BREAKFAST
Muesli & Yoghurt
Add fruit salad
Carb Conscious
2 eggs, bacon, pork sausage, mushrooms and tomato
Manor Breakfast
2 eggs, bacon, tomato, chips and 2 slices of toast
Rise & Shine (Includes tea or coffee)
1 egg, bacon, tomato and 2 slices of toast
3 Egg Omelette
With 2 s ices of toast
Bacon Eggs Benedict
English muffin, baby spinach, bacon, poached eggs with hol andaise sauce
Breakfast Bun
Toasted bread roll topped with bacon and egg
Extra s ice of toast
Extra s ice of toast with jam and butter
Extra s ice of rye sourdough
Extra s ice of sourdough with jam and butter
G uten-free substitute, per slice
G uten-free bread with jam and butter, per s ice
Mini bread roll and butter
LIGHT MEALS
SALAD
Traditional Greek Salad
Cocktail tomatoes, cucumber, red onions, green pepper, feta cheese and olives
Chicken Caesar Salad
Cos lettuce, grilled chicken, ciabatta croutons with parmesan cheese and ceasar dressing
Butternut and Beetroot Salad
Roasted butternut with pickled beetroot, toasted walnuts, feta and pumpkin seeds
Chorizo & Orzo Pasta Salad
Tender rice pasta tossed with roasted bell peppers, sweet cherry tomatoes, and fresh baby spinach, finished with black olives and crumbled feta
CLASSICSANDWICHES
Toasted Cheese V
Cheese & Tomato V
Ham, Cheese & Tomato
Chicken Mayo
Bacon & Egg
Open Sandwich Coronation Chicken
45.00
BBQ Chicken Wrap
Grilled free range chicken breast, feta, peppadews and salad with BBQ mayo
Falafel Gyro
Fried falafe with hummus, avocado, tomatoes, red onions, cucumber with coriander yoghurt and sesame seeds
Bacon Pasta Rice Wrap
SAVOURYQUICHES
Bacon & Feta Quiche
A creamy baked savoury egg custard with bacon and feta in flaky pastry served with a side salad
Spinach & Feta Quiche
Baked savoury egg custard with baby spinach and feta in a flaky pastry served with a side salad
Soup of the day
Please ask waitron for the selection of the day
SMALL PLATES
Arancini
Savory arancini with a lemon, garlic aioli, coriander and radish
Ham Terrine
Smoked pork terrine served with mustard and sourdough
Fried Falafel
Falafel fried and served on hummus with yoghurt drizzle
Fried Tofu
Crumbed tofu, fried and served with sweet chilli mayo and wi d rocket
Slider Tasting Platter
Trio of the sliders with 200g chips, ideal for sharing
Grilled Chicken Breast
Grilled free-range chicken breast served with your choice of a side dish
Chicken Schnitzel
Crumbed free range chicken breast fillet served with cheese sauce, and your choice of a side dish
Lemon Chicken
Free range chicken escalopes in a lemon butter sauce with capers, spinach and linguine pasta
Butter Chicken Curry
Served with rice, poppadums and sambals
Chicken Cacciatore
Italian hunters sty e chicken stew with tomato, mushrooms and olives on mashed potatoes
Coq au vin
Classic chicken in red wine sauce served on mashed potatoes
Asian Chicken Stirfry
Free-range chicken breast with seasonal stir-fried vegetables, egg nood es, and soya sauce
Asian Fried Veg
Seasonal stir-fried vegetables with egg noodles and soya sauce
Tofu Stirfry
Seasonal sitr-fried vegetables with egg noodles, soy sauce and sweet chili with tofu
Beef Cottage Pie With Gravy
Savoury mince topped with buttery mashed potatoes then oven baked, served with gravy and peas
Bangers & Mash
Pork sausages with fluffy mashed potato and onion gravy
MAIN MEALS
Pasta rice tossed in ceasar dressing, grilled chicken, bacon, tomato, red onion and cos letttuce 11:30 - 18:30 11:30 - 18:30
Pasta of the day
Please ask waitron for the selection of the day
Classic beef burger with chips
Chicken Slider
Grilled Chicken slider with BBQ mayo and 100g chips
Fried Hake Slider
Crispy fried hake with crunchy coleslaw, served with coriander mayo and 100g chips
Pork Belly Slider
Tender Pork belly rashers on mini bun with BBQ mayo and 100g chips
Grilled Hake
Grilled Hake served with choice of starch and side dish served with lemon butter sauce
Steak Pie S owed cook beef steak and vegetables in a rich gravy topped with pastry
R 130.00
If you are allergic to one of these or any other ingredients possibly used, please speak to the Front of House Manager to arrange a suitable alternative meal with the kitchen Care wil be taken to produce an allergen-free meal, although the environment we work in is not al ergen-free
