Fact Bahrain March 2015

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contents Go to the kitchen. Put the kettle on. Get your favourite mug. Make a cuppa to your desired preference. Walk back to the living room. Find a comfy spot on the sofa or

10.

FACT FINDS OISHI SUSHI

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ENTREPRENEURS

41.

HOLE IN THE WALL

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ADVENTURE RIDERS

There’s a new sushi place in town and we find out if it’s a potential foodie fave.

Back for its 10th edition, check out the line-up of the 2015 programme.

Celebrating small enterprises and big ideas, we meet some of Bahrain’s most businessforward women.

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GLOBETROTTER

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REVIEWS

53.

ISLAND RIDES

Stand up and raise a glass to all the awesome little food joints around Bahrain. We’ve rounded some of the best.

FACT takes you on a culinary tour around the world with some of the most famous dishes to try on your travels.

Oscar buzz has faded and we’ve got brand-new cinematic offerings, music releases and book launches.

Our resident motoring man gets behind the wheel of the TRD FJ Cruiser to take the car on and adventuruous drive.

FACT caught up with eight Bahrainis who set off on an epic motorbike journey in Jan.

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Fashion focus

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CHEF’S TABLE

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FOODIE CORNER

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HEALTH & WELLNESS

With a cool denim-based Spring line, we bring you the new GCC collection ofrom GAP, for men and women.

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SPRING OF CULTURE

We went to meet Chef Karine at Le Chocolat to learn all about the venue’s healthy menu and delicious food.

We’re helping you step up your weekend game with a brand new Saturday Brunch two of BMMI’s best restaurants.

Take a break from the daily grind and head for the spa at InterContinental Regency hotel.

Get ready for the ultimate experience

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Enjoy one free round of golf every month A Complimentary round of Golf every month at The Royal Golf Club, one of the most prestigious destinations in Bahrain for Golf lovers.

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• 1 BD spend = 3.9 Skywards Miles on Emirates-Citibank Credit Card.

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Dining offers Use your Citibank Ultimate Credit Card at some of Bahrain’s most popular restaurants, cafes, and lounges and receive special offers.

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Citibank Terms and Conditions apply and are subject to change with prior notice. They are available upon request. All fees and charges mentioned in the Schedule of Fees and Charges apply and can be found on our website. All offers are made available on a best-effort basis and at the sole discretion of Citibank, Bahrain. factN.A. magazine 5 Citibank, N.A. Bahrain makes no warranties and assumes no liability or responsibility with respect to the products and services provided by other entity(ies).

Citibank, N.A. Bahrain is licensed by Central Bank of Bahrain as a conventional Retail Bank.

THE EDITOR FACT Magazine Bahrain Edition March 2015 Volume 8, Issue 7

Creative Minds

“There’s nothing wrong with staying small.

You can do big things with a small team.”

- Jason Fried.

E

ntrepreneurial spirit is well and truly alive in Bahrain, and that’s what the March issue of FACT is celebrating. More specifically, small businesses born out of one idea; be that personal interest, passionate hobbies or, simply, a smart idea that connects and works well in Bahrain. Starting p25 we speak to five women, and founders of a small business in Bahrain to learn more about their individual entrepreneurial ventures. We also round up some other home-grown pursuits, highlighting individuals who have taken one creative idea, teamed with tons of dedication, and set up a small business (p36). Reading all about these different stories might just be the inspiration you need to take that leap towards your own entrprise.

Staying on the road of all things small, we’ve picked some of Bahrain’s best hole-in-the-wall-style food joints where you can savour amazing cuisine (p41).

These places prove that you don’t have to be part of a huge franchise to offer big plates, great tastes, and a welcoming atmosphere to enjoy good food! Our travel offering this month takes you on a culinary journey around the world, with globally-famous dishes to try on your visits (p45). We’ve even found the best places in Bahrain where you can find these dishes, so there’s no excuse, you’ve all got to get out there this month and do a food hop!

Though we might be on a small island, there are some really BIG things kicking off in March. I mean, how many of you scrambled to get tickets to see John Legend? And how awesome is it to have such a prominent name in the music industry visiting Bahrain? Pretty cool, right? This is all thanks to the 10th edition of the annual Spring of Culture festival, which never fails to impress with its programme of events. Check out are picks of the festival line-up on p20.

It’s International Women’s Day and Mother’s Day this month, so make sure to show some well-deserved TLC to all the special ladies in your life! You’ll find happenings, dining promotions and lots of gift ideas throughout the magazine.

My goal this month is to cook up a worldly dinner of epic proportion (here’s to wishful thinking). If you want to see how that goes down, keep an eye on our instagram @factmagazine and share your food pics with us. Happy feasting all!

Shabana Adam Editor-in-Chief shabana@factlive.com 6

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Director Omar Shaheen Chief Executive Officer Greg Hughes Editor-in-Chief Shabana Adam (shabana@factlive.com) Group Regional Editor Tony Sidgwick Editor Pallavi Ramesh (editorial@factlive.com) Creative Director Paula Leal Senior Graphic Designer Raquel Henriques Design & Photography Rashed Bin Daina Photographer Shobin Joseph Production & Distribution Manager Neil Mahmood Regional Head of Sales Chelsea Copenhaver Account Managers Marina Smera Nicola Thirsk Contributors Christal Dennis Yvonne Cole Georgina Jennsen Reshu Malhotra ADVERTISING ENQUIRIES Tel: +973 3376 1140 E-mail: nicola@factlive.com PRINTED BY Awal Press, Bahrain.

All Rights Reserved. Opinion expressed within does not necessarily represent the opinion of the publisher. All efforts have been made to ensure accuracy of the information within this publication. However, FACT M.E. Bahrain cannot accept legal responsibility for any erroneous content or omissions. FACT M.E. Bahrain Publishing W.L.L. Office 53, Building 872, Road 3618, Block 436, Seef. Ministry of Information.

Subject Registration Number: CFB779

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MASH UP

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Combining all three editions of FACT in Bahrain, Bahrain and Qatar, keep up with us on instagram for the best behind-the-scenes photos from food shoots, local events and all things awesome, from the FACT team.

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FEBRUARY 2015 VOL 8. ISSUE 6 BD 1. SR10

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CHECK IT OUT

Fact Finds

Oishi Sushi

Discover more of Bahrain with FACT Finds.

Every month we’ll bring you a new hotspot, our favourite happening, eatery, activity, or interesting find from around the city.

Oishi Sushi is the new gem of a Japanese restaurant tucked away on the famous “American Alley” in Juffair. Being sushi-lovers in the FACT office, we decided to head over there for a late lunch and see what all the noise was about.

The décor of the restaurant screams authentic Japanese, with wooden flooring, deep maroons and browns on the wall, contemporary wall art and beautiful Japanese fans decorated at each corner of the restaurant. On the ground floor there’s bar-style seating, perfect for a quick and casual bite to eat. Upstairs, you’ll be greeted with a cosy dining area, with a tatami-style or zashikiinspired traditional Japanese seating area, all decked out with plush cushions and tableware.

The menu was vast and the variety was amazing! Sushi, Sashimi, Salad, Temaki, Chirashi and Teppanyaki; Oishi Sushi has it all. For the starters we opted for the popcorn shrimp and ebi tempura; crispy and flavourful.

We went on to try the sushi platter – Box ‘B’ which includes all the types of makis you can think of! The sushi platter is great for sharing if you’re in a big group of friends!

Finally, the dessert selection was difficult; we managed to narrow our selection down to banana tempura with ice cream. Biting into all the different textures of soft and crispy, this tempura-twist dessert was definitely the right choice to make. Our visit to Oishi Sushi was bliss! The staff, ambience and food was perfect – cute and quaint! If Japanese food is your thing then this place should be next on your eating-out list. Creator and founder of Oishi Sushi, Bousy El Khoulani, has definitely done an impeccable job of putting together an authentic Japanese food experience.

GO: Oishi Sushi is located at The Mall Juffair. Call 1755 4554 for more information.

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LISTEN UP

Mother’s Day at Dessange Dessange Bahrain invites all mums and daughters for a beautiful package especially designed for Mother’s Day. Mums take a massage and daughters get an express makeover...

The Secret Police Mark March 12 in your diary, as the world’s longest running and most respected tribute band to The Police; The Secret Police will be “Watching You” and performing live at Sherlock Holmes in The Gulf Hotel Bahrain. They have played nearly 600 gigs worldwide in 12 years, and their show guarantees an evening of energy and power as they play The Police’s top 10 hits including, Roxanne, Message in a Bottle, Every Breath You Take and many more! If you want to be captivated by the spirit and energy of The Police LIVE, then you’ll love The Secret Police. Don’t miss the show as it comes to our shores!

Tickets are priced at BD5 per person.

GO: Call Colin on 3375 1144 for more information.

A History of Aviation in Bahrain Mother’s Day is around the corner and a thoughtful gift for your mum should be on the cards. A special spa package designed to suit mums is what Dessange Bahrain is offering, but with a sweet little twist of ‘Mother-Daughter’ treatment combinations. The package for mum is a mix of spa and salon services. Starting with the Thai Hot Poultice Massage at the Spa. Let the tension drift away while enjoying this traditional hot Thai massage. After which a hot herbal poultice is applied over the body relaxing ythe muscles. This massage is a total renewal for mum. The massage will be followed by a special Hair treatment and Blow Dry at the Salon. Mums will be rejuvenated with a new look! Daughters can indulge in the Express Hair treatment and Blow Dry, to leave with shiny luscious locks. Looks like mum and daughter are all set to go for a lovely lunch or dinner after some much-needed pampering at Dessange.

GO: The Mother’s Day Package is available at Dessange Bahrain through the month of March. Call 1771 3999 to book your package today.

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In line with its commitment to showcase the aviation legacy of the Kingdom of Bahrain to an international audience and continuously enhance the passenger experience, Bahrain Airport Company (BAC), launched the ‘Flying Feathers’ photo exhibition at the terminal’s departure lounge. The exhibition provides a perfect opportunity for passengers to view rare historical images of BIA and have a glimpse through the book titled “Flying Feathers, a History of Aviation in Bahrain” which captures the story of the Kingdom’s aviation history.

The exhibition will run for one month, giving visitors a memorable farewell upon departure.

GO: This photo exhibition is on through the month of March at the departure lounge of the Bahrain International Airport.

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REGIONAL HAPPENINGS

Di ary Dat es For those of you thinking of jetting off around the region this month, we’ve rounded up some of the best events for you to check out in our neighbouring nations…

QATAR

lebanon

ABU DHABI

Where Al Riwaq Exhibition Hall When Ongoing until March 28

Where Kassis Center, Lebanon When Ongoing until October 1

Where Emirates Palace and Abu Dhabi Theatre When March 3 to April 2

Here There exhibition includes various works of art by individuals from Qatar and Brazil.

The QM Gallery Al Riwaq is split in half with each side dedicated to one of the two countries, Qatar (Here) and Brazil (There).

It explores the environmental, cultural and social experience of life in Qatar and Brazil as presented through the eyes of each country’s talented young artists. Here There fulfils a key part of Qatar Museum’s strategy of nurturing emerging talent by offering local artists opportunities to develop and practice by providing a platform to exchange ideas.

Are you passionate about patchwork and inspired to create your own unique patchwork items? Mosaic is a wonderful art form that can be enjoyed by all, whether or not you consider yourself ‘good at art’.

Develop your creative ability every Tuesday, and enjoy the therapeutic benefits of this mosaic workshop! A large assortment of exquisite tiles and all the required tools are available to help you realize your own unique creation. The groups will be small and friendly, ensuring that you can work at your own pace in a relaxed atmosphere.

Abu Dhabi Festival is UAE’s premier classical arts event, organized by the Abu Dhabi Music and Arts Foundation. It is a celebration of art and culture bringing together the greatest musicians and performers from both the East and West.

Some of the the performances will be by Brazilian music legend Sérgio Mendes, the acclaimed Peruvian tenor Juan Diego Flórez; pianists Jan Lisiecki and Leif Ove Andsnes and Lebanese American singer Mayssa Karaa making her international debut, to name a few.

Here There Exhibition

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Mosaic Workshops 2015

Abu Dhabi Festival

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HAPPENINGS

Getting Out & About This Month in Bahrain

Say goodbye to boredom this month and mark your diaries with these all-important dates. We’ve put together a calendar packed with happenings just for you! This is what FACT recommends (and you can still find more throughout the rest of the mag!).

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Friday

Sunday

Thursday

Saturday

Bahrain Colour Festival at Lost Paradise of Dilmun

Art Workshop at Zubara Plaza (March 8 to 12)

Woman’s Night Out at Sofitel Bahrain Zallaq Thalassa Sea & Spa

Hot Dog Promotion Spa Promotions at Sheraton Bahrain Hotel at The Ritz-Carlton, Bahrain Hotel & Spa

The festival of colours; Holi is back, and this year Lost Paradise is hosting a grand holi event with an ambiance filled with fun n frolic, organic colours, music, Bazaar, Food and so much more. Enjoy the colour party with friends and family and create lifetime memories.

Learn to sketch from scratch. This intensive five day workshop will teach you the A to Z of sketching. Prior knowledge of sketching is not a requirement.

The workshop will be conducted by Seemab Zaheera. If you love sketching, dont miss it!

Sofitel Bahrain is celebrating the International Women’s Day with special culinary delights. Woman’s Night Out will allow ladies to enjoy every Monday a 50% discount in all restaurants and bars throughout March. Ladies, isn’t this tempting?

Sheraton Bahrain’s An Nada Bar is treating its guests with some of the tastiest hot dogs. Try the Grilled Chicken Hot Dog or the Boiled Polish Turkey Sausage , or the Grilled Butterfly Hot Dog with three fried egg, grilled tomato and fried spicy potato wedges.

Call 33283939 for bookings and more information.

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Visit www.seemabzaheera.com for more information.

Call 1763 6363 for more information.

Call 1753 3533 for more information.

Tuesday

Release tension with ‘Sundays Reviving Day’.

Enjoy a relaxing massage with your friend and enjoy additional 15 minutes complimentary from 9am to 3pm at The Royal Spa. If beauty is you thing, the Beauty Day on Mondays will bring a smile on your face.

Email rc.bahrz.spa@ritzcarlton. com for more information.

From the team that brought you Masso...

Let us show you our newest passion.

The Palace Boutique Hotel, Manama Tel +973 1736-9696 www.orangeryme.com orangeryme

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HAPPENINGS

Getting Out & About This Month in Bahrain

Say goodbye to boredom this month and mark your diaries with these all-important dates. We’ve put together a calendar packed with happenings just for you! This is what FACT recommends (and you can still find more throughout the rest of the mag!).

19 21 24 2528

Thursday

Saturday

Tuesday

Wednesday

Saturday

Seafood and Sushi unlimited at Elite Seef Residence & Hotel

Business Lunch at The K hotel

SNOW WHITE AND SEVEN DWARFS PLAY at Shaikh Khalifa Sports Hall

CLAWS at The Westin Bahrain City Centre

Appetising meal at InterContinental Regency Bahrain

Delight in the freshest and most delicious seafood buffet spread at the IL Giardino restaurant.

