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I ue 247 OCTOBER 2026

ROBBIE AGNEW T H E

P O R T

M A C Q U A R I E

C U P

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WHATS WHATS ON ON IN IN WHATS ON OCTOBER OCTOBER AT AT PORT PORT CITY CITY OCTOBER AT PORT CITY

PORT PORT CUP CUP CALCUTTA CALCUTTA OCTOBER PORT CUP CALCUTTA OCTOBER OCTOBER888

We’re We’re kicking kicking off off the the 2026 2026 Port Port Macquarie Macquarie Cup Cup Carnival Carnival with with aa bang! bang! Whether Whether you're you're aa racing racing We’re kicking off the 2026 Port Macquarie Cup Carnival with a bang! Whether you're a racing fan, fan, social social butterfly, butterfly, oror just just love love aa good good night night out out – this – this is is one one event event you you won’t won’t want want toto miss! miss! fan, social butterfly, or just love a good night out – this is one event you won’t want to miss!

VIEWS VIEWS. VIBES . VIBES VIEWS . VIBES &&COASTAL COASTALEATS EATS & COASTAL EATS

AtAt Port Port City City Bowling Bowling Club Club At Port City Bowling Club

OPEN OPENWEDNESDAY WEDNESDAY OPEN WEDNESDAY TO TOSUNDAY SUNDAY TO SUNDAY VISIT VISIT OUR OUR WEBSITE WEBSITE TO TO VISIT OUR WEBSITE TO VIEW VIEW OUR OUR FULL FULL MENU MENU VIEW OUR FULL MENU OR OR BOOK BOOK AAA TABLE TABLE OR BOOK TABLE

BIG SPORTS BREAKFASTOCTOBER OCTOBER999 BIG BIG SPORTS SPORTS BREAKFAST BREAKFAST OCTOBER The Big Sports Breakfast is broadcasting live from Port City from 5:30am in the Non-Thinkers The The Big Big Sports Sports Breakfast Breakfast is is broadcasting broadcasting live live from from Port Port City City from from 5:30am 5:30am inin the the Non-Thinkers Non-Thinkers Sports Bar! Enjoy a hearty buffet breakfast for $30pp between 7am-9am. From 9am join Dave Sports Sports Bar! Bar! Enjoy Enjoy aa hearty hearty buffet buffet breakfast breakfast for for $30pp $30pp between between 7am-9am. 7am-9am. From From 9am 9am join join Dave Dave Stanley for Racing HQ as he previews the day's racing including the Port Macquarie Cup. Stanley Stanley for for Racing Racing HQ HQ as as he he previews previews the the day's day's racing racing including including the the Port Port Macquarie Macquarie Cup. Cup.

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Welcome to the OCTOBER 2026 ISSUE of Greater Port Macquarie focus.

aking centre stage on our cover this month is local racehorse trainer Robbie Agnew. Robbie gives us an e clu i e e ind-t e- cene look into stable life, morning trackwork, and what it takes to prime a contender or race day it t i year ort Macquarie Cup just around the corner there wa no etter t or our co er t an o ie i ta le a een ma in ome eriou noise in the racing industry and it was a pleasure speaking with him.

Over in our Abode section, we are putting the spotlight on our local building industry wit an awe ome rade uilder eature et er you re dreamin up a reno ation or planning a new build, we celebrate the master craftsmen and local crews who are shaping our homes and streetscapes. For those looking to beat the heat during the c ool oliday we e ot weet new t e rand-new o e ro en yo urt op a opened it door u t in time t t e ultimate cool treat for the family after a day exploring. eet local owner lli and dam and nd

contacts. Got a story idea? Looking to advertise in Focus? Contact us for more information. ADDRESS 2/28 Fernhill Road, Port Macquarie POSTAL PO Box 690, Port Macquarie WEB www.focusmag.com.au IG focus.mag E info@focusmag.com.au

MANAGING EDITOR Jay Beaumont jay@focusmag.com.au EDITION COORDINATOR & SALES MANAGER Annette Wannell annette@focusmag.com.au ADVERTISING SALES Sarah Baker sarahmay@focusmag.com.au EDITORIAL ENQUIRIES info@focusmag.com.au

out w at o

e i all a out and w ere t e

name came from. e re al o ta in a deep di e into local economic growth, celebrating the vibrant commercial u ar and

rum ter u ine

e unction

aired wit our

usual roundup of inspiring local interviews, community stories, and spring lifestyle tips, this issue is packed with everything you love a out our re ion

ra a cold drin

nd a

comfortable spot in the sun, and enjoy the read!

ART DIRECTOR Dylan Gaul dylan@focusmag.com.au GRAPHIC DESIGNER Kyle Rathbone kyle@focusmag.com.au PHOTOGRAPHY Gavin Moroney gavin@focusmag.com.au CIRCULATIONS COORDINATOR Steve Foye steve@focusmag.com.au COPY EDITOR Bev Mulcahy info@focusmag.com.au

omment and opinion o our contri utor do not nece arily reflect t e opinion or iew o t e u li er ll rea ona le e ort a e een made to trace copyri t older n ormation appearin in ocu i elie ed to e correct at t e time o oin to pre owe er no lia ility will e eld or inaccurate in ormation appro ed or upplied y ad erti er or contri utor ile all care i ta en it i recommended t at reader con rm material includin ad ice wit indi idual u ine e and indu try pro e ional rticle mar ed a nter iew or ontri utor are non- pon ored content ocu i pu li ed y reati e ou e u lication aterial in ocu i opyri t reati e ou e u lication and may not e reproduced w ole or in part in any orm wit out permi ion o t e u li er ll ri t re er ed i printed y u tralian ommunity edia rint o i tic ort ic mond ur paper i and certi ed and meet wit accreditation

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I ue 247 - OCTOBER 2026

INTERVIEWS

26 30 36

ODETTE STEVENS

Powered by beeswax, damar resin, and an open flame endall- a ed arti t dette Stevens is bringing a rare, ancient medium to life with an electric skillet and a love for the craft passed down by a late friend.

T R AV I S B OY D

M E L A N I E DY E R

At just 11 years old, Travis Boyd is already making a name for himself on the junior golf circuit. The Grade 5 student recently represented his school at the PSSA NSW Trials, with roughly 100 of the state’s best golfers.

From her family farm in Mount Russell to a ille t e re ional -rai ed country songstress has poured her grit, growth, and deep Aussie roots into her raw, -in pired new al um ai ie rom irt

OUR CONTRIBUTORS 39. Lou Perri - Palate Pleasures 45. Alistair Flower - In the Front Bar 55. Bryan Hanks - What’s in Season 71. Ben Cudmore - Men’s Health 74. Dr Kristy - The Beauty of Ageing 75. Grayce Gerke - Women’s Health 82. Ursula Boorman - Need2Know CONTRIBUTOR OF THE MONTH

MICHELLE HOOKHAM

96. Kate Wood-Foye - Illuminate 99. Nick Lawton - Legal Light 106. Anthony Beringen - Home Styling 109. Bec Farnsworth - Money Matters

Every month you'll find the latest news, reviews and interviews from these locals. Follow us on 10 GREATER PORT MACQUARIE focus

101

PortMacquarieFocus

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PORT MACQUARIE CALCUTTA. Kick off

PAINTED PLUMES.

3 18

Watercolour Feather Workshop, hosted by local award-winning artist Stu Doherty. Learn wet-in-wet techniques, color mixing, and how to use metallics. All materials provided. When Saturday, 3 October 10:00 AM to 1:00 PM. Where Sunset Gallery Framing & Printing

OCTOBER

BREAST CANCER PINK CRUISE. We invite all the Mid North

IRONMAN AUSTRALIA. or t e r t time t e e ent will e eld on Sunday, 18 October, and we already have 8 athletes locked in across both the half and full distances. We’d absolutely love to have you there, and there’s nothing quite like racing alongside your teammates. When Sunday 18th

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- G R E AT E R P O R T M A C Q UA R I E -

2026

Coast ladies to join us on an afternoon of fun, celebration and remembrance. ONLY 30 tickets Available. Dress to impress and follow the theme by dressing in PINK. When Saturday 24th, 11am Where Port Adventure Cruises

BOO AT THE ZOO.

PEKING DUK PARADISE ALBUM TOUR. Australia’s powerhouse electronic duo Peking Duk are bringing their Paradise Tour to Port Macquarie. Multi-platinum, ARIA Award-winning electronic duo Peking Duk return with their long-awaited debut album, Paradise. When Sat 24 Oct - 6:30PM Where Panthers

Port Cup weekend at the 2026 Port Cup Calcutta in the Non-Thinkers Sports Bar. Enjoy live music from Richie Gudgeon, $5.50 Carlton 3.5 schooners, complimentary canapés and chances to win prizes throughout the evening. Calcutta Auction from 7:00pm. When Thursday, October 8, from 4.00 PM Where Port City Bowling Club

Billabong Zoo’s Haunted Halloween Trail, a familyriendly ad enture lled wit fun, laughter, and a little Halloween magic. Plenty of frightfully fun activities to keep little monsters entertained throughout the night. Free Sausage Sizzle plus wickedly good food, treats and spooky sips available from the cafe. When Sat 31st Oct, 5.30pm

PORT MACQUARIE CUP

Lawn Party Brookvale Union

FRIDAY 9th OCTOBER

S CA N H E R E T O S E C U R E YO U R TICKETS GREATER PORT MACQUARIE focus 13

ROBBIE AGNEW

With racing in his blood and over 100 wins as a jockey under his belt, Port Macquarie local Robbie Agnew has traded strict weight cuts for the thrill of building his own stable. Starting with just one horse seven years ago, Robbie Agnew Racing has rapidly grown into a 38-horse operation built on honesty, grit, and a 4 a.m. work ethic. Ahead of the Port Macquarie Cup Carnival Robbie opens up about his transition from the saddle to the trainer's box, his philosophy for success, and the stable stars local punters should keep an eye on.

14 GREATER PORT MACQUARIE focus

i Robbie, Please introduce yourself to our readers and your connection to Port Macquarie?

Hi guys, I'm Robbie Agnew, I moved to port Macquarie when I was an apprentice jockey in 2007, by March ne t year ll o cially e a local hat first drew yo to thoro h red ra in , and how did yo r early years ridin as an a renti e sha e yo r ers e ti e as a trainer Racing is in my blood. Dad was a jockey and so was my grandfather, it was always something I was going to do. Training was always something I was interested in and was always in the back of my mind. When I broke my wrist 7 years ago, it was the same time the dual license came in to be a jockey and a trainer, so I thought why not give it a go and

here we are. We started with 1 horse and now we have 38 horses on the books with room for more. a in ridden o er winners as a o ey, what was the t rnin oint that ade yo transition ro ridin to trainin ll ti e I loved being a jockey but with the dual license you could only train 5 horses as well as ride. As the business grew I had to make a decision on having more horses and doing less riding, or having less horses and doing more riding. The other side of the coin that a lot of people don't understand is that being a jockey means a lot o acri ce and one o t o e i not muc ood or fluid and a lot o weatin to lose weight. Becoming a trainer and trying to build a client base meant I was spending a lot of time "networking" (as I tell Lana at Setts) having a beer and a feed. ontin ed o er GREATER PORT MACQUARIE focus 15

Cup week? It’s my birthday week haha, it’s definitely always exciting, The Cup race has always been a race I’d love to win, as a jockey I ran 2nd in it and now as a trainer I would love to win it one day...

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Who were your biggest mentors coming through the ranks, and what core philosophy did you bring into building your own stable? rowin up my dad wa a i influence in my ridin career ter lo in ad mo ed to allina to te en ee or year and t en tran erred to ort ac uarie to a orton or t e nal year o my apprentice ip ey were more t an u t o e to me t rou t at time and till are llan e oe and ale a ta were two lo e w o really elped uide me in t e ri t direction w en wa tartin out trainin and till do ne o my i e t upporter and omeone w o a ecome li e a at er ure to me arren ei ley w o i ery nowled ea le in racin and i alway ma in ure tay rounded in our daily p one call y p ilo op ie would e t at one ty come r t dream are ree and t e arder you wor t e luc ier you et What time does the alarm go off, and what is the sequence of events from morning barn checks to trackwork?

ot muc c an e dependin on w ere we a e race and w at time we a e to lea e to et t ere t alway e citin or a or e to a e it r t tart e pecially i it wor in well it rare t at ow emotion and et o erly e cited ut it t ere

The Port Macquarie Cup Carnival is the standout event on the local calendar. What does Cup week mean to you personally as a local The alarm goes trainer?

e alarm oe o at am et to t e off at 4am, I up wee t my trac at c ec get to the track at irt day wee a a ow t e or e a e 4:30, check how the it de nitely alway eaten t en addle horses have eaten, e citin e up race up t e or e and my then saddle up the a alway een a race trac wor rider and horses and my track d lo e to win a a are out t ere ridin work riders and I are oc ey ran nd in it until around am out there riding until and now a a trainer m not ridin ll e around 9am... would lo e to win out watc in t em it one day t uc a wor en et ac reat day or t e my round ta a e race clu and reat or t e or e o ed and t e community to come out and en oy t e wal ed and ac in t eir o e wit t eir race ardi and t e team do an ama in eed tidy up and t at our mornin done o e ery race meetin and t e clu eep How does the tempo change on race rowin year in and year out day compared to a normal trackwork morning? How do you and the team manage the logistics and energy leading up to race one?

Do you have any horses targeted for the Carnival this year that local punters should keep an eye on?

ow em owl will e tar eted at t e m print on up ay e i a or e wit a lot o actor and old t e trac record or m at ort ac uarie w ere e won t e ountry ampion ip uali er t i year in e ere may e a ew ot er ta le mate oinin im o er t e day o t e carni al How has the spring carnival season started off for you so far? t tarted well e or e a e een competiti e and t ere een a lot o dri in wit ow em owl to ri ane and ydney ein a rowin ta le we a e a lot o nice youn or e t at a en t it t e race yet ut m e cited to ee t em come t rou For those interested in owning a horse and getting involved what would be your advice and how can they get in touch? t a reat indu try to e in ol ed in anyone i intere ted t ey can reac out t rou our we ite or any ocial media plat orm or i e me a call Looking forward, what are your ultimate goals for Robbie Agnew Racing over the next few seasons? o continue ettin more winner t an t e ea on e ore and d li e to win premier ip Thanks Robbie and all the best on Cup weekend.

GREATER PORT MACQUARIE focus 17

CUP T H E

P O R T

M A C Q U A R I E

oast legance, ountry acing

s spring arrives on the Mid North Coast, anticipation is building for one of regional New South Wales' most prestigious sporting and social events, the 2026 Port Macquarie Cup. Set to be held on Friday 9 October 2026, the Port Macquarie Cup continues to cement its reputation as the premier racing and hospitality event in the region. For generations, the Port Macquarie Cup has been far more than a horse race. It is a celebration of community spirit, regional tourism, business partnerships and the unique lifestyle for which Port Macquarie is renowned. The Port Macquarie Cup Carnival has steadily grown into one of the most anticipated events on the Mid North Coast sporting and social calendar, attracting racing enthusiasts, corporate guests, sponsors, local businesses and visitors from across the state. As the feature race on the Port Macquarie Race 18 GREATER PORT MACQUARIE focus

Club calendar, the Cup attract uality eld and erce competition Trainers, jockeys and owners recognise the prestige associated with success in the Port Macquarie Cup, making victory a highly coveted achievement.

Focus Fashions on the Field has become an integral part of Cup Day, with racegoers embracing elegant racewear, contemporary styling and the excitement...

Beyond the excitement on the track, the event offers premium hospitality experiences, stylish social precincts, live entertainment and exceptional dining options. The popular Rosé Rose Retreat will once again provide guests with a premium race-day experience and the Brookvale Union Lawn Party brings the fun. Focus Fashions on the Field has become an integral part of Cup Day, with racegoers embracing elegant racewear, contemporary styling and the excitement that accompanies one of the region's most glamorous annual

events. The Port Macquarie Cup al o deli er i ni cant economic ene t to the wider community. Accommodation providers, restaurants, retailers and tourism operators all experience increased visitation during Carnival week.

As the countdown to Friday 9 October continues, excitement is building for another memorable chapter in the proud history of the Port Macquarie Cup. Combining elite thoroughbred racing, outstanding hospitality and strong community spirit, the event continues to showcase everything that makes Port Macquarie one of Australia's great racing destinations. The race is only part of the story. The Port Macquarie Cup is where sport, style and community come together.

GREATER PORT MACQUARIE focus 19

D I F F E R E N T

PERSPECTIVE

HEATHER H I LTO N

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opportunity t e ot er i w at ma e me e cited to et out and oot it When someone looks at your photographs, what do you hope they feel? lo e p oto rap y t at lori e li e ot y ma in e eryt in loo per ect ut y ma in you notice ow muc i already t ere t could e t e way two people loo at eac ot er t e colour o t e water or a room you d lo e to pend an a ternoon in want omeone to eel omet in e ore t ey tart analy in t e p oto rap at t e alance m intere ted in eauti ul enou to top you ut uman enou t at you can ee your el in it The lantern photograph is particularly memorable. What draws you to creating images like that? t a a little en e o ad enture e warm lantern a ain t t e cool water t e clo ene o t e couple and t at uieter time o e enin all contri ute omet in lo e t at it i e you more to remem er t an a po e ere an atmo p ere and an idea

our background brings together business and creativity. How did those two worlds become Port Picture Co? My photography and lm wor tarted wit creatin content or e-commerce wa learnin ow to ma e omet in loo eauti ul ut al o t in in a out w at t e ima e needed to communicate o e two t in a e tayed wit me incoln and ell in lo e wit ort ac uarie w ile i itin amily and e entually made it ome ort icture o rou t t at commercial e perience into a muc roader creati e u ine don t ee t e u ine ide and t e arti tic ide a oppo ite ne elp me uild t e

at doe n t mean e ery p oto rap need a prop or a dramatic etup ometime t e mo t intere tin t in i already appenin ut do li e lea in room or omet in a little une pected rat er t an decidin e ery ima e e ore we arri e You photograph both intimate moments and people within expansive landscapes. How do you decide when to come closer and when to step back? ey tell di erent part o t e tory clo e p oto rap let you notice an e pre ion a and or a little interaction teppin ac i e t e moment conte t uddenly you can ee t e weat er t e water t e cale o t e roc and ow t o e people t into it wouldn t want a w ole allery o only one or t e ot er li e t e contra t ome p oto rap rin you ri t into t e moment ot er let you tand ac and ta e it all in Continued over... GREATER PORT MACQUARIE focus 21

What would you say to someone who loves your photographs but feels awkward about being in one? You don’t need to arrive knowing your angles or what to do with your hands. That’s what I’m there to help with. I’ll give you direction, but I don’t want you concentrating so hard on posing that you forget the person beside you. Walking, talking and small movements can make everything feel much easier. And it doesn’t need to be solemn! You can look incredible and still have a laugh. I want the experience to be something you enjoyed, not something you endured to get the photographs. Alongside the couples and coastline, you’ve chosen architectural images for this feature. What connects those photographs for you? Light, composition and a sense of place. With an interior, I’m noticing how the lines lead your eye, how the materials work together and what gives the space its character. With people, I’m noticing those things too, but also expression, movement and connection. The subject changes, but I’m still asking what makes this particular scene interesting. 22 GREATER PORT MACQUARIE focus

want t e ni ed wor to a e a point o iew w et er it a couple on t e eac or a eauti ully de i ned room You’re the founder and Creative Director, but Port Picture Co works across photography, cinematography and drone. What does that look like behind the scenes? t a team e ort wit me leadin t e u ine and creati e direction w ile tayin ery and -on wit t e wor incoln my u and al o wor acro ideo and editin and we plan eac production around w at it actually need y commercial ac round i u e ul ecau e m t in in eyond one eauti ul rame ere will t e wor e u ed at doe t e client need to ay ow do t e p oto rap and lm complement eac ot er en oy t at com ination want u to rin idea ut al o e t e people w o ma e t e w ole proce eel mana ea le Your portrait with your dog Blossom, feels like a glimpse of life outside the

business. What does the Mid North Coast give you personally? pace to tep away rom t e wor wit out a in to o ery ar ein out alon t e coa t wit incoln and lo om can c an e t e w ole eel o a day

With an interior, I’m noticing how the lines lead your eye, how the materials work together and what gives the space its character. With people, I’m noticing those things too, but also expression, movement and connection.

lo e t at we can uild an am itiou u ine and a e t i a our e eryday urroundin o e t in don t need to cancel eac ot er out You’ve also been helping young creatives develop their skills. Why is that something you want to build on? ecau e a in an intere t and nowin ow to ta e t e ne t tep are two di erent t in e e een a le to elp youn creati e de elop t eir ill and d lo e to create more opportunitie or t at a ort icture

o row ere alue in ein a le to a ue tion try t in and ee ow t e wor come to et er ere are o many talented creati e in ort and d lo e to pro ide more opportunitie or t e ne t eneration

What would you love this next chapter of Port Picture Co to look like? i er creati e pro ect a tron team and wor t at eep c allen in u eddin are an important part o t at alon ide commercial p oto rap y cinemato rap y and production ut rowt ould rin people wit it d lo e to loo ac and ee not only t e wor we created ut t e people w o de eloped t eir ill and ound opportunitie alon t e way Thanks Heather. GREATER PORT MACQUARIE focus 23

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ANCIENT LETTERS

P ORT MACQUARIE

A true dream team comes to Port Macquarie this October. Elena Kats-Chernin AO, one of Australia’s leading composers, and ARIA award-winning pianist Tamara-Anna Cislowska bring Ancient Letters, named for their chart-topping ABC Classic album, to the Glasshouse Theatre for one unforgettable evening. i in er r t pu lic per ormance at age two playing Bartok, TamaraAnna was a child prodigy who today is getting four million hits a year on Spotify! Elena left the Soviet Union in 1980 to study in Sydney. She has composed music for symphony orchestra, chamber ensembles, choirs, opera and ballet. Her music was even played at the Opening

Ceremony of the Sydney Olympics in 2000. Playing four hands at a single piano, the pair reimagine beloved works from Kats-Chernin’s catalogue in a fresh new light, alongside brandnew pieces barely off the page. It’s a rare, intimate performance built on decades of collaboration on stages across the world, now touring to Port Macquarie with Music in the Regions. Arrive early for a drink at the bar before listening to two of the country ne t piani t arin a single keyboard. Thursday 22 October, 7pm, Glasshouse Theatre. General admission $45, under 18s $25. Tickets via the Glasshouse box o fi e or si inthere ions o

Margret Meagher, Director, Hello Koalas Sculpture Trail

KEW MINI GOLF Ready to take your golf game to the next level… but in a much smaller, less stressful way? It’s 18 holes of pure fun, where the only thing serious is the competition to avoid last place. Saturday Thursday: 9am - 5pm Friday: 9am - 7pm 185 Kendall Road, Kew | kewcountryclub.com.au

HELLO KOALAS Have great fun with ‘The Big Koala’ playing Monopoly’s new game ‘Big Things Australia’, with its own unique koala token. Exclusive at Hello Koalas Gallery + Gift Shop, 2/1A Blackbutt Road, Port Macquarie. Check opening hours on www.hellokoalas.com

BILLABONG ZOO

Shop 13 Peachtree Walk Arcade Port Macquarie, 5590 0023

Recently crowned NSW’s Best Visitor Experience, at Billabong Zoo you can get up-close and personal to Australian and exotic animals. Pat, feed, hold, hear and see over 100 species of mammals, reptiles and birds. 61 Billabong Drive, Port Macquarie billabongzoo.com.au

STONEY AQUA PARK Stoney Aqua Park offers the ultimate fun, safe experience for all ages. Obstacles, slides, trampolines and swings promi e an e citin challenging experience. On-site accommodation available, kiosk, BBQs, aqua golf and free kid-zone. Open weekends and school holidays stoneypark.com.au

THE SEED ART SCHOOL Keep the kids busy at The Seed with our creative Spring Holiday Program. From painting and clay to fun new projects, there’s plenty to make, explore and take home. Send the kids along to get creative, and make sure not to miss the gifts and art supplies on the way out! 3/1a Blackbutt Road. I theseedartschool.com I 02 6581 1532 GREATER PORT MACQUARIE focus 25

Odette Stevens ARTIST of the MONTH

Powered by beeswax, damar resin, and an open flame, Kendall-based artist Ode e Stevens is bringing a rare, ancient medium to the Mid North Coast. What began with an electric skillet and a love for the craft passed down by a late friend has evolved into a luminous, sculptural body of encaustic art inspired by the surrounding hinterland and coast.

