Greater Port Macquarie Issue 116

GREATER PORT MACQUARIE

July2015 // issue 116

Y O U T H

S U M M I T

Feature Story Kelly

editor's note.

COMING TO THE

GLASSHOUSE THIS AUGUST

editor.

Sunday 9 August, 2pm MOTHER, WIFE AND THE COMPLICATED LIFE A hilarious and heartwarming musical that tells the truth about marriage, motherhood and the juggle to ‘do it all’.

jay beaumont.

Starring Amity Dry (The Block) “Go see it. Then just try and wipe the smile off your face. It is nothing short of brilliant.”

Welcome to the July issue of Greater Port Macquarie FOCUS.

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fter so many issues of FOCUS, you’d think we would have run out of interesting people to interview, but every month I’m blown away by the people we’ve been able to uncover - locals who shape the place we live, give it life and make Port Macquarie a great place to call home. At FOCUS we have made it our mission to find interesting community heroes to interview each month, and this issue is no different. I hope you enjoy our 116th issue.

OUR COVER Our cover this month is V8 Supercar driver Chaz Mostert. If you’re a motorsport fan, then you would know that Chaz is the most recent winner of Australia’s biggest race, the Bathurst 1000.

Not only that, but Chaz was one of the youngest winners ever, started the race from dead last and only took the lead on the last lap in a thrilling race. Chaz will be visiting Port Macquarie as a guest speaker at the annual Luminosity Youth Summit. Chaz will be joined by an amazing lineup of guest speakers, who will take the stage over three days to inspire our youth to think big, dare to dream, live life to the fullest and live a healthy, positive life.

If you know someone aged 15 to 25, I can personally recommend registering them to attend Luminosity in what could be a life changing event.

The volunteer committee, led by Kate WoodFoye, has turned Luminosity into a professional and well run event that is the envy of many other

contacts.

Got a story idea? Looking to advertise in Focus? Contact us for more information.

ADDRESS: 4/74 Clarence Street, Port Macquarie, NSW 2444 PHONE: 02 6584 7433 FAX: 02 6584 6733 WEB: www.focusmag.com.au TV: www.focustv.com.au Comments and opinions of our contributors do not necessarily reflect the opinion or view of the Publishers or Editor. All reasonable efforts have been made to trace copyright holders. Information appearing in Focus is believed to be correct at the time of going to press however no liability will be held for inaccurate information approved or supplied by advertisers or contributors.

While all care is taken it is recommended that readers confirm dates, times, prices and any other material including advice with individual businesses and industry professionals. Greater Port Macquarie Focus is produced and published by Creative House Publications PTY LTD ABN: 621 287 86005 Material in Focus is Copyright © Creative House Publications PTY LTD 2009-2014 and may not be reproduced whole or in part, in any form, without permission of the Publisher. All rights reserved.

Mamamia.com.au

regional towns. I encourage local government, local schools and parents to get behind and support this great event, which is inspiring the next generation of councillors, doctors, inventors, artists, politicians and anything else you can imagine.

BEL’S BAKERY Congratulations to one of our favourite local bakeries, Bel’s Bakery, for winning the Baking Association of Australia’s Award for Australia’s Best Pie. Yes, that’s right - Port Macquarie is now home to the best Chunky Beef Pie in Australia!

And to cap it off, they also won Australia’s Best Vegetarian Pie for their Vegetable Mornay. A big congratulations to the whole team at Bel’s.

SCHOOL HOLIDAY FUN This month is full of lots of great things to do over the school holidays - 10 pages of it! There is no excuse for kids to be sitting around these holidays saying, “I’m bored” - or worse, spending their days in front of a computer screen. From great shows at the Glasshouse, horse riding, Sea Squirts or one of the 52+ things to do, there is something for everyone.

FINAL SAY “If you are one in a million, there are six thousand people just like you.”

Jay Beaumont – Editor Jay Beaumont - Editor jay@focusmag.com.au

Tuesday 11 August, 4.30pm STRIPEY THE EGGSCELLENT

ADVENTURES OF AN EMU CHICK!

Imagine keeping track of 30 small emu chicks, who are running here, there and everywhere? Well that’s what Crikey, their emu dad must do and when one of them goes missing, that’s when all the fun begins. “weaves its magic for children... should not be missed.” Adelaide Advertiser

Friday 14 August, 7.30pm Saturday 15 August, 1.30pm & 7.30pm THE AUSTRALIAN BALLET presents the Dancers Company Experience world-class ballet live on stage with The Dancer’s Company, The Australian Ballet’s regional touring program - brought to you by Telstra.

Photography: Frank Monger

This stunning triple bill is perfect for the whole family.

EDITOR: Jay Beaumont jay@focusmag.com.au

ART DIRECTOR: Dylan Gaul

Wednesday 26 August, 8pm Thursday 27 August, 11am

dylan@focusmag.com.au

GRAPHIC DESIGNER: Joey Dable joey@focusmag.com.au

PHOTOGRAPHER: Michael Marchment michael@focusmag.com.au

GRAPHIC DESIGNER: Jeff Cowan

2007 Business of the Year 2009 Winner Professional Services 2010 Winner Professional Services 2010 Winner Business to Business Choice Award 2011 Winner Creative, IT & Communications 2012 Winner Creative, IT & Communications 2012 Finalist Excellence in Business 2013 HALL OF FAME

BELL SHAKESPEARE’S

HAMLET BY WILLIAM SHAKESPEARE.

jeff@focusmag.com.au

GRAPHIC DESIGNER: Emily Scott

DIRECTOR DAMIEN RYAN.

emily@focusmag.com.au

Anguish, passion and desperation collide in this tragic telling of Hamlet – one of Shakespeare’s greatest tragedies.

ADVERTISING SALES MANAGER: Louise Beaumont louise@focusmag.com.au

ADVERTISING CONSULTANT/WRITER: Chrissy Jones JP chrissy@focusmag.com.au

ADVERTISING CONSULTANT: Jasmin Johansson

Tormented by indecision and haunted by his mother’s perceived crime, Hamlet knows that dark acts result in darker consequences.

jasmin@focusmag.com.au

ADVERTISING CONSULTANT: Annette Wannell annette@focusmag.com.au

SALES & ADMIN SUPPORT: Sarah Gale sarah@focusmag.com.au

COPY EDITOR/JOURNALIST: Jo Atkins jo@focusmag.com.au

TRAVEL EDITOR: Susie Boswell sunconsulting@ozemail.com.au

FOCUS IS PROUD TO SUPPORT THESE GREAT COMMUNITY EVENTS AND PROGRAMS.

PUBLIC WALKWAY 2-9pm Directional Signage

Temporary Fencing Closed at 2pm

Food Food

d

Small Marquee

Stage

Band Marquee

12mx24m Marquee

ancing Dwith hastings Stars

Temporary Structures

pathway 2-9pm Alternative

Small Marquee

3 phase from Sundowner

(or use power if available on town green)

Sun downer

Trees

02 6581 8888

glasshouse.org.au

2-9pm Alternative pathway

greater port macquarie focus.

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focusinterview.

KELLY STEVEN ROOKE

KELLY EXPLORES WHAT ICONIC AUSTRALIAN NED KELLY MIGHT HAVE EXPERIENCED DURING THE LAST DAY OF HIS LIFE, IN A VERY CREATIVE, THOUGHT PROVOKING AND MOVING PRODUCTION WRITTEN BY MATTHEW RYAN. APPEARING AT THE GLASSHOUSE ON JULY 11, TALENTED ACTOR STEVEN ROOKE PLAYS THE CHARACTER OF NED …

H

i Steven. Your acting career has included roles on TV programmes like Home and Away and All Saints and parts in movies such as The Voyage of the Dawn Treader and Footy Legends, as well as theatre. Do you have a preference for a certain type of acting?

I just prefer challenging acting. There have been a certain amount of things I’ve done that haven’t really pushed me very far, and I think that’s basically why I’ve gone back to focus on theatre again, as there’s an opportunity there to extend yourself a little bit more … For me, those opportunities weren’t coming up in the film and TV world as much as I would have liked them to.

I don’t prefer any particular genre, film or TV over theatre, or vice versa - I just prefer the hard work!

You certainly entered the right career path if you were looking for a challenge - and hard work! When you originally studied your Bachelor of Fine Arts at QUT, did you have any idea of what you were getting yourself into with an acting career?

I always knew it was going to be challenging, and it is for just about everyone who gets into this industry - there are great times and not so great times! But I think we were fairly well prepared for that at university … we were taught that we’d have to put in some hard work.

This industry has given me so many wonderful opportunities to travel and see different parts of Australia - I’m in Bathurst at the moment, and I’ve never been here before! There have been so many special places and meeting great people it’s something I’m very grateful for. I couldn’t see myself doing anything else, to be honest.

You’ve certainly done an extensive amount of travelling with Kelly. How much have you enjoyed this particular tour?

It’s been terrific. I get to go to places I wouldn’t necessarily need to go to for any other reason, and it’s often when you have no expectations that you find something great!

We’ve had a great time - we’ve been on the road for three and a half months now, with

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the vulnerability, as well as the another month and a bit to Matthew Ryan strength from the anger and go … It’s really opened has created such mplex other different aspects, my eyes to what’s in a beauiful and co nges le explore the family loyalties this country and how character, it ch al it. It’s do and the love he had for lucky we are to live in me every time I hausting! his family. He’s definitely such a beautiful place. a workout ; it’s ex h retc It really does st ver a full character for me to There are definitely ne me in ways I’ve play with, which is a treat. places I’ll head back a as been stretched You mentioned research to visit; I already have .” er m or rf pe - I’m assuming you found tickets booked to go back out just how much inforto Hobart, because I loved mation is out there about Ned the place so much and want Kelly, much of it conflicting! to spend more time looking around Yes. We first did this show in 2012, and I there. was cast in 2011, so I started doing the reading We’re only in each place for a couple of back then.

So, I’ve really had about four years days, in most circumstances, so there are of the man running around in my head! I did as a few towns that are on my list to go back and much research as I could in that time. A lot of visit. the information is so contradictory, so you have Kelly strikes me as being a bit of a difficult to take everything with a grain of salt, in some character to play. He tends to polarise people, who either think of him as a hero, or as respects - some versions of the story were about a villain. How difficult has he been for you the police looking after their interests, and others to portray? were about the Kellys looking after their interests He is a very challenging character, and he was … written that way. Matthew Ryan has created such Then it comes down to how to apply that a beautiful and complex character, it challenges to this version of the story - which is a work of me every time I do it. It’s a workout; it’s exhaustfiction; there are factual points right throughout ing! It really does stretch me in ways I’ve never the play, and most of what’s in the play has either been stretched before as a performer. been proven or strongly speculated upon in the But, I didn’t feel any pressure to live up to past - but, having said that, we’re not claiming people’s expectations of who he might be, bethis is an event that actually happened. It’s just cause it’s a side of Ned we’ve never seen before a really interesting re-imagining of the story that … I don’t think anyone has ever really explored everyone thinks they know. the idea of what Ned might have been like Based upon your reading, what do you most throughout the last day of his life. He had bullets admire about Ned? all through him; he was injured, mentally and I think his strength and his undying belief that physically withered and exhausted, and having to what he was doing was right - whether you agree come to peace with his life and his decisions. with that or not! I think to stand up for what he So, there was sort of a fresh slate for me to believed were wrongs in the way that he did was play that, with all the research I’d done. How did massively honourable. Having explored this guy I see this guy, and how did I apply this research to for four years now, he’s changed the way I’ve the character that Matthew had written … We’re made decisions on things; I think I’m a much better decision maker and stand up for myself a lot just so lucky to have this brilliant script as the more now than I probably did four years ago … basis for performing these characters.

How much have you enjoyed performing I think the trick is to make him human. I think alongside your fellow cast members, Kevin we often see Ned as this mythical creature, Spink and Anthony Standish? in some respects, and he was just a man like We’re friends; I’ve done three shows with Ant everyone else - so I had to find that range in him:

“

and three shows with Kevin respectively, so we have a really good dialogue and working relationship and know how to look after each other and know each other’s moods.

It’s really special to be able to see the country with very close mates … That was always a consideration when it came to the recasting of the show; we had to recast Dan [Ned Kelly’s brother], so it wasn’t just about finding someone who’s great for the role, like Kevin is, but also finding someone we could be in a van with for five months and balance us out!

The play explores family relationships particularly the relationship between the brothers, Ned and Dan. What’s something you’ve taken away from this production that’s helped you gain more of an insight into how families work?

It’s definitely changed the way I’ve looked at my family, and I’m closer to and more honest with my family now. I think the whole play is about communication, and without clear communication between siblings and family members, we don’t really have anything. It’s more important to me now to ensure I have this with those I’m close to - so I’m grateful for that.

Final words …

The play is also very funny … People don’t realise when they come to see it, but there is some brilliant Irish humour, and some nights, in part, it sounds like we’re doing a sitcom, because the audience is in hysterics.

It’s not a comedy - it’s a drama with jokes in it, but they’re certainly cracking jokes! I’m lucky to be able to say the lines that I do.

Thanks Steven.

Interview by Jo Atkins. Photo by Rob Maccoll.

the plug!

See Kelly at the Glasshouse on 11th July at 2pm and 8pm. $59 general I $49 member | $40 under 21. www.glasshouse.org.au or call the Box Office on 6581 8888 for details.

inside this

Issue 116 - July 2015 Climb above Cancer.

8.

Dr Baerin Houghton is a local Medical Oncologist and Respiratory Physician. Despite a busy career and hectic family life, Baerin has his sights set on raising funds for the Hastings Cancer Trust. And this hardworking doctor hasn’t chosen the easy path … his fundraising event, “Climb Above Cancer”, will literally be a major climb …

34.

Michael & Kate Burkhardt.

Newcomers to the Hastings might be forgiven for being unfamiliar with one of the longest established institutions on the local culinary scenes.

78.

40.

DC Bellamy.

Growing up in a contagiously musical household with the likes of half brother, the late Curtis Mayfield, DC Bellamy has made his mark as a soul man, stepping out and touring Australia with his new Aussie pals, Stormcellar …

14. The Australian Tenors 12. The Nature School Inc. 36. Mel Casey 78. Robbie Lloyd

usual suspects.

the

15. what’s on for July 24. eat featuring local restaurants 32. palate pleasures with Lou Perri 39. social scene with Kate Wood-Foye 45. travel with Susie Boswell 69. starguide with Terri 79. tourism with Janette Hyde 81. port chamber update with Hadyn Oriti 106. landcare with Estelle Gough

No matter where you are in the world, read Focus for free online every month @

www.focusmag.com.au follow us on www.facebook.com/focus.mag www.twitter.com/focusmag

www.focusmag.com.au/eat

www.focusmag.com.au/eat

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focusinterview.

behind the lens

HOGAN

HAVING A FAMILY WAS ALL THE IMPETUS NEEDED TO ENCOURAGE MELISSA TO DEVELOP HER SKILL BEHIND THE LENS. FOCUSING ON THE SPECIAL MOMENTS IN PEOPLE’S LIVES, MELISSA’S SHOTS NOT ONLY CAPTURE A MOMENT, BUT AN EMOTION…

W

here are you from originally, and what brought you to the Greater Port Macquarie area?

I am originally from Bathurst, New South Wales. After spending a number of years in Sydney and also living in Canada and the United States for nearly a decade, I headed back to Australia with my husband and son. Before we left the US, we were living in a beautiful coastal community in California. We wanted to find somewhere similar in Australia.

We were invited to Port Macquarie by a dear friend and instantly fell in love with the area. For us, it has the perfect combination of country and coastal. It was our goal to move, and our dream came true last August.

What was behind your inspiration to start your business, Melissa Hogan Photography?

My world changed so dramatically when I had my son; he was the driving force and inspiration to start my business. My photography stems straight from my purpose, to record the spirit of my son, Ryley, and daughter Delaney.

I believe photography is important in a world that is moving so fast. Being able to stop and capture a moment in time never loses its appeal for me. I want to be a part of telling other people’s stories. I still get a thrill meeting a new family and photographing their special big and little moments.

How have you developed your skill with the camera over the years - have you done any formal training, or learned most “on the job”?

I do have formal training in photography from the School of Visual Arts in Sydney as well as specialised training in black and white developing

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and printing from two other institutions, also in however, if it is lacking any type of emotion it can Sydney. fall flat.

I truly believe my skills have been honed It is also about being confident and deliberate and developed further from getting out and in what you are doing. If you are observing and photographing life as it happens, the vibrant and going for a candid style photo, then observe - do edgy streets of New York City to the relaxed and not interfere with what is going on. If you are chilled coast of California. going for a stunning down the barrel of the lens Elliot Erwitt said it best: "Photography is an art photo, it is all about the eyes and connecting with of observation.It has little to do with the things your subject. you see and everything to do with the way you You appear to very much specialise in see them". highlighting the special moments in people’s Describe some of the moments you most love lives and of course, this may often involve to capture and preserve with your taking photos of babies and children photographs... of all ages. How challenging/ My absolute favourite rewarding is it to work with moments are the unexpected youngsters - they often don’t My biggest - the totally real and honest stay still for very long? n challenge ca ones. It is when people People say do not work g in tt ge be the parents forget I am there and with animals or children, and ill w ds ki e upset that th I can truly be themselves.

I love working with both. The ce on ; ill st d not stan I adore a first time mum, key to working with kids is x too, get them to rela ” ll. the look in her eyes when not to control them; let them we all have a ba she holds her baby. The be themselves. They are fast, beauty is always in the details. fun and inquisitive, and I use that My skill as a photographer is to my advantage. I play games; I get looking out for the in-between them to chase me - I chase them. moments, like a father stealing a kiss, an My biggest challenge can be the parents unexpected cuddle or a belly laugh. getting upset that the kids will not stand still; One of my favourite moments recently was once I get them to relax too, we all have a ball. a family I was photographing at the beach,; the Photography is a melding of technical skill, little boy without warning peed in the ocean - the creativity, and sometimes plain old luck reaction from the family was priceless. being in the right place at the right time!

To you, what is the essence of taking a good If possible, describe a moment you’ve had photo? where you were able to take a unique and I believe the essence of taking a good unexpected photo, purely because the photograph is evoking an emotion. It is really situation and conditions were perfect. about what does the viewer feel when they look A little dusting of luck can turn an ordinary at a photo. A photo can be technically perfect; situation into an extraordinary photo. I was with

“

some friends in Montreal, Canada, and there was a man giving out “Free Hugs”. A little boy raced up to the man; he bent down and gave him a hug - it was all over in a split second. I was able to capture it all at the right moment, and the look on the little boy’s face is one of pure joy. To this day, it is still one of my all time favourite photos.

I notice you’re not frightened to use “black and white” photography for some of your shots. When do you find this type of photography is most effective?

I really am quite obsessed with black and white photography. This is where I spend time learning from the masters like Henri Cartier-Bresson and Max Dupain. The first time you see your photo come to life in the developer, you never forget it.

For me, documentary style photography and black and white photos are a marriage made in heaven. I love nothing more than being in a big city capturing life as it passes me by. I set a goal when I was living in New York City to take 20 rolls of black and white film - to date, it is still some of my favorite work.

My camera died on roll 18, so I intend to go back to New York and take those last two rolls of film. I have been asked on a number of occasions to have an exhibition of this work, and this year I hope to set the wheels in motion to make this happen.

As far as my current work, some photos just instantly speak to you to be black and white. I find the emotion is accentuated when the color is taken out.

What’s the best way for people to contact you and find out more about your work? www.melissahoganphotography.com or Facebook (Melissa Hogan Photography).

Thanks Melissa. Interview by Jo Atkins.

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CLIMB ABOVE

Cancer DR BAERIN HOUGHTON IS A LOCAL MEDICAL ONCOLOGIST AND RESPIRATORY PHYSICIAN. DESPITE A BUSY CAREER AND HECTIC FAMILY LIFE, BAERIN HAS HIS SIGHTS SET ON RAISING FUNDS FOR THE HASTINGS CANCER TRUST. AND THIS HARDWORKING DOCTOR HASN’T CHOSEN THE

H

EASY PATH … HIS FUNDRAISING EVENT, “CLIMB ABOVE CANCER”, WILL LITERALLY BE A MAJOR CLIMB …

i Baerin. Please introduce yourself to our readers ...

I moved to Port Macquarie from Sydney four years ago to work at Port Macquarie Base Hospital and the North Coast Cancer Institute. I am a Specialist Physician trained in both Medical Oncology and Respiratory Medicine. I have consulting rooms on Lake Road, but am in the process of moving to Highfields Circuit.

You’re planning a very special climb to help raise both awareness of and funds for cancer in September. Who will be climbing with you, what mountain will you be scaling - and how far is the climb to the summit?

I will be attempting to summit The Grand Teton on September 10th. This mountain borders the majestic Yellowstone National Park in Wyoming, USA. The mountain is 4,200 m high, rising from the wilderness below. As I am a novice climber, I’ll be employing the expertise of Jackson Hole Mountain Guides.

How did you come up with this idea?

I first read about The Grand Teton onboard a flight to the USA to propose to my wife, Jo. Twelve years on, we are delighted to be living in beautiful Port Macquarie with our three children.

I am turning 40 in September and whilst pondering past, present and future journeys, I recalled the story of The Grand Teton. This recollection was triggered upon hearing a patient describe his journey through cancer therapy "like climbing a mountain - once you make it to the top you are only halfway there".

I am inspired by people every day in my work.

Their journeys have inspired me to attempt the summit of The Grand Teton. With my Climb

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Above Cancer, I will be raising money to help they had me completing the Port Macquarie Runsupport cancer patients and their families locally ning Festival 10 km in March this year in under though the Hastings Cancer Trust.

47 minutes, weighing about 70 kg!

What conditions are you expecting will greet To keep the momentum going for the Climb you on the climb?

Above Cancer, I set myself the challenge of the I have never climbed a mountain before. This is Macleay Valley 1/2 Marathon on June 7. I was going to be a real physical and mental challenge extremely happy with 1 hour 39 minutes for me. I’ll spend a couple of days getfor the 21 km through beautiful ting to the base camp, practicing South West Rocks. Now it’s ropes skills on the way. time to work on upper ed All money is rais On the day of the summit body strength and head to d by volunteers an attempt, I’ll leave camp at the indoor rock climbing tration with no adminis ised 2am. The Grand Teton is centre. ra costs, every ce nt graded moderate to difficult How will funds raised er goes to help canc r ei and involves technical multibe used to benefit th d patients an , all tly an rt po pitch roped climbing. cancer patients/cancer Im . rs care in our The altitude and cold research? funds raised stay local area! ” mountain air will slow my All funds raised through movements if the 2,000 m exClimb Above Cancer go directposed sheer drops don’t paralyse me ly to the Hastings Cancer Trust. entirely! I hope climbing in the pre-dawn The Hastings Cancer Trust is a local darkness will make it easier on the vertigo … non-profit organisation which allocates What type of/how much training have you funding to assist our cancer services provide been doing to prepare for the climb? state-of-the-art treatment for people in the HastI knew I would have to get in better shape to ings region who are battling cancer. To date, the stand a chance at reaching the summit. Family Hastings Cancer Trust has allocated more than and working as doctor will always come first for $666,500 to numerous worthy projects. me. So, I have had to create more time to get fit, All money is raised by volunteers and with no which unfortunately means getting up at 4:30am administration costs, every cent raised goes to most mornings! help cancer patients and their carers. Importantly, I could not have done this alone. The amazing all funds raised stay in our local area!

Personal Trainer, Dan Voltz, and Dietician Peter Funding raised has purchased necessary equipClark from Healthier You Dietetics have done ment for cancer surgery and the The North Coast great work in putting me on track to achieve my Cancer Institute. Funding for palliative care sergoals. vices has allowed people to remain at home with I started training in November last year, with dignity. Patients and families have also received me weighing in at 88 kg. Despite not running financial support for travel and accommodation anything close to 10 km since I was 18 years old, when required to leave the area for treatments.

“

The Hastings Cancer Trust provides training and education to staff and enables research and clinical trials to be performed in our local area. The current funding drive will purchase and run two cooling cap machines, that will allow people receiving chemotherapy to keep their hair during treatment.

You’re planning a special dinner in the lead up to the climb. When and where will this be held, and how can readers purchase tickets?

This fun night will be held at Blue Water Bar & Restaurant at 6:30pm on Saturday, August 22nd.

Tickets are $75 each and include live music, champagne, canapés, dinner, auctions, door prizes and raffles. Please contact Julie Proud on 6584 9805 or julie@macquarierespiratory.com. au for tickets.

What’s your fundraising target? $10 for every metre - $40,000. Please donate to Climb Above Cancer on www.give.everydayhero.com/au/climb-above-cancer Who would you like to acknowledge/thank for supporting Climb Above Cancer?

My family has been very supportive of all my training, and I could not even attempt this climb without them. A special thanks to Julie Proud, who has been such a positive influence and instrumental in organising the fundraising drive.

I am very grateful for all those who attended the North Brother Climb on June 28th. Thank you also to all the people who have given so generously to support the campaign.

Where can people follow your progress with the climb, or find out more info?

Follow the climb on www.facebook.com/ climbabovecancer Thanks Baerin.

Interview by Jo Atkins.

focusinterview.

chaz mostert

MOSTERT L U M I N O S I T Y

Y O U T H

S U M M I T

WITH AN IMPRESSIVE CAREER IN MOTORSPORTS, AT THE RIPE AGE OF 23, CHAZ MOSTERT IS PUSHING BOUNDARIES AND BUILDING A LIFE BASED ON PASSION.

C

haz, tell us about your was heavily involved in racing all around the country upbringing. What were you like at a high level; that made my goal to try to pursue a as a kid, and what were your career in Motorsport. interests?

What was the process going from go karting to In junior school, I was a pretty racing V8 Supercars? a pretty smart kid - As and The progression path from go karting was Bs, that kind of stuff, and then I to Formula Ford, which is basically a got to high school and didn’t big version of a go kart on big find school as interesting. circuit tracks, and they used Basically, I really wanted to to follow the V8 Supercars of t lo I was doing a g lin get out, and Dad said the around in the support el av tr go karting, It y. only way I could get out category. You used to get tr un co around the bit a as d te was to get a trade. So, noticed that way, in those ar st st really ju I guess en th d an I started a heavy vehicle support categories; if you y bb of a ho terest a in y m t go apprenticeship, and I went well, other teams of nd I ki ed to trying found my interest in would see you. So I went bit more attach t of it - and mechanics. But as a kid I through Formula 4s and to make a life ou ” y. here we are toda was always pretty focused development series - they on my goal, which was call it the Dunlop Series now, racing. At the time I was doing a which is the old V8 Supercars lot of go karting, travelling around then I was picked out of there to go the country. It really just started as a bit to the main series, which is V8 Supercars. of a hobby, and then I guess I kind of got my Not only are you an avid motor interest a bit more attached to trying to make a sportsman, you’re also a Lieutenant in the life out of it - and here we are today.

Royal Australian Navy. Tell us about that.

I started go karting as a kid as a hobby with the I got inducted into an honourable role as an family on the weekends, and then started doing honour lieutenant in then Navy. Only two people some state championships and stuff like that and have ever been honoured into the Navy without had a bit of success. bB the time I got to my teens, I doing all the Navy type of things - it’s more of an

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focusinterview.

ambassador role from the Navy’s point of view and it might not come true, you’ve just got to dig with the racing. Our race team is involved with deep and never give up. the Navy; sailors come and work with us for You’re presenting at the Luminosity Youth a twelve month stint, and then they go take Summit in July. What will you be bringing to everything they’ve learnt from what we do and the youth of the Mid North Coast? take it back as experience and tell all the people Pretty much what I summed up: trying to about their experience away, in the Navy. inspire young people to chase their dreams and What were some of the emotions you never give up, work hard at their goals and to experienced taking out the Bathurst 1000 really stay focused on the future and not just last year? short term goals - look at the long term.

It was pretty crazy. It’s one of those things What are your plans for the next twelve you can’t really sum up; it all happened really months? quickly after the race. After I’d won Still racing V8 Supercars - we’ve the race it felt like 10 seconds got a long season ahead, and had flown past, and you had then going into next year with to get along and get back V8s as well but also have a ire sp in to ... trying on it again. But, there holiday at the end of the to le op pe g un yo s an d were so many emotions year, which will be nice. m ea dr r ei th e chas ork w , happening; you can’t But really for me it’s all up ve gi r ve ne als and exactly pin point how go, go go with racing at hard at their go cuse d you really feel. I felt the age of 23, trying to to really stay fo d not absolutely ecstatic, but set a life up as well - I’m on the future an go als I also felt at the time thinking about buying a just short term term .” ng lo look at the I didn’t let it soak in as house, soon which is pretty much as I should have - but exciting. now I’m just hungrier than How do you like to spend ever to try and win it again. your down time when you’re You shared the driving on that race not racing? with Paul Morris. What kind of training did There’s not too much down time; there’s a you do together in the lead up to the race? lot of promotional stuff still to do, but for me, It’s a massive team effort, not just from the just trying to get ready for the next round. drivers’ point of view, but from everyone from Sometimes there’s only one weekend between the mechanics, to the engineers, everyone back rounds, sometimes it’s three or four weeks, but at the workshop working - over 60 employees yeah ... there’s always something to do, always we have at ProDriving Australia. They all have something keeping us busy. If it’s not personal massive amounts to do with it - I have the life, it’s trying to stay fit and mentally prepared for smallest role, to be honest. I get to drive the fast the next round. car they put together. Paul and I; we are a bit Where can the youth of the Mid North Coast of an odd combination. Paul’s a bit older and a follow you in the meantime and check out bit more experienced than me; I was the young what you’re doing daily? guy who just wanted to do quick laps, so I think I have instagram, I’ve also got Twitter and it was a lot of a strategy call for that race. We Facebook, so anyone who wants to follow, go to all do our own bit to keep fit and get mentally those three places. I’ve also got a website as well: prepared for that race, but on the day everything chazmozzie.com, and if they come out to the just clicked for us. track make sure they come and say g’day!

What would you say has been the biggest Thanks Chaz. achievement you’ve made in your young yet progressive career? the plug!

Definitely the Bathurst 1000 is my highest Register online now for the 2015 Luachievement in motor racing, but I guess it’s kind minosity Youth Summit - 15-16-17 July of tricky. Just trying to inspire young people to - www.luminosityyouthsummit.com.au chase their goals and work hard for them and If you are 15-25 BE THERE” even though at times it may seem pretty foggy

THERE’S ALWAYS SOMETHING TO DO, ALWAYS SOMETHING KEEPING US BUSY. IF IT’S NOT PERSONAL LIFE IT’S TRYING TO STAY FIT AND MENTALLY PREPARED FOR THE NEXT ROUND.

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greater port macquarie focus.

11

Local Recipe

Image of the month.

About: Photo taken at Lighthouse Beach titled ‘Sun Kissed’ - f4.5 ISO 100 at 1/1600sec Photo by: Jason Kirkpatrick. Camera: Nikon 3200 with Tamaron 18 mm - 270 mm lens.

Taken a great photo of our local area? Like to see it published in FOCUS for the world to see? Just email editor@focusmag.com.au

with Eric from www.theotherchef.com.au

Papa a la

Huancaína (P���n S��y P���s)

WH

AT ’ S I N

CAULIFLOWER Part of the cabbage family, cauliflower dates back to ancient times, and has been popular through Europe and England since the end of the 18th Century. They were planted on Norfolk Island in 1788, and were recorded as growing in a garden at The Rocks, Sydney, in 1803.

High in vitamins A and C, as well as calcium, fibre and folates, the head of the cauliflower is typically white, but you can also find purple, orange or green variations.

WHERE 12

Chef James Egan

L�� L��r

4/74 Clarence Street, Port Macquarie Phone (02) 6583 9481 Web www.latinloafer.com.au

INGREDIENTS Full cream milk 120 g

Chilli hot (habanero) 1

Cream cheese 200 g

Olive Oil 60 g

Brown onion 125 g

Salt to taste

Chat potatoes 1 kg

Parsley to garnish

Boiled egg, 1 whole

Lime juice squeezed

Sliced olives to garnish

Smoked paprika to garnish

Cauliflower smothered in a 3-cheese sauce is a family favourite and makes a great side to corned beef during the winter months. Or, make a creamy cauliflower soup and make it totally indulgent by drizzling over some truffle oil - available at Essential Ingredients in Short St.

METHOD

At its peak through winter, cauliflower is grown locally, so check the local farmers’ markets, or pick it up in town at Kenny Little’s Fruit & Veg in Munster St.

Liquify milk, onion, chilli mix and cream cheese. Slowly add olive oil until emulsified for sauce.

Find out more about The Other Chef at www.theotherchef.com.au

greater port macquarie focus.

PAPA A LA HUANCAÍNA IS A TRADITIONAL SOUTH AMERICAN DISH OF POTATOES IN A SPICY CHEESE SAUCE AND SERVED WITH BOILED EGGS, OLIVES AND SMOKED PAPRIKA, ENJOYED AS A DELICIOUS TAPAS DISH.

Julienne onion and fry in pan with olive oil until golden.

Add chilli and cook for 1 minute. Season with salt and lime.

Boil potatoes in large pot of boiling water until cooked.

Drain potatoes and cut in wedges.

Pan fry potatoes in a little oil and butter ‘til golden; toss potatoes through prepared sauce.

Top with soft boiled egg, olives, parsley and smoked paprika to serve.

greater port macquarie focus.

13

focusinterview.

WITH FIVE BRILLIANT VOICES, AND STUNNING SOLOISTS IN THEIR OWN RIGHT, AUSTRALIAN TENORS STUART NEILSON KEMP, MURRAY MAYDAY, DAVID HAMILTON, GAVIN LOCKLEY AND THOMAS DOUGLAS STRONG COMBINE THEIR MULTIPLE TALENTS TO PRESENT THE “SONGS FROM THE HEART” TOUR. MURRAY MAYDAY SHARES HIS THOUGHTS PRIOR TO THE GROUP’S UPCOMING PERFORMANCE AT THE GLASSHOUSE THEATRE …

Australian

TENORS G A L A

H

C O N C E R T

i Murray. Many have already seen The Australian Tenors perform, but perhaps some people don’t know quite so much about each individual performer.

How and when did you first discover you had a fantastic tenor voice?

Each of the guys have their own individual singing careers, so getting the five of us can be somewhat of a challenge - but it does happen!

We always say it’s really worthwhile coming and having a listen to us when it does happen, because the times we can get together are often few and far between.

I started singing with a high school musical in Year 12, Fiddler on the Roof, and after that it was actually my mum who organised lessons for me with the retired Australian tenor, Raymond McDonald - a fantastic tenor, who was from the era of Donald Smith - who was also a really well known Australian tenor.

It wasn’t until I was 28 that I made my debut with Opera Australia. Up until that time they were hunting around for some young tenors to play the roles of an apprentice in The Master-singers of Nuremberg, and that’s when I made my debut.

You’ve performed in so many operas since, but which character have you played that you feel you most relate to?

I always enjoy anything I do … and that’s so wide and varied, but I really have to say that

14 greater port macquarie focus.

apprentice in The Maspre (Friends for Life) We have a great t ter-singers of Nuremfrom the Barcelona ha time - we love w at berg. I was heavily Olympic Games. What pe th we do, and we ho ut involved with the proare some of your ugho permeates thro ey th n duction - a lot of stage personal favourites to he the audience w .” us e time, a lot of singing perform? come and se time - and it’s also just a We really love to sing wonderful opera. It was our Australian repertoire, also my first experience in so opening the concert we the opera world, so it really is establish who we are - which is a highlight of my career, making a group of Australian singers. The that debut. opening song is actually composed and What do you enjoy most being a part arranged by one of the tenors, who’s also of the Australian Tenors quintet? quite an accomplished composer and arranger I really enjoy singing with the other guys. We outside his singing career. It’s a fantastic piece all do a lot of solo work, so I like the frivolity of called My Country Australia. Then we have our performing with your mates! There’s a lot of inother Aussie numbers, which the audience love teraction occurring on stage, but also behind the they really get involved, and when we’re singing scenes - which the audience won’t know about! these numbers, we feel very proud and inspired.

There’s often a twinkle in the eye when we look This is a favourite part of our repertoire. at each other, because we all know what’s transWe also sing How Great thou Art … and the pired. There’s the fun of trying to outdo each manner in which the five of us approach this other with the high notes, or the tricky aspects makes it such a stirring piece. The whole reperof the music … toire is there to make people laugh and to make And the pleasure of coming together with people cry; it inspires people. It will be a whole some of the tracks and the blend that we’re able range of emotions the audience can experience. to bring together as a group - it’s very satisfyYou’ve travelled to so many amazing venues ing… throughout your career. How much do you The repertoire for the Songs from the Heart enjoy being able to present shows of this concerts is very extensive and includes arias calibre to regional Australia? such as La Donna e Mobile, duets Some I absolutely love it. To a large degree, people Enchanted Evening and The Prayer, and aren’t always able to get along to the opera moving pieces such as Amigos Para Siemhouses of the world, or to the big cities … and

“

we’re Australians! We want to be able to take what we do, the type of singing and music we perform, to country and regional Australia - so they can experience it too.

This is what it’s all about … It’s a special craft: the type of singing, the techniques we use. And you can hear it live! You often hear this type of music on recordings, on CDs, so to be able to present it live is a real pleasure for us. We love getting out and about …

We have a great time - we love what we do, and we hope that permeates throughout the audience when they come and see us.

Final words …

We don’t want people thinking, “This is opera, so we must just sit here and clap at the end” … We actually want people to become involved.

We like to get hands clapping, people singing Waltzing Matilda … We really try to encourage lots of participation from the audience, so they can enjoy it and have a great time as well.

Thanks Murray. Interview by Jo Atkins.

the plug!

See The Australian Tenors at the Glasshouse on July 25, at 2pm.

Tickets cost: $65 adult, $60 concession and $55 group 10+ Visit: www.glasshouse.org.au or call the Box Office on 6581 8888

A R O U N D T H E R E G I O N / / JA U LG YU S 2T 0 12 50 1 4

SEAFOOD DEGUSTATION DINNER

11

DIESEL A TIME AND PLACE TOUR

19

twilight bridal event

The Twilight Bridal Event, hosted by Guide for the Local Bride and Wedding Perfection. Entry $10. Includes show bag, bubbles and canapĂŠs, photo booth, chocolate fountain, dessert buffet and much more!

Contact 0423 214 802 or email guideforthelocalbride@ gmail.com When Sunday 19th July. Time 2:30pm - 6pm.

Where Mercure Centro, Port Macquarie.

more moreinformation information

This is an opportunity to hear Diesel in a SOLO setting as he strolls through the corridors of his musical inspiration; obvious and surprising, it makes for a revealing and captivating night. Diesel is doing a one man show with support Jake Davey.