Satisfy your cravings with sushi, freshly prepared tempura selections and top it up with the mouth watering dessert buffet every Thursday at BD25 net per couple.

Take a break from work and socialise with you colleagues over a scrumptious Business Lunch at Klouds restaurant. The endless cuisine includes a variety of dishes and some light seasonal options. The Business Lunch is priced at BD4.7++ per person.

Snow White and Seven Dwarfs is beautiful tale recited to kids as a bedtime story. But kids can see this play live at the Shaikh Khalifa Sports Hall, Isa Town from March 25 to 29. The event is organised by Al Awael Events. So, what you waiting for? Get your tickets today and bring a smile on your kid’s face!

Discover the vast selection of crustaceans with CLAWS prepared in 40 different ways at Saveur, every Wednesday.

Awaken your appetite with tuna, king fish, crab, sand lobster, clams, squid, Bahraini prawns, salmon, oysters and much more at BD20.

Selections at InterContinental Regency offers its guests scrumptious delights all through the week. This chic restaurant offers a wide range of delicious European, Asian and Middle Eastern dishes for breakfast, lunch and dinner.

Call 1758 3388 for more information.

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Call 1736 0000 for booking and more information.

Call 1717 1441 for more information.

Call 1722 7777 for more information.

Hop Along to Our Fabulous Family Easter Brunch!

Friday 3rd April

Celebrate Easter at the Royal Golf Club. With a massive range of egg-citing food stations and a giant Easter Bunny and Easter Egg Hunt for the little ones, where else would you go on Good Friday?

Date: Cost:

Friday 3rd April from noon to 4:00pm Adults BD 18 net per person including unlimited soft drinks or BD 27 net per person including unlimited selected beverages Kids under 12 years BD 9.500 net including unlimited soft drinks Kids under 4 years free of charge

Everyone is welcome so call +973 17 751262 to reserve your Easter Friday Brunch today!

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fact magazine 19 WWW.TROONGOLF.COM

spring of culture

Spring

of

Culture

2015

It’s that time of year again when some of the best in performing arts alongside cultural activities takeover Bahrain for the annual Spring of Culture festival. Celebrating its 10th edition, this year’s festivities are packed with huge stars, great stage shows, and lots of fun workshops and art exhibitions, as well as interesting lectures. FACT has rounded up some of the best of the 2015 programme that you should check out…

John Legend

Jump

Omar Khairat

Where: Arad Fort When: March 2 at 8.30pm.

Multiple Grammy award-winning R&B and soul singer/songwriter John Legend sizzles at Arad Fort. Marvel his singing skills as he performs his hit songs All of Me, Ordinary People, and Everybody Knows, amongst others. Sitting at his grand piano, accompanied by the subtle brilliance of four string instrumentalists and a guitarist, the 35-year-old crooner is sure to captivate his audience.

Where: Arad Fort When: March 5 to 7 at 6.30pm.

Jump performs at Arad! A gravitydefying, internationally acclaimed slapstick comedy sensation combining martial arts and acrobatics, Jump has met 3.5 million audiences worldwide in 60 cities and 27 countries, winning ‘Comedy Award’ at the Edinburgh Fringe Festival in 2006.

This non-verbal performance is great entertainment for the entire family.

Where: Bahrain National Theatre When: March 5 at 8pm.

An enchanting evening of music with acclaimed and much respected Egyptian composer and pianist Omar Khairat, one of the most prominent Arab composers of his era; and the only composer who incorporated the quarter tune with classical music. With a career spanning over four decades, Khairat is known for his unique style, which blends Arabic and Western music.

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spring of culture

Mohammed bin Faris

Global Warming – By Faisal Samra

Cambio De Tercio

Where: Mohammed bin Faris Music Hall When: March 5 at 8pm Set sail with the musical sounds of Mohammed bin Faris Band in a lyrical voyage, which regales audiences with tales of a pealing diver’s life from festive melodies to working songs and farewell ballads. As part of its participation in this year’s Spring of Culture, the band will hold a number of concerts, transporting audiences to a time of tradition. Nostalgia and passion will fill the Mohammed Bin Faris Music Hall.

Where: Memory of the Place – Bin Matar House When: March 8 to April 26 A multimedia exhibition by Saudi artist Faisal Samra. Combining three recent projects in video, installation and painting, the exhibition invites reflection on global warming and recent regional political events. Faisal Samra incorporates digital photography, painting and sculpture into a creative repertoire that explores themes.

Where: Cultural Hall When: March 12 and 13 at 8pm.

Fans of classic Spanish flamenco music are in for a treat with this memorable and pulsating performance by the well-known Rojas and Rodriquez band. The show features four professional dancers who will deliver a high-impact three-part dance and music show from the celebrated choreographers.

Combining styles this performance will have an electrifying result.

Hussain Al Jassmi

The Magic Chicken

Shadowland

Where: Arad Fort When: March 13 at 8.30pm.

Arad Fort welcomes famed Khaleeji star Hussain Al Jassmi in an evening performance of his greatest hits. The Arabic singer will entrall audiences with songs like Bawada’ak, Wallah Mayiswa and Bassbour Al Fourgakom.

A music-filled show, perfect for families. Head down to Arad Fort to enjoy this enthralling performance by this star.

Where: Salman Culture Centre When: March 19 to 22 – various times.

How much mess can chefs make on stage? A slapstick treat of culinary chaos. While two chefs mix up a hilarious concoction of comedy cookery, a magic chicken flaps in, turning the stage into a kitchen nightmare.

Accompanied with live music, this New Zealand based theatre group’s show should not to be missed; they deliver egg-centric fun for all ages.

Where: Cultural Hall When: March 26 and 27 at 7pm.

Even though shadows are traditionally used to conceal secrets, the Pilobolus Dance Theatre uses shadows to reveal secrets through a performance that is part dance, part theatre, part circus, and part concert. In this one-of-akind show, the performers skillfully use silhouettes to create spellbinding vignettes of movement that must be seen to be believed. fact magazine

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spring of culture

Spring of Culture is organised by Bahrain Authority for Culture & Antiquities, Economic Development Board, and Shaikh Ebrahim bin Mohammed Al Khalifa Centre for Culture and Research, in collaboration with Al Bareh Art Gallery, Al Riwaq Art Space and La Fontaine Centre. GO: Visit www.shaikhebrahimcenter. org, www.culture.gov.bh, and www.springofculture. org for more information.

Bharati – The Show

Hawa – Rima Kheshish

Where: Arad Fort When: March 27 and 28 at 7.30pm.

A spectacular dance musical that portrays a genuine mosaic of traditional and modern India; watch 40 energetic dancers engulf the stage adorned in 500 costumes bursting with colour, authentic scenery, music from the greatest song hits of Indian cinema, martial arts, acrobatics, tears and laughter. Bharati is a deception of a society that simmers under a flame of chaos and confusion, caught in a conflict between tradition and modernity.

Where: Sh. Ebrahim bin Mohammed Center for Culture & Research When: March 30 at 8pm.

Lebanese singer Rima Kheshish’s ability to blend the classics with contemporary music will be showcased in a memorable performance of her best-known hits. She started singing as a young child when she was a member of the Beirut Heritage Band.

Kheshish studied classical Arabic music and was a member of the band “Orient Express”. She released her first solo album in 2006 entitled “Yalli”, which featured collaborations with acclaimed artists.

Banquet Poetry & Music

Joss Stone

Kalila wa Dimma: Fables Through Time

Where: Joumana Haddad When: April 6 at 8pm.

The House of Poetry hosts writer and poet Joumana Haddad, selected in 2014

by CEO Middle East magazine as one of the 100 most influential women of the Arab world. Haddad helms the cultural page in the Lebanese newpaper Al-Nahar and teaches at the American University of Beirut. She also published several poetry collections to critical acclaim both in Lebanon and the Arab world, some of which are translated into foreign languages.

Where: Arad Fort When: April 10 at 8.30pm.

Grammy award-inner, UK soul singersongwriter and actress, Joss Stone’s powerful bluesy and soulful voice pulls down the curtains for the 10th anniversary celebration at Arad. Joss shot to her fame in 2003 with a multiplatinum debut album entitled “The Soul Sessions” and has since released six high charting albums - the last entitled “Soul Session Volume 2”. Let her smooth and soulful sound serenade you for the evening.

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Where: Bahrain National Museum When: April 23 to Sep 30.

Using stories from the famous collection of fables known as Kalila Wa Dimna, this interactive exhibit brings the characters, their relationships and lessons to life. The display showcases digitally reproduced manuscripts from collections around the world, enriched by original illustrations, and a digital guide. Originating at the Children’s Museum in Indianapolis, the exhibition will travel to the United States after its debut in Bahrain.

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SOCIETY

#Malja #Creative #Hub #Launch Red Bull KSA and Red Bull Bahrain launched ‘Malja’, which is Bahrain’s and the region’s first creative hub where artists can connect, collaborate and just jam in this Red Bull space. With graffiti on the walls, this space is a quirky and chilled. The opening was attended by members of the media, creative personnels, bloggers and many more.

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small business big ideas Meet Bahrain’s creative minds who took a step out of their comfort zone and let the magic happen...

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Entrepreneurs

The Makeup Manual “We conduct the classes in our studio and teach basic tips, like eyes, contour and party makeup, focusing on non-artists for their personal knowledge”

Mai Al Moayyed

GO: Visit www.themakeupmanual.com for more information.

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Mai’s obsession with makeup is intense.

She decided to explore and share her love of all things beauty by starting a dedicated makeup tutorial site; The Makeup Manual.

“I completed Bachelors and Masters in Investment and Finance from Newcastle University in the UK,” Mai reveals.

With an already vast knowledge of products and techniques, Mai pursued this interest further and developed a firm grasp of all things makeup related. “I started taking classes, where I taught non-artists ‘how to apply makeup on their own,” she tells us.

There was no looking back after that, and the outcome was The Makeup Manual. “It is a manual for any woman to learn the A to Z of makeup,” Mai explains. “We teach, train, sell and apply makeup, on the blog.”

Mai started this as a simple beauty blog, and, eventually, with the tremendous public response, it changed into a more professional blog with reviews and other interesting beauty essentials. Curious to know more about her classes, we quizzed Mai about how they work. “We conduct the classes in our studio and teach basic tips, like eyes, contour and party makeup, focusing on non-artists for their personal knowledge,” Mai reveals.

So, any of you looking for some real beauty tips from a local expert, head to The Makeup Manual today.

With tons of beauty looks for women to experiment with, we ask Mai what her favourite signature look is. “I prefer an extra simple look with full coverage yet very natural; glamorous but non-cakey,” she describes. And what sets Mai apart from other makeup tutors? “We let clients choose what they want rather than convincing them on what we desire,” she says.

“Honesty is the key to success,” she says.

“For example, you get sponsored by a brand and you have to say nice stuff about their products. I don’t do that. I say what I feel and that is how I gained familiarity and respect.”

A successful entrepreneur and growing in her field, Mai is an inspiration for many.

Especially for anyone looking to get into the world of beauty, she advises: “Makeup is a talent which you might have or not, with practice you will know if you are destined for it. Don’t force yourself into it; accept your talent the way it is!” Well said!

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Creative Business My aim has always been to bridge the gap between young and innovative artists and their potential clients.

When it comes to creative talent, Wafa Alobaidat is a role model entrepreneur in Bahrain. She’s the Editor-in-chief at Sketchbook Magazine, the Founder and Creative Director of Obai & Hill and the Founder of Bahrain’s newest creative space – Malja. A successful young entrepreneur, Wafa is a woman with many talents and ideas and one who dares to explore the dimensions of her ability. “I began my career working with renowned fashion designer Liza Bruce, and her husband, interior designer and artist, Nicholas Bruce, while I was a student at Chelsea College of Art and Design, in London,” she recalls. Wafa learned all the different aspects of the fashion business, while working with this established duo.

She picked up skills like sales, PR, product buying, merchandising, and pricing, having helped in all areas of their business.

Wafa has taken her creative knowledge at the helm and catapulted herself into one of the country’s most prominent businesswomen. She launched Sketchbook Magazine, an online guide to design and illustration, in 2009: “I was looking for a raw sketchy magazine, rich in illustrations and drawings; more like my own sketchbook,” she says.

She has contributed to various magazines including High Life Dubai, Borderline, and Prim Magazine in New York, as a fashion journalist. The next logical step 28

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Wafa Alobaidat

“Malja is like an open space for creative individuals from a diverse selection of artistic fields, to come together to cultivate and perfect their talents”

for Wafa was to launch another more involved creative platform. So came Obai & Hill, a bespoke agency providing creative services and solutions in areas of design, PR, marketing, and digital. “In Bahrain our client portfolio includes brands like Al Haddad Motors and Vapiano, and local brands like Bahrain Flour Mill and Green Diamond,” Wafa reveals.

Her newest baby is Malja Bahrain; a spacious warehouse to bounce innovative ideas: “Malja is like an open space for creative individuals from a diverse selection of artistic fields, to come together to cultivate and perfect their talents,” she explains. With a secured location in Amwaj Islands, on lovely green ground, Malja – a Red Bull space – opened its doors just weeks ago, bringing culture and arts to the forefront of Bahrain’s creative community.

Wafa has a lot planned for the future: “I am hungry to achieve more, and there is still so much to do,” she says. “I am publishing a book this year, and launching two new products as part of the Obai and Hill brand,” she adds. She also has power-packed advice for youngsters: “You need to be unrealistic to pursue what you want. Have the best life you can have – don’t GO: Visit www.maljabahrain.com or www.sketchbookmagazine. settle.” We’ll take that and run with it! com for more information on each business venture.

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Entrepreneurs

BED & Biscuits BOUTIQUE PETS HOTEL “Your passion for something should be the reason you open the business, not just because of the money.”

You may have heard the buzz about Bed & Biscuits, a one-of-a-kind concept that caters to many people’s best friends – their pets! That’s right, a place to take your pets for a holiday of their own in a friendly, fun, homely and professional environment.

The brain behind Bed & Biscuits is Julija Krivickaite. Together with a team of trained animal-lovers the pets hotel provides a sanctuary for dogs and cats, whilst the owners are away on vacation or when pets need a little escape to hang out with other furry friends. So, where did the idea for Bed & Biscuits come from?

“Well, actually it started at home,” Julija says. “At that time we had four dogs, and whenever we had to travel we didn’t really have anywhere to keep them so we would ask our friends to take care of them.

And all our friends know that we love animals, so they would ask us to do the same when they travelled,” she explains. “In the end, we thought, ok let’s make this an official business.”

Bed & Biscuits, clearly an entrepreneurial venture with passion, opened in summer 2014 and has space for seven large dogs, nine small dogs and room for 10 cats. There’s a vast recreation area outside with plenty of dog-friendly toys to keep the pawed guests happy.

