Coffs Coast Focus - i29

Feature Story y

COFFS COAST

February 2013// issue 29 9

Michael Crossland

editor's note.

focus C O F F S C OA S T

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editor.

from the

Melly Dee.

Welcome to the February issue of Coffs Coast FOCUS. hen I first moved to Coffs Harbour back in October, we quickly sourced a rental property and hit Bunnings Warehouse in search of 3M adhesive hooks. Approaching the registers, I spotted Terasa Reynolds. Bright, vibrant, cheerful – happy! A fashion enthusiast myself, I gasped and said to my fiancé, “Oh my God! I love her. We are lining up here; we 100% need to be served by this epic woman!”

When Terasa buzzed my shopping through, I said to her with a big smile: “I lined up especially to be served by you; I think you look fantastic!” Terasa responded with a big hug and kiss, “God love ya!

W

Aren’t you beautiful!” She went on to explain that she was having a bad day, and my simple comment made her day a little more bright.

Upon reading Terasa’s story, you’ll learn that she believes the key to a happy community is kindness.

Terasa believes that smiling or simply saying, “Hello” to a complete stranger can actually make someone’s day! Here at FOCUS we highlight that it’s wonderful women like this who make the Coffs Coast community the fantastic place it is!

IN THIS ISSUE See our biggest ever wedding feature on page 40, a guide on choosing the perfect Valentine’s Day gift on page 29, Michael

Crossland shares his touching m story on page 4, Kim Towner from Happy Frog explains her take on our 8 changing community on page 28 e of and we highlight the importance recycling on page 62.

FEATURE PHOTO as This month’s feature photo was d captured by photographer David Moore at Boambee Headland, Sawtell. Visit: u www.moorephotography.com.au FINAL SAY “Do to no one what you yourself dislike.” – Tobit 4:15.

Melly Dee – Editor melly@focusmag.com.au Follow me on Twitter @jaqueduvet

coffs coast focus 3

focusinterview.

with Carole Beros from Le Dāin Designs

C r o s s l a n d I recently had the pleasure of catching up with Michael Crossland to find out about his latest accomplishments, and he has had an amazing 2012. Many of you will know Michael’s story, which was shared in FOCUS 12 months ago.

Michael was diagnosed with an incurable cancer at just 11 months old and only given 3 months to live.

S

pending many years in hospital, We asked Michael about some profound fighting through a cardiac times experienced throughout 2012. arrest before his 12th birthday, Michael told me about a phone call he representing his country for 10 will never forget: “I was in the middle of my consecutive years in the sport Australian speaking tour in May and received of baseball, having an incredibly a phone call from a lady who was at an event successful career in the finance world, sharing I spoke at 2 years prior. She informed me of a his amazing journey on Australian Story ... but young boy named Kai (5), who was diagnosed it’s what Michael has been able to achieve since with cancer. She asked me if there was a that really inspires. possibility of me flying to Adelaide, presenting In 2012, Michael has presented in front of and donating my time at a fundraiser to over 250,000 people around the world. He help with medical costs etc. I was honoured; has signed a book deal, film producers have however, I was in the middle of a speaking begun shooting a documentary about his life, tour and couldn’t go straight there. I informed he was named the Canterbury Bulldogs’ her that my tour (domestic and international) “Secret Motivational Weapon” on finished in September, and I could the front page of the Sydney only make it then.

Morning Herald and Rugby “A short time later (in s League Week. He was June), I received a call ile sm e To see th ul tif on the front cover of from the Make A Wish au be e es on th ng hi et m FOCUS, a successful Foundation, who told so er ov n childre ng that hi et m Smile with Mike tour me that Kai had been so e, pl m so si anted gr r fo throughout Australia, transferred from the ke ta l al e w roof over featured on a TV oncology ward to the every day, like a our show in Fiji, was the palliative care unit and our head, food in t and ke stomachs, a blan er is Make a Wish for a had only two weeks to at clean drinking w young cancer patient live. I was heartbroken by ” e. bl un believa in Adelaide, has his this boy I had never met. own online radio show She told me it was Kai’s wish in America and has been to meet me before he died. I presented with the Australia Day only had 2 free days before I left for Ambassador Role for the 3rd consecutive the USA for 3 months and was hoping year! to spend this time with my wife, as I had Michael returned home to Australia in only spent 2 weeks with her since we married. I late August after a hugely successful speaking called Mel and told her of the situation, and she tour throughout the USA, speaking to the said to me that I must go.

New York Mets Organisation, the victims and “So I flew to Adelaide. When I arrived, this their families of the 911 attacks and filming little fragile boy with no hair came running a documentary about his humanitarian work through to me, drugged up on morphine to rebuilding an orphanage in Haiti. take some of his pain away and literally jumped When I speak to Michael about his into my arms. It was one of those days that will accomplishments, I get a huge sense of humility, remain in my heart forever. no big ego ... just a man who is happy with life “Six weeks later whilst on my tour and feels blessed with the opportunities that throughout America, he passed away! The tears come along!

I have in my eyes are of sadness, but also of joy,

“

4 coffs coast focus.

knowing I had the great blessing of spending a special piece of time with Kai and that he is now pain free.”

Michael still can’t believe that he has these experiences, and words can’t describe how it makes him feel inside. Talking of emotional topics, Michael presented to the children and families of the 911 attacks in New York late last year, and their stories were also life changing for Michael.

“I was speaking to a gentleman after my event and he shared his journey being on the 47th floor, being told to stay in his cubicle, to stay calm and not move. He went on to say: “There was something telling me to get out, take the stairs and run”. He ran down 47 flights of stairs and whilst in the stairwell, he heard a massive explosion and assumed that the building was about to crush him, but he kept on running. When he finally reached the ground floor, he ran outside and saw what looked like a war zone. He looked over and saw that the explosion he heard earlier was the 2nd tower that had been hit. He ran from the building and heard a loud slapping noise. He got far enough away, turned and saw that the slapping noise was sadly people hitting the pavement, trying to escape the burning building.”

Michael says: “These stories should be reminders to people that life is such a gift; we need to embrace it and enjoy it whilst we can.

Our lives can be turned upside down with just one phone call, one bad decision, one act of terror, and it may never be the same again. I am a strong believer that it’s not about the amount of years you live on this earth, but rather what you fit into those years in making the world a better place that really matters.”

Michael and his friend Simon O’Dell travelled to Haiti in August and filmed a documentary of Michael’s humanitarian work. They helped rebuild a new roof, shower and toilet and provide beds and mattresses for all the children at the Love Orphanage. They also hand delivered some beautiful quilts made by some

lovely ladies in Coffs Harbour and knitted blankets from the special ladies at Boambee Gardens. Michael said, “To see the smiles on these beautiful children over something so simple, something that we all take for granted every day, like a roof over our head, food in our stomachs, a blanket and clean drinking water is unbelievable.”

Michael is passionate about his humanitarian work in Haiti and is planning another trip that will see him and his fellow Frontier project team head back over to build the top storey of the orphanage, an outdoor undercover play area and kitchen at the school that he and his team helped build in January last year. They will be holding a Hope 4 Haiti dinner at the Osprey Restaurant (Coffs Harbour Education Campus) on 23 February. Tickets are only $50, and for this you will be spoilt by a mouth-watering 3 course meal, entertained by some amazingly talented local artists and be the first to view the documentary of Michael’s humanitarian work in Haiti. There will also be raffle prizes, lucky door prizes and a live auction.

Tickets are available from Soul Café Jetty, Coffs Harbour Yacht Club, Beauty on the Promenade, Edwards Vintage Modern Boutique in the Cinema Arcade, Sawtell Surf Club or online at www.stickytickets.com.au/10111 Michael Crossland sets an example for all of us. He’s a man who has faced (and still faces) extreme challenges in life, but he never gives up, and despite his own obstacles, he always puts others before himself and gives so much to people in need.

the plug!

For more information about Michael Crossland, check him out on www.michaelcrossland.com and for information about how you can support the kids of Haiti, visit www.frontierprojects.org

16.

inside this

Surf Boat Series Teams of surf boat crews will contest Round 10 of the North Coast Surf Boat Series (NCSBS) at Coffs Harbour on February 16. Deane Crockett, Boat Captain from the Coffs Harbour Surf Life Saving Club, shares some history about the Series, which promises a day of action on our local waves …

Issue 29 - February 2013

Ye Olde Bottle Shop

usual suspects.

23.

A little piece of Melbourne has washed up on our fair shores, and we love it! Local boys Maxwell Phillips and Luke Whearty have returned with Aki Nishikura from Melbourne to present Ye Olde Bottle Shop. Check out their exciting new venture.

the

10. what’s on for February 18. eat featuring local restaurants 39. social scene with Carole Beros 58. tourism with Tourism

64. star guide with Terri 65. business voice with the Coffs Harbour Chamber of Commerce

Coffs Coast

No matter where you are in the world,, read Focus for free online every month th @

28.

Kim Towner Kim Towner at the Happy Frog predicts that there will be more participation in community activities this coming year. With the rise of social media and big screen TVs, isn’t it time to walk your dog or dine with a friend?

www.focusmag.com.au follow us on www.facebook.com/coffscoast.focus www.twitter.com/focusmag www.focusmag.com.au/eat

coffs coast focus 5

ffocusinterview.

Otis Otis is a local indigenous surfer who travels the world following his passion. ssion.

His sponsors have created a surf film about Otis’ experiences that will be screening at the Hoey Moey on Saturday, February 23.

T

ell us about your Aborigisurfed of a weekend and of an afternoon with i nall h heritage ... ffriends. i d That’s h h made d me h h what happy, so that’s My Nan is from the Gumwhat I did. After a few years, I packed up and baynggirr people and my Pop moved to Sydney. I wasn't surfing much at all was from the Bundjalung – just working in a warehouse in the city. After people. My Nan was born a few months, it turned out that I got my exin the dunes up at Red Rock, so we have very girlfriend pregnant ... that was the fuel to the strong connections to the land and ocean up fire within me. It drove me to work hard for around Coffs. It's always such an energising what I wanted as a career, which was profesfeeling coming back home for a few days after sional free surfing. Sometimes in life you need being away on a surf trip; it definitely keeps a kick up the a**e to find the motivation you me grounded coming home. need to chase the things you want out of life Whether I like it or not, that natural spiritual ... and that was my kick up the a**e! connection I have with the ocean and the land So I started surfing a lot around Sydney and has been given to me as a gift through my surfing a lot better. People started noticing and heritage, and it's something I embrace to the then a few months after my son Beige was fullest and something I'm very proud of. born, I had a major sponsor paying my bills Free surfing is your specialty. Tell us more. and letting me be free in the ocean.

I'm lucky enough to be able to surf freely What’s your proudest career moment? and live the way I want to. It's I'm not sure! I'm proud of everysomething I've worked very thing I've achieved. I'd have to hard for and sacrificed a say making it to the semi lot to get to do what I do finals of the Boost mobile a I grew up doing today. Being paid to free air show last year in Bont lot of comps bu surf and call the ocean di. I was surfing against came as I matured I be is not my office is something the likes of Jordy Smith, ng aware that winni very special to me. It's Craig Anderson, Owen pha to always the key e th something not many Wright, Chippa Wilson, in m piness. Freedo e m e ad young people my age Ozzie Wright, and the m t ha ocean is w .” st ie can say they have and list goes on. It was cool pp ha e feel th in saying that, I couldn't to hang out and surf with be more proud to achieve those guys. That’s somewhat I've achieved to have the thing I thought I'd never get job I have. to be a part of.

How has your surfing career proWhich five words best describe gressed? you? Ha ha ... gee, I'm not sure. I'm not I grew up doing a lot of comps but as good at talking about myself. But I'd have I matured, I became aware that winning is to say I'm fun, nice, full of colours, creative not always the key to happiness. Freedom in annnnnnnd sensitive! the ocean is what made me feel the happiWhat’s the best lesson you've learnt along est. The boundaries and rules in comp surfing the way? just weren't fuelling my happiness. So, I quit I'd have to say the best lesson I've learnt surfing comps and started paving pools and along the way is how important it is to stay patios and doing a bit of landscaping work and surrounded by your family. Your family is the

“

6 coffs coast focus.

back bone of who you are. I think a lot of people often forget how important family really is. And I think it's very important to have an open mind to the world and its colours and everything that surrounds you each day. The world is such a beautiful place; a lot of people get caught up in the mainstream media's outlook on a lot of things.

I think the mainstream media puts a lot of negativity into people’s thoughts and minds.

Being negative and having a narrow mind is a very contagious thing to be a part of, so I like to keep an open mind to everything I see and hear and to all of my surroundings.

What was the starting point for your feature film? And what is it about?

I was approached by a young man by the name of Patrick Pearse, who does a lot of documentary work. He put an idea on the table, and that idea turned into a year long project which took us all over the world. The film is an honest betrayal about punk meets surfing, the feature character being myself.

It’s basically just about my character in and out of the water, something fun to watch and something different to experience. It’s a very dark, lifestyle heavy film with fast music, soft music, fast surfing ... a bit of everything all flowing together.

Why did you choose to feature it at the Hoey Moey as opposed to a cinema?

Corona are sponsoring the premieres, so there will be free beers. I don't think the cinemas on Bray St would be too stoked on

Corona throwing free beer around, ha ha! The Hoey is a great spot! The showing of the film will be in the beer garden at the Hoey. It’s a cosy little spot, and we love the Hoey.

What’s been your best decision?

The best decision I've ever made would be having my son. It’s a hard thing to get your head around being 21 and finding out you’re going to have a baby, let alone whether or not you’re making the right decisions on keeping the baby etc.

I'm so grateful he's a part of my life and I'm a part of his. We get to grow old together and experience the world side by side.

Who inspires you?

I find my inspiration from a lot of different things. My son inspires me before anything.

He's my biggest motivation, but in saying that, my wife Renee (Daisy) is another big inspiration, my mum and dad, my brothers and sister, my family. My good friend Ozzie. The ocean, the land, the wind, the sun, the colours of the earth. Everything that gives me a sense of belonging and a sense of freedom inspires me.

What dream do you still want to fulfil?

I'd love to own a cute little house near the beach on a bit of land. I'd love two more little kids. I'd love to learn how to play the piano. I have a lot of little dreams I'd love to fulfil. All in good time, though.

What are you reading at the moment?

I read anything Eckhart Tolle puts on paper.

That guy has a very special way of thinking.

Thanks Otis.

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focusinterview. with Joel McCulla from Zulu’s

Meet Allyson Schumer, Rainforest Cafe at the Specialist Medical Centre Coffs Harbour

LYCHEE WH

AT ’ S I N

Name: Allyson Schumer.

Job/Company: Manager/Owner Rainforest Café – Specialist Medical Centre Coffs Harbour.

The lychee: such an exotic looking fruit with such ch a useful and novel fl flavour! avour! Origi Originating gina nati ting ti ng iin n th the he t d world ld wide id d l refreshing f hi Orient, the fragrant and sweet fruit is now cultivated due tto it its popular flavour.

How long have you been on the Coffs Coast? 10 years.

One definite use we need to be making of this gem in these hot summer months is the cocktail!

And with an average of nine lychees being all an average person needs to consume to meet their daily vitamin C count ... we can certainly justify this drink! I know ... an unusual topic of conversation for a chef (for those who don’t know any chefs) would be drinks ... but drinks are just flavour and texture combinations as well, and honestly in this recent heat ... drinking anything is easier than eating it!

What’s you favourite thing about this area?

The beautiful people and the magnificent year round gardens.

meet a

Describe your typical day ...

Wake at 5am, join the Mum Brigade in getting 4 lunch boxes packed for children, school drop-off, off to work, cook for 400 patients and hospital staff, home around 6pm, cook dinner for family, glass of wine, relax.

local.

What’s the best thing about your job?

Being able to provide healthcare workers and the Coffs Coast community with a decent meal and coffee.

What keeps you motivated?

I try to think on my feet and just keep doing what I do without thinking about the movement too much – I’m more a big picture girl. Having been a Registered Nurse in the Army and many hospitals over 24 years, I

want to be near the patients – that’s what I call home. There are a lot of moments in life where success for me walks alongside faith and hard work and the vision to improve life for others.

What does the future hold? The great thing about life is that the future holds the unimaginable. I think there will be a return to healthcare, but in the meantime I am looking forward to managing the Rainforest Café. Its close locality to our regional hospital keeps me close to my healthcare comrades and helps me to understand the needs of our patients when the health ‘chips are down’ ... and hopefully provide a pitstop when they need it.

One of the first things you need to do is fill a bottle of vodka with just the zest of 8 limes ... and leave it for a week ... to make your own infused lime vodka ... then you can make a bloody eyeball cocktail.

In a tall high ball glass, fill alternatively with chilled lychees and ice cubes, finishing with a lychee. Then place half a shot of lychee liquor, and half a shot of lime vodka into the glass, top it up with lemonade, then using a dropper insert a couple of millilitres of blue curacao into the bottom of the glass. Using another dropper, fill the top lychee up with grenadine. While sounding incredibly sweet at first, the zesty lime vodka really cuts through all of the sweetness! If you like things with a little more of a savoury twist, simply rub the rim of the glass with lime juice and roll it in sea salt first!

Drink up and protect yourself from this heat!

MORE

To continue reading about unique ingredients, including a few useful tips and recipes, visit my blog on the Zulu’s Restaurant & Bar website: www.zuluscoffs.com

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8 coffs coast focus.

A R O U N D

T H E

R E G I O N

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F E B R U A R Y

10 Summer Songs Following on from the success of Summer Songs 2012, Saltwater presents SUMMER CONVERSATIONS featuring return performances from poets Kim Satchell and Irina Kuzminsky.

When Sunday 10 February 2013 – 4pm.

Where Saltwater Restaurant, Emerald Beach.

More info 6656 1888. info@saltwateronthebeach.com Strictly limited places. Set menu specials. No cover charge.

Bookings essential.

10 coffs coast focus.

10 Pig in a Pickle Small goods and preserving workshops Learn how to make salami, pancetta, prosciutto and more!

Our workshops are held at the Nana Glen Hall, 26 km outside of Coffs Harbour.

Class includes course notes, morning tea, lunch with wine and take home sausages made by you!

You will never know the true flavour unless you make it yourself!

When Our next workshop will be held on 10 February 2013 and runs from 10 am to 3pm. Hurry: places fill fast!

More info Call Ebony: 0413 050 428. piginapicklensw@gmail.com or www.piginapicklensw.com

Young Frankenstein AUSTRALIAN PREMIERE, opening Friday, April 12.

It’s ritzy, glitzy and hilariously funny …

If you loved The Producers, you’ll not want to miss The New Mel Brooks Musical YOUNG FRANKENSTEIN. Presented by: Coffs Harbour Musical Comedy Company.

Where Jetty Memorial Theatre, Coffs Harbour.

When April 12 – May 5.

More info www.coffsharbourmusicalcomedycompany.com

focusinterview.

Art st [ PROF I L E ]

Brading.

Paula Brading is married, with 8 children ranging from 5 - 22. She is a self taught artist who recently relocated from Torquay, Victoria, to Bellingen!

H

ow did you first develop an having some private lessons with a couple of artists interest for art? along the way. Not many though, as I couldn’t afford I have always had that creative it at the time. I also did a life drawing course at the urge and when younger loved Broughman Art School in Geelong that involved performing and writing poetry. I eight classes. did not discover painting until I I am unsure about influences. I am drawn to was 36 and pregnant with my sixth child, back in the realism and admire the works of artists such as year 2000.

Monet and Van Gogh like everybody, but I wouldn’t I kind of stumbled into painting by helping out call them influences as such. I generally just paint at my kids' school craft group, where they had me about what speaks to me. painting wooden Christmas stars, then terracotta If I was to think about what has influenced me, it pots and pebbles painted to look like little bugs. I would be more my surroundings, nature, the female took to it like a duck to water! I continued to paint form and settings like local markets, where people more and more, though always objects, like trays and are not staging or posing but are in a more natural coasters, rocks made to look like frogs etc. environment.

– never canvases.

A good example is when we moved to Then a friend offered to let me Bellingen. As much as I saw beautiful sit in on some folk art classes mountains and rivers, it was a little I am drawn to ire m she was teaching. I remember shack on the Waterfall Way that ad realism and ts a real “A ha!” moment caught my attention, broken tis the works of ar n Va d an et when I painted a pear which down and surrounded by cows, such as Mon ody, actually looked like a pear! I which is now on display at The G ogh like everyb them ll was thrilled. From then on, I Little Red Kitchen. but I wouldn’t ca . I ch influences as su t about was completely hooked.

Describe your artistic style? in generally just pa ” I began painting daily and My 'style' is an ongoing e. m to ks ea what sp finally confronted my biggest process. It is still developing fear – canvases. I then became and hopefully always will be. It is a member of the Surfcoast Arts something I never really consciously Council and started entering paintings in think about. It is what it is. I will say that I exhibitions, as well as beginning to sell my works. love colour, the play of light, organic shapes, and the I won a place in the Surfcoast Calendar both in motion in fire and water.

2006 and 2012. I was commissioned to do portraits, A recurring theme that seems to have developed both of people and pets and also commissioned to is my paintings is the mystic and primitive quality do set design for a company called Western Edge of women which has inspired works of women For Youth Art. I also hung art in cafés around the and wood nymphs dancing around fires by the Torquay area. moonlight.

Tell us about your training and what's I have sold a few of these and definitely will be influenced your art ... painting more in the future. I love to stretch myself.

My training has been minimal, as I am self-taught.

If something seems tricky to capture, then I want to I went along to a few folk art classes, as well as figure out how I can do that.

“

12 coffs coast focus.

And you have 8 children? How do you manage that?

I think that may indicate my addictive personality!

Whenever I do anything, I tend to do it thoroughly!

(Laughs.)

People often ask how I manage to find the time to paint. When you are passionate about something, you make the time. Actually, I think painting has kept me sane. I am 'in the zone' when I paint. Hours slip by very quickly. It is a lot like meditation. Plus, the kids love it. They have access to all the art supplies they could ever dream of. It is also getting easier as the kids get older. The youngest are at school, so I have all day, between cleaning and cooking, to paint!

Where can we see your work?

As a member of Nexus, I always enter work into the members' shows, as well as being on the waiting list for solo shows down the track. Last year I was lucky enough, thanks to Jackie Lee, to have a solo exhibition at The Federal Hotel in Bellingen, and currently you can see my art at The Little Red Kitchen in Hyde Street, Bellingen.

I also have a website: www.paulabrading.com where my work can be seen (soon to be sold) and also through which I can be contacted.

What are your plans for 2013?

I am really excited to be starting a Diploma of Visual Arts at Coffs Harbour TAFE. This is a full-time course run over two years, and I suspect it will keep me fairly busy. I am really looking forward to learning more about art and painting with a group of other students, as well as having interaction, as I have been a bit insular.