Where North Haven Bowls Club.

When Sat, July 11th.

Tickets Available at the club from $39 (members presale)/ $45 at the door. There is also a dinner and show option for those who wish to have a meal at the club before the show. www.nhbrc.com.au

GARDEN Village op shop Garden Village Op Shop is open every Wednesday and Thursday from 9am - noon and the 2nd Saturday of the Month, this month being 11th July, 9am - noon.

Lots of household items, clothes and books. All welcome.

Five courses and five fine wines.

Proudly supported by De Bortoli Wines

18 22

When Saturday 18th July at 6:30pm.

Where Sails Resort Port Macquarie.

Tickets $89pp.

Bookings Contact Rachelle Dufty on (02) 6589 5166 or email rachelle.dufty@rydges.com

GRANT BURGE DEGUSTATION DINNER Includes six courses matched with six beautifully crafted wines and special guest Grant Burge.

When Wednesday 22nd July at 7pm.

Where Rydges Port Macquarie.

Tickets $125pp.

Bookings Contact Rydges reception (02) 6589 2888.

Call the Visitor Information Centre on 6581 8000

greater port macquarie focus.

15

KENDALL DISTRICT GARDENERS

HORTICULTURAL Speakers day

T H I S V E RY P O P U L A R K E N DA L L E V E N T, N OW I N I T S T H I R D Y E A R , F E AT U R E S F O U R V E RY D I F F E R E N T, I N F O R M AT I V E A N D I N T E R E S T I N G S P E A K E R S AT K E N DA L L S C H O O L O F A RT S O N S AT U R DAY 2 5 T H J U LY, 1 0 A M - 3 P M .

F

are forever CHARITY EVENT

D U S T O F F YO U R H E E L S A N D M A K E YO U R WAY T O M E RC U R E C E N T RO O N S AT U R DAY 1 1 T H J U LY F O R T H E U LT I M AT E L A D I E S ’ N I G H T O U T. . .

T

ell us about this exciting event in Tell us about some of the businesses inJuly at Mercure Centro; what is volved with sponsorship and donations? the event in aid of?

We have been overwhelmed with very On Saturday, July 11th, Piper and Rush will generous donations and sponsorships. The be hosting “Diamonds are Forever”, businesses involved in the event are: a ladies’ fundraiser evening, to Blush, Dollface Hair, Dee at raise money for the AusFaking It, Five Star Fitness tralian Cervical Cancer Port Macquarie, Next st prize for fir ur O Foundation and to Level Life, Olivi-Elle xury the raffle is a lu raise awareness for Botanicals, The Yoga e th in o weekend for tw d women about the Shala, Gaia Health, te na do y Hunter Valle ay D dangers of cervical y In Our Perfect er Ev

by All Day ve ha ill w e cancer.

World, Piper and W g.

Paintin the on n io ct au Who will be the Rush, plus many nt le a si tal prize entertainment on other fabulous businight, and the to imately value is approx the night? nesses who donated ” .

00 ,0 $5 We have DJ Ollie prizes for the fundraisBrooke playing some ing. tunes for the evening and Auctions? And what are some very special guest speakers. some of the big ticket prizes?

There’s some fabulous activities hapOur first prize for the raffle is a luxpening on the night; what are they? ury weekend for two in the Hunter Valley We have joining us Port Macquarie donated by All Day Every Day Painting.

Photo Booths and an array of local ladies We will have a silent auction on the night, promoting their businesses, with a styling and the total prize value is approximately bar, henna tattoo and shopping. $5,000.

The ticket price includes canapés, a glass Where are tickets available from? of champagne and also an amazing gift bag Tickets are available for purchase at Piper for every guest. And with the amount of and Rush - 1b/6 Belah Road and Dee at Faklucky door prizes we have, no one will go ing It - Colonial Arcade. Enquires: piperanhome empty handed! drush@gmail.com

“

16 greater port macquarie focus.

RITH PETERS was ABC TV’s National Gardener of the Year in 2011. Frith will anchor her talk on the difficulties between gardening in a dry climate versus hints to get the best out of one’s garden in this coastal/ subtropical climate. Her talk, “GARDENING’S A PIECE OF CAKE” with tongue in cheek says it all!

HARRY ROSE, a Project Officer at Tocal College, will hold you in his capable hands when he waxes lyrical about anything growing on the ground. His topic: “GRASSES IN LANDSCAPES DESTRUCTION & BEAUTY” will have you seeing grasses as “the dancer” in your garden.

KATH GADD is a Native Australian Garden Designer. She believes all garden design styles

can be adapted to the use of native plants. She talks about the distinction between unity and repetition, mass and void, natural habitat and spirit of the existing space, in a practical way.

ANGELA MILLET has a passion for fungi with their weird and wonderful shapes, form and colour. In her topic, “AN INTRODUCTION TO FUNGI”, she can show us how fungi feed us, heal us, protect us and can kill us.

Morning tea + 4 speakers is $15 pp. Plus the option, an extra $15 pp, for a hot luncheon and dessert. Book early for lunch at 6559 0055 or 6556 9615.

Photo: Angus Stewart and Frith Peters.

LOCAL

READ

Title. The Homestead Girls For those who enjoyed last year’s Red Sand Sunrise

by Macleay Valley resident Fiona McArthur, The Homestead Girls comes out on 24 June.

The Homestead Girls is a heart-warming story of enduring friendship, courage and compassion, while the heroics seen every day in Australia’s iconic flying doctor service, and the distant plains and glinting rocks of western NSW, creates the dramatic backdrop.

Dr Billy Green works long hours as a city GP, and thought she was doing OK as a mother - until she had to spring her daughter from a police station holding cell.

Mia is sixteen going on thirty, is disgusted she’s being dragged to the back of beyond for some dream her mother had to be a flying doctor, and knows she going to hate the place and the people.

Divorcee Daphne just wants to be part of a family; for the moment her vocation as a flight nurse is meeting that need. Helping someone like twentytwo year old Soretta by farm staying to add a little cash to the drought-stricken station is even better.

Fiona says flight nurses and doctors have to cope with the high acuity work they do, and

then superimpose their other world of friends, relationships, family and even troubled children, into what’s left of their day. Throw in an eccentric eighty-year-old ex nurse threatened with a nursing home, and you have a story with uplifting emotion about strangers turning to new friends and ultimately finding family, and discovering their own resources are stronger than they expected.

BOXING AUSTRALIA NSW PRESENTS

T HE BIG FIGH T AGAINST DOME ST IC VIOLE NCE 25TH JULY 2015

PORT MACQUARIE PANTHERS - DOORS 7PM RAISING FUNDS FOR THE HOPE SHOP

REECE BOWER

PHILLIP BLEMITH

FIGHTING FOR CENTRAL NSW TITLE

N S W A- D I V I S I O N CHAMPION

JESSICA MESSINA N S W S TAT E C H A M P I O N

BEAU FARRELL FIGHTING FOR CENTRAL NSW TITLE

O V E R 1 2 A M AT E U R B O X I N G M AT C H E S

+

LOCAL CELEBRITY MATCHES SAMMY DALTON

TODD RICHARDSON

S PA R TA S O L U T I O N S

LV ' S O N C L A R E N C E

MITCHELL LENKIC

JIMBO

E V E RY D AY H E A LT H A N D FITNESS

JIMBOS BARBERSHOP

TICKETS AVAILABLE AT PANTHERS RECEPTION TABLES OF 10 INCLUING DINNER AND DRINKS $ 800 GENER AL ENTRY $25 - UNDER 12 $ 15

BLACKBUTT ENGINEERING AND HYDRAULINK

ALL ENQUIRIES AND SP ONS ORSHIP INFORMAT ION - RING DE AN 0 4 47 66 4 38 8 greater port macquarie focus.

17

focusinterview.

THIS MONTH THE SMUG TEST DRIVES THE ALL NEW LAND ROVER DISCOVERY SPORT 2.2L SD4 DIESEL AUTO, COURTESY OF JOHN PATRICK PRESTIGE CARS IN PORT MACQUARIE.

A

“The Smug”

SMUG’S REVIEW

was the incredible Dual View Touch Screen on the dash. t first glance I was a bit surprised at how much the Land Rover Discovery In practical terms, the driver can have navigational and Sport looked like a Range Rover. Clearly vehicle info on the right hand side of the screen, while the an intentional design change, and boy passenger can watch a DVD on the left side of the screen. ... does it look sexy.

The central command system has many of the modern The Discovery range has a unique inclusions, such as Bluetooth connectivity, sat nav capability, and quite boxy structure, but the new look of the Discovery as well as a cranking sound system to belt out Mariah Sport is distinctly modernised and well sculptured. whilst navigating the Maria River Rd. The drive performance is really quite exciting The look and feel of the Discovery and even though we’re into an SUV in shape Sport interior is, in a word, sublime. and size, you’d swear you are driving a Its beautifully crafted and finished prestige sedan with all the trimmings. nd La e curves, lines and textures ooze th With I’m really loving the modern day ry ve co is D r ve prestige and comfort.

Ro rd “inclusions wars”, as I call it. Which da an st e th t, or On the open road, the Sp ally is essentially manufacturers adding inclusions are re 2.2L Diesel engine is more , more and more inclusions in their quite impressive d than enough to ensure the an standard range of vehicles to either with technology al re a acceleration and power needed safety features “out-do” a rival or to ensure more to get you up to speed and into standout .” value for money for the consumer. cruise mode.

With the Land Rover Discovery Sport, What is of particular interest for the standard inclusions are really quite larger families is the optional extra two impressive, with technology and safety features a seats in a third row. These extra two lay real standout. There’s just as many options to customise perfectly flat to allow plenty of boot space up to a even more, depending on your preference for the use of staggering 981 litres in the Discovery Sport model. The the vehicle. second row of seats also lay flat to take an unusually large Given that this is a pretty serious four wheel drive load. Perfect if you’re unable to borrow that trailer for which has no impediment to being taken into some of the

“

toughest terrain, the option of “Wade Sensing” not only implies that this set of wheels can cross the river, it actually delivers critical info to the driver about the depth of the water in relation to the vehicle.

Another key technology feature that stood out for me 18

greater port macquarie focus.

moving a couple of household items on the weekend.

In summing up, the all-new Land Rover Discovery Sport is a top pick for me so far this year and well worth a much closer inspection. It really does deliver technology, capability, space, style and comfort incredibly well.

SNAPSHOT LAND ROVER DISCOVERY SPORT 2.2 L SD4 Engine & Gears - 2 Litre Petrol, 2.2 litre Diesel, TD4 and SD4 4x4. Manual or Automatic.

Body - SUV 5 seats with optional extra two seats.

Safety - 5 Star ANCAP Safety Rating.

Fuel - Diesel (Auto version) 6.1/6.3 litres per 100 km.

Range - 2.0 litre manual through to 2.2 litre 4WD diesel Auto.

FAST FACTS Five seater plus option of two extra seats.

Technology laden updated model which amongst many more features includes, Wade Sensing, Active Driveline, Dual image Touchscreen and Park Assistance for both Parallel and Perpendicular Parking.

WTF (What-Tha-Feature): Customer Configurable Mood lighting.

NEW DISCOVERY SPORT

ADVENTURE. IT’S IN OUR DNA. #InTheDNA

Get behind the wheel of the New Discovery Sport and discover our most versatile compact SUV to date.

With a generous loadspace and the clever option of 5+2 seating, call us and experience the great indoors.

John Patrick Prestige Cars

169 Hastings River Drive, Port Macquarie, NSW 2444 Phone: (02) 6584 1800 Web: www.jppc.com.au greater port macquarie focus.

19

focusinterview.

LUMINOSITY YOUTH SUMMIT MOST PEOPL E W I L L R ECO G N I S E T H I S BU B B LY PE R S ONA L I T Y F ROM L I ST E N I NG I N TO T H E DA N & M A Z S HOW E AC H A F T E R NO ON, BU T T H E R E’S A LOT MOR E TO T H I S P O C K ET RO C K ET T H A N M E ETS T H E E A R...

W

hat was it that first interested you about getting into the media Industry?

When I was 15 I went to America on a student exchange programme, and I lived in Chicago for a few months and went to high school there. I guess my personality came out while I was over there, if that makes sense. I was quite quiet and a bit of a book worm up ‘til about 15, and then I sort of became a bit of a personality.

When I was in America I just discovered I had a voice and people thought I was funny, and when I was engaging with young people, whether it was explaining to them why they should get involved in the student exchange programme or whatever, I just felt really comfortable - very nervous still, but I felt ok about commanding an audience at a very young age.

From there, I guess you work out what that means - this is where I feel comfortable. A lot of people are terrified about what I feel normal doing. And then you start the journey of working out what you can do with that further on in life, ‘cause at 15 you don’t really overthink stuff! You just go, “Oh, that feels normal - I’m probably going to go on TV or something”.

Not only are you the female portion of the Dan and Maz Show, but you’ve also spent some time in TV land. Tell us about that.

My first gig on TV was doing live shows for MTV; it was called Total Request Live, and I worked at MTV for five years doing all sorts of different shows. I travelled the world dong documentary style shows, I toured with artists, I did the MTV Music Awards overseas, hosted red carpets - a bunch of stuff. That was my bread and butter. And then I did a radio show after that, so

20

greater port macquarie focus.

I left MTV, got a job in radio and decided to retrain my brain in a whole different way after about five years doing tele.

Biggest highlight of are so many distractions My first gig on your career so far? g in and there’s so much do as w TV Oh my God, that’s ; TV M r fo opportunity, there are s ow sh live so impossible. I’ve had tal To d lle so many jobs now that ca as w it so many “pinch me” d est Live . I worke people want to have qu Re moments ... like, I met ars MTV for five ye that weren’t around 20 at Sandra Bullock, and doing all sorts of years ago, and I think she’s my idol; I sat in a different shows.” if you can define your room with her and she told purpose and define who you me she loved my shoes - I want to be in all of the madnearly died. ness and the big crowd that you’re I’ve interviewed some of my in, it is really important. favourite artists, hung out with some of my So, I’ve got some tools and techniques favourite bands, I was backstage with the and some questions that people can ask themRed Hot Chilli Peppers in Japan ... like, that’s selves and then decide what they want to do. not a normal sentence! There have been so many I think you can’t expect to achieve anything if outrageous things that I’ve done ... I’ve jumped you don’t define it first. That’s what I did; when out of planes, I’ve driven monster trucks, I went I was quite young a made a very bold statement snowboarding with Lil John; that was amazing. and I wrote down in my diary that I wanted to I can’t actually pick a highlight! I interviewed host MTV. I feel like if I didn’t do that, I probably Amy Poehler this morning! She’s one of the wouldn’t have progressed that way, ‘cause there’s greatest comedians going around, and I sat in a always setbacks along the way and unless you’re room with her and hung out. It’s so weird - I’ve focused on a goal or you focus on an outcome, got the weirdest job, and I’ve been doing it for you won’t keep progressing through those 11 years ... so there are just too many; I couldn’t setbacks. tell you my most favourite moment. Maybe it’s Being a young personality, who do you look yet to come! I think I’ll definitely have to write a to for inspiration? Is there someone in your book or something at some point. life who really inspires you and drives you to What will you be presenting to the youth of succeed? the Mid North Coast at the Luminosity Youth I have a quote on my bookshelf, that I read evSummit? ery day and it says, “Oprah wasn’t built in a day” My main focus will be about discovering your - greatest thing ever. Oprah’s definitely like ... oh purpose. I think that that’s maybe one of the esmy God, I’ve been watching Oprah since I think sential keys; I think it’s so confusing for teenagers my eyes started functioning. I’ve always been a in general, let alone the generation now - there massive, massive fan of hers, but I also love read-

“

ing biographies about women who inspire me like, Ellen and Amy Poehler - as I said, I’m a huge Amy Poehler fan, and Tina Fay as well. There are so many funny, engaging, charismatic women on the rise and they didn’t get the boobs out - and you know, they command a lot of respect from a lot of people, and I think if we aspire to be like anyone, it’s going to be someone who has done it that way. I’m constantly surrounding myself with that - it’s so easy now as well! Ellen has her own Youtube channel, she’s so easy for me to be able to digest. I’m constantly surrounding myself with real stories from people who are doing or have done what I hopefully one day will be able to achieve. I think that’s really important.

And lastly, where can our readers follow your journey?

Ok, follow me on Instagram if you want to see pretty pictures of all the stuff that I bake in the kitchen and the occasional selfie, the Dan and Maz Show is where we have all of our interviews and all the stuff that we do - we do a three hour show every single day, so there’s a lot going on.

Most of it’s at DanandMaz.com if you want to figure out what I’m doing!

Thanks Maz.

the plug!

Register online now for the 2015 Luminosity Youth Summit 15 - 16 - 17 July. www.luminosityyouthsummit.com.au If you are 15 - 25, BE THERE!

greater port macquarie focus.

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focusinterview.

If you think your youngsters spend too much time in front of a screen these days, Jodie Feeney, Lloyd Godson and Sybil Juzwiak Doyle offer an alternative …Why not encourage your kids to reconnect with the great outdoors, with The Nature School Inc. set to run an eightweek pilot programme from July 14 …

L

loyd, many of our readers would remember you from your previous interview with FOCUS, when you were about to embark upon the deep sea exploration vessel, Nautilus. You’ve just returned from a second season aboard this ship - how would you sum up your experiences?

Lloyd: It was a dream come true when I found out I had been selected for a Science Communication Fellowship on Nautilus. I was absolutely thrilled to be able to share my experiences with the next generation of explorers using telepresence technology. We were able to offer the public a rare opportunity to watch scientists do deep sea research in real time on board a ship operating tens to hundreds of kilometres off shore!

This season I was part of a team researching the long-term effects of the 2010 Deepwater Horizon oil spill on coral communities in the Gulf of Mexico.

Jodie, Sybil, Lloyd ... how did you three 22 greater port macquarie focus.

Our primary aim n, is to help childre r ei regardless of th and s tie ili ab s, ed ne velop de s, back ground e or m d an a deeper n with tio ec nn co r la regu nature . ”

“

meet and get to know one another?

Sybil: I met Jodie in community consultations for the start of the Port Macquarie Community Garden and then met Lloyd through mutual friends at a picnic BBQ at Shelly Beach.

Jodie: I met Lloyd and his beautiful wife, Carolina, through our two boys (Ollie-Blue and Ollie-Green) - although it turns out that I passed Lloyd in the University of QLD corridors and on the bike paths in Melbourne, but we didn’t know it at the time!

Sybil and I met through another fantastic community organisation - “The Lost Plot” community garden.

Please explain how the concept of The Nature School Inc. developed ... where did the idea spring from?

Lloyd: It sprang from a common passion

for the preservation of the natural environment and a desire to get our children back outdoors and in touch with the natural world.

Unfortunately, children have moved from playing primarily outdoors to being inside, with screen time replacing outside activities and experiences. A recent survey by Planet Ark found kids today spend far less time climbing trees, exploring reserves and playing in the street than their parents did when they were young.

Sybil: We were also inspired by the extensive experience of Forest Schools in Europe where, for over 50 years, children as young as two have spent their preschool years playing outside in rain, hail or shine! The idea really came to life at a picnic, on the beach, with our dearest friends. We thought if they can do this in Northern Europe, why not here in Port Macquarie with our amazing climate.

The Nature School Inc. is a not for profit organisation. What are the aims of the school?

Jodie: Our primary aim is to help children, regardless of their needs, abilities and backgrounds, develop a deeper and more regular connection with nature. We plan to lay the foundations for a socially cohesive and sustainable future by nurturing creative, independent, healthy, resilient and environmentally aware children.

You’re about to launch an eight-week pilot programme for the school. What are the dates and location of this programme?

Sybil: The pilot programme will run for eight weeks during Term 3 - starting from the 14th July. Two sessions are on offer; Tuesday (9am - 3pm), and Friday (9am - 12pm). We plan to make further days available in Term 4 and during the school holidays. Dates and times for all of our upcoming sessions will be announced on our website and FaceBook page.

For our pilot programme, we are working in partnership with the Port Macquarie-Hastings

focusinterview.

Council, who are permitting The Nature School to use a piece of Council managed bushland in town. We are truly grateful for their support.

We look forward to watching the children develop a real sense of ownership of the space.

Why is this school different to any other type of education children may have received previously? What subjects/ themes will you explore?

Lloyd: Our daily outdoor nature play sessions are between three and six hours long and are hands-on, experiential, learner-led and largely unstructured. By heading into the bush with no play equipment or organised games, children drive their own learning.

With the supervision of experienced Nature School educators who oversee, rather than take charge, children are given the opportunity to learn how to manage risks, use their unending imagination and creativity, build respect for one another, and for the natural environment.

By engaging and supporting the children where appropriate, the educators encourage

what comes next? Are there any plans in teamwork and collaborative play. Extensive place for future classes? research has shown that the benefits of Sybil: Our vision is a world in which all nature play for children are far reaching. children learn from and within nature. To They develop more confidence and greater realise our vision in the Port Macquarie social, physical and language skills, have region, we’re currently preparing less chance of being overweight, have a School Holiday Programme, better learning experiences and which will cater for children more imaginative play. aged up to 12 years old.

What age limit applies With the supervision of We’re also planning to children who attend ure a playgroup, where experienced Nat The Nature School Inc.? s School educator parents will attend Sybil: While The ther who oversee, ra with their younger Nature School , than take charge the children. Our other experience would n children are give n plans include Science potentially be suitable to lear opportunity to .” s..

Workshops, camping sk ri any group of people at e how to manag adventures and more any age, our pilot project the sky is the limit! will cater for children aged Have you received 3 - 6 years old. The Australian any support from the Early Years Learning Framework community?

(EYLF) specifically identifies children’s Jodie: We are so very grateful for all connection with the natural world as an the support thus far. We were successful important outcome of early education. in securing grant funding from The Port Once the pilot programme is completed,

“

Macquarie-Hastings Council, as part of their Community Grants Programme, from The Australian Geographic Society as part of their Sponsorship Programme, and from a private donor, Kristina Georges, who generously donated two large canvas bell tents for our base camp! Ken Little’s Quality Fruit and Veg has also donated fruit for morning tea.

We would like to take this opportunity to thank our supporters for helping us get more children “back to nature”. As a not for profit organisation, this generosity is essential to our success.

Where can people sign up, or find out more information?

Lloyd: If you would like more information about our programme, or would like to enrol your child, please email us: info@ thenatureschool.org.au - you can also keep up to date with our work via thenatureschool. org.au Thanks everyone.

Interview by Jo Atkins. greater port macquarie focus. 23

Duck Cassoulet: C o n f i t d u c k l e g, b r a i s e d p o r k b e l ly, white beans, pork sausage, garlic crumbs from Aqua Restaurant at the Westport Club

download our eat. dining guide for iPhone & Android www.focusmag.com.au/eat

24 greater port macquarie focus.

mi casa cafÉ & restaurant Enjoy the rustic atmosphere and Spanish vibe at Mi Casa Spanish Café, Restaurant and Tapas Bar. With great views overlooking the Town Green, the wide menu range boasts an array of tapas, seafood dishes and traditional Spanish favourites.

WINTER MENU. Choose from hearty winter dishes including the Chicken Maryland “Pollo de Sidra” with a glass of the Penfolds Cellar Reserve Pinot Gris (pictured left). Or, the flavoursome Trio of Chorizo with spicy baked beans and buffalo mozzarella.

Premium selection wine menu is available, including the popular Marques de Caceres Rioja Reserva 2005, Penfolds and Spanish favourites.

• Group functions and parties • Bookings preferred

Apple & Rhubarb Crumble, Custard, Apple fluid gel & Ginger Rhubarb sorbet

restaurant synergy Where food and service work in harmony.

Synergy Restaurant & Bar located at the Mercure Centro Hotel in the heart of town.

For an intimate dining experience, offering modern Australian cuisine at its best.

Intimate private dining rooms available on request, for bookings of 10 or more guests. Also consider our unique rooftop banquet room, with amazing ocean views, for that spectacular event.

Owners Brendan & Jennis Field.

3/2 Horton Street (Located on Town Green), Port Macquarie.

6584 4559 Lunch / Tapas: Wed - Sat from 11:30am - 2pm. Dinner: Tues - Sun from 6pm.

Pasta - Pappardelle, eggplant caponata, Wilmara olives, roasted tomato, chilli, parmesan, olive oil.

aqua the westport club Enjoy exciting new options in Aqua with our Winter menu whilst relaxing in our stunning, fully refurbished surrounds.

Aqua now offers a full wine and dine experience with an emphasis on Australian Wines at our new Aqua Bar. A new menu, a new restaurant feel combined with our classic Hastings River view and friendly service.

Bookings are recommended.

Executive Chef Nathaniel.

Save the date: The “Twilight Bridal Fair” Sunday 19th July, Mercure Centro Hotel, 2:30pm to 6pm - the most romantic event of the year.

Cnr Hay & William Streets, Port Macquarie 6583 0830 www.centrohotel.com.au 7 days, 6:30am - 10am for breakfast; 5pm - late for dinner. Bookings essential.

Pork three ways, slow roasted pork belly, pulled pork pastia, pork meatball, braised cabbage, sherry caramel.

Spinnakers Restaurant + Bar Rug up and chill out at Spinnakers this winter and check out the delicious new resort menu with a side dish of the best view in town.

Menu faves include the classic seafood chowder, cheese soufflé, sautéed king prawns and the divine slow cooked beef cheek perfectly matched with a nice glass of cab sav.

School holidays doesn’t just mean fun for the kids - pop the littlies into Sea Squirts Kids Club and book in for dinner and vino and enjoy three blissful hours of kid free relaxation.

DIARY DATE: Seafood Degustation Dinner, Saturday 18 July 2015 at 7pm.

Five seafood courses matched with 5 De Bortoli Wines - only $89pp. BOOK NOW!

Chefs de Cuisine Chris & Luke

25 Buller Street, Port Macquarie 6583 1499 thewestportclub.com.au 7 days. Lunch 11:30am– 2:30pm. Dinner 5pm – 8:30pm.

Head Chef Michael Schubert.

Located inside Sails Resort Port Macquarie by Rydges. Park St, Port Macquarie at the roundabout, opp Settlement City 6589 5100 Breakfast and dinner 7 days. Lunch Sat and Sun. Bookings recommended. greater port macquarie focus.

25

quaylime restaurant+Bar

off the hook

3 course $59 per head

Off the Hook is owned and operated by Paul and Narelle Walsh.

Entrée: Fresh local bay prawn and citrus salad with pistachio Or

We offer a great variety of choice:

Soup of the day with Turkish Bread.

Tasty old style hamburgers, snacks, salads and of course, fish and chips.

Mains: Char grilled Byron bay angus steak with oven roast potatoes, season veg, horseradish sauce and roast gravy -orStuffed chicken breast with cranberry sauce and baby spinach, seasonal veg and oven roasted potato and roast gravy

Head Chef Tim Grieves & Sous Chef Benn Grieves.

We have added a larger selection of fish to our menu, including our favourite, the Flathead fillets.

The friendly staff.

Dessert: Traditional plum pudding served with brandy custard -orSliced apple frangipane tart with vanilla ice cream and berry coulis

Located along Port Macquarie’s Town Green.

6584 1146

The Marina Port Macquarie 6584 4039

7 days, from 11am - late.

EFTPOS available; phone orders welcome.

Wed - Fri, 11:30am - late Sat, 8am - late, Sun, 8am - 8pm.

Roasted Spatchcock, liver toast, parsnip and pear with red wine sauce and frisee salad.

zebu bar+grill

salty's bar and grill

Feeling the chill? Warm up at Zebu this winter and enjoy time out with family and friends in front of the fires. Check in for some Zebu goodness including crowd favourites crispy duck spring rolls, juicy wagyu beef burgers, succulent seafood and of course our speciality char grilled steaks from the grill teamed with some live tunes and great company.

Hit the flicks with our Zebu Movie Deal and enjoy a bite to eat before or after the movie with a wood fired pizza, 2 drinks and your majestic movie tickets just $35. Did we mention the toasty fires???

At Salty’s we strive to create an authentic and memorable dining experience.

Using a variety of local sourced products and produce, we offer a broad range of modern Australian dishes, as well as some good old fashioned favorites, catering for all ages.

With over 25 years’ experience in the industry, Andrea, Sam and Carly are always on hand to help with any bookings or any other enquiries you may have.

Executive Chef Adam Tait.

Diary Date: Wednesday 22 July 2015 at 7pm – Grant Burge Degustation Dinner includes six courses matched with six beautifully crafted wines and special guest Grant Burge. $125pp Contact Rydges reception (02) 6589 2888 for tickets.

Hay Street Foreshore, Port Macquarie 6589 2822 www.zebu.com.au 7 days, from 6:30am - late. Bar open noon daily. Bookings recommended.

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greater port macquarie focus.

9 McInherney Close, Port Macquarie 6584 0841 Wednesday - Saturday, dinner from 6pm.

Wednesday - Sunday, lunch from 12pm.

The team at Salty’s.

focusinterview.

SALTY’S

BAR + GRILL

CARLEY SAM + ANDREA

I

t’s been a while since we caught up.

Salty’s is by far one of the best options when How have things at Salty’s been since it comes to holding your function; the fact you first opened? that we situated right on the river and not too All is going really well. We are loving close to residential homes is always a plus. We it and seeing lots of repeat customers, have an intimate dining area and the verandah locals and tourists; its nice to see lots overlooks the river and great parking of familiar faces coming back to options. When in comes to the dine with us - it means we dining options, we offer a are doing something right, set menu with options of We like to think s; which is always pleasing. all are favourite two or three courses, or With winter now ve had however, we ha you can pre order off as ch su upon us, what items some standouts, which the main menu. We also , ts as can we find on your the seafood fe ng ro st rm A l offer bar tab options, if menu? include loca d an n aw Pr ng Ki , you are wanting to have Oysters The cold weather l

“

guine and loca

Salmon lin this available. always brings out the of the day.” h fis What is your favourite best in food. Pumpkin soup is a winter and family ingredient to cook with? favourite, so we couldn’t go We enjoy using fresh local past that on our winter menu. Also, produce in all our dishes. Not only we have lamb shanks served with mash and does this support our local farmers and veg, along with the traditional T-Bone steak, fishermen, but it also assures our customers also served with mash and veg. that our ingredients have not been packed up What dishes have been the most popular and shipped all over the countryside; it’s fresh, with your customers? and that is what is most important.

We like to think all are favourites; however Why do you think dining out is so popular we have had some standouts, such as the in our area with not only locals, but the seafood feasts, which include local Armstrong many tourists that visit our town?

Oysters, King Prawn and Salmon linguine and We have a great range of restaurants to local fish of the day. No one can really go past a choose from in menu and atmosphere options. great seafood dish, and our customers definitely enjoy this one.

Can you tell us about the options our readers have if they are looking at holding a function at Salty’s?

Here at Salty’s we are proud of what we offer our customers and enjoy seeing their faces and hearing the great feedback when we provide a great service and a wonderful meal. greater port macquarie focus.

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greater port macquarie focus.

focusinterview.

Out to Lunch

with Susie Boswell

caroline hemmings JUST AS SETTLEMENT CITY’S N E WSAGE NC Y MOV E D L A ST MON T H TO A B E T T E R L O C AT I O N I N T H E M I D D L E OF THE SHOPPING CENTRE, LAKE C AT H I E ’ S N E W S AG E N C Y C L O S E D .

AGA I N. N EWSAGE N TS, SUSI E F I N DS, A R E FA C I N G U P T O A “ L O T T E R Y ” O F FORTUNE IN CHANGING TIME S.

W

ith electrifyingly frizzy blonde hair and a wide grin, Lighthouse Plaza Newsagency owner Caroline Hemmings greets a stream of customers daily, buying their papers and lottery tickets. Newsagencies more than most other businesses rely on very small, swift, sales hundreds of times over every day, usually seven days a week.

But beneath Hemmings’ dizzying corkscrew curls, as she processes the flows of regular single-digit transactions, lies a smart business brain. The good “news” - headlines even - for Lighthouse Beach, Emerald Downs, Crestwood and Dahlsford residents is that she’s committed to stay put for a further three years, ensuring they can still be sure of their papers and punts at least until late 2017. Early 2018 is more than just a critical date she’ll assess her lease renewal options around, it’s also when a moratorium ends on lottery owners Tatts bursting into supermarkets, delivering what the newsagents’ association says could be “absolute devastation”. The NSW Labor government sold the lotteries to Tatts in 2010; now Labor’s small business spokesman is quoted as agreeing with the association that Tatts’ expansion “would see the 1500 outlets currently selling lottery products go broke”.

Meanwhile, despair if not devastation has been the lot of Lighthouse consumers since the Watonga Street main newsagency vanished overnight three years ago. Home delivery of metro newspapers to its widespread Lighthouse district “territory” never resumed, no agency willing to take it on. Guess why.

“

I’ve a beautiful re , environment he ho w s er om st the cu s it’ , rs la gu re are very good ”

So a great number of Port Macquarie homes can’t take advantage of the publishers’ offers of digital-plus-home delivery packages designed to promote online readership. Many, some elderly, or for want of technology, or purely for preference, don’t want to make the change anyway; they rely on Hemmings’ newsagency, or else must take their chances at convenience stores like fuel outlets or Coles, with limited stocks. Independent small businesses such as petrol stations, butchers, even pharmacies - like grocer’s shops of the past walk on eggshells in the face of changing retail and societal models and the $60bn p.a. supermarkets’ progressive penetration into their traditional sectors. All the existing independent stores in the Lighthouse centre can find some of their products competing on Coles’ shelves: the pharmacy, DVD shop, bakery, newsagency ... even the Asian takeway meals vendor. The butcher here closed years ago; (the optometrist went recently, too). Commercial websites reveal multiple newsagencies around the country, even in big centres like Townsville, reducing their listing prices for a sale. You can buy into Brisbane for $50,000, or: “Offer!” appeals one. Many make no, or small, delivery runs.

(Perhaps the Port sector is already rationalised: the prices of a half dozen or so on the market around our region suggest buoyant owner incomes and prospects).

Three and a half years ago Hemmings had been in her sub-agency a mere ten weeks

when the padlocks abruptly went on at her “parent” agency at Watonga - abandoning her without paper and magazine supplies. Six weeks later the newsagency near the Horton Street roundabout closed down.

So value that newspaper, it’s not just trucked to her doorstep. Hemmings rises at 4.30 in time to collect the papers in town around 5.15. Not only a solo business woman, she’s also a sole operator at home, single mum to Maddison, 15, in Year 10 at MacKillop College, and carer for her elderly widower father living in his own home. Her younger son Brendan, 29, works in Sydney; her eldest, Christopher Nesbitt, with a partner and baby son, has just opened acupuncture rooms at Watonga Street. Hemmings drops in to her Dad’s to prepare his medications and breakfast tray - with morning paper - and is in the shop well before sunrise, around 6. She’s open 11 hours weekdays, 7 to 6, and 7 to 11 at weekends. “It’s quite a long day,” she says with understatement. “I do it only with the help of the best staff in the world, Libby and Trish.” The two staff effectively job-share 3:1 with Libby picking up the papers and running the show on the days when Hemmings is bookkeeping, banking, doing reconciliations, stocking the lolly display “and every other thing you run around with when you run your own business”.

Hemmings’ parents retired here from Sydney 28 years ago; she arrived eight years back.

When the sub-agency opportunity came up, “the accounting, I had that nailed”: she’d solid

experience in accounting in the construction industry and running her own accountancy practice for other enterprises. “But it was a learning curve [in that] I hadn’t worked in face to face retail before.” There was stock control, lotteries training, and the chap who “yelled, screamed, abused me and swore because he couldn’t get his Lotto”- the bank hadn’t immediately connected the EFTPOS machine.

“That was my first week of being introduced to the public. Oh, my goodness! But, honestly, there’d only be one cranky person in five weeks of trading. I’ve a beautiful environment here, the customers who are regulars, it’s very good.”

So: a big percentage of newsagents’ revenue is through lotteries and, with the downturn in paper sales, they say it’s vital to their survival.

On paper sales, sub-agencies get only half the commission main agencies take. Hemmings says lotteries pay the rent and if supermarkets encroached in 2018, taking half her income, she’d have to reassess if her niche business was viable, with no choice but to close. “Probably 85 per cent [of agencies] would,” she reckons.

But: “I’ve got the loveliest community here who support me. They know small business struggles these days so they’ll go and get their Coles stuff and then come back and get their papers here. Which is just wonderful; they understand. If you don’t support small businesses, they’re not going to be here.” Ever inclined to look on the bright side, though, an effervescent Hemmings shrugs and smiles brightly: “At least by 2018 Maddison will have finished school. Maybe ... a trip around Europe together!”

greater port macquarie focus.

29

YES YUM CHINESE RESTAURANT

JOHNNY CASH IN CONCERT

Yes Yum Chinese restaurant offers a large selection of traditional Chinese meals and gives you a truly unique and tasty experience. Located upstairs in the Coles complex, access is available through the downstairs entrance, or lift access through the Coles building.

Some popular dishes include the House-made Peking Roast Duck, BBQ Pork and Roasted Pork, which are also very popular in China. The Yes Yum menu is full of traditional favourites, including the spicy chicken and peanuts, mapo tofu and the crispy fried pork chops, with a selection of six different sauces to choose from to suit all tastes.

If you prefer something a little more rich, try the lamb tenderloin with black pepper. For seafood lovers, the seafood combination with XO sauce is a must-try from the Yes Yum menu, along with the fragrant coconut milk King Prawns.

Lunch Specials are offered Wed - Sun from 11:30am 2:30pm. From only $10, you can choose from a large array of delicacies, including Mongolian beef, honey prawns, or noodle dishes such as duck meat with rice noodles in samba sauce. Try something different for lunch with Yes Yum Lunch Specials, that are great value for money.

Yum Cha is also available at lunch only, and includes a wide variety of small dishes such as prawn gow gee, pork dim sim, BBQ pork bun and chive and prawn spring roll, to name a few.

Special Offer starting 1st June! Lunch - spend $100 or more to receive a $20 restaurant voucher. Dinner - spend $100 or more to receive a $10 restaurant voucher.

Takeaway and delivery available. Takeaway Packs from $50.

Visit www.yesyumfood.com for the menu.

Seniors Discount 5%: dine-in, dinner only.

Winter Has arrived July is the winter month. Time for some old fashioned soups, with pumpkin, sweet potato and leeks all reasonably priced.

Choose Swedes for a deep flavour, or if you prefer something lighter, go for the turnip, followed by parsnips, celery, onions, and mushrooms. Throw in a couple of potatoes and some capsicums, and the flavour is just superb.

Next time you are making the good old favourite pumpkin soup, trying roasting the vegies first before you blend - takes a bit of extra time, but well worth the effort. This gives a beautiful nutty flavour to your soup.