There’s even a small swimming pool for the pets to cool off, and everything from feeding time to playtime, grooming, and bath time is well taken care of by the 30

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“For me, since I was a little girl, we always had cats and small dogs back at home in Lithuania, so it’s always been a big part of my life”

Entrepreneurs

Julija Krivickaite

GO: Bed & Biscuits is located at Al Burhama, Block 354, Road 5415, Building 398. Call 1740 2350 or email info@ bednbiscuits.com for more information.

team, which includes handlers from India with degrees from the Dog Whisperers training school. And it’s not just dogs and cats that need looking after. Julija tells us that the hotel has already cared for turtles and parrots too, having an aquarium and birdcages to house these pets.

“This is why it’s a boutique hotel,” Julija says. “We don’t like to be called a kennel, because we want to make sure that we can take care of all of the pets that we have in, at any one time – not just to collect pets.

“There might be some pets that are on medication or they have specific diet requirements, so we have to be careful about the food we give to them,” she adds.

“We take care of each pet based on their individual needs.”

Julija’s attentive and caring nature towards animals is something that goes all the way back to her childhood. “For me, since I was a little girl, we always had cats and small dogs back at home in Lithuania, so it’s always been a big part of my life,” she recalss. “It’s just something that’s very natural. We have seven dogs now – four

Jack Russell Terriers and three German Shepherds.” These happen to be the same highly-trained German Shepherd dogs that make up a part of Bed & Biscuits’ security team (in addition to CCTV and roundthe-clock presence from staff ).

We love Julija’s outlook on the whole concept of Bed & Biscuits: “Your passion for something should be the reason you open the business, not just because of the money,” she says. “The best thing is when people come in with their pets and they say ‘my friend recommended this place to me,’ then you know that you really have been helping.”

Bed & Biscuits is giving pet owners in Bahrain something that they desperately need, that is, a place that offers peace of mind in the knowledge that pets are safe and looked after well, while the owner is away. In some ways, it’s a lot like a vacay for the pets too. If word of mouth is anything to go by, Bed & Biscuits is sure going to be a busy place and expansion plans may happen quicker than Julija would have expected!

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Royal Bahrain Hospital

@RoyalBahrainHospital |www.royalbahrainhospital.com

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Entrepreneurs

Chawan: Authentic Japanese Tea House “I want people to come here and feel like I’m taking them on a trip to Japan… I wanted people to come in and feel like they’re in a home, not visiting a business.”

Budoor Al Murbati

You often hear of life-changing travels, where people are inspired to do something brand-new. When a journey that took them out of their comfort zone and into a whole new way of living pushes them to share that experience with others. We found one of those people right here in Bahrain.

Enter Budoor, a young lady who spent three years teaching English and living in the suburbs of Sasebo, Japan, the place where her entrepreneurial vision for creating an authentic Japanese tea house, in Bahrain, came alive. “I love art and I love porcelain,” Budoor says. “I lived near Imari where chinaware originated, so I got a chance to see the art of Japanese porcelain.

“Everything they [the Japanese] do is very artistic and the way they preserve, 32

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and hold onto their culture and history is what’s inspiring,” she adds. You can see it in everything from their homes, to the restaurants, I wanted to bring that here and incorporate it with a little bit of Bahrain.”

Budoor turned what began as an idea into reality with Chawan (meaning tea bowl in Japanese), which opened at The Lagoon, Amwaj Islands, in July 2014. This place is pretty impressive; Japanese instrumental music plays as you take a seat on the tatamistyle flat chairs and wide tables. There’s even a corner dedicated to the real traditional floor seating for those who want the ultimate Japanese experience. Budoor will greet diners in her beautiful Yukata, and everything from the tableware, the cutlery, the tea cups, the teas, and most ingredients, are all from Japan.

In fact, Budoor would visit a huge annual porcelain festival, while living in Japan, to buy the selected dishes she wanted to use for Chawan. She even took cooking classes with local housewives to learn the art of Japanese cuisine, and she, also, speaks fluent Japanese. But the biggest feat of all is that Chawan is truly a one-woman business; Budoor is the behind the scenes and the front of house here. She takes orders, prepares the food, serves the delicious dishes and teas, and cleans up too. Wait, did we tell you she also works a full time job designing on-air graphics for Al Arab News channel? Now, THAT’s dedication.

“I want people to come here and feel like I’m taking them on a trip to Japan,” Budoor explains. “I wanted people to come in and feel like they’re in a home, not visiting a business.” Budoor also wants to promote conscious eating through Chawan. “People

“People in Japan are very healthy, their meals are very balanced in terms of nutrients, so I’m trying to make everything at Chawan healthier too.”

in Japan are very healthy, their meals are very balanced in terms of nutrients, so I’m trying to make everything at Chawan healthier too,” she says. “Like if I serve ice-cream, I make it fat-free and sugar-free - we don’t use sugar, we opt for honey. Everything is made inhouse and I try to substitute every ingredient to make it healthier.”

We love that Budoor has included menu items like Mochi ice cream and onigiri (anime fans will know all about these rice balls with filling) – completely authentic Japanese dishes that you can’t find anywhere else in Bahrain, last we checked anyway!

Budoor is also introducing some of the cultural things that are big in Japan, like karaoke nights on Sundays; a yukata dining experience; and a hands-on Japanese calligraphy session too. Budoor is a great example of a young entrepreneur with a hard work ethic and pure passion for her love of a distant land. We’re amazed by her commitment and enthusiasm to share her adoration for Japanese culture. On behalf of all foodies in Bahrain, we say Arigato Budoor, and tachidomaru na (keep going!).

GO: Visit Chawan at The Lagoon, Amwaj Islands, located on the 2nd floor, at Gate 3&4. Go to www. chawanbh.com for more information.

Start cheering because the day you can enjoy a FREE Egg McMuffin is coming back!

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This promotion is available in:

Exhibition Rd. | Saar | Bab Al-Bahrain | Seef Mall | Riffa | Muharraq | Tubli | Sakhir | Juffair | BDF | Arad | Sultan Mall

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Entrepreneurs

MAMA INSTANBUL Now this is one those stories that really makes you appreciate all the different cultures around the world. Why? Because Necla Albayir is the woman behind the new hole-in-the-wall foodie hotspot, Mama Istanbul, located at The Lagoon, Amwaj Islands.

Now this is one those stories that really makes you appreciate all the different cultures around the world. Why? Because Necla Albayir is the woman behind the new hole-in-the-wall foodie hotspot, Mama Istanbul, located at The Lagoon, Amwaj Islands. Necla moved to Bahrain around six months ago to be closer to her daughter, Melek, and to share her culinary skills for hearty Turkish cuisine. With 28 years hospitality experience under her belt – Necla lived and worked in Australia, running a Turkish restaurant – this lady has some serious home-grown cooking talent that dates back to her childhood days.

“I grew up in a village in Turkey and was always helping my mum in the kitchen,” Necla says. “She would say ‘do this’, and I would do it. The dough, for example, I learned from my mum.

“When I moved to Australia, I didn’t know any English,” she recalls. “The Turkish community there helped me to get a job working in the kitchens at a local kebab shop, so that’s where I started.”

Necla has come a long way from her humble beginnings, and after serving up delicious Turkish dishes to diners in Australia; it is now the turn of the people in Bahrain to taste her homely fare. Mama Istanbul isn’t your regular kebab joint – it has an interactive service where you tickpick your mains, toppings and sauces (a great concept that makes sure you’re order is always correct).

There’s mouth-watering doner kebab, shish wraps, pizza, and our absolute favourite – the traditional Turkish pide – a classic flatbread dish with a huge choice of toppings.

We’re impressed to learn that Necla, along with her daughter, created the whole menu, 34

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Necla Albayir

“I grew up in a village in Turkey and was always helping my mum in the kitchen.” and that this mama doesn’t cut any corners when it comes to cooking. She instils in her kitchen staff exactly the same values, work ethic and methods, as she did in Australia.

“I tell the guys in the kitchen here ‘you have to marinate the chicken my way, you have to do the pide dough my way,’ everything is done as we worked in

Australia,” she says. For Necla, Mama Istanbul is a venture very close to her heart, as she explains that the support of her daughter and family in Bahrain really helped the business idea turn into the cosy food joint it is now. She says: “Melek pushed me to come here and open the business so that I can work here doing the same thing but closer to her. I wasn’t sure because I don’t know the Middle East very well but Melek said, ‘mum you have an opportunity here, and you’ll be ok’.”

She makes the dough, she marinates the meat, and she even creates an excellent version of Australia Masterfoods’ chilli sauce, all while training the chef and working the front-of-house too. Here’s to Necla’s passion for good Turkish food and Mama Istanbul’s enticing menu.

GO: Visit Mama Istanbul at The Lagoon, Amwaj Islands. Go to www.facebook.com/mamaistanbulbahrain for more information.

easter tr eats fo r all the family

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Entrepreneurs 101 Bahrain is booming with creative individuals who have pursued entrepreneurial projects to create their own small business. We have a snapshot of some of these exciting ventures…

Bader Mattar, Supremo

Hala Al Khaldi, Diet Delight

Bader has always wanted to be in the food industry and after finding the perfect location in Riffa, he started construction of Supremo in September 2014, with the pasta and pizzeria opening a few months laster in December last year. Bader’s ultimate goal was to make his mark in the food sector in terms of providing top quality cuisine to the customer. Balancing a healthy lifestyle and eating ‘junk’ was always a problem for Bader, so he decided to choose a type of cuisine that he loved and which would appeal to many others. Naturally, for Bader, this was Italian! His vision with Supremo is to provide healthy homemade recipes to the customer, allowing diners to eat yummy food that is fresh and cooked with healthy ingredients.

Supremo serves tasty Italian food such as pasta that is handmade to perfection. The famous pizzas are all cooked in a brick chamber, which is something new to Bahrain’s dining scene.

His outlook to the future is very bright, and he hopes to open a few more branches of Supremo across Bahrain.

Since childhood, Hala always had an interest in food and loved to explore different cuisines. She always knew that one day she would end up in a career that was surrounded with food.

While growing up, she became more aware of foods that were good and bad for you, which made her curious to learn more about eating habits. After studying Public Health, Dietetics, and Nutrition at university, Hala worked in a hospital and at the same time started her own private business, Diet Delight, to help people make the right choices to live a healthy life.

The concept included combining healthy low calorie recipes that you can actually enjoy, and lose weight at the same time.

Clients have personalised assessments after which a meal plan is designed to fit individual needs. All meals are delivered every day to the client’s home or office, hassle-free. Three years since its conception, Diet Delight has proudly achieved what it had promised, “Eat Great and Lose Weight”. For Hala the most rewarding feeling is when a client is happy and healthy.

Call 1753 4499 or follow on Twitter and Instagram @dietdelightbh for health tips and info.

Follow @supremobh on Instagram for more info.

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entrepreneurs

Reem Ahmed, The Jamila 29-year-old Reem has battled various forms of eczema, atopic dermatitis and allergies that inflame the skin. Hence, her love affair with commercial skincare brands took a downward turn and Reem was forced to do her own research and pursue products that were better suited to her skin. What she learned was eye-opening; some brands still tested on animals, others were full of toxins, whilst many were misleading customers about the type and amount of nutrients and ingredients in their products. Reem thought it was time to take matters into her own hands and get back to basics.

After discovering a whole world of sophisticated beauty brands that were purely organic and all natural, and especially as these worked well for her, she wanted to share her findings with the GCC region and so The Jamila was born. The Jamila is a virtual store that caters to people’s beauty needs with the sourcing and selling of organic, all natural, ethical beauty brands. There’s a no toxins policy on all the products sold on The Jamila, which has now started shipping to the UAE and Qatar, as well as being active in Bahrain. Reem’s mission is to bring the finest in organic, all natural, ethical beauty to the masses.

“The Jamila is a virtual store that caters to people’s beauty needs with the sourcing and selling of organic, all natural, ethical beauty brands.”

Check out The Jamila online at www.thejamila.com where you can pick up products by excellent brands like Egyptian Magic, Très Pure, Kahina Giving Beauty, Prtty Peaushun, Herbivore Botanicals.

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entrepreneurs

Talal Al Ansari, Shabaka TV

Ali & Mohammed, Fit4Life

Shabaka TV Productions is a media productions company and a multi-channel network that was established recently in Bahrain to support YouTube channels and YouTube content creators in the country. It was started by Bahriani entrepreneur, and Polytechnic graduate, Talal Al Ansari after he acquired first place in The Mission Entrepreneurs Reality TV Show, receiving a grant of BD10,000 in cash and up to BD60,000 support from Tamkeen. Similar to many multi-channel networks around the world, Shabaka TV works with video platforms such as YouTube, to offer assistance to YouTube content creators in areas such as production, project management, funding, crosspromotion, partner management, digital rights management, manpower, monetisation/sales, and/or audience development, and marketing in exchange for a percentage of the revenue from the channel. YouTube content creators are individuals, who produce videos for YouTube and these individuals struggle in the beginning to produce content but as their fan base grows larger they start making money out of YouTube, and many of them around the world become self-employed full-time YouTubers.

The services offered by Shabaka TV have been designed based on thorough research to provide content creators in the Kingdom of Bahrain efficient support. Talal’s vision is for Shabaka TV to become become the world’s leading Arabic multi-channel network. The mission is to take talents from adversity to the stars.

Fit4Life is a 7-day all-inclusive fitness retreat programme based in Bahrain. From Thursday-to-Thursday, groups of six to 20 guests will join up to four certified fitness instructors in luxury resort accommodation for a daily programme of varied exercises, five healthy meals per day, daily optional lectures and seminars about fitness and nutrition, and more. Two of the trainers, Ali and Mohamed have their own stories that led them to Fit4Life. Ali had struggled with weight loss for most of his life. At the age of 17, when he moved away for university, he got on a treadmill and jogged for 10 minutes, and those were “the hardest 10 minutes” of his life. But, since then, he’s been hooked on exercise. Ali has grown to enjoy the immense rush that you feel after even a tiny little workout. Mohamed’s story begins in third grade when he was a part of the school’s gymnastics team, going on to participate in the West Riffa Club ‘under 14s’ football team and the West Riffa Club ‘under 16s’ basketball team. He’s had aptitude and passion for fitness from early childhood and decided to focus on individual sports, so joining in with Fit4Life seemed like a natural fit. Between Ali and the other amazing trainers on the Fit4Life programme you’ll be in good hands. Imagine a 7-day ‘stay-cation’ where you lose weight, meet awesome like-minded people and feel great! What could be better than that?

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All upcoming retreat dates are posted on www.fit-4.life/rates-and-dates.

