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News 2012 Sigep Fabbri

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2012 Products and Novelties GELATO PASTRY

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GELATO

Cotton candy Some memories never fade…. Youngsters will keep on queuing for this funny flavour! The incredible success of Blue Cotton Candy continues, with its unmistakable colour and attractive sugar stars, it is one of the most enjoyed flavours by our youngest consumers. With its new Pink version, Cotton Candy will conquer the hearts and taste buds of young girls all over thee world! Blue and Pink Cotton Candy are GLUTEN FREE products.

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DELICIOUS APPLICATIONS Simplè Cotton Candy is ideal for preparing refreshing Granita, creamy Soft Gelato, smoothies and desserts.

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1 Cotton Candy

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Nappage

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2 Cotton candy 3 4

2012 products and novelties

mousse 3 Vanilla mousse 4 Almond biscuit


GELATO

For the point of sale Attractive colours for a vibrant point of sale A complete range of promotional items to support Cotton Candy: cups, cup-displays, avour signs and the eye-catching oor standing totem.

Floor-standing totem (180 cm) Cups (250 pieces) Cup display

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GELATO

Sambuca Molinari The unexpected gelato flavour Two historic and important Italian brands that have built the history of “made in Italy” across the world have joined together to launch the new gelato flavour Sambuca Molinari. The unmistakable taste of the Star Anise, so well known throughout the world, will seduce the palates of the most demanding consumers. Simplé Sambuca Molinari is a GLUTEN FREE product.

the recipe One product and 2 ways to enjoy it: SAMBUCA MOLINARI SORBET Mix 1 tin of Sambuca Molinari Simplé with 2 tins of water and batchfreeze. SAMBUCA MOLINARI GELATO Mix 1 tin of Smbuca Molinari Simplé with 1 tin of water and 1 tin of milk and batch-freeze.

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2012 products and novelties


GELATO

Gelato Base Mixes Three brand new base mixes join today the range to meet market needs at best.

NEVEPANN 100 CF A perfect union of milk proteins and no-hydrogenated vegetable fats for a powder base mix that provides milk based gelato with a unique velvety texture. Easy to use as it is suitable for both hot and cold process, it is ideal also for Sof Gelato and Frozen Yogurt. Its pleasant and very delicate flavour enhances the combination with Fabbri Delipaste and Marbling ranges. Nevepann 100 CF is a GLUTEN FREE product.

MORBIFRUTTA A brand new 50 gram base mix for sorbet and fruit gelato, suitable for cold process. Its stabilisers’ cocktail gives fruit sorbet and gelato a perfect structure and avoids the loss of overrun in the display cabinet. Ideal also for Frozen Yogurt. Morbifrutta is milk-derivatives free and GLUTEN FREE.

IMPROVER WITH VEGETABLE FIBRES A cocktail of vegetable fibres to improve the structure of gelato and sorbet without changing the sweetening values. Sorbet and Gelato will be more stable in the display cabinet, richer in solids and warmer in the mouth. IMPROVER WITH VEGETABLE FIBRES is milk-derivatives free and GLUTEN FREE.

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GELATO

Mango The most beloved exotic flavour The fleshy and delicious exotic fruit becomes Gelato. Rich in flavour and perfect at any time of the day, the brand new Mango bring us the taste of sunny places on each occasion. Simplè Mango is a GLUTEN FREE product.

DELICIOUS APPLICATIONS Simplè Mango is ideal for preparing refreshing Granita creamy Soft Gelato, smoothies and desserts.

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1 1 Mango

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Marbling and nd Filling g 3

2012 products and novelties

2 Mango mousse usse 3 Amarena Marbling and Filling


GELATO

Simplè Soya 100% vegetable People intolerant to lactose or simply health-conscious: new Simplé Soya meets the needs of all the consumers. Sweetened with natural sugars such as fructose, Simplé Soya is meant for a light gelato, without cholesterol. Thanks to its low calorie intake, artisan soya gelato is ideal for all those who want to stay in shape and enjoy a refreshing and genuine dessert. Simplè Soia is a GLUTEN FREE product.