Also in the vegetables at present we have local broccoli, cauliflower, cabbage and spinach. These will give plenty of body to your hearty winter meals.

In fruit we have local kiwi from Comboyne and soon Queensland strawberries will be in plentiful supply, and prices will once again be reasonable. Did you know that we have a great range of raw nuts, honey, muesli, porridge and quite a few other lines in stock too. Come and have a browse sometime. We would love to see you.

As much as we enjoy winter for a short time, let’s all say come on summer! Will be good to see those long sunny days.

Ken.

On September 1, 1954 an unknown young man walked into the recording studio in the Memphis Recording Service building at 706 Union Ave, Memphis, Tennessee and walked out having cut a record that would define its own genre of music.

That single, Hey Porter, was released on the Sun Records label on June 21, 1955, and a legend was born. Few artists can claim that they are an entire genre of music unto themselves but if you try and define this man’s body of work, you are left with one conclusion.

Johnny Cash is that artist!

What is Willie Nelson? ... Willie is Country.

What is Elvis? ... The King of Rock and Roll.

What is Frank Sinatra? ... Swinger and Crooner.

What is Cash?... Johnny Cash is ... Well ... Johnny Cash!

Since 2009, Award-Winning singer Daniel Thompson and Australian guitar master Stuie French have been wowing Australian audiences with Johnny Cash The Concert, keeping the spirit of the Man in Black alive with their authentic tribute to Johnny Cash and his music. In 2015 the boys return with their brand new show, Cash 60 - 60 Years of Johnny Cash marking 60 years since the world first heard from the powerhouse that was Johnny Cash. Backed as always by their engine room, The Tennessee Studs, Cash 60 promises to be Johnny Cash The Concert’s best show yet. Always keen to give their audiences something new and fresh, Cash 60 brings you the expected hits and highlights from Cash’s stellar career but as always the show is full of select favourites and forgotten gems from the extensive Casah catalogue. Nobody brings to life the sprit and the music of The Man in Black quite like Johnny Cash The Concert.

Presents

Celebrating 60 years of Johnny Cash magic

FEATURING DANIEL THOMPSON

Australia’s Own Man in Black

STUIE FRENCH The Tennessee Studs

Saturday August 22

GLASSHOUSE - PORT MACQUARIE www.glasshouse.org.au / 02 6581 8888

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greater port macquarie focus.

focuseditorial.

louperri.

48th annual SeasiDe Classic The Seaside Classic is an exciting week of golf culminating in the 48th Annual “Seaside Event” by Morgans.

There are thousands of dollars worth of prizes to be won, with Port Macquarie Golf Club boasting one of the best presented golf courses on the North Coast of NSW. Register online at www.portmacquariegolf.com.au or at reception.

New Dinner menu at Aspire Restaurant.

Offering award winning lunch and dinner dining with a contemporary mix of casual meals and à la carte dinner menus.

Wednesday night specials only $14.50 for members and $15.50 for non members.

July Entertainment: 4th July “Dogs and Bones”. For free courtesy bus and restaurant bookings, please call 6582 0409.

Come and join us for BINGO every Monday from 10:30am and every Thursday from 6:30pm, Wednesday raffles from 5:30pm with FREE Trivia and Members Badge Draw, and Friday night raffles and Members Badge Draw.

Great Golf, Great Food, Great Fun!

H

from The Stunned Mullet

me on a plate

uman beings - a fickle bunch When you know exactly what they will order at indeed. Our liking and disliking a restaurant. And that they won’t want a bite of of the abundance of choices your more "exotic" dish … this world of ours has to offer is That a vegemite sandwich for lunch each day as individual as every cell in our will do just fine; there is no desire to seek out bodies. What is my trash may indeed be your crazy new combos. A bowl of vanilla ice cream treasure ... will suffice for dessert.

It goes without saying that food preferences And yet at the other end of the spectrum are part of this incredible individuality we all there are those who restlessly and relentlessly express. Our palates are amazingly complex seek out new food trends, unusual ingredients, our enjoyment of certain flavours and revulsion weird and wonderful flavour profiles. for others is both innate and formed through A dinner party at their house can only be an lifelong culinary experiences. Not to mention the extreme culinary journey (which may or may not emotional aspect of food - borne of our early backfire). childhood experiences of love and nourishment They revere cook books like bibles; they with our families, as well as the sharing of embark on food tourism style holidays. Their meals amongst friends and lovers appetite for achieving culinary ecstasy is later on as we travel through insatiable to say the least. our lives. Indeed, it's the Dream job is either food gloriously nostalgic critic or - chef! d, it is With this in min sense of smell itself There is a lot to be e time clear that by th that possesses the said for the ability of a ood we we reach adulth tremely unbelievable power passionate chef to be ex have formed an - flavours to transport us back able to express their clear food profile cannot through time with "me" on the plate. e w we adore, those the faintest sniff of Many aspiring cooks e love to w s he is D d. an st e w s ce oi something that has and chefs find the ch cook , menu e w n he w e ak been long registered industry frustrating in m prefer to ” in our memory banks. t. that they are relegated to ou dine With this in mind, it producing someone else’s is clear that by the time "me" on the plate, we reach adulthood we have rather than their own. formed an extremely clear food Reality is that until you are running profile - flavours we adore, those we your own show, you are pretty much stuck cannot stand. Dishes we love to cook, doing this unless you are fortunate enough to menu choices we prefer to make when we be working in the type of establishment that dine out. Whether we are adventurous in our encourages creativity amongst the ranks and choices and keen to experiment with unfamiliar allows a more relaxed interpretation of items on ingredients. Or perhaps that we like to stick the menu. with what we know - the list goes on.

But that is where that kind of food extremism Gentler flavours or spice addiction? Blue or I mentioned earlier can come in handy - as it well-done steaks? Rustic home cooked meals or truly takes this kind of passion and focus to molecular gastronomy with whizz bang kitchen rise up through the ranks of what is often a appliances, foams, gels and blast chillers. thankless, poorly paid and extremely anti-social It’s often not a cut and dried approach. Mood profession - to reach the stratosphere of running and frame of mind, the company we are in, how your own kitchen. And then the hard work we are feeling physically all play a part in what really begins … we feel like eating - (right now I am craving a In other words, if this is you - food critic huge bowl of spicy chicken soup to beat a head aspirations are the lesser of the two evils. But cold!) you may need to hire a couple of burly minders Yet there are those that are extremely - let’s to fend off those angry restaurateurs too! say "predictable"- when it comes to food Whatever you choose to make, or pick off a repertoire. We all know (or are) such people. menu today - do it with joy ...

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NEWCOMERS TO THE HASTINGS MIGHT BE FORGIVEN FOR BEING UNFAMILIAR WITH ONE OF THE LONGEST ESTABLISHED INSTITUTIONS ON THE LOCAL CULINARY SCENES. YET FOR MANY, THE BURKHARDT’S ORGANIC BAKERY IS THE GO-TO PLACE FOR CELEBRATORY CAKES, LUNCHTIME FARE AND, OF COURSE, THEIR DAILY BREAD.

Michael and Kate

BURKHARDT

O

perating from modest premises on Short St, owner/operator Michael Burkhardt maintains a relatively low public profile that belies his deserved reputation as a purveyor of fine quality food.

Having moved to the area in the mid-2000s with a clear vision to open an organic bakery, his latest ‘project’ has been four years in the making, and has elevated him to the new role of primary producer.

Michael, along with his wife Kate and their girls Ashleigh and Toscana, have undertaken the challenge of raising a distinctive breed of cattle – not found commonly in this part of the world.

Not content with his typically 60-hour-long working week in the bakery, the Germanborn and raised maestro devotes much of his precious spare time attending to the needs of his herd.

Michael recently took delivery of the first beast from that herd to be slaughtered. The meat, aged subsequently for five weeks, has undergone thorough ‘quality control’ by Michael and his family, plus a lucky few.

The premium beef will be the main ingredient in the bakery’s popular meat pies, in keeping with Michael’s ethos of offering customers the healthiest and highest quality ingredients he is able to use.

Here, Michael shares with readers the story of his latest venture and an insight into his 36year career as a baker and pastry chef.

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Michael Burkhardt reached a major completed a second apprenticeship as a pastry milestone at his Short St business earlier this chef.” year. The former German national has been Such was Michael’s calibre, having worked producing his ever-popular breads, cakes, in Michelin-starred restaurants and hotels in pies, flans and other sumptuous items in Port Germany, he was excused briefly from his Macquarie for a decade now. military duties to join the catering team of a Michael is a proudly naturalised Australian, former colleague for the lavish birthday party who has embraced not just the of an aristocrat in the family castle. The way of life in his adoptive guests included Queen Elizabeth II country, but who also and the Duke of Edinburgh, as of has adapted his flair well as the Spanish monarch. t After a lo e w , to take advantage Michael explored ch resear ith w go of the vast array of employment opportunities decided to ’s It . rs de an hl ingredients grown – in England and South the Hig ur fo sy bu a or raised – here. en Africa, before opting to be mily, years for our fa “Australia is quite head Down Under. k a lot of hard wor ng unique, certainly A stint in Sydney ni with a lot of le ar compared to the included several years along the way.” other countries where running his first bakery I’ve worked, in that all business In a shopping centre, the essential ingredients I but demanding trading conditions use are grown here,” he says. forced him to seek alternative “Many of them are available locally employment. too.”

Prior to moving to the Hastings, he worked It’s a far cry from his experiences for seven years at a big bakery in Braidwood, in the Arctic extremes of Canada, Iceland until the opportunity to take over his current and Norway, where he lived and worked Short St premises came knocking in 2005. collectively for about three years during the “In my head, I knew what I wanted from the 1980s. And even in his native land the climate outset,” he says. and environment limited the extent of produce “It had to be an organic bakery. There’s available. always a worry that anything new won’t be “I spent a year in Iceland after I had well received, but I was confident in what I completed my national service in the German was doing.” army,” Michael explains.

The longevity of Burkhardt’s Organic is “I’d qualified first as a chef, and then testament to Michael’s determination, skill,

“

passion and dedication as a baker.

The range of customers – young and old; the wealthy and the not so well-off; from individuals, to families, to cafes and restaurants – also bears out his success as a businessman.

“What sets my bakery apart from most these days, is that everything is done from scratch,” he explains.

“It takes longer to use raw ingredients and is less convenient and foolproof than preprepared ingredients, but I don’t see the point of sacrificing quality.

“My basic philosophy is: everything I produce should be as healthy as it can be and affordable.”

Why are you passionate about fresh farm produce and ingredients?

Our bakery uses organic stoneground flour only, so sourcing high quality ingredients is an essential part of the operation. This also means going back to basics, and opting for fresh fruit and veggies, eggs, meat, nuts and seeds, wherever possible.

Put simply, I believe the better your ingredients, the better the end result. The emphasis at the bakery is on retaining the nutrition and natural flavour of fresh ingredients, rather than compromising them with pre-packaged and processed items.

There’s no doubt pre-prepared ingredients offer convenience and are cheaper usually, but you have little or no idea of how old they are, or the lack of nutritional benefit.

Tell us about your farm: for how long have you been raising Scottish Highland cattle?

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h Because Scottis e ar rs Highlande aturing, it makes -m ow sl ium their meat a prem lel w , an le ’s at beef th fat w lo ith w , ed bl mar t bu l, ro and choleste ein ot pr in ch ri remains and flavour.”

“ Kate and I bought the farm four years ago, and the previous owner left us four head of cattle. This sparked our interest in raising them.

We realised we could do something about supplying our own beef for our popular pies, and the idea was born. We knew it needed to be different though!

After a lot of research, we decided to go with the Highlanders. It’s been a busy four years for our family - a lot of hard work with a lot of learning along the way.

What makes Scottish Highlanders so special?

Besides looking so unique, it takes at least four years before they are ready for

slaughter. This allows them to develop their characteristic flavour.

Because Scottish Highlanders are slowmaturing, it makes their meat a premium beef that’s lean, well-marbled, with low fat and cholesterol, but remains rich in protein and flavour.

British and American studies have identified that Highland beef is consistently lower in fat and cholesterol than other breeds - it compares even with chicken and fish on fat content. UK studies show a fat content of

4.5 g per 100 g, compared to 15.6 g for other breeds, a cholesterol level of 40.9 mg per 100 g, compared to 64.3 mg, a protein value of 20.7 g per 100 g (18.6 g for other breeds).

Highlanders have a fractionally higher level of iron too.

How does the quality of the land affect the quality of the meat?

Highlanders are hardier; they’ll thrive better than the average breed under tougher conditions. Obviously, the better the land and

the pasture quality, the better the meat.

We enjoy pampering our cattle; it’s better for their wellbeing and advantageous to know what your animals consume. Every week, we take them out unsold bread from the bakery as a healthy treat for them.

As the owner of Burkhardt’s Organic, how do you bring the farm to the bakery?

With patience, pride and passion! Another key difference in our pie meat is that the carcass is hung for four weeks to enhance the flavour and tenderness. All our meat pies will now be made with aged premium Scottish Highland beef.

Thanks Michael.

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MEL CASEY IS A LOCALLY RENOWNED ARTIST, POPULAR FOR HER WORK WITH BIRD LIFE. SHE WAS INVITED TO COLLABORATE WITH THE NEWLY OPENED LATIN LOAFER AND DEFINE THEIR BACK WALL WITH HER MARK, FOCUS CATCHES UP WITH MEL ABOUT THE INSPIRATION BEHIND HER WORK …

H

ow did this collaboration with the Latin Loafer come about?

Simon Leigh from the Latin Loafer approached me about doing a mural on the back wall in the restaurant. His inspiration and vision was to establish an area of the restaurant that people could feel surrounded by a piece of art; we achieved this by spanning the artwork over two large walls.

How did the setting and vibe of the establishment affect the way you designed and applied your art?

The effect of this painting was achieved by using real copper pigment paint to accompany other copper accents throughout the establishment. We were drawn to using peacock feathers due to the organic beauty and flow of their nature.

What was the inspiration behind the design?

I’ve used a few different inspirations, one being that of the Art Deco era, coupled with fine dot definition. The painting was applied

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completely freehand, allowing for a flowing effect. I had peacock feathers with me while I painted, to remind me of their natural beauty and to inspire me. Using the medium of copper paint allowed for creative inspiration along with the use of the lighting and ambience of the Latin Loafer itself; I was mostly painting at dusk, so the use of the stunning Hastings River Sunset that the Latin Loafer provides, adding an extra sense of warmth to the room.

Last time we spoke to you, your current theme of works was primarily centred around birdlife. Tell us about some of the other pieces you’ve been working on and how your style has progressed since …

I have been experimenting painting on vintage fabrics and wood panels, with a combination of mediums, using watercolour, oils, pastels and spray paint in one painting. I am enjoying create new textures and layers of colour, giving definition and detail. I also have been more drawn to bigger pieces of work, allowing more freedom, flow and colour.

I have been finding a lot of creative expression with portraits; the faces I tend to

What are some of the paint are of strong We were drawn features with the eyes other art forms you’re k to using peacoc still being the central passionate about and the feathers due to d flow part of engagement dabble in? an organic beauty within the painting.

I have also been of their nature .”

I have been also getting back into enjoying drawing photography. I have been more, using pen and exploring the love of this art adding colour with ink and medium and taking photos at watercolours; I am finding the music events and festivals. birds I do in this area have more Where can our readers view or room to grow, and I am looking forward purchase your works? to how they progress.

My work can be followed and purchased I think my style has progressed in how through my Facebook page Melinda Casey and I approach art. The mood of the pieces are set Instagram page MELCASEY_78, and Arthouse with more contemplation, from an emotional Industries, in Murray st, Port Macquarie, and of state of expression; I feel more relaxed in how course at the Latin Loafer. If you are interested I wish to express myself using art, and I am in custom orders, please don’t hesitate to enjoying what I learn about myself through art contact me. expression.

I have an exhibition coming up called One I would love bigger art pieces and love the Line with the talented Juan Cosgayon, early idea of doing more murals. I hope art becomes November at the Sunset Gallery; date and more then something you hang on your wall times to be confirmed. and becomes part of the environment that we Thanks Mel. work and live in.

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LATIN LOAFER

T H E C O N C E P T B E H I N D T H E N E W L AT I N L OA F E R I N P O R T M A C Q U A R I E I S A F U S I O N O F L AT I N A M E R I C A N A N D S PA N I S H F O O D, W I N E A N D C O C K TA I L S .

Nick Diaz and Simon Leigh are excited to see their ideas materialise to create this boutique tapas bar and restaurant.

With a perfect location overlooking the sunsets of the Hastings River, Latin Loafer has a unique atmosphere incorporating art, music, wine and great food. Nick has a strong hospitality background and extensive wine knowledge and has been able to bring some of his own influences to the menu and overall concept of Latin Loafer.

Specialising in Spanish and South American wines, Nick finds that the wines from these regions complement the tapas style of food. Starting off with a basic list and good

range, Latin Loafer will be showcasing the more renowned wines such as Carménère from Chile, a French grape varietal that was believed to have been completely wiped out for hundreds of years, until it was rediscovered in Chile and still is one of their largest grown grapes. Other wines include Tempranillo from Spain, and a Torrontes which is only grown in Argentina, a nice floral and aromatic white wine.

“There are so many unknown grape varietals that we would like to bring to the region, which will be a point of difference for us, for people to experience wines they wouldn’t normally get to try.”

The wine is just one of the reasons that

Latin Loafer is appealing to so many in Port Macquarie. The menu features tapas that are as authentic to the South American cuisine as possible, and there was a lot of thought put into having a good selection of vegetarian dishes on offer. Simple yet full of flavour, the tapas cuisine is perfect for sharing with a group of friends.

The grilled mushrooms are a big hit, along with the Peruvian spiced potatoes, Kingfish ceviche, grilled octopus, empanadas and you’ll love the Tequila, lime and tabasco granita oysters paired with a glass of Verdejo.

Often catering to large groups, Nick says, “The best way to get the most out of your evening with us is to let our staff take control

of the ordering. With such a variety on offer, we put a lot of thought into our service, so that customers can enjoy the food and wine and socialise with friends.”

Another aspect of Latin Loafer is the support for local artists, bringing local flavour and creativity into the outlet. The combination of Latin influence, unique art and vintage touches all add to the vibe of the experience.

WHAT’S ON: • Sunday Live Music from 3pm • Tuesday 28th July: An Evening with Port Mac Guitars • Tuesdays JAZZ Night from 7pm (starting mid July).

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4th of July

Kid Kenobi Kid Kenobi is a big name on the DJ scene and has a number of major collaborations and accolades to his name.

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same time it’s about the party and about muhere did you sic that rocks dance floors. Most of the music grow up, and we do is bass heavy also, be it deep house, what were your trap, breaks, or future bass. interests as a When laying down a track, where do you kid? get your inspiration from?

I grew up all It’s quite varied, really. It can range from over Sydney before settling on the Lower finding a cool synth sound, writing a melody North Shore, where I attended the infamous and then building a track around that, it Mosman High (incidentally, home to other could be a sample I’ve found, it could be artists also such as Flume and Bliss & Eso). hearing another tune and thinking, I have always been into music, so “I wanna do something like that was a major thing for that”, or sometimes it could me. I was also into art and be an idea that just comes drew fanatically as a kid.

Initially it was to mind that I try my best Take us back to set up as a to get down. where it all began n ow y ‘home’ for m t What kind of vibe for you musically. en w en music. It th l be la a e can we expect at the What was it about m co on to be r he ot ed us 4th July party in Port DJing that got you ho that Macquarie? thinking, “That’s artists also.”

I’d describe my sound what I want to do”? as “bass house and broken To be honest, I never beats”, but overall it’s just feel actually thought that ha ha. good party vibes!

It was quite organic. It came from Favourite track at the moment? a love of music, buying music, then Badman (Torro Torro Remix) - Autoerotique being offered the opportunity to play and Max Styler. that music for people. Eventually that love Perfect blend of party and bass in house became a full-time career, and so I went with music! it! My first gigs were some parties we put on Most outrageous thing to happen at a ourselves, mainly for mates, but also so we gig? could afford to buy more beer.

A chick once crawled under the DJ booth Since then you’ve had a progression of and started unzipping my pants in order to hits and performed at some amazing say “thanks for the music” (I think), which places. What’s been your highlight? was quite full on! Not my style really, so Too many highlights to mention. But politely asked her to leave! Ha ha. definitely getting to tour internationally is Where can our readers listen and fola highlight. Such an amazing way to travel. low your latest work?

But all in all, being able to support my family All here! through what I love has and always will be soundcloud.com/kidkenobi my greatest achievement. www.facebook.com/kidkenobiofficial Tell us about your label, “Klub Kids”…

What’s in the pipeline for the future?

Initially it was set up as a “home” for my More Kid Kenobi music plus a secret side own music. It then went on to become a project I’ve been trying to finish for the last label that housed other artists also. It’s main two years! Ha ha. Excited! ethos is to be forward thinking, but at the

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Kate Monroe Dubbed the First Lady of House, Kate is one of Australia’s prominent female DJs, ruling dance floors here and overseas for more than a decade. She is known for her unique style and knack for drawing a crowd, no matter where she is playing.

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ot because she’s a female DJ or another blonde chick DJ - but because she’s a hot DJ. She is Kate Monroe, and she rocks the house with her sassy, sultry, spanking, driving

Ministry Of Sound, Harbour Party, and Field Day - not to mention offshore gigs in Hong Kong, Singapore, Thailand, Kuala Lumpur, and the US, including a set at the legendary Winter Party in Miami.

Kate’s current residencies include Cruise Bar, house beats.

The Beresford Hotel Upstairs, Greenpark, Recently being signed as an The Balmain, and The Swanson, endorsed artist for Native where she programmes all Instruments digital controlthe music content and DJ ler, the Traktor S4, has selection. , I love my music Kate’s amazing musical She has been a contrible and I love peop knowledge and smooth utor to the ARIA Dance the - the strangers on on mixing skills reaching Chart for nearly 15 years, ay dance floors I pl ” new levels. On the verge helping inform the ears ld . around the wor of launching her newest of the Australian public project SOUND VISION by to the newest sounds from Kate Monroe, is a boutique around the globe. Her musimusic service that provides cal knowledge is staggering. consultation on music within a Kate has released three full venue to reinforce and optimise the length CD mixes on her own Mat atmosphere, reinforce the brand and drive Recordings label, Mat Black, Mat White and beverage or food sales.

Mat Clear, all of which featured the very best Kate says, “I love my music, and I love selections of current house. people - the strangers on the dance floors I play on around the world. Communication is an the plug! intrinsic part of what I do”.

Kate has played at every major club in AusCatch Kid Kenobi & Kate Monroe at tralia - Home, Ivy, Tank, Soho, Cargo, Family, the 4th July Party at the Beach House with MC Sureshock and GI Jode.

Platinum, you name it - gathering a devoted Free entry cocktail on arrival. fan base on the way. Her residency at Sublime

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(Home Nightclub) helped earn the club “Best Club in Australia” at the National Dance Music Awards four years running.

Kate Monroe’s name has been synonymous with big parties - Mardi Gras, Sleaze Ball,

Presale tickets $25 ($35 on the door); purchase at The Beach House or online www.ourhero.org.au/july4 18+ Don’t miss out!

s o c i a l s c e n e

Photo credit - NashysPix View all Viking Ball images in the “Rugby

with Kate Wood-Foye from Union” Gallery of www.nashyspix.com Rydges Port Macquarie.

Below. Dan Williams and Hannah Stortenbeker at the Vikings Ball

Above. Alex and Jessica Cassegrain, Lauren Ferris and Phil Cassegrain at the Vikings Ball.

Right. Kate Wood Foye, Rachelle Dufty and Natalie Dick at the Rydges High Tea.

Above. Steve and Jo Cherry at the Vikings 20 year celebrations at Rydges.

W H Y I S I T W H E N YO U H AV E S O M E T H I N G S E R I O U S LY U RG E N T T O D O A N D H AV E A S U P E R B R A I N F R E E Z I N G LY T I G H T D E A D L I N E T H AT YO U S U D D E N LY G E T A N I N SA N E B U R S T O F E N E RGY T O C O M P L E T E E V E RY O T H E R U N N E C E S SA RY AC T I V I T Y I N T H E K N OW N U N I V E R S E , E XC LU D I N G T H E O N E T H I N G T H AT I S AC T UA L LY E S S E N T I A L?

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find myself reduced to manically sorting paperclips and colour coding highlighters and other mundane ridiculousness ...

HIGHLY ANNOYING. I am truly trying to remove my crown as Queen of Procrastination at the moment, but finding myself seriously distracted by everything under the sun and the amount of sheer fabulousness about to arrive on the July calendar in Port Macquarie.

It’s no secret that I love a good event and little bit of inspiration ... this July Port Macquarie is going to be swamped with fabulous human beings from all over the country, with some of the special guests also jetting in direct from Russia and the States for the Luminosity Youth Summit 2015. Celebs and entrepreneurial legends, journalists, radios personalities, United Nation leaders, Olympic athletes, filmmakers, doctors and health professionals, international performance artists, social media gurus, arctic adventures and criminology experts will all converge on the Glasshouse, spilling the beans on their secrets to success - challenging people to live a HUGE life full of health, positive relationships, leadership and success. The lucky recipients of the inspiration will be 250 young people from our region and beyond.

The Glasshouse will literally be an incubator of fabulous ideas, sending out these lucky young guns with a burst of renewed enthusiasm for their future and the role in the world. Working with the Luminosity team in preparation for the event and speaking with each of our presenters really

reminds that there is no limit to your potential and that these seemingly extraordinary human beings are still actually humans of the glass half full school of thought ... they all share a unique ability to put themselves out there, back themselves and take calculated risks to achieve success. All too fabulous for words, really!

Another fabulous human being is Irene Misfud of Camp Quality ... This local pocket rocket has a huge heart (and an equally fabulous wardrobe!) and simply can’t help but share the love with those around her. Irene was a delightful addition to the High Tea on the Hastings event team and joined the lovely Natalie Junge to host the 6th annual fundraiser in Rachel Flakus’ name for Camp Quality at Rydges Port Macquarie, with all funds raised staying locally. Super congrats to the beautiful Camp Quality team, including Danni, Jade, Maddie, Sam and Clancy, Pam Madden for the lovingly hand make cupcakes given to every guest, and to Amanda, Walter, Louise, Tina and the rest of the events crew at Rydges. Thanks to our amazing sponsors, Carole of Le Dãin Designs for the gorgeous jewels, Cassegrain for the bubbly, Port News, Kerry from World Par Tea, Australian Advanced Fencing, Tim and Judy of Hastings Coop Dept store for the fashion, Jo and Shannon of Mirror Mirror for Hair and Nails, Shondelle from Serenity Hair and Beauty for the make up/ makeover for our camp quality mum. Thanks also to the lovely Sharon Rathbone for auctioning off our chef for a private lunch for eight lucky ladies,

Matt Jorgensen from Pose it Photo Booths, Meredy from Glasshouse Flowers, Nikki Rudge and Lady and the Tramp for the live tunes ... 303 ladies and three brave men! Yikes! Thank you to everyone for helping us celebrate and support this wonderful cause.

An intimate farewell bash was held for Paul Geddes, the former CEO of Ramsay Health Port Macquarie and lovely wife Michelle at Zebu recently, with 25 guests including Kishori and Caz Sanghi, Baerin and Joey Houghton, Sarah and Leigh Dahlenbrug, David and Julianne Weatherely, Jan Snow, Bec and Andrew Eakin, Laura and Justin Game, Kate Vandros, Aiveen Bannan to name just a few of the gang joining in for a last supper before the couple jet off over the border to take up residence of two Ramsay Health facilities in Melbourne. Port will be the poorer for their departure south, with Paul’s wicked sense of humour and dry wit being a hit at many local events and outings. Together with his three beautiful ladies, including daughters Emily and Erin, they will brave their first Melbourne winter.

Congrats Paul, on the new role, and we will see you back in sunny Port Macquarie soon for the annual injection of sunshine!

The glamour stakes were high at the recent Vikings Rugby Union 20 Year Celebration Ball at Rydges. Organisers Mark Hill and Jennifer Taylor rallied the troops for a 180 strong celebration of the club’s rich history. The ladies looked stunning in floor length gowns, and the gents were dapper

indeed in their dinner suits, with guests including David Barnes, Linda and Teale Bryant, Michelle and Dean Lawler, Jo and Steve Cherry, Darren Hill, Phil Cassegrain and Lauren Ferris, Alex and Jessica Cassegrain, Hannah Stortenbeker and Dan Williams, Chris and Dee Trutwein, Caitlin McCormack, Mick Aldridge, Clive and Dane Rathbone, Al Tonkin and Chris Dolden to name but a few of the revellers. Happy snaps were done

by Darrel Nash of NashysPix, with the full gamut of glam photos on his website. Celebrations included announcement of the team of the decade and the playing of the Pillage footage. Congrats and cheers to another 20 years of Valhalla for the Vikings.

Foodies will rejoice with the announcement of Matt Moran as the Tastings on Hastings guest chef, with a fabulous lead up of food focused events from now until the beginning of the main event in November. Grant Burge, James Squires, Debortoli and local brewers will all get in on the degustation action for a marathon winter of deliciousness at various venues across the town, making the chilly months a bit more bearable! It seems our pretty little part of the world is not such a secret anymore, with famous faces jetting in and out to experience what we get to enjoy everyday ... a little slice of paradise! Life on the coast is tough, but someone’s got do it ... I just need to stay focused long enough to enjoy it! ‘til next month, Kate.

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dc

BELLAMY KANSAS CITY BLUES GOSPEL & SOUL LEGEND

Growing up in a contagiously musical household with the likes of half brother, the late Curtis Mayfield, collaborating with high calibre R&B artists such as Betty Everett, Donny Hathaway, Gene “Duke of Earl” Chandler, Brook Benton, DC Bellamy has made his mark as a soul man, stepping out and touring Australia with his Aussie pals and fellow musicians, Stormcellar …

T

ell us about growing up different forms I played. I played Jazz, I played in a profoundly musical Country, I played Blues, Rhythm and Blues and even household … tried to play a little Folk music now and then.

At a young age my You’re touring Australia with a stop off here in parents played music on Port Macquarie; what can we expect to see at what they called a hifi back your show? then, and the The show is full of energy and type of music they played ranged excitement, full of laughter and all the way from Blues to enjoyment, and filled with Opera. That meant my moments of grandeur in the LL OF ENunderstanding of music meaning. The audience will TH E SH OW IS FU M EN T, TE ERGY AN D EXCI D ENwas well rounded. get a chance to become a HT ER AN FU LL OF LAUG LL ED W IT H Take us to the roots part of DC Bellamy and FI JOYM EN T AN D AN DEUR IN GR OF of your musical style; Stormcellar, literally a part M OM EN TS . TH E AU DI EN CE NG NI EA M E how would you TH of the show.

AN CE TO BE W IL L GE T A CH DC BE LL AM Y describe it?

You’ll see some of the OF RT CO M E A PA LLL AR , LI TE RA CE My musical style is best performances that I M OR ST D AN E SH OW. ” rooted in Gospel and can think that you would LY A PA RT OF TH progressed into Rhythm ever see between two acts and Blues, and of course, with different origins, different the two combine together and nationalities, all combined to there’s no way you can get around make one great show and one exciting playing it without having some Blues influence, evening. which takes me back to my childhood, where Who are you brining along with you on this Jimmy Reed was played in the house and that was tour? the only Blues artists that my parents listened to.

I’m playing with a group I met in Kansas called But growing up and playing guitar, I ventured Stormcellar; turns out they’re Sydney boys. into almost every aspect of music as far as the All time favourite song?

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Oh no, you can’t ask me that! Who has one?

Biggest inspiration in your life and why ...

The biggest inspiration would be my brother, Curtis Mayfield. Why? Because of his influence on me at such a young age, his caring for me, his personal caring touch for me as I began to grow up and his concern for my entering the business and the things he thought I should be aware of.

Where can our readers follow your journey and catch your music?

Well, I am on Facebook, so you can just search for D.C Bellamy, but Mike from Stormcellar is always blogging things and you can see a lot of pics at facebook.com/stormcellarband or on their website at www.stormcellar.com.au Words of wisdom?

In matters of the heart, you can’t make plans.

the plug!

Catch DC Bellamy at Port Macquarie Panthers.

Pier One @ Panthers Thursday, 3 July Doors 7:30pm | Show 8pm Tickets: Pre-Sale $35* | Door $40* ON SALE NOW (02) 6580 2300

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Wedding of the Month

CASEY & KODI BAIRD

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here and when did you two first meet? Kodi and I first met in 2009.

We met through a mutual friend, then

things just went from there.

We got engaged in September 2014. We were living in Brisbane at the time. We went out for dinner in South Bank; Kodi popped the question by the water looking over the city. It was perfect.

My engagement ring - I never showed what I liked; it’s quite hard to explain, but it’s white gold with plenty of diamonds ha ha! I couldn’t have picked anything better myself.

The overall theme for the wedding?

I would describe my theme as Classic Vintage.

Describe the timeline of your wedding day.

I got ready at my mum’s. I started the day with all my bridesmaids and my mum. Nicole from Seiiki Hair and Kate from Blush for makeup came to us, so this made the day run smoothly, and it was very relaxing being at home. We got married at 3pm, then went for photos at Roto House and also along the breakwall. We joined our guests back at our reception at 6pm. Our day was perfect couldn’t have asked for a better day.

Location for the ceremony?

It rained on our wedding day; we were meant to get married at Windmill Hill. We had a back up plan for Rydges, where our reception was, so we end up getting married there too. Worked out perfectly - even better for guests - as they could just go down to Zebu while we were getting photos done.

Describe the reception ...

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Our reception was held at Rydges. We had Amanda looking after us the whole time we were planning our wedding; she was fantastic to work with and made our reception look beautiful, along with Wedding Perfection.

Who were your bridesmaids and groomsmen?

We had four bridesmaids and four groomsmen: - my sister, Nicole Douglas; Kodi’s sister-in-law, Kristie Baird; and also two great friends, Emily Lewis and Emma Guild. Kodi had two of his brothers, Brock Baird, Rikki Baird and also two friends, Micheal O’Brien and Josh Hetherington.

What was on the menu?

Canapés on arrival, followed by entrees and mains. Mains were an alternate drop between chicken and steak. All guests enjoyed the food; it was fantastic.

How far in advance did you start planning the wedding?

I started planning fairly well straightaway. The reception, photographer, ceremony and celebrant and got the main things booked, as things book quickly.

Did you find it easy to source things locally?

Yes, I did. I went to Rydges wedding expo, where I got some great ideas. I used Matthew J Photography, Wauchope Colonial Florist, Red Shed Hire for ceremony decorations, Wedding Perfection for the reception.

Everyone I went through was reliable and very helpful, and I couldn’t recommend them enough.

What was your favourite part of the day?

I don’t have one - I loved every second of it and seeing it all come together at the end. If I had to pick one, it would be marrying Kodi.

Thanks Casey.

t My engagemen r ve ring - I ne ed ; it’s showed what I lik n, ai pl ex to rd quite ha ld with go te hi w s it’ t bu ds ha plenty of diamon pi cked ve ha ’t dn ul co ha! I myself.” anything better

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SUNDOWNER TIONA WEDDINGS

OPEN DAY

Sundowner Tiona’s unique lake and beachfront location, breathtaking views and impeccable service leave our couples and their guests with an unforgettable experience on their special day.

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e are fortunate to have a multitude of options for ceremony locations. Imagine exchanging your vows on a grassy expanse under the palm trees just steps from the shore of the picturesque Wallis Lake. This location is perfect for ceremony, pre-drinks and canapés, wedding photos and simply somewhere to relax and enjoy the amazing view. Sunsets are definitely a specialty!

The reception centre is a classic style, architecturally designed with brilliant natural light and unobstructed water frontage, a simple space yet perfect for you to put your signature touch on the very usable open plan.

Our venue has a full commercial kitchen that can cater easily up to 250 guests cocktail style or 150 seated comfortably. The outdoor waterfront lawn area can host up to 500 people with the correct styles of marquees and additional facilities.

Our Wedding Packages are simple, affordable and full of potential.

The packages offer the idyllic scenarios of either taking advantage of the freedom to implement your own signature to your wedding, or to simply leave it to our team of service

providers to do what they do best.

What makes us stand out?

Our venue offers total privacy for our couples and their guests; the location simply cannot be beaten. The venue is dedicated to weddings, and thus our couples can be assured exclusivity.

Enjoy having the freedom of bringing your own special touch to your ceremony and reception décor.

We provide the “white canvas” within our packages, which allows couples the freedom in bringing the creativity with your own décor or providing your own stylist.

Sundowner Tiona Wedding Menus To ensure the decadence of our menus are clearly highlighted, we believe it’s best the bride and groom liaise directly with our amazing chefs in introducing the menus. Any special requests, dietary requirements or additions can also be discussed directly.

Sundowner Tiona Bar Services Professional advice and competitive packages are available for our clients.

One of our unique services is that we offer a BYO facility at Sundowner Tiona, thus ensuring much wider options when it comes to affordability and your preferences on styles and

brands.

Accommodation The best incentive for staying at Sundowner Tiona is that the accommodations are a simple walk from the reception venue. Online discounts are available for wedding guests. We have a simple code we will provide for couples to slip into their invitations, or save the date.

What can brides expect at the Open Day on Sunday 13th September?

A fantastic day of wedding planning is on offer at our Wedding Fair. Guests are invited to indulge in samples provided by our magnificent catering team and meet with local wedding experts, including photographers, celebrants, makeup artists, DJs and musicians and more. This allows couples to arrange their whole wedding in one location and find inspiration to create their ideal dream wedding at Sundowner Tiona.

Can you tell us about the catering options that are available?

Matt from XS Foods supplies both canapé cocktail and sit down menus to Tiona Sundowner Weddings as part of their Prestige and Grande Wedding Packages they have on offer.

Where do you source all your ingredients from?

With over 65 years’ combined industry experience, we are passionate about delicious, fresh and beautifully presented food. We source local produce and prepare food on-site or in our own commercial kitchen.

So how did XS Catering and Sundowner Tiona come together?

Sundowner Tiona’s Director Simon Luke says, “We worked extremely hard to secure XS as our exclusive caterer and were so delighted when the team decided to represent our weddings.

“I have had the benefit of working alongside XS for many years through a range of other events that have ranged from food and music festivals, corporate events and boutique dinner parties.

“I’ve watched XS handle numbers from 20 to 2,000, and they have always showcased their ability to be able to adapt so well to the clients’ specific requirements. These unique attributes have made for the icing on the cake for such a beautiful venue as Sundowner Tiona and the Green Cathedral.”