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Encaustic art is produced through fusing layers of molten wax together. Fusing the layers with heat is an important process as it binds everything safely together. Starting with a prepared warm rigid surface, I melt a mix of damar resin (tree sap) and pure beeswax together. The damar resin adds strength to the beeswax and raises the melting temperature so that the artwork will not melt at normal room temperatures.

hat first drew yo to en a sti art, and how did yo learn to aster this an ient o ination o heated eeswa and

da ar resin

I was introduced to encaustic wax art through a close artist friend of mine, (no longer with us) she shared her love of the medium with me. I

I use a metal, and a glass palette to melt individual colours together. Layering the waxes on includes different techniques to produce different effects, how thick or thinly applied, how warm the wax is and the fusing method used all change the way the wax layers up. I use natural bristle brushes, metal palette knives, clay working tools, stencils, anything that can make marks into, or onto the wax. I use a variety of heating methods, an electric hot air blowing craft tool, the encaustic iron and my a ourite tool - re rom a propane gas cylinder. Everything u e a o t flame to held within gently fuse the wax the wax becomes layers. My wax paint archival. I can carve palette is either the the cooled wax, electrical iron designed add more or take for encaustic art, or the away - it is not just large electrical hotplate a painterly material it is also very that is great for mono sculptural . printing as well. I also use a heated ‘pen’ that heats and draws up the wax ready to use.

was entranced by the luminosity, and vibrant colours, textures and forms the wax created. I wanted to explore the wax medium further. rderin my r t waxes, gloss cards and encaustic iron I began the adventure. I raided the kitchen using my old electric pancake skillet and an electric frying pan for heating and mixing wax colours. I began to learn from books, online tutorials, practicing, playing, trial and error. I became more intrigued by the medium as I began to learn more about its qualities and properties. I believe I will always be able to learn more, encaustic wax is such an intriguing medium. For readers unfamiliar with the technique, walk us through your step-by-step process, from mixing the wax and pigments to fusing the layers with heat.

I can encapsulate additional media into the wax layer. Depending on the piece, I could add dried flower it and piece o natural material mulberry or rice papers drawn or painted on with gouache or watercolour, metal I’m still experimenting. Everything held within the wax becomes archival. I can carve the cooled wax, add more or take away - it is not just a painterly material, it is also very sculptural. I could talk about wax for hours. ontin ed o er

GREATER PORT MACQUARIE focus 27

As one of the only artists using this method on the Mid North Coast, what has the local reaction been when people experience the unique depth and luminosity of your work?

I am surrounded by natures beauty, the river, our native bush, our own gardens, bees, birds and of course the beaches are all inspirational in their own ways.

Do you source your beeswax locally within the Hastings region, or do you require s e ifi rades o wa and da ar resin to build your palette?

I love our little spot in Kendall, The Poets Village. I am surrounded by nature’s beauty, the river, our native bush, our own gardens, bees, birds and of course the beaches are all inspirational in their own ways. I like to take my camera and gain inspiration from them all. I love the different feelings and emotions nature allows you to feel.

I have always sourced my wax products from an online shop based in WA. Their products are top quality so I always know I will have top quality outcomes.

Encaustic art allows for incredible layering, carving, and embedding of objects. What are your favourite non-traditional tools or elements to combine with the wax?

How does living in Kendall, surrounded

I would have to say sparkly things are my

ue am a out to nd out when I launch my business! All feedback has been positive, but my friends and family could be a little biased. Working with molten wax requires both precision and spontaneity. How do you balance having a concrete vision for a piece ers s lettin the id wa di tate the direction? Patience. For me the wax usually dictates unless I have a particular theme or skillset I want to use, then we try and work together. 28 GREATER PORT MACQUARIE focus

by the coastal hinterland inspire the colours, organic motifs, or textures found in your art?

favourite addition. I’ve added glass, Anjelica re it o mirror tried ru t and co ee ti ue metal it o wood - e ad ome eriou ly me y turn out elie e it alway wort tryin new idea or tec ni ue will alway lo e t e eel and mell o puttin t e warm wa onto t e u trate wit a ru it doe eel pecial to e u in and creatin encau tic wa artwor wit an iron and a flame Given how rare and tactile this medium is, do you offer studio demonstrations, open studio days, or workshops for locals eager to learn the craft?

ARTIST of the MONTH

don t do tudio demon tration or open tudio day my tudio area u t i n t lar e enou am e cited to e puttin ome ort ideo and content on my ocial media ite rom aturday t e t cto er e ore t e o cial launc day o my encau tic art u ine on t cto er nline wor op may e down t e trac ut or now need to concentrate on my cra t and ettin ome wonder ully uni ue art piece out into t e world to are Where can readers view your current collection in person or acquire your pieces across the region? or now my r t piece will e po tcard i ed encau tic wa artwor ad ered to an oiled ac oard ready to an and one cm

cm piece al o ready to an ey will e ready to iew and to ac uire ia my ocial media ite am wor in on e ta li in ome enue or my artwor to e un and will ad i e e eryone on my ocial media w en now more omplete detail o all artwor wit contact in ormation rom t cto er will e online at: odette.stevens.au.com @odeearty GREATER PORT MACQUARIE focus 29

S I V A TR BOYD

focus_interview

At just 11 years old, Travis Boyd is already making a name for himself on the junior golf circuit. The Grade 5 student, who has literally been swinging a club since before he could properly walk, recently represented his school at the PSSA NSW Trials, going head-to-head with roughly 100 of the state's best young golfers.

30 GREATER PORT MACQUARIE focus

o start us off, can you tell everyone your age, grade, and how long you've been swinging a golf club?

I'm 11 years old and in Grade 5. I've been swinging a golf club since I could stand up, which was when I was about 14 months old. Mum and Dad always say I had a club in my hand before I could really walk properly, so golf has pretty much always been part of my life. Take us back to before the tournament started. How excited were you just to qualify and represent your school at the PSSA NSW Trials?

Finishing 8th out of about 100 players in NSW, and being the top Year 5 player, was still really special to me, even though I would have loved to go one step further.

Once I heard I was going to the State Trials I was very excited. I had worked really hard all year just to get the chance to qualify, so hearing my name called out felt amazing. I couldn't stop thinking about it and telling my friends and family the good news.

How were you feeling in the days leading up to the competition? Were there any pretournament jitters, or were you just eager to get out on the course? I was nervous and excited. I practiced everyday leading up to it, hitting balls at the range and working on my short game so I felt ready. Some nights I found it hard to fall asleep because I kept thinking about the course and how I wanted to play. What was going through your mind wal in onto the o rse on the first day o the trials? e r t day wa a team e ent o wa u t tryin to nd my win and ea e o all o t e nerves so I could put in a good score for the ne t two day al in onto t at r t tee elt my eart racin ut once it my r t ot t e nerves settled and I could just focus on playing

my own game. 8th in all of NSW out of roughly 100 players, and the top Year 5 student! How did it feel when yo saw the final leaderboards?

Mum has photos of me at the driving range from 16 months old hitting ball after ball, imitating my dad. Dad has always played golf so I wanted to be like him. Watching him hit balls and play on the weekends made me want to pick up a club myself, and I just never put it down. Golf has been part of my life for as long as I can remember.

I was disappointed to not make the top 6 which go through for the state team, but I was happy with how I played overall and I was excited for my friends that did make the team. Finishing 8th out of about 100 players in NSW, and being the top Year 5 player, was still really special to me, even though I would have loved to go one step further.

What does a typical week of practice look like for you when you're preparing for a big tournament?

Out of all the holes you played during the to rna ent, is there one s e ifi shot or putt you're most proud of?

Being the top-placed Year 5 player puts you in a fantastic position for next year. What are your big goals for your golf game moving forward?

The last putt of the competition - I can't forget it! The last hole was a Par 3 and I hit my 4 wood onto the green and had a 16ft putt for irdie tepped o er t e putt wit utterflie in my stomach. I hit the ball and waited nervously as the ball rolled towards the hole and hit the ac o t e cup ni in wit a irdie to ecure 8th position. That putt is a moment I'll always remember, and it's the shot that sealed my spot on the leaderboard. How long have you been playing golf, and what first ot yo into the s ort

A typical week is swinging a club at home every day and practicing at the golf course after school for roughly 1.5 to 2 hours every day. I like working on my swing and short game the most, and I try to make practice fun so it never feels like a chore.

My goals going forward are to win the Jack Newton International competition in the Hunter Valley which is in 2 weeks. I want to get my name engraved on the plaque from Polding trials, and I want to win the PSSA and make the state team for NSW. Those are the big goals I'm working towards, and I know I need to keep practicing hard to get there. If you had to describe your golf game in just three words, what would they be? Consistent, improving, focused. GREATER PORT MACQUARIE focus 31

Audiences are invited to slow down, look closely and connect with the world around us at the City of Coff’s Harbour’s Yarrila Arts and Museum (YAM) this October.

Image credit: Petrina Hicks, Snakes and Mirrors (with Olwen Fouéré), 2024, pigment inkjet print, courtesy of the artist and Michael Reid (Sydney + Berlin) 32 GREATER PORT MACQUARIE focus

Image credit: Murray Fredericks, Salt 300 (Tent & Bike), 2006, pigment ink-jet print, courtesy of the artist and Arc One Gallery

Image credit: The Huxleys, The Wedding Tackle, 2024, from the series Bad sports, pigment ink-jet print, courtesy of the artists and MARS Gallery

urray Fredericks: The that dissolve the boundary between land Salt Lake, Petrina Hicks: and y a t eld o w ite alt mirrored Snakes and Mirrors horizons and monumental skies transform and The Huxleys: Bad the Australian interior into something almost Sports are all touring surreal. The resulting images are both from the Museum of minimalist and immersive, inviting viewers to Australian Photography (MAPh), bringing pause, and experience a rare sense of stillness. some of Australia’s most celebrated In an increasingly busy world, Fredericks’ contemporary artists to the Coffs Coast. photographs remind us of the profound From the shimmering salt plains of inland beauty that can be found in solitude, Australia to dreamlike reflection and t e natural encounters with environment. animals and exuberant While Fredericks explores For local reflection on identity our relationship with audiences, and belonging, landscape, Petrina Hicks the exhibition holds the exhibitions turns her gaze towards particular significance, demonstrate the the connections between with Garre Huxley extraordinary ways humans and animals. being a proud contemporary In Snakes and Mirrors, Gumbaynggirr man photography can mythology, symbolism originally from Coffs help us see the world and art history intertwine Harbour. Yet the anew. to create images that

appeal of Bad Sports

At the centre of are visually exquisite yet extends far beyond Murray Fredericks’ subtly unsettling. Hicks any one place. survey exhibition challenges conventional The Salt Lake is Kati human-centred ways Thanda–Lake Eyre, of seeing, encouraging one of the world’s largest salt lakes, located viewers to consider animal consciousness and in the remote deserts of South Australia. the interconnectedness of all living beings. Her Over the past two decades, Fredericks has meticulously crafted photographs invite us to returned to this extraordinary landscape question assumptions about power, identity more than thirty times, creating photographs and our place within a broader ecological

world, creating works that linger in the mind long after leaving the gallery. Bringing a vibrant burst of colour, humour and theatricality to YAM is Bad Sports by artistic duo Will Huxley and Garrett Huxley. Through vibrant costumes, performance photography and theatrical self-portraiture, The Huxleys reflect on t e e perience o rowin up a creative outsiders in a culture that often places sporting achievement at the centre of identity. For local audiences, the exhibition holds particular i ni cance wit arrett u ley being a proud Gumbaynggirr man originally from Coffs Harbour. Yet the appeal of Bad Sports extends far beyond any one place. The work is a celebration of creativity, individuality and t e reedom to de ne your own pat Viewed together, these exhibitions prompt fascinating conversations. Each artist approaches photography differently, yet all share a belief in its ability to transform how we understand ourselves and the world around us. As touring exhibitions from the Museum of Australian Photography (MAPh), t e e wor rin nationally i ni cant contemporary art to regional audiences. Whether you’re a regular gallery visitor, a curiou r t-timer or imply loo in or an inspiring way to spend an afternoon, this suite of exhibitions at YAM promises an experience that is both thought-provoking and deeply rewarding. GREATER PORT MACQUARIE focus 33

Contemporary Australian Photography 26 September – 22 November

Petrina Hicks | Snakes And Mirrors Murray Fredericks | The Salt Lake The Huxleys | Bad Sports Museum of Australian Photography (MAPh) touring exhibitions

YARRILA ARTS AND MUSEUM 34 GREATER PORT MACQUARIE focus

27 Gordon St Coffs Harbour yamcoffs.com.au

Free Entry! Scan QR code for more info

WHEN BEREAVEMENT STRIKES, COMPASSION LEADS THE WAY Losing someone you love brings heartache, uncertainty and responsibilities that can feel overwhelming. In those moments, having a compassionate and experienced guide can make all the difference. Leading the dedicated team at Hastings District Funerals, Tony Green brings years of familyfocused leadership to supporting Port Macquarie families during life's most challenging times. Together with a team that has been part of the local community

since 1930, Tony helps ensure every farewell is arranged with care, attention and understanding. Our role extends beyond the practical aspects of funeral planning. When everything feels like too much, we're here to ease the burden and take care of the details, allowing you to focus on what matters most, your family, your memories and celebrating the life of someone special. You carry the love, let Tony and the Hastings District Funerals team take care of the rest.

GREATER PORT MACQUARIE focus 35

DAISIES FROM DIRT

MELANIE

DYER

From picking up a guitar as a 12-year-old on her family’s farm in Mount Russell to taking the stage at SXSW, singing the National Anthem at a US baseball stadium, and soaking up the 24/7 creative buzz of Music City, Melanie Dyer’s journey has been nothing short of extraordinary. Now based in Nashville, the regional NSW-raised country songstress has poured her grit, growth, and deep Aussie roots into her raw, 90s-inspired new album, Daisies From Dirt.

elcome home Mel, tell us how life is in Nashville and what you have been up to?

Life in Nashville is a slight contrast to regional NSW… It’s music 24/7 - whether it’s writing on recordin or oin to i it de nitely li e up to it title o u ic ity ince ma in t e mo e e written and recorded my new album ‘Daisies From Dirt’, performed at major e ti al includin in e a and et ac on and were in ited to per orm at t e m a y o u tralia in a in ton and recently ot to in t e ational nt em at ational ar tadium or t e a e all matc - my r t time in in in a tadium n etween all o t at we e ta en a ew road trip includin eadin to t e mo y ountain to i it ollywood cau t plenty o on y-ton and at inny enni and ee oun e ome cool pot in a t a ille and con umed way too muc Moving across the world is a huge shift.

36 GREATER PORT MACQUARIE focus

How long did it take for Nashville to start feeling like "home" rather than just a place you were visiting to write? y r t trip to a ille wa in o ad plenty o i it to et amiliar wit t e city and ma e riend e ore mo in o er part from seeing squirrels and deer in the front yard a in to articulate water a little more merican or a in people loo at you tran ely w en you ay t in li e er o it eelin more and more li e ome ere a reat nature par near u wit a mall la e t at we wal around w ic ma e u eel clo er to t e rea wall wal we e een mi in e e ound ome u tralian ca e near y and we catch up with our Aussie mates often - including ort local la e onnor inead ur e and n u ill en u ed to i it it wa alway a ectic schedule, cramming in writing sessions and llin e ery econd ut li in ere now eel muc more ettled What does a typical "day in the life" of Melanie Dyer look like in Nashville

compared to back home in Australia? o two day are t e ame ere ut t e i e t difference between Nashville and home is the amount o i tudio and on writer t a town ull o mu ician and creati e - e ery econd per on you ump into i eit er on tour or a written a it on typical day in a

ille loo

li e

ra a anana c ai latte my new a ourite o e ion and wal around t e nature par or o to t e ym ettin out in t e morning helps me get into the right headspace or creatin t rou

atc up on email t at came rom u tralia w ile wa leepin

on writin e ion ometime a dou le or recordin in t e tudio enin layin a i or on our ni t o oin out to watc li e mu ic ince mo in e een a le to ee ome o my a ourite arti t - eit r an lla an ley lani ori ette ilary u aroon and a rina arpenter ere are ow e ery ni t o t e wee o it

hard to take a night off when you live here! In between all of that, I’m creating content to promote gigs or new music, and I try to call family and friends, keep my Mum updated and tell her that I’m still alive and well. Congratulations on your new album, Daisies From Dirt, tell us all about it and what the vibe of the album is like? Thank you! Oh the vibe is no doubt country! This album was written during a season of major transition - packing up my life and moving to Nashville, while my family was simultaneously processing the sale of our farm back home in Mount Russell. It was an emotional time, saying goodbye and grieving all that I’d ever known, while following my dreams. This led to a collection of 10 songs that share the story of where it all started - that little girl w o pic ed up a uitar and wrote er r t on aged 12, to chasing that dream and navigating the detours and lessons along the way.

artists got their big breaks. Collaborating with world-class songwriters and musicians on a weekly basis has leveled up my songwriting and performance chops, opened my eyes to new possibilities, and helped me tap deeper into my story and sound. I’ve had the opportunity to sing at historic music venues like The Bluebird Cafe and The Listening Room Cafe, and we often catch shows at The Ryman and The Grand Ole Opry. It’s the best motivation to keep chasing my dream and creating my best music that I hope to share on those iconic stages one day! What are 3 things you miss about Australia? My family and friends, the Aussie landscape (country drives back home and the beach), and great Thai food! Writing an album while living abroad often rin s o t dee re e tion s there a s e ifi track on Daisies From Dirt that feels most personal or vulnerable for you?

Daisies From Dirt is about grit, resilience, and honouring your roots. It’s authentically me, and t e production i a nod to my early influence like The Chicks, the 90s storyteller country era of women like Martina McBride and Faith Hill, mixed with a little Sheryl Crow. It’s the album I would tell a stranger to listen to if they wanted to understand who I am and what I’m about.

‘Take It From Me’ and ‘Three Daughters’ really touch on the bittersweet emotions of guilt and relief when processing saying goodbye to the family farm. Being the youngest of three daughters, a part of me sometimes feels guilty for not being the son who could’ve taken over the farm. Instead, Dad got a girl who sings about country stuff, haha! I know he wouldn’t have it any ot er way and t e e on reflect t at

How has living and writing in the world’s o ntry si a ital in en ed yo r so nd and creative energy?

How did collaborating with songwriters and producers in Nashville help shape the sonic production of this new album?

It’s incredibly inspiring to be living in the mecca of country music, where all my favourite

ai ie rom irt i t e r t al um e recorded live in one day (apart from "Homemade," which

we recorded a little earlier). Hearing the songs start as voice memos on my phone and then singing them in real time with the full band for t e r t time wa an incredi le way to capture the album's energy. Working with Grady Saxman at his studio in Mount Juliet reminded me of being back home in Mount Russell. The studio is set on a beautiful block of land, making it the perfect space to shape the raw, open, country production of this record - there’s no hiding my country roots here. I wanted banjos, pedal steel, and mandolin to be the stars of the show because that resonates with where I came from. You're playing Chop ’n Chill on the Town Green on Sunday, Oct 25th, how excited are you to be back home performing? So excited! Jackson and I will be back to play all the new songs off the album plus some old favourites. We have our good friend Jake Davey opening the show, and I’ll have lots of new merc and or t e r t time e er - inyl e can’t wait to get back home to share songs and stories from Nashville! What is one piece of advice you’d give to young emerging songwriters who dream of making the move to Nashville? Register with APRA AMCOS, our Australian Performing Right Association that supports songwriters. They often run regional workshops, so keep an eye out on their website. Find local creatives in your area to catch up for a chat or book a co-writing session. Building a network early on is so important! GREATER PORT MACQUARIE focus 37

-PO RT M

CQ •

UA R I E

E • GREA

NING GU

COVER DISH - Chu Chee - rich coconut curry with whole snapper Mekong Restaurant 38 GREATER PORT MACQUARIE focus

focus_contributor.

Humans of

HOSPITALITY

on’t know about you, but it’s been extremely hard to avoid listening in to the big conversations and debate happening lately regarding the ongoing impact the growing power of AI is having on our day to day lives, and the world we live in as a whole. From the best of the doom scrolling’s bunch – ‘AI could kill us all within 5 years’, to the gathering of over 20 world leaders this week in UN meetings called in an effort to establish global guardrails and safety regulation upon the rapidly evolving advancements of these technologies. Anthony Albanese said he ‘hoped they would discuss limits on AI, just as the superpowers had a pact on the use of nuclear weapons”. As unnerving as this statement may seem, there’s no denying the profound change that is indeed already here and that will effect a complete transformation across not just every industry within the global workplace, but across the very fabric of humanity - the way in which our children themselves will experience the world.

the great digital harbinger of the demise of the human species – it is already apparent what it is capable of achieving in such a transformative, powerful and instantaneous manner that in no way, shape or form can we ignore it, or refuse to acknowledge it. So where does that leave us? The actual humans in the equation. Living, breathing, needing our jobs, real people existing in the real world and not being pumped out through a nameless, faceless energy guzzling data centre somewhere. Thinking about it, there’s nowhere more human sounding than the very name of this fair industry we are in - ‘Hospitality’. Indeed it appears inconceivable that the human element could e replaced y in uc a eld w ere the very name of the industry is such that is de ned ironically y it el a a road service sector focused on welcoming people providing them with comfort, and creating memorable experiences through lodging, food, and entertainment

Essentially, whether we are for or against AI it’s here for good and will continue to play an increa in ly i ni cant role wit in our daily li e

How can AI possibly replace genuine human connection in terms of welcome, comfort and providing a memorable experience? Surely humans themselves are crucial to this level of service

Regardless of if we see it as Albanese coins in his July speech - ‘generational opportunity’, or as

Phew, looks like our human workforce is indispensable! Wait, or is it?

