Pho Hoa

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OWN A FRANCHISE

OUR SIMPLE AFFORDABLE AND PROVEN BUSINESS MODEL

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Established in 1983, Pho Hoa

Noodle Soup pioneered the introduction of Vietnamese cuisine to the United States. Pho Hoa was founded with one simple principle

in mind, to offer a delicious and healthy noodle soup product at an affordable price.

We now operate what is today the

largest Vietnamese Fast-Casual

dining chain in the world (North

America?) and one of the top 400 largest

American

restaurant

chains in the United States. With

locations in 6 different countries

and more than 60 franchises

world-wide, as a franchisee, you

will be a part of this internationally recognized brand.

WHY PHO? With its deceptive simplicity and complex flavor, it’s no wonder why Pho is one of the fastest growing food trends in the United States. Sales at Asian fast food restaurants have grown

by 135 percent since 1999 and this trend continues to grow,

with more than a 5% increase just last year! In addition to the

rapidly growing popularity of pho, the noodle based nature of the product offers a low operating overhead that is unbeatable in most markets.

LEADING PHO FRANCHISE IN THE UNITED STATES

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RECIPE FOR SUCCESS

With more and more people turning to a healthier lifestyle, we’ve decided to revolutionize the world of Pho. Instead of using a customary bone marrow broth, which is extremely high in calories and cholesterol, we use only the highest quality meat. The result? A cleaner, healthier soup broth that still offers the rich and tantalizing flavors of pho. No bones. Just 100% pure meat.

At Pho Hoa we also, understand the value of community. That’s why in the last 30 years we have been working with local vendors to source the freshest produce from local farmers.

Come join the leading pho franchise in the United States! Be part of this pho revolution and see why customers taste can taste the difference with our pho noodle soup.

TABLE

RESTAURANT SIzE RANgE 1500-4k sq ft COST $133-270,350

NET WORTH REqUIREMENT $200-$250k

LIqUID ASSET REqUIREMENT $100k ROyALTy $2000 flat fee

OUR SIMPLE, AFFORDABLE AND PROVEN BUSINESS MODEL Pho Hoa Noodles Soup’s business model is simple, affordable and proven. With more than 30 years experience, we’ve continued to thrive in various markets and demographics. We have a low, flat rate royalty fee and our simple menu is designed to maintain simple operations, quick service and a casual image.

In addition to the branding of the leading pho franchise in the United States, as a franchisee, you will be provided with the training, tools, and ongoing marketing and operational support needed from the beginning throughout your entire business ownership.

From finding a location to your store build-out, Pho Hoa’s Marketing and Operations team will assist you through the process. you and your staff will have the opportunity to get hands on training at our flagship restaurant in sunny Northern California. While you are in training, our marketing team will provide you with grand Opening support to help you grow your business from the very beginning!

As we grow and innovate, we are seeking to attract partners and entrepreneurs that share our common vision and passion for Vietnamese noodle soup. With low start-up costs, simple and flexible operations we provide an appetizing business opportunity.

FRANCHISE OPPORTUNITIES

• Franchise Owner (We like to guide and empower our franchise community to become multi-unit owners.)

• Area Developer • Master Franchise Developer

LOCATIONS

We are located in 6 different countries and are looking to aggressively expand in: •US Midwest (other areas) •Mexico •Toronto, Canadar

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TAKE THE NEXT STEPS Complete our Franchise Inquiry Form at phohoa.com to speak with one

of our friendly Franchise Development Managers. Be a part of the

world’s largest fast casual Vietnamese noodle soup franchise team!