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CCA

VILLAGES THE PERFECT PLACES TO CELEBRATE LIFE. WE CATCH UP WITH TINA MADDEN AND TAKE A FRESH LOOK INTO THE TWO VILLAGES - ST AGNES AND LOURDES.

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i Tina. You are the Village Manager at Catholic Care of the Aged Independent Living. Tell us about your role and your experience within the industry ...

I started with Catholic Care of the Aged in 2001 and loved being an AIN at Lourdes Nursing Home. I soon found I wanted another challenge and applied for the Village Manager’s role in 2003, and a few years later added the sales role to my job description.

I find what I truly love doing is working with the residents on so many different levels, which is deeply rewarding. I love travelling the journey from the beginning of designing a unit to the new resident moving in.

My role is varied, between designing, renovating, selling and overseeing the day to day management of St Agnes and Lourdes Villages. I find it enjoyable and rewarding to be able to interact with residents on a daily basis.

Can you tell our readers what makes up Catholic Care of the Aged?

CCA is a very person centred organisation, and we strive to make a difference to all residents in our care, whether it is at one of our Self Care villages or in a Residential Aged Care Facility such as Maryknoll, Mt Carmel, St Agnes Hostel or Emmaus Nursing home.

We are driven by our Vision and Mission and the core values of COMMITMENT, COMPASSION, DIGNITY, RESPECT, EXCELLENCE. This philosophy is what we are committed to

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accomplish throughout the organisation.

CCA is just one part of the vast community that is St Agnes Parish.

How many independent living villages come under the CCA banner, and what are the differences between them?

We design each Between the two unit with the villages (St Agnes and ind - no individuals in m e; Lourdes) we have 207 m sa e th is one unit ue to units and a total of iq un ry ve e they ar 253 residents whom the person .” living in their new we take care of. St homes. The judges were Agnes Village has a total very complimentary on the of 140 units, with 12 more design of the units and the currently in the building space around each of the units. stage. Lourdes Village is smaller, The building was done by Lianda with 67 units on this site. Both villages Constructions, who worked very closely have the access to ongoing care within with me on the project. We learn from every CCA. build and renovation we do and improve from What can our readers expect when they the feedback that residents give. Our new come to inspect one of your homes?

Stage 9 villas at St Agnes village reflect further A person centred approach and maximum improvements. of consultation with prospective residents. We What options are available for those who design each unit with the individuals in mind are interested in buying a home in one of no one unit is the same; they are very unique the CCA villages? to the person. We renovate our units to suit A customised unit renovated to their the needs of the new residents and value their input during the construction/renovation stage. specifications. We have many stages and different floor plans, and I encourage residents In 2014 you were nominated as a finalist to discuss their needs and desires. There’s in the 2014 Master Builder Association nothing more rewarding than visiting new Excellence awards. What did that feel like residents and finding their new home is perfect and on what homes were you judged? for them.

A very big honour, and I felt very happy with Why do your residents have peace of mind what we have achieved for all the residents

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when thinking about the future?

Our residents enjoy their current lifestyle, knowing they’re safe and secure living in excellent accommodation. Residents also know that in the future they might need to move to a higher care accommodation in a Hostel or Nursing Home. These are normally very difficult to get into, but not for our residents; they find the idea of future access very comforting.

For our readers who are interested for either themselves or their families finding out more information about CCA Villages, how can they contact you and what do you recommend?

Your readers can contact me on 6584 3515 or 0407 843 515. We have a very informative website stagnesvillages.com.au where you can see what is available for sale and all we have to offer.

The readers can also make an appointment with me out at the village management office, which is located in St Agnes village.

Thanks Tina.

with Susie Boswell.

focus_Travel

And then he kiSSED ME! And Then He Kissed Me! is a unique Rock 'n' Roll show starring the defining American female vocal group of the sixties - the Crystals.

Their Wall of Sound recordings, produced by the legendary Phil Spector, include Then He Kissed Me, Da Do Ron Ron, He’s a Rebel, He’s Sure the Boy I Love and many more. Three Crystals’ songs are included in the Rolling Stone Magazine list of the 500 greatest songs of all time. The Crystals are headed up by Dee Dee Kenniebrew, who was in the original line up of the Crystals.

Diamond Dave Somerville is the voice of the Canadian vocal group the Diamonds, which had sixteen chart records on Billboard in the USA. These chart toppers included Little Darlin,

Why Do Fools Fall in Love, Silhouettes, The Stroll and many more.

The special Australian guest on the And Then He Kissed Me! tour is the acclaimed Ray Burgess. With a string of hit records and television appearances to his name, it was Ray Burgess who toured with Michael Jackson, Stevie Wonder and Gene Pitney. Ray Burgess was frequently a television guest on Graham Kennedy’s In Melbourne Tonight, Brian Henderson’s Bandstand, Midday with Mike Walsh, the Don Lane Show and Young Talent Time, as well as performances with Paul Hogan and Bert Newton.

In response to many requests, the Allstars will perform on the And Then He Kissed Me! tour.

nds’ The diamo ville r dave some

THE CRYSTALS

ES ’ SILHOUETT LITTLE DARLIN VE LO IN LL FA S WHY DO FOOL THE STROLL

HE’S A REBEL THEN HE KISSED ME DA DO RON RON HE’S SURE THE BOY I LOVE

GLASSHOUSE PORT MACQUARIE

THURSDAY 30 JULY at 7.30pm TICKETS ON SALE NOW! Bookings: 6581 8888 www.glasshouse.org.au www.thecrystals.com.au

T R AV E L D E S T I N AT I O N :

A

C O W R A J A PA N E S E G A R D E N S

remarkable number of travellers admit to particular fondness for a single country, visiting it over and over, neglecting other destinations.

Don Kibbler’s flown from Australia to Japan 93 times, and he’s not an airline pilot. A successful builder for 20 years, turned newsagent and hotelier, the trips sent him nearly broke, thanks to a building project of a different kind: Cowra’s Japanese Gardens. Now the Gardens, and the town’s associated Japanese attractions, constitute a year-round tourist drawcard to this Lachlan Valley enclave of just 10,000 that’s worthy of a population ten times its size. Kibbler, born in Cowra, turns 80 next year. Asked if he’s spent his entire life in the town he quips: “Not yet!” Barely three when World War II broke out, he was just seven when over a thousand Japanese tried to break out of Cowra’s POW camp in 1944. He’s spent more than half his years dedicated to the Gardens cause, since the germ of the idea to create them struggled into a sprout in the ’70s. It’s said he surrendered five years with no income to make the Gardens happen. He has an OAM for his work, while many others too, from the Australian Government and Japanese corporations to local community leaders, played a part in completing the hands-ofpeace masterpiece, which spent several periods on its knees before coming to fruition.

What an outstanding showpiece it is today, symbolising the landscape of Japan in miniature. Five amazing hectares of a precision-manicured gardens, designed by a Japanese master craftsman, sweep out in a remarkable vista from an elevated site on the edge of town, contrasting sharply with the natural Australian landscape beyond. They flow from an authentic representation of soaring rocky mountain ranges at the peak, winding downhill by flowering shrubs tumbling across the slopes, wandering beside cascading streams and tranquil lakes where ducks glide and koi dart relentlessly. The stunning display’s accessible via 3km of gentle pathways (electric buggies for hire), passing by a bonsai grove and examples of traditional built-form design: tea rooms and an Edo cottage. Talented horticulturists tend the grounds. A fresh light lunch at the

terrific Gardens Cafe, coffee on the terrace (or picnic on the grass), fish feeding, bird spotting, photos in remarkable settings and a tour of its cultural centre’s artefacts and souvenir shop make for a soothing experience occupying the best part of our day.

It’s something of a contrast then when we set out the following morning for the Japanese War Cemetery and Cowra POW Camp site, travelling from the Gardens via an avenue of cherry trees linking the three locations.

In bloom in spring, they’re the highlight of September’s annual Cherry Blossom Festival.

The neat-tended cemetery and adjacent Aussie war graves carry us back in time, a sobering reflection. Nearby, the excellent POW site and numerous installations, with imposing guard tower, are a fascinating audio-visual historical experience, beautifully realised, a genuine worthwhile “reality show”. Ditto an enchanting diorama chronicling the town’s unique past, at the Visitors Centre, one of the best around. Here we found wonderful local wines and produce displays, stimulating us to tour the district, to Canowindra, 15 minutes north, with its heritage-listed main street, art gallery, museum and country-town architectural appeal. The countryside’s some of NSW’s most appealing - hosting vineyards, cellar doors, foodie delights - no wonder it’s the hot-air ballooning “capital”. Annually in April balloons are lit at dusk for night markets, an awesome sight.

Just 300km from Sydney, Cowra’s an ideal short break. Its slogan: Cowra, the Great Escape!

Susie Boswell was a guest of Destination NSW, Cowra Tourism and Cowra Country Gardens Motor Inn. See: www.visitnsw.com greater port macquarie focus. 45

focusinterview.

Sue Bell (right) and Dianne Greenwood (above) are two local artists who recently spent a month in China – an experience that left a lasting impression, and which formed the basis of their joint exhibition, Being in Tuanjiehu, which is on show at the Glasshouse Regional Gallery throughout July...

Being in

T

ell us a bit about yourself - where are you originally from, and what brought you to Port Macquarie?

Sue: I grew up in Sydney, and after school I travelled to the UK and Europe for two years. On returning to Australia, I married and moved to the central west of NSW. A holiday in Port Macquarie resulted in relocating here in 1981.

The beautiful environment was so appealing to us and our young family.

Dianne: I originally come from Sydney and after leaving school and later TAFE, worked in the drawing office at the Lands Dept doing survey drafting. My goal was always travel, and after saving up enough I set sail four years later with another girl. After arriving in London, we worked and travelled extensively for three years. During that time I met my life partner, returning to Australia and later moving north and settling on a bush block near Wauchope.

Describe your artistic background …When did you first realise you had artistic talent and what have you done to nurture this talent over the years?

Sue: At school my focus was definitely on art. Further art education was out of reach, so I continued to paint and gain tuition independently. On returning from the UK, I had tuition with Brian Blanchard from Ashton’s School in Sydney, where I learned the Max Meldrum method of painting still life and enjoyed painting en plein air with another tutor, Greg Turner.

In Port Macquarie I had five solo exhibitions, and at that time I was also exhibiting in

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Sydney galleries. Still making artists' books, Art was alway important to seeking formal art small sculptures and on I training led me to fibre constructions. me, and earlier da was lucky to fin study at TAFE in My work has been tor wonderful men Wauchope and then selected for group whilst living in at Southern Cross exhibitions at the king Sydney and w or University in the ‘90s.

Glasshouse and a near The Rock s.”

This course was a BA Vis shared exhibition with Arts and although it was Sue in 2010. discontinued, it gave me a You recently spent some rich introduction to Australia/ time in Tuanjiehu, China. Tell Asia relations, Philosophy, and Visual us more about this … What led Art. you to travel overseas together, how While studying with SCU, I completed long did you stay in China, and what a supervised independent study in Ashiya, was the highlight of your stay?

Japan, in 1996.The Japanese culture, their Sue: I spent a month in Tuanjiehu, a short reverence of nature and the concept of distance by car from the Forbidden City in “stillness” resonated with me and had a Beijing. This residency was through Red Gate significant effect on my practice. Works Gallery, which I had visited in 2006. were selected for two touring exhibitions Dianne and I had collaborated before, and through NSW and various group shows at the we felt it would be an interesting way to work Glasshouse, Mosman Gallery and S.H. Irvin together again.

Gallery, Sydney.

Beijing is a challenging and vibrant city, Dianne: Art was always important to and I shrivelled from the noise and pollution, me, and earlier on I was lucky to find a retreating indoors to make paper bowls. It wonderful mentor whilst living in Sydney was the quietness of the White Cloud temple, and working near The Rocks. The renowned dedicated to LaoTzu, who wrote the Tao Te artist Desiderius Orban had a studio nearby Ching, and the sounds of the erhu (a stringed where artists gathered, and that time shaped instrument) wafting up to my room which my future outlook and ideas on art and settled my thinking. philosophy.

Seeing museums and galleries was I reintroduced myself to art studies in informative and stimulating. The walls in 1991, completing TAFE courses in Fine Tuanjiehu were awash with numbers and Arts, Ceramics and started Visual Arts letters, paint splashes etc … a plethora of with Southern Cross Uni, which was later unfamiliar visual language. discontinued.

Dianne: Sue and I share interests in Asian Joining up with the Mid North Coast Fibre art and we have travelled before to China Arts Network in 2003, I exhibited annually, and Japan, though not together. Our visit

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to Beijing in 2011 was a special experience; artistically, it allowed us time to focus on the work we set out to achieve, meet other artists and the opportunity to visit the many galleries that are thriving in the new China we see today.

I enjoyed walking around the area in which we lived; the busy street life, the food, strange sights of everyday life were constantly entertaining to me.

Please provide us with a brief rundown on the artwork you will be presenting in your exhibition - what media did you use, and roughly how many pieces will be on display?

Sue: I have produced paintings, collages, rice paper bowls, two artists’ books and a slide show. The space offered at the gallery will determine how many pieces will be shown.

Dianne: The work I am presenting in the exhibition consists of collages, photographs, paintings and sculptures made of rusted roofing iron. I also have a box of 30 small books that I made whilst in Tuanjiehu, which represent each day we spent there - an experience I shall always remember.

Where can readers see more of your work?

Sue: My work in the Glasshouse collection can be seen periodically, and I have a website: susan-bell.com Dianne: My email is digreenwood8@gmail. com Thanks ladies.

Interview by Jo Atkins.

See Being in Tuanjiehu at the Glasshouse Regional Gallery from July 3 to August 2.

focusinterview.

forest • JUSTIN BLACK •

P A R T N E R S H I P S

Justin Black is a Partnerships Coordinator with Forestry Corporation of NSW. Based in the local Coffs Harbour office, Justin’s work includes managing visitor areas, events and Forestry partnerships with community and business groups. Here, Justin shares his favourite forest spots and project news.

TREE TOPS at nsw tourism awards NSW State Forest’s visitor attraction, Old Bottlebutt, a grand and ancient Red Bloodwood (Corymbia gummifera) tree located in Burrawan State Forest, is officially the best new tourism destination in NSW. Old Bottlebutt won the Gold Award for New Tourism Development at the NSW Tourism Awards held in December 2014 at Darling Harbour, Sydney. Old Bottlebutt is the main feature on a beautiful 600 m loop walking track, beginning and ending at the Burrawan picnic area (shelter, tables, car park, toilets).

The walk features remnant rainforest, a viewing deck and an easy-grade track. Old Bottlebutt is unique in its shape, its large flared “butt” having a massive girth of over 16 m.

NSW State Forests was acknowledged with two other Silver awards, for Strickland State Forest (ecotourism) and for “Visit NSW Forests

J

ustin, what’s your favourite State Forest visitor area on the North Coast?

The Sealy Lookout area and the eucalypt and rainforest walks in the reserve behind the lookouts. Korora Lookout definitely has a special place in my heart, with a wonderful view of the ocean and the Solitary Islands north of Coffs Harbour. If you haven't been to Korora Lookout and are staying in Coffs, it’s worth a look. Take a packed lunch it's only a 10 minute walk to the lookout - and enjoy the ambience.

For a less formal recreation experience, my favourite is driving and looking around Chaelundi State Forest behind Dorrigo. There is nothing like the fresh mountain air and endless vistas of forests and hills. You get the feeling of being away from civilisation, as there is a timeless quality to the area. I’ve found broken Chinese pottery on the ground where old gold rush settlements were established, and there is nothing like boiling the billy beside one of the many streams that meander through the forest.

A good day trip is doing the loop drive from Dorrigo to Grafton through Chaelundi, but you will need a 4WD or AWD, as the road can get pretty rugged in places.

What do you enjoy most about your Partnership Coordinator role in Forestry?

The most exciting thing about my current role is helping people connect with and enjoy nature. I love being in the bush - the colours, the wildlife and sounds, not to mention how

- Experience a Forest Playground”, Forestry Corporation’s destination marketing campaign.

To visit Old Bottlebutt: From Wauchope travel south on the Bago Road 10 km, turn left onto Internal Break Road and follow the signs. From Port Macquarie, follow the Pacific Highway south and take the Bago Road exit. It is open 24 hours/day, 7 days/week and is free.

Find out more: www.forestrycorporation.com.au www.facebook.com/forestplayground Twitter: @visitnswforests Instagram: #visitnswforests

amazing Australian trees are. Being able to create and promote the opportunities for others to have these experiences is pretty rewarding.

What exciting things can you reveal as happening in the next 12 months?

I have many things on the go at the present, but there are two standouts over the next 12 months. We are finalising the upgrades to the walking tracks through one of the North Coast’s most accessible subtropical lowland rainforests associated with Sealy Lookout in Orara East State Forest. This forest is one of my favourite places around Coffs Harbour, and I can't wait to see more people enjoying the area.

The other standout is the World Rally Championship in Coffs Harbour and Nambucca.

Preparation is well underway for the event being held from September 10th - 13th. We have a major role in the event, getting State Forest roads ready for racing. If you haven't been to this event, think about coming this year and checking it out. The rally village on Sunday 13/9 in Wedding Bells State Forest is a real buzz and it’s a great way to see the racing up close. If you do come along, drop in and catch up with us in the “#visitnswforests” marquee. We’d love to see you.

For more information on State Forests of the Coffs Coast: www.forestrycorporation.com.au/visit www.facebook.com/forestplayground Twitter: @visitnswforests Instagram: #visitnswforests greater port macquarie focus.

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SPROUTS ART FOR KIDS

ERTH's dinosaur zoo Octonauts Live!

Operation reef shield Monday 29 June 2015, 10:30am & 1:30pm Captain Barnacles and his trusty crew join forces with a host of colourful Australian reef dwellers on a mission to save the Great Barrier Reef! When the Octonauts deploy a new undersea medical station designed to keep the reef clean and healthy, they discover a problem that threatens the reef dwellers and their home. An outbreak of spiky and very hungry Crown of Thorns Starfish are on their way to eat the reef! It will take all the Octonauts, their Gups, and a rag-tag crew of sea creatures to ward off the advancing starfish and save the Great Barrier Reef!

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Friday 3 July 2015, 1pm & 3pm Erth’s widely acclaimed show, Erth’s Dinosaur ZooTM, takes audiences into a new dimension of theatre. Meet awesome prehistoric creatures, from cute baby dinos to some of the largest carnivores and herbivores that have ever walked the planet! Erth’s dinosaurs are unmistakably “alive” and mostly friendly in this fun, educational and unique performance that will delight all audiences from ages five years and up. Get up close and personal with an amazing array of creatures from bygone eras, connecting young audiences to the real science of palaeontology. Learn how to feed and interact with Erth’s dinosaurs in a once in a lifetime interactive experience. Children can watch wide-eyed from a safe distance or dare to get right up close to these prehistoric creatures.

Wednesday 1 July, 11am, Wednesday 8 July, 11am, Saturday, 11 July, 11am.

We LOVE kids at the Glasshouse. While their bodies might still be growing, their imaginations are already gigantic. We are always amazed and inspired by their energy and enthsiasm for all things creative. Bring your kids and come along to one of our Glasshouse Sprouts activities in 2015. Sprouts provides art activities in the Regional Gallery for our Glasshouse "sprouts" - helping them "sprout" their creativity, learn new skills and make new friends! Places are limited, so book early to avoid disappointment. Ages: 4 - 9 years and their parents.

the plug!

For further information on events and bookings, call the Glasshouse on (02) 6581 8888, visit the Glasshouse Box Office at Cnr Clarence & Hay Sts, Port Macquarie, or check at the website: www.glasshouse.org.au

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P L AY E R S T H E AT R E .

Players Theatre is excited to present the comedy, The Government Inspector, which opens on July 10, 2015 for nine performances and finishes on July 26. This comedy makes your average corruption scandal in NSW politics look like a picnic.

Everyone’s on the take, and the trouble is they can’t remember from whom and why. The Mayor is under the pump, and news that the government inspector is coming to town has sent shockwaves through the community. There are complicated schemes which need to be covered up and certain people paid off to keep quiet. Trouble is, the inspector’s arriving incognito. Clearly there’s only one thing to do ... hide! And after that, lie, grovel and blame someone else.

This new adaptation of Gogol’s famous play now boasts a cast of fourteen lovable rogues. Headed by the Mayor (Guenter Bieniasch) and Hlestokov, the would-be inspector (Andrew Cockroft); the cast also features twelve other delightfully “awful” characters. The Mayor’s wife (Barbara Brum) and daughter (Jaimee Lindley), who are more “Desperate Housewives” than “Little Woman”. The Mayor’s cronies: the gun toting, upper class twit of a Judge (John Hincks); the drunkard Postmaster (John Uncle); the nut cracking, ball breaking, matron of the Hospital (Vickii Byram); and the wall flower School Principal (Ron Polson). Then there’s the Dobchinsky sisters, Martha Liliya (Sue Morvan) and Maya Lidiya (Bev Star), spinsters and irrepressible town gossips. The long suffering, long-winded and short of breath servants, Osip (Jeff Pohlmann) and Mishka (Belinda Taylor). And lastly but certainly not forgettably, the inbred, illbred, light fingered constabulary ... Sergeant Svistonov (Jay Corr) and his sidekick constable (Jack Ellich).

Under the direction of Lance Thompson, this production will have everyone laughing as the whole mad scheme begins to unravel before their eyes. Gogol’s classic satirical comedy will be let loose on the Players stage from July 10 to July 26. Book at the Glasshouse or online at playerstheatre.org or at the Players theatre one hour before each performance.

LIFE IS SHORT LICK THE BOWL. Better still, head to Miss Nellie’s for a homemade treat and see why this hip, hinterland café is one of the most popular treasures of the Hastings!

L O N G P O I N T V I N E YA R D .

Winter has arrived and now is the perfect time to rediscover Long Point Vineyard and Art Gallery. A picturesque drive 20 minutes’ south of Port Macquarie, Long Point is perfect for both wine connoisseurs and casual visitors alike.

Visit the cellar door and taste their premium wines and liqueurs. The famous “Agent Orange” is a must to try, and the “Jolly Nose Tawny” proves extremely satisfying on a cold winter’s night. Their signature red wine, “Duet”, is fast selling out and is an ideal match for slow cooked winter warmers.

The art gallery showcases a range of talented local artists, with exhibitions changing bi-monthly. Afterwards, wander amongst the sculptures, or relax on the new deck with a glass of wine while taking in the tranquil surrounds.

Come and visit Long Point Vineyard with the whole family these holidays! While the adults taste boutique wines and liqueurs, the kids will love roaming amongst the outdoor sculptures and exploring the grounds. There is a new deck and BBQ facilities for those who wish to stay for lunch.

We look forward to seeing you.

Nestled in the village of Kendall, where the beaches meet the lush scenic valleys of the Camden Haven, Miss Nellie’s Café is a modern-yet-classic haven for all. Defying the country café trend, the décor and vibe is modern with a retro twist, and guests are greeted with a friendly smile and welcoming atmosphere.

Enjoy a relaxing morning coffee with a book on the verandah, treat yourself to a homemade cake or Devonshire Tea with Miss Nellie’s jam, or bring family and friends to indulge in the all-day lunch menu. For those wishing to spoil themselves with a little decadence, Miss Nellie also offers a delectable High Tea service (bookings essential).

Make the most of the fine weather and dine alfresco-style in the recently built outdoor garden area - a great way to also taste the NEW Breakfast Menu (served weekends 9am -11am). All meals are freshly prepared using the best of the Hastings local produce, including a generous Gluten-Free menu, while Miss Nellie herself bakes every sweet treat on the menu!

Just four minutes’ drive from the Kew turnoff on the Pacific Highway, Miss Nellie’s truly offers a taste of home!

While you’re there, why not browse the shelves and take home some local goodies and gourmet gifts.

Miss Nellie’s is open six days a week, from 9am - 4pm.

CLOSED WEDNESDAY. BYO, EFTPOS, groups welcome, lunch bookings recommended.

Child and pet friendly!

Ph: 6559 0085 or email info@missnellies.com.au

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T H E R AT PA C K .

BRAD’S DRIVING SCHOOL. Brad Cameron has been a driving instructor in the Port Macquarie/Hastings area since 2013, originally being trained by the NRMA Driving School. With a great rapport with the young drivers of the community, Brad wanted to continue his own business as a driving instructor, which is now known as Brad’s Driving School. Through Brad’s experience with the NRMA Driving School, he has gained the best professional training available in NSW, and he is fully accredited by the RTA. Brad’s driving lessons are just $40 per hour, which is up to 50% less than other driving schools! Brad’s calm and patient manner ensures positive feedback from his pupils (and their parents). What Brad wishes to deliver is the cheapest, most affordable and professional driving lessons in the Hastings.

Driving lessons help to make things easier for parents, and Brad excels in going the “extra mile” to make driving a hassle free, enjoyable experience and to help his students achieve the big step of gaining their driver’s licence.

“Brad was recommended to me for driving lessons, and he has boosted my confidence and made me more relaxed. He can explain things without being complicated, and he also teaches you lots of things in one lesson. His skills and technique have really made a huge difference on my driving ability. I recommend Brad to any learner out there! After only three lessons, I passed my Ps test first go.” Emily T.

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greater port macquarie focus.

WHISPER QUIET L U X U RY C R U I S I N G .

Port Macquarie Duffy Electric Boat Rentals are whisper quiet and friendly to the environment. 11The electric boats are the ideal way to explore one of Australia’s most diverse waterways without leaving an impact. Hire one of our boats and see for yourself just how relaxing and peaceful the river can be!

Our boats are self-drive and don’t require a licence. In fact, most people say these are the easiest self-drive boats to manoeuvre. We will provide you with a 10-15 minute safety and operational briefing before you confidently take the helm and head off for a fun filled, relaxing river adventure.

You can cruise the beautiful Hastings River in our 21 ft Zero emission, whisper quiet luxury electric boat that seats 10 people in total comfort.

Our rates are very economical, starting at $65 for an hour cruise up to all day hire of five hours for $300. If you would like a Skipper, this is easy to arrange for an additional fee.

Pensioners with a Seniors card will receive $10 off the hire price.

We are located at the Port Macquarie at 18 Park Street, or you can contact us by phoning 0490 066 259 to make a booking.

Direct from Las Vegas and following a sold out tour of the US and the UK, “The Rat Pack” will be making their way to Australia in June 2015. “Frank” (David deCosta), “Dean” (Johnny Edwards) and “Sammy” (Nicholas Brooks) are back in town and will be lighting up stages across the country as they bring back the grand old days of those classic crooner hits that we all know and love.

Johnny Edwards brings the magic and charm of Dean Martin back to the stage. With that chiselled smile, charming ways and funny lines, Dean Martin is remembered as the King of Cool and America’s favourite leading man of the ‘50s. Expect to hear some of his great songs, including Volare, Everybody Loves Somebody and That’s Amore.

David deCosta encapsulates the enigmatic Frank Sinatra. As the all-American iconic performer, Frank Sinatra, David brings to life some of the biggest songs ever recorded and forever linked to the memory of Frankie - including My Way, New York New York, Come Fly With Me and so many more.

Nicholas Brooks is the suave Sammy Davis Jr. Fondly remembered for his humour and impressions, Sammy Davis Jr was first and foremost a dancer and performer and had a long and envious career in clubs and theatres in Vegas and New York. Expect to hear some of Sammy’s big hits, including Mr Candy Man, That Old Black Magic and Mr Bojangles.

Together they come together on stage as The Rat Pack.

Delivering the timeless songs that we all love and sharing some funny stories and gags, this is one show that should not be missed.

Don’t miss The Rat Pack when they come to Port Macquarie.

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SEA SQUIRTS • K I D S

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SAILS RESORT HAS OPENED ITS DOOR TO LOCALS AND GUESTS FOR THE SCHOOL HOLIDAYS WITH AN EXCITING KIDS CLUB PROGRAMME FOR THE LITTLE ONES, MEANING MORE “ME” TIME FOR THE ADULTS. FOCUS INTERVIEWS KELLY BIDDLE SCARAMOUCHE, THE KIDS CLUB COORDINATOR AT SAILS RESORT ABOUT ALL THE ANTICS AND ACTIVITIES AVAILABLE THIS HOLIDAYS.

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hat are some of the fun activities for the kids to get involved in at Sea Squirts Kids Club at Sails Resort?

We've been on board for three sets of school holidays and each one has been full of different activities for all ages. Sand Art, Candle Making, Super Hero Workshops, Treasure Hunts and Face Painting - just to name a few. This includes the "Mini" We’ ve been on Sea Squirt Club for the toddlers, with sets bo ard for three fun and interactive play. an s, d of school holiday full imagination, interact with other children Tell us about the programme for en ch one has be ea and work together. It's fantastic to see the July school holidays. ities for of different ac tiv Can, These school holidays we are rt how much fun and excitement a group A nd all ages . Sa o er H r pe excited to bring Sails Resort a fun Su g, in of kids can have, even when they've only dle Mak sure filled schedule of activities, including Workshops , Trea inting just met.

Pa Mini Master Chef and Mad Scientist Hunts and Face ...”

Why is this a great option for parents w fe a e m Workshops - not to forget their Movie just to na this school holidays?

Nights, with the latest releases. Parents The kids will love you for it, as they always get can book in for three hours of kid free to take home a souvenir from their time at Sails. A time while enjoying a meal at the restaurant.

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We can't wait for the kids to get their aprons on and start cooking. And of course, all of their activities include games, laughter and burning some energy.

Open to locals and in-house guests, what ages do you cater for?

We cater from ages two years to 12 years, depending on the type of entertainment. There is always something for everyone.

How does Sea Squirts encourage creativity, friendship and camaraderie?

We carefully plan their activities to encourage kids to use their

lovely plus side for parents is that you get a few hours to yourself. Your kids are happily entertained in a safe and kid friendly environment at Sails Resort Port Macquarie.

Mad Scientist Wed 1st July, 10am - noon, $20pp.

Mini Master Chef Wed 8th July, 10am - noon, $20pp.

Movie Nights Dinner/Popcorn, Sat 4th July & Sat 11th July, 5pm - 8pm, $20pp.

FREE Face painting glitter tattoos Saturday 4th & Sat 11th July, 8:30am - 10:30am. FREE. greater port macquarie focus.

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WHAT’S ON GLASSHOUSE Saturday 11 July, 2pm & 8pm

Friday 3 July, 1pm & 3pm

Wednesday 22 July, 4.30pm

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Fami ly f u n G ES

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ERTH’S DINOSAUR ZOOTM

A CDP production

A Queensland Theatre Company production

THE 26-STOREY TREEHOUSE

Meet dinosaur puppets live on stage!

KELLY

Erth’s Dinosaur Zoo™ is an experiential theatre performance which features a cast of Australian dinosaur puppets brought to life.

Kelly is masterfully balanced with light and shade – an action-packed story which portrays the infamous cult heroes in a totally new light.

From cute baby dinos to teeth-gnashing giants, children can watch wide-eyed from a safe distance or dare to get right up close to the creatures.

‘Kelly, which took four years to write, is perfectly polished... it’s a magnificent piece”

A play by Richard Tulloch adapted from the award winning book

by Andy Griffiths and Terry Denton.

Well, what are you waiting for? Come on up!

THEY’RE BACK! Yes, that’s right. Andy and Terry had such a ball with their crash-landing entry into the world of theatre with The 13-Storey Treehouse, they’re back for more. 13 storeys more, in fact. AND YOU’RE INVITED!

Sonny Clarke, AussieTheatre.com QTC’s Kelly 2015 Tour has been assisted by the Australian Government through the Australia Council, its arts funding and advisory body. And is supported by the Queensland Government through Arts Queensland.

10 July - 13 September

3 July - 2 August

Saturday 25 July, 2pm

IN THE GALLERY

IN THE GALLERY

THE AUSTRALIAN TENORS:

BEING IN TUANJIEHU:

JADA: JACARANDA ACQUISITIVE DRAWING AWARD

An absolutely stunning program featuring all the great Tenor classics.

In 2011 local artists Sue Bell and Dianne Greenwood attended a residency with Red Gate Gallery in Beijing.

Their recollections illuminate and inform their arts practice in ways perhaps not thought of before.

JADA is the flagship of the Grafton Regional Gallery which promotes excellence in Australian contemporary drawing. 2014 Jacaranda Acquisitive Drawing Award (JADA) is a Grafton

Sue Bell, The Way, 2012/2014 archival digital print, 9cm x 11cm, courtesy of the artist (detail)

Christine Willcocks, Fit for Duty, 2014 (detail).

SONGS FROM THE HEART TOUR

SUE BELL + DIANNE GREENWOOD

Proudly Australian, The Tenors bring romance, excitement, humour and love to their performances.

Experience the resonance, power and beauty of the finest Tenor voices in Australia

Regional Gallery Touring Exhibition.

To book: 02 6581 8888 I glasshouse.org.au Founding Sponsors

Government Sponsors A facility of Port Macquarie-Hastings Council

52 greater port macquarie focus.

The Glasshouse is supported by the NSW Government through Arts NSW

THE ROSS FAMILY

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• A C A D E M Y •

JESSICA AYLING IS ONE OF THOSE FORTUNATE INDIVIUDALS WHO’S FOLLOWED HER PASSION AND TURNED IT INTO A FULFILLING CAREER. LOVING HORSES FROM AN E ARLY AGE, JESSICA IS THE OWNER AND FOUNDER OF JESSIE’S RIDING ACADEMY AT L AKE CATHIE - A THRIVING BUSINESS HELPING PEOPLE OF ALL AGES TO ALSO FOLLOW THEIR DRE AMS ...

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essie, what’s your back story?

I grew up on the Central Coast and attended school at Umina. In 1994 I holidayed in Port Macquarie and I loved it, so I decided to call it home.

Tell us about your affinity for horses ... I was born with a passion and love for horses; I don’t remember a time when I didn’t want one. My mum was constantly pestered to buy me a horse; she would always say, “We have nowhere to keep a horse”.

I thought I could find a solution to this problem, so I’d ride around town on my bike searching out places I deemed suitable (they were just small vacant blocks of land, but I was ever hopeful). Eventually, Mum admitted we were not in a financial position to own a horse. Looking back on it now, I will be forever grateful I wasn’t able to own a horse before I had the skills to ride, handle and care for one properly.

I began having riding lessons with Kim Lowe at Kariong, learning a broad range of important skills, including daily care and maintenance of horses, as well as competition up to Royal Show level. After four years of lessons, I was 15 and had a casual job to pay for the upkeep of a horse, so my parents bought me my first horse.

What led you to establish your business, Jessie’s Riding Academy? How much of a challenge has it been getting a new business off the ground? Once I began riding lessons, it dawned on me that a career with horses was not only possible, but achievable. I wanted to spend every minute I could with horses and I have always loved helping people, so a riding academy seemed perfect.

The two biggest challenges with a business such as this one are the startup expense and securing the right horses. Not coming from a wealthy background, the facilities that can now

be seen at Jessie’s Riding Academy have been a labour of love; they have been slowly and personally built by my very talented, supportive partner - in life and in business - David.

Our horses in the beginning had been my personal riding horses; as time moved on, I love my they have been replaced work, seeing with horses I purchased riders of all ages es lv young or bred myself and applying themse w ne g in ir qu to ac trained specifically for changed, he was puring skills and improv ith the purpose of coaching chased from the family as nw their connectio students. a 4yo. He’s a lovely, quiet horses .”

What training have you horse with very even steady had/ qualifications do you strides - perfect for beginner hold? Aside from years of perriders. He’s well trained and has sonal experience, I have a certificate been shown in western events, so III in Horse Industry Operations, I’m an EA he’s also perfect for the more advanced NCAS LEVEL 1 accredited Dressage Coach and riders. Bella is a 9yo, 14.2hh chestnut paint I also have a Certificate bred who is also sired by Burnie. She’s a sweet IV in Workplace Training and Assnatured, sensitive horse, who has smooth moveessment. I’m currently studying for EA NCAS ment, so she is great for beginners. She’s well LEVEL 2 Dressage. Our much loved riding instructrained and has been shown in English events, so tor and resident stable manager, Georgia Kuhn, she is also perfect for advanced riders. started as a student at Jessie's Riding Academy These horses were chosen for their breed in 2002; she is an EA NCAS Introductory Level (paint horses) and their bloodlines, which help to Coach and is currently studying for EA NCAS predict their suitability for this type of career. We Level 1 Dressage. like to train our own horses, so we can be sure Introduce us to some of your horses: Splash they understand clearly all the cues we teach our is a 16hh paint bred gelding. He was purchased riders to use. as a newborn from Smiths Creek Paint Horses Describe some of the classes the Academy at Rollands Plains in October 2000. Splash is a offers? We have express lessons (30 mins) or gentle giant who helps riders build confidence horsemanship lessons (1 hr) and offer free after and strengthens their independent seat. Monty’s school pickup from Port Macquarie for term stua 9yo 15hh chestnut paint horse, sired by Burnin dents, camps and clinics, birthday parties, pony Love (affectionately known as Burnie) - a well rides, agistment and we’ve also been known to known paint stallion whose progeny have a repsupply horses for weddings, proposals on the utation for being even tempered, good natured beach and other requested purposes. horses. Monty was purchased by a lovely lady as What have been some of your proudest moa green broke 2yo for her son; he was trained ments? I love my work, seeing riders of all ages for them by us but when their circumstances applying themselves to acquiring new skills and

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improving their connection with horses.

I’m so very proud of my horses; they have taught many students over the years - some have become very competent riders and/or horse owners and are lucky enough to have excelled in competition - winning at Royal hack shows and dressage championships or winning National Titles at both AQHA, NPHA and PHAA shows, and some have represented Australia and won and placed at the Youth World Paint Show.

Changing disciplines is challenging (from dressage and hacking to western), so for me personally winning a PHAA National Title in the bridleless class on a 2yo at my first PHAA Nationals in 2007 was a highlight, as was winning Hi-Point Western Horse at the PHAA Nationals in 2013.

What are your plans for the next 12 months?

We’re offering a new service to the public starting (or breaking in), training and retraining of horses. You can find out more by checking our website or contacting us. Our inspiration comes from horsemen like Double Dans, Clinton Anderson, Stacy Westfall, Ian Francis and more. We hope to attend some clinics in the coming year to continue enhancing our own horsemanship.

More info? Our website www.jessiesridingacademy.com.au or alternatively, call 0416 309 486, or email sales@jessiesridingacademy.com. au to talk to Jessie or Georgia. We also have a Facebook page.

Thanks Jessie. Interview by Jo Atkins. greater port macquarie focus.