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SOCIETY

#Sofitel #Italian #Cultural #Gastronomic #Festival The Fiamma Resturant at Sofitel Bahrain Zallaq Thalassa Sea & Spa hosted a week long Italian cultural and gastrononic festival. A special a la carte menu and beverages from different Italian regions was served every evening of the festival. The unique dining experience was complemented by Italian Soprano and Tenor singers, Vincenzo Sanso and Carla Mazzarella who flew in from Italy especially for this festival, they entertained the guests every evening throughout the festival.

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Keep Calm & Eat at the Hole in the Wall

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FOOD CULTURE

With it being the entrepreneurs’ issue, we thought it only right to celebrate small businesses in Bahrain with a list of our favourite ‘hole-in-the-wall’ type food venues in the country. Some of these were picked for cuisine, some for atmosphere, and others for their unique foodie concepts and lesser-known locations. They were all, however, chosen by the FACT team to celebrate our love for small foodie places… forget the franchises, you’ll want to try these dining joints by the time you reach the end! Happy eating… with Eggs, Mathrooba and Liver. However, this place has been made famous for its exceptional selection of teas, like Chai Karak, Chai Darseen, and Mint Chai. There’s also a wonderful variety of tasty traditional breads, bagels and roti sandwiches to whet the appetite. Chai Café keeps traditions alive with its hearty authentic food and charming arabesque interiors (we especially love the hand-painted ceramic cups on the wall!). This is the hole-in-the-wall place that you can enjoy time and again.

Call 1700 1727 or visit www.chai-cafe.com for delivery services and more information.

Pizza Works

Bluefield Burger Whether it’s breakfast, lunch or dinner; a good burger can satisfy all your foodie cravings. Our new little find is Bluefield burger in Al Raya Mall, Juffair.

The venue is quaint and quirky with chic décor, and the menu has some of the most delicious burgers in town. There’s mouthwatering beef, chicken, seafood and veggie burgers, and fresh salads, ready to tuck into. Standouts for us include the Grilled Lemon Chicken Burger and Best of the West Burger – both yummy! For burgerholics, this is a must-must-try, and for foodies looking for a new cute spot to make a regular hangout, Bluefield Burger could well be the place. Advice: absolutely try the zucchini fries!

Call 1721 4441 or visit www.bfburger.com for more information.

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Pizza Works serves delicious artisan pizzas, delectable pastas, and some brilliant oven baked chicken dishes, salads, and, of course, the original Panouzzo sandwich. Located in Sanad, this place has yet to be discovered by many locals and expats, but those who do know about it, return for the delicious food and friendly, casual ambience.

This place works with its own three p’s motto ‘PPP’ – pizza, pasta and passion! Enjoy a coffee, a quick bite to eat or a late evening catch up with friends – there’s a lovely selection of cakes and other sweet treats too. This isn’t just another Italian restaurant – the food at Pizza Works is what makes this place so appealing!

Call 1721 4375 or visit www.pizza-works.com for more information.

Chai Café Located opposite Bahrain Mall, Chai Café has become somewhat of a staple for locals and expats alike. It specialises in traditional Bahraini food including breakfast favourites like Balaleet

Dosa Plaza The Dosa is one of India’s most famous food exports and has become quite the popular dish in Bahrain. So, imagine our excitement when we heard about the Dosa Plaza, where there are more than 100 varieties of Dosa to try? Yes, you heard it right – ONE HUNDRED! Entice your taste buds with some unique dosa choices; Mexican, Chinese and even Russian Salad Dosa! The massive twist with these dosas is the international foodie touch and flavours that you probably wouldn’t ever associate with the traditional Indian ingredients. We highly recommend the American Delight Dosa and

FOOD CULTURE

Maharaja Masala! The Dosa Plaza is located inside Ashraf’s in Hoora with ample parking available.

restaurant, the buffet lunch would be a good place to start.

Call 1721 1911 or visit www.dosaplaza .com for more information.

Govinda’s is located in Juffair, call 1782 7127 for more information.

Healthy Calorie

Emmawash Restaurant If a typical traditional Bahraini breakfast is what you’re looking for, Emmawash will not disappoint! A very off-the-wall restaurant (with very interesting walls too!), Emmawash has a homely atmosphere and a classic menu that includes all the authentic Bahraini dishes you’ll want to savour. The walls are filled with marker-pen writing and drawings, courtesy of happy customers, and the menu is very pocket-friendly too!

Your food will be served in the pan it’s cooked in and you can eat to your hearts content on either the simple tables or on the comfy-cushion floor-seating.

The friendly staff, the one-of-a-kind yet simple foodie concept, the graffiti walls, and the incredibly delicious menu items make Emmawash a true hole-in-the-wall dining joint that with a totally unique character!

Call 1730 9030 for more information.

The name says it all, each dish on the menu has the exact amount of calories that you’re about to consume; no fuss, just straight up healthy eating. How cool is that? With options perfectly designed to keep your diet regime in place, Healthy Calorie offers salads, sandwiches, soups and side dishes to banish all your unhealthy cravings. Their website offers a calorie diet chart, which calculates the amount of calories you should consume, depending on your height, weight and age – good to know, so you can make the right food choices for the day ahead. The grilled halloumi salad and grilled philly chicken is a must-have! Not so much a hole-in-the-wall for location and venue, but definitely a different option for eating well and looking after your body.

Visit www.healthycalorie.com for more information.

Kabuki Japanese food lovers rejoice! Get yourself over to Kabuki, located in Juffair! This place is a real hidden gem and the food is, simply, impressive.

Have sushi, maki, teppanyaki, gyoza dumplings, or fresh salads, all made with tasty ingredients! Some of the highlights at Kabuki are Teppanyaki Chicken, Hamachi Salad and the Maki Specials. With a traditional Japanese ambience and food to-die-for, a visit to this place will definitely make your day!

Govinda’s Fancy some healthy vegetarian food but don’t want to compromise on quality and taste? Govinda’s is the place to check out! This 100 per cent veggie restaurant doesn’t use ingredients such as garlic and onions in its cooking, however, manages to serve up recipes that are truly scrumptious. Instead. Govinda’s carefully blends tasty spices to follow the ‘Sattvic’ diet, which is designed to include food and eating habits that are pure, essential, natural, vital, clean and extremely healthy. If you’re a first-timer at the

Call 1761 6191 for more information.

Mumbai Spices Mumbai chaat, pani puri, and the traditional thali are just some of the dishes known for their yummy taste and tummy-filling capabilities, and there’s one place in Bahrain that happens to offer all three (and so much more) that people have fallen in love with. Mumbai Spices has some of the most scrumptious Indian street food including veg and non-veg delights. The Bhel Puri, Bombay Sandwich, Gobi Manchurian, Chole Bature and Pav Bhaji are just a few of the awesome dishes to try. With reasonable

prices and such a diverse menu, this place makes our list because it brings the spirit of Mumbai streets and the taste of India to Bahrain.

Mumbai Spices is located in Bahrain Mall, call 1738 2255 for more information.

Pizza Empress by Mr. Slice

A small pizza shop situated in Adliya, serving up some of the yummiest pizza on the island, Pizza Empress impresses with its dough, its toppings and, especially, with its variety of pizza sizes, all available at affordable prices. There’s eight inch all the way up to 18-inch pizza, perfect for small families or large groups, all with vegetarian and meat options. We would recommend the Empress Pizza; toppings include beef, chicken and veggies.

You can even build your own pizza by selecting the size and toppings that you love!

Call 1774 2299 for more information.

Swagat Swagat is located at the Manama Centre and is pretty popular among Indian cuisine lovers; especially vegetarians. With authentic dishes, guests enjoy tasty, piping hot food here where it’s all about a no-nonsense menu and really good grub. A simple atmosphere makes Swagat all the more traditional, and a real go-to joint for a delicious Indian meal. Try the paneer masala, and dal and naan – they’ll be a real treat for the taste buds.

Call 1722 5137 for more information.

Villa Mamas Villa Mamas has become a hugely popular dining venue for eating Bahraini food. Roaya Saleh, the Bahraini woman who founded the restaurant has in the past expressed her passion for local food and one of her dreams was to cook and serve Bahraini cuisine using locally sourced organic ingredients, in an inviting environment. We think she’s nailed it with Villa Mamas!

Call 1730 5031 for more information. fact magazine

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SOCIETY

#Land #Rover #Experience Land Rover, inaugurated it’s first Land Rover Experience Centre in the Middle East region, in collaboration with Bahrain International Circuit (BIC). The new Experience Centre will enable consumers, to try an all-terrain adventure. The facility boasts spacious grounds, diverse off-road tracks and is in close proximity to the Bahrain Grand Prix Circuit.

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Eating the World

In honour of all the fabulous world cuisines that you can find in Bahrain; we’re taking you on a culinary tour of the most famous food exports from different countries around the globe. Plate by plate, these are the delicious dishes that you just have to try when visiting their native homeland‌

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Globetrotter

Pizza Margherita - Italy The margherita is a humble combination of dough, tomato sauce and cheese, and if cooked with good, fresh ingredients, it can prove a highly satisfying meal.

Though the pizza all over Italy would be more than palate-pleasing, it’s the birthplace of the margherita – Naples – where you’ll find the most appetising choices. It was in 1889 when chef Raffaele Esposito of Pizzeria Brandi, created a pizza resembling the colors of the Italian flag, red (tomato), white (mozzarella) and green (basil), for Queen Margherita of Savoy, when she visited Naples. Since then, the modest pizza has grown into one of the most recognisable symbols of Italian food culture in the world. Try it: Pizza Express, The Lagoon, Amwaj.

Huevos Rancheros - Mexico Huevos Rancheros translates to “eggs ranch-style” in Spanish, and this yummy-looking dish has Mexican breakfast favourite. The basic Huevos Rancheros is made up of eggs, beans, tortillas, and sometimes various meats. It’s the dish that was traditionally served mid-morning, in substantial quantities, when ranchers would take a break. Born out of Mexican farms, this mouth-watering breakfast has spread lat rollercoaster speed across Mexico and The Americas. On your plate is fried eggs served with a lightly fried tortilla, covered with a tomato chilli sauce or salsa, refried beans and condiments like sour cream and guacamole. It’ll be the only thing you’ll want for breakfast when visiting Mexico! Try it: Organic Food & Cafe, Seef Mall.

Bibimbap - Korea As far as the saying ‘you eat with your eyes’ goes, bibimbap is a true visual feast – and it tastes pretty darn good too! This is a Korean comfort food with up to five different colour toppings to go with the rice – for nutrition and aesthetics. It’s a one-bowl wonder of steamed rice and sautéed vegetables with a fried egg on top. Chicken, seafood, or meat may be added. Bibimbap ingredients are rich in symbolism. Black or dark colours represent North and the kidneys; red or orange represents South and the heart; green represents East and the liver; White is for the West or the lungs; and yellow represents the centre, or stomach. In Korean households it’s a traditional way of using up day-old rice and leftovers.Try it: Da Rae Jung, Adliya.

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Pastel de Nata - Portugal Perhaps one of the tastiest pastries you’ll ever consume, this Portuguese egg tart has become an iconic part of the country’s food scene. These little pastry cups of sweet filling have a relatively simple recipe, but the technique to produce the perfect Pastel de Nata is one that comes with experience.

The history of this small and sweet dessert treat dates back to the 18th century when Catholic monks used leftover egg yolks to make cakes and pastries. The filling is delicious, and now, some prefer the cream slightly “curdled” to give it a rustic appearance. Try it: Tuga, The Lagoon, Amwaj.

Fish & Chips - England Definitely the most famous of all food in England.

This great comfort food can be enjoyed as a greasy takeaway, traditionally wrapped in white paper, or in a more upscale environment at restaurants too. We recommend a trip up north to English counties like Lancashire or Yorkshire, where fish and chips is still the go-to dish and mostly enjoyed with a side of mushy peas, and this is also where you’ll find some of the best ‘chippies’ in the country to pick up your own bag of this hearty, hot dish. Here’s a tip – sprinkle loads of salt and malt vinegar all over and tuck in!

Try it: Cafe Amsterdam, Adliya.

Globetrotter

Biryani - India By far India’s ultimate rice dish! Be it with chicken, lamb, prawns, or vegetables, this is a lavish dish that visitors to India absolutely need to try. It is speculated that the Mughals introduced the modern biryani to India, which is made up of rice, a number of spices and condiments, and your chosen meat and/or vegetables. This is a rather sophisticated and skilled dish to prepare; you can make it pakki, meaning cooked, where the cooked meat and cooked rice are layered, or you can prepare biryani the kacchi way, where raw marinated meat is layered with raw rice before being cooked together. Our favourites include the delicious Hyderabadi biryani and the super spicy Memoni biryani. Try it: Nirvana, Ritz-Carlton Bahrain.

Pad Thai - Thailand

Paella - Spain

Some might consider this nothing more than a regular noodle dish – even its origins come from China, not Thailand. However, the popularisation of the dish is credited to Thai authorities and in particular the late Thai Prime Minister Plaek Phibunsongkhram, who introduced and promoted pad thai in his campaign to establish Thai nationalism and modernise the country. Well, if Thai restaurants and food vendors worldwide are any indication, the campaign definitely worked.

Pad Thai is made with chewy, stir-fried rice noodles, vegetables, bean sprouts, peanuts, and egg, among other things like dried shrimp, garlic, shallots, red chilli pepper, and even more unusual ingredients like banana flowers. In Thailand it’s the most commonly served street food, and even in many world cities you’ll find it in a number of Asian neighbourhoods. It’s packed full of flavour and a great option for a fast and filling meal.

A hearty, lavish dish with a real home-cooked dinner feeling, Paella is by far Spain’s most famous food offering. The Spanish rice dish includes different combinations of vegetables and meats or seafood, and is normally seasoned with saffron, but also has other spices depending on the recipe and area in Spain it comes from.

That’s all due to the numerous variations and authentic flavours that can be added to this heavy main. Paella was originally farmers’ and farm labourers’ food, cooked by the workers over a wood fire for lunchtime. It was made with rice, plus whatever was to hand around the rice fields and countryside like simple veggies and, occasionally, rabbit or duck, and on special occasions, chicken.

Now, one of the most popular paella combos has to be the seafood variety! This is a colourful dish and the fun part is that you have to eat it straight out of the pan. You’ll find Paella in pretty much any area of Spain! Try it: La Vinoteca Barcelona.

Try it: Nu Asia, Seef.

Borscht - Eastern Europe This deep-red soup is a winter warmer in many parts of Eastern Europe including Russia, Ukraine, Poland, and other Slavic countries. It’s a beet soup, and its name is said to derive from the Slavic word for cow parsnip. It can be eaten hot or cold, with some of the servings being clear and light like a broth, whilst others like to eat it thick and substantial. It’s a simple dish with a characteristic rich red colour from the palatable beetroots, that also contains ingredients like kvass, a sour ale made from bread, to counterbalance the sweetness of the beets. Vinegar, lemon juice, or citric acid can be added to achieve a similar effect. Ukrainian borscht is more of a hearty soup of beef and a variety of vegetables along with the beets. Borscht without meat can be made with a stock flavoured with forest mushrooms; this Polish version is served with tiny dumplings, called uszka.