Palate with LOU PERRI

FROM THE STUNNED MULLET

Turns out the AI future is coming for us in the restaurant world after all - and it’s not all bad… For example, booking a table at your favourite venue could actually get a lot less annoying. No more trying to get through on the phone in the middle of a busy dinner service, getting a quick answer to questions you have about the menu, your dietary requirements, booking changes and cancellations made with ease – the list goes on. Then there’s those usual, never-ending headaches that keep small business owners awake at night alongside actually working in the business itself – staff scheduling, stock purchasing, revenue management, marketing and PR, bookkeeping….for starters. Maybe, just maybe, there’s a possibility that if AI can alleviate some of these burdensome and relentless tasks, that we can all actually have more time to do what we do best – being face to face with our guests in our venues. Feeling less exhausted, less pre-occupied and having the freedom of having to simply spend less time hunched over a computer in the small hours on a day-to-day basis. Time will of course tell if there’s anything in it. Like it or not, we’re all going to be giving it a crac l o ay ur power our a ency our choice lies in embracing change and shaping it”. The hope is that we can somehow make it work for us - not the other way around! GREATER PORT MACQUARIE focus 39

A L L I & A D A M AT K I N S

Port Macquarie’s local food scene just got a whole lot cooler, and sweeter. Enter Yo.Me., the vibrant new self-serve frozen yoghurt and açai bar bringing a fresh, customisable twist to coastal dessert culture.

o. Me. is now open and operating in Port, can you introduce yourselves to our readers and tell us a bit about your background? Yo.Me. was a new venture for us. I have always worked in education and Adam is a tradie but we thought it would be the perfect location in Port Macquarie for a Frozen Yoghurt shop. What inspired the launch of Yo Me? Yo.Me. was inspired by my niece from Melbourne. She works at YoGee and could not believe that Port Macquarie did not have a trendy Frozen Yoghurt and Acai bar for people to go to. She planted the seed, we visited the stores in Melbourne that she works at and could not believe how awesome the concept was. We then started planning! 40 GREATER PORT MACQUARIE focus

Where did the name "Yo Me" come a self-serve model, custom counter build, from? Yo.Me. was a last minute name that I or a mix of both? It is a self serve model thought of one day in the shower. I searched where you get to come in and build your it up and it wasn’t own bowl. It leaves no taken so we ran with it. room for error for the I thought it had a nice, customer as you only It is a self serve catchy ring to it. add in the things that

model where

you like. That’s the What gap in the local you get to come in beauty of it, you can food and treat scene and build your own add as little or as much are you hoping to bowl. It leaves no to your bowl to suit fill Port Macquarie has room for error for the yourself. great options when it customer as you only comes to food. We are hat a o r rofiles add in the things that so lucky. We thought can customers you like. that it would be nice to look forward to add in another option at launch? Will for people for dessert you have rotating and a place to go and meet up for a healthy seasonal a o rs For opening, we have 8 or weet treat tandard fla our on o er to ic u o ut Can you walk us through the setup, is it we will certainly e addin in new fla our

to keep things interesting for our customers. It’s great chatting to customers and hearing their feedback about their a ourite fla our and the toppings they like or wish we could offer. We love your suggestions… so keep them coming!

It is great to see people si ing in the sun outside laughing, catching up and enjoying each others company whilst snacking on a Yo.Me. bowl.

How are you catering to different dietary needs, such as vegan, dairy-free, or lower-sugar options? All of our products have allergy advice on the signs and labels which help our customers determine the right products for them to choose. We have options for those who are dairy free, vegan or want a healthy bowl loaded with fruit and seasonal produce. hat are so e o yo r a o rite a o rs and topping combos? My personal favourite is the mango and the coconut yoghurt. It gives mango weis bar vibes and

is perfectly topped with strawberries and fruit boba balls. It is delicious!

what the town has to offer is amazing for everyone. We thought that Yo.Me. was the perfect addition to an already beautiful town.

How would you describe the store's design and overall atmosphere? What kind of experience do you want people to have when they step inside? We hoped that Yo.Me. would offer the people of Port Macquarie a spot to meet up with friends and hang out together whilst enjoying a yummy frozen treat. It is great to see people sitting in the sun outside laughing, catching up and enjoying each others company whilst snacking on a Yo.Me. bowl.

It is the perfect snack or treat after a morning

ow do yo see o e fittin into the coastal lifestyle and community here? We love living in Port Macquarie. The lifestyle and

showcase all of the creations that are made

at the beach, a lunch with friends or a night out at one of the many amazing restaurants that we have here. How can our readers stay up to date with a o rs, s e ials o enin ho rs etc? Our main communication channel is on ocial media

i i w ere you will nd

information about our trading hours, location and up and coming specials. When visiting Yo.Me. we encourage our customers to snap a pic and tag us so that we can continue to and enjoyed. Thanks guys. GREATER PORT MACQUARIE focus 41

42 GREATER PORT MACQUARIE focus

ME KONG THAI Nestled along the water at 75 Clarence Street, Mekong Thai Lao Restaurant has been serving Port Macquarie since 2013. Overlooking the tranquil stretch of the Hastings River, this family-owned local favourite was built on a simple, passionate promise: to share the vibrant, uncompromi in fla our o traditional Thai and Laotian home cooking. With gluten-free and vegetarian options alongside customisable spice levels ranging

rom mild to ery pen or dinner only Tuesday-Wednesday and lunch and dinner ThursdaySunday. A favourite among locals and visitors, with speciality dishes rin in you traditional fla our o North Eastern Thailand. Mekong offer quality wines to match your dish of choice and have a consistent and favourable menu. Named in the top 10% of restaurants by Trip Advisor in 2022, Mekong continues to impress all who visit.

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focus_contributor.

MICHAEL REED

ichael, you’re someone who gives a lot of your time to the community. What keeps you busy outside of rugby?

Volunteering, really. Retirement has made that possible and given me the time to get involved in a few different things around the community. I’m involved with Flynn’s Beach Surf Club and I volunteer with MAD, Make A Difference. I also drive the bus for McKillop School trips, which is pretty special because my grandkids go there. It’s nice to be able to help out and spend that time with them as well. I’ve also been involved with the ronman committee ince e done e Ironmans across Australia myself and spent 18 years as Chairman of the Ironman Committee here in Port Macquarie, so that’s been a big part of my life as well. It’s been great to see the event grow over the years and to be involved with all the people who help make it happen. You’ve called Port Macquarie home since 1987. What is it about the community here that you love? I was born in Queanbeyan, near Canberra, but I’ve been a Port local since 1987, so it’s de nitely ome now really lo e t e way people here get involved in community groups

and are willing to give their time to different causes. I think everyone who moves to Port nd t eir place y oinin a community group. There are so many different clubs and organisations that people can get involved with, whether it’s sport, volunteering or something else. You meet people, make friends and become part of the community, and I think that’s what makes Port such a good place to live. You’re a life member of the Port Macquarie Pirates. What does the club mean to you and what do you do there these days?

BaR

with ALISTAIR F L O W E R MANAGING DIRECTOR OF FLOWER HOTELS

up t e unior ru

y community and women

rugby, which has been great to watch. This is the tenth year of women’s rugby and the Pirates have had a team every year, which is anta tic to ee

e unior are a i part o

the future of the club too. It’s great to see the club continuing to grow and giving more people the opportunity to get involved in rugby from a young age and hopefully stay involved for many years. Before we wrap up, is there anything else you’d like to add?

I’m a sports trainer, so I’m there to help keep t e player on t e eld w en t ey re in ured and get them back out there when we can. It keeps me involved with the game and with t e player w ic really en oy ut it muc more t an u t ru y t a reat ocial ru y community and a really welcoming place for anyone, whether you’re new to town or you’ve lived here your whole life. There’s a strong sense of community around the club and plenty of people who are happy to pitch in and help.

Yes, I’d also like to thank Flower Hotels for

You’ve been around the Pirates for a long time. How have you seen the club develop over the years?

like yourself who give their time and get

In the last 10 to 15 years, they’ve really built

as well.

sponsoring local sport, and a special thanks for sponsoring the Port Macquarie Pirates. That support makes a big difference to the club and helps us continue doing what we do. It’s also great to see local businesses getting behind local sport and the wider community. You’re very welcome, Michael. We’re proud to support the Pirates and other local clubs and organisations. It’s people involved that make our community what it is, so thank you for everything you do

GREATER PORT MACQUARIE focus 45

RYDGES PORT MACQUARIE L A U N C H E S

For years, the waterfront has been the undeniable beating heart of Port Macquarie, and anchoring this iconic foreshore is Rydges Port Macquarie, a property that has long defined coastal hospitality in the region. This season, the beloved destination is stepping into an exciting new chapter, inviting both locals and visitors to experience the Mid North Coast with a fresh and distinct Italian flair.

t the centre of this transformation is the highly anticipated arrival of VIVO Bar & Table. Sweeping away the old to make way for a bright, sun-drenched aesthetic, VIVO brings the warmth, charm, and effortless socialising of the Italian coast right to the heart of Port Macquarie. Whether you are checking in for a weekend of indulgence or simply strolling off the Town Green for an afternoon bite, the new venue has been thoughtfully designed to blur the lines between indoor luxury and outdoor coastal living. Focus speaks with Area Director of Sales ar etin ylie le erly to nd out more Hi Kylie. With the recent transition and rebrand to VIVO Bar & Table, how does the new concept perfectly capture the unique waterfront lifestyle of Port Macquarie? Port Macquarie is a place where life naturally

46 GREATER PORT MACQUARIE focus

revolves around the water and the sunshine. VIVO was designed to embrace that lifestyle, creating a space where guests can enjoy everything from a morning coffee by the river to sunset drinks with friends. Inspired by the warmth and vibrancy of the Italian coast, VIVO brings a fresh energy to the foreshore while remaining deeply connected to its surroundings. It's a celebration of relaxed coastal dining, beautiful views and memorable moments shared around the table. VIVO leans heavily into a vibrant, social atmosphere where both locals and hotel guests mix. How was this duality factored into the new brand positioning? From day one, we wanted VIVO to feel like a destination, not just a hotel restaurant. Creating a space where locals and visitors naturally come together was central to the concept. The venue has been designed around connection, with share-style dining, a

welcoming atmosphere and a strong sense of community. For hotel guests, it's an authentic taste of Port Macquarie, while for locals, it's a place to gather, celebrate and enjoy the best waterfront dining in town. That blend creates an energy that makes VIVO truly special. The new menu brings a distinct warmth of the Italian coast, featuring handmade pastas, shared plates, and sun-drenched spritzes. What inspired this shift toward oastal talian a o rs or the id orth Coast? The inspiration came from the similarities between the Italian coastline and our own region. Both celebrate fresh produce, incredible seafood and a love of bringing people together around the table. Coastal Italian cuisine is vibrant, approachable and built on quality ingredients. It encourages sharing, conversation and relaxed dining experiences, which aligns perfectly with the lifestyle we enjoy here on the Mid North

Coast. It's a menu that feels transportive yet familiar at the same time.

With live music every Friday and Saturday evening, VIVO has become a favourite waterfront destination for sunset drinks, relaxed dining and vibrant nights by the water.

Spring and Summer bring an abundance of fresh regional ingredients. How does the new seasonal menu spotlight local growers and suppliers from the Hastings region alongside Italian traditions? The Hastings region is home to an incredible network of growers, producers and seafood suppliers, and showcasing those ingredients is central to the VIVO experience. Our chefs combine the best seasonal produce rom t e re ion wit cla ic talian influence creating dishes that are both locally grounded and internationally inspired. It's a wonderful way to cele rate t e fla our o our re ion while bringing a touch of Mediterranean hospitality to the waterfront.

VIVO is famous for its iconic waterfront sunset views. How is the venue leveraging this asset through tailored beverage programs and 'golden-hour' energy to attract evening crowds this season? VIVO's golden hour is one of Port Macquarie's most spectacular experiences. As the sun sets over the Hastings River, the venue comes alive with seasonal Happy Hour specials, refreshing spritzes, signature cocktails and premium wines. With live music every Friday and Saturday evening, VIVO has become a favourite waterfront destination for sunset drinks, relaxed dining and vibrant nights by the water. Beyond being a convenient hotel amenity,

how is VIVO helping position Rydges Port Macquarie as a standalone, must-visit culinary destination on the NSW tourism map? Today's travellers are seeking memorable food and beverage experiences, and VIVO has been created as a destination in its own right. The combination of waterfront dining, coastal Italian-inspired cuisine and a vibrant social atmosphere offers something truly distinctive on the Mid North Coast. We believe VIVO is helping showcase Port Macquarie as an evolving lifestyle destination, giving both locals and visitors another reason to explore the region and experience everything our waterfront has to offer. Thanks Kylie. Interview: Sarah Baker. GREATER PORT MACQUARIE focus 47

what’sat the ON Club

$110 per person

COMFORT TUESDAYS Every Tuesday from 5.30pm

TRIVIA AND SCHNITZEL NIGHT Every Wednesday from 5.30pm

RIBS AND GRILL NIGHT & PUTT FOR DOUGH Every Thursday from 5.30pm

MEAT RAFFLES Every Friday from 6pm

MEMBER’S BADGE DRAW Every Friday 6.30pm & again at 8pm if not won. Commences at $1000 and jackpots $250 each week.

SUNDAY ROAST Every Sunday from 1130am

HAPPY HOUR Schooners & House Wines | $5.50 Every Monday, Tuesday & Wednesday from 4pm to 6pm

COURTESY BUS Every Thursday, Friday & Saturday from 4pm Restaurant opening hours: Tuesday - Saturday: 11.30am - 2pm & 5.30pm - 8pm Sunday: 11.30am - 2.30pm ............................................ Port Macquarie Golf Club 700 Ocean Drive Port Macquarie NSW 2444 reception@portmacquariegolf.com.au | (02) 6582 0409 48 GREATER PORT MACQUARIE focus

Melbourne

CUP TUESDAY 3 NOVEMBER, 12PM 3 course lunch 3hr drink package* Lucky door prizes See the race on the big screen TAB & Sweeps available Tickets available from the Golf Club reception or by phone 6582 0409 *selected beer, wine and soft drink

150 years O F T H E LO N G F L AT P U B

Nearly a century a er their grandmother ran the bar and their father grew up on the premises, brothers Sco , Stephen, and Paul have officially taken the reins at the Long Flat Pub. Stepping in as custodians just as the Hastings Valley landmark hits its historic 150th anniversary, Sco reflects on walking in his family’s footsteps, protecting a piece of local history, and guiding this iconic country pub into its next chapter.

an you introduce yourselves to us and give us a bit of history about your connection to the area?

Myself (Scott), my older brother Stephen and our middle brother Paul all attended Wauchope Primary School, where our mother, Joyce, taught us all and later became the librarian. Stephen and Paul attended Wauchope High School, and Paul and I also spent time at Port Macquarie High School. We grew up in the Hastings Valley. My grandfather, Roy, established a sawmill in Long Flat in the late 1920s and operated it through the 1930s. He eventually moved the mill down to Wauchope, where my father Keith ran it until it was sold in the early 1970s to Herons Creek Timber. We grew up in a house at 117 High St, which was in front of the mill. Your grandmother operated this very pub back in the 1920s and ’30s, and your grandfather ran the local sawmill. What does it eel li e to o fi ially ta e o er the 50 GREATER PORT MACQUARIE focus

reins a century later? It’s slightly surreal to effectively be in the footprints of our grandparents and father (who pent t e r t ew year o i li e li in in t e pub). I was recently cooking my dinner in the guest itc en and reflected t at my randmot er would have been doing the same a hundred years ago. I guess we feel like we are something of custodians of the past, and the way we will operate the hotel and camping will always be reflecti e o and re pect ul o all t o e t at a e gone before us. Coming from careers in aviation and property development, how has transitioning into running a classic country pub lived up to your expectations? Look, it’s certainly an entirely different business in its style and scale, but the basics of business are the same irrespective of the industry. We have great staff, all of whom are local, and a really loyal group of local patrons who we are

getting to know as we spend more time in Long Flat. Our initial focus is on improving on what we have and gradually improving the basic equipment and facilities of the pub and camping areas. hat was the definin o ent when yo both decided to buy the Long Flat Pub? I don’t think there was one actual moment, but certainly when the opportunity was presented and with our historical connection, we drove to Long Flat and spent a few days there, walked away and said, “yep, let’s do it”. The Flower Hotel Group were the vendors and were excellent to deal with and made the transition in ownership much easier. Tell us about what you have in store for the pub and will you be making any changes or undergoing any renovations? In the initial phase, there will be improvements in the basic pub infrastructure, such as refrigeration, ice making and internet.

A number of small structural changes will be made in the next few months, with some expansion of the bistro area planned for 2027. We are VERY mindful of ensuring the basic character of the pub is maintained.

There is no doubt that this is a unique hotel, with the highway location, its incredible history and the location on the banks of the Hastings River. People just love coming here, camping, fishing and swimming in the river.

Currently, we are spending a lot of effort on the round and campin area wit a i ni cant weed eradication programme and general tidyup o t e ri er flat and otel urround ro the i oni histori fi tree to the a res alon the astin s i er, what makes this location stand out from standard country hotels? There is no doubt that this is a unique hotel, with the highway location, its incredible history and the location on the banks of the Hastings River. People just love coming here, camping, in and wimmin in t e ri er We have already seen a lot of families coming back on a regular basis.

or t e tree well I’m sure that tree could tell some stories!!! It’s a piece of living Australian history which we will be protecting fully.

ranted its first li or li en e in the s, the is t rnin hat does it ean to ste in as stodians ri ht at this histori ilestone 150 years in anyone’s books is a very long time, and what has gone before us with this unique property needs to be cherished, and we are very cognisant of that. o e er th will see the th nni ersary ent ta e la e, an yo i e s a little insi ht to what we an e e t on the day and what yo ha e lanned The day will certainly be memorable. We will have local, state and federal representatives, members of our family and many of our suppliers, patrons and staff past and present,

plenty of local produce available, local musicians, pub games and cold beverages. We appreciate the support we are getting from suppliers. e day will tart at pm and ni

at pm

There will be guests coming from all over Australia and some overseas visitors. The campground is already booked out, and there will be a motorcycle “Show and Shine”. Tickets need to be pre-purchased for entry from our website. hat do yo ho e the ne t years loo s li e or the on lat and o nity in eneral Most importantly, we want to see the Long Flat and urroundin communitie flouri in all t eir endeavours, whether it be agriculture, tourism or other industries. A strong local community with the pub as the heart of the community would be very satisfying. han s

ott GREATER PORT MACQUARIE focus 51

52 GREATER PORT MACQUARIE focus

Long Weekends, Live Music & More This October

Chhhrririsist C Christmas iststtmmmaas as BUFFET ET LUNCH ET LUN LU N FRIDAY 25 DECEMBER 2026 12 - 3PM ADULTS | $199 PP TEENS 13- 17YRS | $99 PP CHILDREN 5-12YRS | $79 PP UNDER 5 | FREE TICKETS AVAILABLE NOW AT 123TIX.COM.AU

The sun is shining, the days are getting warmer, and October is shaping up to be a great month at Panthers Port Macquarie, with live entertainment, footy and plenty of reasons to make the most of the spring weather. Kick off the October long weekend with Country Night in The TAPP on Saturday 3rd October, featuring Saralyn Cowper performing her debut EP Goldline from 8pm. Then on Sunday, settle in for one of the biggest sporting events of the year, with the NRL Grand Final live and loud on the big screens. Make a day of it with a meal at Kove Kitchen, drinks by the Hastings River and plenty of space

for the kids to enjoy our outdoor playground. Later in the month, things get spooky with our Halloween Night in The TAPP on Saturday 31st October. This 18+ event features live entertainment from Misty Optic, themed food and beverage specials, plus prizes for best dressed. Visit our website to discover what’s on and start planning your October at Panthers Port Macquarie.

LONG WEEKENDS, LIVE MUSIC + MORE AT PA N T H E R S P O R T M A C Q U A R I E

20 Park Street, Port Macquarie phone (02) 6589 5100 www.rydges.com/port macquarie functions_sailsportmacquarie@evt.com

BOOK YOUR TABLE TODAY by contacting Panthers Port Macquarie! address: 1 Bay St, Port Macquarie phone: 6580 2300 web: portmacquarie.panthers.com.au TAPP Opening Hours: Wed – Thur: 1pm – late, Fri – Sun: 11am – late Kitchen Hours: Thur: 5pm – 9pm, Fri: 1pm – 9pm, Sat: 1pm – 9pm, Sun: 11am – 7pm GREATER PORT MACQUARIE focus 53

54 GREATER PORT MACQUARIE focus

focus_contributor.