53

in Greater Port Macquarie

visit

Get out there! www.52things2do.com.au + Family Fun

Bago Maze Billabong Koala & Wildlife Park Hydro Golf & Putt Putt Jumbos Playland Majestic Cinemas Port Macquarie Panthers Ricardoes Tomatoes & Strawberries Sea Acres Rainforest Centre Timbertown Heritage Theme Park Wave Bowl

+ Tours

Mid North Coast Maritime Museum Port Macquarie Hastings Heritage Port Macquarie Historical Museum Port Macquarie Sea Plane Roto House

+ Arts and Cultural

The Glasshouse - Arts, Conference and Performance Centre, Port Macquarie 54

greater port macquarie focus.

+ Action and Adventure

Bellrowan Valley Horse Riding Centre of Gravity Indoor Adventure Centre High Adventure Paragliding Coastal Skydivers Mid North Coast Paintball Jetfighter Ocean Star Deep Sea Fishing Port Macquarie Camel Safaris

+ Water Activities

Dunbogan Boatshed & Marina Camden Haven Cruises Jordans Boating Centre and Holiday Park Junk cruises & Port Venture Port Macquarie Cruise Adventures Port Macquarie Kayak Adventures PortJetWave Rider & Jet Ski Hire Castaway Estuary Fishing Charters Port Macquarie Surf School Stand Up Paddle Port Macquarie Stoney Park Water Ski and Wakeboard School Soul Surfing

+ Food, Wine & Beer

Abundance Lifestyle and Garden Bago Vineyards Black Duck Brewery Cassegrain Winery Laurieton United Services Club Long Point Vineyard & Art Gallery Rose’s Vineyard The Little Brewing Company World Par Tea

+ Sporting

Camden Haven Golf Club Port Macquarie Golf Club Emerald Downs Golf Course Port Macquarie Golf Driving Range Wauchope Country Club Port Macquarie Tennis Club

+ Lifestyle

Aqua Vitae Day Spa Port Macquarie Day Spa Sundowner Holidays

View the 52+ Video now!

Scan this with your QR Reader (Free App)

■ Discovery tours ■ Spirit of the Land Exhibition ■ Gift Shop ■ Rainforest Cafe ■ Entry fee applies for boardwalk

TO SYDNEY

TO BRISBANE

holidays

A LT H Y , wholes ome Count ry Cuis ine

s a spot unlike any other in the region . . . an airy, informal try café, Café Red, serving healthy brekkie, lunch and snack es at sensible prices, in relaxing air-conditioned comfort.

Port Macquarie:

RICARDOES TOMATOES

HASTINGS RIVER

TO PORT MACQUARIE

At the junction of Hastings River Drive and the Pacific Highway, head north for approximately 3.5km from the Dennis Bridge over the Hastings River and turn right at the brown & white signs for Ricardoes Tomatoes.

You’ll find us easily just 2km down the sealed road on the left hand side, a relaxing 10-minute country drive from town.

HASTINGS RIVER DRIVE

Cruise Cruise Terminal Terminal From the South:

Visiting the renowned Cassegrain Winery or best ofof contemporary and river just passing byThe on the Pacific Highway?

From the winery on your right, The best contemporary andvintage vintage river travel a few kilometres the Dennis Bridge over the Hastings cruises. cruises.north Ourtolarge catamaran cruiser has River, then a further 3.5km north along the highway, turning right at Our large& catamaran cruiser twotodecks and and plenty of has space move the easy-to-spotthree browndecks white signs for Ricardoes.

You’ll find us a space move around. moment away,plenty just 2kmof down this to sealed country road. around.

Plenty of hardstand caravan/RV parking.

Choose from oneone of our rivercruises: Choose from ofpopular our popular river BBQ

r Visit ou ond W Air-C ED CAFÉ R

afé

Come in, start early with ‘small change’ and budget-priced yummy brekkies – e.g., kids’ pancakes with strawberries & cream, bacon & eggs, cinnamon/raisin toast, pumpkin scones and more; barista coffee, tea, Devonshire Tea, delicious cakes, wberry milkshakes, fruit juices; hearty and healthy lunches, h salads, vegetarian options, snacks. Highchairs, free BYO, ond comfort. Swift, super-friendly service in clean, esome, spacious Cafe Red. Explore the welcoming tastings table of our winning preserves. Unique gifts, enirs, novelties, sweets and amazing farm-fresh produce.

WE’RE THE BEST!

ICARDOES TOMATOES WERE JUDGED THE BEST TOMATOES IN NEW SOUTH WALES and SOUTH-EAST QUEENSLAND at the dney Royal Easter Show 2009, 2010, 2011 and 2012 District Exhibit Competitions.

Three varieties of our tomatoes were submitted for judging and awarded the highest accolade!

Come and experience them for yourself: “Tomatoes the way they used to taste!”

TRAIL RIDES AND TREKS

Choose from one of our popular river cruise, Eco History Cruise, Family Fun Twilight From the North: Travelling from Coffs Kempsey cruises: BBQ cruise, EcoHarbour Historyand Cruise, approaching Port Macquarie, keep anboom eye out 8-10km of Cruise(includes free net rides).south Family Fun Twilight Cruise (including Telegraph Point for the Ricardoes sign on the left hand side offree the Our beautiful authentic Chinese Junk has river highway (about 3.5kmnet out rides). from the northern turnoff to Port). boom Prepare to turn leftevery at the day junction signpost, then followBe thelulled sealed trips on the Hastings River.

Our beautiful authentic Chinese Junk hason road on down one for 2km where you’ll easilytrips find our of our two hour – farm gate, ready to welcome you. river trips every day on the Hastings River. either a tasty sh &ofchip lunch cruise or – a Be lulled on fione two hour trips Ricardoes tomatoes, strawberries and our awardwinning preserves: yummy morning tea. Park, next to the CBD on also at Farmers’ Markets at Westport either a tasty fish & chip lunch cruise or a Sunset cruises available. the banks of the Hastings River,also on tea.

2nd Saturdays of the month; yummy morning at WauchopeDolphin Showground Farmers’ on 4th Saturdays; spotting on Market all cruises!

Sunset cruises also available, at Laurieton Riverwalk Market on 3rd Sundays. and some BEST BOATS, BEST CRUISES, BEST PRICES. dolphin spotting all cruises!

ORDER ONLINE TODAY AT on www.ricardoes.com!

6583 3058 or 0409 744 Phone: BEST BOATS, BEST CRUISES,270 BEST PRICES. Web: www.cruiseterminal.com.au Phone: 6583 3058 or 0409 744 270 Address: River end Clarence St, Port Macquarie Web: www.cruiseterminal.com.au Address: River end Clarence St, Port Macquarie

221 Blackmans Pt Rd, Blackmans Point Port Macquarie Tel: 6585 0663

Bellrowan Valley Strawberry picking starts early 7 days.

Horse Riding ENTRY FREE. Café open 7 days from 9am. www.ricardoes.com

ricardoes@bigpond.com

We’re open 7 DAYS; bookings essential.

Brochure design by Susie Boswell, PORT P.R., 0411 040 888.

Phone 6587 5227 web: www.bellrowanvalley.com.au ■ Take to the hills and explore the hinterland, a great Aussie bush experience ■ Daily 1hr & 2hr Trail Rides, 2 Day Pub Ride, Overnight Packages, 3 Day Trek ■ Beginners to experienced riders from 5yrs+ ■ Small groups with experienced & friendly guides ■ Shady, picturesque forest trails, abundant wildlife ■ Easy scenic 30 min drive from Port Macquarie ■ Happy, quiet, healthy horses; the best!

Black Duck Brewery

Come down and relax at the brewery. Enjoy some cool tunes, some craft beer on tap and local produce and nibbles.

Why would you be anywhere else?

Our cellar door hours are: ■ Wednesday to Friday 11 'til 6, ■ Saturday and Sunday 11 'til 4.

■ Other times you are welcome by appointment.

Call Al on: 0407 874 474 Address: 6b Acacia Ave, Port Macquarie.

Black Duck BREWERY

& BAR

P I CK YOUR OWN S T R AWB E R R I E S

in Greater Port Macquarie FUN for kids, couples, families, s eniors TRY F R EE EN

Ricardoes Tomatoes & Strawberries FREE ENTRY 364 days a year, farm from 7am weekdays,8amweekends.Allactivitiesundercover protected from any wind/rain.

4x D TE VO

Port Macquarie’s

‘BEST TOURIST ATTRACTION’

A wholesome farmgate day out in all weathers * Country Café (Air Cond) * Top Award-Winning Preserves

■ FREE farm tours, every weekday at 11am, no booking needed, just turn up!

■Pickyourownfreshstrawberries,funforallages; pay only for what you pick.

■Port’smostawardedtouristattraction:theonly attraction awarded Hall of Fame.

■ AIR-COND Cafe “Red” open 9 - 3, 7 days.

Brekkie, lunch, morning/afternoon tea, snacks.

Local produce, gifts, souvenirs.

■ 10 mins from CBD, north on Pacific Hwy: see our brown/white highway signposts GPS: Lat -31.39 Long 152.82 T: 6585 0663 Address:221BlackmansPointRoad,BlackmansPoint, Pt Macquarie Web: ricardoes.com

at RI CARDO ES TO M ATO ES

& STRAW B ERRI ES

greater port macquarie focus 55

Recommended by S y d n e y W e e k e n d e r ’s Mike Whitney, W h a t ’s U p D o w n u n d e r , D i s co v e r D o w n U n d e r & G E T A W A Y !

FEEL THE NEED THE NEED FOR SPEED Just 10 minutes drive from town Become a Top Gun Pilot for a day.

See map on back cover

Jetfighter

GPS: Lat -31.39 Long 152.82

Our Pilots are standing by to escort you on the adventure of a lifetime in the Albatros L-39C. This is the ultimate adrenaline experience.

Fly in an ex-military fighter jet with manoeuvres tailored to your needs from mild to wild.

We can make your dreams come true.

Prices start from $1400.00 Choose your Mission: Web: www.jetfighter.com.au Phone: 1300 727 700 Email: broni@jetfighter.com.au

Hydro Golf & Putt-Putt web: www.hydrogolf.com.au phone: 02 6583 3200

✁

Address (Shelly Beach) Pacific Drive, Port Macquarie Phone 6582 3355 Web: www.nationalparks.nsw.gov.au OpenPOINT 7 Days BLACKMANS ROAD 9am-4:30pm VISIT US TODAY! Cafe 2km Open 9am-4pm From

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10:14 AM

DENNIS BRIDGE

18/10/2013

3.5km

oes DL Brochure

Boundary St, Port Macquarie Open 7 Days

Cut me out Buy 2 buckets of balls (value $17) and receive your 3RD BUCKET FREE. not to be used with any other offers

greater port macquarie focus. 55

in Greater Port Macquarie

52 group

Port’s must-do activity: “Let’s go to Ricardoes” Since 2002, when Ricardoes began planting hydroponic tomatoes on the riverside at Blackmans Point, the farm has grown to become a popular all-round tomatoes and strawberries attraction, a household name in Port and our bestloved visitor attraction. Co-owner Anthony Sarks tells Chrissy the story.

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using our berries, tomatoes and other produce nthony, how’s access to in jams, salsas, sauces, chutneys and soups has Ricardoes now the Pacific Highway expansion’s 30 lines in the range now, and they’ve been underway? multi award-winners.

Ricardoes is thriving! I’m You’re also the region’s most awarded happy to say access is even tourist attraction, with strawberry picking easier than before. The highway speed limit’s the big drawcard. down to 80 km/h, so it’s safer to turn in to That’s right. Our strawberries grow on Ricardoes and there’s basically no interruption vertical lattice frames, easy for everyone from from the roadworks, so come on out! The kids to seniors to just roam the avenues and new roundabout will make access even better. reach out and pick the fruit they like at arm’s I heard Ricardoes is being offered for sale length - no bending! No minimum quantity; and further development? visitors pay only for what they Yes, we’ve plenty of ideas pick. It’s all under cover of and plans on the drawing our massive weatherproof board for expanding the greenhouses, so rain, activities we offer here wind or cold are no ily pp We’re ha ll at what’s historically barrier to enjoying the fu at g in at oper r te proven an everin experience. w r ou d steam an a ’s growing tourism op The name of your cr y rr be straw lute so ab and healthy food Café Red celebrates an r, ke ac cr iss it! ” attraction. We thought the colour of both beauty! D on’t m we’d investigate if other the tomatoes and business entrepreneurs the strawberries ... out there would like to Café Red offers fresh take those plans forward and budget-priced meals: brekkie, brunch, lunch, snacks, capitalise on our reputation. In the Devonshire Tea and barista coffee meantime, we’re still happily operating and cakes seven days from 9am. There’s at full steam, and our winter strawberry also fresh produce to buy, stacks of preserves crop’s a cracker - an absolute beauty! (with free tastings) and unusual souvenirs and Don’t miss it. gifts.

You won first prize again in 2015 for We host free farm tours every weekday at the champion tomatoes at Sydney Royal 11am: no need to book, just turn up! Entry to Easter Show, and you’ve many other the farm and picking is free and starts at 7am awards too? weekdays, 8am weekends/public holidays, We’ve lost count of the awards. We 364 days. Families, groups, caravan travellers, consistently win top tomatoes in NSW in the everyone enjoys a day out in fresh country air.

Show’s District Exhibits Competition and ever We’re 10-15min from town with ample sealed since we planted our renowned “strawberry parking for RVs and clean rest room facilities. avenues” seven years ago, we’ve had a swag Thanks Anthony. of ribbons in top Fine Food Shows around Interview by Chrissy Jones.

Australia. Our own Ricardoes preserves line,

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greater port macquarie focus.

Bago Vineyards & Bago Maze Take time out to visit Bago Vineyards, a unique and pleasant experience offering a diverse range of activities for all ■ Enjoy wine tasting in the Cellar Door, enjoy a local cheese platter on the pergola overlooking the vineyards & surrounds ■ Join us for Jazz in the Vineyards – Sunday 12th July and Sunday 9th August ■ Explore and lose yourself within the Bago Maze, the largest hedge maze in NSW Phone: 6585 7099 Open: daily until 5pm Address: Bago Vineyards, Bago Rd, Wauchope Web: www.bagovineyards.com.au

Sea Acres

Rainforest Centre ■ Rainforest boardwalk.

■ Discovery tours ■ Spirit of the Land Exhibition ■ Gift Shop ■ Rainforest Cafe ■ Entry fee applies for boardwalk

Address 159 Pacific Drive, Port Macquarie Phone 6582 3355 Web: www.nationalparks.nsw.gov.au Open 7 Days 9am-4:30pm Cafe Open 9am-4pm

Majestic Cinemas Movies Come Alive in Port Macquarie ■ New Screens ■ New Foyer ■ New Candy Bar Join the Movie Club for great discounts!

Majestic Cinema's Select Series showcases a range of high quality content to engage the discerning audience. Hand picked for excellence.

Join us on Facebook!

Phone: 6583 8400 Web: majesticcinemas.com.au

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United States and Europe.

Under the leadership of Artistic Director Christpher Eanes, the Cincinnati Boychoir is one the largest such groups in the United States, with 250 boys participating in five choirs from more than 90 schools in Ohio, Kentucky, and Indiana.

programme, ranging from classical to

The trip to Australia involves their Touring

www.glasshouse.org.au/promo/box-office

in the Greater Cincinnati region each year, as well as concerts in other parts of the Six members of the Boychoir have gone on to join the world-famous Vienna Boys’ Choir.

Cincinnati Sings will also feature performances by the Hastings Choristers’ Cantorus and Cantabile choirs lead by Musical Director Robyn Ryan OAM. You will be entertained by a varied modern, including a piece by young local composer Ben Robinson.

Tickets for the concert (Adults $25, Concession $20) can be purchased from the Glasshouse Box Office - 6581 8888 or

Scho

As part of their birthday celebrations, the Boychoir will be performing a number of concerts in Australia (their first time in this country), including in Port Macquarie.

Hastings Choristers is delighted to be hosting, and performing alongside, this internationally renowned choir in what promises to be a wonderful afternoon of choral music at The Glasshouse on Sunday 26 July at 2pm.

present approximately thirty performances

e•

classes, enjoy weekend retreats, and

u id

The Cincinnati Boychoir is one of the premiere professional boychoirs in the United States and is celebrating its 50th anniversary in 2015.

weekly rehearsals and music theory

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Choir of about 40 boys. The boys attend

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Cincinnati Boychoir joins Hastings Choristers for Cincinnati Sings.

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HASTINGS CHORISTERS.

BILLABONG ZOO.

Our gorgeous "Happy Feet" Little Penguins star in their own daily feeding routine at 10am, and not to be missed are our beautiful red panda sisters, Rato and Tito, who enjoy their dinner at 2:30pm daily. The latest arrivals are our two mischievous meerkats, Bido and Pongo, who are on the go nearly all day, digging, taking turns to act as the sentry and of course, munching down on as many bugs and worms as possible.

essential. Throughout the day you can get up close and learn more about our amazing wildlife during our keeper presentations, which start at 10am and conclude at 4:15pm – with something happening every half hour, you’re sure to keep the kids on their toes!

If watching the animals eat is making you feel hungry, why not grab a bite yourself from the zoo café; our new chefs are sure to have something to tempt the tastebuds, with fresh ground coffee, homemade scones and biscuits, burgers, wraps and sandwiches made to order. Take home a special memento from our huge gift shop and remember – Billabong Zoo is the place for you!

Our special animal encounters are a great way to get even closer than you think and feature our pythons, koalas, snow eopards, penguins, meerkats and red pandas. Prices, times and experiences vary, and bookings are

Enquire about our catering for group functions and children’s birthday parties.

Visit our website www.billabongkoala.com. au and like us on Facebook for the up to the moments goings on around the zoo.

Wow! Billabong Zoo can’t wait for the start of another school holidays. Shrek the monster croc has made himself quite at home and has been thrilling crowds with his feeding shows at 12:30 daily.

greater port macquarie focus.

57

HEALTH

By Shona Russell from Soul Synergy Healing

By Adrian Cornale from Eyecare Plus

GLAUCOMA [ BEWARE INVISIBLE ]

EMOTIONS [ THOUGHTS & FEELINGS ]

GLAUCOMA IS THE LEADING CAUSE OF IRREVERSIBLE BLINDNESS WORLDWIDE. IT IS KNOWN AS THE “SNEAK THIEF OF SIGHT” BECAUSE IT HAS VERY FEW SYMPTOMS UNTIL THE CONDITION IS WELL ADVANCED.

O

f the 300,000 Australians that have glaucoma, only half know about it.

Glaucoma can affect people at any age but the incidence does increase dramatically with age - from 1 in 200 in people below 40 - rising to 1 in 25 in people over 40. Anyone with a relative with glaucoma has over twice the likelihood of developing the disease.

Early detection is vital to preserve vision as by the time symptoms are noted, significant sight loss has occurred. That is why it is so important to get regular comprehensive eye checks that include an optic nerve and vision function check. Our optometrists include a full glaucoma assessment with

all our comprehensive examinations. Tests will include measurement of eye pressure, assessment of the optic nerve with new technology digital imaging and optical coherence scans, measurement of the corneal thickness, assessment of the eye drainage system and of your peripheral vision.

Treatment will usually prevent further vision loss and may consist of eye drops and/or laser, and sometimes surgery is required. Most often people with glaucoma do need to continue treatment to keep it under control.

Eyecare Plus recommends comprehensive eye examinations at least every three years for people under 40, and every two years if over 40 or as recommended by your eye care practitioner.

HAVE YOU EVER REALLY THOUGHT HOW YOUR EMOTIONS AFFECT YOUR EVERYDAY LIFE?

Y

ou know what it’s like: bad night’s sleep, you wake in the morning feeling tired, work on your mind, thinking about what you didn’t accomplish yesterday, and then you step out of bed and stub your toe! WOW, instantly you go to that place that says, “This is going to be a S#!%t day!” Guess what: you’ve already emotionally (feeling) set your intentions for how your day will be.

Emotions are the feelings that you feel and hold within you … it’s either frustration, dread, anxiety, anger, or it’s love, joy, happiness, excitement.

Let’s talk about painful emotions, things that

M

[ THE IMPORTANCE OF ]

SKIN diagnosis

any may think it’s quite a simple process to diagnose your own skin … feeling tight - I must be a dry skin, shiny - I must be an oily skin, right? Wrong! There are many underlying factors that come into play when analysing the skin, which may not be visible on the surface. A professional skin diagnosis involves completing a questionnaire about lifestyle, product choice, diet and skin observation by your therapist. Incorrect diagnosis can be detrimental for the health of skin. Wrong product use can strip and unbalance the skin, causing long term damage and premature ageing!

There are many techniques used by aestheticians giving an insight to your skin;

58 greater port macquarie focus.

have occurred to you in your life. When you push unhealthy emotional feelings down and not address them, at some stage it will reach a point that you no longer find you are able to deal with it, and the end result appears as a physical, emotional or spiritual condition.

Forensic Healing is based on the premise that when you fully identify the root cause/ condition in the body’s energetic field, it will be released from the body.

If you would to know more about what Forensic Healing can do for you, visit my website www.shonasoulsynergyhealing.com. au or call 0402 194 322.

one of my personal favourites is face reading.

This technique has been used for centuries to help diagnose a person’s overall health and wellbeing. It is believed that each section of the face relates to an internal body organ. For example, between the eyes is known as the “wine and dine area”. Redness, irritation or a permanent vertical line (not always associated with frowning), could indicate intolerance to food such as dairy products, wheat or processed sugars, or simply poor eating habits.

To find out more about your skin and get a correct diagnosis, speak with one of the friendly therapists at Port Day Spa on 6584 2255 or book online www.portdayspa.com.au

Dr. Bobby Kumar COSMETIC SURGEON Who can offer you:

Tummy Tuck Surgery: restore a flat, tight

• Training and qualifications specifically in

tummy, typically after pregnancy or weight loss.

Cosmetic Surgery

Facial Surgery: Facelift, Necklift, Rhinoplasty

• Comprehensive knowledge, expertise and

(Nose), Blepharoplasty (Eyes) – pursued by men

experience

and women seeking a long lasting refreshed and

• Surgical and Non-Surgical Procedures tailored

rejuvenated facial appearance.

to the individual’s needs

NON-SURGICAL FACIAL REJUVENATION

Dr. Bobby Kumar, Surgical Fellow of the

Who better to perform personalised consultation

Australasian College of Cosmetic Surgery,

& treatment than a Cosmetic Surgeon, with the

performs:

training and comprehensive knowledge of facial

Breast Augmentation: enhance and/or restore

anatomy and musculature?

breast size, shape & volume.

TIME FOR A SKIN CHECK?

Breast Lift: restore shape & position of breasts,

Dr. Bobby Kumar has extensive experience in the

typically after pregnancy, breast feeding and/or

area of Skin Cancer and is available for

weight loss.

SKIN CANCER ASSESSMENT, TREATMENT

Breast Reduction: reduce size of breasts,

AND MANAGEMENT

common for women experiencing pain,

Call Wendy for an appointment on

discomfort or lifestyle limitations due to large

1300 676 003 or 0430 491 009, or email

breasts.

bobby@bareaesthetics.com.au

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59

by Michelle Newman from Newman Communications

The “Day in the Life” series gives us a glimpse into the working lives of the people we don’t often see or think about, but who play an important role in keeping our community running.

jill cummings

Career Development Officer

C

hoosing your first career can be one of the “Teachers and staff genuinely care for the students and most difficult decisions facing 16 - 18 year their wellbeing, going out of our way to make sure a good olds. It helps to have good support. outcome is offered to everyone. Students get to try out a few “From a student’s point of view, one different types of industries, which allows them to find out of their biggest concerns is not knowing what they want to do and more importantly, what they don’t what they want to do when they leave want to do,” said Jill. school, and that’s where I come in,” said Jill Cummings, There’s no such thing as an ordinary day for the careers Career Development Officer at Newman Senior Technical team, but it’s always rewarding when students go on to College. achieve their goals. A highlight for Jill was travelling Jill’s day revolves around helping young to Vanuatu with students to visit and donate to people make the right choices to kick local schools and villages. “It was wonderful start their futures. Newman College to see the students realise what A FRO M T IN PO ’S offers a unique Workplace Learning fantastic opportunities we have here in T EN D ST U R EI H T F O Program, guiding students through Australia.”

E N O , O F V IE W S IS N ER C N this complex time. Jill and the team Helping students overcome their O C T BI G G ES H AT W G IN W are the heartbeat of the College, fears is part of the job. “Many O N K NOT DO O T T N A matching students with suitable students feel anxious about making W EY TH AV E workplacements. contact with their workplace employer W H EN T H EY LE AT ’S TH “In their time at the College, students for the first time. There have been SC H O O L, A N D IN.”” E M O C I have the opportunity to participate in several students who I’ve had to “push” W H ER E 700 hours of workplacement within the that bit extra, who have gone on to local community. This wouldn’t be achievable secure apprenticeships or full-time work after without the support that the College and school.” students receive from local employers, who are prepared For Jill and the Career Development Team, this is a to offer their time and expertise to give students that perfect outcome. They focus on where students want to opportunity.” be when they finish their HSC. And the team works hard to Jill’s own career has seen her working across numerous ensure it happens. industries, including retail, administration, hospitality and even As a mum of three, Jill often feels like a proud mum to the in a mine in Western Australia. Her varied experience is a great Newman College students at the Year 12 Graduations. But benefit when supporting students to determine their career the biggest perk of the job is the delicious food and coffee aspirations. whipped up by the hospitality students - Port Macquarie’s At Newman College, the holistic development and care for chefs and baristas of the future, who may be serving your next each individual is of the highest importance. Jill offers warmth latte or linguine at your favourite restaurant in town. and professionalism to the students - a nurturing quality Newman Senior Technical College Year 11 Enrolment Open which perfectly complements the values of her workplace.

Night is 21 July at 6pm. www.newman.nsw.edu.au

“

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my day 6:30am

The alarm goes off!

8:30am

Arrive at work after getting myself and three kids ready for the day ahead.

9:30am

A student comes to see me with good news; her work placement employer has offered her a job.

10:30am

I liaise with TAFE regarding a student’s future School-based Apprenticeship.

11:30am

Another student is offered a School-based Traineeship by her employer.

12:30pm

The Year 12 hospitality class are cooking Moroccan pies. It smells sensational.

1:30pm

Through the lunchbreak I assist students with advice on their study options after Year 12.

2:30pm

A Career Development Team Meeting is held.

Regular meetings help us plan ahead and make sure everyone is on track.

3:30pm

The students have all left for the day, and suddenly it is so much quieter.

4:30pm

Time for me to go home.

BREAST AUGMENTATION W H I C H I M P L A N T ? W H AT S I Z E ?

W

HICH IMPLANT? Breast augmentation with silicone implants has been done for over 50 years, with

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not a difficult decision for me to use

and donts after surgery. The eventual result

only the best implants, namely the high

depends on a number of factors, and the

cohesive biodimensional implants for my

patient’s compliance with the necessary

patients. I use the Natrelle (previously known

postoperative care is critical. Time is well

silicone implants first used in 1962 and saline

as McGhan) 410 for its well established

spent in going into all the details, for the

implants in 1964.

reputation for safety and quality.

patient to be well informed. The patient

Over the years, many improvements have

These implants cost more than many others -

is then advised to come back in a week

been made by addressing problems of silicone

but what price for safety and peace of mind

or two, giving time for absorption of all

diffusion, silicone and saline leak, rupture,

for both patient and surgeon?

information given. The second consultation,

deflation and migration. Saline implants have

WHAT SIZE?

at no additional cost, may be a short one,

a major problem - a valve is used to fill an

This is probably the hardest decision for

with the patients seeking some information.

empty silicone shell with sterile saline (salt

the patient! The problem is due to the fact

If the patient has decided to go ahead with

water) at the time of surgery. Unfortunately,

that the same sized and shaped implant will

surgery she then has to choose her surgeon.

in addition to the previously mentioned

look different on different women, due to

I prefer my patients to have a good think

problems, the saline implant has the

differences in breast and chest shape and size.

about this and want them to choose me on

additional risk of a valve leak in about 20% of

Breast augmentation, while increasing size

trust and rapport and not on price or style.

patients.

and volume, will also highlight every existing

The rest is easy! We have a good range of

Silicone gel-implants on the other hand have

problem in nipple size and position, breast

brassieres, fitting tops and breast-implant

become better and safer, especially with the

shape, position and asymmetry and chest

sizers, to take the patient through a range

development of high cohesive gel-implants

shape and asymmetry.

of implants, to help her choose the right size

(the silicone in these implants have more cross

There is no template or formula to follow

(or sizes, if asymmetry is significant). The

linkages, which causes greater cohesion of the

and a photograph of a woman with implants

use of a full-length mirror and a well setup

molecules of silicone) in which implant leak or

that compliments her are not relevant to any

digital photography studio aids in helping

migration is almost completely eliminated.

other woman. The only thing that works is

the patient to see herself in the mirror and in

Further, the availability of biodimensional

individualization and customisation.

an immediately available digital image. The

(naturally shaped) implants in a range of

HOW I DO IT

goal is to make a woman look good with or

projections, height and width, permits

At the first consultation, the time is spent

without clothes, to have a natural look and

“customisation� for the patient.

discussing breast augmentation, the pros

for her to feel happy and confident with the

With all of the above changes, it was

and cons, the timing of surgery and the dos

change in her body contour.

focusinterview.

'Models' shown are actual patients of Saacks Orthodontics

A laugh is a

Local husband and wife duo teamed up with their pal, Isaiah Tamata, and asked each other, "Why are we paying so much for X? What makes it that price?" Together, they’ve formed a brand of locally designed quality clothing and accessories at affordable prices. FOCUS catches up with Jasmine from the team to tell the story of Playground Tactics…

that bursts

H

SMILE Mary H Wildrup

FREE ORTHODONTIC CONSULTATION FOR YOUNGER CHILDREN Permanent teeth generally begin to come in at age 6 or 7. It is at this point that orthodontic problems become apparent. "Because bones are still growing, it‘s an ideal time to evaluate," says Dr Eric Saacks. "Then we can determine what orthodontic treatment, if any, may be needed either now or in the future."

Orthodontic treatment in younger children is known as interceptive orthodontics.

Intervention may begin as early as age 6 or 7. At this age, the jaw and teeth are still developing. That means certain conditions, such as crowding, cross bite, and protruding teeth may be easier to address, either immediately or with the knowledge of possible future problems plan a suitable treatment course which could result in considerable savings.

Call us today to arrange a no-obligation orthodontic consultation for your child. You’ll come away from the consultation with all the facts. And your child can look forward to a truly healthy smile. Call 6584 2333

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appreciation for every watch I see in a shop ow long have you called Port Macquarie home? window. Plenty of research and back and forth We moved here about nine months communication with our manufacturer was done ago from Sydney and are loving the to help build the Titan Watch. There was lot more relaxed coastal culture. to building a watch than I thought, so it was You’ve obviously seen a hole in the market quite a daunting experience because once the for well priced, good quality products. measurements and materials were chosen, I just How did you initially get the project off the had to hope that it would turn out the way I had ground? imagined. And it did, which was so rewarding Basically, we just wanted to be able to sell for both me and the manufacturer. It was a crazy product that we loved at the cheapest price experience, and I learnt so much. I never thought possible to the consumer. A lot of I would say it, but I am looking forward bigger brands these days sell to designing the next one! substandard products at The sunglasses were We went from really expensive prices. a massive team five products to After 12 months of effort. Choosing the style ickly. over 20 really qu intensive planning, was easy, as we all love s ha ness Our online busi we were seeded by the wayfarer shape which n ve gi s ha flourished and a Venture Capital to is the majority of our ce en id nf us that extra co il world , group, who helped us range, and it’s a style ta re e move into th en be develop further and that suits both men and s ha e ov m and that !” helped fund the creation women.

The big task was ng di ar w re really of Playground Tactics. learning about pantone It was a really amazing colours and doing research into experience, as it helped us trends and what other retailers have make our hard work a reality with to offer. Then when we were happy the support of people who really wanted to with the results, we spoke with suppliers see us succeed. They believed in our "More and organised samples to be made. When we for Less" mentality in our offering for our got the samples in, we talked with friends and customers, and having that external belief really family to get their thoughts and opinions, which helps motivate us to succeed. made the decision process easier.

We are challenging people’s perceptions, which It’s always hard to predict what a customer will has probably been the hardest part - cheap, in our like in terms of the colour and style of a pair of case, doesn't mean cheap and nasty. Our products sunglasses, the fit of a dress or T-shirt, or even the are affordable, because they don't have to be fabric of a hat or beanie. expensive to be good!

There is a risk in everything we design How has it grown to date? and choose, but so far so good.

We went from five products to over 20 really What’s on the horizon? quickly. Our online business has flourished and More new and interesting products, especially has given us that extra confidence to move into in our women's range. Everyone deserves to look the retail world, and that move has been really and feel great, without emptying their wallets! rewarding!

Where can we find your products both locally The design process is always an interesting and online… and inspiring one, tell us about yours…

A large majority of our range is stocked locally The design process is different for each of our at a beautiful store in Port Macquarie called Not products.

Quite Square. You can also find all our products Our watch, for example, was probably the online at www.playgroundtactics.com.au most intense process by far, and I have a new Thanks Jasmine.

“

focusinterview.

MACKIN Every so often you meet someone who’s managed to overcome adversity and turn their life around - and Jules Mackin is one such person! After a personal health scare, Jules discovered she loves being fit and healthy, and inspires and encourages others to be the same. She’s also discovered she loves competing in triathlon events … and what’s more, she’s very good at it!

i Jules. Where are you from originally, and what brought you to Port Macquarie?

I was born in the UK, Chester, located in the Northwest of England. I came backpacking in 2003 and have lived in Australia ever since.

After travelling for one year, I settled down in Manly, where I lived before relocating to Port Macquarie about eight months ago. We moved to Port for a sea change, more space, a change of pace and because I have a special connection with the iconic Australian Ironman event.

What are your thoughts about the area so far?

Port Macquarie is a lovely place; the environment is beautiful - the oceans, the canals, the lakes and walks. Luckily, being an active person really does help with moving to a new area. I have joined Port Macquarie Triathlon Club, which has been a great. I have met so many amazing people and made some good friends. The club has a really good vibe and caters for families, the community and all levels of triathletes, which I love. I have also joined local running groups and yoga classes, as well as Port West Rotary club.

And you’ve had to overcome some personal health issues recently, which can’t have been easy …

Yes, it was a very tough time. In 2008 I was diagnosed with Cervical Cancer at the age of 31 years; it was pretty devastating news and certainly took a lot of positive thinking and strength to overcome. I couldn't have survived without my friends in Australia. Two of my friends in particular, Cathy and Dean, were like my angels. I am forever grateful to them.

After my surgery to remove the tumour, I spent a week in hospital, before being sent home to recover and rest. During these weeks I had a lot of time to think about my life and what I wanted to do, especially as I had

been given a second chance. I realised that I was no longer motivated by material things. I was interested Crossing the finish line in health, wellbeing ing th and fitness, and I had was e best feel e th g in ever - surviv a strong desire to ng hi is fin swim and encourage and inspire n felt my first triathlo others. Having said awesome.” all of which have been this, I also think it is here in Port Macquarie. A important to find work particular highlight has to that is stimulating and be my fi rst one in 2012; there where you use your skills and is no better feeling than competing experiences to help others. in your fi rst Ironman.

Before the event What led you to consider triathlon as I had not swam 3.8 km in open waters a sport? or cycled 180 km, so it was the unknown. I I guess the short response would be I like cried into my goggles at the start of the swim, a challenge! After my health scare, I studied as I was so overwhelmed with nerves and fitness and obtained qualifications in this field. excitement.

I started my own personal training business.

Nevertheless, I had an amazing day and I took part in various running events, such managed to finish in under 12 hours - finishing as 5 km, 10 km and half marathons. I was was the main goal, so to get a fairly good time living life; I became a run mentor and coach. was a bonus!

During this time I was surrounded by many fit You recently competed in the 2015 Toyota and active friends, a number of whom were Ironman Australia in Port Macquarie. What competing in triathlons. I was inspired, but was so special about this event for you? had to learn to swim (from scratch) in order to I recently completed Ironman Australia complete a triathlon. I did learn to swim with a 2015 in a time of 11 hours 15 minutes and 54 lot of help from triathlon coaches and friends seconds; I was very happy with this result. It and did my first triathlon in Noosa in 2010. was surprising to hear that I was the first local Describe your first triathlon event … female over the line too!

Noosa Olympic distance 1.5 km swim, The weather leading up to Sunday's event 40 km bike and 10 km run was challenging, was awful, with sideways winds and torrential especially as the day before the swim they rain; it looked like hit and miss as to whether it called a non-wetsuit swim, and I had done all would be on or not. However, Sunday morning of my open water training in a wetsuit! The fined up and the race was on, despite the river atmosphere during the build-up and on race being very brown and full of debris. day was amazing. Noosa certainly know how I had a tough swim, as I got hit in the face to put on an event. Crossing the finish line was by another swimmer's leg and hit a few times the best feeling ever - surviving the swim and by arms! I remember thinking at that point, finishing my first triathlon felt awesome.

“Do I have a black eye? Should I pull out You’ve since competed in a number of now?" Swimming up to the pier, I got stuck in Ironman events - what have been some of amongst the crowds and had to tread water the highlights?

I’ve completed four Ironman events, for a while; it wasn't ideal, but I just had to

“

keep focused on the task ahead and finish this awful swim!

In transition 1 I was met by friendly faces and a friend of mine, Ros, helped me out of my wetsuit. This gave me a little buzz before heading out onto the bike! I had a great bike leg, although on the second lap of the bike the wind did pick up, so my idea of going under six hours slipped away. I ended on six hours five minutes, which I was fairly happy with given the conditions and that I had so much energy left to run.

I absolutely loved the run; I felt fresh and enjoyed every moment. The amount of support from friends and locals was awesome!

I finished the marathon in three hours fifty minutes; I was pretty pleased, as I finished with energy and a real desire to do it again! I will never forget this day, as I felt so strong and healthy all day, and being the first local female over the line was the icing on the cake!

Do you have, or are you looking for, any sponsors?

I do not have any sponsors, and I would be very grateful if any bike stores, brands or triathlon companies would be willing to sponsor me.

What’s next on the agenda for you?

At the moment I’m enjoying some down time; I am hoping to do Port Half either as an individual or in a team, participate in club races, and take on a peaks cycle challenge and then build up to the Port Macquarie Ironman 2016.

Thanks Jules.

Interview by Jo Atkins. greater port macquarie focus.

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64 greater port macquarie focus.

greater port macquarie focus.

65

B O D Y ,

M I N D

+

S O U L

A Premier Wellness Retreat Australia's premier health, wellness and lifestyle retreat is located in our own backyard in the beautiful Nulla Nulla Valley at Bellbrook.