Just one of the great dishes to try if you’re visiting Eastern Europe. Try it: Shop the ingredients and find a Borscht recipe online, then get cooking! fact magazine

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Globetrotter

“I enjoy living life and I enjoy going to different restaurants and eating my way through a country and going to different museums and learning about different cultures.”

Sushi - japan Don’t be mistaken though, sushi is still one of those dishes that people either REALLY love, or really don’t like. Sushi looks so simple and pretty, but it is in fact an intricate dish in terms of presentation and knowing which flavours work well together. One thing’s for sure though, sushi is causing a dramatic shift in dining habits the world-over. The nigiri and tuna rolls we eat today are a far cry from the pungent, rice-less, barrelfermented stuff that originated in the 3rd century B.C. Now we have pinwheel-shaped rainbow rolls and sushi masters trading their raw fish skills with culinary connoisseurs. Trying sushi in Japan is a must, but we have to say, this region does sushi and maki rolls, excellently. Try it: Ruka, Ramee Grand Hotel & Spa.

MILA KUNIS

“One cannot think well, love well, sleep well, if one has not dined well.”

Virginia Woolf

“Popcorn for breakfast! Why not? It’s a grain. It’s like, like, grits, but with high self-esteem.”

James Patterson

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Meat Pie - Australia A trip down under is incomplete until you’ve feasted on one of the country’s biggest foodie favourites – the meat pie. This hand-sized pastry with savoury goodness has been described by many in Australia as the national dish. Containing largely diced or minced meat and gravy, often with onion, mushrooms, or even cheese, the meat pie is heavily associated with Australian sports, in particular, Rugby League and Australian Rules football, as it’s one of the most popular foods to eat whilst watching a game. Traditionally, the meat pie is eaten with a big dollop of tomato ketchup on top or on the side. Try it: Polo Gastro Pub.

Tagine with Couscous Morocco On our last visit to Marrakech, everyday was a foodie adventure and the most appetising dish is definitely the tagine with couscous. Tagine is a historically Berber dish, named after the type of earthenware pot in which it is cooked. The tagine way of cooking is similar to a stew, whereby Moroccan tagine dishes are slow-cooked savory stews, typically made with sliced meat, poultry, or fish together with vegetables or fruit. Though tagine is usually served with bread, it tastes amazing when it comes with a side of couscous.

Try it: Dar Al Tajine, Hoora.

Saturday family brunch Had enough of the hustle and bustle of a usual Friday brunch? Want somewhere you can go to relax with the whole family?

The brand new ‘Saturday Family Brunch’ at La Mosaique, Crowne Plaza Bahrain, is the perfect place for you!

With the food choices and options available to suit all tastes and flavors, not only do you get to spend time with the ones you love, but also indulge in a rich and delightful afternoon of live cooking and pasta stations, as well as a sumptuous dessert corner that will put a smile on everyone’s face!

This great family time is starting right in time for both international and Arabic mothers’ days, and is the perfect day out to celebrate! Why not bring the whole family down and spoil your mum with a day of relaxing, indulging and quality time.

BD23.950++ inclusive of selected beverages BD18.500++ inclusive of soft drinks BD9.500++ kids between the age of 3 – 12 FREE for kids under the age of 3 Please call 1753 1122 for more information. fact magazine

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REVIEWS

Big Screen

Serena

What’s it about:

Set in 1930s North Carolina, we’re in the depression era when the future of George Pemberton’s (Bradley Cooper) timber empire becomes complicated when he marries Serena (Jennifer Lawrence). His go-getting wife is both intelligent and insecure, obsessed with expanding her husband’s brutal logging business and the desire to give him a male heir. Beleaguered with her contradictory personality, George gets more than what he bargained for.

Highlights “ In Serena, the duo lacks that ferocious spark, and whilst expectations are high, the reality of duplicating the same success as their previous hit, is slightly, if not, very, bleak.”

Unfinished Business What’s it about: A hard-working small business owner and his two associates travel to Europe to close the most important deal of their lives. But, this routine business trip soon turns into a sequence of (unplanned) events that could really make or break this deal.

Serena Director: Susanne Bier Cast: Bradley Cooper, Jennifer Lawrence, Rhys Ifans, Charity Wakefield Why it’s worth watching?

Oscar-winner Susanne Bier’s cinematic offering has been on the shelf for two years now, and though Lawrence delivers a fierce performance (this lady can act!) Serena feels like, how shall we put it, a depression-era Gone Girl (for those of you who’ve seen that global hit, you’ll get what we mean). The plot is melodramatic in epic proportions and, at times, seriously weird; a beautiful blonde captures the heart of a cute, successful guy, only to switch and become the high-maintenance other half of his nightmares. Lawrence’s execution of a luminously beautiful, yet completely contradicting character is what’ll make you watch this ‘til the end. When Bradley Cooper and Jennifer Lawrence gave us Silver Linings Playbook, the world was in awe at the two’s onscreen chemistry. In Serena, the duo lacks that ferocious spark, and whilst expectations are high, the reality of duplicating the same success as their previous hit is very bleak. With that said, if you’re into twisted screenplay then this one’s for you.

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“ Vaughn proves why being typecast in Hollywood can work to your benefit...”

Unfinished Business

Win 2 Free Cinema Tickets Redeemable for any film at any Cineco cinema Answer the following question:

Which book to film franchise is Jennifer Lawrence renowned for?

Email answers to: editorial@factlive.com

Director: Ken Scott Cast: Vince Vaughn, Dave Franco, Tom Wilkinson, James Marsden Why it’s worth watching?

Put one of the funniest actors in Anchorman with the younger, and way hotter, Franco brother, and you’ve got a recipe for comedy success. Now, imagine them playing uber-hilarious roles where they go off on a business trip with the boss, only to find themselves in spontaneous stops like a global economic summit, or, worse, a huge fetish event – awesome, right?

Well, this is one business trip that goes off the rails fast and good, and you’ll love the humour-filled banter throughout. Both Vince Vaughn and Dave Franco hold their own; Vaughn proves why being typecast in Hollywood can work to your benefit, while Franco offers another funny performance to carve his rightful position in the comedy world (he’s pretty dishy too!).

REVIEWS

on the record

Fully Booked

BIOGRAPHY

Hard Choices

By Hillary Rodham Clinton

ALTERNATIVE/ROCK

Coming Up For Air

By Kodaline

If the Irish modern rock quartet’s 2013

debut, In A Perfect World, was a festival-puller, then Kodaline’s sophomore offering is a radioready, guitar-led album with slamming choruses and 12 potential future anthems, created for the sole purpose of breathtaking stadium performances. That’s right, for their second album, Kodaline has done something that many musicians don’t, they’ve stuck to the band’s blueprint, bringing us a bigger sound and bold attitude for fans, old and new, to love! Some of our favourite tracks on the album include Honesty, with its soaring chorus and soft-rock nature; the soothing rhythm of The One; the menacing clamour of Human Again; and the jaunty pop sounds of Coming Alive and Love Like This. There’s acoustic subtlety in most tracks including the melodious lullaby of the album closer, Love Will Set You Free. Each track has a backbone and lyrics that endorse Kodaline’s altrock talent and reputation - they no longer need comparing to the likes of Coldplay or Oasis – the Irishmen put forward a mature collection of sway-along tunes and we think Coming Up For Air will well and truly help the foursome make a lasting impression in the music world this year.

POP/DANCE

Title

By Meghan Trainor Because you know it’s All About That Bass (HOW catchy is that tune?), and a boat-load of sharpwitted lyrics, bubbly hooks, and smart songs, when it comes to the playful sound of Meghan Trainor. This lady was one of the most exciting newcomers of pop in 2014 with her up-tempo beats and straight-up word game. Check out the songs Bang Dem Sticks, My Selfish Heart and Lips Are Movin’ to get a real feel for her musical vibe. There’s the John Legend duet Like I’m Gonna Lose You and the playful fusions of R&B, hip-hop and dancehall on Mr Almost and Walkashame. When she slows it down for What If I, we hear a little of the crooning voice of Etta James – damn, this girl can pretty much sing about anything and make it sound fabulous.

She has her own style; she’s lovable and she’s “bringing booty back!” and she’s also reminding you all that “every inch of you is perfect from the bottom to the top” – what’s not to love? Meghan Trainor ain’t no one-hit wonder. Watch out for this savvy singer, she’s going to be making moves and shaking up the music industry, for sure.

“This lady was one of the most exciting newcomers of pop in 2014 with her up-tempo beats and straight-up word game.”

112 countries and one million miles of travel!

This memoir is the story of Hillary Rodham Clinton’s inside account of the crises, choices, and challenges she faced during her four years as America’s 67th secretary of state, and how those experiences drive her view of the future.

In the aftermath of her 2008 presidential run, she expected to return to representing New York in the United States Senate. To her surprise, her former rival for the Democratic Party nomination, newly elected President Barack Obama, asked her to serve in his administration as Secretary of State. Secretary Clinton and President Obama had to decide how to repair fractured alliances, wind down two wars, and address a global financial crisis.

FICTION

Be Careful What You Wish For

By Jeffrey Archer

Archer being the bestselling author that he is, this book is filled with loads of twists and turns, making sure you don’t put the book down for any reason.

Kicking off with a personal tragedy, with Harry Clifton and his wife Emma rushing to the hospital to learn the fate of their son Sebastian, who has been involved in a fatal car accident. Thus begins a tale of ambition, betrayal and vengeance. Since it is the fourth novel of the series, not many details of the plot background and are elaborated. It is highly recommended that you read the first three books of the series before tackling this one. The book ends at a cliff-hanger, with you edgily waiting for more!

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SOCIETY

#2015 #GulfAir #Bahrain #GrandPrix #Press #Conference An exciting programme of world-class racing and entertainment awaits BIC with the biggest and most exciting event of the year. The authorities organised a press conference revealing details of the 2015 Gulf Air formula one Bahrain Grand Prix; including information about live concerts and other cultural activities.

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TRD FJ Cruiser

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ISLAND RIDES

We take a ride into the desert in Toyota’s TRD-spec FJ Cruiser, a dedicated off-roader with everything you need for dominating the dunes…

Toyota’s quirky retro lowfrills, high thrills off-roader gets a makeover courtesy of the Japanese automaker’s performance division, TRD (Toyota Racing Development). TRD recently launched its UAE base late last year, and now offers aftermarket parts and TRD-spec versions of Toyota’s passenger car range, the FJ being the most recent addition.

For most of the range, the modifications are almost purely cosmetic, with aero kits, alloy wheels, chromed exhausts, and so on. However, 54

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the FJ Cruiser’s mods go much more than just skin deep. Sure, there are the cosmetic touches, such as the rather nice-looking black 17-inch alloys, the chromed TRD exhaust, shift-knob and fender flares, which do all add to the overall visual effect.

But then there are some serious additions which are dedicated specifically to the fine art of desert driving.

For example, there are the special TRD shocks and coil springs that add ground clearance, and underbody

protection in the form of a skid plate and side sill protectors. There’s the compass/inclinometer setup on the dashboard (an inclinometer is that ball floating in liquid that tells you whether you’re upside down or not…). And then there is the built-in air compressor for inflating your tyres after you’ve let them down for desert driving, which is probably the most useful feature of all.

Not so useful, but cool anyway, is the TRD flagpole that screws into a mount on the roof, so that people can spot you from a distance when traversing the undulating dunes of the desert!

Other standard features on the TRD FJ which add icing to the cake are the navigation system and rear parking camera on the infotainment screen, as well as cruise control.

The engine for the TRD FJ remains the same – Toyota’s 4.0l V6, which

ISLAND RIDES

puts out 268hp and 380Nm of torque through the five-speed automatic transmission, which itself can be manually shifted between 2WD, 4-High and 4-Low. Being geared more towards torque than horsepower, the FJ is not the fastest SUV on the road, but the considerable torque will churn through or over most obstacles with little fuss, helped along by the FJ’s relatively lightweight design.

There are also such useful driver aids

Other standard features on the TRD FJ which add icing to the cake are the navigation system and rear parking camera on the infotainment screen, as well as cruise control.

as the A-Trac Active Traction Control, Hill Start Assist, Hill Descent Control and differential lock.

The TRD FJ suffers from the same complaints as the standard FJ Cruiser, namely a budget-looking plasticky interior, cramped rear seats and unrefined on-road ride comfort. However, for serious 4WD enthusiasts, these issues are secondary to off-road performance, and in that regard, few SUVs offer as much bang for your buck as the TRD FJ. Indeed, most of the parts that come standard are only available as aftermarket or third-party parts on most 4WDs. At around BD15,500, the TRD FJ is pricey compared to the standard FJ Cruiser, but in our opinion, if you like to hit the desert, you won’t be disappointed. fact magazine

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MOTORING

Talking 500X With Fiat Last month, we were whisked away to The Shard in London for the launch of the Fiat 500X, where we were treated to a magic show by UK magician Dynamo, and a sit-down with Gianluca Italia, Head of Fiat Brand EMEA, to learn more about their plans…

With derivatives like the 500L and 500X, are you developing 500 as a sub-brand of Fiat, and is there more planned?

Yes, we are, but for the time being this is it.

We are launching the 500L Trekking in the Middle East soon, and the 500X towards the end of the year, but that’s it, because we believe there is a limit to which you can stretch a brand.

Who are you targeting with the 500X? The segment crosses many audiences, so in terms of the customers, I don’t think there is a specific age or gender or social position.

When it comes to the 500 world, in most cases we talk about upper-mainstream, premium customers. Last weekend we launched the 500X in Italy, and we saw more than 50% of people visiting us coming from different brands, even brands like BMW and Mercedes. Originally, we expected Nissan 56

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Juke or MINI Countryman customers, but we were seeing people currently driving models like the 1 Series and A Class as well, which was quite interesting!

Why did you choose Dynamo as a brand ambassador?

We went through a list of possibilities, and in Dynamo we found a good fit, because he is incredibly well-known amongst young people between 17 and 30 years-old, and this group is more active on the web, they make everything viral very quickly if they like what they see. On top of that, Dynamo is a very credible professional. Behind everything he does is a long study, and we wanted to team up with someone who was serious, and credible, and full of substance, like our car, and I have to say it is working in this case incredibly well. When he posted something on social media linked to Fiat, we

got 1 million views in five hours, so I think the magic show tonight will give us another tremendous boost.

Being an SUV, are you expecting the 500X to capture a bigger share of the Middle East market?

Yes, very much so, though it’s going to be a niche market share, but we have the opportunity to establish the brand in the proper way. We are not forced to do incredible volumes, we just want to position it among the right audiences and establish ourselves.

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MOTORING

T h e U lt i m at e Ad v e n t u r e R i d e In January, eight Bahrainis set off on an epic motorbike journey spanning 4000 kilometres across four countries, bringing a message of friendship and solidarity along the way.