Enjoy it with light

The pluses • 100% vegetable • without lactose • with fructose

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GELATO

Vanilla Bourbon Delipaste The taste of the Indian Ocean The peculiar bouquet of one of the most appreciated and expensive spices in the world joins today Fabbri Delipaste range: Vanilla Bourbon Delipaste will bring to gelato and pastry creations the taste of the most beautiful islands of the Indian Ocean. Vanilla Bourbon Delipaste is a GLUTEN FREE product.

PASTRY Vanilla Bourbon Delipaste is the perfect touch for unique pastry creations.

1 Vanilla glaze

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2 Vanilla Bourbon

2 3 4 3 2

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mousse 3 Cremeux of roasted

2012 products and novelties

catalan cream 4 Top Royal Croccante


GELATO

Dark Chocolate Marbling and Filling An explosion of taste An incredible taste and quality of the ingredients. The brand new Dark Chocolate Marbling and Filling will give strength to all gelato an pastry preparations with its explosion of taste. Dark Chocolate Marbling and Filling is a GLUTEN FREE product. Dark Chocolate is also available as a Topping: the perfect touch for garnishing tasty delicacies.

PASTRY

1 1 Dark Chocolate

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Marbling and Filling 3

2 Mascarpone mousse 3 Pear Marbling and Filling

With its exceptional creaminess, it is perfect as a ďŹ lling for cakes and desserts.

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GELATO

Peach marbling and filling with pieces Summer scent The new Peach Marbling and Filling with Pieces emanates the scent and sweetness of summer. The best ripe fruits are selected and transformed in a delicious sauce with pieces of peach to enrich gelato and pastry preparations. Perfect in combination with one of the most traditional avour: Delipaste Amaretto. A taste to be discovered. Delipaste Amaretto and Peach Marbling and Filling with pieces are GLUTEN FREE products.

PASTRY Peach with pieces is the ideal Filling for cakes and dessert.

1 1 Peach glaze

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10 10 2012 prodotti products e novitĂ and 2012 novelties

2 Amaretto mousse ousse 3 Vanilla bavaroise oise 4 Peach Marbling ing and d Filling 5 Almond biscuit uit


GELATO

Pear marbling and filling with pieces A master-piece of taste The sweet and aromatic esh of the ripe pears will transform gelato and pastry preparations into unique creations. Try it with Ricotta gelato: an enchanting combination that talks about Southern Italy. Ricotta Base and Pear Marbling and Filling with pieces are GLUTEN FREE products.

PASTRY

1 1 SablĂŠ pastry dough 2 Pears and Ricotta 3 Pear Marbling

2 3 4

Pear with pieces is the ideal Filling for both traditional and creative cakes and dessert.

and Filling 4 Dark Chocolate

Marbling and Filling

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GELATO

Pineapple marbling and filling with pieces The taste of the sun The atmosphere of South America disclosed into the new Pineapple Marbling and Filling with pieces. Perfect in combination with Coconut Gelato, to recreate the most famous cocktail in the world. Simplè Coccobello and Pineapple Marbling and Filling with pieces are GLUTEN FREE products.

PASTRY The ideal filling for delicious pastry creations. 1 1 Coconut streusel

2 3 4

12 prodotti 2012 products e novità and2012 novelties

2 Coconut mousse 3 Chocolat and coconut stickss 4 Pineapple Marbling and d Filling


GELATO

Lemon marbling and filling with pieces Mediterranean taste An amazing touch perfect on fruit gelato and on classic avours, the brand new Lemon Marbling and Filling with pieces completes the range of citrus fruits, joining Orange and Lime Marbling and Filling with pieces. Lemon Marbling and Filling with pieces is a GLUTEN FREE product.

PASTRY

1 2 3

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1 Lemon glaze 2 Custard cream 3 Lemon Marbling 4 Biscuit

Lemon Marbling and Filling with pieces is the key ingredients for Lemon Delight cake and for any other pastry creations.

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GELATO

Elderberry Topping With its dark red juice and its sweet and sour typical avour, Elderberry comes to enrich Fabbri Topping range. With its pleasant and delicate taste, appreciated around the world, it is perfect to accompany cakes, gelato and savoury dishes.