This haven of health and peace is the brain child of Michael and Barbara O’Neill. Michael has managed health retreats in Noosa and Melbourne and brings twenty nine years of experience with him. His wife, Barbara, is an author, a qualified naturopath and nutritionist, who regularly presents lectures on general and women’s health nationally and internationally.

On offer are 8 and 15 day programmes which consist of various activities, such as a two day juice fast, massages, facials and expert naturopathic consultations.

There are accommodation packages for the budget-conscious and for those looking for a little more.

When you stay at Misty Mountain, expect to be treated to delicious vegetarian meals prepared from fresh ingredients, many grown organically on site, and served by caring and attentive staff.

Guests at Misty Mountain come from all over Australia, as well as international destinations.

Manager Michael O’Neill says, "We have a very strong referral base, as well as internet exposure that reaches all round the world.

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greater port macquarie focus.

Forensic Healing using Intuition and Logic

People today are looking for a genuine health retreat that offers a path to wellbeing and renewed life. Misty Mountain is well proven to provide just this."

Michael is also enthusiastic, as in the 14 years that it has been operating, the retreat has experienced a consistent growth of clientele, to the point where it is often booked out.

"If we didn’t do it right, then we would have to close our doors," said Michael. “The fact is, we are a world-class health, wellness and lifestyle retreat, and our extremely-high satisfaction rate ensures that Misty Mountain continues to grow."

A Premier Wellness Retreat.

Hi, I’m Shona Russell, a Certified Practitioner in Forensic Healing. My career has varied within several industries over the years, such as health, hospitality and Local Government. The last few years I have encountered challenging health problems, and I realised I needed to look closely at my life and see what needed changing.

What is Forensic Healing?

Forensic Healing combines: kinesiology, energy healing, hands on healing and healing secrets to free the body of pain, stress and unwanted conditions, within the subconscious mind and spirit using a new holistic healing system to restore purity, integrity, health and wholeness.

How can Forensic Healing Help Me? The Forensic Healing system is regarded as the deepest, simplest and most effective healing experience to release pain, trauma and stress fast. It combines the best of 60 healing modalities with 90+ healing pathways; you can be assured of solving even the most challenging

physical, emotional, and spiritual conditions.

Conditions Treated Energy: Aura/Chakra, organs/glands, Acupressure stimulation.

Physical: neck, jaw and back pain; structural problems.

Emotional: feeling unhappy, stuck, trapped, relationship blocks, inner child healing Spiritual: soul reconnection, negative energies and attachments, past life transgression, spiritual healing.

If you suffer from physical pain, emotional pain or know your spirituality is blocked, I can help you!

I share a passion to inspire others to be the best version of themselves and to live a more fulfilled and empowering life.

For further information, call 0402 194 322 or visit my website www.shonasoulsynergyhealing. com.au to book an appointment.

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JulEYE = EYE Health Awareness Month Chinese Medicine & Acupuncture Traditional Chinese Medicine (TCM) has been widely accepted in Australia due to the fact that it has fewer side effects. A deep understanding of Chinese culture will greatly help us understand the various amounts of TCM treatments available. Basic diagnosis methods in TCM include: inspection, auscultation, olfaction, inquiry and pulse-taking. Corresponding prescription and treatments are based on these methods. The human body is closely connected to nature. When your immune system goes down, many diseases can be caused by influences in climate change, stress and improper diet. These conditions can lead to the discomfort of the body, mentally and physically.

Sleep quality is related to intestines and stomach, liver and spleen.

It is also connected to imbalance between the heart-(Yang) and the kidney-(Yin). Skin problems can cause irritations, and most skin problems are related to the lungs, allergies and diet. Eating right can help prevent recurrence effectively. Energy loss is linked to obesity and swelling, dampness, stagnancy or side effects of multiple medications. Menopause symptoms, such as hot flash and perspiration are the results of imbalance between Yin and Yang.

Lumbago and sciatica are linked to kidney deficiency. Depression is related to liver and heart problems. Chronic fatigue syndrome and infertility are both linked to deficiency of Qi and blood. Asthma is not only connected to the lungs, but also to the kidneys.

Understanding your own health condition can help you avoid and relieve pain and disease. Choose a better life by living a heathier lifestyle.

Healing Touch Healing Touch is a relaxing, nurturing energy therapy that uses gentle touch to assist in balancing physical, mental, emotional and spiritual wellbeing.

Healing Touch works with your energy field to support your natural ability to heal, is safe for all ages and works in harmony with and is complementary to standard medical care.

The benefits of Healing Touch include: reducing pain, including headaches; accelerating wound healing; supporting cancer/ palliative care; enhancing recovery from surgery; reducing anxiety and stress; assisting with management of grief and depression; deepening spiritual connections and promoting wellness.

A large amount of research supports the integration of Healing Touch into mainstream health care, and it is currently being offered to patients in Wauchope District Memorial and Port Macquarie Base Hospitals.

Visit one of the many local practitioners: Renee 0438 884 362, Sue 0428 835 826, Beth 0409 658 105, Lis 0488 043 668, Jenny 0458 051 715, Pam 0414 484 890, Betty 6562 8938 or consider the training yourself!

Courses are open to people from all walks of life. While healthcare providers may choose to use Healing Touch for their annual continuing professional development, the classes are open to anyone who wishes to learn energy-based healing.

An Australian loses part or all of their vision every hour.

This is unbelievable, given the great health care services we have in this country. This JulEYE, we encourage everyone to be aware of looking after their eyes, so they can prevent vision loss.

The major causes of permanent vision loss in Australia are Macular Degeneration, Glaucoma and Diabetic Eye Disease.

All are more common in people over 40, although Diabetic eye disease can occur at a younger age dependent on when the disease developed.

More than 70 per cent of Australians with Diabetes will develop changes to their eyes within 15 years of diagnosis. The younger Diabetes develops, the earlier retinopathy is likely to develop.

Poor control of blood sugar levels will also increase the risk of retinopathy. Diabetic retinopathy occurs when tiny blood vessels in the retina are damaged and can cause permanent loss of vision.

At Eyecare Plus, we routinely check for eye disease using high resolution retinal scanning. Early detection and referral for appropriate treatment can prevent up to 98 per cent of severe vision loss.

Facts and Tips: An eye examination every two years is necessary for early detection and treatment of eye disease.

Digital retinal scanning, available at Eyecare Plus, is recommended to monitor diabetic retinopathy, macular degeneration and glaucoma.

Early diagnosis and appropriate referral for treatment can prevent severe vision loss.

A comprehensive eye examination in JulEYE will assure your eyes are in good health.

EYE CARED FOR Macular Degeneration is in her family history.

She gets regular eye checks because early detection is critical.

Make an appointment today Port Macquarie

1/29 Horton Street

Ph: 6584 3948 95 William Street

Ph: 6583 7333 Wauchope 6 Bransdon Street

Ph: 6585 2393

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Ancient Chinese Philosophy Elizabeth Bullock Hypnotherapy OurYoga New to Port Macquarie Karen has been running OurYoga in Sydney’s Inner West for the past 21 years.

Now living in Port Macquarie, she is sharing the wonderful practice of Hatha Yoga. Hatha Yoga integrates Body, Mind and Breath with Movement, Mindfulness and Relaxation.

These classes are not graded, no booking required, suit all ages, fitness levels and body types. All classes also cater for those with back, knee, shoulder, neck problems etc.

Hatha Yoga benefits those with sports injuries, stress, inflexibility, arthritis, tension, insomnia and all general wellbeing issues. It is valuable for pre/post pregnancy and as a pre/post workout (after the gym, cycling, running, boxing, paddling etc) as a great stretch and recovery session.

Simply arrive 10 minutes early for your first class. Foam mats and blankets are provided.

How long have you been a Hypnotherapist?

I have been a Hypnotherapist for almost 34 years. My father, Les Bullock, was a very well known Hypnotherapist in Manly, Sydney, so I have had involvement in hypnosis since I was about nine years old.

What sort of things do you treat ?

There are many problems that can be helped, such as quitting smoking, weight reduction, gambling, alcohol, anxiety and stress reduction, public speaking, confidence, insomnia, plus many other problems such as bed wetting, nail biting, study, fears and phobias, in both adults and children.

What is it like to be Hypnotised?

When you are hypnotised you feel relaxed and calm, yet you are quite aware. You are not asleep or unconscious, as people mistakenly think due to what they see on TV or on live shows with stage hypnotists. You can hear what is being said, and you can respond to questions or instructions you may be given.

OurYoga classes are starting on Monday 6th July, Monday and Wednesday from 10:30am to 11:45am, Tuesday and Thursday from 9:30am to 10:45am at the Girl Guide Hall on Hollingworth St in Port Macquarie.

Does Hypnosis rely on will power?

No, will power is using the conscious part of your mind. Hypnosis is directing the subconscious, the automatic part of your mind to make changes; it isn't a conscious decision, but more of an automatic one.

For further details, contact Karen on 0402 118 544 or email:ouryoga@bigpond.com

For further information or to make an appointment, please call Elizabeth Bullock 0403 957 628

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Tai Chi has been around for many years and is a way of maintaining physical and mental health. It is an art form strengthening bodily functions, developing one’s intellect and elevating one’s centre of feeling. Based on the theory of Yin and Yang, in ancient Chinese philosophy, it helps promote self esteem and physical health.

“Is it difficult to learn Tai Chi?” That is a question often asked by beginners. The answer is NO. With gentle movements, Tai Chi is easier to learn than other sports for everyone, male or female.

There is only one way to practice Tai Chi. That is to learn gradually, one movement at a time, and to develop a stringent practice routine which requires patience and perseverance to gradually “master” each form. There are 40 or 50 forms or movements in Tai Chi. These forms are simply choreographed into hand and step patterns involving handwork, footwork and legwork. For beginners, we must start with the basics. One must lay a good foundation at the very beginning to give the student confidence.

The emphasis on the practice of Tai Chi are gentleness and continuity. The shift from one movement to the next should be done in a circular motion, evenly and continuously.

After learning the art of Tai Chi, the student may like to move on to using weapons such as a Double Sided Sword, a Broad Sword or even a Fan. The use of weapons in Tai Chi will further enhance the student’s desire and ability to achieve fulfilment within the art.

Tai Chi for beginners will be available in Port Macquarie commencing the third week of July. For further information and times, contact Robert Newton on 6583 3886. Be quick, as places are limited.

with Clairvoyant Terri Hall Phone. 0424 818 343

JULY 2015

with Terri

AQUARIUS. January 21 - February 19

The challenges you are facing at home stem from not being appreciated or honoured. It is time you try something new to break the dynamics and re-educate those surrounding you to be a little less selfish and more considerate of your needs. A journey is a strong possibility, resulting in further career success. Rose Quartz is wonderful for self-confidence and appreciation.

PISCES.

February 20 - March 20 You may be feeling a little “up-rooted” lately, but don’t forget how badly you wished for change to come into the picture. The reason you may be feeling this way is because your outcome is not quite here yet. Try a little new goal setting, as this will assist in a happier outlook. Ruby or Garnet will help you feel grounded, taking away some of the dilemma.

ARIES.

March 21 - April 20 Be patient a little longer; you’re about to step into some happier times, but your attitude is critical. If you can step into the unknown fearless, there will be nothing to worry about. Moldavite brings forward change and higher personal qualities.

TA U R U S .

GEMINI. May 22 - June 22

Relationships are likely to be on the main agenda this month. Be open with your communication to avoid any misunderstanding and know which insecurities belong to you and which ones don’t. Kyanite helps build inner bridges, so we can literally get over things.

CANCER. June 23 - July 23

Don’t get caught up in holding onto garbage or things that are not a priority; this takes your confidence out of the picture, leaving you wondering where to go next. Set some fresh goals and enjoy! Selenite is great for an abundance of crystal clear energy.

LEO.

July 24 - August 23 This month your awareness is being called towards your usual happy way of processing life. The reason why you are so fearful at present, is because you are currently taking life far too seriously; lighten up and bring back your laughter and watch your fears disappear. Pyrite will bring back courage.

VIRGO.

April 21 - May 21

August 24 - September 23

A sense of justice will be experienced to enable you the freedom to move ahead.

Avoid giving your personal power away at this time, as this is an action that causes self-disapproval. Rose Quartz will aid in raising self-worth.

Adventure a little longer. If you’re feeling stuck, write some goals down and plan a course of action. Movement is important for dispersing some of your restless energy right now, so keep busy and keep having fun.

Carnelian will empower and enthuse.

LIBRA.

September 24 - October 23 With regards to relationships, instead of looking at what you’re not getting, concentrate on all the special qualities of this relationship. You will feel completely different. Chrysocolla will keep your heart singing.

SCORPIO.

October 24 - November 22 Life may seem a little suspended at the moment, because you need to let go of something from the immediate past that has been exhausting you and causing sadness.

Don’t be afraid to try something different.

Your awareness is being called to recognise your creativity, because it’s through this talent you will be drawing success near. Turquoise is great for self-validation.

S A G I T TA R I U S .

November 23 - December 21

Now is a really good time to debate your own rules and regulations for life. Your judgement prohibits you from enjoying life to its fullest, so be kinder to yourself. Plan a holiday for yourself and get out of your current circumstance to try a little new goal setting. Citrine will shatter negative thoughts and attract an abundance of positive ones.

CAPRICORN. December 22 - January 20

Important words need to be spoken to bring a happy outcome to a potential negative situation. Don’t be afraid to speak from the heart, as your intention will be felt. Enjoy some laughter, as celebration is on its way for a family member. Citrine keeps us positively focused and lifts our spirit.

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BALI, PHUKET? BEEN THERE, DONE THAT! THE TREND IN 2015 IS TO DA NANG, WITH BEACHES AND SEAFOOD WAY BEYOND. JASMIN JOHANSSON JOINED THE NEW WAVE OF VISITORS INDULGING IN SOUTH-EAST ASIA’S LATEST HIP PLAYGROUND.

T R AV E L D E S T I N AT I O N D I S C O V E R

he central Vietnam city of Da Nang has been identified by TripAdvisor as one of the top destinations on the rise in 2015. Often overlooked in the past by visitors transiting Da Nang International Airport to ancient Hoi An, its top international hotels, beautiful blue ocean, big stretches of pure-white sand beaches and superb fresh seafood have now been discovered.

A powerful modern energy fills Da Nang, a city of around a million, and Vietnam’s fifth biggest. With a string of new resorts lining a sweeping arc of coastline and its necklace of perfect beaches - My Khe, My Anh and more, many of them private enclaves of the hotels and often appearing on “world’s best” lists water is the essence of this dynamic, appealing destination. The wide stretch of the Han River flowing through the centre and into the South China Sea provides the perfect backdrop for a series of imposing bridges, notably Dragon Bridge with three representative scaly arches rising to a “fire-breathing” head. The scene comes alive at night when the whole river is illuminated with captivating light shows on the “Dragon”, adjacent bridges, tall buildings and hundreds of dragon boats afloat.

Travelling from Sydney with Vietnam Airlines, we landed direct into the gateway of Ho Chi 70

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Minh City (formerly Saigon) with ease. From breakfast to and made an easy transfer the beach for sunbathing Its top to the domestic terminal and paddle-boarding in l internationa ue for a brisk 40-minute mere minutes! bl hotels , beautiful s of he tc onward flight to our Intercontinental re ocean, big st s he ac be nd sa destination. guests are more te pure-whi h es fr rb The stunning fortunate than the pe and su w been no ve ha d beachfront resorts in and rest: the Sun Peninsula oo af se near Da Nang had spoilt is home to one of discovered .” us for accommodation Asia’s finest signature choices ... but it seems we restaurants, La Maison found the best. Intercontinental 1888, created especially for Sun Peninsula Da Nang is located 20 the resort by the master himself, minutes from the city centre via a winding renowned 3-star Michelin chef road leading to Son Tra Peninsula and the Michel Roux. Mentor of other brilliant pristine private grounds of the resort. It’s chefs including Marco Pierre White, Roux has pure heaven with its own stretch of beach and designed a menu that’s simply superb, not only aquamarine bay, four levels - Heaven, Sky, Earth classic French haute cuisine, but featuring the and Sea - each with breathtaking views to the abundant lobster, crab and fish of the region surrounding mountains and overlooking the and delectable rabbit, duck, lamb and beef spellbinding blue waters. fed on lush rural pastures. A thorough culinary And so we surrender to a magnificent five“experience” awaits diners: the restaurant has star experience: a spacious suite, exquisite been designed to resemble a French Colonial designer decor, huge egg bathtub and rain mansion (of the year 1888); guests can enjoy shower, a king-size bed and massive tiled terrace a cocktail or champagne aperitif from a special … and wake in the mornings to the millionselection by Roux himself, personally select their dollar vista of the ocean lapping just beyond wine from the sommelier’s cellar with help from its edge. A fun and convenient way of getting the maitre d’, and choose a post-dinner drink around the resort is the hotel’s ‘Nam Tram’, from an extensive menu of aged whiskies and conveying guests up and down its multiple levels infused vodkas.

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For more relaxed dining, chill out at Long Bar on one of the double loungers and take a dip upstairs at the adults-only pool. Treat yourself to a manicure and pedicure worthy of a supermodel at the exclusive Bastien Gonzalez Studio, where a rare concept offered at only a handful of locations worldwide combines both therapeutic and beauty treatments.

Ba Na Hills and Mountain Resort and adjacent attractions were a highlight of our visit. We travelled by an extraordinary cable car system almost 6km long, carrying us high into the clouds. Yet the clear skies were perfect for taking in spectacular views of the mountains and waterfalls in the dense surrounding rainforest environment. At an altitude of some 1500m, it’s a soothing escape from the heat and humidity below. At the top of the first stage we stepped out into welcoming cool air, paused to take in the natural beauty of the misty mountains, then climbed aboard a funicular up to the next level, Jardin D’Amour. Here a blossoming wonderland put a smile on our faces: we were immersed in overwhelming floral colour and beauty. We paid homage to the massive Shakyamuni Buddha statue at the Ling Ung Pagoda - then tested our skills and courage on an awesome nail-biting open-air luge ride the size of a roller coaster and lost ourselves in the games and rides of the high-tech indoor theme park, one to keep kids

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Hoi An Ancient Town found a ts with place in our hear and m ar ch ld or its old w . on iti ad tr d ve er pres e th of Listed as one NESCO region’s three U sites, it’s ge ita er World H ge of a refreshing chan pace . ”

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(and us) thoroughly amused for hours.

Da Nang is home around April to an International Fireworks Competition and festival, much admired and a big drawcard in Asia, where teams from five countries compete for the title, putting on a spectacular show for tourists in the process. It’s one of the biggest calendar events in Da Nang, the 2015 theme A Symphony of Colour. Teams from Australia, Vietnam, South Africa, the US and Poland vied for the winner’s title during our visit. We met the Australians, Howard and Sons, led by Andrew Howard, whose family’s been in the fireworks business for nearly a century and is renowned around the world for their displays.

This is not a competition to be messed with: the team spends many weeks preparing tonnes of fireworks for their ultimate 20-minute set, artfully choreographed to music. To top off our experience, the Aussies were declared the 2015 champions!

I’m not a great seafood lover yet I found seafood in Da Nang amaaazing! It’s truly the freshest I’ve tasted and converted me from turning down seafood dishes at home to delighting in every one of the variety of fish and crustaceans on offer. Highly recommended: Ca

Chuon Co Seafood restaurant, or ‘Flying Fish’, tradition. Listed as one of the region’s three at Accor’s Premier Village Da Nang Resort, UNESCO World Heritage sites, it’s a refreshing and Waterfront restaurant, on Bach change of pace with its historic French and Dan Street alongside the Han River.

Chinese influences expressed in the Sitting upstairs on the balcony architecture of the buildings at Waterfront overlooking and temples. We checked in e the bright lights on the at Sunrise Hoi An Resort, th of It’s one ar nd le Han, we sampled four perfectly poised beside ca t es bigg g, an N delectable courses popular Cua Dai Beach, a D in events A e em th of international 30 minutes from Da 15 20 the lour. and VietnameseNang. The resort offers Symphony of Co alia , tr style dishes. The stunning views of the Teams from Aus ica, Afr Vietnam , South atmosphere’s modern coastline and is just nd vied the US and Pola le and the menu reflects ten minutes from Hoi tit for the winner’s this, with a wine list to An Ancient Town, with ” during our visit. match. endless discoveries of market Fundamental to any treasures and street food visit to Da Nang is an evening delights. Banh Mi (a Vietnamese boat ride on Han River to experience pork roll snack), sugar cane juice and the the Dragon Bridge and Sun Wheel at night. famous Pho are just a few local favourites. It’s Captivating light shows are created on the many a peaceful walk through the streets of Hoi An surrounding bridges, buildings and billboards with overhanging trees and colourful lanterns all and a leisurely cruise on the water is the perfect around. Take a ride on a traditional ‘cyclo’ to the way to take in the grand scope of this buzzing Pagoda Bridge where you’ll absorb the energy metropolis. and spirituality of the historic past.

Hoi An Ancient Town found a place in our Sunrise Hoi An offers relaxing accommodation hearts with its old world charm and preserved in one of 222 hotel rooms, suites and

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beachfront villas. Boasting facilities including the Sunset beach bar, lobby lounge, Sao Bien seafood restaurant and 24-hour dining, a kids’ club and bodyworks day spa, it proved the perfect base for the second leg of our tour.

A must-visit is Red Bridge Cooking School - so good we knew it must be run by ... another Aussie! Nick Hatton’s from Melbourne and has been enjoying living in Hoi An since 2002.

A popular spot among tourists, Red Bridge offers visitors the chance to spend the morning shopping at the markets for ingredients and learning to create an authentic Vietnamese dish from scratch, before bringing the group together for lunch. The food here, too, is fantastic; we savoured the intense freshness of the traditional herbs and spices that give this popular Asian-French cuisine its universal appeal.

Da Nang and central Vietnam offer it all: history, culture, cuisine, nature, sightseeing, relaxation and modern comforts – spiritual renewal with a healthy dose of decadence.

We’ll be back!

Focus was a guest of Central Coast Vietnam Tourism, Vietnam Airlines, Intercontinental Sun Peninsula and Sunrise Hoi An. greater port macquarie focus.

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EDUCATION & TRAINING

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Begin Bright Begin Bright is an Australian Educational Programme designed to give children a great start to BIG SCHOOL and a positive introduction to learning. We cater for children aged two to 12 years through our award winning School Readiness and Primary Tutoring programmes. When children attend our classes, they are introduced to literacy and numeracy through a variety of concrete “hands on� materials, as well instructional teaching methods by caring and professional teachers.

Begin Bright helps to bridge the gap between the preschool emergent curriculum and the big school primary curriculum by providing children which a strong understanding of numbers, phonemic awareness, letters and sounds,

sight words, comprehension, vocabulary and grammar. We introduce children to the NSW foundation font style of writing and ensure that pencil grip and letter formation is correct.

All our classes are fun and engaging, and we include many games, craft, art, science and music activities to reinforce learning concepts.

Children attend school readiness lessons for only an hour a week, and tutoring is arranged before and after school at a time that suits you.

Our two year old craft programme is designed to play with purpose. Each lesson revolves around craft, songs, shapes, colours and age appropriate concepts.

Learning is fun when you Begin Bright!

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Newman

Senior

TECHNICAL COLLEGE Newman Senior Technical College will open its doors on 21 July, so students and their families can discover what amazing opportunities await for those who combine traditional HSC study with hands-on, practical learning. Principal Stephen Pares tells us more…

How does Newman Senior Technical College offer students the chance to experience an HSC like no other?

At Newman, our focus is on where you want to be when you finish your HSC. Our unique approach combines school study, workplace learning and individual development, so that students are not just job-ready, but life-ready.

Over the past 36 years we’ve learnt that Vocational Education and Training (VET) doesn’t work as an “add-on” to a school. For us, it’s central to what we do, and we’ve been recognised as a national leader in Vocational Education.

There are so many exciting courses available at Newman College? Can you tell us about them?

There are many study options available, and we are constantly evolving our curriculum to meet both national and local employment needs.

We have the highest number of VET courses on site out of any school in NSW. We offer Automotive, Business Services, Children’s Services, Construction, Electrotechnology, Financial Services, Furniture Making, Human Services, Hospitality, Information Technology,

Metal & Engineering, Retail Services, Computing Applications, Sport HAVE OU R ST UD EN TS Lifestyle & Recreation, CO M PE TI TI VE E TH Printmaking, Marine E TH EY AR E ED GE BE CAUS Studies and Beauty.

AL IF IE D QU BY HT TAUG CE D How does EN AN D EX PE RI AN D LE OP The College has PE Newman College ES TR AD SI ON AL S ES OF PR established strong IN DU ST RY help students HE -A RT IN STAT E- OF-T partnerships with secure their IN G TH E US FACI LI TI ES U the local community, YO future?

T EN SA M E EQ UI PM E TH industry and businesses.

IN Students are able ND W OU LD FI .”

CE LA In fact, 97% of our KP to jump straight into W OR graduating students gain their career through employment and / or further our Workplace Learning training with one of our industry Programme, School-based partners.

Apprenticeships and Traineeships. On-the-job training gives students the opportunity to explore What sort of support is available to students? career options, gain hands-on experience, attain Every student is supported by a whole team a nationally recognised qualification and even of people committed to helping them succeed. earn while they learn.

Our Student Services Team comprises Pastoral Our students have the competitive edge Coordinators, Workplace Learning Managers and because they are taught by qualified and Student Counselling. We also have a dedicated experienced tradespeople and professionals Career Development Team to help each student in industry standard facilities using the same achieve their career aspirations. equipment you would find in the workplace.

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Find out how you can secure your future at the

Newman Open Night

Senior Technical College

Register at newmanopennight. eventbrite.com.au Phone 6580 3800 or Email newman@ lism.catholic.edu.au

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EDUCATION & TRAINING

Our aim is to assist our students to become skilled, well-adjusted and productive members of the wider community. We run a range of activities such as the annual Year 12 Retreat, which allow students to develop their full potential, spiritually, intellectually, emotionally and physically.

What can people expect from the Year 11 Enrolment Open Night on 21 July?

The Open Night provides a great chance to see how Newman College can help students kick start their career.

We welcome everyone to come along on the night to find out what life is like for students at Newman College, talk with staff about potential study pathways and the enrolment process, and even secure your place at the College for 2016.

Please register for the Open Night at newmanopennight.eventbrite.com.au

Performing Arts Showcase 2015 This year saw yet another outstanding series of performances that showcased the Performing Arts program at St Columba Anglican School. It featured 6 high quality performances from Drama, Dance and Music. The performing arts program at SCAS is a true K – 12 program and featured students from all 6 stages of the school.

The Drama production of The Caucasian Chalk Circle was contemporary, edgy and thought-provoking. It featured outstanding performances from our Year 11 students with a supporting cast made up from our Co-Curricular Drama ensembles. A highlight of this performance was the inclusion of the original compositions and songs by the very talented Year 11 student Angus Gill. The Music showcase featured performances by our top instrumental and vocal ensembles and a selection of HSC Music candidates. The finale performance of Non Nobis Domine for Combined ensembles included 300 students on stage from the K-12 Vocal and Instrumental programs.

Finally the Os’SCAS Dance showcase featured the artistry and skill of our dancers from Kindergarten through to Year 12. The quality and level of production at this event was outstanding and the original choreography from our dance teachers Mrs Shelly Kelly and Miss Brianna Thomas was breathtaking. The Performing Arts Centre of Excellence will continue to showcase its work in the 2nd half of the year.

Drama Production

This at S p erf Upcoming events in our Performing Arts Program include performances in the Sydney Dance Eisteddfod, participation in the HRIS Cultural Festival and the HICES Music Camp, HSC Music, Drama and Dance Preview nights and our Spring Soiree at St Thomas’ Church. Our annual Evening of Fine Music and Fine Dining featuring outstanding HSC Soloists and small ensembles will be held in the SCAS Chapel on Friday 14th August 2015. The general public are welcome to attend and tickets are available through www.trybooking.com.au.

I encourage you to keep an eye out for upcoming events on the SCAS website - www.scas.nsw.edu.au or on our FACEBOOK page http://www.facebook.com/pacescas for all the highlights from our showcase events.

The Music Showcase fea t C oand top Nob pro Director, Performing Arts Centre of Excellence Mr. Mark Brown

Dance Showcase

Fina to Y our Exc

D A World of Opportunities......

0 2 6 5 8 1 4 1 8 8 • w w w. s c a s. n s w. e d u. a u • P O B ox 5 3 5 8 3 I o n a Ave n u e • Po r t M a cq u a r i e N S W 2 4 4 4

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PREPARING YOUR TODDLER FOR

TheOfFirst Day School

The first day of preschool is a major milestone in a toddler’s life, but getting prepared for the big day can also be a stressful ordeal for parent and child alike.

E

motions can run wild, ranging from happiness and anticipation to fear and anxiety. Below are a few tried and true strategies for making your child’s first day as smooth and worry-free as possible!

Have a Talk: Before the first day of preschool arrives, it is crucial to sit down with your child and have a talk about what to expect.

Understand that going to school for the first time can seem frightening and confusing, so be ready to comfort your toddler and answer any questions or concerns they might have.

Take the time to truly listen to your child,

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instead of simply telling them that everything is fine.

Go Shopping for Supplies Together: It is best to take care of school supply shopping early in order to avoid any last-minute obstacles or sold-out essentials. Pick up a list and take your toddler with you: children will love being able to pick out their favourite colors and styles of everything they will need. Letting your toddler tag along will also help them feel more independent and more in charge of the situation, which can help alleviate any fears they might have.

Do your Research: Take the time to learn

about your child’s new school. If possible, visit before school starts and meet the teachers, ask questions, and get a feel for the curriculum. If your child has any special medical needs, be sure to contact the nurse’s office ahead of time to ensure that everything goes smoothly. You may even want to bring your toddler with you to get acquainted beforehand.

Create a Routine: Your child may be used to staying up at night and waking up later, but as the first day of preschool draws near, it is important to get them on a more suitable schedule. Setting a schedule in the few weeks leading up to school will help your child feel less grumpy about waking up early and ensure that they get enough rest.

Wake up Early: For the first week or so of school, make a habit of waking up a little earlier in order to prevent a hectic rush. Make your toddler a hearty breakfast, help them get ready, and give them a warm, loving send-off to banish any last-minute jitters. Some parents

find it useful to make a good-bye ritual of some kind, such as a song or dance to help comfort their child.

Stay Positive: Though it may be easier said than done, make an effort to stay upbeat.

Watching your toddler leave for the first day of school can be nerve-wracking and upsetting, but it’s important not to let your child see that.

Children are remarkably adept at picking up on emotional cues, so negative feelings and body language can make them feel bad, too.

Resist the urge to pick them up early or rush back to the school if your child is having a bit of trouble adapting, and trust the preschool’s professional staff to do their jobs.

The first day of preschool is one of the biggest events in a toddler’s life. Preparing for class and saying goodbyes can be difficult for both parents and children, but the tips and techniques above offer sure-fire ways of making the entire process more exciting and less stressful.

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Skillslink

BRINGING GENERATIONS

Together EDUCATION

Intergenerational Learning is a new trend in Adult Education that SkillsLink Training is bringing into its person-centred and communitybuilding activities.

Young people helping their elders to learn how to use iPads and Facebook is just one new way of learning it is exploring. There are even ways that older people can teach their grandchildren about how neighbourhoods used to work together “face to face” before Facebook!

Families learning together can overcome fears about homework among children, and about using Information Technology among adults who have been away from the workplace while raising their children. SkillsLink intends to present learning opportunities for adults that make learning fun, while helping build skills in “basics”, not just in language literacy and numeracy, but also literacy in financial and technology skills.

Young people who come to the college will be able to become involved in programmes that include companioning in nursing homes and retirement villages, bringing the generations together. Animal companioning allows people who have lost the ability to manage pets to re-establish that special connection with animals

and young people together.

Multicultural inter-generational learning brings a great mix of languages, cultures, and experiences in different communities and lifestyles. International research has shown that this sort of mixing up of ages and cultures enriches communities and helps create new social enterprises, such as food markets, handcrafts and entertainment.

So if you have families and community groups interested in “learning together”, contact the college and let us know what topics your different generations want to explore together.

We have courses bringing a rich mix of creative arts pursuits, food and hospitality, information technology, sport and recreation, environment and horticulture, as well as vocational training linking with aged and disability and child care, plus small business skills.

The college also runs a volunteer programme that gives people the opportunity to connect with different activities that bring colour and

& TRAINING

SK IL LS LI NK IS IN G AL SO EX PL OR NG E RA W NE LE HO AW EN TA L OF EN VI RO NM TY LI BI NA AI ST SU AC TI VI TI ES .”

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movement to life. The School of Hard Knocks creative arts for recovery programme will soon be engaging lots of volunteers, supporting people living with mental health challenges to launch into new learning, from singing and musical performance to creative writing and percussion.

SkillsLink is also exploring a whole new range of environmental sustainability activities. This includes exploring renewable forms of energy (solar, wind, water etc), biodiversity conservation (of plants, animals and land), and sustainable

strategies like permaculture, earth building and composting for home food growing.

Families who choose to learn these skills together are found to maintain

strong ties with each other, and to have fewer conflicts. There’s something about rolling up sleeves alongside each other that builds connection and affection.

Let SkillsLink introduce you to the various opportunities available by contacting us on (02) 6583 7288, or visit our website on www.skillslinktraining.com.au.

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ROBBIE • LLOYD •

EDUCATION & TRAINING

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i Robbie. What’s your role/ official title at SkillsLink Training?

My role at SkillsLink is as Community Relationships Manager, building connections across our community and forming partnerships for community and economic development. After 40 years of operation in the area, the college has a strong reputation for helping individuals and groups to increase their skills, learning new creative forms of expression and strengthening how our community works together.

You’ve had a long and varied career in the education sector, but where did it all start for you?

I began my involvement in community work as a volunteer in church groups, scouts and Rotary youth leadership on the Blue Mountains in the ‘60s, where I grew up in Leura and Katoomba.

Then when I went to university, I started studying medicine, but found I didn’t enjoy that, so I switched to teaching and began that career in classrooms in 1972 at Christian Brothers St Mary’s Cathedral School, right in the heart of the city of Sydney.

Later on I left mainstream schooling and got involved in alternative or child-centred education through the late ‘70s, after finding that I disagreed with so much of schooling being about insisting on obedience and compliance to the set curriculum. I was much more interested in stimulating kids to explore inquiry learning, and project-based experiential development of young people’s curiosity. I still know that all the basic skills can be integrated into that approach and it makes learning much more fun, rather than being stressed out with performance anxiety.

Describe some of the various positions you’ve held in the past. What did you find most rewarding - and conversely, most challenging, about these roles?

After working in schools, I lectured in education, then moved into journalism about

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Robbie Lloyd is the Community Relationships Manager at SkillsLink Training in Port Macquarie. With an extensive background working across multiple education sectors, Robbie’s passion is assisting minority groups, such as people with disabilities, mental illness and Indigenous individuals to achieve their career and education goals …

education, working at the Daily Telegraph in My own consulting work continues alongside the early ‘80s with Ita Buttrose, one of my great the part-time role at SkillsLink, in assisting groups inspirations. I have been involved in journalism with disability and mental health reform, plus on and off for over 30 years now and still Indigenous community cultural development. enjoy the industry because it’s so No doubt you’ve formed your spontaneous and focused on own philosophies about the finding interesting stories most successful education LE AR NI NG about people and ideas. practices over time. Share ST HA PP EN S BE As I got a bit older, your thoughts about this S CE AN IN CI RC UM ST FE EL I became involved with us ...

LE OP PE RE W HE AN D with Indigenous Learning happens best CO M FO RTAB LE EM SE LV ES , communities and VA LU ED IN TH in circumstances where R HE E TE AC NOT W HE RE TH worked voluntarily people feel comfortable OR UM OR CU RR IC UL E TH in the Reconciliation and valued in themselves, E AT IN M EX AM S DO movement in western and not where the teacher or .”

DA EN AG south western NSW, before curriculum or exams dominate moving into Aboriginal Affairs the agenda. Person-centred in the ‘90s. After that, I became learning provides much more flexibility involved with people with disability, for different types of people to explore especially Down Syndrome and also with people learning, and often they find answers much living with mental distress, as my son, William, faster than waiting for someone else to tell them developed Schizophrenia in 1998. In the end I everything. Especially with the internet as a decided to study in this field and finished a PhD search tool these days, teachers need to become in mental health reform in 2010. Along the way, I much more like partners in the learning journey, moved to the Northern Territory from 2007-2014 rather than trying to be the expert all the time. and worked with Aboriginal communities in I despair at the state of education in schools partnerships for development. right now, with NAPLAN and the over emphasis All these areas have been challenging, but on the HSC being two cancers on our national I have learnt such valuable lessons from my psyche. We need flexible thinkers, not fearful Indigenous friends and allies, as well as from cyphers trying to prepare for exams. people of difference.

Your passion is assisting minority groups What led up to you accepting your position achieve their education/career goals. How with SkillsLink Training? Why did you does your role at SkillsLink training help feel this role would be the next logical facilitate this? progression for your career?

SkillsLink is specialising in working with My wife and I knew we had to return to NSW these groups, and my job is to work to build from the Northern Territory, because our children partnerships that help to strengthen those and grandchildren were complaining we’d been choices, especially in the era of personal choice away for too long. So I started to explore on the under the NDIS, aged care and mental health internet what sort of jobs there were around reforms. We are now developing programmes the Mid North Coast, and I found SkillsLink. to enhance these opportunities - such as: the They were planning to move into much more Enterprising Futures post-school college for community engaged support for vulnerable young adults living with disabilities; the School of groups, so we had an immediate match of Hard Knocks for people living with mental health interests. challenges; Social Enterprises that give people

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opportunities to develop skills in a range of work areas; Companioning and Animal Companioning for older people with younger people; and the Mid North Coast Living Futures Hub in environmental sustainability development.

What exciting plans/partnerships are in the pipeline for you and SkillsLink Training in the future?

SkillsLink is building strong links with Kempsey and the Nambucca Valley, where we run courses regularly. Over the past 12 months we have also helped to form the Mid North Coast Human Services Alliance, a group of NGOs working to support better person-valuing quality of life outcomes for all in our community. The alliance will be running a major conference on 16-17 November on Sustainable Futures for Human Services, and we will bring people from all over the nation to discuss better development through partnerships in our region. We hope to get the Port Macquarie Hastings School of Hard Knocks up and running by mid next year. And the Enterprising Futures College is a programme gradually building up now, aiming for full operation sometime next year as well.

What’s the criteria/eligibility for people who are interested in what SkillsLink has to offer?

SkillsLink takes people from all walks of life, whether they are interested in vocational education in the formal VET system, customised training for large and small business, or life skills development that can lead to work experience, engaging in social enterprises, or training to run their own small businesses.