Apart from that I will continue to paint so I am ready for those future exhibitions, amongst the chaos that is my family.

My mantra is to always stay curious, be willing to keep an open mind and continue to learn and enjoy the ride.

Thanks Paula.

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Improve your Indoor Environment Improving your indoor environment one house at a time!

Chem-Dry has been established in Australia for over 25 years and is now the largest and most successful carpet cleaning organisation in the nation.

Ray is the only provider of Chem-Dry here on the Mid North Coast, so you would be mad not to take advantage of his skills.

Ray is happy to come and give you a free quote.

Ray specialises in: • Carpets and upholstery • Matresses • Leather furniture • Tile flooring • Dust mite treatment • Rust control • Deodorisation • Urine removal With Chem-Dry your carpets are drier, cleaner and healthier.

coffs coast focus 13

f o c u s

is a colourful Terasa Reynolds bour. She icon in Coffs Har gs Warehouse, works at Bunnin y in being where she finds jo s and her around customer lieves that colleagues. She be each other people smiling at “Hello” or simply saying, e key to to a stranger is th

happiness!

God ya

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coffs coast focus.

f e a t u r e

i n t e r v i e w

ell us a little bit about yourself ...

Hi, darlings. My name is Terasa Reynolds, and I live in the most gorgeous place in the world – Upper Orara, Coffs Harbour. My family consists of my spunky husband, John, and my beautiful daughter, Jemimah MaryRose, who is 18. She has just finished her HSC. I’m very proud of her.

Tell us about your upbringing...

I come from a very big family: two brothers and three sisters. I have 27 nieces and nephews!

My mum, Mary, and my dad, Eric, gave us all an amazing life. They loved and cared for us so much; they taught us to love each other and care for others. It was important for them to ingrain strong values in us, in the way of always treating others how you would like to be treated.

We lost Dad three years ago. It broke my heart; the pain of losing someone you love so much is extremely hard. He was such a beautiful man. I miss him very much. I’m so grateful to have been given the privilege of having such a beautiful,

amazing family.

On a happier note, I’m nearly 47 and I need a new set of teeth, plus I’m going grey. I also need glasses, but I am really loving life! I have three chooks, a rabbit, and a turtle named Kev. My favourite things in life are sitting at the Happy Frog in Park Ave, having a coffee and a yogurt with my wonderful hubby, John.

Where do you work? What do you like about your job?

I have been working at Bunnings Warehouse now for almost 12 years. I absolutely LOVE my job. I get so much enjoyment every day. What I truly love about Bunnings is the people – all of the customers and my gorgeous work colleagues.

I have met such amazing people through Bunnings. It’s a great company to work for. They have looked after me and are actually really great to their staff.

I meet people from all walks of life, in all different shapes and colours, from all over the world thanks to my job at Bunnings. It’s a fantastic place to work – I have laughed and cried! I especially love the little kids who come in. I love giving them stamps and balloons. Their gorgeous

faces light up!

I like working at Bunnings, because of the great work culture and the unique values the company stands for. I believe we have an a exceptional team at Bunnings. My friends at Bunnings will be my friends for life!

Your style is unique – you really stand out. Do you subscribe to the fact that one person can make another person’s day?

Growing up, I have always loved colour ... a bit like Punky Brewster, really (laughs). I always try to put a bit of colour and joy into someone’s life through my clothes.

Something many people don’t know about me is I suffer from severe anxiety and panic.

Thanks to my supportive family and friends and doctors and my true faith in God, I have been able to conquer my fears. Because of this, I want to give back to others. People have shown me so much kindness and love.

I have perfect strangers come up to me and tell me that I have made their day, just because I smiled at them, or people say to me that they love what I’m ‘wearing’. It makes me cry with joy and gratitude. It’s because of

the kindness of others that I am where I am today. I believe with all of my heart that we can make someone’s day a better one, just by a simple smile or a hello. All of those people who tell me they love what I’m wearing really do bring me so much joy. So thank you to all of the gorgeous people who have been so kind to me. GOD LUV YA, DARLINS’!

What would you do if today was your last day?

The first thing I would do would be to kiss my husband and daughter and tell them I love them, then ring my family and friends and tell them I love them! Then I would eat so much chocolate!

What do you do in your spare time?

On my days off, I spend time with Mum visiting family and seeing the little kids in our family. They make me laugh. Also, I spend time going for coffee with friends. There are many beautiful rivers in Upper Orara, so I try to swim when I can. I also read. I have to have a book at all times. (Laughs) I also spend a lot of time driving my daughter from place to place. Like all women,

ffs I also like that Co ing m co be is r Harbou ith the cosmopolitan. W urants – sta re new alfresco – people a co Co Pansabella, ting, sitting outside, ea spending y all tu drinking, ac s Harbour ff Co , er time togeth ive.” is really coming al

“

I like to op shop and hunt down bargains.

Pushkar is my ‘go to’ place for necklaces and unique jewellery.

What are five words that best describe you?

Honest, stressed, vibrant, colourful, passionate!

What’s your vision of a perfect community?

I’m really passionate about justice in communities. I don’t have any tolerance for racism. Since multiculturalism has entered Coffs Harbour, the culture here has really come alive. I think that other cultures joining our Coffs Coast community is a wonderful thing!

Another example is the Indian culture in Woolgoolga with the Bollywood dancing, the delicious food, the colourful and bright community – I just love it!

I also like that Coffs Harbour is becoming cosmopolitan. With the new alfresco restau-

rants – Pansabella, Cocoa – people sitting outside, eating, drinking and actually spending time together, Coffs Harbour is really coming alive.

What were your dreams as a young child?

Well, I think that I always wanted to meet the man of my dreams. All I wanted was to be happy. I did actually want to be an artist and a hockey player; I also wanted to be a missionary, to go to India and work with impoverished people.

But ultimately, I had such a beautiful childhood, that all I really wanted was a gorgeous husband and a wonderful family.

Now, all I want is for my daughter’s dreams to come true. I want her to find the happiness that I have found. Jemimah is a really good singer – brilliant. She got her first gig the other day; I’m so excited. I want her to have a great life; that would be a dream come true for me.

Thanks Terasa. coffs coast focus 15

focusinterview.

S e r i e s Teams of surf boat crews will contest Round 10 of the North Coast Surf Boat Series (NCSBS) at Coffs Harbour on February 16. Deane Crockett, Boat Captain from the Coffs Harbour Surf Life Saving Club, shares some history about the Series, which promises a day of action on our local waves …

H

ow long have you been involved with the club, and what is your role there?

I started with Coffs Harbour SLSC when I was 8 as a young nipper and have been a member for most years since. I became involved in surf boat rowing in 1980 and have been involved to some degree since. I became a sweep of surf boats in 1986, and over the last 2 years have been the Boat Captain of our club.

Where is your club based, and roughly how many members do you have?

Our club is located at Park Beach in Coffs Harbour, and at present we have 4 boat crews competing and another girls’ crew which competes on and off (depending on whether it’s a bad hair day or nails need to be done!)

We are lucky that all our rowers are a good bunch and it’s such a great environment to be in. I think this is a common feeling for most of the clubs in the North Coast Boat Series.

Apart from boats, we have approx. 30 board, ski and beach competitors in our club (who secretly want to be boat rowers).

What is the North Coast Surf Boat Series?

The North Coast Surf Boat Series is a roundrobin competition of surf boat racing that generally runs over 9 - 10 rounds at various beaches on the North Coast of New South Wales. The series was the brainchild of Michael (Cactus) Moran from Scotts Head Surf Club and Greg (Whale) Coleman, both now have unfortunately passed on, in 1994-95 and now involves crews from Forster in the south to Cudgen in the north. In the past, clubs would have to travel to Sydney or the Gold Coast to get good competition in an attempt to have an idea of how competitive they were in preparation for state and Australian titles.

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coffs coast focus.

hi series i h id d good d competition ii i This has provided important part of this by getting all North Coast crews together and series. They keep it real has resulted in lifting the level of competition in and are there for the fun country crews. of it … how sport should Round 10 of the series will take place at still be, I feel. Bernard Tomic – take note, son!

Coffs Harbour on February 16. Where Don’t get me wrong: they are a competitive exactly will the event take place, and what bunch … even if we have to leg them into the time will it kick off? boat, eh Chiz?

The final round will be a great event with We are expecting clubs from Pacific Palms, a lot of crews in contention to win their Cape Hawke, Forster, Tacking Point, Port separate divisions. There is strong competition Macquarie, Wauchope, Bonnie Hills, Taree for the Open Men’s division between Coffs, Old Bar, Crescent Head, South West Rocks, Tacking Point and Woolgoolga, with a lot of Macksville, Scotts Head, Coffs Harbour, other divisions also very keenly contested. The Woolgoolga, and Minnie Water. overall point score between Wauchope, Being the finals and having the Woolgoolga, Tacking Point and presentation and end of series Crescent Head is also tight. party afterwards with Come down and have sponsors Hoey Moey and a look! Racing starts at Tooheys, we expect There is strong 10am, and it’s a great a large contingent competition for spectacle. Whatever the of rowers. Other division the Open Men’s g results, I'm sure we'll all sponsors: Reilly and in Tack between Coffs, a, lg have a beer after.

Sons from Sydney oo Point and Woolg r How many entrants Northern Beaches, he with a lot of ot ry ve are you expecting NBN, and Croker so divisions al ” d. te es nt will compete on the Oars are all great co keenly day, and what clubs will supporters. entrants be representing?

What exactly is Overall, we think there involved with each race will be upwards of 40 - 50 crews ... how many individuals will competing at Coffs for the final of the there be in each team, and over series. As I said previously, most divisions will what distance will they have to row? come down to the wire, and the final here in There are 4 rowers in a crew plus the Coffs will decide the winners of each division. ‘brains’ of the outfit, the sweep, who sets There are several divisions, Open Men and the course, calls the race and keeps the thing Women, Reserve Grade, Under 19 Men and straight.

Women, Under 23 Men and Women - and not A regular boat race is approximately forgetting the ‘Old Boys’ – the Masters.

400 m. Crews all start on the water’s edge and The Masters is a section where a rower on the starter’s gun, race to the sea, turn round must be over 30 years of age to compete, a buoy and back to the beach. Races are about and divisions are decided on an aggregate 5 minutes in length and although this does not age. So, we have an over 180s (which means seem a long period of time, trust me – it is the the 4 rowers’ ages must add up to over 180 hardest 5 minutes in any sport you will ever do. years) and a 200 division. The Masters are an On the day, each crew will race 3 - 4 times,

“

and the points for all their races will be added to decide the winner.

Surf boats have long been involved in Australia’s surf life saving movement, being used in many ocean rescue missions.

How much of a part do these craft play in our local waters – are they used extensively for rescue these days, or more for competition?

Originally they were a rescue craft, but these days with jet skis and rubber ducks being so efficient, surf boats are now solely for competition purpose only.

What do you see as being the main aim of the North Coast Surf Boat Series?

Our main aim in the series is to bolster the strength of our local crews and improve results at major carnivals. The series has created a better camaraderie between local crews, which has created a great support network at these major events; in the past, country crews were the regarded as the poorer brothers. As a result, a lot of North Coast crews have gone on to ‘kick some city butt’.

Who can readers contact if they’re interested in learning more about the event at Coffs Harbour, or the club?

We are always on the lookout for new rowers or sweeps in our club. If anyone wants to be a part of this great club or row surf boats, they can contact our club for details on 6652 3245, or come to the event on Saturday Feb 16 and say hi to me, Deane, or any other Coffs Harbour boat rower and we can connect you with the club in your area.

For any Coffs Harbour membership queries, contact Rachel Smyth on 0488 577 546.

Come down and support your local Coffs Harbour guys. They're lookin’ good!

Thanks Deane.

Interview by Jo Atkins.

focusinterview.

Big Garden

Big Garden Furniture

Lisa and Gareth Owen of B Big Garden Furniture, custom build rustic, modern indoor and outdoor furniture.

Chrissy Jones had the pleasure of looking around their showroom, where the choice is limitless!

T

ell us about your business – how long have you been operating? Big Garden Furniture was founded in 1996.

We took over the business in October 2008, moving the operation to Woolgoolga to be closer to home and utilise our existing factory space. We opened the showroom/display centre in 2009, which became an instant success. I remember moving the furniture in on a Sunday morning, and a local lady came in and ordered a 7 piece setting off us within 10 minutes!

in book cases, entertainment and bar units, as well as hundreds of daybeds. We have also been commissioned to build various furniture for cafés, restaurants, Councils and schools.

You use only Australian native hardwoods – is there a reason? We use local native hardwoods (Blackbutt, Ironbark and Tallowwood) as they have a unique character that represents our landscape. We also source timber from local mills, therefore reducing our carbon footprint.

Imported timber is not sustainable!

Where did you learn your craft? After relocating from Sydney in 2003, I went back to carpentry; however, I had a bad footy injury, which meant I had to look at doing Recycled timber is also Custom designs something else. As I account for used in some of our have a love of timber ss, % of our busine 50 designs. The timber off and furniture design, e as our designs ar cuts become building our venture began. flexi ble enough blocks for children e I did a year at a to accommodat or fi rewood, sawdust fantastic TAFE course just about any and wood shavings are – Furniture Design configuration.” given away for owners and Technology in Coffs of horses and chooks.

Campus under Martin Nothing is wasted, as we strive Tomasoni, learning how to to reclaim, recycle and re-use at use fine hand tools together with every opportunity; it’s good for our designing and building furniture from environment. scratch. It was an invaluable experience.

Do you have a favourite piece? My What do you draw your inspiration favourite is the Sultan Daybed, due to its and creative ideas from? We usually have at unique ‘one of a kind’ design. It’s a majestic least one piece of furniture from our standard piece that you will only find here, as it was range in the showroom, which can give Lisa’s idea. We’ve sold over 30 of these in the customers ideas – custom designs account last two years. for 50% of our business, as our designs are Where can we find you? You can find us at flexible enough to accommodate just about 40 Pacific Highway Woolgoolga, just look for any configuration. the Blue Shed near the roundabout. Visit our There are many different products in website, or you can also find us on Facebook. store. Tell us about these ... People look at We’re open 6 days Mon-Sat 9-3 and can meet the name and think we only build outdoor you outside these hours upon request. furniture; however, we have designed and built Thanks Gareth & Lisa. dining tables, beds, buffets and hutches, built-

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coffs coast focus 17

Coffs Coast

Thyme Crusted Rack of Lamb resting on a southern style caramelised sweet potato, baked baby vine ripened tomato and finished with homemade pesto oils from Finz on the Beach Restaurant at Breakfree Aanuka Beach Resort.

eat. Dining Guide is available for iPhone & Android App Store. www.focusmag.com.au/eat 18 coffs coast focus focus.

eat.

Zulu’s Restaurant & Bar Ahhh ... love ... of food!

Food and love have forever been at the heart of the Zulu’s ethos, and this Valentine’s Day we bring you two nights to show the ones you love ... how much you love them!

Thursday, February 14, and Friday, Febraury 15 will see Zulu’s host a couples degustation dinner, all about the pairings of food and the matches created!

With three savoury and three sweet courses in the super exciting dinner for a mind boggling $100 per couple, or $135 with matching wine samples, it’s a uniquely intimate food experience not to be missed.

Bookings essential.

Horizons Restaurant & Bar BOOK NOW FOR VALENTINE’S DAY Enjoy our 2 course menu with complimentary chocolates and a glass of champagne. Just $58 per person. À la carte bookings also available for Valentine’s Day. THE OC LUNCH SPECIAL – AVAILABLE 7 DAYS, 11.30am - 2.30pm Enjoy a glass of house wine, domestic beer or soft drink, your meal and espresso or tea – all for $23.50.

Horizons Restaurant and Bar at Opal Cove Resort features modern Australian cuisine with a creative seasonal menu, that takes full advantage of the region’s freshest produce and seafood.

Overlooking the pool and taking in the coastal views, guests are able to dine alfresco on the terrace or in air conditioned comfort.

Horizons Bar has fabulous cocktails and happy hour 5 - 6pm daily.

Clinton Hunter Head Chef.

Chef Joel McCulla.

27 Grafton Street, Coffs Harbour (Pacific Highway) t 6652 1588 w www.zuluscoffs.com

Opal Cove Resort, Opal Boulevard, Coffs Harbour t 6651 0510

open: Breakfast: Monday – Friday, 7am – 9am.

Dinner: Monday – Saturday, 6pm – late.

open: Breakfast, lunch and dinner – 7 days a week. Bookings recommended.

Saltwater Restaurant Take in the awesome view, while our team of award winning chefs and friendly staff look after you.

Enjoy breakfast on the terrace, a leisurely lunch, or fine dining in the evening.

We have an affordable extensive wine list, and are also BYO. Reviewed and recommended by SMH Good Food Guide.

Winner Best Breakfast Award for Excellence for the 2nd year.

Surf Club Restaurant & Bar Surf Club Restaurant and Bar, located above busy and beautiful Park Beach, is now busily booking wedding receptions for the upcoming year ... as well as 2014! Must have been lots of Christmas and holiday proposals, as the enquiries are flooding in!

With 27 wedding receptions already confirmed for this year, it certainly is the 'place to be'.

What makes the venue unique is the total privacy, personal service, gourmet menus and of course, the amazing ocean and island views.

REVIEWED BY

Guide

Head Chef Dan Williams.

Chef Matt Donovan.

104 Fiddaman Road, Emerald Beach t 6656 1888 w www.saltwateronthebeach.com open: Breakfast, lunch and dinner – Wednesday to Saturday.

Breakfast and lunch – Wednesday to Sunday.

Surf Club Road, Park Beach, Coffs Harbour t 6652 9870 w www.surfclubparkbeach.com open: Daily from 7am. Breakfast and lunch.

coffs coast focus 19

eat.

The Pier Hotel

Bluebottles Brasserie

It doesn’t matter what food you like, there’s a good chance you will find that perfect meal at Waves Bistro at The Pier. Dave Newick and the staff have spent years working and listening to customers, so they have designed a menu that fits the profile of the customer base at The Pier.

If you’re looking for a $10 steak for lunch or a grilled lemon snapper topped with prawns for dinner, it’s on the menu.

Bluebottles is open 7 days a week for breakfast and lunch and Friday and Saturday nights for dinner.

Enjoy dining in our relaxed alfresco atmosphere, with fresh menus and friendly staff.

Head Chef Gerard Geerligs and his team have created modern Australian menus to cater for all tastes.

Don't miss Oxygen Mask Productions performance of the Goon Show 'Bluebottle @ Bluebottles' on Friday 1 and Saturday 2 March. Tickets will be available at Bluebottles. $60 for a 3 course dinner and show. Numbers will be limited, so please book early.

The theme nights are our most popular nights, especially Thursday nights’ Mexican, where you can get your meal + Corona for just $14.50; or you could come down and try our new 1kg burrito challenge and walk away with a T-shirt and your name on our honour board.

Come down and try our new Tapas menu every Friday arvo from 2.30pm - 5.30pm.

Head Chef Gerard Geerligs.

Head Chef Dave Newick.

Cnr Harbour Dr and Camperdown St, Coffs Harbour hotel 6652 2110 bistro 6651 8222

Shops 1 & 2, 53 Beach St, Woolgoolga t 6654 1962 open Breakfast and lunch daily. Open for dinner Friday and Saturday nights from 6pm.

open: lunch 11.30 - 2.30pm, dinner 5.30 - 8.30pm, 7 days a week.

Cheesy Cow Mini Moo Meal.

Wholly Cow Café WOW! Wholly Cow burgers are more than just a burger – they’re a delicious meal! The burgers and wraps are made to order, using local and organic ingredients whenever possible. Fresh, tasty and healthy!

Even the kids are catered for with their Mini Moo meals; kids have a choice of four great options, including beef and chicken burgers or chicken strips and these come with chips and a drink. Same great homemade, delicious meals as the adults, just a mini version!

Open daily for breakfast and lunch with dinner on Friday and Saturday nights. Dine in or takeaway and BYO.

Outback Jacks

Owner Ricky Lee

2/39 First Avenue, Sawtell t 6658 2682 open: Mon to Thurs – 7am to 5pm. Fri to Sat – 7am to 8pm. Sun and Public Holidays – 7am to 3pm.

20 coffs coast focus.

Let the team at Outback Jacks take the stress and hassle out of it.

Offering alfresco dining on the deck, it is the perfect place to get together.

Celebrating a birthday? Book a table for 8 or more adults, and the birthday person eats for free (conditions apply). Plus, they will receive a special birthday treat, compliments of Outback Jacks.

And just a reminder: kids 12 and under eat for $3 all day, every day. $29.95 all you can eat ribs and wings. Beef, lamb and pork ribs with a choice of chilli plum or Smoky BBQ sauce with a sevring of fried chicken wings with a choice of mild, medium, hot or a**e burner sauce and a serving of chips. All day every day, lunch and dinner.

8 Bray Street, Coffs Harbour t 6699 2458 w www.outbackjacks.com.au open: 7 days a week from 11.30am ‘til late.

New owner Glenn.

eat.

Café TREEO Sawtell Situated under the grand figs that line Sawtell’s First Avenue, TREEO is a vibrant café brought to you by sea changers Duncan and Leesa. As one of the stand out venues on the Coffs Coast, TREEO is sure to impress with their extensive all day breakfast menu and lunch favourites, such as pan roasted gnocchi, smoked salmon croquettes or their ever popular grilled chicken salad. TREEO pride themselves on the freshness of their ingredients, using creative combinations that will tantalise the taste buds. The drinks menu is also a standout, with ice tea, cranberry smiles, fresh fruit smoothies and homemade lemonades on constant rotation. The mango, honey and roasted coconut smoothie is a must, as is their Vietnamese mint ice tea filled to the brim with fresh fruit. To keep up to date with the latest specials and events from TREEO, be sure to ‘like’ them on Facebook.

No. 5 Church Street It certainly has been a big year for the good folk down at No.5!

Live music, community gatherings, workshops, private functions and events, No.5 has become the heart of the region's cultural and culinary scene – the deliciously diverse seasonal menu, wonderful service and friendly laid back atmosphere has made this address a second home for locals and a hot spot for travellers. Moving on now into its second season, No.5 is dishing up the old milkbar favourites as well as some special new treats – classic burgers and fish and chips, served up alongside smoked Rainbow Trout salad or three little quinoa cakes. Fully licensed, the venue serves up frosty cold Bellingen Brewery beers on tap, a fine selection of Australian wines and shakes a mean cocktail too! Check out what's on @ www.5churchstreet.com or follow us on Facebook.

Owner/Chef Duncan Elliot.

Our friendly kitchen staff.

18 First Ave, Sawtell t 6653 1099 fb fb.com/ CafeTreeo

5 Church Street, Bellingen t 6655 0155

open: 7 days from 7am for breakfast and lunch.

open: Wed - Sun, 11am - 10pm.