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GELATO PAST RY

Suggested kit … to create original recipes

KIT BLUE AND PINK COTTON CANDY

KIT COTTON CANDY CAKE

• 3 tins Blue Cotton Candy Simplé • 3 tins Pink Cotton Candy ndy Simplé • 1 bucket Sugar Stars • 2 flavour signs • promotional material

• 2 bucket Cotton Candy Nappage (2 blu + 2 pink) • 1 bucket Sugar Stars • 2 bags Moussecream+5 eam+5 • 4 tins Cotton Candy Simplé (2 blu + 2 pink)

KIT PEACH-AMARETTO • 3 tins Amaretto Delipaste • 1 bucket Peach Marbling bling • 1 Peach-Amaretto folder • 1 flavour sign

KIT GELEE & DELIPASTE • 2 tins Top Gelée • 1 tin Pistachio F Delipaste • 1 tin Moka Delipaste • 1 tin Vanilla Super p Delipaste p • 1 tin Sabayon Marsala Delipaste

KIT COFFEE CROCK

KIT BISCOTTI COOKIES OOKIES

• 6 bags Coffee Espresso esso Simplé • 1 bucket Crockoloso o Coffee

• 3 tins Biscotti Delipaste aste • 1 bucket Biscotti–Cookies ookiess Marbling • flavour sign

KIT CHOCO PISTACHIO KIT PIÑACOLADA • 6 bags Coccobello Simplé • 1 bucket Pineapple Marbling • 1 Piñacolada folder • 1 flavour sign

KIT RICOTTA AND PEAR • 4 bags Ricotta Base • 1 bucket Pear Marbling ing • 1 Ricotta and Pear folder • 1 flavour sign

KIT CITRUS • 1 bucket Lemon Marbling bling • 1 bucket Orange Marbling • 1 bucket Lime Marbling

• 1 bucket White Chocolate Delipaste • 1 bucket Crockoloso Pistachio • flavour sign

KIT WORLD GUINNESS GELATO

KIT CAPPUCCINO • 4 tins Cappuccino puccino Delipaste • 3 bags Selen en • flavour sign n

KIT CREMINO

• 3 tins Crostata Delipaste • 1 bucket Amarena Marbling g • 1 bucket Crockoloso o Gianduia • 1 tin Amarena Fruit in syrup • flavour sign

• 1 bucket Gianduia Delipaste • 1 bucket Hazelnut Cremosa Delipaste e • 1 bucket Hazelnut and nd Cocoa Marbling • flavour sign

KIT GIANDUIA AND MOU

KIT MOJITO

• 1 bucket Gianduia Delipaste • 1 bucket Mou Marbling ling 2 bottles Kroccant flavour sign

• 6 tins Mojito Simplé lé • 1 bucket Lime Marbling • 1 flavour sign

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PASTRY

Nappages: garnish with fantasy your sweet creations Excellent to perfectly, brightly and tastefully garnish your cakes. Fabbri Nappages are available in the following flavours: Amarena, Apricot, Caramel, Strawberry, Passion Fruit, Pistachio, Neutral and Chocolate. Nappages are GLUTEN FREE products.

Gelée and Delipaste: the unexpected marriage In order to complete the Nappage range, Fabbri presents a new range of Glazes to cover every pastry creation with colours and tastes. Just add Delipaste to Top Gelée and discover incredible nuances and flavours: Pistachio, Moka, Vanilla and Sabayon. An easy way to create new shiny glazes.

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PASTICCERIA

Blue and Pink Cotton Candy Nappages The colours of youngsters’ parties Appealing and tasteful master-pieces, for the eyes and the palates. With Cotton Candy Nappage, in its Blue and Pink versions, oering great moments for boys and girls has never been so easy. Blue and Pink Cotton Candy Nappages are GLUTEN FREE products.

NEW

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PASTRY

Sugar Free fillings: Amarena and Apricot For the most demanding consumers, Fabbri offers two brand new fruit fillings sweetened with maltitol: Apricot and Amarena. Two extraordinary fruit filling with reduced calorie intake but full of incredible taste. Maltitol is natural product derived from maltose syrup substitute for sucrose. It provides fewer calories (only 2,4 Kcal per gram) than sucrose (4 kg per gram). Apricot and Amarena Filling with Maltitol are GLUTEN FREE products.

Apple filling With all the flavour of the ripe apples, this new delicious fruit filling will be a must in a variety of pastry preparation. Apple Passata joins joins today Fabbri range of fillings for baked cakes: Amarena, Apricot, Peach, Strawberry and Wild Fruits. Apple Passata is a GLUTEN FREE product.