Spring

Vegetables A Fresh Start to the Season

pring has sprung, and with the warmer days comes a change in what we’re eating and what we’re seeing coming through the mar et ter a winter lled wit oup roa t and low-coo ed meal eptem er i w en re colour ul u tralian e eta le really tart ma in t eir way ac onto our plate t rower ar et we alway en oy watc in the seasons change through the produce arri in in tore prin rin a reat mi ecau e we till a e plenty o t e cooler weat er a ourite a aila le w ile t e r t o t e warmer ea on e eta le e in to appear. ne o t e real tar o u tralian prin is asparagus. This is the time of year when u tralian a para u tart ittin it tride and w en it re it ard to eat oo or rm ri t reen pear wit ti tly clo ed tips. Asparagus doesn’t need much work in t e itc en eit er little oli e oil alt and pepper and a ew minute on t e ar ecue or in a ot pan i o ten all it need t al o fantastic with eggs, tossed through pasta or added to a re alad prin i al o a reat time to tart puttin more lea y reen on t e ta le ettuce pinac il er eet and ot er reen i e u plenty o option a we mo e toward li ter meal ood alad doe n t a e to e orin eit er tart wit re reen and add

t i

Season with BRYAN H A N K S

OWNER - GROWERS MARKET

ome a ocado cucum er tomato roa ted e eta le eta nut or rilled c ic en and you e ot an ea y meal t at uit t e warmer weather.

t at tell u ummer i n t too ar away ucum er cap icum and tomatoe ecome increa in ly popular a alad ar ecue and li ter meal return to t e wee ly menu

ea and ean are anot er reat addition to t e prin itc en re pea a e a natural weetne and can e u ed in e eryt in rom alad and pa ta to ri otto and ide di e reen ean are u t a er atile i tly team t em to t em t rou a tir- ry or coo t em on t e ar ecue e tric i to eep a little crunc rat er t an coo in t em until t ey ecome too o t

ne o t e ad anta e o oppin or re produce t rou prin i t e ariety at er t an decidin e actly w at e eta le you want e ore you o oppin a e a loo at w at i re plenti ul and ood alue t at wee re produce c an e con tantly and weat er condition around u tralia can uic ly a ect upply uality and price

e al o continue to ee plenty o t e e eta le t at carried u t rou winter roccoli cauliflower eetroot and ca a e remain reat c oice durin prin e pecially w ile t e ni t are till cool e e e eta le a e ecome incredi ly er atile in t e itc en roccoli i reat teamed roa ted or added to a tir- ry w ile cauliflower i anta tic roa ted wit a ew imple pice a a e can mo e rom a winter tir- ry trai t into a re prin cole law temperature continue to clim ucc ini al o tart ecomin a re ular eature in t e itc en t one o t o e e eta le t at wor wit almo t anyt in lice it len t way and put it on t e ar ecue rate it into ritter roa t it wit ot er e eta le or imply c op it into a pa ta auce en we tart eein more o t e e eta le

u tralia i ortunate to a e rowin re ion pread acro a u e ran e o climate one re ion ni e anot er can e tartin w ic elp eep our ruit and e eta le changing throughout the year. For us, that’s what makes the produce u ine intere tin ery mornin rin something different through the doors, and prin i one o t e e t time o year to ee that change happening. o t i prin eep t in imple ill t e rid e wit re u tralian e eta le et t e ar ecue oin rin t e alad ac and en oy t e c an in ea on nd a alway i you re not ure w at at it e t u ta u e re urrounded y re produce e en day a wee and we re alway appy to point you toward w at loo in good at Growers Market. GREATER PORT MACQUARIE focus 55

KESHA &

KALANI FROM PRIMETIME TO R E G I O N A L S TAG E S :

How Kesha and Kalani Found Forever Friendship and a Tour That’s Taking Australia by Storm.

emember the electric energy of the Australian Idol grand nale or rea out c ampion Kesha Nevé and fan-favourite t ird-place nali t alani rti the television lights were just the beginning. Bonded instantly by a shared lo e or raw torytellin mutual re pect and a genuine camaraderie that television audiences couldn t et enou o t e nowy ountain power ou e and t e entral oa t indie- ol trou adour are o cially ta in t eir ma ic on the road. As they both get set for their re ional ide y ide tour rin in ull- and renditions of their iconic Idol covers and fresh ori inal in le li e e a etter i ay and alani inter e er nd to town acro t e country at down wit t e dynamic duo. Hi Kalani. You have successfully transitioned from the relaxed lifestyle of the NSW Central Coast straight into the high-pressure, intense bubble of the stralian dol rand final e e tin on that journey for you, how has the idol experience shaped you to now being a lly ed ed artist ell it a olutely c an ed my li e in e ery en e o t e word e een a land caper or most of my adult life and always dabbled in music ever since I can remember but I never really ad t e opportunity to ully pro e ionally 56 GREATER PORT MACQUARIE focus

and le itimately do omet in wit it on a larger scale. Idol absolutely brought my dreams to life. It was also really big for our family and brought us all closer together including being a le to are my in piration my eauti ul anna ue areer-wi e m et to o on tour wit e a and our ide y ide tour w ic we re e pecially e cited a out t a r t or ot e a and w ic ee u li in out anot er c ild ood dream am e tremely grateful at the moment. Your sound uniquely bridges the raw storytelling of indie-folk with the grit of alternative rock. How would you describe yourself as an artist and how have you honed yo r ni e so nd rowin up li tened to lot o ac o n on and ona on ran enreiter and lo e t at ort o eac y root mi ed wit a ol ide e e perience o u tralian dol rou t out a lot more oul in my oice w ic elt moulded me into a it more o t at ewi apaldi pop vocal sound which ultimately has left me in a really nice com orta le pot wit my mu ic ue to an wer your ue tion ow would de cri e my el a a mu ician t in m just me at the end of the day. I'm just a dude t at li e mu ic and li e to in and could e o ert in in it ut in t e indu try t in t ere o muc ti ma around w at your purpo e w at do you a e to i e and li e w at are you oin to do or t e re t o your

career and it li e well u t li e playin want to u t create raw moment and continue to do that. You’ve had the opportunity to team up with the beautiful Kesha, this year’s Australian Idol winner, and the two of you together harmonise so beautifully. You and Kesha share such a genuine chemistry that audiences fell in love with during Australian Idol, and now you’re bringing that dynamic on the road together for the 'Side By Side' tour. How does it feel translating those high-stakes TV moments into an intimate, live concert experience with a full band and can you share a little about the tour and what viewers can e e t e re e tremely e cited t wa ort o an un po en t in or e a and w ile we were on t e ow t at we would de nitely e oin to e playin ow a ter t i e perience t in our upporter li ed our dynamic w ic elped u ma e t e deci ion and we u t ecame uper clo e o er t e ow and li e you aid we en oyed playin and we t ou t we ounded nice to et er t in w at people can e pect on tour i lot o on rom co er rom u tralian dol lot o ori inal mu ic t at we e written in t e pa t and ome upcomin on t at people will e a le to tream e ll do a couple o i and ow w ic i uper e citin ecau e we ot lo e t e ener y o

playing with the band on stage and a couple of little intimate acou tic num er to et er e re really e cited to u t catc up wit e eryone in a more intimate ettin rat er t an in t e i u tralian dol t eatre Hi Kesha, thank you so much for your time today and we are so thrilled for all of your success. I wanted to talk a little bit about Australian Idol and the process for you. You were crowned the deserving winner amongst a sea of talent and you were so ra io s in re ei in that hono r e e tin on the journey for you, how has the idol experience shaped you to being now a fully ed ed artist t wa one tly u t uc a proce rom tart to ni ere wa o muc o -camera tu and it wa uper cool to e introduced to o many di erent pat way and introduction in t e indu try and ue t e tele i ion indu try it a ery rand new t in or me ut wa u t uc an ama in e perience rom tart to ni t e people t at met and u t ein introduced to t at way o li e alway creati ely t in in t in a a mu ician you alway do t in creati ely ut t e ow made e eryt in more tructured don t now i a e impro ed a a mu ician ut certainly ear t in now w ic m li e could do t at di erently and t in more lo ically a out ow omet in can actually ound t really elped me t in more pro e ionally t i ama in to now t in t at t i i my o dol didn t e en eel li e it wa a competition

and e en in my nal peec called my ellow conte tant my teammate and t in t at such a telling insight into how close and upported we all were You’ve mentioned that performing alongside your dad on Australian Idol was one of the most special moments of your journey and honestly this was so beautiful to wat h ow has his in en e and yo r family's love of music shaped your personal creative process as you step into creating yo r own si ince can remem er my dad a een uc a pinnacle point o my mu ic career and my lo e o mu ic and t in t at really aped alon wit my mum w o am today a a mu ician and a per on ne o t e r t memorie a e i me wit a little pla tic electric uitar and ad e wa alway uc an awe ome role model introducin mu ic into my li e e wa alway li e e introduced mu ic to you and now you e ot a andle o a uitar and a microp one and i you need my elp or upport m ere ut m ne er oin to pu it o it wa an awe ome ind o ree rei n t in al o rew up li tenin to ama in mu ician li e aul elly a ey am er i y i in de nitely owe it to my ad my um and my i ter You’re teaming up with super-talented Kalani on your Side By Side tour. On this tour, audiences will see you perform fan-favourite covers from your Idol days alongside your brand-new original singles

like 'Better This Way' and Kalani’s 'Winter Never Ends'. How does it feel to share the stage as co-headliners debuting your own original work and what do you think the t re holds or yo could o on and on a out ow talented aliani ut t in u tralia aw t at rom t e minute e opened i mout and t in it ery e ident t at e wa meant to do mu ic and t at t e mu ic indu try ould alue a talent li e t at e ama in and eel ery pri ile ed t at e wanted to o on tour wit me e made a connection and it ery cool to nd omeone w o ind o pea your lan ua e and w o a pa ion or your line o wor and o iou ly t e w ole mu ic indu try i pa ionate a out it ut e uc a i part o my mu ical li e now e only nown im or ten mont ut it eel li e we e nown eac ot er or our w ole li e e re ot really e cited to o on tour and li e you aid are our ori inal wor wit audience e ot ome ama in ori inal and m really e cited to are etter i ay my r t in le and m relea in my econd one in a couple o day i will e an ama in etup or t e uture or ot o u a we ot really want to ma e mu ic our w ole li e m ery luc y i

Thanks guys. Interview: Sarah Baker

Side By Side Tour aturday t cto er oyal otel ew Tix e ane e com au alaniarti com au GREATER PORT MACQUARIE focus 57

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W E L C O M E

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Wcome to

COLONIAL ARCADE Colonial Arcade situated in the shopping heart of Port Macquarie is home to an array of speciality boutiques and local business owners. The historic arcade offers a charming escape from the everyday retail rush.

tepping inside this delightful local landmark feels like uncovering a hidden gem, where classic architectural character seamlessly blends with a vibrant modern community. It serves as a warm, welcoming hub that invites both locals and visitors to slow down, explore, and soak in the coastal town's unique creative pulse. Beyond its inviting facade lies a carefully curated collection of specialty boutiques and passionate local business owners. From artisan wares and unique fashion pieces to bespoke gifts and cozy nooks, every storefront tells a story of local craftsmanship and independent enterprise. Whether you are hunting for a one-of-a-kind treasure, catching up with a friend over a coffee, or simply enjoying a leisurely weekend stroll, the arcade captures the very best of Port Macquarie’s relaxed, community-driven lifestyle. Boutique 444 is a unique womenswear boutique, offering a curated selection designed for the modern, coastal wardrobe. The women's apparel line focuses on effortless everyday elegance, featuring versatile pieces that seamlessly transition from relaxed beachside mornings to casual weekend outings. With an emphasis on comfort, wearable style, and timeless appeal, the boutique's fashion offerings provide local women and visitors alike with chic wardrobe updates that capture Port Macquarie’s easygoing yet fashionable spirit.

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Adding specialised expertise and timeless intrigue to the arcade, Port Gold, Silver and Coins serves as a premier local destination for precious metals, bullion, jewellery and treasures. Catering to savvy investors, history enthusiasts, and curious collectors alike, the shop offers professional appraisals and a carefully managed selection of gold, silver and rare collectable coins from Australia and around the globe.

Reviewers and clients frequently praise the highly personalised experience, noting that working directly with the artisan ensures every piece of natural diamond, precious gemstone, or sentimental recycled gold is shaped with exceptional detail and care.

Colonial Quality Meats has established a stellar reputation for offering exceptional beef and top-tier customer service. Reviewers frequently highlight the outstanding quality, Whether locals or visitors are looking to tenderness, and rich uncover a unique fla our o t eir cut notin piece of currency to It serves that the knowledgeable complete a collection, as a warm, staff always provide explore precious metal welcoming hub that friendly and professional investments, or seek invites both locals recommendations. trusted guidance on valuations, this established storefront brings a unique element of discovery to Port Macquarie's bustling shopping hub.

and visitors to slow down, explore, and soak in the coastal town’s unique creative pulse.

Deepening the arcade's reputation for master craftsmanship, de Silva Jewellers stands out as a premier destination or cu tom-cra ted ne ewellery and e po e design. Rather than relying on mass-produced displays, the studio specialises in handcrafting one-of-a-kind engagement rings, wedding bands, and treasured family heirlooms right from its onsite workshop.

Dreadlex is a specialised hair salon known for its focus on alternative and textured hair care. The salon offers a diverse range of services, including custom dreadlock installations, hair maintenance and deep cleanses, alongside specialised braiding and upstyles. Clients can also book professional colouring, haircuts including Devacuts tailored for curls, hair extensions, barbering and wig styling. The Colonial Arcade is located at 25-27 Hay Street Port Macquarie between Hay and Horton Streets.

GREATER PORT MACQUARIE focus 63

64 GREATER PORT MACQUARIE focus

31 GREATER PORT MACQUARIE focus

M E N TA L H E A LT H AWA R E N E S S M O N T H

focus_contributor.

MENTAL HEALTH AWARENESS

any Australian communities are facing situations that have disrupted life and affected wellbeing. Global events and a series of natural disasters have impacted people, families and businesses, compounding life stressors, making it more di cult to cope ten w en people ace di cultie it i ard to now w ere to turn but the right support at the right time can be lifesaving.

n mo t ca e people e perienced normal reactions to abnormal situations’ and were able to turn to their internal resources and ocial networ or upport n t e e instances, community-based activities helped them feel better, such as choir, yoga, social dances and community gatherings.

The great news is that there are many things you can do to look after your mental health – and that doesn’t necessarily mean going into a dark room and talking about all the bad things that have ever happened to you.

literally went in t eir dar and at t e end o t e term wa not dar nd ad not ta en any dru wa u t oin to dance and choir… it’s the endorphins comin out o a o you a e to provide counselling services so people can tal a out t eir eelin r i pro idin dance e ually a ood and would ay absolutely.’

er t e pa t e year a e een researching how natural disasters affected people’s wellbeing, what helped them cope and reco er ound t at many people living in disaster-prone areas were affected in some way but often didn’t realise until much later – once logistical aspects of daily living were restored and people had time to stop and contemplate what they had been through. 66 GREATER PORT MACQUARIE focus

or e ample ly a wa a ected y our ma or flood and a cata trop ic u re w ic increa ed er an iety and depre ion and resolved through social activities. She shared:

Men were less inclined to seek out support; however, many had developed ways of casually checking in on their mates by oin u trail ridin or ot er outdoor activities, which they found equally ene cial

Mental Health with

MICHELLE H O O K H A M

COUNSELLOR, MENTAL HEALTH PRACTITIONER AND HOMEOPATH PARTNERING WITH THE INTEGRATIVE WORKPLACE COLLECTIVE PHD CANDIDATE USYD

Professional support was helpful for some and also eased the burden on personal relation ip y pro idin a compartment for people to debrief and process their challenges, and a place for people to be heard without judgement. Resilience to life’s challenges works best when we commit to lifestyle choices that keep us healthy and socially connected. Building physical, mental, emotional, social and collective wellbeing is far better than crisis management when things fall apart, including in family systems and workplace cultures. With this in mind, for mental health awareness month, why not try a daily practice with music, dance, fresh air, sunshine, a swim or the lovely coastal walk in Port. thedermalhealthalliance.com.au Sing and dance your way to happiness.

TANIKA BAKER THE WELLNESS COLLECTIVE

Meet Tanika Baker, an accredited naturopath, clinical nutritionist, and the driving force behind Wauchope’s The Wellness Collective. With over a decade of experience in the health industry, Tanika is deeply passionate about bridging the gap between the science and soul of wellness. Through her community hub in Wauchope, Tanika brings together likeminded practitioners to foster holistic health, open conversations, and a whole-being approach to modern living.

he Wellness Collective is rooted in both the "science and soul" of wellness. How do you see mental health bridging those two concepts, particularly when supporting individuals in our local community? Mental health really does bridge the science and soul of wellness. There are biological and p y ical actor t at influence ow we feel, but we can't separate those from our relationships, environment, experiences, nance and en e o elon in or t e interplay between them all. One thing The Wellness Collective has become known for, which makes me incredibly proud, is simply how we hold space. People often tell us they feel heard here. Creating a space where someone can speak openly, without judgement, shame or guilt, may sound simple, but I think it's one of the most important things we can offer. I also bring my clinical knowledge into those conversations.

My background across naturopathy, clinical nutrition and now po t raduate uali cation in Addiction Medicine has given me a deeper understanding of areas such as biochemistry, neuroscience and genetics, and how these can contribute to the broader mental health picture. We also work alongside local groups such as Self Seen and the Seniors College, volunteering our time, knowledge and expertise as referral points or for educational workshops. For me, mental health support extends beyond the clinic. Community connection, education and collaboration really matter. With your professional background as a naturopath and clinical nutritionist, how hea ily does hysi al health and findin the root cause of "dis-ease" play into your perspective on mental health awareness?

big part of why I'm so passionate about this area and why I believe people deserve to feel supported rather than judged for what they're going through. Mental health is incredibly complex and multifaceted, and I don't think we can reduce someone's experience to one single “root cause”. Our role is to meet people where they are and provide foundational support. Nutrition is foundational when considering mental health, and this is one area where we can really contribute. Supporting nutrition and physical wellbeing can help build that capacity. Naturopathy and nutrition aren't replacements for psychological or medical care. We're another part of the multidisciplinary picture, working alongside other practitioners to support the whole person.

My perspective on mental health continues to evolve the more I learn. I've experienced challenges with my own mental health and have also watched people I love navigate their own struggles. Those experiences are a GREATER PORT MACQUARIE focus 67

Finding Hope Close to Home

INSIDE MISSION AUSTRALIA PORT MACQUARIE’S MENTAL HEALTH MISSION.

October marks a powerful shift in the calendar. Mental Health Awareness Month arrives with a timely reminder that wellbeing isn’t just a physical pursuit, it’s deeply intertwined with the spaces we inhabit, the people we lean on, and the support systems within our community.

ortunately, right here in our backyard, organisations like Mission Australia Port Macquarie are working tirelessly behind the scenes to ensure no one has to walk through the hard times alone. We sat down with Sarah McGarrity from the team at the Port Macquarie branch to talk about the reality of regional mental health, why supporting the “hidden supporters” matters, and how a communityled approach can change, and even save, lives. Hi Sarah. Mission Australia offers vital non-clinical support on the Mid North Coast including the Psychosocial Support Program and the Family and Carer Mental ealth ro ra ow do these s e ifi local services bridge the gap for people in Port Macquarie who might otherwise fall through the cracks of the healthcare system? Clinical services play a vital role in supporting mental health recovery through assessment, treatment, strategies and resources. However, many people need practical support to put those strategies into action in their everyday lives. That’s where our programs can make a real difference. Mission Australia provides oli tic per on-centred and fle i le upport that focuses on individual strengths, goals

68 GREATER PORT MACQUARIE focus

and what matters most to each person. Clients lead their own recovery journey, with support to meet their unique needs and circumstances. One of the biggest challenges for many people is knowing what support is available and how to access it. This can be particularly di cult or t o e e periencin ocial i olation or i ni cant li e tre or Our programs help bridge that gap by connecting people to appropriate services such as housing assistance, healthcare, psychology, psychiatry, allied health services, drug and alcohol support, domestic and amily iolence er ice li ed e perience support, and the NDIS where appropriate. Across our mental health programs, the goal is to support people to live independently in the community and reduce the need for hospital admissions. Having someone to walk alon ide you na i ate comple y tem and connect you with the right supports can be the difference between receiving support and falling through the cracks. With Mental Health Awareness Month approaching in October, what does this national period mean for your team on the ground, and how do you use it to spark meaningful conversations in the Port Macquarie-Hastings community? Mental Health Month is an important

opportunity to have broader conversations about mental health, wellbeing and recovery. It allows us to challenge the stigma that can still surround mental illness and mental health concerns and reinforce a simple but important message: people are more than a diagnosis. They are individuals with strengths, goals and the right to live meaningful, connected lives. Part of what makes the Port Macquarie Hastings community so special is the local organisations, services and individuals willing to work together to support those e periencin mental ealt c allen e a well as their families and carers. We are fortunate to be part of a strong network of services that share a common goal of improving wellbeing outcomes for our community. By collaborating, we can provide more coordinated support, reduce barriers to accessing care and ensure people are connected to the services that best meet their needs. This collaborative approach strengthens not only individual outcomes, but our community as a whole. There is always a lot happening across our community during Mental Health Month, last year we collaborated with local businesses and held an art e i ition and t i year we are e cited to be planning something to bring people together, spark conversations and celebrate the power of connection and community.

Watch this space. o r lo al ran h s e ifi ally r ns s ort frameworks for families and carers who look after loved ones with mental illness. During a month focused on mental health, why is it so riti al to shine a li ht on the wellbeing and burnout risks faced y these ns n arers Family members and carers supporting a loved one with mental illness or mental health concerns are often the unseen backbone of the mental health system. While their focus is on the person they care for, the impact on t eir own well ein can e i ni cant Many experience ongoing stress, social isolation, compassion fatigue and burnout, while balancing work, family and other responsibilities. Mental Health Month is an opportunity to shine a light on the vital role carers play and remind them that their wellbeing matters too. Every day we see the dedication, resilience and advocacy that carers provide as they support loved ones in many different ways. Through our Family and Carer Mental Health Program, we work alongside mental health services, community organisations and other support teams to ensure carers have access to education, information, peer support and referral pathways that strengthen both their wellbeing and their caring role. A message we

want carers to hear is that seeking support for t em el e i not el it e ential en carers are well supported, they are better equipped to continue supporting their loved ones and maintaining their own health and quality of life. Regional and coastal communities like Port Macquarie often face unique stressors, ro ho sin a orda ility to geographic isolation. What are some of the most prominent mental health trends or arriers yo are rrently seein a on the eo le wal in thro h yo r doors As a regional community, we see a range o actor impactin people mental ealt and well ein ome o t e mo t i ni cant barriers are the ongoing cost of living pressures and lack of affordable housing. Many individuals and families are experiencing nancial tre ou in in ecurity and in some cases, are at risk of homelessness. These challenges can have a profound effect on mental health and wellbeing. Social isolation is another factor, particularly for people living outside the Port Macquarie town centre in areas such as Wauchope and Lake Cathie. Limited public transport option can ma e it di cult to acce er ice maintain social connections and participate in community activities.

The increasing cost of medications, specialist appointments and healthcare more broadly is orcin people to ma e di cult c oice a out their health, with some going without the care they need. This has an impact on both physical health and overall mental wellbeing. We also see the ongoing impacts of drug and alcohol misuse and dependence, which can i ni cantly a ect a per on mental ealt and overall quality of life. People who identify as LGBTQIA+ continue to experience stigma, discrimination and barriers to accessing safe and inclusive support. Creating safe, inclusive and welcoming services is essential to ensuring people feel comfortable seeking help when they need it. Despite the dedication of local services, the demand for support continues to grow. Community organisations, including Mission Australia, have waitlists and are working hard to meet the needs of our region, but additional resources and funding are critical to ensuring people can access timely support. The strength of our community lies in the way services work together, and continued collaboration will be key to addressing these challenges and supporting people experiencing severe and persistent mental health concerns. Thanks Sarah. Interview: Sarah Baker. GREATER PORT MACQUARIE focus 69

LOCAL TEAM 20 YEARS

his year Sundial Dental celebrates 20 years - but in many ways, our story goes back much further.