Where can people find out more info?

SkillsLink is open every weekday at 77 Hastings River Drive, at the bottom of Clifton Drive near the roundabout in Port Macquarie.

We also run weekend and night courses on demand. And we you can ring us on 6583 7288 and check out our website on www.skillslinktraining.com.au to explore our full range of courses.

Thanks Robbie. Interview by Jo Atkins.

focustourism.

Port Macquarie Tourism Association

Tou ris m

janette hyde.

We are blessed to have great weather for our winter season.

When comparing the temperatures along the east coast of Australia, we are experiencing really great days, which enable us can get and about in our region.

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hort trips to the Camden Haven, Wauchope, Harrington, Forster, Crescent Head, Kempsey and South West Rocks are very popular and all within an hour of Port Macquarie.

Have you visited Wauchope lately? It has a wonderful country charm with many sporting facilities and boutique shops. The range of shops is certainly increasing, which reinforces the availability of the boutique shopping experience. At the heart of Wauchope is Bain Park, which is dominated by an engaging mural reflecting the town’s timber heritage.

After visiting Wauchope, why not take a drive to Comboyne, Byabarra, and beyond and come back via Kew. Great countryside and eateries along the way. Take some time to explore and discover the many “country treats”.

If you don’t want to go as far as Comboyne, why not visit Bago Winery and get lost in the largest hedge maze in NSW, with 2,000 metres of pathways, lookout towers and bridges in the Bago Maze.

Tastings on Hastings was launched last week and will be happening again Friday 6 November to Sunday 8 November. It was great to hear the details of our region’s premier Food Festival. Igniting all the senses, the Festival is set to feature a smorgasbord of food and entertainment offerings.

Chef Matt Moran will be the Celebrity Chef joining the Festival this year, cooking up a storm over three action-packed days of culinary celebrations, hosting a cooking demonstration at The Glasshouse and two fine dining experiences showcasing fresh local produce at The Stunned Mullet, the NSW-based restaurateur is set to rekindle the region’s passion for fresh local produce. Save the dates, so you don’t miss this great event.

The Greater Port Macquarie Tourism Association and Port Macquarie-Hastings Council will be hosting a workshop on the 22nd July for Accommodation Operators. Decisions from this workshop will impact on the new

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Council Tourism Website, which is currently being developed.

Congratulations to Chris and Trish Denny from The Observatory for their latest Award - they were honoured in Australia’s “environmental Oscars”, the 2015 World Environment Day Awards. Over recent years The Observatory has earned more than 30 state, national and international awards.

Nominations for Regional Tourism Awards are now open. For more information, check www.ncdn.com.au/tourism-awards Congratulations also to Wauchope’s Hastings Co-op, with the opening of their extended store in Peachtree Arcade.

ACTIVITIES HAPPENING IN JULY Timbertown Steam Festival Friday 3 to Sunday 5 July 2015 Timbertown’s largest event is set to attract people with its wheels and whistles, offering a steam-filled weekend of activities for the whole family. www.timbertown.com.au NRMA NSW Junior State Surfing Titles 2015 Friday 10 to Tuesday 14 July 2015 The NSW Junior State Surfing Titles will see over 350 of the best junior surfers in NSW compete across 8 division for prestigious State Titles. www.surfingnswonline.com.au/event Yesteryear Truck and Machinery Show 11 and 12 Jul 2015 from 9am Held at Wauchope Showground and hosted by the Wauchope Yesteryear Truck and Machinery Club. Featuring historic and late model working truck display, plus vintage trucks, cars, tractors, machinery, motorcycles, stationary engines, market stalls, swap meet, family entertainment and more.

Port Macquarie Seaside Classic Monday 27 July to Sunday 2 August 2015 A week of golf culminating with the annual “Seaside Event” overlooking the glistening Pacific Ocean, with thousands of dollars worth of prizes to be won. www.portmacquariegolf.com.au/pmgcevents/ seaside-classic/

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Men At Work

TRAINING & ASSESSMENT Men At Work Training & Assessment successfully achieved RTO (Registered Training Organisation) status in December 2014, offering courses in First Aid, Forklift and WHS Induction for the Construction Industry (White Card).

Becoming an RTO followed a successful period of partnerships with existing RTOs that saw Men At Work develop regular corporate clients along with a steady demand from the general public for courses in WHS and Traffic Control. After recognising Roads and Maritime Services (RMS) would progress its Traffic Control Training to the VET Quality Framework for delivery by RTOs in July 2015, it became essential that Men At Work implement changes that would allow the business to continue to deliver Traffic Control Training and to remain a market leader in this field.

Ross Cargill, General Manager of the Port Macquarie based RTO, is excited by the developments within the industry: “By adopting the framework RMS has made a significant step towards National Harmonisation of Traffic Control Training that will allow the industry to grow. Thousands of people Australia wide are employed in the Traffic Control industry, and the changes will allow them to move

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across jurisdictional boundaries with minimal recertification. It also raises the bar, which is essential for the high risk environment traffic controllers work in every day.”

Men At Work’s success stems from a desire to provide quality and value exceeding expectation.

Finance Manager, Susan Saggus, believes it is the Men At Work culture that sets the business apart from their peers: “We want to be intrinsically focused on our clients, our staff, our families and their communities; we look to go the extra mile when its required.”

Kiel Bigeni, Labour Hire consultant and son of the businesses founder and owner David Bigeni, highlights the importance in keeping up with the developments in the training environment: “It is essential we look to grow through innovation, safety, efficiency and professionalism with pride. We are fortunate to have the ability to be part of an important growth phase of both traffic control and traffic control training.”

Cargill concluded: “In the long term, we

EDUCATION L IT IS ES SE N TI A TO K O W E LO GH IN GROW TH RO U FE TY, SA N, IO N OVAT D N EF FI CI EN CY A SM LI NA PRO FE SS IO ” E. ID W IT H PR

& TRAINING

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would like to increase our offering into Certificate IV and Diploma level courses across a variety of industries. Immediate goals include successful delivery of those courses on scope and successful transition of Traffic Control Training.”

From 1 January 2015, all students undertaking nationally recognised training delivered by a Registered Training Organisation

are required to have a Unique Student Identifier (USI).

The USI account will contain all nationally recognised training records and results from 1 January 2015 onwards. A USI is required for each student before a Statement of Attainment certificate can be issued.

Men at work offer courses both monthly and fortnightly. Bookings can be made through our training Management System: www.menatworktms.net.au

focus_business.

with the Port Macquarie Chamber of Commerce

Hadyn Oriti.

MINDING YOUR

business THE HOLIDAY COAST CREDIT UNION GREATER PORT MACQUARIE BUSINESS AWARDS ARE ON AGAIN. THIS ANNUAL EVENT IS A GREAT CELEBRATION OF THE ENTREPRENEURIAL SPIRIT IN THE PORT MACQUARIE-HASTINGS REGION.

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he launch of the awards included expansion of the Chamber’s Hall of Fame. We now include Peak Coffee, Ken Little Fruit and Veg, the Town Green Inn and Oxley Insurance Brokers, together with PC Pit stop as members.

Induction at the information night, hosted

by Neville Parsons, included a Q&A session on what made an inductee’s business successful.

The session covered innovation, ethics, marketing, differentiation, sustainability and leadership. Not all businesses are the same, but I noted similar approaches to the challenges their businesses face.

Inductees were unanimous that entry into the awards judged categories was beneficial.

Some said that you are not serious about your business unless you give the judged section a go. The judged categories provided an opportunity to show pride in your business and to have an outsider’s feedback on your business operations. It was a great opportunity for staff to be recognised.

Winning the awards, they said, was a great recognition for them, their businesses and an opportunity to give staff a pat on the back.

It is confronting to invite third parties in to your business and to allow them to see the inner workings. However, the feedback was overwhelmingly positive.

Not all businesses need to be on the cutting edge of technology, but it is important that all businesses critically appraise their process.

Innovation springs from questions such as, why are we doing things the way that we do them? The critical issue being, can processes be performed more efficiently, faster, delivering a better client experience?

Word of mouth is a superior form of marketing. Nothing beats having your customers as your raving fans. The experience of the customer is critical. A bad experience can have a much greater adverse effect.

Sustainability is an absolute fundamental in business. If we cannot sustain ourselves financially, keep employees happy and ensure customers keep coming back, then we will not be in business for long. Sustainability is not simply a green or environmental issue; it is core to the longevity of all businesses.

Ethics is critical to a business’s longevity.

Some of our Hall of Famers said it is paramount. It is a part of the culture that needs to be engrained, and it requires leadership from the business owners reinforcing critical values.

Differentiation from competitors allows businesses to stand out in the market place.

Interestingly, none of the Hall of Famers said they differentiated themselves on price. Value for customers is important in their business model. Marketing by having the lowest price is not.

In a dynamic and challenging business environment, leadership becomes critical.

As the Hall of Famers said, it is critical that a business owner be able to lead themselves first. Whilst it is important that they give staff ownership and bring on new leaders, it is important that business owners do not lose focus on the long term and more strategic view.

A former boss of mine said that business is a marathon made up of a series of 100 metre sprints. It is a long haul, and it does take energy to daily rise consistently to the challenge.

Our Hall of Famers, in their own ways, have successfully risen to the challenge of those endless 100 metre sprints. We are pleased to recognise them for that.

All businesses can benefit from entry into the awards. Please nominate the local business who deserves recognition for the good work that they do. greater port macquarie focus.

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focusinterview.

Humphreys ESSENTIAL ENERGY

Business

G

ary, you have now been in the role of Chief Operating Officer at Essential Energy for coming up to three years.

Can you tell us a little about your background, in particular, the career trajectory that has led you to this position?

I started my career in the banking sector, where I worked for over 10 years. My first role at the bank was as a junior clerk, with a range of duties that included taking the Manager’s dog for a walk, and over the following decade my banking experience extended to Marketing, Operations and Loans Administration.

I then joined the electricity industry in 1997, just as full retail competition was being introduced. This was one of the biggest changes in the electricity sector, and the rate of change hasn’t stopped since. At Country Energy, later to become Essential Energy, I became a member of the Executive team in 2001, and since then I’ve held numerous executive positions which culminated in my appointment to Chief Operating Officer in September 2012, after Networks NSW was formed.

In your role as COO, you are responsible for approximately 4,000 employees, including senior managers. How do you engender a culture of strong leadership?

The most important thing I can do is to set the minimum standard for every leader in our business. As the organisation is going through significant reform, all my actions, and even inactions, get closely scrutinised, and rightfully so. Therefore, I firmly believe the quality of any leader is reflected in the standards they set for themselves.

What are some of the changes you are

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seeing within your industry, and how has Essential Energy adapted its business model to adjust accordingly?

We have emerged from a regulatory pricing determination by the Australian Energy Regulator (AER) that reduced Essential Energy’s revenue by 25% and operating expenses by 30%, backdated to 2014 and with no time to transition to the new model.

As you can imagine, this has an enormous impact on our business and has set us some significant challenges, including that of having 1,400 jobs unfunded for 2015/16. While we are appealing the AER’s determination in the Australian Competition Tribunal and Federal Court, we won’t know the outcome until later this year, so we have to start making adjustments to our business now.

This means reviewing our entire business model, the way we operate, our service standards, and every cost within the business.

The one thing we will never compromise on, however is public, employee and contractor safety.

At the same time, we’re seeing a significant increase in the installation of micro solar systems and the rapid evolution in battery storage technology. This is changing the way customers use the electricity grid. In order to keep pace with these innovations, we are keeping abreast of all the emerging technology and adjusting our asset management plans accordingly. In addition, we are ensuring our tariff strategy is also changing to more accurately reflect the way customers utilise the grid.

The AER pricing regulation has obviously caused Essential Energy to undergo some major business reform. How do you engage your employees to keep driving the business forward while undertaking all of the necessary changes and

adjustments?

I’d say the greatest challenge for our leadership team is to match reform with dayto-day operations (while keeping the lights on for our customers). I think there are three critical factors in successfully managing this.

Firstly, ensure employees understand the need for the reforms. Managing change is tough, but it’s even tougher if you don’t engender a strong sense of transparency that enables employees to know why they are being asked to change. Secondly, set very clear priority actions and measurement criteria for your leadership team. We simply don’t have time and resources to work on things that aren’t the most important. And thirdly, you need to have a very strong business discipline to drive the change and get the results. A relentless focus on delivering the best possible results is critical.

What do you think is the single most important factor in running a successful, regionally based business?

I don’t think there is one important factor; there are many. Essential Energy covers approximately 95% of NSW, from deserts in the west and snow fields in the south, to coastal ranges in the east and everything in between. With such a wide geographic area to service, we have many different stakeholders, often with very different expectations; therefore, it is critical to first have a very good understanding of the things that are most important to the communities we operate within and service. These can be quite diverse when you compare, say, Port Macquarie to Tibooburra in the far North West of the State.

What is the most rewarding part about your role with Essential Energy?

Since July 2012, Essential Energy has identified over $1.3b of cash savings through

the reforms we have made to our business.

This has delivered price reductions for our customers over the past two years, with a further reduction coming in July this year.

So, I’d say the most rewarding part of my job is leading our business through this significant reform, and delivering results for our customers.

What are some of the biggest challenges you have personally faced throughout your career?

We work in an inherently dangerous industry, and a small mistake can have catastrophic consequences. Safety must always be number one. While Essential Energy has an excellent overall safety record, unfortunately I’ve had to deal with some very serious safety incidents. When people are injured at work, it has a profound impact on so many people. Although thankfully rare, I find these situations very challenging, as people react in so many different ways and these serious incidents change lives for ever.

I’d also say another big challenge is to continue to learn the art of resilience.

I don’t think I’m alone in today’s rapid changing world but as a leader of a business going through significant reform, this is a particularly difficult challenge I’ve faced. It’s still a work in progress, so maybe come and ask how I’m going in five years’ time.

And finally, if you could invite three business people to lunch, who would they be and why would you invite them?

Gail Kelly (former CEO, Westpac). She’s an inspirational person and a great leader.

Jack Welch (former CEO, General Electric).

He was CEO for 20 years and during this time had phenomenal business success.

Walt Disney. I think the impact he had on everyone was a positive one.

Thanks for your time, Gary.

HELPING business grow The Critical Factor exists to help our clients grow. We do this through a problem solving approach that has a very clear focus on tangible, measurable outcomes. We consider “how” we achieve our success to be just as important as what we achieve, and we do this through a clear focus on integrity, open communication, client satisfaction and leadership as an organisation.

Specialising in working with individuals and businesses that need help; we work with you to identify issues and problems; we create pragmatic and sensible plans to drive change whilst supporting you and your team as you work for a different result.

NAVIGATING YOUR WAY TO

Success The most common problem I see in the businesses and individuals that I work closely with is the lack of a plan about how they are going to succeed. This poor or non existent planning results in disjointed actions and poor results. Teams end up unhappy and disengaged, managers feel unfulfilled and poorly rewarded, and businesses often perform well below their potential.

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Recent Case Study - A recent client was having trouble recruiting the right candidate for a role.

They had employed two candidates over the past 12 months for a role, and both of them proved to be unsuitable. This was costing the business time and money. Using specialised interview techniques and some psychometric testing, we were able to add value to the recruitment process and provide insights and advice over their top three candidates for the role. This client now has the right person in the right role in their business. At around $700 per candidate, this service soon pays for itself and helps to avoid costly hiring mistakes that can take many months to resolve.

Why use The Critical Factor - Principal Tim Kitching has over 20 years’ experience in leadership positions in both the Public and Private Sectors, including the NSW Police Force and the National Australia Bank. He has coached literally hundreds of people to success as a Leader within large organisations. Tim’s philosophy is simple. Success, in any endeavour, is ultimately about Direction, Planning and People. Concentrating on these three things will always result in change and coaching is, after all, about positive change. Tim’s proven track record of success, combined with a deep knowledge about leadership, people and planning for the future, makes Tim the perfect partner to help you succeed in business.

hilst this seems These four areas, whether individual or remarkable, three out of combined, are enough to inhibit a business’ or four organisations do not a team’s success. They are also relatively easy use a structured Strategic to fix.

Planning process. Add to The Critical Factor has access and this the fact that only 5% of employees can experience in a range a of programmes describe their employer’s business strategy designed to help organisations, teams and properly, and you begin to understand why individuals work through these challenges so many organisations are achieving and achieve remarkable results. less than they could. How can These programmes have seen our people deliver what we success in organisations need to succeed when Cas diverse as Westpac, FA AL IC IT TH E CR SS AN D they do not understand Australia Post and TO R HA S AC CE A RA NG E what it is?

Colliers International.

EX PE RI EN CE IN M M ES DE A OF PROG RA This lack of We work closely LP ORGA NI SI GN ED TO HE DI IN planning can be with organisations D AN S SATI ON S, TE AM H UG RO TH K addressed with the to create tailored OR VI DUAL S W ES AN D NG LE AL CH E right focus and programmes to TH ES RE M AR KA BL E E EV HI AC investment of time, fix specific issues RE SU LT S. ” energy and expertise. and challenges they

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The key obstacles to success often include: A lack of clear direction or vision. No tangible and measurable goals to work towards.

The absence of a strong connection between the individual and the organisation’s values. A lack of meaning and motivation to work towards common goals.

Missing skills or competence in areas that are needed to reach the goals set by a business or organisation.

A lack of belief in the goals set by an organisation or in an individual’s or team’s ability to reach those goals.

may be facing. These programmes have proven to be highly effective at turning around organisational performance in relatively short time frames.

The use of team and individual coaching, tangible and measurable goals that are then shared with the entire team regularly and joint accountability for what goes right and what goes wrong helps to drive a different culture within an organisation.

For a complimentary, obligation free discussion regarding how we may be able to assist you, please don’t hesitate to contact us on 1300 727 817. greater port macquarie focus. 83

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More Than You Ever Expected Evermore Supported Retirement Living

Over 55s Living at its Best Wauchope’s newest retirement living complex, Perspective Internal Courtyard AfterCameron Grange, is the ultimate lifestyle noon destination for retirees. Residents will enjoy an extensive array of exceptional services and facilities - a better way to live.

Where are they being constructed?

The apartments are being constructed adjacent to the Wauchope RSL Club in the centre of Wauchope and close to the picturesque Hastings River. Centrally located in the heart of Wauchope’s CBD, Cameron Grange is within easy walking distance to the local shopping precinct, boutiques, restaurants, local pubs and clubs, including the nearby tennis and golf clubs, doctors practices and Wauchope hospital.

APARTMENT S FROM $ *

What will Cameron Grange offer?

The architecturally designed complex is characterised by 75 apartments in three stages that range from generous one bedroom through to two and three bedroom apartments. Each residence has modern, spacious interiors

285,000

MORE CARE Individually tailored care packages

MORE FAMILY Your family are invited to stay and small pets are welcome

MORE CHOICE Select from the activities, care and services you prefer...

The choice is yours

MORE SECURITY Enjoy the peace of mind of a totally secure environment

MORE SPACE Luxuriously appointed 1 & 2 bedroom independent living apartments

MORE FRIENDS Make new friends and enjoy the companionship of like-minded people

EDGE11469

*Average Apartment Price $350,000

Call 02 6557 5005 for an obligation free chat.

40 Short Street, Forster. www.evermoreliving.com.au 86 greater port macquarie focus.

and balconies that are ideal for relaxing and entertaining, some villas have their own private courtyard, and all villas come complete with undercover car parking and plenty of storage space. A state of the art security and emergency call button system in every residence ensures that independent living is combined with peace of mind and relaxation.

Set amongst landscaped surrounds is the heated swimming pool, meeting point, function room, outdoor dining and BBQ area. The options are endless - you can do as much or as little as you choose.

How can I find out more?

More information can be obtained by a visit to the Cameron Grange showroom at 1/36 High Street, Wauchope, where you will be welcomed to view a sample of these exciting new apartments that are being offered for sale from the plan. Contact Julie Steep on 6585 2888 for an appointment.

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Exhibition of Talent AT GAR DEN VI LL AGE Silver Service We’ll look after you Silver Service Hire Cars are Port Macquarie’s alternative and affordable transport provider.

We offer you a professional door-to-door service perfect for medical appointments, airport transfers, restaurant bookings or any time you need to go from A to B. Our drivers will help with your luggage, groceries, walk you to your door or collect you from inside the restaurant or doctors surgery.

We view our passengers as our guests, and we’re committed to providing a comfortable and enjoyable experience, every time.

Our service is pre-booked and our fares are determined at the time of booking, so there are no nasty surprises when you travel.

WHY CHOOSE SILVER SERVICE? • Large, spacious vehicles with comfortable leather interior • Door-to-door service • Reliable • Professional, personable and friendly drivers • Great service that costs no more!

DVA Gold and White card holders travel with us at no personal expense.

Call 6581 0069 to book or enquire about how we can help you.

For a community to be endowed with so much talent is such a tremendous blessing to an organisation like Garden Village.

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ecently an “Exhibition of amongst many others, are true artists Talent” was held in the in their chosen areas. Bill Ryan and his Garden Village Commu“Ant Farm” Cartoons were created nity Centre for the resithroughout his career to tell stories of dents to place on show society as he saw it in his 101 years. some of their most favoured creations.

Being able to display these wonderful The types of art or craft varied, from creations shows that we are never too Bessie Jennings’ Poetry, to Jean Mearn’s old to find and use our creative talents.

Many of the participants were happy beautiful silver threaded needlework. to share their ideas and secret The Paper Tole and beaded stitches with others. Passing dolls entered by Janice on this timeless skill of Codner were just needlework, quilting, gorgeous. Leathcross stitch is importerwork, paintings Being able to display these ant, as many of the and jewellery by tions ladies explained this Edna Linfield wonderful crea e shows that we ar d show that diverfin never too old to sity is no chaltive ea cr r ou e us d an lenge to Edna. talents. ” The tapestries entered by Judy Jarman, Judith Shean, Gwen Carter, Gloria Nash and Norma Allomes demonstrated how much time and effort went into these fine pieces. Showing off some fine art in their paintings were Frances Bryant, Dulcie Reynard and Heather Chettle.

These Australian scenes and floral art are true reminders of how magnificent our country is through the eyes of an artistic person. So many of the ladies of the Village are fine seamstress, quilters, crocheters and embroiderers; the doilies, tablecloths and towels on display show that Beryl Ward, Beryl Christie, Maria Fatarella, and Winn Hill,

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was a pastime enjoyed in groups when they were young ladies sitting together, sharing their experiences. Before the days of iPads and TV, this was a truly social affair - one that we could still benefit from today.

Garden Village thanks all those who participated to make the Exhibition such a success and look forward to many others in the Village being involved in the next Exhibition of Talent. The aim of Garden Village is to create an atmosphere of purpose and opportunity for all residents of the Village to share their skills and experience.

Ever Wondered Australia’s leading luxury tour company, Scenic, has launched its first “Ever Wondered” sessions in Port Macquarie, which will take place on Monday 20 July 2015 at Rydges Port Macquarie, 1 Hay Street.

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howcasing Scenic’s 2016 Europe River Cruising, France and Portugal River Cruising, South America itineraries and Canada, Alaska and USA programmes, potential guests are invited to come along and find out more about these fascinating new destinations and experiences on offer for 2016, which includes a new 11 day river cruise on Portugal’s Douro River.

Learn about the Hidden Wonders of Europe River Cruising programme, including the new Enrich inclusion of the “Best of The Sound of Music and Salzburg Show” in an exclusive production of the timeless film of the same name performed in the rolling hills of Salzburg, where some of the film was shot. Guests will have the opportunity to gain exclusive insights into the all-inclusive luxury of Scenic’s boutique ships and to get a taste of the culinary delights on offer in Europe.

Be fascinated by the new itineraries

through Canada’s iconic Rocky Mountain region, the contrasting landscapes of America’s National Parks or the natural beauty that is North America by discovering the luxurious journeys ion These informat through Canada, e ak m ill w ns sessio Alaska and the er to it easier than ev continent of United States of out the ab e or m t ou find r fe of Antarctica aboard on ts America with uc range of prod ’s ic en Scenic’s exclusive Sc om Scenic. firsthand fr s er gn si de y ne charters. ur Delve into the expert jo ch hi w de ci de These and exotic continent t suitable, itinerary is mos also information sessions of South America rs with special offe y.” will make it easier with Scenic and da e th on e availabl than ever to find out experience the depth more about the range of of culture, immense products on offer firsthand beauty and iconic sights on from Scenic’s expert journey offer from Cuba to Patagonia and

“

everything in between, and even learn about luxurious cruising to the remote

designers and decide which itinerary is most suitable, with special offers also

available on the day.

Session times are: • Europe River Cruising - 10am • Canada & USA - 11:30am • France and Portugal River Cruising - 1pm • South America - 4:30pm • Canada & USA - 5:45pm • Europe River Cruising - 7pm All sessions are free, but seats are limited, so pre-booking is essential. For more information, contact Scenic on 138 128, visit scenic.com.au/rsvp or contact your local Scenic travel agent.

INFORMATION SESSIONS Scenic celebrate the art of wonder through travel, and we invite you to find out how.

– Allow us to give you a glimpse of some of the magical places that they take you to, and the incredible discoveries you’ll make along the way.

Monday 20 July 2015 Rydges Port Macquarie 1 Hay Street

ATTEND TO

WIN

SPECIAL OFFER

ONLY AVAILABLE AT THE EVENT

A JEWELS OF EUROPE RIVER CRUISE*

Europe River Cruising 10:00am 7:00pm Canada Alaska & USA 11:30am 5:45pm France & Portugal River Cruising 1:00pm South America 4:30pm To RSVP visit SCENIC.COM.AU/RSVP or contact your local agent *Conditions apply. Competition commences 17 June 2015. Scenic ABN 85 002 715 602. SNTR2372

greater port macquarie focus. 89

robyn’s

Robyn Butler.

spot

I am one very proud mumma and want to share with you why ... (you are all saying, "Here she goes again with family"!)

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y son, Grant, and his wife, Vanessa, went to America for a holiday and whilst there, Grant participated in the New York ”Flat as a Pancake Triathlon”. Drum roll please ... He came first in his age group and second overall! How good is that? His trophy is nearly as big as him, but he is determined to bring it back to Oz next week.

He has worked so hard and deserves all the recognition bestowed upon him … Port Macquarie High School boy “done good”.

Which brings me to my next congratulations for a local girl with a dream that came true: Samantha Wills. This young and beautiful lady has made a name for herself in a big way in America with her unbelievable jewellery creations ... This is part of what she wrote when she became a finalist in the Advance-Global Australians Global Networks Awards - category Commerial Creative.

"Never in a million years did I ever think I would EVER be able to visit America, let alone EVER being able to live in New York City. I also never EVER thought I would have a global brand that gives me the priviledge to be able to talk and connect with 170,000 plus incredible woman around the world.

I am incredibly proud to be a Woman in Business, but I am even prouder to be an Australian Woman in Business abroad"...

This is only part of what Samantha said but impressed upon girls and boys, where you live doesn't define you, where you go to school doesn't define you, though these attributes contribute to the whole picture ... Her final words were DREAM BIG ... FIND A WAY! A credit to yourself and very proud parents, family and Nanna.

SNIPPETS 1. My friend told me you can now ask for gluten free bread when taking Holy Communion! I asked her (with tongue in cheek) do you also have a choice of red or white wine? Sorry, I couldn’t help myself ... no correspondence will be entered into!

2. Found this four ingredient recipe for a fanastic birthday cake or just to have with a cuppa ... 2 cups self raising flour (sifted), 1 cup castor sugar, 2 eggs (lightly beaten)

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and a 400 g tin of fruit salad with juice.

Combine in large bowl and mix well. Pour into a springform 22 cm tin lined with baking paper, and cook for 50 to 55 minutes ...160 degrees for fan forced oven and 180 for conventional ovens. When cooled, I cut in half and fill with whipped cream and strawberries or just ice with cream cheese and icing sugar and decorate as you wish … it truly is so, so easy and moist and delicious.

3. Another little cooking hint ... when crumbing chops, chicken or even vegetables use Cous Cous (not cooked) ... it comes in so many flavours and adds a new dimension to the taste of the meal.

4. I'm very concerned about the new rules and regulations concerning people with packages (homecare etc) that come in on the 1st July ... more information next month ...

NINE FUN FACTS 1. You can’t wash your eyes with soap.

2. You can’t count your hairs 3. You can’t breathe through your nose with your tongue out.

4. You just tried No. 3 6. When you did No. 3 you realised it's possible. You're smiling now because you were made a fool of.

7. You skipped No. 5.

8. You just checked to see if there's a No. 5.

9. You are just thinking this girl doesn’t have much to write about this month ... but I hope you are smiling anyway.

SOMETHING TO THINK ABOUT: An old Cherokee told his grandson, "My son, there is a battle between two wolves inside us all. One is evil ... it is anger, jealousy, greed, resentment, inferiority, lies and ego.

The other is good ... It is joy, peace, love, hope, humility, kindness, empathy and truth".

The boy thought about it, and asked "Grandfather, which wolf wins?"...

The old Indian quietly replied, "THE ONE YOU FEED"...

Keep smiling, Robbie x

Retire Australia Central Coast’s charms are a winner with retirees.

With its sunshine, fresh sea breeze and rolling surf, the Central Coast holds an undeniable appeal for many Australians.

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he relaxed vibe calls back to the summer holidays and sunburnt beach days of our childhoods, but as retiree Faye Kepper has learned, it also makes for the perfect retirement haven.

In 2006, the Sydney local made the move to Erina’s Wood Glen Retirement Village to be closer to family and hasn’t looked back.

“I wanted to live by the water,” she says, “and now I go down to Terrigal and walk along the sand every day.”

“I think the Central Coast has got it made.

It’s the lifestyle - it’s friendly, it’s laidback.”

Like Faye, thousands of Australian seniors are looking to reward themselves after decades of work with a refreshing sea change and a taste of the good life.

Luckily, RetireAustralia has recognised this trend, and its four luxury villages on the Central Coast - Wood Glen, Tarragal Glen, Forresters Beach and Glengara - offer unsurpassed luxury and value for active and independent retirees.

Head of Development and Acquisitions

Glen Brown says: “Buyers are continuing to seek out the Central Coast’s unbeatable value for money, refuge from the city’s hustle Heights in November 2013. and bustle and “We come in the gates Many retirees stunning natural of a nighttime, after have moved from eas like environment. we’ve been to Sydney, metropolitan ar urne bo el M d “For the and we think, ‘This is Sydney an a ch ange same price as in search of a se paradise!’” Brian says. a while others , as peal , a small home For the Tutills, the ap testament to its in Sydney, combination of stressg from are even shiftin retirees are free easy living and ns w other co astal to realising they or seaside luxury was ie ar like Port Macqu can live only a irresistible and, like so Noosa .” short drive away in many others, they have a maintenance-free found their new lifestyle to be luxury villa with access more than worth the wait. to resort-style facilities, and Many retirees have moved from still have money left over for a new metropolitan areas like Sydney and car or a holiday.”

Melbourne in search of a sea change while This was certainly the case for others, as a testament to its appeal, are even Brian and Mary Tutill, who moved into a villa shifting from other coastal towns like Port at Forresters Beach from Sydney’s Berowra Macquarie or Noosa.

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For Glengara residents Cheryl and Barry Porter, the Central Coast’s location trumps other beachside spots.

“It’s convenient to Sydney but still far enough away to be comfortable,” Cheryl says.

“We’re very lucky to be here - wouldn’t trade it for anything!”

Indeed, with Sydney’s CBD just an hour and a half away by train, Central Coast converts like Faye and the Tutills can easily commute to visit family and friends, see a show or reach the airport.

Above all else, though, locals agree that it’s the Central Coast’s uniquely vibrant and relaxed atmosphere that’s the biggest drawcard for retirees.

As Faye puts it, “You can breathe on the Central Coast.”

“When I come across that bridge from Sydney, I think ‘I’m home’.”

OUR CENTRAL COAST VILLAGES CAN UPSIZE YOUR LIFESTYLE AND WELLBEING!

Beachside retirement living

Resort style retirement living

Affordable retirement living

Luxurious retirement living

Phone 4384 3300

Phone 4389 7775

Phone 4365 9777

Phone 4365 6800

1001 The Entrance Road, Forresters Beach

220 Hansens Road, Tumbi Umbi

6 Tarragal Glen Avenue, Erina

105 Karalta Road, Erina

BRAND NEW VILLAS FROM $385,000* • REFURBISHED 2 BEDROOM VILLAS FROM $460,000* • ASSISTED LIVING APARTMENTS FROM $250,000*

*Price correct at time of printing

Just one hour from Sydney, our four resort-style, Central Coast villages offer the ultimate in convenience, relaxation, luxury and community. Surrounded by stunning beaches, magnificent bushland, first-class medical facilities, gourmet eateries, vibrant shopping centres and reliable transport, there really is no better place to spend the post-work chapter of your life.

To find out how you can make the move, please visit www.retireaustralia.com.au for more information.

Phone 4365 9767 and enquire about our VIP bus tours to see all four villages at once – includes lunch and refreshments! greater port macquarie focus. 91

GREATER PORT MACQUARIE

property guide

playing is learning for life TG’S CHILD CARE CENTRE WAUCHOPE

TG’S CHILD CARE CENTRE WAUCHOPE HAS OPENED NEW PREMISES AT 233A HIGH STREET AND OFFERS A STATE OF THE ART FACILITY PROVIDING A CONSTRUCTIVE PLAY EXPERIENCE FOR CHILDREN AGED FROM 0 - 5 YEARS. CHRISSY JONES HAD A CLOSER LOOK AND CAUGHT UP WITHTHE VERY BUSY CENTRE OWNER, GAYLE KEE ...

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TG’s CHILD CARE

TG’s Child Care Wauchope is and a family owned ool and ch es Pr ed at oper ntre Ce re Long Day Ca of ed ne e th catering to e op ch au W in families g and surroundin districts.”

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ell us what the new TG’s Child Care Centre offers ...

We are a family owned and operated Preschool and Long Day Care service licensed with 48 places, catering for children 0 to 5 years. Opening hours are Monday to Friday, 6:30am to 6:30pm, 52 weeks per year.

Where can we find you, and who do you cater for?

Our new facility, in addition to our centre in Hastings Street, Wauchope, is located at 223A High Street near Timbertown. TG’s Child Care Wauchope is a family owned and operated

Preschool and Long Day Care Centre catering to the need of families in Wauchope and surrounding districts.

With hours to suit the modern family, and operating all year round, we provide quality, professional child care services, aiming to assist the parents and children in Wauchope to make life as easy as possible to raise a family.

We provide healthy meals, hats for children, sunscreen, nappies and smiles, all in a fun-filled and caring environment.

You have a great team of Child Care

Educators, including some of your family…

We do. Our team of qualified and dedicated educators love their work, and they are highly experienced. Our team will actively and regularly engage in personal and professional development to further expand their knowledge and skills.

Our educators all believe it is a privilege to be able to assist local families in the care and education of their children. They will be actively engaged with children, developing positive relationships, contributing to the children’s

belonging, being and becoming.

It is fantastic to work with my family within the centre. We are family owned and operated.

My husband Trevor, son Tony and daughter Rachael are all involved with the running of TG’s. Trevor is our landscaping and gardening guru. I have taken advantage of his past trade work; Trevor has created some fantastic play areas and beautification works around the facility, helping to make every day fun for the children.

Tony is our new Centre Manager and is a qualified preschool teacher, following in his mum and grandma’s footsteps. Rachael is currently studying her Diploma in Early Childhood Education and is a wonderful asset.

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TG’s CHILD CARE

T G ’s C H IL

D CArE

Teagan Smith Tell us a little bit about your family, background, interests?

I grew up in beautiful Bonny Hills, where I danced through my childhood. Growing up, dancing was my passion. After leaving high school, I started a full-time job in retail and moved to Wauchope, where I still live now with my fiancé. I have now found my passion in child care, and couldn’t be happier. I feel really lucky to love coming to work every day.

What do you love about working at TG’s?

I love that at TG’s as soon as you walk through those front doors you are a part of this big, beautiful family. I love that I get to work with such fun loving and passionate people.

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Simone Tinker Tell us a little bit about your family, background, interests?

I was born in Nowra, NSW, but have travelled around throughout my life. I have recently moved back to Comboyne with fiancé, whom I am marrying in October this year. My interests are fishing, camping, 4WDing and exploring new areas.

What do you love about working at TG’s?

I love that all the staff are friendly and supportive. Every day I learn something new from the staff and the children. I absolutely love coming to work every day.

Maddi Ross

libby belgrove

Tell us a little bit about your family, background, interests?

Wauchope has always been home for me, growing up here with my mum, dad and two older brothers. I have always had a love and interest in early childhood education. I started my Certificate Three in my last year of school.

Then after being accepted in to university for primary education, I decided early childhood education was where I wanted to be.

What do you love about working at TG’s?

I’m currently in my second year of working at TG’s, and I couldn’t be happier. It is amazing to go to work and be inspired by every educator for their love and passion for the children. Playing is learning for life!

Tell us a little bit about your family, background, interests?

I was born in Port Macquarie, and I am an only child. I have always been interested in working with children, and I completed my Certificate Three in Children’s Services during Years 11 and 12 at Newman Senior Technical College.

What do you love about working at TG’s?

I am only new to TG’s, but I love my job! I’ve always wanted to work in child care, and TG’s is an amazing place to start. All the educators at TG’s are great to work with. I also love interacting with all the children and watching them grow and learn every day!

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TG’s CHILD CARE T G ’s C H IL

Bronte Borger Tell us a little bit about your family, background, interests?

I feel very lucky to have grown up in Port Macquarie and have had the opportunity to live in Newcastle for close to two years. Being back in Port and working and studying what I love is great! Travelling and seeing the world is a goal of mine, and any free time is spent doing just that.

What do you love about working at TG’s?

Working at TG’s and being a part of the beautiful community that has been established is something I am so grateful for. Being excited to come to work and seeing how happy the children and parents are is really something special and why I wouldn’t want to be doing anything else.

Hannah Prosser Tell us a little bit about your family, background, interests Wauchope is home for me, my husband Dustin, and three boys, Joey 5, Eli 4 and Chayse almost 3. I’ve worked in childcare since leaving high school from nannying in America to preschool, family day care and Long day care.

What do you love about working at TG’s?

TG’s is a place like no other I’ve ever worked.

The genuine passion and commitment to the best quality play based learning is amazing.

The staff are a real team, and their love for what they do and the families and children is amazing. I feel supported in everything I do and couldn’t be happier that my children too have had the opportunity to experience a TG’s early learning education.

Rachael Kee Tell us a little bit about your family, background, interests?

I’m interested in several sports. I enjoy netball and I row surf boats for WauchopeBonny Hills Surf Club.

I have been in and around long day care and preschool with my family since I was a baby.