The group, who became known as the Super Adventure Riders, set off on what they called the Ride of Unity, heading first across the wide expanse of Saudi Arabia, before stopping at two refugees camps for those fleeing war-torn Syria in Jordan. There, they distributed clothing and food items, before heading off to Egypt for the final leg of their journey. In Egypt, their trip culminated in a meeting with the Ambassador of Bahrain in Sharm El-Sheikh, where they raised the Bahraini flag to send a message of unity to the world The group rode a combination of BMW R 1200 GS and BMW K1600 GTL adventure bikes, and were provided with technical support by Euro Motors for the journey. We caught up with Sheikh Mohammed bin Salman Al Khalifa, chief organiser of the trip and head of the Super Adventure Riders, to find out about their experience.

What inspired the journey of the Super Adventure Riders?

We embarked upon this incredible journey for two reasons; the first was to show the world how Bahrain supports people who are most in need. We brought this to life through visits to refugee camps in Jordan, in which together with his Royal Highness Prince Hamzah bin Al-Hussein we handed over urgent supplies and aid provided by the Royal Charity Organisation, including winter clothing, tents, shelter and food. We also presented traditional Bahraini halwa sweets to each of the 9,000 students of the Kingdom of Bahrain School, which was one of the refugee camps’ dedicated schools.

The second was to bring a message of unity.

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As a group of eight Bahraini riders from different backgrounds, we came together to ride across 4,000km in the Middle East to show the world that we are united in Bahrain. Our ride culminated in reaching His Majesty King Hamed Bin Isa Al-Khalifa Road in Sharm Al Sheikh where we lifted the Bahraini flag together.

How much preparation was involved for the trip?

We wanted to make this trip about the rider and his motorcycle, so we did not take much with us other than what we could keep in our bikes and the one pick-up truck that also had the extra motorcycle.

What needed the most preparation was all the activities we had planned along the way, from visiting the refugee camps to meeting the Ambassador of Bahrain in Egypt. With all the meetings we had we needed to keep to a tight schedule meaning any delays had to be made up on the road.

“ What needed the most preparation was all the activities we had planned along the way, from visiting the refugee camps to meeting the Ambassador of Bahrain in Egypt.”

Can you tell us a bit about your fellow riders? How did the team come together, and how did you get on during the journey?

The team and I were planning this trip for more than eight months. We knew that there were going to be some points that we will face tension. We all decided to always communicate and make sure we are all united. The team is the best that I have ever travelled and worked with. We all worked together and came through it a stronger team.

Why did you choose the BMWs, and how did they fare?

The BMW R 1200 GS was the perfect

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MOTORING

“To have been able to show our passion and love for our country made it a very happy moment and one that I will never forget.”

What was the hardest moment of the trip for you?

The hardest moment would have to be when we got to Jordan, only to realise storm Huda had hit the country badly, we were faced with snow and black ice on the roads and temperatures reaching -2 C, it pushed us to the limits, but we made it to our destinations on the scheduled times.

machine with the terrain we had to overcome. The motorcycle has two riding modes, Rain and Road, which helped to tackle the various conditions we came across.

A tank volume of 30 litres helped us to not have too many breaks along the way, and the on-board computer helped us to have perfect navigation and other information such as speed and fuel level.

The other choice was the BMW K1600 GTL, a true touring bike. It is designed for trips like ours in mind, with the handlebars reaching far back, which allows to have a relaxed seating position which is highly recommended for a 4,000km journey!

What was the happiest?

There were a number of moments that made us happy. The two moments that stand out the most for me was when we met with the kids from the refugee camps and seeing the hope and strength they had. To be able to give them some support in such a difficult time made the trip worthwhile.

The next highlight of our trip must be when we finally reached His Majesty King Hamed Bin Isa Al-Khalifa Road in Sharm Al Sheikh, where we came together as a group of Bahraini riders to lift our flag – it was a once in a lifetime experience. To have been able to show our passion and love for our country made it a very happy moment and one that I will never forget.

Overall, how would you summarise the experience?

It is best described as a life changing experience, traveling the long distances with my fellow riders and touching many peoples lives along the way, we feel like we have made a difference and achieved our goals of unity and charity. With the help of sponsors like Euro Motors, we are sure to continue our cause and look to doing another adventure to continue spreading our message, and helping as many people as we can. fact magazine

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SOCIETY

#Edward #Maya #At #Ibrida The very charming Romanian DJ, musician, producer, performer, and composer, Edward Maya performed live in Ibrida at Ramee Grand Hotel & Spa. With a massive turnout, the party crowd, was loving his live performance which went on to be a super hit.

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PLUGGED-IN

App-licious Today’s tech-savvy generation of smartphones and tablets means the world is at your fingertips, literally! FACT has three great apps to download for your device, keeping you plugged-in to all the best techie help for every area of life...

Shopping

Social/Personalisation Dubsmash (iOS, Android)

Amazon Shopping (iOS, Android)

Fancy shopping with Fancy? This is a multipurpose app with various features for you to discover and buy amazing things from wonderful places and great stores, curated by the global community. Create your own wish list, shop gift guides, send a Fancy Gift Card or browse the gift recommendations engine; Fancy has it all! With thousands of stores and millions of things, you might just go shoppingcrazy! In this social-shopping app, you can see what friends on Facebook and Twitter are interested in as well. Download this app now and start making your shopping wish list!

Have you always wanted to enact your favourite TV commercial, film scene or rap lyrics? Well, now you can! How about a creative and funny way to communicate with your friends and dear ones? Something cool and quirky? All you have to do is choose a famous quote, record a video with your voice dubbed across it and voila! Send the dubbed video to your friends or share on social media. Scare them, diss them or bring a smile on their face; this app taps in to all emotions possible. Laugh hard and have fun recording your fave quotes and sharing them!

Amazon is popular when it comes to online shopping, and the app makes it on-the-go now! Shop millions of products on any of the Amazon sites around the world from a single app. Search, read reviews, compare product details and buy your product. Take advantage of one-click ordering, wish lists and order tracking. Compare prices by scanning barcodes, and check availability using ‘Scan it’. There are some tempting deals in the ‘Gold Box’ deal, Deal of the Day and Lightning deals.

Make sure to browse through all the categories and shop to your heart’s content.

Fancy (iOS, Android)

Shopping

Download our app for FREE! Stay connected and get FACT magazine on your phone or tablet. Get the latest issue at your fingertips, and enter the world of FACT whenever and wherever you are!

Please note: the fact app is available for IPHONE, iPad and ANDROID. It will soon be available on other platforms too.

Step 1 Download FACT to your device and flick through at leisure.

Step 2 Want to share what you like? Click on the scissors and zoom in.

Step 3 A number of social networks will drop down.

Choose one and hit post.

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MOTORING NEWS

First Land Rover Ex p e r i e n c e C e n tr e i n MENA R e g i o n at B I C

Land Rover, the global leader in the production of luxury all-terrain vehicles, today inaugurated its first Land Rover Experience Centre in the Middle East region, in collaboration with the Bahrain International Circuit (BIC).

The new Experience Centre will enable Bahraini residents, as well as wider Located in the heart of the Sakhir desert, BIC’s off-road course covers 3.5 kilometres of varying terrains such as sand, rock, hill and water landscapes. There are 32 natural and man-made obstacles allowing guests to traverse terrain

including slide slopes, humps, rocks, gravel roads and watercourses, all the while assessing the driving environment, maximising the capability and technology of the vehicle and developing driving skills.

The experiences range from a Half Day taster through to an Advanced Experience. There are currently six Land Rover LR4 vehicles on site at BIC with future plans to offer the full line up of Land Rover models, from Range Rover to Discovery Sport and Range Rover Evoque.

Call BIC on 1745 0000 for more information.

T h e F i r s t T u rb o Charged Lexus Arr i v e s i n B a h r a i n The first turbocharged compact crossover Lexus model, the all-new NX 200t, has been unveiled in the Kingdom of Bahrain. The all-new NX 200t, the brand’s maiden entry into the growing compact crossover segment, features numerous firsts in a Lexus, including keyhole-less outside door handle, a Wireless Charging Tray for compatible phones and devices, the new Lexus Remote Touch Interface (RTI) with a touch pad and, most significantly, its first-ever turbocharged 2.0l gasoline engine. The new engine produces 235hp, and comes with a worldfirst combination of water-cooled cylinder head integrated exhaust manifold and twin scroll turbo charger.

According to NX chief engineer Mr. Takeaki Kato, “The NX 200t is a Premium Crossover combining performance, numerous onboard technologies and an alluring design to make it desirable for

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customers. This SUV represents the ultimate in premium urban sports gear and is designed to support an active lifestyle on the weekend while also complementing daily life on the move.”

Call the Lexus Showroom on 1773 7773 for more information.

MOTORING NEWS

Porsche Launches t h e C ay m a n G T 4 The newest member of the Porsche GT family this, the Cayman GT4. It is the first time Porsche has introduced a GT sports car based on the Cayman, which also has components of the 911 GT3. A lap time of 7 minutes and 40 seconds on the North Loop of the Nürburgring positions the Cayman GT4 at the top of its market segment. It also makes a clear statement that Porsche will continue to promote radical two-door sports cars in the future.

It is powered by a 3.8-litre flat-six engine with 385hp, which is derived from the 911 Carrera S engine. Its power is transmitted by a six-speed manual gearbox with dynamic gearbox mounts. The Cayman GT4 accelerates from zero to 100km/h in 4.4 seconds; its top speed is 295km/h. The chassis – which features a 30 mm lower body position and a generously sized brake system – consists nearly entirely of components from the 911 GT3.

Call the Porsche Centre on 1745 9911 for more information.

Honda Launches 2015 CR-V The National Motor Company announced the new 2015 Honda CR-V last month. Available in the Honda Showroom in Sitra, the fourth generation of the CR-V boasts a four-option line up, including a 2WD model, with enhanced exterior styling, improved interior space and practicality, and a whole host of new and standard features, all powered by a new direct-injection 2.4-litre DOHC four-cylinder i-VTEC engine. The CR-V’s new power plant is paired with a continuously variable transmission delivering much improved torque of 245Nm and 185hp. On the EX and EX-Leather grades, a seven-inch colour Intelligent Multi-Information Display (i-MID) comes as standard. EX grades are also equipped with Smart Entry and Push Start which enables you to unlock the door, start the car, shut the car and walk away without ever having to touch the key.

Call the Honda Showroom on 1745 7100 for more information. fact magazine

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SOCIETY

#ARG #Store #Opening #At #SeefMall #Muharraq The Al Rashid Group officially opened ten new stores in Seef Mall Muharraq. The festivities started in front of the Splash store located on the ground floor. The entire team was part of the cake cutting ceremony. The stores inaugurated were Caprisa, Bossini, Splash, New Look, Max, Nose, Steve Madden, Sarah, Yours London and Shoexpress.

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Gap The spring edition

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fashion focus

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nnovation in Denim is the highlight of the season.

Apart from offering the mid-rise skinny, high-rise skinny and slim straight, GAP launches a new fit that’s a slimmer and modern version of the Sexy Boyfriend.

The new women’s skinny jeans featuring performance stretch material that provides a more flattering fit is a must have for this season. The colour palette encompasses basic black, white, blue and grey tones, as well as brighter shades of yellow, peach and pink to add a colour pop. To complete the look, team it up with a peplum styled knit for a touch of glam. For Men, skinny and slim is the key focus, it can be teamed up with graphic or striped tees, or the clean chambray.

Gap introduces the new Khaki for Men with improved fits and a range of dresses; cool, casual, preppy, pretty are available

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for every girl. From bright yellows to oversized daisy prints, the collection displays a range of show stopping, printed and bold shift dresses tapping into the prominent spring trends with color blocking and florals. Do check out the new Shadow Stripe Tee and the new Knit top which is the Knot T Stripe in tones of yellow and coral.

The new fashion tops for the season are the split neck top, the lightweight mesh, the collarless shirt in prints, neck tie top with the sleeves. As a more relaxed alternative, a spring favourite across both genders is Gap’s Soft Pant, which allows for a cool, sports-luxe feel to your look. Team the pants with either the evergreen Gap hoodie or a top of your choice.

GO: The new Gap collection is now available across all Gap stores in the UAE, Kuwait, Qatar, Bahrain and Oman.

fashion focus

Rock true blue the GAP way; with printed skirts, loose jackets and structured tops. Mix and match for a chic and classy denim look.

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Fashion Focus

Shop the brand Here is our wishlist from GAP’S SPRING 2015 collection. Shop the SEASON’S LOOKS AT ANY GAP STORE IN THE GCC.

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01. colour block dress | 02. printed tunic sweatshirt | 03. peach-pink shirt 04. leather black sandal| 05. yellow leather Bag | 06. classic trench coat | 07. skinny crop cargo | 08. peplum tee in grey| 09. split neck peplum floral top 70

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01. heritage denim jacket | 02. blue floral shorts | 03. indigo polpin | 04. leaf print polo | 05. leafy vine print shirt | 06. Military shade shirt | 07. mixed media backpack | 08. orange floral indigo shorts | 09. solid blue button down shirt

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GIFT GUIDE

Mothers ’ D a y G ift S mother’s DAY IS THE PERFECT TIME TO TREAT YOUR mum TO jewellery, clothes, and accessories! we’ve got some of our hot picks to help you out.

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01. Accessorize 02. Accessorize Z Range 03. Stardivarius 04. Jo malone 05. Vincci 06. Pandora

07. Paul Ka 08. Desigual 09. ChloĂŠ 10. River Island 11. Net-a-Porter 12. Stardivarius

13. NiNa Ricci 14. Paul Ka 15. Quiz 16. Marc Jacobs 17. Savarovski 18. Asos fact magazine

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STYLE

Rust It Up We’re talking burnt oranges, mature tangerine hues and redder garms with an undertone of brown – WE’VE PICKED SOME OF OUR FAVOURITES FROM THE HIGH STREET OF these RUSTY shades for the season ahead...

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01. MISS SELFRIDGE 02. ASOS 03. MISS SELFRIDGE 04. DUNE 05. DEBENHAMS 06. ASOS 07. CALL IT SPRING 08. BERSHKA 09. DEBENHAMS 10. rIVER ISLAND 11. NEW LOOK 12. RIVER ISLAND

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STYLE

Shades of Grey Paying homage to Christian Grey, this colour is a serious fashion go-to for street, casual and more formal-inspired looks – we’ve picked the most stylish basics for you to up your Grey game this season…

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01. ASOS 02. rIVER ISLAND 03. BERSHKA 04. DEBENHAMS 05. H&M 06. ASOS 07. CALL IT SPRING 08. rIVER ISLAND 09. rIVER ISLAND 10. G-SHOCK 11. rIVER ISLAND 12. NEXT

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SOCIETY

#Jeremih #Live #At #Ibrida Popular recording artist and singer Jeremih Felton performed live at Ibrida in Ramee Grand Hotel & Spa. The crowd was raving as he sang his popular songs and entertained them all through the night. Jeremih performed in Bahrain for the first time and got a tremendous response.