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GELATO PASTRY

Quality and its good sides It is the passion for good things which led founder Gennaro to enter the confectionery world with the renowned Amarena Cherries, fruit Syrups and Fruits in Liqueur, more then one century ago. The successive generations of the Fabbri family have followed in his footsteps, committing themselves to maintaining the extremely high standards of quality and launching ever new tasteful creations. This is the Company mission! Fabbri today is well known around the world for the great attention that the company gives to quality. Three words represent the basis of our quality: • SAFETY, , the quality that grants the usage of the best ingredients and the absence of harmful substances for consumers’ health. • TASTE, organoleptic qualities, sensorial components related to taste. • NUTRITION, nutritional qualities that keep us in shape. Fabbri has always been working in compliance with defined quality standards: this effort is demonstrated by our UNI EN ISO 9001:2008 Certification. Furthermore, quality for Fabbri means also attention to all our customers and their peculiar expectations. COMMITMENT TO FOOD DISORDERS Fabbri Research and Development Department is focused on the creation of products suitable for specific food disorders. Today, Fabbri range includes: • over 470 products for people suffering from CELIAC DESEASE • over 250 products for consumers INTOLERANT TO LACTOSE • many other products without added sugars. RESPECT FOR RELIGIOUS CREEDS Fabbri is engaged everyday in certifying products which respect religious dietary laws: • 100 products certified HALAL and 100 which are being certified • over 300 KOSHER products. Not only different meanings for the same word, but also many aspects of a Company for which quality has been its mission, for more than 100 years.

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FABBRI 1905 SPA Via Emilia Ponente, 276 40132 Bologna - Italia Tel +39 051 6173111 - Fax +39 051 6173316 export@fabbri1905.com G. FABBRI DEUTSCHLAND GMBH Witneystrasse 1 - D-82008 Unterhaching Tel. +49 89 665956-0 - Fax +49 89 665956-10 fabbri.deutschland@fabbri1905.com FABBRI FRANCE S.A.R.L. 7, rue Albert Einstein F-77420 Champs sur Marne Tel. +33 1 64685575 - Fax. +33 1 64685572 fabbri.france@fabbri1905.com FABBRI ARGENTINA S.R.L. Ruta Panamericana Ramal Escobar Km. 38 Colectora Oeste n.ro 180 Garin, Pdo de Escobar Provincia de Buenos Aires (B1619IEA) Tel. +54- 3327-41-6065 - Fax +54 -3327-416069 argentina@fabbri1905.com L&L FUTURA S.R.L. Corriego 951/55-2000 Rosario-Argentina Tel. y Fax +55 341 4309755/438 6984/439 0142 www.lylfutura.com.ar FABBRI URUGUAY - COBINIR S.A. AV. del Libertador N° 1680 - 2° PISO, Montevideo, Uruguay Tel. +54- 3327-41-6065

FABBRI BRASIL LTDA. Parque Empresarial Anhanguera Condomínio G8, Rua Osasco, nº 949 Rodovia Anhanguera Km 33 CEP 07750-000 Cajamar - Sao Paolo Tel. +55 11 56789072 - Fax +55 11 55653870 fabbri.brasil@fabbri1905.com FABBRI NORTH AMERICA, LLC. 57-01 49th Place - Maspeth, New York 11378 Tel +1 718.764.8311 - Fax +1 718.764.8314 info@fabbrinorthamerica.com EURO FOOD SYSTEMS S.A. DE C.V. calle Los Juarez n°33 Colonia San Jose Insurgentes del Benito Juarez 03900 MEXICO D.F. Tel +52/55/56155965 Fax +52/55/56119074 eurofoodsystems@yahoo.com.mx FABBRI ASIA PTE LTD. Singapore - 238841 - 150 Orchard Road #07-02 - Orchard Plaza Tel. +65 7384760 fabbri.asia@fabbri1905.com FABBRI SHANGHAI FOOD TRADING CO. LTD. Room 1105-1107, N° 58 Wuhua Road, Hong Kong District, Shanghai 200086 Tel. +86 21 65123299 - Fax +86 21 65128289

From 2012 FABBRI 1905 IBERICA S.L. Aragon, 271 E-08007 BARCELONA export@fabbri1905.com

www.fabbri1905.com www.amarenafabbri.com


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