Piña Colada Juice Bar

Organic Australia beef fillet carpaccio with truffle oil.

Piña Colada Juice Bar has gone out with the old and in with the new and is putting customers' health at the top of the list.

We have gone out with the OLD FASHIONED way of juicing fruit and vegetables called 'Centrifugal Juicing' and gone all in with 2 new 'COLD PRESS JUICERS'.

'COLD PRESS JUICING' extracts ALL the juice from the fruit or veggie through a slow speed grinding process.

The cold press process keeps all the nutrients, vitamins, minerals, enzymes and fibre in their core form – right from the fruit or veggie – and delivers them directly into your system with each glass of juice. Your juice tastes better, fresher, purer and tastes more like the fruit or veggie being juiced.

Finz on The Beach Open for à la carte dining 7 days a week, 'Finz on The Beach' is the perfect location to enjoy a delicious dinner and gorgeous view. Our menu showcases a selection of seasonal produce, including entrees such as master stock pork belly – twice cooked on a bed of green apple puree with crisp pancetta and caramelised pear, or organic Australia beef fillet carpaccio with truffle oil.

If you have a sweet tooth, why not try our crumbed Coffs Coast banana, served with homemade cinnamon ice cream to finish the night off.

Join us for dinner and enjoy a two course dinner and glass of house wine for only $52 per person.

Breakfree Aanuka Beach Resort 11 Firman Drive, Coffs Harbour t 6650 2400 w www.aanuka.com.au open: 6pm - 9pm, 7 days a week.

Executive Chef Tim McClay-Talivai

Cherrie and Tamara.

Shop 1 - 4 / 9 Harbour Drive, Coffs Harbour t 6650 0499 open: Monday to Friday 7am - 5pm.

Saturday 8am - 2pm.

coffs coast focus 21

focusinterview.

Dave

N e w i c k

Kristi Knowles - Pansabella Kristi Knowles has recently relocated Pansabella Providores to the new Coffs Central Shopping Centre. Her passion for gourmet food and exceptional coffee is evident from the moment you step foot through the door! ansabella: florist, café and delicatessen – please share your news ... Pansabella's new location is in Coffs Central Shopping Centre. We were really excited to work with the Gowings Brothers Co. in what was a very 'locally focused' re-development of our CBD. The new store allows us to continue bringing the people of Coffs Harbour beautiful coffee, gourmet food and fresh flowers in the Pansabella way, but now, on a much larger scale! We are open seven days and very excitingly, three nights.

P

Dave Newick talks aboutt the new changes to the Waves Bistro menu at The Pier Hotel.

T

here are many changess at the Pier Hotel, Waves Bistro. The team are pleased to announce a lot of exciting changes to its

menu.

The new menu will coincide with our theme nights, now running Sunday – Thursday.

Monday: Burger + Beer $11.

Tuesday: Cheap Tuesday, The latest edition of second meal $7. the menu will have Wednesday: Steak + Beer a 'steakhouse' feel We will be g $15. in uc od tr in to it available from ure at gn si c si as cl e Thursday: MEXICAN som 1 Feb and will e menu, th to es sh di night! Mexican meal + include many food dian such as our Cana ck Corona beer, wine or combinations, such Ja style pork ri bs in ” softdrink $14.50. as our 300 g eye e! uc Daniels BBQ sa fillet topped with salt Sunday all day: Surf & Turf and pepper calamari, $15. or char grilled chicken Our famous $10 lunch menu breast with king prawns, will be getting a revamp, with some avocado and béarnaise sauce, as exciting new dishes added to our menu! well as some of our all time classics.

Although our menu is changing, our We will be introducing some classic customers will still be able to enjoy our good, signature dishes to the menu, such as our hearty meals at a reasonable price, 7 days a Canadian style ribs in Jack Daniels BBQ week.

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22 coffs coast focus.

Our reclaimed brick wall was hand selected, transported from the Eastern Suburbs of Sydney and re-laid brick by brick by local tradesmen, and the grand wrought iron chandelier has been imported from France.

You're famous for gourmet, local and international cuisine. Has your menu changed? The menu is still inspired by the beautiful local, national and international gourmet I trust there will be wine? food items we sell in With cheese, there must be s With seven year our store, as well wine! We are in the process d in the food an as by the seasonal of applying for a liquor re fo wine industry be , variation in cheese licence, which we hope to la el ab opening Pans availability. We have to receive in the early new nd ha I will be on expanded into a full ct le se s er year. Until then, people om st help cu ith w café style breakfast ch at m to can BYO. The wine list, e a win .” and lunch menu es sh di r ei however, will be something th with our brand new quite unique to the area. commercial kitchen. But it Put together by the former is at night that the menu will Sommelier, Benalong Restaurant really expand. We will be serving – Sydney and Sommelier of the Year a selection antipasti and tapas style dishes, winner Chris Morrison, the list will bring including arinchini, smoked trout pate and pan together the very best of Australian, Italian, fried chorizo, as well as French and Italian style Spanish and French classics. main meals. We will also have a selection of With seven years in the food and wine industry baked tarts and puddings for desert. before opening Pansabella, I will be on hand The complete fitout looks spectacular! Tell to help customers select a wine to match with us about the space and where your their dishes. inspiration comes from? Inspiration for the New trading hours? look of Pansabella has always been based in Pansabella will be open from 6.30am until my travels around the south of France and 5.30 pm Monday to Wednesday, 6.30 - 10.30 time in Tuscany and Spain. The cool of white Thursday to Friday, 7.30 until 10.30 on on white and the use of natural materials Saturday night and 7.30 until 3pm on Sunday. including plants and flowers is something

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sauce!

that I have always admired about that way of life. We took all of these elements from the original store and now have what I hope people think is something truly magnificent. All of the materials used are either local, reclaimed or straight from the source. Coffs Harbour Hard Woods have played a major role in hand making every table top, custom building our four metre long communal table and providing the timber for our spectacular hard wood floor.

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E D L EO

E L T B OT P O SH A little piece of Melbourne has washed up on our fair shores, and we love it! Local boys Maxwell Phillips and Luke Whearty have returned with Aki Nishikura from Melbourne to present Ye Olde Bottle Shop. Check out their exciting new venture.

A

K I , Introduce yourself and tell us a little about your career to date? My name is Aki Nishikura. I am 21 years old and have recently moved here from Melbourne. I have been around hospitality my whole life; my father has been a sushi chef for over 35 years, and my family own a Japanese restaurant in Melbourne called Shira Nui. You head the food at Ye Olde Bottle Shop.

What can we expect on the menu? Constantly changing, seasonal menu using local produce.

You will see a bit of everything! The food will be mainly focused on small bites that go well with a cocktail, glass of wine or a beer.

A lot of people e forget that som 0 20 er ov e cocktails ar er, they years old; howev nt va are still very rele at , there th today. In saying ings I th of le are a coup ing, like couldn’t resist us liquid nitrogen!”

“

What is your cocktail specialty? Not sure if I have a specialty cocktail, but I have really been enjoying the odd Pisco Sour in this amazing weather here in Coffs.

L U K E , you've had extensive experience in the bar and restaurant scene that spans across the country and also overseas, with your career really taking off in Melbourne. Tell us about this ... Yes, I was lucky enough to be involved in some award winning cocktail bars in Melbourne that led to me working in bars and restaurants in Singapore and also travelling the world giving presentations in Sweden, Spain, the US and Germany.

How have you translated your skills into your work at Ye Olde Bottle Shop? Getting back to basics, actually. Working in Melbourne and overseas, I was very spoilt and had some pretty crazy equipment at my disposal, so I have very much made a point of going back to the old way of doing things. A lot of people forget that some cocktails are over 200 years old; however,

they are still very relevant today. In saying that, there are a couple of things I couldn’t resist using, like liquid nitrogen!

But your career doesn't stop there! Tell us about your consulting business '-ism' ... Yes, I am very excited about our new concept, and it is only early days yet but -ism will be a consultancy/ events company run by Aki and myself that will be doing some really cool things. We have some great people involved and have some very exciting concepts that I think people will be stoked on.

The website is currently in development, but in the meantime you can follow us on Facebook, Instagram and Twitter.

M A X , you have had a career based on making fabulous cocktails! In your opinion, what makes an epic cocktail? To be honest, at the end of the day even if it's the best drink in the world, it is only as good as the company you are in and the atmosphere that comes with it. That, and a cheeky smile.

What should people expect at Ye Olde Bottle Shop? Hopefully something a little different. A fun, friendly atmosphere and some quality food and drinks.

The interior of Ye Olde Bottle Shop is certainly worth mentioning. What inspired this design? My time travelling and working in Melbourne and Europe has definitely had an influence. Also credit must be given to Monique Crawford from Collective Space, who helped a lot with the design.

Liquid nitrogen and sorbet cocktails, made to order; how does that work? Yeah, it will definitely be something new for Coffs! Basically we are using liquid nitrogen to freeze cocktails and make them into edible cocktail sorbets.

There are also a couple of other interesting uses for the nitro to create really cool garnishes for cocktails, but you will have to wait for that!

CNR GRAFTON AND WEST HIGH STREETS, COFFS HARBOUR 6652 3817. coffs coast focus

23

Take the fear out of public speaking.

Directions Plus.

It is said that for the average Australian fear of public speaking is greater than fear of shark attack. Great news – help is at hand!

Jetty Theatre News

Directions Plus, a division of local organisation Youth Directions, is hosting two workshops in Coffs Harbour, delivered by renowned speaker and presenter Peter Dhu.

Kids & Music

Winning Presentation Skills: Public Speaking with Confidence and Poise – Monday 18 Feb.

Love and nourishment are the cornerstones of healthy development for any baby. But next in line is music!

Thinking and Speaking Off the Cuff – Tuesday 19 Feb.

Since the dawn of time, we have crooned to newborns! We rock them and sing to them, all with good reason, as it is fundamental to their healthy development. Early learning begins with the senses and is achieved at a faster rate when young children focus on simple things, one at a time. Neural pathways are rapidly developed as they experience particular tastes or hear special sounds.

Further details and registration forms on Youth Directions’ website: www.youthdirections.com.au or www.peterdhu.com.au Using an interactive approach, Peter guides participants through recognising and dealing with nerves, connecting with their audience, responding to questions from the floor, delivering a memorable message. Based in Western Australia, Peter’s appearance in Coffs Harbour is a rare opportunity – participant numbers are limited, so don’t delay – register today.

The workshops are the first in a series to be offered through Directions Plus as professional development opportunities for local businesses and organisations. Other services offered through Directions Plus include career and transition support, work readiness and resume preparation. A locally grown organisation, Directions Plus is keen to contribute to the development of our wonderful North Coast community by promoting and supporting the concept of lifelong learning.

Quality children’s music education, delivered by Tracey Burton at Coffs Harbour Regional Conservatorium, is a response to the genuine developmental needs of the young child.

Available for ages 2 to 5 years, expected outcomes of the Early Childhood Music program include a healthy self-image, development of speech and counting, coordination, memory and creativity. All great reasons why music education is important for young children, especially preschoolers.

Enrolments are being taken right now for this delightful program, so contact us on 6652 1592 to make your booking.

Early Childhood Music classes operate on Wednesday, Thursday and Friday mornings, and class sizes are limited to ensure that your child gains the best possible experience.

The curtains go up this month with the comedy musical act Chicago. But the fun doesn’t start there! Our first touring show of the season is the award winning puppeteer show, Sticks, Stones, Broken Bones, which has been described as more entertaining than a million dollar musical!

Come play in the dark with shadow puppeteer Mr. Bunk, as he presents a series of delicate and intricate comic sketches. Using minimal vocals, his elaborate contraptions that generate the shadows fascinate, while his surreal cartoon shadows delight.

This show transports children and adults alike into a giddy, funny dream world.

Come for the music, stay for the laughs and admire the costumes in the brilliant musical vaudeville Chicago. Gangsters reign supreme and many women are out of control, indulging in too much liquor and Jazz. This is the story of the trial and acquittal of two women and their subsequent rise to fame. Huge song and dance numbers, flappers, pimps, jilted husbands, slick dialogue and lots of humour.

We have a double pass to giveaway to Sticks, Stones, Broken Bones – jump on our Facebook page at www.facebook.com/ jettymemorialtheatre and answer the question: “What type of puppeteering does Mr Bunk perform?” For further details about Jetty Memorial Theatre, please visit www.jettytheatre.com

STICKS, STONES, BROKEN BONES A bent take on Warner Brother’s wackiness using the visual trickery of shadow puppetry to delight the senses of the youth in all of us!

Tickets: $40 Adults, $35 Concession, $25 Children

Produced by Tony Sullivan 7pm Wed 13 February 10:30am Thurs 14 February 12:30pm Thurs 14 February

CHICAGO

Box office hours : Tuesday to Friday 12 noon - 4pm jettytheatre.com | 02 6652 8088 facebook.com/jettymemorialtheatre jetty.theatre@chcc.nsw.gov.au 337 Harbour Drive Coffs Harbour NSW 2450 Proudly supported by

24 coffs coast focus.

The brilliant musical vaudeville everyone loves with huge song and dance numbers!

Produced by Curtain Up Productions February 22 - March 9

Jetty theatre’s first look @ bite size chunks of great cinema...

FLICKERFEST Details in next month’s FOCUS

jetty memorial theatre SEASON 2013

Broadway comes to Coffs Terrigal Gestalt Institute Counselling Training/Personal Development/ Professional Development Terrigal Gestalt Institute, in partnership with INTERRELATE, is commencing a Counselling Training program in Coffs Harbour in May 2013. This program is unique in that it is taught in a small group format and is highly experiential and creative. The course is part-time and taught over weekends: one weekend a month for 8 months and a four day Residential in October. We cover basic Gestalt theory and practice using creative methods such as art work/dream work/sand tray/chair work etc. This course is also available for those who wish to develop greater self-awareness and further their personal development in a very creative and challenging context.

We will also be commencing a six weekend PROFESSIONAL DEVELOPMENT course for experienced Counsellors and Psychotherapists who would like to integrate creative and experiential techniques into their work with clients.

If you are interested in enrolling or finding out more about our courses, please contact Johanna, our Program Director, on 0432 068 881 or visit our website at: www.terrigalgestalt.com.au

Macauleys Restaurant Macauleys Restaurant is located in the centre of Coffs Harbour’s Park Beach precinct – only 100 metres from the beach.

Opening at the beginning of 2008, this family-owned and operated restaurant continues to take Coffs Harbour to new heights with its contemporary menu and relaxed, but elegant, ambience.

Our sleek interior is complemented by our rustic timber fenced courtyard and an open kitchen, which dishes out modern adaptations of age old favourites and a plethora of fresh local seafood specials.

Expect to find the freshest local produce and ingredients on our menu – we LOVE to capitalise on the amazing seasonal fruit and vegetables and the sublime variety of fresh seafood available in our region and build our menu around the seasons. Macauleys Mixed Seafood Plate for One: spoil yourself with our signature dish consisting of fresh Mud Crab, grilled and tempura locally caught fish fillets , BBQ octopus, salt and chilli calamari, oysters 3 ways, Coffs Harbour King Prawns with hand cut chips, dipping sauces and caramelised lime cheek ... choose a wine from our wine list, and you have serious food perfection.

It’s an Australian premiere, and it’s headed for Coffs Harbour.

From the creators of the record-breaking Broadway sensation, The Producers, comes the new Mel Brooks musical comedy Young Frankenstein, and our very own Coffs Harbour Musical Comedy Company will be the first to perform it in Australia.

The talented duo of director Maureen Burgess and musical director Peter Kaukiainen have joined together once again to bring another challenging production to the Jetty Memorial Theatre, the hilarious Broadway hit show Young Frankenstein taken from the book and film Mel Brooks described as his best ever.

“I am absolutely thrilled and excited that the company is performing Young Frankenstein. It’s a totally, ridiculously, pantswetting hilarious production. There’s also a crazy number of extremely challenging musical numbers and some great little dance routines,” says director Maureen Burgess.

If you loved The Producers, you’ll not want to miss this blissfully funny monster mash when it opens at the Jetty Memorial Theatre on Friday, April 12 - May 5, 2013.

Sessions: Wed, Fri, Sat: 8pm; Sat and Sun: 2pm. Adults $26; concessions $23; groups (10+)$21. Wednesdays concession price. Jetty Memorial Theatre, Box Office 6652 8088 or www. jettytheatre.com

coffs coast focus 25

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K I D S charity B A L L

Library Trivia Night.

Come and join in the fun of the Coffs Harbour Library’s inaugural trivia night on Friday 22 February.

We’ve been through all the reference books to bring you fun packed trivia for the kids and the adults. Thanks to the support of local businesses, there are prizes galore to be won! Brush up on your general knowledge and get your puzzle hats on; this night has something for everyone.

We’re pleased to have the very accomplished and witty Rod Howard as MC, to keep the night rolling along. The evening starts at 5pm with a free sausage sizzle, and trivia starts at 6pm; tickets are only $10 for adults and $5 for children under 15 years. This is an alcohol free evening, and all funds raised will go to the Australian Literacy and Numeracy Foundation to support their very important work.

So get your smarty pants friends and the bright sparks in your family and book a table of eight or less, or book for yourself and be joined by other brainiacs for a fun evening.

Pre-purchase your tickets at the library in person or telephone 6648 4900 or email: coffs.library@chcc.nsw. gov.au – we’d love to see you there.

26 coffs coast focus.

On February 22, one of the premier charity events of the summer will be staged at C.ex Coffs – the KIDS Foundation Charity Ball.. he ball is the brainchild of two ordinary local blokes, Paul Courtney and Andrew Wellington.

Paul and Andrew, who are both members of Coffs Harbour Triathlon Club, came up with the idea of a ball to further support the KIDS Foundation following Paul’s successful fundraising efforts in the lead up to the Melbourne Ironman last year. Both Paul and Andrew are again competing in Ironmans in March and May this year.

“I had the privilege of meeting some of the children who benefit from the foundation in Melbourne this year and was motivated to come up with the idea of staging an event such as the ball. We thought of the ball idea so that Coffs Harbour residents would have the chance to doll themselves up, have a great night out dining and dancing and raise some much needed funds for an organisation that has the best interests of our next generation at heart,” explained Paul.

The KIDS Foundation is a not-forprofit, health promotion charity, which is dedicated to reducing the incidence of childhood injury and death, by promoting injury prevention education. They deliver education programs to over 7,500 schools and support hundreds of children and their families who have endured trauma, horrific burns and other

injuries. funds raised go directly to the Kids FounSusie O’Neill, the founder of the KIDS dation. Tickets can be purchased from Foundation, said “The KIDS foundation C.ex Coffs from reception or online at is extremely proud and grateful to be the www.cex.com.au benefiting charity associated to this won“We are certainly excited about our derful event. At KIDS we have the pleaball, and the feedback we are getting sure of working with the most infrom those we are speaking to is spirational and courageous that there is a lot of interest young people that have in the night and a great endured injuries and deal of support in of t We though so ea associated trauma the community for id ll ba the ur bo ar H s ff that most could not charities such as the Co at th ld have residents woudo imagine. However, KIDS Foundation,” ll the chance to , have a if it wasn’t for our said Andrew. themselves upt dining supporters like Paul Paul and Andrew ou t great nigh and raise g in and Andrew that nc hope that their da d an ed some much need have provided us event will prove funds ... ” with opportunities for to be not only an new funding streams, entertaining gala event, we would not exist. I’m but one that is successful in excited about attending the KIDS raising both substantial funds and Foundation Charity Ball and being able awareness for the Foundation. to personally thank the people from Image Paul and Andrew: Paul CourtCoffs Harbour for their generosity.” ney and Andrew Wellington.

Tickets includes a three course sit down meal, and guests can frock up and the plug! dance to music by local band Forward Where: C.ex Coffs – Grand Groove. Drinks are available over the Auditorium. bar. There will be a fundraising auction, 22 Date: 22 February 2013. along with a novel 'dressing gown drive Tickets: $77 per person (tables and lucky dip' (quality resort style dressof 10) includes 3 course meal. ing gowns will be on sale for $50 each Tickets available from C.ex Coffs, and come with a lucky dip prize as well Veron Street, Coffs Harbour or – lots of great prizes on offer, including online: www.cex.com.au free vouchers for local businesses). All

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A true iconic member of the Australian music industry, with a career span five decades.

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A true iconic member of the Australian music industry, with a career spanning five decades. ell us about Rock Revolution?

Rock Revolution is a progression from the Rock Show and Rock Show More, which were very well received by audiences all around Australia when we toured them. We won a Mo Award last year for the ‘Best Rock Act’ and also got nominated for an ARIA for the Rock Show double CD soundtrack.

People are always asking me, "When’s the next one?"

So due to the staggering amount of material available in the period we were concentrating on (i.e.1963 - 1980), we decided to put on a third show. This time we’ve embraced a few more genres like Motown, Metal, and the Blues influence, as well as the artists that went over so well in the previous shows like the Beatles and the Stones, Queen and the like.

The idea to call it Revolution was based on a theory of mine that popular culture seems to re-invent itself (or ‘revolve’) about every 15 - 20 years. Rock Revolution is dubbed as a ‘theatrical concert’ and has quite a big stage set, so we only normally ever play theatres.

Sawtell RSL is the exception to the rule, as it’s my hometown and a local gig for me. We cut it down a bit to fit the stage, and I get to go home and sleep in my own bed!

There are new faces in the show. Tell us about them ...

Well after 3 years of touring, some members of the original Rock Show have now moved on to other things, but we’ve found equally talented young people to take their place. The amount of undiscovered young talent out there, with nowhere to play, I might add, is truly amazing. Andrew, Joe, and Jonno are still with us, as am I of course, but we’ve also got

a great new line up of multi talented girls (Christie Lamb, Emma Barlow and Gab Steele) who all sing and play multiple instruments, including violin, guitar and piano. It gives us a lot more scope.

What songs will you be performing?

Not to give too much away, but we’ll be doing a whole new swag of songs by the usual suspects (Beatles, Stones, Hendrix, Kinks, Led Zep, The Who, Queen, Bowie etc.) but also some stuff from The Doors, Crosby Stills Nash and Young, Tina Turner, Stevie Wonder, Carly Simon, Black Sabbath, Credence, Eagles, Billy Joel, even T Rex gets a look in with Children of the Revolution. Plus me, of course!

Hopefully we will get to see a lot more of you.

What are your plans for 2013?

To stay healthy and happy, mainly. Actually, Rock Revolution is finishing its tour in mid-March with a final hurrah at the State Theatre in Sydney. Then I’m in the midst of planning a bit of a reunion tour for Jon English and the Foster Brothers for a couple of months, before heading off to perform at ‘The Sweden Rock Festival’ in June and touring Scandinavia.

