be nice and share (or not!)
Beignet Basket $7 Assorted homemade seasonal Berry Beignets, served with Honey Butter Blackened Brie $13 Served with Crostini Points and Apricot Cranberry Chutney Zucchini Potato Latkes $7 French Potato and Zucchini Pancakes served with savory Herb Dill Cream Sauce Seasonal Fresh Fruit Kabobs $7.50 Served with fresh Berry Greek Yogurt Sauce Bagel and Salmon $14.50 Smoked Salmon with Herb Cream Cheese, Capers, Red Onions and Dill on a plain Bagel
Crispy Potato & Egg Hash $11.50 Green Chili, Chorizo and Avocado Tomato Frittata $11 Herb-roasted Heirloom Tomatoes, Spinach, Shallots, Feta, Garlic and Egg Custard with a hint of Fennel Wild Mushroom Fontina Frittata $12 Seasonal wild Mushrooms, Shallots, Garlic, fresh Herbs, Fontina Cheese and Egg Custard “Sand Trap” Skillet $14 The “Kitchen Sink” with Roasted Tomatoes, Fontina Cheese, Applewood Bacon, Onion, Peppers and Sweet Potatoes; served under your “Egg of Choice”
creative variations of the perfect brunch dish
no detention for these star entrees!
deliciousness In a cast-iron skillet
Crab Cakes Benedict $20 Housemade Jumbo Lump Crab Cakes topped with soft poached Eggs and Boston Hollandaise Salmon Benedict on Toasted Croissant $18.50 Norwegian Smoked Salmon atop a Butter Croissant with Capers, Onion, Cream Cheese and Hollandaise Sauce Eggs Benedict Rancheros $14 Soft poached Eggs atop grilled Goat Cheese Grit Cakes, served with Rancheros Hollandaise Sauce Eggs Benedicts on a Potato Rosti $14 Your choice of Smoked Salmon, Canadian Bacon or Tomato & Spinach
Belgium Waffle $10.50 Crispy Belgium Waffle topped with fresh Berry Compote and Honey Butter; served with Crème Fraiche Sweet Potato Waffle $15 Savory Waffle baked with roasted Sweet Potatoes and topped with Smoked Salmon, Caviar, Herbed Cream Cheese, Candy Butter, Capers and Onions Biscuits & Gravy $9.25 Freshly baked Buttermilk Biscuits topped with your choice of White Fennel Sausage Gravy or Chorizo Gravy Lemon Ricotta Pancakes $12.50 Light and fluffy Ricotta Pancakes topped with Maple Syrup, Candy Honeycomb Butter and Crème Fraiche Grand Marnier Brioche French Toast $14 Thick-cut Brioche Bread, soaked in rich Grand Mariner Custard, grilled to perfection, and topped with Maple Syrup, Honeycomb Butter and Crème Fraiche Berry Crepes $13.50 Berry-stuffed Crepes with Whiskey Cream Sauce
fresh, crisp and good for you
Grilled Salmon Salad $18 Baby Spinach, Spring Mix, Feta, Golden Raisins, Sun Dried Cranberries, Green Apple, Candied Almonds and Apple Cider Maple Vinaigrette Honey Lime Chicken Salad $14 Grilled Chicken, Mixed Greens, Wonton Strips, Rice Noodles, fresh Mango, Cilantro, Radishes, Peanut Sauce and Honey Lime Vinaigrette Substitute Grilled Shrimp for $6
Club Sandwich $12 Roasted breast of Turkey, Ham, Lettuce, Tomato and Swiss; served with Chips or French Fries French Toast Turkey Sandwich $12 Roasted breast of Turkey on grilled French Toast with Cranberry Apricot Chutney, Espresso Bacon and Maple Syrup; sand-wedges, served with homemade Roasted Garlic Chips burgers and Pulled Pork Sandwich $12 more! Slow-cooked Pork Shoulder on a Brioche Bun, topped with Caramelized Onions, Horseradish Pickles and Bourbon BBQ Sauce; served with homemade Roasted Garlic Chips Blackened Brie Burger $13 Chicken or Beef, blackened to order, on Brioche Bun, topped with Blackened Brie Cheese and grilled Red Onion; served with homemade Roasted Garlic Chips Bourbon Street Burger $12.50 Blackened Burger with Caramelized Onions, Lettuce, Tomato and Garlic Herb Cream Cheese; served with Truffle Oil Tossed French Fries Grilled Hot Dog $6 Grilled Hot Dog on a toasted Bun Loch Lloyd Burger $12 8-ounce Black Angus Patty on a Brioche Bun with Lettuce, Tomato, Red Onion, Pickles and choice of Cheese; served with Truffle Oil Tossed French Fries BLT Sandwich $7 Smoked Bacon, Lettuce, Tomato and Mayonnaise on Egg Bread Savory Chicken Crepes $15.50 Tender Chicken with Mornay Sauce and steamed Broccoli
Open-Faced Roast Beef Sandwich $14 Roast Beef layered over grilled Brioche, Roasted Garlic Mashed Potatoes, Fried Onion Strings and smothered with BBQ Demi Glaze
for ages 8 and under
Scrambled Eggs $2.50 Mini Pancakes $2 Burger and Fries $5.75 Chicken Fingers $5.50
Espresso Bacon (2) $3.50 Avocado Toast $5 Spiced Fennel Breakfast Sausage $3.50 Wheat, Rye or Sourdough Toast $1.50 your Fresh Fruit Cup $5.25 meal’s just Eggs, cooked to order $1.25 each not complete Grilled Asparagus $6 without ... Truffle Oil Tossed French Fries $5.25 Whipped Potatoes $4 Soup of the Day, cup $4
admit it … you’re thirsty!
Mimosa $9 Traditional, Pina Colada, Beermosa or Birthday Cake Vodka Bloody Mary $8 Traditional, Chef Jeff’s, Beer Mary or Grilled Cheese Spiked Sweet Tea $8 Tea, Southern Comfort and Lemon Prosecco Punch $9 Prosecco, Pineapple, Mint and Seltzer
The Fine Print: Tax and service fee additional. Consuming undercooked or raw meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness. 10.3.19