
2 minute read
CHIC Eats
The Gulf Hotel Bahrain Convention & Spa
Rasoi by Vineet
On the occasion of Rasoi by Vineet’s 6th anniversary, Chef Vineet Bhatia will present a degustation menu that spans 18 courses from January 14 to 16 for both lunch and dinner – fine dining in Bahrain does not get better than this.
Call 1774 6461 for more information or to make a booking.
The Gulf Hotel Bahrain Convention & Spa
Sato
Warm up this winter with Sato’s authentic Sukiyaki hot pots specially prepared by chef Kevin De Guzman from January 3 to 31. Indulge in either the Kyoto-style hot pots with dashi and sweet soy stock or the 190 gram Grade 7 CAB tenderloin Sukiyaki steaks – it’s a win-win either way.
Call 1774 6429 for more information or to make a booking.
The Gulf Hotel Bahrain Convention & Spa Sato
The famous SATO Sushi Day is back and, this time around, it will last the whole day! Taking place on January 24 and priced at BD 15 net, the two-hour time slots allow you to eat all you want from the sushi and maki selection menu. It kicks off at noon and will take place until midnight.
Call 1774 6429 for more information or to make a booking.
The Gulf Hotel Bahrain Convention & Spa
Al Waha
Thursday is Seafood Night at Al Waha, much to the delight of pescatarians everywhere. A selection of salads, hot appetisers, and desserts await you alongside the freshest selection of seafood to choose from and cooked live with your selection of sauces. Seafood Night launches on January 7, and is priced at BD 23 net.
Call 1774 6425 for more information or to make a booking.
The Gulf Hotel Bahrain Convention & Spa
Royal Thai
Take a culinary tour from Bangkok to Beijing with Chef Wasanee and Chef Ding, who specialise in Thai and Chinese cuisine respectively. A perfect blend of Asian flavours spread between live stations and a selection of live seafood display wok-fried in your preference of Asian sauce – be it hot garlic or Thai chilli herbs. Bonus: you can enjoy the cooler weather in a tropical setting with seating options spread between Royal Thai, Typhoon Deck, and Typhoon Garden. The Asian Family Lunch on Saturdays is priced BD 15 per person (with two beverages).
Call 1771 3000 for more information or to make a booking.
The Ritz-Carlton, Bahrain
Nikmati
There is magic in every corner of the resort with the opening of the pop-up concept, the Winter Chalet, located on the beach. The chalet exudes the warm and cosy atmosphere of a traditional Alpine cottage in winter, complete with the decadent smell of roasted chestnuts, mouthwatering Raclette, and a great variety of fondues. An ideal scenario for a fun afternoon with family or a picture-perfect evening with friends. Blankets will be provided to keep you warm! From Wednesdays to Sundays from 3pm to 9pm, the prices are à la carte.
Call 1758 6499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com for more information.
The Ritz-Carlton, Bahrain
Primavera
The Rustico Family Lunch is the dining pick to enter your Friday outing. Gather your family or group of friends to savour the afternoon with a variety of sharing dishes, including Primavera’s signature Antipasti board, Braised Beef with Polenta, traditional pasta, Grandma’s tiramisu, and more. Every Friday from 12pm onwards for BD 25 per person (includes beverage package). Call 1758 6499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com for more information.
The Ritz-Carlton, Bahrain
Nirvana
Immerse your senses at The Great Indian Thali at Nirvana for a culinary journey, where an authentic Indian cuisine transports your palate to new heavens. From Sundays to Thursdays at 12pm to 3pm and 7pm to 11pm for BD 18 per person with two beverages.
Call 1758 6499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com for more information.