I’ve got quite a big fan base over there because of the TV series Against the Wind. Six Ribbons was a number 1 hit single in Scandinavia, and it’s been 30 years since I last performed there.

I’ll be playing with no-name bands like KISS, Status Quo, and Rush, but it should be quite a hoot. The second half of the year I’ll be doing another musical for a bit (Hairspray), and then going out on the road again. I’ve also finally made a start on my book, which I’m getting mildly excited about.

One thing I know for sure: I won’t be sitting at home bored anyway!

coffs coast focus 27

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Kim Towner at the Happy Frog predicts that there will be more participation in community activities this coming year.

With the rise of social media and big screen TVs, isn’t it time to walk your dog or dine with a friend?

he motto at the Happy Frog is ‘Happy Happy Community Shopping’. How does this fit in with sustainable living?

One of my favourite soapbox topics is the benefits of shopping locally. Ultimately, shopping locally helps us grow as a community. Trading goods and services is one of the ways we connect with each other. It ticks all the boxes of real sustainability, and by that I mean environmental, social and economic. Shopping locally, of course, means less transport miles, fresher food and most times cheaper prices. It also means that you are helping create employment in your community.

Dollars spent in locally owned businesses, that in turn spend those dollars locally, make us all wealthier financially.

But the biggest bonus, I think, is the social impact – the feeling of being connected with each other. People say The Happy Frog feels 'happy'. I hope so. We love it that people feel welcome and comfortable there. I reckon you can shop, feel relaxed, keep your dollars local and save money. And feel happier because of it.

Do you think that people are becoming more community focused as opposed to consumer focused?

I do … though I hope it’s not just wishful thinking. I think even unconsciously we are full of consuming. And perhaps there has been a bit of an addiction with it.

Clothes, shoes, big screen TVs and white goods just don’t satisfy for long. It’s not sustainable and like any addiction, you have to keep getting more and more in order to feel OK. It may be that there is a hunger in us that we have been trying to fill with stuff.

So maybe it’s time to experience things differently instead. Simple things like meals with friends or walking your dog. Talking to your neighbour or joining a hobby group. It seems that people who are community minded and participate seem happier.

Also, I notice people starting to appreciate where we live rather than grizzling about it. My pet annoyance is the phrase,”They should do something about ….” Who are ‘they’? It’s us, silly, I want to say. And I really think there is a ground-swell of people who are ready to ‘do the somethings’ that need doing.

28 coffs coast focus.

So my prediction is that there will be more participation raise funds funds. We have sporting groups, groups campaigner campaigne campaigners, hobby in community activities and a blurring of lines between groups and welfare organisations all adding to the range who is responsible for things. Local government, businessof interesting things. es, community groups and individuals have a wonderful I hope people will come down and do yoga or tai chi opportunity to grow our community into something really or life drawing or crochet granny squares. It all adds to us amazing. We have all the best resources. We just need to doing things together, sharing our skills and having fun. focus ourselves a little better. And we need people to get We have an information stall at the Markets where people out of their comfort zones a bit and have a go at doing can find out how to join in. things. If you have a feeling about something that could Who are the Lycra-Free Riders? be better, have a go at doing something about it. There’s a I got my first push bike just a few months ago. I love good chance you will feel rewarded big time. it, but I’m not that good at it. The Lycra-Free Riders is Sunday Market – tell us about it? a group of friends who ride pretty slowly ... It’s all Harbourside Markets is just a little over 5 years old about fun, friendship and more excuses for coffee. now. It is such a fun and rewarding project. It has You can follow us on Facebook … Lycra-Free Riders. grown into a really lovely community place. It’s We’re posting where we’re going, and anyone’s a trading space, but it’s also for relaxing and welcome to come along. entertaining too. I had a feeling about it What’s in the pipeline for 2013 for before I started it. I wanted it to be of Kim Towner? de si ur bo Har a place to interact, enjoy each other For me, this year is about learning Markets is just a s old and our beautiful Harbour. I thought to do everything with more balance. little over 5 yearfun and now. It is such a t. It how cool would it be if you could start Taking time to be quiet and living rewarding projecreally your Sunday with a walk or a swim, more slowly. a has grown into ity get a great breakfast, buy your local But I also love doing things and un m m lovely co produce, relax with friends for lunch, learning things. I’m looking forward ” e. ac pl chill out under the trees with live music, to more goodies in our Happy Frog get a massage, and buy all sorts of great shop and talking to people about the local stuff that was unique and locally made. And it products available. And growing our markets came true! and having special themed days like ocean days and I feel really grateful to everyone for being so supportive. pet days.

From the stallholders who put so much effort into their And I’m really excited about the good things happening products, the musicians and entertainers, the community in our community. I’m looking forward to being involved groups who participate with stalls, and I’m especially in the foreshores makeover and the city centre projects. grateful to everyone who comes to our market to shop or We are also working on a special event – Gratitude Day. just hang out. The music has grown into something really It’s a festival that will bring together all sorts of community great, and there are more and more things to do now. groups and not for profit organisations ... anything you We have hoola hoops and now board games and chess can join, give help to, or get help from. We’ll have a big under the trees. free concert and lots of opportunities for people to learn How do community groups participate at the Marabout what’s available in their community and how to get kets? involved. It’s on Sunday 24 March at the Foreshores on the There is always space available for community groups or Carnival Site. You can find out more from our Facebook not for profit organisations to use. We make it available site Gratitudeday, or at the Markets. for free so they can raise awareness, raise their profiles or So I reckon 2013 is going to be amazing!

“

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feature

Valentine's Day

Discover 'her' Naughty side this Valentine's Day Who doesn’t LOVE chocolate coated strawberries!

Looking for something a little different for Valentine’s Day? Coffs Harbour is very lucky to be the Even though we will have a huge supply of ‘home’ of Australia’s famous Wicked products on the day, when we are sold out Berries. These fine Belgian chocolate we are sold out, so we strongly coated strawberries are sent all recommend you phone ahead over Australia, and there is or order online so you don’t no better way to surprise We can deliver miss out. someone you admire or to most capital Want to send a gift and major cities love on Valentine’s Day t via air gh ni er ov to someone local or than with these Wicked our courier, and all of lated interstate? No problem. little devils! products are insu We can deliver to most and ice packed to Our brand new shop is em cool.” capital and major cities th ep ke filled with a range of unique overnight via air courier, mouth-watering chocolate and all of our products are gifts designed to accommodate insulated and ice packed to keep all tastes and budgets. them cool.

Gifts include our famous ‘Sampler’ Gift Box, SO DON’T WAIT UNTIL THE LAST MINUTE … with one dozen assorted chocolate coated ORDER IN ADVANCE. ORDER ONLINE strawberries to our HOT seller … ‘The Wicked WWW.WICKEDBERRIES.COM.AU OR PHONE Bouquet’ (perfect for Valentine's Day) with 1300 883 812. one dozen berries on long stems to resemble a dozen roses in a gloss red box – THE BUNCH Shop 2, Northside Shopping Centre, Park Beach Road, Coffs Harbour.

YOU CAN EAT!

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32 coffs coast focus.

ethical extensions Adrian at Celtic Roots Offers Ethically Sourced Hair Extensions.

T H E

A R T

O F

with Melly Dee

Anyone who remembers Boy George may be aware that hair extensions have been around since the early '80s, when they were originally created

by Simon Forbes of Antenna, London. Monofibre extensions were used initially, later followed by real hair. Today there are numerous methods of application; temporary or permanent, and real hair or acrylic varieties – more dependent on what you are trying to create than anything else.

As a result of my experience as an educator for Antenna throughout Europe, I am delighted to offer a complete service with extension hair here at Celtic Roots; whether Afro-Caribbean plaits or Hollywood length. We only use ethically sourced real hair from AMERICAN DREAM in order to retain control over the product’s quality. Today much of the hair used in extensions has dubious origins and may not have undergone the thorough treatment process vital to the product’s usability and durability.

AMERICAN DREAM is world renowned for creative innovation, exceptional choice and unbeatable quality in hair. Established in the '80s, they’ve

been at the forefront of the industry, continuously pioneering new application systems and investing in the development of safer, faster and better technologies, that have undoubtedly shaped the extensions market. They ARE the Experts in Hair Extensions. The best hair for making extensions is not European, as the processes that it has to undergo weaken it too much. Rather, Indian hair is used, which after treatment resembles European.

Traditionally, there are certain Hindu ceremonies where worshippers cut off their hair. The hair is braided before being cut and tied at both ends, resulting in a single cuticle direction. This is where AMERICAN DREAM hair is sourced – ethically.

My colleague, Rahwa, is already very proficient with Afro-Caribbean braiding and weaving. She has now developed her skills for the 'Hollywood' version, giving you volume and length. After much research, we still use AMERICAN DREAM hair; although there are less expensive versions available, the product is often very poor quality, even if it is actually real hair. Celtic Roots carries a range of colours which may be mixed to create either a natural finish or something a little more 'out there'.

Melly Dee, our new Editor of Coffs Coast FOCUS, also doubles as a yoga instructor who completed yoga teacher training in an ashram in the Himalayas.

Here she discusses the benefits of the ancient Indian practice that is yoga.

he ancient Indian practice of yoga structured breathing. If practiced with a has been helping people reap qualified instructor, people leave yoga classes both spiritual and physical feeling elated and rejuvenated. benefits for over Yoga is for all people five thousand years. In the regardless of age, weight, inute beginning, the focus was “ A full sixty m fitness levels. It’s important should yoga practice us to reach enlightenment es cl m l al not to go beyond your exercise cluding on a spiritual level but of the body, inea physical limits, and your g. in th structured br ith a as society modernised teacher will watch to w ed tic ac If pr ctor, and the western world qualified instru ensure that each person ga people leave yo discovered yoga, it has ed at is guided through stronger el g in classes feel ted. ” become a much loved form postures. and rejuvena of physical exercise, with over For an alternative to your 11 millions Americans practicing usual Friday night, come on down every day. to Curve’s Women’s Health Club and Research proves that the benefits of yoga experience the beauty in yoga. include: weight loss, stress management, improving sleep, managing digestion, the plug! improved fitness, reducing blood pressure, CURVES Women’s Health Club improved concentration, balance and Friday 6pm, each week. increased libido.

Non members welcome.

A full sixty minute yoga practice should $5 per class – bring a yoga mat. exercise all muscles of the body, including

T

coffs coast focus 33

focusinterview.

Well known chiropractor Lois Clark has had a career that's spanned Australia.

Now, 47 years after graduating in the USA, she has seen many changes in her time – but the one thing remains the same is her unwavering commitment towards helping people manage their health. hen did you decide to become a chiropractor?

Nursing was my first career choice, but having completed high school at age 15, I had a few years before I could enroll at RPA in Melbourne. I became a legal secretary and met my future husband. I married and left work to start a family. It was then I took a parttime position as a receptionist for a chiropractor who visited my town of Terang, Victoria. I didn’t even know how to spell the word, let alone know what it was.

After seeing so many wonderful results over the next year, my husband and I decided to sell our new self-built house and all our possessions to enrol at Palmer College of Chiropractic in Davenport, Iowa, in the United States. The degree course was 4,500 hours and was timecredited, so from 8 - 2.30, Monday to Friday, we attended college. The first year, we attended for 51 weeks (so different to the university system in Australia). We lived in a basement apartment with an Australian couple next door, Mexicans in one apartment upstairs and a Spanish couple in the other apartment. There were 37 nationalities at our college, and the education we received there was not confined to the classroom.

With such an intense schedule, we were able to finish the course in three and a half years, during which time we became parents to our daughter, Lisa. By then, we had a work permit. My husband worked as a pizza cook at an Italian restaurant eleven nights a fortnight, and I worked as a proofreader at the local newspaper four nights a week. Our shifts were 4.30 ‘til 1am.

We had moved to another basement apartment and were janitors of the building, which housed a medical practice upstairs and two apartments on the top floor. I did the

34 coffs coast focus.

cleaning, and my husband did the gardening and shovelled the snow in winter. Study and sleep time were squeezed into our busy schedule.

On returning home in December 1965, we purchased a practice in Warrnambool, Victoria, where our daughter, Sandy, was born. It was my intention to be full-time mother this time, but in 1967, my husband was diagnosed with melanoma and died in 1969, so I have been practising since that time.

Lois Clark

How has your career tracked to date?

I have practised in every state and territory of Australia except Tasmania over the years, mainly as a locum. When I remarried, I moved to Inverell, where I practised for almost 20 years until my associate bought the practice and after the sale, I ‘retired’ and moved to Coffs Harbour. For 5 years I did locum work, which included many trips to Darwin, where I gained invaluable experience seeing patients in Kununurra, Nhulumbuy and Katherine on weekends, with a portable adjusting table, a receipt book and a roll of paper towel, working out of a motel room. After five years of travelling and living out of a suitcase, I bought Fran Newman’s radiology building in Toormina and began practice in January 1993, so I have just celebrated 20 years there.

During the l970s and l980s, I travelled to the United States over 20 times to do postgraduate work, mainly learning what you don’t have time for when studying for your degree.

I took over 200 others in my profession with me at that time, as there was nothing available in this country. Some of those I took are now teaching it, so today you don’t have to make that long trip. In 1973 I received the

e have

Ther been so ch “ many cases – ea es my one reinforcof the e dg le ow kn to ty ili ab s ’ body heal itself.”

International Chiropractor of the Year award for my service to the profession.

After working in this field for such a long time, what inspires you to keep helping people?

After 47 years of seeing patients, the ‘miracles’ I have seen are far too many to share, but the 28 year old farmer I spoke to in Inverell told me that but for chiropractic, he would be dead. I had forgotten his case, as I had been away for a few years. Michael was a hemophiliac and was sure that “he would have received bad blood, got AIDS and be dead by now”. He has been a patient since age 6 and had not had a bleed since his parents brought him to see us. Does chiropractic ‘cure’ that illness? No! Try telling that to Michael. His body corrected a dysfunction, and that was the result.

I continue to be amazed and thrilled at what

the body can do if there is proper neurological function. I have seen a three-year-old girl with migraines, I have taken care of a four-year-old with antalgic sciatica. Leanne was looking at kidney surgery about 18 years ago. Her kidneys are still working. Why am I still in practice after over 50 years? Seeing the restoration of health in people gives me a great deal of pleasure.

There have been so many cases – each one reinforces my knowledge of the body’s ability to heal itself. We often have more confidence in the pill bottle than the body’s healing powers.

Have you any plans to retire?

When am I going to retire? I cannot imagine my life without practising, but when I can no longer give my patients the care they deserve or if I ever lose my love and passion for my profession – that is then the right time.

Thanks Lois.

focushealth_

“Growing old is inevitable. Looking old is optional.”

W

hen we build a new house or buy a new car, ‘it is shiny and new’. As time goes by, left unattended, we see rust, flaking paint, leaking roofs and the ravages of time and environmental damage. Generally, most of us are not happy to live in a rundown house or drive a rusty old car. To keep them at their best, we maintain them. We paint, we fill, we stop leaks and we take the car to the panel beater or the mechanic.

So why are the face and body any different?

They are not. They require attention and maintenance to look their best and reverse the damage that has been caused by daily life. With the recent advances in cosmetic medicine, we now have the ability to achieve just that.

“We at Zinc Clinic want to rejuvenate the face, rather than change it. What my patients are asking for is to look refreshed and younger, not different or obvious.”

Most importantly, clients considering undergoing any cosmetic procedure must wipe out the images of ‘overdone’ Hollywood stars. Many people I know talk about ‘ageing gracefully’. To me, that does not mean having to look like a wreck, but rather looking as good as one can for their age.

So what are the changes that occur as the face

The Face Renovators

and body ages? When we look at skin, we seee changes in the quality of skin and its integrity.

There are pigment changes such as age spots, the development of blood vessels, and most importantly, loss of collagen, resulting in wrinkles and laxity. This is due to the degradation of collagen. I often We at Zinc t say that: “It’s all about collagen Clinic wan e rebuilding, collagen, collage, th to rejuvenate an th collagen”. We also see the loss of er th the lip lines, by revolumising ra , ce fa ” ... it ge facial volume, and this is a result chan and hydrating the lips to their of bone loss and facial fat pads previous youthful state. moving south. What concerns most The use of anti-wrinkle of my clients are those nasty wrinkles injections remains one of the hallmark that we see in the forehead, around the eyes treatments when used correctly and on a and between the eyebrows. The lips are also very regular basis, smoothing wrinkles and preventing vulnerable, with the loss of volume, definition new ones, resulting in a more youthful and and dehydration. Many clients are also concerned radiant appearance. A more modern technique with similar changes to their décolletage and we like to employ is a relaxation of the muscles, legs. without any paralysation of the face.

Joseph offers numerous treatments to fight ”Apart from frowning, no one wants to stop against the tick of the biological clock. their face from expressing how they feel; it’s an The Liquid Facelift using dermal fillers important part of us.” and volumising products: these products For those with mild laxity and volume loss create a lifting and contouring effect. They wanting a longer lasting result, Promoitalia restore structure to sagging skin and so give Threads have become a popular choice. These a rejuvenated boost to the entire face. Other can be performed in clinic. products are used to fill superficial lines and We have advanced laser treatments available hollows, dark eye hollows, as well as reducing thanks to our Cutera Xeo platform. Pearl and

“

Pearl Fractional: this is the newest medical technology in lasers that can provide an effect on pigmentation, acne scars, wrinkles and pores, revealing the beautiful, baby soft skin underneath in just five days, with a collagen remodelling that extends for 6 months after the treatment. We like to call it the ‘long weekend laser’ – lose up to 10 years in a weekend.

Titan gives a skin tightening effect and also prevents ongoing laxity. Limelight IPL for pigmentation, skin texture and redness. Laser Genesis for enlarged pores, roseacea and scar treatment. Coolglide is used for vascular lesions and hair removal.

Platelet Rich Plasma and Skin Needling works by stimulating the body to produce its own collagen and may be beneficial in the treatment of skin laxity, pigmentation, acne scaring and general skin texture improvement.

“Begin the journey to a newer you.”

coffs coast focus 35

Every monthly treatment builds on the last. That's real skincare and age control.

Weight No More Coffs Coast Nutrition’s 12 week weight loss program.

Do you struggle to lose weight, or keep the weight off? Well, ‘ ‘Weight No More’...

Coffs Coast Nutrition is offering a fantastic new program to help you to break free from the dieting merry-go-round. Our comprehensive ‘Weight No More’ program promises a quick, safe and healthy means of losing weight and keeping it off for good.

We offer individualised meal plans and recipes, tailored to your own personal goals and dietary preferences, as well as regular support from our dietitians and free visits with our exercise specialist, who can design a simple exercise program to help boost your metabolism. If you don’t have much spare time, then our ‘Weight No More’ program will be ideal for you.

Coffs Coast Nutrition’s team are university qualified, so you can be assured of receiving advice that you can trust. Our Accredited Practising Dietitians and Accredited Nutritionists specialise in weight management and are qualified to provide Medical Nutrition Therapy to people with various medical conditions, while our exercise specialist has qualifications in fitness and human movement science.

If you want to learn how to deal with challenges such as controlling food cravings, or if you would like tips to help you stay motivated and on track, then this is the program for you. Most importantly, we can provide ongoing support and motivation once you reach your goal weight.

Real Skincare.

Jan Young’s Beauty Gallerie.

Environ skin care products have been formulated to combat and relieve the harmful effects of the harsh climatic changes of today’s environment, especially pollution and every-increasing doses of radiation from the sun due to the thinning of the protective ozone layer.

Added to these are the modern day effects of social and work stresses and poor diet.

Every day our skin loses vitamins due to exposure to these elements, which aggravate the visible signs of ageing. Environ is completely results driven. All new products are developed as a result of Dr. Fernandes’ personal, scientific research. The ingredients he uses and the techniques he creates all have a scientific basis for their inclusion in to the Environ ranges.

The core Environ product lines are based on a ‘step-up’ or graduated system of varying intensities of active ingredients and vitamins, to ensure the client adapts gradually.

Environ ranges – AVST Intensive C-Quence and B-Active.

Come in and experience an Environ facial and feel the difference, as well viewing before and after photos of users of this product.

Contact our friendly staff for more information. You’ll be pleasantly surprised!

Environ introduction Facial (Vitamin Boost) – 60 mins 29/1/13 – 9/2/13 – SPECIAL PRICE $65.

Ph: 6652 7529; www.coffscoastnutrition.com.au

JAN YOUNG’S BEAUTY GALLERIE: phone 6652 9753.

Change of season is always a busy time for Qi Beauty Facials at Coffs Harbour Acupuncture Clinic. Karen Di Nicola, an Acupuncturist for 24 years, has found one of her greatest joys is the results of Acupuncture based treatments for skin that has difficulty adjusting to the environment. Skin responds to change in different ways. Change in season, change in working environment, change in diet, or change in health status often alters the appearance of skin.

Women who see Karen for Qi Beauty Treatments notice a considerable difference with skin moisture, texture and the common signs of ageing after one treatment. Effective treatments include facials to plump and tone dehydrated skin, decrease the size of pores, lift and define facial features and create volume to fill wrinkles and lines. Karen incorporates her training to offer people alternatives to assist in the treatment of conditions such as rosacea, broken capillaries and uneven pigmentation by correcting skin imbalances and deficiencies through the stimulation of Qi. Karen believes, "Maintaining Qi between treatments means that people are able to keep the results of a facial long-term. This means that every monthly treatment builds on the last. That's real skincare and agecontrol."

Karen's success in facial treatments means people leave her clinic with a Home Kit, which she prescribes and personalises specifically for her patients to use at home to support her treatments.

Karen Di Nicola Acupuncturist

Practitioner of the Qi beauty Facial Treatment

Specialising in health for beauty

Correcting imbalances for vitality & sustainable age-control

Coffs Harbour Acupuncture Clinic 02 6651 2898

www.coffsharbouracupunctureclinic.com 87 West High St, Coffs Harbour NSW

36 coffs coast focus.

focuseditorial.

Ageing Gracefully

by Dr. Chandran Arianayagam Time takes its toll on the human body in different ways, and skin is no exception. In fact, the effects of excessive exposure of fair skin to the harsh Australian sun compounds the effects of ageing.

Initially, the changes are noted on the surface as blotchy, pigmented marks and fine blood vessels on the face. Later, skin begins to thin and sag due to collagen in the dermis (deeper part of skin) losing substance and the thinning of the fat layer beneath the skin.

Facial Rejuvenation is now well established, using skincare and protection, as well as lasers and surgical methods as the basic building blocks.

Skincare is a must and refers to adequate moisturising of skin and avoidance of the use of drying agents, including some soaps and cosmetics. Skin protection is the use of suitable clothes and sunblocks and the avoidance of overexposure to the sun.

