Woman in India always excel in the kitchen at home but have not been able to make an impressionable dent in the male dominated kitchens of Indian hospitality industry. On this International Women’s Day they must look forward to an equal future, a dominant position in the hospitality industry in India, particularly in the F&B segment. Cover Story examines the role, opportunities and prospects of female chefs in India.
In these unprecedented times people are most concerned about their health and are not sure whether it is safe to go out and dine in a restaurant. Business Story find out the steps being taken by the industry not only to maintain hygiene in the kitchens but also to keep the guests informed about these measures to gain their confidence.