When Dr Peter Elfar took over Sundial Dental in 2006, his vision was quite simple: build a dental practice where people could receive excellent, modern dentistry close to home, while still feeling like they were being cared for by a local team who knew them. Twenty years later, that philosophy remains at the heart of Sundial. Over the past year in Focus, we’ve talked about how much dentistry has changed from digital scanning and same-day crowns to dental implants, advanced treatment for gum disease and rebuilding worn, broken or missing teeth. Peter has spent much of those 20 years travelling, studying and investing in new techniques and technology, with one consistent goal: to make more of that dentistry available here on the Mid North Coast. But technology is only part of the story. A LONG LOCAL HISTORY Sundial may be celebrating 20 years, but 70 GREATER PORT MACQUARIE focus

some of the practices we are fortunate to continue have been caring for local families for generations. Our Wauchope practice has a dental history stretching back more than 70 years. In Port Macquarie, our Gordon Street practice has been caring for the community for more than 50 years, while Laurieton has more than 40 years of local dental history. And at the other end of the timeline, Kempsey is turning one! Opening in Kempsey last year was an important step for us. It meant bringing another local team, modern technology and a broad range of dental care to the Macleay Valley, while giving our existing patients another place to see the Sundial team closer to home.

of the same family and about having team members who live, work, raise families and contribute to the same communities as our patients. 20 YEARS AND STILL LOOKING FORWARD Dentistry will continue to change. It will become more digital, more preventative, more precise and, importantly, more focused on making treatment comfortable and understandable for patients. We’re excited about that future. But after 20 years, there are some things we hope never change: taking the time to listen, treating people with kindness, continuing to learn and making excellent dentistry available locally.

oday undial a e location acro Wauchope, Port Macquarie, Laurieton, Taree and Kempsey, but we have never wanted to become a big, faceless dental group.

To our patients, our team and the communities that have supported Sundial over the past two decades - thank you for allowing us to be part of your lives and your smiles.

Quite the opposite.

Here’s to the next chapter.

We believe local healthcare matters.

6583 3533 | 6585 2025 to book your family today or visit our recently updated website sundialdental.com. a to see o r ll list o treat ents and our team.

There is something special about caring for the child whose parents you already see; about recognising someone when they walk through the door; about seeing generations

focus_contributor.

TO CHANGE? DO WE NEED TO HIT ROCK BOTTOM

or a lot of us, the answer is yes. Depending on who you are, how you operate and where you’re at in life, rock bottom can be the thing t at nally ma e you c an e

I know that from my own experience. You can have people telling you something needs to change. People offering help. People seeing exactly where you’re heading before you can see it yourself. When someone you love says, “Mate, I see the signs. Let’s make some changes,” remember, it’s not an attack. Most of the time, it’s an act of love. But if you’re not ready to listen, you’re not accountable, you’re lying to yourself or others, or you keep getting pulled out of the shit every time things go wrong, you can keep going. Until eventually, the wheels fall off. That rock bottom can become the wake-up call - but not everyone needs to hit rock bottom. Some people see the warning signs. They recognise they’re heading down the wrong path, put their hand up, accept help and make a change before everything goes pear-shaped. The warning signs are usually there. Training drops off. Food turns to rubbish. You stop getting outside. Stop answering the phone. Pull away from good people. Healthy habits disappear and old vices start creeping back in. Whether you’re at rock bottom or can feel yourself heading the wrong way, have the courage to put your hand up. Find the right people, ask for help and let someone give you a

hand up. We all need one at times. Another thing I talk about a lot through coaching is being aware of self-sabotage, especially when life starts going well. You might have come out of a tough place, started turning things around, got some good habits back and you re nally eelin top el a ain Then that little voice starts: “I’m doing well. I’ve been good. I deserve a break.” There’s nothing wrong with having a break, but be aware of what happens next. That one day can become day one of many. One missed training session becomes a week. One old habit creeps back in. One excuse becomes another. Before you know it, you’re doing the same crap you worked so hard to get away from. Know your self-sabotage. Know that little voice. Know your warning signs before they turn into something bigger. Feeling good can even feel uncomfortable. You might not feel worthy of things going well. There could be stuff from childhood you’ve carried for years, or you might have spent your life putting e eryone el e r t i in away all your ener y and leaving nothing in the tank for yourself.

MEN’S Heh with BEN CUDMORE

SELF SEEN AND UNSTOPPABLE COMMUNITY

If you want to feel top shelf, you need to put in the work. There’s no magic pill. You have to keep showing up, making better choices and doing the work, even when you don’t feel like it. Then there’s the stuff life throws at you: relation ip rea down nancial pre ure losing a job, not seeing your kids, health problems, work stress, grief and family issues. I talk a lot about the invisible backpack. Life eep addin pre ure t rou nancial tre conflict et ac poor leep and t e t in you haven’t spoken about. Keep throwing things in without taking anything out and eventually, that backpack becomes bloody heavy. That’s where having good people around you matter t could e a nancial planner nutritionist, counsellor, coach, family member or a good mate. You might just need someone to sit across from you and ask, “What’s really going on, mate?” Then start getting back to basics. Move your body. Get outside. Eat better. Sleep. Breathe. Have a laugh. Spend time with good people. Talk about what you’ve been carrying.

o w en you nally tart loo in a ter your el eelin ood and li e tart flowin t at old el a ota e can creep ac in and you nd a way to blow it up.

If you can see the warning signs before you get there, take notice. Put your hand up. Accept help. Be accountable. Be honest with yourself and start doing the work.

Your self-worth takes a big uppercut. Eventually, you get sick of feeling like crap, give yourself a kick up the arse and start rebuilding again.

For some, rock bottom might be the wake-up call needed. For others, that wake-up call can come a hell of a lot sooner. GREATER PORT MACQUARIE focus 71

hen you and your family chose to make Port Macquarie your home in 2013, what was your vision for specialist gastroenterology care on the Mid North Coast? That nobody on the Mid North Coast should have to drive to Sydney or Newcastle, for care that a well-trained gastroenterologist can provide here, and, that public patients receive the same standard of care as insured patients. The aim was a complete service, from bowel cancer screening to removing early cancers via the scope, and, in time, a department that would train the region's next specialists locally. How did having a GP spouse shape your shared perspective on the gaps between primary care and hospital-based specialist services in our region? GPs see the front of the queue; specialists see the end of it. Kristy knows what it is like to tell a patient that the public wait is months, that the test they need is three hours away, and that the people who wait longest are those who cannot go private. The gap between primary and hospital care is time and distance, and it lands on those with the least. oth are fi a le.

PROFESSOR STUART KOSTALAS 72 GREATER PORT MACQUARIE focus

You turned down multiple offers to return to major metropolitan health hubs. What anchored your dedication to staying in Port Macquarie over the years? The reason to stay is who you would be leaving behind. The people who need a specialist most are the least able to travel to one: older, on a pension, with no one to drive them four hours. A city has dozens of gastroenterologists. Here, a service is only ever a handful of people, and each one who leaves takes a piece of it. You self-funded advanced training in endoscopic cancer removal to bring world-class care to the region. Why was it so vital to offer these procedures locally rather than sending patients to Sydney or Newcastle? Endoscopic submucosal dissection removes early gastrointestinal

cancers via the mouth or anus using an endoscope. The Japanese developed it, so training had to come from them: years of trips to France and Japan. In 2017, Professor Uedo agreed to come to Port Macquarie to supervise. Since then, COVID aside, Professor Toyonaga and other Japanese experts have given up their time every year to teach here, so the skill stays in the region rather than in one person. An early cancer is a time-limited opportunity, and the patients least able to chase it down the highway are the ones who lose it. Treat it here, and they sleep in their own beds. Looking back at the hundreds of procedures performed over 13 years, is there a particular patient story that highlights why having local, immediate specialist access matters? It is the same patient, over and over. Someone in their seventies, with a polyp found at colonoscopy that turns out to be an early cancer. Twenty years ago, that meant bowel surgery. Now it is removed via the scope and they go home. One patient, a keen woodworker, had an early cancer removed via the scope. What mattered to him was not the procedure but the years in his shed it gave back; he later made Kristy a jewellery box. Then the 2 am version: a bleed, a blocked bile duct with sepsis. Those patients do not tolerate a three-hour transfer. Local access decides outcomes. Port Macquarie recently lost its accreditation to train new gastroenterologists. What does losing this pipeline mean for the long-term future of healthcare in Port Macquarie? Specialists tend to stay where they train. In November 2024, the College told the district that three visiting specialists, (together equivalent to 0.6 of a full-time position), were barely enough to supervise a trainee. The district declined to fund a fourth and in April, accreditation lapsed. It now says it will recruit and reapply for accreditation (I am very hopeful this is successful). One appointment would restore the number. Whether training is restored depends on who is appointed and whether they stay.

in e first dro in the awareness o this issue on social media, can you let our readers know what has happened and the direction the awareness has taken on a higher level? The Sydney Morning Herald ran a piece in August. Doctors from other regional hospitals wrote in with the same story; this is not just a Port Macquarie problem. The district's chief executive, and in September, the Health Minister, have both addressed it. The district is recruiting and says it will reapply to the College once the appointment is made; the Minister's office is watching. The community should hear the dates.

what to expect here; and an independent review of how the district plans specialist services for this region. The district's answer rests on a single appointment, proposed after the service was allowed to fall below the College's floor. The district is satisfied with that. Patients should not be.

and isn't currently offered at RNS. A patient with insurance has it here. A patient without insurance will drive past it to a centre outside the district's MOU.

Can you tell us what you hope to see in the regional public health sector over the next 2-5 years? Two new gastroenterology appointments made, and the College application lodged before Christmas. A trainee back at the Base within two years. Endoscopic ultrasound back in Port Macquarie. Public patients with early cancers treated here, not four hours away. And a district that plans rosters and services with the nurses and doctors who deliver them. It needs decisions and dates.

On a lighter note tell us about The Kostalas Excellence Award? It started with an envelope, when I had the least. As a medical student, I had my car stolen and burnt out, uninsured. A week later, a stranger, a friend of a friend, sent me money and a note: no need to contact me; pay it forward. Kristy and I pay it forward each year at the UNSW Graduation Dinner Regional health disparities are often here: a bursary for discussed in abstract the final-year medical policy terms. What student who best is the real-world demonstrates the three Someone in human cost when things we think make their seventies, public specialist a doctor. Kindness, with a polyp found at positions are left which is not niceness: colonoscopy turns out unfunded? When the niceness keeps the to be an early cancer. region's hepatobiliary Twenty years ago, that peace, kindness does endoscopist left in meant bowel surgery. what is right, and 2025, after eight Now it is removed via that takes courage. years here without a the scope and they go Commitment to public contract, the home. community. Integrity: test that confirms what you do when pancreatic cancer no one is watching. left with him; Patients will not patients now travel remember your grades. The award is really nearly three hours for it. For early cancers the stranger's; we just keep it moving. Our removed via the scope, the district's plan rule at home is to be kind; we help those is an agreement (MOU) with Royal North with the least. This is that rule, with a Shore (RNS), about four hours away. That trophy. procedure is already available in this town

If you could sit down directly with the NSW Minister for Health today, what immediate changes would you demand for regional public hospitals? I did, in September. The same three were put to the district: a written commitment to restore accredited training at the Base, with a named executive accountable; a published plan for complex endoscopy so public patients know

Thanks Professor. GREATER PORT MACQUARIE focus 73

focus_contributor.

Q&A

with DR KRISTY K O S T A L A S

OWNER - PORT MEDICAL AESTHETICS CLINIC

Professional vs At-Home Treatments: Making Smart Investments

r. Kristy, how do I know whether to invest in professional treatments or stick with at-home skincare? This is one of the best questions I hear. The answer depends on your skin concerns, budget, and realistic expectations. Let me break down when each approach makes sense. What can at-home skincare really accomplish? At-home skincare is the foundation of everything. Quality products with active ingredients like retinol, vitamin C, niacinamide, and peptides can improve texture, support collagen production, and protect your skin. They're preventative and maintain results from professional treatments. For mild concerns like basic dryness, minor texture issues, or early prevention, a solid at-home routine can be transformative. The key is consistency over months, not weeks. When should someone invest in professional treatments? Professional treatments are worth considering when at-home care has plateaued or for concerns that require deeper intervention. oderate to i ni cant pi mentation deep lines, skin laxity, scars, and stubborn texture issues respond better to professional treatments. If you've been consistent with at-home care for three months without the improvement you want, that's a signal that professional help could accelerate results. What's the difference in results between at-home and professional? At-home products work on the surface and shallow layers. Professional treatments like IPL, laser, microneedling, and radiofrequency penetrate deeper and tri er more i ni cant colla en

74 GREATER PORT MACQUARIE focus

remodelling. A professional treatment can deliver in one session what might take months or years with at-home products alone. That's why many patients see dramatic improvements when they combine both approaches. How do I budget for professional treatments? Professional treatments aren't onetime investments. Most require a series spaced weeks apart for optimal results. At PMAC, we discuss cost upfront and help you understand w at to e pect or your peci c concern any people budget for a treatment series rather than a single session. It's an investment in your skin's future. When you calculate the cost per session o er time many nd it rea ona le compared to endless expensive skincare products that don't deliver. ho ld try at ho e first or o strai ht to professional? Start with professional-grade at-home skincare if you haven't already. A solid routine with prescription or medical-grade products is the foundation. If you're not seeing results after three months of consistency, professional treatments become worthwhile. owe er i you a e i ni cant concern li e deep scars or substantial pigmentation, waiting months before seeking professional help isn't ideal. A consultation helps determine your best starting point. What about at-home laser and microneedling devices? Consumer devices are uper cial compared to pro e ional e uipment At-home microneedling rollers, for example, penetrate millimeters. Professional microneedling reaches therapeutic depths with precision and sterile technique. At-home laser devices have limited power and effectiveness. They might pro ide minor ene t ut won t deli er t e

results professional treatments achieve. The di erence i i ni cant Can you do both at once? Absolutely. In fact, this is ideal. During a course of professional treatments, you continue your at-home routine to support healing and maintain results between sessions. Professional treatments boost your results dramatically, and at-home care maintains them long-term. Many patients see the best outcomes when they combine both strategically. How do I know if professional treatments are right for me? Book a consultation. We assess your skin, discuss your concerns, and honestly tell you whether at-home care alone might work or whether professional treatments would ene t you e ne er o er ell your concerns are minor, we'll say so. If professional treatment is the right next step, we'll explain why and what to expect. Final advice? Invest in quality at-home skincare r t you re con i tent or t ree mont and want more dramatic results, professional treatments are worth exploring. Think of it as layering your approach. Professional treatments accelerate results that at-home care maintains. Both together create the best outcomes. For a consultation to determine the right approach for your skin, contact Port Medical Aesthetics Clinic at 0421 253 025 or visit portmedicalaesthetics.com.au

focus_contributor.

Good Bladder Habits

Finding the Middle Ground

ost of us don't think twice about how often we go to the toilet, until it starts affecting daily life. As a pel ic floor p y iot erapi t one of the most common issues I see isn't just "weak bladders", it's timing. People going too often, or holding on for far too long, and both habits can cause real problems over time. How often is normal? As a general guide, most adults pass urine somewhere between four and eight times a day. There's no single number that applies to e eryone it depend on fluid inta e diet medications, and individual bladder capacity. If you're drinking more than around two litres o fluid a day it normal and e pected t at you'll need to go more often too. How you drink matters as well: if you scull a large glass or ottle rat er t an ippin it radually e pect to need the toilet relatively soon after. Your body processes a large volume all at once rather than absorbing it steadily, so it moves through to the bladder faster. A sudden urge shortly after skulling a drink isn't a problem, it's simply your bladder responding to a sudden load. But if you re oin well eyond w at your fluid inta e would e plain or arely at all it wort payin attention rather than assuming it's just "how you are". The problem with going "just in case"

WOMEN’S

HEALTH with GRAYCE GERKE

FROM WOMEN’S HEALTH PHYSIO/ PHYSIO COLLECTIVE

Many people develop a habit of visiting the toilet before it's really necessary: before leaving the house, before a meeting. It feels sensible, even responsible. But over time, this trains the bladder to send signals earlier and earlier, effectively shrinking its functional capacity. The bladder is a muscle, and like any muscle, it responds to habit and repetition. If you consistently empty it at low volumes, it adapts by demanding to be emptied at those same low volumes. Urgency and frequency often follow, and what started as a precaution becomes a genuine problem, sometimes one that starts running your day around toilet stops.

or train to tart t e flow and you de nitely shouldn't be pushing or straining afterwards to make sure it's "all out". A healthy bladder ould empty on it own once you rela wit out e tra e ort at eit er end ew practical tip

The problem with holding on

• Note bladder irritants like caffeine, alcohol, and y or acidic drin and cut ac i you notice a pattern.

Some people habitually delay toileting, whether due to a busy job, limited bathroom access, or simply not wanting to interrupt what they're doing. Occasionally holding on is completely normal. But chronic, habitual delaying is different. Over time it can overstretch the bladder wall, weaken the body's normal urgency signals, and in some cases contribute to incomplete emptying or recurrent urinary tract infections. Some people become so accustomed to holding on that they lose touch with what a genuine urge actually feels like. Finding the balance Good bladder habits sit in the middle: responding to genuine urges rather than the clock, and not overriding those urges for long periods either. You also shouldn't need to push

• Go when you feel a genuine urge, not "just in case". If unsure, wait a few minutes; a true urge builds rather than fades. • Don't rush. Give your bladder time to fully empty, without straining to speed things up. tay well ydrated e trictin fluid o ten ac re a concentrated urine can irritate t e bladder and worsen urgency.

• Build in regular, not rigid, toilet breaks if your day makes it hard to respond to urges as they arise. • If you're consistently going more than eight times a day, waking multiple times overnight, or holding on for very long stretches, it's worth having it properly assessed. Bladder habits are trainable, in both directions. Whether your bladder has become overly sensitive from going too often, or overstretched from holding on too long, it can usually be retrained with the right guidance. Small, consistent changes to timing and awareness can make a meaningful difference to bladder health over time. GREATER PORT MACQUARIE focus 75

76 GREATER PORT MACQUARIE focus

Years

O F C A R E , CO N N E C T I O N A N D CO M M U N I T Y

Linked Community Services celebrates four decades of connecting people, strengthening communities and looking ahead to the future. Forty years is more than a milestone. It represents thousands of people, countless journeys, enduring relationships and four decades of an organisation evolving alongside the communities it serves.

n August, Linked Community Services marked its 40th anniversary with its 40 Year Ruby Gala, bringing together staff, volunteers, board members, community partners, supporters and friends to celebrate an extraordinary chapter in the organisation’s history. For CEO Carlie Comer, the evening was an opportunity to recognise not only how far Linked has come, but the people who have made that journey possible. “Forty years is an incredible achievement, but Linked’s story has never simply been about the number of years we have been operating. It is about the people who have been part of those 40 years and the thousands of people in our communities whose lives have been touched along the way.” From humble beginnings to a regional organisation.

Our responsibility now is to honour the people who built the organisation before us by continuing to evolve, being courageous about what is possible and making sure Linked is here creating an impact for the next 40 years and beyond.

What began 40 years ago as a community response to a very real need has grown into an organisation supporting thousands of people across the Mid North Coast and Hunter region. Today, Linked Community Services delivers approximately 180,000 trips, travels over 2 million kilometres, supports more than 6,000 client eac year operate a fleet o more than 70 vehicles and is powered by approximately 63 employees and almost 200 volunteers. While community transport remains at the heart of Linked, the organisation has continued to evolve. Its services now extend beyond traditional community

transport to social outings and overnight experiences, the Aged Care Volunteer Visitors Scheme, children and family transport through initiatives such as Linky Littlies and Safe Pathways, and the emerging Linked Learners social enterprise. Despite that growth, Carlie says the reason Linked exists remains remarkably simple. “We exist to care for and connect our communities. That purpose is just as relevant today as it was 40 years ago. How we deliver on it continues to evolve, but the heart of Linked has remained the same.” GREATER PORT MACQUARIE focus 77

A night 40 years in the making. Held at Sails Port Macquarie on Friday, 28 August, the Ruby Gala was the culmination of Linked’s anniversary celebrations and an opportunity to bring together many of the people who have contributed to its story. The evening was hosted by Michael Crossland, with guests enjoying live entertainment reflection on in ed history and plenty of moments celebrating the people behind the organisation. Students from St Columba Anglican School welcomed guests with a live musical performance, while a surprise performance from singer Theonie added another memorable moment to the evening. A special production created for the Gala also took guests through Linked’s story, capturing the organisation’s history, its people and the communities that have shaped it. For Carlie, having so many different parts of Linked’s story represented in one room was one o t e mo t i ni cant a pect o t e night. “When I looked around the room and saw current and former staff, volunteers, board 78 GREATER PORT MACQUARIE focus

members, community partners and people in their communities. Its employees, past and present, have similarly shaped the who have supported Linked over many organisation through periods of enormous years, it really brought home what 40 years change and growth. means.” The event also recognised the importance “Organisations don’t reach milestones of Linked’s community like this because partnerships and of one person the many local or one moment. From its organisations, They reach them beginnings as businesses and because generations a local community individuals who have of people have transport service to supported its work. cared enough the growing regional “Community is not to contribute, to organisation it is today, something we simply volunteer, to lead, one thing has remained talk about at Linked. to support and to constant - people It is how we operate. believe in what the connecting people. Everything we achieve organisation can is strengthened by the be.” relationships around us. Celebrating the Our 40th anniversary people behind gave us the opportunity to stop and Linked. genuinely say thank you.” While the Gala celebrated the organisation, Honouring the past while looking at its heart it was a celebration of people. forward. Linked’s volunteers have been an While there was plenty of nostalgia integral part of its story for four decades, throughout the anniversary celebrations, giving their time to help people remain in ed i rmly ocu ed on w at come ne t independent, connected and engaged

Its vision is to be a leading force in community service, enhancing safety, wellbeing and independence, supported by the values of Care & Connection, Community & Collaboration, and Clarity & Commitment.

The organisation has entered the second year of its Strategic Plan 2030, with an ambition to continue strengthening and expanding its impact across regional communities. Its vision is to be a leading force in community service, enhancing safety, wellbeing and independence, supported by the values of Care & Connection, Community & Collaboration, and Clarity & Commitment. New services, partnerships and social enterprises are broadening what it means to be Linked, while the organisation continues to invest in its people, tec nolo y fleet and in ra tructure Carlie believes the next chapter will be one o t e mo t i ni cant in in ed history. “I am incredibly proud of what Linked has become, but I am equally excited about what is still ahead of us.”

“Our responsibility now is to honour the people who built the organisation before us by continuing to evolve, being courageous about what is possible and making sure Linked is here creating an impact for the next 40 years and beyond.” 40 years down. The next chapter begins. The Ruby Gala may have marked the culmination o in ed t anni er ary celebrations, but it also represented something else: the beginning of the or ani ation ne t c apter From its beginnings as a local community transport service to the growing regional organisation it is today, one thing has remained constant - people connecting people. And after 40 years, that connection remains at the heart of Linked. - Carlie Comer, CEO

GREATER PORT MACQUARIE focus 79

Back to

BUSINESS

T R E VO R F R O M THRUMSTER B U S I N E S S PA R K

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focus_contributor.