‘PhotoThermoLysis’ (photo+light/thermal=heat/ lysis=destroy) is the principle by which lasers work to rejuvenate skin. Both ‘skin peeling’ and ‘non skin peeling’ methods are available and PhotoThermoLysis produces new collagen, with a resultant increase in skin tone (firmness) and a decrease in the sagging of skin. In addition, the skin looks and feels better too.

‘Dermal Fillers’ are injections used to place synthetic collagen in the dermis and are appropriate for softening facial lines and grooves; in effect,

this temporarily reproduces the effects of the laser treatment.

Surgical Methods of facial rejuvenation have become more sophisticated over the years, with the emphasis more on restoration rather than removal and/or tightening. In a facelift operation, where previously skin removal and tightening were the mainstays, now there is much less removal and much more restoration of tissues to the original site, reducing the effects of sagging and stretch.

Expert Management of Skin Cancers Assessment of skin condition Total body check Appropriate treatment including: Carbon Dioxide Ablation Excisional Surgery (Including with Frozen Section Control)

coffs coast focus 37

Beachside Radiology Accuracy and timeliness in radiology treatment are both extremely important.

Getting the report and images back to the referring doctor with the smallest delay is vital, so diagnosis and treatment or ongoing and monitoring can be carried out efficiently and effectively. Beachside Radiology utilises customised technology, giving them greater management of the system and a proactive response for urgent or critical reports in particular.

The system also allows every referring doctor* the ability to log on to a secure portal to review their patients’ images and reports in real-time, further expediting the process. The tools found within the online portal are similar to those the Radiologists have, meaning image manipulation and interpretation is improved.

38 coffs coast focus.

Unwind after the hectic holidays!

An electronic format can assist patients who are later referred to a specialist outside of the Coffs Coast, as Beachside Radiology can grant that specialist access to those specific images and reports. On occasion a patient has forgotten to take their images and report with them to the specialist; this system affords the report to be read alongside a clear image at the specialists desk within a few moments of them being set up. Additionally, being webbased, the portal can be used on any internet enabled computer, laptop, smart phone or tablet, making on call, out of hours or urgent situations potentially easier to manage. *All Beachside Radiology referring doctors are able to have access to the secure web images portal if they wish, by contacting the practice supervisor, who can create the secure login.

Do you need to unwind and get your health back to normal after a hectic Christmas and New Year?

Would a thorough bowel cleanse leave you feeling rejuvenated and less toxic, heavy or tired?

Lightstream Sanctuary’s February retreat is focusing on a healthy detox after New Year excesses. You are invited to join your hosts, Judy and Andrew of Lightstream Health Clinic Sawtell, for a healthy 3 days in the adjacent ranges above Coffs Harbour and let the waterfall take away all your worries and stresses. You will be treated to a naturopathic consult and herbal medicine for your specific health issues, a remedial or relaxing massage, tai chi in the early morning, yoga exercises,

meditation and relaxation techniques, healthy juices and light detox foods, advice on healthy cooking, workshops for lingering emotional issues, bush walking and swimming in the best, most accessible cascade in NSW, perhaps Australia!

Our March retreat is focusing on stress management, and although the same treatments will be offered, the accent will be on relaxation and stress reducing themes.

Dates for monthly retreats are February 16/17/18; March 30/31/1st April; April 27/28/29. For subsequent ongoing retreats and for more information, ring (02)6658 6406, or visit our website at www.lightstream. com.au or call into the Clinic at 7/66 First Ave, Sawtell 2452, opposite the RSL.

s o c i a l s c e n e with Carole Beros from Le Dāin Designs

Below. Theresa Beswick, Jane Rosa.

Below. Barbara Wenman, Tegan Ewart, Carole Beros.

Right. Jimeoin and David Ellis.

Below. Gary Barnes, Kirsten Howton, Mel and Michael Crossland.

Below. Paul And Diane Bennett, Denise Knight And Dr. Christopher Knight.

Below. Rebecca Hope, Jenny Bonfield, Elyan Shotbolt.

Social/scene.

Summer is well and truly here! Extremely HOT days and the humidity is a brain drainer ... I used to drive around in a car without air conditioning ... really don’t know how! It sucks up fuel and many I know torture themselves by driving with the windows down trying to pretend that they are not sitting in a hotbox which is being attacked by 500 hairdryers on HIGH! Driving in 35 degree heat and trying to concentrate ... impossible! ‘The Husband’,I might add, is one of these people! He never uses the aircon and then during the summer he constantly forgets to pick up his tools, gets ratty and even forgot to pick up ‘The Son’ from school on one occasion! He says he’s OVERWORKED ... more like OVERHEATED! ... for sure ... stubborn!

O

ne of the events that kick started 2013 was the La Bal Masque de Française NYE Event. The eventess for the ball was Tegan Ewart from 400 Management and was sponsored by Bellbowrie European, La Fleur D’Alyse and Le Dãin Designs Jewells. For this occasion, ‘The Husband’ got all suited up and looked gorrrrgeous (if I say so myself) as one of the drivers for the VIP Motorcade. This swish affair was held at the fabulous beachfront Opal Cove Resort. Guests arrived dressed in their finest to enjoy a night filled with entertainment and delicious food. Supper (banquet style) was served late into the night to keep the partygoers dancing and a prancing!

Some, I might add (not mentioning any names, Miss R and Mr S ... and the fabulous SAM WARDMAN – she’ll throttle me for this!) lounged around on the antique bed ... in the POSH area (supposed to be a prop for Trudy Smith’s body painting) loudly demanding that champagne and Wicked Berries be delivered to them at a snap of their fingers! HILARIOUS ... especially as it was me she was bossing around!

The ball had a beautiful opulence as the guests arrived, with the sounds from Heartstrings and songs from Millie O Rourke to set the mood.

Jules Faber was there, along with Sammy Hart from Coffs Harbour High Teas. Sammy and her mysterious ladies sat and read tea leaves to excited guests. The queue for this nearly stretched until midnight! Definitely something different!

Finally, when the party room was opened, ‘Special Occasions’ had worked their magic.

The room was transformed into a twinkling ballroom. Chandeliers, candelabras, cocktails and a spectacular irresistible tower of Wicked

Berries with a flashing eyed mask towering on the pinnacle of the chocolate masterpiece ... woohooo ... FABULOUS and edible! What a night! DJ Jordy then revved up the mood to get the guests on the dance floor ready to ring in the New Year. To make it a bit more special, funds were raised and donated to the children’s ward of our local hospital.

Opal Cove Resort was absolutely the place to be for such a fabulous affair.

Still at Opal Cove Resort, local artist Jeffrey Baker was exhibiting his work, and as usual it was sensational. I would like to mention a special thank you to Jeffrey, who not only incorporated his artwork into the dressing of the La Bal Masque de Française’s Opening Room, but helped Le Dãin Designs Jewells set up and display their new collection, ‘Opulence’.

For information on Jeffrey Baker Studios, call 0403 202 699 or visit www.jeffreybakerstudios. com.au The sun was out, and PINKED UP crowds poured in to enjoy a day at the Pink Silks Race Day. We had reserved a couple of tables upstairs and sat inside in the air conditioned comfort to enjoy a scrumptious lunch, some bubbles and a bit of a bet on the ggs. Of course, there was Fashions on the Field, and a sea of fabulous ladies in pink attire swept across the stage. We had a couple of winners on our table, with Rebecca Hope from Coco 39 winning Best Millinery and Elyan Shotbolt from ‘My Sister’s Wardrobe’ winning Most Classic Lady. What a lovely day ... and for a great cause.

On 22 February, the C.ex Coffs will be the venue for the KIDS Foundation Charity Ball. This will be another chance to get dolled up and raise much needed funds for this worthy cause. Guests can

enjoy a three course meal and be entertained by sounds from local band ‘Forward Groove’.

There will be a fundraising auction with a novel ‘Dressing Gown Drive and Lucky Dip’. Tickets are only $77 pp and available from C.ex Coffs or online: www.cex.com.au On 18 January, The Coffs Harbour Regional Gallery held its first opening of 2013, when it featured work by Canberra based war photographer David Hempenstall. Also, regional artist Angela Tay exhibited her works on paper and installations. Guests got to enjoy recent acquisitions, an exhibition of new work from the permanent collections. The following day the Gallery was open for a delightful morning tea, where visitors got to meet both artists, who discussed their work techniques and inspirations.

I’m always saying support the local theatre, so we took the kids to The Coffs Harbour Jetty Memorial Theatre to see a show. It was produced

by Seacrest Productions and was called The Sea Witch and the Magic Cave. Written by Amanda Scott and Dircted by Belinda Lemair, the story was in the tradition of a classic pantomime. Bursting with colour, light hearted and fun!

Double whammy of the theatre in one week.

The next night, a group of us all went to see Sleuth. This show was also produced by Seacrest Productions and was directed by Michael Hetherington and Amanda Scott. It was touted the world’s greatest thriller. It definitely kept us mystified right to the end! Le Dãin Designs had the pleasure of starring on stage as ... the Jewells to be stolen ... rubies actually ... lots of fun.

Still on the Jetty Theatre, book your tickets to see 1920s Chicago, the musical. You will be guaranteed a night of nonstop entertainment.

This show is produced by Curtains Up Productions

and directed by Pat Slattery. It runs from Friday 22 Fenruary to Saturday 9 March. Book online: www. jettytheatre.com ... Box Office 6652 8088.

The first BWN breakfast will be at Opal Cove Resort on 7 February. Annie Blair is back in the hot seat as President of the BWN. The first Breakfast for 2013 will be overlooking the water at the resort, with Guest Speaker Lily McDonald ... can’t wait ... Lily is not only a friend, but inspires me every time I hear her speak. Don’t miss out!

I hope you have your tickets organised for the Charity event to raise funds for Michael Crossland and his team to proceed with their humanitarian work in Haiti. A delicious three course dinner event will be held at the Osprey Restaurant on 23 Feb; tickets are only $50. There will be entertainment from sensational local talented artists, a live auction and the first viewing of Michael’s documentary about his humanitarian work in Haiti. For the full story and ticket locations, see page 4 or go to www.stickytickets. com.au/10111 So to end the saga ... it’s not ‘The Battle of the Roses’; it’s the ‘Battle of the Aircon’! If it’s my car, it’s on; if we are in his truck ... it’s the windows down and the HOT air IN! What does one do?

So if you see us arrive in different cars ... you now know why! I’ll tell you one thing: I bet ‘The Husband’ had the aircon on for the Mayoress when he drove in the Bellbowrie European Motorcade to the Ball!

So, as someone said ...

‘To SWEAT or not to SWEAT’; that is the QUESTION! Here’s to: three cheers for the AIR CONDITIONER! Carole Beros, Le Dãin Designs. coffs coast focus 39

T h e We d d i n g fe at u re fo r th e Co f fs Co a s t

C ake by Modern C ake Creations .

Ph oto D av i d Mo o re .

40 coffs coast focus.

focus Weddings.

Your Heading Here!

Weddings in the Botanic Garden The most beautiful garden in Coffs Harbour is the ideal choice for your special outdoor wedding.

There are so many options to choose from in the Botanic Garden! The perfumed rose garden, the waterfall and lake, a Chinese pagoda, or the sound shell Pavilion near the entrance all provide a wonderful backdrop for you to exchange your vows.

Your Heading Here!

Robin Photography obin Russell Photo ography Photography is my passion – especially being able to

learnt as a child on professional shoots with my father

capture the inception of a couple’s most rewarding

and then over the last twenty years with my brother,

journey: marriage.

photography is and always will be in my blood.

Now working with my partner, we combine a unique blend

We are both fuelled with enthusiasm, and we aim to capture

of skills and years of experience.

unique photographs that will represent your unforgettable

Our aim is to tell the story that envelops the emotions

experience of marriage.

shared by two individuals, their families and closest friends

With years of experience and a burning desire to offer

on a day of celebrations to keep for eternity. Your wedding

our clients quality, affordable and professional service, we

day is announcing to the world that you want to be together

welcome your enquiries regarding our great value packages

forever.

– that don’t require you to max out your credit cards or take

With a skill that is as much about passion as technique,

out a loan!

For more intimate weddings, a delightful spot near the entrance pond is ideal .. a perfect way to start your lives together and provide warm and happy memories. Centrally located in Hardacre Street off Harbour Drive, just 1 km from the CBD, and with plenty of parking, the Botanic Garden is not only a stunning backdrop for your wedding, but also very convenient for your guests. Although cars are not allowed in the garden, you may book our people mover, with a Friend’s driver, to drive the bridal party and any less able guests to the location of your choice. Chairs are available for rent.

A ‘weddings and special events’ brochure is available at the shop in the Botanic Garden, or may be downloaded from the Friends website: www.ncrbg.com.au For further information and to book your wedding: contact the co-ordinator, Julie Belford, in the City Parks and Recreation Branch of the Council (02) 6648 4542. Please note that approval by the City Council is always required prior to the date, and weddings are booked on a ‘first come, first served’ basis.

coffs coast focus 41

focus Weddings.

ell us about your connection to Coffs Harbour?

Coffs Harbour has always been a special place for me. I was born here and every holidays growing up we spent at Nan and Pops’ place. Some of my best childhood memories were created here in Coffs Harbour. I have a lot of family and friends in Coffs Harbour; it will always be my home.

How did you and Ben meet?

Ben and I met whilst we were both serving in the Royal Australian Navy. We met years before we actually started seeing each other, but one State of Origin night a mutual friend re-introduced us, and if it wasn’t for Ben begging my mother (who was also out with me) to make me stay out, I am not sure we would be where we are today.

Tell us about the proposal?

I have a large obsession with sharks, so Ben surprised me with a Shark Dive at Manly Aquarium. I had been sick with a cold that week, so I came home to have a sleep, while Ben went to our local Irish bar; I had no idea Ben had actually gone to have a few drinks to get the courage to call my dad and ask for his permission to marry me.

Ben then took me to a beautiful dinner on

42

coffs coast focus.

Photos Peter Sechi

Ben and Jody Knight recently tied the knot at BreakFree Aanuka Beach Resort. Here they share the personal details of their very special day ...

Bondi Beach, before finishing off the day taking To try and relax and enjoy yourself. The whole Bella (my white Maltese dog; we are sort of a journey from the beginning to the end should be package deal) and I to one of Sydney’s amazing fun, with lots of laughs. Ben and I made every lookouts. Ben then played our song, decision together. At the end of the day, bent down on one knee and rain hail or shine, it doesn’t matter if asked me to marry him. things go wrong; as long as you He was so nervous: Ben can laugh together, that is all actually put the ring on that matters. the wrong hand and What was the highlight of d ul co ... a Aanuk y an didn’t even wait for a the day for you both? ne do ve ha t no to d di response. But it was There was not one thing ey th an th more ecial day sp the perfect end to a I could highlight; the whole e th is th e ak m wished perfect day. experience was amazing. we had always How did you plan As long as Ben and I were for.” your special day? Why together with all our friends did you choose Aanuka? and family, that is all I could I made a promise to my ever ask for. Aanuka made sure Nan when I was little that I of this and could not have done any would always get married on Coffs more than they did to make this the Harbour’s beach. My Nan had collected a special day we had always wished for. lot of different information for me, and What are your plans for the future? with some research we went and spoke to Our plans are still very open. There is still so the girls at Aanuka. I fell in love with the beach much we want to do and see together. Our life the resort and the beautiful layout Aanuka had. changes so quickly; one minute we are settling Everyone was so accommodating and so friendly, I down and the next we are on another adventure knew it was the perfect place for Ben and I to get together. We are just enjoying life for the moment married. and all its blessings.

We moved overseas for the next 7 months Would you recommend Aanuka as a wedding and the girls (at Aanuka) helped me so much to venue? organise everything via email. All our suppliers, Absolutely. When our guests look back at our Aanuka recommended, and were the best Coffs wedding day, they not only remember one of the could have asked for. We were so happy; they most beautiful wedding venues and the amazing took the stress out of everything and made the day it was, they also remember one of the best whole experience enjoyable. vacations. Aanuka catered to all of our needs, and What advice would you give upcoming all of our guests enjoyed staying at the Resort and brides on planning the big day? making it their week, as much as it was ours.

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Hair Extensions Think African Hair Braids when you are planning your bridal hairstyles for your wedding day!

Your Heading Here!for your Wedding Unique Experience

They offer all sorts of hair extensions – and with a huge range of colours that they can match to your hair perfectly every time.

Coffs Coast Release Doves offers the unique experience of releasing beautiful white Doves on your special day.

Extensions are a great solution to extend hair, thicken hair or to completely change your look for your big day.

As Doves mate for life, your love and commitment show with a two Dove release. Their flight symbolises your new journey together. As many as a flock of Doves may then be released, symbolising family and friends supporting and blessing the bride and groom.

Your extensions can be dyed a specific colour, and you can have these braided or styled any way that you like.

The elegance and strength of the Doves as they take flight and circle above create lasting memories for all present.

Release Doves will cater to your wishes and liaise with your photographer. We have a variety of baskets and ornamental cages to suit your day. Doves may be released by hand or from their basket.

Real hair extensions can be permanent or clipped in and can dramatically change your look. At African Hair Braids, the staff are extremely well trained and creative. We have experience in attaching hair to all different lengths of hair, with fabulous results.

KUEI can style to your wedding, whether it is a beach wedding, casual to modern or traditional. Come in or ring KUEI, and she can discuss the many options with you; and she can offer discounts for bridal group bookings.

The best way to know for yourself is to organise a free consultation. Don’t forget to also look at the new leather handbag range, as well as skincare and hair products.

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A Journey of Indulgence La Fleur D’Alyse Cosmetic Laser & MediSpa, formerly known as Coffs Harbour Cosmetic and Laser Centre and located at Baringa Private Hospital and now located at 296 Harbour Drive, Coffs Harbour, was established by Dr John Wenman and his wife, cosmetic nurse Barbara Wenman, over 20 years ago. ur clinic offers the latest and safest non-surgical cosmetic treatments to the Coffs Coast.

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Our private facility caters for individuals, couples and groups of up to 10 people. Detox, lose weight, burn fat and rejuvenate your body in our infrared sauna. Our 1 to 4 person sauna and our 2 to 10 person spa or private spa bath are perfect for winding away the stresses of everyday life. Our products capitalise on what science has discovered about nature’s anti-ageing properties, particularly gold, crushed pearl, essential oils and are infused with a range of vitamins, minerals and Dead Sea Clay to bring out your natural beauty.

La Fleur D’Alyse’s spacious spa facility and perfectly manicured gardens make it the ideal venue for a wide array of gatherings – from hens’ nights to birthday parties, girls’ nights to baby showers, a La Fleur D’Alyse experience is waiting for you.

We also offer a full range of beauty therapy treatments, waxing, wedding and special occasion makeup. Why not have a pre-wedding

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spa treat with your bridesmaids and mum and receive a complimentary trial makeup!

At La Fleur D’Alyse, we’re all about relaxation and indulgence. Our deluxe herbal tea of the day is the perfect way to begin, and at the completion of your stay enjoy a complimentary refreshing bubbly beverage garnished with gold leaf or hibiscus flowers and of course, a devilishly good chocolate treat combined with a special take home gift. We also offer complimentary morning and afternoon tea for all packages over $200 and groups of 4 or more and complimentary high tea with bubbly for half and full day packages.

We utilise the latest in anti-ageing techniques, which includes Hyperbaric Oxygen Therapy, and the Dynamic Lift Non-Surgical facelift is another of our rejuvenation tools. The microcurrent stimulates and rejuvenates the muscle, while stimulating the natural production of new collagen and revitalising the facial tissue.

Combined with L E D light therapy, it is perfect for pre wedding preparation for mother of the bride, the bride and bridesmaids.

Both of these options are offered as a course of treatments for optimum results.

La Fleur D’Alyse also offers an extensive range of less invasive cosmetic treatments. These include non-surgical facelifts. Using promoitalia revitalising absorbable threads, a full face and neck lift can be achieved and have you looking 7 to 10 years younger. We also offer a full range of injectable fillers. Barbara specialises in a liquid facelift using a combination of injectable products. Why not have your lips kissable ready for your big day and also for Valentine’s Day, with our special lip enhancement package.

These treatments can last from 6 to 12 months, with others up to 2 years.

Regen is the latest cosmetic treatment available; it’s produced using a small amount of the client’s own blood. The applications for Regen are endless; almost anywhere on the body can be treated – even stretch marks can be improved.

We also offer a wide range of laser treatments, including IPL for facial rejuvenation and the removal of unwanted body hair and a wide array of skin peels, including the TCA Peel.

For further information find us on line at www. lafleurdalyse.com.au, email us at lafleurdalyse@ bigpond.com or phone us on 66528943 to begin your journey to a younger more vibrant looking you.

Commemorate Your New Life Together... with a special Commemorative Marriage Certificate.

Holding Hands

Waratah

Rose

Diamond Rings

Cut the Cake

Marriage Rings

Commemorative Certificates are a unique memento of your wedding day and can be displayed in a frame as a keepsake or become part of your album as an everlasting memory. Commemorative Certificates are purchased as a $71.00* package that includes a Standard Marriage Certificate (valued at $48.00) that can be used for official purposes.

With each package, additional Commemorative Certificates can be purchased for $23.00 each.

To apply for your certificate, speak to your celebrant, visit our website or call the Registry on 1300 655 236.

Commemorative Marriage Certificates do not contain security features and organisations may not accept them as a proof of identity document. *Prices are correct at time of printing and include postage, handling and GST where applicable.

Commemorative Certificates are A4 in size (210mm x 297mm).

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Make Your Day Memorable!

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Wedding Cakes With a Difference rence National award winners!

We know your wedding cake is one of the most important decisions for your special day … we invite you to call into our new shop, especially designed with you in mind … smell the cakes baking, see our beautiful designs, and enjoy the experience of creating your cake.

With over 26 years of experience in design, baking and transporting wedding cakes, Kerry Sullivan and his team will ensure your cake is perfect!

Choosing your cake should be fun. Select from our endless choices of styles and decadent flavours, or alternatively, we’d love to help you design and create your dream cake.

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We cater for intimate weddings of a few to large weddings of 800 and beyond.

If you have dietary requirements such as egg, gluten or dairy free, we can accommodate these easily.

During his consultations, Kerry will take the time to discuss your ideas and offer attention to detail to produce the perfect wedding cake. We suggest booking at least 6 months ahead to secure your date, as we do book out fast.

Modern cake creations is a wellestablished business and based on client recommendations because of the quality designed and value-priced cakes.

We look forward to helping you create your dream cake!

Make your day memorable: arrive in style by helicopter. Your wedding day is probably the only day in your life when it is ‘all about you’! So why not show off – be the centre of attention, celebrate with flair, be adventurous and have some fun, do something your friends would never expect. Surprise your guests and family by arriving in such a grand manner; they will always remember seeing the helicopter approach from a distance to your wedding location.

