Half-Sour & Full-Sour Pickles | Coleslaw & Sauerkraut Taco Station Tacos De Birria | Tinga Chicken | Carnitas | Flour & Corn Tortillas Shredded Lettuce | Tomatoes | Jalapeños| Pico de Gallo | Red Onions Cheddar Cheese | Sour Cream | Salsa | Guacamole & Corn Tortilla Chips


Retro Comfort Fare Southern Chicken Tenders & Waffles | Maple Glaze Mini BBQ Pulled Pork on House-Made Biscuits Macaroni & Cheese | Herb Crumb Topping Hand-Cut Candied Pork Belly | Brown Sugar Glaze Greek Islands Sliced Gyro | Lamb & Chicken | Shaved Lettuce | White Onions Diced Tomatoes | Feta Cheese | Warm Pitas | Tzatziki Hummus | Baba Ghanoush Iced Shrimp Bar Poached Black Tiger Jumbo Shrimp | Cocktail Sauce | Tabasco | Lemon Sushi Station Fresh Sushi & Sashimi Made to Order by a Sushi Chef Fresh Salmon | Hamachi | California Rolls | Spicy Tuna | Salmon Everything Rolls Lobster Rolls | Special Rolls | Soy Sauce | Wasabi & Pickled Ginger Peking Duck Station Roasted Whole Peking Duck Miniature Wraps & Bao Buns | Hoisin Dipping Sauce Scallions | Fresh Roasted Pineapple Fried Rice | Korean Fried Boneless Chicken & Garlic Soy Glaze Dim Sum Bar Steamed & Crispy Dumplings | Chicken & Cabbage | Pork & Vegetable Edamame Dumplings | Roasted Pork Buns | Shrimp Shrimp Shumai | General Tso’s Chicken Bites Crispy Fried Vegetable Spring Rolls


Extraordinary Stations to Enhance your Cocktail Hour Supplement Charge Applies Burrata Bar Smoked Burrata | Truffle Burrata | Latte Burrata Kalamata Olives Olive | Tapenade | Tomato Jam | Green Olives Basil Pesto | Heirloom Cherry Tomatoes | Homemade Semi-Dried Tomatoes Tomato Confit | Vine Tomatoes | Avocado | Assorted Breads & Crostini EVOO | Himalayan Salt | Maldon Salt Savory Martini Station (Select Two) A Twist Sure to Impress, Served in Short Martini Glasses Lamb Confit Over Tomato and Basil Potato Purée Braised Short Rib Over Olive Oil Potato Purée Loaded Mashed Potatoes Braised Turkey Over Savory Brioche Stuffing Iced Seafood Raw Bar Jumbo Poached Shrimp | Crab Claws Selection of East Coast Oysters | Fresh Littleneck Clams Accompaniments: Lemon & Lime Wedges | Salsa Rosa | EVOO Mayonnaise Tanqueray Cocktail Sauce | Horseradish


Extraordinary Stations To Enhance Your Cocktail Hour Supplement Charge Applies Taste of Beijing Peking Duck Wraps | Asian Pork Belly | Crispy Shrimp | Bao Buns Moo Shu Wraps | Julienned Cucumbers | Carrots & Leeks | Hoisin Sauce Scallions | Green Chilies | Kewpie Mayonnaise | Sriracha Global Carved – Select One | Supplement Charge (MP) Herb & Garlic Rack of Australian Lamb | Roasted Ratatouille Hand-Carved Wagyu Beef | Soy & Sesame Roasted Tomato & Shiitake Pan-Seared Grade 1 Hawaiian Bluefin | Caramelized Pineapple Glaze Sweet Potato Macadamia Crumble Organic DOP from Italy Risotto | Select One Finished in a Parmesan Wheel Vegetarian | Green Asparagus | Wild Mushrooms | 24-Month DOP Parmigiana Roasted Chicken | Thyme & Rosemary | Parmigiano Seafood | Calamari | Shrimp | Lobster | Parmigiano | Saffron Caviar Service - Market Price American Paddlefish Caviar | Hackleback Caviar OR Royal Ossetra | Siberian Sturgeon Warm Buckwheat Blinis & Kettle-Cooked Potato Sea Salt Potato Crisps Crème Fraîche | Sieved Egg | Fresh Chives | Lemon Crowns


Dinner Selections Includes One First Plate Selection | Main Plate and Dessert Concept For many reasons menu items are subject to change at any time; selections will be confirmed prior to your tasting. For over 270 guests our signature duet plates are included in the price, choice selections may have a supplement charge. If there is something specific you have in mind, please discuss with our wedding team, we will do our best to accommodate. Our food is never hot-boxed or pre-plated but is done restaurant-style


Wedding Caesar Salad

1st plate

Select One

Romaine | Dried Tomato | Travisano | Croutons | Parmesan House-Made Dressing


French Salad

1st plate

French Beans | Tomato Confit | Red Onion | Gulf Shrimp | Bacon Verjus Vinaigrette


Wedding Salad

1st plate

Mixed Greens | Frisée | Raspberries | Crispy Goat Cheese | Candied Pecans Raspberry Dressing


Wedding Salad II

1st plate

Mixed Roasted Beets | Lettuce | Orange | Pecorino | Candied Tomatoes Champagne Dressing


Berries

1st plate

Baby Gem Romaine | Endive | Frisée | Crispy Goat Cheese | Berries White Balsamic Raspberry Dressing


Caprese Salad

1st plate

Toy Box Tomatoes | Fresh Buffalo Mozzarella


The Stax

1st plate

Grilled Portobello | Tomatoes | Mozzarella | Cipollini & Frisée Salad


Napels Salad

1st plate

Imported Burrata | Tomatoes Pesto & Tomato Dressing


Prime Filet & Faro Salmon

Duet Plate

Why duet plate entrees?