I recently took a real interest in it as a career and am now enrolled to do my Cert III in Early Childhood.

What do you love about working at TG’s?

I love TG’s Mission Statement - “Playing is Learning for Life” because it is a true reflection of my family in every way. I include this both at work and in my home life. I have fun playing and learning with our awesome team.

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Faye O’Neill Tell us a little bit about your family, background, interests?

I was born and raised in Gloucester and moved to Long Flat when I married my husband, Michael, nearly 16 years ago. I love spending time with him and our three children Tayla 14, Jack 12 and Mia 9 on our farm. I love all sports but especially netball, tennis and touch football, which I play locally. My children also play sport, and I love going to watch and support them.

What do you love about working at TG’s?

I have worked at TG’s for two years now and absolutely love it! It is like an extended family, and we have a fabulous time playing and learning together every day!

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TG’s CHILD CARE

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Coryl Reis Tell us a little bit about your family, background, interests?

I was born in Queensland (hence the maroon jersey during State of Origin) and moved to Wauchope in January 2000 to begin my career in early childhood education with Gayle and Trevor. I have been married for 25 years, and we have three beautiful children. In my 16 years in the early childhood education profession, I have achieved so much, completing my Certificate Three, Diploma and then my Bachelor of Teaching (Early Childhood).

In 2008 I was awarded NSW and Australian Childcare Worker of the Year. This was a wonderful and humbling experience to be nominated by a family member and my work colleagues for such a prestigious award.

What do you love about working at TG’s?

I love the fun we have at work and the passion we have for our profession. I love coming to work every day, and I am always learning and developing as an educator. I believe that to teach is to touch a life forever.

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D CArE

Jess Angel Tell us a little bit about your family, background, interests?

This is my fourth year working in child care and for nearly two of these I have been with TG’s, while studying a Bachelor of Education.

What do you love about working at TG’s?

At TG’s we create an inclusive environment and I love walking in the door knowing that happy, smiling children and educators are ready to start an adventurous day together.

Tony Kee Tell us a little bit about your family, background, interests?

I grew up in Victoria, and my family moved to Wauchope in 1998. Since then I’ve made some lifelong friends in Wauchope and I’ve been involved in local sporting clubs playing basketball, rugby league and surfboat rowing. My wife and I met at high school and are now married and living in Bonny Hills with our two year old son, William.

We are expecting bub number two in early July!

What do you love about working at TG’s?

TG’s is literally home for me! Trevor and Gayle, the founders of TG’s, are my parents, and I’m excited to be back working with them - this time as centre manager at their new service at High Street. Our team at High Street is amazing. I feel very grateful to work with such incredible educators and to see them growing and developing their skills working (and playing) with children every day!

I love the TG’s philosophy that has so much compassion, love and respect for children and families. At TG’s we really believe that playing is learning for life!

Janette Squire Tell us a little bit about your family, background, interests?

I love fishing and camping. I love animals and being able to share my knowledge with the children. Recently we have been learning about eggs and using the incubator in the preschool room to raise some chickens. TG’s is a happy learning environment for children.

Marian Burt Tell us a little bit about your family, background, interests?

I was born and raised in Port Macquarie.

Married and the mother of three grown sons, I’m only new to the early childhood scene. As the cook for the centre, getting feedback from the children about their meals is the main reason I love my job!

TG’s CHILD CARE

What are some programmes and activities you will be offering?

We implement the Early Years Learning Framework (EYLF) as the basis for our Programmes. Our daily curriculum incorporates the principles and practises drawn from the EYLF, and our educators carefully plan their programmes to include the children’s current interests, needs, skills and abilities.

Literacy and numeracy activities are part of the everyday routine, and involve the children recognising their own names, writing their names on artwork, listening to stories and poems, counting the number of children present each day, playing number games, and playing music and singing songs that involve active participation.

Our Preschool Programme includes a school readiness programme for the children to further assist them as they transition to school, and also give them the social, emotional maturity and confidence to be able to cope with the everyday demands, and to encourage a lifetime love of learning.

The new facility has a wonderful layout; tell us more ...

TG’s Child Care is a carefully designed and presented environment, with lots of natural materials and play spaces providing experiences to allow children to explore, experiment and discover. Our well-organised environment is welcoming, consistent and predictable, providing a sense of place and purpose for young, active children.

It is vibrant and flexible and allows for children’s changing needs, interests and abilities. It invites exploration, interactions, safe risk-taking, discovery, connections to nature, conversations and communication, and lots of fun play.

TG’s Child Care Wauchope is a friendly, nurturing and educational environment, and a fun place to be! We aim to provide a safe, happy, warm and caring atmosphere, and a family-friendly environment, embracing and celebrating cultural diversity, where children and their families, irrespective of culture, race and circumstances feel welcome at all times.

Your philosophy behind your curriculum is young children learn best by doing; tell us how you encourage this.

Learning isn’t just repeating or copying

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someone; it requires active thinking and experimenting to find out how things work and to learn first hand about the world we live in.

Our belief is that while children are at our Centre, they have the right to feel safe, secure, valued, respected, cared for, happy, encouraged and reassured. Our environment is rich in love, care and respect. We listen to and include children’s voices within our programme.

Families play an important and valued role in the operation of our centre and are encouraged to participate in whichever capacity they choose. Good communication is a sound basis for a positive, caring environment, and our educators value the ability to liaise with, and share information with parents/carers and encourage family and community input.

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Welcoming Natasha Costigan to our team

Being a fourth generation local and a descendant of one of the pioneers of the Hastings area, Natasha brings a wealth of knowledge of Wauchope and its surrounding areas. Over the years Natasha has seen the growth and progress of the local communities and business and consequently local Real Estate.

Beginning her career in real estate in 2006, Natasha knows that high levels of honesty, communication and consistency are the cornerstones of successfully working with vendors and buyers and with this philosophy she understands the importance of being a good listener and following up with each client.

Being involved in the local community is important and Natasha initiated the Wauchope Junior Summer Touch football competition that has been going from strength to strength each year and still sees her involved as Co-ordinator.

LISTINGS NEEDED! LOOKING TO SELL?

71 Colonial Circuit, Wauchope 3 2 2 $399,000

13 Miller Place, Wauchope 4 2 2 $449,000

• 666m2 block with side access

• 603m2 level yard with shed, fruit trees

• Living area opens up onto a timber deck

• Ducted A/C and vacuum through-out home

• Open plan living dining and kitchen

• Above ground pool, bushland outlook

265 Deep Creek Road, Bagnoo 6 3 10 $849,000 • 61 Ha (153 acre) rural lifestyle property.

• Contemporary designs with a subtle Japanese theme throughout

• Finger Lime orchard and hardwood plantation • 15 minutes from Wauchope

• 2 living areas, QLD room, presents as new

• Walking distance to shops, quiet cul-de-sac

111 Boat Harbour Lane, Long Flat 3 2 9 $845,000

61 Blanches Road, Byabarra 6 3 6 $849,000

• Classic country home, slow combustion stove

• 2 large homes/ 6kw solar power

• 135acres with Hastings River frontage

• 66.57 Ha (165 acre) rural lifestyle property.

• Machinery shed, steel stock yards & ramp

• Large machinery sheds / stables

• Country escape, 5 mins to village & 25mins to town

92 Gum Tree Road, Bybarra 5 3 2 $890,000

• Cattle yards, round yard and dressage area

220 Lantana Road, Bybarra 6 3 6 $899,000

2B Araluen Road, Kendall 5 3 2 $990,000

• Private 106.5Ha (263 acres) 20 minutes from town

• 300acres of privacy only 18mins to town

• 21.4ha, 5 pasture improved paddocks

• Vaulted ceilings, wood fire, bar and cellar, bay windows

• Butlers pantry, woodfire, large timber balcony

• Various living zones indoors & outdoors

• Architecturally designed home, separate living areas

• Thone River, 4 bay shed, water tanks, irrigation licence.

• Vaulted ceilings, variety of living zones + study • Dressage arena, dams and uninterrupted view

• 15 minutes to the beaches, walk to local shops • River frontage navigable to ocean

Phone 6586 4888 Troy McKinnon 0407 002 317

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Lisa Wannell 0409 125 664

Michael Debreceny 0429 901 655

Kirsty Markezic 0429 656 201

Natasha Costigan 0419 854 437

40 High Street Wauchope www.wauchoperealestate.com.au

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YESTERYEAR

TRUCK & MACHINERY

SHOW

ARE YOU INTERESTED IN OLD VEHICLES - CARS OR TRUCKS - MACHINERY, STEAM ENGINES, OLD TRACTORS, LARGE AND SMALL? IF YOU ARE, THEN YOU DON’T WANT TO MISS THE YESTERYEAR TRUCK AND MACHINERY SHOW TO BE HELD AT WAUCHOPE SHOWGROUND ON THE 11TH AND 12TH JULY. CHRISSY JONES CAUGHT UP WITH ONE OF THE ORGANISERS, GREG CAVANAGH AND FOUND OUT JUST WHAT VISITORS TO THE SHOW CAN EXPECT.

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his will be the sixth year Yesteryear Truck and Machinery Show has been held at the Wauchope Showground. When do the gates open, and what can visitors expect to see?

Gates open at 9am each day. Past events have been well attended; we expect this year to be bigger and better, with something for all the family to enjoy.

Apart from the trucks and machinery, what else is there to see and do?

There will be plenty of options. The organising committee has provided a range of entertainment and attractions to interest all visitors to the show.

As well as the trucks and machinery, there will be vintage cars and tractors, old motorbikes and stationary engines on display, as in past years.

We will also have market stalls, a swap meet and lots of family entertainment; there will be something for all ages.

Why do your members put in the show?

Club members delight in displaying their old

vehicles and machinery, some restored, some in their original “working clothes” and enjoy discussing the history and details about this old equipment.

They just loving taking an old piece of machinery or vehicle and restoring it to close to original, just because they can, or were associated with that equipment in their past, it was part of their family history, or just for the heck of it.

Unfortunately, too much of our past machinery has been trashed. Many will be surprised to see old pieces of equipment or vehicles that they drove or worked on years ago, now restored and on display. We think that everyone likes to hear those old steam engines chugging away.

Tell us about your club?

The Wauchope Yesteryear Truck and Machinery Club is based at Wauchope Showground and meets on the second Sunday of the month and at other times as events require. The club is made up of people who come from a range of backgrounds, of all ages and who have an array of all sorts of equipment, large and small, that is restored, is currently being worked on, or

The Wauchope k Yesteryear Truc ub Cl ry and Machine chope is based at Wau d meets Showground an nday Su on the second at d an of the month ts en ev as es other tim .” require

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presented as it finished its working life.

There is a great camaraderie amongst members who, as a group, have a large store of knowledge, much experience in older machinery and restoration techniques and some often know of computer sites and other great sources of parts for your favourite restoration project.

Who can join the club?

Anybody who has equipment or an interest in the equipment mentioned earlier is welcome to join and present their gear at our shows.

What benefits are there in joining?

Membership fees are very low and all members have insurance cover when taking their equipment to shows in other towns; certain rules apply. You can register your antique or classic vehicle and obtain special registration plates at a cheaper fee than full Department of Motor Transport rates.

Equipment can be displayed in any condition, from rusty original to shiny restored.

There is no limit to the type, make or age of equipment that members own or work on,

except there are set dates for vehicles to attract antique or historic classification. One member may own a complete portable wool shearing outfit, another a very old one cylinder Lanz Bulldog tractor, another a small fleet of all steel wheel very early rotary hoes, others have small steam engines and lawn mowers, easy to work on, transport and store. Some members have only one item, others a shed full; it’s all about sharing the uniqueness of your old gear with others.

By being a member you get the chance to get advice from others who are going down the collector or restoration path; you also have access to information that is hard to find. The big bonus is of course, the encouragement from others who know what is involved in being a collector or restorer.

So if you have old gear that very seldom gets out of the shed or you want to be a part of a group of collectors and restorers interested in old gear, come along to a meeting to find out more.

Thanks Greg.

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focusinterview.

moisture cure

Mould

IS NOT A DIRTY WORD

The one stable element in the Moisture Cure business is change. If that sounds like a paradox, then you probably will not understand either how two people can have a passion for mould. Well, not mould as such but, getting rid of mould. Local businessman Bob Knuckey moved to the Mid North Coast town of Wauchope some 40 years ago … Bob and his partner, Christine, tell us about their thriving local business - Moisture Cure. oisture Cure Pty Ltd began 15 years ago when Bob discovered there was very little information available on the Mid North Coast about dehumidifiers and how they can reduce mould and condensation.

Always looking for an edge in their existing floor covering business, Bob and partner Christine listened to their customers and often heard of problems in their homes caused by mould and condensation issues. Some basic market research was done, a small quantity of dehumidifiers bought, and the fledgling company called Moisture Cure was born. “ Prior to moving to Wauchope, I had built up a very successful business specialising in laying cork and timber floors in Victoria. I brought my experience and knowledge to the Hastings - because very few tradesmen were doing that here, “ says Bob. “From a desire to save my knees for my other passion, cricket, I ventured into carpet cleaning and water damage restoration services. This is where I first became aware of mould and its potential impact on property and personal health. It was at this point that I also recognised another niche market.

“Having been made aware of the benefits of dehumidifiers, particularly in humid climates, I took a leap of faith and purchased a small quantity to trial in the local arena. “ In 2003, Christine came into my life and soon after joined me in the business. Together we have built up a successful multi-faceted business focused around the concept of home health and humidity control.“ 100 greater port macquarie focus.

situation.

From these humble beginnings, Moisture “ First off, roll up your sleeves, grab a torch Cure has now grown to be perhaps the largest and venture into this other world !” says Bob, independent importers and stockists of quality “Take a good look around. Can you see light dehumidifiers in Australia. Bob believes they set shining through holes in the brick work? These the benchmark in quality machines, knowledge are the breathing holes that ensure this area is and the ability to find solutions for their being ventilated properly. customers.

“If you can see there are very few, you “ Dehumidifiers are what Moisture probably need to install more.

Cure has become well known for “Secondly, check for - we’ve literally sold thousands rubbish that has been - but along the way we accumulating. Timber, realised another major Together we old furniture, cardboard factor was influencing have built up a boxes - all of these d our customers’ homes: te face successful multiencourage vermin and the subfloor,“ says d business focuse t ep white ants and allow Christine. nc around the co d an th moisture to accumulate “The subfloor of your al of home he l.” ro nt co and should be removed. home is often ignored. ity humid “Can you see low It’s out of sight to most spots that water can settle home owners, not a very in? These need to be levelled attractive area, but it has the out, so any water can easily run potential to effect the inside away. living conditions of your home big “Maybe consider replacing your old time. If this hidden area of your home is wooden access door with a mesh door. This damp, mouldy and has an unhealthy odour, will immediately allow more ventilation into this it needs attention. area. “ “Vermin, such as rats, mice and other Checking your subfloor should become part unmentionables as well as a home owner’s of your normal home maintenance, and Bob most dreaded enemy, the white ant, love these suggests every 12 months. damp, unhealthy conditions.

However, if you want to ensure your subfloor “If you want to ensure your home remains is as healthy as possible, Moisture Cure offers healthy and doesn’t become overrun with these you a comprehensive property inspection nasties, make certain your subfloor is as dry as option. possible.”

As you can see, Moisture Cure isn’t only Thankfully, we found out it’s not all gloom about dehumidifiers. As Moisture Cure and doom. Some housekeeping and a bit has grown, Bob and Christine have tried to of common sense can seriously improve the

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surround themselves with people who excel in areas that we aren’t necessarily good at.

Your first contact with Moisture Cure is often with Donna. Donna handles and directs phone calls, attends to showroom customers, arranges freight pick up for their online orders.

Donna has also learnt some aspects of website maintenance and is able to keep their website up and buzzing.

“Roger is our back room technical manager who, as you would imagine, we call on for anything technical. Roger is also our commercial and industrial dehumidifier sales guru; if you want to know the square root of the FRAL 24 air flow outlet, Roger can explain it with graphs, charts and meters. Roger has fitted perfectly into our little team,“ says Bob. “Our ducted subfloor installations are handled by Steve and more recently, Luke. Steve is a pretty big bloke, and I am often amazed at how he can squeeze into some particularly tight positions under homes without a word of complaint ... well, sometimes he complains, but not often.

“Christine, as our Office/Accounts Manager, attempts to keep everything afloat while I come up with the ideas that require immediate action.

“Of course, Christine and I aren’t just about work. We are both involved in Toastmasters, both the morning and evening group and are both keen tennis players, unfortunately at lower grades. As well as tennis and Toastmasters, we torture ourselves at the gym a couple of times a week, travel a fair bit and love dining out.“ To find out more about Moisture Cure, give Bob, Christine or the team a call on 6584 2511.

david evans PROPERTY REVIEW

With the real estate “boom” being hyped everywhere in the media, we speak to David Evans from Laing+Simmons to see what’s happening in Port Macquarie.

H

ow is the market doing here in Port Macquarie?

The market here is great. After 18 months of steady growth, it has kicked up a gear in 2015. Buyer demand is outstripping supply, which has led to homes selling more quickly and for higher prices. This does pose challenges if you are looking to buy, but it’s great news if you are selling.

So, why do you think Port Macquarie is doing so well?

Nowadays, we are all consumers looking for a good deal and in real estate terms, Port Macquarie is a GREAT deal! For families or retirees, Port offers a fantastic way of life with the best beaches, schools, medical services and at a fair price. When I moved here from London 5 years ago, apart from family connections, this was the reason for our move and I have never looked back. But, I would say, it’s been the influx of investors, who look at factors such as Port’s growing population, the expanding Charles Sturt University and high rental yields, compared to an inflated Sydney

market, that is having the biggest influence on this recent growth. With so many positives here, the question should be “why has it taken so long?”!

What does a strong property market mean for Port Macquarie?

It’s great news for our town. The property industry is the cornerstone of our local economy. It provides a huge amount of employment, especially in the building trade, which has a knock on effect throughout the rest of the town. This is why Port Macquarie is buzzing right now.

What does the future hold?

I am very enthusiastic about the future and see no reason why this growth will not continue. The fundamentals are too good; interest rates are low, the population is growing and demand from buyers is stronger than ever. Local house prices are still relatively affordable, compared to other coastal towns in NSW, so price rises in this respect are a healthy thing.

What advice do you give people in this

time of change?

As your biggest financial asset, you can’t take chances when buying or selling a home. If you are selling, the presentation of the home and the agent you employ are key factors, so do your “The property research! Choose an industry is the agent who has a cornerstone of proven track record, local economy. with knowledge That is why Port Macquarie is and experience a good agent who will work buzzing right now!” and who can also with you, so that you don’t offer the support miss out when “the one” does of a great sales team, come onto the market. extensive marketing and a large pool of qualified buyers.

Someone like me for example! Simply using For your FREE full report the cheapest agent or the one who tells you on the market call or SMS: the highest price doesn’t work and could be PROPERTY REPORT to an expensive decision. If you’re buying in this 0421 833 167 competitive market, make sure you have your finance ready to go and take the time to find

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Even in a good market, choosing the right agent is key to getting the best result.

In 2015 David Evans has already: + Sold over $12 million worth of property + Sold more than 1 home every week on average + Achieved multiple record prices So if you are thinking of selling, or would simply like an update on the latest property prices, call David Evans for the best service, advice and result.

ALL SOLD BY DAVID EVANS IN 2015 SOLD

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TESTMONIAL ‘David’s professionalism, knowledge and experience are second to none. He ensured the whole process was as smooth and stress free as possible, always being available to chat. As first time vendors, it could not have been better, especially as our house sold within two weeks. We would highly recommend David Evans to anyone thinking of selling.’

Caleb and Hannah Dobos – 116 The Ruins Way

Buying or Selling: The Difference is David Evans.

0421 833 167 or david.evans@lsre.com.au

greater port macquarie focus. 101

GETTING REAL WITH DAVID PLEWS! Since my editorial last month, the new expected to rise to more than 25 per cent median price for Sydney has skyrocketed to over the next five years. an unbelievable $914,056. Who would have This is fantastic news for our real estate predicted this 3-4 years ago? prices as more outside dollars (cash buyers) Port Macquarie has performed reasonably purchase residences here in Port Macquarie. well too in this period, however our prices The volume of sales in Port Macquarie are nowhere near $1 million. The median has dropped significantly due to the lack of price (by month) this year for our town has properties coming on the market, according floated somewhere between $435,000 to real estate website www.corelogic. and $461,000. When compared com.au. to the overall median price For example the total for the town in 2013 of number of house sales in $397,000, you can see 2014 was 831, while this we are starting to gain year (to 17 June) we’ve some traction in the achieved just 273. We are e in marketplace.

Robert and Paul almost half way through I was recently chatting Hincksman. ” the year and the amount of to a local financial planner house sales versus last year about these figures and he is only 33 per cent. It’s a simple mentioned something quite fact that there are not enough interesting that I hadn’t really properties on the market to cater for the considered. As the gap between Sydney and buyer demand.

Port Macquarie’s median prices widens, some The most popular price bracket this year Sydneysiders may be encouraged to sell up, is from $400,000 to $500,000 and Port retire and relocate to our town with more Macquarie is lacking housing stock overall, than $450,000 in their pocket. particularly in the Lighthouse Beach, Bellevue, When I researched this theory, it appears Sherwood, Hastings, Shelly Beach and the local financial planner is on the money.

Eastport areas.

We currently have 23 per cent of our Until next month. population aged over 65 years and this is

“Such nd integrity a alism profession -

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greater port macquarie focus.

Expect extraordinary Greg Bates has been listing and selling local real estate for almost 18 years, and during this time he has deservedly earned the trust of a wide range of happy clients, together with the respect of his peers.

Greg really cares about people. He has built a very successful career upon combining his exemplary, highly-experienced professional skills with a genuinely warm and personal concern for the needs of his clients.

And he gets results; Greg’s track record is outstanding. His abilities to market property effectively and efficiently, to communicate fully and to negotiate successfully are secondto-none.

For the past six years, Greg has aligned

himself with Australia’s most progressive real estate name, McGrath Estate Agents, convinced that the brand’s exclusive marketing tools and reputation for honesty will enable him to best service his clients. He recognises that premium results rely upon attracting the greatest number of interested buyers, and McGrath’s unique facilities consistently excel in this objective.

So, if you are considering the sale of your home and you want to maximise its sale potential, it simply makes good sense to speak with Greg Bates. As he likes to say, “Don’t leave home without me; real heart, real expertise, real results - not just real estate.”

Greg Bates and McGrath: Expect Extraordinary.

Smarter PROPERTY-Buyers Advocates We are Buyers Advocates – We access property all over Australia for our buyers.

In recent years we have successfully helped over 300 happy buyers research, locate and negotiate on great properties, and this is what some of them say: “Interest Rates are the lowest I have ever seen them. It made us think about buying an investment property. After talking to Paul I didn’t realise how easy it really was! Now my wife wants to buy houses more than shoes!” Tim and Louise Johnson, Sydney “Paul Lougland and the team make it so simple. They are the local trusted experts!!!” Dean and Michelle Lawler, Port Macquarie “It looked like I was going to have to work until I was 70 years old. We just couldn’t afford to retire. Paul showed us how property can turn things around. Now we can see how we can leave something behind for our children.” Donna and Ben Alward, Kingscliff “We wanted to downsize from Sydney and buy by the sea. We were a bit stressed and overwhelmed by the Auction process as we had not bought a property in more than 10 years. Paul and the team attended the Auctions for us and helped us find our dream home near the water which we love. Thanks to them it was easy. “ G & D Mercer, Sydney – now Port Macquarie.

So if you are thinking of buying a property regardless of whether you are downsizing or upsizing for your own home, building or starting your investment portfolio, call for expert friendly advice.

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SUPERINTENDENT

KAM BAKER

SUPERINTENDENT KAM BAKER, DISTRICT MANAGER FOR THE MID COAST RURAL FIRE DISTRICT, HAS ENJOYED A LONG-TERM CAREER WITHIN THE RURAL FIRE SERVICE. WITH 52 BRIGADES UNDER HIS COMMAND AND A LARGE DISTRICT TO MANAGE, KAM’S ROLE IS A BUSY BUT EXTREMELY REWARDING ONE …

District manager; Mid Coast Rural Fire District

W

hat does your role with the Rural Fire Service (RFS) entail?

Under the Rural Fires Act, I’m appointed as the Fire Control Officer for the Mid Coast Rural Fire District. My role is the District Manager, so it’s to manage all the rural fire brigades and responses to incidents within the Rural Fire District.

The Mid Coast Rural Fire District covers the local government areas of Port MacquarieHastings, Greater Taree, and Lord Howe Island.

When and why did you become involved with the RFS? I first joined what was known as the Bush Fire Service, on the 1st September 1979 in Patonga Beach, on the Central Coast.

I rode on the school bus with the local fire brigade’s captain’s son. He said to me, “Do you want to come and join the fire brigade - it’s really good fun?”

I was looking for things to do, as I’d just moved to the area. So that’s how I started with the Patonga Brigade, and I worked my way up.

At the brigade’s Annual General Meeting, probably about two years after I joined, I met a guy called the Fire Control Officer, or the District Manager, and I thought what a cool job that’d be!

I made the decision to make the Rural Fire Service my career, so I worked my way up through the volunteer ranks - I was Deputy Captain/Brigade Captain at Pearl Beach, Group Captain at Gosford and then on 21st June 1993, I started in the Fire Control Officer’s job at Gloucester. In 2006, I moved and took on Taree, and subsequently Port Macquarie and more recently, Lord Howe Island.

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What’s been the most rewarding aspect of your career?

What I enjoy the most is the fact that everything we do for the community is positive. I have under my command nine other staff who support what we do, and there are 52 brigades across the Mid Coast District (both frontline brigades and support brigades); within these brigades are around 1,200 volunteers. Supporting these brigades and giving them the tools to protect the community, respond to 000 calls, community education - we have a school cadet programme running this year at Camden Haven and Chatham High Schools … As a whole, it is a very rewarding job. There’s not a day that goes by where I don’t want to go to work.

Highlights of the job are things like the major incidents I’ve been involved in; I was heavily involved in establishing our aviation firefighting training in its early years and involved with major incidents on the Mid North Coast and all over the state.

In 2014 I was the Incident Controller for a major fire in the Barossa Valley in South Australia. I was also involved with the Canberra fires in 2003.

How do you cope with the negative aspects of the job - dealing with loss of life and property?

Over the years you do learn to mentally condition yourself. You can’t turn your feelings off, but you realise you have an important job to do, and you basically just get on with it.

In saying this, the Rural Fire Service has established a Critical Incident Support Service, so if needed, we have a whole network of support available.

What have been some of the biggest changes you’ve witnessed within the RFS

during your years of service?

Some of the biggest changes are improvements to our fleet and firefighting appliances.

But probably the biggest change since the 2009 Victorian fires is community messaging.

The community now wants to know what’s going on instantaneously, so our messaging to the community includes information about incidents near them and any actions they may need to take. Our messaging goes out via our website, the Fires Near Me app, and in serious emergencies, via SMS. We use a programme called ICON, or Instant Control Online, which is a single tool that manages an incident. All of our situation reports, updates, incident action plans, mapping, and community warnings are captured by this one single computer system; with the strike of a key we can put information in about an incident, or issue advice or emergency warnings to people very, very quickly.

Now we’re in winter, some may become a bit complacent about fire danger, but what would you recommend people do to keep themselves “fire safe”?

The most important thing people need to have is a bushfire survival plan and over the winter period, this plan needs to be reviewed.

A bushfire survival plan can be downloaded from the RFS website, and there’s actually an app for this available on both Google Play and iTunes.

But, it’s not just a matter of filling this form out - it’s about having an engaged conversation with your family - and neighbours - about what will happen if a bushfire approaches. What are you going to do? Are you going to leave? Are you going to stay?

Are you going to defend - is your property

defendable? And if you are going to leave, you need to make the decision to leave early.

Over winter, update your bushfire survival plan, prepare your property and make sure you’re bushfire ready for the coming fire season.

People may not live right near the bush they may be a few streets backs, but they can still be affected by ember attack. The Canberra fires were a classic example of houses that were streets away from the interface, but still burned to the ground. A bushfire survival plan is important.

Why would you encourage people including juniors - to join the RFS, and how do they go about it?

We have junior membership in the age range of of 14 - 18; they attend training and they are introduced to the service. From 16 years on, with parental consent, they can attend incidents.

The RFS is the largest volunteer fire service in the world.

It’s very rewarding; we provide nationally recognised training. The skills learned in the RFS can not only be used to fight fires - they can be used in everyday life. Joining the RFS is about helping your local community, and becoming a part of your local community.

We encourage people to get involved even if you don’t want to fight fires, you can become a part of our communications group, community education groups, logistical support groups and so on.

If you’re interested in joining the RFS, contact your local office: Port Macquarie: (02) 6588 9000 Taree: (02) 6591 2900 Visit the website: www.rfs.nsw.gov.au or Facebook.

Thanks Kam. Interview by Jo Atkins.

Financial year update from the Principal

F

Beinvenue Dans Notre Magnifique Maison.

rench provincial is so much more than the home flows through to broad family spaces and garden rooms, at the rear, or to accommodation left and right. a genre; it represents a very special All bedrooms are oversized but, set in its own wing, the way of life, a charming lifestyle, where oversized master suite is truly exceptional; a tranquil haven comfort, warmth and hospitality from the rest of the home, offering its own private courtyard, fit naturally into grand traditional stunning Travertine ensuite and fully-fitted dressing room. surroundings. Where living spaces bathe In the French tradition a banquet-sized kitchen sits central in an abundance of natural light and green foliage is visible to all living spaces, but this is no ordinary kitchen. Hand from almost every window. Where the significance of fresh crafted cabinetry continues the premium-quality theme and baguette, cheeses and fine wines linger in recent memories extends into the butler’s pantry, whilst an extensive and where exciting delights can be found around array of CaesarStone preparation areas is every nook and cranny. complemented by a wide plumbed island Sitting proudly upon an immaculate bench, and the free-standing European half-acre, in prestigious Elkhorn Grove, Ornate twelve gas/electric cooker, complete with full er this totally unique and unashamedly foot ceiling s tow rotisserie, teppanyaki and barbecue impressive home authentically g room above the sittin areas hotplates, stands ready to produce its ng recreates the finest upper-echelon ni and formal di next culinary masterpiece. ni ng of French provincial grandeur and with their gliste Step out through ornate French ique style. Built to a dream, irrespective chandeliers , un es ur doors (of course) to the lovely terrace, at of cost, the architect’s brief accepted architectural fe h nc re crystal swimming pool and pristine and iconic ‘F no compromises. Genuine features ” g, gardens.

Here, a traditional hexagonal crema’ tilin were either purpose-built or fully summer house completes the unique imported, inclusions were state-of-theartistry of this outstanding residence. art but carefully selected to fit within the Equipped with full lighting and power, this character of the chateau and the design had charming pavilion is sure to have seen more than to flow gracefully, throughout its broad and stately its fair share of happy occasions spent with family and interiors. friends. A home of character, grace and sophistication, The reality is breathtaking, but its proud owners have presenting an opportunity unlike any other in Port Macquarie, recently decided to move on and for the very first time so for those discerning buyers who are attracted by the this magnificent home is being offered for sale. Selling agent irrepressible allure of this fascinating genre, a visit to this Keith Olsen, of McGrath Port Macquarie, has been granted home is a must. Of course it meets every requirement for the privilege of introducing the property to the market and modern living, with ducted air conditioning and vacuum plus he is totally convinced that potential buyers will share in his a full back-to-the-grid solar installation (which substantially unabashed enthusiasm for its universal appeal. reduces power costs) but it also fully captures the passion, the From the street the home presents with refined elegance, opulence and the splendour which is at the heart of the grand as befits such an exclusive mansion. Formal steps lead to the French provincial lifestyle. grand entry portico, where fully imported and purpose-built “Bienvenue dans notre magnifique maison.” handmade front doors stand majestically between stacked (Welcome to this magnificent home.) stone columns and French-styled aluminium balustrades.

Freelance copywriter: It is here that the inspiration begins.

Roger Bates www.copywritingandcolumns.com.au As the doors swing open, visitors are greeted by an open McGrath Estate Agents foyer which divides the expansive reception rooms. Ornate 147 Gordon Street twelve foot ceilings tower above the sitting room and Port Macquarie formal dining areas with their glistening chandeliers, unique T: 6589 3777 W: mcgrath.com.au architectural features and iconic ‘French crema’ tiling, as

“

The end of the financial year is upon us. It has been a very productive 12 months for our team at McGrath Port Macquarie and we sincerely hope that it was equally rewarding for clients and friends around our region.

The property market has had its ups and downs over recent years but it is now convincingly back on track, as locals and out-of-town buyers recognise the merits of our region and prices continue to climb. There is little doubt that interest in Port Macquarie and Lake Cathie property is now at its highest point, than for many years.

For the information of all, and in order to qualify these statements, the following is a snapshot of median sales prices, drawn directly from independent RP Data Pty Ltd. / CoreLogic: PORT MACQUARIE HOUSE SALES June 2014 - $435,500 Aug 2014 - $422,500 May 2015 – $435,000 (now climbing) CAPITAL GROWTH 2012 – 1.3% 2013 – 5.1% 2014 – 6.0% APARTMENT SALES June 2014 - $278,500 Aug 2014 - $308,500 May 2015 $298,250 (average $20,000 for 11 months) CAPITAL GROWTH 2012 – 2.5% 2013 - -4.8% 2014 – 12.4% LAND SALES July 2014 - $200,000 August 2014 - $210,000 May 2015 - $506,250 (April a better indicator, at $332,500) CAPITAL GROWTH 2012 – 0% 2013 – 2.5% 2014 – 5.9% LAKE CATHIE HOUSE SALES July 2014 - $337,500 May 2015 - $475,000 LAND SALES July 2014 - $230,000 May 2015 - $410,000 It looks as though the new financial year will see local property prices continue to rise. Certainly, for any home owners who are looking to upgrade, this is an excellent time to take action; it seems reasonable to expect that the bridge will only widen from this point forward.

Best regards to all Todd Bates McGrath Port Macquarie

greater port macquarie focus. 105

A DVA N C E D

AUSSIE BLINDS &

S E C U R I T Y

UPDATE

NATIONAL TREE DAY ADVANCED AUSSIE BLINDS AND AWNINGS HAVE BEEN THE LEADING CHOICE IN THEIR FIELD THROUGHOUT THE REGION FOR CLOSE TO 20 YEARS...

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avid Thompson started the business in 1998, although he had worked in the industry for many years prior

South West Rocks Blinds and Awnings and Harrington Blinds and Awnings. We extensively cover all of the Mid North C/oast to supply the best quality, the best service and the best product to all. Customers must also be aware to opening his own business. that if they cannot afford the higher end he business is a Luxaflex products, we have varying options to Gallery Store and invites the customer to suit every budget. buy the top of the range products.

David and Sandra have These products include: Duettes, lived in the area for over Silhouettes, Luminettes and 35 years. They have Pirouettes. Our extensive We extensively supported many showroom displays these cover all of the sporting groups over and many more. All of t to Mid North Co as ality, that time, including these products can be qu supply the best the RSL Junior e manually or electrically th d an the best service Soccer, the Pirates controlled. They also l.” al to t best produc Rugby League, The come with a five year Sharks Girls Touch warranty. Customers team and Saints Junior must be aware that other Soccer teams. They have businesses advertise that worked actively for the Port their products are Luxaflex, but Macquarie Speech and Drama unless the products have the Luxaflex Eisteddfod Society, which provides warranty and brand name, they are not a students from all over the Hastings the genuine Luxaflex product! Advanced Aussie opportunity to develop their communication Blinds and Security also has an extensive and acting skills. Sandra is the Director of range of awnings. Our clear and sunscreen Saints Youth Drama, and her students have ones can be seen on many schools, cafés the opportunity to participate in local and and private homes in the area, as well as on state competitions, as well as Trinity College of commercial premises.

London exams in many areas of the Performing David successfully grew his business so Arts. that he was able to expand, and under the Advanced Aussie Blinds and Security umbrella of Advanced Aussie Blinds and unit 2, Barton Cres, Port Macquarie Security to now include Port Macquarie Blinds 6581 3171 and Awnings, Kempsey Blinds and Awnings,

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106 greater port macquarie focus.

IT MAY NOT BE CHRISTMAS, BUT IT’S TIME TO THINK ABOUT TREES AND GIFTS! THE TREES COME FROM LANDCARE, AND THE GIFTS ARE FROM OUR GENEROUS SPONSOR, HOLIDAY COAST CREDIT UNION.

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hat does this mean? It’s National Tree Day 2015!

Holiday Coast has given us $4,743 in a Community Partnership Grant, so there will be 3,000 native seedlings to plant on the day.

You are invited to join us on 26th July 2015, to plant the trees that will make our town more beautiful and more sustainable.

The big response to last year’s National Tree Day, also sponsored by Holiday Coast, revealed that our residents need more opportunities to plant trees.

So this year’s planting will be twice as big.

The event is free and everything will be supplied for residents who take part, including a barbecue lunch.

Kids can join in too. They will discover that planting trees out in the fresh air is creative and fun.

Best of all, those trees will be there for a lifetime. Isn’t that a wonderful gift?

And in fact, we will be growing much more than beautiful trees.

With this year’s National Tree Day theme - You Can Grow So Much - we will be growing food and shelter for our koalas (and other native animals).

There is plenty of room at the planting site, and koalas that already live there will welcome the addition of more eucalypts to browse on.

We will also add understorey (bushes and groundcovers) that provide the wildlife with shelter and security. We’ll turn a cleared area back into resilient bushland.

This will help to restore an essential

green corridor, as part of the six-year NSW Environmental Trust project.

We’ll be using only local provenance rainforest species and koala browse trees, all grown by volunteers at the Community Nursery in Port Macquarie.

Landcare has worked closely with Council’s specialists in ecology and bushfire prevention, to make sure the planting reduces the risk of erosion and wildfires.

It will sequester carbon as well, thus helping to address climate change. Some threatened species of plants and animals will also benefit.

We will be saving money too, as most of the Reserve will no longer need to be mowed, though there will still be a grassed Asset Protection Zone right behind the houses.

Landcarers have been busy getting the site ready. It’s an attractive creekside Reserve between Leanda Street and Parklands Avenue.

After National Tree Day, Landcare volunteers will continue to maintain it until the bushland can take care of itself.

As with last year’s site, you will be able to go back any time to visit the trees you planted and watch their progress.

So mark Sunday 26th July on your 2015 calendar, with a 9am start. Remember to protect yourself from the sun, and bring water to drink.

Look for the signs in Leanda Street and the yellow shirts of our volunteers, who will make you welcome.

Remember, you can grow so much!

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