How can Precision Helicopters make your day exceptional? The most popular helicopter is the Bell JetRanger – a five seater that carries up to four passengers, roomy enough for all the silk and crepe of your ball gown style dress. The groom and groomsmen can arrive James Bond style, suits and sunnies – very stylish and chic.

The bride will always look stunning arriving by air, accompanied by family or bridesmaids; this is a once in a lifetime experience.

The best way to start a married life – the bride

and groom can arrive at their reception by helicopter – such an impressive entrance you will make! If you are having a morning or early afternoon wedding, the helicopter can land at your venue after the reception and whisk you away to your honeymoon.

There is the option of getting married while you fly along, high above the turquoise coastline of the Coffs Coast, bringing your celebrant and photographer with you – now that is a distinctive wedding.

Precision Helicopters can transfer you to or from many locations and venues around the Coffs Coast and Hinterland; helicopter landings may also be possible on private property (with landholder’s permission and suitable landing conditions). Tailor made itineraries to suit your style and budget are available; just about anything may be possible!

Contact Precision Helicopters to save a date; bookings are currently being taken for 2014.

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Photos by David Moore Photography

Marriage Celebrants are people who are legally allowed to perform marriages in Australia. However, Sam from Married By Sam takes it even further and becomes an integral part of your special day! hat is Married by Sam? Married By Sam is my business name, and I am in the business of marrying people! It was born out of my desire to become a Marriage Celebrant.

I love the idea of being able to be involved in couple’s big day. I am a huge fan of marriage and commitment, as well as love and romance. I decided that once I was qualified, I would be true to who I am and let people know that I am all about making their day exactly what they want: your wedding, your way – plus a fun and easy experience.

I then decided I needed to develop a plan, so I engaged the talents of Giant Media and developed my own logo, which led to my website. I then popped the logo on my VW, that Geoff King Motors kindly sprayed pink and between the car and my website, couples can decide if I am the right Celebrant for them!

Why did you decide to become a Celebrant?

I hired the services of a Wedding Celebrant myself over 20 years ago, and she was so lovely and really worked in with us to create the vows and ceremony we really wanted. I knew I wanted her job back then! I have been happily married for over 20 years now to Scotty, and we have three gorgeous teenagers. I also believe that Celebrants can provide couples with the service that they want to tailor to them.

What is your background, and does that play a part in being able to be a Celebrant?

I started my professional working life as a Registered Nurse training at Royal North Shore Hospital in Sydney. I met my husband there as a patient. I travelled Australia, ending up in a career in hospitality and then fell into a career in television. I was lucky enough to work on a children’s television show and became the producer of the show. I worked in the TV industry for over ten years.

This job involved travelling to remote Australia performing shows live and also organising all the show’s content. I had to be on stage and be able to commentate, dance and sing (badly) to our children’s album that we produced, and that made sure I lost any form of shyness!

I had to liaise with all sorts of celebrities to entice them to be a guest on our show too.

Photos by Emma Rhodes Photography I was instrumental in organising big community events and learned how to coordinate people and shows. These skills that I have acquired can only enhance what I do. feels at ease and then the big day! A great Celebrant will I have learnt to be well organised and to be able to guide you through these steps easily. coordinate events and to be calm and happy whilst What do you wear to perform the marriage service? delivering the highest of standards in all my dealings.

I always ask the couple what they would like me to I have worked with many types of personalities in my wear – I am really conscious of the fact that this is their life. I thoroughly enjoy people and love nothing more day and I am there to facilitate and engage, but I am than a celebration. I love to entertain and thrive on big not the main attraction. I am often asked to wear my get togethers. signature pink, but I can easily fit in with quieter colours What is a Marriage Celebrant? What for a vintage wedding or anything that is asked qualification do you need? of me. I am flexible, but I draw the line at Marriage Celebrants are people a nude wedding! who are legally allowed to perform What service do you provide marriages in Australia. Being a t an br couples? le A great Ce Marriage Celebrant is a special and t ha w to I provide supply and lodge all n will liste important role in the community. d an t an legal documents, telephone and w the couple ith w It also attracts serious legal in k or w email consultations as required, to be able feel em th responsibilities. Failure to meet e ak m and a powerful high quality to them eate those responsibilities can have wireless PA system, ensuring relaxed and to cr at serious consequences. There everybody can clearly hear the the ceremony th dual vi di in r ei th s are a number of steps involved reflect entire ceremony. in becoming a Commonwealthpersonalities.”

I am in the business of taking the registered Marriage Celebrant. stress out of this part of the wedding, The latest requirement to become so I download your requested music a Celebrant is to complete a Certificate from iTunes and prepare for your ceremony.

IV qualification through a registered training I prepare all application forms for the official organisation, be assessed as being a fit and proper marriage certificate from Births, Deaths and person by the Registrar of Marriage Celebrants and Marriages and name changes and of course, provide the continue to upgrade their qualifications. legally required brochure ‘Happily Ever Before and After’, What is the process of getting married? as well as the ‘keys to living together’ DVD. The process is to find a Celebrant who suits you. It is I have my own sample booklet providing a clear and important that a couple ‘shop around’ to find a Celebrant simple ceremony structure with different vows, readings, who suits them. A great Celebrant will listen to what closings and ring exchanges to choose from. the couple want and be able to work in with them to I also make sure my couples receive a professional laser make them feel relaxed and to create the ceremony that printed Marriage Certificate and a beautifully printed reflects their individual personalities. Once a couple have copy of your wedding ceremony. I also give a special gift, settled on their chosen Celebrant, then it is a matter of and I triple check the Marriage Certificate before it is sent filling in various legal paperwork and developing the to the couple. ceremony together. There is a rehearsal so that everyone Thanks Sam!

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With an extensive menu to choose from, you decide the style of your event

Fiasco Catering.

Fiasco Catering has brought a new level of event catering to the Coffs Coast region.

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The highlights of the wedding ceremony are the exchange of vows and the blessing of the wedding ring before it is slipped on the bride’s finger, but when did a ring become an integral part of the marriage ritual? he giving of a ring as a symbol The best man is usually charged with looking of union is thought to date from after the wedding ring until the blessing of the the time of the Egyptians, around ring, a moment that can cause some tension, 5,000 BC. In these early days, depending on the reliability of the best man. the ring was a simple band of plaited reed It is not unknown for a ring to be borrowed gathered from the Nile Delta. Worn by the from a member of the congregation when bride on the 4th finger of the left hand, it was the proper one has been lost or left behind. highly significant, as it was believed that this In more formal ceremonies, the ring is often finger was directly connected to the heart. The placed on a special cushion carried by a young woven circle represented everlasting love and ring bearer or page. In this case, the ring may fidelity, having no beginning or end. be lightly attached to a little satin pillow for The Romans continued this tradition, safety and released just before the blessing. although due to the difference in cultures, the Despite the changing fashions of wedding ring was regarded by the Romans ceremonies, the wedding ring has as a symbol of possession, changed very little over the rather than loyalty. During past 600 years. The plain this period, the rings gold band has always The plain gold became more long been the most popular, s ay band has alw r, la lasting and were now the only slight fashion pu been the most po ion sh fa made of metal – gold trend being the varying ht the only slig g in ry va e th g in particular signifying width – one season trend bein wide a on as se e on – wealth and power. a wide band may be width evalent, By 850 AD, band may be pr ow prevalent, followed by rr followed by a na .”

Christians had adopted a narrow band the next ar ye xt ne band the and elaborated on year. As a wedding ring is the wedding band, traditionally never removed creating ever more ornate for the duration of a marriage, and valuable rings. By the 13th a plain ring without diamond Century, it was all getting a little out insets is by far the most practical, but of hand, and excessive embellishment a popular option is to combine a diamond became severely frowned on by church engagement ring with a wedding band. These leaders. From this period onwards, the plain often link together to form a single ring, but band of gold, platinum or silver was developed, the engagement ring can be separated for and the style has lasted to this day. convenience.

Until the early part of the 20th Century, only Choosing a wedding ring is one of the most women wore wedding rings. Male wedding important and romantic items on the ‘Things to rings really gained popularity during WW2, do before the wedding’ list. It could be worn when couples often married immediately every day for the next 50 or 60 years, so it before the groom left for active service, shouldn’t be a question of buying the first one therefore the exchanging of tokens such as that fits. It must be both practical, comfortable rings became a poignant symbol of everlasting and attractive – a constant reminder of your love. marriage vows.

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All that is offered within our award-winning restaurant is now available at your chosen location. Fiasco Catering will provide our outstanding food and service at your event – whether it is a wedding, corporate event or private dinner party, Fiasco will create a delicious and unique menu to suit your style and needs. We will ensure that whatever the special occasion, we will play our part to make it a memorable one.

With an extensive menu to choose from, you decide the style of your event – cocktail, canapés, buffet or a more formal two or three course meal, with all catering freshly prepared on site.

We can also include hire of quality crockery, cutlery and glassware and all other

equipment. Our beverage packages offer a selection of wines and beers and soft drinks.

All packages are extremely competitive and can be purchased on an hourly basis or by consumption. We will happily provide you with an obligation free, comprehensive quotation.

For more information, please contact Stefano or Alex on (02) 6651 2006 or check out the website www.fiascorestaurant.com.au for our extensive catering menu options.

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All food is homemade; no commercial products are used.

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Attention Brides to Be! A ‘sweet’ message for ‘brides to be’ during 2013 from ‘Sweet Bellingen’, specialist chocolate and lolly shop!

Fill your day with love … and lollies!

Introducing ‘Sweet Weddings’, our lolly buffet service designed to make your special day ... extra special!

We create the look You want and to suit your budget.

No minimum numbers and no ‘fixed’ menus you have to choose from. We have access to a whole world of lollies, which means we can offer you a spectacular variety of lolly and chocolate combinations … heavenly!

Brides … we invite you to contact Bobbi to arrange a no cost planning session and quote … mention this ad to receive a delicious chocolate gift! sweetbellingen@gmail.com (02) 6655 9585, 87 Hyde Street, Bellingen.

Testimonial: ‘Dear Bobbi. A huge heartfelt thank you for all your help and wonderful service. You and your lollies made our special day that extra bit more special.’ – The Weir family.

Your Here! Occasions!

For allHeading your Special

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Catering for Your Event!

We cater for all special occasions. Weddings from $550.

We are now offering new three and four hour Wedding Packages. Let us help you to make your special day a memorable experience. Complete packages start from $770.

Twelve seater mini buses available for large wedding groups.

Coffs Coast Event Catering is owned and operated by Annette Mavin. Annette has over 20 years of experience in all aspects of the hospitality industry, and this enables you to gain the benefits of her experience at your special event.

Formals, anniversaries, scenic day and wine tours from $99.

Corporate events, birthdays, airport transfers, gift vouchers.

Restaurant Packages from $260.

General hire to any destination.

Airport Shuttle Service Cruise in Style Limousines is now offering an Airport Shuttle Bus Service to all connecting flights to and from Coffs Harbour. We pick you up and drop you off at your accommodation or home. Shuttle bus from $10. We are the Alternative Transport Service, door to door. General transport to all areas on the Coffs Coast; we operate 24 hours 7 days per week.

Tours We offer a variety of scenic, wine and brewery tours, or even a shopping tour. Spoil yourself today with a Cruise in Style Tour. Complimentary Champagne, bottled water, Red Carpet Service and comfort and your discretion.

Annette has a mobile kitchen, so catering at a venue of your choice is an option. Styles include but are not limited to the traditional, such as buffet, finger food, wedding breakfast, sit down menus or for something different, try Thai, Moroccan, Indian, Seafood, Mexican, a BBQ or even pizza. To make your life easy, we have a list of venues available to hire, as well as celebrants, DJs, decorators and more.

Coffs Coast Event catering prices include all crockery, cutlery, napkins, food, service staff, equipment and utensils and hire of the mobile kitchen, so you know exactly what your costs will be for the day. As everyone has different tastes and budgets, we can design a menu to suit your special day. All food is homemade; no commercial products are used.

We cater for special dietary requirements. Menus are available by either phoning Annette on 6653 6262 or by email: annettecook1@bigpond.com

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Port Macquarie is a wedding hot-spot

Imagine waking up to luxurious sheets in a penthouse apartment, waves crashing outside, 180 degree ocean n views, a hot breakfast awaits on your private balcony, and you begin to share tales from yesterday, your wedding day y…

T

his is one way to start your new life as ‘Mr and Mrs’ if you get married in Port Macquarie. This beautiful coastal region is just a short drive away and offers around 50 ceremony and reception locations, endless accommodation choices and picturesque locations for photographs.

If you thought you knew ‘Port’, it’s time to take another look – there are stylish new wedding venues, hip, refurbished hotels and restaurants, and professional event suppliers that will create your magic day.

When you add in quality food and wine and the chance to ‘get away’ for a few days with your closest family and friends, it’s an enticing package.

Top picks to get you started The 4.5 star Rydges Port Macquarie is right on the water, with accommodation and reception venues all in one place. A recent refurbishment features four new event spaces, with three of these culminating in one large waterfront ballroom to cater for 350 banquet style. It also offers the new Zebu Bar + Grill for contemporary cuisine and cocktails, and 123 hotel rooms and self-contained two and three bedroom apartments Macquarie Waters Boutique Apartment Hotel is also 4.5 star and the perfect CBD location, with 49 superbly appointed motel rooms and self-contained one, two and three bedroom apartments with ocean views and spas. Dine at the awardwinning on-site restaurant, The Corner, or retreat with the family

come out of your shell and

discov´r a w´dding parådise

discover the romance, tranquility and beauty of this coastal paradise at www.portmacquarieinfo.com.au Photography courtesy of Little Glimpses and Mel Lawrence

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Port Macquarie is a wedding hot-spot

to the luxurious roof deck complete with panoramicc ocean views, hammocks, a hot spa tub and barbecue facilities.

reception venu e can seat 150 people or 200 for a cocktail venue style reception.

Port Macquarie Panthers is Port’s largest venue and is ideal for larger weddings, seating up to 700 people, or choose from boutique spaces such as the Pier Room, with a large deck overlooking the river.

Private jetty – arrive in style on a yacht to a private jetty to your ceremony on the waterfront lawn at Quality Sails Resort, then retreat to the waterfront restaurant for the reception for up to 120.

Unique reception venues

Penthouse balcony – enjoy a private penthouse balcony reception at Ki-ea Beachside Apartments.

From rooftops and penthouse balconies to beach weddings and world-class art centres – Port Macquarie offers a variety of reception venues. Finding one that suits you and your loved one is the hardest and biggest decision, so here are a few options to get you started: On the water’s edge – the newly refurbished four-star Waters Edge Boutique Hotel has the On The Edge Terrace right on the Hastings River and the Edge Restaurant if you prefer indoors.

Barefoot beach vibe – get married on Rainbow Beach and walk to your reception overlooking the ocean at the Wauchope-Bonny Hills Surf Life Saving Club, for up to 200 people.

Rooftop glamour – the Mercure Centro Hotel’s rooftop

Great value – The Westport Club is a popular community club with one of the best water views in town and great-value wedding packages.

E THE D ATE SAV he Happily Ever “13 July 2013 - ‘T Wauchope ir After’ bridal fa at eak away br Showground will nal expo format tio di tra e th m fro teractive to offer unique in themes: ur fo th experiences wi nny Days, Su , ve Lo n ia Bohem d Rustic an tic an Neutral Rom Australiana.”

World-class art space – for a cultural and contemporary vibe, the Glasshouse Regional Gallery is perfect for a pre-reception cocktail party.

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Port Macquarie is a wedding hot-spot

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Ceremony venues

Accommodation

There are so many stunning and unique locations to tie the knot – whether it’s a historic church, intimate hinterland winery, coastal headland, or on the sand at one of 17 beaches or a variety of established wedding venues. We’ve done the research for you – here’s our pick of a few locations:

As one of Australia’s most popular holiday destinations, guests can stay in any style of accommodation to suit their budget, from 3-star cabins and B&Bs to waterfront hotels and luxury self-contained apartments.

As the bride and groom, you could go straight to the top at the 4.5 star eco-friendly St Thomas Anglican Church – steeped in The Observatory, which has won more history, the church has been at the centre of awards than any other accommodation on Christian worship for over 180 years and has the Mid North Coast. Or, stay at the 4 star a central CBD location.

Quality Inn HW, who lay claim to the ‘best views in town’, with rooms Harry’s Lookout – with overlooking Town Beach. y beautiful views over Shelly an m so e Beach, the entrance to the lookout area is framed by an archway, making it a popular spot to tie the knot in nature.

Windmill Hill – the Reserve is a formally landscaped and paved area overlooking the Pacific Ocean, just a short walk from Town Beach.

There ar to unique locations it’s er th he w – ot tie the kn , intimate a historic church co astal y, hinterland winer e sand th on headland, or hes or at one of 17 beac hed is bl ta es of y a variet .” wedding venues

“

Wineries – Cassegrain is the largest winery in the region and has several options: in their beautiful formal gardens, the barrel room or under a marquee. At Innes Lake Vineyard, get married under the Jacaranda trees with pretty vineyard views and enjoy a reception on the deck at Little Fish Café.

Rose’s Vineyard has a permanent marquee for up to 120 people; or in the hinterland, Bago Vineyard offers beautiful lawns, a pretty pergola, the barrel room and the newly opened Bago Maze garden.

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Event planning From cake-makers, caterers and car hire to hairdressers, photographers and wedding planners, Port Macquarie has a range of professionals to help deliver your big day.

Getting there Easy and convenient transport is a key consideration for your wedding. Guests can drive on the recently upgraded Pacific Highway; it’s just 4 hours from Sydney, 3.5 hours from Armidale, 2 hours from Coffs Harbour, or 1 hour from the Manning Valley.

There are direct daily flights from Sydney and Brisbane with connections from interstate, plus the CountryLink XPT into Wauchope.

To find out more visit www. portmacquarieinfo.com.au Photograph acknowledgements: Little Glimpses and Mel Lawrence Photography.

Searching for something a little different?

Perhaps a wedding escape for your family and friends that isn’t too far from home? Why not make the trip south for a stunning coastal waterfront wedding at Rydges Port Macquarie.

Offering the ultimate in waterfront getaways for you and your guests with unsurpassed views across the Hastings River and Pacific Ocean.

This recently refurbished facility is the newest on the wedding scene with stunning floor to ceiling windows unveiling the picturesque foreshore and harbour at its doorstep. For an intimate or an expansive gathering of family and friends Rydges can host up to 500 guests for a cocktail reception or 300 for a seated formal reception.

The hotel itself has undergone a contemporary transformation with its main restaurant and bar, Zebu Bar + Grill, perfect for post ceremony drinks for your visiting guests with a Mohito

on the waterfront or French champagne to celebrate. Featuring magnificent hardwood timber floors, funky fireplaces and cosy spots to relax this is the perfect entrée to your elegant reception.

Create your dream reception in the event space upstairs that celebrates the surrounding waterfront, complimented by the award winning and creative cuisine prepared by Executive Chef Adam Tait and his dedicated culinary team. Select from delicious canapés, succulent seafood, gourmet buffets or a regional menu for those who want to make the most of Port Macquarie’s delicious local produce.

If your heart is set on a coastal wedding with fabulous food, breathtaking views and a light sea breeze - head to Rydges Port Macquarie.

You’ve found the one….leave the rest to us!

Mid Coast Family Daycare

focusBusiness_Profile

Family Day Care Educator, Marilyn Farlow.

In-Home Educator, Sara Owen.

Family Day Care offers families flexibility, educator consistency, family values and a wide variety of care options.

Eastern States in Home Care.

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hat at is In-Home Care? needs in many ways, depend depending on the level In-Home Care is a of disability and if they are attending outside Commonwealth funded programmes such as Early Intervention, childcare programme Speech Pathology, Physiotherapy or any designed to meet the needs of children and other programmes. Many Educators already their families who do not fit into mainstream have qualifications in Special Needs and child care such as long day care. It is a variety of experiences in working with provided in the child’s home by a registered, children. qualified Educator for the hours needed What training have educators by the parents to fulfill their obligations. undertaken to be qualified to provide In Only limited places are available, and care Home Care? is reviewed every six months. Eastern States All Educators working in Children’s In-Home Care has been providing In-Home Services are being required to have or be Care on the Mid North Coast, North Coast working towards a Certificate III in Childrens’ and out West to Tamworth and Services by Jan 2012. Many Educators Armidale for 7 years. already have this qualification and How does it differ to are working towards a higher Family Day Care? qualification. Educators are All childrene In-Home care differs required to attend regular m ho in the r Infrom mainstream care training sessions offered by are eligible fo t Home Carenwahils in that it occurs in the the service, both internally they remait of their child’s home. This supports and externally. an depend parents.” parents who are shift What is an average day workers and start early and/ like for the kids at In-Home or finish late, or where the care? parent or a child in the home There is no typical day in In-Home has a disability or illness which precludes care. Educators work closely with parents them from using mainstream care. Whilst the in regards to routines and programmes. child may attend activities outside the home, Some children may attend external activities, the majority of the care takes place in the and these need to be included in the daily child’s own home. The child may attend part programme. The children’s likes and interests In-Home Care and part mainstream care. lead the days’ activities, and all Educators Parents who are eligible may receive Child are following the Early Years Learning Care Benefit and Child Care Rebate to assist Framework. In-Home Care is flexible and with the costs of child care. designed to meet the needs of parents and All children in the home are eligible their children. for In-Home Care whilst they remain a How can parents find out more? dependant of their parents. Eligible hours We currently have Educators ready to work and rebateable fees are determined by Family in Coffs Harbour and parents requiring care Assistance, who can be contacted on 136 in Port Macquarie. If you would like to know 150 from 8am to 8pm, Monday to Friday. more about this wonderful programme, How do they cater for special needs? please contact the office on (02) 6562 1001 Educators cater for children with special for further information.

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M

id Coast Family Day Care is a high quality, accredited home based child care and education service offering a warm, caring, safe, secure and stimulating home environment for young babies to pre-teens.

Educators provide care for children in their own home environment, adhering to the service philosophy, policy and procedures, the National Regulations and Standards and adopting the Early Years Learning Framework whilst receiving ongoing professional support and training from the coordination unit.

Family Day Care offers families flexibility, educator consistency, family values and a wide variety of care options. We offer care from North Haven in the South to Corindi in the North.

Our Educators Mid Coast Family Day Care currently have 54 registered Educators with more in training to start. Eastern States InHome Care currently has 35 Educators throughout the area. Both services also have three full-time relief Educators to allow Educators to take leave without the

hassle of finding alternate care for their families.

CCB and CCR • Mid Coast Family Day Care is a Child Care Benefit and Child Care Rebate approved service.

• These are rebates paid by the Commonwealth Government to assist parents with the cost of child care in approved services.