Wh does

actually cost?

hen a woman sits down with me to talk about retiring, the r t t in ea is almost always the same. “How much super do I need?” It’s a fair question. But I usually answer it with another one. What does your week cost? Retirement isn’t one big number. It’s groceries, the car, the power bill, lunch with friends and a trip to see the grandkids. Once you can see those costs, the big number starts to make sense. There’s a benchmark you can check. Every quarter, the Association of Superannuation Funds of Australia (ASFA) publishes its ‘Retirement Standard’. It prices out two lifestyles for people aged 65 to 84 who own their home: ‘modest’ and ‘comfortable’. Modest covers the basics. Comfortable means you can run a reasonable car, keep your private health insurance, meet friends for a meal and take a holiday each year. A comfortable week for a single woman costs about $1,076. n late t ure a com orta le retirement costs $56,166 a year for a single person and $78,998 for a couple. A modest one costs $36,548 for a single person, or about $700 a week. Here’s where some of that comfortable single 82 GREATER PORT MACQUARIE focus

NEED2 KNOW with

URSULA BOORMAN

FINANCIAL PLANNER, DIRECT ADVISERS

budget goes each week: • groceries: about $155 • running a car: about $191 • health insurance, the chemist and out-ofpocket costs: about $125 • lunches and dinners out: about $74 • a domestic holiday: about $58. When I show clients these numbers, the most common reaction i relie e ure nally eel real ome nd t ey re already li in on less than they thought. Others realise the car is costing more than they’d like to admit. Renting changes the picture. All of those ure a ume you own your ome outri t If you rent, ASFA’s modest budget for a single person rises to $51,418 a year, because rent alone is close to $400 a week. I see this most often after a separation later in life, when a woman goes from owning to renting. That one change affects every other number. The full Age Pension for a single person is a little over $31,000 a year, including supplements. It won’t fund a comfortable retirement on its own, but for many of the women I see, it’s an important part of the picture. It’s worth knowing what you might be entitled to. Here’s what ASFA says you need in super. ASFA estimates a single homeowner retiring at 67 needs $630,000 in super for a comfortable retirement, or $730,000 for a couple. For a

modest retirement, it’s $110,000 for a single person and $120,000 for a couple. Those ure a ume you ll al o recei e a part e Pension. If those numbers make your stomach drop, please keep reading. They’re benchmarks, not a pass mark. Your own number depends on what your week actually looks like, what you own and what matters to you. ASFA also prices out life after 85. Travel and meals out tend to drop away, while health costs and help around the house go up. For a single person, the comfortable total dips slightly, to $53,964 a year. n ot er word retirement pendin i n t flat and your plan doesn’t need to be either. Start with your own week. Pull out your last three months of bank statements and work out what a typical week costs you. Be honest about the budget bumps too: car rego, the dentist, Christmas. en put your ure ne t to ou ll ee straight away whether you’re tracking modest, comfortable or something that’s entirely your own at one e erci e ettle more ner e than any calculator I know. Once you know what your life costs now, you can more easily plan for your future. o nd out ow we can elp ecure your nancial uture i it directadvisers.com.au or call 02 6583 7588.

Thrumster Business Park has officially hit a major milestone, with all stages now registered and essential infrastructure in place across Port Macquarie’s rapidly growing commercial precinct. With land sales nearly wrapped up and only five lots remaining, the focus has shifted from civil site delivery to active construction as diverse businesses begin building out their custom premises.

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ow is construction progressing across the current stages, and what key infrastructure milestones have been reached on-site recently?

All stages within Thrumster Business Park are now registered, which represents a major milestone for the development and has shifted the focus from estate delivery to seeing individual businesses commence construction and establish themselves within the precinct. In recent months there has been a strong run of land sales and at the time of writing, we only have 5 lots remaining. There is increasing activity across the business park as purchasers progress through design, approvals and construction of their premises. The road network and essential infrastructure servicing the estate are in place, and we 84 GREATER PORT MACQUARIE focus

are now starting to see the business park transition from a master-planned development into an active commercial and employment precinct. The next exciting phase is really about watching those individual projects come out of the ground and welcoming more businesses into the estate. With Thrumster being one of the fastestgrowing precincts in the Hastings region, what types of businesses are leading the demand for space? One of the most encouraging aspects has been the diversity of demand. We are seeing interest from traditional industrial and trade businesses, builders and manufacturers, self storage operators, alongside medical and allied health providers, education and community services, recreation, early learning and professional businesses.

There is also strong interest from owneroccupiers who want to own their premises rather than lease, as well as private and SMSF investors recognising the long-term potential of commercial property in a rapidly growing area. That mix is important because the vision has always been for Thrumster Business Park to be more than a traditional industrial estate. We want it to become a genuine employment and service hub for the wider Thrumster and Port Macquarie community. The park is split into Precinct 1 for community-friendly operations and Precinct 2 for traditional industrial use, how is this setup balancing residential proximity with industrial needs? The precinct structure has allowed us to be very deliberate about where different types of businesses are located.

A major focus is the recently launched ‘The Junction at Thrumster’, which will introduce a new commercial and social destination centred around contemporary business and office suites, a café and landscaped communal areas.

Precinct 1 provides an important transition between surrounding residential areas and the more traditional industrial activities within the business park. It lends itself to businesses and services that interact more directly with the community, including health, education, recreation, professional services and other complementary uses.

Precinct 2 accommodates more traditional industrial operations that require larger sites, greater vehicle access or purpose-built facilities. By separating and planning those uses from the outset, we can accommodate genuine industrial activity while also recognising that

Thrumster Business Park sits within a rapidly developing residential catchment. It allows the different parts of the precinct to complement one another rather than compete.

s the re ion’s first aster lanned e o riendly siness ar , what s e ifi en iron ental eat res and in rastr t re ha e een ilt into the site Sustainability was considered from the outset in the planning and design of Thrumster Business Park, rather than being treated as an addition later in the development. The masterplan incorporates extensive landscaping and green space, water-sensitive urban design and stormwater management, together with infrastructure designed to

support the long-term needs of the precinct. An important part of the approach is the way the business park has been planned in relation to the surrounding community, bringing employment and services closer to where people live and creating the opportunity to reduce the need for longer daily trips into established commercial and industrial areas. With an active transport network built throughout the park, we encourage transport options such as walking and cycling. As the precinct continues to develop, the aim is to maintain that balance between commercial growth, good urban design and the natural environment. We are also actively working with council and other key stakeholders to see the broader connectivity established between Thrumster, the Health and Education Precinct, and the Googik track. ontin ed o er GREATER PORT MACQUARIE focus 85

What else is on the cards for the location over the next 12 to 24 months as new stages roll out? With all stages now registered, the next 12 to 24 months are less about land sales and much more about bringing the wider vision for Thrumster Business Park to life. A major focus is the recently launched ‘The Junction at Thrumster’, which will introduce a new commercial and social destination centred around contemporary u ine and o ce uite a café and landscaped communal areas. Looking further ahead, there is also potential for additional commercial and business spaces, hospitality and retail offerings, innovative business and incubator workspaces and shop top housing. Finalising the rezoning of the front 12 lots to allow shop top housing is particularly exciting as we have plans to roll out approximately 400 residential apartments above groundfloor commercial premi e wit con truction scheduled to commence in the next 1-2 years This will add another dimension to the estate pro idin ou in or r t ome uyer downsizers and investors and helping create activity beyond traditional business hours. 86 GREATER PORT MACQUARIE focus

Once fully built out, what impact do you expect Thrumster Business Park to have on local job creation and the broader regional economy? We see the long-term impact extending well beyond the boundaries of the business park itself. In terms of the direct economic contribution to the Thrumster area, the business park is forecast to generate more than $80 million in local expenditure, support over 170 construction jobs, and create more than 330 on oin o wit in t e e tate e e ure demon trate t e i ni cant role t e u ine park will play in supporting local employment, investment and economic growth across the region. As Thrumster and the surrounding residential areas continue to grow, having a major employment precinct nearby creates the opportunity for more people to work closer to where they live. The business park will support employment across a broad range of industries, from trades, construction, manufacturing and logistics through to health, education, professional services, recreation, hospitality and retail. ere i al o a flow-on economic ene t w en

businesses invest in new premises, employ local people, engage local contractors and suppliers and attract further investment to the region. Ultimately, our goal is for Thrumster Business Park to become an important contributor to Port Macquarie’s economic growth, creating jobs, supporting local businesses and delivering services for a growing community. ow an o r readers find o t ore about leasing options for those who are interested? There are a number of different opportunities within Thrumster Business Park depending on the type and size of space required. Anyone interested in leasing, purchasing or establishing a business within the precinct is encouraged to contact the Thrumster Business Park team to discuss what may suit their requirements. Further information about Thrumster Business Park and current opportunities is available at thrumsterbusinesspark. com.au while details on The Junction at Thrumster, including available business suites and project information, can be found at thejunctionatthrumster.com.au

WELCOME TO

BLITZ MUNDAY CONSTRUCTION RETURNS TO ITS COMMERCIAL ROOTS AT THRUMSTER BUSINESS PARK

any locals will know Munday Construction & Civil for its residential work across the Port Macquarie region, but the company’s early beginnings were in commercial and civil construction.

our new home for quality glass fencing and hardware. Quality fencing products, clear information, and services trusted by installers and trades. We supply specialist glass, pool fencing, balustrades, shower screens, screening, and supporting hardware for residential and commercial projects. ac ran e reflect practical knowledge of compliance, in tallation e ciency and long-term performance. Blitz is built from hands-on industry experience. Our experience installing glass systems continues to shape how components are peci ed re ned and upplied This experience allows Blitz to support professional installers and homeowners with the same

uncompromising standards sitting behind every one of our products, systems and service. Our newest depot at Port Macquarie is set up for quick and easy pickups, with plenty of access for utes and trailers. Whether you’re on the tools or running jobs across town, getting materials on time matters.Blitz offers simple pickup from our local depots, or delivery straight to your workshop or job site. No fuss, no delays, just what you need to keep things moving. Order online before 10am. Pick up by 1pm. Get the job done today. Need a quote? Send us your measurements or plans and we’ll get back to you within 24 hours. Local team. Local warehouse. Local delivery. Australia wide shipping.

Director Brad Munday brought extensive experience in commercial construction, civil works and site management to the business, expertise that continues to shape Munday Construction today. The company is now drawing on that experience for its latest project at Thrumster Business Park, marking a natural return to its commercial roots. Munday Construction is investing in the precinct with a contemporary industrial development planned for Lot 330, Thrumster. Set across a 2,070m² E4 General Industrial site, the project will comprise two buildings and six individual industrial units, combining practical industrial space with a modern commercial presentation. Designed to accommodate a range of businesses, the units

range from approximately 161m² to 210m² GFA, with selected units incorporating additional mezzanine space. The plans also include generous roller-door access, dedicated loading areas, on-site parking and contemporary glazed frontages, providing functional spaces with a professional street presence. Importantly, unit options within the development are available for purchase, providing another way for businesses to establish themselves within Thrumster Business Park without the need to purchase and develop an entire industrial lot. The development is well suited to owner-occupiers looking for their own premises, as well as purchasers seeking a commercial property within one of Port Macquarie’s growing business precincts. For Munday Construction, the project brings together the company’s commercial beginnings, local building experience and continued investment in the region, while adding another exciting new development to the growing Thrumster Business Park community.

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THRUMSTER BUSINESS PARK IS ENTERING AN EXCITING NEW CHAPTER, WITH CONSTRUCTION, NEW BUSINESSES AND INVESTMENT CONTINUING TO TRANSFORM THE MASTER-PLANNED ESTATE

INTO PORT MACQUARIE’S MOST DYNAMIC COMMERCIAL AND EMPLOYMENT PRECINCTS.

NTRODUCING THE JUNCTION AT THRUMSTER

with a complementary mix of services and amenities.

One of the most significant recent milestones for the Business Park is the official launch of The Junction at Thrumster - a new commercial destination designed to become the social and business heart of the precinct.

The Junction introduces a limited collection of architecturally designed, two-storey business and office suites of approximately 140sqm and 174sqm, centred around a vibrant café and landscaped communal space. Designed for business owners, professional services, entrepreneurs and investors, the suites provide an alternative to the traditional commercial office environment, combining contemporary workplaces with spaces that encourage people to meet, collaborate and connect. Selected adjoining suites can also be combined, providing businesses with the flexibility to create larger premises as their requirements grow. More broadly, The Junction precinct is planned to bring together business and office space 88 GREATER PORT MACQUARIE focus

STILL TO COME... While there is already plenty happening at Thrumster Business Park, the precinct is only beginning to realise its full potential. Future plans for the broader precinct include additional commercial and business spaces, innovative business and incubator workspaces, health and allied services, hospitality and retail offerings, recreation and community uses, together with the construction of residential apartments built above ground level commercial space. A NEW WAY TO LIVE AND WORK Shop top housing is an exciting part of the precinct, combining commercial or business premises at ground level with residential apartments above.

This rezoned and council endorsed area will bring another dimension to Thrumster Business Park, creating a place where people can live, work and access everyday services within the one precinct. Introducing residential living alongside cafés, businesses, professional services and other amenities will help create activity beyond traditional business hours and contribute to a more vibrant, walkable community. It also responds to the changing way people want to live and work, with well-located housing close to employment and everyday services increasingly important as the wider Thrumster area continues to grow. Ultimately, shop top housing represents another step in the evolution of Thrumster Business Park from a traditional business estate into a genuine mixed-use destination. SUPPORTING THE GROWTH OF PORT MACQUARIE Thrumster Business Park’s evolution comes at an important time for the region. As residential development continues

throughout Thrumster and Sovereign Hills, the need for employment, services and commercial infrastructure close to where people live will continue to grow. Providing businesses with opportunities to establish locally helps create jobs closer to home, reducing the need for residents to travel into established commercial areas and deliver services where they are increasingly needed.

FROM MASTERPLAN TO MOMENTUM For the team behind Thrumster Business Park, seeing businesses begin to build and establish themselves represents an important milestone after years of planning, approvals and infrastructure delivery. The focus now is firmly on the next phase, welcoming more businesses, seeing new premises come out of the ground and continuing to develop a precinct that contributes to Port Macquarie’s economic growth for decades to come.

With The Junction now launched, businesses establishing across the estate and limited land opportunities remaining, Thrumster Business Park is rapidly moving from a development project to a thriving new business community. Further information about The Junction at Thrumster, including available business suites and project information, can be found at thejunctionatthrumster.com.au GREATER PORT MACQUARIE focus 89

F I N A N C I A L P L A N N E R D I R E C T A D V I S E R S

URSULA BOORMAN

ow long have you lived/worked in Port Macquarie?

I’m a ‘returner’. I arrived in 1978 with my parents, left at 19 for university, and came back with my own children in 2002. It’s the sort of place that pulls you home. o r ery first o A weekend job at the old bakery in Murray Street. I was 14 and the mop was taller than I was. I was also quite possibly the worst waitress at the Port Macquarie RSL, back

90 GREATER PORT MACQUARIE focus

when it was in Short Street. After university in Armidale, where I met my u and re or undertoo a nance graduate program at Brisbane City Council, and went into banking with Westpac. I was a cheque examiner at Macksville, worked in lending at Nambucca, then Branch Manager, all w ile ni ed my economic de ree

Westpac in Coffs Harbour as a paraplanner in 1995. I became an adviser in 2000, joined ANZ Financial Planning in 2001 because it wasn’t commission-based and gave me a choice of product, and moved the family to Port in 2002. For a while I covered the whole Mid North Coast for ANZ, Forster to Grafton, with a baby and a toddler at home.

At some point I asked myself what I loved most about the work. The answer was people – helping them solve problems by under tandin t eir nancial ituation and ndin a way t rou it to et er o tarted my nancial plannin diploma and mo ed to

In 2004 I picked up the phone to Direct Advisers, and it turned out to be one of the best calls I’ve made. I bought into the business straight away, and became majority are older in e added uali cation in aged care and self-managed super since

Sum up your business philosophy in three words: Independence. Education. Care. Port Macquarie has a wonderful community and is one of the best places to work and live. What do you love most about operating a business in this region? Family, community, and the way this place keeps changing and growing. People move here for quality of life, and that sits perfectly with what I do for a living. Helping someone work out whether they can afford to retire, or how to manage a parent going into aged care, is really about protecting the lifestyle they came here for. Direct Advisers celebrated 40 years in this community earlier this year. Founded in y eter od er a t e r t dedicated nancial plannin rm in ort ac uarie we now work with families across two and three generations. One of our dearest clients has been with us for 39 years. That kind of trust takes years to earn, and it’s a privilege. At the end of a long week, what is the most rewarding part of your job that makes all the hard work worth it?

then, because the more complex a client’s situation, the more I want to be equipped to help them through it.

My job is to cut through that complexity and give someone a clear picture of where they stand and what their options are. I make sure clients leave that first conversation feeling far less anxious than when they walked in.

Go-to morning coffee (or tea) order: Long black. Favourite local spot to unwind on the weekend: The beach walk between Lake Cathie and Bonny Hills.

When clients share with me the difference we’ve made in their lives. One recently said we had given her peace of mind: “I’m not waking up at two o’clock in the morning worrying about my nancial a air Another told me we’d helped her “create order and clarity around what was once chaos and di array

It absolutely made my day when a client said, “They’re literally like amily Every industry has its secrets or misconceptions. What is one thing people often get wrong about what you do, and

what’s the reality? People assume it’s all about investments and picking the market. No one controls markets, though, and I’d be wary of anyone who tells you otherwise. What we actually do is help people make good decisions across everything that relates to their money: superannuation, tax, retirement income, Centrelink, aged care fees, estate planning. o t people arri e eelin con u ed and honestly, who wouldn’t be? There’s a lot to stay across, with ever-changing rules and tec nolo y y o i to cut t rou that complexity and give someone a clear picture of where they stand and what their options are. I make sure clients leave that r t con er ation eelin ar le an iou t an when they walked in. The other thing people don’t always realise is that advisers aren’t all the same. At Direct Advisers, we’re independent. We don’t work for a bank or a product provider, so there’s no incentive for us to recommend one strategy over another – except that it’s right for you. We’re really on your side. If you could take anyone in the world out to dinner who would it be and why? Anna Funder – Australian Author and former International Human Rights Lawyer. I read Wifedom and haven’t stopped thinking about it. She writes about how George Orwell’s ‘forgotten and invisible wife’, Eileen, was written out of his work and his life by his biographers. So too were his mother and his aunt. Her work speaks to the unsung work of women everywhere, and their courage and resistance. That sits close to my own work. Women live longer, take more career breaks and retire with less superannuation. Unfortunately, it isn’t an equal system, and I’d like every woman to feel safe, strong and independent w en it come to t eir nancial uture d love to hear how she’d tackle that one over dinner. Thanks Ursula. GREATER PORT MACQUARIE focus 91

Now enrolling Pre-Kindergarten 2027 A 1-day-a-week school readiness program Learn more: scas.app/pre-k

Year 7 2027 Limited spaces remaining Learn more: scas.app/year-7

THE

L 20 A C I S MU

showing from Thursday 22/10 - Sunday 25/10 Tickets $25 via scas.app/footloose

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FOOTLOOSE is presented through special arrangement with ORiGiN™ Theatrical on behalf of R&H Theatricals, A Concord Theatricals Company Stage Adaptation by DEAN PITCHFORD and WALTER BOBBIE Based on the Original Screenplay by Dean Pitchford Music by TOM SNOW Lyrics by DEAN PITCHFORD Additional Music by ERIC CARMEN, SAMMY HAGAR, KENNY LOGGINS and JIM STEINMAN

Building Tomorrow’s Skills: How VET Prepares Yo Y u for Real-World Success Today’s careers demand a blend of people skills and technical know-how. Whether you’re drawn to caring for others, solving technical challenges, or anything in between, being job-ready means mastering both sides. Employers now seek adaptable problem-solvers: communicators who understand technology and tech-minded professionals who can collaborate and learn from experience. Vocational Education and Training (VET) provides practical, transferable skills to help you thrive in this environment. VET goes beyond teaching a trade - it builds teamwork, problem-solving, and communication skills through daily, hands-on experiences.

These challenges foster emotional intelligence, resilience, and adaptability, which are essential in any career. Skills gained in one VET area easily transfer across industries, opening doors to diverse opportunities. Completing a physical project, fixing machinery, or caring for someone offers powerful self-belief and real-world confidence - something that textbooks alone can’t provide.

Starting VET alongside the Higher School Certificate gives students a valuable head start. VET students benefit from work placements, industry-standard tools, and exposure to real workplaces, quickly becoming market-ready. Hands-on learning develops unique strengths, lifelong confidence, and adaptable skills that last a lifetime.

Apprenticeships and traineeships allow young people to enter the workforce early, gaining financial independence and career clarity. Best of all, students don’t have to wait until they finish school to start building their future. Completing VET qualifications alongside the Higher School Certificate is the ultimate head start toward a meaningful career and an opportunity to develop transferable skills that will be useful across a variety of workplaces. Students can do exactly this at Newman Senior Technical College, where they’ll gain practical experience, industry connections, and a supportive environment to help them succeed in the workforce from day one. To explore the Year 11 & 12 options at Newman, visit: newman.nsw.edu.au or contact the College directly to book an enrolment interview or College tour.

CREA E TE what’s next with NEWMA EA M MAN ENROLLING NOW for Year 11, 2027

93 GREATER Senior PORT MACQUARIE focusCollege, 60 Boundary St, Port Macquarie T: 02 6580 3800 E: newman@lism.catholic.edu.au. Newman Technical

Guulabaa WHAT TO EXPECT AT GUULABAA Activities are based around Guulabaa Hub, a series of timber decks that allow visitors to relax and enjoy the forest canopy views. The Hub also provides access to Guulabaa’s visitor experiences. Families looking for a day out can enjoy a picnic or visit the Bunyah Café (open weekends & school holidays) and meet The Big Koala, a 2.5m-high sculpture painted by Pauline Roods, part of the region’s Hello Koalas Sculpture trail. There are comfortable bushwalks nearby where visitors might see one of the region’s koalas. To guarantee seeing these amazing creatures, book a visit at Koala Conservation Australia’s Wild Koala Breeding Centre Visitor Experience. Here, visitors learn about these shy marsupials while viewing some of the resident koalas. They’ll also meet the carers who rehabilitate sick and injured koalas brought in for treatment. For those seeking a more active experience, Wildnets Adventure Park offers Australia’s largest suspended playground. With rope- and net-based adventures scaled safely for the ages 3 and up, you can compete challenges, play in the treetops or ride a zipline. For those just wishing to cool off on a hot day, there’s nothing better than the shaded Guulabaa Cathedral gathering space under the Hub. It’s a bookable function space too, with seating for 100 people (e: visit@fcnsw.com.au). 94 24 GREATER PORT MACQUARIE focus

WHAT IS GUULABAA? Guulabaa – Place of Koala on the NSW Mid North Coast is a special place. Set within Cowarra State Forest, Guulabaa, meaning ‘Place of Koala’ in the local Gathang language, offers a unique nature tourism visitor experience. From elevated timber walkways to immersive educational spaces, and First Nations-led narratives that deepen understanding of wildlife, heritage and environmental stewardship, Guulabaa is a mustsee place in your travels.