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beauty

Touch of beauty For all you beauty queens out there…

FACT has your makeup needs covered this season from top to toe.

Spotless Skin

Complete Beauty Tom Ford presents the Tom Ford Mesmerizing Mattes Colour Collection featuring eight new matte Lip Colours with a spectrum of hues; from sensuous nudes such as Pink Tease and First Time, to the alluring reds of Flame and Ruby Rush. The Cream Colour for eyes illuminates the eye to create a shimmering and seductive look. The Eye Defining Pen in Deeper creates a more dramatic eye, and the Nail Lacquer in the deep plum shades of Viper and Bordeaux Lust, perfectly coordinate with the collection.

Estee Lauder launches the ‘Enlighten Skintone Correcting collection’, designed especially for naturally glowing and even-toned skin. The collection includes three products that are formulated with Estée Lauder’s most intensive, comprehensive skintone correcting technology. The Enlighten Dark Spot Correcting Night Serum helps correct and refine skin’s texture and tone. You can see the significant reduction in the look of spots in less than two weeks. The natural enzyme helps dissolve the look of existing, visible dark spots.

Estee Lauder Enlighten Dark Spot Correcting Night Serum

Tom Ford Mesmerizing Mattes Colour Collection

Mask It Up

Glitter Junkies

Exotic Radiance

The Face Mask is a cutting-edge plant biotechnology that isolates and replicates the perfect rose stem cells for maximum antiage repair. It helps repair the signs of aging, including the appearance of fine lines and wrinkles, dullness and sagging, as it strengthens and tones the look of skin. The mask reveals soft, radiant, beautiful and youthful-looking skin.

Urban Decay introduces four stunning shades of Moondust Eyeshadow. Super refined, this is nothing like the chunky glitter you experimented with in your teenage years. Micro-fine bits of shining sparkle collide with intense, dreamy hues and lush 3-D metallic’s, for a luxe, upscale vibe and a gorgeous, diamond-like effect.

Guerlain reveals the first ‘Brightening Foundation’ infused with ‘Blanc de Perle’s’ skincare essence.

The essence’s active ingredients help prevent pigment deposits, reduce melanin production, fight the formation of stubborn dark spots, prolong the skincare’s brightening action, even out skin tone and hydrate the skin. Say hello to a dazzling complexion!

Thomas Roth Rose Stem Cell Bio-repair Face Mask

Urban Decay Moondust Eyeshadow

Guerlain Essence Infused Brightening Foundation

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Hot

Grill Nights Every Thursday We keep the ďŹ re on from 7 PM to 11 PM to enjoy our huge selection of international grilled delicacies and a rich salad bar, not to forget our mouthwatering dessert.

Accompanied by a Sheesha of you choice only for BD 10.

at

H20 poolside

For more information pls call: 17565888 fact magazine

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“Both my parents are chefs and I have grown up in an environment of that sort, where cooking comes naturally.”

– Karine Bonnaz

Delicious Healthy Eating Replacing junk food with some tasty healthy options is a big YES! Le Chocolat’s Head Chef Manager Karine Bonnaz prepares a scrumptious meal and chats to us about her culinary journey as a pro chef… fact magazine

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CHEF’S TABLE

“I love plating the dish, and I experiment a lot with it. The presentation of each dish differs every time. The customer needs to look at the dish and say wow, then taste it and say perfect!”

- Chef Karine

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e as a team love Le Chocolat, so we were very excited for the lovely meal we were about to eat. Chef Karine greeted us with a beautiful smile, excited to share her passion for food and cook for us. “Are you ready,” she asks?

Of course Chef, we’re always ready for good food. Born and raised in the stunning island of Nuku Hiva in French Polynesia, Chef Karine had an interest in cooking since childhood. “Both my parents are chefs and I have grown up in an environment of that sort, where cooking comes naturally,” she explains. She was particularly fond of preparing desserts, and soon took her step into the culinary world as a Pastry Chef.

She did a Professional Elementary Diploma for two years at Hospitality School of Tahiti in French Polynesia. “My first job was in my hometown and I had the pleasure to work with Chef Serge Halbardier, who is my mentor,” she recalls. “I worked under him for one and a half years, after which he retired and I took over as the Pastry Chef.

There was no looking back after that.

As we spoke our appetiser was plated and brought to the table. It’s the healthy quinoa and mix leaves salad with balsamic and sun dried tomato dressing, along with radish, carrot, cauliflower and asparagus.

This veggis treat was fresh, crunchy and packed with textures that we relished with every mouthful. This was just the beginning, however, as next came the roasted beetroot napoleon. A huge beetroot fan, this dish

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CHEF’S TABLE

Menu Healthy Quinoa Mix Leaves Salad Roasted Beetroot Napoleon Charboiled Lamb Chops Baked Norwegian Salmon Steak Rangeena Selection of Homemade Italian Gelato

came was a pleasant surprise; oven roasted beetroot layered between herbed goat and ricotta cheese, dressed with fresh thyme and lemon zest, along with arugula salad, red onion and sweet peppered vinaigrette. The taste of the peppered vinegar really topped of the zingy flavour, beautifully. We could tell that Chef Karine really has a skill for knowing which flavours work well together.

Chef Karine revealed her favourite part in her cooking process: “I love plating the dish, and I experiment a lot with it. The presentation of each dish differs every time.

The customer needs to look at the dish and say wow, then taste it and say perfect!” she explains.

Our main course dishes were served together; charboiled lamb chops, and baked Norwegian salmon steak. Digging into the roasted hazelnut lamb chops we loved the crunchiness on top with the tender coated meat. With oriental bulgar extra virgin olive oil, fried cherry tomatoes and creamy garlic sauce, this was truly an amazing dish. The baked Norwegian salmon steak, with baby potatoes and asparagus, accompanied by a delicate blend of gingered red beetroot sauce, really was a standout choice. The

salmon was cooked to perfection and we welcomed the succulent flavours of this tasty dish.

Our bellies were full, yet we couldn’t pass up the opportunity to savour a sweet treat. And so, out came dessert. Chef Karine served us rangeena, a traditional bahraini sweet made with dates and a selection of homemade italian gelato, plated with roasted banana and chocolate waffle. We loved the desserts and the lovely conversation we had with Chef Karine. We walked out of Le Chocolat with big smiles, happy to have discovered this fabulous menu and the woman behind it! We’ll be back for another round of food very soon.

GO: Le Chocolat is located in the Diplomatic Area, call 1753 0666 for more information. fact magazine

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Savouring Sushi & Seafood •

The beautiful IL Giardino restaurant at Elite Seef Residence serves a delicious variety of International cuisine and offers guests a lovely intimate dining experience. FACT’s Pallavi Ramesh went to experience the venue’s sushi and seafood night…

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VENUE REVIEW

“The entire restaurant had a mix of art-deco style interiors, with trendy tables and chairs...”

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estled by the Oasis pool area on the first floor of Elite Seef Residence, IL Giardino is a plush restaurant with modern interiors, surrounded by little lush greenery and the hotel’s lovely pool, all adding to the chic ambience created inside.

Welcomed by the friendly staff, we take a seat in the large comfy chairs at the table, and immediately, the delightful aroma of

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the dishes quickly pulls us into the buffet area, and we spend ample time browsing all the different dishes on offer. There’s an extensive sushi station, salad selection, hot and cold mezzeh, a live tempura station, and a delightful dessert area made up of fresh fruits and other sweet treats.

The entire restaurant had a mix of artdeco style interiors, with trendy tables and chairs, funky lighting fixtures, and striking wall art. The restaurantis spacious and the mainly white walls add brightness to the venue’s two seating areas. This interior style usually includes delicate geometric elements with contrast colours and elegant materials, and IL Giardino is a perfect example of this look; stylish yet subtle.

Without wasting too much time, we headed to the buffet and filled up our plates with appetising starters. Of course, our first stop was the Sushi station, and trying a piece of each different sushi was our strategy here. The california maki, the shrimp, the crabstick, the avacado and the tuna-filled sushi were absolutely delicious, so much so that we went for a second round. A hot plate of freshly prepared tempura was served on our table; the assortment included

VENUE REVIEW

shrimp, hammour finger, calamari ring, eggplant, mixed peppers and onion rings – these were all finger licking good. The standout at the salad bar was the tuna salad!

We were excited to taste the famous Seafood Jambalaya Rice; a mixed seafood and rice combo, with heavy flavours, this one is an absolute must-try. Next was a marathon tasting of all the hot dishes; the hammour harra sauce, beef terriyaki with mushroom, roasted potato, chicken with pineapple and mixed seafood with saffron puree blanc. Every dish has its own tasty component, and we’re happily full.

Finally, after a little respite, we headed for the desserts; which included the chocolate mousse, the yummy tiramisu, healthy fresh fruits, and the ultimate fave – Umm ali, and an assortment of pastries. A cup of green tea with mint was the perfect way to end our meal.

On the whole the seafood and sushi night experience at IL Giardino, Elite Seef Residence was a pleasant one. The ambience is relaxed, the food delicious and the staff welcoming, if it’s a laid-back evening you desire, head to the seafood and sushi night at Elite Seef Residence.

GO: The Seafood Night is every Thursday, from 7pm onwards at IL Giardino restaurant in Elite Seef Residence. Call 1758 3388 for more information.

“The ambience is relaxed, the food delicious and the staff welcoming, if it’s a laid-back evening you desire, head to the seafood and sushi night at Elite Seef Residence.”

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Bahrain Bites

BBQ

or Brunchin’ in Style

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Are you throwing a BBQ party and confused how to organise the best one? The Royal Golf Club is all set to help you take some of the stress and hard work out of your preparations. Order your BBQ from the Royal Golf Club, all ready for the grill!

Executive Chef Paul Gindra and his team will prepare, marinate and season the meats or fish as well as provide the bread, salad and accompaniments, all for BD12 net per person. If Friday Brunch is your type, then Brunch at Links is a must-try which is priced at BD18 net including unlimited selected soft drinks, and BD27 net including unlimited selected beverages.

GO: Call 1775 1262 for bookings and more information.

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Shellfish Menu at Bushido

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Did you know that doctors recommend we eat at least two portions of f ish every week to keep a healthy diet? Shellf ish in particular are not only low in fat, but provide a great source of important minerals such as selenium, zinc, iodine and copper. Bushido’s Shellf ish menu will be running throughout March, to celebrate these curing and covetable crustaceans.

Enjoy a nutritious and luxurious meal with a selection of dishes, including Isi Ebi Teppanyaki, Fresh Fine de Claire Oysters, Kairui Sashimi, Sizzling Kuruma Ebi, and RobusutaBisuku, Fresh Black Mu-Ru and Robata Hotategai. This healthy and mouth-watering fare can’t be missed!

GO: The Shellfish Menu is available throughout March.

Call 1758 3555 for bookings and more information.

Italian

Inspiration at Trader Vic’s

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Ciao Bella! Trader Vic’s Bahrain launches the new Italian menu especially for March and will be serving a taste of Italian life with a magnificent menu of dishes inspired by Lo Stivale (Italy of course!). Enjoy plenty of pastas, and pizzas served fresh from our stone oven, available for lunchtime and dinner.

Also, mark March 29 on your calendar for the spectacular Cuban Night! Lighten up and live a little at Mai-Tai Lounge, with salsa dancers and live band for a hot evening of entertainment and Cuban goodies. The Gents pay BD15 for entry, which includes a Cuban gift bag and welcome drink and Ladies get a free entry, includes a welcome Mojito.

GO: Call 1758 6555 or email reservations@tradervics. com.bh for bookings and more information.

Bahrain Bites

Foodie Treats

From The Sea

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Seafood lovers are in for a treat with the Seafood Night at Lemon Tree, Ramee grand Hotel & Spa. Come and enjoy a world of sumptuous delights of the sea such as mouthwatering lobsters, sensational shrimps and appetizing octopuses that are extremely flavourful at BD14++. The twist comes in with the Wine Buffer that you can revel in during the Seafood Night, with unlimited wine at BD10++. A treat indeed, with wine and food; IRRESISTIBLE! Also, the Executive Lunch Buffet at Lemon Tree is a scrumptious meal with a choice of palatable dishes, available on weekdays at BD9 net from 12.30pm onwards.

GO: Call 1711 1999 for bookings and more information.

Ladies, Lavish It Up!

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Gather your girlfriends and unlock the region’s flavours with an aromatic Arabian journey at Baharat. Le Meridien Bahrain City Centre. Every Thursday and Friday throughout the month, from 7.30pm onwards, ladies who dine with ladies will get 50% off their bill! Explore the mezze selection to awaken your taste buds and continue with your choice of main course from the evocative a la carte menu covering the many tastes of the Middle East - from Morocco to Lebanon and Syria to Bahrain.

In addition to food discover fashion and beauty displays by luxury brands making dinner at Baharat an enriching feast! Sounds like a perfect plan! So ladies, when is your next girls night out?

Call 1717 1441 or email restaurants.bcc@ starwoodhotels.com for reservations and more information.

Delicious Dining

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The Gulf Hotel has a lovely mix of delicacies across the restaurants. La Pergola celebrates its 30th Anniversary throughout the month of March with a special Italian menu and Fashion automobile brand Vespa. Takht Jamsheed celebrates the Iranian New Year (Norouz) from March 19 to 27 with a traditional ‘Norouz’ cuisine. Celebrate Mothers Day at Zahle, because it’s “All About Her”. With a scrumptious meal waiting, all mothers also receive a surprise gift. Enjoy a relaxed Thursday evening along the Swimming Pool with a tantalizing BBQ Night and latest songs played by the DJ from 6pm onwards.

So, head to the Gulf Hotel to experience the exhausting foodie treats in store for you.

GO: Call 1771 3000 for reservations and more information.

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SOCIETY

#Ministry #Of #Sound #At #Bushido the Charismatic and highly skilled DJ Igor Carmo from Ministry of Sound performed at Bushido, putting forth an extravagant evening. Mauritian DJ Albert-L played an eclectic mix of electro, Latino and world music beats lighting up the rest of the evening. Guests thoroughly enjoyed themselves, partying the night away.

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Saturday brunchin’ On a bright sunny Saturday, a tantalising brunch awaits at Café Amsterdam and La Vinoteca Barcelona’s. With a beautiful ambience, delicious delights and live music, the FACT team had a great time at this casual brunch… fact magazine

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Foodie Corner

“The brunch comprises of Brunch a-la-carte, which will be served on the table and stations across the two outlets.

This includes a meat corner, serving chicken, spicy beef, lamb and chorizo sausages, as well as sirloin steak; there’s a cheese and chocolate fondue station, paella stall...”

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B

MMI Group’s Café Amsterdam and La Vinoteca Barcelona have become two of the coolest dining venues in Bahrain, and now the two restaurants have put together a combined Saturday Brunch where diners can enjoy the best of both.