• To be eligible, families need to register with the Family Assistance Office to receive a CRN for both the parent and child.

Recruiting New Educators for 2013 If you are interested in a rewarding career in home based child care, would like to run your own business and would be willing to undertake training, screening and a home safety audit, please phone us for more information.

Joining an established service ensures new Educators have the opportunity to meet experienced Educators who can mentor them in the early days of caring.

For more information, ring Jane Taylor and Sonia Abbott, Child Development Officer/ Coordinator, Coffs Harbour and Districts – m. 0429 825 858.

Phone: 6562 1001 Mobile: 0429 825 851 Fax: 6562 5002 Email: sue@mfdc.net.au | 44 Sea Street, West Kempsey NSW 2440 coffs coast focus 53

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interviews.

Fashion swimwear designer Carmel Simone is dreaming big! She hopes that one day a famous person such as Mirandah Kerr will don her label on the fashion runway. Despite her success, daily she is faced with challenges, but she overcomes these by keeping the big-time in her view!

The Smithy St Band b a n d

Carmel Simõne

s w i m w e a r

hat is CARMEL SIMÕNE, and how did it start?

CARMEL SIMÕNE Swimwear is a label that I started to establish in October 2011.

After a whirlwind year of challenges, it was finally launched at the end of 2012, with the valuable support I have been receiving from the ETC and NEIS.

and beautiful; with limited stock of each design, expect to be wearing high quality boutique pieces. CARMEL SIMÕNE swimwear is sexy and glamourous, designed for anyone to feel confident and comfortable. You can view the collection at www.facebook.com/Carmel.Simone

I have always had an interest in the fashion industry and having worked in and behind the scenes, I always wanted to pursue this type of career.

Although you face challenges, Cerebral Palsy still allows you to have a normal life...

I face many challenges on a day-to-day basis.

Something so simple (like opening a jar) can seem impossible. The thing is, nothing is impossible for anyone. I am so fortunate that my CP is diagnosed as Hemiplegic/Hemiparesis Cerebral Palsy, which is just one type of Cerebral Palsy.

Only the right side of my body is affected. You wouldn’t even know by looking at me.

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The idea started from drawing with my children.

I was drawing fashion figures in body suits and swimwear. I had an urge to bring what I had drawn to life and before I knew it, I was making it happen.

How old are you? What motivated you to start your label? I am 28 and to be honest, my main motivation was money and the drive to get off welfare payments! I so desperately wanted a full-time job, but due to the commitment and love of being a mum, I was restricted.

I figured I would create my own job, and being a single mum, it had to be from home with flexible hours. I wanted to start a career, not just have a casual dead end job, be self independent and have something I created for myself and family – something to be proud of. My motivation now is the passion I have for creating beautiful pieces – there is nothing more satisfying seeing something you designed in your head and on paper come alive. It’s even better when someone puts on a piece from the collection, and they fall in love with what you have produced.

One of my highlights last year was seeing one of my designs on models walking down the catwalk at the 2012 Coffs Coast Mercedes Benz Fashion Gala.

Tell us about your collection ... The CARMEL SIMÕNE Collection started from an ambition to create an exclusive swimwear label away from the mainstream market. Each design is unique 54 coffs coast focus.

Is your label 100% Australian? The CARMEL SIMÕNE Collection is designed and made in Australia.

But as I get older, it becomes more of a strain physically on my body and effects not just my right side, but my back and my whole body.

There is very little professional help in the area, and the cost is very expensive to travel to specialists. So I really just have to help myself, the best that I can.

So for me, my life is completely normal. I wouldn’t say I have more challenges than anyone else, but definitely different challenges to most.

It just gives me the determination to get up and give everything a go. I don’t see myself as being any different to anyone else. I have achieved so much already, and I still have so much more to accomplish. I’d be beat to let CP defeat me!

The four piece Punk/Rock/ Folk/Indie Melbourne band are touring through Coffs Harbour and will be playing at the Hoey Moey February 14.

Bomb The Music Industry and The Bennies an exciting collaboration – how did this come about? We did a tour with Jeff Rosenstock, who sings in Bomb The Music Industry at the start of last year and then played some shows together while we were in America in October, and we got on really well, so he decided to bring the entire band over this time for a mega party! It’s also going to Where did the name The Smith Street be some of their last shows as a band, Band come from? When we because they’ve decided to call it first started, it was more of a day after being together a an extension of my solo long time! And The Bennies ic stuff, and we were Bomb The Mus are just our best friends e called Wil Wagner Industry and Th from Melbourne, who e of th and the Smith Street Bennies are two g, are an awesomely fun artin Band – which was biggest party st g in go s party band that we all just nd basically a rip off of hip shaking ba t en om m wanted to hang out with e Bruce Springsteen around at th e ak m to re su e every day and watch every and the E Street so they ar d an tic ao ch ng hi night, so we asked them everyt Band! But since then, ” on the tour! fun! it's become a far more ntroduce us to the band ... We are a four piece Punk/Rock/Folk/Indie/whatever band from Melbourne called The Smith Street Band. We’ve been around for a couple of years and have released two albums and a 7-inch. We love to play shows and party! This is the first time we are making it up to Coffs, and we are all super excited for it!

I

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collaborative effort and I didn’t really want my name at the start of the band any more! So now we are just called The Smith Street Band – which doesn’t really make any sense, as none of us live on Smith Street ... but oh well!

0413 903 407

It’s been a very exciting ride to the top for you guys, but take me back to the beginning. I wouldn’t exactly say we are at the top, but it’s been a really fun year or so for us! We started making music maybe 3 and a bit years ago and as soon as we had a set together, started touring and haven’t really stopped since! We’ve had a few line-up changes along the way, but the line-up we have now is really settled and I feel works really well! When we first started, as I said before, it was more just my solo songs with a backing band, but now everyone has more input in the writing process, so the songs have become a bit heavier and more cohesive.

carmel.kestles@bigpond.com

Young Drunks Tour with special guests

What are your plans for 2013? For 2013 is to work on and in my business and set up a great foundation for a long-term future. I still have plenty to learn. Education is a great passport to success.

CARMEL SIMÕNE SWIMWEAR www.facebook.com/Carmel.Simone

What can we expect at the Coffs Coast show at the Hoey Moey? One hell of a sweaty, beery, yelly, beardy party! Bomb The Music Industry and The Bennies are two of the biggest party starting, hip shaking bands going around at the moment, so they are sure to make everything chaotic and fun! I think we’ll struggle just to keep up!

the plug!

The Smith Street Band will be performing on Thursday, February 14 at The Hoey Moey, Coffs Harbour (18+). With guests The Bennies, and Bomb The Music Industry.

The venue (02) 6652 3833.

Park Beach Music (02) 6652 3725.

Coopers Surf (02) 6652 6369.

Online: www.eventfinder.com.au

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odger

R Benners

Mrd

interviews.

Coffs Coast

Goo

! t a K

Elyan Shotbolt local fashion icon, also owner of boutique My Sister’s Wardrobe.

Meet Benners Rodger, aka Mr Goodkat, a local DJ who thrives in the mash up, bootleg, edit and remix space. He plays because music is a passion. He certainly isn’t interested in conforming to the conventional music scene! started playing around with the idea of sound manipulation when I was 13, tucked away in my bedroom in sunny Sawtell.

I

great year for us. Not long after the release of our first demo on soundcloud (the shape of dance to come), we were contacted by them and given a

It didn’t take long to become an obsession.

Computers back then didn’t offer anything like they do today, and I needed something more hands on, making DJ-ing an obvious choice.

copy of Ablton. That, and a lot of local attention

The first thing I taught myself was how to scratch, then mix – believe me, putting two vinyls together is not an easy task. I wanted to give up so many times, but I just couldn’t.

and the regular assortment of secret bush parties.

That’s when I realised what I wanted to do in life: music. I had heard the local church had a large band, so I approached their sound guy and asked if he could teach me how to use a sound desk, EQ bands, singers, drummers etc. In 2007, I moved to the Gold Coast, along with a handful of other musos from the Coffs Coast. Over three years I explored the electro music scene and returned to Coffs Harbour in 2010, armed to the teeth with fresh new tracks and a new perspective of dance music .

Brisbane.

In 2011, I recruited others that shared the same love and drive for music that I do ... people playing for passion, not profit.

know that goes for the rest of the kats.

This led to the formation of The Goodkats (T.G.K), a collective of good friends and talents made over years spent in the industry.

side of music in Coffs; I think there are some bril-

What type of music do you play? An obscure collection of our own mash ups, bootlegs, edits and remixes.

Having loved and listened to so much music over the years, we wanted to use it all ... not limiting ourselves to one particular style or genre, putting old classics over raunchy electro and taking samples from adverts and movies.

Growing up, we all came from different musical backgrounds, listening to a lot of Rock, Funk Hip Hop, Grunge, which definitely comes across in our sets, but to play in Coffs, you have to be commercial – a line that we do get very close to sometimes, but only ever to get into the clubs.

Where do you play? 2011 to 2012 has been a

playing all the main night spots in Coffs, supporting acts such as Aston Shuffle, the Ministry of Sound Clubbers guide tours, local M.A.D.E festival

We are now looking forward to a new year of music, with our sights set on new opportunities in

Where do you draw inspiration from? There is a place in my heart for most music, be it Classical, Rock, Dance – even Opera. I’ve always been interested in the different moods music evokes in people. Artists like DJ shadow, John Hopkins, UNKLE, Derek Hess, GiRLTALK, DJ Yoda ... the list goes on. For me, inspiration is a constant, but the true inspiration comes from the sea of happy faces and fists thrust into the air when we play. And I

In your opinion, where is music at in Coffs Harbour? This is speaking only to the electronic liant DJs and producers in Coffs and its surrounding areas. But seldom do we hear them in the clubs, because commercial music is what you are forced to play ... which is fine for a few hours, but at the rate things are being repeated, people will

ell me a little about yourself.

What are your general professional and nonprofessional interests? I’m lucky. My professional and nonprofessional interests are almost the same thing, and I’m one of the few people in life who get paid to do what they love.

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A lover of vintage glamour, I’m a collector of old sewing machines, dress patterns, Home Journal Magazines, hats and gloves. My family actually prefer the term 'hoarder'.

If I had the money and knowledge, I’d drive a classic car too!

Sewing and designing are my passion. At age 7, I was finally allowed on a sewing machine. I sewed many a doll’s outfit on Nana’s old kneelever Singer … and we also had the best dressed dogs in town!

In my spare time, I attend nostalgia festivals. I started Rock’ n’ Roll lessons when I was 15 and quickly found myself in the competition scene.

From that, I have made the most wonderful friends across the country. Fifteen years later, we all still meet up at festivals, some of us own vintage-inspired boutiques, some are in bands, some are pinup models, some own classic cars, but we all share the love of the 1950s!

What does fashion mean to you? Fashion is an opportunity to express myself, represent myself and reflect my personality.

My hat goes off to our local club residents who

I don’t fancy being told 'what’s hot and what’s not' and constantly following trends that don’t do my body shape or my personality any justice.

get up there every weekend and bring you your

For me, it’s about having style and self-respect.

become bored.

favourite radio hits. But even they will tell you they are sick of playing the same songs. Outside of the Coffs nightlife, they are completely different DJs. My opinion of the Coffs club scene ... it has a lot of potential for growth.

The GoodKats http//soundcloud.com/thegoodkats

How would you define your personal style?

A classic, sophisticated style; I take on a vintageinspired look. My wardrobe is a mixture of full skirts, petticoats and wiggle dresses. I like a feminine touch, whether it be floral prints, red lipstick or a flower in my hair. This is reflected in my Fashions on the Field entries and my store, My Sister’s Wardrobe.

Recognised for my style and personality, I was honoured to recently be asked to be Le Dãin Designs' Ambassador and Promotions Manageress. I continue to wear my style, but I’m now also adorned in the fine jewels designed by Carole Beros.

Where do you get your inspiration? I draw inspiration from many places. Sometimes it’s as easy as seeing the right piece of fabric, and a whole outfit comes together instantly. I enjoy browsing my collection of Home Journals and dress patterns, old Hollywood movies are great, and there’s also a lot of reproduction vintage clothing labels around now. PLUS, I enjoy entering and being a spectator at pinup competitions. Being around like-minded gals is not just inspiring, but a real confidence boost as well.

Tell us about Miss Pinup Australia ... I have entered the world’s biggest Pinup Competition, Miss Pinup Australia! After submitting 3 photographs, answering a few questions and writing a short bio under the pinup name, Miss Lily White, I have made it through the first round and I’m currently a NSW finalist in the under 30s category, 'Miss Perfect'.

On March 16, at Penrith Panthers Club in Sydney, the NSW finalists from 'Miss Perfect', 'Miss Vava Voom', 'Miss Illustrated', 'Miss Neo', 'Miss Classic', 'Miss Prestige' and 'Mr Pinup' will all take to the stage, bringing a vintage photograph to life – as founder Miss Pixie of Boogie Bop Dames describes it.

There are four sections: lingerie/sleepwear, swimwear/sportswear, daywear and eveningwear, plus I must entertain the crowd for 1 minute with a talent.

There’s also a 'Miss Popular' category for the girl with the most online votes, so please head to www.misspinupaustralia.com.au and find Miss Lily White in NSW. Or if you have an iPhone, you can download the free app, search Miss Pinup Australia and stay up to date with the whole competition! coffs coast focus 55

We’ve got you covered

School Teacher

Horticulturalist

Retail Worker

and can provide a supportive environment to help you gain employment

Call us now to register with CHESS To be eligible for Direct Registration with CHESS, you must: • have a disability, injury or health condition • be an Australian resident • not currently be serviced by another DES provider or Employment Service provider • be aged between 14 and 65 years.

This eligibility will be confirmed with an interview with a health professional at Centrelink. We can arrange this with you and support you through the process.

Once your eligibility is confirmed we will link you with a dedicated and highly skilled employment consultant who will assist you and match you with suitable work according to your needs and ability.

CHESS staff are friendly, helpful and understand mental health and physical disability issues.

COFFS HARBOUR 43 Gordon Street (02) 6691 9333

BELLINGEN 15 William Street (02) 6655 2113

Contact CHESS Employment at these locations: NAMBUCCA HEADS GRAFTON YAMBA 47B Bowra Street 149 Prince Street Shop 2/32 Coldstream St (02) 6568 5046 (02) 6644 3222 (02) 6646 8911

WOOLGOOLGA 47A River Street (02) 6654 0338

Shop around for a job agency that understands you!

LI R U B Y SC WOO D - C HES

ENT - ELEC T RI

CI

AN

focustourism.

with Dene Zahner, President of Tourism Coffs Coast.

UPDATE

Quadrant Travel and Journeys denezahner

As a destination, we have two significant opportunities to invigorate the tourism industry this year. The first has been announced; now all we need to do is use the airline services on offer. The second has been a topic of debate for many years, and finally the wheels seem to be in motion to beautify the Jetty area. he announcement of Tiger Airways is significant in that it not only means additional daily flights to our region, but it also means that we’re finally on the Tiger Airways map. This will mean increased exposure for our region and an opportunity to leverage space for our region on their marketing collateral. Assistance to market the Coffs Coast as a holiday destination is a major coup. As an industry we would like to see support for these routes and enough support to see the flights extended to Melbourne and Brisbane, which will only occur if there is adequate support for these services.

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MakeCoffsJettySomethingToBeProudOfAgain This summer holiday period has seen beautiful fine weather return, as opposed to the pervious wet weather experienced for the last few years. It was pleasing to see car parks full for our local attractions.

As a destination we’re are still competing with discounted international flights and a tighter economy. This is a concern for the industry and has a knock on effect to other local businesses. As a region, we rely on festivals and events throughout the year.

There is no doubt that we need more of these types of events, especially in the quieter months. There are some exciting things in the pipeline, gs but of course, there could in br 13 20 our always be more. opportunity for

The second major opportunity is the benefit Jetty Foreshores. In region that will would like 2013 brings opportunity e March we will have businesses. W Airways r for our region that will ge Ti e th to see the opportunity sly by benefit businesses; pported obviou locals, su by to comment on tourists but also e to see we would like to see the plans, when and we would lik ffs the Tiger Airways Co the Council puts them the majority of ity vocal supported obviously un Co ast comm on display for the es or sh re Fo y tt Je by tourists but also by on the community. The project.” locals, and we would like proposal includes a wide to see the majority of the boardwalk for multiple Coffs Coast community vocal uses, cafés and improved on the Jetty Foreshores project. I am infrastructure to make the area more frequently advised that something needs accessible and safer for all. to happen there ... well, March will be your There is no doubt that as a destination we chance to make your submission count. have natural resources that make us quite Tourism Coffs Coast is in the process special, but we need to have a look at what of redesigning our website www. other destinations have done to reinvigorate tourismcoffscoast.com.au which showcases commerce, and there is no doubt that the the many businesses that support us. foreshore project is long overdue.

We have close to 400 members, both So when plans are up for community business and individuals. The joining fee for consultation this time, I urge you to send in an associate member is $132 and includes a letter to Council outlining your support. a listing on our website if you’re a business, Without support, it will be back to the our member to member card with great drawing board and no progress will be offers, a member sticker and much more, made. In the meantime, you can go to the depending on your level of membership. following Facebook page to view the number If you have a business and would like to of people who would like to see change: become more actively involved in tourism, http://www.facebook.com/ please contact our office on 6651 7766.

“

58 coffs coast focus.

Vietnam

immersed in the culture and allow Tim to share his experiences of living and working in Vietnam.

Modern day Vietnam is blessed with a spectacular coastline, emerald-green mountains, breathtaking national Be inspired by breathtaking scenery, parks, bustling cities, interesting ancient cities and villages and t an history, cultural difference visit colourful street markets, dr ua Q Australia is and one of the world’s best as well as indulging in readers offering FOCUS to cuisines. a Vietnamese cooking the opportunity ral school.

Quadrant Australia is eir inaugu

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offering FOCUS readers the opportunity to join their inaugural Photographic Journey to Vietnam tour, departing in April 2013.

join th urney Photographic Jo, ur to m to Vietna il departing in Apr 2013.”

Travellers will join award winning photo-journalist, Tim Barnsley, on a small group tour to Vietnam to experience the country’s vibrant culture, history and people.

Travelling the length of Vietnam, become

The tour concludes with the unique opportunity to observe ANZAC Day in Long Tan, where one of one of the most well-known Australian engagements of the Vietnam War, the Battle of Long Tan was fought.

Drop in to see the girls at Quadrant Travel and Journeys in Vernon St, Coffs Harbour to find out more about this remarkable journey.

focusinterview.

with Samantha Wardman of CornerPost Marketing

Business

Max Timmins CHC Pharmacy

Y

ou’re originally from Jindabyne, in the NSW Snowy Mountains. What was life like before you made the move to the Coffs Coast?

Awesome. I love the Snowy Mountains; it’s one of my favourite places in Australia (and the world). You can ski and snowboard in winter, wakeboard, fish, hike, bike in summer – there’s always something to do. I love being outdoors, so it was a great place to grow up and one that will never be too far away for a visit.

How did you come to choose the Coffs Coast to start your career in pharmacy?

As I mentioned, I love being outdoors, and I also love the beach, so Coffs offers the perfect blend of both! I wanted to try something a bit different to Sydney after spending around seven years there, and I had a few options – moving to Jindabyne, the South Coast, Newcastle or the Central West.

It was really the ethos of CHC Pharmacy which made my decision and once I’d met the proprietors, it was pretty clear to me that I’d really enjoy it up here. The patient-centered care that CHC Pharmacy provides is exactly what I was looking for – it’s really the reason I got in to pharmacy in the first place. So all combined, Coffs Coast was a pretty attractive choice!

CHC Pharmacy is really a one-stop-solution for complete health care management – what makes your service offering different to any other pharmacy?

What makes CHC Pharmacy special is the complete integration of all of the qualities I see as being important in community pharmacy.

Our motto, “Everyone speaks to a pharmacist”, is probably the most important aspect to me.

Equally as important to the correct use of medications is being given the opportunity to ask any questions you may have directly with the pharmacist.

We also offer a lot of services that help

medicines patients better manage their m ed edic dicin cines in nes aand nd disease states. We not only focus on medicines, lifestyle, diet diet, exercise and all other but on lifestyle factors that influence a person’s health.

The other big advantage of CHC Pharmacy is its location. The Specialist Medical Centre is opposite the hospital and has a GP Clinic that bulk bills and doesn’t require appointments, a free car park directly behind it, a myriad of specialists One of the most exciting things and a terrific café right pharmacy. We solve is about pharmacy e next to the pharmacy. problems for people tim e that a lot of th and You mentioned t every day and help rs fi e th e you ar e see ‘one-stop-solution’ – I them live a better last port of call. Wy think that’s exactly life. patients every da ould who otherwise w what CHC Pharmacy Being a young th al he not have seen a is, and in fact, what the and dynamic .” professional whole Specialist Medical professional in a Centre provides. regional area can What excites you about sometimes come with the pharmacy industry, and its challenges, as well as why did you choose this career advantages. What drives and path? motivates you to succeed in your career Pharmacy interests me immensely – the way on the Coffs Coast? medicines work, the human body functions, Regional and rural areas have to deal with the different ways you can manage or cure less facilities and resources than the big cities conditions and alter the body’s response to do, but they’re also where you can make a disease – it’s all fascinating to me. I believe that big difference. While there are more health it is incredibly important to love what you do, issues in regional areas, when there is a small and I really enjoy being in the health sector, enough group of health professionals that specifically in pharmacy. everyone can collaborate and work together, One of the most exciting things about results can be easier to achieve. pharmacy is that a lot of the time you are the Knowing that this is where health first and last port of call. We see patients every professionals are required the most and that day who otherwise would not have seen a I can have a positive effect on someone’s health professional. This means that we need wellbeing is great motivation to succeed here. to be able to answer a wide range of questions Do you have a mentor? Tell us about him/ and deal with a huge variety of issues, as well her and how they have helped you in as understand when referral to another health your career/life? professional is necessary.

Lots of people have influenced my decision Finally, it sounds cliché, but I like helping to study pharmacy, particularly rural pharmacy. people. Knowing you’ve made a difference is My dad is a pharmacist, and he’s probably very rewarding, and that is one of the things had the biggest influence on my career. that really appeals to me about community His combination of amazing knowledge

“

and considered care for each customer is something that I want to develop in my career.

The three proprietors of CHC Pharmacy, Lloyd, Mena and Sam, have also taught me a lot already. They are young, driven, informed and incredibly generous with their time, and I see them as part of the next generation of notable pharmacists and fantastic role models.

Lastly, what advice would you give an aspirational young professional like yourself wanting to establish a career in a regional area?