A MULTI-AWARD WINNING EXPERIENCE Guulabaa – Place of Koala is recognised as a global exemplar of conservation-led design, Indigenous collaboration and resilient land stewardship, winning an Urban Land Institute ia aci c ward or

cellence in

Hong Kong. The Urban Land Institute is a global organisation with a mission to shape the future of the built environment for transformative impact in communities worldwide. The awards are among the region’s most respected honours, celebrating projects that raise the bar for design quality, sustainability, and positive community impact. Guulabaa is one of only twelve winner acro t e

ia aci c

Guulabaa was further recognised at the 2025 u taina ility ward winnin t e ditor Choice Award, Judges noted that sustainability is embedded at every level, from passive design and low-impact construction to incorporation of indigenous-led cultural burning practices. Guulabaa has also won an Australian Good e i n ward

uilt n ironment lace e i n or

bringing together conservation, education, cultural storytelling and a place for people to connect while supporting recovery of endangered koalas.

Guulabaa – Place of Koala was conceived in direct response to the catastrophic 2019–20 lac ummer u re w ic impacted koala habitat across the region. A unique partnership between Forestry Corporation of NSW, Koala Conservation Australia, Wildnets Adventure Park, Hello Koalas Sculpture Trail, and Bunyah Local Aboriginal Land Council saw the development of a Guulabaa Master Plan via a process facilitated by Gensler Australia. This document still guides Guulabaa’s management today.

Guulabaa is grounded in deep collaboration with First Nations communities, from integrating traditional cool burning practices to reduce u re ri and re tore ore t health, to sharing of culture and language. This approach also enabled the use of local sustainably sourced native hardwoods in construction, with the support of the North Coast timber industry. Guulabaa sets a benchmark for ecologically responsible and culturally informed design with Caring for Country in mind.

THE FUTURE IS ‘GUULABAA’ uula aa er e a a fla ip model or ore t- a ed conservation infrastructure in Australia. It has inspired additional forest tourism sites across NSW and demonstrates how design, Indigenous knowledge and environmental stewardship can come together to protect biodiversity, support sustainable tourism, and create places of lasting impact.

FIND US Located in Cowarra State Forest, Guulabaa Way, off Burrawan Forest Drive, Lake Innes. 10 minutes from either Port Macquarie or Wauchope. 1.5km from the aci c i way on t e id ort oa t ia ealed road W: guulabaaplaceofkoala.com.au Follow us on facebook & Instagram. @guulabaaplaceofkoala GREATER PORT MACQUARIE focus 95 25

focus_contributor.

Illuminate with KATE WOOD-FOYE THE GUTS, GRIT AND GROUNDWORK OF REMARKABLE REGIONAL ENTREPRENEURS, I N N O V AT O R S , L E A D E R S AND GAME CHANGERS.

Some people have an incredible ability to walk into a room and lift the energy – Marty Braley is one of them. With an infectious enthusiasm for people, possibility and our region, Marty has built a career around connecting people, creating opportunities and amplifying the ideas and voices of others. In his role leading community engagement for TAFE NSW across the North Coast, he brings together education, industry and community with genuine purpose and drive. This month, we shine a light on the journey, people and experiences behind one of our region’s genuine connectors.

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MARTY BRALEY

arty, you’ve built a career around people, communication and connection, and today you lead engagement, partnerships and growth for TAFE NSW across the North Coast. Take us back to the beginning – where did your career start, and did you ever imagine it would lead you to the work you’re doing today? o way y r t o at c onald wa tremendou un and tau t me teamwor re pon i ility and ood ener y t uni er ity wa la er- ocu ed on ecomin a cunnin courtroom olicitor ter raduatin reali ed it wa n t or me and couldn t ear doin omet in wa n t pa ionate a out or year ollowed t at in tinct into radio trained at and landed my r t on-air role in ra ton adio owed me ow communication can elp a community eel in ormed connected and eard at t read a carried t rou e ery role ince Careers rarely follow a perfectly straight line and yours has been particularly diverse. What have been some of the pivotal moments, opportunities or brave decisions that have shaped your journey and ultimately brought you to TAFE NSW?

elocatin rom airn to ort wa pi otal y wi e and ell in lo e wit ort durin a i it and in pure erendipity t e per ect o wa ad erti ed w ile on oliday it ilometre etween u a reno ation underway and our econd c ild on t e way ayin no would a e een ea y e too t e plun e t tau t me to reco ni e important opportunitie and pur ue t em wit coura e Behind most great careers are people who saw something in us, challenged us or opened a door at just the right time. Who have been the mentors or champions in your life, and what lessons from them have stayed with you? our people come to mind r ac my n li teac er aw potential in an out po en ener etic and occa ionally di rupti e tudent and c annelled it into learnin an arton my c onald tore owner tau t me to nd opportunity in c allen e tac le i pro lem one ite at a time and under tand people moti ation y wi e odie w o encoura e me to pur ue my oal and am ition li a et c re or ormer n titute irector o ort oa t modelled erce commitment to people and purpo e wit out e o er le on tay wit me loo a ter your people and t ey will loo a ter you

Your work is fundamentally about people – bringing together education, industry, business and community to create opportunities. What do you love most about working across our region, and what have you learnt from the people and communities you work alongside?

What excites me is helping to build a sustainable regional economy where young people can pursue ambitious careers without leaving the place they love. The North Coast has enormous talent and growth industries.

I love how community-minded people are across the North Coast. Leaders in business, government, industry, education and community are generous with ideas, relationships and time. The strongest outcomes rarely belong to one organisation. They emerge when people listen, build trust and focus on leaving our community stronger for the next generation. TAFE NSW has been a wonderful supporter of Luminosity Youth Summit since its inception, sharing our passion for developing the next generation of leaders across the North Coast. Why is investing in our young people and giving them access to opportunities, networks and inspiration so important, and what role can organisations

like TAFE NSW play in helping them realise what’s possible?

Greatness isn’t limited by postcode. Regional young people deserve equal access to inspiration, networks and opportunity. Luminosity helps them see a bigger horizon and meet people who make it feel possible. TAFE NSW can turn that inspiration into momentum through skills, pathways and employer connections. Our role is not to decide their future, but to expand their choices and help them take the next step. Success always looks much easier from the outside! What have been some of the challenges, setbacks or uncomfortable moments in your career, and what did they teach you about yourself as a leader and a person? Being made redundant early in my career, after we ou t our r t ome and w ile e pectin our r t c ild wa ri tenin t tau t me t at a job can disappear, but your values, relationships and capacity to contribute do not. It gave me lasting empathy for people facing uncertainty and taught me to see setbacks as redirection, not de nition

You spend a lot of your time helping people see possibility – whether that’s a young person considering their future or an employer thinking differently about skills and workforce. What excites you most about the opportunities ahead for young people on the North Coast? What excites me is helping to build a sustainable regional economy where young people can pursue ambitious careers without leaving the place they love. The North Coast has enormous talent and growth industries. With clearer pathways between education and employment, more youn people can mo e con dently rom school into training, meaningful work and lifelong careers here. Finally, when you look ahead at your own next chapter, what are you excited about? What would you still love to create, contribute or achieve – professionally or personally? Professionally, I want to create strong local pathways from school, unemployment or disadvantage into skills, training and secure work in key industries. Personally, I am excited to serve as President of Port City Breakers Junior Rugby League Club and help build an inclusive club where more than 300 young people can belong and thrive. Different settings, same purpose: connecting people with opportunity and helping communities realise what is possible. Thanks Marty GREATER PORT MACQUARIE focus 97

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focus_contributor.

legal with NICK LAWTON

FAMILY VIOLENCE and its potential impact on Property Settlements in Family Law

PRIEST LEGAL

et another week sadly ticks by where we see reports in the media of unthinkable and abhorrent examples of alleged domestic and family violence.

The Australian Bureau of Statistics reports that an estimated 21% (or 1 in 5) Australian adults have experienced violence, emotional abuse, or economic abuse by an intimate partner or relative since the age of 15. There is little doubt in my mind that the true ure i adly muc i er any people experiencing domestic and family violence are often too scared to speak up and seek support and help, mostly out of fear of retribution, but also out of fear that speaking up might create for them and their family. Amendments to the Family Law Act 1975 (Cth), which commenced on 10 June 2025, provide greater statutory recognition of the impact of family violence in the context of determining property settlements. Where relevant, the legislation requires the court to consider the effect of family violence on a party a ility to ma e nancial non- nancial homemaker and parenting contributions, as well as its effect on the party's current and future circumstances. Effect on contributions. Family violence may affect the court’s assessment of contributions where it has made a person's contributions more arduous and/or has

re tricted t eir a ility to participate nancially in the relationship. An example might be coercive or controlling behaviour that may prevent a person from working, studying, managing money, developing their earning capacity or a in any rea ona le nancial and personal autonomy. A person may also have undertaken substantial unpaid domestic or parenting responsibilities while ein u ected to nancial per onal or psychological control.

t e relation ip may ace di erent nancial circumstances after separation compared to a party who did not experience such issues.

The contributions of the parties are still weighed against the statutory framework within the Family Law Act 1975 (Cth). However, the outcome of the proceedings where family violence and its impact on contributions are properly evidenced could be different to the same set of facts where no family violence is alleged or proved.

A mere allegation of family violence by a party i unli ely to e u cient or a court to i e greater weight to the contributions made by the party who says they endured the alleged family violence. Contemporaneous records or related evidence can often be of assistance for the court to properly consider these issues and t eir rele ance and or i ni cance

Effect on future circumstances. The impact of family violence can often have continuing economic consequences. The person impacted may have a reduced earning capacity, additional accommodation expenses, relocation costs or increased responsibilities for children. The legislation requires the court to consider relevant matters including eac party income nancial re ource capacity for employment, housing needs and responsibilities for children.

Importantly, if this article raises concerns for you or someone you know, please know that support is available and you are not alone.

For example, a person whose employment or nancial independence wa re tricted durin

Children and young people can contact the Kids Helpline on 1800 55 1800.

It is important to note that every case before the court turns on its own set of facts. The court must consider the particular circumstances of each case and determine whether, and to what extent, if at all, family violence is of relevance to the statutory assessment of the division of the assets of the relationship or marriage.

If you are in immediate danger, call 000. or con dential coun ellin in ormation and referrals, contact 1800RESPECT on 1800 737 732, text 0458 737 732, or visit 1800respect. org.au. i eline i a aila le on crisis support.

- our

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on time

blinds

an you share how the business first started and how it has grown over the past two de ades On Time Blinds has been proudly servicing the Hastings and Mid North Coast region since 1999. Today, we offer an extensive range of internal and external window furnishing and outdoor solutions for residential homes, renovations, new builds and commercial projects. We also manufacture blinds locally in our Port Macquarie factory, allowing us to maintain control over quality while supporting local employment and Australian manufacturing. hat does ein a lo ally a ily owned and o erated siness ean to yo and yo r resen e in the ort a arie o nity Being locally family owned and operated means a great deal to us because this is not simply where we do business – it is our community too. We also believe strongly in giving back to the community that has supported us for

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more than 25 years. Whether that is through sponsoring local sporting teams, supporting community events or working alongside other local businesses, we are proud to contribute where we can. ehind e ery s ess l ons ltation and installation is a dedi ated tea ro o fi e sta and desi n ons ltants to installation te hni ians ho a es the n i e linds rew today, and what roles do they lay Our friendly and experienced installation team is made up of Josh, James, Tristan and Jason. Guy and Kurt Dein, the owners of On Time Blinds, remain very hands-on in the day-today running of the business. In our workshop, Ross works tirelessly manufacturing our custom blinds in-house. In our showroom, Roslyn

and Kara are integral to keeping everything running smoothly. They bring extensive product knowledge and ordering expertise, while also looking after administration, customer enquiries and the many details involved in coordinating each project. or readers lannin a isit to yo r showroo on ell owrie treet, what an they e e t when sittin down with yo r tea or a ons ltation Our Bellbowrie Street showroom gives customers the opportunity to see, touch and operate our products before making a decision. The showroom allows customers to compare fabrics, colours and ni e and ee di erent product in operation including motorisation and automation options. We look forward to seeing you.

Create a Touch of Magic with Decorative Finishes Every surface is an individual work of art designed to Impress

Port Kitchen World

At Port Kitchen World, owners Dave and Niki Paine with their experienced team take pride in making the process simple rom tart to ni it and on knowledge across all joinery design, manufacture & installation, we work closely with each client to create spaces that look amazing, function beautifully and are built to la t ur team e perience attention to detail and genuine care for the end result is what sets u apart Kitchens are often called the heart of the home. What popular design trends, materials, or layout choices are Port Macquarie clients loving most right now? e re eein more clients mixing materials and ni e rat er t an a in e eryt in matc im er wit stone, textured cabinetry with smooth surfaces, and details such as brushed brass or matte black tapware and hardware can add warmt and indi iduality Ultimately, the biggest trend we re eein i per onali ation Homeowners want kitchens that look beautiful but, more importantly wor or t eir li e tyle A well designed kitchen should still feel right years from now, rat er t an imply reflectin w at appen to e trendin today Renovating can feel overwhelming for

homeowners. What is your #1 practical piece of advice for people planning a kitchen upgrade? Design and practicality are everything, really make sure the design works for you and your amily in a out ow you cook, entertain and use the space every day, and get the layout and tora e ri t rom t e tart e pretty ni e are t e un part ut good design and planning is an a olute mu t With a new build, it's easy to get overwhelmed by choice. How do you guide clients through selecting layouts, cabinetry, and bench top finishes that at h their o erall home design? We start by looking at the home as a whole and making sure the kitchen feels li e a natural part o t e de i n We narrow down the choices a ed on t e client tyle li e tyle and ud et ur oal i to ma e the process simple and enjoyable, while creating a kitchen that looks great and works beautifully for e eryday li in

PJ BROS DECORATIVE FINISHES For Residential, Commercial and Outdoor Applications When the ordinary is simply not good enough

FREE QUOTES (Port Macquarie Wide) Just call us and we will come to your premises to provide you with a free Quote

GUARANTEED QUALITY WORK You can rest assured that we always guarantee our work for your piece of mind

OUR CRAFTSMEN Our Craftsmen are fully Licenced, arrive on time and leave no mess behind

P J Bros

Natural Materials

0416 445 994 | enquiries@feature-walls.com.au Pedro@pjbrosnaturalmaterials.com

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ROB SHIPWAY 15 YEARS IN BUSINESS & 20 YEARS IN THE PLUMBING INDUSTRY

hat initially drew you to the plumbing trade, and what has kept that spark alive after so many years in the industry?

I started plumbing when I was 15 and loved that every day was different. I enjoyed working with my hands, solving problems and seeing what I'd achieved at the end of a job.

Plumbing problems aren't normally enjoyable! If you have a blocked drain, leaking pipe or no hot water, you're probably already having a bad day. Our job is to make everything from that point onwards as easy as possible, from how we answer the phone and communicate, through to arriving professionally, explaining what we've found and providing clear options and upfront pricing.

Over time, that passion evolved into the business and customer-service side of the indu try uilt my r t company ello Plumbing, from the ground up in Sydney, growing it to more than 20 staff and 15 vehicles.

We've deliberately built Enjoy as a premium service business. We're not trying to be the cheapest plumber in town, and our pricing reflect t e le el o er ice we pro ide

I sold that business in 2024, but quickly realised wa n t ni ed enuinely en oy uildin u ine e de elopin people and ndin better ways to look after customers.

Trades can sometimes face reliability stereotypes; how does your team ensure punctuality, transparent pricing, and clean job sites?

What inspired the founding of Enjoy Plumbing, and what brought your business to the Port Macquarie region?

We've built our systems around removing uncertainty. Customers receive communication throughout the process, our plumbers call ahead, and once onsite we inspect the pro lem and pro ide ed-price option e ore proceeding.

After selling my Sydney business, my wife and I moved to the Mid North Coast and made Port Macquarie home. Enjoy Plumbing came from taking everything I'd learnt over the previous 15-plus years and starting again with a clean slate. We wanted to create a professional, wellpresented plumbing company that was genuinely enjoyable to deal with for both customers and our team. Your business name is Enjoy Plumbing, how does that ositi e hiloso hy re e t in your day-to-day service and customer experience?

For us, value is the entire experience, not simply the time a plumber spends on the tools.

Respecting people's homes is equally important. Our team protects work areas, cleans up afterwards and aims to leave every property the way we'd expect someone to leave our own home.

leaking taps, toilets and hot-water systems to blocked drains, water leaks and complex drainage repairs. We've invested heavily in high-pressure water jetters, CCTV drain cameras, electronic leaklocation equipment, pipe relining technology and robotic cutting equipment, allowing us to dia no e and repair pro lem wit i ni cantly less disruption. What is next on the horizon for the Enjoy Plumbing team as you continue to grow? Our immediate focus is continuing to grow across the Mid North Coast while maintaining the service and quality we're known for. We're also expanding into Newcastle and t e unter w ile t e lon er-term i ion i to grow Enjoy beyond plumbing and bring other essential home services under the one brand, including electrical and potentially air conditioning. We've grown incredibly quickly, but I still feel like we're only at the beginning of what Enjoy can become. How can readers contact you? Call 1300 30 30 99, visit enjoyplumbing.com.au or email info@enjoyplumbing.com.au. You can al o nd n oy lum in acro our ocial media channels.

What core services do you specialise in for residential renovations, new builds, and commercial clients across town? Our main focus is plumbing maintenance, repairs and problem-solving rather than new construction. We handle everything from GREATER PORT MACQUARIE focus 105

focus_contributor.

HOME

Styling with

ANTHONY BERINGEN

F R O M Z E N -YA D E S I G N S F O R L I F E

The Missing Piece in Your New Build

ou e nally mo ed into your rand-new ome or tepped ac in ide a ter mont o du t deci ion and delayed deli erie e itc en leam t e floor are flawle and t e li t pour in e actly a you ima ined et omet in eel un ni ed oom loo a little flat olour don t uite in to et er at or eou o a you ou t online it aw wardly under a window t at uddenly eem too low i i t e moment many omeowner reali e t e ard trut a eauti ul ell i not t e ame a a eauti ul ome

Translates Your Life Into a Plan i i w ere an interior decorator ecome in alua le nli e a uilder ocu ed on tructure and code or a ale per on ellin indi idual item a decorator o i to tran late ow you li e into a co erent interior at mean

Why New Builds and Big Renovations Need More Than Good Bones ew con truction and ma or reno ation ol e t e tructural and unctional rie more pace etter flow modern y tem ut rarely ol e t e uman rie ow t e ome will eel to li e in ow li t will play acro ur ace at pm in winter ow te ture will o ten a a t open-plan room or ow your e i tin piece will t it out a coordinated plan or ni e urni in li tin and tylin e en an arc itecturally impre i e ou e can end up eelin li e a owroom

ayerin te ture tim er tone linen wool ute metal o t at pace eel warm and in itin rat er t an terile

Polished, but perhaps a bit impersonal. An Interior Decorator 106 GREATER PORT MACQUARIE focus

appin out ow eac room will e u ed day to day and y w om oo in a palette t at wor acro multiple pace o t e ome eel connected not ra mented electin urniture t at t t e actual cale o your room not u t t e catalo ue ima e

n practical term t at mi t mean teerin you away rom a trendy ut ra ile a ric in a i -tra c room or u e tin a li tly dar er tim er tone t at will a e race ully wit your li e tyle t mean t in in a ead to w ere lamp art and plant will o o power point and li tin circuit upport t e nal loo in tead o tin it Saving Time, Money and Heartache t a common myt t at irin a decorator i an e tra co t you can t a ord n reality it o ten t e line item t at a e you money

o erall

decorator elp you

oid co tly mi ta e li e orderin a o a t at won t t ru t at cla wit your floorin or urniture piece t at cla wit your ca inetry arrow t ou and o c oice down to a curated ortli t t at matc e your tyle ud et and timeline o you re not paraly ed y option or ru ed into poor deci ion e era e trade acce and indu try nowled e to ource piece a ric and ni e t at aren t a aila le o t e el o ten at etter price and wit clearer lead time ime i t e ot er i a in etween wor amily and t e e au tion t at come a ter a uild mo t people don t a e our to pend comparin o a a ric colour electin eauti ul artwor or c a in deli ery date decorator a or t at wor load coordinate order and eep t e pro ect mo in o you can ocu on ettlin in Cohesion Across the Whole Home ne o t e mo t common po t- uild re ret i a ome t at eel di ointed decorator loo at t e ome a a w ole en urin a con i tent de i n lan ua e o colour material and tyle o eac room eel li e part o t e ame tory at doe n t mean e eryt in a

to match; it means the transitions feel intentional, and your personal style reads clearly from the front door through to the bedrooms.

...a good interior decorator doesn’t just provide a ‘copy and paste’ approach to decorating your home. Their job is to tailor both the design and the experience to perfectly suit your vision and unique style.

