CLUBHOUSE MENU Heritage Manor
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
French onion soup
Italian beef(180g) stew served on polenta, & seasonal salad
OR
Italian vegetable & Legumes stew served with polenta & Seasonal salad
Coffee panna cotta with chocolate sauce
OR Fruit salad
FRIDAY
Seasonal vegetable soup
Fried fish(160g) & calamari, chips & tartare sauce
OR Fried Fish(100g) & Calamari served with Chips, Zucchini mustard
salad & Apple salad
OR
Vegetarian fried fish & onion rings served with Chips, Zucchini mustard salad & Apple salad
OR
Banana fritters, caramel sauce & ice cream
OR Fruit salad
SATURDAY
Mushroom & leek soup
Creamy tuscan chicken(180g) with stampkoring, Miso glazed brussel sprouts, creamed spinach
OR
Tuscan vegetable stew with stampkoring, Miso glazed brussels sprouts, creamed spinach
caramel
OR Fruit salad
SUNDAY
Pork neck(180g) roast,crackling, apple sauce, paprika roast potatoes, mashed cinnamon roast pumpkin & creamed spinach
OR
Mushroom & brinjal Wellington with brown onions gravy roasted potatoes, Cinnamon butternut & creamed spinach
Sago pudding with custard
OR Fruit salad
Please refer to our Cafe menu for additional side orders with your meal - additional costs do apply
CLUBHOUSE MENU Heritage Manor
MONDAY
Roasted root vegetable soup
Stuffed chicken(180g) breast with spinach, sundried tomatoes and cheese with crispy potato wedges, roasted butternut & creamed corn
Cauliflower schnitzel with mashed potatoes, roasted butternut and creamed corn
TUESDAY
WEDNESDAY
Fishcakes(160g) with cheese sauce, savory rice, raw butternut salad, fresh green salad
THURSDAY
& vegetable soup
Grilled Honey & Mustard chicken(180g) strips with crispy roasted baby potatoes, herbed Broccoli with apple & beetroot salad
Grilled tofu in honey & mustard sauce, Crispy baby potatoes, herbed Broccoli with apple & beetroot salad
FRIDAY
Fried fish(160g) & calamari, chips & tartare sauce
OR Fried Fish(100g) & Calamari served with Tartare Sauce, Chips, green salad & italian tomato salad
Vegetarian fried fish with onion rings served with Tartare Sauce, Chips, green salad & italian tomato salad
SATURDAY
Veg & lentil pot pie with brown onion gravy, mashed potatoes, herbed peas & glazed
& raisin turnovers with ice
SUNDAY
Roast Lamb (180g), red wine jus,paprika roast potatoes, caulibroc bake & creamed spinach
Baked onion ,chickpea & cauliflower pot pie with onion gravy, paprika roast potatoes, caulibroc bake & creamed spinach