Firstly, do what you enjoy. I think a lot of people get in to certain lines of work for the wrong reasons – be it family pressures, financial gain, societal views – and I think that is a huge mistake. If you choose a career that you enjoy, you will always be better at your job and benefits will follow.

For regional professionals, don’t be scared to give it a try. I’ve always found regional communities to be incredibly friendly and embracing, which is endearing. It’s nice to walk down the street and get a nod and smile from a stranger, which very rarely happens in cities.

Finally, there is a HUGE amount of opportunity in regional areas for young professionals who are good at what they do – anyone who tells you that you need to be in a big city to succeed is kidding themselves.

Give it a shot, and you might be surprised at the results!

Thanks Max.

coffs coast focus 59

Get switched on to the digital age.

Digital technology is changing the way we live and do business and with the National Broadband Network about to be switched on in Coffs Harbour, businesses on the Coffs Coast have the opportunity to take their innovation to another level.

“I think it’s a really exciting time for local business,” said Jenny Oloman, Economic Development Manager at Coffs Harbour City Council. “The Coffs Coast is in an enviable position that will see much of the region connected to high speed broadband years ahead of many other parts of Australia, so it’s an opportunity for us to get ahead of the competition.”

And to help do that, Coffs Harbour City Council was recently the recipient of a $273,000 grant from the Federal Government to provide free digital training to businesses in the Coffs Harbour, Bellingen, and Nambucca Council areas over the next two years.

Individual businesses will be able to access over $1,000 in free training in areas such as E-Commerce, Websites, Social Media and Video-conferencing, as well as being able to access up to four hours of free one-on-one training with a qualified digital trainer.

However you don’t need to wait for high speed broadband to kick off your digital strategy.

One local business already leading the way

60 coffs coast focus.

with the way they’re doing business online is the Jetty Dive Centre. With a shop front on the Jetty strip, the Dive Centre saw the need to diversify as the market became more competitive.

deliveer store or because they aree difficult to deliver ese situations, our across the country. In these nd check the product customers will browse and d then go in-store price on our website and se. Our online and to complete the purchase. plement each other traditional stores complement – we wouldn’t be able to operate one withoutt the other.”

Owner Mike Davey says: “Our online store has allowed us to expand our market across Australia and Building on his website, ho w overseas and engage Mike iss now looking at s er Custom e rtunities to leverage with customers we’ve opportunities purchase in stor ail met during their social media, using the provide their em we can address details soment, one-stop visit to our visual nature of scubacontinue engage s on Coffs Harbour store. diving to engage with providing updated inThe combination of new and old customers. an e lin special on ” ns io ot our traditional and Jetty Dive’s Facebook page om pr e stor our online stores has is continuing to grow its fan generated a lot of repeat base since it launched in August business. We’ve found that last year, driving conversation customers have experienced the and excitement around scuba-diving great service in store and we’re able to deliver to build brand loyalty. Recently, Mike also that same high quality service online. began to roll out mobile-friendly webpages for the online store, understanding the need to “Some dive products aren’t suitable for selling continue to evolve as technology advances. online because they need to be fitted in-

“

Mike’s multichannel offer allows him to continue to engage with customers beyond his store’s physical footprint. “Customers who purchase in store provide their email address details so we can continue engagement, providing updates on special online and instore promotions. While we retain a database of our customers’ details, we have a targeted approach to seeding offers and steer clear of inundating our customers with email newsletters.”

To read more about Jetty Dive Centre’s developing online business check out the website at www.drivingbusinessonline.com.au

focuseditorial.

MARKETING

IDEAS

Top 5 trends to market your business in 2013 Hip Hip Hooray: it’s a New Year! And I’ve searched high and low to bring you the best 5 trends we’ll see in marketing for 2013.

1. Campaigns are out, real time marketing is in – Gone are the days of planning month long campaigns, which halfway through can become out-dated with consumers’ everchanging buying behaviours. In is real time marketing engagement with consumers through Facebook, website, Twitter channels when they are ready, not when it fits into your marketing plan!

2. Know your customer – Out is assuming you know who you customer is based on old habits. It’s time to get serious, competition is fierce, and the economy is even fiercer. So look at your customer through all the data that is available to you. Still not sure what they want? Then ask them through an easy and well planned survey.

3. Think Mobile – The data speaks for itself … with mobile subscribers in Australia tallying more than 6 million users over the population!

You know yourself how much you rely on it to search sales, locations or more. So start thinking about how you can use mobile in your business.

4. Content will impact SEO and your

samwardman businesses’ personality! – You’ll have to get back to basics, with insightful cleverly crafted content for your website and social media channels to rank top in SEO – keywords and tags are out, content is in. So it’s time to show consumers who you really are, with great ‘story telling’ content to show off the ‘human’ side of your business.

5. Email is still in – No, it’s not dead! Email is alive and will make a shift from ‘mass blast’ emailing to instead more personalised, relevant and targeted emails based on real-time customer data. So start looking at segmenting your customer data to identify similar groups to target more insightful, personalised and timely emails to.

Make the most out of your marketing this year; start investing in these trends. You don’t need a big budget; just try and test the results! You never know, it may just be what your business needs to kick start an awesome new year!

Happy marketing! Sam Wardman.

coffs coast focus 61

focusinterview.

HANDYBIN W A S T E S E R V I C E S

Handybin Waste Services is contracted by Coffs Harbour City Council, Bellingen and Nambucca Shire Councils to provide waste collection services for over 40,000 residences and businesses under the name of Coffs Coast Waste Services. As winner of Coffs Harbour Sunny’s Business of the Year in 2011 and 2012, Handybin are an Aussie owned, local company employing over 60 people. ocally and globally, how important is recycling?

On a local level, recycling has been made simple with the use of the state’s best practice waste management system for the three bin system of recycling, organics and garbage and for the frequency of collection. The reasoning behind this system is to maximise the capture of recyclable (and organic) materials, thus reducing the amount of waste going into landfill.

The obvious positives for correctly recycling and composting greenwaste material are reductions in carbon emissions and saving space in landfill. Using the green lidded organics bins for food and garden waste has a direct benefit to locals through the availability of low cost, high quality compost.

A lesser known benefit is the associated cost savings. The rates to dispose of waste materials to landfill has escalated dramatically over the last 5 years, and is set to continue to rise with State Government Levies, the Carbon Tax, CPI and cost increases across the board. These increases reflect on ratepayers, business owners and rental tenants as rises in waste disposal rates.

On a global scale, landfill space is diminishing, and illegal dumping is on the rise. As consumers demand more disposable and short life products – many of them electronic – the responsibility of reducing the use of non-recyclable packaging rests firstly with Governments and manufacturers and secondly with the purchasing choices of consumers.

On a local level, how can people be more active in recycling at home?

Residents on the Coffs Coast are generally doing well, using their recycling and organics

the plug!

bins correctly. However, contamination is an ongoing issue, and we have found that are two elements to this: one being deliberate and the other being unintentional. A classic example is the resident that inadvertently disposes of their , recycling or organic waste in Chris Chapman the correct bin, but inside a Director of and plastic bag. Any plastic bag, Land Use , Health Coffs ith w t whether biodegradable or D evelopmen uncil – compostable, cannot be Harbour City Co rsion of recycled or composted at the with the iPad ve MyBin.” So once the bins are Coffs Coast Waste Facility. emptied into the trucks, Being educated about which what is the behind the materials go in each bin is the scenes journey? key to effectively recycling at home.

Each truck collects only one Residents can access information from stream of waste at a time. All materials are taken Coffs Coast Waste Services by phone, website, to separate processing areas at the Coffs Coast email and smart phone. However, education Waste Facility on Englands Road. without motivation is pointless, and this is where Recycling is taken to the Materials Recovery our contamination policy and the Bin Busters Facility, where workers hand sort the materials program come in. to remove nasty contaminants such as food Coffs Coast Waste Services have a waste, nappies, clothing, plastic bags full of contamination policy that works on a three recyclables, and even live ammunition. This is strikes basis. All collection trucks are fitted with time consuming and contributes to increases in CCTV cameras that allow the driver to see the costs. contents of the bin. If contamination is found, The materials are then separated by sorting the resident may have a sticker placed on the lid machinery and by hand into categories which are of their bin, and be notified by mail. Two more then baled or stored ready to be collected and such incidences within a 6 month period may recycled into new products. result in removal of the bin, with a fee to have Contaminants that have been separated from the bin replaced. recyclables during the processing are sent to The Bin Busters program operates at various Biomass Solutions to be processed as garbage. times throughout the Coffs Coast. A team of Material from the green bin is processed at the workers inspect recycling and organics bins from Organics processing facility, where it is shredded randomly selected areas, to measure the types before being composted. At this stage any plastic and volume of contamination and to provide bags or contamination cause havoc, as one residents with assistance in understanding how plastic bag will end up in many small pieces. to best use their bins.

“

The app is available free for iPhone or Android devices. Visit the iPhone App store or the Android Marketplace, or follow the links from Handybin’s website www.handybinwaste.com.au

The shredded material is loaded into compost bays, in a highly controlled environment, and over the period of time will be turned into a nutrient rich, soil conditioning compost.

Garbage is treated at Biomass Solutions – where the material is heat treated, sterilised, shredded, and the organic component is removed. The residual product is the waste that will go to landfill.

MyBin is a new app. Tell us about it?

MyBin is the first app of its kind in NSW. It was designed by Handybin Waste Services to make it easy for residents to know which bin to put out, and on what day. The app also gives residents the date of their next kerbside bulky goods collection. It’s a simple, user friendly app that works by either entering your address or using your current location to search for dates.

There is an information section that provides a general overview about use of the different bins, recycling drop off locations, what to do with hazardous waste and more.

If you need more information on waste services for your business or home, contact us on 6691 8700, email admin@handybinwaste.com. au or visit our website at www.handybinwaste. com.au

ATTENTION: Coffs Coast Waste Service Residents

Download your FREE App for iPhone or Android.

No more checking to see which bins the neighbours put out.

With the MyBin App you’ll always know which bins to put out goods and when, including g bulkyy g oods collection dates.

handybinwaste.com.au has the link to & Please note that App results may not be applicable to some shared bulk-bin services

1800 265 495

FEBRUARY 2013

WITH TERRI

New Year’s Resolution Happy New Year to all of our clients, family and friends.

The festive season is traditionally a time to spend with family and loved ones.

It is also a time to reflect on the year that has gone and focus on your plans for the New Year.

I find that many people think about their financial situation over the holiday period and how they can do things differently or improve their situation in the year ahead.

Whether you are employed or self employed, there is always room for improvement, and even small changes can lead to bigger and better outcomes.

You need to ‘plant that seed’ if you want to grow.

At Barry Hockey Accountants, we have a dedicated team to assist you.

Our firm is big enough to get the job done and small enough to care. Personal service and attention to detail is our business.

AQUARIUS.

GEMINI.

January 21 - February 19

May 22 - June 22

Avoid money fears, as your circumstance is changing. You have an incredible ability to juggle funds and 'rob Peter to pay Paul'. Trusting in this gift will help you to make things happen. You are a mover and shaker and a natural leader. These talents will be employed more in the workplace.

Amethyst will strengthen your life’s purpose.

PISCES. February 20 - March 20

Connect with your silly self and do some pranks. You have been feeling unsupported, because this is how you will find your strength. You are likely to make a new acquaintance soon and you can satisfy some of your playful, adventurer, fun-loving self. Lighten up and laugh more; you have great humour. Ruby and clear quartz will strengthen and amplify your energy.

ARIES. March 21 - April 20

Your insecurities from passed hurts are causing you to withdraw. Avoid biting your tongue when you have conflict inside; instead, try writing a letter to yourself and burn it. Taking conflict and releasing it will give you an immense sense of personal power. Money issues will be easing this month. Clear quartz and citrine will help balance your energy.

64 coffs coast focus.

September 24 - October 23

Money changes will ease your binding circumstances, allowing travel onto the agenda and even possibilities of a house move. This cycle gives you an opportunity to embrace life with gratitude, which will leave you feeling 'in love'. You can also anticipate a new quality of friends coming into your future.

Turquoise helps enhance confidence.

Security for future opportunities will be comforting, and financial satisfaction will enhance your contentment.

Lighten up your seriousness; you have a terrific sense of humour, but are currently taking life too seriously. By concentrating on your forthcoming choices, your entrapped feelings will dissipate. Hematite will ground you and disperse any fear.

CANCER.

SCORPIO.

June 23 - July 23 Ju

Romance, healing passed hurts, commitments and a deeper connection can be anticipated for love. Look inward to your wise self when turmoil is surrounding you, as this will give you an inner calm and peace and strengthen your knowing that everything will be fine.

Rose quartz relaxes tension and aids sleep.

LEO. July 24 - August 23

Have a chat with your inner child and ask what is needed for harmony take notice and action. This will help you to look at the cup as half full, not half empty. Connect with your adventurous self, as all sorts of opportunities are headed your way and potentially bring much joy and laughter.

Selenite shatters negativity. Carry some with you.

TAURUS.

VIRGO.

April 21 - May 21

August 24 - September 23 A

Try and recognise how clever you are with aligning yourself to successful opportunities; if you can see how clever you are, your ability to manifest will increase, delivering even more achievement. New adventures with a journey will add new social influences to your life. Herkimer diamonds are great for travel and dream interpretations.

LIBRA.

Don’t abandon your dream. You will have the money needed to fulfill it, just maybe not the way you expected. Keep your mind distracted and keep toasting to life.

Your own sense of personal strength and independence is increasing, and this is drawing more friends to you. Enjoy some goal setting. Apophyllite enhances our dreams (emotional and spiritual).

October 24 - November 22

Your old beliefs are making you feel trapped in life, as you have outgrown them; re-establish new ones by debating your current beliefs. Listen to your wise words when counselling others, as this is how you will best hear your own answers for your challenges. Setting fresh goals will ease the restlessness. Ruby, turquoise and citrine will give a sense of peace, wisdom and calm.

SAGATTARIUS. November 23 - December 21

Celebrations in the workplace can be expected. More responsibilities can be anticipated, as your talents are excelling.

House moving is likely to be on the thoughts agenda, and new social influences can be expected. Set some fresh goals, but be aware of your intentions to measure your success.

Rose quartz keeps us loving life.

CAPRICORN. December 22 - January 20

Loving your career, feeling secure with future opportunities and feeling very focused are the major influences affecting your mood.

Now is a great time to set fresh goals, pull out your ideas book and log some fresh ones. In this cycle you will be likely to feel high levels of energy; maybe try a new sport.

Apophyllite aids in keeping our focus.

focusbusiness. with the Coffs Harbour Chamber of Commerce

garth shipperlee.

Happy 2013! On behalf of the Chamber – we would like to wish you all a busy and prosperous year ahead. Thank you to our members, sponsors and many supporters. We look forward to delivering more great breakfast speakers, beneficial networking events, comprehensive communications and increased advocacy in 2013. or many local business owners and operators, a bumper summer holiday season is drawing to a close, offering hardworking individuals some time off to relax, regroup and consider the year ahead.

F

The New Year is always a great time to reflect on the achievements and lessons learnt from the past year and begin anew with restored inspiration and a fresh perspective for the coming year. 2012 was an ambitious year for the Chamber, with achievements like: joining the NSW Business Chamber Alliance; the launch of nextgen leaders; distinguishing top five priorities; and supporting business leaders to on-board industry cluster development.

This year’s goals will be equally ambitious, with an emphasis on Chamber’s top 5 priorities, increased member engagement initiatives, exciting developments with nextgen leaders and reviewing Councils Economic Development Strategy due out this month.

The Chamber will continue to advocate and lobby on behalf of the local business community in matters of regional development, economic development, community sustainability and growth.

Of recent interest, the Central Business District (CBD) Masterplan has been on public exhibition from 14 December 2012 to 28 January 2013. Aimed at repositioning the City Centre to attract investment, new business, new residents, and reinvigorate the centre of cultural life and events, the plan includes key elements such as pedestrian links, a skate park, entertainment centre and cultural precincts. At the time of going to print, a community workshop on the Draft Plan is being hosted by the Coffs Harbour Think Tank 2050 group and the Coffs Harbour City Council, to discuss the proposed CBD plan prior to the end of January closing date for submissions. The Chamber is actively engaging in discussions on the proposed plan, and more information will follow as details or outcomes materialise.

Destination NSW is introducing a new industry workshop program that will run over 18 months from early 2013. A series of workshops will be held in Sydney and across regional NSW and will be tailored to meet the needs of the tourism industry, with topics including domestic and international marketing, digital opportunities and event development.

Destination NSW has concluded an information gathering exercise from business that chose to participate in providing feedback on what type of workshop topics would be the most beneficial and important to them.

This feedback will now assist Destination NSW to create a tailored workshop program that best meets the needs of operators in a range of locations around NSW. Destination NSW will announce a full program of workshops and dates in early 2013.

The Mid North Coast regional action plan has been released, which aligns with the NSW Government’s 2021 strategy. Aligning with the state infrastructure strategy, transport master planning, land use and service planning across the region, the plan identifies Mid North Coast priorities. To review a copy of the plan or for further information, contact the Chamber.

To achieve positive outcomes throughout 2013 and beyond, community collaboration and working together is key – so if you haven’t done so already, get in touch, let us know your thoughts or support your local Chamber by becoming a member.

Have you registered for our Chamber Golf Day? This is a day not to be missed. The golf day is a great way to catch up with business associates, ‘do business’, socialise and most importantly, have some fun with friendly rivalry competition! We will have some great prizes, so get in now and pre-book your spot ... and remember, places are limited.

For more information on membership and events, please contact the chamber on (02) 6651 4101 or email info@coffschamber.com. au coffs coast focus 65

focusrealestate.

with Chris Hines from Unrealestate

real Why Your Emotions Might Be Stopping You From Selling Your Home

chris hines.

Coffs Computing on keeping Pace with IT. At MJ Accounting we are dedicated to helping our clients grow and thrive. In our search to find resources that benefit our clients, we have discovered that our clients themselves have a lot to teach about business success. In a new series of interviews for FOCUS, we will share the ‘secret sauce’ that drives our clients’ success.

W

Mel: How do you keep pace with rapidly changing technology in your own business?

Matt: Yeah; we just live and breathe this stuff. And it’s not just David and me – we also encourage our staff to read constantly, and we send them to training programs regularly.

Mel: You mentioned involving your staff.

How important do you think staff training is for capitalising on new technologies?

Matt: Vital! If we are implementing a new project with a business client, the difference between success and failure inevitably lies with the degree of staff involvement. If people don’t understand technology, then they will be scared of it – and ultimately avoid using it or use it improperly.

Mel: What advice would you give a small business on how best to keep pace with technological change?

Matt: Business owners need to be careful not to assume that the latest and greatest is always the best or most appropriate. It’s important

O

By looking at the transaction from a purely financial perspective, you’ll distance yourself from the emotional aspects of selling the property that you’ve undoubtedly created many memories in.

e kick off this series with an interview with David Ford and Matt Osborne, owners of Coffs Computing Services. We were confident this local IT retailer would have some technology tips that would benefit small business owners. We weren’t wrong!

David: We subscribe to a number of online forums and groups, and we work very closely with our suppliers (Apple, Toshiba and others).

They keep us up on the day to day. Plus, we attend a number of overseas events, which give us an indication of where things are heading in the future. It’s what makes me tick.

nce you decide to sell your home, it can be helpful to start thinking of yourself as a businessperson and a vendor, rather than the home’s owner.

that technology is designed to suit the needs of each individual company. Instead of focusing exclusively on ‘what’s the latest’, businesses really need to consider what they are trying to achieve – we can then shape an appropriate solution.

Mel: We hear a lot about the Cloud. Is this something small business should be learning about?

Matt: They should be aware of the Cloud, but I’m not sure they need to invest a lot of time learning about it. Cloud technology is opening up a wide range of solutions that make it easier to share information – but it’s in the background making new ideas possible.

David: Matt’s right. What businesses should be learning about are the solutions. For example, we have recently discovered a fantastic software solution from NZ called GeoOp, that makes it incredibly easy to run a mobile workforce.

Another example is Xero, which I know MJ Accounting has recently partnered with. Xero finally makes it easy to manage your accounts from your iPad. It’s the solutions the Cloud makes possible that business needs to be learning about.

3. Taking an offer too personally? Buyers will often state every single thing that they can find wrong with the property to justify a lower offer. Some sellers take this to heart, thinking that the buyer is doing this because the property isn’t worth as much as they believe. Take it as a good sign that they’re trying to haggle with you.

It’s completely normal for you to become attached to your home. Not only did it 4. Have you priced the house based probably cost you vast amounts of money, on emotional attachment? Some home but it’s where you keep all your owners will price their house based belongings and where you’ll on their own sentimental spend a vast amount of attraction to it. Try some y “It’s completel your leisure time. styling/remodelling, to normal for you ed to because these changes in ch Therefore, it’s not ta at become only ot appearance will not only N e. m ho unusual that when ur yo cost you assist the sales price, did it probablyof people come to sell money, they’ll also help you vast amountsyou keep their home, they but it’s where ings and create that emotional might find it difficult ng all your belo end a distance because the sp ll u’ to let go. Emotions yo where ur home will look less and sentimental value vast amount of yo familiar. leisure time.” can get in the way of good decisions and cause a transaction to fall through.

The truth is, we are human and sometimes we have no clue what the next step for our lives is. We know we need to sell for a multitude of reasons – perhaps the children have left home (hallelujah!) and it’s time to downsize, free up capital and cut down on maintenance; or, you might be needing something that has the potential to extend as your family grows.

Here are some things to consider to allow for more detachment when selling your home.

1. Are the memories holding you back?

Many older homeowners are hesitant to sell their home, because it’s where their children grew up and it’s filled with memories. This reasoning may be keeping people in homes that are too large and too expensive for them to maintain. If you know someone in this situation, it may be helpful to encourage them to do what they need to do.

2. Are you hesitant to sell because the housing market’s down? Thing is, most people buy and sell in the same market,

66 coffs coast focus.

whether it’s up or down. So waiting for the next boom might not necessarily work in your favour.

I’m not going to lie – selling a home is not always a bowl of cherries. The process can be stressful and frustrating, even when the mechanics of the transaction are going smoothly.

Your home cradles many of your most sensitive emotions; you have countless memories and moments of wistful sentimentality, while preparing the way for someone else to take this house of yours and make it their home.

When you are still emotionally tied to your home, it is difficult to remember to not take things personally. Whether it’s less than friendly feedback or whether it is an offer that you find ridiculously low, it is important to remember that this is not a personal stab at you but a business transaction.

The buyers and their agent are not emotionally tied to the home like you are – they didn’t grow up there. They didn’t watch their child take his first steps in the living room; their dad wasn’t constantly tinkering in the shed. They are looking at your home as a commodity.

I hope this has been useful to you. Many thanks for your time.

coffs coast focus 67