Roasted Prime Filet & Faro Island Salmon Melody of Roasted & Glazed Root Vegetables | Potatoes

More Time to Party


Land & Sea

Duet Plate

Prime Filet | Colossal Scampi Prawn | Sweet Potato Cake & Streusel | Carrot & Asparagus Cipollini | Bordelaise Sauce


From the Pasture & The Ocean

Duet Plate

Roasted Prime Filet | Chilean Sea Bass | Melody of Roasted Vegetables | Potatoes & Spinach


Prime Beef & Salmon

Duet Plate

Roasted Prime Filet | Faroe Island Salmon | Glazed Zucchini | Potato Purée | Carrots


Signature Surf & Turf

Main Plate

Select Two Main Plates

Prime Filet & Cold Water Lobster Tail | Roasted Carrots | Potato Cake *** Supplement Charge: MP


Filet & Polenta

Main Plate

Prime Filet | Polenta | Roasted Onion | Mushroom | Spinach & Tomato Wine Sauce


Filet & Asparagus

Main Plate

Prime Filet | Pommes Purée | Roasted Asparagus | Crispy Onions Wine Sauce


Filet & Gnocchi

Main Plate

Prime Filet | Gnocchi | French Beans | Short Rib Ragout


Filet & Short Rib

Main Plate

Prime Filet | Parmesan Potato Cake | Spinach & Mushrooms | Braised Shredded Brisket Cipollini | Demi-Glace


Organic Bell & Evans Chicken

Main Plate

Roasted French Breast | Sauté of Mushrooms | Baby Heirloom Potatoes & Broccoli


Miso Sea Bass

Oceana Main Plates

Miso Sea Bass | Bok Choy | Rice | Fennel & Red Onion | Asian Butter Soy


Scottish Salmon

Oceana Main Plates

Roasted Scottish Salmon | Spinach & Caramelized Sweet Onions Pommes Purée | Sauce Au Beurre Citronné


Sea Bass & Noodles

Oceana Main Plates

Chilean Sea Bass | Glass Noodles | Spinach | Orange Fennel Salad Asian Ginger Cream Sauce


Salmon & Black Lentils & Carrot

Oceana Main Plates

Pan-Roasted Salmon | Black Lentils | Heirloom Carrots Lemon Beurre Blanc


Silent Vegetarian Option Vegetable Strudel, Veggie Demi-Glace | Roasted Carrots *** Silent French Chicken Breast Option Is Also Offered


Select One From Selection Below Passed Desserts A Selection of Sweet Bites | Select 15 Swiss Macaroons | Éclairs | Cream Puff Swans | Petite Cookies | Lemon Curd Tarts Tiramisu Cups | Filled & Glazed Mini Doughnuts | Tuxedo Strawberries Mini Milkshakes – Oreo, Chocolate & Vanilla | Key Lime Squares | Chocolate Mousse Cups | Chocolate Chunk Cookies | Strawberry Diplomat Cream Tart Mini Apple Crumb Tarts | Mini Ice Cream Chipwiches | Rainbow Cookies Mini Cupcakes | Churro Bites | Lava Cakes | Mini Cannoli | Mini Black & White Cookies

Ice Cream Sundae & Cookie Bar Six Flavors of Ice Cream– One Sugar-Free-Free, One Dairy-Free Hot Fudge | Caramel Sauce & Assorted Toppings - Oreo Cookie Crumbs Chopped Snickers, Mini M&M’s, Chopped Peanut Butter Cups, Jellybeans Gummy Bears, Walnuts, Brownie Bites, Sprinkles, Whipped Cream Selection of FMCC Handmade Cookies Italian Venetian Bar Hand-Filled Cannoli | Assorted Gelatos | Baci Cake Individual Italian Cream Pies | Ricotta Cheesecake | Rice Pudding | Pignoli Cookies Amaretti Cookies & Rainbow Cookies | Assorted Italian Pastries


Sampling of Cocktail Hour Presentations


Passed Bites


Passed Bites


Passed Bites


Passed Bites


Passed Bites


Passed Bites


Passed Bites


Passed Bites


Passed Bites


After Party The Living Room may be used for an after-party between 12:00 AM and 1:00 AM. The Ballroom may also be available. $3,500 for up to 100 guests Includes open bar, setup, and food. A DJ may be brought in; however, all Terrace doors must remain closed. A food truck may be brought in for the after-party or guest departure. No other outside food is permitted. Specialty liquor corkage fees or surcharges apply.

Late Night Bites Choose 3 Pretzel Bites | Mustard Sauce Pizza Quesadillas Sliders Grilled Cheese Breakfast Sandwiches Bagels & Schmear Chicken Fingers & Fries Mozzarella Sticks | Marinara Sauce


“THE PERFECT DAY HELD ATTHE PERFECT PLACE”


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2027 - FMCC Wedding Book by Fresh Meadow Country Club - Issuu