FAIRCAPE LIFE
Wine and Bar Menu Clé Du Cap
Sauvignon Blanc
VINTAGE
113
2018
99
2019
27
132
2018
13.50
67
2020
21
105
Durbanville Hills Dependable drinkability and flavour. Refreshing and bright, with lees note adding breadth and length, 2018 has cool-climate passionfruit and grapefruit vigour.
Ken Forrester Petit Grapefruit zest and fig leaf typicity on 2019 poolside quaffer. Fresh, lively and vivacious, with zippy acidity.
Kleine Zalze Vibrates with freshness, 2018 sleek and satisfying, with tinned pea and grassy tones, wet stone mineral finish.
Leopard’s Leap 1659 A firm yet refined structure, with succulent papaya and granadilla flavours that impart a zesty and fresh after-taste.
Arabella Blend early- & later-picked fruit improves 07’s leafy, gooseberry styling. Bone-dry, appetisingly fresh, seafood-friendly.
Chenin Blanc
Durbanville Hills
113
2018
95
2018
110
2018
Vivid gooseberry and stonefruit zip on light, bright and juicy 2018, lightly oaked.
Ken Forrester Petit Melon, guava and pear on 2018. Fresh and tasty as usual, dry and bright.
Kleine Zalze
22
Always exceptional value, and 2018 no exception. Delights with fresh fruity flavours, smooth texture and zingy conclusion.
Arabella Lightly textured, aromatic & floral.
95
PLATTER RATING
Chardonnay
VINTAGE
Arabella
100
Rosé
Leopard’s Leap
95
2019
Lively hints of raspberry and cherry blossom intertwined with sweet strawberry and subtle rose petal.
Leopard’s Leap 1659
15
75
The vibrant colour of this wine comes to life on the palate with the prominent taste of sweet red fruit and sherbet, the perfect combination of freshness and acidity.
Merlot
120
2017
13
65
2020
18
90
Durbanville Hills Lives up to previous in fynbos-tinged, juicy dark-fruit appeal, 2017 light textural tannin grip from French oak staves, 12 months.
Leopard’s Leap 1659 Rich and ripe tannins give this wine its structure and body. Smooth and soft on the palate ensuring a lingering after-taste.
Arabella
PLATTER RATING
Sparkling Wine
Graham Beck Brut Light yeasty aromas, limey fresh fruit on the nose and rich creamy complexity on the palate. The exceptionally fine minerality contributes the freshness and finese.
270
Bar Menu Windhoek Lager
21
Old Brown Sherry
8
Castle Lite
22
Bells
14
Castle Lager
21
J&B
13
Amstel
21
Jack Daniels
18
KWV 5yr
13
Lime 25ml
5
Mainstay
10
Passion Fruit 25ml
5
Smirnoff Red
10
Kola Tonic 25ml
5
Gordons Gin
11
Famous Grouse
14
Tanquaray Gin
18
Dry Lemon 200ml
15
Ginger Ale 200ml
15
Tonic Water 200ml
15
Still Water 500ml
16
Coke 330 ml
19
Sparkling Water 500ml
16
Monis Med Cream Sherry
12
Corkage fee - R10
Bar Snacks Menu Parmesan Truffle Fries
35
Crispy fries tossed in fragrant truffle oil and Italian parsley topped with Parmesan cheese.
Jalapeno Rissoles (4 Pieces)
54
Deep fried rissoles filled with jalapeno and cheese.
Fried Free Range Chicken Strips (Serves 1)
45
Served with celery sticks and homemade ranch dip.
Vegetarian Springrolls (4 pieces)
30
Assorted with Chutney.
Bobotie Springrolls (4 pieces)
51
Assorted with Chutney.
Bar Mezze (serves 1)
62
Hummus, tzatziki, olives, herb cottage cheese, grilled aubergine, herb cottage cheese served with mini pita breads
Bar Snack Mini Meatballs (2), Samoosas (2) & Chips.
56
FAIRCAPE LIFE