We opted for the outdoors seating; linking the two outlets, especially because now is the time to enjoy the beautiful weather. The staff is extremely friendly and attentive, and we’re greeted with warm smiles. The chefs and waiters were walking around to continuously check the food stations and that every table was well catered for. Good service makes for a very comfortable brunch experience!

The brunch comprises of Brunch a-lacarte, which will be served on the table and stations across the two outlets. This includes a meat corner, serving chicken, spicy beef, lamb and chorizo sausages, as well as sirloin

steak; there’s a cheese and chocolate fondue station, paella stall, breads and pastries, an extensive salad bar and an exceptionally yummy dessert station.

Our Recommendations Our waiter brought us the ‘On the Table’ menu, which consisted of some rather delectable dishes. There were two sides to choose from; Café Amsterdam‘s menu offers ‘Breakfast’ which includes the Viennoiserie (pastries),specialties and of course the various egg dishes. We began with the Danish rolls and the Brioche with Nutella; a scrumptious start! It’s breakfast time and pancakes are an absolute must! The pancakes with vanilla ice-cream and sweet maple syrup were lip-smacking; fluffy and yummy. The French toast follows; crisp on the outside and soft in the middle, plated with fresh fruits, this is another winning menu item.

Food Images Courtesy of Maria Kimsey

Foodie Corner

For the Poached eggs, we had a choice of three; Classic Benedict, Florentine and Arlington. We tried the Arlington; divine smoked salmon and hollandaise sauce on a toasted muffin, it was amazing! Very tempted to try the other two, we decided against it as the mouth-watering Tapas Menu of La Vinoteca drew us in.

Beginning with the Manchego Cheese Lollipops – cheesy and crunchy. Then came the boneless chicken wings, veal meatballs with mash potato, and chicken croquettes – each being a palate-pleasing choice. The Spanish

Omelette was packed with flavour, just like you’d expect to eat in Spain for a traditional brekkie.

Another mouthwatering choice was the tender wagyu beef cheeks with wild mushrooms – the textures and earthy flavours of this dish had everyone at the table smiling.

Next, we took a little trip to the meat station and picked up one of each sausage and the sirloin steak, cooked to our desired preference. We also picked up a plate of seafood paella, the famous Spanish main – it was delightful. A cheese platter followed, with chunks of blue cheese, manchego, sancho el fuerte and flor de guadamur, with a basket of assorted breads and some yummy jam.

The best was yet to come; the desserts!

We were stunned by the choice of desserts; from pastries to tiramisu, various colourful fruits and mousse, the station had it all. For us, the standouts included the sticky toffee pudding, tiramisu, mango mousse, chocolate

cake, and of course the chocolate fondue, that arrived on the table with strawberries and marshmallows.

What a fantastic experience we had at the Saturday Brunch! We highly recommend it to friends, families, colleagues and anyone who wants to make the most of this warm weather.

The food is spectacular, the setting fabulous (you’ll feel like you’ve been transported out of Bahrain and straight to Europe), and the service is impeccable. Not to mention, a Spanish guitar duo will serenade you with soothing sounds later in the afternoon.

What’s not to love?

GO: Saturday Brunch at Café Amsterdam and La Vinoteca Barcelona is priced at BD26++ including alcoholic beverages and BD22++ including soft drinks. Call 3200 0171 for more reservations and more information. fact magazine

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HEALTH & WELLNESS

Healing the Senses at SPA InterContinental Take a moment to recharge and relax at SPA InterContinental, where it’s treatment galore on a specially tailored menu. FACT’s Pallavi Ramesh experienced the spa’s brand new remedy; the Senses Candle Massage...

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fter a hectic month, a relaxing massage is a big YES! So I decided to drop by SPA InterContinental to unwind and rejuvenate from head to toe. Spa InterContinental is a destination spa located on the tenth floor of InterContinental Regency Bahrain. With a cosy atmosphere and friendly staff, this place really has a homely feel.

After having a brief talk with my therapist about my skin type and skin regime, I was ushered to the treatment room by the Spa Manager.

All set for my pamper session, I was looking forward to trying the Senses Candle Massage, which not only sounded unique, but also, turned out to be one of the most amazing massages I’ve ever had.

The Senses Candle Massage includes 100 per cent natural essential oil, and unlike other conventional candles, these ones do not contain paraffin. They are formulated with Soy and Coconut Oil which provides a lower melting point. When this candle reaches a favourable temperature, the wax turns into silky oil, which is perfect to use for a massage because of its warmth – it’s not too hot, rather very comforting. After the massage, you’ll have reached the ultimate point of relaxation, while the skin is left soft, moisturised and lightly perfumed.

Bruno Vassari’s

Senses Candle Massage (45 minutes)

The therapist lit the candle before the exfoliation process, to have the massage oil reach an adequate temperature, but also to make sure that enough oil was produced to use for the treatment. With the climate change, my skin was typically winter dry, so the oil used for my massage was Tahiti Monoi, an exotic maceration of the Tiaré Flower in Pure Coconut Oil. After the exfoliation, the therapist gently poured the candle oil onto my skin and began the full body massage. The oil is perfect for dry skin because of its high concentration in moisturising, and nutritive and soothing qualities. I could feel the suppleness of the skin pushing through as my therapist used various massage techniques to ease muscle tension and help me to relax. The oil makes the skin more flexible, and this means it can retain moisture and stay hydrated for longer.

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HEALTH & WELLNESS

The other available candle oil is the Jasmine essential, which has antiseptic and stimulant properties, providing muscle relaxation. There’s also the Fleur D’Ambre oil, which has great moisturising and nourishing benefits. Therefore, depending on your skin type, the perfect oil will be selected for your massage.

The treatment on the whole was therapeutic and I felt completely refreshed by the end. In fact, I wish it had lasted a little longer so that I wouldn’t have to get up from the peaceful nap I fell into! Alas, the the soothing massage was over. I highly recommend the Senses Candle Massage treatment for its intricate and effective method and techniques, used during a simple oil massage, to make a world of difference to your body and overall wellness.

Two to Try

Traditional Malaysian Urut

The main cause of ill health and lethargy is because of trapped air in the blood stream and veins. The traditional Malaysian

focuses on applying firm rhythmic pressure by using thumbs, fingers and palms on the pressure points of the body.Thereby it unlocks the energy flow through the meridian lines.

50 minutes at BD30, 80 minutes at BD40.

Spa InterContinental

“The treatment on the whole was therapeutic and I felt completely refreshed by the end.”

Urut massage uses herbal oil and works in rhythmic combination of thumb, palm pressure, wrist and elbow gliding on the back to help to ease the tense aches and pains and enhance the physical well-being. 50 minutes at BD30, 80 minutes at BD40.

Shiatsu

Based on the concept of acupuncture, this Japanese style pressure point massage works on vital energy points resulting in a balanced “Chi” (subtle energy). This oil-free massage

Discover a unique “in the know” spa and health club destination, where every element is customised to your healthy time. Spa InterContinental bridges the gap between expert skincare and total wellness for body and mind with treatments from awardwinning luxury European brand Bruno Vassari and natural products such as fruit seeds, chocolate and yogurt. Whether you have a moment to recharge , and hour to detox and workout or a day to relax; immerse yourself in sumptuous surroundings and enjoy a sport time or a treatment from the specially-tailored therapy menu to suit any schedule or lifestyle.

GO: SPA InterContinental is located at the InterContinental Regency Bahrain. Call 1722 7777 for booking and more information.

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PEP TALK

Celebrating Female Entrepreneurs If you’re wondering what the word on the street is, the country’s own Blonde in Bahrain, Georgina Jennsen, has her finger on the pulse. This month she’s discussing creative women and business minds…

Beauty Fix: Do’s & Dont’s

Making the right product choice and knowing the correct techniques while applying makeup can make you look your best. Here are Reshu Malhotra’s do’s and dont’s…

DO: USE A MAKEUP BRUSH TO APPLY YOUR FOUNDATION

Georgina Jennsen Georgina Jennsen is the blogger behind the popular lifestyle blog, Blonde in Bahrain. Georgina loves all things beautiful and luxurious.

If there’s one thing I know for sure, it’s that the entrepreneurial spirit amongst women in Bahrain is alive and kicking. In many ways, we have social media to thank for this. Platforms such as Instagram, Twitter and Facebook have encouraged the breaking down of boring old barriers that had previously stopped us from being exactly who we wanted to be; strong, successful, and supportive of our sisters. I’ve learned a million things about entrepreneurship since starting my blog in 2012, and one of them is this. Building a positive online presence is a great way to make the most of the entrepreneurial opportunities out there. It’s superfun and mostly free, and you can’t ask for more than that now, can you? Developing my own personal brand has allowed me to meet and collaborate with some wonderfully talented and interesting people. I get a real kick out of communicating and building community. So finally, a little advice for all you lovely ladies looking to widen your world through the web.

Find something you love, work out the best way to share it, and then just jump right in, heels and all!

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Use a foundation brush to apply foundation as it not only applies the right amount of product to your face but it allows you to properly buff it out leaving an even coverage on your skin.

DO: FILL IN THE EYEBROWS

A fuller eyebrow is always more appealing for the complexion and many of us need a little help in the volume department.

Don’t apply too much filler, use an easy hand and choose a shade that is slightly lighter than your natural hair colour.

DO: USE MASCARA

Mascara has an undeniable affect that enhances and elongates lashes. It allows your eyes to look bigger and more awake. My favourite Mascara is Lancome Hypnose.

DON’T: NOT MATCHING THE LIP LINER WITH LIPSTICK This is the most common makeup mistake. Make sure you choose lip liner that is the same shade as your lipstick and it should be blended well. For best results use a lipstick brush.

DON’T: WEAR THE WRONG FOUNDATION SHADE

Foundation is supposed to create a perfect smooth complexion and cover-up any imperfections. This is why you should always use a foundation, which blends in with your skin and is a shade closest to your complexion and no lighter.

DON’T: APPLYING MAKEUP ON DRY AND FLAKY SKIN

Applying makeup on the dry skin will only enhance the dry flakes and fine lines. It is very important to prep the skin by using the right primer and a moisturiser before applying the makeup.

Keep up with Reshu, a UAE- based make up artist and beauty blogger on www.reshumalhotra.com

SOCIETY

#Chamkana #Launch Artist Karima Sharabi in collaboration with entrepreneur Noora Al Zain launched a spiritually-inspired jewellery collection; ‘Chamkana’ at the Al Gosaibi residence. The intricate and delicate collection consists of 12 spiritual symbols, in 24-karat plated gold. The guests were in awe with the pieces displayed.

For reservations, please call 17715521 or 36955400

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Abu DhAbi & QAtAr

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@FACTAbuDhabi | @FACTBahrain | @FACT_Qatar 96

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PEP TALK

The Power Inside

Bad Diets Yvonne Cole, Personal Trainer, believes that when you eat clean, train hard and trust the process, your consistency and patience pays off…

Christal Dennis is a Personal Performance Coach and Hypnotherapist.

She is dedicated to helping people overcome life’s hurdles and tapping into their deepest potential...

So a few of my clients have had me rolling my eyes lately with regards to their eating habits; regardless of what I say it’s always “my friend’s aunt’s, sister’s cousin’s friend is doing this or that diet and they lost bla bla amount of weight.”

Every trainer out there will tell you diets don’t work which is why the diet industry makes billions each year as they know people will jump from diet to diet once they’ve finished their four week or six week programme, and see the weight they have just lost come back (plus some more). This is because doing these awful diets you learn nothing about good nutrition and a balanced diet.

What some people seem to forget is “Food is fuel”.

It’s not about being hungry and feeling deprived it’s about nourishing your body with real whole foods so that you are consistently satisfied and energised to workout properly and live life to the fullest. You wouldn’t starve your car of fuel and expect it to run efficiently would you?

You need to build a good

In honour of women having their own businesses and owning their own personal power I would like to reintroduce to you a side that has always been there but one that many of us tend to forget about. Do you remember when you were a child? When life felt magical and you were playful. Didn’t it sometimes feel like you could do absolutely anything? Maybe then you said to yourself if I was bigger and had more resources I could do so many things. Now as an adult you may have all the resources, you’re bigger but that feeling of I can do anything may have disappeared.

Some of us may feel powerless and some may feel empty inside with no idea of how we got to this point. My suggestion is that all you need is right inside you and perfectly accessible.

You can feel alive again and you can start to have that sense of whether you are on the right path or not.

Women are more naturally intuitive and although, often, our femininity is perceived as something that holds us back, our ability to

relationship with food and make each of your meals taste amazing but still be healthy, that way you’ll still be full and satisfied and not crave anything more.

Remember there is a reason that every year a new diet centre opens or a new weight loss book comes out; the ones that came before didn’t work but all promised that they would!

GO: Email ymcfitness@gmail.com or call 3935 9105 for more information.

access our intuition can give us a head start in so many ways.

Although I’m specifically speaking to women, this is something men can do too. We all have that little child we used to be inside of us. We think that because we’ve grown up we need to forget about that child. What we actually need to do is speak to that child every day and start to take care of it and protect it. This is what will wake us up to our inner power and joy. To find out more have a look at www. innerbonding.com.

Here’s to the success of women in Bahrain!

GO: For a personal consultation call 3669 6666. fact magazine

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Mohammed Fakhro Chairman for SunCity Ventures & Director of Fakhro Group

Tell us more about the market share in Bahrain for Sun City Ventures’ dining outlets and any growth plans for 2015...

Bahrain is an expanding market and Bahrainis are very adventurous with their food. The food business is still at a nascent stage here and there is tremendous scope for many more brands. We currently operate Zayt Zaytoon , Gloria Jean’s , The Yellow Chilli, Vapiano and Fakhro Catering. We have had a growing market share each year.

2015 has begun with a bang for us and we have a very aggressive expansion plan in place not only for our existing brands but also for new brands that we are looking at bringing into the fold in Bahrain and the GCC. 98

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island insider

Recommend your three favourite dining venues to try in Bahrain and why...

What are your personal and professional goals for the year ahead?

Different cuisines are best treated at different restaurants. Also it’s not just the food but also the service and ambience that make it a wholesome magical experience for a guest. For Indian food I love The Yellow Chilli, for Italian I strongly recommend Vapiano and for Lebanese you must try Zayt Zaytoon.

Not because they are SunCity restaurants but because they are committed to quality and authenticity and we make sure we never let our customers down. All brands we operate are best in class and cater to varied tastes.

In today’s demanding life my personal goal is to be able to spend some quality time with my family. Work and business tend to encroach into our much valued personal space but I always encourage my employees to take time out too. A balanced life is always a productive life. Professionally, I would want to work on my employees. I strongly believe that a quality work force directly impacts the efficiencies and morale of the organisation.

Talent building and augmentation will be our motto this year. We intend to continually grow and invest in our business but more importantly to invest in our people!

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