Making Your Existing Pieces Shine Many homeowners also assume that a decorator will insist on buying everything new. In fact, a good decorator will often start with what you already love: that inherited dining table, the armchair you refuse to part with, the art you’ve collected over the years. The skill lies in weaving those pieces seamlessly into the new space so they feel more like your home and less like relics. The ZEN After the Storm After the chaos of a build or renovation, the last thing you want is more stress. A

decorator brings calm, structure and a clear, well thought out plan. They’ll present options in a way that’s easy to understand, manage orders and deliveries, and troubleshoot issues before they become problems. They’ll andle t e di cult conversations with suppliers and retailers so

you don’t have to. The Real Return on Investment Beyond day-to-day comfort, a well-decorated home holds its value better. Thoughtful c oice in ni e li tin and layout appeal to future buyers and can increase resale value. Even if you never plan to sell, the return shows up in how much you enjoy living there: the way morning light hits your breakfast nook, how the lounge invites you to put your feet up, how guests immediately

feel at ease. Your Home, Properly Finished A new build or major renovation is a huge achievement. Engaging an interior decorator at the right moment ensures that achievement translates into a home that truly works for you beautiful, cohesive and deeply personal. It’s the difference between a house that looks good in photos and one that feels right the moment you walk through the door. A good interior decorator doesn’t just provide a ‘copy and paste’ approach to decorating your home. Their job is to tailor both the design and the experience to perfectly suit your vision and unique style. Whether you favour a coastal, contemporary, modern organic, traditional or even more exotic look, and if you’re building or renovating, ZEN-YA Designs For life is here for you. Call us on: 02 5572 9359 or visit us at our Showroom and Design studio, 164 Lake Road, Port Macquarie (Opposite REPCO). GREATER PORT MACQUARIE focus 107

hunter homes Hunter Homes has built its reputation as a family-owned builder with strong regional roots. How does that background shape the way you work with clients across Coffs Harbour and Port Macquarie? For us, it comes down to being approachable and understanding of the communities we’re building in. We’re not interested in taking a one- i e- t -all approac ur team ta e t e time to understand what each client needs, w et er t ey re uildin t eir r t ome investing or creating a home for the long term. You include over 55 premium features ($100,000 in standard value) upfront. How does this level of price transparency protect local buyers from post-contract budget surprises? uildin a ome i a i nancial commitment so we think clients should have a clear understanding of what they’re getting from the beginning. By including many of the features people actually want in their home as standard, there’s less reliance on upgrades later in the

process. It gives buyers a much more realistic picture of their overall budget upfront and helps take some of the uncertainty out of building. Your Focus Series offers a streamlined building experience. How should a buyer decide which range best suits their lifestyle and budget? It really comes down to what matters most to the individual buyer. Focus is designed for people who want to keep things simple, with ed de i n our curated colour c eme and a streamlined process that helps make building more acce i le ur rimary erie i e buyers a much broader choice of home designs and greater opportunity to personalise their ome ur ew ome d i or can it down with a client, look at their land, budget and priorities, and help them work out which path makes the most sense for them. After winning HIA Northern NSW Display Home of the Year in 2025, the Kenneth display in Port Macquarie has now been

10 Acton St Port Macquarie Open 7 days

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e ennet

cton t ort

ac uarie

recognised with the 2026 HIA Northern NSW Kitchen of the Year award. What is it that continues to stand out? It’s incredibly rewarding to see the Kenneth recognised again. It was a huge achievement and reinforces the thought and attention to detail that went into the home. The kitchen is designed to be beautiful but also functional for everyday family life. It’s something clients can e perience r t and y i itin t e ennet in ort ac uarie and eein t e uality ni e and design for themselves.

focus_contributor.

with BEC FARNSWORTH FA R N SWO R T H F I N A N C I A L

Buying before you sell: How Bridging Finance actually works

icture this… You’ve found the perfect home. It has the extra bedroom, the bigger backyard, the pool you’ve always wanted – and you can already picture yourself living there. There’s just one problem: you haven’t sold your current home yet. For homeowners who have built up equity in t eir property t i i w ere rid in nance can be an option. But how does it actually work? hat is rid in finan e rid in nance i a short-term lending solution that may allow you to purchase your next home before your existing property a old n tead o ellin r t ndin temporary accommodation and potentially moving twice, a bridging loan can provide a nancial rid e etween uyin your new home and selling your old one. ow does it wor Let’s use a simple example. Imagine your current home is worth $900,000 and you owe $300,000 on your mortgage. You’ve found your next home for $1.1 million, but your current property hasn’t sold. A bridging loan may allow you to purchase the new property while temporarily owning both homes. During this period, your total lending is generally referred to as your peak debt – essentially the highest amount you’ll owe while you own both properties. Once your existing home sells, the sale proceeds are used to reduce the debt. The loan remaining after the sale becomes your end debt – the home

loan you’ll continue with over the longer term. o yo need to a e two ort a e re ay ents i i one o t e r t ue tion people ask me. The answer depends on the lender and the structure of the bridging loan. Some lenders may allow interest on part of the bridging debt to be capitalised during the bridging period rather than requiring the borrower to make full repayments across both properties immediately. However, interest continues to accrue, so the longer it takes to sell your existing home, the more the bridging nance can co t i i w y a in a reali tic selling strategy is so important. hat i yo r ho e sells or less than e e ted This is an important consideration. Your numbers might look comfortable if you expect your home to sell for $900,000, but what happens if it sells for $850,000? That $50,000 difference may ultimately increase the amount you need to borrow long term. en con iderin rid in nance it important to look beyond the perfect scenario and understand what happens if your home takes longer to sell or achieves a lower sale price than expected. hy y e ore yo sell For many people, it come down to fle i ility ellin r t can mean moving into temporary accommodation, paying for storage, moving twice and then feeling pre ured to nd anot er property uic ly uyin

r t may i e you more time to wait or

the right home – particularly if you’re looking or omet in peci c or opin to tay wit in a certain area. It can also give you time to move into your new home before preparing the old property for sale. s rid in finan e a aila le to e eryone No. Having equity in your property doesn’t automatically mean you’ll qualify. Lenders have different bridging policies and will consider factors such as your income, existing debts, property values, expected sale proceeds and your ability to manage the eventual end debt. There are also limits on how long lenders will allow the bridging period to continue. tart with the n ers If you're thinking about upgrading, don't assume you have to sell your ome e ore you tart loo in e rt step is working out your estimated property value, current mortgage balance, available equity, potential purchase price and what your debt position could look like after your existing home sells. ometime ellin r t will till e t e etter option, but for the right borrower, bridging nance can mean t e di erence etween ayin we can t uy until we ell and ein in a position to secure the right home when it comes along. Remember, knowledge is power, so if you’re interested in seeing if bridging could be an option for you then jump onto arnsworthfinan ial o a and book a discovery appointment. GREATER PORT MACQUARIE focus 109

TARANAR SLOAN-HARRIS

hat inspired your path into land regeneration, and how did Taranar Permaculture start?

I’ve always had a pretty strong connection with nature. I always wanted to wor in eld t at reflected my belief that we should take care of this Earth and leave it a better place than we found it. Looking around and seeing the degradation o our en ironment appenin at an alarmin rate wa a ma i e moti ator i i ow aranar ermaculture wa orn Can you tell us a bit more about Taranar Permaculture and what a “day on the job” looks like for you? t

one tly t e mo t une pected line o wor ecau e m con tantly ad u tin my o erin a ed on my client need and want

I stay pretty busy doing consultations, visiting people at t eir propertie and owin t em how to unlock the potential their land holds. ately t e ma ority o my wor a ocu ed on food forests and survival gardens for food security. 110 GREATER PORT MACQUARIE focus

From managing an organic café to spraying glyphosate on commercial avocado farms, the path to genuine land stewardship is rarely a straight line. For the founder of Taranar Permaculture, the real turning point came from refusing to accept the conventional “war on weeds” choosing instead to listen to the soil, step away from synthetic chemicals, and build a life around practical, regenerative action.

Stepping away from conventional industry methods to carve out a strictly chemical-free path can be daunting. How did you handle that transition, and what a e yo the onfiden e to tr st yo r vision? wa luc y enou to a e ome incredi le mentor ow me t e rope u ed to wor on a ocado arm prayin lyp o ate and u t wa n t old on t e war a ain t weed mentality e nowled e anded down y my mentor tau t me to apply curio ity to t e e weed ow loo at t e indi idual eco y tem unction t ey are pro idin and ure out ow to replace t em wit nati e plant t at do t e e act ame o You specialise in “Mycoregen”. Can you explain in simple terms how native fungi work to restore soil and manage invasive plants naturally? ycore en i t e proce o en ironmental re eneration t rou t e u e o mycelium Fungi are nature’s essential recyclers, breaking down dead or anic matter and returnin ital nutrients to the soil to sustain life. We had an

idea t at we could u e t e e emi-para itic decompo in un i to do e actly w at t ey normally do in t e ore t ut tar et t em to remo e in a i e woody weed rom weed urdened en ironment e e perimented wit u in nati e edi le and medicinal train to ill and di e t tar et weed species. It works incredibly well. How did your path cross with Pierre and the We Forest Earth project? What was that initial connection like, and how did it evolve into your role as Project Manager? eard ierre wa runnin wor op o decided to attend one and meet t e team nce learned t e proce umped trai t into t e e citement o wor in wit un i to turn weed into ood and medicine I ended up running all types of workshops for e ore t art entually t at led to me bringing the organisation down south to the Mid North Coast, as there was no one else around here offering workshops or providing Mycoregen as a service. Working chemical-free through We Forest Earth is a core part of your mission. What is the biggest misconception landholders

have about moving away from synthetic herbicides? The biggest misconception landholders have is that organic methods don’t work and take too long. Because most bush regeneration contracts are short-term, decisions are rarely made with the site’s 100-year goal in mind. Nuking them with poison and abruptly disrupting the ecosystem can cause a massive eruption of weeds from the soil’s seed bank, leaving you with even more work on your hands. With organic methods, we ring-bark and sometimes inoculate the trees. September is all about fresh growth. What makes spring such a critical turning point for soil health and backyard gardens in our coastal climate?

principle I use in these situations is: ‘Use the edge and value the margin.’ In any suburban backyard, once you have de ned your pat way and access needs, you will nd o many idden growing opportunities right along your walkways and the edges of your structures.

If plants can get themselves wellestablished before the summer sun hits full swing, you will have an epic growing season. Australia is a land of extremes, so timing is everything when establishing new gardens.

What is the most common mistake home gardeners make when trying to start an organic food patch in spring?

Spring in our area is a beautiful time of year to get your spring and summer vegetables in the ground.

I would say one of the biggest ones I come across is buying poor-quality soil, purchasing unhealthy or non-localised plants, and not knowing the right spot to plant different species.

If plants can get themselves well-established before the summer sun hits full swing, you will have an epic growing season. Australia is a land of extremes, so timing is everything when establishing new gardens.

However, the absolute most common mistake I see is people being too scared to fail, so they never actually start. You just need to dive in, there is always plenty of room to grow. If you’re really stuck, reach out and I’m here.

For readers looking at a patchy lawn or unkempt garden this month, what is the single easiest permaculture principle they can apply right now?

What upcoming projects, workshops, or hands-on opportunities can locals jump into this season?

I would say the number one permaculture

I’m hosting events for the Hastings Farm Gate Tour this September. I’ll also be running

Mycoregen workshops and backyard food sovereignty workshops consistently throughout the season, plus educational tours and volunteer days. If you are interested in getting your hands dirty, please get in touch with me and I’ll get you sorted. How can our readers get in touch with you or follow your journey? You can call or text me on 0413 240 110, or email me at taranarpermaculture@gmail.com. I post a lot of daily updates on social media, so everyone can follow along there. I am also about to launch my new website soon, where all of my consultations, workshops, and services will be available in one place. If you want to follow along for more permaculture-related content, check out @taranarpermaculture on socials, and for mycore en update ollow our non-pro t @weforestearth. GREATER PORT MACQUARIE focus 111

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Navigating Property Transactions with Conﬁdence: Fixed-Fee Conveyancing in Port Macquarie

SASS DESIGN CO.

Meet Ashley Hawthorne Tell us about Sass Design Co. a e i n o i a outi ue nterior e i n tudio a ed in ort ac uarie wor in acro re idential and commercial pro ect e elp client wit e eryt in rom new uild and reno ation t rou to interior election ad ice on arc itectural plan urniture tylin and de i n direction or me reat de i n i n t a out ollowin trend or creatin a ome t at loo li e e eryone el e t a out under tandin t e people w o will li e t ere and creatin omet in t at eel con idered eauti ul and enuinely t eir e al o tyle propertie or t e ale mar et tran ormin ome into eauti ully con idered pace t at p oto rap well create an emotional connection and lea e a la tin impre ion on potential uyer

How would you describe your approach to design? I love warm timele interior wit natural te ture and material ut don t elie e in impo in one particular tyle on my client i part o my o i ta in all t e idea a client may a e ometime undred o a ed ima e and turnin t em into one co e i e i ion

When should someone bring an interior designer into their project? early a po i le it a new uild or reno ation t ere are o many deci ion t at need to wor to et er rom layout to floorin ca inetry li tin colour ture and ni e a in a clear de i n direction

rom t e e innin can ma e t e entire proce eel ar le o erw elmin and elp create con i tency t rou out t e ome

t it core con eyancin encompa e e eryt in t at m al o a i elie er t at a need to e earc ed c ec ed eauti ul ome doe DESIGN n t mean SASS CO. certi ed and i ned to a ely e eryt in a to e e pen i e tran er property owner ip lo e mi in in e tment piece INTERIOR DESIGN your dedicated one- top wit a orda le nd and de tination or property and nowin w ere con eyancin matter aw e it wort on eyancin impli e t i pendin and intricate proce ma in e ery w ere you can tep clear acce i le and ea y to a e under tand

ASHLEY HAWTHORNE CREATIVE DIRECTOR

0421 789 573 info@sassdesignco.com.au

SASS DESIGN CO. INTERIOR DESIGN

on eyancin apart i a uying or selling commitment to complete nancial property is one of tran parency roperty deal ould t e mo t i ni cant come wit a olute certainty and nancial mile tone peace o mind w ic i w y t e you will ever rm o er ed- ee con eyancin underta e et er you are pac a e eryt in i e plained teppin into your ery r t clearly up ront en urin t ere are ome purc a in a new ou e no idden co t or une pected o t e plan na i atin t e le al c ar e at ettlement land cape can eel comple t aw e on eyancin auren ac ed y year o and -on aw e and er e perienced team e perience in ot re idential rin a re approac deep property tran action auren and ASHLEY HAWTHORNE local nowled e and enuine er team pride t em el e on CREATIVE DIRECTOR ent u ia m to e ery tran action capa ility one ty and unwa erin INTERIOR DESIGN • NEW BUILDS • RENOVATIONS DIRECTION • PROPERTY STYLING TO STAY OR SELL. acro ortDESIGN ac uarie relia ility ey com ine

sassdesignco.com.au INTERIOR DESIGN • NEW BUILDS • RENOVATIONS DESIGN DIRECTION • PROPERTY STYLING TO STAY OR SELL.

or eller t e team mana e t e entire le al ourney rom preparin contract document wi tly to nal ettlement and e ery detail in etween or uyer t ey pro ide e pert uidance t rou ri orou contract re iew title earc e and lender coordination en urin your in e tment i completely protected rom tart to ni at truly et

aw e

pro e ional e perti e wit an approac a le client- ocu ed er ice t at ta e t e tre out o uyin and ellin et er you are uyin ellin or in e tin in ort ac uarie t i cto er tru t auren aw e and t e team at aw e on eyancin to andle your le al ourney wit care and preci ion

Hawkes Conveyancing Suite 2/109 William St, Port Macquarie 6583 4690 hawkesconveyancing.com.au GREATER PORT MACQUARIE focus 113

G L E N C A S S I D Y Northern NSW Branch Manager

20 2 6 H I A NORTHERN NSW HOUSING, KITCHEN & B AT H R O O M A W A R D S

The HIA Northern NSW Housing and Kitchen & Bathroom Awards celebrate the region’s best in building, design and craftsmanship. We caught up with Glen Cassidy to hear more about the awards and the talented people behind them.

i Glen, another huge year for the HIA Northern NSW Housing and Kitchen & Bathroom Awards! For those who aren’t familiar with the awards, tell us a little about them and what they mean to the residential building industry across Northern NSW? The HIA Northern NSW Housing and Kitchen & Bathroom Awards are one of the region’s most prestigious industry events. They celebrate the outstanding builders, designers, kitchens, bathrooms, tradespeople and businesses that are shaping the future of residential construction across Northern NSW. These awards provide a platform to recognise excellence in design, craftsmanship, innovation and professionalism. Importantly, they’re not just about beautiful

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homes. They’re about acknowledging the people behind those projects, from apprentices and trades through to designers and builders. For consumers, the awards pro ide con dence in identi yin u ine e that are setting industry benchmarks, while for our members they represent recognition from their peers and independent industry experts. Let’s talk winners! Who took out some of the major awards in 2026, and were there any projects or businesses that really stood out to you this year? This year’s highest honour, the HIA Northern NSW Home of the Year, was awarded to JTECH Design & Construct for a remarkable contemporary coastal home that reimagines the classic Australian beach shack. The judges were particularly impressed by its sculptural concrete forms, organic curves and seamless connection to the surrounding environment. Other major winners included Baygrove

Designer Homes, which won Display Home of the Year, and Joyce Constructions, who secured Townhouse Development and Townhouse of the Year. Stroud Homes Port Macquarie won the Affordable Housing Award and G J Gardner Tamworth won Country Home of the Year. All entrants demonstrated the strength of craftsmanship and design excellence coming from the Northern NSW region. What stood out most this year was the overall standard of entries. The depth of quality across all categories made judging incredibly competitive and highlighted the strength of the residential building industry throughout Northern NSW. What are the major award categories, and what are the judges looking for when de idin what se arates a finalist ro an eventual winner? The awards cover a wide range of

landscape, from coastal homes to hinterland and rural properties. Did you notice any particular design trends, materials or innovations coming through strongly in this year’s entries?

categories, from custom built homes and project homes through to display homes, renovations, townhouses, residential design, kitchens, bathrooms and specialised construction projects.

A strong theme this year was the connection between indoor and outdoor living. Many entries embraced the Northern NSW lifestyle by creating seamless transitions between living spaces and the surrounding landscape.

Judges assess far more than appearance alone. They’re looking at quality workmanship, innovation, functionality, design excellence, value for money and how effectively the project responds to the client’s brief. Winners are typically those projects that successfully combine technical execution with creativity and outstanding attention to detail. Northern NSW has such a diverse building

We also saw a greater focus on sustainability, ener y e ciency and durable natural materials. Timber features, i -per ormance la in te tured ni e and environmentally conscious design principles featured strongly across many projects. The best entries demonstrated that sustainable design and luxury living can work hand in hand. Tell us about some of our local winners and what impressed the judges about their work.

One business that particularly stood out was Forest Built from Coffs Harbour, which enjoyed a fantastic night, taking home multiple awards. Their success highlights the quality of workmanship, attention to detail and design excellence that local builders are delivering. The judges were impressed by their ability to create spaces that are not only beautifully ni ed ut al o i ly unctional and tailored to modern living. Port Macquarie was very well represented this year w ic i a real reflection o t e dept of talent we have within our local building industry. We also saw strong local success with Hunter Homes which secured Kitchen of the Year. JTECH Design & Construct award-winning 2026 HIA Northern NSW Home of the Year was constructed in the Coffs region, which i till a anta tic reflection o t e cali re o projects being delivered there. These results demonstrate that the Mid North Coast continues to attract and produce work that competes with the very best in NSW. What impressed the judges most was the consistent focus on quality, innovation and creating homes that respond to our unique coastal lifestyle. It’s extremely encouraging to see so many local businesses recognised at a regional level. Continued over... GREATER PORT MACQUARIE focus 115

The awards provide an opportunity to recognise that collective effort. They celebrate the skills, dedication and professionalism of the people who contribute to residential construction every day and help promote the industry as a rewarding and innovative career path.

The Kitchen and Bathroom Awards are always a great showcase of design and craftsmanship. Who were this year’s standout kitchen and bathroom winners, and what made those projects special? The kitchen and bathroom categories always showcase some of the most creative and technically impressive work in residential construction, and this year’s entries certainly didn’t disappoint. Among the standouts was Forest Built, whose award-winning bathroom impressed the judges with its sophisticated design, exceptional craftsmanship and attention to detail. The project delivered a genuine sense of luxury while maintaining practicality and liveability, which is exactly what the judges look for in a winning entry. The kitchen categories were equally competitive, with projects demonstrating innovative design, clever storage solutions, uality ni e and tron unctionality Hunter Homes took out Kitchen of the Year. Across both kitchen and bathroom, the projects that rose to the top were those that 116 GREATER PORT MACQUARIE focus

successfully balanced aesthetics with everyday usability.

The kitchen categories were equally competitive, with projects demonstrating innovative design, clever storage solutions, quality finishes and strong functionality.

What continues to stand out year after year is how our builders and designers are pushing the boundaries of design while never losing sight of the practical needs of homeowners. That’s what makes these categories such an important showcase of the industry’s talent. Behind these incredible homes are teams of builders, designers, suppliers, trades and apprentices. How important are the awards in recognising the entire industry and the eo le ehind the finished product? They’re incredibly important. While people o ten ee t e ni ed ome t ey don t always see the team behind it. Every project is the result of collaboration between builders, designers, suppliers, manufacturers, tradespeople, apprentices and support staff.

The awards also wouldn’t happen without the support of industry partners and sponsors. Who supported the 2026 Northern NSW Awards, and what does that ongoing sponsorship mean to HIA and the local building industry?

The awards would not be possible without the support of our valued sponsors and industry partners. Partners for major categories included SGA Architectural Window Solutions, Geotruss, Highgrove Bathrooms, Midcoast Trucks, Coffs Toyota and Focus Magazine among many others who continue to support the program. Their ongoing commitment helps us celebrate excellence, promote industry achievements and create opportunities for businesses to showcase their work. Strong partnerships between industry suppliers and builders are essential to the continued growth and success of the residential construction sector.

For the businesses taking home an award, what happens next? Do any of our Northern NSW winners progress through to the NSW or Australian HIA Awards? Winning at the regional le el i a i ni cant ac ie ement in it el ut it can al o e t e r t tep toward e en reater reco nition any o our cate ory winner will now pro re to t e ou in and itc en at room ward w ere t ey ll compete against the best pro ect rom ot er re ion acro

Many of our category winners will now progress to the NSW Housing and Kitchen & Bathroom Awards, where they’ll compete against the best projects from other regions across the state. in Northern NSW, and what are you excited to see heading into 2027? t e tate

o e w o are ucce ul at t e tate le el may t en ad ance to t e pre ti iou u tralian ou in ward w ere t ey a e t e opportunity to e reco ni ed on t e national ta e Finally, after seeing the calibre of this year’s finalists and winners, what does it tell you about the strength of the building and construction industry here

e cali re o t i year nali t and winner demon trate t at ort ern continue to e ome to ome o u tralia mo t talented re idential uildin pro e ional e pite economic pre ure and on oin indu try c allen e our mem er continue to deli er pro ect o e ceptional uality and inno ation articularly plea in wa eein u ine e rom t e id ort oa t per orm o tron ly a ain t entrie rom acro t e entire ort ern

re ion

at ucce

rein orce t e

act t at our local uilder de i ner and trade people are producin wor t at ran amon t e e t in t e tate at e cite me mo t a out

eein

ow uilder and de i ner continue to em race new tec nolo ie

u taina le

con truction practice and e ol in li e tyle trend

t i year award are any indication

t e uture o re idential uildin in ort ern i incredi ly ri

Thanks Glen. GREATER PORT MACQUARIE focus 117

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O C TO B E R

ROD’S REVIEW

his month, we’re pleased to welcome our Marketing Manager, Sophie, to the Residential Team. Working alongside Rod, Sophie will assist with open homes, buyer enquiries and strategic social media marketing to help showcase your properties to the widest possible audience. With spring well underway, we’re seeing an increase in new listings coming to

market. While greater choice is positive for buyers, it can also mean increased competition for sellers, making it more important than ever for a property to stand out.

By combining Rod’s local market knowledge and sales expertise with Sophie’s personalised marketing approach, the team is focused on creating standout campaigns that capture attention, connect with serious buyers and ultimately achieve the best possible result for our clients.

ROD MCCORMICK

SOPHIE HARRIS

Residential Sales Agent 0493 492 975

Marketing Manager 02 6584 0544

hat’s the biggest mistake you see landlords make?

One of the biggest mistakes is not getting everything right from the beginning. Good tenant selection, detailed ingoing report, clear photos, maintenance being attended to and ensuring compliance requirements are addressed from the outset, prevents future issues. These help create a smoother tenancy and provide important protection should a dispute arise. What are tenants looking for right now that landlords might not realise?

ELLYRA SQUIRES Senior Property Manager

Tenants are looking for more than just a nicely presented property. Practical features such

as air conditioning or ceiling fans, secure parking, good storage, pet-friendly spaces and a well-maintained property can influence their decision to put in an application. What are you noticing in the Port Macquarie rental market right now? We’re noticing the Port Macquarie rental market becoming more balanced. There is still good demand, particularly for wellpresented and well-priced properties, however tenants have more choice and are becoming more selective. Properties that are priced competitively and presented well are generally attracting stronger enquiry, while properties priced above the market can take longer to lease. 0493 801 674 | esquires@rhcpmq.com.au GREATER PORT MACQUARIE focus 119

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